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restaurant
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spa
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contents
Haute in the
Hills Lavish Living Magazine presents the latest trends for Summer 2013.
24
Planning your summer vacation Whether you are looking for Romance, Adventure, Family Fun or some R & R, we have the perfect Location to suit your needs.
Photo Credits: JONATHAN Ricardo photography
38
Get Glowing Skincare secrets revealed to achieve the perfect summer glow.
lavish living magazine | MAY/JUNE 2013
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contents
f eat u r e s | m ay / j u n e 2 0 1 3
13 | Lavish on Locals Real estate royalty
16 | Lavish on Locals Fab Finds
20 | Lavish on Locals Charity spotlight
48 | Senior Living
Seniors & Technology
58 | Home and Design
Rodworks
60 | Travel
The Big Island of Hawaii
67 | Sip & Savor Chicago Fire
78 | Save the Date May & June 2013
38 4
lavish living magazine | MAY/JUNE 2013
In Every Issue: Lavish on Locals Travel Home & Design Sip & Savor Save the Date
SPECIAL ADVERTISING SECTIONS 47 SENIOR LIVING 51 MEDICAL PROFILES
*SUMMER HOURS Hands-On discOvery fOr all ages! a great location for field trips & birthday parties! Wednesday - Sunday 10am-5pm
Photo by: Britt Zboralske
www.WOWScienceMuseum.org or CALL: 209-368-0969 2 North Sacramento Street, Lodi
Serving all of California
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Cell: 209.471.9829 mmassa@superhomeloans.net
We’re a DIRECT FHA, VA, USDA, and Conventional lender!
lavish living magazine | MAY/JUNE 2013
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may / june 2013
Publisher | EDITOR Lauren Sturman
Creative Director David Martinez
Beautimark Productions represent an exceptionally talented team of creative salon professionals & artists whose talents & skills produce the most current trends in style & fashion. We offer a wide variety of fashion & beauty events. These events bring energy, entertainment, education, benefits & awareness to the community, local businesses, charitable events & organizations.
From Fashion Shows to HD/TV Film Projects • Editorial Print • Hair Shows Charitable Fundraising • Business Special Events Make Over Events • Full Day & Half-Day Seminars
Sales and Marketing director Holly Troutt
travel editors Don & Ann Jackson
Contributing WRITERS Alyssa Severin, Cathy Pustelnik, Donna Huston, Heather Reagan Kelly Soderlund, Don & Ann Jackson
ACCOUNT EXECUTIVE Kristina Krieger
Weddings • Queen for a Day Packages Girls Night Out Parties and so much more!
No event is too BiG or small for our team!
EDItorial inquiries info@lavishlivingmagazine.com
Photography Dan Hood & Assistant Courtenay Keller, Jonathan Ricardo, Julia Troutt, Lisa Charrie Photography, Karen Howard
For booking information please contact:
916.365.5507
www.beautimarkproductions.com
www.HollyRaeT.Isagenix.com World Leader In Nutritional Cleansing, Cellular Replenishing, & Youthful Aging. Our 9 Day and 30 Day Cleansing & Fat Burning Systems Help You Reach Your Ideal Weight & Reclaim Your Youthful Vitality
WHOLESALE PRICING
Holly & Mike Troutt Independent Isagenix Associates Health & Wellness Coaches
916-595-3250 Email: mtroutt53@gmail.com 6
lavish living magazine | MAY/JUNE 2013
EDITORIAL/ADVERTISING OFFICES
Lavish Living Magazine 4989 Golden Foothill Parkway, Suite 1 El Dorado Hills, CA 95762 Comments: Lauren@lavishlivingmagazine.com www.lavishlivingmagazine.com All rights reserved. No part of this publication may be reproduced without written permission from this publisher. Photographs, graphics, and artwork are the property of Lavish Living Magazine. © 2013 Lavish Living, Inc.
PRINTED IN THE U.S.A.
printed on 10% recycled paper. All inks used contain a percentage of soy base. Our printer meets or exceeds all Federal Resource Conservation Recovery Act (RCRA) Standards. Our printer is a certified member of the Forest Stewardship Council (FSC).
FOLSOM 6608 Folsom-Auburn Road (916) 988-8812 GRANITE BAY 5540 Douglas Blvd. (916) 797-4992 EL DORADO HILLS 2023 Vine Street 916. 933.3400
ROSEVILLE 5005 Foothills Blvd. (916) 786-2154
Our GOal is simple: GOOD FOOD & GOOD Beer. leT’s eaT! lavish living magazine | MAY/JUNE 2013
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Subscriptions: Visit our website for exclusive complimentary subscriptions not available to the general public. Call 916.358.3853 for details. You may also go online to lavishlivingmagazine.com and submit your request. Don’t miss another issue of Lavish Living Magazine.
Letters to the Editor, Calendar, Dining Guide: We welcome your input. Letters to the Editor must include your name, address (though these can be withheld on request), and a daytime phone number. Letters may be submitted via regular mail, fax, or e-mail (lauren@lavishlivingmagazine.
Tennis, swimming, fine and casual dining, friendly people and GREAT GOLF since 1962!
CAmeRon PARk CountRy Club is ACCePting APPliCAtions foR new membeRs... Call us today for details, including our new Single Golf membership.
com). Calendar events should include a basic description of the event; its time, date, place, and cost; and a phone number that readers may call for more information. The e-mail address for calendar items is (info@lavishlivingmagazine.com). To have a restaurant considered for our Dining Guide listings, contact us by phone or e-mail (lauren@lavishlivingmagazine.com). We also encourage you to contact us if your experience at a restaurant differs significantly from our listing. Information for these sections should be submitted at least six weeks prior to issue’s cover date.
Writer’s Guidelines: Lavish Living Magazine is always on the lookout for story ideas and talented freelance writers. To suggest a story idea, contact us via mail, fax, or e-mail (lauren@lavishlivingmagazine.com). (Lavish Living Magazine accepts freelance contributions, however, there is no guarantee
3201 Royal Drive | Cameron Park, CA
that manuscripts or photography, solicited or unsolicited, will be
530.350.1187
returned.)
Advertising: Lavish Living Magazine offers businesses
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the most cost-effective and upscale way to reach the area’s affluent consumers. Information about advertising is available on the Web at www.lavishlivingmagazine.com. Call 916.358.3853 to request a printed media kit.
Sponsorships: Lavish Living Magazine actively supports organizations that make our cities a better place to live and work. Submit sponsorship proposals to Lauren Sturman, Publisher, at (lauren@lavishlivingmagazine.com).
BELL TOWER BREWFEST Historic Main Street PLACERVILLE
Legalities: Lavish Living Magazine assumes no responsibility or liability for claims made by advertisers contained herein. The opinions expressed do not necessarily reflect the views of Lavish Living Magazine or its owners. Lavish Living Magazine is not responsible for typographical errors or omissions.
June 29, 2013: 6–9PM Tickets & Info at PlacervilleDowntown.com 8
lavish living magazine | MAY/JUNE 2013
BELL TOWER BREWFEST Historic Main Street
THE CULTIVATED LANDSCAPE:
A TUSCAN TrAVELogUE Through June 29
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publisher'sLetter
Editors Note
H
ello Lavish readers and welcome to the inaugural issue of Lavish Living Magazine! We are the newest and freshest look on what this incredible area has to offer! Starting up a new business in this economic climate has been an exciting challenge. I am pleased to provide you all with a beautiful product my team and I have worked so hard to create. It has been a long road to get to this first issue, and I truly hope everyone will enjoy it! I am so grateful to all those who have partnered with Lavish in this very special edition. To everyone who saw the jewel in the intangible, thank you!
“If you can imagine it, you can achieve it; if you can dream it, you can become it.” – William Arthur Ward
Looking ahead as we enter into the summer months, there is always a bit of excitement when warmer weather strikes. Growing up in Oregon, one thing I learned never to take for granted is great weather. We have, compared to most, an extended and exceptionally beautiful cluster of summer months. With that in mind, there’s never a better time than now to start planning that summer vacation. Whether your plans include romance, adventure, family fun or some simple rest and relaxation, Lavish has you covered in this issue, and all from our own backyard of California. For those of you who are seeking a more tropical locale, our travel editors are here to educate us all on the hidden treasures of the Big Island of Hawaii. In need of a summer makeover for your trip? Check out the Haute in the Hills fashion spread and Skincare for Summer editorials for the latest trends. Our LOL section, Lavish on Locals, will also be featuring a true Real Estate Royal and a highly successful entrepreneur with Chicago Fire that will definitely strike up your appetite!
Thank you all again and I hope you enjoy!
Lauren Sturman
Publisher / Editor in Chief
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lavish living magazine | MAY/JUNE 2013
Take a photo with your
while on vacation this summer and enter the photo for a contest to be published in our next issue!
for further details or advertising information call:
916.358.3853
4989 Golden Foothill Parkway, Ste. 1 | El Dorado Hills, 95762| www.lavishlivingmagazine.com submit photos and information to lauren@lavishlivingmagazine.com
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lavish living magazine | MAY/JUNE 2013
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LAVISH on LOCALS
Photo Credits: Karen Howard
LOL
Real Estate Royalty Debi Ambroff By Alyssa Severin
Debi Ambroff politely laughs when I ask her if she considers herself a people-person. As a realtor in El Dorado Hills, she knows that much of her job requires connecting with clients prior to selling any property. lavish living magazine | MAY/JUNE 2013
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lavish oN locals
And Ambroff only laughs because her love for people is the one thing she doesn’t have to work at to sell; it comes naturally. “I am absolutely a people-person! My clients call me the ‘snack-queen’ for showing properties; I always have a big bag of healthy goodies and not-so-healthy goodies in my car, along with a lot of water and soft drinks,” Ambroff said. Ambroff learned the importance of being one step ahead early in her career— even if that means stocking a mini-grocery store in car. “As soon as the blood sugar drops, this is always the best fix! It’s the solution to get the husband hooked on looking at homes. They are totally content sitting in the backseat snacking,” Ambroff said. She 14
lavish living magazine | MAY/JUNE 2013
already knows what she wants next, too. “I need to get a car with a flat screen just for the sports enthusiasts!” Ambroff, along with her husband, graduated from Chico State University with degrees in Ornamental Horticulture. Originally planning on landscape design, a severe drought caused them to relocate to El Dorado Hills and rethink their plans. Ambroff’s husband became a general contractor and began building custom and specialty homes. Ambroff helped him while also working for a marketing company, and together they did this for 25 years. She remembers looking at more property during that time than ever before. “It was a natural transition for me to get into realestate. I loved to look at homes and I loved
to decorate them. Having the marketing background helped tremendously,” Ambroff said. “It was the perfect career for me.” Aside from the properties, Ambroff became increasingly invested in the relationships she made along the way. “What I truly love about real-estate is the people I meet. The relationship building is so rewarding and many have become my friends for a lifetime,” Ambroff said. Ambroff understands the stress that homebuying creates, which is why she aims to make her clients’ experience as personal as possible. “This is an emotional time for most people, and in many cases, the largest purchase they will make in their lifetime. The transaction is about their needs, not mine,” Ambroff explains. She knows that
Photo Credits: Karen Howard
this community of people is a special one, too. Ambroff has been in El Dorado Hills since 1977, and has witnessed its expansion firsthand. She believes the growth since 1995 is remarkable. “I just love it here. The quality of the life is the best! It is slower paced, and the developers have done an excellent job of creating a sense of community in El Dorado Hills and the surrounding areas,” Ambroff said. She confesses that her clients from Southern California and the Bay Area have noticed this, too. “They always comment on how nice everyone is, and it’s true! The residents and business owners are friendly; not on the defense and always there to assist you,” Ambroff said. Ambroff’s appreciation also stems from undergoing (and surviving)
the rougher times in the local market. She has experienced 3 downturns in her career, but admits that 2008-2011 were the worst she has seen. “It was very difficult to see many friends and clients lose the homes they worked so hard to obtain,” Ambroff said. “These have been very scary times for some.” Today, though, she is nothing but grateful and excited for where the market is heading. Lots are selling again and builders are beginning to speculate. Ambroff is excited at the thought; she knows it means more jobs and a better local economy overall. “Sometimes I forget what a special place [El Dorado Hills] truly is,” Ambroff says. Ambroff has a well-rounded, detail-oriented approach to her job, and what makes this even better
is her commitment to keep learning. She strives for balance and stresses that overall, patience is huge. “There is never a dull moment in real estate. Things can turn on a dime. You must adapt to the market conditions to be successful,” Ambroff said. And that she has. Ambroff’s history with this area could qualify her success alone, but her dedication and connectedness are what put her at the top, and El Dorado County is truly fortunate to have her. For more information: Debi Ambroff (916) 939-3140 Coldwell Banker: (916) 933-1155 Debi4homes.net Property Featured: 1964 Shoreview Drive, El Dorado Hills
lavish living magazine | MAY/JUNE 2013
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FAB FINDS
Prada sunglasses Available at Nordstrom.com
summer
Essenti golden bracelets
Available at Evila Clothing Boutique El Dorado Hills, (916) 990-8030
bcbg sandal
Available at Bella Talloni El Dorado Hills, (916) 933-6800
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lavish living magazine | MAY/JUNE 2013
red fedora
Available at Saks Fifth Avenue Off 5th Folsom Premium Outlets, (916) 985-7114
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striped swim suit
Available at Nordstrom.com
striped blouse
Available at Lazio Women's Apparel El Dorado Hills, (916) 939-0102
lavish living magazine | MAY/JUNE 2013
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LOL
fancy faces
Photo Credits: julia troutt
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The Annual Spring Eggstravaganza at Lembi Park SATURDAY, APRIL 1, 2013
1. Christine Branced, Emily Branced, Gavin Branced, Luna Branced, Derek Branced 2. Ashley Anderson, Katelyn Serano 3. Kuru Vlsuanathen, Palanisamy Vlsuanathen 4. Sam Broff, Zack Russon, Victor Alonzo 5. Julie Gorman, Dawn Gorman 6. Bailey McCue, Tom McCue, Cameron McCue, Kylie McCue 7. Christine Morales, Fey Devila, Amanda Ruble, Alexandria Harde, Raeaynna Orenshaw, Rebecca Kain, Engercia Williams 8. Victor Munoz, Natalie Munoz, Emily Munoz
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Passport 2013 Hollywood Tour of Fame APRIL 13, 2013
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1. Mike Starkey, Joanna Kaminski 2. Janet Grens, Melissa Grens, Christie Grens, Ed Grens 3. Mariah Davis, Kevin Meek, Lindsay Kilpatrick 4. Don Kine, Tami Kine 5. John McCaffrey, Cindy McCaffrey, Dan Heinrich, Ruthann Heinrich 6. Ron Bergman, Joanie Anderson, Frany Alcamo, John Thone, David Williams, Holly Williams 7. Jim Fish, Ann Fish, Doug Wirth, Diane Wirth 8. Alisa Fernandez, Kelly Conover, Charlotte Smith, Barbara Garcia
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charity spotlight
Cure Breast Cancer, Inc.
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s p o t l i g h t
Dr. Bodai is Putting His Stamp on Breast Cancer Awareness BY: Kelly Soderlund
Although you probably have seen (may have even purchased!) the Breast Cancer Research Stamp offered by the U.S. Postal Service, few probably know that the movement for its creation began right here in Sacramento by Kaiser Permanente Sacramento Surgeon Dr. Ernie Bodai, who is also the CEO of CureBreastCaner, Inc. A non-profit organization, CureBreastCancer is dedicated to bring-
Dr. Bodai
ing breast health awareness and education to all women and their families. Today, over 950 million stamps have been sold, raising over $80 million for crucial research. Dr. Bodai, in a continuing effort to support research, led the all volunteer, grassroots lobbying effort to create the Breast Cancer Research Postal Stamp, which was first issued on July 29, 1998. The first fundraising (semi-postal) stamp in the US history, it features the ubiquitous image of the cause, Diana, the huntress and goddess of fertility, reaching behind her head to pull an arrow from her quiver to fend off an enemy (in this case, breast cancer; the image reflects the same position that a woman assumes for a breast self-exam and mammography). The money raised from the sale of the stamp is divided between the National Institutes of Health and the Defense Department’s Health Research Division, as called for by Congress. Born in Budapest, Hungary in 1951, Dr. Bodai and his family lived in a bomb shelter for nearly a year before they managed to escape during the Hungarian Revolution in 1957. Following im20
migration to the United States, Dr. Bodai received his B.A and M.S. degrees from the University of California, Los Angeles. He received his M.D. degree from the University of California, Davis in 1977, where he currently serves as Clinical Professor of Surgery. Dr. Bodai served as Chief of Surgery, Kaiser Permanente Sacramento for 15 years and today directs the Breast Health Center at the Kaiser Permanente Sacramento, which has been recognized, nationally as a “Center of Excellence”. After treating thousands of patients with breast cancer he became frustrated at the pace of funding for research. In a remarkable one-man lobbying effort he was able to convince Congress and the U.S. Postal Service to issue the Breast Cancer Research Stamp – the first ever stamp in U.S. history that sells at more than face value, with the surplus amount donated directly to breast cancer research. Working through dedicated volunteers, CBC has consistently returned over 90% of all contributions to the community through its programs and services. Dr. Bodai is currently introducing the first ever “global stamp”, raising awareness and funding to conquer the disease worldwide. To date twelve countries have begun work on this important project. Together we will find a cure in the near future – that is his hope. How You Can Contribute: Purchase one (or more!) of the three fundraising or “semi-postal” stamps currently available at the U.S. Postal Service Post Offices, online at www.usps.com, and by toll-free phone order at 1 800 STAMP-24. The price of a semi-postal pays for the First-Class single-piece postage rate in effect at the time of purchase
lavish living magazine | MAY/JUNE 2013
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plus an amount to fund causes that the Postal Service determines to be in the national public interest and appropriate. By law, revenue from sales (minus postage and the reasonable costs of the Postal Service) is to be transferred to a selected executive agency or agencies.
FOR MORE INFORMATION:
Contact CureBreastCancer: (916) 614-5122 Cure Breast Cancer, Inc. 650 Response Road Sacramento, CA www.curebreastcancer.org webmaster@curebreastcancer.org
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Performing at Folsom Lake College Three Stages Performing Arts Center Bye Bye Birdie is an EDMT Rising Stars production featuring performers ages 6 – 13.
lavish living magazine | MAY/JUNE 2013
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Q&A
With Board Certified Plastic Surgeon Terry J. Zimmerman, M.D., F.A.C.S
Q: What is the difference between Plastic Surgeon and a Cosmetic Surgeon? A: Plastic surgeons are one of the most highly
trained surgeons. They have the ability to operate on all areas of the body. The specialty of plastic surgery encompasses many various subspecialties such as craniofacial surgery, burn surgery, hand surgery, and cosmetic surgery, etc. So most plastic surgeons do cosmetic surgery and are called Cosmetic Surgeons. The reverse however is not true. There are many physicians in the present economy that call themselves cosmetic surgeons, but they are not Plastic Surgeons, and do not possess the same knowledge training and surgical skills as a Plastic Surgeon. A patient considering having cosmetic surgery must do their homework first and research their surgeon to assure they are trained as a Plastic Surgeon and has cosmetic surgery experience.
Q: Why is Board Certification important? A: Board certification assures that the surgeon
has not only completed an accredited residency program, but has also passed a rigorous written and oral examination to prove they are competent in their field. Only Board Certified Plastic Surgeons can belong to the American Society of Plastic Surgery (ASPS) and display the concentric ring plastic surgical logo.
Q: What type of breast implants are best? A: Today, women can chose between saline (salt
water) filled and silicone filled. They are both good implants and there is no wrong choice. In thin individuals silicone implants may feel more natural because of the viscous nature of the silicone. In a woman with more body fat or breast tissue to begin with there will be less difference between the implants. Fifteen years of research dispelled any myths of harmful side effects from the silicone implants.
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lavish living magazine | MAY/JUNE 2013
Q: What is better for treating minor wrinkles, Botox or Tissue fillers (Restylane, Juvederm, etc.)? A: These are totally different products. Botox and
Dysport are muscle paralyzers, so they decrease wrinkles by preventing the causative muscle from contracting. They are most frequently used for the squint lines and frown lines. Restylane, Juvederm and the other tissue fillers provide substance to minimize the depth of creases and wrinkles. They can be used in conjunction with each other on the same patient.
Q: How long does Botox and Dysport last? A: These agents work by preventing the
release of a chemical in the body which causes muscle contraction and work locally where injected. They will typically last around four months. In some very thin muscles, such as around the eye, they may wear off in as little as three months. Some patients that stay current with their injections may find it lasting upward of five and six months as the muscles weaken.
Q: Are tanning beds bad for my skin? A: There is nothing worse for the
quality of our skin than excessive sun. It affects the elasticity of the skin and over time it gives it a wrinkled leathery quality that cannot be reversed. If one must have a tan, the spray on tans will be much safer and not ruin the skin over time.
Q: Should I stop smoking before having plastic surgery? A: Smoking is the second worst
thing one can do for their skin, after excessive sun. But smoke also contains chemicals that cause little blood vessels to close down and can dramatically affect how well one heals and can raise the chance of having a complication. Stopping smoking is highly recommended.
Q: How old does one need to be before having a breast augment? A: Most Plastic Surgeons will wait until a patient is at least 18 years of age before considering breast augmentation to assure the breast has finished developing and the patient is mature enough to make proper medical decisions. The FDA still requires a patient to be 22 years of age before they can have silicone implants
The
Zimmerman Center
Plastic, Cosmetic and Reconstructive Surgery
Specializing in: Breast Augmentation | Tummy Tucks (Abdominoplasty) Liposuction | Breast Reduction & Lifts Face Lifts | Eyelid Surgery (Blepharoplasty) Rhinoplasty | Botox & Injectable Filers The Zimmerman Center for Plastic, Cosmetic & Reconstructive Surgery has served the greater Sacramento area including Folsom, Granite Bay, Roseville and El Dorado Hills since 1991. Dr. Zimmerman is a leader in patient education, focusing on the entire needs of the individual when considering improving ones appearance.
Terry J. Zimmerman M.D., F.A.C.S Board Certified Plastic Surgeon
(916) 983-0550
2370 E. Bidwell St., Suite 100 | Folsom, CA
www.zimmermancenter.com President of the Greater Sacramento Society of Plastic Surgeons
Serving the community for over 25 years 23 as the first local plastic surgeon.
lavish living magazine | MAY/JUNE 2013
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feature | LIVING WELL
BY: Kelly Soderlund
Summer Skincare Get Glowing!
Golden. Bronze. Glowing. Summer and skin are pretty much ubiquitously synonymous, and yet the adjectives used to describe your body’s largest organ belie the damage and headaches that can arise if your summer skin isn’t properly prepped, protected and preserved. You have, of course, left the tanning beds behind as a relic 90’s (right?) and you’ve grown accustomed to wearing some form of broad spectrum SPF everyday, even on overcast winter days (right?). But beyond that, with a market flooded with superfluous products and treatments, it can be a tad tricky to navigate the path to glowing summer skin without damaging or irritating your epidermis. No fear! Lavish Living has scoured the beauty aisles and picked the brains of local experts to get your skin ready for that glorious NorCal sun.
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Start from Within. Like any piece of highend machinery, you can’t just take care of your outside while neglecting the engine and expect it to run efficiently. It is absolutely necessary to drink plenty of water. During summer time we lose twice as much of water as we would in any other season. Due to the heat we perspire, resulting in water loss from our bodies. This can show on your skin, as it begins to look dull, lifeless and unhealthy overall. Combat summer dehydration by carrying a water bottle, which will make quaffing the requisite six - eight 8 oz. daily glasses just that much easier. Beyond all that agua, make sure to eat plenty of hydrating fresh fruit and vegetables— which should be relatively easy living here in northern California where the best produce in the world is arguably grown. If eating five servings seems daunting during the summer heat when appe-
tites tend to wan, now is the perfect time to detoxify. Try replacing your breakfast or lunch with celebrity nutritionist Kimberley Snyder’s “Glowing Green Smoothie”, the mainstay of her Beauty Detox Solution. Known as the GGS to her legion of devotees (who swear by her methods for luminous skin), a single serving contains over 3 cups of dark leafy green vegetables, which is more than many people get in a week. And of course, avoid consuming too much caffeine or alcohol, which will dehydrate your skin. But you knew that. If you do over-imbibe, be sure to mitigate the effects by drink plenty of pure coconut water, which contains natural electrolytes and more potassium than a banana. Increase Circulation. Keeping your skin healthy starts with keeping your circulatory system healthy. The blood carries toxins,
chemicals, pollutants and other noxious agents throughout your body. When you don’t have proper circulation, these toxins aren’t removed properly and can be reflected on your skin. The best way to increase circulation is obviously exercise. Aerobic exercise elevates the heart rate and pumps the blood faster throughout your body. As blood becomes oxygenated, it increases the circulation throughout your body, including to the skin, according to AcneSkinCareSite. com. The increased blood supply helps bring toxins to the surface, where they can be cleared and cleansed, leaving skin glowing. Another way to increase circulation is through dry brushing. This technique increases lymphatic drainage of toxins while simultaneously sloughing off dead skin cells and increasing blood supply to the area, bringing with it nourishment and oxygen. Under normal circumstances the skin eliminates more than one pound of waste products every day (!) If the skin becomes inactive due to pores clogged with millions of dead cells and other debris, toxins will remain in the body. Skin brushing helps move the lymph fluid carrying these toxins along. To perform, use a stiff natural bristle brush, and brush your dry skin firmly, but not so hard it becomes red, and always working in the direction of your heart. Prep. Exfoliate. Exfoliate. Exfoliate… After the importance of sunscreen, this was the one maxim we heard time and time again. Of course, it’s best to exfoliate your skin year-round, but it’s especially important as the seasons turn warmer and you produce more sweat. Exfoliation will open up your pores and remove that top layer of dead, dull skin, revealing newer cells beneath. Remember: blocked pores plus
sweat can equal breakouts— the last thing you want when you’re trying to obtain sexy skin. When done regularly, exfoliation can improve your skin’s texture and even help stimulate the production of new cells and collagen. Lastly, exfoliating creates a smooth canvas, allowing product to penetrate more deaply and therefore work more effectively. So where to begin? There are a plethora of exfoliation techniques out there so it’s really up to you to find one that you feel comfortable with and that suits your skin the best. Here’s a rundown of your options: Physical exfoliants contain sugar, salt, beads or crystals that literally scrub the dead skin off. Almost every major skin care line has a few scrubs in its arsenal. They usually work well, are relatively inexpensive and easy to use. Breanne Bergs, Social Media Manager of bglowing, an online beauty marketplace dedicated to promoting inner and outer radiance, recommends Lalicious Brown Sugar & Vanilla Sugar Souffle Scrub, claiming, “We’re all obsessed with it. It exfoliates and moisturizes the skin in one step and smells delish!” Skin devices are the newest wave in skincare (sometimes referred to as the next generation of wash clothes) and are actually battery-powered devices that scrub away skin using either a brush or pad. They range from high end (Clarisonic Mia line) to mainstream (Neutrogena Wave) and deliver a gentle, vibrating motion to gently sweep away dead skin. Besides exfoliating, these devices also increase circulation and keep pores clear of the dirt, sweat and oil that cause breakouts. Microdermabrasion is a general term that refers to the process of applying very tiny rough grains of crystals, diamonds or
bristle tips to peel off the outermost surface of the skin. A cosmetic technique that is usually performed in an esthetician’s care, microdermabrasion is used to treat common skin problems such as acne scarring and mild discoloration, sun damage and wrinkles. It is a painless, nonsurgical procedure used to rid the dead outer covering of the skin by applying fine abrasive crystals and vacuum suction to the skin. Chemical Exfoliants contain chemical ingredients like AHAs (alpha hydroxy acid), glycolic acid and salicylic acid that help to peel off the dead outer layer of the skin and speed up the production of new, fresh skin. There are many, many commercial products that contain such ingredients; you’ll find a higher acid concentration at an esthetician’s office in the form of “peels”, which are obviously deeper, more intense, and may require a recovery period. Esthetician Katherine Evers of the recently opened Zimmerman Skin Care Center, a division of The Zimmerman Center for Plastic, Cosmetic and Reconstructive Surgery in Folsom says, “My favorite way to exfoliate client’s skin is to combine both microdermabrasion and
chemical methods in one treatment. This allows me to not only exfoliate the dead skin cells but also to increase cellular turnover for a longer lasting results.” Chemical exfoliants can make your skin more sensitive to sun exposure, however, so these are best done when you are able to avoid direct sunlight until your skin has fully recovered. And always, always wear sunscreen with a high SPF. Clay. For those wary of chemicals and procedures but still desirous of a deeper treatment than might be achieved at home, esthetician Myriam Lieberman of Tiger’s Eye Skincare in Folsom offers a Natural Clay Facial, which she developed in 1992 after meeting a Native American woman who performed a similar treatment on her using only a natural clay and water. Sulphur-free clay and water are combined to create a cream, and as the clay penetrates the skin dead cells loosen and slough off. This is especially important after the winter months when our skin tends to become dead and dry. Furthermore, Myriam says the clay treatment shrinks pores (important in summer, when our pores appear larger due to increased sweat production), reduces age
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LOL
feature | LIVING WELL
spots and slight wrinkles, e v e n s skin tone, and soothes minor skin problems. “The Natural Clay Facial leaves skin glowing with no redness or downtime ever,” said Myraim, providing a great alternative for those looking to brighten their skin but don’t have time for recovery. Protect & Nourish. The single best way to care for your skin during the summer is with sunscreen. Apply a broad spectrum SPF (which blocks both UVA and UVB rays) at least 20 minutes before sun exposure, as it takes a few minutes to properly absorb into the skin. The level of SPF depends on the color of your skin, with fairer individuals needed a higher SPF than those with a darker skin tone. Either way, apply at least a SPF 15, and reapply every few hours. Remember, “base tans” are a myth, and skin damage is cumulative—so why chance it? Patti Satterfield of Folsom Dermatology says,“ As a dermatologist, of course I am of the mindset that there is no such thing as a “safe tan”. The only tan should come out of a bottle or spray tan. To help protect your skin from damaging ultraviolet light I prefer broadspectrum sun protection.” Hopefully by now you know there’s a big difference between sunscreen formulations for your body and those that were made for your face. The best of the facial formulations effectively combine sunscreen and lotion into one product—just be sure its oil-free and noncomedogenic, mean26
ing it won’t clog your pores and cause breakouts. Neutrogena Oil-Free SPF 35 receives consistently high reviews and won’t break your budget. For men, try Keihl’s Facial Fuel SPF 15, a vitamin-enriched and energizing non-oily moisturizer wakens and uplifts dull, fatigued skin. Continues Satterfield, “My personal favorite right now is SkinCeuticals Physical Fusion SPF 50. It’s a physical sunblock but has a light tint so it looks and feels great. I also strongly suggest SkinCeuticals CE Feurulic antioxidants to be applied before sunscreen. This contains antioxidants and Vitamins C and E which helps protect your skin from infrared radiation which has been found to damage cells and traditional sunscreens don’t protect you from.” Avoid products with alcohol, even cleansers, as they strip natural oil and dry out skin. Skin stripped will fight back by producing more oil; a vicious cycle when combined with sticky summer heat. It may sound counterintuitive, but
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the best nourishment for skin may be more oil. Extra Virgin Coconut oil, the wunderkind du jour, is so popular for a reason: it’s antimicrobial, antifungal, antibacterial, a powerful antioxidant and very soothing. This is due to the presence of lauric acid, capric acid, and caprylic acid. It is also rich in Vitamin K, Vitamin E and the mineral iron, is especially helpful in preventing dryness, skin flaking, wrinkles, premature sagging of the skin, as well as skin conditions like eczema, psoriasis, and acne. Kimberley Snyder says she keeps a jar in her room to lather on before bed (beware; that can lead to greasy sheets. It’s just as effective after a shower). And, although no real science has backed it, millions of women swear that, when used in combination with the afore-mentioned dry brushing, they have been able to dramatically reduce cellulite. Makeup. This time of year, it’s all about exchanging your heavier winter products with ones that are sheerer and less likely to melt, run, or react negatively to your skin in the heat. The best products these days pull double duty, replacing multiple items in your beauty repertoire (and saving you considerable time). Try swapping your foundation with a tinted moisturizer. During the summer our skin produces more sweat and foundation can block our pores, leading to breakouts. We love tarte cosmetic’s wildly popular line centered around Amazonian clay (they’re that clay again!), which includes the cult favorite Amazonian clay BB tinted moisturizer. Chock full of moisturizing vitamins and minerals, it also contains broad spectrum SPF 20 sunscreen, making it a great alternative to wearing multiple products, while still providing enough coverage to even out your complexion. Regardless of the product you choose, again, make
sure it is noncomedogenic. Replace your powder blush with a bronzer or cream such as the RMS Beauty’s Lip2Cheek, an organic mineral formula that combines hydration and protection while also doubling as a lip stain, which are much more durable than gloss this time of year. Says Bergs, “As the summer season is so busy with parties, barbeques, etc., you don’t want to spend a lot of time putting your “face” on. With the RMS Lip2Cheek you’re out the door in a few minutes and still have a gorgeous color to your lips and cheeks!” She also recommends carrying blotting papers in your purse to deal with oil instead of pressed powder, which again, can clog pores and look cakey. Fake it! Last, just because you haven’t exposed your precious skin to the harsh sun doesn’t mean you’re resigned to a lifetime of pale pastiness. Now that you’re perfectly exfoliated, go get yourself an airbrushed spray tan, organic if you can find it (forget the booths, unless you want orange rivers tattooed down your calves). Prtty Peashun Skin Tight body lotion comes in different shades to match your skin tone and contains subtle light-reflecting particles to give the skin a flattering glow. Infused with an innovative blend of natural plant extracts to lift, firm, tighten and diminish the appearance of cellulite, stretch marks and varicose veins, this tinted lotion even minimizes bruising and sore muscles. Last, Jergen’s Natural Glow is a consistently great, inexpensive product that builds subtle color slowly, with a formula designed for your body and an SPF for your face. Follow the routine of feeding, polishing, protecting and prettying your skin, and not only will your skin glow throughout the summer, but will continue for the rest of your life. Now THAT should leave you with a sunny disposition. FOR MORE INFORMATION: Zimmerman Skin Care Center zimmermancenter.com Folsom Dermatology folsom-dermatology.com Tigers Eye Skincare tigerseyeeducation.com
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Ha in the
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Haute Photography by: Jonathan Ricardo, JR Photography Defined
hills a co l l e c t i o n of s u m m e r f a s h i o n s
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Hair and Makeup provided by: Beautimark Productions
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Clothing & Jewelry provided by: Madam Butterfly 500 Pavilions Lane Sacramento, CA 95825 916.920.1220
Shoes Provided by: Bella Talloni 1010 White Rock Road, Ste 300 El Dorado Hills, CA 95762 (916) 933-6800 bellatalloni.com
Location: 1964 Shoreview Drive El Dorado Hills, 95762 Property listed by Debi Ambroff with Coldwell Banker
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planning your
summer
vacation in californiA By heather reagan
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Summer is the season of vacations. Whether you are looking for a departure from the everyday grind, or discovery; a romantic interlude, or family fun, the Golden State has it all. Here you will find a vacation for every occasion in this eclectic collection of vacation experiences.
Romantic Retreats Wine & Roses Hotel, Restaurant & Spa Lodi, CA. (below) A romantic escape is only moments away. This hidden jewel has everything couples need to snuggle down and relish in romance without having to make a departure from the grounds. Nestled in the heart of Lodi Wine Country, Wine & Roses is seven acres of botanical utopia with dreamy species of flowers including birds of paradise, kangaroo paws, and arrays of passionate widlflowers, tulips, lilies, orchids, and many other quixotic élites. Formally a bed and breakfast, Wine & Roses offers 79 guest rooms, most of which are one of a kind rooms each with their own whimsical design. Award winning Towne House Restaurant offers a delectable menu (meant for sharing) in an intimate ambiance. Of course, there is no shortage of Lodi wine on the menu, and couples can enjoy live music nightly in the lounge. Perhaps the crown jewel of this remarkable romantic wonderland is The Spa. The Spa is tranquility at its finest. A private duet suite, the ‘Keneshaw Retreat’, is a hideout for couples and features a fireplace, natural rock spa tub, walk-in Swiss style shower and double French doors leading to a secluded garden patio. The Nest, the Spa’s retail shoppe even offers starry-eyed gifts such as the Faceplant Dreams pillow cases. Like a love note on a pillow, each set has a dreamy inscription. Choose from wistful expressions like “Always kiss me goodnight,” ‘P.S. I love you,” or “Sweet Dreams.” Wine & Roses truly is a getaway that offers couples abundant romance.
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planning
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vacation in californiA
Post Ranch Inn -Big Sur, CA. (below) Touted as one of the most romantic places in the world, The Post Ranch Inn in Big Sur is a cozy thirty-nine room resort offering stunning mountainside and Oceanside views. By admission, their temptations are irresistible. Couples can enjoy side by side spa treatments in the spectacular ridge top setting of the spa or in the solitude of their own guest room. Morning Yoga, Mimosas & Whales, Mindful Movement Meditation, and stargazing at night are amenities that invite romance and reconnection. Sierra Mar is the Post Ranch Inn’s distinctive dining spot; distinctive both in location- set amidst the cliffs, and cuisine- with its non-conventional and expressive culinary style. Its signature dining offer is the ‘Taste of Big Sur’, a nine course culinary interpretation of the Big Sur experience. Champagne Breakfast is standard. Couples can pick up a picnic lunch and partake in guided nature hikes or whale watching tours, stroll through local art galleries, visit the many local state parks, saunter on the shores of Sand Dollar Beach Trail, and explore Jade Cove in search of the coveted Big Sur jade.
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Catalina Island, CA (above) Known as the island of romance, Catalina Island offers limitless options for lovers. Romantic hotels on the beach, cozy bed and breakfasts, charming cottages, and country inns can be found on this island “26 miles across the sea.” An abundance of romantic activities await couples. Savor candlelit dining, enjoy sunset massages seaside, take in an island tour via helicopter, dive in to snorkeling at the apropos lover’s point, take a moonlit beach stroll, enjoy a quiet boat ride in a glass bottom boat, sea kayak, parasail, pack a picnic lunch and discover a cove, take in the aromas of the island’s eucalypts and wild fennel, and be sure to delight in the island’s main town of Avalon- romantically rich in Mediterranean charm. Music lovers can choose from dreamy outdoor unplugged concerts at the Wrigley Ranch, or evening jazz performances in the Avalon Ballroom. Romance is not an island on this island.
Rest & Relaxation Refuges Occidental, CA. (above) The littlest best kept secret. Positioned in between two redwood adorned hills on The Bohemian Highway, Occidental is a refuge for those seeking rest and relaxation. Within the five block radius that is this town, you can find a quaint downtown with shops selling handmade crafts and soaps, crystals, herbs, unusual imports, and interesting art. The Western Hills Rare Plant Nursery and the Wishing Well Nursery are two garden paradises that offer some of the most exotic flowers and plants in the United States. Occidental also presents some of the best kept eatery secrets. The Union Hotel serves up Italian favorites in a family style setting, Howard Station Café is renowned for its breakfast creations, and Wild Flour Bread, featuring hand kneaded breads baked in a wood fire oven. Café Gio and Willow Wood Market Café are also good choices. Nearby, you can wine taste, walk, and even zipline through the treetops. Osmosis Spa, a Japanese style spa, offers the ultimate mind and body remedy- an enzyme bath. The Inn at Occidental provides the gateway to all things restful and relaxing; a beautiful veranda, a complimentary tasting of Sonoma wines and cheese, and distinctively different quiet rooms that are home to family heirlooms, whimsical folk art, rare antiques and private decks. Encouraging quietude, the folks at The Inn even offer a “Stress Buster” package.
The Sequoia High Sierra Camp Sequoia National Monument, CA Rustic luxury defines this retreat in Giant Sequoia National Monument, between Sequoia and Kings Canyon National Parks. A wilderness oasis without television, telephone, or computer access, vacationers are supplied with the means to rightly relax. Boasting amazing views of Kings Canyon, the camp houses 32 canvas tented cabins copiously equipped with all the comforts of home; plush top mattresses, down pillows, high thread count sheets and comforters, cozy wool blankets and rugs, and daily housekeeping services. These bungalow suites sit at an altitude of 8,282 feet and give way to sheer comfort and solitude. Just a short trek from the cabins is the dining pavilion where gourmet California cuisine is served alfresco. Decadent desserts and imported Italian wines are a specialty, surpassed only by the stunning sunsets diners will witness in this open setting. For activities, guests can take advantage of the boundless hiking trails, saunter in the peaceful meadows, and meander by the rippling streams. No activity is the best activity as this tranquil retreat begs of settling in with a good book, taking long naps, and snapping photos of the spectacular views and elements of nature.
Wilbur Hot Springs Resort Wilbur Springs, CA Renowned as a place to slow down, this health sanctuary welcomes everyone from all walks of life to celebrate the peace and quietness that defines this personal retreat. Positioned on 1800 acres of natural preserve in Northern California, the hot springs attracts guests looking for a vacation of solitude and rejuvenation. The delightful hotel contains twenty private rooms and a bunkhouse. European toilets adorn the hotel, and campsites are even available for those wishing to be one with nature. The biggest draw is of course the hot mineral waters containing therapeutic and healing powers that restore the body and calm the soul. Clothing is optional when soaking in these magic waters. Other activities include guest chef weekends, organized star gazing, wellness speakers and workshops, meditation with Tibetan bowls, (focusing on breath and sounds) and yoga retreats. Complete massage packages are offered as well. This safe haven is the definition of respite.
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planning
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Family Filled Fun Resort at Squaw Creek, Lake Tahoe, CA (above) Fun in the sun, or adventures in the winter, the Resort at Squaw Creek has it all. Aside from the lush hotel rooms and suites overlooking the ponderosa forests and the casual dining corners, the resort offers year round fun. For families seeking summer thrills, there is a smorgasbord of swimming options; a recreation pool, 3 outdoor whirlpools, a plunge pool, and a 120 Ft. waterslide. Take a break from swimming to hike, backpack, mountain bike, horseback ride, fly fish, kayak, and raft. The kid rooted program, Mountain Buddies, offers kids an array of activities emphasizing wellness and movement. For winter goers, the resort is plentiful in things to do; skiing, sledding, snowshoeing, snowmobiling, and ice skating. Engage in an invigorating game of broomball, and then sit and back relax on a dog sled tour, or a horse drawn sleigh ride. Home to the 1960 Olympics, this all season playground is a sure fire family favorite for alpine adventure.
Hotel del Coronado, Coronado, CA. (right) Sand, surf, luxury, and an array of family activities is what San Diego’s only true beachfront hotel offers. Located on Coronado Island, across the bay from downtown, the Hotel del Coronado offers families dining, shopping, surfing, sun bathing, swimming, and the opportunity to venture to “America’s Finest City” for more fun; theatres, endless recreational beaches, Sea World, San Diego Zoo, Wild Animal Park, and LEGOLAND. Not surprisingly, though, you don’t have to venture from the well-appointed hotel to enjoy a fun filled vacation. Families can explore the island by bike, catch a surfing lesson, boogie board the waves, play a friendly game of beach volleyball, sail, kayak, paddle boat, or speed boat the sea. Kids are king at the hotel’s “Kidtopia Camp” a camp complete with crafts, stage performances, underwater murals, high-tech entertainment stations, an authentic funhouse mirror, and more. Teens rule, too, with the lavish Vibe lounge, a hangout for teens with billiards and games, karaoke, computers, and movie time media. Oh, and did I mention the Teen Spa and Salon? Cap the day with family smore’s night on the beach, bingo, shuffleboard, and henna tattoos for the whole family on deck, and sunset movie nights. You will need a vacation of rest (see above) after this venture packed family vacation. 42
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San Francisco, CA (left) Kids will delight in all that this Golden City has to offer. Let’s start with where to stay. Family friendly hotels are not hard to come by. Argonaut hotel at fisherman’s wharf offers kid friendly dining, hula hooping fun, and goldfish on loan for your stay. Hotel Diva in Union Square offers up a Little Diva Suite complete with all things kids; bunk beds, karaoke machine, drawing station, mac computer, and lots of toys. Hotel Del Sol is a colorful boutique hotel in the marina district and includes a lending library of toys and videos, milk and cookies in the evening, and a family suite filled with fun and games. Now, what to do... Golden Gate Park houses the California Academy of Science, The Children’s Playground, and the Japanese Tea Garden. Kids will get a kick out of the crookedest street, or Lombard Street as it’s officially known. The Exploratorium is a hands-on kids experience sure to keep their attention. Notorious Fisherman’s Wharf is home to flamboyant boats and street performers. Pier 39 has a double carousel, the Aquarium of The Bay, groovy souvenir stops, and is of course, the legendary Sea Lion hot spot. Ocean Beach is a favorite for families, and Chinatown is an entertaining escapade. And don’t forget to hop on an old fashioned cable car for a ride. You won’t easily uncover everything to do in this great city, but the entire family will have fun trying.
Adventure Aficionados Joshua Tree National Park, CA Climb into an adventuresome getaway in Joshua Tree National Park- 140 miles east of Los Angeles and 175 miles northeast of San Diego. On its 800,000 acres which spans two deserts, there are nine campgrounds and back country camping. Explore Black Rock Canyon, Cottonwood Spring, Covington Flats, Indian Cove, Keys View, and other areas of this vast wilderness. Home to rock climbing meccas, Joshua Tree offers more than 400 climbing formations and 8,000 climbing routes spanning all climbing skill levels. Take a break from bouldering to backpack or hike one of the many networks of trails choosing your level of difficulty, mountain bike or ATV through the back country roads, ride horseback through one of the 253 equestrian trails in the park, or join in on the 18 mile geology motor tour- a two hour tour that makes 16 stops along a dirt road. If a nature adventure beckons you, then you will surely be at home at Joshua Tree. Wine Country Trekking Yountville, CA A European style hiking, or trekking adventure as it is coined, vacation combines food, wine, and luxury. Designed for the active traveler, this trek vacation provides stunning sights of the California wine country from Yountville, to St. Helena, to Calistoga through vineyards, towns, state parks, and country roads. As you walk your way through your vacation, you will enjoy the flavors and comforts of Napa Valley cuisine and hospitality. Ambling an average of 7 miles a day through wine country, you will enjoy tastings at acclaimed wineries, reserve tastings at private wineries, cave tours, and mountain-top views. Wine Country treks can be found in various wine country regions and offer a dynamic adventure to the energetic wine and food connoisseur.
California Whitewater Rafting & Adventure Tours (above) Whitewater rafting, sea kayaking, hiking trips, and multi-sport adventures to choose from, this is an adventure for the adventurer. O.A.R.S, (Outdoor Adventures River Specialists) is an outdoor adventure company that will bring your desired adventure to life. In California, popular rafting trips are held on the American River, Merced, Tuolumne, and Stanislaus Rivers, but include a total of nine Northern California
Rivers. This one stop adventure planning outfit takes care of all the details, leaving just the adventure for you to worry about. Traditional camp based trips, lodge based trips, and safari style trips are available to book, and include the boats, guides, meals, and gear. The trips run through March-September and are easy to get to from San Jose, San Francisco, Lake Tahoe, or Sacramento. Pick your level of skill and interest and combine winetasting, sightseeing, hiking, or rock climbing to complete your customized exploration.
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I have been working in skilled nursing for about 25 years. I started as a Certified Nursing Assistant while I attended UC Davis. I quickly became very passionate about working with the elder population. I completed my degree in Psychology with an emphasis on adult development and aging. I then went on to become an Activity Director and Social Services Director. I became an Administrator in 1991 and have been working ever since. I enjoy every aspect of my position-I do not think of it as a job, I love the wonderful people I work with and meet each day. It is a privilege to help
residents and families through their journey into long term care.We work each day to ensure that every resident is afforded the quality of life and quality of care they so deserve. I spend a part of my morning every day going to each room to visit and check on the resident and family. This gives me the opportunity to be close to the reasons why I first came into long term care: to make a difference in the lives of the disabled and sick. I have been working at Courtyard for 2 years as the Executive Director.
get to know us,
C
get to know ouRDIFFeRenCe
ourtyard is a 4 star facility with 12 private therapy rehab suites, a secure alzheimer unit, and a very experienced, hands on leadership team. We offer outpatient rehab and the Walking Rounds Process that is wonderful and really ensures that all of the IDT knows the residents very well. We have a 98% Customer Satisfaction Rate on our discharge surveys, 3 dificiency DPH survery last year, and we received the Clinical Excellence Award in 2010 & 2011.
We have state of the art
to provide these services:
• • • • • • •
Hi/Low Treatment Mats Fully Adjustable Treatment Table Advanced Pulleys Balance Equipment Recumbent Stepper Nustep Electrical Stimulation
• • • • • • •
equipment
Light Therapy Diathermy Ultrasound Upper Body Ergometer Splinting Center Functional Kitchen Wii Fit/Sports Programs
I’ve been a nurse for 28 years and a Director of Nursing for 15 years. I’ve had the opportunity to practice in many environments from Oncology to Public Health and I keep coming back to skillednursing. I love being able to build relationships with the residents, families and staff that provide the day to day care to our elderly. This is not an easy field to be these days, we deal with a roller coaster of emotions -, demands -, and state and federal cuts on a daily basis. I’m proud to say that as a nurse in long term/ 46
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skilled nursing care our skills have to remain top notch as we are the advocates for our patients. Our physicians visit monthly and rely heavily on our ability to assess and give them and accurate account of their patients condition. I’m not a nurse of the old school where long term care was once custodial care. I’m a nurse that uses her skills from clinical knowledge to customer service and I am proud of it.
senior Living A Sp e c i a l Ad v e r t i s i n g S e c t i o n It's a wonderful life no matter what age you are. After dreaming of retirement your whole lives, why not live in style now that you (or your parents) have the time to relax and enjoy the good life? Check out these El Dorado Hills, Folsom, Granite Bay, Roseville and surrounding area senior resources to start living the life you were always meant to enjoy.
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senior living
feature | tech-savvy seniors
Seniorsand 48
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Te
chnology
BY: Kelly Soderlund
When we think of senior activities, stereotypical images of knitting, bingo or sing-a-longs may come to mind. But the times, they are a-changing and none too soon to enhance the quality of life for this generation of senior citizens.
The fact is, according to Nielsen Wire, from 20042009 the number of seniors using the Internet increased by more than 55 percent. Even more interesting, users ages 74 and older are the fastest growing demographic on Facebook. Contrary to the stereotypes, computers, social networks, email and even video games are becoming essential parts of older peoples’ lives. This is a bandwagon worth getting on because learning to use new technologies may provide a multitude of benefits, such as reducing depression by 20 percent for the elderly, according to the Phoenix Center. Getting online enables aging adults to connect with others at a time in life when mobility is limited. Tech-savvy seniors can have better relationships with long-distance family and friends through videocalls, emails and photo sharing. Plus, activities like checking out the latest news and researching areas of interest keeps the mind active and the individual engaged in life. And don’t forget about love; according to the AARP, various studies have found that older adults are the fastest growing segment of online-dating services. Fortunately, technology companies have recognized this growing opportunity and are providing a nice array of products geared towards the senior market. One of the best is the Apple iPad. Though not specifically designed for seniors, with its lightweight, high-resolution expandable touchpad screen, big keys
and ease of use, it’s a fabulous tool for both information and entertainment. More and more seniors are using the iPad for chatting with friends and family, setting up photo albums, watching videos, and exploring the online world. Screen reflection can present a problem for some, however anti-glare screens are readily available to circumvent this issue. For the bookworm, eldergadget.com—a fantastic website that reviews gadgets from the perspective of seniors—recommends the Kindle, reasoning “It’s the smallest, lightest and all the integration makes it very easy to use. You can take it ANYWHERE. Plus the idea of not having to worry about charging it for a month is fantastic. You can [also] read it in very bright sunlight.” Still, they recommend the iPad over the Kindle, because although more costly, the keys are larger and it provides more overall versatility. Many other companies are offering communications’ products that feature simple graphics, large type and real names, such PawPawMail’s email service for computer users and Microsoft’s Big Screen Live, which simplifies its standard interface. A hand-held device called Peek makes sending and receiving email messages super easy, and a cellphone by Jitterbug boasts large, easy-to-read buttons and displays, and even an operator who will dial calls for you. Of course, this is just the beginning. As seniors become increasingly comfortable with today’s technology, they will set up special interest communities on Facebook, express their opinions on Twitter, play bridge games online with friends across the country, communicate with their doctors on iChat, travel virtually to faraway places, and publish their own photo or family history albums from the comfort of their (proverbial, and possibly virtual) rocking chairs. Welcome to the New Old Age.
12
Facts About Seniors And Technology*
ONE: 53 percent of seniors 65 and older use the Internet or email.
two: Most online seniors (70%) use the Internet daily.
three: The top three devices for those 65 years and older are cell phones, desktop or laptop computer, and an iPod or MP3 player.
four: 7 in 10 seniors own a cell phone. However, only 12 percent of seniors have smartphones.
five: 61 percent of seniors 57 to 65-years-old text. While 41 percent of 66 to 74-year-olds text. six: 48 percent of online seniors 65 and older use email every day. seven: 1 in 3 online seniors use social networking sites. eight: 17 percent of people 65 and older are on Twitter
nine: 11 percent are on LinkedIn ten: 4 percent are on Pinterest eleven: 4 percent are on Instagram twelve: 1 percent on Tumblr *source: dosomething.org
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A Sp e c i a l Ad v e r t i s i n g S e c t i o n
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A Special Advertising Section
health AND medical
P R O F I L ES Our area is home to many top medical and health professionals. These select few men and women strive to remain on top of their respective fields, keeping abreast of the latest research and cutting-edge technology, all the better to offer you the best health care and services available. Read on to meet these exceptional men and women.
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A Special Advertising Section
Board Cerified Plastic Surgeon Terry J. Zimmerman M.D., F.A.C.S Dr. Terry Zimmerman Terry J. Zimmerman, M.D., F.A.C.S., is the medical director of The Center for Plastic and Reconstructive Surgery. He received his undergraduate bachelors degree in biology at the University of California, San Diego (UCSD), and his medical degree at the university of Southern California (USC). He then completed a five year general surgery residency within the East Bay program in Oakland, California. Dr. Zimmerman went on to complete a comprehensive three year residency in Plastic and Reconstructive Surgery at
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the University of California, Davis (UCD) Medical Center . Dr. Zimmerman is Board Certified by the American Board of Plastic Surgery. He also furthered his education by obtaining a Certification of added Qualification in Hand Surgery. Dr. Terry Zimmerman was the first member of his family to enter the medical profession. After being raised in Southern California, he slowly worked his way North within California during his lengthy medical education. He opened his practice of Plastic, Reconstructive and Hand Surgery in Folsom in 1991. The practice was then expanded into The Center for Plastic and Reconstructive Surgery as the diversity of services and procedures expanded. Dr. Zimmerman is an active member of the American Society of Plastic Surgeons (ASPS), the California
Plastic Surgical Society, and the Greater Sacramento Plastic Surgical Society. He is also a participating Fellow of the American College of Surgeons (F.A.C.S.). Dr. Zimmerman enjoys staying active with the local community and was the recent Chief of Surgery at the Mercy Folsom Hospital, and has sat on the hospitals medical executive board for the past ten years. He is also active with the Folsom Chamber of Commerce. He believes in staying current with new technologies and procedures, while mastering traditional techniques. The Zimmerman Center 2370 E. Bidwell St., Suite 100 Folsom, (916) 983-0550
A Special Advertising Section
Folsom Orthopaedic Surgery & Sports Injury Medical Clinic, Inc. Dana Verch, M.D., Terri Pavelko, PA-C, Paul Metzger, M.D., Shirin Ahmad, M.D., Guy Guilfoy, M.D. The surgeons at Folsom Orthopaedic Surgery & Sports Injury Medical Clinic, Inc. are Board Certified by the American Association of Orthopaedic Surgeons, specializing in sports injuries and general orthopaedics.
As orthopaedic surgeons, they are available to treat any type of injury related to the bones, joints or muscles. In addition to sports injuries, they also handle fractures, serious sprains, joint disorders and arthritis. The surgeons perform orthopaedic surgical procedures including joint reconstruction, joint replacement and arthroscopic surgical procedures on knees, ankles, hips and shoulders. Shirin Ahmad, M.D. is Board Certified Diplomat in Rheumatology and is a fellow of the American College of Rheumatology. She specializes in treating ailments that include rheumatoid arthritis, systemic lupus, vasculitis, osteoarthritis, gout and osteoporosis. These
professionals keep current with the latest and most effective methods of surgery and treatment. They teach their patients preventive care as well as how to care for their current problem so they can maintain active lifestyles. Most major insurances are accepted by their office.
Folsom Orthopaedic Surgery & Sports Injury Medical Clinic, Inc. 1743 Creekside Drive, Suite 130 Folsom, (916) 983-2307.
John Chuck, M.D., FAAFP Board Certified Family Physician In addition to maintaining a primary care practice at the Kaiser Permanente clinic in Davis, Dr. Chuck serves as the Chief of Health Promotion and Information Technology Innovation and Chief of Physician Health & Wellness for the Roseville and Sacramento service areas. In those roles he works on projects such as medical center websites, physician home pages, and a wide variety of programs that ensure physicians take care of themselves so that they can in turn take care of their patients. Says Dr. Chuck, "People who enter the healing professions tend to put the needs of others before their own and this can lead to fatigue and burnout. It's important for physicians to 'practice what we preach' and engage in the same healthy lifestyles that we encourage our patients to follow." His advice for everyone is to GEAR up for wellness by focusing on Gratitude, Exercise, Adaptability, and Relationships. His sources of happiness include caring for his patients, spending time with family and friends, and volunteering with the UC Davis Foundation and Serotonin Surge Charities. The Permanente Medical Group 1955 Cowell Boulevard Davis, (530) 757-7070 kp.org/mydoctor/johnchuck
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home & design d e s i g n | f l oo r i n g | l a n d s c a p e
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h o m e &d e s i g n
spotlight | discovery shutters
Discovery Shutters & Shadings: Style, Convenience & Personalization By Alyssa Severin
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It seems like everything today works at the touch of a button or flick of a switch—your lights, your electronics, and even your car. Why not add window coverings to the list? The latest trend in shades is motorization, which means you can trade in the mess of tangled cords for the clean simplicity of mechanization. When it comes time to decide whether you want your custom window treatments with a motorized operating system, convenience is a key consideration. “When it’s convenient, people tend to use the product more,” says John Irvine, owner of Discovery Shutters and Shadings. Hunter Douglas’s American designed and crafted motorized systems are battery operated, and come with a variety of options so homeowners can customize their shades to their needs, wants and tastes. Shades can be put on a timer and programmed to open and close at particular times of the day, or while you’re away on vacation to give the appearance as if someone was home. Besides the convenience, these motorized shades offer a new level of security, energy efficiency and peace of mind while still maintaining simple, easy operation. Hunter Douglas also offers an app, so window coverings can be opened and closed from your iPad or smart phone.The Platinum App offers personalized custom controls specific to your type of Hunter Douglas motorized shades, sheers, draperies and panels. You now have the capability to control window
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fashions individually, by room, or throughout your home creating the perfect, personalized scene all from the convenience of your mobile device. If you aren’t ready to switch to battery-operated window coverings,Discovery Shutters and Shadings also offers manual cordless systems. Hunter Douglas’s LiteRise system shades slide up and down at a touch and are a great, child safe option for nurseries and toddlers’ rooms. Those who have an attraction for the traditional style blinds can upgrade to Hunter Douglas’s retractable systems that keep unruly cords in order and out
of reach of small children. Cords can be adjusted to a comfortable height for the customer, and return to that height no matter how open or closed the shades are. They also offer in-home consultation, measuring, and installation by their own staff. Whatever your tastes and budget, Discovery Shutters and Shadings has options that will suit you and your home. “You can touch a button, drink your coffee, enjoy the view, touch a button and go to work. You find yourself enjoying your view more often,” says Irvine.
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h o m e &d e s i g n
feature | rodworks
Rodworks By Alyssa Severin
Usually when there’s a problem in the house, someone calls the plumber. Or the electrician. Or just a plain ‘ol repairman, depending on the issue. Mark and Kristen Tuttle, however, didn’t call anyone but themselves, and 10-years later they have a thriving business because of it. Named Rodworks and located in Folsom’s Palladio, this store is dedicated to something more fun than home repair but something (that can be) just as daunting—decor. When Kristen was unhappy with the space above her kitchen window, she took her creativity and Mark’s handiness (it just so happened he was into welding) and they created what would become Rodworks’ first product, the frame rod. It is a handcrafted rod “inspired by old wrought iron railing balusters,” and serves as a creative way to hang pictures. The frame rod is still Rodworks’ most popular product, accompanied by another original creation, the wall button. The wall button is a knob similar to Nicole Hicks(right) Store Manager Veronica Pearson (left) Design Consultant
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those on dresser drawers, and while the buttons can be used for that purpose, they are mostly used to hang various frames from the rod. Rodworks originates in Lehi, Utah and had humble beginnings in the Tuttles’ basement. Their personal success with the frame rod caught on quickly, making neighbors, friends, and family want a Tuttle-original for their homes, too. Aaron Brackett serves as the retail director for Rodworks, but first and foremost he is Kristen’s brother. “[Kristen and Mark] started by doing home parties. They’d invite friends, and then the friends would buy stuff,” Brackett said. Home parties quickly evolved into the basement ministore, but after about 6 months, that wasn’t enough either. Brackett began working alongside his sister and brother-in-law immediately, but didn’t anticipate staying longer than a year. “The first retail store opened and then I helped grow the business. I came in for a year just to help, or so I thought,” Bracket said. The growing didn’t stop, though. Rodworks has 5 stores in Utah, a few retail stores in Nevada and Arizona, and now one more in Folsom—their first company store outside Utah. “Folsom was just a good fit for us. It was time, and we couldn’t resist,” Brackett said. Rodworks prides themselves on being an alternative to big-chain home decor stores. They want their customers’ experience to be as unique and enjoyable as the items themselves. “We’re not a store that simply sells things,” Brackett
explains. “We love to help people and want them to find something they love. It’s a lot more than just selling products.” Their prices are a nice plus, though. While most big-chain stores pick items based on a price-point, Rodworks scours (and we mean scours) for high-quality products within the price structuring they already want. Because Rodworks itself started with the idea of building something out of nothing, their buyers and designers know what to look for. “We are looking for things to stand out. We want the best, most unique items that we think our customers are searching for,” Brackett said. To Rodworks, finishes are a big part of that. Large stores will skimp on a quality finish if it doesn’t satisfy
the price-point, but Rodworks will not. Their items fit a wide range of styles, allowing products to easily cross over from shabby-chic to country or minimalistic to modern. “Overall, we’re a small company that cares about what we do. The whole company is dedicated to that, and that’s the key,” Brackett said.
FOR MORE INFORMATION:
Rodworks 350 Palladio Parkway Suite 1905 Folsom, (916) 673-9477 www.rodworks.com
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travel
the big island
HAWA By Don and Ann Jackson
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W
hen the publisher of Lavish Living approached us to sign on as the magazine’s travel writers we were thrilled to be a part of such an exciting new venture. And we also loved the prospect of reaching so many new readers living in one of Northern California’s most beautiful and upscale residential areas. Another immediate response was let’s make sure our first travel piece has the “wow factor” when it comes to photos and let’s be sure to feature one of our all-time personal favorite getaway destinations. So this first choice, writing about Hawaii’s Big Island, was an easy one. Having visited on numerous occasions, this vacationer’s nirvana has become a very special place to us. We’ve been fortunate, over the years, to visit and write about many of the islands in the Caribbean and in faraway Tahiti but the Hawaiian Islands remain our personal faves of the tropics
continuously active volcano; Mauna Loa- the National Park Service declares it to be the world’s most massive mountain-over 100 Mt. Rainiers fit within Mauna Loa’s landmass. And guess what? You can hike or drive to the top of Mauna Kea and see the world’s largest astronomical observatory and you can safely hike and explore Mauna Loa and Kilauea on specified trails. Tip: check the weather report and pick a favorable forecast for any of these outings.
OVERVIEW:
Lots of visitors fly into Kona, check-in to one of the island’s many five-star resorts and just relax by luxurious pools, stroll pristine beaches or play championship golf courses. We’ve done just that on past trips and love doing so and that option remains a great choice and one our readers should seriously
Photo: Hawaii's Big Island Visitor Bureau (BIVB)
"We’ve been fortunate, over the years, to visit and write about many of the islands in the Caribbean and in faraway Tahiti but the Hawaiian Islands remain our personal faves of the tropics genre!"
AII
genre. We hope this will be the first of many travel destinations we can share with our Lavish Living readers in the years ahead. So let’s start off to do all we can to ignite your interest in heading to the Big Island. Our tropical paradise state of Hawaii, comprising eight main islands, rather confusingly has one island also named Hawaii. Not to worry. To avoid that bewilderment, everyone just calls it “the Big Island” and aptly so. All the other islands combined are not as large. As the youngest island of this volcano-created world’s longest archipelago, it’s also an astounding isle of other major superlatives. Consider all of these: Mauna Kea-at 32,000 ft., when measured from its ocean floor base to the apex, professes to be the world’s tallest mountain; Kilauea-currently lays claim as the world’s most
consider. Our approach on our most recent visit was quite different. This island offers so much diversity and unique adventure opportunities we encourage folks to consider doing what we undertook: a two week stay slowly circling the island. Our goal was to see and experience as many of the intriguing highlights as possible in four distinct areas: Kohala Coast, Hilo, Volcanoes National Park and KailuaKona. And while you travel the easy-to-navigate island roads clock-wise, stopping to stay at a delightful variety of lodging choices and trying new adventures, you’ll also be driving by an amazing bounty of breathtaking natural landscapes. Prepare to stop often for those Nikon moments! Our total mileage driven was very moderate. The Big Island is really not that big!
The BIG ISLAND Breathtaking Natural Surroundings & Uniquely Exciting Adventures!
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KOHALA COAST:
Well let’s start by leaving the Kona airport in a rental car and head north to this popular coastal area. Try using DiscountHawaiiCarRental.com. They book cars for all major agencies and the really amazing thing was they found us an Alamo rental at considerable savings over Alamo’s direct quote. Not quite sure how they do it but this is the second time they’ve provided a substantially better rate than going direct to a major car rental agency. Where to stay/dine:
If you like full-service chic resorts overlooking the ocean, our recommendations are the beautiful Waikoloa Beach Marriott Resort in Waikoloa or Hapuna Prince Beach Resort (home to our favorite Big Island beach) in the Mauna Kea resort area. Both resorts offer excellent dining, ocean vistas, and a myriad of activities. If you’d prefer a deluxe condominium experience, the Aston Waikoloa Colony Villas is a perfect choice and a wonderful value. All three lodging choices provide friendly staffs, deluxe accommodations, gorgeous grounds, championship golf and are perfect lodging headquarters as you explore the Kohala Coast and Mauna Kea volcano region. waikoloamarriott.com; astonhotels. com princeresortshawaii.com; Besides the wonderful variety of Marriott, Prince and Mauna Kea dining options, there are many additional dining choices in nearby King’s Shops and Queen’s Market Place such as the local’s favorite (and ours as well) Merriman’s Market Café. merrimanshawaii.com/market_cafe.htm; Bamboo Restaurant in Hawi town was another standout lunch outing. bamboorestaurant.info/. What to see and do:
We have four suggested activities that were very special to us on Kohala Coast: There’s so much native Hawaiian cultural history on this island to be enjoyed and a perfect
Photo: Hawaii Tourism Authority (HTA) / Tor Johnson
place to begin learning is to take the informative tour of the amazingly preserved National Historic Site- Pu’ukohola Heiau (temple)-one of Hawaii’s most sacred structures. nps.gov/puhe; Dolphin Quest at the Hilton Waikoloa Village is a no-brainer for anyone interested in encountering frolicking dolphins and trainers in a safe pool environment. dolphinquest.com; “Flumethe-Ditch”, a very unique venture where you slowly kayak down a mountain slope through hand-dug earthen-rock-tunnels and over bridges within flumes formerly used to irrigate sugarcane fields. For us: a funky first! kohaladitchadventures.com; There seems to be more zip line complexes on Hawaii per square-mile then anywhere on the planet. We counted at least eight! We chose Kohala Zip-Line, the most recently built and touting the latest safety features. This 3½ hour adventurous excursion included nine adrenaline-pumping zips over tall tree canopies, five wobbly suspension bridges and two fun repels. A few of the zips were over 100 feet or 10 stories above the ground. Whew! kohalazipline.com.
HILO AREA:
As you head east and then south toward Hilo we encourage stops along the way to visit: the paniolo (cowboy) country town of Waimea and the famous Parker Ranch. www.parkerranch. com; Tex Drive-In restaurant in Honokaa town is a must stop for 62
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HAWAII VOLCANOES NATIONAL PARK:
Strangely when volcanic activity rises, visitation increases dramatically. These volcanoes normally have safer eruptions with slowly moving lava unlike a Mt. St. Helen’s type volcano that quickly destroys everything in its path. Although still dangerous, scientists monitor the situation constantly and provide daily advisories on safe hiking trails. Occasionally you’ll be able to see molten red lava moving on the surface near hiking paths-sometimes into the ocean where more land mass is continually being added to the island’s size (usually through underground lava tubes). Where to stay and dine:
Kilauea Lodge just outside the park in the tiny hamlet of Volcano is as well known for their cuisine as their accommodations and remains a first rate choice. kilauealodge.com What to see and do: No park visitor should miss: hiking into Kilauea
Iki Crater; strolling Devastation Trail seeing those steam vents up close (not-too-close); trekking through the eerie Thurston Lava Tube; visiting the Jaggar Museum, especially at night, to see the fiery red lava spewing out at best or a red nighttime glow at the least. Museum displays explain much about the volcanic island’s geological development/ history. nps.gov/havo.
KAILUA/KONA: plate lunches or malasadas (sinful doughnut type pastry introduced to the islands by the Portuguese). It can be very busy but worth the short wait. www.texdriveinhawaii. com; the overlook at awe-inspiring Waipio Valley (and we encourage a hike down into this gorgeous vale); the spectacular Akaka waterfalls near the small village of Honomu. Hilo itself is not as tourist-oriented as other island areas but if you don’t mind rain and want to experience a bit of “old Hawaii”, the Hilo area warrants necessary consideration. And thanks to all the rain it’s truly a botanical wonderland which provides a sharp contrast to the many barren lava beds found on the west coastal areas. Where to stay and dine:
Just a few miles before coming into Hilo you’ll find the Victorian estate-like Palms Cliff House Inn. This dazzling B & B features spectacular ocean vistas and should definitely be considered. We think it’s the most upscale country style inn on the island and would be our first choice when visiting the Hilo area. Although it takes about a twenty minute commute on each trip to downtown it’s worth the extra driving time to luxuriate at this glorious setting. palmscliffhouse.com. Hotel choices in Hilo proper are minimalist but the best-of-
the-lot is Hilo Hawaiian Hotel overlooking Hilo Bay and tiny Coconut Island. Our dining experience in the hotel’s restaurant, the Queen’s Court, was surprisingly delightful. hilohawaiianhotel.com. Our favorite dining experience in town: Café Pesto, one of the island’s most popular restaurant choices, surpassed our expectations. cafepesto.com What to see and do:
Lyman Museum offers visitors an amazing artifacts collection but our highlight: touring their next door’s 1839 Mission House. lymanmuseum.org; Pacific Tsunami Museum gave us new perspectives on the massive devastation caused by these natural, often catastrophic, events. tsunami.org; Imiloa Astronomy Center is renowned for advancing the wonders of science, exploration and indigenous cultural traditions. imiloahawaii.org; Complimentary tours offering nutty, chocolaty-treat samples at Mauna Loa Macadamia Nut Factory is a must for any “mac-nut” lovers. Interesting fact: 300# pressure needed to open a mac! maunaloa.com. Visits to the local Farmer’s Market (our best purchase: 6 papayas for a buck!) and plummeting Rainbow Falls should also be on your list.
As you head south from the park and then north on the Kona coast to your final destination of Kailua Town you might consider these brief stops in order: Volcano Winery, one of the few wineries found in Hawaii and featuring creative wines blending tropical fruits with traditional wine grapes. volcanowinery.com; Ka Lae-the most southern point in the U.S; Punaluu Beach where green sea turtles breed on pristine black sand; and famous Punaluu Bakery, premier baker of decadent Hawaiian sweet breads. www.bakeshophawaii.com; Kona Coffee Living History Farm is a unique and educational visit into yesteryear’s coffee industry near the town of Captain Cook. Be sure to try their special demo macadamia nut cracking device. www.konahistorical.org Where to stay and dine: Once you arrive in Kailua our choice for lodging
is the King Kamehameha Kona Beach Hotel (now a Courtyard Marriott property) overlooking Kailua Bay Pier-the starting/finishing point of the Ironman World Championship. The hotel’s artwork, cultural displays, buffet breakfasts in Honu Restaurant and the island’s most authentic luau near the Ahuena Heiau (rebuilt temple by King Kamehameha himself on the hotel’s grounds), add greatly to its appeal. konabeachhotel.com. If you prefer a condominium a little out of town, we’d suggest the Aston Kona-by-the-Sea on the water’s
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Be assured of one thing: an exceptionally friendly aloha spirit is awaiting!
edge providing those expected condo advantages, like a full kitchen, at moderate rates. astonhotels. com. There are tons of popular local restaurants that should satisfy everybody’s culinary bent. Our personal favorite, originally recommended by locals for their islander culinary specialties is Big Island Grill. Be sure to try their version of Moco Loco, a combination of eggs and hamburger, a dish unique to the islands. For right-off-the-boat seafood don’t miss the casual Bite Me Fish Market/ Café located at the Honokohau Marina. (We loved laughing at the name as much as we enjoyed the savory fish) bitemefishmarket.com What to see and do:
Our favorite outings nearby: Touring the Hulihe’e Royal Palace was enlightening keeping in mind that the only royal kingdom ever on United States soil was in Hawaii. huliheepalace.com; For whale watching excursions, an entertaining evening sunset dinner cruise or a daytime snorkeling trip out to Kealakekua Bay and Captain Cook Monument we suggest going with bodyglovehawaii.com; A tour of award winning Mountain Thunder’s Kona Coffee farm, mill and roastery was very instructive. Kona coffee is considered one of the world’s finest but make sure it’s 100% Kona with no added blends! mountainthunder.com. For those special 64
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water adventures like kayaking, surfing, snorkeling, stand up paddle boarding, and more be sure to check with Kona Boys for rentals, lessons and tours. konaboys.com The world’s first seahorse farm was an educational touring experience. seahorse. com. Kailua is the best place to find an active nightlife scene or to arrange countless land/water activities and adventures from extreme to serene. Distinctive ventures such as night swimming with manta-rays and day ocean swims with wild spinner dolphins are two inimitable examples. IF visible lava is flowing into the ocean you might consider a helicopter, airplane or boat tour. Whatever floats your activity boat awaits and it’s a good idea to research all possibilities before going. Your hotels can help with reservations or use contact numbers/ website links provided for those that pique your interest at the “for-all-things Hawaii website”: gohawaii.com
Editor’s note:
Our next issue’s theme will be food and wine so the Jackson’s will be writing about Yountville, home to numerous highly rated restaurants like the famous French Laundry and considered by many as the foodie capital of wine country.
style
BEACHBeauty
At sunny vacation spots, covering up is a chic way to stand out. Try these styles anywhere you travel.
PINK, RED & orange
BLUE
BLACK& WHITE
t rav e l
Blue Stripe Dress Michael Stars Runway Boutique
Orange Swimsuit
Becca from Everythingbutwater.com
(El Dorado Hills)
Black Swimsuit Profile by Gottex Nordstrom.com
DV Sandal
Pink & Red Wedge Sandal
Bella Talloni (El Dorado Hills)
perchanceboutique.com
Cream Sandals
Yellowbox Bella Talloni (El Dorado Hills)
Black and White Bag
Pink multi-color cover up echodesign.com
Cadence Corner Boutique (El Dorado Hills)
Turquoise Bikini
Billabong hansensurf.com
White Tote
BANGO Nordstrom.com
Black Cover Up Kmart.com
Turquoise Tote Sondra Roberts Nordstrom.com
Navy Hat
Goorin Brothers Darby Zappos.com
White Hat
Ivory Straw Sun Hat Lanvin, Nordstrom.com
Saks Fifth Avenue OFF FIFTH (Folsom Premium Outlets)
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Look for our Food & Wine Issue July/August 2013
Featuring Chef & Winery Profiles
For Further details or advertising inFormation call:
916.358.3853
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lavish living magazine | MAY/JUNE 2013
4989 golden Foothill Parkway, ste. 1 | El Dorado Hills, 95762 www.lavishlivingmagazine.com
Photos by: dan hood and assistant Courtenay Keller
r e s ta u r a n t s | r e c i p e s | food | d r i n k s
Chicago
Fire By Alyssa Severin
sip
&
Eric Schnetz has successfully opened 4 local restaurants within the last decade, and if you’re bad with numbers, we’ll save you the trouble— that’s a new spot every 2 and a half years. An article by Bloomberg Businessweek titled “The Restaurant-Failure Myth” reported that “about one in four restaurants close or change ownership within their first year of business. Surprisingly, the number rises to three in five after three years. Schnetz’s restaurant, Chicago Fire, occupies real-estate in Sacramento, Roseville, and doubly
savor
in Folsom. This year they are celebrating their 10-year anniversary, and given the statistics, we must say that Chicago Fire is hotter than ever. On a typical weekend, the wait can exceed 6090 minutes, so if you’re planning on indulging, give yourself plenty of time beforehand. The menu is simple, but offers everything (and more) that a Chicagoan would want. Maybe a deep-dish sounds good; this pizza’s rolled-crust is sealed with cheese and then layered with toppings and sauce. The thin-crust is Chicago’s signature pizza, and toppings are
Drink: Hot Chicago lavish living magazine | MAY/JUNE 2013
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chicago fire
placed under the cheese rather than on top. Customers’ favorite thin-crust is the traditional; tomatoes, basil, garlic, and mozzarella. Their favorite deep-dish is the combination; sausage, pepperoni, onion, bell pepper, and mushrooms. For a guy who had no idea how to run a restaurant, Schnetz has created a name for himself— and not just because his pizza takes a close second to Chicago’s—but because he’s taken the time to invest in the bigpicture of his product. “Right from the beginning, I went for bigger volume. A lot of people think small and conservatively when opening a restaurant, but small means you’re working 100 hours a week,” Schnetz said. Schnetz was familiar with business when he started—he owned an autorepair shop by the time he was 20—but even he knew that fixing cars and fixing pizzas were two entirely different things. “My other business was kind of dying off, and opening a restaurant was just the best idea I had at the time,” Schnetz said. That and his love for pizza, of course. Besides spending his toddler days in Sacramento, Schnetz grew up in Chicago. As a result, his blood runs a little doughy and his spirit a little adventurous. He admits that although he was successful in business before Chicago Fire, (the auto-repair shops? he had 12) his friends thought he was insane. “Looking back on it, it seems risky and crazy. But at the time, once you’re committed and you’ve signed a lease, you just have to focus on what you need to do to get it done,” Schnetz said. And that he did. Chicago Fire has maintained a consistency and loyalty to itself, whether it’s in the restaurant’s aesthetic, the ingredient’s quality, or the menu’s tribute to Chicago. Schnetz believes the little things make all the difference. He worked on those small details for 10 years before opening Chicago Fire. Schnetz dedicated himself to experimenting in his kitchen, researching on his own, and learning what worked and what didn’t. “Everybody is tightlipped in Chicago. People lock their dumpsters. I tried to check around—you’re never going to know if people use partskim for their mozzarella or what they use in their sauces,” Schnetz explained. Even now, he pays attention to the kind of water the restaurants use, and how that affects the pizza (namely the crust). “Everything makes a difference. Folsom 68
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has really soft water and Sacramento has hard, and you can tell,” Schnetz confessed. He has borrowed water from Chicago and experimented with it on his own, but the recipe he’s created is so close to Chicago’s style that it doesn’t matter. Schnetz does import other ingredients, though, such as cheese from Wisconsin and sausage from Chicago. “The sausage is from a meat-packer who’s a 3rd-generation Italian family. Outside of Chicago, I’m the only person with a Chicago-style place that they supply to,” Schnetz said. “[The sausage] is very unique; very lean and not grisly.” After 10-years, Schnetz prides himself on having a menu that is very close to what he originally opened with. Laughing, he admitted that it was only this year he approved adding pesto and artichoke hearts to the list. His hesitancy in straying is valid, though—he never wants to sacrifice quality for quantity. “My concern is that I’m differentiating myself from these other chains with massive menus, and I don’t want to look at a menu wondering how many times the options turn. But, I realized that I could have a few more items without losing the quality of what we do,” Schnetz said. Again, for someone who didn’t know what he was getting into, Schnetz has created a massive exception in the restaurant business. His secret is simple, too: be committed in every aspect of the process. “I like to research, and I think that’s the key to starting a new business. You have to be interested in finding out how things work,” Schnetz said. “I’m very fortunate. Who’s to say what I think tastes good will be what other people think tastes good? There’s no way to know until you just do it.” I asked him if he had any tips for future restauranteurs and he laughingly confessed: “I give people the same advice I got when I was starting out...don’t do it. Or just understand that it’s a long-shot,” Schnetz said. Long-shot or not, we’re glad Schnetz took the risk and followed his gut—literally. Happy 10year anniversary, Chicago Fire.
FOR MORE INFORMATION:
Chicago Fire
www.chicagofirerestaurant.com
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WINE PICKS | SIERRA FOOTHILLS
cal FOOTHILL wines This month's pick from local SIERRA FOOTHILL Wineries.
Charles B. Mitchell Vineyards By holly troutt
Fast forward from an entrepreneurial venture at a pizza restaurant and pool hall in Southern California in 1968, to the current rage featuring, Live Main Lobster & Endless Pizza, every Friday at Charles B. Mitchell Vineyards. And what a playground it is for adults! From the Italian fire-belching oven, enjoy gourmet Pizza, Caesar Salad and Live Maine Lobster. Now sit back, sip a glass of delicious wine and enjoy the makings of a memorable evening. Then venture over to the Bocce court and try your hand at beating out your friends and claiming a bottle of wine as your prize! Charles B. Mitchell’s background is French winemaking, specifically from the Bordeaux region. His experiences and adventures are graciously extended to his customers when he hosts his wine trips to all regions of France. How’s that for a special treat! As a privileged wine club member, there are SO many different and wonderful options to choose from, be it an evening out with the Rolls Royce, an overnight stay at the winery guest house, and last but
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not least, a chance to win a sea plane ride. All this for drinking award winning wine while saving 20% on all wine products by the bottle (excluding features and specials) and 33% savings by the case. It doesn’t get any better! See for yourself. Drop by for a tasting and check out Charles B. Mitchell Vineyards website. Read comments from lucky ones who have experienced a special and surreal adventure flying over the lakes of California. Join the fun and create memories for you and your loved ones at Charles B. Mitchell Vineyards. We’ll see you there.
Cheers to the good life!
FORM MORE INFORMATION:
Charles B. Mitchell Vineyards 8221 Stoney Creek Rd. Fair Play, CA 95684 (530) 620-3467 www.charlesbmitchell.com
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Zin Zone
TasTing
Room open Wednesday thru sunday 11am – 5pm
WINE
FRiday open unTil 9pm
Handcrafted Wine inery
Perry Creek W
Open daily from 00 Pm 11:00 AM to 5: P.O. Box 350 eek Rd. 7400 Perry Cr Fair Play, CA
TASTINg
enjoy Charles’ Famous pizza + Cold Water maine lobster
OPEN 7 DAyS 10 Am -5 Pm
(5pm-9pm Friday)
(Except some major holidays, please call)
Or by APPOINTmENT. WE WIll glADly ArrANgE FOr PrIvATE EvENTS & INTImATE TOurS.
Art Gallery Live Music ViSit OUR tASting ROOm:
175 530.6er2ry0cr.5 eek.com
627 Sutter St., Folsom, CA 95630
www.p
916-608-9179
Wine Tours & Tastings
2120 Four Springs Trail Placerville, CA
7 Tel 530.620.346
530.647.8505 mirafloreswinery.com
8221 Stoney Creek Rd.|Fair Play, CA
charlesbmitchell.com
The Sierra Foothill wineries are home to more than 100 friendly wineries and artisan vintners producing a diversity of award winning wines. Chances are the person pouring for you in the tasting room is the winemaker or a family member, giving you a hands on personal experience thats hard to find.
Tanis Vineyards 13120 Willow Creek Rd. Lone, CA 95640 (209) 274-4807 www.tanisvineyards.com
Lava Cap Winery 2221 Fruitridge Rd. Placerville, CA 95667 (530) 621-0175 www.lavacap.com
Perry Creek Winery 7400 Perry Creek Rd. (P.O. Box 350) Fair Play, CA 95684 (530) 620-5175 www.perrycreek.com
Andis Wines 11000 Shenandoah Rd. Plymouth, CA 95669 (209) 245-6177 www.andiswines.com
Miraflores 2120 Four Springs Trail Placerville, CA 95667 (530) 647-8505 www.mirafloreswinery.com
Skinner Vineyards 8054 Fair Play Rd. Somerset, CA 95684 (530) 620-2220 www.skinnervineyards.com
Petra Vineyards 627 Sutter Street Folsom, CA 95630 (916) 608-9179 www.petravineyard.com
Charles B. Mitchell Vineyards 8221 Stoney Creek Rd. Fair Play, CA 95684 (530) 620-3467 www.charlesbmitchell.com
Boeger Winery 1709 Carson Rd. Placerville, CA 95667 (530) 622-8094 www.boegerwinery.com
Renwood Winery 12225 Steiner Road Plymouth, CA 95669 (209) 245-6979 www.renwood.com Avio Vineyards 14520 Ridge Rd. Sutter Creek CA 95685 (209) 267-1515 www.aviowine.com Montevina Winery 20680 Shenandoah School Road Plymouth CA 95669 (209) 245-6942 www.montevina.com
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WINE PICKS | LODI
c al L o d i w in es This month's pick from local Lodi Wineries.
Harney Lane Winery By Alyssa Severin
Harney Line Winery might be younger than most, but their history is just the opposite. The George Mettler family, owners of Harney Lane, have been farming the same, 100-acre parcel for over 100 years. George’s great-grandfather purchased the land in 1907, and his grandfather proceeded to plant its first vineyard. This left one job for George, and it is a job that he has wildly succeeded at: cultivating and caring for the land to his best ability. Fast forward to 2006 and George, along with his wife Kathleen, daughter Jorja, and son-in-law Kyle Lerner, opened Harney Line Winery for business. And this family hasn’t looked back since. Jorja left her physical therapy practice after 15-years to join in. Her husband, Kyle, supported her and became a perfect complement to the business as well. He jokes that “farming is legalized gambling with more variables,” but he wouldn’t take back his bet for a second. Harney Lane doesn’t skimp out on any aspect of the wine making process; their love for the land is too great. Their fruit is handpicked, hand-sorted, and then fermented in small lots and
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barrel-aged. Instead of getting discouraged by the roller-coaster ride that farming can be, George and Kyle accept the challenges; which keeps it exciting for them and results in even better wine. Their varietals include: Petite Sirah, Dry Rose, Albarino, Primitivo, Old Vine Zinfandel, Tempranillo, and the timeless Chardonnay. The 2010 Old Vine is special to Harney Lane— named “Lizzy James Vineyard” after grandchildren Elizabeth and Ian James, it is a 20-month aged Zinfandel with smooth, berry flavors and a hint of classic spice. Their 2009 Old Vine stole a major spotlight at The 2012 San Francisco Chronicle Wine Competition as well, claiming a Gold medal alongside their 2009 Tempranillo. Wine: 30 is Harney Lane’s wine club, which has grown with loyal followers as quickly as the winery itself. Almost all of their inventory (about 90-95 percent) is sold in the tasting room alone. Aside from the wine’s quality, this can also be attributed to Kathleen’s contagious personality and Kyle’s knack for anything tasting-room-related. On the winery’s blog, George explained the secret to their family’s success: “We depend
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Photo: www.lodiroadtrip.com
on good management decisions, good employees, good weather, and blessings from above.” The Mettlers couldn’t have anticipated that a single land purchase over one century ago would lead to a thriving and wellloved winery, but we are very grateful it did.
FORM MORE INFORMATION:
Harney Lane Winery 9010 E. Harney Ln. Lodi, (209) 365-1900 harneylane.com
• welcome to a new tradition•
Tasting Room Open Thursday - Monday 12:00pm – 5:00pm
Lodi’s Most Unique Tasting Experience
9010 E. Harney Lane Lodi, CA 95240 PH 209-365-1900 Love. Laughter. Family. These are the three main ingredients we pour into every bottle of Harney Lane wine. www.vrwinery.com
new
Open Thurs. - Sun. Noon - 4:30 p.m. and by appt.
Spring merchadise
‘Best Tasting Room & Winery’ -the Records best of San Joaquin 2012
18196 N. Davis Rd. Lodi, CA 95242 209-368-2006 | lucaswinery.com
HARNEYLANE.COM
tasting room open daily 11:00am-5:00pm 340 w. hwy 12, lodi, ca 209.334.5722
Wine Tours & Tastings
The Lodi winemaking industry has enjoyed tremendous expansion in the last decade. The land devoted to vineyards has increased from 46,000 acres in 1996 to nearly 100,000 today. Now the region produces more fine wine than Napa and Sonoma combined! The Lodi appellation is proudly blowing away the mists of anonymity that have shrouded local wines, allowing them to bask in the sunshine of worldwide recognition. We invite you to take a short ride and discover Lodi Wine Country for yourself.
Lodi Wine and Visitor Center 2545 West Turner Road Lodi, CA 95242 (209) 365-0621
Harney Lane Winery 9010 E. Harney Ln. Lodi, CA 95240 (209) 365-1900 harneylane.com
Lucas Winery 18196 N. Davis Road Lodi, CA 95242 (209) 368-2006 lucaswinery.com
Macchia Winery 7099 E. Peltier Road Acampo, CA 95220 (209) 333-2600 macchiawines.com
Klinker Brick Winery 15887 N. Alpine Road Lodi, CA 95240 (209) 333-1845 www.klinkerbrickwinery.com
Van Ruiten Family 340 W. Highway 12 Lodi, CA 95242 (209) 334-5722 vanruitenwinery.com
Woodbridge Uncorked 18911 N. Lower Sacramento Road Woodbridge, CA 95258 (209) 365-7575 woodbridgeuncorked.com
McCay Cellars 1370 E. Turner Rd. Lodi, CA 95240 (209) 368-WINE mccaycellars.com
Berghold Vineyards 17343 N. Cherry Road Lodi, CA 95240 (209) 3339291 BergholdVineyards.com
Lodi Wine Cellars 112 W. Pine Street Lodi, CA 95240 (209) 365.6622 lodiwinecellars.com
St. Jorge Winery 22769 N. Bender Road Acampo, CA, 95220 (209) 365-0202 stjorgewinery.com
Michael~David Winery 4580 West Highway 12 Lodi, CA 95242 (209) 368-7384 michaeldavidwinery.com
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season delight
season delight
peaches By Alyssa Severin
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When looking ahead at the final days of spring and early days of summer, one can't help but think of the incredible produce that seems to become available this time of year. One of these decadent treats mother nature has graciously gifted us with is the peach. Here in California we lead the way with peach production, so chances are you will have no problem finding this scrumptuous snack. The peach is sweet in appearance and flavor and fuzzy-skinned and juicy fleshed. With its golden hues and red sun-kissed appearance, your eye will surely attract to this power fruit. With only sixty calories and being a great source of vitamin A, vitamin C and iron, you can indulge yourself guilt-free. When selecting fresh peaches, there are a few considerations to make prior to taking them home for best taste and quality. Firstly, when looking at peaches in the grocery store,
it is a good idea to determine where they came from. Fruit that have traveled great distances need to be durable to survive the transport and have minimal bruising. These are often harvested before they are fully mature. The most satisfying experience is to purchase tree-ripened fruit along a roadside or at a farmer's market. Fruit at this optimal stage of maturity gives gently to your squeeze, has a strong peachy aroma, and should melt in your mouth. If you buy peaches that are not fully ripe yet, simply rest them on your kitchen counter until they are ready. Once they are, you can store them in your fridge where they'll remain fresh for about five days. While peaches can be grown between April and September, they are at their very best and usually harvested in June. So make sure you go out and take adavantage of their peak season in the upcoming months!
Peach Cobbler Directions: Preheat oven to 350 degrees F. Combine the peaches, 1 cup sugar, and water in a saucepan and mix well. Bring to a boil and simmer for 10 minutes. Remove from the heat. Put the butter in a 3-quart baking dish and place in oven to melt. Mix remaining 1 cup sugar, flour, and milk slowly to prevent clumping. Pour mixture over melted butter. Do not stir. Spoon fruit
4 cups peeled, sliced peaches 2 cups sugar, divided 1/2 cup water 8 tablespoons butter 1 1/2 cups self-rising flour 1 1/2 cups milk Ground cinnamon, optional
on top, gently pouring in syrup. Sprinkle top with ground cinnamon, if using. Batter will rise to top during baking. Bake for 30 to 45 minutes. To serve, scoop onto a plate and serve with your choice of whipped cream or vanilla ice cream. Recipe courtesy of Paula Deen, foodnetwork.com
Fiery Grilled Peach & Habanero Salsa 4 large peeled peaches, halved and pitted (about 1 pound) 2 (1/4-inch-thick) slices red onion Cooking spray 2 tablespoons chopped fresh cilantro 1 tablespoon fresh lime juice 1 teaspoon sugar 1 teaspoon grated orange rind 1 teaspoon finely chopped seeded habanero pepper 1/2 teaspoon salt Preparation: 1. Prepare grill to medium-high heat. 2. Lightly coat peaches and onion with cooking spray. Place peaches and onion on grill rack coated with cooking spray; grill peaches 2 minutes on each side. Cool and chop peaches. Grill onion 3 minutes on each side. Cool and chop onion. Combine peaches, onion, cilantro, and remaining ingredients in a medium bowl; toss well. Let stand 15 minutes. Grilling the peaches caramelizes their natural sugar for this sweet and spicy salsa. Serve with roasted pork, fish—like striped bass—or chicken. Refrigerate for up to three days. Recipe courtesy of David Bonom, Cooking Light August 2009.
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restaurant guide
Chicago Fire
SPOTLIGHT
Since opening the first Chicago Fire on Sutter Street in Folsom in February, 2003 word of our unique and authentic Chicago Pizza has spread like wildfire as we continue to serve a packed house of hungry patrons who crave a real authentic Chicago style pizza. Whether your Chicago Pizza favorite is a flaky deep dish, gourmet stuffed, or the popular choice of Chicagoan’s, crispy wafer thin crust, sliced in squares, you can now enjoy it at all four of our Chicago Fire locations. Don’t let
our simple menu fool you, we offer a rich dining experience with table service, full bar, great selection of wines by the glass, all in an upscale casual environment without the upscale price! Chicago Fire is our tribute to Chicago Pizza!
The menu style for 36 Handles incorporates flavors and cooking techniques from around the globe, and include standards like six styles of Fish & Chips (traditional and panko crusted), Cottage Pie and Corned Beef, as well as some lighter selections like Shrimp Scampi, and fresh Garden Salads. In addition 36 Handles has 36 different craft beers on tap. Serving them up by the flight or by the Pint. What's happening at the Pub...
Tuesday Kids Eat Free,Wednesday Open Mic Night,Thursday Trivia Night, Satu day Evening Live Music. Happy Hour Monday - Friday 3pm6pm.....Come down and play some Pool or shoots some Dart's. Free WIFI.
Relish Burger Bar is a special one of a kind interpretation of a classic burger joint.Choose from a variety of Burgers ranging from Painted Hills Bacon Cheese Burger, Black Angus and Kobe Burgers to Ahi Tuna Burgers and the best Turkey Burger around. You can even build your own burger. There is a burger for all likes and tastes, and a choice of healthy fresh salads too. Your family and friends will all find something they like from the best fries in town to our
homemade milk shakes. Daily Happenings at Relish Burger Bar...Monday-Senior Day,25% off entire check (excluding alcohol), Tuesday Trivia Night,Wednesday Pint Night $2.00 Coors Light. 5pm-Close,Thursday Night DJ River.\Relish Happy Hour Monday-Friday 3pm-6pm. Late Night Happy Hour (except Thurs) 9-Close.
Chicago Fire www.chicagofirerestaurant.com
1010 White Rock Rd. El Dorado Hills, (916) 941-3606 36handles.com
the hub coffee house & cafe
4364 Town Center Blvd., #110 El Dorado Hills, (916) 939-6764 Whether you are looking for an escape from the morning grind or in the search of a great spot to read a book, The Hub, located inside Towne Center of El Dorado Hills is one of the area’s best kept secrets. Offering breakfast and lunch in a charming and comfortable artisan café, you can enjoy an incredible cup of coffee, espresso or tea while snacking on a fabulous and irresistible pastries. Need to head off to work, not to worry. The Hub offers free wi-fi, comfy chairs and plenty of tables to get a head start on your day. Stay in for lunch and smell the incredible aromas of various inspirations from their chef/owner which changes daily. Treat yourself to an amazing grilled Panini or an incredible soup. Needless to say, you'll be glad you stopped in. Gluten Free options available.
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1000 White Rock Rd. El Dorado Hills, (916) 933-3111 relishburgerbar.com
The Hub Coffee House & Cafe is located on the main boulevard in the El Dorado Hills Town Center. We are proud to be known as an Artisan Café and a slice of heaven for many locals. The Hub offers espresso drinks and teas and freshly prepared sweet and savory dishes. Soy and almond milks are an option. Our dishes are prepared fresh daily. Nothing is processed. We also offer a variety of GLUTEN FREE foods like our Flourless Chocolate Ganache Torte and our Bacon, Ham, & Swiss crust-less quiche. We
make all of our drinks and delicious dishes… with love! Our menu includes breakfast sandwiches, Panini’s, freshly made soups, and baby green salads served with our house shallot vinaigrette. Find out what’s cooking on the daily. How about a roasted chicken meal with organic whole-wheat couscous and roasted broccoli after a hard days work? Like us on Facebook!
Drop on by for a burger & brew!
4364 Town Center Blvd., #110 El Dorado Hills, (916) 939-6764
916. 933. 3111
1000 White Rock Rd. El Dorado Hills relishburgerbar.com facebook.com/RelishBurgerBar
SIENNA New American Grill is a 9,500 square foot upscale-casual eatery, bar and restaurant in El Dorado Hills, CA. All of the cuisine is prepared from scratch by Executive Chef Brian Hawkins. This El Dorado Hills restaurant features four beautiful fireplaces, a Chef’s Table for 10 guests located in the state of the art 3600 square foot kitchen, private dining with full audio & visual capabilities, a large stone top bar & the best outdoor dining in the Sacramento area. SIENNA has a sophisticated yet approachable wine list with over 80 selections by
the bottle & 20 selections by the glass. The custom bar also features Handcrafted House Cocktails & beers on tap including our own Sienna Ale brewed in house. With a family friendly upscale environment, whatever the occasion, SIENNA is the perfect place for your next business lunch, family dinner, Sunday Brunch, or a night out on the town.
3909 Park Drive El Dorado Hills, (916) 941-9694 siennarestaurants.com
All the Action’s @ the Pub & the Best Fish & Chips in Town
FISH & CHIPS PREPARED 6 DIFFERENT WAYS – TRADITIONAL OR PANKO STYLE BAR BITES, APPETIZERS, SALADS, PUB DISHES, ENTRÉES & DESSERTS 9 BIG SCREEN TVS ELECTRONIC DARTS & SHUFFLEBOARD 32 CHOICE BEERS ON TAP – PREMIUM WINES – FULL BAR DUVEL – MCCHOUFFE – OYSTER STOUT – 90 MINUTE IPA GUINNESS DRAUGHT – DOUBLE CHOCOLATE STOUT
D
S A
EL
C
Beautiful copper globes float above the bar highlighting the premium liquor selection. Join us for lunch or dinner, 7 days a week and Weekend Brunch on Saturday and Sunday from 10am-2pm.
DO HIL RA L
(916) 941-3606
H@EDLES 01
1
Land Ocean, or “LO”, is our version of a place for great food with a comfortable atmosphere for lunch or dinner, at a reasonable price point. Our culinary team has crafted a menu evoking the taste of the American palate featuring hand cut steaks, a wood fired rotisserie, and fresh seafood. The setting at LO is warm and casual. Comfortable booths wrap around the restaurant encasing a vibrant bar in the center.
O
0 W K HITE ROC
RD
36handles.com facebook.com/36Handles
2720 East Bidwell Street Folsom, (916) 983-7000 landoceanrestaurants.com
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s av e the da t e s
may / june events
Folsom Home Show May 4, 2013
Folsom Sports Complex
Need some TLC on your home this summer? Well, the Folsom Home Show is here to help start generating ideas. This event will feature home & garden vendors galore plus door prizes every hour! Grand prize is two roundtrip tickets on Southwest Airlines.
EDMT presents: How to Succeed in Business Without Really Trying May 3-5, 2013 Three Stages
A satire of big business and all it holds sacred, How to Succeed In Business Without Really Trying follows the rise of J. Pierrepont Finch, who uses a little handbook called "How To Succeed In Business Without Really Trying" to climb the corporate ladder from lowly window washer to high-powered executive, tackling such familiar but potent dangers as the aggressively compliant "company man," the office party, backstabbing coworkers, caffeine addiction and, of course, true love.
Builders Fore Kids Golf Tournament May 6, 2013 Granite Bay Golf Club
Are you ready for a day of fun on the green while supporting the Sacramento community? Sign up to play in the annual Builders Fore Kids Golf Tournament to be held at Granite Bay Golf Club on May 6, 2013. A large selection of great raffle prizes will be given out in addition to a very special “Hole-in-one� prize!
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may / june events
s av e the da t e s ZinFest Wine Festival May 17 – 19, 2013 Wine, Food & Fun at Lodi Lake
www.zinfest.com
The annual ZinFest Wine Festival is Lodi’s premier wine tasting event. The three day celebration kicks off on Friday evening, May 17th with the Vintner’s Grille at the Lake. Come out and mingle with our vintners and growers while you enjoy premium Lodi Appellation wines, passed appetizers, a gourmet dinner, live music and dancing under the stars. On Saturday, May 18th, join fellow wine-lovers as they sip, swirl and savor from a selection of 250 handcrafted wines from 50 Lodi wineries. Passionate winemakers and winery representatives welcome guests, offering practical knowledge and sharing their delicious wines.On Sunday, May 19th pass the afternoon away as you leisurely tour the Lodi Appellation for the ZinFest Winery Tours & Open Houses. Experience authentic Lodi hospitality as our vintners open the doors of their wineries to you.
Big Wake Weekend Event May 31 - June 2, 2013 Folsom Lake
Big Wake Weekend, billed as “California’s Premier Beach Picnic & Party combining Culture Sport & Entertainment,” slated for Folsom Lake State Recreation Area at Granite Bay. This event marks the return of 200-mph H1 Unlimited Hydroplanes to Sacramento for the first time in 46 years. The three-day sun filled festival will also feature the Hyperlite Experience, wakeboarding’s foremost presentation and show, as well as American Power Boat Association (APBA) championship race series, exciting exhibitions, themed beer gardens, quality food & souvenir concessions and Nationwide Insurance’ Motorsports Midway with entertainment for all ages. Big Wake Weekend, powered by Toyota, is sure to be the Capital Region’s must-attend event of the year.
Roseville Music in The Park June 16, 2013 - 6:00pm Royer Park
Rosevillemusicinthepark.com
Art and Wine Affaire May 11-12, 2013 El Dorado Hills Town Center
The El Dorado Hills Optimist Club, El Dorado Arts Council and the El Dorado Hills Chamber of Commerce, present the 10th Annual El Dorado Hills Art & Wine Affaire, Saturday and Sunday, May 11th & 12th from 11:00 am - 5:00 pm in Town Center, El Dorado Hills. Nearly 100 artists are expected to display at the 2013 show. In addition, 20 El Dorado county wineries will be on-site for tastings both days throughout the weekend and live entertainment will be featured at the Town Center Amphitheater and intermixed within the festival grounds. Net proceeds from the event will benefit the Arts in Education programs of the El Dorado Arts Council, the Friends of Youth programs of the El Dorado Hills Optimist Club and the El Dorado Hills community outreach programs of the El Dorado Hills Chamber of Commerce.
The Performing Arts of Roseville is kicking off their summer concert series. The Performing Arts of Roseville is an allvolunteer organization comprised of dedicated members of the community that are devoted to providing concerts to the Roseville area at absolutely no cost to the audience. Their goal is to enrich the Roseville area by providing high-quality performing art that is accessible to all.
Bell Tower Brewfest June 29th, 6PM - 9PM
Sponsored by the Placerville Downtown Association
This popular Placerville event will be hosted by downtown merchants and will include a street closure for the enjoyment and safety for all patrons. If you are interested in sampling over 35 different craft brews, tickets will need to be purchased for patrons over 21 years of age. Entertainment will feature several bands performing live during the festival. Tickets are limited for the brew-tasting and expected to sell out, so plan on getting them early. For more information, please contact (530) 672-3436.
lavish living magazine | MAY/JUNE 2013
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etiquette
final thought
Tidbit #1: You are attending a dinner party at a friend’s home and when you ask what to bring, the hostess says, “nothing”. Take the hostess at her word, she has the meal planned. If you feel you need to bring something to show your appreciation, bring a bottle of wine, some fresh cut flowers, or a sweet they can enjoy at a later time. Tidbit #2: You are invited to a party and the invitation states “no gifts”, what should you do? Do not bring a gift. Bring a card with a handwritten note and that will be more meaningful. Tidbit #3: You have been invited to a Baby Shower or Wedding Shower, and you cannot attend. Do you still send a gift? The answer to this is no, you are never required to give a gift to anyone. However, if this is a close friend or a family member, I believe it to be necessary. After you have sent your regrets, ask the hostess if you can drop off your gift prior to the shower or hand-deliver the gift to the guest of honor. Tidbit #4: You are invited to a shower and you don’t know the guest of honor very well. What do you get them? Buy something simple off their registry. The key to this, buy the gift early! If you wait until the last minute, most everything is accounted for on a registry and generally big-ticket items are left. Save yourself the time and money by planning ahead. A gift card to the business the guest of honor is registered at is also a safe gift. Tidbit #5: You have been invited to both the Wedding Shower and the Wedding. Do you need to give a gift at both events? As stated above at the shower, if you are not attending, it is optional. However, if you are attending the shower, a gift would be appropriate. A gift is always required at a wedding, whether you are attending or not. Gifts can be sent up to three months after the date of the wedding. Tidbit #6: Do you have to choose a gift off a registry? No, the registry is a convenience for guests, not a mandate. Checking the registry may give you a better idea of the couples or guest of honor’s taste. Tidbit #7: Is it tacky to send money? Not at all! Cash gifts are often perfect for a couple, graduate or guest of honor who already have established households or who are saving for something big. Tidbit #8: You receive a graduation announcement, do you send a gift? If you are invited to the ceremony or to a graduation party, yes, you would bring a gift. If it is just an announcement then a gift is optional. Gifts should be sent within six weeks of the date.
Tidbits
ETIQUETTE By Cathy Pustelnik
Summer is just around the corner and chances are you or someone you know will be attending a wedding, shower, graduation or even a dinner party with friends. With the warmer weather and longer days approaching, our social calendars seem to max out this time of year. Alongside a busy social schedule, there is the underlying question of gifting… when to bring one, what to bring, when to offer and so on. Luckily, Etiquette Tidbits is a monthly column that will focus on the everyday sociable questions that we all encounter and ultimately stress over. Let us help put your mind at ease as we spell out the appropriate etiquette regarding this month’s tidbit on gifting.
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lavish living magazine | MAY/JUNE 2013
Tidbit #9: You are attending to a Retirement Party, are you expected to bring a gift? Yes, this is a time to recognize all the hard work this person has accomplished. Sometimes you just need to think outside the box; it does not always have to be a traditional gift. Give them a gift card to their favorite restaurant or to the movies, or how about a day at the spa? The gift of relaxation goes a long ways after years of hard work! Tidbit #10: You are in a time crunch... When, if ever, is re-gifting acceptable? Re-gifting can be a sensitive subject, but yes, it is acceptable. Simply put, you need to make sure you don’t hurt feelings of the original gift givers nor the recipients. Would the person who gave you the gift mind that you passed it along? Would the recipient mind that u didn’t purchase the gift? Rule here, be careful and selective when regifting and only consider doing so when appropriate or when you know both parties are in the clear of each other. Also, keep track of who gave you what so you never give back a gift to the original giver! (This has happened to me… yikes!)
Folsom Bridal Show August 25th 2013 11 Am - 4 pm
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food samples p
hands-on activities p p
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live music p
over 70 booths p
plenty of free parking p
held at the beautiful
Lake Natoma Inn 702 gold lAke drive folsom, cA 95630
www.folsombridAlshow.com
“Putting the fun in wedding planning�