WIN AN OVERNIGHT STAY FOR TWO Courtesy of Blythswood Square Hotel RISE TO THE OCCASION Restaurants for celebrations A CHRISTMAS SURVIVAL GUIDE Tips for a stress-free festive season
EDINBURGH | GL A SGOW
Issue 155 / December 2018
CONTENTS
WIN AN OVERNIGHT STAY FOR TWO Courtesy of Blythswood Square Hotel RISE TO THE OCCASION Food places for celebrations A CHRISTMAS SURVIVAL GUIDE Tips for a stress-free festive season
EDINBURGH | GL A SGOW
in this mon th’s issue… REGULARS
08 What’s On in Edinburgh and Glasgow 48 Beauty Notes. Must-try products and treatments 66 A Day in the Life of… Moulin Rouge dancer, Lucy Monaghan
Cover image: susielowe.co.uk Styled: fantoush.com
ON THE COVER
Nicky Howden, Editor
06 Win a stay for two at Blythswood Square Hotel 26 A Christmas Survival Guide: How to have a stress-free holiday 58 Rise to the Occasion. Restaurants for celebrations
Nicky’s top p icks for December
AND THE REST 33 Dressed to Impress: What to wear this festive season 39 A Very Modern Christmas: Decorate your home in style 54 Free Love, the band to see at Edinburgh’s Hogmanay
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THE FRAGANCE “My go-to for home scents.” Jo Malone London Pine & Eucalyptus candle from £47 at jomalone.co.uk
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THE JUMPER “I LOVE this metallic knit. It’s got just the right amount of sparkle for the festive season.” Bella Freud 1970 jumper, £300, janedavidson.co.uk
THE ACCESSORY “You can’t beat a gold accent to vamp up your attire.” Albert chain necklace, Hamilton & Inches. Find more accessories on page 38.
Directors Laura Wood Jo Morris Design Pepe Lebron, Sam Hinks Editor Nicky Howden Features Editor Carrie Mitchell Digital Content Executive, Holly Tracey Account Director Amy Falconer Business Development Manager Amanda Southey Head of Photography Susie Lowe Photographers Anna Isola Crolla, Jess Shurte, Cat Thomson Contributors Andreia V Afonso, Julie McGuire, David Pollock Published by Treacle Productions Ltd, @The Basement, 29-35b Hamilton Place, Edinburgh, Scotland, EH3 5BA, Email info@ionmagazine.co.uk, ionmagazine.co.uk, ionmembersclub.com All rights reserved. Reproduction in whole or in part without written permission is strictly prohibited. All prices correct at time of going to press but are subject to change. i-on magazine cannot be responsible for unsolicited material. The views and opinions by contributors in this magazine may not represent the views of the publishers. i-on magazine takes no responsibility for claims made by advertisements in this publication. i-on is a trademark of Treacle Productions. ©Treacle Productions Ltd 2018.
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Waldorf Astoria Hogmanay Ball Join the celebrations at the spectacular Hogmanay Ball at Waldorf Astoria Edinburgh – The Caledonian Experience an evening of Scottish traditions lead by the famous toastmaster, including bag piping, Toast to the Haggis, Ceilidh Dancing, live music and an extravagant 5-course menu and pairing wines featuring Scottish fillet steak and langoustines as well as a dark chocolate and salted caramel dessert. Then countdown to midnight with 12 bells and welcome the New Year with stovies and a glass of Champagne, and dance the night away with live entertainment until 2am. £325 per person To book, please call 0131 222 8888 or email caledonian.events@waldorfastoria.com
I-ON PRIZES
WIN AN OVERNIGHT STAY AT BLYTHSWOOD SQUARE HOTEL
T
here’s a lot to love about the iconic five star Blythswood Square Hotel in Glasgow. Home to an award-winning spa, funky restaurant and bar, its lavish contemporary rooms and a stunning new two-bedroom penthouse suite, it’s one of the city’s top hotels and, this month, you’re in with the chance of winning an overnight stay there. If it’s not your lucky day, pop some gift vouchers on your Christmas wish list-available for cocktails, dinner, afternoon tea, overnight stays and spa visits, that’s what we’re asking Santa for this year. Blythswood Square Hotel, 11 Blythswood Sq, G2 4AD, Tel: 0141 248 8888, phcompany.com/principal/glasgow-blythswood-square/
THE PRIZE i-on has teamed up with Blythswood Square Hotel to offer an overnight stay in a Junior Suite for two. The prize includes all day spa passes with a 25-minute Ishga beauty treatment per person. TO ENTER For a chance to win, visit ionmagazine.co.uk by noon on Monday 17 December and leave your details. The winner will be notified by email and announced in the January edition of i-on.
Congrats to last month’s winner, Colleen Golding, who won a Hamilton & Inches watch. For more exclusive prizes, subscribe to the i-on weekly newsletter at ionmagazine.co.uk Terms and conditions: Competition offer available from Monday-Thursday until 30 March 2019, excluding dates 25 and 31 December 2018 and 14 February 2019.
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HOGMANAY GALA BALL The Balmoral plays host to the capital’s most glamorous Hogmanay celebration. Our grand gala ball commences with the sound of the pipes and drums as we welcome you to a Champagne and canapé reception. A grand four-course dinner, created by our Executive Chef, Jeff Bland, will then be served in the Sir Walter Scott Suite with the finest wines selected by our dedicated Sommelier. The Bells of 2019 will ring as our ceilidh musicians lead you in a traditional Auld Lang Syne. View the renowned fireworks display over Edinburgh Castle as you dance into the wee small hours with a live band providing entertainment after midnight. £355 per person | £160 per child (aged 12 to 18) Accommodation packages start from £910 per person for a two night stay in a Classic Room including breakfast. www.roccofortehotels.com/the-balmoral-hotel reservations.balmoral@roccofortehotels.com | 0131 556 2414
EDINBURGH_lifestyle
EDINBURGH CINDERELLA
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Scottish Ballet closes its 2018/2019 season with the magical and much-loved classic Cinderella. Opening at the Festival Theatre on 08 December, it’s a feel-good spectacle of light, love and transformation. scottishballet.co.uk
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LA CLIQUE NOEL: PART DEUX An adult circus isn’t in the usual repertoire of traditional pre-Christmas events but international circus company La Clique – who first performed at the Edinburgh Festival in 2004 and won an Olivier Award five years later – did such a good job last year that they’re back for more. Runs until Saturday 05 January at Festival Square Spiegeltent. edinburghschristmas.com
TAKE THREE…
TICKETS WE REALLY WANT THIS MONTH
3 AN INDOOR WINTER WOODLAND CINEMA The Restoration Yard at Dalkeith Country Park turns into a winter wonderland of festive foliage and twinkling lights from 21- 24 December for a cinematic experience with a difference. Make a night of it with the Dinner & Film package, a two-course winter menu and film entry for just £31.50 for adults and £20 for under18s, or catch a Christmas classic for 13.50 adult/£10 children. To book tickets, visit roguevillage.com or restorationyard.com
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RESTAURANTS
GLITZY PROSSECO BAR
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12 GIRAFFE STATUES
SCREEN CINEMA
100s OF COCKTAILS
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STAR HOTEL
1 59
FITNESS CENTRE AND POOL
BURGER OPTIONS
KIDS MENUS
OPEN FOR BREAKFAST, LUNCH AND DINNER
1000 CAR PARKING SPACES 24/7
Nandos Frankie & Benny’s Cosmo Nuffield Health The Glasshouse Q-Park Filling Station Vue Wetherspoons Slug & Lettuce Tony Macaroni
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OMNi EDINBURGH Omni Centre, Greenside Place Edinburgh EH1 3AA 0131 524 7770 info@omniedinburgh.co.uk www.omniedinburgh.co.uk
lifestyle_EDINBURGH
WHERE I-ON’S BEEN DRINKING Carrie Mitchell discovers there’s much more to Fazenda than meat
I-ON LOVES…
The Scandinavian outdoor clothing shop Nordic Outdoor. Promoting sustainable style and functional outdoorwear from some of the best Scandinavian brands, check them out at 23 Frederick Street or find them in Glasgow at 687 Great Western Road. nordicoutdoor.co.uk
MAKE A DINNER DATE AT…
Tom Kitchin’s latest restaurant, Southside Scran. Blending the best of Scotland’s produce with hints of French cuisine, there’s a rotisserie grill, daily seafood selection and dishes including venison tartare and Barnsley chop with olive relish. 14-17 Bruntsfield Pl, EH10 4HN, southsidescran.com
GIN POP-UP
You’ll find us sipping hot gin toddies at Pickering’s Hot Toddy Garden. Check it out at Festival Village at Waverley Mall, Princes Street.
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f you’ve visited the Brazilian rodizio restaurant since it opened on George Street back in February, you’ll be very familiar with the luxury meat fest they offer but what you might not realise is that it’s also the perfect place for a few pre-dinner cocktails. We visit with the intention of having just one drink and leave hours later having worked our way through most of the menu which features a delicious selection of cocktails with a sexy South American twist. A blend of vodka, vanilla, mango and rosemary, A Break in the Clouds is a taste of the tropics transporting you away from chilly Edinburgh to sunny shores; while the Coconut Fizz takes your tastebuds straight to the beach with its sophisticated blend of tequila, coconut rum and prosecco. But the favourite tipple of the night has to be the Pão de Gengibre - a sweet, short and warming mix of Wild Turkey Bourbon, hazelnut, gingerbread and cinnamon, like the cocktail equivalent of a Gingerbread latte. We’ll have another, thanks. fazenda.co.uk
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EDINBURGH_lifestyle
i-on READER OFFER
Fancy a dram?
E
xplore the wonders of single cask whiskies with a Winter Warmer Tasting at The Scotch Malt Whisky Society’s Kaleidoscope bar on Queen Street. Taking place every day from Monday 17 December to Sunday 13 January, 6.30-7.30pm, i-on readers will enjoy three distinct drams from an ever-changing collection and an exclusive Society tasting glass to take home. Book online at smws.com/winter-warmer using the promotional code: ION10 and you will also enjoy a £10 discount on any membership taken out at the event. The perfect Christmas gift for whisky-lovers, members enjoy exclusive entry to the Edinburgh and London Members’ Rooms and access to monthly whisky and spirit releases.
DON’T MISS…
THE HOGMANAY GALA BALL AT THE SHERATON For a night of musical performances and magical entertainment (literally), join the Sheraton Grand Hotel for a very special Hogmanay with the Edinburgh International Magic Festival. Tickets cost £240pp, including Champagne and canapés on arrival, a five-course meal and a glass of fizz for the bells. To book, Tel: 0131 221 6491 or visit hogmanaygalaball.co.uk
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The new Touareg. With £3,000 towards your finance deposit. Available with Solutions PCP.*
Arnold Clark Volkswagen Glasgow East 0141 314 5088.
Glasgow West 0141 314 5083.
www.arnoldclarkglasgoweast.volkswagen.co.uk
www.arnoldclarkglasgowwest.volkswagen.co.uk
Glasgow North 0141 314 5078.
Wishaw 01698 507541.
www.arnoldclarkglasgownorth.volkswagen.co.uk
www.arnoldclarkwishaw.volkswagen.co.uk
Glasgow Sout 0141 305 8857. www.arnoldclarkglasgow.volkswagen.co.uk
Representative
We are brokers and not lenders and can introduce you to a limited number of lenders, who may pay us for introducing you to them. *At the end of the agreement there are three options: i) pay the optional final payment and own the vehicle; ii) return the vehicle: subject to excess mileage and fair wear and tear, charges may apply; or iii) replace: part exchange the vehicle. With Solutions Personal Contract Plan. 18s+. Subject to availability and status. T&Cs apply. Offer available until March 31st, 2019. Indemnities may be required. Offers are not available in conjunction with any other offer and may be varied or withdrawn at any time. Accurate at time of publication. Freepost Volkswagen Financial Services. This vehicle is a WLTP (Worldwide Harmonised Light-Duty Vehicles Test Procedure) type approved vehicle. More information is available at www.volkswagen.co.uk/owners/wltp. However, in line with Government guidance, to facilitate comparison between different models from different manufacturers and to accommodate the full transition to this new testing regime, we have displayed NEDC figures. These NEDC figures are the values for this vehicle used in registration and taxation documentation until further notice from the UK authorities. These NEDC figures have been derived from WLTP testing, and may not be equivalent to NEDC figures from NEDC testing, so comparisons may be unreliable. Fuel consumption and efficiency figures are provided for comparative purposes only and may not reflect ‘real world’ driving results. Choice of wheels and other options may affect fuel consumption and emissions data. Official fuel consumption figures for the new Touareg model range in mpg (litres/100km): urban 36.7(7.7); extra urban 47.9(5.9); combined 42.8(6.6). Combined CO2 emissions 173g/km. Excludes battery, electric and plug-in hybrid vehicles.
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SPONSORED FEATURE
Happily Ever After…
S
et in an idyllic country estate on the banks or the River Esk near Edinburgh, Melville Castle is a unique and enchanting location for saying ‘I do’. The opulent State Rooms provide the perfect setting for arrival drinks, canapés and Champagne receptions. You can enjoy the wedding breakfast, created by the inhouse chefs, in the excellent viscount dining room or the marquee then dance into the evening before sinking into the sumptuous comfort of the beautifully furnished rooms and suites. Outstanding hospitality, unsurpassed attention to detail and a specialist wedding team catering to your every need, combined with fabulous food in a spectacular setting make Melville Castle the only venue to consider for your wedding.
To find out if Melville Castle could be The One for you or to arrange a visit, contact the Wedding & Events Team. Tel: 0131 6540088 or events@melvillecastle.com
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SPONSORED FEATURE
Edinburgh’s premier luxury shopping street LINKS OF LONDON The new Hope silver collection of jewellery at Links of London will brighten up most Christmas Day mornings. Timeless, simple and elegant, the polished and brushed sterling silver is enhanced with understated grey freshwater pearls. #GiftLinks
NORTH AMERICA TRAVEL SERVICE Time for some warm sunshine? Take advantage of early booking offers at the all-inclusive Moon Palace, Cancun and you could enjoy seven nights from £1,998 or 10 nights from £2,498 with flights from Edinburgh and Resort Credits of up to $2,000 (valid for bookings made before 30 April 2019. Prices based on travel on 24 June 2019). Tel: 0131 557 7545
LUXURY FASHION BRANDS MULTREES WALK THE DEFINITION OF LUXURY SHOPPING
MULBERRY A new key silhouette, the Hampstead family is characterised by a soft but structured body with a drawstring closure. This perfectly petite size features a pared-back version of the Twist Ring closure to cinch the bag. The bag pictured is the small Hampstead Hibiscus Red Classic Grain, £795.
NESPRESSO Nespresso has teamed up with renowned interior designer India Mahdavi to create a limited-edition festive range of coffees called Parisian Gourmandise. The selection of coffees are inspired by the traditional flavours of Parisian patisseries including macarons, madeleines and praline. Available for both Original and Vertuo machines, priced from £4.10.
Harvey Nichols Louis Vuitton Burberry Michael Kors Mulberry · BOSS Nespresso Links of London Tommy Hilfiger Castle Fine Art Kurt Geiger Pandora North America Travel Service Swarovski Bravissimo Holland Cooper Coach JoJo Maman Bébé The Pen Shop Reiss · Caffè Nero Boots · Tesla
ST ANDREW SQUARE, EDINBURGH EH1 3DQ MULTREESWALK.CO.UK
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EDINBURGH_lifestyle
IT’S… CHRISTMAAAAS! HERE ARE FIVE OF OUR FAVOURITE PLACES FOR A FESTIVE FEAST. ALL YOU HAVE TO DO IS PICK ONE...
RADISSON BLU The Christmas Day lunch is a gourmet mix of homemade favourites and continental delicacies. For just £65 per person, you can enjoy a glass of mulled wine on arrival, an abundant choice of Christmas buffet delights, coffee and mince pies (three to 12 year olds, £20, and children under three eat free). Tel: 0131 557 9797, radissonblu.com RHUBARB Enjoy a pre-dinner tipple by the fireside before being seated for a three-course fine dining experience at the swoon-worthy restaurant at Prestonfield House. The festive dining menu is available until Thursday 03 January, from £35 per person (blackout dates apply). Tel: 0131 225 1333, prestonfield.com THE HONOURS Martin Wishart has put together a delicious festive menu which will be available Tuesday to Saturday from 04 to 30 December. You can expect classic seasonal fare with a French twist. Two courses for £32.30. Tel: 0131 220 2513, thehonours.co.uk CHOP HOUSE The Christmas Festive Feast menu is available from Monday 03 December for groups of eight or more with all four courses served as sharing dishes, £45 per person. For bookings at the Bruntsfield, Leith or Market Street restaurants, email christmas@chophousesteak.co.uk RADISSON COLLECTION HOTEL ROYAL MILE Sophisticated and unashamedly stylish, give your celebrations the five-star treatment with indulgent party nights, £49 per person (available selected Fridays or Saturdays including dinner, drinks and DJ), or private festive gourmet lunches at £30 per person. Tel: 0131 220 6666, radissoncollection.com For more places to visit, read the full article online at ionmagazine.co.uk
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Get nothing this Christmas
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EDINBURGH_lifestyle
I STILL CAN’T BELIEVE THAT I WAKE UP BESIDE THE SEA EVERY MORNING”
Erica Moore’s
Edinburgh
in North Berwick or kayaking in Coldingham.
The eteaket founder on making her home in the capital Where in the city do you call home? I live in Portobello with my husband and two daughters. I still can’t believe that I wake up beside the sea every morning. Porty has such a great community with lots going on and plenty of places for tea and cake, which is my favourite pastime. What does a typical day involve? I start in the office developing our wholesale business and creating new tea blends and product ideas, then I might pop into our Concept Store on Rose Street to grab a tea latte and finalise some marketing projects before stopping into the Tea Room on Frederick Street to check everyone’s happy (and all too often to enjoy more tea and cake). Best thing about the capital? The fact there’s an amazing beach so close to the centre. And the worst? The lack of cycle lanes. I’d love to be able to cycle to work but it’s not worth the risk. Where do you go for a quick escape from city life? East Lothian. There’s so much to do, whether it’s playing on the ringos at Foxlake, relaxing
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What’s Edinburgh’s best kept secret? The serene oasis that is Dr Neil’s Garden.
Edinburgh’s best bits
Anywhere you think deserves a shout out? The wonderful Bross Bagels in Porty. Their authentic bagels and matcha lattes are incredible. What would you change about Edinburgh if you could? I’d love to see more independent businesses on Rose Street. There’s a real opportunity to make it Edinburgh’s Carnaby Street given the high tourist footfall and the fact it’s pedestrianised. Sum up Edinburgh in three words: Creative. Fabulous. Home.
For a date night The Grand Cafe Dinner with pals Skylark Pamper Chamomile Sanctuary Shopping Life Story Cocktails Bryant & Mack Pizza Origano Coffee Casa Amiga Bross Bagels
WELCOME HOME
A W A R D W I N N I N G 1 , 2 & 3 B E D R O O M A PA R T M E N T S A N D P E N T H O U S E S , E F F O R T L E S S LY M O D E R N A N D M I N U T E S F R O M E D I N B U R G H ’ S C R E AT I V E H E A R T. Minutes from Haymarket Station | Tranquil central courtyard garden Secure underground car parking included
Prices correct at time of publication and are subject to change.
£247,500 TO £995,000 0131 341 5088
|
cityandcountry.co.uk
Open daily 10am to 5pm WEST COATES EDINBURGH EH12 5FA
SPONSORED FEATURE
IOLLA 22 North West Circus Place Stockbridge, Edinburgh EH3 6SX 0131 226 3085 1313 Argyle Street Finnieston, Glasgow G3 8TL 0141 334 9044 iolla.com
Christmas W RA P P E D U P
Whether it’s trendy new specs for Grandad or sunglasses for your brother, IOLLA has the perfect gift for everyone
C
hristmas only comes around once a year, and yet every year many of us find choosing the perfect gift for everyone on the list a tricky process. Frantically running around on Christmas Eve trying to find a last minute present, feeling drowned in wrapping paper and wondering where you last left the sellotape... this year however, things can be different. Eyewear brand IOLLA are here to make the process much merrier and bright. Everyone can benefit from a pair of IOLLA’s, whether it’s prescription glasses, prescription sunglasses or polarised sunglasses. The IOLLA gift card will show you care and also caters to every personality imaginable. Which means even the gifts for those obscure and wonderful family members are sorted. No matter your
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prescription, every pair of single vision glasses costs a flat rate of £65 including your frame, prescription lenses, coatings and even lens thinning! Varifocal prescriptions are also available for an extra £60. Sounds like a Christmas miracle, right? Whether it’s trendy new specs for Grandad, a refresh of your best friend’s Eyewear Wardrobe or polarised sunglasses for your brother who travels around the world 90% of the year, the IOLLA gift card really does say it all. IOLLA’s vast collection will have them all spoiled for choice. The gift of glasses really is the perfect gift, for your perfect family. The IOLLA gift card is available now in store and online, wrapped up in a festive sleeve and accompanied by a custom acetate keyring, and includes free shipping. Custom amounts are available in store.
SPONSORED FEATURE
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GLASGOW_lifestyle
GLASGOW 1
CATCH A FESTIVE FILM
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The BAaD Christmas Cinema Club is returning to the Barras with special screenings of Elf (23 Dec), Love Actually (18 Dec) and Frozen (22 Dec) on the big screen. Tickets cost £8 and include a glass of fizz (or wine/beer) and a mince pie to get you in the festive spirit. To book, visit baadglasgow.com
FINISH THE CHRISTMAS SHOPPING Featuring the work of 65 designers and makers from online marketplace Etsy, the Esty Made Local market at The Briggait is a brilliant place to find unique gifts from illustrations and artwork to jewellery and homeware. The event is open 11am - 4.30pm on Saturday 01 and Sunday 02 December, with free entry for all.
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THIS MONTH’S TO-DO LIST MEET YOUR COMEDY HERO Glasgow’s own Kevin Bridges is putting in a personal appearance at hmv Argyle Street on 14 December, where fans can meet the star and get a signed copy of his latest DVD, Brand New Tour: Live, which was filmed during his residency at the Glasgow Hydro. To secure your place, visit hmv.com
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PULL AN ALL-NIGHTER
WEEKDAY EXPRESS LUNCH FROM ONLY £6.50*
Moxi Milan
There’s so much fun to be had at Glasgow’s newest hotel, Moxy, you won’t want to waste time sleeping. The modern, millennial focused branch of Marriott boutique hotels boasts contemporary industrial styling, super-fast wifi, photo booth elevators, and a buzzy lobby bar where you can check-in, sip on a complimentary signature cocktail, grab snacks or play games like jenga, moxy-hotels.marriott.com
COMING SOON…
The man behind cool Glasgow eateries Six by Nico and 111 by Nico is opening his first gastropub this month. Located on Great Western Road, Public House by Nico will offer a cosy spot for a pint by the fire or a full-on Sunday roast with that special Nico Simeone twist. For news of the opening date, follow them on Facebook.
ramen | sushi | katsu | bento
Glasgow’s ‘no.1’ for Japanese food 52 Queen Street Glasgow G1 3DS 0141 204 4200 www.ichiban.co.uk
ichibanglasgow * Set menu. Offer not available during public holidays and over the festive period. Terms & conditions apply. See website for details.
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GLASGOW_lifestyle
GLASGOW MUST BE THE ONLY PLACE IN BRITAIN WHERE YOU CAN PUT A CONE ON TOP OF A STATUE AND NOT BE ARRESTED”
Sarah Haran’s
Glasgow The luxury handbag designer on the city she loves to call home
What brought you here? I moved to the city from London over 30 years ago when my husband – a Scotsman - decided he wanted to return home. Where do you live? We’re based just outside Glasgow in the village of Kilmacolm which we love due to its proximity to the city centre but also to the countryside. It’s the best of both worlds.
Anywhere that deserves a shout out? Finnieston, I remember it when it was quite run down with not much happening. Now it’s a great place to go for restaurants and eclectic little shops.
Glasgow’s best bits
Best thing about the city? The sense of humour. It must be the only place in Britain where you can put a cone on top of a statue and not be arrested. And the worst? The weather and the parking. The car parks seem to be made for cars that are the size of a thimble... or maybe it’s just my poor parking skills. Where do you go for a quick escape from the hustle and bustle? I like popping into Victoria Park which I find really peaceful. What’s Glasgow’s best kept secret? The arches at Glasgow University. I had no idea about the stunning architecture until I visited with my son when he was choosing where to study earlier this year.
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What would you change about the city? It would be great if there was an area where young design brands like mine could rent pop-up shops at sensible prices. I have noticed them in London and other cities so hope that Glasgow follows suit. Sum up Glasgow in three words. Vibrant, fun and eclectic.
For a date night Grosvenor Cinema. Coffee Spitfire café Pamper Blythswood Square Spa Posh nosh Six by Nico Cocktails Hutchesons Burgers Five Guys Pizza Paesano Fish and Chips Blue Lagoon
Hutchesons
Come Home to Luxury
Milverton Grange Lower Whitecraigs Stunning apartments in an exclusive development. Great choice of well-designed and imaginatively styled 2 and 3 bedroom luxury apartments. Don’t miss out - last few apartments on ground, 2nd and 3rd floors remain. Prices from £429,995 Building luxury homes in Killearn, Lower Whitecraigs, Newton Mearns, Howwood, Symington, Ayr, Denny, Shawfair and Haddington
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The images shown are of The Campbell show apartment at Milverton Grange. The specification depicted may vary to other apartments types at the above development. Some fixtures and fittings may not be included in the sale price, please ask Sales Consultant for full details.
Photo courtesy of Poundland
FEATURES
The i-on Christmas Survival Guide BREAK FREE FROM THE STRESSES OF THE SEASON WITH OUR SELECTION OF BRILLIANT TIPS FROM CLEVER LOCALS, CRAFTY CELEBS AND TEAM I-ON TOO. JUST DON’T EXPECT ANY WISE WORDS FROM ELF ON THE SHELF. HE’S A BIT TIED UP...
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FEATURES
THE SHOPPING MAKE IT SOCIAL SCHEDULE FREQUENT REST-STOPS “I do all my shopping in Edinburgh…and plan my route to incorporate as many pubs as possible.” Author Ian Rankin
“I hate the stress of shopping (both online and on the high street) so my friends and I have started exchanging short, comedic videos instead. It’s a lot of fun and a great social activity as we team up with different friends to make videos in the hope of making each other laugh!” Gavin Laing, award-winning writer and film producer
© Hamish Brown
MAKE A BUDGET “List all the people you need to buy gifts for, write a budget for each one and STICK TO IT. Seeing the sums in black and white should stop you from overbuying and with any luck, you’ll have time (and money) left for a drink at the Christmas market.” Anita Ross, Jenners personal shopper
HAVE A BACK-UP “Have a couple of extra gifts up your sleeve as you may have a last-minute need for them, you never know when an unexpected visitor could turn up.” Dale MacPhee, General Manager at Waldorf Astoria Edinburgh – The Caledonian
“GO WITH THE FLOW, POUR YOURSELF A GLASS OF WINE AND ENJOY THE WONDERFUL CHAOS OF CHRISTMAS”
THE KIDS DON’T BUY FOR THE BABY
SPREAD OUT THE GIFTS
GIVE THEM A BREAK
“My daughter has just turned one and I have no intention of playing Santa this year. There’s plenty of time for that when she’s old enough to understand that the gift is what’s IN the box, not the box itself.” i-on Features Editor Carrie Mitchell
“It can be overwhelming for children to be handed toy after toy on Christmas morning so we open some on Christmas Eve, some on Christmas Day and some on Boxing Day. That way, they’re more likely to appreciate each present rather than losing interest and taking things for granted.” i-on Director Jo Morris
“When they want to watch TV, let them watch TV. It’s Christmas Day and it’s a really long day for a five-year-old. I also let them go outside for some fresh air – we live near the beach and it’s usually bitterly cold but running around keeps them warm and burns off some energy so they’re not climbing the walls.” i-on Director Laura Wood
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FEATURES
THE FAMILY ESCAPE THE TENSION
“The roast potatoes might get burnt, the kids will probably act up and family fall outs are inevitable. There’s so much pressure with Christmas so just go with the flow, pour yourself a glass of wine and enjoy the wonderful chaos of Christmas.” i-on Editor Nicky Murdoch
“If your Uncle has started talking politics and your cousins have already polished off a case of Chardonnay by 11am, ‘going for a walk’ is always a good option. It’ll also help get your appetite up again.” Singer KT Tunstall © Luc Coiffait
TAKE IT IN TURNS “It’s impossible to keep everyone happy when it comes to Christmas day plans. This year, I’ve let my parents down and conceded to my partner’s wishes for a quiet Christmas at home. However, next year, he knows he’s going to have to cope with a house full of people. It’s only fair.” i-on Features Editor Carrie Mitchell
MAKE THE MOST OF REST TIME
© Matt Russell
THE FOOD “Limited oven space is one of the main challenges on Christmas day so get your bird cooking early, then rest it under plenty of foil and a few tea towels to free up the oven for all the sides; you’ll be less stressed and get juicer meat as a result.” Jess Dennison, owner of Edinburgh café, 27 Elliotts
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© Maxine Helfman
© Piper Ferguson
EXPECT THE UNEXPECTED
DON’T TAKE THEIR COMMENTS TO HEART “My dad’s a hoot. I always host Christmas dinner and he will mark the dinner I prepare for everyone out of 10 every year. He’ll give me a mark, a grade. It’s fucking insane. That’s what I’m dealing with here.” Singer Shirley Manson
FORGET ABOUT EATING HEALTHILY “By January, you’re going to feel like a big blob anyway so make the most of the Christmas holidays by acceptably binge eating. Whether it be Christmas dinner, chocolate, Yule log, mince pies... just eat it. And obviously drink a lot of mulled wine at any given opportunity.” Singer Nina Nesbitt
EAT OUT “We’ve been going out for Christmas dinner for years. It might cost a bit but at least you’re all paying your way rather than one person footing the bill plus there’s no cooking, no washing up, no stress.” i-on Business Development Manager Amanda Southey
COOK IN ADVANCE “My perfect Christmas is at home and totally off-duty. I prep as much of the food as I can. My cranberry sauce is done and frozen; I make bread sauce the day before. That stops me getting in a tizzy with timings.” Presenter Kirsty Young
DECADENT FESTIVE CELEBRATIONS ON EDINBURGH’S ROYAL MILE. WELCOME TO THE EXCEPTIONAL. Atmospheric, sophisticated and unashamedly stylish, give your Christmas party celebrations the five star treatment.
Choose from indulgent party nights at £49 pp including dinner, drinks & DJ. Or private festive gourmet lunches at £30pp. Christmas Day and Hogmanay experiences also available.
0131 220 6666 events.edinburgh@radissoncollection.com www.radissoncollection.com
FEATURES
THE PARTIES EAT FIRST “I love a good party, but my tip is to “pre-game”. Not in the sense that my children do, the opposite, actually – banana on toast or some other suitable stomach-lining food, so that when you get there you are less likely to crash and burn early.” Presenter Kirsty Wark
STOCK UP ON BOOZE “Never underestimate how much your friends and family can drink… or is that just mine?! Always a have a few extra good bottles at home just in case, no one wants to have to venture out for more booze in the wee small hours.” Colin Hart, General Manager of Lady Libertine and The Register Club
“WRITE YOUR ADDRESS ON YOUR HAND BEFORE YOU GO OUT, SO YOU CAN SHOW IT TO THE TAXI DRIVER”
PLAN AHEAD “Make sure you have enough money for the taxi home: the only two times I’ve been badly beaten up happened while I was attempting to stumble home from a Christmas do. The second time, they nicked my specs. Write your address on your hand before you go out, so you can show it to the driver if you become incoherent. Or I suppose you could just not drink quite as much.” Musician Jarvis Cocker
THE HANGOVER THINK BEFORE YOU DRINK “I used to love wine and fizz but as I’ve gotten older, my hangovers have become much worse so I stick to vodka and tonic these days. I also religiously drink a bottle of Skinade a day – I swear by it. Not only does it really help your skin with the marine collagen and cocktail of vitamins but it is a massive energy boost too.” Fiona Fowley, owner of Zen Lifestyle
GO FOR A MULTI-PRONGED ATTACK “Have a supply of Solpadine and lots of water to hand and always eat some form of salt in your breakfast. I also snack on melon and pineapple as I find when I eat my water, as well as drinking it, it tends to rehydrate me pretty quickly. And if you can fit in a wee nap too, you’ll be good to go again by 4pm.” i-on Account Director Amy Falconer
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HAVE A PARACETAMOL COCKTAIL “My emergency kit to get me through the Christmas festivities consists of two Paracetamol washed down with a Berocca!” Tristan Nesbitt, General Manager of the Sheraton Grand Hotel & Spa.
! y a D s r ea ’ Y ew N n o e b to ce THE pla t en ev t u O l el S is th s is m t n o D ’ T H E B E T W AY
NEW YEAR’S DAY RACEMEETING BOOK YOUR TICKETS EARLY AND SAVE
Tailors & Gentelman’s Outfitters since 1977 • Independent Family Business • Specialists in made to measure tailoring using the finest quality fabrics including Holland & Sherry of Savile Row and Jhonstons of Elgin Cashmere • Made to Measure suits from £595 • Fabulous selection of ready to wear clothing • Out of hours appointment service • Gift Vouchers are available
7 Drumsheugh Place, Edinburgh, eh3 7pt. tel: 0131 226 5586 tailorsedinburgh.co.uk
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DRESSED TO IMPRESS
FASHION
SEQUINS, SATIN AND ALL THINGS METALLIC; IT’S TIME TO SHINE
Emmaline wears satin jumpsuit, £225, Reiss; earrings, £24, nmarra.com
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SPARKLE
FASHION
ABOVE: Emily wears red satin dress, £355, SelfPortrait at Harvey Nichols; shoes, £62, Office; earrings, £21, Monet at House of Fraser. Emmaline wears golden blouse, £645, and pleated palazzo trousers, £675, Osman at Jane Davidson; shoes, £69, Kurt Geiger
Emily wears sequin jumpsuit, £250, and jacket, £110, Aiden at Harvey Nichols; shoes, £69, Kurt Geiger
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Annie Smith jewellery studio
12 Raeburn Place, Stockbridge, Edinburgh Tel: 0131 332 5749 Open Mon-Sat, 10am-5.30pm. Sun, 12pm-5pm www.anniesmith.co.uk GIFT VOUCHERS AVAILABLE
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FASHION
SHIMMER
Emmaline wears velvet sequin dress, ÂŁ315, Maje at Harvey Nichols
Photography: Anna Isola Crolla Stylist: Andreia V Afonso Make-up: Vicky Cameron using Charlotte Tilbury, MAC, Dr Paw Paw and Bobbi Brown Hair stylist: Martine Carroll using Redken Models: Emily & Emmaline @ Model team
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Modern Fairytales: Hansel & Gretel
Try eating us out of house and home. HOT FLAME, PREZZO, PIZZA HUT AND PIZZA EXPRESS, VUE CINEMA AND PARADISE ISLAND ADVENTURE GOLF.
#LDOfairytale livingston-designer-outlet.co.uk
Take Junction 3 off the M8 Motorway
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FASHION
Christian Louboutin multi-metal pointed pump, £665, Pam Jenkins
Yaya Gold Double Circle Earrings, £24.95, Biscuit Clothing FENDI Kan I F silver leather cross-body bag, £980, Harvey Nichols
Beaded handbag, £39.99, Zara
Otiumberg Star Bamboo 9kt gold ring, £90, Harvey Nichols
SHINE BRIGHT
Ballon Bleu De Cartier, £16,900, Laings
FROM METALLIC SHOES TO LUSTWORTHY BAGS, MAKE A STATEMENT WITH GLEAMING ACCESSORIES
Vita Fede Mini Titan gold-plated bracelet, £180, Harvey Nichols
Albert chain necklace in 18ct yellow gold yellow gold, £5,980, Hamilton & Inches
The Boyscouts Atlas Gold earrings, £230, Epitome of Edinburgh
Dimitriadis Swarovski crystal bracelet, £149, and earrings, £99, Frontiers Woman
The Small Edit Rose Gold Watch by Rosefield, £89, topshop.com
Silver metallic stiletto ankle boot, £49, Wallis
Edinburgh bag in pewter, £185, thoushaltcovet.com
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Bring some Nordic style to your home this Christmas interiors & fashion accessories I christmas gifts & decorations sofas I armchairs I dining chairs I tables I lighting 185 BRUNTSFIELD PLACE, EDINBURGH EH10 4DG mynordicliving.co.uk
0131 337 2579 | 51-57 dalry road, edinburgh, eh11 2bx | developmentdirect.co.uk Multi Award-Winning Kitchen & Bathroom Design Studio
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a division of
Have a very merry modern Christmas
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Photo by Susie Lowe, design fantoush.com, beaded star, green flower and hummingbird all John Lewis & Partners
TINSEL’S SO LAST CENTURY; FOR A CHRISTMAS THAT’S A LITTLE MORE CUTTING EDGE, FOLLOW OUR STEP-BY-STEP GUIDES TO SEASONAL DECS WITH SERIOUS STYLE
INTERIORS
The floating tree
Interior designer Emily Smoor of fantoush.com creates a shimmering sculptural Christmas installation
You’ll need… • • • • •
BBQ grill rack 56cm (available on Amazon) Hook (to hang your floating tree) Hanging basket chain Invisible thread Ornaments (choose a variety of texture and sizes, around 50 large and 20 smaller baubles)
Step by step…
1. Decide where you want your tree to hang as it’s best to make it in situ to avoid tangling the lines. 2. Attach your hanging basket chain to the outer ring of the grill rack, spacing each branch equally to the others. Hanging baskets come with a three-prong chain which is the perfect shape but you can create a similar three-branch support with household string or garden wire. Then hang the frame from your hook.
Photo by Susie Lowe
3. It’s time to get creative. Using invisible thread, start with your highest ornament - in my case, the star at the top of the tree. Knot the thread around your ornament and before cutting the thread, bring the ornament to the rack and suspend it from the spool so you can decide on the length. Cut the thread 10-15cm longer than you need then bring the end of the thread up to the rack and over your chosen bar. Make the knot a few centimetres below the bar rather than on it. This makes the knot easier to undo if you need to reposition the bauble. 4. Repeat step three for each bauble working systematically from the centre in a clockwise direction, alternating the size and colour of the baubles and gradually lengthening the thread as you go. Be sure not to have two baubles of the same length or colour side by side. Step back from the tree after every few baubles to make sure that you are creating the shape that you want. Finished? Well done Kirstie Allsopp, you are officially allowed to be smug in the knowledge that you won’t have to hoover up a single pine needle this year.
Make it your own You can create lots of different effects with hanging baubles, not just a Christmas tree. For an easy to hang wall decoration, use a bamboo cane rather than BBQ rack to create a two-dimensional curtain of ornaments.
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YOUR HOME IN SAFE HANDS.
STAY IN A HOME. FEEL LIKE A LOCAL. Lovely homes from 3 nights up to 6 months.
Short term lets from 3 nights up to 6 months.
#WeKnowEdinburgh #WeKnowEdinburgh
w w w.dickins.co.uk
w w w.dickins.co.uk | 0131 558 1108
0131 558 1108
Grand Hogmanay Ball only £99 per person Celebrate the arrival of 2019 in the luxurious surroundings of the Grand Room at the Grand Central Hotel. Champagne reception followed by a 4 course dinner, dancing and live music entertainment, a piper at the bells and a DJ till 2am. Or, join us for a family Hogmanay in our Victoria & Regent Suite. £65 and £28 children (aged 5 - 15 yrs) with a 3 course buffet, DJ, entertainment and a glass of fizz at midnight.
To book, call us on 0141 240 3753 or email Christmas.GrandCentral@theprincipalhotel.com
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INTERIORS
The contemporary table Nordic Living’s Sofie Biehl Kleberg on dressing for dinner the Danish way
You’ll need… • Candles in all shapes and sizes • A selection of natural elements (e.g. pine cones or sprigs of fir) • Plain white crockery • Polished cutlery • Crisp white linen napkins • Ribbon or twine • Fancy glasses
Step by step… All items available at mynordicliving.co.uk
1. Dress the dining room with candles - the number one item for a hygge home at Christmas. Go for tiny tea lights through to large lanterns to bring the light back into your house. Pick candle holders of different heights and styles in white, gold, silver and brass to reflect warm light. 2. Lay the table. I like to use fairly simple crockery and linen. It’s fine to use mismatched tableware (and even chairs) when you’re catering for a crowd, but I like to bring the look together by using crisp white napkins, tied with ribbon or twine. 3. Bring nature inside and add texture by decorating the centre of the table with berries, pine cones, and greenery from the garden. Then tuck a twist of pine or eucalyptus into each napkin.
Forget minimalism
Keeping things simple doesn’t mean you need to hold back. Be lavish and generous with your decorations to make your table inviting and a real focal point for a day of celebration.
4. Look out your best glassware. I love to lay the table with lots of polished glasses to catch the light of the candles so everything looks light, sparkling and beautiful. 5. Celebrate your flawless taste with a glass of hot gløgg or a swift schnapps before your guests arrive.
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INTERIORS
The living wreath
You’ll need… • • • • • • •
Leave the holly on the tree with Dobbies guide to creating a contemporary festive wreath
Moss Oasis ring Florist’s wire Wire cutters Pins 12 mini succulents (indoor wreath) 12 alpine plants, like Sedum or Sempervivum (outdoor wreath) in 5cm or 9cm pot sizes
Step by step… 1. Soak moss in water (this will make it easier to work with) and cover the oasis ring completely. 2. Remove your plants from their pot and start placing these one by one into the oasis ring, securing with pins as you go. Try alternating the types of plants for maximum visual impact.
dobbies.com
3. Add a few extra pins to secure your moss around the plants, making sure you’ve pushed them firmly into the moss, soil and foam so everything stays in place. 4. To make your wreath extra secure, wrap florist wire around it to reduce any movement. 5. Fill any gaps with pinecones or red berries for a festive touch. And don’t be too hasty to hang your work of art – leave the wreath flat for as many days or weeks as possible to allow the roots to settle into place.
Keep it alive
If you’ve opted for an indoor wreath using succulents, water it once a week. You can do this by soaking the oasis ring in water. For outdoor alpines, mist if as required to keep plants looking fresh.
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FROM DENMARK. TO THE WORLD.
OUR INTERIORS DESIGNERS. YOUR PERSONALITY. Interior design should be personal, engaging and reflect who you are. BoConcept have developed a free design service where our specially trained interior designers help you discover your own style. Get inspired in our Scottish showrooms and discuss your perfect solution. DANISH DESIGN SINCE 1952 | BOCONCEPT.COM BUCHANAN GALLERIES, GLASGOW. 0141 341 4920 PRINCES SQUARE, GLASGOW. 0141 341 4920 ROSE STREET, EDINBURGH. 0131 226 6367
FEATURES POWER UP Take sparkle to the next level with the new Lip Art Glitter from Rimmel. The super-glittery liquid lip colour comes in four shades that can be layered up for bold, full glitter coverage or used as a top coat to add shimmer to your go-to lippy. £5.99 at Superdrug.
BEAUTYNOTES Must try products and treatments
i-on loves... REVIV
Y
ou’ll be in the market for one of these after all the festive celebrations. The ultimate pick me up goes by the name of the IV Megaboost and it’s available at Reviv in Harvey Nichols, Edinburgh. It’s the clinic’s signature vitamin and nutrient IV therapy and its aim is to replenish essential minerals and vitamins, boost your immune system and restore energy levels. The IV infusion takes about 30 minutes to administer and whilst the idea of a cannula in your arm might be off putting for some, it’s a quick process, and you’re in safe, experienced hands - everyone involved is a medical professional. There’s no pain, just a slight tingling sensation and it’s worth it. You’ll wake up the next day feeling revived and alert. We couldn’t ask for much more.
i-on reader offer i-on members get an exclusive 25 per cent introductory discount on the full range of REVIV Signature IV Infusions. Find out more at ionmembersclub.com. To book an appointment, Tel: 0131 524 8332 or at revivme.com
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BEAUTY EXPERT Featuring Irene Forte, founder of Irene Forte Skincare The reason I launched my own skincare… I wanted to create something that unified all of the Rocco Forte spas. I had also fallen in love with Sicily and wanted to make the most of its amazing wealth of ingredients. Irene Forte Skincare is just that - a multibenefit, natural and sustainable skincare brand, inspired by Sicily and handmade in Italy. Our most popular treatment is… the Etna Age-Defying Facial, a powerful 90-minute treatment that uses hot and cold volcanic stones from Mount Etna. My best beauty tip is… you need great products, a healthy diet and at least three litres of water a day for glowing skin. Plus regular exercise, sleep and a monthly facial. Three beauty essentials I can’t live without are… Irene Forte Skincare Hibiscus night cream; a super rich cream for dry and dehydrated skin. I also love our Rose body oil; it’s more like a body serum and smells delicious. Finally, Laura Mercier SPF20 tinted moisturiser; I wear it every day. Irene Forte Skincare is available at the Balmoral Spa, Edinburgh, roccofortehotels.com
THE CHEYNES TEAM WISH ALL THEIR WONDERFUL CLIENTS A VERY MERRY CHRISTMAS
PEACE, LOVE, JOY & AMAZING HAIR Book Your XMAS APPOINTMENTS Now! HAIR BEAUTY & NAILS
46 George Street 0131 220 0777 3 Drumsheugh Place 0131 225 2234 39 Lothian Road 0131 228 9977 45 York Place 0131 558 1010 2 Bruntsfield Avenue 0131 478 3522 cheyneshairdressing.com
Wish lists; they’re not just for kids.
T 0131 467 1450 E contact@drnestor.co.uk W www.drnestor.co.uk
Soften lines Lift, contour and define facial curves l Personally tailored Skin Health programmes l Improve women’s intimate health l Doctor-led. Patient centered l l
Gift Vouchers available to make that wish come true this Christmas.
LOVE HOW YOU TRAIN T: 0131 285 5285 - reformstudios.uk
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BEAUTY
NO MATTER HOW MANIC THE MORNING, I ALWAYS FIND TIME TO SCRUTINISE EVERY LINE, WRINKLE AND OPEN PORE”
Exilis Facial SkinTightening Laura Wood discovers an anti-ageing treatment worth the investment
O
ne of my main obsessions in recent years is to analyse my face. No matter how manic the morning, I always find time to scrutinise every line, wrinkle, open pore, and, more depressingly of late, my skin’s ‘laxity’ around the old jawline (insert sad/panic emoji here). While I may still fall into the early signs of ageing category, I have a good idea what I’ll look like in 10 years’ time, no crystal ball needed. So, in a bid for eternal youth but with no desire to enter the world of fillers and injectables, I trotted off to see the lovely Melissa at Zen Lifestyle’s Hanover Street salon for a consultation and to learn more about the world of Exilis. As it turns out, Exilis is a state-of-the-art super treatment that promises to lift and tighten skin by using radiofrequency waves to heat up specific layers of the skin to stimulate collagen production. It’s probably the way forward as far as skin tightening goes and can give some excellent, natural results on the right person. That’s
why you’ll have a consultation before going ahead with a course of treatments but in the name of research, I gave the treatment a go and really enjoyed it. Basically your face is covered in a cold barrier gel and Melissa moves the device quickly over each area of the face (neck, chin, cheeks, jowls, eyes, forehead etc…) for six minutes, building up to a temperature of 40 °C or so to break down fat fibres and stimulate collagen. It’s painfree and although it’s not designed to be a relaxing facial, personally I loved the warmth of it. I was a little red afterwards but the redness calmed down within 30 minutes or so.
NEED TO KNOW If Exilis is your thing, you’ll need between four and six sessions and optimal results show about three months after the last treatment. So, don’t expect cosmetic injectable type results. The process takes longer; financially, it’s a considered purchase; and the final results will depend on how your collagen reacts to the treatment. But what you can expect is natural, smoother, rejuvenated and tighter skin with the benefits potentially lasting up to 18 months. To find out if Exilis is the right route for you visit zen-lifestyle.com/treatment/exilis-facial-skin-tightening/ for information and before and after images or contact Zen by calling 0131 516 2865
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SPONSORED FEATURE
Glasgow’s Zara Janjua is one busy lady. The journalist, comedian, TV presenter and producer is currently producing Loose Women and This Morning while also writing a sitcom and producing a film. She might be top of her game but even she suffers from self-doubt at times
FINDING
CONFIDENCE What makes you feel unconfident? Jeggings, Margot Robbie and mayonnaise - not in that order and not together. Understanding that you can shape your life is the most empowering feeling. I started running a few years ago and it changed everything. Whenever I feel low or anxious, I run. I find it cathartic and it’s often when I come up with an idea or a solution to a problem.
ZARA JANJUA
JOURNALIST, COMEDIAN, TV PRESENTER AND PRODUCER
Have you been affected by self-doubt in your career? Every day. I’d only been a broadcast journalist for a few weeks when I was asked to present the late news programme, last minute. I calmly accepted, went to the toilet and was sick. I called my mum and cried like a baby. Sometimes you need the people who love you to prop you up and tell you everything is going to be ok.
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Confidence: is it what’s on the inside or the outside? For me the better I feel, the better I look. But I’m also a great believer in doing what feels good, and I love pampering. I recently had a Vampire Facial from Face & Body and the process is fascinatingit’s also the first time I have seen results from a facial. I’ve noticed however that as I get older, it’s harder to shift weight. I try to remind myself that everything changes, and you can either embrace the change or fight against it and be miserable.
I’D ONLY BEEN A BROADCAST JOURNALIST FOR A FEW WEEKS WHEN I WAS ASKED TO PRESENT THE LATE NEWS. I CALMLY ACCEPTED, WENT TO THE TOILET AND WAS SICK”
Any secrets you’ve discovered for a happier life? Being kind to yourself is so important. You have to be your own best friend in life. It has made me a kinder person and when you have faith that your actions come from a good place, you have every right to be confident. Face & Body is a multi-award-winning aesthetic clinic in Edinburgh specialising in pro-ageing and beautification treatments, that give natural looking results, to boost your confidence.
THE PERFEC T CHRISTMAS GIF T V O U C H E R S AVA I L A B L E F R O M J U S T £ 5 0
FEATURES
5 things you need to know about…
Free Love
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MUSIC DAVID POLLOCK SHINES A LIGHT ON THE SURPRISE STARS OF EDINBURGH’S HOGMANAY, THE BAND FORMERLY KNOWN AS HAPPY MEALS
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THEY’RE A SMALL-TOWN BAND AT HEART Suzanne Rodden and Lewis Cook are Free Love, one of the most exciting recording teams and thrilling live acts in Scotland right now. Although their sound and style is distinctively Glasgow, they grew up watching the big city from afar. “We’re from quite small towns, but within an hour of Glasgow,” says Rodden, who is from Thornhill in Dumfries & Galloway, “so we’d be aware of the music scene and all these DIY bands, people who were creating things from nothing.”
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THEY’RE A PERFECT TEAM From very different musical backgrounds, the pair’s skills and experiences complement one another perfectly; Rodden took her piano grades and had a classical background, while Cook, from Moffat, is entirely self-taught. “I’m from that first generation where you can learn how to do something from the internet, by watching YouTube and asking the world for advice,” he says. The pair are also engaged to be married next year.
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THEY “HAD THE MOST 2000S RELATIONSHIP EVER” “We were introduced by mutual friends, and then we got to know each other on MSN and MySpace,” says Rodden. Although they’ve known each other since they were in their teens and went to Glasgow University, it wasn’t until 2014 that the duo started working together, after taking a course at Glasgow’s Green Door Studio. “There was no intention, other than to co-write some material which she could record on the course,” says Rodden. “But it felt like it was going in a good direction, so why stop?”
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THEY’LL BE THE BAND FORMERLY KNOWN AS HAPPY MEALS FOR A WHILE YET Based in improvisation and with a varied aesthetic which takes in French disco-pop and more dancefloor-ready house tracks, the pair already have two Scottish Album of the Year nominations (for Apero in 2015 and Full Ashram Devotional Ceremony earlier this year) behind them. Yet they’ve recently hit the reset button, changing their name from Happy Meals to Free Love. “We’d be lying if we said there wasn’t a concern McDonald’s would come after us,” says Cook, “but it wasn’t a false start, we’re perfectly happy with those records.”
WE’D BE LYING IF WE SAID THERE WASN’T A CONCERN MCDONALD’S WOULD COME AFTER US”
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THEIR THRILLING SHOW IS COMING TO EDINBURGH’S HOGMANAY The fiercely energetic Rodden may not be able to go walkabout in the audience, but we’re sure they’ll improvise somehow. “If we go a couple of weeks without playing live we really feel it, because what we do is based on a real energy that we share with the audience,” she says. “I dunno, maybe that’s an egotistical thing to say, but it’s important to me that you can see us at any one of our shows and have a different experience every time. Some bands put on a perfectly good show, but you could be listening to the record at home. Every single live show we do is a unique experience.” Free Love play the Poetry Club, Glasgow, on 02 December and Edinburgh’s Hogmanay, supporting Franz Ferdinand and Metronomy, on 31 December. The EP Luxury Hits is out now.
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CULTURE
BOOK SHELF Our pick of this month’s events
Three coffee table books by Scottish women The Art of Coorie by Gabriella Bennett Coorie, or còsagach in Gaelic, is the Scottish version of hygge and here Times journalist Gabriella Bennett offers a spirited, contemporary insight into Scottish lifestyle, homes and interiors, traditions and food. £14.99, amazon.co.uk
KID CANAVERAL’S XMAS BAUBLES IX Much-loved Edinburgh indie-pop group Kid Canaveral (pictured) return with their seasonal mini-festival, headlined by a set of their own ‘lost songs’ and featuring Jill Lorean (aka Jill O’Sullivan, ex of Sparrow and the Workshop), Happy Spendy and Big Joanie. Summerhall, Edinburgh. lostmap.com
15 DEC
THE DUNTS The energising Glasgow group declared themselves ‘Self Proclaimed Council Punk’ in the title of their last EP, and the buzz the quartet is picking up is already transferring to the national stage. See them while you still can in a venue this size. King Tut’s, Glasgow. thedunts.co.uk
20 DEC
WENDY & PETER PAN Christmas is the best time of year to imagine never growing up, and the Lyceum will feed that urge for young and old alike with its new version of JM Barrie’s play and novel. Royal Lyceum, Edinburgh. lyceum.org.uk
UNTIL 05 JAN
A CHRISTMAS CAROL Charles Dickens’ tale of Ebenezer Scrooge’s comeuppance is a Victorian Christmas classic, and everyone who saw the Citizens’ Theatre’s inventive adaptation in 2014 was enthralled by it. This year it’s being taken to the Tramway while the Citz is out of commission and undergoing an upgrade. Tramway, Glasgow. citz.co.uk
UNTIL 06 JAN
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In Between: Your Warrior Guide by Kate George and Julie McGuire This book is about connecting to your resilience and inner strength, in a creative and playful way. It’s written by two Edinburgh ladies who have gathered tips and tools from 12 female archetypes: the Warrior Sisters. Its aim is to inspire and help you appreciate yourself. £20, inbetween-book.com
The Fashion Annual by Lynne Coleman Taking inspiration from political turmoil to #metoo, plastic pollution and social media anxiety - The Algorithm Edition depicts recent events hitting the headlines through the medium of fashion and art in 10 breathtaking editorials. £20, waterstones.com
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THE BEST CHRISTMAS NIGHTS COME OUT OF THE BLU STYLISH, SOPHISTICATED AND WITH PLENTY OF SPARKLE, WE HAVE ALL THE INGREDIENTS TO MAKE YOUR CHRISTMAS PARTY EXTRA SPECIAL.
From glamorous gala dinners to intimate festive affairs, our carefully designed packages from £27pp have Christmas all wrapped up.
0131 473 6533 events.edinburgh@radissonblu.com www.radissonblu.com
EDINBURGH CHARLOT TE SQUARE
PRINCIPAL NYE PARTY 2018 The Principal Edinburgh Charlotte Square is home to Edinburgh’s most legendary parties. That’s why we are rolling out the red carpet on 31st December for an epic New Year’s Eve party. With Oysters and Tattinger on ice, kisses at midnight and some of the UK’s finest entertainers, we’re starting 2019 with a bang. Let’s get together for another night to remember and let our DJ spin you into the New Year. Tickets are £130 (includes entry, bubbles on arrival and at the bells, and an array of mouth-watering food and entertainment).
To book, call us on 0131 240 7123 or email edinburgheventscs@theprincipalhotel.com
FEATURES
RISING TO THE OCCASION From a boozy brunch to Michelin star dining, we bring you three great places to celebrate in style
NUMBER ONE Nicky Howden finds some things really do get better with age
I
f you’re looking for a special occasion restaurant in the capital, few places compare to the culinary landmark that is Number One, The Balmoral’s Michelinstarred fine dining restaurant. So what makes a table here one of the hottest in town 21 years since it first opened its doors? It all starts with the A-list treatment each guest receives from the moment they step through the doors. First impressions count and Number One’s luxurious surroundings are accompanied by a refreshingly warm atmosphere and meticulous attention to detail leaving you in no doubt you’ve arrived somewhere very special indeed. Before taking our seats for dinner, we opt for drinks in the bar area where we can take some time to look over the menu (priced at £85 for three courses) over a plate of pictureperfect gourmet canapes. Executive Chef, Jeff Bland, who’s been at the helm of Number One since its inception, places an emphasis on creative dishes using only the finest and freshest Scottish ingredients. It’s hard to know where to start when it comes to describing the food because every single element is divine – even the bread (homemade, naturally) holds its own. We begin with a delectable amuse bouche of West Coast crab, avocado and mango followed by an elegant starter of hand-dived Dingwall scallop, Jerusalem artichoke, bacon and tarragon – a moreish blend of textures and complementary tastes. For mains, there are meaty fillets of John Dory with fennel, langoustine, tomato compote and saffron and the most succulent fillet of Tweed Valley
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“IT’S HARD TO KNOW WHERE TO START WHEN IT COMES TO DESCRIBING THE FOOD BECAUSE EVERY SINGLE ELEMENT IS DIVINE”
beef with braised short rib and horseradish salsify. Both are perfectly sized, beautifully presented and bursting with flavour. The wine, handpicked by our sommelier, is perfectly matched to each course and desserts keep up the high standards. There’s also a trolley full of Scottish and French cheeses but don’t get carried away. You’ll want to leave room for the homemade petit fours which are a sensational finish to an exquisite meal. Number One delivers on everything, from the luxe surroundings and atmospheric lighting to world-class cuisine and excellent service. Go, treat yourself and enjoy a superb culinary experience. The Balmoral, 1 Princes St, EH2 2EQ, Tel: 0131 557 6727, roccofortehotels.com
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Celebrate the festive season by visiting some of Edinburgh’s most popular bars for refreshing cocktails at a price you can’t refuse!
Get merry on a selection of cocktails from our stylish bars for only £4 with our Cocktail Club wristband! It’s valid all day in all Montpeliers’ venues and will also grant you FREE access to Lulu before 11pm. Wristbands are valid 7 days a week from 18th November until 31st December 2018.
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FOOD AND DRINK
SO L.A. Amanda Southey soaks up Californian vibes in Glasgow city centre
THREE BIG DEAL BARS TO TRY LADY LIBERTINE Located within The Edinburgh Grand and set over two floors, this beautiful bar is the newest addition to The Bon Vivant family. It serves cocktails, wine and food with live music and stays open until 3am. 42 St Andrew Square, EH2 2AD.
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ewly opened on Mitchell Street, So L.A. is the latest venture from the team behind Hutchesons and The Butchershop Bar and Grill. The pioneering restaurant and bar oozes cool Californian vibes with its lush décor, dark wood and purple haze of lights making it the ideal spot for an extraspecial girls’ night out. We kick things off at the bar (naturally) with a couple of cocktails, or as they’re called here, ‘Liquid Mixers’. Inspired by LA’s famous Muscle Beach, my Angel’s Candy, £8, is a potent blend of gin, rhubarb and cranberry while my pal’s Millions of Peaches, £8, is a fruity mix of vodka, vermouth and peach liqueur. We share moreish appetisers of cocktail sausages and lobster mayo, £3, and Nori crumbed feta, £3, whilst we make our choices from the menu. Starters of Tempura Queenie scallop Bao, £8, and fried boneless chicken wing taco, £7, soon follow, both beautifully presented and full of flavour. For mains, The Old Bay lobster and crayfish roll with skinny fries, £25, took my tastebuds straight back to Martha’s Vineyard where I had my first lobster roll on holiday a few years ago. The five spice duck breast, £21, went down equally well over the table with its punchy, fresh flavours. We share a dessert of Disco Meringue, £7, with amaretto sorbet, sun fruit puree and aerated chocolate. It’s quite possibly one of the best desserts I have ever had – and thankfully light enough to leave us with plenty of energy for the evening ahead. The meringue isn’t the only one going to the disco.
JACQUES This newly renovated bar and restaurant in Finnieston is the “wee brother” venue to Brel on Ashton Lane. It has a similar relaxed vibe and offers cocktails and craft beer alongside a Belgian menu featuring Glasgow’s first vegan fondue. 1146 Argyle St, G3 8TF. THE BLACK DAHLIA Next door to Stocks Urban Bistro, just off the Royal Mile, you’ll find this sophisticated cocktail and wine bar. Brought to you by Jamie Mac, previously of The Raconteur in Stockbridge, the 30-seat venue offers stylish surroundings and great views over Princes Street Gardens. Open Thursday to Sunday evenings. 26 St Giles’ St, EH1 1TU.
43 Mitchell St, G1 3LA, Tel: 0141 473 7333, solaglasgow.com
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FOOD AND DRINK
CUCINA
Carrie Mitchell fills up on fizz at the Radisson Collection’s award-winning restaurant
‘B
ottomless prosecco’ are two words guaranteed to put a smile on my face, particularly now we’re officially in the season where it’s acceptable to start drinking at noon. So when my Sunday plans of a family trip to Ikea loomed, I decided to book us all in for Cucina’s new Sparkling Brunch first – a proper feed and some bubbles should help get us through the pain of shopping for a new bed. What I hadn’t anticipated was the sheer volume of food and drink we were about to consume. With a buffet style selection of self-service starters, followed by a plated cooked breakfast (everything from a full Scottish to eggs benedict) or a full-on roast, then a choice of classic desserts, tea or coffee plus that never-ending glass of prosecco; the three-course brunch menu (served every Saturday and Sunday from 12:30pm until 3pm) is unbelievably good value at £35. Seated dangerously close to the buffet table, we’re tempted back twice to fill our plates with juicy crayfish, smoked salmon, cured meats, warm bread and seasonal salads. So when our main courses arrive, choosing
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the roast beef doesn’t seem like it was the best idea – how on earth are we going to get through these huge plates of perfectly cooked meat, fluffy Yorkshires, crunchy roasties, creamy cauliflower cheese and buttery carrots? As it turns out, pretty easily. Within 10 minutes, every last morsel is gone, including an entire jug of gravy. It’s far and away the best roast I’ve had in Edinburgh and that’s not a compliment I give lightly. I’ve been scouring the city for a decent Sunday roast ever since I moved back here from London. I just wish I’d thought to look here sooner. After a wholly unnecessary bowl of ice cream to finish, all we’re really good for is a lie down never mind trying to navigate a crowded marketplace with a baby and a trolley full of tealights, cushions and other things we don’t need. Next time – and there will be a next time – I’ll know to make zero plans for the rest of the day. In fact, I might just book a room upstairs in the hotel. Sure, I have a new bed at home but I daresay the Radisson Collection Hotel has pretty comfy mattresses too. Radisson Collection Hotel, Royal Mile Edinburgh, 1 George IV Bridge, EH1 1AD, Tel. 0131 240 1666. Radissoncollection.com
BOOK YOUR FESTIVE FEAST TODAY Celebrate Christmas at Chop House – our festive menu is now available to book. Available from Monday 3rd December in our Leith, Bruntsfield & Market St locations there’s no better way to toast the season.
0131 629 6565 bruntsfield@chophousesteak.co.uk 88 Bruntsfield Place. EH10 4HG
0131 629 1919 leith@chophousesteak.co.uk 102 Constitution St. EH6 6AW
0131 629 1551 marketstreet@chophousesteak.co.uk Arch 15, East Market St. EH8 8FS
BOOK ONLINE - CHOPHOUSESTEAK.CO.UK
It’s not whisky, it’s not gin, it’s Aqua Vitae baby!
“FOR THE WHISKY LOVER, IT IS A PILGRIMAGE” – THESE KIND WORDS, WRITTEN BY RENOWNED WHISKY AUTHOR MICHAEL JACKSON, ARE ONES THAT LINDORES ABBEY DISTILLERY WORKS HARD TO LIVE UP TO.
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Founded last year, the site is simultaneously one of Scotland’s oldest and newest distilleries as it is home to the first written record of Scotch Whisky distillation all the way back in 1494 earning it the title of ‘The Spiritual Home of Scotch Whisky’. After a 500-year hiatus, distillation has recommenced. The Lindores team are extremely proud of the distillery’s rich history and it is something they look to uphold in everything that they do. From the fascinating visitor’s centre exhibition to their spirit Aqua Vitae or the seven beehives, everything resonates with the monastic heart of the Abbey. A trip to Lindores Abbey is unlike any distillery visit you will
experience; even the most seasoned whisky enthusiast will come away having learnt something new. Tours are hosted daily by engaging tour guides who will lead you through the distillery’s story and process; the buildings themselves are beautifully constructed and the Legacy bar is the perfect way to round off your trip with a delicious Aqua Vitae cocktail overlooking the Abbey ruins. On the tour, the rows and rows of newly filled casks; port, sherry and bourbon wood are a sight to behold, patiently awaiting their legal status as Scotch Whisky in two-years’ time. In the meantime, in the Lindores Apothecary they have conjured up a truly unique drink to embody the Lindores spirit, Aqua Vitae. Keen not to pursue the gin or vodka route and to stay true to what the monks would have created at the distillery’s conception, the result is something that has turned the heads of whisky purists and novices alike. Using the same new make spirit that has filled their casks instead of any maturation, Aqua Vitae is created through maceration with a blend of herbs such as sweet cicely and cleavers which grow in the Abbey grounds, along with spices and fruits the monks would have used over 500 years ago to create a versatile spirit that can be enjoyed over ice or as a cocktail base. Abbey Rd, Newburgh, Cupar, KY14 6HH, Tel: 01337 842 547, lindoresabbeydistillery.com
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SPONSORED FEATURE
Aqua Vitae tasting notes:
Aqua Vitae is available at Royal Mile Whiskies, Edinburgh, The Good Spirits Co, Glasgow, and online at lindoresabbeydistillery.com
Initial light top notes of peach and pear give way to masses of ginger, clove and cinnamon spice. Rich, caramel sweetness and some lovely light herbal notes on the finish. Complex and rewarding.
TRY IT AT HOME
THE BLACK DOUGLAS (Now, that’s the kind of coffee we’re talking about!) 1. Brew a good quality black coffee to your desired strength and pour into a tall latte glass. 2. Add 50ml of Aqua Vitae. 3. Add 10ml of date syrup and stir. 4. Lightly whip single cream (still pouring consistency) and pour from a jug with a good spout over the back of a teaspoon into the hot coffee to form a layer on the top of the glass. 5. Garnish with grated nutmeg.
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BIT AT THE BACK
THIS HAS BEEN MY DREAM SINCE THE AGE OF 11 WHEN I STARTED STUDYING AT THE DANCE SCHOOL OF SCOTLAND BACK HOME IN GLASGOW”
I WAKE UP... …around 11am which might seem late but we do two shows every evening and I don’t finish work until 1.30am. Sleeping in a little helps me recover. FIRST THINGS FIRST... …I get up and have a shower, make breakfast (cereal if I’m being good, croissants if I’m not) and eat while watching the news. I live in Montmartre and one of my neighbours occasionally plays an accordion so I like to open my windows to let the music in. The first time I heard it, I felt like I was in a French film. A TYPICAL DAY... …I usually go to the gym or take a dance class. Sometimes, I meet friends for coffee in the afternoon then I walk to work. I love the buzz of the French cafe culture in this area of Paris. ON DUTY... My first priority when I get to work is to put my stage make-up on. It’s such an important part of performing and can change the way I look and feel when I’m finished. Next, it’s wardrobe. Each dancer has 12 costume changes and there are 1,000 costumes and 800 pairs of shoes in the show. Sometimes I can be covered in
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A DAY IN THE LIFE OF…
Lucy Monaghan, dancer in the Moulin Rouge
feathers, rhinestones and sequins and on other nights I can be doing the French can-can and cartwheeling across the stage.
I GOT THE JOB... …after studying classical ballet in London. In my final year, I heard they were auditioning for the Moulin Rouge in Oslo so I jumped on a flight. I’m so lucky that I get to have job that is a passion. It has been my dream since the age of 11 when I started studying at the Dance School of Scotland back home in Glasgow. AFTER HOURS... …I finish work at around 1.30am. I do a cool down by stretching out my muscles gently. This prevents injuries so it is an important part of my routine. When I get home, I like to read before going to sleep. It helps me wind down after the buzz of performing. Lucy was in Scotland for the opening of Pin Ups - Toulouse Lautrec and The Art of Celebrity which runs until 20 January at the Scottish National Gallery. For tickets, visit nationalgalleries.org
This New Year’s Eve, we invite you to forget the outside world and let yourself be enthralled with magical entertainment, acrobatics and an array of musical extravaganza from our live five piece jazz band. Let our Ring Master lead you through a night to remember.
ÂŁ240 PER PERSON
To book your ticket please contact the Festive Co-ordinator. T: +44 (0)131 221 6491 | festive.sheratongrand@sheraton.com HogmanayGalaBall.co.uk
DIAMONDS . WATCHES . JEWELLERY
laingsuk.com