i-on magazine | February 2019

WIN A LUXURY ROAD TRIP Head off on a mobile home adventure BRIEF ENCOUNTERS Lingerie designers doing things differently HELLO DOLLY Dolly Alderton on love and friendship

EDINBURGH | GL A SGOW

MODERN LOVE

From date night to the Big Day, romance wrapped up

Issue 157 / February 2019

FEBRUARY 2019 • ISSUE #157

ON THE COVER

Carrie Mitchell, Features Editor

www.prestonfield.com

p rest on f iel d

REGULARS

08 What’s on in Edinburgh and Glasgow 60 i-on Food and Drink: The perfect date night – in or out 66 A Day in the Life of… homeware designer Laura Thomas

HELLO DOLLY Dolly Alderton on love and friendship

I-ON • THE MODERN LOVE ISSUE

in this mon th’s issue…

Creating Special Memories since 1687

CONTEMPORARY_SCOTLAND

CONTENTS

WIN A LUXURY ROAD TRIP Head off on a mobile home adventure BRIEF ENCOUNTERS Lingerie designers doing things differently

EDINBURGH | GL A SGOW

MODERN LOVE

From date night to the Big Day, romance wrapped up

Cover image: thekitcheners.co.uk

06 Win a luxury road trip: Head off on a mobile home adventure 22 Modern Love: 14 wedding trends to know now 30 Hello Dolly: Dolly Alderton on love, life and surviving wedding season solo

This month, Carrie’s all about…

AND THE REST

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DIOR DREAMS “I’m off to London later this month and the new Christian Dior exhibition at the V&A is definitely on the itinerary for dress inspo.”

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WEDDING BLOGS “Having just got engaged, I’m spending far too much time looking at other people’s weddings online.”

Clifford Coffin for Vogue 1948

Photography by The Curries

48 Travel: The ultimate family adventure in Florida 52 Beauty Notes: Must-try products and treatments 56 Music: Five things about US star Sharon Van Etten

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STOVE SHOPPING “Now the cold snap’s hit, my house is freezing and the radiators just aren’t cutting it.” Farringdon stove from £1,245, aradastoves.com

Directors Laura Wood, Jo Morris Design Pepe Lebron, Sam Hinks Editor Nicky Howden Features Editor Carrie Mitchell Digital Content Executive, Holly Tracey Account Director Amy Falconer Business Development Manager Amanda Southey Head of Photography Susie Lowe Photographers Jess Shurte, Cat Thomson Contributors David Pollock, Kenny Nicholson Published by Treacle Productions Ltd, @The Basement, 29-35b Hamilton Place, Edinburgh, Scotland, EH3 5BA, Email info@ionmagazine.co.uk, ionmagazine.co.uk, ionmembersclub.com All rights reserved. Reproduction in whole or in part without written permission is strictly prohibited. All prices correct at time of going to press but are subject to change. i-on magazine cannot be responsible for unsolicited material. The views and opinions by contributors in this magazine may not represent the views of the publishers. i-on magazine takes no responsibility for claims made by advertisements in this publication. i-on is a trademark of Treacle Productions. ©Treacle Productions Ltd 2018.

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he ultimate road trip? Some of the best on the planet are right here in Scotland. And if you’re up for experiencing the stunning scenery of the North Coast 500 (a 516 mile circuit around the North Coast of Scotland) then make sure you do it in style. There’s no better or easier way to do so than with a luxury, fully kitted out motorhome and this month we’re giving you the chance to try one first hand courtesy of Haggis Motorhomes – the perfect home from home as you explore the wonderful beauty of Scotland.

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Congrats to last month’s winner, Ingrid Snowdon, who won a luxury pampering experience at One Spa. For more exclusive prizes, subscribe to the i-on newsletter at ionmagazine.co.uk

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USE IT OR LOSE IT. With the tax year end for 2018/19 imminent (05/04/19), we want to help spread the word about what is available to you in terms of tax-efficient allowances and benefits.

• ISA ALLOWANCE: Have you fully utilised your maximum annual investment of £20,000?

• INHERITANCE TAX: Have you used your gift allowances of £3,000 for this financial year?

• LIFE INSURANCE INVESTMENT BONDS: Did you know you

can take up to 5% of the original amount invested without paying any immediate tax for a period of 20 years?

The levels and bases of taxation and reliefs from taxation can change at any time and are dependent on individual circumstances.

The value of an investment with St. James’s Place will be directly linked to the performance of the funds selected and may fall as well as rise. You may get back less than the amount invested.

• TAX-EFFICIENT PENSION CONTRIBUTIONS: Did you know that irrespective of your employment status pension contributions are a cast iron guaranteed way of reducing the overall tax you pay?

• DIVIDENDS: Every individual is allowed to receive £2,000 of dividend income each year without paying tax.

If you aren’t sure what you are entitled to or where to start…give our all-female team of expert Financial Advisers a call on 0131 303 0053 to get you on track to make the most of your money for this tax year or find out more by visiting pwandpartners.co.uk

PW & Partners Ltd is an appointed representative of and represents only St. James’s Place Wealth Management plc (which is authorised and regulated by the Financial Conduct Authority) for the purpose of advising solely on the Group’s wealth management products and services, more details of which are set out on the Group’s website at www.sjp.co.uk/products.

EDINBURGH_lifestyle

THREE THINGS TO DO THIS MONTH 1. CELEBRATE CHINESE NEW YEAR

Learn about Chinese culture at Scotland’s largest Chinese New Year celebration taking place across Edinburgh from 02 - 17 February.

Highlights include the Chinese New Year Concert at the Usher Hall, the Giant Lanterns of China exhibit at Edinburgh Zoo and the opening of the brand new East Asia Gallery at the National Museum of Scotland on 08 February. The Museum will also run a special programme of events where you can try calligraphy, paper and flower crafts. Find the full programme at chinesenewyear.scot

Giant Lanterns of China

Cucina

2. BRUNCH LIKE A KING

For cool beats, melodic rhythms and dishes ranging from steak and eggs to Choripan sandwich and Gaucho benedict, brunch at Gaucho on St Andrew Square is served every Saturday, 11am-4pm. Enjoy unlimited food and four drinks for £39.95pp. To book, Tel: 0131 278 3410. Quote i-on for 10% off this month.

The luxe Radisson Collection Hotel, Royal Mile Edinburgh also has a new monthly brunch on the last Sunday of the month, 1-4pm. With live music, a Bloody Mary, Bellini and fizz station and an indulgent three course brunch featuring a chef’s table brimming with seasonal produce such as Scottish shellfish, salads, continental charcuterie and brunch classics, it costs £25 per person, plus £15 for the optional drinks package. To book, Tel: 0131 220 6666 or visit radissoncollection. com/en/royalmile-hotel-edinburgh.

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3. GET INTO JAZZ

See the best of the new Brussels jazz scene at Thrill from 07 - 09 February. The festival programme kicks off with a celebration of music made famous by Belgian gypsy guitarist Django Reinhardt with the five-star international Gypsy Swing double bill featuring Les Violons de Bruxelles + Rose Room. For full listings, visit thrill.brussels or Tel: 0131 473 2000.

Join us between 22nd - 31st March for £5 gin cocktails and £4 perfect serves in over 30 West End bars and restaurants, along with exclusive workshops throughout the festival including flower arranging and cocktail making! Tickets from £10.

9 W: www.westendginfestival.co.uk | F: West End Gin Festival | E: ginfestival@edinburgh-westend.co.uk

EDINBURGH_lifestyle

5 MINUTES WITH… NINA NESBITT We grabbed a quick chat with the Edinburgh singer-songwriter ahead of her new album release this month

WEST END ’GELS

So tell us about the new record…

It’s called The Sun Will Come Up, The Seasons Will Change and I’d say it’s mostly about personal growth, like an open diary of someone in their early 20s on a bit of a journey.

Since launching in Porty in summer 2017, Bross Bagels have become a must-eat destination for carb-loving locals.

Following the hit launch of their second spot in Leith last year, Mama Bross is now bringing her gourmet bagels to the West End with a new shop at 19 Queensferry Street.

Open Monday-Friday, 8.30am-3pm, expect more delicious homemade filled bagels, great coffee and even heated walls to lounge against on chilly days. brossbagels.com

How did you break into the music scene? I started a YouTube channel when I was still at school and when I left at 17, I signed a publishing deal. There wasn’t really one breakthrough moment but gradually through YouTube views, supporting other artists on tour and my music being played on the radio, I gradually gained a fan base.

Your journey has taken you far beyond home in Edinburgh, hasn’t it? I’m from Balerno but moved to London for my career and because it’s one of my favourite cities in the world. There’s lots of travelling involved in what I do which means I get to see new places all the time. Every day is different which keeps things exciting.

Where are you most excited about visiting this year?

I’m going on my first proper US headline tour which I’m buzzing for and I’m hoping to visit places I haven’t been before too, like Japan and Australia. I’m also so excited about coming home to play Glasgow in the spring.

Nina Nesbitt plays SWG3, Glasgow, on 10 April.

For tickets, visit ticketmaster.co.uk

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MUST-SEE SHOW

The smash hit musical The King and I hits Edinburgh Playhouse from 16 - 26 October. Set in 1860s Bangkok, it tells the story of the unconventional relationship between the King of Siam and British schoolteacher Anna Leonowens. Book ahead before it’s sold out.

KingandIMusical.co.uk

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Happily Ever After…

S

et in an idyllic country estate on the banks or the River Esk near Edinburgh, Melville Castle is a unique and enchanting location for saying ‘I do’.

The opulent State Rooms provide the perfect setting for arrival drinks, canapés and Champagne receptions. You can enjoy the wedding breakfast, created by the inhouse chefs, in the excellent viscount dining room or the marquee then dance into the evening before sinking into the sumptuous comfort of the beautifully furnished rooms and suites.

Outstanding hospitality, unsurpassed attention to detail and a specialist wedding team catering to your every need, combined with fabulous food in a spectacular setting make Melville Castle the only venue to consider for your wedding.

To find out if Melville Castle could be The One for you or to arrange a visit, contact the Wedding & Events Team.

Tel: 0131 6540088 or events@melvillecastle.com

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lifestyle_EDINBURGH

I-ON LOVES…

The new custom prints available from images in the National Galleries of Scotland collection. A simple and effective way to spruce up your interiors, simply browse artworks and click on the cart symbol to order at nationalgalleries.org.

DON’T MISS…

Paul Mckenna at the Queens Hall Theatre on 17 February.

It’s a rare opportunity to see the world’s leading life coach in an interactive performance that will help you focus your mind and body in a matter of hours.

Tickets cost £42, including free book, audio and video download sessions. mindbodyspirit.co.uk

BOOK A MINI BREAK

Fancy a trip to Iceland? Ultra low cost airline WOW air will be reintroducing its Edinburgh-Keflavik route three times per week from June 2019. Grab a bargain at wowair.co.uk.

© Chris Watt

MAKE A PLAY DATE

Keep the wee ones entertained at Scrambles soft play at Edinburgh’s International Climbing Arena: Ratho. It’s just had a complete makeover with new climbing frames for the kids and a new café for mum and dad. Tel: 0131 333 6333, edinburghleisure.co.uk.

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Photograph @the_hendrys

EDINBURGH_lifestyle

D-DAY FOR V-DAY

If romance just isn’t your thing, head to Harvey Nichols who are showing two antiValentine’s films as part of their Movies and Shakers film series: Fatal Attraction on 12 February and The War of the Roses on 13 February. Tickets are £35 and include a three course meal in the Brasserie, cocktail and of course, the film itself. To make a reservation, Tel: 0131 524 8350.

i-on loves…

Walter and Cilla: a vintage taxi duo doing the rounds on the local wedding scene. They look so good that they’re turning heads wherever they go and are being used for photo shoots, special occasions and personal city tours too. Follow on Instagram @weddingtaxiedinburgh, vintagetaxiedinburgh.com.

THE BIG DAY

If you’re planning a wedding and still on the hunt for somewhere to do it, mark Saturday 17 February in your diary – it’s the day loads of venues in and around the capital are opening their doors to couples looking to tie the knot. The One Big Day Wedding Showcase at Macdonald Hotels sees all of their venues welcoming the betrothed between 12-4pm including North Berwick’s Macdonald Marine Hotel & Spa and Macdonald Holyrood Hotel in the city. You can also see the fairytale setting of Dundas Castle (pictured) in Queensferry from 1-4pm; the contemporary spaces of Peebles Hydro in the Borders from 2-4pm; or the ballroom and elegant suites of Norton House Hotel & Spa from 12-4pm. Entry to all is free. Visit the hotel websites for more details.

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THROUGH THE LENS

See the world through the eyes of Edinburgh-based photographer Laurence Winram, whose powerful new exhibition focuses on the perception of the world as a truly mythical and interconnected place. Mythoslogos is on at Waldorf Astoria Edinburgh – The Caledonian from 06 February.

Available all day Monday - Thursday + Friday until 5pm.

Booking in advance is required. Quote ‘2 for 1’.

Enjoy 2 for 1 on main courses throughout February when dining from our à la carte menu.

55a Frederick Street, EH2 1LH 0131 622 7800 rabbleedinburgh.co.uk

125 George Street, EH2 4JN 0131 225 5005 tigerlilyedinburgh.co.uk

7 Charlotte Lane, EH2 4QZ 0131 220 5603 indigoyardedinburgh.co.uk

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EDINBURGH_lifestyle

EDINBURGH HAS ALL YOU COULD WANT FROM A COSMOPOLITAN CITY WITH AMAZING ACCESS TO THE BEAUTIFUL OUTDOORS”

Susie Mckenzie’s

Edinburgh The founder and designer behind Little Love on following her passion, family and the appeal of Stockbridge

How do you spend your days here? Mostly at my sewing machine. Since 2012, when I became a mummy, I’ve been running Little Love, a range of kid’s hair accessories, handmade in luxury natural fabrics. It started as a subbrand to my bridal label LovebySusie but I love working on it so much that it’s pretty much taken over.

Where would you say is the city’s most vibrant area? Probably Stockbridge where I grew up.

For such a small area, its independent stores, coffee shops and bars are unparalleled in Edinburgh city centre.

Worst thing about the city? The tourist shop domination on Princes Street spoils such a spectacular backdrop.

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Edinburgh’s best bits

Photography by Jess Shurte

What brought you to the city?

I was born and raised in Edinburgh and I love it here. It has all you could want from a cosmopolitan city with amazing access to the beautiful outdoors, beaches, and space to breathe.

We live in Craiglockhart which is perfect for us with our two young daughters and dog. There are so many wonderful walks nearby with the city centre not too far away.

Where do you go for a quick escape? I love a walk up Craiglockhart Hill, just me and my dog, Sherlock. The amazing views of the city that make you feel on top of the world.

Is there anywhere in the city that deserves a shout out?

Dalkeith Country Park is the perfect family day out with an incredible adventure park for the kids, great restaurant and lovely things to buy at the Restoration Yard.

Sum up Edinburgh in three words: Beautiful, cosmopolitan, home.

See Susie’s designs at littlelovegirl.co.uk

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GLASGOW_lifestyle

TAKE 3…

HOT TICKETS

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1. Foreverland

2. Ariana Grande

The multi-platinum superstar recently expanded her The Sweetener World Tour with a string of European dates. If you want to catch her on her only Scottish stop at the SSE Hydro on 17 September, you better move quickly to bag a ticket. gigsinscotland.com

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3 Tom Wigglesworth

Radio 1 Extra DJ Jaguar Skills headlines the iconic club night at the O2 Academy Glasgow on 08 March as part of the Enchanted Forest Rave tour where every venue is transformed into an indoor wilderness. foreverland.com

3. Chvrches

The Glasgow supergroup are coming home for a triumphant gig at the SSE Hydro on 16 February and miraculously, there are still a few tickets left. Snap yours up now at ssehydro.com

SHHHHHHHH… Glasgow’s favourite Korean eatery, Bibimbap is set to open the doors to its second restaurant in the West End. Expect signature dishes like Yum Yum Fried Chicken and their culinary namesake Bibimbap – a mixed rice noodle hot pot – alongside a selection of sakes and quirky cocktails. The exact location is still under wraps so keep an eye on the Facebook page for the hotly-anticipated announcement. bibimbap-glasgow.com

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COMEDY SCENE For a night of belly laughs, check out the hottest new comedy club in town, The Glee. Performances from Paul McCaffrey, Jarlath Regan, Adam Rowe, Tom Wrigglesworth, Allyson June Smith, Rob Deering and Nathan Caton are all confirmed for the newly renovated 400-seat venue on 11 Renfrew Street.

For tickets, Tel: 0871 472 0400 or visit glee.co.uk.

lifestyle_GLASGOW

SCOTTISH SCREEN

Alongside some exciting UK premieres and international cult classics, this year’s Glasgow Film Festival also features movies made closer to home. Co-director Allison Gardner chooses her must-sees either filmed in Scotland or made by Scots…

TELL IT TO THE BEES

Tell it to the bees

Based on Fiona Shaw’s hit novel and filmed in the Highlands, Anna Paquin and Holliday Grainger star as two young women in the 1950s who fall in love and scandalise their small town.

Glasgow Film Theatre, 22 Feb and 23 Feb.

HARRY BIRRELL: FILMS OF LOVE AND WAR BAFTA winning Glasgow director Matt Pinder’s captivating documentary plunders the treasure trove of amateur filmmaker (and Paisley lad) Harry Birrell who spent his life recording family events, fine romances, and wartime adventures. Narrated by Bodyguard star Richard Madden. GFT 24 Feb and 25 Feb.

YULI Scottish writer Paul Laverty teamed up with Spanish director Icíar Bollaín (who also happens to be his wife) to make this life-affirming adaptation of ballet superstar Carlos Acosta’s memoir. GFT 23 Feb and 26 Feb. GFF 2019 runs at venues across Glasgow from 20 February to 03 March. Tickets are on sale now at glasgowfilm.org

Yuli

WHERE TO EAT THIS MONTH Nando’s fans can get their flame grilled PERiPERi chicken fix at its latest restaurant on Waterloo Street. You can also grab a takeaway at the city centre hotspot. nandos.co.uk

TOTAL BODY WORKOUT Fancy burning 1,000 calories in just 45 minutes? The new Blaze class at David Lloyd Glasgow West End is a HIIT-style class which includes martial arts, cardio and strength training. It’s set in time to music mixed by Ministry of Sound DJs and you can sign up for a free 30-minute taster class at davidlloyd.co.uk/blazetaster30. For more details, Tel: 0345 125 7001.

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Georgia Cécile’s

Glasgow

Photography by Iain Clark

GLASGOW_lifestyle

WE HAVE A THRIVING MUSIC SCENE WITH MANY TALENTED MUSICIANS, ARTISTS, DJS AND PROMOTERS…”

Scottish jazz vocalist Georgia Cécile on the city’s music scene, Glaswegians and favourite finds

Is there anywhere in Glasgow that deserves a shout out? The many independent music venues who support local artists, including Barras Art & Design Centre (BAad), SWG3, The Tron and Saint Lukes.

What brought you to Glasgow?

I’m from Uddingston, just outside Glasgow, so it’s where I grew up. It’s home.

Best thing about the city?

The Glaswegian sense of humour is unrivalled. We also have a thriving music scene with many talented musicians, artists, DJs and promoters… and the momentum of the new wave jazz scene in Glasgow - and Scotland - is amazing.

What does a typical day involve? It’s a cliché but no two days are the same. I can be showcasing new material at a festival one day then heading to a recording session or playing with my band at a jazz bar the next. I’ll try to include a songwriting session with my writing partner, Euan Stevenson, too.

Where do you go for a quick escape? Kali Collective, my favourite yoga studio in the city centre. It’s run by a young woman, Steph Wall, and she’s an inspiration to other young women who have dreams of starting up a business. I also love to run in Kelvingrove Park, it’s good for the soul.

The city’s best kept secret? The Blue Arrow Club is a cool live music venue giving artists a space to perform most nights of the week.

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Glasgow’s best bits

Where’s the city’s most vibrant area? The Southside is really happening right now; it’s increasingly multicultural and there is a real buzz around independent businesses. There are also lots of new brunch spots, music bars, and co-working spaces like Toad’s Caravan, which is great for independent creatives to work and collaborate.

Sum up the city in three words: People Make Glasgow.

To find out more about Cecile, visit georgiacecile.com

Night Clubbing Sub Club Dinner with friends Ramen Dayo Coffee South Block Pampering David Corbett Hairdressing Shopping West Vintage Posh nosh Cail Bruich Cocktails Tabac

Cail Bruich

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FEATURES

MODERN LOVE From the latest designer gowns to the most instagrammable flowers, here are 14 wedding trends you need to know now…

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RUNNING AWAY “Since we photographed our first Scottish elopement on an unforgettably dark and misty day on the Isle of Skye, we’ve watched the popularity for this type of wedding skyrocket. More and more couples want to step away from the traditional wedding in favour of something more personal and intimate. Elopements are a great way for couples to escape and embark on a romantic adventure focusing on nothing but their relationship with one another and the beautiful scenery that surrounds them,” Dylan Kitchener, photographer, thekitcheners.co.uk

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FEATURES

2

FLORAL INSTALLATIONS “Whether it’s full on floral or more of a wild foraged foliage look, installations are becoming really popular with couples who want to add wow factor to their venue. These designs can range from ceremony backdrops and wall arches to large arrangements which hang above tables, floral chandeliers, or hoops dressed with foliage. Dried flowers and pampas grasses work particularly well in these types of display, adding height and creating a real bohemian vibe.” Aoife McGregor, florist, feathergrassflorals.co.uk

Flowers by Feathergrass Florals shot at Civic House, Glasgow, by Claire Fleck, clairefeckphotography.com

THE NEW BOHEMIAN “The ‘vintage’ boho look has been on-trend for brides over the last few seasons and this year, it’s moving forward with a chic updated version of the romantic style. Think vintage lace but appliqued onto a modern silhouette and soft colours layered over classic ivory. Without question, Alice Temperley does this the best - my newest collection of hair accessories was inspired by her use of colour. Take inspiration from great grandparents wedding photos and give them a contemporary, personalised twist. For example style a vintage-look gown with a statement floral crown made of gleaming pearls.” Rachel Scott, owner of Rachel Scott Bridal Couture, rachelscottcouture.co.uk

MARQUISE DIAMONDS

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“When it comes to engagement rings, solitaire diamonds have long been the most popular choice but, in 2019, the round brilliant cut will have some competition from more contemporary shapes such as the striking marquise cut.” Debbie McKernan, head of jewellery, hamiltonandinches.com

Toledo gown by Temperley Bridal available at Rachel Scott Couture, Edinburgh

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BOAT NECK BRIDESMAIDS

Alara dress, £210, thandth.com

“Meghan Markle’s neckline of choice is set to be huge for 2019. It’s flattering, easy to wear and looks beautiful for a classic bridesmaid look.

Paired with simple jewellery and a loosely pinned up-do, we think friends and family of bridesto-be will be breathing a sigh of relief that it’s a look they’ll actually want to wear. If you’re struggling to find dresses that suit all of your bridal party, remember you can always pair a boat neck top with a skirt too.” Fern Godfrey, Editor, rockmywedding.co.uk

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Hair styling Monica George of Beehive Hair.

Photography by thekItcheners.co.uk

FEATURES

THE UNDONE ‘DO’

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MULTI-TASKING CAKES BOYS IN BLUE

“Watches with blue faces have become more and more popular recently and are a really good way for the groom to make a subtle style statement on the big day. Many brides buy a special timepiece for the traditional groom’s gift and choosing a unique style like this IWC design also takes care of that age-old ‘something blue’ tradition.” Mark Wan, watch specialist, laingsuk.com

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“When it comes to wedding hair, it’s not about anything formal or fussy anymore. Our brides like a simple and casual style, soft, loose and messy, tousled rather than curled, with a romantic, powdered finish rather than anything too polished. It’s all about achieving a look you could almost do yourself.” Julie McGuire, hair stylist, Beehive Hair, beehivesalon.co.uk

“Tastes have moved away from a traditional fruit wedding cake to something lighter decorated with fresh fruit and flowers.

Couples often opt for doubling up their wedding cake as dessert with a mix of flavours in a tiered cake or on a cake table.

The cakes are fresh and full of flavour and it means guests actually end up eating them rather than admiring them. It also saves a bit of money as you don’t pay for an additional dessert course.” Hannah Graves, cakemaker, @creamed_edinburgh

It takes Eight Yards to craft a quality kilt. Â

Handcrafted, modern, groomswear.

EDINBURGH - DUNDEE - MUSSELBURGH

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FAMILY-STYLE DINING

“The main request we get is for a sharing element with the food, inspired by eating styles in other cultures like Turkish mezze and Indian thali, which offer lots of different dishes that balance into a delicious meal. It works so well for a big celebration as it looks beautiful on the table, offers something to suit every taste and creates a fun atmosphere for guests to mingle,” Polly Higginson, caterer, kitcheneast.com

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‘FRESH OUT OF A FACIAL’ SKIN

LATERMOONS

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Venue styling by Union, photography by The Curries

“We’ve seen couples breaking the habit of going on honeymoon right after the wedding. Instead, they’re booking the honeymoon a few months later because they want to get married in Spring or Summer then go to a long-haul destination like the Maldives, where the weather is better later in the year,” Joanne Dooey, Vice-president of the Scottish Passenger Agents’ Association, spa.org

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Bobbi Brown make-up backstage at Jenny Packham Bridal

FEATURES

“This trend is all about glowing skin and minimal coverage, the kind of look that enhances a woman’s features rather than trying to cover them. It’s super achievable and all comes down to clever layering. Opt for illuminating moisturisers to add glow and hydration, then layer a little face oil on the highest point of your cheeks. Finally, use a tinted moisturiser all over then just pinpoint your coverage with full cover concealer in the areas you need it most.” Amy Conway, Bobbi Brown Senior Pro Artist, bobbibrown.co.uk

VIRTUAL WEDDING PLANNING

“Lots of couples assume that having a wedding planner is still a privilege for the super-rich but it doesn’t have to be pricey. We’ve just launched a new online wedding planning service, offering bespoke styling for just £200. All couples have to do is email us details on their venue, vision and budget and we can create a bespoke moodboard and online shopping list featuring everything they need to style their day.”Alison Lovett, wedding planner and stylist, unionweddings.co.uk

Multi-Award Winning Iconic Bridal Styling Since 2004

BRIDAL COUTURE

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Tailors & Gentleman’s Outfitters since 1977 • Independent family business • Specialists in made to measure tailoring using the finest quality fabrics including Holland & Sherry of Savile Row and Johnstons of Elgin Cashmere • Made to Measure suits from £595 • Fabulous selection of ready to wear clothing • Out of hours appointment service

7 Drumsheugh Place, Edinburgh, eh3 7pt. tel: 0131 226 5582 tailorsedinburgh.co.uk

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FEATURES

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Fellini Tailored navy suit, £139, Slater Menswear

IN THE NAVY “Navy has been a real hit with grooms recently and is sure to be one of our top sellers this wedding season. Classic, smart and sophisticated; it also complements any colour scheme and is a flattering choice for all members of the wedding party,” Declyn Cooper, buyer, slaters.co.uk

VENUES FIT FOR ROYALTY Make like Meghan and Harry with the grandest of wedding settings. Here’s three close to the historic capital sure to impress…

PRESTONFIELD HOUSE

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You’ll find this exclusive five-star hotel in Newington within 20 acres of lush lawns and camera-ready gardens. It has 23 opulent rooms and suites and caters for everything from a private wedding for two in its candlelit Salon Privée to large family weddings for 120 to 360 guests in the Stables Ballroom. prestonfield.com

MELVILLE CASTLE

Dating back to 1786, Melville Castle is a lovingly restored castellated mansion just 20 minutes from the city centre. The historic hotel has 33 bedrooms and can accommodate a ceremony of up to 100 guests in The Ballroom. Larger ceremonies have the option of the pavilion marquee. melvillecastle.com

BARNBOUGLE CASTLE

This unique castle overlooking the Firth of Forth opens its doors in spring 2019 but pre-bookings are available now. Sitting within the Dalmeny Estate, with private beaches and landscaped grounds, the exclusive hire venue has two large event spaces catering for up to 120 guests. Groups of up to 350 have the option of marquees in the garden. roseberyvenues.co.uk

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FEATURES

“Society just doesn’t want any of us to be single”

AWARD-WINNING JOURNALIST AND ONE HALF OF SUCCESSFUL PODCAST, THE HIGH LOW, DOLLY ALDERTON ON LOOKING FOR LOVE, MISBEHAVING AT THE FRINGE AND SURVIVING WEDDINGS SOLO

Photography by Jo Bongard

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FEATURES

On her recent return to dating…

I had a two-year break from men because it was just all going so wrong. I realised that the universe wasn’t just throwing me the world’s worst blokes, there was something that was happening with my behaviour and my choices that meant it was a disaster. I decided to take a bit of time, do a lot of thinking and reassess why that was happening. It was a very peaceful two years, not being preoccupied with men all the time, but now I’m tentatively dipping a toe back in.

On online dating…

I don’t think many people meet in the real world these days. The way we communicate with each other, attract each other, seduce each other, chat each other up – so much of it now happens in a virtual sphere. Of course, you can choose to do it the organic way but unless you’re very lucky, it’ll take longer.

And I don’t have loads of time!

On her love idols…

My mum and dad are the most successful love story I’ve seen although I might have been guilty of idealising their relationship in the past. I had a penny drop moment when my mum said to me: “Every human needs three types of stimulation: spiritual, physical and intellectual. You’ve hit the jackpot with your partner if you get two – you’ll never get three.”

I suddenly realised that while there is definitely a spiritual connection between my mum and dad, and a physical connection (much as I don’t like to think about it), there is ZERO intellectual connection. My dad has read one book in his entire life, my mum is a voracious bookworm. My dad finds museums boring, my mum works in a museum and is a history

nerd. It made me appreciate that my mum didn’t need intellectual stimulation from my dad because she found it elsewhere - from me, her late father, her sisters and friends.

On lowering expectations…

Now I’m moving into my 30s, I’m not going to be looking for something completely perfect anymore. I don’t know how many loves I have left in this lifetime or what they’ll be like. It could be that I’ll meet someone who listens to Keane or Radio 1. But that’s okay, I have my best friend Lauren to talk about Joni Mitchell’s back catalogue with; I’ve got my friend India to dance to Bruce Springsteen with and I get so much nourishment from my career. The one thing that I can’t negotiate on is humour – you have to laugh together.

I DID SOME OF MY NAUGHTIEST, MOST RECKLESS AND UNFORGIVABLE THINGS IN THE SUMMERS I SPENT IN EDINBURGH”

On babies…

I want children and seeing lots of my friends become parents recently is a real privilege because you realise what you need from a partner if you want to do that fun, messy, crazy, intense, difficult thing together.

There are a lot of long dark, quiet nights when it’s just going to be you and them so it’s important that you like each other’s company because they’re going to be your lifeline.

On weddings…

My one tip would be start saving for the summer now because single people pay a single person tax at weddings. Unless you’ve got a single gal pal, you are going to have to pay for a hotel room on your own. Also, ignore the wedding list. If the couple live in a fully furnished home and their parents paid for the wedding, I don’t feel great about buying them a Le Creuset that they specifically

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FEATURES

demanded. I prefer to do something more thoughtful – like frame a poem they like or get them their first dance song on vinyl.

On Valentine’s day…

I celebrate it every year with the only single friend I have left, Sabrina.

We get dressed up, go to a fancy restaurant, order lobster and Champagne, get very drunk and wobble home. The funny thing about Valentine’s day is that it’s been totally co-opted by couples to celebrate long term monogamy but actually, it’s meant to be for single people. It’s been taken from us like so many things. Society just doesn’t want any of us to be single.

On Edinburgh…

I did some of my naughtiest, most reckless and unforgivable things in the summers I spent at the Fringe when I was younger. I was one of those completely horrific people who clutter up the beautiful city for a month every August in silver body paint writhing around handing out flyers on the Royal Mile and trying to be an actress. It felt like child’s play but you weren’t playing with other kids, you were playing with beardy comedians in their 40s, amazing performance artists, funny troupes of sketch comedians and improv groups from universities; it was like a circus.

On Scottish men…

I’ve yet to date a Scotsman. I like them a lot but they never come near me!

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Dolly is on tour to celebrate the paper back publication of her best selling book, Everything I Know About Love, which includes a new chapter on turning 30. She’ll be in conversation at Edinburgh’s Queens Hall on 23 February as part of her tour

Brief Encounters

For womanly lingerie in all shapes and sizes, look to these local designers doing things a little differently

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FASHION

FOR POST-SURGERY BODIES…

Photography by Anna Isola Crolla

S

hopping for a new bra might not be a fun experience for many women but for those who are recovering from cancer and adjusting to their new shape after a mastectomy, it’s even harder. Following a double mastectomy and reconstruction, Edinburgh-based Caroline Alexander found it almost impossible to find bras on the market: “I would describe the choice of post-surgery lingerie in the shops as ‘beige’ and online, it’s mostly medical brands with dated designs. I have always loved lingerie and refused to accept that my choice was so limited. I wanted colour and softness, I wanted underwear that didn’t scream cancer survivor. LoveRose was really born out of necessity.” Featuring beautiful soft bras using luxury fabrics, designed for the different outcomes of surgery, Caroline’s first capsule collection will launch this year. For launch dates, follow LoveRose on Instagram and at loveroselingerie.com

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FASHION

FOR RIGHTEOUS ROMANTICS…

F Bras from £39, pants from £19, mischkelingerie.com

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or Edinburgh-based Hazel Lethaby, launching her own lingerie brand wasn’t just about indulging her passion for design, it was about creating something that wasn’t mass-produced or ethically dubious. “I started Mischke from a love of buying and wearing interesting and thoughtfully-designed lingerie and wanting to use my sewing skills to make great fitting underwear women would love,” she explains.

“But it was also important to me to try to lessen the impact on the environment in every way I can.” Whether that be by using locally sourced fabrics such as Scottish lace, or by printing her own materials and reusing packaging and fabric cut-offs, Hazel considers the impact of her products as much as the design. Featuring soft, romantic styles alongside bolder, brighter options, Mischke lingerie is as comfortable on the body as it is on your conscience.

FASHION

Maternity and nursing bras from £65, pants from £24, six-studio.com

FOR BEAUTIFUL BUMPS…

Having worked for the likes of La Perla, Coco De Mer and Myla, Glasgow-based underwear designer Kate Anians was shocked to discover how limited the offerings were when she became pregnant and went shopping for maternity bras. “Aesthetically, I don’t think things had changed much since my grandmother was expecting,” she laughs. “I was looking for something considered and contemporary made in beautiful fabrics and colours – basically something that resembled the underwear I wore prepregnancy.” Realising there must be so many other women out there experiencing the same frustration, Kate decided to create her own collection. “Six Studio launched after my son, Arlo, was born so I didn’t experience the benefits myself but I know how much of a difference it makes to women to be able to wear things that make you feel like yourself when your body is changing so much.”

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FEATURES

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Hair & Beauty 39

FASHION

Bras, £50, pants, £25, whatlydiamade.com

FOR BIGGER BOOBS…

Blessed with a larger than average bra size, Glasgow School of Art graduate Lydia Morrow started designing her own underwear so she could have something beautiful and contemporary that was also a good fit. “Being comfortable is what makes me feel sexy. I often feel just as cute in plain black pants and a t-shirt as I do in a matching set of lingerie. But finally having underwear that is my aesthetic and also fits me well is super empowering to me personally,” she says.

And she’s not alone. When word got out about Lydia’s bold, bright – and comfortable - designs, she was inundated with enquiries from women who’d had similar trouble finding something on the High Street.

After a break to have a baby and following a successful kickstarter campaign, Lydia is back to launch her label with a new website where you can buy her made-to-order designs.

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ARE YOU WINNING THE INTERIOR WAR?

The Quiz

SELF-CONFESSED PINK PRINCESS EMILY MURRAY KNOWS ALL TOO WELL HOW HARD IT CAN BE TO GET YOUR PARTNER ON SIDE WITH YOUR DÉCOR IDEAS

Emily Murray’s kitchen. Photography by Susie Lowe

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INTERIORS

Q6

I

The waiter brings the bill but they’ve overcharged you What do you do? a) Throw a fit and demand compensation. b) Point out the error so charmingly they give you free drinks. c) Worry they’ll think you’re making a fuss, but let your dining partner bring up the mistake. d) Pay and leave.

t’s all very well knowing how you want your home to look, but if you live with someone else, you may find they have, shall we say, alternative ideas as to how your pad should be pimped. Or worse: no ideas at all, but a refusal to agree to any of yours. So. Annoying.

The first rule of any fight? Know thy enemy. If you know what kind of opponent you’re up against, you’re more likely to defeat them.

This quiz will help you understand your opponent and your personal fighting style, and I’ve included some useful hints and tips to help you overcome your nemesis. Shall we get started?

Q7

NOTE: I refer to husbands and male partners in this feature, but all my points apply equally if you’re a bloke/lady with an interiors-obstructive female partner.

Q1

When you suggest painting the walls pink, what’s your partner’s response? a) “It doesn’t matter what I say; you’ll do it anyway.” b) “Hmm, not sure…but I HAVE liked everything you’ve done with the place so far.” c) “Not a chance.” d) Speechless astonishment that you’ve been so brazen.

Q2

How happy are you with the design and décor in your home so far? a) Delighted. It’s exactly to my taste. But I haven’t seen my husband for a few days… b) It’s definitely taking shape even if everything’s taking longer than I’d expected. c) It’s not too bad. But it’s a bit of a compromise. d) It’s pretty much exactly as it was when we bought it.

Q3

Think of your favourite item of furniture – who chose it?

a) Me of course – same as every single thing in our house. b) Me, but he thinks it was his idea. c) Me; I still can’t believe he let me. d) I don’t really have a favourite.

Q4

Which of these films/TV shows do you like best? a) The Wolf of Wall Street. b) Big Little Lies. c) The Devil Wears Prada. d) Bambi.

Who wears the trousers in your relationship? a) Me – and they’re perfectly tailored to fit, too. b) He thinks he does but he’s not very observant. c) I’ve got a pair of culottes, do they count? d) I prefer skirts.

Q8

Which of these is your spirit animal? a) Tiger. b) Cat. c) Dog. d) Goldfish.

Audenza.com

Q5

What happens when you’re on holiday? a) Someone comes round to our house and papers the walls in a fabulous wallpaper. But don’t tell my other half. b) We spend lots of time in hotels and restaurants that just happen to have those beautiful dining chairs I’m after. c) I try – and fail – to bring up the burning subject of what colour to paint our bedroom. d) I read a book/run around after the kids/attempt to get a tan.

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INTERIORS

Results MOSTLY AS: SLAYER

There is no doubt you are winning the interior war, but are you in danger of losing your relationship? There are only so many times a fish-hater can return from holiday to find his wall papered with fish before deciding to move to a less fish-infested dwelling occupied by a less décor-demanding dweller. Pick your battles carefully and you’ll be winning at life, not just with your wallpaper.

You can achieve the same décor effect with a more subtle approach. So instead of using a sledgehammer (you should always get planning permission and partner approval before knocking down a wall), try something more softly-softly, for example taking them for dinner in a restaurant with that fish wallpaper so he at least has happy memories in connection with it…

TIP

The Undersea Wallpaper, Decoville

MOSTLY BS: WARRIOR QUEEN/KING

You’ve got this war-winning thing down to a fine art. You know when to push and when to pretend the whole new sofa thing was your partner’s idea from the start. And you understand that patience is a huge virtue in the interior wars. Either that or you’re one of those annoying people whose fellow home-dweller shares the same taste. Or doesn’t give a shit what you do with the décor. Whichever way, lucky you!

You know most of the rules in the war-winning book, but to give your sieges extra clout, always be sure to make a big fuss when you do something with the decor that your other half would appreciate: Gone off that cushion? Tell him you see their point and you’re donating this cushion you ‘love’ to their favourite charity.

TIP

John Sankey Wolseley Sofa, Jeffreys Interiors

Osaka Sofa, BoConcept

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INTERIORS

MOSTLY Cs: FOOT SOLDIER

You don’t want to compromise on your brilliant design plans, but you’re finding it hard to stand up for yourself and your neon/ leopard print/patterned tile obsession. But rather than shying away from the subject, the best thing you can do is address it head on – show your partner your detailed plans, then ask him to draw up something similar so you can see what he likes. Give him a deadline. Chances are he’ll fail to produce the Pinterest-board goods, giving you much more creative leverage.

Instead of actual compromise, merely appear to compromise. Focus on how the décor idea you have will be the solution to something he cares about, e.g. perhaps he favours an uncluttered, minimal look: this vintage sideboard with its amazing storage capacity will help achieve exactly that.

TIP

Harrogate Tile, tilemountain.co.uk

Sterling Furniture

MOSTLY Ds: CONSCIENTIOUS OBJECTOR

You think you don’t even care about the cause, let alone want to engage in battle. You’ve repressed your thoughts, feelings and opinions for so long you can hardly remember that you have any, let alone what they are. It’s not that you’re unable to win the war; you’ve forgotten there’s even anything at stake. But living in a home that makes you happy makes a huge difference to the quality of your life.

Remind yourself of what you love – in décor, as well as in life – by making a Pinterest board of any image that fills you with joy.

This will help you reconnect with your preferences and will be a great starting point for discussion. Who knows – your partner might even agree with you, negating any need to start fighting.

TIP

Emily Murray’s bedroom, photography by Susie Lowe

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For more interior inspiration from Emily, visit pinkhouse.co.uk or follow on Instagram @pinkhouseliving

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The Funshine state SARAH JOHNSTON HEADS TO FLORIDA IN SEARCH OF A FAMILY HOLIDAY WITH A DIFFERENCE

T

he Sunshine State has been unfairly pigeonholed in recent years, written off as a predictably packaged family holiday destination with Orlando its biggest draw - the theme park capital of the world and the honeypot that draws most of the 90 million visitors each year. But, dig below the shiny surface and Florida offers a whole lot more than you’d expect, with plenty to appeal to all sorts of travellers, including families like ours, who don’t necessarily want a ‘family holiday’.

In search of a luxe holiday we’d curated ourselves, we avoided overpriced charter airlines and opted to fly with Norwegian Air, which has quickly garnered a reputation for its Premium economy cabin offering private lounge access, seriously spacious seats, impressive food and complimentary drinks offering. And the best bit?

You can pay for economy and place a ‘bid’ to upgrade to Premium,

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DIG BELOW THE SHINY SURFACE AND FLORIDA OFFERS A WHOLE LOT MORE THAN YOU’D EXPECT”

TRAVEL

Siesta Key

offering what you can afford. We did just that and flew transatlantic in complete luxury.

Arriving refreshed in Orlando nine hours later, our holiday kicked off with a fly drive. Thankfully, our Hertz rental car came with free sat nav and in car wifi so even after the long flight, the boys were content in the back with their iPads.

We ventured two hours south to the city of Sarasota on the Gulf Coast for a piece of hidden Florida. Waterfront restaurants, galleries, chic shopping districts, diverse dining, peaceful beaches and kayaking make it a coastal paradise to immerse yourself in. There’s an array of luxury hotels available but if your budget will stretch, opt for the W Hotel for its unrivalled views and stunning location.

A 10-minute drive from the city lies the elegant St Armands Circle, a stylish outdoor dining and shopping area set amongst mid-century modern architecture on one of the many islands off Sarasota. This place was so dreamy we could have stayed there for days. The famed Siesta Key is another must. Powdery sand, turquoise waters and a village of outdoor dining, coffee shops and shopping make for an idyllic destination that feels off-grid.

Next up was Orlando – well, we couldn’t bring the kids and sidestep it altogether! Home to seven of the world’s top theme parks, you’d be mad not to experience at least some of them. So, for the next week, there was no adulting allowed. We opted to stay at the retro Cabana Bay Beach Resort, a cute destination inspired by classic Florida beach resorts of the 1950s. Located within Universal Studios itself, the hotel offers early entry into the parks before the official opening time meaning fewer crowds and smaller queues.

Daniel is only five but he was in his element at Universal’s Islands of Adventure where many of the rides are suitable for his age and height, not to mention fearless nature. As well as discovering a love for Jurassic Park (minus the Raptor Encounter which was perhaps too ‘real’ for him!), he was a huge fan of the Wizarding World of Harry Potter but his favourite experience was meeting his Minion heroes whilst walking through Universal Studios. Little brother Oliver was mesmerised by the Dr Seuss rides and playparks at Universal but it was over at Disney’s Magic Kingdom, where his face really lit up – as did mine. The iconic ‘It’s a Small World’ ride remains my secret favourite more than 30 years since I first experienced Disney as a child.

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Cabana Bay Beach Resort

Capa

Sarah & family at Jurassic World

TRAVEL

Seaworld’s Discovery Cove was also well worth a visit. The reservations-only day park restricts the number of guests per day for a more serene experience, which includes the chance to snorkel with tropical fish and rays and swim with dolphins, as well as allinclusive food and drink. We opted for a private Cabana for a luxurious experience and the views overlooking the waterways alone were worth it.

After a therapeutic few days reconnecting with our inner children, it was mum and dad’s turn for indulgence so we hit the shopping malls and searched out the best restaurants we could find. Our favourite was the buzzy Capa restaurant, located on the 17th floor of the stunning Four Seasons Orlando hotel. With two outdoor terraces and a dramatic dining room, Capa is a fusion of steakhouse and Basque, specialising in fresh Florida seafood, Spanish-influenced tapas and grilled cuts. It also has prime views across the city and is the ideal spot to take in the nightly fireworks displays at Disney - the perfect way to end the ultimate ‘family’ holiday.

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BOOK IT

• Seven nights at the Cabana Bay Beach Resort starts from $100 per room, per night; UniversalOrlando.com • Norwegian flies from London Gatwick to Orlando from £329 return in LowFare economy; norwegian.com/uk • Car hire starts from £24 per day; hertz.co.uk • A Universal 3 Park Explorer ticket including 14 days unlimited access costs from £272 per adult and £267 per child aged three to nine, attraction-tickets-direct.co.uk • Tickets for Walt Disney World are available now, 14 days access for the price of seven at £375 per adult and £355 per child; disneyworld.disney.go.com • Tickets to Discovery Cove cost $199 per person including dolphin swim from discoverycove.com

THE PERFECT FEMININE SCENT Bold and more intense than the original fragrance, the new Chance Eau Tendre Eau de Parfum is a delicious fruity floral scent with notes of exotic jasmine absolute, rose essence and creamy musk. Yours for £79 at CHANEL counters citywide. chanel.com

BEAUTY EXPERT

BEAUTYNOTES

Featuring Zen Lifestyle senior therapist Jen Glen

Must try products and treatments

ng..

Three cover ups worth tryi

1. Social media addicts might not know that the blue light from their phone can be as harmful (potentially even more so) than the sun’s rays. Thankfully, bareMinerals have come up with a protective tinted moisturiser that acts as a barrier so you can be selfie-safe. bareMinerals Complexion Rescue Defense Radiant Tint Protective Moisturizer, £35 at bareMinerals.co.uk 2. For an extensive range designed for all skin tones, check out the Pro Filt’r Soft Matte Longwear Foundation from Fenty Beauty by Rihanna. Now available in 50 shades, it gives an instantly smooth, pore-diffused, shine-free finish and buildable coverage. £26 at Harvey Nichols Edinburgh and HarveyNichols.com 3. With a super fine texture and pure colour to combat dullness and reflect light, we’re just a little obsessed with the new Laura Mercier Flawless Lumière Radiance-Perfecting Foundation, £36. Offering 15 hours hydration and medium to full coverage, the make-up bag musthave is on counter this month.

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The treatment most people need but don’t get regularly enough is… a massage. It plays a big part in how you feel, physically and emotionally; everyone should make time for self-care.

My top beauty tip is… exfoliate regularly. Whether you use retinol, AHAs or fruit enzymes, invest in products that stimulate the cell turnover and slough off dead skin cells for brighter skin.

My own essential treatment… HD brows at least every five weeks.

Three beauty essentials I can’t live without are…

Murad AHA/BHA Exfoliating Cleanser and the Multi-Vitamin Infusion Oil which is brilliant for my combination skin, and Laura Mercier primer to make foundation last all day.

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2

The most popular salon treatments are… clinically advanced treatments such as IPL, Exilis skin tightening, BTL Unison cellulite removal and our Zen Triple Action Facial. Clients are less apprehensive about intense treatments now because so many celebrities have admitted to having them.

3

Jen is a finalist for Therapist of the Year at the Professional Beauty Awards 2019. To book a treatment, call Zen Bruntsfield, Tel: 0131 516 4866, or visit zen-lifestyle.com.

HEALTH

LOVE YOUR GUT KENNY NICHOLSON, FOUNDER OF GLUTEN DODGERS, ON HOW KEEPING YOUR GUT HEALTHY COULD ALSO MAKE YOU HAPPIER

I

t’s estimated that one in three of us have digestive issues but we’d probably rather talk about anything else.

Hippocrates, renowned as one of the most outstanding figures in the history of medicine said almost 2000 years ago that “All disease begins in the gut”. And although it may not be true of all disease, there are studies that now indicate many chronic conditions do start there.

THE SCIENCE BIT

The gut absorbs nutrients from what we eat and drink whilst protecting our body from unwanted toxins, but if you develop bad gut flora it can cause issues.

Some studies suggest the majority of the population has inadequate good bacteria, excessive bad bacteria and a lack of bacterial diversity. This can lead to an unbalanced gut flora where unwanted toxins can enter the bloodstream and manifest itself as bloating, heartburn, IBS or more seriously as chronic inflammatory conditions of the skin, joints, bowel, brain or nervous system.

HEALTHY BODY, HEALTHY MIND

We each have trillions of microbes in our gut that affect our physical health and now a growing body of evidence shows that our beneficial gut bacteria supports positive mood and emotional wellbeing too. Unfortunately several features of modern lifestyle are thought to directly contribute to unhealthy gut flora: antibiotics and painkillers such as Ibuprofen, environmental toxins like PCBs and pesticides, birth control, diets high in refined carbs, sugar and processed foods, as well as our obsession with cleanliness, not getting enough sleep and being inactive.

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WE COULD BE ON THE CUSP OF A WHOLE NEW WAY OF INFLUENCING OUR HEALTH AND WELLBEING”

GUT-BOOSTERS

If the power of the gut is true, which the latest research suggests it is, there are at least ways we can help it. A Cambridge University study showed one small pot of probiotic yogurt a day was enough to cut diabetes risk by 28 per cent and there are plenty of other things you can do to restore healthy gut bacteria, from exercise to getting a pet so that you’re exposed to new bacteria.

There are predictions we’ll soon be getting routine tests of our gut microbiome when we go to the GP and even be given psychobiotics (a probiotic cocktail of healthy bacteria) to improve mental health. It might be a while before we get to that, but it does seem that if you want to take care of your body and mind, loving your gut could be a great place to start.

Discover the best places to dine gluten-free at glutendodgers.co.uk or follow Kenny on Instagram at @glutendodgers

Happy new you.

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53 Dundas St, EH3 6RS T 0131 467 1450 E contact@drnestor.co.uk W www.drnestor.co.uk

Photography Ryan Pfluger

THERE’S A TEAR WELLING UP IN THE BACK OF MY EYE AS I’M SINGING THESE LOVE SONGS… I’M TRYING TO BE POSITIVE”

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MUSIC

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THINGS YOU NEED TO KNOW ABOUT

HARON VAN ETTEN

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David Pollock on the US star headed for the big time

SHE’S ONE OF THE YEAR’S FIRST BIG BREAKTHROUGH STARS

It might seem ridiculous to say that about a singer and songwriter who has just released her fifth album, and already received huge praise in Pitchfork reader circles, but her latest album, Remind Me Tomorrow, is receiving the sort of blanket acclaim which suggests another level is about to be reached. Will she make it to concert halls by the end of the year?

THE NEW RECORD COMES HIGHLY RECOMMENDED

Marrying Van Etten’s stark but sensuously beautiful voice with a synthesiser sound shrouded in darkness but straining for some kind of hope, the signature track Comeback Kid and other highlights like No-One’s Easy to Love and Jupiter 4 are quietly heart-shaking anthems. Her influences demonstrate the kind of company this music belongs in; “I gave (producer John Congleton) Suicide, Portishead, and Nick Cave’s Skeleton Tree as references and he got excited,” she says.

HER MUSIC IS MADE FOR OUR TIMES

It’s a combined sense of oppression and of indefatigable hope which gives it its heart. “There is a tear welling up in the back of my eye as I’m singing these love songs,” says Van Etten, a recent new mother, about the songs which express her love for her child and her worry about the world. “I am trying to be positive. There is strength to them. I wouldn’t say it’s a mask, but it’s what the parents have to do to make their kid feel safe.”

SHE HAS AN OUTSTANDING CATALOGUE OF MUSIC

Born and raised in New Jersey, educated in Tennessee and based in New York since 2005, she released a batch of early recordings on homemade CDs until 2009, when her debut record Because I Was in Love appeared in 2009. Since then, Epic (2010), Tramp (2012) and Are We There (2014) have added to a rich musical legacy.

YOU MIGHT KNOW HER FACE FROM SOMEWHERE

In the five years since Are We There, she’s moved into acting with a recurring part in Netflix’ 2016 Sci-fi/fantasy thriller The OA, and with a small part in 2017s long-awaited third series of Twin Peaks.

Sharon Van Etten plays Saint Luke’s, Glasgow, on 24 March. The album Remind Me Tomorrow is out now on Jagjaguwar. sharonvanetten.com

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Electro Brunch Every Saturday 11am – 4pm Electro Brunch Feast - £39.95 per person Electro Brunch Premium - £49.95 per person Join us at Gaucho Edinburgh and enjoy our live DJs playing chilled music throughout your brunch, including unlimited dishes such as steak and eggs, Gaucho Benedict with salt beef, oven baked chorizo sausage with plum tomato, egg and mushroom, smashed avocado on toast and up to four cocktails. Perfect for group bookings, celebrations or just a great start to your Saturday.

Quote ‘I-ON EDINBURGH’ when booking to receive 10% off in February 2019.

@gauchogroup gauchorestaurants.com

i-on food+drink

The best kind of bouquet

Forget red roses, all we want for Valentine’s Day is an Edinburgh Gin Botanical Bouquet. Using the same botanicals as the blushing pink recipe of Edinburgh Gin Valentine’s edition, each gift pack contains an arrangement of chamomile daisies, hot pink rose petals and aromatic lavender designed and hand-tied in partnership with MUD Urban Flowers – alongside a 70cl bottle of gin.

Available to order for £65 at edinburghgin.com

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FEATURES

DATE NIGHT It’s that time of year again. Get Valentine’s night right with our pick of the capital’s most date worthy restaurants – or if staying in’s more your thing, recreate the dishes at home with our easy three course menu

Going out?

Avoid the crowds at The Wee Restaurant

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f food is the way to a man’s heart then you’re onto a winner at The Wee Restaurant on Frederick Street. It’s a small and intimate bistro vibe here, with mood lighting and possibly the comfiest dining chairs known to mankind to help you relax into the whole experience. Best of all is the short and sweet menu where the chefs have each dish down to a tee. Locally sourced ingredients cooked simply and beautifully, you’re highly unlikely to leave having had anything but a great meal.

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Some standouts are the moules Marniere, scallops with boudin noir, homemade tarte tatin and a to-die-for presa iberica pork fillet served alongside some of the tastiest ever potatoes Dauphinoise.

You know what you’re paying too with a set price of £36 for three courses from the a la carte menu (steak from the chargrill has a small supplement) or the tiny price of £20 for three courses from the menu du jour (also available Tuesday to Thursday evenings).

The Wee Restaurant is definitely a place you’ll remember - perfect date material, whether it’s your first or 50th.

61 Frederick St, EH2 1LH, Tel: 0131 225 7983, theweerestaurant.co.uk

FOOD AND DRINK

Staying in?

Start with Scallops TIP “Befriend your local fishmonger and they’ll be able to guide you with the right scallops. You may wish to ask them to clean them and remove the coral for you.

We use scallops from the Isle of Mull.”

Craig Wood, The Wee Restaurant

Enjoy a taste of the Wee Restaurant at home with this recipe for king scallops with black pudding, celeriac remoulade and baby leaf salad Ingredients (serves two) • 6 king scallops • Roll of good quality black pudding (enough for 6 half inch-thick slices) • Remoulade – quarter of a celeriac, 15g chopped parsley, ½ tbsp mayonnaise, ½ tsp wholegrain mustard, ½ tsp Dijon mustard, salt and pepper to taste • Baby leaf salad - a mixture of frisée lettuce and herbs like coriander, sorrel, fennel and pea shoots Method 1.

Use a mandolin or a grater to peel and finely shred the celeriac. Thoroughly mix the shredded celeriac, mayonnaise, wholegrain mustard, Dijon mustard and chopped parsley together in a bowl, adding salt and pepper to taste.

2.

Arrange the remoulade in the centre of each plate and place the dressed salad on top.

3. Cook the scallops (seasoned with a little salt) and the black pudding at the same time in different smoking hot pans. Use enough oil to lightly coat the bottom of the pan. Cook for 30 seconds on each side. Flip them over, reduce the heat to a medium heat and cook for another minute. (We use vegetable oil as olive oil’s burning point is too low and it will burn at the high temperature, ruining the dish.)

4. Place the scallops and black pudding, around your remoulade. Enjoy!

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FOOD AND DRINK

Going out?

Indulge yourselves at Chop House

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f you’re looking to impress a steak lover, the place to be in Edinburgh is, of course, Chop House. With the best steaks in town, and one of the best cocktail menus, the bar meets butchery now has three outposts in the capital – the atmospheric original in Leith, the central restaurant on Market Street and the newest opening on the edge of Bruntsfield Links. The Bruntsfield branch is the largest of the three so if you move quickly enough, you should still be able to bag a table. To get up close to your date, sit side-by-side on a banquet or in a booth and get there early to enjoy Oyster happy hour (£1.50 per oyster between 4 - 6pm, Monday to Thursday). It’s the perfect way to kick off an indulgent evening a deux – even if you don’t believe they’re an aphrodisiac.

88 Brunstfield Pl, EH10 4HG, Tel: 0131 629 6566, chophousesteak.co.uk

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Staying in?

Cook the perfect steak Head chef Mike Ward of Chop House Leith shares five steps to the perfect steak

TIP

Photography Jess Shurte

“When it comes to wine, choose a good, full bodied, Rioja. or Malbec as they stand up well to the intense beef flavour.” Mike Ward, head chef of Chop House

Method 1.

For the best taste, buy quality beef from a specialist local supplier who’ll know which farm and farmer the beef came from. The steak you choose depends on personal preference. Each cut boasts a different texture and flavour due to the part of the animal it is from. For example, at Chop House we serve everything from a ribeye which is tender with lots of marbled fat throughout giving it an intense flavour to a very tender and lean fillet or a porterhouse - part fillet, part sirloin, part rump.

2.

Take the steak out of the fridge 20/30 mins before cooking and bring to room temperature. This allows the steak to cook evenly from the edge to the centre. Then season generously with Maldon’s sea salt.

Scatter it loosely and liberally over the beef and avoid pressing it in.

3. Ensure charcoal grill or heavy base/cast iron pan is very hot. We use a Josper grill, a charcoal grill and oven which operates at extremely high temperatures.

4. Understand how the type of cut, fat content and thickness affects the cooking time. Dry aged beef contains less natural moisture so it will cook quicker. Generally, if you’re cooking an inch thick rib-eye steak to medium rare, we cook 3-4 minutes on each side. Use a meat thermometer and take off the heat when an internal temperature of 38 degrees is reached.

5. Once cooked, let the steak rest for half the cooking time. It lets the steak fibres relax and the natural juice to settle resulting in a better texture. Season again with rosemary salt and cracked black pepper.

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FOOD AND DRINK

Going out?

Keep things cultured at Dine

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ituated upstairs from The Traverse theatre, next door to the Usher Hall and across the road from the Filmhouse; Dine is within stumbling distance of some of Edinburgh’s best cultural hotspots so whether your significant other is into live music, theatre or film, you couldn’t be better placed for a pre/post-date dinner. And, if romance is on the menu, Dine’s candlelit brasserie is a much safer bet than Lothian Road’s other packed eateries where queues of ambitious diners can spend longer waiting in line than they do actually eating.

Things are much more leisurely chez Dine where you can start with a cocktail in the slick bar area. Kitted out with comfy Chesterfields and low lighting, it’s a relaxed, cosy spot to peruse the menu before heading to your table. For those looking to push the boat out, there’s a Valentine’s menu at £99

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per couple. But if you’ve blown the budget on sought-after gig tickets, you’ll be pleased to hear that Dine also offers a sophisticated Market Menu with two courses of seasonal delights for just £14.50 after 7pm, Monday to Thursday (or three courses for £19.50 between 5 - 6.30pm, Monday to Saturday). From duck croquettes to Toulouse sausage and mash, expect classic British fare with a French twist.

Whichever menu you choose, make sure you save space for dessert – the sticky toffee pudding is frankly too good to share, even with your Valentine.

Saltire Court, 1st floor, 10 Cambridge St, Tel: 0131 218 1818, EH1 2ED, dineedinburgh.co.uk

FEATURES

TIP “For that restaurant feel, serve warm and accompany with a good vanilla ice cream or double cream and fresh raspberries. Dust with icing sugar too.”

Stuart Muir, Executive Chef of luxury brasserie Dine

Staying in?

Choose a divine chocolate dessert

Enjoy a taste of Dine at home with this recipe for a deceptively simple chocolate sponge Ingredients Serves two • • • • •

100g plain flour 15g cocoa powder 75g dark brown sugar 2g baking powder 2g bicarbonate

• • • •

90g dark chocolate pearls 40g mild runny honey 75g veg oil 1 egg beaten

Method 1.

Whisk flour, cocoa, baking powder and bicarbonate together in a bowl and set aside.

2.

Gently melt the chocolate pearls (these are concentrated, small individual hits of rich, dark chocolate without any bitterness but any top quality dark chocolate would work too), together with the honey and sugar in a glass bowl which is placed over a pan of boiling water.

The melting doesn’t take long, just keep an eye on it until it’s runny.

3. Take off the heat and add in the egg and oil. Then fold in the dry ingredients and transfer to a baking dish with moulds – something like a small cupcake mould is great.

4. Bake for 10/15 minutes at 170°C. Cook until risen and looking like sponge, light and fluffy.

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BIT AT THE BACK

I NEVER WANT A WEEK TO GO PAST WHEN I DON’T WALK ALONG A BEACH AND HEAR THE SEA” around the wheel but I love the freedom of working for myself.

I WAKE UP... when my partner’s alarm goes off and go straight back to sleep while he gets ready.

Then it’s my turn in the bathroom followed swiftly by making cups of tea, sorting the girls’ lunchboxes, and a quick breakfast of pink grapefruit with a coffee before rushing out the door by 8am.

FIRST THINGS FIRST...

I drive the coastal road to my North Berwick workshop from our home in Gullane as I like to see what the tide is doing. I never want a week to go past when I don’t walk along a beach and hear the sea. It makes me feel free and energised.

A TYPICAL DAY... rather unusually, Monday is my favourite day at work as it starts with a team yoga session courtesy of Sally at KIN Yoga. Bliss. Back at our desks, Kate looks after sales and marketing while Camilla oversees production and, as creative director, I get on with developing products and planning new launches.

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AFTER HOURS...

I finish at 4pm and get home around the same time as the girls are returning from school.

For dinner, I’ll usually make some sort of veggie dish. I’m not a vegetarian, but eat veg and salads galore.

A DAY IN THE LIFE OF… Laura Thomas, founder and creative director of LT homewares and scents

I GOT THE JOB... in September 2014 when I started LT from scratch and I can tell you it’s been feast or famine all the way. The biggest challenge is to make sure the cash flow is constantly moving

LIGHTS OUT... winding down at night tends to mean loads of candles burning, a good series on Netflix followed by reading my book until my eyes can no longer stay open around 11pm.

Check out Laura’s full range of homewares, textiles, candles and scents at laura-thomas.com

www.prestonfield.com

Creating Special Memories since 1687

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