BHG - Jan/Feb 2022

Page 64

breakfast

table for two

Skip the Valentine’s Day restaurant rush and cook a romantic brunch at home instead. Making eggs Benedict from scratch means you can customize it however you like.

ORIG INAL Swap in prosciutto for Canadian bacon and have one fewer item to cook.

GREAT EGGS To simplify this brunch favorite, our Test Kitchen tested several techniques and found that an easy poaching method happens to be the best one—and you can’t beat a blender for making foolproof hollandaise.

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U PDATE A base of waffle-iron hash browns adds extra crunch for a Benedict with tomato and crab or any other toppings.

BY E M I LY T E E L P H OTO S C A R S O N D OW N I N G F O O D S T Y L I N G G R E G LU N A


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