PCC 2022 July/August Newsletter

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JULY I AUGUST 2022

THE PROVIDENCE PRESS ________________________

PROVIDENCE COUNTRY CLUB


YOUR CLUB PCC FRONT DESK I 704.846.8475

PROVIDENCE COUNTRY CLUB STAFF

TO-GO I 704.846.8475 DINNER I Tuesday-Saturday I 5:00pm-8:00pm

Rolf Eckert I reckert@providencecc.com General Manager

PRESTON'S DINING ROOM DINNER I Tuesday-Thursday I 5:00pm-9:00pm DINNER I Friday-Saturday I 5:00pm-10:00pm

Laura Bohling I lbohling@providencecc.com Membership Director

TABLE 16 DINING ROOM & LOUNGE LUNCH I Tuesday-Saturday I 11:00am-3:00pm (reopens Tuesday, August 30) DINNER I Tuesday-Thursday I 5:00pm-9:00pm DINNER I Friday-Saturday I 5:00pm-10:00pm WEST PAVILION * Monday I 12:00pm-8:00pm Tuesday-Thursday I 11:00am-8:00pm Friday-Saturday I 11:00am-9:00pm Sunday I 11:00am-8:00pm **(Adults Only) on Friday & Saturday Evenings from 8:00pm to Close TURNHOUSE * Monday I 10:00am-7:00pm Tuesday-Thursday I 10:00am-8:00pm Friday-Saturday I 10:00am-9:00pm Sunday I 10:00am-8:00pm POOL See Aquatics Page 21 or visit our Club's Website BEVERAGE CART * Monday I Closed Tuesday-Wednesday I 10:00am-5:00pm Thursday I 10:00am-6:30pm Friday-Sunday I 9:00am-5:00pm WEEKEND GRILL* Saturday-Sunday I 12:00pm-3:00pm

Kathy Kelly I kkelly@providencecc.com Communications Director Scott Reisterer I sreisterer@providencecc.com Club Accountant Kevin Reardon I kreardon@providencecc.com Director of Golf Mark Scott I mscott@providencecc.com Golf Course Superintendent Beck Bond I bbond@providencecc.com Director of Tennis Kymberly Reed I kreed@providencecc.com Fitness Director Brandon Mullis I bmullis@providencecc.com Executive Chef Jarett Goldberg I jgoldberg@providencecc.com Food and Beverage Manager Jessica Keene I jkeene@providencecc.com Events Coordinator Kym Reed I kreed@providencecc.com Activities Director Bryan Herrmann I bherrmann@providencecc.com Director of Facilities Maintenance

IN THIS ISSUE

*Hours are subject to change, based on Weather and Volume of Business

Your Club...……………….……………..…………....2

CARD ROOM Monday I Closed Tuesday-Saturday I 11:00am-8:00pm Sunday I 11:00am-6:00pm

Manager's Message.….....….................……..3

GOLF SHOP AND FACILITIES I 704.846.6325 Golf Shop I Tuesday - Sunday I 7:30am-5:30pm Practice Facilities I Tuesday-Saturday I 7:30am-6:30pm Sunday I 7:30am-6:00pm (clean pick range) TENNIS SHOP I 704.846.9022 Monday-Thursday I 8:00am-7:00pm Friday I 8:00am-5:00pm Saturday-Sunday I 9:00am-4:00pm Tennis Courts Open Daily I 8:00am-10:00pm FITNESS CENTER I 704.846.5485 Monday-Sunday I 5:00am-11:00pm

Membership..................................................4-6 PCC Buzz......................................................7 Dining.........….…………….………….....…....….....8 Club Events..............………….…..………..…..….9 Golf Fore All..................…..…....….......….....10 Greens and Grounds....……………..……......11 McConnell Golf News…....…............….…...12 Tennis........................……...…….…..….………13 Fitness.............................................…........14 Providence Playhouse..............................15 Summer Camps........................................16 Pool Comples...........................................17 Calendar...............................................18-19

THE PROVIDENCE PRESS

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MANAGER'S MESSAGE Dear Members, I am very excited to join the team at PCC and lead our club into the future. My first week was quite eventful with the storm rolling through late on Thursday and leaving a trail of downed trees, debris and other damage behind. I am grateful to our exceptional team, which made every effort to clean things up quickly, so you could enjoy the golf course, tennis and pickle ball courts and pools the next day again. It has been a great pleasure meeting so many of you over the last couple of weeks and I thoroughly enjoy our conversations. Your insights help me better understand the Club and its operations and how we can move forward. We have an exciting summer planned for you. Chef and his team are preparing several epicurean events, and we would like to encourage all of you to enjoy all our amenities. Our Tennis and Golf Pros are available to you if you wish to work on your game. The golf course is in magnificent shape, thanks to our Golf Course Superintendent and his team, especially after the aerification. Or you can just take a refreshing dip in the pool and enjoy some relaxation around the West Pavilion. On a personal note, I would like to introduce my family to you. My wife Jennifer and I have two children. Charlotte, 11 ½ years old, who loves horseback riding and sewing. Maximilian, 14 years old, is a Boy Scout and already achieved the rank of “Life Scout”. He is striving to be an Eagle Scout next year. As a family we enjoy hiking, playing golf and many watersports like wake surfing and waterskiing or just lounging at the beach. However, you choose to make use of our amazing amenities, I sincerely hope you enjoy your summer at PCC, ROLF ECKERT General Manager

THE PROVIDENCE PRESS

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MEMBERSHIP

#PCCSUMMER Summer is in full swing at PCC which means, camps for the kids, fireworks on the back lawn and late nights for adults at the West Pavilion! The calendar is full of great events so bring the family out to make some unforgettable memories at your club. Please give a warm welcome to our newest members when you see them on campus; I’ve truly enjoyed meeting all of the these wonderful families and I know they will only add to the amazing membership we have here at PCC. Have a great summer and don’t forget the SPF!

LAURA BOHLING Membership Director

Please Welcome Our New Members:

Meaghan & Patrick Almas and daughter Lily

THE PROVIDENCE PRESS

Gail & Jack Clark

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MEMBERSHIP

Mike & Jessica DiMicco and children Dominic, Gabriella & Juliana

Dana Hefner and son Wells

THE PROVIDENCE PRESS

Williams & Meg Farabow and children Cameron & Madison

Al & Courtney Killeffer and children Xander, Scarlett & ViVi PAGE 5


MEMBERSHIP

Tyler & Cori Ramsey and children Tucker, Charlotte & Miller

Lee McDermott & Kate Taylor and daughter Ava

NOT PICTURED: Jon & Kris Boice and children Aidan & Andrew Chris & Michelle Fox and children Matthew & Emma Britt & Jennifer Thomas and children Max, Maggie, Macy & Morgan

RETURNING MEMBERS NOT PICTURED: Stephen & Ashley Denmark and children Thomas & Catherine Allan & Jennifer MacQuarrie and children AJ & Abby Libby Preble

Jobey & Kristin Thomas and children Isabella, Elisabetta & Jobey Jr.

THE PROVIDENCE PRESS

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PCC buzz Check out the latest snapshots from Providence Country Club! Keep sharing your experiences at PCC by tagging us on Facebook, Twitter, and Instagram for a chance to be featured in the next newsletter.

/ProvidenceCountryClub

@pccgolf

@providencecc

flowerdiva33

wyethaugustine

Flavia's amazing wedding today @providencecc. Refreshing shades of pink, apricot, and coral just in time for the start of summer.

Congratulations, Mr. and Mrs. Burritt! Most FUN, beautiful day and we are so happy for you both

terrihood_photography

Q.Diddy

Team(s) sport! My team and our opponents.

Blessed to share the rest of our lives together.

THE PROVIDENCE PRESS

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DINING

Dinner Specials JULY TUESDAY CELEBRATE YOUR BIRTHDAY !

WEDNESDAY WINE DOWN WEDNESDAY & CHEF'S CHOICE APPETIZERS

THURSDAY I To-Go JULY I HOMESTYLE CHICKEN DINNER TO-GO AUGUST I ITALIAN SPAGHETTI DINNER TO-GO

FRIDAY CHOPHOUSE

SATURDAY SEAFOOD

HOMESTYLE CHICKEN DINNER TO-GO $32++ serves 4 people MENU Grilled BBQ Chicken Baked Potatoes with Sour Cream & Butter Braised Collards I Caesar Salad for Four I Warm Brownies

AUGUST ITALIAN SPAGHETTI DINNER TO-GO $30++ serves 4 people MENU Spaghetti with Marinara and Meatballs Garlic Knots with Marinara Dipping Sauce McConnell Salad for Four with Ranch Dressing and McConnell Vinaigrette I Tiramisu

CUISINE TO-GO AVAILABLE: TUESDAY - SATURDAY I 5:00pm - 8:00pm

MEMBER BIRTHDAY NIGHT

We appreciate you and your continued support. Very often the clubhouse phone lines become highly congested and we do not want to miss your call. If we are unable to answer your call, please leave a message in our Front Desk General Mailbox and we will call you back ASAP. Call the Front Desk at your earliest convenience from 10:00am - 7:30pm to place your To-Go Order. We will have it ready to pick up at your desired date and time.

EVERY TUESDAY I JULY AND AUGUST Call the Front Desk at 704.846.8475 to make your reservation

THE PROVIDENCE PRESS

If it's your birthday during the months of July and August, come celebrate with us. Members can enjoy one complimentary entrée and dessert on any of the Tuesday nights in your birthday month, make your reservation in Preston's or Table 16.

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CLUB EVENTS

FAMILY

FOOD, FRIENDS & FIREWORKS SUNDAY, JULY 3 I 6:00PM - 10:00PM BUFFET I 6:00PM-9:00PM Early Pricing: $32++ per Adult, $16++per Child(4-11), 3 and Under Complimentary I 48 Hours Cancellation Policy Join us for a fun filled night of Music, Food, Crafts and Interactive Kids Entertainment to include a Ninja Warrior Course, Extreme Air and Moon Bounce, FIREWORKS on the back lawn at dusk. MENU: Cotton Hills Farm Watermelon Slices I Fruit and Berry Salad Southern Potato Salad I Cotton Hills Farm Tomato Cucumber Salad Coleslaw I Pulled Pork Sandwich Station I Fried Chicken Legs Hot Dogs I Burgers I Popcorn Chicken I House Made Chips Low Country Boil [Shrimp, Andouille Sausage, Corn, Red Potatoes, Old Bay Seasoning] I Build Your Own Strawberry Shortcake Cookies I Ice Pops

FAMILY WATER WARS SATURDAY I AUGUST 20 I 6:00PM-9:00PM Pricing: $30++ per Adult, $15++per Child (4-11), 3 & Under Complimentary I 48 Hours Cancellation Policy READY TO GET SOAKED? Bring your favorite water gun, we will supply the ammo! It's time for our PCC Families to have a great night of water war games with an obstacle course set up on the back Lawn. Bring a towel, you will get wet! See you there! MENU: Watermelon, Berry, and Mint Salad I Mixed Greens Salad with Ranch Dressing and McConnell Vinaigrette I Meatloaf with Tangy Tomato Sauce I Whipped Potatoes I Fried Cod with Tarter Sauce I Vegetable Medley I Mini Corn Dogs I Waffle Fries Assorted Desserts

WE ARE HERE FOR ALL OF YOUR CATERING NEEDS Are you ready for a celebration? Whether you are planning a Wedding, Wedding Reception, Birthday, Retirement Dinner, Baby Shower, or Corporate Meeting, Jessica is your go to planner for all your event needs. WHAT BETTER TIME TO CELEBRATE! CONTACT: Jessica Keene- jkeene@providencecc.com Event Coordinator

THE PROVIDENCE PRESS

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GOLF FORE ALL

From The links Golf continues to be a welcomed escape as you turn off Providence Country Club Drive into the Club. Rounds of golf and tournament participation remain at full capacity and our team stays committed to provide a consistent experience from our operation. Personally, I’m grateful for the Professional Staff as well as our outside operations team that works diligently to ensure your Golf experience meets your expectations. Should you feel there are aspects that we can assist with we’d be glad to help, please let us know what we can do to provide an exceptional experience for you, your family, or your guests. We hope you all continue to enjoy the game so many of us love. All the best, KEVIN REARDON, PGA PGA Director of Golf

GOLF TIP Putting practice always feels like work. Very seldom do we see members grinding on their putting or working on putting drills. The Professional staff urges you to spend ½ of your practice time putting and building confidence on the greens. Please visit the Golf Shop after reading this newsletter to pick-up a list of drills we like to use to make putting practice more fun, enjoyable, and not so monotonous.

THE PROVIDENCE PRESS

2022 PROVIDENCE COUNTRY CLUB July 2 (Sat) 14-15 (Thurs-Fri) 16-17 (Sat-Sun) 21 (Thurs) 30 (Sat)

4th of July Firecracker Classic Junior Club Championship Couples Club Championship Senior Member-Guest Tip & Tuck

August 13 (Sat)

Parent-Child Championship

September 5 (Mon) 15-17 (Thurs-Sat) 30 -Oct. 1(Fri-Sat)

Labor Day Member-Member The Cates Invitational Senior Club Championship

October 6 (Thurs) 21-22 (Fri-Sat)

Fall Guest Day Fall Member-Member

November 19 (Sat)

Turkey Trot

December 3 (Sat)

Spence Test

Congratulations Ron Salati and Bob Usher

Crown Cup Champions

Ron Kirkpatrick

Club Champion for the 10th Time

Steve Schwartz

Net Club Champion

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GREENS AND GROUNDS

Golf Course Update The first six months of the year have been a rollercoaster ride to say the least. From a few false springs and a second or third winter, to what seemed like an eternity for warm temps to stick around, it was probably the most challenging spring transition I’ve had to navigate through since the “year of winter kill” back in 2018. Things like late frosts, back to back 40 degree nights the week of Crown Cup, and slow-to-warm-up soil temperatures, to name a few, all contributed to a slow transition and some very confused bermudagrass plants. It truly took until the week after Memorial Day for things to really get going and the golf course to respond to our inputs. On a positive note, we are now in the thick of summer where the heat is cranking and the grass is growing. I’m sure that any doubters have been silenced given the current condition of the golf course. Hats off to my staff for grinding day in and day out to get to this point. Over the past 12 months, through shortages and delays, we have been in the process of reviving our well and pond systems on holes 15 and 16. During the span of this project we have rehabilitated the riser for the spillway on 15 and elevated the pond level six inches, had our well completely rebuilt with new pump, motor, and wiring to get it back to functioning status, and re-routed the piping system that carries the water down to 16 pond which was disrupted during the Providence Road widening project. We now have the capability to control the pond levels of both of these ponds from the same well. In case you didn’t know, there is only 90 feet of elevation change across the property. The lowest point is 3 approach, and the highest point is obviously 16 tee. Gaining functionality of the well behind 15 green enables us to control the flow of water throughout the property, especially in a drought situation which we saw last fall. Everything from 15 pond goes to 14, then down 9, across the range, 1, 2, 3, and makes it to 4 (irrigation pond). Everything from 16 pond goes down 17, under the road then down 12, and into the big pond behind the clubhouse. I would consider this project to be a wise investment and I hope a very noticeable change for our golfing members. After a successful course aerification, we can now shift our focus to some area renovations and projects while we still have some grass growing weather ahead of us for establishment purposes. We will continue along the same lines as the changes that have been made over the last two years (e.g., roadside at 9 green, right side of 12 fairway, bathroom at 14). The goal is to get rid of some of the eyesores around the course that have been ever-present since I stepped foot on the property 6 years ago, with “in-play” areas being priority. With this, I need a favor. With the increased rounds of golf since the infamous March of 2020, I can honestly say that we are starting to see effects of increased wear and tear on the golf course. A simple way we can all help the cause is to avoid using the same traffic patterns as we go about traveling the course. Please scatter your golf cart travel and push cart travel and avoid using the same paths as everyone else (path of least resistance). I can assure you that the morale of my staff is at an all-time high. I am privileged to have a great group of guys. As their leader, I promise you that they are trying to make a difference and are on board with my philosophies. Please do not hesitate to thank the crew when you see them. They are the ones who deserve the recognition for the condition of the golf course. See you out there, MARK SCOTT Golf Course Superintendent

THE PROVIDENCE PRESS

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MCCONNELL GOLF NEWS ON-SITE LODGING AT MCCONNELL GOLF SITES Looking to do something this summer with the family or take a golf trip? McConnell Golf has three great locations that offer on-site lodging for your convenience at Sedgefield Country Club in Greensboro, NC, Old North State Club on Badin Lake and Musgrove Mill Golf Club near Clinton, SC. While traveling to these locations, ask about playing other McConnell Golf courses to enhance your trip. Contact your home club professional to make a reservation.

SHARE YOUR THOUGHTS/IDEAS FOR MCCONNELL GOLF, THE MAGAZINE We want to hear from you! If you have an idea for one of our next features in McConnell Golf, The Magazine, now's your chance to share it with us. Please visit bit.ly/mcgmagazineideas and complete the online form for submission.

SEDGEFIELD COTTAGE AND SUITE For additional information, contact Angela Ayers at 336-299-5324 or email aayers@sedgefieldcc.com.

LAKESIDE LODGING AT OLD NORTH STATE CLUB For reservations, please email lodging@oldnorthstateclub.com or call 336-461-2477.

WYNDHAM CHAMPIONSHIP AUGUST 3-7, 2022 I SEDGEFIELD COUNTRY CLUB Weekly and single-day tickets are available NOW! McConnell Golf tickets provide tournament grounds admission and exclusive access to four hospitality venues including Slammin’ Sammy’s Pub located inside the clubhouse, and open-air skyboxes on holes #15, #17, and #18. All tickets will be digital using your mobile device and should be purchased in advance. Will Call tickets will not be available on-site. Your tickets will be delivered to you digitally on your mobile device prior to the tournament. To reserve your tickets, fill out the Online Ticket Request Form that was sent via email. If you have any questions, contact Angela Ayers at aayers@sedgefieldcc.com. THE PROVIDENCE PRESS

MUSGROVE MILL COTTAGES AND SUITES For information contact Director of Golf, Jeff Tallman, at 864-833-6921 or email jeff@musgrovemill.com.

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TENNIS

From The Baseline The dog days of summer are finally here but we are not cooling down in the tennis realm! Following a successful Spring Season with a record number of USTA teams, to Interclub, to Junior Team Tennis, it is unbelievable to see the participation in tennis here at PCC. Some of our favorite memories from the spring season were our beat the Pro Pickleball event, when the Special Olympics came out for a day of tennis, and our Men’s appreciation night! We look forward to a great summer packed full of fun events in both the tennis and pickleball arenas! Our continued goal is to have something for everyone and keep these courts rocking. Whether you are new to the game, or you’re a seasoned veteran we plan on having options for every tennis player at the club. We hope to see you all out at the courts and if there is anything we can do to make your time at the club more enjoyable, please do not hesitate to let us know!

2022 EVENTS CALENDAR

JULY 15 (FRI) I LADIES FED CUP AUGUST 5 FRI) I PARENT CHILD SEPTEMBER 1 (THURS) I LADIES MEMBER GUEST

BECK BOND Director of Tennis

CLINIC OPTIONS SIGN UP ONLINE OR BY EMAILING BECK: bbond@providencecc.com

INTERMEDIATE LADIES'

ADULT CARDIO

Tuesday I 6:30pm - 8:00pm Friday I 9:00am - 10:00am Cost: $23 per Person

Monday and Friday I 8:00am - 9:00am Cost: $15 per Person Come join our pros and get your heart rate up to start your day! This hour long clinic will have you running and gunning as you improve your strokes and get great exercise! SIGN-UP IS REQUIRED!!!

This clinic is ideal for our 3.0 ladies! This power hour and a half is designed for the intermediate player and combines live-ball drill sessions with situational point play. It’s a perfect opportunity to hone your skills in between matches.

WOMEN ON WEDNESDAY'S

MEN'S SATURDAY CLINIC 3.5+/3.0

Every Wednesday I 6:30pm - 8:00pm Cost: $20 per Person

Saturday I 8:00am - 9:00am I 9:00am-10:00am Cost: $15 per Person

Come on out for a fun evening of drills and competition after a long day at work or with the kids! This clinic will focus on hitting lots of balls, doubles strategy, and shot placement.

Come out and start your weekend on the right foot. Our men's Saturday morning clinic offers an hour of doubles strategy, stroke development, and a great workout.

BEGINNER LADIES' Tuesday I 6:30pm - 7:30pm Friday I 10:00am - 11:00am Cost: $15 per Person Whether you’re new to tennis or haven’t picked up a racquet in years we have just the clinic for you! This is your chance to come out and learn the game of a lifetime! Our beginner clinic focuses on the basics of the game from learning the strokes, to keeping score, and eventually how to hold a rally with friends!

THE PROVIDENCE PRESS

JUNIOR TENNIS CLINIC We have clinics for all ages. See the Tennis Website for additional information. Mighty Mites (Red Ball, Ages 4-7) Quickstart (Orange Ball, Ages 7-10) Tournament Prep (Green/Regular Ball, Ages 10+) High Performance (Regular Ball, Ages 12 +) PAGE 13


FITNESS ENJOY OUR GROUP CLASSES THIS SUMMER!

WEEKLY GROUP CLASSES AVAILABLE AQUA RIPPED HIIT BEGINNER CIRCUIT YOGA ACTIVE RECOVERY

Fitness Center Hours JOIN US IN THE FITNESS CENTER AND ENJOY EARLY MORNING AND LATE EVENING HOURS ALL WEEK LONG! MONDAY - SUNDAY 5:00AM-11:00PM STUDENT CONDITIONING FOR THE UPCOMING SEASON... Cost: $20++ for a Group I $50++ Semi-private Lesson Get your tween/teens ready to achieve that next level in their fall sports. Coach Nick is currently gathering students to work on speed and change of direction training. These Drills and skills prepares athletes for the next level before the fall. Football, Volleyball, Lacross will be here before you know it!

Each week we offer a variety of classes, we would love to have you join us. The monthly calendar is located in the fitness center and the Fitness page of the website. No need to sign up, just grab your mat and join us. Weather permitting classes may be outside or in the Fitness facility.

Complimentary Aqua Fitness Class AQUA CLASSES AT THE SLIDE POOL Tuesday and Thursday I 10:00am-10:45am Join us for our PCC's Aquatics Class at the Slide Pool. Enjoy the sun and splash your way into fitness! Aqua Aerobics is a great exercise for all levels of fitness Contact Kym at 704.846.6359 or kreed@providencecc.com for any questions or to sign up.

PCC FITNESS KEYLESS ENTRY BY PAXTON - GOING LIVE JULY 12TH We are pleased to let you know that we have installed a new keyless entry system at the Providence Fitness Center. The old key fobs that you were using prior to COVID-19 restrictions will no longer work. The new system will operate via an app called Paxton Key on your mobile device/cell phone. Once we go live with the keyless entry system, you will simply open the Paxton app and the door locks will disengage. Or you can keep the app running in the background and you will not have to open it each time. If you have utilized the fitness center over the last 60 days, you should receive an email from Paxton (support@paxton10portal.com) with a link to download the Paxton app to your mobile device along with instructions to register the app using your individual registration code which will be included in the email. If you did not receive an email from Paxton and you wish to use the fitness center, please check your spam folder first to make sure it didn’t make its way there. If you don’t find the Paxton email in your spam folder, please contact Kym Reed, the Fitness Director at kreed@providencecc.com 704 846 5485 for assistance. We will continue staffing the Fitness Center for the time being to allow everyone ample time to download the Paxton app and workout any potential problems. We appreciate your patience as we work through this conversion. We will undoubtedly face some challenges along the way and will work diligently to address situations as they arise.

THE PROVIDENCE PRESS

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PROVIDENCE PLAYHOUSE

PCC Birthday Parties Book your Birthday party with the Playhouse today! E-mail Jessica Keene at jkeene@providencecc.com for more details. We have multiple birthday packages available with options like themed crafts and activities. There is a 10 Child minimum for each party.

KIDS NIGHT OUT - OUTDOOR MOVIE NIGHT FRIDAY I JULY 29 I 6:00PM-9:00PM Pricing: $25++ per Child I $30++ per Child Day of Registration Dinner Included Join us for a night of outdoor fun, food and an awesome movie!

CRAFTS NIGHT WITH EVELYN FRIDAY I JULY 1 I 6:00PM-9:00PM Pricing: $25++ per Child I $30++ per Child Day of Registration Put your creative caps on and join us for an evening of crafts, food and a movie and so much more!

CRAFTS NIGHT WITH ANA FRIDAY I AUGUST 5 I 6:00PM-9:00PM Pricing: $25++ per Child I $30++ per Child Day of Registration Let's see what we can create.... we will have an awesome night of crafts, yummy food, a movie while mom and dad enjoy an evening of live music at the West Pavilion.

PRESCHOOLER NIGHT - TOY STORY FRIDAY I JULY 15 I 5:30PM-8:30PM Pricing: $25++ per Child (6 & Under) $30++ per Child Day of Registration Dinner Included From Infinity and Beyond! Preschoolers, grab your favorite Toy Story friend and join us in the Playhouse for a night of all things Toy Story!!

THE PROVIDENCE PRESS

KIDS NIGHT OUT - GLOW IN THE DARK PARTY FRIDAY I AUGUST 26 I 6:00PM-9:00PM Pricing: $25++ per Child $30++ per Child Day of Registration WOW IT'S DARK! SO, LETS GET THIS PARTY STARTED! We will be glowing in the Playhouse tonight. Fun activities, dinner and a movie to round out the night.

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SUMMER CAMPS ACTIVITY CAMP

JUNIOR TENNIS CAMPS

The Playhouse is excited to announce 9 weeks of summer camp for children ages 4-12. Please email Paige Holman, Activities Director for more information pholman@providencecc.com

The 2022 Junior Summer Tennis Camp will be fun filled, instructional tennis camp for children ages 6-17. The camp will run Monday through Thursday for 9 weeks, starting on June 13th. There will not be camp the week of July 4th. This year we offer two different camps: COMBO CAMP AND TENNIS CAMP. See below for the dates that each camp is offered.

MONDAY - FRIDAY 9:00AM-3:00PM FULL DAY I HALF DAY PICK UP AT 12:00PM ACTIVITY WEEKLY I $300 MEMBERS I $350 GUESTS DAILY I $70 MEMBERS I $80 GUESTS

PRICING HALF DAY PRICING MEMBERS I $165 WEEKLY I $50 DAILY GUESTS I $215 WEEKLY I $57 DAILY

JR. ACTIVITY WEEKLY I $200 MEMBERS I $225 FOR GUESTS DAILY I $45 MEMBERS I $50 GUEST *GET $15 OFF WEEKLY PRICES WHEN YOU REGISTER BEFORE JUNE 1ST* Registration deadlines for camp is the Tuesday prior to each camp start week. $20 late fee will be applied to any late registration. Any cancellations after the Tuesday prior to the start of camp will result in a 50% charge.

WEEKLY ACTIVITY CAMPS Week One I June 13-17 I Night at the Museum Camp Week Two I June 20-24 I Rockstar Camp Week Three I June 27- July 1 I Animal Kingdom Camp Week Four I July 5-8 I Mad Scientist Camp Week Five I July11-15 I Wet and Wild Camp Week Six I July 18-22 I Olympic Games Camp Week Seven I July 25-29 I Survivor Camp Week Eight I August 1-5 I Wild West Camp Week Nine I August 8-12 I Cirque Providence Camp

FULL DAY PRICING MEMBERS I $250 WEEKLY I $75 DAILY GUESTS I $300 WEEKLY I $82 DAILY

SCHEDULE MONDAY - THURSDAY I 9:00AM - 12:00PM I HALF DAY MONDAY - THURSDAY I 9:00AM - 3:00PM I FULL DAY

DATES COMBO CAMP I 9:00AM - 3:00PM JUNE 13-16 JUNE 20-23 JULY 11-14 JULY 18-21 AUGUST 1-4 AUGUST 15-18 TENNIS CAMP I 9:00AM - 12:00PM JUNE 27-30 JULY 25-28 AUGUST 8-11

SUMMER GOLF CAMPS Give your children a summer camp experience they won't forget! We want to see each of our golfers fall in love with the game of golf and see improvement on the course! We leverage the Operation 36 Platform to help measure improvement. Each day is packed with fun activities that make becoming a better golfer a fun experience. Our full day students will get onto the course ever afternoon and our half day students will play on the last day of camp!

ENROLL LIMITED TO 18 PER SESSION REGISTER TODAY TO RESERVE YOUR SPOT Fergal O'Shea, PGA I Head Golf Professional foshea@providencecc.com

PRICING $325 FOR MEMBERS I HALF DAY I 9:30AM-12:00PM $400 FOR GUEST I HALF DAY I 9:30AM-12:00PM $425 FOR MEMBERS I FULL DAY I 9:30AM-3:00PM $500 FOR GUEST I FULL DAY I 9:30AM-3:00PM

THE PROVIDENCE PRESS

DAILY SCHEDULE MORNING I HALF DAY Day 1 I Full Swim Assessment I Putting Skill Development Day 2 I Power Skill Development I lf/Bi Chance Game Day 3 I Grip Skill Development I Simulated Tournament Day 4 I Ball Flight Skill Development I Closest to Pin Challenge AFTERNOON I FULL DAY Every day I 9 Holes (Op 36 On-Course)

DATES Session One I June 7-10 Session Two I June 14-17 Session Three I June 28-July 1 Session Four I July 6-8 Session Five I July 12-15 Session Six I July 19-22 Session Seven I July 26-29 Session Eight I August 2-5 Session Nine I August 9-12 Session Ten I August 16-19 Session Eleven I August 23-26

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POOL COMPLEX

POOL HOURS OF OPERATIONS *

TURNHOUSE HOURS OF OPERATION *

Monday I 12:00 pm - 8:00 pm Tuesday - Thursday I 10:00 am - 8:00 pm Friday - Saturday I 10:00 am - 9:00 pm Sunday I 10:00 am - 8:00pm

Monday I 10:00am - 7:00pm Tuesday - Thursday I 10:00 am - 8:00 pm Friday - Saturday I 10:00 am - 9:00 pm Sunday I 10:00 am - 8:00 pm

ADULT LAP SWIM

WEST PAVILION HOURS OF OPERATION *

JUNE 13 - JULY 31 I 10:00AM - 4:30PM

Monday I 12:00pm - 8:00pm Tuesday - Thursday I 11:00 am - 8:00 pm Friday - Saturday I 11:00 am - 9:00 pm Sunday I 11:00am - 8:00pm

AUGUST I 7:00AM - 4:30PM All Saturdays and Sundays throughout the Summer 7:00am - 4:30pm. Forms are located at the Front Desk. Adult Lap Swim Registration Forms must be completed and turned into the Clubhouse Front Desk before you swim.

"Adults Only" on Friday & Saturday Evenings from 8:00pm to close *Hours are subject to change, based on weather & volume of business

Memorial Day & Cardboard Boat Regatta

THE PROVIDENCE PRESS

PAGE 17


July 1 Chophouse Crafts Night with Evelyn - Playhouse

2 Seafood Saturdays

3 FOOD, FRIENDS & FIREWORKS - BACK LAWN

4 CLUBHOUSE CLOSED

5 Member Birthday Night COURSE CLOSED GOLF

6 Wine Down Wednesday & Chef's Choice Appetizers

7 Dogfight - Golf

8 Chophouse Free Play - Playhouse

9 Seafood Saturdays

10

11

12 Member Birthday Night

13 Wine Down Wednesday & Chef's Choice Appetizers

14 Dogfight - Golf Jr Club Championship Golf

15 Chophouse Preschooler Night - Toy Story - Playhouse Jr Club Championship Golf Ladies Fed Cup - Tennis

16 Seafood Saturdays Couples Club Championship - Golf

17 Couples Club Championship - Golf

18

19 Member Birthday Night

20 Wine Down Wednesday & Chef's Choice Appetizers

21 Dogfight - Golf Senior Member-Guest Golf

22 Chophouse Free Play - Playhouse

23 Seafood Saturdays

24

25

26 Member Birthday Night

27 Wine Down Wednesday & Chef's Choice Appetizers

28 Dogfight - Golf

29 Chophouse Kids Night Out Outdoor Movie Night Playhouse

30 Seafood Saturdays Tip and Tuck - Golf

31

INGREDIENTS 2¼ Cups AP Flour 1½ TSP Cornstarch BY JAMES R. PATTERSON III, EXECUTIVE CHEF AT PN 1 TSP Baking Soda This is a cookie for folks of all ages, as a child Oreos ½ TSP Kosher Salt was a favorite treat of mine, now I find myself with the 4 Ounces Cream Cheese, room temperature desire of Classics with Simple Twists. Here we have a ¾ Cup Unsalted Butter, room temperature Traditional Butter Cookie Recipe with the addition of ½ Cup Sugar ½ Cup packed Dark Brown Sugar Cream Cheese and Oreos. Have a Glass of Milk or 1 Large Egg, at room temperature Scoop of Vanilla Ice Cream to further enhance this 2 TSP Pure Vanilla Extract Sweet Treat! 1 Cup White Chocolate Chips 1¼ Cups roughly chopped Oreos

JULY COOKIE OF THE MONTH: COOKIES AND CRÈME COOKIES

DIRECTIONS Whisk the flour, cornstarch, baking soda, and salt together in a medium bowl. Set aside. In a large bowl using a hand mixer or stand mixer fitted with a paddle attachment, beat the cream cheese on medium-high speed until completely smooth and creamy. Add the butter and beat until combined, scraping down the sides and up the bottom of the bowl as needed. Add granulated sugar and brown sugar, and beat on medium-high speed until smooth and creamy, about two minutes. Add the egg and vanilla, and beat on high speed until combined, about one minute. Scrape down the sides and up the bottom of the bowl, and beat again as needed to combine. Add the dry ingredients to the wet ingredients and mix on low speed until combined. With the mixer running on low speed, beat in the white chocolate chips. Add the Oreos and beat on low speed or gently fold in with a rubber spatula or wooden spoon (dough is heavy) until combined. Cover and chill the dough for at least two hours in the refrigerator (and up to four days). If chilling for longer than a few hours, allow to sit at room temperature for at least 30 minutes before rolling and baking because the dough will be quite hard. Preheat oven to 350°F. Line baking sheets with parchment paper or silicone baking mats. Set aside. Roll cookie dough, a heaping 1½ tablespoons of dough per cookie, and place three inches apart on the baking sheets. Bake for 12-13 minutes or until lightly browned on the sides. The centers will look very soft. Remove from the oven and allow cookies to cool on the baking sheet for five minutes before transferring to a wire rack to cool completely. THE PROVIDENCE PRESS

PAGE 18


August 1

2

3 Wine Down Wednesday & Chef's Choice Appetizers

4 Dogfight - Golf

5 Chophouse Crafts Night with Ana Playhouse Parent Child Tournament - Tennis

6 Seafood Saturdays

10 Wine Down Wednesday & Chef's Choice Appetizers Ladies Member-Member - Golf

11 Dogfight - Golf

12 Chophouse Free Play - Playhouse Couples Golf #5 - Golf

13 Seafood Saturdays Parent Child Tournament - Golf

18 Dogfight - Golf

19 Chophouse Free Play - Playhouse

20 Seafood Saturdays FAMILY WATER WARS BACK LAWN

26 Chophouse Kids Night Out - Glow In The Dark Party Playhouse

27 Seafood Saturdays

7

8

9 Member Birthday Night

14

15

16 Member Birthday Night

17 Wine Down Wednesday& Chef's Choice Appetizers

21

22

23 Member Birthday Night

24 Wine Down Wednesday & Chef's Choice Appetizers

28

29

30 Member Birthday Night

31 Wine Down Wednesday & Chef's Choice Appetizers

25 Dogfight - Golf

AUGUST COOKIE OF THE MONTH: BLUEBERRY CREAM CHEESE COOKIES BY MICHAEL DONTIGNEY, EXECUTIVE CHEF AT WE When I first became Chef at the Water’s Edge, I had no idea the talents that were hidden inside one of the ladies that cleaned the club. I slowly noticed all these wonderful and delicious desserts randomly appear around the club. I soon found out the hidden secret of who was creating these amazing desserts. Mrs. Mary Moore is a beloved staff member here at the club and makes some of the best down home cooked desserts I have ever had. These blueberry cookies are a monster hit when she makes them for the members. I hope that everyone enjoys them as much as we do here. COOKIE INGREDIENTS ½ Cup Unsalted Butter, softened ¾ Cup Sugar 1 Large Egg, room temperature 1 TSP Vanilla Extract 1 TSP Corn Starch 1½ Cups All-Purpose Flour ¾ TSP Baking Powder ¼ TSP Salt 4 Ounces of White Chocolate Chips ¾ Cups Fresh Blueberries FILLING INGREDIENTS 2½ Ounce Cream Cheese, softened 1 TBSP Powdered Sugar ½ TSP Vanilla Extract 4 TBSP Blueberry Jam

THE PROVIDENCE PRESS

DIRECTIONS Preheat oven to 350°F. Parchment cover baking sheets. In a small bowl, mix together the dry ingredients; flour, corn starch, salt and baking powder. In a mixer bowl, cream butter and sugar on high for two minutes until light and creamy. Beat in egg and vanilla extract. On lowspeed, mix in dry ingredients. Fold in ¾ of the white chocolate chips and reserve rest for topping the cookies. Fold in blueberries very gently with a rubber spatula. Dough will be thick and sticky. Cover and refrigerate for two hours. For filling, mix cream cheese, vanilla extract and powdered sugar just to combine and place in fridge. Once the dough is chilled, scoop one tablespoon of cookie drops on cookie sheets. Make a deep bowl in middle. Fill with one teaspoon of cream cheese, mix in ¾ teaspoon of blueberry jam. Top with ½ tablespoon of cookie dough and seal roll gently into a ball. Press white chocolate chips on top and sides of cookie ball. Put in freezer for 10 minutes before baking. Bake 16-18 minutes. Cool on sheet pan for 10 minutes before removing then transfer to a cooling rack.

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Providence Country Club 6001 Providence Country Club Drive Charlotte, NC 28277

Meet Your Staff ZACHARY MAYBANK ASSISTANT GOLF PRO.

SAM MELTON TURNHOUSE SUPERVISOR

EMPLOYEE OF THE MONTH MAY 2022

EMPLOYEE OF THE MONTH JUNE 2022

I have been at Providence almost a year. My hobbies are Golf, Hiking, Biking, Basketball, and Church Activities. Something you might be surprised to know about me; I spent 6 years as a "Tour Caddy". Five of those years on the LPGA traveling all over the world. I love to have dinner with my dad, he is my favorite person to talk to and be around.

I have been at PCC for five months. I quickly moved up from a runner in the dining room to a Supervisor at the Turnhouse. I enjoy all types of sports and my favorite is basketball. My hobbies are shooting, the gym and fishing. I would love to have dinner with Gordon Ramsey. I love working with food and he's super famous and I could learn a lot from him.


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