MAY I JUNE 2021
GRANDE GAZETTE ________________________
GRANDE DUNES MEMBERS CLUB
YOUR CLUB
MEMBERS CLUB STAFF
MAY & JUNE HOURS OF OPERATION Members Club Dining Breakfast All Day Social Dinner Pastabilities
Joe DeMaio I Golf Professional Jdemaio@GrandeDunes.com
Sunday I 9:00am -11:00am Tuesday - Sunday I 11:00am - 7:00pm Friday & Saturday I 5:00pm-7:45pm Thursday I 5:00pm-7:45pm
GOLF SHOP, GOLF COURSE & PRACTICE FACILITY Golf Shop Tuesday - Sunday I 7:00am– 6:00pm Golf Course Tuesday - Sunday I 7:00am-Dark Practice Range Monday I Closed Tuesday-Saturday I 7:00am-Dark Sunday I 7:00am-5:00pm OCEAN CLUB DINING Daily Full Food Service TAPAS MENU BAR
10 am to 7 pm 11 am to 5 pm | Full Bar 10 am to 7 pm Wednesday - Friday 4:00pm - 7:00pm Wednesday - Friday 4:00pm - 8:00pm
8:00am-6:00pm 10:00am-5:00pm
Gym Monday-Saturday Sunday
6:30am - 6:00pm 10:00am - 5:00pm
HAPPY HOUR EVERYDAY
Robin Doran I Accounting Manager Robin.Doran@GrandeDunes.com Ryan Gamble I Golf Course Superintendent Ryan.Gamble@GrandeDunes.com Michael Marques | Executive Chef Chef@GrandeDunes.com
Vasilika Xhani I MC Member Events & Catering Vasilika.Xhani@GrandeDunes.com Elise Bryant I Ocean Club Director Elise.bryant@GrandeDunes.com Jason Poe I Harbor Master Jason.Poe@GrandeDunes.com
TENNIS CLUB Courts Monday - Saturday Sunday
BAR
Pamela Evans I Membership Director Pevans@GrandeDunes.com
Ty Craycraft I Facilities Operations Manager Ty.Craycraft@GrandeDunes.com
OCEAN CLUB POOL
ANCHOR CAFÉ FOOD
Brian Vest I Director of Operations Brian.vest@GrandeDunes.com
Monday - Friday 4:00pm - 9:00pm Saturday - Sunday 11:00am - 9:00pm Monday - Friday 4:00pm - 10:00pm Saturday - Sunday 11am - 10:00pm 4:00pm to 9:00pm
Virginia Hitchcock I Food and Beverage Manager Virginia.Hitchcock@GrandeDunes.com Franci Kessler I Office Assistant Franci.Kessler@GrandeDunes.com
IN THIS ISSUE Your Club...……………….…………..………......………....2 FROM THE CLUB..............................................3 Members Club Buzz...….…..….........….……….4-5
ADMIN OFFICE Monday - Friday
9:00am - 5:00pm
Members Club Special Event....…….…......6-7 Weekly Happenings...…....….…..….……....……...8 Ocean Club Events..........................................9 Tee It Up.................………...….………..…….….......10 From The Green..............…..…....……...………...11 From the Kitchen..……..…………...…………..…....12 Photo Gallery...................................................13 Monthly Golf....................................................14 Monthly Calendars...……...……….....…...……….15 Employee of the Year/MCG App....….…....16
GRANDE DUNES MEMBERS CLUB
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FROM THE CLUB FROM DIRECTOR OF OPERATIONS
Dear Members, I hope that each of you has had a great spring thus far and are ready for an exciting summer season at Grande Dunes. As you will see in the following pages, Grande Dunes is excited to provide a number of diverse events in the upcoming summer months. We are excited to be moving away from the many protocols and restrictions caused by COVID pandemic. We have reinstituted many of the services members are accustomed to enjoying including towel services in the carts, drink stations on the course, locker room showers, just to name a few. We are getting closer and closer to normalcy each day as most of our membership is now fully vaccinated. As conditions warrant, more adjustments to our protocols will be initiated. We will continue to examine our current schedule of activities and potentially add some events as we get further away from the pandemic. Our goal is to host activities and events to appeal to every member and their families. Please take time to go through the following pages and set your calendars for an amazing summer. Over the past six months our membership has increased by far more than we would have ever anticipated. Since the beginning of November, Grande Dunes has seen a net gain of 125 new members. Golf play is at record numbers and dining and social events are routinely selling out.I cannot thank our staff, in all departments, for their hard work and commitment over the past six months. Our staff has stood tall to the challenges of an ever increasing membership and the growth of our dining and social events. In July, please note that the golf course be closed July 5th – July 9th for aeration. This aeration will include all short cut areas; tees, fairways, and greens. During this time the Members Club Clubhouse will close for some needed maintenance items. The clubhouse will be closed Monday, July 5th – Wednesday, July 7th and will re-open for dinner service on Thursday, July 8th with Pastabilities. On behalf of the entire staff, I wish you and your families continued good health and we look forward to seeing you at the Club very soon. Sincerely, Brian Vest, Director of Operations I Brian.Vest@GrandeDunes.com
A NOTE FROM YOUR MEMBERSHIP DIRECTOR It’s good to see summer just around the corner. This summer will be like no other at the Members Club. Lots of golfing and activities are in store for everyone which equals to lots of fun in the sun. The old saying is true; if you can laugh at it, you can live with it. Life is to be enjoyed, not endured. The truth is, "People rarely succeed unless they have fun in what they are doing" -Dale Carnegie. When you're having fun, you're making memories. Life only comes around once. So why not do what makes you happy and be around people who make you smile? We have definitely are having fun at the club. I sincerely thank all of you for the great support you have for your club. Because of you, the club is fun, versatile and thriving. Please continue to send your friends and family to see me in the membership office. I am sure that we have a membership available to fit their lifestyle. Pam Evans, Membership Director I Pam.Evans@GrandeDunes.com
GRANDE DUNES MEMBERS CLUB
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MEMBERS CLUB buzz Thanks for the mention! Keep sharing your experiences and tag Members Club for a chance to be featured.
Tessa Woollatt Calver My father is getting settled nicely here in Myrtle Beach. He's only been here a week and he's almost fully unpacked, go this SC driver's license, has an appt with a new doctor, has an appt for the vaccine shot, and he has already joined the Members Club too!
/MembersClubatGD
GRANDE DUNES GRAND DUNESMEMBERS MEMBERS CLUB CLUB
cecilymcneill22 Starting off Easter Weekend
@GrandeDunesSC
@grandedunesmembersclub
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MEMBERS CLUB buzz
Greg Mills Practice round in the books. All geared up for the spring invitational. Long overdue weekend tournament with my big bro!
/MembersClubatGD
GRANDE DUNES GRAND DUNESMEMBERS MEMBERS CLUB CLUB
@GrandeDunesSC
Ashlynne Chapman Magazine launch party with this babe!
@grandedunesmembersclub
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MAY SPECIAL EVENTS MAY 1 MC KENTUCKY DERBY EVENT 6:30pm Start $35++ per person Come join us for an afternoon of food, fun and festivities at our Annual Derby Party as we stream the race on our big screen. Fun hats for women are encouraged!
MAY 22 MC GRAPENIGHT " FLORA AND FAUNA" 6:30pm Start LOCATION: MEMBERS CLUB VERANDA
ON THE GRILL It's time to dust off those tongs, fire up the grill, and up that BBQ game. CHEF will be offering his tips on making a great cookout while COOKING OUT....
MAY 9 MC MOTHERS DAY BRUNCH 11am / 11:30am / 12pm / 12:30pm / 1:00pm / 1:30pm Adult: $39.95++ Children 10 & under: 17.95++
MAY 28 MC TACO NIGHT
MAY 15 MC TRIVIA NIGHT 6:00pm Start Come on out and get ready to challenge your brain (and memory). To some good old fashioned nostalgic trivia.
MAY 30
MAY 19
MC 60s Swing Party: The Sounds of Motown 6:00pm Start
FAMILY FEUD GAME NIGHT 6:00pm Start $10++ Per Person Join us for a fun night of Family feud. The game is 4 rounds of 5 questions and points escalate as the game progresses.
GRANDE DUNES MEMBERS CLUB
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JUNE SPECIAL EVENTS JUNE 5 MC TRIVIA NIGHT 6:00pm Start Come on out and get ready to challenge your brain (and memory). To some good old fashioned nostalgic trivia.
JUNE 19 MC Gin Night 6:00pm In celebration of World Gin Day, we will be featuring dishes and drinks based on the many styles of gin. Not just for Swilling Spies or mad advertising giants..its one of the worlds most popular spirits! Come try it...you might even find a new summer drink to enjoy!
JUNE 26 JUNE 18 MC GRAPENIGHT MC South East Asian Cultural Celebration
GRANDE DUNES MEMBERS CLUB
6:30pm Start Portugal: Come experience the wines and regional cuisine of Portugal. It’s not just sweet fortified wines anymore, see what new and old vines produce in one oldest wine producing countries in Europe.
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MC FOOD & BEVERAGES HAPPENINGS
MEMBERS CLUB DINING # (843) 913 - 1347 On-Going WEEKLY DINING EVENTS AND SOCIAL HOUR A la carte Breakfast : Sunday I 9:00am-11:00am All Day Menu : Tuesday - Sunday I 11:00am to 6:00pm Pastabilities: Thursday I 5:00pm-7:45pm Dinner Service: Friday & Saturday I 5:00pm-7:45pm
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PASTABILITIES NIGHT Adults: $18 I Children 6-12: $9.95 Children 5 and Under: Free Thursday | Pastabilities The culinary team is waiting to create your perfect pasta creation at our weekly Pastabilities. You pick the pasta, sauce, vegetables, and more!
GRANDE DUNES MEMBERS CLUB
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OCEAN CLUB SPECIAL EVENTS
WEEKLY HAPPENINGS
MAY 5
FITNESS ACTIVITIES
WOMEN'S LUNCHEON
Zumba
Wednesday 9:00 - 10:00am
Body Conditioning
Wednesday 10:15 - 11:00am
Sit n Be Fit
Tuesday & Thursday 10:30am
11:45pm - 1:45pm
MAY 26 Wine Dinner Series "A Napa Valley Classic, An American Icon" 6:00 pm Doors open | 6:30 pm Event starts
HAPPY HOUR Wednesday - Friday
4:00 to 8:00pm
Food Service
4:00- 7:00pm
Bar Service
4:00 - 8:00pm
One Thursday Evening a Month 6:00 pm Doors Open | 6:30 pm Dinner to be promptly served
GRANDE DUNES MEMBERS CLUB
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TEE IT UP
GOLF NEWS A NOTE FROM YOUR HEAD GOLF PROFESSIONAL March and April have been record months for us at the club. We are putting out more play than ever before, and that is mostly due to our increased membership. With that, our tee time inventory is less and less. We are doing everything possible to help accommodate all of our members. In order to do so, we need your help. If you are a single golf or a twosome, the golf staff will be pair up with additional golfers in order to fill your tee time. This will help make your round more enjoyable. Less time waiting and more time playing. We would like to give a special shoutout to one of our golf members, Johnson Holliday, who recently qualified to play on the Forme Tour (PGA Tour Canada, formally the Mackenzie Tour). He finished T17 at the first qualifying site on the East Coast. Congratulations and good luck from the Grande Dunes Family! Additionally, we would like to spotlight some other members on their tournament results. In March, the team of David & Brady Barr won the Season Opening 2-Person Scramble and Eileen Johnson & Deb Shealy won the Spring One Day Member/Member. Val VanDeventer was the Gross Champion of the GDMC Masters Par 3 Tournament and David Murphy was the winner in the Net Division. That weekend, Juliet Larson claimed the title of 2021 GDMC Masters Championship. April 23rd & 24th was our annual Men’s Spring Invitational. The five flight winners were: David Barr & Chad Webb, Mike Beard & Brian Banasiewicz, Steve Plante & Joe Swick, Mike Bickel & Steve Delp, and Chad Smith & Rob Robinson. Congrats to all of our members on their tournament play and thank you all for your increased participation. We are excited to have full field events for the vast majority of our tournaments. We have a busy tournament season ahead of us, with the Ladies Spring Invitational (May 14) and Match Play Championship coming up (May 22 & 23). A list of all of our upcoming events and winners of your prior events can be found on the Members Club Event Calendar and Website. Our annual Member/Member Golf Tournament highlights June’s tournament schedule. This event will take place from June 11th to the 13th. Upcoming Events: May: 13th – Thursday Night Shootout #3 14th – Ladies Spring Invitational (MAJOR) 22nd & 23rd – Match Play Championship 27th – Thursday Night Shootout #4 30th – Couple’s Golf Event #3 31st – Memorial Day Golf Event June: 10th – Thursday Night Shootout #5 11th-13th – Member/Member Golf Tournament 24th – Thursday Night Shootout #6 27th – Couple’s Golf Event #4
GRANDE DUNES MEMBERS CLUB
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FROM THE GREEN Ground Hogs Day. That’s how it feels. Every morning begins at 6:30 am sharp with a staff meeting. This is the first and most important step towards creating better conditions. My personal goal and that of our department is better conditions today than we had yesterday. In these meetings we touch on daily, weekly and monthly goals. We discuss both the positives and the negatives of the course and our staff. This meeting is never completed without asking the staff if they have any questions, problems or concerns about their assignment or any other topic. These meetings help get us on the same page as a department and help us work towards the same goals on a daily, weekly and monthly basis. Even though we start each day in the same manner, they are all different. Some days go just as planned and some don’t. Too many variables to count. Even though we leave the shop with the same goal we often need to remind our guys to complete the simplest tasks, such as fixing ball marks before mowing, removing the flag before mowing – not during, blowing not only around the green but also the green itself, moving tees while setting up the course, fixing traffic control stakes, straightening hazard stakes, making sure the bunker rakes are in the right areas, not to drive carts or other equipment between greens and greenside bunkers and to pick up trash. Fortunately we have a great staff and these reminders are becoming less and less necessary, but they still happen from time to time. These meetings and subsequent reminders help us work toward our ultimate goal of better and better conditions. It is important that my staff realize that the next eyes that see the course may be that of a member, potential member and or the guest of a member…. not necessarily another staff member to clean or fix a mess. We do all of this with the hopes and intent that the course will be as good as it can possibly be when it’s played. Realizing that some days are better than others, but it is important to me that our effort remains consistent. Having said all of that we could certainly use your help. I would like to ask all of our members and their guests to consider those that are playing behind them. The next group doesn’t want to play out of footprints in the bunkers or putt across a ball mark on the green. The next group does not want to see carts parked in the approaches or up near the tees. Each group wants the same conditions and experience. All that we are asking is for you to consider those that will be playing behind you. Sometimes all it takes is a simple reminder to those playing with you, don’t forget to rake out your foot prints, don’t forget to fix your ball mark, I’m pretty sure we’re not supposed to drive on par 3’s or this close to the green. These types of reminders will help us continue to achieve our ultimate goal of better course conditions for you and those playing behind you. I promise that our focus will remain the same and consistent. As always I appreciate your help and concern and please do not hesitate to contact me for any reason. Sincerely, Ryan Gamble Golf Course Superintendent, Grande Dunes Members Club ryan.gamble@grandedunes.com 843-903-3484
GRANDE DUNES MEMBERS CLUB
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FROM THE KITCHEN COOKIES OF THE MONTH
MAY Clear-The-Cupboard Coconut Oatmeal Pecan Cookie Rhett Sorg-The Reserve Golf Club at Pawley’s Island Ingredients 1 Cup Shortening 1 Cup Granulated Sugar 1 Cup Brown Sugar, firmly packed 2 Large Eggs 2 Cups AP Flour 1 Cup Uncooked Oats 1TSP Baking Soda 1 TSP Baking Powder 1 TSP Salt 1 Cup Flaked Coconut 1 Cup Crisp Rice Cereal 1 TSP Vanilla Extract 1 Cup Pecans, chopped Instructions 1.Beat shortening at medium speed with electric mixer until fluffy; add sugars, beat well. 2. Add eggs, beat until blended. 3. Combine flour, oats, baking soda, baking powder, and salt, gradually add to sugar mixture, beating until blended. 4. Stir in coconut, cereal, vanilla, and pecans. 5. Drop by Tablespoonfuls onto baking sheets. 6. Bake in batches at 350°F for 10 minutes or until lightly golden. 7.Remove to wire cooling rack
GRANDE DUNES MEMBERS CLUB
JUNE
No Bake Cookies Robin Bilodeau-Sedgefield Country Club
Ingredients 1/2 Cup Unsalted Butter1 ¾Cups Granulated Sugar 1/3 Cup Unsweetened Cocoa Powder 1/2 Cup Milk 1 TSP Vanilla Extract 2/3 Cup Creamy Peanut Butter 3 Cups Quick Oats Dash of Salt Instructions 1. Line two baking sheets with parchment paper. 2. In a 2.5 to 3 quart medium saucepan combine butter, sugar, 3. Set over medium heat, and cook, stirring frequently until it reaches a full boil (should be rolling boil/bubbling). 4. Allow mixture to boil for 60 seconds without stirring. 5. Remove from heat, immediately add in vanilla, peanut butter and quick oats. 6. Stir mixture until well combined, then, using a medium (2 TBSP) cookie scoop or two spoons drop mixture onto lined baking sheets. 7. Refrigerate until set.8.Store cookies in an airtight container at room temperature
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PHOTO GALLERY
GRANDE DUNES MEMBERS CLUB
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MCCONNELL GOLF NEWS
VISIT KNOXVILLE OPEN I MAY 10-16 Celebrating 31 Years, The Korn Ferry Tour will host its Visit Knoxville Open at Holston Hills Country Club. Formerly the Web.com Tour, the organization has signed a five-year agreement with McConnell Golf. To purchase tickets, please visit www.visitknoxopen.com/tickets.
MCCONNELL GOLF, THE MAGAZINE
McConnell Golf, The Magazine is McConnell Golf’s official print publication, for the members by the members. We invite you to advertise in our summer issue of the magazine with business listings in the Member Directory. Contact your club’s membership director if you are interested in listing your business in our next issue!
BE FEATURED IN THE MAGAZINE! Submit photos highlighting activities at your club to be featured in the next issue of McConnell Golf, The Magazine! Use #McConnellGolf in your social posts or email our Communications Director, Faith Inman, at finman@mcconnellgolf.com to submit your photo directly for consideration. Be sure to include the subject line "MCG Magazine Photo Submission".
REX HOSPITAL OPEN I JUNE 3-6 The 33rd REX Hospital Open will take place at The Country Club at Wakefield Plantation. This tour provides a unique opportunity to build your brand, reward your employees, and entertain customers. Want to volunteer? Please email mthomas@ccwakefieldplantation.com.
Save the Date
Thank You for Your Contributions! Due to the generous donations of our McConnell Golf members, we were able to raise almost $9,000 to help end childhood poverty.
PGA TOUR WYNDHAM CHAMPIONSHIP AUGUST 10-15 I SEDGEFIELD COUNTRY CLUB GRANDE DUNES MEMBERS CLUB
Red Nose Day is a campaign with the mission to end child poverty by funding programs that keep children safe, healthy, educated and empowered. Through the power of entertainment, we bring people together to laugh and have fun, all while raising life-changing cash for the children that need it the most. Since our debut in 2015, we have raised over $240 million and have positively impacted over 25 million children in America, and around the world. For more information, visit rednoseday.org
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MEMBERSHIP HAS ITS PRIVILEGES Note that this newsletter contains information for all levels of membership at Grande Dunes Members Club. Some activities may only be available to certain membership types. Please consult your membership plan for the privileges associated with your membership level or contact the club with questions.
MAY 1 All Day Menu 11:00am 5:00pm MC Kentucky Derby Event 5:30pm 2 Breakfast 9:00am
3 Closed
4 All Day Menu 11:00am 6:00pm
All Day Menu 11:00am 6:00pm
9 Breakfast 9:00am Canceled
5 All Day Menu 11:00am 6:00pm
Pasta Night 5:00 7:30pm 11 All Day Menu 11:00am 6:00pm
10 Closed
12
13 All Day Menu 11:00am - All Day Menu 11:00am 6:00pm 6:00pm
Mother's Day Brunch 11am - 1:30pm 16 Breakfast 9:00am
Pasta Night 5:00 7:30pm 18 All Day Menu 11:00am 6:00pm
17 Closed
Lunch & Social Hour 11:00am - 6:00pm 23 Breakfast 9:00am
6 All Day Menu 11:00am 6:00pm
20 19 All Day Menu 11:00am - All Day Menu 11:00am 6:00pm 6:00pm Family Feud 6:00pm
25 All Day Menu 11:00am 6:00pm
24 Closed
30 Breakfast 9:00am 60s Swing Party 6pm
26 All Day Menu 11:00am 6:00pm
31 Closed
Pasta Night 5:00 7:30pm
7 All Day Menu 11:00am 6:00pm
8 All Day Menu 11:00am 5:00pm
MC Dinner Service and Live Music 5:00pm
MC Dinner Service 5:00pm Canceled
14 All Day Menu 11:00am 6:00pm
15 All Day Menu 11:00am 6:00pm
MC Dinner Service and Live Music 5:00pm
MC Trivia Night 6:00pm
21 All Day Menu 11:00am 6:00pm
22 All Day Menu 11:00am 6:00pm
MC Dinner Service and Live Music 5:00pm
Dinner Service Canceled MC GrapeNight 6:30pm
27 All Day Menu 11:00am 6:00pm
28 All Day Menu 11:00am 6:00pm
Pasta Night 5:00 7:30pm
Taco Night 6:00pm
29 All Day Menu 11:00am 6:00pm MC Dinner Service 5:00pm
JUNE 1 All Day Menu 11:00am 6:00pm
3 2 All Day Menu 11:00am All Day Menu 11:00am 6:00pm 6:00pm Pasta Night 5:00 7:30pm
6 Easter Brunch 9:30am
7 CLOSED
All Day Menu 11:00am 6:00pm 13 Breakfast 9:00am
14 CLOSED
All Day menu 11:00am 6:00pm
20 Breakfast 9:00am
21 CLOSED
8 All Day Menu 11:00am 6:00pm
15 All Day Menu 11:00am 6:00pm
22 All Day Menu 11:00am 6:00pm
9 All Day Menu 11:00am 6:00pm
16 All Day Menu 11:00am 6:00pm
23 All Day Menu 11:00am 6:00pm
All Day Menu 11:00am 6:00pm
27 Breakfast 9:00am
28 CLOSED
All Day Menu 11:00am 6:00pm
GRANDE DUNES MEMBERS CLUB
29 All Day Menu 11:00am 6:00pm
5 4 Add Day Menu 11:00am All Day Menu 11:00am 6:00pm 6:00pm MC Dinner Service and Live Music 5:00pm
MC Trivia Night 6:00pm
10 All Day Menu 11:00am 6:00pm
11 12 All Day Menu 11:00am - All Day Menu 11:00am 6:00pm 6:00pm
Pasta Night 5:00 7:30pm
MC Dinner Service and Live Music 5:00pm
17 All Day Menu 11:00am 6:00pm
18 19 All Day Menu 11:00am - All Day Menu 11:00am 6:00pm 6:00pm
Pasta Night 5:00 7:30pm
MC South East Asian Cultural Cuisine 6:00pm
24 All Day Menu 11:00am 6:00pm
25 All Day Menu 11:00am 6:00pm
26 All Day Menu 11:00am 6:00pm
Pasta Night 5:00 7:30pm
MC Dinner Service and Live Music 5:00pm
GrapeNight Event 6:30pm
MC Dinner Service 5:00pm
MC Gin Night 6:00pm
30 All Day Menu 11:00am 6:00pm
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Grande Dunes Members Club 1580 Terra Verde Drive Myrtle Beach, SC 29579
EMPLOYEE SPOTLIGHT Congratulations to our Employee's of the Month!
Andrew Gardo February
Matthew McTeague March
Thank you for your continued efforts to provide the best experience possible to our members and guests.
