Restaurants fine dining
BARAKA WINE TASTING RESERVATION: m: +385 98 337 993 e: filip@baraka.co Bogdanovići 36, Šibenik http://baraka.co
wine tasting Baraka Winery Baraka Winery is a relatively new chapter in Croatia’s alwaysimpressive wine story. Established just over 3 decades ago, this is a tale of the love of fine wine, and dedication to the grapevine. This family run business can be found on the Srima peninsula, near Šibenik and Vodice, and it has almost 12,000 vines across 4 hectares of land. Their wine follows the same principles of those days when the family made wine for themselves and friends in their own cellar at home – no herbicides are used. QBogdanovići 36, tel. (+385-) 098 33 79 93, www. baraka.co. Open by prior arrangement to +385 98 33 79 93. Bibich Tasting Room In the little village of Plastovo near beautiful Skradin there is a hidden jewel which has even had the famous TV food icon Anthony Bourdain visit not so long ago. The Bibich family have been producing wines for generations and these can be found in the finest restaurants across the US and Europe. With prior reservation, the course meals are on offer for the entire wining and dining experience, not to mention the stroll through their serene winery.QPlastovo, tel. (+385-) 091 323 57 29, www.bibich.net.; closed Mon. APGTBL6W Vina Rak Tasting Room Fancy a drop! Visitors and tourists alike can taste and sample the domestic production of authentic Šibenik wines such as Babić, Maraština and Rose, better known as Opol in the Dalmatian region.QRakovo selo 98, Dubrava, tel. (+385-) 099 724 15 68, www.vina-rak.hr. Open 11:00-20:00. AN PJ 16 Šibenik In Your Pocket
Pelegrini (MICHELIN 2020) Occupying a renovated medieval building, just up the steps from Šibenik Cathedral, a Michelin Star owner Pelegrini offers a winning blend of bare-stone historical authenticity and contemporary design cool. They create personalised high-end gastronomic experiences, rich with flavours and aromas of gastronomic heritage. Dishes are made using local ingredients and fresh seafood, while sommeliers create daily wine selections to best fit the season and condition of each wine. Menu is 4 courses. Tasting menu is available upon request. New in Summer 2020, Pelegrini offers its stellar take on street food with Pupa by Pelegrini. The ingredients are secret, the taste is irresistible and the view of the cathedral is second to none. QC‑3, Jurja Dalmatinca 1, tel. (+385-22) 21 37 01, www.pelegrini.hr. Open 12:00-14:00;18:30-21:00; Mon, Tue 18:30-21:00; closed Sun. (760-895kn). APGTBJ
Barun Based in a large family house midway between Brodarica and the Solaris complex, Barun has a big first-floor dining room with views towards the green olive plantations surrounding Solaris’s bay, and outdoor seating in a garden planted with palms and lush Mediterranean plants. Local fish and shellfish form the mainstay of the menu, although it’s the pasta dishes that bring many in-theknow Šibenik diners out this far.QPodsolarsko 66, tel. (+385-22) 35 06 66. Open 12:00 - 23:00. (140 - 530kn). A PGBLW Buffet Šimun Inexpensive Dalmatian fare in a startlingly orange eatery near the train station, with hearty soups like bob (beans) augmented by grilled meats, breaded squid, pašticada (beef stewed in prunes) and other Croatian lunchtime standards.QFra Jeronima Milete 17, tel. (+385-22) 21 26 74/(+385-) 098 174 32 88. Open 08:00-22:00; closed Sun. (40 - 60kn). NPGTB Gastro Italiano With over 20 pizzas to choose, you can’t lose! For over 15 years this eatery has prepped dishes with quality and carefully selected foods along with their ‘old school’ cooking recipes. Seafood and meats pack the menu with gems like chicken filled with prosciutto in shrimp sauce and homemade croutons. Tuna and salmon steaks on the grill are popular not to mention the homemade bread served for free with every meal ordered. QPodsolarsko 78 (next to Amadria Park), tel. (+385-22) 35 04 94, www.gastro-italiano.hr. Open 13:00-24:00; Sat, Sun 12:00-24:00. (40 - 150kn). A PGTBL6 sibenik.inyourpocket.com
