IGBIS Cafeteria Menu, October 2015

IGB INTERNATIONAL SCHOOL

ELEMENTARY SNACK SECONDARY

BREAKFAST

ALA CARTE

WESTERN

Thursday, October 1, 15

Friday, October 2, 15

ROLL VANILLA SULTANA OR HONEY DEW GRILLED CHEESY SAUSAGE BAKED BEAN SCRAMBLE EGG

SWISS ROLL OR APPLE GRILLED SAUSAGE EGG OMELETTE HASH BROWN

ITALIAN BREAD SLICE BEEF GARDEN SALAD FRESH FRUIT IRISH LAMB STEW SAUTEED POTATO & HERB STEAMED VEGETABLE

HAWAIAN PIZZA GARDEN SALAD FRESH FRUIT

ASIAN

BLACK CHICKEN TAUCU WHITE RICE GARLIC SESAME BABY KAILAN

VEGETARIAN

PENNE ARABIATA GARLIC BREAD GARDEN SALAD

CHICKEN SHEPHERD PIE STEAM VEGETABLES GARLIC BREAD TERIYAKI FISH WHITE RICE BABY SPROUT,CARROT SPRING ONION VEGERIAN TOFU RENDANG WHITE RICE SCRAMBLE EGG

IGB INTERNATIONAL SCHOOL

ELEMENTARY SNACK SECONDARY

BREAKFAST

ALA CARTE

WESTERN

ASIAN

VEGETARIAN

Monday, October 5, 15

Tuesday, October 6, 15

Wednesday, October 7, 15

Thursday, October 8, 15

Friday, October 9, 15

PLAIN RING DOUGHNUT OR WATERMELON FRENCH TOAST SCRAMBLE EGG GRILLED BEEF BACON

CHEESY SOFT BUN OR BANANA GRILLED CHICKEN HAM HASH BROWN BAKED BEAN

SAUSAGE ROLL OR MIXED FRUIT GRILLED SAUSAGE VEGETABLE OMELETTE POTATO CROQUETTE

BREAD BUTTER PUDDING OR HONEY DEW TEMPURA CHICKEN NUGGET BAKED BEANS MUSHROOM & VEGETABLE

VANILLA MUFFIN OR APPLE SAUTEED SLICES SAUSAGE GRILLED MUSHROOM POTATO OMELETE

BAGUETTE CHEESY ROASTED CHICKEN GARDEN SALAD FRESH FRUIT GRILLED CHICKEN CHOP WITH MUSHROOM GRATIN POTATO STEAMED VEGETABLES INDIAN SWEET CHILI FISH WHITE RICE VEGETABLE CURRY

TORTILLA BREAD SLICES BEEF GARDEN SALAD FRESH FRUIT GRILLED FISH CHOWDER GRAVY SPIRAL PASTA BUTTER COWLIFLOWER AYAM MASAK MERAH WHITE RICE SAUTEED LONG BEAN

BAKERS CROISSANT CHICKEN HAM GARDEN SALAD FRESH FRUIT BREADED BASIL CHICKEN CHEESY MUSTARD SAUCE BUTTER RICE STEAMED VEGETABLES DRY ASSAM FISH FRIED KUAW TEOW STIRRED FRIED KAILAN

PANINI BREAD CHEESE TUNA GARDEN SALAD FRESH FRUIT BREADED FISH FILLET TARTAR SAUCE FRIED POTATO WEDGES BUTTER BROCCOLI AYAM GORENG BEREMPAH TOMATO RICE VEGETABLES PICKLE

PROSCIUTTO PIZZA GARDEN SALAD FRESH FRUIT CHICKEN CARBONARA SPAGHETTI / MACARONI STEAM VEGETABLES

BAKED MACARONI & CHEESE GARLIC BREAD

VEGETARIAN EGGS BURGER GARDEN SALAD

CHINESE FRIED RICE CORN ON CORB GARDEN SALAD

AGLIO ALIO SPAGHETTI OR SAUTEED MACARONI & HERB GARDEN SALAD

VEGETABLE CASSEROLE WITH BEANS MASHED POTATO GARDEN SALAD

LAMB BIRYANI BARYANI RICE VEGETABLE KURMA

IGB INTERNATIONAL SCHOOL

ELEMENTARY SNACK SECONDARY

BREAKFAST

ALA CARTE

WESTERN

ASIAN

VEGETARIAN

Monday, October 19, 15

Tuesday, October 20, 15

Wednesday, October 21, 15

Thursday, October 22, 15

Friday, October 23, 15

SAUSAGES ROLL OR WATERMELON FRENCH TOAST SCRAMBLE EGG GRILLED BEEF BACON

CHOCOLATE ROLL OR BANANA GRILLED CHICKEN HAM HASH BROWN BAKED BEAN

BANANA PAN CAKE OR MIXED FRUIT GRILLED SAUSAGE VEGETABLE OMELETTE POTATO CROQUETTE

SOFT BUN w CHICKEN HAM OR SUN MELON BEEF PATTY SCRAMBLE EGG CHEESY BREAD

ASSORTED MUFFIN OR APPLE SAUTEED SLICES SAUSAGE GRILLED MUSHROOM POTATO OMELETE

BAGUETTE BREAD ROASTED CHICKEN GARDEN SALAD FRESH FRUIT CHICKEN MEAT BALL TOMATO CONCASSE GARLIC 3 COLOUR PASTA SAUTEED BROCCOLLI INDIAN FISH CURRY ACAR RAMPAI BIRYANI RICE

PANINI BREAD SLICE BEEF GARDEN SALAD FRESH FRUIT PARMESAN FISH CUTLET MUSHROOM CREAM SAUCE PILAF RICE STEAM VEGETABLES PINEAPPLE CHICKEN STEAM FRENCH BEAN FRIED SINGAPORE BEEHOON

BAKERS CROISSANT TUNA MAYO GARDEN SALAD FRESH FRUIT GRILLED CHICKEN FILLET BBQ SAUCE MASHED POTATO GARLIC BUTTER MIX VEGE INDONESIAN BAKED FISH LONG BEAN with TEMPE WHITE RICE

PARMESANN BREAD SLICE CHICKEN HAM GARDEN SALAD FRESH FRUIT TEMPURA FISH FILLET TARTAR SAUCE POTATO WEDGES GARLIC HERB FRENCH BEAN HAINANESE CHICKEN YELLOW RICE CUCUMBER,TOMATO SALAD

LONG SOFT BUN JUMBO SAUSAGE GARDEN SALAD FRESH FRUIT OVAN BAKED CHICKEN BROWN SAUCE SAUTEED POTATO SAUTEED ZUCHINI FRIED FISH FINGER STEAM MIXED VEGE WHITE RICE

VEGETARIAN FRIED RICE FRIED EGGS MIXED SALAD

SPINACH EGGPLANT AND MUSHROOM LASAGNA GARDEN SALAD

HOMMOUS PITA BREAD FATOUSH SALAD

INDIAN TOFU CURRY NAN CHEESE BREAD MIXED SALAD

BAKED PENNE ARABIATA GARDEN SALAD

IGB INTERNATIONAL SCHOOL

ELEMENTARY SNACK SECONDARY

BREAKFAST

ALA CARTE

WESTERN

ASIAN

VEGETARIAN

Monday, October 26, 15

Tuesday, October 27, 15

Wednesday, October 28, 15

Thursday, October 29, 15

Friday, October 30, 15

SAUSAGES ROLL OR WATERMELON GRILLED SAUSAGE EGG OMELETTE HASH BROWN

EGGS MAYO SANDWICH OR BANANA FISH NUGGET BAKED BEANS TOMATO WITH HERB

CHOCOLATE ROLL OR MIXED FRUIT BEEF PATTY TURKEY HAM SAUTEED MUSHROOM

EGGS MAYO CROISSANT OR ORANGE GRILLED CHICKEN HAM BAKED BEANS CHICKEN NUGGET

BANANA PAN CAKE OR MIXED FRUIT FRENCH TOAST SCRAMBLE EGG GRILLED BEEF BECON

BAGUETTE ROASTED CHICKEN CHEESE POTATO FRESH FRUIT GRILLED CAJUN FISH MUSHROOM CARBONARA 3 COLOUR PASTA MIXED VEGETABLE INDIAN SPICES CHICKEN FRIED MEE MAMAK FRIED CAWLIFLOWER

PANINI BREAD GRILLED BEEF GARDEN SALAD FRESH FRUIT ROASTED CHEESY CHICKEN CREAMY CHEESY SAUCE GARLIC BUTTER POTATO BROCCOLI AU GRATIN FISH TOM YAM WHITE RICE KAILAN w SALTED FISH

BAKERS CROISSANT CHICKEN MAYO GARDEN SALAD FRESH FRUIT BAKED FISH LEMON BUTTER SAUCE BUTTER RICE STEAMED VEGETABLE CHICKEN VINDALOO VEGETABLE DHALL CURRY WHITE RICE

PENNE WITH PESTO GRATED EGG AND CHEESE GARDEN SALAD

VEGETABLE FRITTATA WHITE RICE EGG RENDANG

FRIED GLASSNOODLE SPRING ROLL

ROSTICO BAQUETTE CHICKEN & HERB GARDEN SALAD FRESH FRUIT GRILL CAJUN CHICKEN BLACKPEPPER SAUCE MASHED POTATO STEAMED VEGE FRIED TURMERIC FISH FILLET WHITE RICE SOY SAUCE GRAVY STIR FRY VEGE VEGETARIAN FRIED RICE PAPADOM MIXED SALAD

BAKERS CROISSANT TUNA MAYO GARDEN SALAD FRESH FRUIT GRILLED FISH TOMATO SALSA PILAF RICE GARLIC HERB BROCCOLI SESAME CHICKEN SWEET SOUR SAUCE WHITE RICE STEAM VEGETABLES POTATO AU GRATINE RATATOUILLE GARDEN SALAD