COLLECTORS EDITION 4 NZ & INTERNATIONAL BUSINESS CLASS LOUNGES MULTIMEDIAMAGAZINES.CO.NZ
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LIFESTYLE
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CO MB IN ED C O O KTO P AN D EXTR AC TO R
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SHADES
and loved reading them from cover to cover. I modelled as
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a teenager and was thrilled I was featured in the magazines I loved reading. I have been an editor for 23 years and it was
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Editor’s le!er
situation. I am a stepmother to two amazing stepchildren, their awesome partners and two beautiful granddaughters. I see it THE YEAR IS NEARLY OVER as my most important jobAtoYEAR! give PIVOTING, them my time and love. My BUT WHAT
husband and I have a little Jack Russell that we rehomed and LOCKDOWN, WAGE SUBSIDY, FACE MASKS, SOCIAL called Bluey – he is also our child. I love spending weekends at DISTANCING – ALL MEMORABLE WORDS FOR 2020 - WORDS WE good HAD RARELY, IF EVER USED and eating. I love wine and food. In our family you don’t BEFORE. NOTHING COULD HAVE just eat good food you have to talk about it too. I never look PREPARED US FOR THIS YEAR. backwards, only forwards and although my lists are long, I For some it has been tragic, for others it’s meant
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hold your hand all the way and teach you actually needs to do and what you need weightwho along On our cover we have a designer I havethe way.
a new way of survival but for many of us, admired for years, Cecilia Kang, who creates we havelearning a quote – ‘we will achieve everything we need to 4 Wheels of Health – Simon Gault create it’s meant trying our best to manage our work and incredible Haute Couture outfits and has been in achieveour today” us sane. home lifeitinkeeps a new way. This year was like a bad many international titles. Her creativity is immense, and had diabetes. It is a science based online movie; the plot was nasty and the characters were
she brings the WOW factor to everything she does. Her
wheels’: sleep, gut, nutrition and timed ea evil as massive corporations were and the and love for what she does shows in every A little about Eye magazine: We crushed launched in 1996passion in Parnell, streets became deserted. So as extra cast members piece she designs. See her story on page 24. and includes fabulous recipes. Everyone lo which makes us 23 years old! We have since become a we all hunkered down and tried to avoid the bad
We also have our biggest travel section ever in
parts.title My emotions never had sodistribution. much turmoil Eye thismagazine issue, because to keep NZ moving we need to nationwide with ahave small global – These guys are awe as this year and yes as a company we have pivoted inspire you to travel and explore the small towns and has a large online readership but still has consistent printed and yes we are learning new ways and we are the big towns, even venturing off the beaten track; you bored with your training routine then t attempting balanceaudience. back into our lives. The to really explore and experience NZ. Not only will it magazines read to bybring a luxury most important thing I have learned this year is to stick
refresh your mind and soul, but when you invest in the
by your loved oneswonderful when the going gets tough to and attractions the various localities, it will give back and We travelled to the Barossa inand June fell ininlove. stay calm. help support those communities. We go to the South awesome strength. Read about our adventures on page 174. One ofand thewehighlights go to the North and we go sideways off the In Auckland a lot of women lost theirdrive jobs, sous and educate beaten track. was having John from Daimler cars usWe explored it for you and it felt good. we decided to inspire you by bringing you the top Wake up and smile and tell yourself today is your with his wealth of knowledge as we drove up the day beautiful palm Real Estate agents and we talk to them about their every day! success, adviceon andgreat their goals. We hope that driveways andtheir sipped wine. you can take heart with their advice and their stories. They are strong women who have learnt the ups and downs of their industries and want to give back. We are proud to showcase their lives on pages 228.
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DESIGN
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FASHION
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WELLNESS
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BEAUTY
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MOTORING
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CULINARY
WEDDING
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LIFESTYLE
Cоtents
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TRAVEL NZ
WOMEN IN REAL ESTATE
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A NEW VOICE IN FASHION
KEEPING IT IN THE FAMILY AT MORELL
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HARVEY NORMAN’S NEW BUILD
MINDFUL MOTORING
SOCIAL PAGES
‘WHAT IS NEW ZEALAND’S MOST INFLUENTIAL PROPERTY WOMAN DOING NOW?’ TURN TO PAGE 226 AND FIND OUT
?
HANDMADE IN HOLLAND
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P E R F E C T BY C H A N C E
The Caley is not just exceptionally crafted wine; it is a symbol of perseverance. A celebration of possibility. It’s only thanks to decades of serendipitous events that a wine of such quality and prestige exists.
Embrace the Magnificent Unknown
magazine COLLECTOR’S EDITION 4 Publisher Magazine Publishers Ltd Editor Vanessa Bennett vanessa@eyemagazine.co.nz Manager Cathy Kettell cathy@eyemagazine.co.nz Advertising & Marketing Theresa Sjoquist theresa@eyemagazine.co.nz Fleur Allan fleur@eyemagazine.co.nz Angela Stone angela@eyemagazine.co.nz Project Coordinator Koko Hsu @eyemagazine.co.nz Accounts Manager Yvonne Biggelaar accounts@eyemagazine.co.nz Marketing Specialist Rui Jiang rui@magazinepublishers.co.nz Design & Production Louise Thomson Fashion & Location Photographer Max Lemesh & Norrie Montgomery Creative Director Donna Balasoglou Contributors Beth Hearn, Ella James, Monica Mary, Priscilla Southcombe, Petra Rijnbeck, Ray Parmenter Proof Reader Judi Green Distribution Manager Cathy Kettell Distribution Business Class Lounges, Hotels & Corporate Cabs. Available for purchase at multimediamagazines.co.nz, Isubscribe.co.nz, mags4gifts.co.nz and issuu.com P.O Box 90693, Auckland Mail Centre 1142 Auckland New Zealand +64 9 306 0921 Multimediamagazines.co.nz 100% Kiwi Owned and Operated. Eye Magazine is Registered with the National Library. ISSN: 1175 0480 (Print) ISSN: 2382-0306 (Online) Trusted Media Specialists since 1998
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Subscriptions are $17.00 for two issues, plus postage & handling. Eye Magazine is online and is distributed into airlines nationally and globally, hotels and Corporate Cabs. Eye Magazine is fully subject to copyright. The contents of this publication may not be reproduced in any form, whole or part without written permission of the publisher. All rights reserved in material accepted for publication, unless Publishers Ltd. No responsibility is accepted of unsolicited material. No responsibility is accepted for damages or the loss of unsolicited manuscripts or photographic material.
Models: Courtney Armour, Cecilia Kang and Te Rina Coffin Fashion: Cecilia Kang Couture Hair: Martin Van Blerk Make up: Clarette Soh Stylist: Donna Balasoglou Shoot Coordinator: Cathy Kettell Location: Outside Seafood Paradise Restaurant & Bar - 22 Jellicoe Street
LIFE C AN BE PERFECT
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EYE NEWS NEW ZEALAND’S ONLINE COMMUNITY FOR LOCAL ARTISANS When you purchase a piece from an artisan, you’re buying more than just a product. You’re investing in the countless hours, experiments and their struggles. This guiding principle is at the core of New Zealand owned, artisan online community, Makers’ Mrkt. Makers’ Mrkt is an online store currently expanding its offering and looking to stock more local, up-and-coming and established, independent artisans. Makers’ Mrkt now stocks almost 40 leading makers and works by locally-owned, small businesses, including Jasmin Sparrow Jewellery, Black Blaze, Dean Toepfer, Ella Reweti and Kelly Thompson’s own collection of work. The online marketplace is solely focussed on supporting and homing small, locally-owned creators and their respective brands.The store’s online edit comprises of items that are never mass-produced, the products are often one-off, limited or collector items sustainably made, with love and care. makersmrkt.com
EIGHT RESTAURANT AT CORDIS AUCKLAND IS BACK AND BIGGER AND BETTER THAN EVER! The most indulgent, exciting and immersive multi-kitchen buffet restaurant has reopened. Some of the exciting changes to Eight Restaurant includes a new dessert station, an American grill including a rotisserie and an American wood fired grill (evenings only), along with a Peking
duck oven at their new Chinese Specialists Kitchen (evenings only). There’s also a brand-new dining space ‘Waru’ that is perfect for hosting groups and events where guests are wanting a little extra privacy. Eightrestaurant.co.nz
SONY WH-1000XM4: THE BEST JUST GOT BETTER It’s been agreed worldwide that “the best has gotten better” with Sony’s newly-released over-ear wireless noise cancelling headphones, the WH1000XM4. The 4th generation in Sony’s awardwinning 1000X family, the latest headphones offer the same much-loved technology from the hugely popular WH-1000XM3 with additional intelligent features that allow you to personalise and control your music, improve noise cancellation and adjust ambient sound automatically based on your preferences for a superior sound experience.
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These headphones also come with Adaptive Sound Control, a smart function that learns to recognise locations that you frequently visit, such as your workplace, the gym, or a favourite café, and tailors sound to suit the situation. Other key features include a huge 30 hours of battery life, a quick-charge feature, voice assistant, multi-point bluetooth connection, 360 Reality Audio and more. Available for $599.95. Sony.co.nz.
FACE UP FACE OUT Anika Henderson is a firm believer that coaching is not so much something that you ‘do’, it is something that you ‘are’. She also believes that resilience is just as much trained skill, or way of being, as anything else, some of us just have more opportunities to practice it! In 2016, Anika was diagnosed with stage two bowel cancer. As a mother of three and at that stage, 36 years old, it was a massive shock. Thus, began a two-year journey of surgery, chemotherapy, further complications, and more surgery. Anna was always clear with her oncologist, that she was going to go ‘through’ the journey, as opposed to over it, around it or find a shortcut. She consciously wanted to experience the good, bad and the ugly.
Since, Anna has gained an Advanced Coaching Diploma and established Face Up Face Out Resilience Coaching, a programme which can be used by individuals, families, or businesses to build and maintain resilience strategies for daily life. She works from a ‘pay yourself first’ perspective, to ensure her clients know who they are, their value systems and how to fix old patterns. In addition, The Cancer Club is something Anna is incredible passionate about. It is a coaching programme specifically for those who have come through the cancer journey and are looking to rebuild or reset life as their new normal. It is easy, forward-thinking, interesting, and most importantly, fun! loveyerguts.co.nz
GETTING PERSONAL WITH SPECSAVERS
a reality, I needed glasses. I was taken to the front
By James Bennett Heading into Specsavers I’ll admit it, I was feeling a tad anxious. I’m not the biggest fan of people touching my face or being close to it! But I knew that my eyesight had been getting worse and it was time to get a test. Luckily, my mind was put completely at ease by the friendly staff at Specsavers. My optometrist was understanding, patient and professional as they took me through the different tests and before I knew it (the process is so fast and efficient) my fears had become
where there was a huge array of glasses on display, (a pair to suit all budgets and styles) and their friendly staff helped me pick a pair of lenses. The ‘picking’ process was surprisingly enjoyable, I never felt pressured to buy anything I didn’t want or need, and I got honest opinions about what suited me. Once I chose my pair all I had to do was wait 1-2 weeks and I was ready to see the world with a whole new lense. specsavers.co.nz
FRESH NEW TAKE
BOLTON HOTEL Make a break from the ordinary with a Romance and Rosé stay at Wellington’s Bolton Hotel. Enjoy some quality time together as you luxuriate in your Premier Suite with views of the Thorndon Hills and a bottle of Allan Scott Cecilia Rosé on arrival and complete your stay with a leisurely breakfast in bed and a late checkout of midday, a truly perfect combination for a romantic getaway. boltonhotel.co.nz
W.D. Consulting & Entertainment is a fresh new take on your traditional consulting and creative agency. Blues Shim and Colin Babbott came together with their own unique cultural, creative, and occupational backgrounds to create the perfect one-stop-shop offering anything and everything a business will need to get their message out in the modern world. With services such as video production, photography, graphic design and animation, as well as marketing, event management, branding, and more. Our goal is to navigate New Zealand businesses through this difficult time and show our amazing client’s ideas to the world.
MAKE SOME NOISE AT YOUR NEXT EVENT Create Agency are specialists in the event industry, experts at connecting businesses with their audience, families and loved ones. Their mission is simple, to ensure every event they deliver inspires, engages, educates, and encourages valuable, life-long connections between you and your target audience. They blend your brand, ideas and event intentions with entertainment, artistic talents and a touch of magic to create experiences at live events that spark the senses, shape perception way that is exciting, innovative and enchanting. So, create something epic with Create. createagency.nz
LIFESTYLE
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FASHION
Image: Yu Mei Styling: Seb hunt & Dylan Richards Photography: Ch’lita Collins Model: Tia Woods Yu Mei Sonja Bag $1295.00
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Designer & Model: Cecilia Kang Photographer: Norrie Montgomery Stylist: Donna Balasoglou Hair: Martin Van Blerk Make Up: Clarette Soh Boots: Zara Belt: Zara Dress: Cecilia Kang Couture Earrings: Cecilia Kang Couture Location: Outside Seafood Paradise Restaurant & Bar - 22 Jellicoe Street
CECILIA KANG – A NEW VOICE IN FASHION ONLY A YEAR AFTER MAKING HER SOLO DEBUT AT NZFW AND HISTORY AS BEING THE FIRST TRANSGENDER FASHION DESIGNER TO SHOWCASE AT THE PRESTIGIOUS EVENT, WE SIT DOWN WITH CECILIA TO FIND OUT WHAT THE LAST YEAR HAS BROUGHT TO HER TABLE AND WHAT HER FUTURE PLANS ARE FOR HER COUTURE LABEL. Let us start with the obvious, no Fashion Week this year due to Covid-19, were you showing at this event and if so, what were your plans of grandeur you are so well known for? Since there is no Fashion Week, I was thinking about displaying my new pieces through online social media, even going digital and creating video slides. But then Multi Media Magazines Editor-in-Chief Vanessa Bennett asked me to showcase my
collection with Eye Magazine. I immediately thought it was a big opportunity for me. I am so grateful and it was an amazing experience to showcase at ‘Friends, Food and Fashion’ at Morell Bistro and at geoskincare What Women Want. How has covid-19 impacted your business and how are you thinking outside the square? Covid-19 has impacted NZ businesses
significantly including my couture line as being bespoke we could not take appointments. So, I’ve have been focusing on my ready-to-wear line and hopefully that will come about as soon as possible. I have also been making one-off jewellery pieces and ladies are showing great interest which is wonderful. Hopefully, when this pandemic is over, I can get back to what I do best and sell my gorgeous garments and pieces to deserving women.
Model: Courtney Armour Photographer: Norrie Montgomery Stylist: Donna Balasoglou Hair: Martin Van Blerk Make Up: Clarette Soh Gown: Cecilia Kang Couture Headpiece: Cecilia Kang Couture Location: Outside Seafood Paradise Restaurant & Bar - 22 Jellicoe Street
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Model: Te Rina Coffin Photographer: Norrie Montgomery FASHION Stylist: Donna Balasoglou Hair: Martin Van Blerk Make Up: Clarette Soh Gown: Cecilia Kang Couture Headpiece: Cecilia Couture Photographer: MaxKang Lemesh Location: Seafood MakeupOutside Artist: Nikki MilinaParadise Restaurant & BarPake - 22 Jellicoe Street Ella Hair: Kane and Bobbiey Rissetto from ASC Salon Shirley Hair: Michelle Satria from ASC Salon Stylist: Donna Balasoglou Location: ASC Salon
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With the party season just around the corner, what exquisite pieces have you been working on to grace the who’s-who in society? I have been constantly working on creating so many different pieces this year. I guess a lot of people know I am all about being different, unique, and like to stand out, among others. Of course, as usual I have been experimenting with lot of shapes with different materials. The constant pressure and strain as a fashion designer to come up with a new design can be demanding. But I am still all about details, embellishment, and lot of colours. Being the first transgender Fashion Designer in New Zealand, do you feel a sense of responsibility to mentor future LGBTQ+ designers? After giving my diversity speech at NZME to all the reporters, my mindset completely changed. Before, I realised fashion was all about chasing fame, money, popularity, and followers, but sharing my personal story, I realised how important it is to inspire our future LGBTQ+ designers in Aotearoa. I do sincerely feel the responsibility to mentor our future LGBTQ+ designers in this unprecedented time because the journey designer and I have faced so many obstacles in life to be who I am today. I believe we need to encourage and motivate our youth; give them the support they need and lead them in the right direction. We know finding your true sexual identity was a tough and painful journey while growing up in the 90’s, do you think like a singer and their lyrics, your story is woven into your pieces? and I am still learning every day to be a better person. I do think just like a singer and their lyrics, I always weave some kind of story into my pieces, I call it “Haute Couture” telling stories using fabrics to create true one-off pieces, like a song or a piece of art. Does your Korean heritage play a part in your designs? My gowns can be very architectural, and architectural buildings. On the other hand,
which can be very colourful and eye pleasing. I am constantly researching how I can create garments that could connect two cultures together South Korea & New Zealand. South Korean traditional costume “Hanbok” with New Zealand national costume “korowai/kahu”. Hopefully one day it will happen. So, what are the next projects and direction for the Kang Kingdom? I guess my next project and direction is to
get my ready-to-wear line sorted. It is going to take a while, but I am doing one step at a time to prepare. Focus on my jewellery line and get them into boutiques around New Zealand. That will be a dream come true! I hope I can take part in New Zealand Fashion Week 2021 and showcase some new Cecilia Kang Couture pieces at NZFW. Kia Kaha cecilia-kang.com
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FINDING FASHION AMONGST THE NEW ZEALAND 2020 COVID-19 LOCKDOWN LAST ISSUE WE SOUGHT OUT TO HELP RE-BOOST NZ FASHION. OUR COUNTRY IS RENOWNED FOR BEAUTIFUL CREATIVE DESIGNS USING QUALITY PRODUCTS. WE ASKED LOCAL PHOTOGRAPHERS AND WRITERS TO REACH OUT AND OUR CHOSEN WINNER IS MAEGAN MCDOWELL. “There have been many influences in my life growing up in New Zealand, from my father’s fascination of the natural world together watching David Attenborough on tv, whilst at the same time having my mother’s intrigue of the classic arts of John Waterhouse paintings, and exquisitely detailed medieval decor
my photography with a deep and hungry passion. Whilst on this journey of my parents influences, I found my own interest in the psychology of people’s emotions and behaviour whilst photographing so many subjects, as well as figuring out who I am as a shooter.
around me. I was a curious, yet quiet child. At 19 I flew to Namibia in Africa, camping and trying out photographing wildlife, my images from that trip had been featured in a four page spread in well regarded UK Magazine Digital Photographer and at that moment it just felt right to be a Photographer. As I started to grow my photography and grow as a woman I fell into the influence of fashion. I became in awe of its way of expression and colour, the detailing and appreciation of a type of art, finally catching a glimpse of my mother’s side. For a full decade I have strengthened
Joining the aspects of nature, fashion detailing and people’s energy & emotions, has in turn become a unique photographic style within my work which drives me in every way. Although I am still a quiet, curious person, I’ve become aware that my voice is my vision, and I want it to be loud. “ Make Up & Hair: Liv King Stylists: Tracey and Anna Model: Sabrina Brunton at Super Management
maeganmcdowell.co.nz
Maegan McDowelll
From top left clockwise: Earrings & Bracelet: Stylist’s Own, Bangle: Tiffany & CO, T-Shirt: Levis from Karen Walker, Ballet Dress: Stylist’s Own (worn under gown), Gown: Judy Gao Couture. Blouse: Repertoire Ines Blouse Gown: Judy Gao Couture, Jacket & Pants: Gregory Porto Jacket and Helen Pants, Belt: Stylist’s Own, Shoes: Repertoire Clide Loafe. Top: Stylist’s Own, Cami: Witchery NZ. Earrings: Stylist’s Own, Blouse: Repertoire Raine Blouse, Suit: Yvonne Bennetti. Earrings & Bracelet: Stylist’s Own, Bangle: Tiffany & Co, Ballet Dress: Stylist’s Own (worn under garment), Gown: Judy Gao Couture, Dress: Maggie Marilyn, Belt: Witchery NZ. Earrings: Clara Wigmore, Top: Gregory Ali Top Silk Organza, Pants: Repertoire Morgan Pant Wool Blend. FASHION
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KOCO BOUTIQUE: BRINGING A CURATED STYLE TO ONLINE SHOPPING GISBORNE’S KOCO BOUTIQUE HAS GARNERED A STRONG ONLINE FOLLOWING THANKS TO ITS CAREFULLY SELECTED COLLECTION. WE SAT DOWN WITH KAREN SHERRIFF OF BESPOKE BOUTIQUE KOCO TO DISCUSS ALL THINGS FASHION, INCLUDING THE PHILOSOPHY BEHIND HER BEAUTIFUL STORE AND WHAT GOES INTO DECIDING WHAT PIECES TO STOCK.
What is your story – how did Koco come to be? Before setting up Koco, I had spent about a year living in Sydney, Australia. While there, I became inspired by some of the beautiful bespoke boutiques I visited. On returning to New Zealand, I finally decided to follow my passion for interior design and to use my qualification as a fashion colour consultant, in a business that I had been dreaming about for many years. Koco Boutique opened in October 2014, intended as a pop-up for six months to gauge the interest from local Gisborne consumers. The response was overwhelming, so we continued the business and eventually outgrew our original premises. In October 2017, we moved to a more spacious premises completely refitting to
furnishings. With upbeat music, luxurious and private changing rooms, our friendly and knowledgeable staff aim to make your shopping experience easy, fun, and inspiring.
Who is the Koco customer?
Koco is a relaxed, bespoke boutique, showcasing an eclectic mix of trendbased women’s fashion. This is curated amongst inspiring coastal chic or classic country-themed homeware and
I look for a colour range that will suit our many different skin tones. This is important for me as I know the colour of an outfit should
We cater for a very large audience consciously and can usually find a beautiful piece for customers across all ages. Our customers may be very creative and looking for something a little unique and
complement your natural skin tone which can really make you glow and look fabulous.
inspirational, or she may be a customer who needs some guidance to find her style to enhance her body shape.
be layered to take you from summer through winter, so I always keep this in mind when purchasing new styles.
What are you looking for when selecting a fashion piece?
What are some of your favourite pieces in store right now?
I am always on the lookout for unique designs to suit women of all ages, shapes,
I love the combination of classic and edgy, so we have a very eclectic mix in
and sizes. I always start by choosing a piece
store! I really love layering key pieces and
As our seasons and blending together we are all about trans-seasonal pieces that can
perfect for this. I will take a linen jacket, layer with a merino and skinny pants for a
give our bespoke look and feel, offering a larger range of fashion and homeware.
What is the look and feel of Koco?
with a stunning or unusual print and then ensure it is made with a beautiful fabric.
KOCO BOUTIQUE ARE GIVING EYE MAGAZINE READERS
25% OFF ONLINE!
JUST HEAD TO THEIR WEBSITE AND USE THE CODE KOCOEYE TO ENJOY! HAPPY SHOPPING, FROM THE TEAM AT KOCO BOUTIQUE. OFFER ENDS 31ST MARCH
satile. This is a very sustainable way to dress and perfect for our climate, and our wallets!
How do you want women to feel when they leave Koco? We want women to feel great about themselves! We want to help them look and feel fabulous in everything they wear, giving them a boost of confidence and self-esteem, and to leave with a versatile, favourite piece they can feel confident and comfortable wearing.
Kocoboutique.co.nz
Sue Wickison Design Pure Silk Scarves $160.00
The list
Yu Mei Milly Bag in Coconut Shell Lamb $874.00
UltraDior SU sunglasses, square shaped frame in gold metal, nude lenses, POA
Cecilia Kang Couture, Coin tree earrings $295.00
Silo Study silkcotton neckerchief $75.00 One Teaspoon Lightening Tee from Threads $89.00
Papinelle Resort Linen Robe $179.99
Papinelle Resort Linen Pant $99.99 and Linen Boxer $64.99.
Genevieve One-Piece Swimsuit in Green Papaya $204.00
Glamour Arabella Headband from $129.00
Grazie from Guglielmo Rotta Italy exclusive to Scarpa $550.00
Cecilie Copenhagen Simone from Threads $89.00
Modes Aqua Floribunda Dress $1498.00
FROM LAND TO LUXURY YU MEI AIMS TO INSPIRE AND ENGAGE FORWARD-THINKING WOMEN, WITH A COMMITMENT TO HIGH-QUALITY PRODUCTS THAT STAND THE TEST OF TIME. WE SAT DOWN WITH FOUNDER JESSIE WONG
What’s the meaning behind Yu Mei? A Yu Mei is my luxury leather goods brand, made from premium South Island deer nappa - the softest leather. We craft quality products from a base level of utility with the ethos that ‘simplicity is complexity resolved,’ so Yu Mei has become synonymous with intuitive design and products that are designed for real women.
What are our top picks for Summer handbags A We have a fabulous canvas range coming out for summer, a first for us. This range is perfect for the beach and a little more casual than our usual deer nappa offering. My favourite is the canvas Claudia Tote, it’s going to be my go-to beach bag and will be great for summer getaways. We’re also adding a
range of small leather goods that can be customised with bespoke monogramming. One piece I’m particularly looking forward to for summer is our Matt Glasses Case, which is so chic in buttery soft deer nappa.
What’s next for Yu Mei? A We opened two New Zealand stores in the last year, but have such a strong community of customers and fans all around the world, so our next project is to focus on innovation in the digital space. We’re working on a 3D virtual experience like no other where you’ll be able to visit a Yu Mei Lounge from anywhere in the world - to discover the range, interact with the team and learn about the provenance of our product. It’s so exciting to be working in this space.
aurum.co.nz
yumeibrand.com
Established in 1985, BONZ manufactures and retails luxury New Zealand made apparel, accessories and home goods. We are best known for creating elevated and opulent garments from rare and high quality materials, most notably ethical baby lamb skin and Possum. Our collections are inspired by the brand’s Queenstown origins with uncomplicated yet refined and timeless designs that make the wearer look and feel fortunate. BONZ designs are sold in our flagship Queenstown retail store, through selected global luxury retailers, and on our e-store. The company is headquartered in Queenstown, and operates a design studio and factory in Invercargill.
KNITWEAR
OUR LATEST POSSUM, MERINO BLENDS ARE THIS SEASONS WARDROBE ESSENTIAL, THE ONLY DECISION YOU WILL NEED TO MAKE IS WHICH COLOUR TO PURCHASE.
BONZ hand selects the finest New Zealand yarn and crafts the machine knits in our Invercargill factory. Driven by sustainability, ethical practices and slow fashion, we pride ourselves on making garments that will stand the test of time.
www.bonz.com
LEATHERS Our Lamb skins come only from farmers that meet our strict animal welfare requirements and possum skins only from certified New Zealand hunters. We use minimal machinery and no automation in our production, which allows us to reduce wastage and minimise product defects. Our designers travel the world in search of the latest fashion trends, keeping certain collections at the forefront of global fashion.
THE PRODUCTS THEMSELVES ARE DESIGNED AND MANUFACTURED BY HAND IN INVERCARGILL, NEW ZEALAND UNDER THE PRINCIPALS OF QUALITY, DURABILITY AND SUSTAINABILITY.
Drop in to our flagship store to learn more about our who we are, shop the latest designs and enjoy the full BONZ experience.
C R A F T E D BY N AT U R E
PERFECTED BY BONZ
www.bonz.com
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1 Coach Dreams EDP 60ml $132.00 I 2 New Britney Spears Festival Fantasy EDP Spray 100ML $59.00 I 3 K By Dolce&Gabbana EDP 100ml $160.00 I 4 Karl Lagerfeld Paris 21 Rue Saint-Guillaume EDP 60ml $49.00 I 5 Coach Man Blue EDT 60ml $98.00 6 Viva La Juicy Pink Couture EDP Spray $149.00 I 7 Karl Lagerfeld New York Mercer Street EDT $49.00 I 8 Carolina Herrera Good Girl 80ml $218.00 I 9 Issey Miyake Fusion D’Issey EDT 100ml $149.00 I 10 Narciso Rodriguez Ambrée EDP 50ml $170.00 I 11 Elizabeth Arden White Tea Mandarin Blossom Edt Spray 100ML $99.00 I 12 Issey Miyake, Nectar d’Issey Fleur EDP 90ml $195.00
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DIAMONDS ARE A GIRL’S BEST FRIEND THE ALLURE OF THE DIAMOND HAS LONG FEATURED IN HISTORY. THE DIAMOND ENGAGEMENT RING IS STEEPED IN ROMANCE AND HAS BEEN DOCUMENTED BACK TO 1477 WHEN MARY OF BURGUNDY RECEIVED A DIAMOND RING FROM THE ARCHDUKE MAXIMILIAN OF AUSTRIA. IT REMAINED POPULAR AMONGST EUROPEAN ARISTOCRACY FOR CENTURIES AND HAS CONTINUED TO CAPTIVATE US IN MODERN TIMES. KIRSTIN O’BRIEN SHARES HER INSIGHTS INTO ALL THAT SPARKLES...
Today, a Diamond Engagement Ring is something that many women dream about.
The second hardest gemstone is the Sapphire, and there are so many colour options you are only limited by your imagination. These coloured gemstones can make a truly unique engagement ring with or without added diamonds to complement their colourful sparkle.
When choosing a diamond, opt for the whitest diamond you can afford: look for excellent cut grades and D-H colour (colourless and near-colourless diamonds) as these look whiter and reflect a rainbow of light. There are a multitude of special shapes which bring out the fire and brilliance of a diamond. From the traditional and ever-popular Round Brilliant cut, and super-sparkly square Princess cut, to the more exotic Marquise and Cushion cuts. Radiant, Asscher and Emerald cut diamonds offer a mirror-like 1920s elegance and Pear and Oval cuts show a lot of volume and allow for some exciting wedding ring designs to complement their rounded shape. There is a diamond shape out there for most lovers and a variety of colours to satisfy everyone’s tastes.
Not only are diamonds beautiful, they are the hardest naturally occurring mineral on earth. They are also the most scratch resistant of any material, making them a perfect choice for a ring to signify longevity and commitment to the one you love. However, the radiance and fire of a diamond is not to everyone’s tastes. Gemstones are becoming a popular choice as the centrepiece for engagement rings and come in every colour for those seeking something unique.
Whatever you choose, it is an exciting journey selecting the diamond or gemstone to make your dream engagement ring and working with your jewellery designer/ gemologist is the best way to create such a special piece to last your lifetime together.
toryandko.com
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EDITOR’S TOP BEAUTY TIPS WHAT DO YOU THINK WRINKLES? I am not easily impressed and being an editor I get to try just about every facial and new product there is, so when a man on Queen Street reached out with a sample of his product, I veered away! Surely no good product can be given out like this. But his lovely Italian accent and complimentary words drew me inside the new shiny Origani store – (obviously I am eye cream on my face and carefully dotted his cream onto my eye area. I looked in the mirror - holy hector, suddenly one eye had less wrinkles! What magic trick was this I thought and he better do my other eye or I am going to look weird! But with further investigation I discovered it was simply a great product that worked and the retail value being around $1000 is fully
GOOD NIGHT MY LOVE
PERFECT SKIN I have been lucky enough to use many
standard. My wrinkles loved it! A perfect product to tighten and brighten your eye area in the morning and reduce any wrinkles. So, the moral of the story it’s worth trying their samples given out on the street! I went back at a later date for a facial, and again I was pleasantly surprised with the beautician Laura Noy and the Origani products used (especially the Ageless by Nature Green Caviar Super Natural Butter on my face. My skin felt super plump and glowing and in a week’s time I noticed how everyone commented on how good I looked! This is not a paid article, and this client is not an advertiser. I know all you beauty lovers out there are going to want to try it and I will await to see your beautiful skin after your treatments - you can thank me later! This product was founded in Melbourne Australia and is an ethically and environmentally responsible brand. Organic, Vegan and Naturally Derived Beauty care products that have such a high performance status for a natural product. This product may be new to NZ but it is available in 100 locations around the world.
luxurious brand that stays in the market because of its exceptional results. Both the beauty and make-up lines are outstanding. It is key to get the right foundation for your skin as it makes such a difference to how you look and a bad foundation can age you dramatically. The Skin Caviar Essence
Not all oils are equal that is for sure. My every night ritual after cleansing my face is to put on the Nellie Tier Frankincense and Rose face oil. It is my happy moment before bed, and it makes me feel calm and content! The smell is divine and my skin soaks up the goodness. Nellie Tier is 100% NZ made and owned and the range is free of parabens, sodium laurel sulphates and harmful chemicals. At night your body does a lot of repair work and this oil seems to sort out any dryness and repairs any skin damage. It contains Rosehip for cell regeneration and hydration, Wheatgerm which promotes skin health and repair, Vit E which is a strong antioxidant, Carrot Seed Oil which tones and revitalizes and the heroes in this product are Frankincense and Neroli Essential oils that rejuvenate, balance and heal and which I
with a light press on your makeup pad the netting allows the product to come through perfectly. The coverage is light but seems to completely cover you skin without looking like you have foundation texture feeling smooth and nourished. It is
GETTING LIPPY
with Caviar Water and the colour match
I cannot live without. I always have one in my handbag, one in my travel makeup and one in my bathroom. It is one of the best quality, highly protective hydrating lipsticks on the market. A lot of protective products actually make your lips more chapped or cracked but this one truly protects your lips from the seasons. Males and females worldwide use this product. The key ingredients to the Elizabeth Arden
product lasts for ages and remember, with foundation as with your skincare it is important to use quality. This product has become one of my great loves!
Castor Oil, Lanolin Oil and Vitamin E and it is ophthalmologist-tested. Try it you won’t look back.
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THE EMERGENCE OF LIFE “EVERYTHING MUST CHANGE FOR EVERYTHING TO REMAIN THE SAME” THE LEOPARD – GIUSEPPE TOMASI DI LAMEDUSA
Caviar is synonymous with audacity. It was audacious for La Prairie to enrich skincare with Caviar Extract more than 30 years ago. And it was this audacity that saw the emergence of an icon – Skin Caviar Liquid Lift in 2012. La Prairie’s first gravity-defying serum, Skin Caviar Liquid Lift was conceived as a tribute to the iconic caviar beads of the Skin Caviar Collection. Now, La Prairie reimagines Skin Caviar Liquid Lift, merging the luxury house’s two most potent and advanced caviar ingredients for the first time in one unequalled serum. The scientists at La Prairie developed Caviar Premier, designed as a mimetic fingerprint of natural caviar’s chemical composition – a milestone in caviar research. To create Caviar Premier, La Prairie’s science team uses a mix of biomolecules, including lipids, proteins, peptides, DNA, carbohydrates, and their building blocks, such as amino
acids, nucleotides and sugars. These are then blended with La Prairie’s biomimetic Caviar Peptide that has been designed based on the amino acid sequence of a specific caviar protein. La Prairie’s scientists have also developed Caviar Absolute, a highly concentrated form of caviar which is obtained using a precise extraction process to isolate the two most abundance ingredients in caviar – caviar oils and caviar proteins. Together, these two caviar ingredients – Caviar Premier (for an unparallel lifted appearance) and Caviar Absolute (to assist in regaining volume) come together in a fusion of potency to create a gravitydefining serum that enriches with life, appearing to lift the skin, re-sculpt contours and recapture harmony. laprairie.com
THE SKIN CAVIAR RITUAL Begin with perfectly clean skin Take a few drops of Skin Caviar Essence-in-Lotion which helps soothe and prepare the skin. Gently press on the activation button of Skin Caviar Liquid Lift. After shaking vigorously, press the pump to dispense one to two drops into the palm of the hand. Using your fingertips, smooth over the face and neck, avoiding the eye area For day, follow with Skin Caviar Concealer and Foundation for complexion perfection. When a little extra night-time indulgence is needed, use Skin Caviar Luxe Sleep Mask enriched with Caviar Premier instead of your daily moisturiser
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SMILING PRETTY FINDING THE RIGHT DENTAL PARTNER ISN’T ALWAYS EASY. AT HELLO DENTAL, IT’S ALL ABOUT TRUST. ESTABLISHED IN 2018, DR SHIRLEY WAN AND HER TEAM COMBINE 15 YEARS OF EXPERIENCE WITH CUSTOMER CARE FOCUSED ON FOSTERING LONG-TERM RELATIONSHIPS. CONVENIENTLY LOCATED IN MISSION BAY, ALL AGES ARE WELCOME AT HELLO DENTAL AND FOR A RANGE OF SERVICES. WHETHER IT’S COMPREHENSIVE FAMILY AND PAEDIATRIC DENTISTRY OR MORE SPECIALISED SERVICES LIKE INVISALIGN®.
Backed by more than two decades of innovation, Invisalign® treatment is the most advanced clear aligner system in the world. Unlike braces, Invisalign® clear aligners are removable and virtually
clear Invisalign orthodontic treatment. Moreover, Hello Dental is one of the few dental practices around the world to receive the prestigious Invisalign® Platinum Elite Provider.
invisible. As there are no wires and brackets, you don’t need to change the way you brush and floss. Moreover, you can continue to eat all your favourite foods. Over 8 million people across the world have used this treatment to give them a healthy, beautiful smile in a less invasive way. Hello Dental have helped hundreds of kiwis straighten their teeth via traditional metal braces as well as through the popular
We spoke with Dr Shirley Wan and one of her clients, Ella Woodcock, who undertook the Invisalign treatment 12 months ago. WHAT IS THE PHILOSOPHY BEHIND HELLO DENTAL? Dr Shirley Wan: Gentle top quality cosmetic dental work for the community. We have been community focused from day one as this is a top priority for us.
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BEFORE
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Photographer: Max Lemesh Location: ASC Salon Makeup: Nikki Milena Hair: Kane Pake, Bobbiey Rissetto & Michelle Satria from ASC Salon Stylist: Donna Balosoglou Model: Ella Woodcock & Shirley Wan
Dentistry can be scary so that’s why we start every appointment with a complimentary consultation. This gives us an idea on how best to treat you and helps you gauge if you’ve found the right clinic and clinicians for your needs. We’re all about fostering longterm relationships and this begins at the consultation. WHAT KEY QUESTIONS SHOULD A CUSTOMER ASK BEFORE GETTING DENTAL WORK DONE? Dr Wan: Experience. How experienced is your dentist? Are they able to give you the results you want? I am a Platinum Elite Invisalign® provider and have been awarded this status twice in a row and as such, am able to provide such treatment with confidence and expertise. Invisalign®, in particular, is such a popular treatment as it’s so discreet and comfortable. It’s not only had amazing results but has also revolutionised the way people think about braces.
If you are getting any dental work done, cosmetic or not, make sure you’re aware of what the realistic outcome will be. Ask as many questions as you need to ensure your dentist is confident in treating you. ELLA, DID YOU HAVE ANY PRECONCEPTIONS ABOUT INVISALIGN BEFORE STARTING THE TREATMENT? Ella Woodcock: When I heard it was clear braces, I thought it was traditional braces, but with all clear wiring material. What I didn’t realise, was that it was more like a clear mouthguard! This definitely appealed to me as it was less invasive. DID THE TEAM AT HELLO DENTAL MAKE YOU FEEL AT EASE WITH GETTING INVISALIGN®? Ella: Yes definitely! Dr Shirley was really nice and explained everything and spoke to me directly about it all and answered all
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my questions. Miriam made me feel really comfortable and was always smiling and friendly and Hebe at reception would have a chat and ask questions about how I was finding everything. The whole team always made me feel welcome and relaxed. WHAT HAS THE PROCESS BEEN LIKE? Ella: I liked getting out of school earlier to go to my appointments! Overall a pretty easy process right from getting the moulds done to going in for my monthly appointments to getting my new sets of braces. It was such an easy experience and didn’t take too much time out from my other commitments. DID YOU EXPERIENCE ANY PAIN OR DISCOMFORT? Ella: At times the braces felt uncomfortable and a little sore and that was when I would get my new set to put on each week. Other than this, I would hardly notice I had them on! HOW DO YOU FEEL ABOUT THE RESULTS? Ella: I feel really happy with the final results! Not only are my teeth straight now but also my two front teeth no longer stick out while I smile. I just feel so much more confident when I smile, which is a great feeling.
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WHAT IS YOUR ADVICE TO THOSE CONSIDERING INVISALIGN®? Ella: Definitely a good option to consider compared to traditional braces and the results were quicker than what I know of traditional ones. I especially liked that I could eat any food as you can take them off for eating. Dr Shirley made me feel more confident about the whole process and comfortable asking any questions. It really was a much better experience than I thought to have Invisalign compared to more traditional braces. Dr Wan: Start with a consultation - they are free at Hello Dental. We can go through some before and after cases and find a dental solution that is most suitable for you. We can also provide a 3D scan of your teeth and present to you a simulated 3D outcome generator of how your teeth will look once straightened. A great, healthy and straight smile gives so much confidence, especially in a case such as Ella’s. From teenagers to adults Invisalign® is a great alternative to metal braces. hellodental.co.nz
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TRUSCULPT FAT REDUCTION TREATMENT DR FRANCES PITSILIS, FOUNDER OF SKINFRESH, IS A LEADER IN THE INDUSTRY. SHE HAS TAUGHT COSMETIC MEDICINE AT INTERNATIONAL CONFERENCES AND HAS EXTENSIVE EXPERIENCE AND QUALIFICATIONS IN ANTI-AGING MEDICINE.
At her clinic in Milford, Pitsilis doesn’t bring in any technology
Dr Frances Pitsilis “Fat reduction technologies began with ‘fat freezing’ but in latter years, there has been more comfortable truSculpt go back to work, as opposed to the injectable treatment which is Fat Freezing technologies take about an hour to do on one area, such as the abdomen, and is likely to take up to three
Pitsilis, who has lectured around the world about the technology,
When it comes to cost, fat freezing and truSculpt
Slim n Trim walk out treatment where you can go straight back to work
Dr Pitsilis and her team at Skinfresh have started a weekly membership for fat reduction, Slim n Trim.
• •
No surgery, downtime or anaesthetics
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No needles, clamping or freezing
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No side effects
From $23 per week PLUS 15% off all skincare products
skinfresh.co.nz
Discover your incredible ?
Decrease circumference. Diminish fat. Tighten skin
A new dimension in
BEFORE
AFTER ONE TREATMENT
BEFORE
AFTER ONE TREATMENT
BEFORE
AFTER ONE TREATMENT
p: 0800 SKINHEALTH (0800 754 643) e: enquiries@skinfresh.co.nz w: skinfresh.co.nz
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NON-INVASIVE BODY SCULPTING FINESSE FACE AND BODY CLINIC HAS BEEN IN THE BUSINESS OF NON-INVASIVE BODY TREATMENTS FOR 18+ YEARS. THEY WERE FIRST IN NEW ZEALAND TO INTRODUCE TRUSCULPT ID FROM CUTERA – FINESSE OWNER SUE CRAKE HAS DONE MORE TREATMENTS WITH THIS TECHNOLOGY THAN ANYONE ELSE IN THE COUNTRY – AS WELL AS ADVANCED TRAINING IN AUSTRALIA WITH CUTERA UNIVERSITY.
How long does it take? contouring and is proud that Finesse Face and Body Clinic was the What is truSculpt iD®? Does it hurt?
How many sessions do I need?
How does it work? they feel their lower abdomen’s slimmer now so they decide they want to do something to their upper abdomen or they’d
cells’ death
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Before
Before
Before What areas can you treat? Anywhere there’s an accumulation of fat: abdomen, inner the chin too! Who’s the ideal candidate?
Non-Surgical 18 years ago, Sue began Finesse using advanced anti-ageing skin microcurrent to tone and tighten facial muscles “I still do more of 09 520 5331 591A Remuera Road (Upstairs, next to Remuera Village Medical Centre)
microcurrent. The maintenance of their facial muscle tone is visible.
-Sue Crake
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Y!’re making me blush
Revlon Ultra HD Matte Lipcolor The Cherry Reds Collection $27.00
Revlon Insta-Blush™ Berry Kiss $30.00 MAC Dazzleshadow Extreme $40.00 Me Today Bounce B5 Vitamin Serum $44.99 Me Today Beauty Supplement $39.99 Revlon Powder Blush Just Peachy $30.00
Elizabeth Arden White Tea Wild Rose Body Cream $49 .00
Me Today Womens Daily Night Cream $54.99
Curtis Collection Radiant Glow Illuminator Pink Diamonds from SIsterhood Beauty $72.00
Elizabeth Arden Cool glow cheek tint $68.00 Weleda Pomegranate Day Night Face Care Set $39.00
Elizabeth Arden Ceramide cream blush $55.00 Lulu Rose Cosmetics lipstick $39.99 Lulu Rose Cosmetics Lust Lips Lip Treatment $17.50
Glam Tan uses Natural and organic products Expert spray tan technicians with over 15 years experience in the beauty industry. Salon and convenient Mobile tan services. UV Free Safe Sunless tanning service Vegan, cruelty and Paraben Free products. Specialise in spray tan services for Weddings, photoshoots, fitness competitions and events.
glamtan.co.nz 0210252 5044
Model: Erin Sokolowsky
Experience summer skin all seasons round
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REDESIGNING DENTISTRY WITH THE TOOTH COMPANY IT’S OFTEN THOUGHT OF AS THE NORM TO BE AFRAID OF THE DENTIST BUT THE TEAM AT THE TOOTH COMPANY ARE CHANGING THAT. SINCE 2011 THEY HAVE SET OUT TO CREATE ENJOYABLE DENTAL EXPERIENCES. WE CAUGHT UP WITH DR ANDREW CAMPBELL TO LEARN MORE. What is The Tooth Company?
Dr Shraddha Patel and Dr Arnon Sharp
I entered my first job as a fresh-faced dentist full of excitement. This excitement was quickly dulled by the reaction from a lot of the patients - negativity about the dentist. So, I set out to establish a dental experience Kiwis could enjoy and break down the barriers people had. Our goal was simple - be the best dental clinic in New Zealand for patients and staff alike.
The architecture and design of The Tooth Company is different from the average dentist. Why? The fear generated in dentistry comes from the environment. We felt this was where we could make an impact. We got together award-winning architects to design spaces that were akin to a bach or day spa - somewhere people want to go. The stark white walls were thrown out and replaced with warm woods and soft lighting.
You have a location in Britomart, why did you set up in the CBD? Britomart was the new life blood of the city and had, and still has, a real buzz around
it. These amazing heritage spaces really jumped out as being unique and worked well with our brand. We felt that the dental market in the city needed a modern youthful shake up.
Why should people give The Tooth Company a go?
You also have Smales Farm and Eastridge practices. With three locations you have a large team. What makes them special?
Our practice has grown in nine years to 30,000 patients. These people will be the ones that can answer why people should choose us. From our end, we just continue to be the best at what we do.
Our team is growing across all the practices constantly. Each location’s team is special -
becoming like a family and at that level it’s easier to work together.
thetoothcompany.co.nz
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Twenty8 Formulated for sensitive skin, Twenty8’s Rosemary and Sage Sensitive Deodorant paste is a highly effective, 100% natural deodorant paste for sensitive skin that not only keeps you and the planet healthy – it actually works! To use, simply rub a fingernail amount onto the forefingers on each hand and rub into the armpit area. No white marks, no stains, no stinging, no nasties! Just 100% pure plant extracts and organic essential oils. twenty8.com
B. Bold Hannah and Monica, the sisters behind B.Bold create their mysterious concoctions from the garden; tree sap with leaves and flower perfumes. Fast forward to 2018 and they have a new purpose. B.Bold was born from the desire to create luxurious natural deodorants as an effective alternative to chemical-laden antiperspirants and to formulate beautiful, luxurious and effective facial oils. Together, the sisters are fulfilling a dream of bringing something natural, beautiful and truly beneficial to New Zealanders. bbold.co.nz
Green Goddess Green Goddess Natural Deodorants have been in the New Zealand market for over eight years, they are the original natural deodorant, and the range includes five original scents and three new hemp based scents. They are all Vegan, cruelty free, low irritant and 100% natural, making them great for use on a daily basis and long term you will have peace of mind knowing that there are no harmful toxins. wendyls.co.nz
www.hopeinabottle.co.nz
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BROW-SING NEW TRENDS AUCKLAND’S BEST BEAUTY SALON IS A DYNAMIC BFF-DUO, EMMA AND ASHLEIGH WHO HAVE HAD THEIR MT EDEN BOUTIQUE BEAUTY SALON, LASH & BROW FOR THREE YEARS.
We catch up with this glam squad to find out the latest trends and offerings women just cannot live without
And Ashleigh, we hear you are the Queen of lashes, with so many different options on the market, where does a lash virgin begin?
Emma your side of the business is semi-permanent tattoo’s for lips and brows, is this like ordinary tattooing?
Okay! There are so many options depending on which look you are wanting! I offer supernatural sets, classic, glamour and also hybrid where more lashes are applied for more volume. I also offer a Russian volume set for a more glam look. My lashes are made from silk and come in different lengths Depending on the desired look each individual silk lash is then applied to your natural lash. They are applied, seamless and incredibly lightweight. They are very addictive!
Not at all! Cosmetic tattoos are soft and subtle; they are designed to look natural. While body tattoos use ink, cosmetic tattoo procedures use pigments designed to gently fade over time. Cosmetic tattoos last anywhere between one to three years which is great as brow trends change.
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What are the key brow trends for 20/21? Soft, subtle, NATURAL, steer clear of anything too bold as it hardens the face. Less is more when it comes to cosmetic tattoo, it’s an enhancement to your face. You want people to think you woke up like this
Do individual lashes damage your own lashes? Not if they are placed correctly on your natural lash by an experienced technician. Depending on your lash growth cycle you can lose anywhere from 1 to 5 natural lashes per day and as your natural lashes fall out your extensions naturally do also.
Does semi-permanent tattooing fade? How often should you refresh? Yes brows need to be refreshed every 1-2 years to keep them looking fresh! lips last 3-5 years before needing a touch up - lip tattooing is honestly going to be the next big craze it is life changing!
What made you get into Cosmetic Tattooing? From a very young age I was very creative. I was artistic and I loved people. I knew I had to combine the two to make my soul happy and start a career in something I loved, so five years ago I started my business and it has just continued to grow. I believe the only way to do great work is to love what you do. I can truly
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say I make people feel good through the work I do and this give them confidence, which is the most rewarding part.
How dark should brows be for each hair colour? Is there such a thing as too dark? Totally! There’s nothing worse than an extremely dark brow on a fair skin blonde!! It’s way too harsh and hardens your face. Depending on hair colour and your natural brow colour we mix a shade to suit you.
So, what is the next step for LASH + BROW? We want to grow and expand! We are just two gals literally loving what we do and we hope to open up another lash + brow in the future and keep making ladies look and feel amazing!! (and men of course) So if you would like to have perfect brows and flutter-by lashes, these ladies will design the perfect application for your skin and eye tone, your eye and lip shape and of course your lifestyle – I mean who doesn’t want to look like Erika Jayne
lashandbrow.nz
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THE ONLY LIPSTICK YOU WILL NEED IN THE FACE OF ENDLESS OPTIONS, PRODUCTS AND BRANDS, WE’VE GONE FROM WANTING IT ALL TO WANTING JUST THE RIGHT ONE FOR US. INSTEAD OF MARVELING AT BUYING CERTAIN PRODUCE ALLYEAR ROUND, WE PAY A PREMIUM FOR SEASONAL MENUS. WE’VE TRADED IN OUR PLASTIC BAGS FOR REUSABLE ONES, OUR OVERFILLED DRAWERS FOR A CAPSULE WARDROBE AND A DRAWER FULL OF HALF USED COSMETICS TO A SELECT FEW, OUR FAVOURITES, LINED UP IN A ROW. Even in 2020, with limited travel and cancelled holiday plans, online shopping reflects this new way of thinking. Why buy a product in droves when you can purchase one to last a lifetime, one you are sure
to love and cherish? Moreover, one that is ethically produced. This philosophy rings true for LuluRose Cosmetics, New Zealand’s first high quality, luxury makeup and beauty care range. LuluRose brings together the best of New Zealand’s green, organic reputation and Italian style, creating a long-lasting, quality lipstick to take you from morning to night. Reminiscent of old Hollywood glamour, the packaging is inspired by a 1920’s vibe, when lipsticks rarely popped off in your handbag! In a society that is quickly embracing minimalist ideals, LuluRose fits in perfectly in your handbag or displayed beautifully on your shelf. Of course, when it comes to makeup, it really is what’s on the inside that counts! LuluRose Cosmetics lipsticks are gluten free, silicon free, cruelty free, and use vegan, organic and
natural ingredients. They also contain vitamin C which helps your skin’s natural regeneration process and repair of damaged skin cells on your lips. LuluRose rejects overconsumption, wasteful spending and throwaway products that only last a few months just to end up in a landfill. Who else is guilty of having a drawer full of lipsticks that you avoid wearing because they are too streaky, make your lips feel dry or are just not quite right? Slowly replace your makeup collection with a few high-quality staples that not only look great but are also consciously designed, taking into account the environmental impact of the cosmetics industry. After all, give a woman the right lipstick and she can conquer the world. lulurosecosmetics.com
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DISCOVER THE ART OF NATURE Arture Specialist Skincare is an advanced treatment range designed for women who wants to feel beautiful in their own skin. With the most researched natural ingredients and advanced skincare technology, every woman can take their skincare regime to the next era with game changing, at-home treatments to bring out their natural beauty. arture.co.nz
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SETTING THE STAGE FOR HAIR CARE Combining more than 40 years of styling heritage with old-world craftsmanship and cutting-edge innovation, the Oribe line delivers the highest possible levels of performance and sophistication with truly original formulationsgels that condition, oils that hold, sprays that don’t flake or clump, skincare-grade shampoos that prep hair for styling while protecting it from the environment, all lightly scented with a specially commissioned French fragrance named Côte d’Azur. Oribe Hair Care blends natural extracts with top-level treatment technology, resulting in a paraben and sodium chloride free, cruelty free, UV protecting, color and keratin treatment safe collection specifically tailored
Daniel Kaner named president of the newly acquired entity. Oribe will join the Kao Salon
coup for the Kao Corporation. We now have three of the most coveted hair brands to offer
to the hair needs of the glamorous. Represented in more than 40 countries, Oribe has become synonymous with best-inclass product performance and technical education, sparking deep connections with its consumers. In 2018, Oribe Hair Care was acquired by Kao Corporations, with co-founder
Division portfolio of professional brands, including Goldwell, a full service line of stylistexclusive, premium hair products designed for professional needs, and the KMS line of globally inspired hair care and styling products for creative stylists and their clients. “The addition of luxury hair brand Oribe to our New Zealand Salon Division is a great
our salon partners and consumers, Oribe, Goldwell and KMS. Each are innovators in product design, efficacy and ingredients, adored the world over by stylists and consumers alike,” said Jane Wicks, General Manager, Kao Salon Division New Zealand. Oribe.com
JOIN THE SISTERHOOD SISTERHOOD BEAUTY IS AN ECO-CONSCIOUS COMPANY DEDICATED TO SUPPLYING LUXURY COSMETICS AND PREMIUM SKINCARE TO NEW ZEALAND’S PROFESSIONAL SPA’S AND PREMIUM RETAILERS. Owner Leanne Radka and her partner Phil are the dynamic duo behind the brand and work incredibly well together. While Leanne is all about attention to detail, sourcing brands that are not exhausted in the market, Phil’ uses his marketing and logistics experience so that they can grow their space in the market. Their brands are well established in New Zealand salons, spas, department stores and retailers and their move to establish an online presence a couple of years ago was a very careful process which they spent many months researching.
Their brands have a distinct point of difference and Leanne and Phil have a close relationship with the founders of all the brands they represent. On two occasions, they flew to New York to meet the Founders of two new brands, to them, it is vital to ensure visions align. After all, everything evolves rather quickly in the health, beauty
and fashion world so being able to adapt to change and identify a point of difference is key. This is where Leanne excels, she loves change and is always making sure Sisterhood Beauty is keeping things fresh. Sisterhoodbeauty.co.nz
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EFFORTLESSLY BEAUTIFUL FROM THE SALON TO THE STREETS OF NEW YORK, GENE EDWARDS HAS TAKEN HIS HAIRSTYLING CAREER TO FASHIONABLE NEW HEIGHTS. NOT ONLY HAS GENE – KNOWN IN THE INDUSTRY AS ED – GOT A FULL BOOK OF CLIENTS BUT THE AUCKLAND-BASED CREATIVE IS IN HOT DEMAND IN INTERNATIONAL FASHION WORLD INTO.
Ed has been part of the New Zealand hairdressing industry for over 25 years, spending the past three years working at one of Takapuna’s premium salons OSCAR&CO as a Creative Stylist/Art Director. The stylist thrives in the creative and competitive side of hairdressing and utilizes progressive methods in all aspects of creation, which has lead to him being a nominee in the Salon Team of the Year, Editorial Stylist of the Year and Business Stylist of the Year. “I dig getting a mood board and putting my own twist on a hairstyle,” says Ed. “What if I mix these products together? What happens if we add more volume? It’s where my best creativity comes from, from pushing those boundaries.” During 2019’s New Zealand Fashion Week, Auckland-base Ed played an active role in the local fashion scene working as Redken Hair Director for New Zealand’s very own fashion labels Tuesday the Label and A R I T A U A. But this talent has also gone much further afield. The 41-year-old creative has had experience in the United States, working on some of the world’s most highly soughtafter fashion brands the likes of Brandan
Maxwell, Taoray Wang and Kith, alongside well-known Cutler Salons as part of New York Fashion Week. From there, opportunities opened up for Ed during Japan, Korea and London Fashion Weeks. Working as session stylist supported by the Redken brand, Ed is now branching out into editorial work, inspiring other stylists and clients alike on upcoming trends and influences driving hair trends, something he also brings to life with his loyal clients at OSCAR&CO. Ed has worked on many national fashion titles, both online and print. Inspiring women on new fresh looks while also raising the awareness of the craft of hairdressing and the opportunities it offers to both clients and other like-minded creatives. Ed’s passion isn’t just doing hair, he is as equally dedicated to developing up-andcoming talent. Ed is committed to identifying and working with new artists to bring new and exciting talent collaborations to the forefront. By working with these fresh creatives, Ed is helping to promote and shape the hairdressing industry and beauty for all.
instagram.com/edhair_
BONI
& BECK
HOME | LIFESTYLE | HEART
buyi n g for th e person wh o has everythi n g ?
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BEAUTY
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We have two Limited Edition GHD Helio tools to give away to two lucky winners. Developed by the leading experts in ghd’s lab, the new ghd helios is lighter and faster for ultra-powerful drying and ultimate styling control. These tools are from the Wish Upon a Star collection, released for the 2020 Christmas season. TO BE IN TO WIN: Email your name, phone number and ‘GHD’ to cathy@multimediamagazines.co.nz. Competition closes 1 May 2021. Auckland entries only. Terms & Conditions Apply.
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BEAUTY
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HARNESSING THE POWER OF NATURE NATURAL, CLEAN, AND SUSTAINABLE BEAUTY IS THE TREND OF THE FUTURE. FOUNDED IN AUCKLAND IN 2010 AS A NATURAL SKINCARE BRAND, SÁVAR IS CELEBRATING ITS 10TH BIRTHDAY Founded by New Zealander Vicky Woolford, Sávar’s story began some years earlier while Vicky was working as an artist and experienced skin sensitivity issues due to the chemicals she was in contact with. Not finding a suitable skincare range that addressed this problem, Vicky had a vision of creating a safe, New Zealand-made range of skin, hair and personal care products that would be suitable for all skin types, including her very own sensitive skin. A decade on, Sávar continues to harness the power within nature to restore, repair and replenish. The purity and unspoiled landscapes of New Zealand offer the ideal environment from which to develop the
“MY DREAM FOR SÁVAR IS TO CREATE A FABULOUS ULTRA IS UNIQUE AND BEAUTIFUL AND IMPROVES THE QUALITY OF LIFE FOR EVERY USER” VICKY WOOLFORD, FOUNDER OF SÁVAR
unique range of naturally derived products. Hero ingredients include New Zealand plant extracts and oils such as blackcurrant, primrose, lemon balm, marshmallow and avocado – all known for their powerful antioxidant and anti-ageing properties. This milestone year, Sávar is celebrating its 10th anniversary and bringing six hero products to China’s International Import Exhibition (CIIE), which is one of the largest exhibitions in the world that showcases brand from all around the world in one place. As part of leading global brand management group Access Corporate Group, Sávar has grand plans for the near future in New Zealand and beyond. savaronline.com
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BEAUTY
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MY BEAUTY ROOM VANESSA BENNETT
You have probably heard about Sheila Perez, the famous Brazilian woman who is well known for her treatments on Jo Lo, Elle MacPherson and many other famous bodies. Sheila created an incredibly effective method to remove cellulite and to shape your body. Nicky Watkins is an experienced beautician and the owner My Beauty Room.
Nicky spent time in Miami training with Sheila, learning her tricks of the trade and now, her salon is the only provider of the Sheila Perez Method – lymphatic, lipo-sculpting massage. Nicky, along with her partner in crime Nikki Ansley, a certified massage therapist and naturopath in her own right, are both trained wizards at this and I was lucky enough to try it out! The lymphatic drainage was impressive, even after the first treatment and after my
last treatment my body had smoothed, and the fluid puffiness was gone. Lymphatic drainage is an essential part of immunity, if your drainage is not working you get a buildup of fluid in the tissues and cellulite builds. Now the beauty of this method is that it is so secretive so while I can’t tell you everything, I can urge you to try it! Nicky has now been spending her time working closely with
sheilaperezmethod.us
ASC Salon / 209 Parnell Road, Parnell, Auckland 1052 / 09-336 1239 / ascsalon.com
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LIFESTYLE
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WEDDING
Pronovias for Modes Bridal
WEDDING
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THE SECRET TO FINDING THE PERFECT WEDDING DRESS WITH THE WORLD CHANGING AS WE KNOW IT, WE’VE COME TO APPRECIATE THE LITTLE THINGS, WHILE CELEBRATING THE BIG THINGS. MILESTONES, SPECIAL OCCASIONS AND, OF COURSE, WEDDINGS, NOW COME WITH EVEN MORE APPRECIATION THAN EVER BEFORE.
While many aspects of weddings have been modernised and tailored to the unique needs of each couple, there is one aspect that remains key to just about every wedding celebration - the dress of course! Finding the perfect wedding dress can be a journey. From surveying Pinterest to browsing boutiques and finally, going in for a fitting. Amidst the hustle and bustle of everyday life, throwing and planning an event in the mix can prove to be stressful. No one has a better understanding of the highs and lows that come with wedding planning than the team at Jessica Bridal. Led by the fearless Jessica Wu herself, this bridal boutique has garnered a reputation of excellent customer care, from the consultation process to the final fitting.
Every bride is different. From the venue and budget to her personal style and preferences, every aspect is taken into consideration. The team not only understands these factors but also truly cares about each bride’s differing needs. The only goal is to ensure the bride and her support crew are guided into finding the perfect dress - details are added and the dress is fitted to the bride’s silhouette to create the look she has always dreamed of. Alongside the popular Jessica Couture label, there is Miss Chloe - a younger more accessible line that’s whimsical and trendy. In opulent fabrics for the glamorous bride, Atelier Wu is a luxury collection combining cutting-edge fashion trends with traditional couture techniques. These labels sit within a careful selection of global brands that cater to a range of skin tones, body shapes, sizes and styles.
And what’s in store for the future? This coming season sees the launch of the new Jessica Couture line for curvier brides. Fashion-forward and contemporary, it’s filed figure-flattering designs. These days, Jessica and her team are busy with their Virtual Consultations. A highly sought-after service that is loved by brides who cannot physically come to their Auckland studio. Jessica Bridal takes the stress out of finding the right dress, making sure the entire process is seamless while keeping you informed. Whether it’s adding details, adjusting the fit or using their expert knowledge to know what will make you fall in love with your gown, Jessica Bridal make saying yes to the dress an easy and enjoyable process. jessicabridal.co.nz
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LIFESTYLE
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TRAVELLING AOTEAROA BY VANESSA BENNETT
New Zealand is a pretty special place, I often find myself telling my overseas friends how lucky we are and that we are gifted with such variety, from incredible views everywhere, mountains, forests, coastlines, to the best cuisine in the world, the freshest seafood and organic produce, it’s like we are in Gods own garden. But have we travelled our own country? There is so much to see from North to South and many of us have not done this. New Zealanders tend to be in love with their own country and we are all keen to ‘support local’ and put some dollars back into our economy so with that in mind lets travel NZ
TRAVEL NZ: Wairarapa
WAIRARAPA IS A REGION OF SPECTACULAR COASTLINES, WIDE VALLEYS AND SMALL TOWNS. IT IS KNOWN FOR IT’S VINEYARDS, GOURMET FOOD, WALKING AND CYCLING TRAILS – AND A VIBRANT ARTS SCENE, ALL ABOUT AN HOURS DRIVE FROM WELLINGTON.
GREYTOWN FESTIVAL OF CHRISTMAS It’s amazing what a bit of festive spirit can do. For Greytown, a monthlong winter Christmas festival campaign in July not only helped lift the mood of the community, it also kept the visitors coming. Organised by the local business group - Country Village Heaven - as a show of support for the town’s retail and hospitality businesses, Greytown’s main street of beautifully restored Victorial buildings was looking a picture decorated in Christmas trim and fairy lights. Retailers and the hospitality sector also got into the spirit with in-store promotions, entertainment and street events over the weekends. Among some of the highlights, was a ticketed Christmas Dinner, Sunday CHristmas tweed bike rides and a family treasure hunt. The next Greytown Festival of Christmas will be July1-31st 2021 GreytownFestivalofChristmas.com
THINGS TO DO IN THE WAIRARAPA REGION TOAST MARTINBOROUGH Toast Martinborough is the annual event held in Martinborough township on the third Sunday of November each year. This unique multi-site event allows patrons to enjoy a day in the vines sampling some of Martinborough’s best wine, food, and music that is on offer. Start out in the iconic Town square to plan your day, then head to each vineyard by either walking or hopping on one of the shuttle buses that are running all day. As the day draws to a close, you are welcomed back to the Town square where there will be more live music and food to enjoy before you return home. Best Sunday Ever: 21 November 2021 toastmartinborough.co.nz
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PLACES TO STAY WHAREKAUHAU COUNTRY ESTATE Heaven on earth is the best way to describe Wharekauhau. Nestled at the foothills of the Remake Ranges and perched high above the breakers of Palliser Bay, Wharekauhau Country Estate offers the finest of New Zealand hospitality in a dramatic and unforgettable location. wharekauhau.co.nz
PEPPERS PAREHUA MARTINBOROUGH Right amongst the vineyards, with sweeping gardens and panoramic views, your accommodation at Peppers Parehua in Martinborough truly romances the soul. Their cottages have been individually designed and loved and are placed to take advantage of the beautiful estate surroundings. peppers.co.nz/parehua
THE MARTINBOROUGH HOTEL The Martinborough Hotel stands pride of place at the entrance to the Square in Martinborough Wine Village. A heritage boutique hotel that embodies the charm of a country home, with Martinborough history adorning the halls and suites of the building. martinboroughhotel.co.nz
THE WHITE SWAN HOTEL A gorgeous boutique hotel, famous for its excellent food, stunning yet affordable accommodation and good old country hospitality, The White Swan Hotel is conveniently located on the main street of Greytown, Wairarapa. thewhiteswanhotel.co.nz
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WHAREKAUHAU COUNTRY ESTATE’S ‘TRUST THE CHEF’ LUNCH When it comes to food, sometimes we just need to trust the chef. Wharekauhau Country Estate has taken this and run with an innovative ‘Trust the Chef’ lunch which is available on Fridays, Saturdays and Sundays for lunch only. This 5-course degustation-style tasting menu (with options for main course) showcases local food and was created to showcase the bounty that they harvest from the region. wharekauhau.co.nz
SAINT SEBASTIAN This dining spot is all about serving their food homestyle. Their menu is creatively divided into ‘Sea’, ‘Earth’ and ‘Pasture’ sections which is a nod to the rich valley of the Wairarapa and their diverse menu is designed to suit all palates. saintsebastian.co.nz
WAIRARAPA BITES THE WAIRARAPA IS FILLED WITH GORGEOUS PLACES TO EAT – FROM BISTROS AND VINEYARDS TO ARTISAN BAKERIES, YOU CAN TRULY EAT YOUR WAY AROUND THE REGION! PEPPERS PAREHUA PAVILION RESTAURANT Let food and wine take centre stage and allow The Pavilion Restaurant to introduce you to the best of the region in its intimate dining room overlooking the beautiful estate gardens. The menu is creative and the service impeccable, with every little detail thoughtfully taken care of. pavilionrestaurant.co.nz
POPPIES MARTINBOROUGH Wine tasting in the Wairarapa is a must, but all that tasting can build up an appetite, so why not stop for lunch at Poppies Martinborough. They’re not a traditional restaurant and don’t offer a ‘menu’ as such, rather, they offer vineyard platters, with crispy salted pork belly, balsamic garlic mushrooms, grilled carrots with honey mustard, just to name a few. poppiesmartinborough.co.nz
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WAIRARAPA EGGS Whether it’s trays of eggs each week, month of year, Wairarapa eggs have you covered. They take great pride in providing their chickens with the best of care and make sure they are well fed with quality grain and have plenty of fresh water all day every day. The team at Wairarapa eggs know that eggs are good for you, they are not only nutritious, but with Wairarapa Eggs you can feel good about where your eggs came from.
URBAN FRESH FARMS
wairarapaeggs.co.nz
MATAHIWI ESTATE
Urban Fresh Farms is the home of fresh, dried and grow your own gourmet mushrooms in New Zealand. Now, more than ever, Urban Fresh Farms are conscious of the effect they have on the environment and state that mushrooms are a great alternative to other high protein options, have a smaller carbon footprint and take up much less space when farming.
Matahiwi Estate is located in the heart of the Wairarapa and they pride themselves on being an award-winning family-owned winery. They have adopted an extensive hands-on approach to their winemaking, in line with those used by the finest international wine producers whilst utilising the latest developments in techniques and technology.
urbanfreshfarms.co.nz
matahiwi.co.nz
LIKE YOU, WE SUPPORT LOCAL THE MOMENT YOU STEP ON WAIRARAPA SOIL, YOUR HEART STARTS TO BEAT TO A CALMER RHYTHM SO WE INVITE YOU TO EXPERIENCE THE VERY BEST OF THE WAIRARAPA. GREYTOWN HONEY A family business that produces the very highest quality of Manuka Wildflower, Kamahi, Native and Clover honey, straight from the land in South Wairarapa. Beekeeping is in their blood as they are fifth generation beekeepers! The team at Greytown Honey have developed strong partnerships with local landowners, who allow them to place their beehives on untouched native bush sites and special farmland throughout the Wairarapa region.. greytownhoney.co.nz
LIGHTHOUSE GIN
ALEXIA WINES
Inspired by the spectacular Cape Palliser Lighthouse on the southernmost tip of the North Island, each bottle of Lighthouse Gin contains a unique blend of botanicals, including fresh zest from NZ Navel Oranges and Yen Ben Lemons. They handcraft their gin with water that travels from high in the Rimutaka Ranges.
Alexia Wines reflect what is important to owners Jane Cooper and Lesley Reidy, authenticity, honesty, striving and the Wairarapa. Their range of wine are what the owners call ‘their heroines’ – uncompromisingly single vineyard expressions of the varieties they are obsessed with making and evolving year on year.
lighthousegin.co.nz
alexia.co.nz
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CELEBRATING LOCAL – THE WHITE SWAN As the focal point in Greytown, you simply can’t go past the impressive white country hotel known as The Swan. Located in the centre of town, it’s considered the ‘beating heart’ of Greytown, with a vibrant atmosphere and warm rural hospitality. People say no visit to the Wairarapa is complete without a glass of Martinborough rosé on the expansive deck at The White Swan, or as locals call it, The Swan. When we recently visited the Wairarapa region, The Swan was first on our ‘must visit list’. Having been there some years ago, we
knew first-hand about The Swan’s charm and great reputation, but new owners Nick and Rosie Rogers have started putting their stamp on it, passionately celebrating the best of the region in everything they do there. The Wairarapa is bursting with artisan producers, and The Swan loves them all. You can taste the best of the region on a plate, and in a glass, with their 100% local wine list. Our favourite dishes include the goats cheese balls with rocket, Greytown Honey and almonds, any of the burgers, and the Palliser Ridge Lamb Shoulder. Exceptional. When it comes to rooms, The White Swan’s boutique suites and garden studios are the perfect place to base yourself while you’re exploring the region. The suites were designed by renowned interior designer Michael Nalder, and each has a distinct personality. Stay in the signature ‘White Room’ and feel like you’re in the beautiful French countryside or opt for the Madison Room and pretend you’re living in chic New York. The garden studios are quiet, overlooking established oak trees in neighbouring Stella Bull Park.
Explore the cycle trails that meander through the countryside or walk down the river trail and go for a summer swim in the Ruamahanga river. Centrally located amongst speciality and fashion stores, homeware, antique shops (not a chain store in sight!), and some pretty delicious foodie delights, it’s no wonder Greytown has picked up awards for New Zealand’s most beautiful town. The White Swan is the perfect base for visitors, a hotel famous for its excellent food, stunning accommodation, and good old country hospitality. thewhiteswanhotel.co.nz
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SCHUBERT WINES The Wairarapa offers a unique blend of topography, ancient geology, and climate to produce world class Burgundian style Pinot Noir. This is the reason Schubert Wines set their vineyard up in Martinborough, where NZ’s Pinot Noir history began with the first vines being planted in the region in 1883.
ATA RANGI CRIMSON Pinot Noir 2018 $38.00
Schubert.co.nz
SCHUBERT BLOCK B Pinot Noir 2017 $75.00
ON GIANTS’ SHOULDERS Pinot Noir 2018 $55.00
ESCARPMENT Pinot Noir 2017 $49.00
PALLISER ESTATE Pinot Noir 2019 $59.00
Taste !e Wairarapa THE WAIRARAPA MAKES UP ONLY ONE PERCENT OF NEW ZEALAND’S WINE, MAKING IT AOTEAROA’S SMALLEST WINE-PRODUCING REGION BUT WHAT THEY LACK IN SIZE THEY MORE THAN MAKE UP IN QUALITY. MURILEA RISE URLAR Pinot Rose 2020 $25.00
COLUMBO Pinot Noir Rose $30.00 DOWN THE RABBIT HOLE Savignon Blanc $40.00
Murilea Rise is a boutique vineyard, being one of the originals in establishing their vineyard/winery back in 1987 and is home to famous Apres. It was the brainchild of a late Willie Brown who was the first independent wine merchant in NZ. Shawn, Willie’s son continues the legacy as one of the regions few second-generation winemakers and keeps the tradition of handcrafted wines using traditional and minimal intervention practices alive. Shawn shares his notion that wine doesn’t have to be serious, it is a celebration and should be enjoyed. muirlearise.co.nz
MUIRLEA RISE Apres Liquer $36.00
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THE PERFECT PINOT PURSUIT SCHUBERT WINES IS THE BRAINCHILD OF KAI SCHUBERT AND MARION DEIMLING, WHO HAD ALWAYS DREAMED OF ESTABLISHING THEIR OWN VINEYARD. They travelled the world in pursuit of Pinot Noir and the intention of producing wines of uncompromising quality. This world search brough the young winemakers to Martinborough, New Zealand and it was here in the picturesque Wairarapa they found what they were looking for. The unique blend of topography, ancient geology, and climate in Martinborough captivated the duo and in 1998 they purchased a small established vineyard in Martinborough as well as 40 hectares of
bare land in the East Taratahi sub-region. It was here that they planted the variety of their dreams – Pinot Noir, as well as some other varieties, all of which gained organic certification in 2013. Kai and Marion have always aspired to craft wines of uncompromising quality that would stand alongside the finest in the world. As a result, Schubert Wines have been quick to capture the attention of connoisseurs and critics alike for their alluring wines of outstanding character, complexity,
balance and grace. Schubert Wines are found and recognised for excellence around the world. They are currently available in 40 export markets and found on the wine lists of some of the best restaurants in the world.
schubert.co.nz
LOT 8 Lot8 are creators of potentially the finest extra virgin and cold pressed fragrant olive oils. We all know that the essence of any dish lies in the quality and cleanness of the flavours of the ingredients used in its creation. Olive Oil has been a cornerstone ingredient of many cuisines for centuries, adding subtle flavours that enhance the final dish. Great olive oils deliver a wide palate of fresh taste notes, depending on their origins, where they are grown; when and where the olives are harvested and how the oils are made. The latest product to come out of Lot8 is ‘Orient’. Made by their oil maker who is a self-confessed chilli addict, who consumes very few meals without a side of pickled or fresh chillies, believes that the heat of chilli shouldn’t overpower other flavours of the food. Orient was born with this in mind. Milled with dried chillies and Sichuan peppers; the
Muirlea Rise is a boutique vineyard being one of the originals in establishing their vineyard/winery back in 1987 – it is home to the famous Apres Sichuan introduced to create a tingling of the tongue and to help fool the senses into believing the oil is hotter than it is, but also so this oil can be used as a dipping oil.
wine merchant in NZ he left Auckland to pursue his passion in wine Shawn, Willie’s son continues this legacy as one of the regions few second generation winemakers, keeping the tradition of making hand crafted wines using traditional and minimal intervention winemaking practices alive Shawn shares his notion that wine doesn’t have to be serious, it is a celebration and to be enjoyed, whatever that may entail for the individual
lot8.co.nz
LUXURY TRAVEL IN NEW ZEALAND From its beautiful surroundings to the stunning rooms, every inch of The Marlborough is luxury. With elegant, contemporary suites, gourmet local cuisine, outdoor heated pool, beautiful gardens that run into the surrounding vineyards and attentive staff on hand 24 hours a day, it is a true oasis. Enjoy their inhouse restaurant, Harvest, and their carefully crafted menu using seasonal, local produce found right here in NZ. Each dish
at Harvest is prepared with care and passion with a “fork to fork” pratice. So, Whether its wine tasting or enjoying a relaxing massage, strolling through the stunning 16 acres of gardens, mountain biking, hiking, and kayaking the beautiful Marlborough Sounds there is so much to be found in Marlborough. themarlboroughlodge.co.nz
WELLINGTON CENTRAL NZ – TICKLE YOUR TASTEBUDS NEW ZEALAND IS FAMOUS FOR A VIBRANT CREATIVE CULTURE, FUELLED BY GREAT FOOD, WINE, CRAFT BEER, COFFEE & EVENTS AND WELLINGTON IS THE CENTRE OF ALL OF THAT. OFFBEAT, UNCONVENTIONAL AND ORIGINAL, WELLINGTON IS A PLACE WHERE CITY MEETS NATURE.
APACHE Apache has a modern take on popular Northern Vietnamese hawker street food, with a touch of French influence. Using Angus beef, free range pork, chicken and eggs, their menu balances the five fundamental Vietnamese flavours: spicy, sour, bitter, salty and sweet. apache.kiwi
CHOW
LA BELLA ITALIA
Wellington’s Chow Restaurant based on Tory Street Te Aro, is all about bold and fresh Asian fusion food served in a relaxed modern environment. As one of the Capital’s most-loved restaurants, Chow is open from midday to midnight, making it the perfect place for a late-night dinner or post-show snack.
From the moment you step through the doors at La Bella Italia you feel like you’re in Italy. The establishment tis a unique combination of a restaurant, café, and retail shop. In Petone, Wellington, La Bella Italia was born from director Antonio’s passion to share with Kiwis the beauty of traditional, authentic Italian products and cuisine.
chow.co.nz
labellaitalia.co.nz
WELLINGTON’S BEST EATS BOLTON HOTEL As Wellington’s premier independent hotel, The Bolton is spacious suites, stylish studios, valet parking and excellent central location for work or leisure in the capital. Family owned and operated and just steps from Parliament and the central business district, Bolton is perfect for that romantic getaway or moment to indulge. boltonhotel.co.nz
DRAGONFLY Located on Courtenay place is Dragonfly, Wellington’s premier modern, Asian restaurant bar and courtyard. Offering a contemporary environment with rustic Asian influences, the focus at Dragonfly is on a shared dining experience complemented by boutique beers and innovative Asianinspired cocktails. dragon-fly.co.nz
TRAVEL NZ:
Qu!nst"n
UNSURPRISINGLY, QUEENSTOWN IS ALWAYS A POPULAR TOURIST HOTSPOT. THE ‘SNOW CAPITAL’ HAS 360-DEGREE VIEWS OF FROSTED MOUNTAINS, LUSTROUS VIEWS AND ROLLING LANDSCAPES AND IS ONE OF NEW ZEALAND’S MOST EXCITING DESTINATIONS.
Model: Erin Sokolowsky Photography by LowSky Media Ltd Location: Top of the Remarkables Fashion: House of Illyria
WHAT TO DO WHEN YOU’RE IN QUEENSTOWN FLYING OVER THE MOUNTAINS IS A MIND-BLOWING DREAM, IT CONJURES UP ALL THE ADRENALINE AND PEACEFULNESS IN ONE VISION AND IS ON OFFER FOR ALL KIWIS, NOT JUST THE WEALTHY JET SETTERS. QUEENSTOWN IS A FAIRY-TOWN THAT CAPTURES INTEREST IN BOTH WINTER AND SUMMER. SO, WHETHER YOU LIKE TO RELAX AND ENJOY THE FINER THINGS IN LIFE OR YOU’RE AN ADRENALIN JUNKY, YOU’LL BE ABLE TO CRAFT YOUR PERFECT ITINERARY IN QUEENSTOWN. SKYLINE Take the driving seat at Skyline Luge, the global thrill ride for all ages! Their purposebuilt Luge carts put you in complete control as you take on over 1600 metres of banked corners, tunnels and dippers. But once is never enough so hope on the chairlift and do it all again, and again and again. skyline.co.nz
EPIC. EVERY DAY Oxbow Adventure Co is located in the heart of New Zealand’s Southern Alps at the iconic Nevis Bluff and is proud to exist as a passionate provider of 100% supercharged Kiwi Fun. A highly experienced and trained team operate a professional range of activities including Jet Sprint boats, 4WD Off-Roader and Clay Bird Shooting. Unique in the national and international market, the team at Oxbow are in the business of sending people home with huge grins, a surge of endorphins and a head full of fantastic memories. oxbow.co.nz
IFLY There’s no other feeling quite like flying in the world. Lucky for you, the team at IFly gives you that feeling while indoors. Yes, indoors. iFly Queenstown is New Zealand’s first and only indoor skydiving facility. It’s the simulation of true free-fall conditions in a vertical wind tunnel, where the dream of flight becomes a reality for everyone. So if you’ve ever dreamed of flying, now’s your chance! iflynz.co.nz
MINUS 5 ICE BAR
CARDRONA
With over 18 tonnes (yes tonnes) of crystal-clear ice architecture, experience extreme temperatures at Minus 5 Ice Bar in Queenstown. You start by getting dressed like an Eskimo with warm jackets, then are escorted into the Antarctic where you can explore ice furniture, handmade ice carvings and taste their delicious cocktails from ice glasses.
Did you even go to Queenstown if you didn’t go skiing? Check out Cardrona Alpine Resort, New Zealand’s most popular ski area, which attracts all kinds of snow enthusiasts – from beginners and families to Olympic athletes. Just a short drive from Queenstown or Wanaka, Cardrona is NZ’s ultimate winter playground.
minus5icebar.com
cardrona.com
Enjoy a Suite Life in Style! Meet your chauffeur, put your feet up, enjoy a bottle of local wine & an indulgent breakfast for two… Dream suite dreams all day with late checkout of 2pm.
Live the French way 8 Duke Street, Queenstown, NEW ZEALAND Book your stay at sofitel-queenstown.com/offers/suite-life-in-style or call 03 450 0045
SAVOUR THE FRENCH WAY! Enjoy our decadant accommodation, sumptuous buffet breakfast as well as a 3 course menu curated by Executive Chef Jorg Penneke.
Live the French way 8 Duke Street, Queenstown, NEW ZEALAND Book your stay at sofitel-queenstown.com/offers/savour-thefrench-way or call 03 450 0045
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EICHARDT’S PRIVATE HOTEL THE PERFECT PLACE FOR A LUXURIOUS YET MINDFUL WEDDING EICHARDT’S PRIVATE HOTEL IS A QUEENSTOWN ICON, A SIGNIFICANT LOCAL LANDMARK, AND BREATH-TAKING, BEING THE ULTIMATE ROMANTIC ESCAPE FOR ELOPEMENTS AND INTIMATE WEDDINGS WITH ITS STUNNING LOCATION AND AMBIANCE. Guests arriving and departing Queenstown can take advantage of their range of private transportation options, selecting from their fleet of luxury vehicles, allowing guests to arrive in style as they marvel over the views Eichardt’s effortlessly provides. Eichardt’s offers an expansive outdoor terrace and uninterrupted views over Lake Wakatipu. The Penthouse boasts a stunning venue for an intimate ceremony on the deck, followed by a cocktail reception to celebrate your wedding day in style. The celebrations continue in The Penthouse as you can enjoy a range of bespoke menu options, from local lamb to hand-picked veggies, catering for individual guests. All produce used at the restaurant is locally sourced to help reduce their carbon footprint. also all reflective of their commitment to sustainability and conservation; all of the gorgeous event lighting use energy-saving LED bulbs, so you can party all night long knowing the Earth is partying with you. For a more intimate reception, the Parlour room is the perfect location. Dine in front of the fireplace and celebrate with a champagne on the balcony afterwards, savouring every moment of your magic day in the privacy of each other’s company. Eichardt’s Private Hotel offers 20 bedrooms comprised of five Lake View Suites overlooking Lake Wakatipu, two Mountain Suites with views of the gondola, four Lakefront Apartments, The Penthouse and a three-bedroom Residence Villa. Eichardt’s offers the once in a lifetime opportunity of cruising away while admiring your wedding venue with a private charter aboard the Pacific Jemm, the luxurious 5-star 80-foot Falcon-S yacht,
Photo Dawn Thompson
You can also opt to move your party downstairs to The Grille. A stunning location for a small or large formal reception dinner, complete with space for live music and dancing. The hotel’s operations are
the only premium cruising opportunity in Queenstown and Glenorchy, cruising along Lake Wakatipu - the perfect option for a pre or post wedding celebration. eichardts.com
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QUEENSTOWN – BEST EATS QUEENSTOWN OFFERS SOME INCREDIBLE EXPERIENCES AND SOME OF OUR BEST CHEFS’ OWN RESTAURANTS HERE. When flying into Queenston AKA the ‘Snow Capital’ you’re struck by 360 views of frosted mountains, lustrous mountains and rolling landscapes. I found myself taking the same picture 50+ times, wanting to capture its unique beauty. Spoiler alert, you can’t capture it! Unsurprisingly Queenstown is always popular as a tourist hotspot, but since we can’t travel (cheers Covid) New Zealanders are making Queenstown their holiday destination of choice. Kiwi’s are enjoying hitting the slopes, zooming down the luge tracks and the brave (crazy) ones are going full throttle with the highest bungy in New Zealand. Peuf. After all that hard yacka you would have worked up an appetite and no doubt be a bit thirsty.
THE COW As one of the liveliest spots in Queenstown, The Cow is a must visit restaurant. It was first opened in 1976 and to this day, they serve the same menu of delicious hand rolled pizza and spaghetti dishes, hot soups, home-made breads and salads. As the old saying goes, ‘if it ain’t broke, don’t fix it!’. The Cow has a winning combination of delicious food and welcoming atmosphere, which keeps the diners coming back again and again. thecowpizza.co.nz
RATA Rata is a modern light-filled eatery tucked away in the centre of bustling Queenstown. Surrounded by an urban forest of native trees with a backdrop of some of the region’s oldest historic buildings, Rata is the essence of New Zealand. Tuck into the Cloudy Bay Storm Clams served with wakame seaweed butter and savour over the Southland cheese Roll. For something bigger, opt for the slow braised beef cheek and thank us later. ratadining.co.nz
AKARUA WINES & KITCHEN BY ARTISAN
THE GRILLE BY EICHARDT’S If views are your thing then The Grille at Eichardt’s needs to be your dinner destination. Chic and stylish, this bistro offers up breakfast, lunch and dinner, so we won’t’ judge you if you want to just set up home for the day! Their tempura Vanuatu prawns are to die for and their Wakanui grain-fed scotch fillet will leave you with a very happy tummy. thegrille.co.nz
A brunch spot so good you’ll end up staying all afternoon. Head through the white picket fences, grab yourself a table outside and take in the views whilst enjoying Akarua’s cute cottage vibes. Our picks are the portobello mushroom arancini balls and you can’t go past the twice-cooked Southland potatoes chunky & crispy morsels that will make you wish you ordered them twice. akaruaandartisan.co.nz
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THE VAULT SPA EICHARDT’S PRIVATE HOTEL IS KNOWN FOR REFUSING TO DO ANYTHING BY HALVES. LOCATED IN QUEENSTOWN, THE LUXURY ACCOMMODATIONS PROVIDED HAVE QUICKLY GARNERED A GLOBAL REPUTATION. SO IT’S NO SURPRISE THAT EICHARDT’S IS THE MOST AWARDED PRIVATE HOTEL IN THE COUNTRY. Every detail is considered, from the moment you walk inside to every amenity, creating luxury and indulgence for all who stay. The Vault Spa is no different. Tucked away in the heritage wing of Eichardt’s, immerse yourself in restorative and rejuvenating therapies. Whether you’re looking for couples packages or individual, you’ll find the perfect blend of luxury and indulgence. All hosted in a piece of Queenstown history, reminiscent of 1860’s gold rush era with its old-world style.
To provide the highest quality services available, Eichardt’s have partnered with the award-winning Day Spa specialists at Body Sanctum. Their body treatments have helped millions find a sense of balance and calm in today’s stressful day-to-day life. Choose from deep tissue massages, decadent scrubs to enriching facials knowing that you are dealing with competent, experienced professionals who will ensure you leave feeling renewed, radiant and invigorated. Not one to rest on their laurels, The Vault Spa comes not only with customised
packages but also a stunning private lounge. So you can recover post-treatment and indulge in five-star dining and beverage options thanks to Eichardt’s signature high tea, tapas and wine available. For the discerning guest, Eichardt’s takes the experience one step further. Choose to upgrade to the iconic and breathtaking Eichardt’s Penthouse and you’ll have the outdoor hot tub or private sauna to relax in. An experience like no other, this takes a spa weekend to a whole new level. Whether you’re there for the ultimate penthouse experience or simply to indulge in The Vault’s array of spa treatments, the team will create a care package designed to fit your needs. With every detail considered, The Vault is setting new standards for hotel’s spas not just across New Zealand but on a global scale. An unforgettable experience, The Vault Spa is not to be missed. eichardts.com
Welcome into the warm, relaxed ambience of Browns Boutique Hotel, our small luxury hotel in Queenstown, New Zealand
brownshotel.co.nz
Akarua Wines & Kitchen By Artisan
Open 9am-5pm Daily (also open Friday nights), Cellar Door 11am-5pm Daily Book Now or Phone 03 442 1090 akaruaandartisan.co.nz / bookings@akarua-artisan.nz 265 Arrowtown-Lake Hayes Road, Arrowtown 9371
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A LUXURY ESCAPE TO NEW ZEALAND’S REMOTE WILDERNESS IN A HYPER-CONNECTED WORLD THAT’S RUN ON TECHNOLOGY, MORE AND MORE PEOPLE ARE SEEKING OUT EXPERIENCES FROM THE PAST. IMMERSING YOURSELF IN NATURE, REMOTE FAR OFF LOCATIONS AND EXPERIENCING THE WILD. AND IN NEW ZEALAND, WE’RE SPOILT FOR CHOICE.
With borders closed, cruises cancelled and tropical island getaways a distant memory, Kiwis are looking to their backyard. Not just for a quick holiday but for an experience that can not only give them a break from the hustle of everyday life but rejuvenate them, and perhaps even change the way they live their lives. One of the more alluring outdoor activities available in the wilderness of New Zealand is fly fishing, and no one knows the sport or the area like Jake and his team at Southern Rivers Fly Fishing. A professional hunting and fishing guide with nearly two decades of guiding experience, Jake Berry was born and bred in Wanaka and Otago area. Living amongst the beautiful fishing region of the lower South Island, Jake quickly caught the fishing bug and later, found himself immersed in the art of fly fishing. Jake combines his passion for the outdoors and wild New Zealand game to create an experience like no other, quite literally. The wildness of New Zealand’s South Island is rarely experienced and Jake and his team can take you places you wouldn’t dare to dream of. Jake’s returning clients entrust him to put together a tailored package for a 1 to 2 week trip, revolving around fly fishing - with a few surprises in between.
Every last detail is taken care of - all you need to do is book your flight. More often than not, a helicopter is used to access remote locations. For some clients, this itself is an entirely new experience. Coasting through the stunning Southern Alps is absolutely breath-taking, starting the trip off on a high. Clients are then taken to a remote Fiordland beach where they can relax while Jake dives for crayfish, cooked on the beach fresh from the sea along with whitebait, paua or wild venison. The wilderness plays a key role in every aspect, expect to find yourself chasing trophy-sized trout in stunning South Island rivers. More importantly, you get the opportunity to see a side of New Zealand that most people never will. The trips will put you slightly outside your comfort zone, whether it’s being in a chopper or making the connection of where your food comes from. Some clients take this chance to shoot their first deer or big game animal, learn how it’s prepped and consume it. “Often first-time clients tell me they don’t like eating wild game,” laughs Jake. “But once they try what we prepare they are blown away and hooked - and from then on request it every trip! Select the right wild game, look after it, prepare it right and it’s
like nothing else you have ever tried. Often I introduce my clients to the high-country farming way of life and the station owners whom they would never have met had they travelled on their own itinerary. These people are the salt of the earth.” Jake’s trips are more than just world-class fly fishing. Sure, it’s a great skill to learn and are mesmerised by the people they meet,
and feeling more alive for it. An insider’s guide to the beauty of the South Island’s wilderness,
easy for both his new and returning clients. “Fly fishing is what these people often love doing and they come to New Zealand because it has the best trout fishing in the world. It’s up to me to show them that it is also the best country in the world,” explains Jake. International tourists come to New Zealand year after year to experience the power of nature and the ruggedness of the landscape. Now, it’s time to explore our own backyard and what a backyard it is. Jake has designed a high-end package for women that focuses on groups of four or eight with an emphasis on fun and the experience of the new. A four-day trip, the group will fly into
Queenstown where they are picked up by a helicopter or by a luxury vehicle. From here it is a marriage of luxury and adventure, expect to stay in a high-end lodge, eat the finest cuisine including wild
the next level whilst on a wilderness adventure. The true allure of these trips is seeing parts of New Zealand that many Kiwis don’t get to see, let alone tourists. Jake has mastered the art of putting his clients out of their comfort zone by just the right amount. The result? Leave feeling rejuvenated, accomplished, with a feeling and memory of doing something you wouldn’t normally do. This is no vineyard weekend or ladies lunch - it’s an experience, an escape - a true adventure for the adventurous and the not so adventurous looking for something new. All in the name of fly fishing. southernriversflyfishing.co.nz
Jake Berry and daughter Rita in their comfort zone
Model: Erin Sokolowsky Photography by LowSky Media Ltd Location: Pataua South Fashion: iRent NZ
TRAVEL NZ:
Go Nor! GO NORTH – AND BREATHE
For me heading out of Auckland is a great feeling, driving over the harbour bridge, it feels like I am free and can breathe a deeper breath. As you head up the country the weather seems to be a few degrees warmer and sun is brighter! There is so much soul in the north and an incredible amount of raw beauty. you start by passing Matakana, don’t pass it stop and visit. The markets on Saturday are a complete collection of the area’s offerings and even if it’s not a Saturday you can go to the local cinema, check out the gorgeous art and sculpture, do a wine tasting or just have a great coffee and find a boutique store to shop in.
MATAKANA – THINGS TO DO AND WHERE TO DINE ONLY AN HOUR NORTH OF AUCKLAND CITY AND CLOSE TO A MYRIAD OF STUNNING EAST COAST BEACHES IS MATAKANA – A POPULAR GETAWAY SPOT FOR LOCALS AND VISITORS ALIKE. THE PICTURESQUE MATAKANA REGION IS A FOODIE’S HEAVEN, KNOWN FOR ITS WEEKEND FARMER’S MARKET, BOUTIQUE FOOD SHOPS AND SPECTACULAR VINEYARDS. MATAKANA CINEMAS
BRICKBAY
MATAKANA ESTATE
As one of Matakana’s most loved businesses and the vibrant heart of the community, Matakana Cinemas is a must-visit. They have three cinemas on offer: The Tivoli, the Paradiso and the Roxy. This boutique cinema creates a special ambience for movie goers than the traditional theatres and has a charm that you won’t forget.
On 200 acres, in the midst of an idyllic landscape of farmed pasture and native bush is Brickbay hosts of a boutique vineyard, an extensive outdoor sculpture trail, an architectural award-winning restaurant. Their open-air exhibition of over 60 large-scale sculptures by New Zealand’s leading contemporary sculptors is a must visit when in the area.
Located in the hidden gem of a wine region is Matakana Estate – the largest winery in the region spanning 35 hectares of land. They produce award-winning boutique-style wines and beautiful vineyard accommodation.
matakanacinemas.co.nz
brickbay.co.nz
FARMERS MARKET
SCULPTEREUM
Slip into that Saturday morning feeling at the Matakana Village Farmers’ Market – a true foodie’s heaven with a focus on fresh, sustainable and local artisan goods. From award-winning coffee to mouth-watering brunch dishes, there’s plenty to sample and savour
Sculptereum is a world-class tourist attraction with three sculpture-filled gardens, six art galleries, a vineyard, an events space and Rothko restaurant and bar. There’s something for everyone when visiting Sculptereum – a world designed to inspire, uplift and a must everyone who passes through.
matakanavillage.co.nz/market
sculptureum.nz
matakanaestate.co.nz
PLUME Plume is a hidden gem among Matakana vineyard restaurants with a rustic, rural feel. It is all about providing a sensory experience, no matter the occasion. As well as being the perfect lunch spot to spend an afternoon for lunch, Plume provides a spectacular setting for all couples taking that next step in their journey together. It is the ideal Matakana wedding venue. plumerestaurant.co.nz
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A WINE LOVER’S PARADISE WHEN IT COMES TO GOOD WINE, NEW ZEALAND TRULY IS THE LAND OF THE PLENTIFUL. KIWIS DON’T HAVE TO TRAVEL FAR TO ENJOY CRISP CHARDONNAYS OR RICH PINOT NOIRS. RIGHT ON THE DOORSTEP OF AUCKLAND, ONLY A ONE-HOUR DRIVE FROM THE CBD IS THE ALLURING COUNTRYSIDE
Matakana Estate is for those who love wine and relaxation, all wrapped up in 5-star service. Its newly launched cellar door space is ideal for a platter and a tasting paddle of its best wines. We sat down with Matakana Estate’s CEO Chrissy Lu to chat about why the vineyard has everyone talking.
What is different about the wines at Matakana Estate? The wines that we produce on the Estate are a true representation of the land and the unique climate that Matakana offers. Our most popular wines are the ones we produce on the Estate: our Syrah, Chardonnay, Pinot Gris and Syrah rosé. However, we also do source grapes from Hawkes Bay and Marlborough, selecting the best vineyard plots to round out our wine offerings. All our wines are meticulously crafted on-site at our winery in Matakana and we are proud to be a part of the Matakana wine region.
Your luxury lodge has recently been refurbished - can you tell us more about the features? The Matakana Estate Lodge was formerly the family home of the original owners. We wanted to provide an exclusive luxury vineyard accommodation that would provide the perfect getaway destination
to relax and recharge. It is beautifully constructed, from the imposing wooden door that once graced a French Chateau to the bespoke artisan light fittings handcrafted from our very own vines. High ceilings and large windows in the gracious main living and dining areas provide uninterrupted views of rolling vineyards and hills. The lodge’s signature features include an indoor heated swimming pool, an intimate underground former wine cellar dining room and helicopter access.
experience offers the chance to step into the shoes of a winemaker and bring out their playful side in our wine blending workshop, where individuals will be in control and make their own custom creation. If an intimate 5-course wine pairing dinner is what you are after, then we are able to hire a private chef to prepare an intimate dinner in the underground wine cellar at our lodge.
What do you have on offer for wine aficionados? What we love most about wine is the ability to share a story and always constantly learning new things. We have a friendly team that offer wine tastings at our cellar door and are always happy to share their wealth of wine knowledge to our guests. Our latest offering combines our passion for wine education and our mission to deliver the ultimate wine experience. The Matakana Estate Wine Explorer package is designed for both wine It includes a basic wine tasting workshop followed by a blind bottle quiz to really test wine knowledge. Our second wine
matakanaestate.co.nz
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UNWIND IN THE BAY OF ISLANDS WITH A STAY AT TREGHAN NESTLED ON OVER TWO ACRES OF LOVELY SECLUDED LANDSCAPED GARDENS AND NATIVE BUSH, TREGHAN IS SOMEWHERE VERY SPECIAL TO RELAX AND UNWIND. BEAUTIFULLY DESIGNED FOR COMPLETE COMFORT AND RELAXATION, THE PROPERTY OFFERS A TRUE ESCAPE WHERE YOU WAKE UP EACH MORNING IN YOUR OWN PRIVATE GUESTHOUSE, KNOWING YOUR SPACE IS SOLELY YOURS You have the choice of just three beautifully appointed guesthouses, selfmaintained yet serviced regularly. Every detail required for comfort and enjoyment has been considered from the bed linen, and fluffy feather pillows, to the freshly baked organic cookies.
Islands region over a few days.
Designed to give you the freedom to enjoy your stay in utmost tranquillity, your space is a delightful home away from home – with secluded living and spacious decks. A wonderful residence to base yourself for a longer stay and explore the amazing Bay of
Kerikeri, home to Treghan, is situated in the heart of the Bay of Islands. It is the birthplace of the nation with the historic Stone Store and the oldest home in New Zealand at Kemp House.
The Bay of Islands is one of our country’s most beautiful holiday destinations. It combines being one of New Zealand’s most significant historic sites with being one of the most stunning locations in the world.
The area is renowned for its superb sailing waters, top class blue water fishing, its arts and crafts and for enjoying a warm subtropical microclimate. You can make a new discovery every day – beaches, historic buildings, sailing, diving, walking, golfing and so much more. Or you can just relax and unwind and forget the outside world in this welcoming haven. An ideal retreat for busy people making it perfect for a romantic retreat, golf getaway, a well-deserved relaxing break, a group adventure or for families and friends looking for something truly special.
TREGHAN LODGE / 394B Kerikeri Road, Kerikeri 0230, Bay of Islands, New Zealand / P + 64 9 407 1311 / info@treghan.co.nz / www.treghan.co.nz
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EXPERIENCE THE BEST, WITH ROBERTSON LODGES THE VERY LATEST NEW ARRIVALS, THE RESIDENCES, COMPLEMENTED BY THE OWNER’S COTTAGES, OFFER UNRIVALLED PRIVACY TO ENSURE YOU WILL ENJOY EXCEPTIONAL TIMES TOGETHER, AS A FAMILY, OR WITH CLOSE FRIENDS, FOR A FUN-FILLED HOUSE PARTY HOLIDAY. THESE EXCLUSIVE HAVENS OF HOSPITALITY ARE THE PERFECT BASE FOR ALL THE AMAZING ACTIVITIES EACH PROPERTY HAS TO OFFER, OR FOR ADVENTURES BEYOND THE GATES AND FURTHER AFIELD. High on comfort, and spoilt for amenity, these beautifully appointed, self-contained, private homes are all spacious, and boast full kitchens, generous suites, en-suite bathrooms, walk-in dressing rooms and cosy fireplaces. Large, open-plan living spaces lead seamlessly on to wide verandahs, infinity and spa pools, private courtyards and panoramic views that seem to never end. They offer the best of both worlds – dine in or take a short walk to the nearby Lodge and have full access to all amenities – the choice is yours.
THE RESIDENCES AT KAURI CLIFFS, NORTHLAND Virginia Fisher’s latest interior design project for Robertson Lodges; these three stunning new Residences, are testament to her innate sense of style. Tucked away, in their own private enclave, each luxe four-bedroom residence anticipates your every need. Be amongst the very first guests to experience these brand new Residences, each individually designed to provide luxurious comfort and chic style, for those who seek the most memorable experiences in life. Set within the grounds of The Lodge at Kauri Cliffs, guests staying in a Residence, enjoy the same celebrated comfort, cuisine and attentive service. You will discover plenty of activities to engage in during your stay;
including an award-winning par 72 PGA championship golf course, three pristine private beaches, a world-class spa and a fitness centre. Or you may choose to simply relax closer to home and enjoy your own private swimming pool. These stunning Residences and Cottages and are now available, at a once-ina-lifetime rate. So don’t miss out, take advantage of this exceptional offer now, from $1,490 + GST per person, per night, for a minimum of four guests, (on a double/ twin occupancy basis), with a two-night stay required. Generous inclusions beyond your accommodation bring even more value to this offer, available until 15 December 2020. This offer is subject to availability, so to avoid disappointment contact us to secure your booking now reservations@robertsonlodges.com Terms and conditions do apply. robertsonlodges.com
THE OWNER’S COTTAGE AT KAURI CLIFFS, NORTHLAND Luxury truly meets location, with spacious, boutique private villa accommodation for four-five guests, in two large and sumptuous de-luxe suites, with fireplaces and individual balconies facing the stunning views, and in a study/bedroom.
THE OWNER’S COTTAGE AT CAPE KIDNAPPERS, HAWKE’S BAY This palatial retreat boasts deluxe self-contained accommodation for up to eight guests, with four fabulous en-suite bedrooms, each with their own open fireplace and private balcony. Two sitting rooms offer peace and quiet, while a large and generous open-plan living space features a well-equipped kitchen and dining area.
WHERE LUXURY MEETS LOCATION The Residences & Owner’s Cottages
Owner’s Cottage, Cape Kidnappers
Residence, Kauri Cliffs
Owner’s Cottage, Kauri Cliffs
The ultimate hospitality experience at any Robertson Lodge, is reserved for those staying at The Residences or in an Owner’s Cottage. Now available, at a once-in-a-lifetime rate. www.robertsonlodges.com
2
Stay & Play at a Katalyma Hotel for genuine Kiwi DISCOVER Experiences HOWICK 2
GOLF CLUB
A SELECTION OF HAND-PICKED
Located in the beautiful suburb of Bucklands Beach
PROPERTIES REDEFINING in East Auckland, our golf course,CASUAL on the MusickLUXURY Point Peninsula, is approximately 35 minutes drive from
WITH UNIQUE DESIGN, AND the central city, and only 5 toLOCATION 10 minutes from our neighbouring suburbs of Pakuranga, Botany, Farm Cove AN OUTSTANDING SERVICE PHILOSOPHY and Half Moon Bay.
CREATING PERSONALISED AND Many holes are located on the peninsula cliff tops, commanding spectacular panoramic views of the MEMORABLE STAYS JUST FOR YOU. Hauraki Gulf islands including Rangitoto, with the North Shore in the distance and a glimpse of the Sky Tower and the Waitemata Harbour.
Whangaparaoa Lodge – Auckland
Kerikeri Park Lodge – Kerikeri, Northland
howickgolf.co.nz
katalymahotels.com
Exquisite with with large,large, modern-designed studios and suites Exquisitebeachside beachsideresort property modern-designed studios and all with kitchenettes. Perfectly located to north Auckland’s best golf courses: suites all with kitchenettes.Perfectly located to north Auckland’s best golf Gulf Harbour, Whangaparaoa, South-Head and manyand more. Offering courses: Gulf Wainui, Harbour, Wainui, Whangaparaoa, South-head many more. outstanding service, located on the Whanagaparaoa Peninsula near Orewanear and Offering outstanding service, located on the Whangaparaoa Peninsula Gulf Harbour just 40 minutes north of Auckland city. Orewa & Gulf Harbour just 40 minutes north of Auckland city.
Peace,tranquillity tranquillityand andoutstanding outstandingservice serviceatatKerikeri Kerikeri Park Park Lodge Lodge with with spacious, spacious, Peace, modernstudio studioand andsuites suitesallallwith withfull fullkitchens. kitchens.Enjoy enjoy nearby nearby Kerikeri Kerikeri township, modern township, theOld OldPackhouse Packhousemarket marketand andMakana MakanaChocolate Chocolatefactory. factory.Offering Offering exclusive exclusive the golfpackages packagesatatNorthland’s Northland’sbest bestcourses: courses:Kauri Kauri Cliff’s, Cliff ’s,Waitangi, Waitangi, Kerikeri Kerikeri and golf and Carrington.Come Cometo toplay playininour our piece piece of of paradise. paradise. Carrington.
874 Road,Little LittleManly, Manly,Auckland Auckland 874Whangaparaoa Whangaparoa Road, reservations@whangaparoaloadge.com +64 +64 99428 reservations@whangaparaoalodge.com 4284666 4666 WWW.WHANGAPAROALODGE.CO.NZ WWW.WHANGAPARAOALODGE.CO.NZ
494BKerikeri KerikeriRoad, Road,Kerikeri Kerikeri0293 0293 494B reservations@kerikeriparklodge.com +64 7464 reservations@kerikeriparklodge.com +649 9407 407 7464 WWW.KERIKERIPARKLODGE.COM WWW.KERIKERIPARKLODGE.COM
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IS THE WORLD’S BEST ICE CREAM IN NZ? GIAPO STARTED 12 YEARS AGO IN AUCKLAND, BY GIAPO AND HIS WIFE ANNAROSA WITH ONE GOAL, TO CHANGE HOW PEOPLE EXPERIENCE ICE CREAM. AND TAKING IDEAS FROM ALL THE HUMANITIES, INCLUDING TECHNOLOGY, ART AND SCIENCE THEY HAVE BEEN ABLE TO CHANGE THE FUNCTION OF ICE CREAM AND MAKE PEOPLE DO MORE THAN JUST EATING IT. COMING INTO GIAPO, FEELS MORE LIKE ENTERING AN ELEGANT WINE BAR. Giapo says: “We don’t focus on modifying just ice cream flavours. Instead, we offer the world a new narrative where imagination and ingenuity play the most important role and change how people interact with the dessert to transcend
Annarosa, and the whole staff have revolutionised the entire ice cream world. However, one thing stays, and it is they are some of the friendliest, most delightful people ever to sell ice cream.
American and Italian tradition.
Like the ice cream itself, Giapo is always changing, so keep an eye out for their next creation or collaboration.
If you have the chance to stop by Giapo’s only store in Auckland, you will witness what art and food look like when put together. We can say that Giapo,
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SUMMER OF SAILING TEAM NEW ZEALAND Emirates Team NZ has christened their first AC75 at their team base in the heart of the America’s Cup village in Auckland. The boat was christened “Te Ache” (dolphin) and this is a significant occasion for a multitude of reasons. Firstly, it is another new boat, but secondly, because when the team won the America’s Cup in 2017 they very quickly had to come up with a new concept of boat that would continue to push the boundaries of innovation and technology. ALL IN THE NUMBERS. 23: the length in metres of the new boat 26.5: the height in metres of the mast from the deck 11: the crew onboard 6.5: the weight in tonnes of the boat 5: the maximum beam of the boat and the foils’ maximum draft 4: the foil wing span in metres 65: numbers of people working on the design and build of the boat. 100,000+: the number of man-hours it took to design and build the boat 2021: the 36th America’s Cup will take place from the 6tgh-21st March 2021 1851: the year the America’s Cup was born 3: Times New Zealand has won the America’s Cup.
MAISON MUMM LIMITED EDITION Official champagne partner of the 36th America’s Cup, Maison Mumm, are making a splash with their limited-edition Mumm Grand Cordon Cuvée bottle. The stunning pattern, designed especially by the Maison, highlights different shades of blue to symbolise the ocean, and it’s paired with a matching reusable dry bag, perfect for protecting your valuables. Mumm’s limited-edition Grand Cordon Cuvée bottle will be a key feature at their highly anticipated Mumm Yacht Club, located in the heart of America’s Cup Village this summer. It is also available at select leading retailers and on-premise locations, RRP $69.99 mumm.com/en/maison-mumm
HOME OF SAILING Wynyard Pavilion is set to be the home of sailing this summer as Steinlager’s Official Supporter’s Bar of Emirates Team New Zealand. A favourite local for the competing teams, Wynyard Pavilion is getting ready for a busy summer with its prime position, first class menu and line-up of unmissable events. With large screens to watch the sailing throughout, you can choose from idyllic waterfront dining, garden bar, casual bistro, or its main bar. Wynyardpavilion.co.n
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UNAPOLOGETICALLY AOTEAROA CUISINE WAIHEKE ISLAND HAS GARNERED A REPUTATION FOR ITS ROMANTIC VINEYARDS, PRISTINE BEACHES AND WORLD-CLASS RESTAURANTS. AN OASIS WITH ITS OWN RICH HISTORY, IT’S HARD TO BELIEVE THAT IT’S ONLY 30 MINUTES FROM THE CBD. EVERY WEEKEND, THE FERRY IS FILLED WITH PEOPLE EAGER TO RELAX BEACHSIDE OR ENJOY THE ARRAY OF THE DELICIOUS FOOD FOUND IN ITS TOP RESTAURANTS. WAIHEKE’S NEWEST OPENING IS NO EXCEPTION, OFFERING DISTINCTLY AOTEAROA CUISINE ALONGSIDE THE BEAUTIFUL ONETANGI BEACH.
Ki Māha has already garnered a name for itself, with many seeking to dine at this beachside restaurant. The name itself tells a story and helps customers understand the philosophy behind this beachside restaurant. In te reo Māori, the first language of Aotearoa-New Zealand, ‘māha’ translates as, ‘to be gratified, satisfied, contented - by the attainment of the desired object’. After consulting with renowned Māori sculptor and artist Carin Wilson as well as ‘A Dictionary of the Maori Language’, compiled by William Williams and first published in 1844. Carin Wilson just had one piece of advice, a seemingly minor addition to the name. The prefix ‘ki’ was added which translates as ‘to, into, towards’ but more importantly it indicates movement or motion towards something. And so not only was the name born but also a philosophy and sense
of spirit. Ki Māha is more than just a name, it’s an invitation to one and to all to come to this unique place and embark on a culinary journey of the very best in New Zealand cuisine. Enjoy sustainably harvested seafood from freshly shucked oysters, cured salmon, seared scallops to whole crayfish. New Zealand’s seafood is unlike any other and is best enjoyed fresh. And, of course, with an ocean view. For those looking for food from the land, all the meats are ethically farmed. Dine on seared venison loin, roasted lamb rump and chargrilled sirloin steak. All these dishes are given the unique Ki Māha touch and come with locally sourced seasonal fruit and vegetables. Relax, beachside and sip on a glass of the restaurant’s own label, Ki Māha Wines, a wine brand dedicated to showcasing the best of Aotearoa winemaking.
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Ideal for events, Ki Māha’s experienced functions team can guide you through a range of unique packages that cater to a variety of functions sizes. The smart-casual dining experience leaves everyone feeling welcome coupled with the customer service and hospitality that Aotearoa has become known for. Ki Māha is a true culinary experience and a must-visit for any foodie. From the architecture (a David Ponting design) to the cuisine, Ki Māha truly encompasses the perfect balance between land and sea. It’s best described as an escape to a place of pure content experience it yourself and you’ll quickly understand why. kimaha.nz
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HIGH TEA BY CORDIS WHAT IS IT ABOUT MINIATURE FOOD AND TINY CAKES THAT JUST MAKES IT TASTE SO MUCH BETTER?! NOW IMAGINE THAT ON A 3 TIERED STAND IN A 5-STAR DINING EXPERIENCE. HIGH TEA BY CORDIS BRINGS IT ALL AND WILL HAVE YOU FEELING LIKE ROYALTY FOR THE AFTERNOON. Going out for high tea with loved ones is such a treat, it’s the perfect mother’s day gift or even an anniversary celebration. It’s a great way to get together, have some great conversations all while enjoying decadent foods paired with an array of teas.
some mouth-watering Vanilla buttermilk, and Apple cinnamon scones.
Cordis really brings the high class to high tea at their hotel based in Auckland city. There’s a reason why is rated Auckland’s best high tea and I’m here to tell you why!
Everything about your experience will be beautiful, from the dining lounge right down to the detailing on your sweet treats. Their ingredients are all locally sourced and match the season’s flavours and colours, meaning you can have a catered experience any time of the year!
Served on beautiful porcelain china, their 3 tired stands are filled with sweets and savoury treats which will have your taste buds going wild. They have seasonal menus presenting you with an abundance of flavours and colours. Starting on the bottom tier you have your savouries, featured on the current Spring menu you will be able to feast on Duck rillettes, Anise cured salmon, Trifle with rooftop honey, Reuben crispbread and a Ginger elixir shot. Second-tier you have your mini sandwiches consisting of an Egg sandwich with watercress on a milk roll, Traditional ham sandwich, and a Cucumber sandwich with lemon verbena mayonnaise, making my mouth water just reading it. The top tier which definitely meets expectations of the placement, you have Vanilla and caramel St. Honoré, Opera 2.0, Coconut and lime finger tart and Champagne tart, fresh grapes, champagne jelly. Finally, you can’t have a high tea without
Don’t fear if you have any dietary preferences, Cordis provides gluten and dairy-free options, as well as having an entire menu for the vegans!
Of course, you can’t have a high tea without an array of tea options, which are recommended to you by the in house tea experts Perhaps you want coffee instead? Or how about a glass of the award-winning Louis Roederer Brut Champagne for the perfect celebration. Cordis high tea gift vouchers can be purchased online with prices ranging throughout the week and weekends. They’re easily accessible and perfect for that last-minute celebration gift or even just to treat yourself for the day! cordishotels.com/en/auckland
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CORDIS NEW ZEALAND – A UNIQUE LOCAL EXPERIENCE WHETHER YOU’RE HERE WITH YOUR LOVED ONES, THAT SPECIAL SOMEONE OR JUST ENJOYING A CULINARY OR WELLNESS VACATION, CORDIS HAVE YOU COVERED WITH A RANGE OF AUCKLAND 5-STAR HOTEL OFFERS THAT WILL ELEVATE YOUR EXPERIENCE. CHOOSE FROM THEIR SELECTION OF HOTEL DEALS, DINING OFFERS AND WELLNESS PROMOTIONS FOR AN AUCKLAND HOLIDAY TO REMEMBER. Enjoy a taste of Auckland’s craft beer scene with a welcome Urbanaut beer, a tour and tasting at Urbanaut brewery, breakfast, delicious BBQ ribs and buffet lunch and more
Visit Waiheke Valid to 31 March 2021 A stunning island adventure for two that includes return transport to Waiheke, famous for its vineyards, a bottle of Waiheke wine, breakfast, valet parking and late checkout
Gold Card Getaway
Family Zoo Time hour with a personal trainer, two delicious Superfood Smoothies, breakfast, valet parking and late checkout
Valid to 31 March 2021 Enjoy a fun family holiday for four with tickets to visit Auckland Zoo, a Cody or Coco toy and backpack for the kids, a delicious high tea experience and more
BFF Staycation
Explore and see Valid to 31 March 2021 Enjoy an ‘Auckland City Revealed Tour’ to discover the city’s Maori and European history, historic landmarks and stunning views, plus a stylish room, breakfast for two, valet parking and late checkout
Art Lovers Staycation
Valid to 31 March 2021 A leisurely getaway for two including a stylish room, a delicious Devonshire tea, return ferry tickets to historic Devonport, an inhouse movie, valet parking, breakfast and more
Celebration Staycation Valid to 31 March 2021 Celebrate with a stylish staycation at Cordis Auckland including valet parking, celebration balloons and cake, a bottle of Louis Roederer Brut Premier, breakfast and late checkout
Valid to 31 March 2021 A pampering getaway for besties including High Tea by Cordis, a delicious breakfast, a spa pamper pack and a manicure or pedicure, a bottle of Louis Roederer Brut Premier and more
Valid to 31 March 2021 Enjoy a stylish room, a private tour of Auckland Art Gallery, 10% off the gallery shop and café, stunning prints and postcards by NZ artist Kelly Thompson, breakfast and more
Gents Getaway Valid to 31 March 2021
Valid to 31 March 2021 Enjoy a cultural staycation for two including a taxi to visit Auckland Art Gallery, a stunning print and postcards by NZ artist Kelly Thompson, breakfast and more.
Fitness Staycation Valid to 31 March 2021 An energising wellness staycation for two including an
Valid to 31 March 2021 Take over the Presidential Suite for two nights and enjoy a private helicopter ride to Waiheke and a winery lunch, an exquisite degustation dinner and matching wines for two, a bottle of Cristal and more
TREAT YOURSELF WITH CORDIS SO CHRISTMAS IS COMING UP, AND CONSIDERING THE YEAR WE HAVE ALL HAD I COULDN’T THINK OF A BETTER GIFT FOR MYSELF OR ANYONE ELSE, THAN A DAY AT A SPA, OR A NIGHT AT A 5-STAR HOTEL. I THINK WE ALL DESERVE SOME PAMPERING, FINE DINING, AND SOME TIME IN A 5-STAR BED… CAN YOU IMAGINE?!
Thanks to Cordis, our Christmas, birthday, or special occasion gifting has just become so much easier, the only decisions we have to make is whether we want to treat someone with some stylish accommodation, a pampering spa treatment, some interactive dining, or some high tea! Or all of the above! Cordis has brought their gift cards online, making it super accessible, meaning you can make those quick last-minute gift purchases from wherever you are, at any time. With the option to pick out a gift package for a specific experience in their 5-star Auckland hotel such as dining, accommodation or pampering, or even purchasing a gift card of your desired amount, for someone to personalise their own experience. With the gift options starting from $50 you’re sure to make anyone’s day extra special with an extra special experience. Their pampering packages give you the options of purchasing a romance spa for two, a mani or pedi for the perfect mother’s day gift, a facial perfect for any time of the year, or a massage which will definitely be needed after all the Christmas and new year celebrations! After a pampering session, why not treat them to an accommodation package? Choose from one of their Bed and Breakfast, Family, Romance or Foodies packages, catering for everyone and anyone. Or if you’re a foodie like me, you’re almost guaranteed a spot at their table if you purchase them a high tea voucher. For a more affordable option, you can have them treated like royalty for the afternoon with high tea in the crystal lounge featuring their delicate sandwiches, fluffy scones, fruity teas or even some bubbles to complement it all. With the huge variety of gift options, you’re bound to find the perfect gift to fit the occasion. If you’re wanting to treat yourself to a weekend away or you have a celebration coming up that you need a gift for, Cordis has made it so easy with the click of a few buttons you’ll have your gift secured. Make sure to keep their website in your Christmas Wishlist as these gifts are all so hard to resist and we all deserve to be treated every year!
cordishotels.com/en/auckland
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MURIWAI ESTATE – A LUXURY ESCAPE ONLY A 40-MINUTE DRIVE FROM AUCKLAND AIRPORT AND PLACED ON 6.6 HECTARES OF STUNNING COASTAL LAND, MURIWAI ESTATE IS THE ULTIMATE HAVEN THAT GOES FAR BEYOND A PLACE TO REST YOUR HEAD.
Escape the everyday hustle and bustle with a stay at Muriwai Estate. With an effortless and breezy atmosphere combined with every luxurious touch you could imagine; no expense has been spared crafting this Mediterranean inspired home.
REST EASY AT MURIWAI ESTATE A destination in its own right, Muriwai Estate is the ultimate spot to reunite with friends and family and create memories that last a lifetime. With a total of seven bedrooms and five bathrooms this home oozes open space and plenty of cosy corners to retreat to. Rise and shine to ocean views in one of the plush bedroom suites; sip on a coffee from one of the terraces, relax in the sunroom with the morning paper or meander through the garden to the salt water pool and start the day with a splash. Relax in the spa pool and sauna before indulging in a long lunch in the garden as the kids explore the grounds.
DISCOVER THE WILD WEST After only a short drive from Auckland Airport you’re in the wild west of
the North Island for a day of adventuring. Take to the rugged coast and let the fresh, salty ocean air wake you up with a morning of blow-karting along the beautiful black sand surf beaches of Muriwai. Catch your breath after an adrenalin fuelled morning and take a more leisurely approach to discover this coastline. Saddle up and meander along the beach by horseback to the edges of the Waitakere Ranges, some of the most stunning bushland in New Zealand; lookout for some native birds and be in awe with nature.
LOOKING TO CELEBRATE? There’s always something to celebrate at Muriwai Estate. Whether it’s a birthday, anniversary, wedding or just an excuse to get together, Muriwai Estate is an entertainer’s paradise. With a 480sqm living area flowing seamlessly onto a large outdoor terrace, the estate provides the perfect spot for larger events. From a small family brunch to a full wedding degustation dinner, the fully equipped and additional chef’s kitchen make hosting an absolute
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breeze. Let the private chef do all the hard work for you and because you don’t need to lift a finger, raise a glass instead!
SHORT BREAKS BY TOUCH OF SPICE Touch of Spice have been experts in luxury stays and bespoke experiences throughout New Zealand, Australia and Fiji since 2005. They understand that everyone’s idea of luxury is different, so ask their customers exactly what it means to them. Short breaks by Touch of Spice are a unique and easy way to reconnect with loved ones, experiencing the best that New Zealand has to offer, with the Kiwi’s that know how to serve it up in a truly epic style. Whether it be a special occasion or simply a long weekend away, short breaks don’t come in cooler (or more exclusive) packages than their getaways.
SPICE UP YOUR BREAK You’ve got the luxurious stay, now its time to experience the best that Muriwai and the surrounding area has to offer. Spice up your break with a helicopter trip with Heletranz to Waiheke Island or enjoy the rugged coastline of the west. Take in a day of taste sensations with the progressive dining tour of the island’s top wineries. Get picked up from the front lawn of Muriwai Estate and take in views of Auckland City and harbour, as well as Rangitoto and Motutapu Islands, before returning to your property for a chef cooked feast and sinking into the sofa with a wine in hand. It’s time to discover New Zealand with Touch of Spice. Touchofspice.co.nz
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PAGE TURNERS
Megan Hess is back, this time bigger than ever before, in this large format coffee table book. An essential volume for all fashion devotees, Megan Hess brings to life fashion’s most important - and intriguing - art form.
The Illustrated World of Couture by Megan Hess $65.00
A collection of rollicking, defiant, punked-up real-life stories where life-changing moments are found in the absurd and selfimprovement is inconvenient and unpleasant. Alannah Hill shares hard-won wisdom from a career in the fashion world, and tells us, in her own imperfect way, how she overcame adversity - and sometimes didn’t.
The Handbag of Happiness by Alannah Hill $25.00
As an architecture photographer, Nicole England found that the shoots she enjoyed the most were the ones where dogs were present - nothing lightens the mood like a nonchalant pup.
Resident Dog by Nicole England $32.99
Road trips are the ultimate freedom: long roads, beautiful vistas, good conversation and singing along with the radio. And when you choose to stop somewhere out in nature, you’ll want something tasty and nutritious to cook.
Road Trip Cooking by the Holy Kauw Company $32.99
From Wellington, Auckland, Nepal to Sweden, this novel will not only take you around the world but will take you on a journey of discovery and awakening, compelling you to evaluate your life, abandon the rat race and follow your heart.
In the Aegean Sea lies the Greek island of Ikaria, where blue Mediterranean waters lap against a mountainous coastline and rocky trails lead to quaint villages and where the locals seem to hold a secret
Ikaria by Meni Valle $50.00 Scorpions in Stilettos by Hinemura Ellison & Ted D Hughes $29.99
As an education for thousands, from home cooks to aspiring professionals, The French Laundry/Per Se is set to break the mould with recipes and techniques that will delight and inspire professional and home cooks as only Thomas Keller’s books can.
The French Laundry Per Se by Thomas Keller $120.00
Shifting Currents is an engaging, historical novel based on a true story, exploring what it would have been like for a respectable woman of the 1850s to be saddled with the shame of having an illegitimate child.
Shifting Currents by Joanna Orwin $35.00
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MR OPINIONATOR AS YOUR REPRESENTATIVE ON EARTH, EARLIER THIS YEAR, I TOOK IT UPON MYSELF TO ENQUIRE OF THE 120 MEMBERS OF PARLIAMENT IN THE FOLLOWING TERMS:
Hello, I write regular articles for a magazine about matters of general interest and I am a NZ registered voter. For both of those reasons, I am interested in the number of MP’s who consider themselves religious (Christian, Muslim and the like) as it will inform me on the possible voting choices our Parliamentarians will make on free-vote social issues, such as abortion, euthanasia and LGBTQIA rights and, indeed, depending on numbers, where a particular party might head.
My article is going to be about the effect of Members’ personal religiosity in Parliament’s consideration of issues. I am also interested, personally, in how a National or National-led Government might respond, say, to euthanasia issues. Would it whip a vote and, if it would, in which way. For what it’s worth, I cannot see that a Member’s religiosity should be a personal/private matter when, clearly, there is overflow into unwhipped (is there such a word?) votes on social issues.
I would be grateful, therefore, if you would let me know if you are: Hello? Are you there? Religious (believe in a deity); Not religious. Count yourself in this category if you regard yourself as ‘on the fence’ (agnostic, so-called).
Then, there was Mr. Penk: Many thanks for being in touch.
Yours faithfully, I don’t usually discuss personal matters. I got bugger all replies. Some replies were computer-generated BS because my email referred to “abortion” or another trigger-word.
On the other hand, I would be happy to discuss any aspect of my public life, including reasons for voting for / against any Bill that’s come before Parliament during the time that I’ve been an MP.
Some replies were computer-generated replies telling me about Covid and, I infer, aimed at having me give-up by not bothering to write back.
Please feel free to let me know if you have any questions along those lines and of course I’ll be happy to answer to any Kiwi (including your good self and any of your magazine’s readers, through you).
Some dared to get near the precipice: Kia Ora, I am a member of staff for the Hon Maggie Barry ONZM, MP for North Shore. I am emailing following up your request for information on religiosity. Would you be able to advise me on the specifics of the article you are writing, and for which publication or publications it is intended for? Thank you for your assistance Jack Boltar | Policy, Research, Communications Advisor Hmmm. My reply: Well, there are two bases for my enquiry, as I mentioned: my article and information about members and their parties as to how they might vote on social issues.
Kind regards Chris Penk MP “Don’t usually discuss personal matters” … Dear Mr. Penk, Politely, of course, I take issue with your claim that your religiosity is a “personal matter” and not for divulging, when, as I have suggested, your religiosity will inform voters of your likely stances on various social issues. If I hypothesize a situation where a political party’s caucus comprises 75% of a religious bent, would I not be justified in inferring that such a party will be opposed to something such as an End of Life Choice? If you concede me that, then, respectfully, isn’t your religiosity of relevance to the public? I see that you tell the public that you have a law degree; that is, I expect, to inform the public that you are intelligent and diligent and commercial. I cannot see a
My readers are erudite; you will know that the biblical reference is about denying Jesus before the cock crows etc. Shame on you, Mr. Penk, shame. So, he tries, again, to close this craziness down: In a spirit of genuinely trying to be helpful, it may be worth considering whether there are any self-declared Christians who voted for the End of Life Choice Bill and for the abortion legislation … and any self-declared atheists / agnostics who voted against either or both of those bills. The answer may surprise you. That said, it’s not for me to comment on others’ personal beliefs or
in touch. Both my wives are of the view that I must have the last word;
declared Christians who voted for the End of Life Choice Bill and for difference between that and religiosity. Indeed, I suggest religiosity is more important because it tells the public about how you might vote on a social issue. So, I ask if you would re-consider your first response. Then, as invited, I looked at your voting history as reported by ‘Family First New Zealand’. They give you a lot of smiley faces. As invited, will you please tell me why you: A. Supported marriage as between one man and one woman; and B. Opposed decriminalisation of abortion; and C. Oppose same sex couple adoption? Mr Penk chose to bluster: I spoke on the abortion bill in Parliament and as such my reasons are a matter of public record, via Hansard. Please let me know if e online. I haven’t spoken or voted on any of those other matters you’ve mentioned below, however, as they haven’t arisen in Parliament during my time as an MP.
see where that takes me.
inform a voter; that the candidate believes in a deity, in itself, is informative.
I bet he was wishing he hadn’t engaged. My response was: Dear Mr. Penk, A. I do not know why relevant question. A. I will put you in the A. Matthew 26:34.
informed for my article and, indeed, for my consideration of the merits of the National Party. As you didn’t say in your maiden simple and
them. God save me.
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WELLNESS
SECRETS WOMEN WOULD NEVER ADMIT TO LADIES, WE ALL HAVE HABITS THAT WE DEEM SUPER EMBARRASSING BUT IN REALITY, AS WE CHAT TO OUR FRIENDS, OUR COWORKERS, WATCH CHICK FLICKS AND READ ARTICLES, WE BEGIN TO REALISE THAT THESE ARE ALL IN FACT VERY NORMAL. I’VE CHATTED TO A FEW BRAVE WOMEN WHO HAVE (BEGRUDGINGLY) BARED THEIR SECRETS. CHECK OUT WHAT THEY REVEALED!
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The long and serious relationship with a dry shampoo bottle
Having luscious locks is no easy task, and the maintenance to upkeep such perfection is a bumpy road. Ideally, we’d be applying hair masks, mouses, the most organic and revitalising conditioner, and it would never rain in New Zealand. However such ideals are not realistic, and on top of that we have a life and other things to address! Fitting in the time to maintain our manes can be a challenge but thank goodness for our trusty dry shampoo bottle, that can bide us a day or two…or three…
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Using toilet paper as a make-shift sanitary pad
We’ve all had that unexpected period visit and been totally unprepared, and although every single time we’ve tried this and it’s gotten torn to shreds and left a mess in our underwear, we still hold onto the hope that this time it’ll work.
#$
Cyber stalking - everyone. Exes, bosses, neighbors, the cute guy we saw at the cafe
It’s so tempting in today’s culture, when a person’s entire life is online, not to have a little prowl. You can just about find out anything from a person’s Facebook these days; who their best friends are, the kind of shows they like, their morning routine etc. If all this information is available at a click of a few buttons, it would be rude not to, right? It’s amazing how fast things can escalate from checking out someone’s new profile picture to watching their brother’s exgirlfriend’s 2016 ice bucket challenge. We’ve all been there!
%$
Fake tanning only the parts we really need to
Although you want to look lovely and tanned, sometimes the effort of tanning itself can make the whole outing feel like a drag. The initial shower to shave everything,
r, the second, making sure it’s even, then waiting 4 hours for it to set, then showering again, it’s exhausting! Being the intelligent species that we are, we’ve mastered the art of simply tanning the parts we have on show.
&$
Stalking ourselves on social media
When someone new adds us on Facebook, our first response isn’t to stalk them but to stalk ourselves just to see what they’re going to see. Hiding a few embarrassing tagged photos or deleting the Facebook share where the accounts called “things only psycho girls know”.
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Watching ourselves cry in the shower
I mean, being a woman, crying is a large part of our lives, especially at that time of the month. The question that crosses all girls minds is: “am I an ugly crier?”. Well, a simple way to find out the answer to that
Photography: Zico O’Neill
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THIS GIRL IS ON FIRE ONLY FIVE MINUTES IN AND I COULD ALREADY GET A SENSE OF WHY BRODIE KANE IS BECOMING THE NEW TALKED ABOUT KIWI PERSONALITY. YOU WILL RECOGNISE BRODIE FROM HER TIME OVER SIX YEARS ON SEVEN SHARP, FAIR GO AND BREAKFAST. HER INFECTIOUS ENERGY AND GO-GET-EM ATTITUDE WAS EVIDENT EVEN OVER THE PHONE AND I WAS INTRIGUED TO HEAR MORE.
Self-confessed Brodie was talking to me whilst grabbing some much-needed sun on her mother’s deck in her undies in Waikuku Beach, North Canterbury. In fact, I don’t think the apple falls far from the tree as Brodie’s Mum, Jo Kane chimed in every now and then to correct facts, especially when it came to Brodie’s naughty side! After losing her radio job on The Hits in Christchurch, (after 13 years in mainstream media, both radio and TV) Brodie had to rethink her future and career direction, but her self-discovery was abruptly interrupted by COVID-19 and consequently lockdown! At first, she felt alone, concerned and gridlocked, but she quickly changed her tune and realised she had been given an opportunity to completely focus on her next step with no external distractions and noise! And it was in this isolation, she realised that the media landscape would be changed forever, and she needed to get on board and strengthen her online presence Brodie has an already very successful podcast, and her MC work sees her very much in the public eye, but the idea is to take this mainstream and to connect to as many people as possible. ‘ Girl uninterrupted’ is a podcast mainly about real life topics that affect us all. We ask Brodie to elaborate. ‘Imagine you’re sitting with your girlfriends having a wine at the end of a week and no topic is off limits, then that’s exactly what the podcast is. We go from careers, to sex, to how terrifying being an adult is, to self-confidence, female empowerment, probably back to sex again and daily life struggles. We also like to delve into serious issues which of course this year has been dominated by COVID-19’
Kane also has the very on-trend podcast due to lockdown which focuses on great New Zealanders. ‘Kiwi Yarns’ is a celebration of great kiwis and their personal life stories. These yarns share hilarious and serious stories of rises to fame, hard grafting and more – its an avenue that showcases the backbone of this great Nation. But to balance her high-octane life and career, Brodie likes to run, in fact she is about to embark on her second full marathon. This woman is seriously kicking goals! A bit like JK, Brodie is an active relaxer and she feels running is gaining popularity again due to community, health and environment and she wants to jump on that band wagon and combine her talents and passion to encourage more people to get involved. Sitting is the new smoking and this southern girl wants to motivate others to simply move at their pace but be in a supportive community that encourages their journey and assists with mental health. Another passion of hers is the Assistance Dog NZ charity for whom she loves to help
raise money or awareness when she can. These clever dogs are trained to help people who struggle with certain tasks. These canine helpers are more than just physical support. They become family and are an emotional support to many. With this bubbly and determined attitude my mind wandered as to what kind of dog Brodie might be given her vivacious personality and was pleasantly surprised by her answer. ‘If I were a breed of dog, I would be a
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golden retriever - loyal, kind, happy and helpful. We need a little more kind in this world’ She could not be more on the money! As soon as she starts to speak about herself, she defers to others or how she can help drive connectivity and community. This all leads into her brand of media – the Brodie brand. For a long time, we have seen familiar faces on TV and in the media and Brodie is leading a change as one of the faces fast rising into mainstream media. Between her podcasts, MC work and media – mentoring, Brodie is gaining popularity and attention and is certainly grabbing the limelight and we predict she will become a regular face on TV or whatever platform she chooses! Her options are endless and with some irons in the fire, this is one girl to keep an eye on! brodiekanemedia.com
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FURRY FRIENDS AT CENTRAL BARK CENTRAL BARK IS THE PREMIER DOGGY DAY CARE, PET HOTEL, GROOMING AND EXCLUSIVE PET SHOP IN AUCKLAND. CONVENIENTLY LOCATED IN PARNELL, THIS IS YOUR ONE STOP PET CARE FACILITY. Central Bark is Auckland’s premier indoor doggy day care and pet hotel conveniently located on Parnell. Also offering grooming, pet supplys and puppy clases, this is your one stop pet care facility. They offer four indoor dog parks, each catering for various dog temperaments and new climatecontrolled system to ensure your pups are as comfortable as paw-sible. The day-care has new toys and interactive games, large cosy beds for those sleepy heads and ball pits, bubble machines, climbers and much more for those who just want to play all day! Central Bark believes that pet care is no barking matter. Animal welfare comes above all else and they provide a safe and fun environment for your pet. All of the Animal Care Coordinators are trained in science-based positive reinforcement methods to reward your pet with treats, love and affection to encourage appropriate and positive socialisation. The Central Bark Cat and Dog Hotel is a luxury home away from home for your pet to enjoy while you’re away. They offer a modern and custom-built facility with
brand new beds and extra cosy bedding to provide dogs of all sizes with the most comfortable nights sleep. Their Animal Care Coordinators are on site 24 hours a day to ensure your pets are always supervised. Central Bark also has a custom-built cattery complete with individual cat condos, providing a quiet and comfortable safe space for your cats and kittens. Complete with trickling filtered water fountains and huge windows for those very important cat naps.
centralbark.co.nz
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SUMMER PET SAFETY SUMMER MEANS PLENTY OF ADVENTURES AND ENJOYING THE NICER WEATHER. HOWEVER, HOT SUMMER MONTHS CAN PRESENT SOME CHALLENGES FOR OUR PETS. HERE ARE THE SPCA’S TIPS ON HELPING YOUR PET STAY HAPPY, HEALTHY AND COOL DURING SUMMER.
Moggy Daily Superfood $14.99
Doggy Bliss Balls by Olive’s Kitchen $8.99
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TAKE EXTRA CARE WHILE EXERCISING YOUR PET: exercising in the scorching sun and during the hottest hours of the day can be dangerous for your pet. It is important to exercise your pet early in the morning or in the evening throughout the summer months as these are the coolest times of day.
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BEWARE OF SUNBURN: just like people, animals can also suffer from sunburn! Pets who are fairskinned or light-haired are particularly susceptible to the sun’s harsh rays. Skin cancer occurs commonly in dogs and cats, and even though the fur provides some sun protection, your pet needs sunblock applied every 3-4 hours on areas that have no, or little, hair.
Woofas Peanut Cracker $12.00
Paw Body Soak $29.50
Woofas Beefy Bites $12.00
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SHADE IS ESSENTIAL FOR ALL ANIMALS: whether you have chickens, dogs, cats, small animals, you name it, they all need to have adequate shelter that protects them from the sun’s harsh rays. spca.nz
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AUCKLAND’S HIDDEN EVENT SPACE IS NO LONGER A SECRET WHILE AUCKLAND IS FULL OF AMAZING VENUES, HOTELS, AND CREATIVE SPACES, WE JUST CAN’T HELP OURSELVES - WE’RE ALWAYS ON THE LOOKOUT FOR THE NEWEST ONE ON THE BLOCK. STUDIO CASSINI IS JUST THAT. NESTLED AWAY IN THE HEART OF NEWMARKET, STUDIO CASSINI IS A LUXURY, BOUTIQUE EVENT SPACE THAT SPECIALISES IN BESPOKE HOSTING. We sat down with Managing Director Georgette Pollock-Johnston to learn more about the inspiration behind the space and her personal journey.
What led you to launch Studio Cassini? I completely fell into it by chance! I was living abroad in New York City working as a fashion stylist. I came back for a brief period to renew my visa and stumbled across this amazing space in the heart of Newmarket. The idea of this space, and how I could bring it up to its potential was constantly in the back of my mind. I knew I could utilise the space to shoot out of for my styling jobs but once I was done fitting the space out, many people in the industry wanted to use it for themselves. My focus shifted from creating a space for myself to making Studio Cassini a space my clients could adapt to whatever they wanted. I couldn’t be more proud of what it has flourished into.
What makes this space stand out - why are your clients drawn to it? Whether clients are looking for a backdrop for a photoshoot, a hub for a product launch, an exciting satellite location for a business meeting or demo, or even a unique venue for anything from a Yoga class to a wedding, Cassini can be transformed to suit. Our appeal to clients is how adaptable we are, using our host of partners, we are able to cater to the vision our clients bring, regardless of how simple or ‘extra’ they are. Beyond this, the space is finished to a high modern standard and fitted with all the amenities one could need, nestled right in the heart of Auckland’s latest shopping hub.
Speakeasies are bars and restaurants hidden around the city, most of which are from the days of Prohibition. The only way you hear about these is through word of mouth. More often than not, they have a hidden entrance behind an unassuming store. Sometimes you find them in a nook behind a bookcase, or tucked at the back of a thrift store. I wanted to create the same feelings of anticipation and excitement when you walk up the stairs tucked next to Beds R Us Into Studio Cassini. The mystery of seeing the ominous neon sign in the dark downstairs and then moving up into a light bright space excites clients. I still love seeing the looks on their faces when they make it to the top of the stairs and see Cassini for the first time.
Where did you find inspiration for the final touches of Studio Cassini? My inspiration as a whole was to create the look and feel of a New York speakeasy.
studiocassini.co.nz
Photography: Scott Wills
SWIM First two weeks free*
Schedule Next Gen’s Learn to Swim program is ready to help members and their families build swimming skills and water confidence.
Classes are held by our qualified NZ Swimming Instructors in indoor swimming pools which are heated for comfort and generally last for 30 minutes.
Lessons run weekly from mid-January to midDecember, so you can join up at any point. Lessons run on Tuesdays, Thursdays and Saturdays, depending on your child’s skill level.
How to enroll For more details, visit our website
Check terms and conditions.
Nextgenclubs.co.nz 1 Tennis Lane, Parnell, Auckland 1010 0800639843
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MODERN MEDITATION ANCIENT TOOLS FOR THE MODERN MIND
have zero desire to drink at all. This is one of the most powerful things I’ve ever done as drinking always took more away than it gave me.”
Claire Robbie is the founder of Modern Meditation -- a platform devoted to teaching women with busy lives, and even busier minds how to relax into the potential of who they really are.
5 decades have irrefutably shown that a consistent meditation practice can have a phenomenally powerful and positive effect on all aspects of our mental, physical and emotional health.”
Claire believes that once people understand what meditation really is and how to incorporate it into their lives, very quickly the dust covering up who they really are starts to be polished off.
“A decade ago, I was in a very different place. Incredibly anxious, the inner critic in my head reigned supreme and I used alcohol, and other external coping mechanisms as a way to try and control the internal confusion.”
Claire works with her students one-on-one to help them deeply understand meditative practices. She’s also designed a comprehensive 90-day strategy to help people reset their relationship with alcohol through meditation, an introspective process called Gentle Inquiry and calm, gentle support work. The strategy is something she’s incredibly passionate about.
“There’s no longer a desire to do things -- like drink to excess --that dim our lights. We remember what makes us joyful -- in the real, contented sense, not a pretend or temporary high.”’
A perpetual student, and compassionate teacher, Claire now teaches people how to develop daily practices that will enhance their lives. “Meditation isn’t difficult, nor is it some kind of fringe, hippy thing. Thousands and thousands of hours of tests over the past
“Through my practices, and a cultivation of deeper self-awareness and understanding, alcohol slipped away from my life. I haven’t had a drop in years, and
Claire runs retreats, meditation immersions and The Reset Strategy from her studio in Grey Lynn, but through the magic of technology, she also runs her programs and works with students all over the world.
clairerobbie.com
Live the Next GeN LifestyLe Fancy a game of tennis with friends, some laps in the pool, an energising workout or perhaps some quality time with the family over the weekend? It’s all possible at Next Gen Auckland Domain, where you have the choice and opportunity to live the life you want, each and every day. So, step out of your routine and explore your potential at Next Gen Auckland Domain, ideally located in Parnell, just minutes from the Auckland CBD. Enquire today 0800 NEXT GEN | info@nextgenclubs.co.nz
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AN IMMIGRANT’S INDONESIA, A GENERATION LATER By Celine Dam I have no other choice. Since the war has ended my life has been miserable. The communists have confiscated our house, our money, our belongings, everything. The 10 of us live in what used to be our kitchen area, which has now become our only area. Every time any of us leave the house we’re body searched in case we’re hiding anything. I hear murmurs pervade through my broken city of thousands of our own dying at sea, but Dad has already paid my five pieces of gold for the trip. I could’ve chosen from Japan or Spain, but I wanted to go to Bali. I’ve been researching beach clubs to visit, and restaurants to eat at. I’ve got my own room with a queen bed and an en-suite bathroom. Without telling me Dad’s booked my flights with Emirates, I guess an early Christmas present. The journey is rough. The South China Sea takes prisoners in the form of lives. There are 362 people on this wooden fishing boat. I’m hiding in the toilet, if not they would’ve thrown me down the hull to rot with the rest of the men. I wish I knew where we were going. The flight happens to have Wi-Fi, so I’m switching between YouTube and inflight movies. The seats beside me are empty so I’ve sprawled over them. I don’t know how many days it’s been, maybe three. I’m rationing my food in preparation for weeks at sea. I close my eyes and pray every time I hear the captain shouting about pirates. I don’t have anything worth taking, but that might mean they’ll take me instead. Another three hours till I land so they’re bringing out dinner and our arrival cards. I close my eyes and recline my chair. My feet planted themselves onboard the Indonesian oil tankers ship who had found us, from that moment I knew that I’d survived. I’m now in a refugee camp on an island called Tanjung Penang. I don’t know why these people are taking care of me. Feeding us an excess of fish and cabbage, providing us with a roof over our head, and a springboard to a better life. I’ve arrived at the airport. All the Balinese greet us with the biggest smiles. I see a man holding a laminated sign with my name on it, he offers to take my bags for me. I’ve now spent 8 months waiting for admission into any Western country that will take an uneducated Vietnamese refugee. Some mornings I wake up to men hanging from the beams on the ceiling, I wonder if I’ll be here my whole life. I’m currently in Bali. I am the second of my family members to arrive in Indonesia, Dad was the first. Dad risked his life for his family and has worked tirelessly ever since to ensure they never had to go through what he did. The only reason I can embrace the warm welcome of
Indonesia today is because they welcomed my father with the same open-arms 41 years ago. But it’s hard being here knowing what it was 41 years ago. I feel such guilt and such ignorance every time I think of the way Indonesia is presented to me. My awareness blinded by the English – speaking locals and surplus of vegan, gluten free, organic options. Perfectly packaged in a neatly wrapped parcel so that it is digestible for my Western palette. I keep forgetting my father’s lenses. Lenses that saw illness and routine inhabit the people of this country. As I sit in a café and eat my lunch, I close my eyes and do all I do is pray the staff are paid fair wages. Feeling such guilt for not contributing to the livelihood of the elder lady sitting at the empty Warung across the road; yet not enough to forgo aircon and filtered ice. My brain and gut play tennis when my driver doesn’t give back the change. I tell myself he needs it far more than me but I remain unsettled at the lack of acknowledgement. I sometimes wonder if the Indonesian people who helped dad are the same people hiding under masks of hospitality smiles. Serving the same foreigners who had taken a pit-stop in their country decades earlier, now returning the favour through steady gentrification. I only hope that my attempt at using their language to converse demonstrates my effort to assimilate rather being misinterpreted as mockery. I’m sorry Indonesia. I try to convince myself that my contribution as a tourist in your country promotes growth. But my payback to your country doesn’t seem to be producing the results intended, which in all honesty were blurred from the beginning. I thank you regardless for allowing my dad the chance to start a new life. Because of your generosity, I will never have to endure the hardship that my dad did.
Donna Balasoglow STYLIST RATECARD
Price List -$150-
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Includes:
Includes:
- Styling session prior
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-$1500WARDROBE STYLING Over two days, helping haul and refresh your wardrobe Includes full styling session
-$750FULL DAY SHOOT Includes: - Styling session prior - On set assistance
INTERIOR STYLING Price dependent on size of location
DONNA@DONNABELLAB.CO.NZ MOBILE 021 071 4896
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THE HOTTEST NEW FITNESS CRAZE LET’S FACE IT, WE’D BE A BIT SURPRISED IF YOU TOLD US THAT YOU HADN’T HEARD OF F45 BEFORE, OR EVEN TRIALLED A FEW CLASSES WITH THEM. WITH OVER 1,750 STUDIOS INTERNATIONALLY, IT’S PRETTY HARD TO MISS THE PHENOMENON THAT IS F45. Let’s face it, we’d be a bit surprised if you told us that you hadn’t heard of F45 before, or even trialled a few classes with them. With over 1,750 studios internationally, it’s pretty hard to miss the phenomenon that is F45. The ‘F’ stands for functional training, a mix of circuit and HIIT (High intensity interval training) style workouts geared towards everyday movement. 45 is the total amount of time for sweat-dripping, heart pumping fun. F45 has become one of the newest fitness outlets where personal trainers lead a 45-minute class which is already planned and laid out for you. That’s the best thing, it takes all the guess work out of it, all you have to do is turn up! Each class is a HIIT workout and you’re always in for something new as no workout is the same.
of the body that support day-to-day activity. F45 offers three cardio and three resistance days with one super circuit that has both resistance and cardio. Alongside their classes, they run 45 day challenges where the team provides you with their very own F45 challenge app, giving you access to meal plans, recipes, tracking tools plus at home on demand workouts so you’ll never have to be without your F45 fix! Challenge go-ers also have the option to get their challenge meal delivered right to their front door! The company started in Australia and is
got to be good.
Their classes are created to unify the muscle groups of the body to help you move and feel stronger in all aspects of your life. Each workout is based around movements
Included in the 1,750 + studios around the world is the newly built Britomart location. Located right in the heart of Auckland CBD,
and being a short sharp 45 minutes, this new location is the perfect way to spend your early morning, evening, or lunch time break. With the small groups in the class and motivational trainers, everyone feels welcomed no matter what fitness level you start at. f45training.co.nz/britomart
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THE STORY OF HÖGLUND ART GLASS ART COMES IN MANY SHAPES AND FORMS HOWEVER THERE IS ONE PARTICULAR PRACTICE THAT FEW CAN MASTER AND THAT’S GLASS BLOWING. NEW ZEALAND IS HOME TO TWO WORLD-RENOWENED GLASS ARTISTS. Partners in life, as well as design, Ola Höglund and Marie Simberg- Höglund have worked together as a team for almost five decades. Originally from Sweden, the duo came to New Zealand in 1982, before settling in Richmond’s picturesque countryside not far from Nelson. Shortly after, Olga and Marie sectioned part of their home as a studio for Höglund Art Glass, where together they continued the family tradition of glassblowing that began with Ola’s father back at Kosta Boda, Sweden. Now, nearly 38 years later and still located at their original homestead, Ola and Marie’s sons, Ossian and Oliver have joined the family business as glassblowers. Art collectors from around the world often travel to New Zealand just to pay homage to Höglund Art Glass’ range of beautiful glass vases and bowls made using the rare Graal technique. The Graal technique is such a complex skill to master that there are only a few glass artists in the world who use it – two of whom are Ola Höglund and Marie SimbergHöglund. However, Ola and Marie haven’t only mastered this technique, they’ve also personalised it through combing their craftsmanship of Swedish heritage with a vibrant Pacific inspired flair in each piece. Ola and Marie’s artwork has earned them an international status as some of the best glass artists in the world and their work is highly sought after by both public and private collectors. Some of whom include the King of Sweden, the King of Tonga, the Clinton Family as well as Mohammed Ali and Elton John. There are two of Höglund’s Art Glass Studios in New Zealand, one is Höglund Glassblowing Studio & Gallery, located at 52 Lansdowne Road, Richmond in Nelson. The other is Höglund Art Glass Studio Gallery, situated in Central Otago at 1767 Luggate-Cromwell Road, off State Highway 6 between Cromwell and Wanaka (50 minutes from Queenstown). If you’re looking for a piece of art that is both rare and one of a kind, look no further than Höglund Art Glass, an internationally celebrated and respected New Zealand family business. Hoglundartglass.com
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KEEPING IT IN THE FAMILY HUSBAND AND WIFE DUO SARAH AND DANIEL ARE SEASONED HOSPITALITY GURUS.
Meeting back in 2009 at SPQR where Daniel was Head Chef and Sarah ran the front-of-house, they had an instant connection and haven’t quite spent a day apart since. Working at some of Auckland’s most iconic restaurants, the couple chose to move to Sydney to show the Aussie’s how it’s done. However, when they decided it was the right time both in their careers and in their lives, they returned to New Zealand to take a big leap, venturing into owning and running their own establishment. They wanted to create a venue that embodied everything they had learnt in their years in the hospitality industry, and everything they stand for. With the level of experience the duo has, they have witnessed first-hand the right and wrongs of business and staff management. In a stunning location on Benson Road in the bustling location of Remuera, they have a prime corner of real estate in an old 20s inspired building. They have named their collaboration Morell. It is a combination of their two surnames (Morini and Cornell) and to add, it’s also the name of a rare divine mushroom grown only in the northern hemisphere (although with only one ‘L’). Sarah has incorporated an art deco feel throughout the restaurant with gorgeous peacock green velvet furnishings and the classic white marble and gold details. They worked with architect Kirsty
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Mitchell (Walker & Mitchell Architects) who interpreted their vibe perfectly, both warm and inviting, but chic and sassy. But despite this rich decadent interior, the menu and personalized service is anything but highbrow, as they pride themselves on being real, authentic, and approachable. Daniel, from a unique Maori-Italian background, has a culinary connection, as his family were in the restaurant business also. His father, who was Italian, born and bred in Bologna, started Pasta and Opera in Pt Chevalier and Daniel grew up watching his dad make fresh pasta and sing opera to his patrons. Daniel wanted to incorporate his family roots with his passion for simple, well executed food that both looks and tastes exquisite. “Our menu is inspired from our travels and experiences and reflects the produce I like to work with, rather than a specific type of cuisine. I like to work seasonally with what is available locally and what inspires me” Daniel says. And just like a true married couple, Sarah jumps in to add to Daniels words, “something else that’s super important to us, is not to have a menu that intimidates or trips people up. It’s all about simplicity; we call it what it is and not something unapproachable. when they order and excited for the food to come out.” It’s this hilarious sense of humour and down to earth attitude that has made Morell so popular. The outdoor area with beautiful large pots and greenery is perfect for the 5 O’clock swill and trust me all the locals are there, but Friday night cocktails are just as popular at the cool inside bar their ever-evolving mixologist Ash who’s creativity and experimentation makes some exceptionally unique cocktails like the green tea infused vodka cocktail “Taking Names” served with a smoking rosemary sprig. His chilli infused tequila makes the best cucumber margarita’s in town. “You can hear laughter & music coming out of the kitchen as Daniel and his crew sing and boogie while they cook, infusing actual love and happiness into the food.”
morell.co.nz
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FOOD DELIVERY MADE EASY MICHELIN-INSPIRED TAKEAWAYS NOW AVAILABLE FROM THE FOODIES VIRTUAL RESTAURANT The Foodies, a new delivery-only restaurant serving up Michelin-inspired meals, has launched in Auckland. Established by the visionary creator of the Auckland French Festival and owner of the Le Chef bistro, Ed Le Goff is no stranger when it comes to developing unique food concepts for Aucklanders. Noticing a gap in the market for highend cuisine for delivery, Ed spent much of lockdown planning, finding a commercial kitchen and the right staff to launch The Foodies. “Being a virtual kitchen without a physical restaurant means our chefs can focus their attention wholly on the food being delivered to those consumers who want to indulge within their own environment. thefoodies.nz
HOME COOKING GOES GOURMET Auckland chefs Nic Watt and Darren Johnson have launched their new venture, Cookalong - a gourmet food delivery service offering fresh, pre-prepared restaurant quality ingredients and meals. Watt is the name and face behind three Auckland restaurants – SKYCITY’s MASU, Orakei’s Akarana Eatery and Newmarket’s INCA – while Johnson is a longtime friend and colleague of Watt, having
AUTHENTIC ITALIAN AT HOME Al Volo is one of those places you can walk into and instantly feel like you are home. It’s like a slice of Italy.And the best part is they do delivery, so you don’t even have to leave your couch to enjoy the authentic Italian tastes that Al Volo deliver. The pizza’s are what they are famous for but their pasta is also to die for! And who can go past a good Tiramisu Dessert They even cater for Gluten Free and Vegan dietary requirements so everyone can enjoy their world-famous pizza. alvolo.co.nz
been executive chef at MASU and now co-owner and culinary director at INCA. Both chefs are committed to creating delicious recipes for their Cookalong customers. cookalong.co.nz
CRAFTED IN OUR KITCHEN, MADE SPECIAL IN YOURS Marvel Now is a new spin on the food delivery scene, they create restaurantquality artisan food boxes perfect for time on the boat, bach or when you’re timepoor and need food to impress! They take care all the details for you and the only hard part is picking what box you want! So for something different, give Marvel Now a go and let them take the heat so you don’t have to! marvelnow.co.nz
YOUR NEXT EVENT AT
09 373 2222 // 162-163 Parnell Road, Parnell Auckland 1052
RUSTIC CHARM IN A COUNTRY SETTING
THE BARN IS A DESIGN STORE FOR EVERYONE Operating since 2015, The Barn is an eclectic mix of three businesses: Beautiful children’s clothing from Pretty Kiwi (including the popular brand Jamie Kay), Boutique homeware, jewellery and handbags from Lussa Store, and Sugar Tradings handcrafted furniture. A must visit for design lovers facebook.com/thebarnnz
MOUNT MICHAEL WINES TASTING ROOM OPENS AT COUNTRY LANE Nestled inside of a lovingly restored shearing shed and just a few minutes from all the hustle and bustle, transport yourself to The Country Lane, Queenstown’s newest boutique shopping collective and home to the new Mount Michael Wines Tasting Room, offering their range of premium, awardwinning Central Otago wines. Enjoy a self-guided wine tasting flight of premium Mount Wines or sample the oustanding The Mountaineer Range. Stay for a glass matched with delicious food from the Buzz Stop Cafe, keeping warm by the fire in winter or enjoying the sun in beautiful outdoor seated and play area.
Mount Michael is the southernmost peak of the Pisa Range, standing proud as the guardian of the Kawarau Gorge and the entrance to the Cromwell Basin, overlooking the subregions in which we have been producing our hand-crafted, award winning wines since 1994. Distinctively Central Otago; our Mount Michael Wines are expressive of the land they come from and are treasured by all that know them. mountmichaelwines.com
BUZZSTOP IS QUEENSTOWN’S HOME FOR ALL THINGS BEES & HONEY The Buzzstop Honey Centre is a must-do Queenstown activity, offering a one-stop shop for all things bees and honey. Taste and purchase a fantastic selection of Kiwi honey with delicious honey-influenced food and barista made coffee served daily in our delightful retail store and cafe. buzzstop.co.nz
SHOP. TASTE. EXPERIENCE. PLAY. RELAX
WWW.COUNTRYLANE.NZ
Discover our world famous chocolate temptations.
Our world famous Macadamia Butter Toffee Crunch is just one of the many hand-made natural temptations we have been crafting for the last 20 years. A visit to New Zealand just wouldn’t be complete without letting us tickle your taste buds, so come and watch us at work in our chocolate factories, indulge in a free sample or two and don’t go home empty handed! With two handy locations in the tourist hotspots of the beautiful Bay of Islands and famous Marlborough Wine District, it’s easy to get your chocolate fix. Mmm... Makana, get tempted!
Hand-made chocolates and other natural temptations Kerikeri Chocolate Factory & Chocolate Café • Blenheim Chocolate Factory Find out more www.makana.co.nz
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LIFT YOUR SPIRITS WITH THIS BIG-HEARTED ITALIAN RESTAURANT THE LATEST NEIGHBOURHOOD EATERY FOR GREY LYNN’S LOCALS AND FRIENDS IS INSPIRED BY THIS GREAT TRADITION OF CASUAL EATING AND DRINKING FABULOUS COCKTAILS AND WINES.
Romulus & Remus, aptly named after the twin brothers who founded the city of Rome, serves up timeless food in a contemporary earthy Roman ambience. There are quirky finds to be had in this restaurant – the sculptural masterpiece of La Lupa and the twin founders of Rome upstairs pays explicit homage to this legendary story of Rome. The aperitives are designed to share and feature an array of small dishes including their own home-baked Sicilian bread, campo de Fiori, and Salsiccio de pane - to name a few. There’s also pizza al Taglio including the delicious She Wolf Pizza featuring garlic, tomato, olives, anchovies, capers and chilli flakes. Available from 5 pm from Tuesday to Sunday, it’s easily washed down with a delicious array of Italian drinks such as Prosecco, after work spitzers of Limoncello or Aperol Spritz, and a unique Italian Barbera red wine voted in the top 6 per cent of the wines in the world that’s not to be missed. Of course, there’s also the larger dishes, easy to share and even easier to eat. Enjoy Italian meatballs, Melanzane chips - delicious eggplant wedges, pappardelle featuring scallops, and slowbraised beef on the shin bone served over risotto. Any true Aucklander loves a good brunch. From Friday through the weekend mornings, Romulus & Remus is filled with people enjoying a good espresso, delicious plates or pastries. A visit to the infamous Grey Lynn markets on a Sunday morning and then up to Romulus & Remus with its unique menu is a real stand out. Classic dishes such as eggs benedict and avocado toast are on offer but so are pizza by the slice, Piadina - a cheesy Italian flatbread sandwich, and the mouth-watering loaded cannellini bean dip.
Inspired by ancient and contemporary Rome, Romulus & Remus is loved by those near and far. With vegetarian, vegan and gluten-free options readily available, it’s an easy choice for any meal, any time of the day. Very few eateries can lay claim to this and Romulus & Remus have proven that it’s not only possible to do this but also to do it well, ensuring every experience involves great drinks and delicious food, the Roman way.
romulusandremus.nz
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THE BEST COFFEE IN PARNELL VICKY AND JO, HUSBAND AND WIFE HAVE A CULT FOLLOWING AT THEIR PARNELL CAFÉ, NOTTINGHILL KITCHEN. WELL KNOWN FOR THEIR AWESOME COFFEE AND THEIR ABUNDANT AND GENEROUS CABINET FOOD, THEY STILL CELEBRATE THEIR ENGLISH ROOTS WITH THEIR MENU OFFERINGS.
09 373 2222 // 162-163 Parnell Road, Parnell Auckland 1052
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PINOT NOIR, A FRESH INTERPRETATION OF THE BOLLINGER STYLE IN 2020, CHAMPAGNE BOLLINGER ANNOUNCED THE RELEASE OF A NEW CUVÉE: BOLLINGER PN, THE FIRST IN A SERIES, WITH EACH RELEASE SHOWCASING A DIFFERENT CRU FROM THE BASE YEAR THAT HIGHLIGHTS ITS UNIQUE TASTE.
A cuvée developed over many years, Bollinger PN, made exclusively from Pinot Noir, has been crafted by the House to express its unique vision of this specific grape variety. It is the first Champagne to be added to the permanent Bollinger range since Bollinger Rose, which was launched back in 2008. The inaugural focus of the first edition in the new collection is VZ15, which explores the unique interpretation of Pinot Noir from Verzenay 2015. A predominant grape across the range, Pinot Noir is the pillar of the Bollinger style, and the House has forged its reputation by showcasing this variety. In creating Bollinger PN, the House introduces a second Blanc de Noirs into its core range, alongside its Vieilles Vignes Francaises cuvée. The aim with this new cuvée is to bring to light the variety of expressions of Pinot Noir by selecting the finest varietal from several terroirs, each contributing a unique component to the overall taste. “This cuvée made entirely from Pinot Noir is ingrained in what has become the very essence, the DNA of our House – an inimitable vision of an iconic grape variety and uncompromising efforts to fulfil the mission we started in 1829 as creators of taste.” Charles-Armand de Belenet, General Manager of Champagne Bollinger The taste of Pinot Noir and the terroir-driven approach are the two common characteristics of the Bollinger PN cuvée. Each subsequent edition will offer a fresh interpretation of Bollinger’s savoir-faire and vineyards. This debut edition of Bollinger PN will be followed by new interpretations that will continue to explore the House’s various terroirs in a different way. Each edition will feature a different cru from the base year, carefully selected by Champagne Bollinger, so that each new version will be an elegant revinvention of the original cuvée. What does ‘PN’ mean? PN Stands for Pinot Noir, the only grape which makes up 100% of this new cuvée, the first in the PN collection What is the composition of this cuvée? The House generally uses several vessels to accentuate its Pinot Noir wines: steel, wood, and reserve magnums sealed under cork. This cuvée has harnessed all of Bollinger’s savoir-faire, with the aim of creating a 100% Pinot Noir champagne with a unique taste. PN is a blend of both tank and wood vinified wines, as well as a blend of wines of the base year and reserve wines. It combines all the expertise of Champagne Bollinger in one single bottle.
What does ‘VZ15’ mean? ‘VZ’ stands for Verzenay, which is the main cru of this first edition in the range (alongside other crus such as Ay, Bouzy and Tauxières). ‘15’ stands for 2015, the cuvée’s ‘base’ year, as this is the most recent and predomimant year in the blend. Will future editions of Pinot Noir taste the same? The taste will change from one edition to the next, as the intention behind it is to showcase a different Pinot Noir profile with each edition. The PN cuvée will help to continue the House’s legacy and reaffirm the legendary Bollinger style, all whilst reinventing itself each year. What is special about Pinot Noir from Verzenay? Pinot Noir from Verzenay brings a certain depth; it brings an elegance as well as a tension and finishes with a hint of salt reminiscent of its chalky terroirs. The PNVZ15 edition is therefore characterised by elegance and crispness. Who is this cuvée for? This wine is particularly aimed at ‘wine buffs’, enthusiasts who are already partial wine connoisseurs and who want to explore further afield to take an interest in single-parcel cuvées, in forgotten grapes or in other curiosities. But, PN is above all a cuvée for enthusiasts to discover together, looking for simplicity and a shared experience. champagne-bollinger.com
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FOOD FOR THOUGHT 5 CANARIES - SPICY GOODNESS IN YOUR COFFEE! 5 Canaries is an exotic blend of spices that will turn your coffee into a flavour sensation packed with additional health benefits. Inspired by an encounter with spiced coffee in the Ancient Fes Medina, owner Colleen Cassar found a new way of enjoying coffee, and its ritual had her hooked. Since then, with the knowledge gained by living in Morocco and often visiting the spice souks, she has
created a delicious spice combination to add to your daily coffee. And the good news is, there’s no need to give up caffeine! The warm rich flavours and dusky perfume are intoxicating, especially with a touch of honey. All five spices have age-old medicinal properties, used across many cultures for general health and wellbeing. 5canaries.com
UPTON’S NATURALS PIONEERS THE JACKFRUIT FOOD CRAZE
Upton’s Naturals, an independently-owned, ethical vegan company based in the United States, is the first to make pre-seasoned, heat-and-serve, natural jackfruit available in New Zealand. With over a quarter of New Zealanders now identifying as vegetarian or vegan, the launch of
this easy to prepare, whole-food meat alternative couldn’t be more timely. Native to Southeast Asia, Jackfruit is the world’s largest tree fruit. Beneath its incredibly large and spooky exterior is a mild-flavoured, nutrient dense, plant based meat substitute. When cooked up and seasoned right, this tropical fruit has the texture and taste of perfect pulled pork or shredded chicken. Using only simple, recognisable ingredients, Upton’s Naturals’ Jackfruit offers a good source of fibre, is completely free of cholesterol, gluten, soy, oil, GMO’s and artificial flavours, and is 100% vegan. uptonsnaturals.com
MICHAEL MEREDITH RETURNS TO AUCKLAND’S RESTAURANT SCENE Chef Michael Meredith has begun another chapter in an acclaimed career with the opening of his new restaurant, Mr. Morris. Nestled in the old Cafe Hanoi site in Auckland’s Britomart, the menu at Mr. Morris is all about championing hero ingredients, with the team describing it as ‘local, ethical and seasonal with a devotion to flavour, no matter its origin’. Mr. Morris is open six days a week for lunch and dinner service (Tuesday-Saturday) with a special set tasting menu for a memorable long lunch on Sundays. mrmorris.nz
A COFFEE SYMPHONY, CRAFTED IN SCIENCE
CASCADES ESTATE Cascades Estate is a boutique family business on beautiful Waiheke Island. Named after the Cascades Waterfall at the top of their drive, they lovingly care for an olive grove of around 270 trees. Their olives are pressed (literally) down the road with just 48 hours of picking to ensure optimal flavour and freshness. Cascades Estate extra virgin olive oil is an oil for olive oil connoisseurs. Consisting only of 100% first press olives grown on a single site on Waiheke, its grassy, peppery tones infer a high level of polyphenols, which are very healthy natural antioxidant and antiinflammatory compounds.antioxidant and anti-inflammatory compounds. So, it’s nutritious and well as delicious! cascadesestate.co.nz/
De’Longhi New Zealand has unveiled its new La Specialista Maestro, setting new design and performance standards for the domestic manual coffee machine industry. Thousands of hours of research, development and Italian coffee craftsmanship went into creating the masterpiece, to provide users with a perfect balance of coffee science and coffee artistry. La Specialista Maestro offers an indulgent and enjoyable coffee experience, providing consumers with consistent quality tasting coffee. Thanks to De’Longhi’s innovative technology, experience and know-how, each stage of the coffee drinking experience has been maximised to ensure great tasting coffee personalised to you, allowing coffee lovers to have a holistic barista experience. delonghi.com/en-nz
GRAIN-FREE HOT CEREALS FOR BREAKFAST ON THE GO Completely unique to the New Zealand market, Chantal Organics is introducing deliciously organic, nutrient-dense gluten free porridge, made without grains. In two glorious flavours, Cinnamon Roll and Blackcurrant and Flax, in five convenient soft plastic recyclable pouches, for breakfast on-the-go! Paleo and vegan-friendly, with no hidden nasties and ready in minutes. Each batch is made in the Hawke’s Bay with carefully selected ingredients and is full of fibre and protein. Chantal Organics is on a simple and audacious mission, to remind people how amazing nature really is, “unleashing the genius of nature for a healthy you and a healthy planet.” chantalorganics.co.nz
A TASTE OF CASSIA, AT HOME
MICHELIN-STARRED & MASTERCHEF WINNER TEAM UP AT LA MAREE
Restaurant La Maree helmed by Michelin starred Chef Marc de Passorio has opened at the new-look Sofitel Auckland Viaduct Harbour. The new restaurant sees Chef Marc team up with Kiwi MasterChef Winner Tim Read, bringing to the foodie landscape the best of New Zealand seafood and produce with French culinary techniques. Marc and Tim are renowned for their culinary passion, with the duo focused on ensuring guests’ experience premier New Zealand produce cooked in a respectful way. With an elite waterside location in the Viaduct, La Maree has a refined atmosphere to suit occasions of note; be it a celebration, engagement, or rendezvous. Lamareerestaurant.com
New Zealand’s home cooks can now bring the flavours of one of New Zealand’s most celebrated restaurants to their own dinner plates with Cassia at Home by chef Sid Sahrawat.
MARLBOROUGH VINEYARD RESTAURANT From the genuine first greeting to the final thank you and goodbye, Harvest aims to create a space that celebrates authentic hospitality. This culture flows from front of house through to the kitchen and management, ensuring every aspect of the restaurant is guided by this philosophy. The menu is carefully crafted and accessible, driven by quality, using familiar ingredients found in New Zealand. Each dish is prepared with care and passion with a “fork to fork” practice by continually evolving and developing the on-site gardens. One of a handful of New Zealand restaurants with a charcoal oven, Harvest is provided with the ability to add just a little kiss of smoke or char to further develop and deepen the flavours of a dish. harvestrestaurant.co.nz
The new Cassia at Home range includes three flavorsome gluten-free, preservativefree and vegan-friendly sauces: Korma (a beautifully thick, mild sauce made with almonds and cardamom), Makhani (a medium spiced “butter chicken” sauce made with cashews instead of dairy for the ultimate velvety finish), and Karahi (a spicy, tomato-based sauce). The Cassia at Home range also includes two spice kits, the Essentials Spice Kit and the Spice Blend Kit. cassiarestaurant.co.nz
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KEEPING AN EYE ON... CHLOE VAN DYKE IS A TRAINED NEUROSCIENTIST AND FOUNDER OF CHIA SISTERS ALONGSIDE HER SISTER FLORENCE. CHLOE AND HER SISTER ARE DRIVEN BY A DESIRE TO MAKE THE WORLD’S HEALTHIEST AND MOST INNOVATIVE BEVERAGES AND MUESLI.
WHAT INSPIRED YOU TO START CHIA SISTERS? Chia Sisters started out as healthy options for my family. My dad is a world champion swimmer and my sister was competing in triathlons. They wanted something that would fuel them and keep them going. Nutrition is a big part of that, so while Chia Sisters is a business it plays by our own personal values. That has been challenging but also part of our inspiration. Chia Sisters has given us a platform for actioning our own values and demonstrating how businesses’ can prioritise having a positive impact on the environment and on communities. WHAT CAN’T YOU LEAVE THE HOUSE WITHOUT? A bowl of our Mum’s Muesli and a smoothie sets me up for the day. After starting the day with the right nutrition and some exercise, anything seems possible. WHAT DO YOU DO TO RELAX? We love the outdoors, from trail running and mountain biking to surfing and snowboarding. We grew up in Nelson surrounded by National Parks. We also love making, eating, and sharing nutritious foods with family and friends. WHAT ARE YOUR TOP TIPS FOR WOMEN LOOKING TO START THEIR OWN BUSINESS? 1. Fail fast and fail option – it is important to try new things constantly. Move on quickly from strategies that don’t work and hold onto those that do. 2. Ask for help – don’t be afraid to reach out and contact your idols. You will be surprised by how often they are willing to help. 3. Bring your personal philosophies and passions into your business – that way you will be motivated when the going gets touch. 4. Celebrate the small wins – all too often we focus on the failures. Starting a business is rocky, use the victories as motivation to get through the tough times. WHAT IS YOUR FAVOURITE QUOTE? My current favourite quote (it changes regularly) is “we won’t go back to normal, because normal was the problem.” – Vijay Prashad
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BEING A CROWD PLEASER HAS NEVER BEEN EASIER
FIND US HIDING IN YOUR LOCAL SUPERMARKET FREEZERS
2015
A Great A ustralian Red T H E C A L E Y I S T H E R E S U LT O F A N U N WAV E R I N G C O M M I T M E N T T O T H E C L A S S I C B L E N D O F C A B E R N E T S H I R A Z K N O W N A S T H E G R E AT A U S T R A L I A N R E D . F O R M O R E T H A N A C E N T U R Y, C A B E R N E T S H I R A Z H A S B E E N A F O C U S AT YA L U M B A A N D T H E C A L E Y T H E F I N E S T E X A M P L E , A “ S U P E R C L A R E T ” O F A N OT H E R E R A .
The blend brings together the linear elegance, firm tannins and persistent structure of Coonawarra Cabernet Sauvignon with the voluptuous, textural richness of Barossa Shiraz. This is a wine made for longevity, and while its richness will be enjoyed in its youth, its elegance and structure will live on for decades in the cellar. The Caley is the pinnacle of Yalumba’s 170 year winemaking journey of excellence. A wine of quality, character and personality.
“This wine is gorgeous beyond belief. It floats across the mouth. It is so elegant, it is effortless.� J A M E S H A L L I D AY
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CHOW DOWN WELLINGTON’S CHOW RESTAURANT BASED ON TORY STREET TE ARO, IS ALL ABOUT BOLD AND FRESH ASIAN FUSION FOOD. OFFERING THAI AND VIETNAMESE CUISINE PLUS SOME TRADITIONAL CHINESE DISHES, CHOW BRINGS YOU THE BEST OF ASIA RIGHT TO YOUR TABLE!
One of the Capitals most-loved restaurants, Chow serves up a contemporary take on Asian eats in a cool-casual setting. Chow’s kitchen is open from midday to midnight, making it the perfect place for a late dinner or post-show snack. There are plenty of vegan, vegetarian and gluten-free options plus free Wi-Fi! For a family or group dinner out, they have decadent sharing platters which are such a perfect way to try a little of everything. Made from only the freshest ingredients, every bite is mouth-watering and transports you to Oriental heaven. Let us tease you with just a few of our picks from their awesome menu. Personally, you cannot go past a perfect palette cleanser and yummy treat, the Edamame Beans with sea salt and sumac. Sumac meaning red in Arabic. This spice is known for its tartness and is highly coveted and very ‘on-trend’ right now. Follow with the Tempura Cauliflower with bang bang vegan mayo and you will start to relax feeling a happy buzz on the tongue! I would definitely follow with the Crispy Pork Belly Salad. This cheeky little number has a baby cos lettuce base with Vietnamese mint, sprouts, ginger and served with a nuoc cham dressing – this is to die for! But if salads are not your thing then your next dish should be the Karaage Chicken Bao Bun that has red cabbage, onion pickle, cucumber, carrot & coriander to tickle the taste buds! TIP: Look at adding the Coconut rice and Beef pho for a sensory rest. This is where you will want to grab for a drink to wash all those delectable flavours down and reset for the next flavour-bomb! So why not try one of CHOW’s signature cocktails! Our top pick is Crazier, Richer
Aisan - Berry acai vodka, Six Barrel Soda cherry & pomegranate syrup, Libertine Kapow tea liquor, fresh lime, gold kiwi & tropical guava punch - YUM! The must-have for all diners is their Fish Cakes that are a flavour explosion in your mouth. A potato base mixed with green chilli, coriander, ginger & garlic and served with a nam prik dipping sauce. This is finger licking good! Next must be the wontons. But which ones? Apparently according to locals, there would be a riot if CHOW ever took their blue cheese wontons off the menu, so let us start there! CHOW’s blue cheese
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& peanut wontons are served with a berry coulis and these are ‘lip-smacking’ good! Do not let the combination put you off, as it is the perfect marriage of flavours and trust me, you will be going back for more. But for a safer, more traditional pairing, perhaps the Banana blossom wontons are for you? These are served with a kaffir lime, lemon zest, garlic, chilli, coriander & soy & chilli ponzu dipping sauce – delish! Located in the heart of the Courtenay Place entertainment district, you will feel like you are right in the food hub. The staff are amazing and super fun, it is definitely an experience and not just a restaurant. From concept to customer service, every touch point has been designed with you in mind. Whether dine in or take out, they always deliver consistency making the 100th visit as amazing as the 1st. So, I suppose that just brings me to dessert and this is one course you cannot skip. Once you have tasted their banoffee wontons, you will want them every night! This dish combines every one’s guilty pleasure, of deep-fried wontons with bananas, Nutella, and salted caramel – I
mean come on! This is literally a party in your mouth! If you aren’t salivating already I know I have your taste buds attention, so if you’re a local and haven’t been here yet then you need to support local and try this incredible Te Aro treasure but if you’re from outside Wellington, we recommend you add this to your itinerary for your NZ holiday destination in absolutely, positively Wellington.
chow.co.nz
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A SPANISH DINING EXPERIENCE LIKE NO OTHER WHEN IT COMES TO DINING OUT, AUCKLAND IS TRULY THE LAND OF PLENTY. AND WHEN IT COMES TO EVOKING THE SPANISH MEDITERRANEAN SPIRIT, THERE’S ONLY ONE NAME THAT COMES TO MIND – TASCA, THE ORIGINAL SPANISH TAPAS BAR AND RESTAURANT IN AUCKLAND. TASCA IS NOW IN 3 LOCATIONS EACH EXPRESSING ITS OWN SPANISH FLAIR. Tasca believes in a feeling of festivity, happiness and joy for all their customers. From the food to the knowledgeable and friendly staff, everyone can feel the European vibes as they walk through the doors. And that’s before you even begin to feast on the delicious menu. Tasca specialises in Spanish tapas, small plates that are designed for sharing. Think patatas bravas, chicken empanadas, chilli gambas, prawns - delicious dishes that complement each other and go down well with a glass of Spanish wine. Enjoy an array of awardwinning Spanish wines, the best of New Zealand wines, Spanish tap beer and your favorite cocktails. Alongside tapas, Tasca serves up a traditional Spanish rice paella, an authentic, absolute must-have. Not to mention Tasca’s signature dish, Lamb Cordero -a lamb shoulder slow roasted for six hours in a searing oven. Tender and succulent, it’s not to be missed! Tasca is proud to use fresh, sustainable seafood that is sourced in New Zealand along with other local ingredients wherever possible.
If you’re lucky, you’ll dine on a night with one of Tasca’s famous live shows featuring Flamenco dancers! These shows not only showcase Spanish culture but also add to Tasca’s strong sense of community and dining experience. Sharing food and experiencing the pleasure of dining together is a strong part of the Tasca Spanish culture. Tasca brings this to New Zealanders, to share food, wine, laughs and create a dining experience like no other. It’s no surprise that Tasca is so often the choice
for large bookings to celebrate or catch up over good cocktails, wine and great food.
25 Nuffield Street Newmarket 338 Dominion Rd Mt Eden Tasca Beach 316 Hibiscus Coast Highway Orewa (22 km from Auckland City)
tasca.co.nz
Helo!
We are a Mother and Daughter team, Michelle and Amber, and founders of Lollipop Lane. We create delicious handmade lollipops, using edible flowers and petals, from our registered kitchen on the beautiful Whangaparaoa peninsula. Our speciality is hard candy and we love to express ourselves through creativity and constantly challenge ourselves by discovering new techniques. We are extremely grateful and overwhelmed by how our small family business has been received and grown so rapidly in a relatively short space of time! Alongside our most popular and original range of Petal Pops, we also have an expanding range of Party Pops ideal for seasonal celebrations. Our latest Custom Pops range is already a big hit! It’s really our pleasure to design and create your own fully customised lollipops. We have the ability to embed edible printing into your lollipops, so the possibilities are endless. Our creations have included logos for Corporate Events & Gifting, themed or photo lollipops for birthday celebrations, and personalised pops for Wedding place settings. Just reach out with your requirements, or take a browse through our Social Media for more inspiration.
Thank you for your ongoing support of our journey,
Michele & Amber x
WWW.LOLLIPOPLANE.NZ
THE HOME OF THE BEST BIRTHDAY CAKES & CUPCAKES IN AUCKLAND – NOW OPEN IN COMMERCIAL BAY! Bluebells Cakery is Auckland’s top boutique bakery specialising in beautiful hand-iced Cupcakes, Birthday Cakes, Wedding Cakes, Catering & High Tea. Now open at Commercial Bay on Little Queen Street, Shop 10, 7 Queen Street. www.bluebellscakery.co.nz
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Olivado Organic Extra virgin Olive Oil Spain $13.00 Olivado Extra virgin avocado oil 500ml $15.00 Olivado High heat Oil $10.50 Olivado Natural avocado oil 500ml $10.00 Olivado Extra Virgin Olive Oil $12.50
Black Pineapple Cocktail Kit - prices start at $59.00
G!d to graze SP Essenza Cherry and Pomegranate 8 pack $19.99
Ceres Organics Organic Coconut Wafer Rolls (original) $4.49
Organic Cinnamon Spiced Almond Butter with Chia Hemp 230g $11.99 Organic Salted Caramel Peanut Butter 230g $11.99
Ceres Organics Organic Coconut Wafer Rolls (Espresso) $4.49
Theresa’s Kitchen Wraps $5.90
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Extreme chocolate Goodness! Vegan | Gluten free | No preservative | No added sugars
Natural Abundance “Best Plant-Based Food Company - New Zealand” APAC BUSINESS AWARDS - 2020
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A GREAT AUSTRALIAN RED THE CALEY IS THE PINNACLE OF A LONG WINEMAKING JOURNEY OF EXCELLENCE, THAT RIGHTFULLY HONOURS ONE OF YALUMBA’S MOST ADVENTUROUS SONS.
A blend of Coonawarra Cabernet Sauvignon and Barossa Shiraz, The Caley is a classic marriage of two noble varieties and two great Australian wine regions. The Caley is the result of an unwavering commitment to the classic blend of Cabernet Shiraz, known as the great Australian Red. For more than a century, Cabernet Shiraz has been a focus at Yalumba and The Caley the finest example, a ‘super claret’ of another era. This is a wine made for longevity, and while its richness will be enjoyed in its youth, its elegance and structure will live on for decades in the cellar. The Caley is the pinnacle of Yalumba’s 170-year winemaking journey of excellence. A wine of quality, character, and personality. “This wine is gorgeous beyond belief. It floats across the mouth. It is so elegant, it is effortless.” – James Halliday
2015 VINTAGE CONDITIONS Coonawarra: mid-winter rains were followed by a dry, warm spring. Flowering was earlier than average and was completed quickly and evenly. The dry summer conditions kept berry size small, producing fruit with excellent concentration of colour, flavour, and tannin.
Barossa: consistent rainfall throughout winter led into a warmer and drier than average spring. The long, mild summer had few heat spikes accompanied by cool nights which retained the acidity and pristine fruit flavours, producing grapes of great aromatics and concentration.
TASTING NOTES Deep, dense red in colour. Distinct Coonawarra Cabernet Sauvignon aromas: fresh, cool and refined green olive, leafiness, iodine and intriguing, fine and complex aromatics. Richness and precision, revealing refinement of Shiraz with red currant and spice. Perfectly balanced acid and tannin line sweeping through to the long finish.
TERROIR/PROVENANCE REGION The Ming D block in the Yalumba Coonawarra vineyard provides the 74% Cabernet Sauvignon of this blend. This 2.7 ha plot was planted in 1992 with two clones of Cabernet Sauvignon selected for structure and depth of flavour. The Caley’s 26% Shiraz component was sourced from two Barossa blocks. The first from the Burgemeister ‘Linke’ block planted in 1901 at Light Pass. The second block is the Horseshoe Vineyard on the southern side of the Yalumba winery in Eden Valley. Planted by Helen Hill-Smith in 1971, this block allows the contours around the Fred Caley Smith Hut. yalumba.com
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Pizza & Spaghetti House An Institution Dine in or takeaway
Queenstown: 03 442 8588, Wanaka: 03 44 34269, cowrest@xtra.co.nz, www.thecowpizza.co.nz facebook.com/thecowpizza&spaghettihouse, facebook.com/thecowwanaka
@thecowpizza
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2020 – A VINTAGE THAT WEATHERED THE VIRUS AT NAUTILUS ESTATE NAUTILUS ESTATE’S WINEMAKER FOR OVER TWENTY ONE YEARS, CLIVE JONES, WHO HAS MADE EVERY VINTAGE AT NAUTILUS ESTATE SINCE 1998, BELIEVES THIS 2020 VINTAGE RANKS ALONG WITH THE BEST HE HAS EXPERIENCED Clive reports that the 2020 harvest will be remembered as ‘unusual’ given the measures and practices which had to be instigated to ensure all the Nautilus team remained safe from the COVID-19 virus. However, whilst the vintage was challenging to enjoy in the moment, now as the wines are being prepared for bottling, Clive and his team are starting to appreciate the wines for how good they really are. Importantly, putting aside the operational pressures brought on by the virus, the weather over harvest was near perfect. After soil moisture levels were charged by rains in November & December there came a period of delightfully warm and dry weather in January and February. These ideal conditions during this all-important development throughout all varieties. The
clear, dry weather continued through March and April, culminating in beautifully pristine fruit, which Clive says is amongst the best he has seen in his tenure. Harvest started early in mid-February. The Noir and Chardonnay which was destined for the multi Trophy awarded Nautilus Cuvee Marlborough Brut NV. Excitedly this wine celebrates its 30th triage (blend) this
The Nautilus 2020 harvest continued at a steady pace, in glorious Autumn weather. In recent years, Nautilus has added Albarino, with its origins in Galicia, northwest Spain to its range of white wines. This classic, crisp, fruity but dry aromatic white wine complements Gris, barrel fermented Chardonnay and of course, Sauvignon Blanc.
allocated for the delicious Nautilus Vintage Rose Brut 2019. These wines are made in the
Crafting wines that match beautifully with great local and international cuisine, is a driving force for master craftsman Clive. A stellar vintage is always welcome but
in the bottle. This, along with extended maturation, generates a complex, brioche
Nautilus Estate, you export your wines to over forty countries, for discerning wine lovers and enthusiasts. nautilusestate.com
Discover perfection within
nautilusestate.com - @nautilusestate
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THE DAILY BLOOM EDIBLE BLOOMS STARTED IN 2005 WITH THE WISH TO MAKE PEOPLE HAPPY WITH GIFT IDEAS THAT STAND OUT FROM THE PACK. Word travelled like wildfire about delicious Edible Blooms, and from this they quickly grew to deliver nationally around Australia and New Zealand. Sarah Bruce was Australia’s first team member and proudly brought Edible Blooms to New Zealand in 2008. Edible Blooms is now located in every major capital city around Australia, Auckland in New Zealand, London in the UK, and Geneva in Switzerland. Sending an Edible Bloom marks an important moment in time. Whether you are celebrating a life milestone, appreciating, and acknowledging kindness, making someone’s day with a spontaneous surprise, or welcoming a new human entering the world. Each of these moments deserve a gift that will create a new and treasured memory. You can trust Edible Blooms to create smiles – through kind thoughts, generosity and love – with a carefully made delivery that will create a pure moment of joy.
Edible Blooms are also committed to creating a brighter future through sustainability innovation. They are doing their part to help the environment and finding innovative solutions to achieve their sustainability goals. This includes their patented bloom holders which are not only 100% reusable but are also produced using biodegradable additives. Their bouquet sticks are made from 100%
$10
OFF VOUCHER
recycled paper and they proudly use bespoke cardboard bases to create the shapes of their amazing bouquets. This has been a huge focus for the company, and they are thrilled to share an active role in making the world a cleaner place for ours, and for future generations. edibleblooms.co.nz
User your VIP code ‘SUMMEREYE’ at checkout to receive $10 off discount towards your next Edible Blooms Gift!
FRESH. “I choose to live and work in Marlborough because I believe the grapes here are the best in the world. I use all my skills and experience to style wines with elegance and balance that capture the intensity and brightness of our fruit. The diverse terroir of Marlborough’s sub-regions broadens my palette as a winemaker to craft complex and individual wines.”
astrolabewines.co.nz
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Photography: Norrie Montgomery Location: Harvey Norman Grey Lynn Appliances: Gaggenau Bench Top: Hi-Macs M603 Aurora Pavia by Laminex Paint: Resene Tap: Archant Perino Bowl: Shaws Butler 600-10 Classic Stools: Wire Bar Stools by Harvey Norman
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HARVEY NORMAN LAUNCHES FIRST DESIGN & BUILD STUDIO AUCKLAND’S GREY LYNN IS NOW HOME TO HARVEY NORMAN’S FIRST DESIGN AND BUILD STUDIO. IN COLLABORATION WITH AWARD-WINNING KITCHEN INTERIOR DESIGNER MAL CORBOY, THE TEAM AIMS TO BRING FUNCTIONALITY AND AESTHETICS BACK TO DESIGN WHILE MAKING LIFE EASY FOR NEW ZEALANDERS.
Award Winning Designer Mal Corboy
The new studio showcases the latest in kitchen, laundry and bathroom designs with world-leading branded appliances to match. With unique design features in the showroom it is sure too impress with feature brick walls by Muros, Stylish roofing products by The Roofing Store and Solar by World Solar plus a full range of tiles from the team at Tonic Tiles. Of course, you won’t need to navigate this on your own with their professional design team on hand to work with you to plan and develop your project or renovation. They cater for all new kitchen, laundry and vanity builds and work with some of the top suppliers of products in this category. Harvey Norman has teamed up with some of the biggest brands in the world: Gaggenau, AEG, Miele, Bosch, Electrolux, Westinghouse, Belling and Fisher & Paykel
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State-of-the-art Design Pod
as well as Sirius for Rangehoods and Insinkerator for waste products and hot water systems. Expect a diverse range of tops and cabinets from Laminex as well as taps and bowl wear by Archant. There’s also the state of the art Design Pod, sit back while the designers build your kitchen in front of you on the interactive TV screen. Additionally, Harvey Norman’s in-studio professional designers keep up to date with the current trends and design ideas. Simply bring in your measurements or plans and they can create a complete picture of your new kitchen, laundry or bathroom including the latest world-leading branded appliances. Once you’re happy with your new design they then take care of the manufacturing with specialist partners and provide a full installation service. In a nutshell, they’re a one-stop-shop!
KITCHENS, LAUNDRY AND BATHROOMS The beautifully designed kitchens are brought to life for your home. Indulge in the latest streamlined designs, materials, textures and appliances perfectly integrated to suit your style. Whether you’re updating or renovating, the professional designers will immerse you in the complete showroom experience and bring your ideas to life.
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Moving to the laundry, expect inspired and functional bespoke laundry solutions. Crafting the look of well-designed, functional spaces you want to spend time in. Soon, you’ll argue over who gets to complete this chore!
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mixed and matched to create exactly what the client needs.
Then there’s the bathroom. Luxurious, glamorous and innovative spaces for family life, from full bathrooms to ensuites. No matter the size, bring your dream bathroom to life. Make a visual statement with the latest in vanity designs and add inspiring tile designs suitable for all tastes and decor.
The only limit is your imagination with the skill and expertise available. Across design work and appliances, knowledge is abundant. Of course, the team can also bring in some of the bigger designers as required, including Mal Corboy, awardwinning designer and renowned across the world for his innovative work. Aside from the internal work, the team can also design and build outdoor kitchen areas perfect for those long summer days or entertaining over the weekend.
DESIGN AND BUILD STUDIO
THE HOME OF YOUR DREAMS
Put simply, the studio aims to do just that - to design and to build. From kitchens, laundries and vanities through to wardrobes, garage cabinets as well as any other internal cabinets to suit your home’s needs. Harvey Norman has carefully selected a full design team to design anything you desire. With plenty of fully built up kitchens, laundries, vanities and more at the studio, everything can be
Harvey Norman’s key motivation is to make the process as easy and uncomplicated as possible and have the ability to source products and support from numerous suppliers of quality products to make this happen. Once the build is complete, expect your choice of appliances from the latest world-leading branded appliances.
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Gaggenau for the full-on home chef right through to full laundry and kitchen packages from AEG, Miele, Bosch, and Fisher & Paykel. The design and build studio from Harvey Norman is sure to impress, from the moment you walk in for all the right reasons. Priding themselves on superior customer experience, every step of the way is seamless, making life easy. After all, what more could you ask for when renovating?
Book an appointment today 09 361 9550 Greylynn.design@nz.harveynorman.com www.harveynorman.co.nz/designandbuild
VISIT OU R N EW AU CKLAND SHOWROOM 24 GARFIE LD STRE E T, PARNE LL WWW.D EVO N .C O.N Z
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Miele MTouch VitroLine Oven and XXL Combi-Steam Oven in Graphite Grey
Miele MTouch VitroLine Oven and XXL Combi-Steam Oven in Graphite Grey
Miele Full Sur face 90cm Induction Cooktop Frameless Design
Miele Full Sur face 90cm Induction Cooktop Frameless Design
True to Form
True to Form
Kouzina introduces the latest kitchen spaces. From frameless handles for seamless integration, Kouzina introduces the latest kitchen spaces. From frameless handles for seamless integration, appliance designs by Miele. Known induction cooktops that use the the Miele Generation 7000 range has appliance designs by Miele. Known induction cooktops that use the the Miele Generation 7000 range has for reliability, function and quality, entire sur face without pre-defined been crafted for consistently per fect for reliability, function and quality, entire sur face without pre-defined been crafted for consistently per fect these products deliver style and cooking zones, to streamlined ovens results. This extensive range is now these products deliver style and cooking zones, to streamlined ovens results. This extensive range is now innovation to the most diverse that incorporate matching coloured ready to be discovered at Kouzina. innovation to the most diverse that incorporate matching coloured ready to be discovered at Kouzina.
AUCKL AND 155 The Strand Parnell (09) 377 7822
CHRIS TC H U R C H Q U EEN S TO WN AUCKLAND C H R I STC H U R C H Q U EEN STO W N 148 Victoria Street Shop 12, The Landing sales@kouzina.co.nz 155 The Strand 148 Victoria Street Shop 12, The Landing Christchurch Central 5 Hawthorne Drive kouzina.co.nz Parnell Christchurch Central 5 Hawthorne Drive (03) 365 8338 (03) 428 2731 @kouzina_appliances (09) 377 7822 (03) 365 8338 (03) 428 2731
sales@kouzina.co.nz kouzina.co.nz @kouzina_appliances
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WMF FUSIONTEC The toughest cookware material with 30-years warranty* from WMF. OPTIMAL COOKING PERFORMANCE
LOOKS BEAUTIFUL FOR LONGER
/ Optimal heat transferring features
/ Cut resistant due to extremly hard wearing surface / No discoloration
1. Step
2. Step
First the raw materials The special steel core are melted down made of almost pure at approx. 1300° C. iron is moulded on drawing presses.
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EASY TO CLEAN / Dish-washer safe / Rust-free / Easy to care
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5. Step
The base and surface layers are applied one after the other and fused into an inseparable unit at 860 °C.
The pouring rim is ground and attached using the plating procedure.
The handles are then assembled and a finalquality control is carried out.
* The 30-years warranty is guaranteed for the inner and outer FUSIONTEC material of the product. The warranty only applies for proper conditions of use. More detailed provisions about the scope of the guarantee declaration as well as proper use can be found in the instructions for use enclosed with the products.
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Experience a new excellence.
WMF FUSIONTEC
The toughest cookware material with 30-years warranty* from WMF. / / / / /
Optimal cooking performance Looks beautiful for longer Easy to clean 30-years warranty Made in Germany
wmf.com * The 30-years warranty is guaranteed for the inner and outer FUSIONTEC material of the product. The warranty only applies for proper conditions of use. More detailed provisions about the scope of the guarantee declaration as well as proper use can be found in the instructions for use enclosed with the products.
LOVE KITCHENAID? Introducing KitchenAid Large Domestic Appliances. Marks of the maker, 100 years in the making. www.youtube.com/watch?v=spcOCBeg_zc
www.eurotechdesign.co.nz/kitchen-aid
LET US STEEL YOUR ATTENTION
WWW.STEEL-CUCINE.COM/EN/ Proudly distributed by Eurotech Design Limited. www.eurotechdesign.co.nz
Devon Furniture Kopi Lounge Chair $3100.00
Design Concepts Viaduct Bar Leaner and 6 stools $2795.00
Home Label Basket with Wooden Tray Set $48.95 (includes 3x baskets)
Hоey I’m h"e
Devon Furniture Mokaui Sunlounger $2,198.00
Eichholtz Como Chair $3080 Eichholtz Bell Rive Coffee Table Square $4599 Products from Trenzseater
Home Label Glass Bamboo Pantry $289.00 (includes 18x jars)
Home Label Glass Bamboo Washing Powder Jar $25.95
‘LOVE WHERE
Widely recognised as New Zealand’s most awarded kitchen designer, Mal Corboy has garnered an international reputation for his eye-catching interiors and his custom furniture design. He is passionate about form, function and colour and blends these qualities with the client’s brief to create outstanding space for discerning homeowners in New Zealand, Australia and the USA. Member of: NKBA, DINZ, HIA and SBID
COME AND SEE US AT OUR STUDIO: LEVEL 2, 60 COLLEGE HILL, FREEMANS BAY, AUCKLAND 1011 studio@malcorboy.com +64 21 322 59 malcorboy.com
YOU LIVE’
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FINALLY, AUTHENTIC WOODFIRED STYLE PIZZA AT HOME THE SMART OVEN PIZZAIOLO CAN CREATE AN AUTHENTIC NEAPOLITAN-STYLE PIZZA AT HOME, IN UNDER TWO MINUTES
The hottest, and most anticipated launch of the year is finally here. After taking the US and Australia by storm (where one journalist called it the ‘pinnacle of human of achievement’), Breville’s latest kitchen wizardry has landed, the Smart Oven Pizzaiolo. While you can do your best to recreate delicious pizzas in the comfort of your own home, achieving an authentic wood-fired pizza, complete with a charred, leopard spotted base and perfectly cooked toppings in 120 seconds has been virtually impossible. Unless of course you fancied transforming your kitchen into a professional pizzeria (as tempting as that sounds). Enter the world’s first indoor countertop pizza oven that heats up to an unprecedented 400°C and can cook an authentic Neapolitan-style pizza in just two minutes. Yes, just two minutes from dough to perfect pizza. After four years of research and development, with input from the world’s leading pizza chefs, Breville designers were able to creatively utilise the Element IQ® System – the company’s patented heating system used across its entire oven range – to produce an oven that significantly advances pizza making at home.
Breville’s Element IQ® System utilises smart algorithms to steer power to where and when it is needed, to create and maintain the ideal cooking environment. When applied to the variety of pizza styles, home cooks can now obtain signature ‘leopard spotting and char’ on the crusts while at the same time achieving evenly cooked toppings – all without having to rotate the pizza. The Smart Oven™ Pizzaiolo features seven convenient pre-sets – 160°C, Frozen, Pan,
Thick Crust, Thin & Crispy, Wood Fired, 400°C - plus a Darkness knob to control the degree of spotting on the crust. In addition, the Smart Oven Pizzaiolo includes a manual “hack” mode for those adventurous home chefs who want to go beyond the pre-sets, an auto-eject door that automatically pulls out the pizza stone for safer handling, a removable cordierite pizza stone and superior insulation. It’s not only for making pizza, its record-breaking heating technology also lends itself to charring vegetables and cooking a wide range of flat breads. The Pizzaiolo is fast, easy to use, and brings accessibility and excellence to home pizza making. Available at all leading appliance retailers or online for $1,399.95.
Breville.com/nz
OUTDOOR FIREPLACES BY TRENDZ OUTDOORS trendzoutdoors.co.nz /trendzoutdoorfireplaces
/trendzoutdoors
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. t i n a e m u o y e k i l x R e la
Our brand new concept store showcases everything you need to get the most out of the summer.
72 Barrys Pt Rd, Takapuna | 0800 468 836 | designconcepts.co.nz
hotspring.co.nz
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LUXURIOUS HAND MADE PIECES ADDED TO POWERSURGE’S LATEST HOME COLLECTION FOR OVER TWO DECADES, POWERSURGE HAVE CREATED BESPOKE METAL WORKS FOR SOME OF NEW ZEALAND’S MOST DESIGN-FORWARD COMMERCIAL SPACES AND ARCHITECTURAL HOMES.
From accent pieces for contemporary interiors to full retail and hospitality fit-outs, Powersurge deliver a unique aesthetic, design-led ethos and the elemental properties of metal to every project. Led by Todd Stevenson and Andrea Harradine, Powersurge operate in a space bridging engineering and art. Over the years the team have collaborated with some of New Zealand’s best architects and interior designers and built enduring relationships which inform their ongoing design practice. Their work, designed and constructed at the Powersurge workshop in West Auckland, can be seen across the city. Todd and Andrea anticipate that over time the design of the readymade collection will organically shift and evolve with their changing influences and experiences. These works each encapsulate a moment in bespoke Powersurge design. The Spring 2020 additions to their Home Collection bring a fresh perspective to accessories for the home. Handles are reimagined, pairing timeless ash with the luxurious qualities of brass. Arches and spherical silhouettes find their form in mirrors, hooks and soap holders elevating home essentials into artisanal accents and all accessories are made locally in Powersurge’s artisanal Auckland studio. Recent additions to the offering include the Lito Lighting Series a design which embodies understated complexity and symmetrical harmony. These atmospheric pieces demonstrate impeccable craftsmanship, revealing the natural qualities of the material. Architectural in silhouette the series melds traditional forms, examining and reimagining line and shape. Instantly elevating surrounding environments, the Lito Series is designed
for pieces to be suspended individually or together en masse creating dynamic clusters to enhance both residential and commercial spaces. Available as a duo, trio and petite trio The Lito Series are a luxurious collection of statement pendants. Individually hand made from solid brass, the Lito Series epitomises modern complexity, innovatively encasing a defused LED light source within sculptural brass channels. The Lito Series comes in brushed, polished and antiqued finishes and is available in custom finishes tailored to the client, on request. The perfect way to add a luxurious and classy touch to your home, knowing that in doing so, you’re not only enhancing the overall atmosphere of your home but helping support local businesses.
powersurge.co.nz
Handmade brass fittings and accessories, elevating home essentials into artisanal accents. Solid yet refined structures paired with gentle formations and delicate detailing.
powersurge.co.nz
Contemporary products encapsulating functionality and design forward thinking, instantly elevating residential & commercial environments. Made from solid brass in our Auckland studio.
Moving Ideas For inspirational storage solutions, visit an innovative Blum showroom in Christchurch or Auckland and experience our full hardware range first hand. Follow @blumnewzealand to see our products in New Zealand projects, then find your local Blum partner using our website directory.
www.blum.com
a symbol of renewal, purity, prosperity, ephemeral beauty and evolution Giant cherry sculpture by Brazilian artist Lisa Pappon for BULL & STEIN, Germany
Contemporary splendor | Graffiti Art apple sculpture by Bruno da Silva, Portugal, exclusively for BULL & STEIN, Germany
www.bullstein.com
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BREVILLE COMBI WAVE™ 3 IN 1 BREVILLE INTRODUCES THE APPLIANCE YOU NEED IN YOUR KITCHEN – THE COMBI WAVE™ 3 IN 1: A NEXT GENERATION COUNTERTOP OVEN The ultimate kitchen combo and cooking assistant is here; and it comes in the form of the Breville Combi Wave™ 3 in 1, an oven, microwave and air fryer in one. 2020 has been the year of the air fryer. Combining high temperatures and super convection for maximised air flow, an air fryer produces delicious, crispy-on-theoutside-fluffy-on-the-inside results. But what if you could combine this power with a high-specification oven and microwave? Enter the Breville Combi Wave™ 3 in 1. It’s the perfect cooking
tool that offers the versatility of three cooking functions, without compromising on power or results. The Combi Wave™ 3 in 1 will work culinary miracles by using each cooking technique alone or in conjunction with one another, allowing you to get the best results every single time and seamlessly integrating the strengths of each cooking technique to achieve the most impressive results in the shortest amount of time. Try the ‘From Frozen’ function, a setting designed to perfectly cook meat
from frozen by alternating between microwave, convection and grill cooking, or the ‘Fast-Combi’ to combine cooking techniques for the best results, faster than a traditional microwave. The countertop design is cased in Breville’s signature classic stainless steel and it boasts 1400-watt of power to work across 19 unique settings meaning you can cook just about anything you desire. Breville designers have also creatively deployed Element IQ®– the company’s patented heating system used across its entire oven range – to ensure the Combi Wave™ 3 in 1 is steering power to where it’s needed, when it’s needed, to create the ideal cooking environment. Available at appliance retailers or online for $799.95
Breville.com/nz
OUTDOOR FIREPLACES BY TRENDZ OUTDOORS trendzoutdoors.co.nz /trendzoutdoorfireplaces
/trendzoutdoors
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SUMMER NEVER TASTED SO GOOD
www.subzero-wolf.co.nz Proudly distributed by Eurotech Design Limited.
OVER 100 YEARS WITH FAMILY IN MIND Life happens. Over 100 years with family at the forefront of our products, we have you sorted. www.whirlpool.co.nz
Proudly distributed by Eurotech Design Limited. www.eurotechdesign.co.nz
HOMEWARES Our luxurious possum throws are handcrafted using the finest quality New Zealand possum fur and come in a variety of different sizes to suit individual requirements. They look luxurious, feel incredibly soft to touch, and are easy to care for. The natural colours of brown and grey will complement any room, introducing warmth and luxury.
LUXE DESIGN IN ITS PUREST FORM Our long-haired, New Zealand sheepskin armless modular sofa is a must have. Contemporary, hand crafted pieces services those with an appetite for bold and modern silhouettes. Sectional components are available individually and sold in a range of colours and materials all made in Invercargill.
Drop in to our flagship store to learn more about our who we are, shop the latest designs and enjoy the full BONZ experience.
C R A F T E D BY N AT U R E
PERFECTED BY BONZ
www.bonz.com
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MOTORING
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MINDFUL AND MIGHTY MOTORING
WE KNOW HOW DIFFICULT IT IS TO FIND THE RIGHT CAR FOR YOU, WHICH IS WHY WE’VE TAKEN THREE OF TODAY’S MOST SOUGHT-AFTER VEHICLES FOR A TEST DRIVE FOR YOU. SO, WHICH WILL YOU BE YOUR PICK? THIS ISSUE WE HIGHLIGHT THE BEST MIGHTY VEHICLES
FORD FOCUS ST – WHERE POWER MEETS REFINEMENT IN ORANGE FURY The Ford Focus ST is stylish and compact yet acts like a big car. Lots of ‘get up and go’, making you feel safe and snug as the car cruises along Intelligent driving dynamics enabling users to call, message and find locations with a click of a button The starting price of the Ford Focus ST is $59,990 ford.co.nz
FORD MUSTANG MACH 1 - LIMITED EDITION WORK OF ART The Mustang is the best-selling sports car in NZ and it’s little reason why when test driving this bad boy Driver-focused cockpit and track-focused upgrades from its predecessor, the Mustang GT 5.0-litre, V8 pony car performance – grunt power The starting price of the Ford Mustang Mach 1 is $97,990 ford.co.nz
SSANGYONG RHINO – BIG BAD BEAST Impressive handling, even in wet conditions Runs in rear-wheel drive but you can easily change this to two or four-wheel drive as needed You can tell that safety is a priority with six airbags and electronic stability program (stopping the driver if they lose control) 2.2L diesel engine The starting price of the Ssangyong Rhino is from $29,990 Ssangyong.co.nz
Blunt Umbrella in Classic Forest Check $139.00
Deus Ex Machina Sentiments Tee from Threads $59.99
Dior Men B27 high-top sneaker in black smooth calfskin with beige and black Dior Oblique jacquard $1650.00
Gen!emans corner
Deus Ex Machina Ford Short from Threads $89.99
Status Anxiety Risking All Laptop Bag from Threads $319.99
Puma Future Rider Galaxy $140.00
Puma Future Rider Galaxy in purple $140.00
Status Anxiety Jonah Wallet from Threads $75.99
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SSANGYONG’S ALL-NEW KORANDO SINCE IT BEGAN DISTRIBUTING CARS IN NZ, SSANGYONG HAS BEEN EXCELLENT AT CATERING TO THE KIWI LIFESTYLE. THEIR LATEST MODEL, KORANDO HAS BEEN WINNING DRIVERS OVER ACROSS THE GLOBE. A MIDSIZED SUV, KORANDO UTILISES QUALITY MATERIAL AND BUILD, AND ALL AT A HIGHLY COMPETITIVE PRICE.
The Korando Design NO SHORTCUTS Stylish and capable, the latest version of the Korando brings together the best of an SUV and sedan, in one perfect midsized vehicle. The result? The ideal balance of practicality and comfort. When driving, the handling is precise yet responsive. But most importantly, there have been no shortcuts when it comes to safety features. This latest model of the Korando protects passengers with cutting edge safety technologies. This includes a driver’s knee airbag, lane departure warning, safety distance alert, and more. As for the interior, it has been completely revamped, with a full upgrade where needed. The spacious inside of the Korando is fitted out with premium materials, designed to pamper you whether you’re driving to an early start at work, stuck in rush hour or on a family road trip out of the city. Long journeys or short trips, you’ll love the comfort and spacious interior.
MOTORING
Driving Dynamics GET COMFORTABLE The Korando brings style and versatility to it’s driving technique. Get comfortable in the driver’s seat, press the start button, and shift into gear. It’s all you need to do and you will instantly experience the organic nature of the Korando’s responsiveness and superb power. No one’s driving needs are one-dimensional. The Kiwi lifestyle combines narrow city streets with road trips in the countryside - all in one weekend. The Korando is designed to adapt to these needs, showcasing its flexibility when it comes to space and driving. Enjoy 551 litres of luggage space along with a wide tailgate and twolevel magic tray. Why wait?
worlds.
ssangyong.co.nz
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FEATURES
Petrol Turbo 280Nm or Diesel 324NM 2WD or AWD Electronic Stability Control Emergency Brake Assist Lane Keep Assist Hill Descent Control Lane Departure Front Vehicle Start Alert Safety Distance Alert Hill Start Assist High Beam Assist 5 Seats 8in High Resolution Touch Screen with Apple CarPlay Reverse Camera Adaptive Cruise Control Great Safety features plus a whole lot more
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PROPERTY & FINANCE
PROPERTY AND FINANCE
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KEEPING UP WITH THE COUNTRY’S MOST INFLUENTIAL WOMAN IN PROPERTY SHE MAY APPEAR TO BE AN OVERNIGHT SUCCESS, BUT FOR NIKKI CONNORS, IT WAS A LIFETIME IN THE MAKING. HER STORY IS TOLD IN HER BEST-SELLING MEMOIR, FABULOUS FAILURE, WHICH TAKES THE READER THROUGH NIKKI’S FAILURES IN RELATIONSHIPS AND BUSINESS AND SHARES WHAT SHE LEARNED FROM HARDSHIP AND TRIUMPH.
As Nikki says, “Failure is just another lesson learn from it and move on.” And move on she has! Nikki’s clients purchase in excess of $650 million in New Zealand property every year, even as she pursues her philanthropic work and constantly innovates to spread her knowledge. Nikki’s company, Propellor Property Investments, is New Zealand’s leading property investment specialist. In the mid2000s, Nikki’s belief in the Hamilton market gave developers the number of pre-sales and funding needed to reinvigorate the then-languishing local property market to become the hotbed it is today. And after the two massive earthquakes devastated Christchurch, growth and development in the city stalled. Bringing confidence back in investment in the region was an uphill battle, but in the last 10 years Nikki’s faith in the future of Christchurch (where she spends half of her time) has brought nearly $300 million in property investment back into the area. Her innovative design company, Metropolis Design is a revolution and market leader in complete interior designed furniture solutions for homes, holiday homes and rental properties. In fact she has just signed an agreement with a nationwide respected retail group to sell her packs from their stores. Then there is her boutique property management companies in Auckland (Private Property Management) and in Christchurch (Metropolis Property & Management). Both of which are going from strength to strength. Simultaneously, Nikki has made time to align with Habitat for Humanity to build houses for less privileged people around the world. In 2020 she launched a podcast, From Failure to Fabulous, and she is an in demand public speaker and advocate of women’s rights. This has been recognised
“IT TAKES COURAGE TO PROVIDE THE LEADERSHIP THAT ENABLES OTHERS… TO TAKE INSPIRATION FROM WHAT YOU DO…. THAT’S NIKKI CONNORS! I’M INSPIRED BY YOU” - LIANNE DALZIEL, MAYOR OF CHRISTCHURCH, NEW ZEALAND
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“FOR CONNORS, FAILURE HAS NEVER REALLY EVER BEEN AN OPTION. HER RESOURCEFULNESS, CREATIVITY AND SELF-MOTIVATION ARE AN INSPIRATION FOR NEW ZEALAND INVESTORS AND SHE REVEALS HERSELF AS A COMPASSIONATE HUMAN BEING WHO HAS NEVER COMPROMISED HER IDEALS ON HER ROAD TO SUCCESS.” – NEW ZEALAND PROPERTY INVESTOR MAGAZINE in the accolades she has received over the years including being shortlisted for the Next Businesswoman of the year in 2016 Westpac New Zealand Woman of Influence awards 2020. So, what does the rest of 2020 look like for the Queen of Property? Rather, what could she possibly have the time to do now? Nikki’s immense passion for giving back has led to the creation of two key initiatives. She says, “The nationwide lockdown gave me time to breathe and relax and to think about what I wanted to do to derive more personal satisfaction over the next few years. Although travel is my passion, it is not enough to keep me energised and motivated, and in any case, it is not broadly possible right now. Moreover, now that my business group is in the capable hands of a very senior CEO, I now have more time to focus on new ventures.”
The Private Property Club Propellor’s highly experienced senior consultants are achieving great results for clients so Nikki has now the time to work with high net worth individuals, experienced in investment but now need to diversify their portfolio into residential property. Her Private Property Club works with a small number of clients every year so Nikki can offer a bespoke service for each client. What excites Nikki most about this venture is the prospect of developing and implementing very specific strategies for more aggressive returns. After losing everything at the beginning of the 2000s, Nikki has now built up a multimillion-dollar empire through property
investment. Her unique background in strategy, business and property has made her one of the most influential and knowledgeable people in property today, and as she says, “I would love to be able to pass that knowledge on to others for tangible results.”
Mentoring programme for entrepreneurial women Nikki’s second initiative is inspired by one of her passions - helping young female entrepreneurs. Over the years, she has been approached by email, phone and even in public places by women who recognise her and want to tell her their stories. They have asked for advice on how to grow their ideas, build their brands, raise funding and even how to handle the stress of bringing up children while juggling relationships and long work hours. With her success in business comes understanding of, and familiarity with these issues and more. Nikki knows well how lonely it can be to start and run a business, and how women often miss out on the ‘boys’ club’type support and sounding boards men take for granted - which is why she is launching an intimate mentoring programme to offer
10 young businesswomen a three-month programme that will cover these topics, completely free of charge.
she will work with the group to help them develop their ideas and their brands into cohesive and viable businesses while providing the tools to manage everyday stress and time management issues. “My journey has not been easy,” says Nikki. “I feel extremely privileged to be surrounded by family and friends who always believed in me - even when I sometimes failed! So to this day, I am committed to paying it forward.” If you would like to find out more about Propellor Property Investments please call 0800 81 81 91 or email info@propellorproperties.co.nz If you are an experienced investor wanting to build an aggressive residential property portfolio then email the Private Property Club info@privatepropertyclub..co.nz If you are interested in finding out more about Nikki’s mentoring programme for entrepreneurial women please email info@propellorproperties.co.nz
THESE ARE THE WINNERS... THE WOMEN IN PROPERTY WHO WORK HARD AND GIVE BACK
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DURING THE FIRST LOCKDOWN, 11,000 NEW ZEALANDERS LOST PAID EMPLOYMENT. 10,000 OF THEM WERE WOMEN. WHICH IS WHY WE GATHERED AUCKLAND’S TOP REAL ESTATE AGENTS TO TALK ABOUT THE EFFECTS OF COVID AND WHAT IT MEANS TO BE A WOMAN IN BUSINESS.
PROPERTY AND FINANCE
ANGELA STONE What would you say to inspire young women coming into the industry? learn everything you can from people who are there to support you
What is your best piece of business advise? The more you put into this industry the more you will get out of it.
Who is your favourite influential woman? I have so many but I have a very successful friend who I won’t name due to her privacy, she is incredible, clear, humble and more successful than any other woman I have ever met. She is strong, focused and remains so positive. What does supporting women mean to you?– help as many women grow and further their own careers.
How did Covid affect you and your business? Covid changed everything. I realised more than ever that life can change so quickly for everyone around us, locally and globally, so I decided to ensure that every day I was going to work towards my own dreams and passions more than ever before.
ATHENA WANG What would you say to inspire young women coming into the industry? leave ego behind and build your resistance
What is your best piece of business advise? No one manages
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tower of strength and always steadfast and unwavering in her values and beliefs.
this amazing woman simply astounds me for many reasons. Beauty, bravery and a true champion to women everywhere
What does supporting women mean to you? It’s really important to
How did Covid affect you and your business? I was very mindful
support each other as there is enough ‘dog eat dog’ mentality out there as it is without knocking each other down.
that some businesses were suffering, and my heart went out to those affected by it. There were some challenges throughout the various forms of lockdowns, however I knew the various protocols and used them to my advantage, I had 100% sell rate in lockdowns and from that my customers were ecstatic.
How did Covid affect you and your business? This year has been one of surprises and challenges due to Covid, but now the market is going crazy and our branch has had its best four months since opening the doors.
CHARLOTTE CLARKE What would you say to inspire young women coming into the industry? Your success is directly linked to your action, activity, or output. The reward for your success if life changing!
What is your best piece of business advise? I have quickly realised the importance of delegation. You don’t need to control everything. Do the stuff that no one else can do and delegate the rest.
What does supporting women mean to you? This means encouraging each other and celebrating successes together but also holding each other accountable and calling each other out on our BS occasionally.
How did Covid affect you and your business? Fortunately, NZ had the
your career but yourself, be patient, great things take time, be kind to people around you.
prepare. With the support of our amazing
Who is your favourite influential woman? Annette Presley
and doubled down our efforts working from home.
CARITA FENNING What would you say to inspire young women coming into the industry? If you are passionate and committed, go for it! It is one of the few businesses that doesn’t require a whole lot of capital to get into.
DONNA CHURTON What would you say to inspire young women coming into the industry? What
JO EDDINGTON What would you say to inspire young women coming into the industry? Back yourself. The industry is fast and furious, you need
What is your best piece of business advise? Be yourself, back yourself and have fun along the way. Never stop learning.
What does supporting women mean to you? We have each other’s backs, we lift each other up, we celebrate our successes and are there for one another.
How did Covid affect you and your business? I was brand new, only in my second month in real estate when Covid hit so I won’t lie it was very hard. I had to mentally stay strong and use the time to keep learning and upskilling.
JULIE QUINTON What would you say to inspire young women coming into the industry? Firstly, you must have the passion with anything you choose to do. Once you have that, work hard, and learn from the best. Align yourself if you can with a mentor in the business.
What is your best piece of business advise? No one is going to do it for you,
What is your best piece of business advise? Don’t be afraid to
other industry is available to you that can offer you so much scope? Flexible hours, meetings great people, job satisfaction, great in come and best of all, transacting people’s dreams!
ask for the business. You don’t know until you ask, and you don’t want to be kicking yourself after because you didn’t.
your business success will follow
Who is your favourite influential woman? My mother Leila is obviously my
What does supporting women mean to you? Listening, encouraging,
Jean Batten, the absolute determination of
caring, helping and not judging.
What is your best piece of business advise? Do the best for your clients and
work hard and believe in yourself.
Who is your favourite influential woman? Personally, I’m lucky to have so many; my mum, who would do anything for anyone, my two sisters, my girlfriends, and my work family!
PROPERTY AND FINANCE
How did Covid affect you and your business? We mainly focus on selling apartments so access to building has been challenging at times, but like everyone we’ve just had to adjust and think outside the square.
KIRI BARFOOT What would you say to inspire young women coming into the industry? The property business offers amazing opportunities to women from all backgrounds, it doesn’t matter where you were born or who your parents are. The industry needs more young people who can see it as a lifetime career and being your own boss is much more rewarding in the long term.
What is your best piece of business advise? Speak up ore, do more public speaking and you can’t be shy in business. If you don’t ask, you do not get.
Who is your favourite influential woman? Jacinda Arden, she is an amazing communicator and role model to all women out there!
What does supporting women mean to you? I work at Board/Executive level and in Real Estate, it is still dominated by men. I encourage more women to put their hands up for leadership positions and am passionate about the wrong behaviours in workplaces which women are more likely to be victims of.
LAUREN ANDREOLI What would you say to inspire young women coming into the industry? Have a vision and chase it relentlessly. Find your tribe, those who will water that seed and help it grow.
What is your best piece of business advise? First comes the dream, then comes the struggle, then there is victory! The problem is, most people give up during the struggle, never knowing how close they were to victory.
Who is your favourite influential woman? This is a tough one, it would have to be my mum. Becoming a solo parent at a young age, my mum has been extremely successful throughout her career and taught me from a young age the important of work ethic.
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mean to you? Celebrating another woman’s triumph is immensely important to me. All of my opportunities throughout my career have arisen from strong women who have led by example and demonstrated that anything is possible.
How did Covid affect you and your business? It was an enforced rest
How did Covid affect you and your business? We had to pivot quickly to host
SCARLETT WOOD What would you say to inspire young women coming into the industry? You can
our auction program virtually. Our clients embraced this new technology, and we cannot thank them enough for trusting us! The lockdown period also gave us quality time to contact our clients and have deeper, more meaningful conversations.
NICKY MALLOY What is your best piece of business advise? Treat this as a business not a hobby.
Who is your favourite influential woman? For me it would be Oprah, she came from nothing and became a self-made worldwide success. She didn’t rely on others to do this for her.
What does supporting women mean to you? I love that we as women love giving back to help and encourage each other. This is something that is priceless
How did Covid affect you and your business?– We anticipated a much harder market to come back to once we got out of lockdown, however things have just heated up! However, Covid mad us re-evaluate family, living situations and/or level of debt.
PENE MILNE What would you say to inspire young women coming into the industry? This is a time for younger people to make their mark. Energy, passion for people and technology are all your friend. It is a great career for women of all ages.
What is your best piece of business advise? Plan ahead every day and keep talking to people
Who is your favourite influential woman? I don’t have one woman, and that is the value of respecting who we all are.
What does supporting women mean to you? An attitude and culture of ‘can-do’ and ensuring that we speak up for the rights to fairness
for a few weeks with a change to catch up on admin and compulsory industry training without distractions.
build a great career in real estate, I love what I do so passion is very important.
What is your best piece of business advise? Be persistent and give everything you’ve got. You will be rewarded for your hard work.
What does supporting women mean to you? I love supporting women in business, I work a lot with other female business owners and these women are just incredible!
How did Covid affect you and your business? Covid has made people focus more local so I’ve been busier than ever this year! I do feel grateful for the amount of business that’s come in this year.
STEFNI BAIGENT What would you say to inspire young women coming into the industry? It’s a great way to be your own boss.
What is your best piece of business advise? There are a lot of highs and lows in the industry, enjoy the highs and work through the lows with
Who is your favourite influential woman? friends, women I surround myself with and can relate to everyday
What does supporting women mean to you? Women are capable of anything and we are seeing this more and more these days. Supporting omen means showing that we can excel in all avenues of work, sport and life in a predominantly mans world.
How did Covid affect you and your business? Covid reminded me how important the small things are, and no to sweat the small stuff. Real estate will always be active in all types of markets so sometimes you need to take a break to reset.
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“WOMEN ARE INHERENTLY STRONG AND POWERFUL. WE ARE BORN WITH THE ABILITY TO CARRY HEAVY LOADS, WE ARE LIFE GIVERS, HOME MAKERS, PEACE MAKERS, LEADERS, MENTORS AND EMPIRE BUILDERS” CHARLOTTE CLARKE
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KIRI BARFOOT TALKS LIFE ADVICE & LOCKDOWN
to physically come into our auction room, they can watch and bid online. It was in the works for 2021 but we were able to bring this forward and are so happy we are able to offer this to our customers.
WHAT CHANGES HAVE YOU SEEN IN THE INDUSTRY OVER YOUR TENURE, ESPECIALLY IN REGARDS TO WOMEN IN THE WORKPLACE?
Can you tell us one piece of advice you wish someone had given you at the beginning of your career?
When my grandfather started the business in 1923, my grandmother was working in the office, helping out with admin work. She thought it best to sit the Real Estate Exams as well, she was the first person to obtain her exams in NZ! Women were not meant to be working in sales, they were meant to be in the kitchen, baking, or child-rearing. Not out working and certainly not in sales. It wasn’t until the ‘80’s that we got our first female manager, Pam Erceg, who only just retired, showing how recent the changes are. Times took a long time to change, particularly management roles. As we recruit salespeople we are yet to see the changes that we want to see in our salesforce. I doubt, without a clear focus,
we will see change in our management representative of women v men.
How did you find working through lockdown? I found that I was looking at a screen most of the day. Whether it was emails or Zoom meetings, there just wasn’t much of a break. So it was important to take the time and look out the window instead of my phone or going for a walk around the block. With all the flexible working, I still find this useful post-lockdown. They say sitting is the new smoking! Lockdown really helped us speed up our technology. Not just Zoom and DocuSign, we’re also doing online bidding for all our auctions. Prospective bidders don’t need
Speak up more. I am not much of a talker and while I’m great at listening, sometimes I just needed to speak up. What’s the worst that can happen? And if people do try to shut you down or interrupt, just keep pushing and just say firmly that you need to get your point across. Don’t let people talk over you and if they do - just be firm. It’s been proven out there that the more diversity at the top, the better. Not just women but a range of voices, and it’s important that everyone has the same opportunities rather than hiring the people who are like yourself. You need those fresh ideas to question the current thinking - without being focused on equality I doubt change will happen soon.
barfoot.co.nz
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CARITA FENNING ON BEING A MUM, CAREER WOMAN & THRIVING ASK ANYONE - BALANCING WORKING LIFE WITH MOTHERHOOD IS NO MEAN FEAT. RAY WHITE PARNELL’S CARITA FENNING IS NO STRANGER TO THIS JUGGLING ACT. waterfront and the whole vibe outside was even different with families out walking together and no one rushing to get anywhere,” she explains. “It was a reality check to appreciate the simple things I would take for granted like how stunning the water looks when the sun glistens on it and how lucky we are to live in this beautiful country.” With lockdown now a distant memory, it can be hard to remember to slow down. For Carita, the key is what it’s always been - her family and close friends. “I love spending time with my family and I also have a gorgeous group of galpals,” says Carita. “There is always someone to have lunch or a catch up with. I also enjoy curling up
“The older my kids get the simpler it is,” says Carita. When they were younger, Carita relied on family and friends to help look after her two children while she was busy doing open homes on the weekend. Now, with her daughter Jordan 18 years old, she’s able to drive herself and her brother Finn here and there, help with school pickups and other errands. “They are so independent now and can cook and help out so it’s like living with my two best friends. They are both at Kings College and know I work hard for them to be there and they appreciate that and hopefully will grow up to be kind, smart, lawabiding citizens as my grandmother used to say!” laughs Carita. However, Carita remembers the days when it was a struggle to manage this all-toocommon balancing act. Her advice? Take time out for yourself and remember to breathe.
“The juggling act can be so overwhelming sometimes, especially if you don’t have a partner to share the load with and often I used to feel like a hamster on one of those circular wheels just going round and round frantically but never getting anywhere! But then I came to realise that life is what it is so you may as well not stress the small stuff as what worries you today can be a forgotten tomorrow and there is always a solution to a problem.”
into a good movie, it’s a great way to switch off and just relax.”
With a once in a lifetime lockdown earlier this year, it was a chance for many to stop and re-prioritise. For Carita, it was a completely surreal experience, like something out of a movie. Something she actually quite enjoyed. “Jordan and Finn were at home and I didn’t have to nag them to get up and get ready for school so it was all very peaceful. We would work out together as we couldn’t go to the gym and go for walks along the
carita.fenning@raywhite.com rwparnell.co.nz
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design Mario Bellini - www.bebitalia.com
Auckland 99 The Strand, Parnell +64 9 302 2284 Christchurch 134 Victoria Street +64 3 366 0623 Queenstown 179a Glenda Drive +64 21 246 9980 design@matisse.co.nz - www.matisse.co.nz