March 3, 2023

St.

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PAINTING

Wellness Is A Way Of Life

At The Gateswor th, wellness isn’t a special program or separate initiative; it’s an ever yday pursuit!

We provide you with exceptional resources to nur ture and enrich your body, mind and well-being each and ever y day. We’d love to get to know you and learn about your wellness journey!

LADUE NEWS

PUBLISHER

Ian Caso

EDITORIAL EDITOR-IN-CHIEF

Emily Adams | eadams@laduenews.com

MANAGING EDITOR

Ashley Klein | aklein@laduenews.com

DIGITAL EDITOR & STAFF WRITER

Amanda Dahl | adahl@laduenews.com

COPY EDITOR & STAFF WRITER

Madeleine Ackerburg | mackerburg@laduenews.com

ASSOCIATE EDITOR

Charlotte Renner | crenner@laduenews.com

ASSISTANT EDITOR

Emily Standlee | estandlee@laduenews.comm

CONTRIBUTING WRITERS

Drew Gieseke, Alecia Humphreys, Connie Mitchell, Sheila Oliveri, Christopher Pennell, Nancy Robinson, Mabel Suen, Katie Yeadon

SALES

VICE PRESIDENT OF SALES

Kevin Hart | khart@stlpostmedia.com

ACCOUNT EXECUTIVES

Katie Ray | kray@laduenews.com

Erin Wood | ewood@laduenews.com

SPECIAL PROJECTS MANAGER

Maggie Peters | mpeters@laduenews.com

CLASSIFIED ACCOUNT MANAGER

Lisa Taylor | ltaylor@lee.net

ART

ART DIRECTOR

Dawn Deane | ddeane@laduenews.com

ASSISTANT ART DIRECTOR

Laura De Vlieger | ldevlieger@laduenews.com

CONTRIBUTING PHOTOGRAPHERS

Diane Anderson, Jon Gitchoff, Christina Kling-Garrett, Bryan Schraier

ADD ITIO N AL ARE A LIS TIN GS

1. 7395 Stratford Avenue • U. City

NEW LISTING! The curb appeal is amazing featuring a stucco finish, copper gutters and slate roof. Inside you’ll find great living spaces on the main floor and lower level, a chef’s kitchen with custom cabinetry and premium appliances. A main floor primary suite, spacious bedrooms and gorgeous bathrooms make this home truly perfect! $1,199,000

2. 1221 Evans Avenue • Kirkwood

NEW LISTING! An open floor plan with custom cabinetry and upgraded millwork. Chefs’ kitchen will feature quartz countertops and luxury stainless appliances, that opens to a large great room with wet bar and walks out to a patio and level backyard. Main floor mudroom and second floor laundry This home has it all! $799,000

3. 1 Conway Lane • Ladue

NEW LISTING! Charming Cape Cod-style home is located on a sought-after Ladue lane and boasts a welcoming covered brick porch. The handsome dining room opens to the porch and features a window seat, built-ins, and a 400+ bottle wine closet. The hearth room has a wood-burning stone fireplace, built-ins, access to a newer composite deck, and a mudroom with lockers. $1,195,000

4. 200 S. Brentwood Blvd #18C • Clayton

NEW LISTING! This amazing and much sought-after unit offers panoramic views facing west and is conveniently across from Shaw Park. Enjoy a spacious living and dining combo with a neutral palette, in-unit laundry hook ups, updated kitchen with plenty of storage, customized closets, and more. $345,000

5. 1761 Highview Circle Court • Ballwin

NEW LISTING! Centrally located in West County, this unit has everything you need! You’ll enjoy a spacious main floor living room and dining room combo with a gas fireplace and door to a recently updated deck. The white kitchen with a breakfast room will make entertaining a breeze. $319,900

6. 27 Maryhill Drive • Ladue

NEW LISTING! This expansive ranch has an entry foyer, formal living room and dining room with wood floors. The bright kitchen has gorgeous views to the expansive lot and opens to the family room with built-in bookshelves and a fireplace. Off the kitchen there is a main floor laundry and a large walk-up attic for additional storage. $750,000

7. 800 S. Central Avenue • Clayton

Situated in a prime Davis Place location, this charming fourbedroom home is a must-see! The first-floor boasts an inviting entryway, a large living room with a family room off the back of the house, a sunlit dining room with large windows overlooking the yard, a nice-sized kitchen, and a bonus room—perfect for a breakfast room or an office, and a half bath. $639,900

Celebrating the Top Agents of Laura

Real

1. 7395 Stratford Avenue • U. City

2. 1221 Evans Avenue • Kirkwood

7. 800 S. Central Avenue • Clayton

6. 27 Maryhill Drive • Ladue

3. 1 Conway Lane • Ladue

5. 1761 Highview Circle Court • Ballwin

4. 200 S. Brentwood Blvd #18C • Clayton

Rossini Real Estate

SIGN

Sometimes, we just have to stop everything and celebrate.

On p. 30, copy editor and staff writer Madeleine Ackerburg shares the perfect way to do just that –with Styled Bubbly, a local custom champagne bottle company run by part-time artist and full-time nurse Madison Herwick.

Need a reason to throw that confetti? March is Women’s History Month, and on p. 18, managing editor Ashley Klein shares a wide variety of ways to get involved, show your support and learn something along the way.

Nothing makes me want to cheer and shout quite like the St. Louis arts community. On p. 43, associate editor Charlotte Renner reveals a gallery guide to the Lou’s Central West End neighborhood – one of the metro area’s most prestigious fine art hubs.

If all this excitement is inspiring you to embark on something new, flip to p. 16, where columnist Connie Mitchell interviews a local expert for tips on starting a journey towards a more nutritious diet and healthier lifestyle.

If that “something new” is more entrepreneurial in spirit, check out p. 14, where contributing reporter Drew Gieseke highlights eight robust local resources available for St. Louis tech startups.

Happy celebrating – and happy reading,

Enhance

your feed with home, style and community news by liking and following Ladue News on Facebook. Keep up with our latest stories and updates by following @LadueNews on Twitter. Follow @laduenews on Instagram for a fresh look at content in our magazine and online, plus exclusive community insight.

LN Online

a St. Louis metro area family is facing a rare disease diagnosis.

“We were desperate for an answer as to why our son was missing the majority of his physical and cognitive milestones,” Emily Smith of Ladue says. read more at laduenews.com, where the Smiths share their story in order to shed light on the need for rare disease research.

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Supportin g the Next Generation of L E A D E R S

By Maggie Peters |

Developing social and emotional competencies is always easier when you have the support of a strong community around you, especially when you ’ re young This is the foundation of Wyman, an organization built on teen outreach and advocacy

Started in 1898 as a summer camp for St Louis youth to improve their health and well-being during the industrial revolution, Wyman has since become a national youth developme nt organization that has reached over a million people and trains other organizations to use its programs in their communities.

“We are committed to helping young people build and create a great life for themselves and then lead in the community,” says Wyman CEO Claire Wyneken. “We support teens from difficult circumstances to build successful lives.”

Wyman began expanding during the 1980s by creating “Wyman Leaders,” a nine-year leadership program helping teens learn li fe skills and prepare for their futures with support and mentorship starting in middle school and continuing into post-secondary education. Wyman also has two programs embedded in schools – the Teen Outreach Program® offering social and emotional learning and the new Teen Connection Project® helping young people build foundational skills for their work, school and family relationships

“First and foremost, growing up takes time – part of the reason our programs stay wi th young people is that we ’ re really developing their life and leadership skills,” Wyneken explains “They are understanding who they are and how they want to contribute and they’re getting deeply connected to their community and how they want to lead and support the community.”

Wyneken adds that Wyman’s programs have shown strong results in education, including 100-percent of teens in the Wyman Leaders program going on to graduate high school.

“Our young people attend po st-secondary education –be that college, trade school or another form of continued education – at rates that exceed their peers and most other groups, ” she says. “They contribute tens of thousands of hours of service to the community each year. We’re so proud of these young people because they’re not waiting until they’re adults to lead – they are leading and contributing and innovating right now. ”

Wyman has been supporting youth locally and nationally for 125 years. To cele brate this milestone, the organization is collecting stories from participants, staff members and volunteers at wyman125 org Wyman will also host its annual Gala at the Ritz-Carlton on April 1

You can find information on how to support Wyman on its website, including everything from volunteer and employment opportunities to donation opportunities and a wish list of items needed to serve students

Wyman, 600 Kiwanis Drive, Eureka, 636-938-5245, wymancenter.org

Photos courtesy of Wyman

LEARN MORE ABOUT THE WYMAN 2023 GALA

One of our founders, Frank Wyman, and campers in the early 1900s Campers in the 1960s

KIDS MD All About Appendicitis

By Dr. Christopher Pennell

Stomach pain and fevers – a dreaded combination for many parents – are some of the most common symptoms children experience when they’re not feeling well. Although these symptoms can be caused by many things and typically resolve on their own, sometimes they indicate a more serious problem – appendicitis. As a parent, it’s good to know what to watch for, so you can contact your child’s doctor before the problem gets worse.

Appendicitis is an infection of the appendix, a small organ attached to the colon in the lower right side of the abdomen. About 7 percent of people in the U.S. develop appendicitis in their lifetime, with kids between the ages of 10 and 18 most affected. Although it’s less common in young children, about 10 percent of cases do happen in children under the age of 5.

So, what should you be on the lookout for?

Appendicitis usually starts as a vague pain around your child’s belly button that characteristically worsens and moves to the lower right abdomen over about 24 hours. This is typically associated with decreased appetite, vomiting and fever that follows the onset of pain.

Although this is typically how appendicitis presents, if your child’s symptoms aren’t exactly like this and you’re still concerned, don’t hesitate to call your pediatrician. You’re never wrong for asking a doctor to take a look.

Based on your child’s symptoms, your pediatrician will let you know if you should come to their office first or go straight to the ER for further evaluation. In most cases, blood tests and imaging will be recommended. Ultrasound is preferred in children because there’s no radiation; however, there are some cases where a CT scan might be helpful.

If the evaluation shows appendicitis, your child will likely need to have their appendix removed.

Surgery is most commonly done laparoscopically, which means doctors will use a video camera and instruments placed through small incisions in the abdomen.

Most children go home within 24 hours of surgery. In some cases, like when the appendix has ruptured and spreads infection through the abdomen, your child may be admitted to the hospital to receive IV antibiotics. Although a “ruptured appendix” sounds scary, it’s common and occurs in about one in three cases. No parent wants to see their child undergo surgery, but the good news is that nearly all children fully recover from the infection with no serious, long-term problems.

Dr. Christopher Pennell is a pediatric surgeon with Mercy Clinic Children’s Surgery. For more information, visit mercy.net/laduenews.

A HEAD START FOR STARTUPS

By Drew Gieseke

The tech industry is booming in St. Louis. According to TechSTL, which serves as the first tech council of Greater St. Louis, the metropolitan area is a regional leader in key technology industries like agtech, biomedical, geospatial, fintech and more. As of 2022, these fields accounted for 86,000 jobs in the metro area and yielded an estimated economic impact of $13 billion.

Innovation attracts talent. As startups find their footing in St. Louis’ fertile tech field, a host of organizations have risen to the challenge by offering resources designed to boost growth in the region. Those in this guide are just some of the top tech and small business startup resources available in St. Louis.

FUNDING ACCESS

STL Partnership

St. Louis Economic Development Partnership works collaboratively with businesses to provide economic development opportunities and foster company growth. The organization helps St. Louis business owners navigate and execute expansion projects from start to finish by helping companies connect with resources, networks and solutions. The firm conducts research to guide these efforts and offers consulting services to clients.

St. Louis Economic Development Partnership, 7733 Forsyth Blvd., St. Louis, 314-615-7663, stlpartnership.com

T-REX

Technology Entrepreneur Center Inc. is a 501(c) (3) nonprofit organization that supports and connects early-stage businesses with funding as well as tech talent development. T-REX partners with other area organizations to make funding and other resources available to startups in the region.

Technology Entrepreneur Center Inc., 911 Washington Ave., St. Louis, 314-241-7500, downtowntrex.org

WEPOWER Accelerator

Designed to support Black and Latinx entrepreneurs, WEPOWER Accelerator is a 10-week program that builds connections and community by providing mentorship opportunities and access to capital through grant funding.

WEPOWER Accelerator, 20 S. Sarah St., St. Louis, 314-391-8033, wepowerstl.org

The Yield Lab North America

Focusing on AgTech, The Yield Lab North America is part of a global network of accelerators that invests in companies focused on crops, animal health, food ingredients, digital agriculture and other related fields. Investments range between $100,000 and $1.5 million. The Yield Lab’s general partners work closely with companies to find customers, additional investors and industry collaborators.

The Yield Lab North America, 1100 Corporate Square Drive, St. Louis, 314-753-8671, theyieldlab.com

COWORKING SPACES

Spark St. Louis

Located in bustling Ballpark Village, Spark St. Louis offers a high-energy coworking space perfect for entrepreneurs just getting their start. The smartly decorated facility is ideal for collaboration thanks to high-speed internet, concierge services, a variety of working spaces and more.

Spark St. Louis, 6 Cardinal Way, Suite 900, St. Louis, 314-278-5297, sparkcoworking.com

ThriveCo

Every startup needs a space to build the business. ThriveCo is a coworking space with locations in Clayton and Chesterfield that offers personalized office services for all sorts of companies, including private offices, coworking spaces and more.

ThriveCo, 222 S. Mermaec Ave., Suite 202, St. Louis, 314-810-6605, thrive-coworking.com

NETWORK-BUILDING RESOURCES

Inventors Association of St. Louis

This useful association aggregates resources for startup businesses across the region. From contact information to business-building howto’s, every company just getting off the ground can find something helpful through the Inventors Association of St. Louis.

Inventors Association of St. Louis, 913-322-1895, inventstl.org

The Women’s Creative

The Women’s Creative invests in creatively driven women-owned businesses in the St. Louis area. Founded in 2017, the membership service pools knowledge, networking and individualized support to help women grow their small businesses, whether they’re selling jewelry, home goods, candles or all of the above.

Membership is available beginning with packages of $25.

The Women’s Creative, 3725 Foundry Way, Unit 137, St. Louis, 314-254-3511, thewomenscreative.com

HEALTH NOTES Nutrition: Back to Basics

By Connie Mitchell

How are those New Year’s resolutions to improve your diet going? It’s been a couple of months since many people resolved to “eat healthier,” and the pitfalls to making positive changes are causing some of us to throw in the towel and grab the chips. March is National Nutrition Month, and this year, the Academy of Nutrition and Dietetics invites all to look forward with the theme “Fuel for the Future.” Not only can we be healthier, but also, we can eat with sustainability in mind.

For the sake of the environment, the academy urges people to focus on more plant-based meals, purchase foods with minimal packaging, buy seasonal and local foods and grow food in a home garden. To help address some specific challenges and understand the basics of better nutrition, two local experts offer advice to fuel a future of healthier eating.

One of the biggest roadblocks for healthy eating is the temptation to turn to trendy diets on social media. “It is easy to become overly bogged down in the details and in overly restrictive plans,” says Dr. Susan Reeds, a physician specializing in weight loss and obesity management and medical director of the Washington University Weight Management Program. “The human body can survive and thrive on a wide variety of dietary plans, from eating only meat to vegetarianism to intermittent fasting. The most important thing is to find a plan that is personally sustainable on all levels – financial, palatability, etc.”

Dr. Dominic Reeds, a Washington University in St. Louis physician specializing in nutritional science and geriatric endocrinology, recommends avoiding highly processed foods such as ready-toeat meals, cereals, frozen meals and deli meats. “These contribute to medical conditions including obesity, diabetes and hypertension,” he says. “They typically do not contain whole grains and may contain additives, such as preservatives and

ingredients to enhance flavor and texture. Studies have suggested a link between highly processed foods and certain kinds of cancer.”

In general, however, both doctors recommend a varied diet with nutrient-dense foods such as fruits, vegetables, whole grains, non-fat and lowfat dairy, fish and seafood, unprocessed lean meat and skinless poultry, nuts and legumes.

When purchasing food, it’s important to note that organic doesn’t necessarily mean better,

according to doctors. “There is little unbiased evidence – meaning evidence not sponsored by food companies – to support nutritional and health benefits for organic foods,” Dominic Reeds says. “However, other factors such as environmental concerns related to fertilizer and pesticide use may support the use of organic foods.”

Although many people try to incorporate multivitamins into their diet, Dominic Reeds emphasizes that this isn’t always necessary. “It is important to remember that nutritional supplements are not regulated by the FDA as drugs,” he says. “Unsubstantiated and false claims are common. Potentially harmful drugs have been found in products claiming to be nutritional supplements, and supplements claiming to be ‘allnatural’ may contain potentially dangerous herbal ingredients – for example, herbal equivalents of ephedrine, which has been banned in the U.S., in products claiming to improve energy or metabolism.”

Those with specific deficiencies or medical indications should follow individual recommendations made by a physician. However, according to the U.S. Preventive Services Task Force, generally healthy people eating a balanced diet do not need to take supplements to prevent disease or mortality.

Both Susan and Dominic Reeds agree that moderation is key and note that “these are our personal viewpoints and do not represent the views or recommendations of Washington University or Barnes Jewish Hospital.”

W men’s

FOR HISTORY BUFFS

Unsurprisingly, the Missouri History Museum is the place to be for women ’ s history events all month long. The Times

They Are a-Changin: Mid-century Women on March 10 – a companion to the simultaneous Vietnam: At War and At Home exhibit – focuses on the lives of women on the home front during the Vietnam War. If you ’ re interested in seeing St. Louis with a fresh set of eyes, check out Women in St. Louis Architecture on March 14, a program highlighting the achievements of women architects, designers and engineers. I Define ME Movement: Women’s Empowerment on March 23 is part of the museum ’ s African American History Initiative and features a happy hour, brief tours, games, performances and other activities to celebrate women ’ s and girls’ empowerment

History Month

FOR FOODIES

There’s no shortage of fabulous womanowned eateries in the St. Louis area Kalbi Taco Shack, now in the City Foundry ’ s food hall, features the Asian-Mexican fusion flavors of your dreams, with everything from burritos to bahn mi As another small business that’s big on flavor, Mayo Ketchup by Plantain Girl serves up Latin American food with a fast-casual flair.

For dessert? Colleen’s Cookies, founded by the eponymous Colleen Thompson, offers a variety of both classic and unique cookie concoctions that are sure to satisfy your sweet tooth. Clementine’s Naughty and Nice Creamery is one of the area ’ s worst-kept secrets, but the naughty (boozy) and nice (booze-less) concoctions are too scrumptious not to share. In 2019, the shop was even named Sexiest Ice Cream by Oprah Magazine.

By Ashley Klein

FOR SEMI-SOMMELIERS

Raise a glass (or two) to nonprofits empowering women and girls in St. Louis at Rosé Day STL on May 6. A ticket to this pop-up wine festival hosted in the Central West End comes with a “passport” to sample rosés from nearly a dozen tasting stations, plus a branded wine glass to take home. The best part? You can pick from a number of female-focused nonprofits to support with your ticket purchase – including Safe Connections, Habitat for Humanity Saint Louis Women Build, STL Ovarian Cancer Awareness and more.

Are sitting and sipping more your speed? The Gin Room, founded by Natasha Bahrami, is a beloved haunt with indoor seating and patio space for enjoying your botanical beverage of choice.

St. Louis of fer s oppor tunities to cele br ate all Marc h long

March is Women’s History Month, and St. Louis locales offer countless ways to celebrate. Whatever strikes your fancy – from attending educational events to visiting local restaurants and shops to getting the kids involved – there’s something for everyone.

FOR CAFFEINE CONNOISSEURS

Let’s table the tea-versuscoffee debate and say each of these woman-owned cafés is worth a visit. Head to The London Tea Room to enjoy a casual cuppa with a friend, reserve an afternoon tea for a group, or buy a bag of Naughty Vicar for home brewing.

If you ’ re jonesing for some joe, Coma Coffee (co-owned by siblings Macy and Corbin Holtzman) offers a number of signature coffee creations made from beans roasted in-house at the Richmond Heights storefront.

FOR ‘ SHOP LOCAL’ DEVOTEES

Women’s History Month is an apt occasion for strolling and scrolling through some local woman-owned shops. Jumpstart your spring wardrobe refresh at Polished Prints with ‘fits for grown-ups and little ones alike. Graphic tees made with organic cotton are their mainstay – but given the company ’ s transparent, sustainable practices, the home and gifts sections are worth browsing too.

Procure by the Women’s Creative brings a curated collection of goods from small, women-owned brands to the City Foundry. Stop by for apparel, teas and treats, beauty products, candles and more.

Looking to pick up your next read? The Novel Neighbor, a woman-owned bookstore in Webster Groves, brims with personality and boasts an impressive TikTok following to boot.

FOR THE KIDS

Hands-on activities are a great way to keep little ones engaged for important lessons in women ’ s history, and St. Louis County Libraries are hosting dozens of kid-friendly events across participating branches. Kids ages 7 to 12 can explore the discoveries of women scientists at Changing the World: Women in STEM on March 16 at the Daniel Boone Branch, for example, and kids 3 to 11 can don their favorite princess garb to enjoy stories, crafts and games at Power to the Princess on March 25 at the Oak Bend Branch (Although we think the whole month is a good enough reason to dust off the old ball gown anyway.)

Scan this code for more information on the events and businesses featured here at laduenews.com.

REJUVENATE

PHOTO BY CHRISTINA KLING-GARRETT

No-Nonsense Healthcare

By Maggie Peters |

Adult lives can get incredibly hectic, especially when trying to keep up with your healthcare becomes a chaotic mess of appointments and referrals. Founded by Dr. Becky Lynn, Evora works to create a hassle-free environment with concierge healthcare services under one roof. As of today, Lynn’s proven model has expanded to include men’s health care.

“With my lifestyle of going, going, going – it helps to have people who are immediately responsive,” says client Michael Kelley, political consultant and co-commentator on KMOX’s Hancock and Kelley. “They were there for me immediately whenever I need anything. When I call their office, they’re quick and helpful and with none of the nonsense. It’s like having a doctor in your family.”

Kelley first heard about Evora from Lynn’s husband and was immediately impressed by Lynn’s no-nonsense approach and the personal service he received.

“They didn’t just take tests to tell me what was wrong – they listened to me and what I was

worried about,” he says. “This was no intimidation and it was a judgment-free zone. You’re not embarrassed [because you’re] speaking directly to the doctors. You don’t have to worry about telling the story a dozen times. The hassle is gone.”

With Evora’s help, Kelley has been able to lose close to 40 pounds over five months. Evora provided him with a dietician, who went shopping with him to find food that would help his weight while still being fulfilling and well-proportioned. Kelley began working with a trainer that Evora provided to help him improve his balance, which is what he was most concerned about.

He was also set up with a therapist who he credits for helping him get to a better place mentally than he’d been in a long time.

“I truly have nothing but great things to say about the therapist that works for her practice,” he says. “I wanted to give this a shot and I am so grateful I did; I cannot recommend Evora enough.”

Evora for Men, 845 N New Ballas Ct. Ste. 310, Creve Coeur, 314-934-0551, evoraformen.com

Photos by Christina Kling-Garrett

They didn’t jus t t ake tes t s to tell me what was wrong – they lis tened to me and what I was worried about. This was no intimidation and it was a judgment-free zone. ”

– MICHAEL KELLEY

Rejuvenate

Facial Rejuvenation with EMFACE

EMFACE is a revolution in facial treatments for aging skin. This new, innovative treatment uses synchronized RF and HIFES™ technology to reduce wrinkles and naturally lift your face without needles. Synchronized RF remodels and smooths skin by heating the dermis and increasing the levels of collagen and elastin fibers, while HIFES™ energy restores and elevates facial tissues by selectively contracting muscles and increasing the density & quality of muscle structure. Best of all, EMFACE treats the entire face in only 20 minutes and is a non-invasive procedure that requires no recovery or downtime. Complimentary consultations are available.

BioBalance Skin

851 N. SPOEDE ROAD, 314-648-5710, BIOBALANCESKIN.COM

Concierge Health Care for Men

Take the hassle out of health care with Evora’s premier healthcare services. Evora takes the time to focus on you and your specific needs, providing you with longer visits; direct access to your personal physician; no waits to be seen for same day, next day and urgent visits; a personal relationship with your medical doctor and so much more. Whether you’re seeking to improve your diet, strength or balance, looking for counseling, or wanting services to help you look your best – Evora offers a comprehensive suite of solutions all under one roof.

Evora for Men

845 N. NEW BALLAS CT. STE. 310, 314-934-0551, EVORAFORMEN.COM

By Maggie Peters

Well-fed, Beautiful You

When you eat well, it shows. Not only is a healthy diet is good for your eyes, skin, strength and stamina – it also helps you feel loved and connected when you share good food with family and friends. Nutritious, delicious dining is good for your mind, body and soul and helps you feel beautiful inside and out. That’s why Cedarhurst Senior Living offers Crafted by Cedarhurst, the culinary program that gives older adults the best dining possible with healthy choices for your heart and brain. The program is flexible for special diets and is so delicious, you’ll smile ear to ear! Go online to learn more.

Cedarhurst Senior Living

636-205-8581, CEDARHURSTLIVING.COM

Sara Franco, DNAP, CRNA, APRN

Mesotherapy is one of the most effective approaches for treating cellulite. The process consists of administering small amounts of therapeutic solutions with intradermal injections. These solutions combine active ingredients that promote the breakdown of fat cells and induce lipolysis, while others help to reconstruct the damaged connective tissue and improve skin microcirculation. See InVita Health and Wellness for this service and more.

InVita Health and Wellness

333 S. KIRKWOOD ROAD STE. 103, 314-207-3545, INVITAHEALTHANDWELLNESS.COM

march gallery auction

March Gallery Auction

friday, mar 17 at 1 0 a m s a t u r d a y , mar 18 at 1 0 a m

preview

Sunday, Mar. 12, 12—4

Continuing Mar. 13—16, 10—5

friday session features rare and 19th century dolls, accessories, and toys; saturday session includes a tiffany studios daffodil lamp; many fine american, and continental paintings and prints, include works by arthur osver, johann berthelsen, zao wou-ki, robert motherwell, peter max, ernest trova, and more; important art nouveau decorative arts; magnificent crystal chandeliers, french bronzes; a large selection of fine french and italian mirrors; asian and continental porcelain, pottery, and silver; antique and mid-century furniture to include a lion-in-frost iceberg table; fine jewelry and couture to include vintage marimekko, and oriental carpets

march 17th and 18th, 2023

STAGE MANAGED BY PATRICK SILER*

CASSIDY FLYNN CARMEN GARCIA WILLIAM HUMPHREY

JONEAL JOPLIN* SARAH BURKE*

JARED JOPLIN* BRIDGETTE BASSA

A Tiffany Studios Daffodil Table Lamp

Zao Wou-Ki, Chinese/French (1920-2013), Untitled [No. 195], 1968, color etching, ed. 14/95, 15 1/2 x 28 1/2 inches

Dave McGary, A King's Ransom, bronze, 31 inches

A Large Art Nouveau Ceramic Gouda Clock, Holland, circa 1900

NURSE THANK A

FOLK The Best THE TRIO

By Nancy Robinson

Nothing makes a house a home like good folk – folk art, that is. Here are a few examples with bold but timeless charm

Nurses in our communities have dedicated their lives to helping others . They say, “it’s

“Put Your Hands to Work” by Kolene Spicher of Spicher and Company is just one of her many remarkable works that celebrate New England coastal life. Her original work has long been showcased on Nantucket Island, where it is regularly purchased by celebrities and noteworthy names. This reproduction landscape is available in sizes 23 by 30 inches and 43 by 56 inches. (marketplaceattheabbey com)

Show your gratitude:

STLtoday.com/contests

The Fancy Lucite tray is decorated with a removable diamond-patterned vinyl inlay It’s available in three sizes: narrow – 12 by 30 inches; medium – 14 by 18 inches; and large – 20 by 30 inches. (squarefeathers.com)

Hudson Valley’s Jasper chandelier features six obsidian black shades with gold metallic linings that reflect warm incandescent light onto the old bronze finish, coaxing forth the underlying brass tones. (wilsonlighting.com)

PRESENTED BY

just their job” – we know it’s much more.

Let us know who they are and how they ’ve changed your life.

Go Green

By Katie Yeadon

Bid adieu to the winter chill with these refreshingly verdant pieces.

Farm Rio Morada Boa Guipire dress, $295, Paisley Boutique (instagram.com/paisleyboutiquestl)

J.Crew oral blouse, $98, J.Crew

Balenciaga Neo Cagole leather bag, $2,400, Nordstrom (nordstrom.com)

Rails dress, $228, Cha Boutique (shop-cha.com)

J.Crew poplin shirt, $98, J.Crew (jcrew.com)

L’Agence jeans, $275, Vie (viestlouis.com)

Dolce Vita sandals, $100, Nordstrom

Forest Callan earrings, $68, (tnuck.com)

Rungolee Aspen blouse, $229, (Rungolee.com)

Alexis Zelda midi dress, $895, Neiman Marcus (neimanmarcus.com)

MODERN & MARVELOUS

By Alecia Humphreys

What once was an outdated kitchen is now a modern and marvelous masterpiece thanks to Ellen Kurtz of Ellen Kurtz Interiors

“It was definitely done in the ’80s or ’90s, somewhere in there,” Kurtz says of the original model

Kurtz rearranged the walls to create a new butler’s pantry before customizing nearly every component of the kitchen – including refacing

cabinets, adding new appliances from Authorized Appliance, adding modern light fixtures from Metro Lighting, replacing the existing angular island and more

“ The countertop on the island was part of this project that we fell in love with,” Kurtz says “ The Cambria has actual gold f lecks in it and has every color in that kitchen, including the backsplash ”

The real star of the space, however, is the custom range hood featuring brushed gold accents

“ The range hood is definitely a focal point,”

Kurtz says.

The other standout is the mosaic pattern

a beautiful Carrara marble with gold and black insets that is offset by a simple, yet stunning, subway tile

“ We wanted to keep a classic look for the rest of the house because it’s a traditional home,” Kurtz says “Now it’s very elegant and classic like the rest of the house ”

ellenkurtzinteriors com

Ellen Kurtz Interiors, 10641 Liberty Ave , St Louis, 314-426-6262,

workers were extremely professional and courteous and did a wonderful job. We are very pleased!”

Richard and Connie

By Madeleine Ackerburg

Bespoke Bubbly

Finding the perfect gift for your loved ones can be challenging, especially when celebrating a particularly meaning ful event such as a bridal shower or college graduation That’s why Madison Herweck created Styled Bubbly – her St Louis-based tom painted champagne pecial life moment.

a St. Louis native who grew wood, first began experimenting e idea back in May 2022, nd the same time as her college duation from the University of Missouri-Columbia. “The idea came from when I wanted to do unique graduation gifts for my roommates,” she says. “I wanted to do something special that wasn’t just a framed picture or a gift card ”

The business really began to take off after Herweck posted one of her painted bottles on Facebook “I started getting inquiries from people who wanted a bottle for their birthday graduation,” she explains. at’s where Styled Bubbly truly nated from!” weck launched Styled Bubbly er and began meeting with ess owners such as Hillary

Williams of Hillary J Events, a wedding planner who collaborated with her to plan a photoshoot featuring Styled Bubbly bottles and other local vendors “Forming those initial connections [was] so invaluable,” Herweck says “It was incredible to learn from people who were already rocking it in the small business and vendor scene I had – and still have – so much to learn from them!”

Each Styled Bubbly bottle is hand-painted in Herweck’s at-home studio and completely custom from start to finish. Herweck collaborates with each client from the beginning to incorporate their vision and specific requests into the final product. “It’s a mutual effort,” Herweck says. “ You hand-select your bottle, the background color and the personalization. Everything gets wrapped up into one and is topped with a coordinating bow upon completion!”

The extent to which a client wishes to be involved in the creative process is up to them, Herweck adds. “Some people want the final reveal to be a surprise, so I’ll just collect their personalization information. Other times customers come to me and know exactly what they ’ re looking for”

Although Styled Bubbly bottles are usually detailed with bright colors and fun watercolor florals, the end result always depends on what the client prefers Herweck posts most of her bottles on the Styled Bubbly Instagram, which has become an online portfolio for her clients to reference when they have a particular style or design in mind “I find myself frequently playing around with hot pink, orange or even leopard print,” she says. “It depends on what the client is looking for. Some of my favorite bubbly bottles have been timeless, neutral florals and more. ”

Photos courtesy of Alyssa Reine Photography

Pop t h e bub b l y for any thing wor th

c e l e b r a t i n g – e v e n

t h e l i t t l e m u n d a n e moments that are spec ial to you.

– MADISON HER WECK

Because each bottle is hand-painted, no two are ever completely the same – which makes Styled Bubbly the perfect unique gift for any “pop-the-bubbly ” moment. Throughout the past year, Herweck has painted bottles to match wedding cakes and custom portraits of houses for new homeowners. Regardless of the occasion, she says that helping clients celebrate their accomplishments is what makes every bottle worth it. “Outside of Styled Bubbly, I’m a postpartum nurse, ” she says. “A lot of what I value about Styled Bubbly – getting to work with people and make everything a personalized experience – goes hand-in-hand with nursing. It’s amazing to make connections and root for my clients.”

Orders open once per month and are announced on the Styled Bubbly Instagram, which is the best place to follow along for order information Services start at $100 on a base pricing system “I pride myself in being financially accessible and transparent with financials,” she explains. “The final price fluctuates according to what a client requests, but I’m transparent by breaking down the levels of personalization and design ”

Styled Bubbly offers a beautifully unique way to celebrate yourself or loved ones with a hand-painted, personalized gift. “Pop the bubbly for anything worth celebrating,” Herweck says. “Even the little mundane moments that are special to you. ”

Styled Bubbly, instagram.com/styledbubbly

453 YORKSHIRE PLACE • WEBSTER GROVES

This Tudor home in Sherwood Forest will enchant you at first glance. Stepping into the foyer, you’ll find the interior has been tastefully and thoughtfully updated with fine finishes, blending traditional charm with a modern, chic vibe. Hardwood floors and sun drenched windows that cast a soft light on the elegant living room and dining room, and the stunning Chef’s kitchen overlooks the step down great room with cathedral ceiling, huge windows and easy access to the outdoors. A butlers’ pantry and a laundry room add convenience to the main floor. The grand staircase leads upstairs, where you’ll find a spa-like primary ensuite, as well as well-appointed bedrooms, including one ensuite, a hall bath and a second laundry. The custom-finished third floor boasts a vaulted ceiling, bath and plenty of storage. Enjoy the private sanctuary created by lush, landscaping, as well as an attached two car garage.

This 5-bedroom, 4 full-bathroom and 1 half-bathroom home in Webster Groves is listed for $1,495,000.

Founded in 1944, Laura McCarthy has expertise with the central corridor and consistently ranks among local top real estate companies in sales volume. Many of the 100-plus agents there specialize in luxury real estate. All are familiar with metro area neighborhoods, from the Central West End to Highway 64/40 to Chesterfield and the St. Charles area.

By Maggie Peters | Photos by Spicewood Photography

GATHERINGS & GOODWILL

JUNE JESSEE MEMORIAL FOUNDATION

“AN EVENING OF JOY”

The June Jessee Memorial Foundation recently hosted “An Evening of Joy” at restaurant and bar Olive + Oak in Webster Groves. While guests enjoyed wine and beer, hors d’oeuvres, a raffle and silent auction, artist Acoustik Element wowed the crowd with Latin-inspired music. Comedian Tom Convy served as emcee for the evening.

The Memorial Foundation was founded by Matt and Genny Jessee in honor of their daughter June, a brave young girl who faced multiple life-limiting neurological conditions. Proceeds from “An Evening of Joy” will help families of children in similar situations with financial grants, free mental health resources, services and information. In addition, funding supports education for medical students and healthcare professionals. This year’s event raised $158,000.

Photos and story by Diane Anderson

Alice Dickherber, Anna Haber, Claire Wasson

Melissa Smith, Erin Gooch

Matt and Genny Jessee

Katherine Aravamudan, Liu Lin Thio

Sarah and Jane Quernheim

‘An Evening of Joy’ brought together an amazing community of people who show up to make the paths easier for children bravely facing the challenges of their conditions, just like our daughter June did. Our mission is to provide relief, support and connections for families of children with medically complex, neurological conditions, as well as education to advance patient care. Nights like this make an impact on our ability to serve more children and families.

– GENNY JESSEE JUNE JESSEE MEMORIAL FOUNDATION EXECUTIVE DIRECTOR AND JUNE’S MOTHER

AWA R DS Charity

Local nonprofits aren’t just the backbone of Ladue News

they ’ re the heart of our community and the lifeblood of the metro area. Every year, Ladue News’ Charity Awards shines a light on terrific organizations in the metro area and all of the selfless and thoughtful work they do. Are you a part of a local nonprofit making a difference in our community? Go to laduenews.com and follow the link to submit your application digitally today!

ALL APPLICATIONS MUST BE SUBMITTED DIGITALLY AND ADDITIONAL MATERIALS MUST BE EMAILED

GATHERINGS & GOODWILL

MENTAL HEALTH AMERICA OF EASTERN MISSOURI

RING OUT HOPE 2022

It was the dawn of a new era as Mental Health America of Eastern Missouri held its Ring Out Hope event at the Four Seasons Hotel St. Louis. The re-imagined gala featured – along with cocktails and hors d’oeuvres – a Cardinals raffle, a wine ring toss, mystery prize boxes and a VIP table raffle. The bell motif for the evening was inspired by a real bell created in 1953 by the national office, which was cast from restraints used in institutions in years past. Also unveiled at Ring Out Hope was the organization’s new mission statement: “Our dream is to build a thriving community and empower people by revitalizing our approach to mental health support ... one life at a time.”

– SUE

PRESIDENT

Photos and story by Bryan Schraier

Less than 80 years ago, people in psychiatric hospitals were chained and shackled to the walls. A group of advocates at our national office partnered with the McShane Bell Foundry to melt down those very chains and transform them into a 300-pound bell. That bell serves as an icon of hope, healing, understanding and the elimination of stigma.

When we started looking at our mission and history, Ring Out Hope seemed [like] the perfect name and symbol for our gala.

KING

AND CEO

Gregg Billmeyer, Pat McGauley

Moni Ebbinghaus, Sue King

Zehra Ovalic, Lachonda Smith

Andrew Brown, Kimberly Danielle

Azra Halilovic, Sejla Halilovic

BUILD-A-BEAR

25TH ANNIVERSARY SILVER CELEBRATION GALA

Build-A-Bear celebrated its 25th anniversary gala last fall at Union Station by honoring founder Maxine Clark and raising funds for the organization’s foundation. Attendees gathered in the Midway West event space, where they were served cocktails and given a chance to create their own bears. Soon after, dinner was served and guests enjoyed a program in the grand ballroom. They were then treated to a performance by Charles Glenn Group in the Midway West event space.

For 25 years, Build-A-Bear has been adding a little more heart to life. This weekend, we hosted a gala to celebrate the first 25 years of Build-A-Bear and to honor our founder, Maxine Clark. Our 25th Anniversary Silver Celebration Gala raised over $1 million to benefit Build-ABear and its efforts to support children’s literacy and provide furry friends to children and families in need. Thank you to all who have supported BuildA-Bear and the foundation over the years. Your generosity is greatly appreciated.

– CHRIS HURT BUILD-A-BEAR CHIEF OPERATING OFFICER

Photos and story by Jon Gitchoff

Eboni Sampa, Andrea Taylor

Maxine Clark, Sharon Price

April Neal, Melissa Riviera

Katie Burkhardt Goldman and Daniel Goldman

Philip and Mary Mackey

Heartfelt Haitian Eats at My Marie

is like coleslaw but spicy. It’s one of the most popular dishes,” Jeune says.

St. Louis has a new destination for Caribbean cuisine. My Marie debuted on Cherokee Street in September 2022 with a menu of Haitian specialties for breakfast, lunch and dinner. The concept comes from chef-owner Marie Louis Jeune, a native of Port-auPrince who developed a passion for cooking at an early age and shares her homecooked food with family and friends. After attending culinary school in Haiti, she went on to open a restaurant with her husband, Micheles Louis, in 2008. Two years later, a catastrophic earthquake struck the island and the couple relocated to the United States.

With assistance from friends, the couple eventually settled in Cape Girardeau, Missouri, where Jeune got a job working behind the scenes at a casino buffet. Her passion and enthusiasm in the kitchen earned her the nickname “My Marie” from co-workers, who encouraged her to open the first My Marie in 2019. The original location operated in Cape Girardeau for several years before Jeune took the chance to share the food she loved with a larger audience and settled

down on historic Cherokee Street in St. Louis.

The second iteration of My Marie fills the building previously occupied by Tower Taco, with around 30 seats, its own patio and a vibrant orange-and-red color scheme. “We painted it colorful like the Caribbean,” Jeune says, who tries to offer the truest taste of her hometown possible. She cooks what she loves, and guests who know even a little about Haitian food will recognize their favorites in the mix. “If you go to Haiti, the first thing people [will likely] know about is griot – deep-fried pork in Haitian seasonings with fried plantain and pikliz, which

“Haitian legume is my favorite food,” she adds, as she discusses some of the other dishes hungry customers will find on the menu. “It’s eggplant, carrot, cabbage and spinach boiled and mashed together, mixed with beef and seafood like an étouffée, eaten with rice and beans. It’s so rich and tasty.”

Additional Creole staples on offer include fried or steamed red snapper and chicken seafood gumbo. According to Jeune, oxtail has been a favorite for regulars; it’s cooked until tender and served with a vegetable stew. Breakfast is also offered Friday through Sunday mornings. Choose from options including Haitian spaghetti, as well as shrimp and grits.

“I have always dreamed about doing this,” Jeune says. “The most exciting part for me is trying to represent Haiti. I love cooking this food and making everything from scratch. That’s what I’m doing every day from open to close.”

My Marie, 3147 Cherokee St., St. Louis, 314-499-7059, mymariecape.com

Story and photos by Mabel Suen

THE SYMPHONY GOES GLOBAL

By Drew Gieseke

This month, the St. Louis Symphony Orchestra will embark on a performance tour of some of Europe’s most celebrated concert halls.

The eight-day, five-city event is years in the making. First conceived in 2017, the tour is SLSO’s first with music director Stéphane Denève and marks the latest European outing in the 143-yearold company’s well-traveled history.

“There’s a lot of pride in having the orchestra abroad and bringing a piece of St. Louis and the state to share the value of our orchestra,” says SLSO president and CEO Marie-Hélène Bernard. “It says a lot about the investment that our community has made.”

The whirlwind tour will run March 23 through 30 and includes stops at prestigious concert halls across the continent. European audiences will enjoy performances from musicians based in the heart of the Midwest with programs taking place in venues like the Vienna Konzerthaus (Vienna, Austria); BOZAR (Brussels, Belgium,

as the finale concert of the Klara Festival); Muzikgebouw Eindhoven (Eindhoven, the Netherlands); Concertgebouw (Amsterdam, the Netherlands); and Auditorio Nacional de Música (Madrid, Spain).

Joining the SLSO is Víkingur Ólafsson, a highly regarded Icelandic pianist who will perform Edvard Grieg’s Piano Concerto. In addition, the program includes “The Love for Three Oranges” by Sergei Prokofiev and Sergei Rachmaninoff’s “Symphonic Dances.”

“We look forward to acting as a cultural ambassador for the St. Louis region, sharing common experiences and giving back to communities overseas,” Bernard says. “Traveling together and playing together really creates a special bond among the musicians.”

Although COVID-19 temporarily paused SLSO’s European trips, planning for future performances never ceased. SLSO remained in contact with several European centers throughout the pandemic and started scheduling a new tour

once international travel reopened. Fortunately, locals won’t have to book a plane ticket to enjoy the orchestra. On March 16 at 7:30 p.m., the SLSO will perform in Powell Hall during a one-night-only concert event featuring Ólafsson. The showcase serves as a tour kickoff that fans of the SLSO won’t want to miss.

Likewise, upon its return stateside in April, the SLSO kicks off a full schedule of performances at home –including the ever-popular Opera Theatre of Saint Louis season in May and June. This level of dedication to their craft defines the incredible musicians in the SLSO.

“The symphony is the second oldest in the country,” Bernard says. “And I think there’s tremendous pride in that. We’re truly serving as ambassadors, and we like to think that music is a universal language. We’re ambassadors of peace and bring back experiences that will never be forgotten.”

St. Louis Symphony Orchestra, 718 N. Grand Blvd., St. Louis, slso.org

PHOTO COURTESY OF THE ST. LOUIS SYMPHONY ORCHESTRA

READY READERS Savoring Simple Pleasures

By Sheila Oliveri

Ready Readers recommends “Best Day Ever!” – a joyous romp that reminds families to slow down and savor life’s simple pleasures. Perfect for reading with your young ones, this story can foster discussions with children on how to remain positive when they’re struggling by putting their issues into a new perspective.

The narrator of the story is a rambunctious and adventurous terrier. Readers follow the dog through the course of her day and revel with pure enthusiasm as she wakes her family with sloppy kisses, digs for buried treasures in the backyard, chases cats and Frisbees in the park and even goes swimming in the lake. Although most of the day is packed with fun, things take a turn when the spunky pup has to take a bath and is scolded by her family. Suddenly, her “best day ever” turns into the “worst day ever.” Never fear – a happy

conclusion awaits readers.

Throughout this sweet story, the playful puppy runs alongside her best friend – a little boy who uses a wheelchair. Although his wheelchair is always present in the story, it is never directly mentioned and is instead merely one part of the family’s life. Author Marilyn Singer and illustrator Leah Nixon show the pup and her best friend moving around the house, playing in the backyard and exploring the park, all while the boy is in his wheelchair. This subtle detail reminds readers that children who use wheelchairs are independent and capable of enjoying life as much as anyone else.

Books can serve as mirrors, windows and doors that allow us to recognize ourselves in stories, view another’s experience or invite us to imagine a life different than our own. “Best Day Ever!” provides readers the opportunity to

engage in all those scenarios regardless of their physical abilities.

More than 12,000 preschool children in the Ready Readers Storytime Program will receive read-at-home copies of “Best Day Ever!” to ensure that under-resourced families across the St. Louis area have access to quality children’s literature.

Visit the website to learn more at readyreaders.org.

By Charlotte Renner | Photos supplied

At the He(ar t)

A booming, innovative galler y scene lives right under our noses in the center of the city. These five galleries make up an important part of the C entral West End’ s art community.

TheartgallerysceneintheCentralWestEndis well-established,tosaytheleast–someofthe galleriesinthisguidehavebeenaroundfor almost30years–butit’salsoascenerichwith novelty,asitevolvesinrhythmwiththebroaderartworld.

“Theneighborhoodisalwaystryingtoimproveonitself, therefore,wearenotanisolatedisland,”galleryownerDuane Reedsays.“Instead,weareacommunityoflikebusinesses, teamingtalentandenthusiasticloveforthearts.”

ExploreSt.Louis’premierfinearthubthroughour CentralWestEndgalleryguide.

DuaneReedGallery

Opensince1994,DuaneReedGalleryisoneofthelongest-standing galleriesintheCentralWestEnd OwnerandfounderDuaneReedhas seentheneighborhood’sartsceneflourishovertheyears.“Havingagallery intheCentralWestEndmakessense,”Reedsays.“Theneighborhood isfilledwithrestaurantsandcompatiblebusinessesthatareeasily accessible. OnourMcPhersonblockarethreeothergalleriesthatare verydiverse…Ican’timaginebeinganywhereelse.”DuaneReedGallery specializesincontemporaryartworkwithafocusonmaterial-basedwork, includingceramics,glass,fiberandmixedmediaconstructionfilledwith detail,textureandcomplexity.“Weareparticularlyknownforexhibiting majorceramicartiststhathavebeeninfluentialintheirfieldaswellas encouragingthosewhoarebreakingtherulesandchanginghowwe lookatthings,”Reedsays.

DuaneReedGallery,4729McPhersonAve,St Louis,314-361-4100, duanereedgallerycom

PhilipSleinGallery

Fine,contemporaryandmodernpaintingsreignsupremeatPhilip SleinGallery,asidefromtheoddsculptureorphotograph,ownerPhilip Sleinsays.Asitentersits20thanniversaryyear,Sleinsayshe’sputting togetheraspecialanniversaryshowhighlightingabreadthofartiststhat he’sworkedwithoverthelasttwodecades.SleinsaysthattheCentralWest EndhasbeenSt.Louis’go-togalleryhubforthelast20years,andhewants peopletoknowthatit’sopentoeveryone.“Galleriesarenotjustaplaceof commerce;they’reaplaceoflearning,”Sleinsays.“Wereallywantpeople toknowthatwhilesometimesitmightbedifficulttobreakthatthreshold andcomeintoagallery–weunderstandthatgalleriescanbeintimidating places–wereallyencourageallpeople–youngpeople,seriouscollectors, justcasualbrowsers–tocomeintothegalleryandfamiliarizethemselves withwhat’sgoingoninthecontemporary paintingworld”

Houska Gallery

What started out as pop artist Charles Houska’s working studio in 1998 has become a nucleus of artistic collaboration and community. With a goal to elevate artists, Houska Gallery avidly supports St. Louis’ local art scene. Although Houska’s artwork is still for sale and has a home in the gallery, the other showrooms are populated with frequently rotating group shows featuring contemporary up-and-coming artists, both local and beyond Current exhibitions include the work of Roscoe Hall, whose work illustrates brutality, confidence and faith, and Michael Hoffman, a local St. Louis artist who paints geometric, graphic compositions.

Houska Gallery, 4728 McPherson Ave., St. Louis, 314-496-1377, houskagallery.com

projects + gallery

Revolution is at the heart of Barrett Barrera Projects’ gallery, projects + gallery The concept is the brainchild of a crossdisciplinary group of founders, and as such, pushing boundaries and deconstructing how art is defined in society is a prime focus for the gallery. Its website states, “the more unexplored, unusual and crossdisciplinary, the better.” Regional, national and international artists in all manner of mediums have all been shown at this conceptually open gallery.

projects + gallery, 4733 McPherson Ave., St. Louis, 314-696-8678, projects-gallery.com

Link Auction Galleries

This gallery and auction space gets its name from Theodore Link, the German-American architect who designed Link Auction Galleries’ historic building – complete with a gorgeous chapel and courtyard – at 5000 Washington Place. Link Auction Galleries specializes in finding homes for fine art, antiques, decorative art, regional art and more. If you ’ re in the market for buying museum-level artwork or selling rare items, Link should be the first stop on your journey. Link usually hosts auctions monthly ; check its website for specific dates and times.

Link Auction Galleries, 5000 Washington Pl., St. Louis, 314-454-6525, linkauctiongalleries.com

In accordance with the federal Fair Housing Ac t, we do not accept for publication any real estate listing that indicates any preference, limitation, or discrimination based on race, color, religion, sex, disability, family status, or national origin. If you believe a published listing states such a preference, limitation, or discrimination, please notify this publication at fairhousing@lee.net

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Ladue News now offers sponsored stories of remembrance:

REMEMBER YOUR LOVED ONE AND CELEBRATE THEIR UNIQUE LIFE STORY WITH THIS SPONSORED FEATURETTE.

This half- or quarter-page remembrance story will appear in the print edition of Ladue News and showcase the highlights of your loved one’s life Your submitted infor mation will be written and edited by our professional LN writing team, accompanied by a supplied portrait This is a limited opportunity per edition, and will be available on a first come, first serve basis.

Please contact Lisa Taylor for more information. 314-269-8810 or email ltaylor@laduenews.com