cheese
fresh
Caseificio Pier Luigi Rosso
butter “lirin” The “Lirin” was the ancient weight of the butter in Biella area Production zone: Piemonte Production period: all year Ingredients: Cream made from Biella area milk Ageing: none
Flavor: sweet and round Scent: grass, yogurt Rind: none
Consistency: yellow, compact
“LIRIN” BUTTER 250 g code
54BU1V
weight
250 g
conservation
+4°C
shelf life
45 days
packaging type
cardboard box
tare size (mm) n° pieces per package
12
pallet size (cm)
120*80
packages per layer
7
layers per pallet
5
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
Latteria Perenzin
magrello Super fresh cheese, milky to the taste and with a mild goat aroma Production zone: area Valle del Piave, Belluno province Production period: from February to December Ingredients: organic goat’s milk, rennet, salt
Flavor: super fresh and delicate, faintly goaty Scent: faint scent of goat’s milk Rind: none
Ageing: none
Consistency: soft and springy, ultra white
organic goat’s milk MAGRELLO
organic cow’s milk MAGRELLO
code
IT CDX 05 7109 T006358
IT CDX 05 7109 T006359
weight
1,40 kg
1,40 kg
conservation
+ 4°C
+ 4 °C
shelf life
40 days
40 days
packaging type
vacuum
vacuum
size (mm)
d 120 h 120
d. 120 h. 120
n° pieces per package
4
4
tare
pallet size (cm) packages per layer layers per pallet
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
dop
organic
raw milk
vegetarian
La Marchesa
mozzarella di bufala smoked
a light woody and bitter aroma, that is pleasantly opposed to Mozzarella’s fresh sweetness
Production zone: Caserta (Campania)
Flavor: sweet and fresh, with a final bitter aroma Scent: smoked, woody Rind: matt texture, dark yellow Consistency: soft elasticity, rich creamy texture
Ingredients: buffalo’s milk, natural whey, salt, rennet Ageing: none
code ean weight
MOZZARELLA DI BUFALA CAMPANA DOP AFFUMICATA
MOZZARELLA DI BUFALA CAMPANA DOP AFFUMICATA
MDA0150BIO50SPC12/18 8019757100460
MDA0150BIO50SPC18 8019757100460
150 gr
150 gr
conservation
+4°C
+4°C
shelf life
30 days
30 days
plastic glass
plastic glass
8 120*80
12 120*80
packages per layer
12
8
layers per pallet
8
10
packaging type size (mm) n° pieces per package pallet size (cm)
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
Latteria Perenzin
primo sale Small roundels of super fresh cheese, with a milky taste and mild goat aroma Production zone: Veneto, valle del Piave Production period: from February to December Ingredients: organic goat’s milk, rennet, salt
Flavor: super fresh and delicate, faintly goaty Scent: faint scent of goat’s milk Rind: none
Ageing: none
Consistency: soft and springy, ultra white
organic goat’s milk PRIMO SALE code
IT CDX 05 7109 T006534
weight
0,15 KG
conservation
+ 4 °C
shelf life
21 days
packaging type
modified atmosphere
tare size (mm)
d. 70 h. 40
n° pieces per package
12
pallet size (cm) packages per layer layers per pallet
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
Latteria Perenzin
ricotta a low-fat dairy product rich in lactalbumin, readily digestible Production zone: Veneto, valle del Piave Production period: from February to December Ingredients: organic goat’s milk whey, salt
Flavor: faintly goaty, very well balanced Scent: typical of sweet milk whey Rind: none
Ageing: none
Consistency: greyish white, compact but creamy
organic goat’s milk RICOTTA code
IT CDX 05 7109 T007348
weight
0,18 KG
conservation
+ 4 °C
shelf life
21 days
packaging type
modified atmosphere
tare size (mm)
d. 70 h. 55
n° pieces per package
12
pallet size (cm) packages per layer layers per pallet
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
Latteria Perenzin
robiola produced in Valle del Piave, Belluno province, only with organic goat’s milk
Production zone: Veneto, valle del Piave Production period: from February to December Ingredients: organic goat’s milk, rennet, salt Ageing: none
Flavor: goaty, delicate, slightly acidic, nicely balanced Scent: a faint scent of goat’s milk Rind: none Consistency: e white, compact, soft and spreadable
ROBIOLA code
IT CDX 057109 T007349
weight
0,11 KG
conservation
+ 4 °C
shelf life
60 days
packaging type
modified atmosphere
tare size (mm)
d. 70 h. 40
n° pieces per package
12
pallet size (cm) packages per layer layers per pallet
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
dop
organic
raw milk
vegetarian
Arrigoni Formaggi
stracchino commonly named “crescenza” - which means grow – because if kept in a warm place it tends to increase in size Production zone: Lombardia, Veneto and Piemonte Production period: all year Ingredients: Pasteurized cow’s milk, salt, rennet Ageing: 15/20 days
Flavor: delicate, sweet Scent: charateristic smell of milk Rind: absent Consistency: homogeneous, compact, white in colour
STRACCHINO STRACCHINO STRACCHINO STRACCHINO BIO BIO 250 gr 180 gr 1000 gr 100 gr code
CS30120
CS30042
CS30022
CS30025
weight
1000 gr
250 gr
0,180 kg
0,1 kg
conservation
1-6°C
1-6°C
1-6°C
1-6°C
shelf life
21 days
21 days
21 days
21 days
packaging type
cardboard box
Polystirene box
cardboard box
cardboard boxes
tare
180 gr
30 gr
191 gr
191 gr
size (mm)
225 x 225 x 74 2 120×80
220×220×70 8 120×80
266 x 242 x 124 12 120*80
266×242×124
n° pieces per package pallet size (cm)
24
120*80
packages per layer
15
15
12
12
layers per pallet
10
10
10
10
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it
organic
dop
raw milk
vegetarian
Arrigoni Formaggi
tomino grilled
perfect to be grilled, or cooked in a frying pan Production zone: Piedmont (north Italy) Production period: all year Ingredients: cow’s milk, rennet, salt Ageing: 1/2 weeks
Flavor: sweet and tasty Scent: green grass, butter Rind: thin and white, edible Consistency: soft, runny close to the rind
TOMINO GRILLED arrigoni formaggi
code
AT75040
weight
100 gr
conservation
+1/+6 ° C
shelf life
30 gg
packaging type
cardboard boxes
tare size (mm)
325 x 265 x 234
n° pieces per package
4 tray of 12 Tomini
pallet size (cm)
80*120
packages per layer
8
layers per pallet
6
Consorzio Export 3p.it - via viola camatte 6 - pegognaga (mn) * www.gourm.it * info@gourm.it