19 MAY 2016
COMPLIMENTARY
Ball Season
Belle of Queethe Ball, them n of all
HOME
SPA LUXURY AT HOME
Beauty
FOR EVERY SEASON
fashion BRIMMIN’ WITH JOY
National Multi Award Winning Magazine
Metropol May 19, 2016 1
2 April 21, 2016 Metropol 2 May 19, 2016 Metropol
CONTENTS
26
COVER STORIES 22 BEAUTY For every season
19 MAY 2016
25 FASHION Brimmin’ with Joy
COMPLIMENTARY
B Seaasolln
49 HOME Spa luxury at home
Belle of the Ball, Queen them of all
HOME
FEATURES
SPA LUXURY AT HOME
Beauty
19 SIX LOOKS FOR WINTER
FOR EVERY SEASON
33 TOTALLY NUTS 67 LUXE TECH
FASHION 20 WARMING WINTER FASHION
28
fashion BRIMMIN’ WITH JOY
National Multi Award Winning Magazine
21 BEAUTY BAR
FRONT COVER
26 BELL OF THE BALL
CUISINE 35 LOCAL MEXICAN MAGIC 37 COMMUNITY & CUISINE 45 MUSIC & CHILL
HOME 53 ART DECO DESIGN 54 BATHROOM BEAUTY 66 A FRESH PERSPECTIVE
12
AUTO 68 THE MASERATI MODEL 69 FEELING TRIUMPH-ANT 70 THE EVOLUTION OF VOLKSWAGON
21
The Matusoka Chest is designed by Christian Lyon for Matsuoka. Inspired by the traditional Japanese art of origami, this is a contemporary take on the classic commode. Featuring six deep drawers in matte-finished New Guinea Walnut, contrasted with a high gloss charcoal Japonica. A magnificent piece of furniture from the Matsuoka family who founded their furniture company in 1886 to manufacture Japanese Wedding furniture. Available exclusively from Cavit&Co.
www.metropol.co.nz
19 MAY 2016 VOL 19 ISSUE 10
Metropol May 19, 2016 3
Publisher Metros Publishing Group Ltd Managing Director Trevor Laplanche trevor@metros.co.nz
Kate Pierson
EDITOR’S PERSPECTIVE
Kate Pierson
Advertising: Tracey Prince advertising@metros.co.nz
ith Canterbury Fashion Week next week, and our latest cover a fashionable nod to what we can expect from this year's show, I've been thinking quite a lot about the subject. Generating billions of dollars per annum in New Zealand, fashion is the untameable beast at the heart of consumer culture. The chameleon like remember thethe heartbreak of my parents the hot firstand home I hadnot' a true nature of industry keeps loyalists selling to 'what's what's on relationship their with.toes, It was a leaves beautiful character home with achy bones a heart of gold. and thetwo-storey rest of us who consider ourselves a 'work inbut progress' Withrather a secret garden-esque style backyard decorated with colourful fruit trees and perplexed. trees reaching right upand to the heavens, myinspired little sister Hannah andand I spent hours All of this 'threads kicks' talk has some nostalgic rather cringebuilding huts; playing hunter-gatherers; setting up obstacle courses for each inducing memories for me as I reflect on my style – or rather unstylish -other and, quite simply, loving life. It was, unequivocally, the most special time in my life to date, and evolution. It would be difficult to determine which of the styles I donned as a kid even writing these words makes me feel a bit teary. of the eighties and nineties eras deserves the 'most heinous' fashion faux pas I was beyond devastated when my parents made the decision to sell. My seven year old title. self couldn’t understand how we could leave behind what had come to feel like a member My obsession with unflattering fabrics; oversized, wideleg jeans, and tie-dye of our family. I recall feeling envious and angry at the curious buyers exploring every nook leggings with slouch socks spring to mind as does a denim 'cowgirl' styled and cranny of our magical abode. I wanted to yell: “It’s MY home, not yours!” dress coveredmoving in sequins, I pickedmy up Father second-hand shopping withmy myname in When the dreaded day which rolled around, allowed me to write Mum and wore to the point of its extinction. That was a sad day in our a special storage box built into the vintage wardrobe of my room. At the time, it was big household. enough for me to climb into, and I spent many hours, torch and book in hand, cuddled I also forget pink,initials patentjoined leather heels thatclumsy my friend and I wore up inside mycan't ‘cubby’. Mythe wonky the equally handwriting ofon the child girls' Myus preoccupation with heeled shoes (no generosity longer the case these living in thenights home out. before who had evidently loved its infinite as much as I did. days) in fact started at around the age of six when I begged my parents for my ofto 'clip clops'. I still vividly remember when they took me an to open buy them. I have own beenpair back visit this house just once in my adult life when I saw home I thinkI remember, I probably insisted on sleeping in hands, them such was $20 advertised. with somewhat shaky lifting upthe thelove boxof in these the wardrobe (permission owner) white, sought pointedfrom heelsthe with bowsand on. breathing a sigh of relief seeing my name still underneath the lid. thing about a lot of the styles we have banished to the back of The interesting As I prepare to embark on my own they home-buying adventure, fills me with tremendous our minds/wardrobes is that find themselves backitin vogue when style excitement for myself, my partner and our future children, that we have the opportunity royalists decide to give them a second wind. to create new memories. I can only live insubjective, hope that,personal in years to come, little ones Ultimately, fashion is an extremely thing, butmy I believe one get to experience the parts joy I felt in this homesomething - my favourite allreally time.proud of, is the of the best about donning you of feel Finding your dream home isDespite so much more than the acquisition ofthese a material confidence injection. being somewhat of a Tomboy days,asset. I knowIt Iis a placealso where you can fi nd solace and peace; hibernate when you need some rest and love the feeling that comes over me when wearing a beautiful garment. recuperation, and share in the joy of having some common ground. It can also be a lot of I hope reading through some of the not-so-fashionable hallmarks of my youth hard work too! provides some great conversation starters this weekend as you share some of Enjoy your weekend at home – no matter whether your special place is inherited; a rental; your own sartorial sins with friends and family. a work in progress, or an ongoing labour of love - home is where the heart is.
Editorial: Kate Pierson kate@metros.co.nz
W I
EDITOR’S PERSPECTIVE
Kate Pierson
Kate Pierson
4 April 21, 2016 Metropol 4 May 19, 2016 Metropol
Production: Julian Laplanche production@metros.co.nz Administration: Emma Dyer admin@metros.co.nz Photography: Wendy Cook wendy@metros.co.nz
Ph: (03) 343 3669 Fax: (03) 343 3659 16 Leslie Hills Drive, Riccarton, P.O. Box 9362 Christchurch, NZ
Metropol is published every fortnight and delivered to the best addresses in the Christchurch and Canterbury region. It is also available from many selected stores, Malls, stands, waiting rooms and offices. Metropol is subject to copyright in its entirety. Reproduction in whole or in part without permission will result in legal action. Every effort is made to ensure the accuracy and correctness of the information contained within this magazine, however Metros Publishing Group Ltd can accept no liability for the accuracy of all the information. The information and views expressed anywhere in this magazine are not necessarily the views or opinion of Metros Publishing Group Ltd, its editorial contributors, freelancers, associates or information providers.
ISSN 2382-1841 Metropol Circulation
45,000 audited by ABC
challenge
RISING TO THE
OUT & ABOUT
Justly celebrating its fifth consecutive year, RISE Events is bringing female empowerment back to Christchurch on Wednesday 1 June with the same gusto as previous years.
T
he RISE one day annual forums ambitiously and energetically rise to the challenge of providing a powerful and motivating platform for women who want to shatter glass ceilings to make their mark on the business world. Against the backdrop of the beautiful Vineyard at Rossendale, networking opportunities and thought provoking content will enrich lives with a number of high profile speakers taking front and centre stage to share their stories. Inspiring personalities include:
Natalie Cutler-Welsh, Business Coach, Go to Girl: An author; speaker; podcaster; social media coach and ‘impact entrepreneur’, Natalie empowers and educates female entrepreneurs when it comes to having more fun, flow and impact.
Networking opportunities and thought provoking content will enrich lives. Carissa Fairbrother, Financial Wellness Warrior from Rival Wealth: Carissa is a highly respected business advisor who specialises in Financial Wellness. She is on
a mission to help inspire women to make smarter financial decisions in their daily lives. Makaia Carr, MotivateMe: New Zealand’s largest women’s wellness support network in New Zealand, MotivateMe is a community of free thinking women supporting each other towards a healthy, confident and successful lifestyle. For more information, contact Kate Webb, founder of RISE EVENTS on 027 229 2001 or go to www.eventbrite.co.nz and search ‘RISE 2016 Christchurch’ for tickets.
Metropol May 19, 2016 5
THE LAY OF THE
LAND
Winefolk [wahyn fohk] There’s a special troupe of people in our midst. They answer to the appellation ‘Winefolk’ and are, well, mad about wine. At the helm of these fine wine connoisseurs is Alissa Miller, entrepreneur and creative extrovert.
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hriving in the cultural climate of Christchurch, ‘Winefolk’ - concept and community - is unapologetically and refreshingly unique. Better yet, it does exactly what it says on the tin: ‘Set against a backdrop of jaw-dropping scenery and venues, we explore our diverse wine culture while showcasing the people, place and story of the country’s best-loved wine brands from here and abroad’. Miller talks wine and wayfaring with Metropol.
With a background initially in communications, what inspired you to pursue wine? I definitely stumbled into wine, rather than pursued it. I wanted to learn more about science and I came across Lincoln’s post-graduate diploma in Viticulture and Oenology. I applied for a scholarship and in one year I learned everything from wine chemistry and microbiology to farming grapes and the mechanisms of taste.
Noun: New Zealand’s leading community for folk who make and appreciate wine.
Why is Christchurch the right climate for Winefolk? A big reason why I came back from overseas to base myself here owes to the creatives in Christchurch – the likes of Anna Worthington from Cakes by Anna; Neat Places and Johnny Gibson from Nostalgia Festival/Neat Places. While there is a certain degree of needing to ‘pay your dues’ in any industry, there are
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6 May 19, 2016 Metropol
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opportunities in this city. Creative people that want to support you aren’t looking at your CV, or your age, they are looking at your idea and potential. What challenges have you been confronted with on your journey into the industry? I was actually diagnosed with rheumatoid arthritis, and when I was overseas making wine in Portland, I had a huge episode with it. Wine making is such a physically demanding job – the most physically demanding I have ever had. I was asked to do jobs like fixing lines and there I was with a tool kit! It’s not glamorous work – you don’t get into your little barrel and start stomping. What is the ambition with Winefolk? I love to create experiences that resonate. Our purpose is to create an environment where people can mindfully connect with wine. When I run an event, I talk through the components of wine – I use mystery wines. I think everyone has a bias when it comes to wine and for me it’s about how I can level the playing field and encourage people to take wine for what it is.
What happens at a Winefolk event? I love to play to the crowd and I don’t run it like a lecture. It’s a two way thing – I share information with the group, but they also ask questions. Sometimes you’re challenged by the people you are with and it’s impressive – I don’t attest to knowing everything! We go through the components – region; variety; vintage, and I ask them what they think. Wine encompasses a place, a time; a lot of regions have particular characteristics. It’s so important that you don’t take wine reviews as scripture. You should always try before you buy. What are some of the most interesting things you’ve learnt along the way? I love learning about wine because it’s not just about the wine itself – it’s about the agriculture; the way the grapes have been farmed. It’s about the chemistry; the culture; the history. I’ve been able to learn about the world through wine – it gives you perspective. You will never know everything in this world just as you will never ever know everything about wine, but it’s about trying to learn as much as you can.
Where have you found strategic support in starting and growing Winefolk? Definitely Alex Davies - Alex is a chef and works with me. His philosophy is connected to my philosophy – we value what’s sustainable; organic; vegetable centric. Alex’s food is totally unconventional and he bends the traditions of wine and food matching. We think carefully about things like spices in and textures of food and how what you’re eating will affect the wine and vice versa. I particularly love working with small wine producers whose product is made with love and respect – it’s completely genuine. This is my preference, although I appreciate some businesses are led by different priorities and there is no ‘right way’. What is in store for the future of Winefolk? Nothing I’ve done to get to this stage has been forced – it’s been really authentic and I’d like it to continue that way. I have a genuine drive and motivation to connect people and wine and connect people with each other. The dream is to open a wine store/event space where people will come and have an immersive experience on-site.
“
Alissa Miller is the architect of Winefolk – a quintessentially Kiwi start-up partnering with some of Aotearoa’s most beloved wineries of all shapes and sizes.
Winefolk [left to right]: Chef Alex Davies, Alissa Miller and Briar Hardy-Hesson.
Metropol May 19, 2016 7
SOCIAL
SCENE
THE WINTER FASHION ‘BLU-ES’
On Thursday 7 April, Chinwag Restaurant on Victoria Street came alive with bubbles and fine fashion as guests joined the beloved Miss Ivy for its seasonal launch – The Ivy Blu Winter Show. Special attendees enjoyed a three-course lunch with wine.
Sarah Dampier, Kirsten Hansen
Bianca Astle, Tracey Chambers
Kristen Stewart, Wayne Bailey, David Warring, Natalie McIlraith, Tony Astle
Kirsty Smith, Nadine Hyde, Adele Cuttance
Jackie Kitson, Tracey Chambers, Rachel Hobson
Nikki Walsh, Justine Kotzikas
The Models
Julia Spark, Leanne Edmundson
Michaela Merritt, Luisa Dacombe-Valentine, Claire Randall
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
8 May 19, 2016 Metropol
www.edwardgibbon.co.nz Metropol May 19, 2016 9
OUT & ABOUT
SAVVY, SUAVE
VICTORIA
STREET
by Hans Petrovic
Victoria Street continues to dazzle Christchurch residents and visitors to the Garden City with its savvy and suave charm.
A
symbiotic mix of all the best ingredients – style; sophistication and safety, Victoria Street’s coveted mix of bars and restaurants; boutiques selling designers threads; and everything in between benefit from the watchful eye of Victoria Street Safe. “The street has a really jovial and friendly environment with our guys out there to assist and educate people,” says Chris Casserly, the co-ordinator of Victoria
10 May 19, 2016 Metropol
Street Safe. Four men between 10pm and 4am on the two busiest nights of the week – Friday and Saturday - maintain an easy atmosphere so that people can walk between bars and restaurants feeling safe and sound. “Our men are not security guards or law-enforcement officers. They wear hi-vis vests with the Victoria Street Safe logo on it and are there to give information; help get cabs; keep an eye of the safety of
women on their own and tell people how to behave in the street. “If our men see people drinking in the street, they politely tell them there is a $250 instant fine and if they don’t get rid of their alcohol, they won’t be able to get into any bar.” Equally important is keeping local retailers and residents happy. This involves keeping noise levels down and the street clean. When things quieten down on early Saturday morning, the safety team remove bottles and other litter from the street so that it is neat and tidy for customers when the shops open. Regional Manager of Hospitality New Zealand, Amy McLellan-Minty, felt the strip between the Carlton and the Casino could do with a small group of safety people other than security or police officers and believes Street Safe is working very well. Victoria Street Safe started off two years ago with initial eight-week sponsorship by local-government agencies. The project has since been funded by local licensees, including King of Snake; Chinwag; Mexicano’s and The Dirty Land bar; the Carlton; Tequila Mockingbird; the Little Neighbourhood; Boo Radley’s; The Bog and the Christchurch Casino.
OUT & ABOUT
WONDER WOMEN By Kate Pierson
“For all that you are. For all that you do. For all that you will continue to be in our community. We thank you.”
n Thursday 28 April, I was in such inspiring company I suffered from a pretty severe case of ‘imposter syndrome’. In the lead up to the Holy Grail of female celebrations Mother’s Day - the globally recognised and admired brand, Lulelemon Athletica decided to applaud and cherish women from all walks of life at its #inspirationalwomen collaborative lunch. In the company of international ultramarathon runners; yogis; business owners; creatives; artisans and other exceptional females, I had my soul fed on a diet of extraordinary stories. We heard from an ultra-marathon runner training for a 900 kilometre trail race who once survived on coca cola during a previous competition
when she fell ill, and an iron woman who, when she started out, couldn’t even run one kilometre. She told us her successes have been like “winning a war against the fear and doubt”.
In the company of international ultra-marathon runners; yogis; business owners; creatives; artisans and other exceptional females, I had my soul fed on a diet of extraordinary stories. The best part is that I can now pay the love forward by sharing a couple of the brilliant ventures created by some of these incredible members of our community so you can experience them for yourself. Margo Perpick founded Apollo Power Yoga
studio in central Christchurch in July 2013. Trained by Baron Baptiste – a modern leader in the yoga world – Margo teaches the empowering practices of power vinyasa and restorative yoga. Visit www.apollopoweryoga.co.nz. Kotte Aguilar teaches yoga to teens in a Christchurch youth justice centre. The Chilean born inspiration helps wayward youth to take control of their existence through yoga and meditation and is also working with disabled youth programmes across the city. Kotte is available for private tuition and to run classes and is hosting ‘Find Beauty in the Stillness – an acoustic yin class by candlelight on May 28 at Showbiz Christchurch. Further information is available at ‘Yoga by Kotte’ on Facebook.
Metropol May 19, 2016 11
CITY LIFE WHISK-Y YOURSELF Ardbeg Whisky is celebrating ‘Ardbeg Night’ on the 28 May - an annual event where Whisky connoisseurs are welcomed to official ‘New Zealand Ardbeg Embassies’.
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hristchurch’s own event is at Whisky Galore from 5:30pm-10pm. This year, Ardbeg brings its dark heritage to life with the event themed around the turbulent and illicit history of the Ardbeg distillery.
On Ardbeg Night, a new limited edition bottle of the infamous Whisky is released every year. In 2016, New Zealander’s will be among the first in the world to taste and purchase the limited edition release of ‘Ardbeg Dark Cove’. Last year, the 2015 Ardbeg Day Whisky ‘Ardbeg Perpetuum’ sold out in New Zealand in just 24 hours. ‘Dark Cove’ starts with a burst of intense, smoky fruit, laced with zest and followed by an explosion of crackling peat. If you’re up for a dram, join Metropol’s very own cuisine writer, Nicholas Henare at Whisky Galore for Ardbeg night on the 28 May. Go to: http://www.eventfinda.co.nz/2016/ardbeg-night/christchurch Photo Credit: Dave Richards
LAST TWO STUDIO’S LEFT BE IN BEFORE WINTER! • Spacious en-suite • Kitchen • Private patio or balcony • Microwave & fridge provided
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12 May 19, 2016 Metropol
Phone Trish Veronese 03 338 4495 or 027 526 0628 to view 35 Whiteleigh Ave, Tower Junction, Christchurch 8024
The Sound of
New Zealand music month is in full force and in recognition of its sweet tunes; Metropol is excited to celebrate the incredible success of Christchurch based violinist extraordinaire, Yoomia Sim.
W
ith performances in Tahiti and Australia before June, followed by events in Japan; China; Vietnam; Philippines; Malaysia; Singapore; Thailand and New Caledonia, Yoomia is making her musical mark on the world. To celebrate Music Month and Yoomia’s new album “Bach to the future”, Metropol is giving away five signed copies. To enter, go to www.metropol.co.nz/win and put in your details. Entries close 30 May and winners will be notified on 31 May. For more information about New Zealand Music Month and what’s on in your neck of the woods go to www.nzmusic.org.nz
a
ANnouncement
Photo Credit: Portfolio
Lucy Wyma, a rising star from Portfolio, has wooed IMG Sydney who signed her in early May. Lucy was originally scouted on a Portfolio Teenage Workshop at the age of 14 by Mel Radford Brown.
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ucy successfully made her mark on the Christchurch market over the past five years for clients including JNBY; The Colombo; Black Eye Peach, and Ballantynes. Lucy also secured one of the lead roles as “Hayley” for the New Zealand Drama Series “Hope and Wire”.
With the help of Michael Hooker International, Lucy flew to Sydney in early May where she is already busy casting for Mercedes Benz Australian Fashion Week. Portfolio remains Lucy’s Mother Agent and continues to nurture and guide Lucy whilst she is in Australia
Visit greggbuilders.co.nz or call Colin 0274322364 Metropol May 19, 2016 13
SOCIAL
SCENE
A CULINARY JOURNEY
Nuk Korako, Ruth Dyson, Rhys Guba, Carla Mangobat
Joy and Phil Cooper
Denise Robertson Tina Tuner
On Friday 15 April, honoured guests were treated to a beautiful Philippine themed dining experience at the grand opening of Jeepney ‘Bar, Grill and Resto’. The fascinating culinary journey included an inspiring array of cuisine.
Antony Gough, Vicki Holland, Ruth Dyson, Brian Keeley
Melva and Brian Keeley
Lito Managubat, Agnes Gude, Andrew Keely (owners)
Catherine Ibell, Neville Petrie
George and Ian Warren, Jamie Thompson
Donna and Mike Shine
Trevor Laplanche, Colleen Beattie, Christine Korako, Nuk Korako
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
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Ph. 021 300 999 14 May 19, 2016 Metropol
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Bike
ON YOUR
It’s time to beautify your bike – on Tuesday 21 June, Christchurch is holding its very own Winter Solstice Bike Ride.
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t’s in the stars that the fifth Winter Solstice Ride - Held in North Park from 5.30-6.30pm – will be bigger and brighter than ever before. Shine like the bright star that you are by adorning your bicycle and all your riding gear with decoration and lights. If you’re feeling competitive – great - because there are prizes for the best dressed bike, including an award for the brightest bike. A family-friendly event, the ride is an opportunity to get together with your friends; family and colleagues and rendezvous around some of the most treasured recreational space in the Garden City while enjoying delicious eats along the way. The event aims to raise awareness around safe cycling infrastructure in Christchurch, thinking about commuters; kids riding to school and adults riding around the rapidly progressing CBD. The ride kicks off at the Hagley Park Mickle Gates (where Armagh Street meets Park Terrace) and the route runs counter-clockwise around the park on the road or on the footpath – you decide! Afterwards, riders will retire to the comfort of Fiddlesticks Bar and local eateries for a well-deserved beer or hot chocolate with the opportunity to brainstorm about making Christchurch a world-class, safe, cycling city. For further information, search ‘Winter Solstice Night Light Bike Ride 2016’ on Facebook.
at t
Take a closer look
at the Stovax Riva Studio 2 wood re It’s the only true freestanding wide view wood re available, and it’s exclusive in Christchurch to Simply Heat. Designed specically for New Zealand, this Clean Air Approved Stovax combines visual appeal with superb functionality. Come in and talk to our Heating Specialists. See the Stovax and many more res in the largest heating appliance showroom in New Zealand. You’ll nd the heating solution you want.
P:03 365 3685 95 BYRON STREET, NEXT TO ROCKGAS Mon-Fri 8am to 5pm Sat 9am to 1pm
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Metropol May 19, 2016 15
CHANGING
expectations
There are few constants in life – people and places change, and new traditions grow from old. Lawyers Cameron & Co bring the best of both together, welcoming a new approach to the age-old practice of law.
B
ased from four suburban offices Ilam; Upper Riccarton; Riccarton and Barrington, Cameron & Co is a part of the community it works in. This was a conscious decision - simply listening to what clients would prefer easy accessibility in terms of location and parking, and a welcoming environment. “We accept the way of business is changing,” Practice Manager Julie Beijen says. “And we are open to doing things differently if it works better for our clients.” Some things, however, do not change. The Cameron & Co team pride themselves in delivery of specialist legal advice across a wide range of practice areas, to a very diverse group of clients. Senior partners of the firm bring the experience and
16 May 19, 2016 Metropol
Geoff Falloon
Ari Segaran
Senior partners of the firm bring the experience and knowledge that comes with over 30 years of working in their field. knowledge that comes with over 30 years of working in their field, combined with the forward thinking and fresh energy of the newer members of the team. “We’re here to do the best possible job we can for our clients,” Julie says. For many this means working through the legal requirements of the average
Cantabrian over many generations – the small and medium business owner, or those buying and selling property. The firm also provides a litigation service and works with clients through the challenging times. For more information, give Cameron & Co a call on 379 3110, email mail@cameronco.co.nz or visit www.cameronco.co.nz
SOCIAL
SCENE
Canterbury Fashion Week
On Friday 29 April, 400 style-hungry Cantabrians were treated to a visual extravaganza at Denyse Saunders’ Canterbury Fashion Week held at the iconic Christchurch Art Gallery. Fashionable wears from established and up-andcoming designers stormed the catwalk against a backdrop of beautiful lights and sounds.
Colleen Beattie, Trevor Laplanche, Nola and Kevin Lamb
A stylish soiree Following the success of Canterbury Fashion Week on Friday 29 April, guests and models were hosted at a stylish soiree at Iconic Bar later in the evening. The cocktail party provided an opportunity to enjoy some of the bar’s finest tipples.
Peter Caird, Wayne Dunlop, Sonia Caird, Billy Bray
Shauva, Sinead Lisk, Zara Graham Denyse Saunders, Greg Paul, Charmaine Hicks-Paul
Denyse Saunders, Jason Dellaca
Carolyn Bond-Hood, Carolyn Ewing, Ali Officer, Moana Taylorz
Maddie Clarke, Mary Clarke, Sarah Williams
Ingrid Brook, Debra Matthews, Brent Brackie, Nicky Fowke
Malinda Ouk, Dan Packer, Kanhchana Packer
Declan Tobin, Kate Pierson, Tracey and Alan Prince
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
If you are considering buying or selling property anywhere in Christchurch please get in touch with me today!
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322 Manchester Street 03 355 2628 www.frobisher.co.nz Open Monday - Friday, 9am - 5pm. Espressory, 7am - 4pm
Metropol May 19, 2016 17
SOCIAL
SCENE
PROTECTING OUR LOVED ONES On Friday 13 May, the Christchurch Art Gallery held a very special event. With sponsorship support from organisations including Oxford Women’s Health, the Graci Foundation held a fundraiser for gynaecological cancer research. Attendees raised money by bidding for auction prizes ranging from hunting trips and ski touring through to facials and haircuts. All proceeds go directly to gynaecological cancer research.
Janene Brown, Rebecca Keen
Carmel Gregan-Ford, Keery Gerken, Kylie Short
Rosie Linterman, Bridget Thomas
Peter Sykes, Carrie Innes (recipient of the Graci Foundation Research Grant)
Kerry Luke, Caroline Pickett, Sue Howden, Mary Connelly, Paula Blakely
Marilyn Cooper, Marilyn McLaughlan
Hilary Muir, Bryony Simcock, Peter Sykes, Bridgette Jackson, Michael Laney (Oxford Women’s Health), Monica Ryan (Chair of Graci Foundation)
Chris France, Paulette Shearer, Catherine France, Michael Idiens
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
18 May 19, 2016 Metropol
FASHION & STYLE HEALTH & BEAUTY MAKEOVER KIDZONE FASHION NZ
6
Top Winter Wardobe Essentials
By Majka Kaiser
Unexpected, warm autumnal days have been keeping winter chill at arm’s length, but before we find ourselves caught within winter’s icy grip, it’s a good time to evaluate our winter wardrobe staples. Prepare for winter with these top six winter wardrobe essentials for ultimate style and warmth.
1
The Scarf Whether it’s chunky and textural, or silky and snug, there’s one thing you can’t do without this winter - a good scarf. For optimal warmth, go for something with high wool content and pick a colour that complements your coat. Accessorise with a bold brooch, or experiment with different ways to wrap and tie your scarf.
4
The Silk Slip Thinner than the finest merino and luxuriously smooth against the skin, silk is the new second skin to combat the chills. We particularly love New Zealand brand, Silk Body.
2
The Coat Pick polished wool for effortless elegance, or fun and fluffy faux fur for a bold statement. Either way, ensure the colour and pattern of your coat doesn’t compete for attention with the rest of your outfit and choose a style that will work in well with the majority of your wardrobe for ultimate versatility.
5
The Tote Every woman needs a decent sized, quality leather bag that goes with everything - from casual jeans and chucks through to the office and dinner out with friends. Look for timeless style, quality workmanship, and durable materials, for the best investment.
3
The Ankle Boot This transitional footwear is a staple for all wardrobes. Pair ankle boots with jeans and pants, or wear with tunics, skirts and dresses with a pair of thick, opaque tights underneath.
6
The Tunic The ultimate in comfort for those dreaded ‘I don’t look good in anything’ days, the tunic is another great transitional building block that can be easily layered up depending on the season. Dress up and down for day or night - the tunic is a great multi-tasking item.
Image Credit: Cooper
Shop in the heart of the city Love Love Love
FOOD FASHION SHOPPING
55 COLOMBO STREET, CHRISTCHURCH, PH 03 962 8800 Metropol May 19, 2016 19
Warming Winter
Get your winter look sorted with new styles for the season ahead. Made in the Shade in Beckenham has a great collection of pieces to add to your wardrobe, for everyday wear and special occasions.
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ur, lace and leather make for statement winter pieces – think cropped jackets with leather panelling; fur vests, and soft lace looks. Layer up with poncho-styled chunky cable knits, or bright vests over leather and suede pants. With new winter stock arriving daily, the fashion boutique has your essential winter coat and knitwear. Coats come in neutrals, or with a touch of colour and in a range of fabrics and cuts. For knitwear, choose from the soft colours of New Zealand label, Optimum, or the quirky feel of Matisse.
Fit to flatter.
Size 8 to 18
in the
made shade 151 COLOMBO ST
Ph 332-1238
Hrs: Mon-Fri 9am-5.30pm, Sat 10am-4pm
www.madeintheshadefashion.co.nz
20 May 19, 2016 Metropol
Look for Anne Mardell with tops and dresses in beautiful fabrics specifically designed for the Kiwi woman’s shape; stunning pieces by Bazaar, and basic essentials with a twist from Bittermoon – all fabulous, New Zealand made fashion. For those who aren’t quite sure what they need, Ali and Sharon are more than happy to find the single piece you are after; an outfit for a winter wedding, or your complete winter wardrobe. And if you have a winter escape in mind, Made in the Shade still has a selection of summer pieces available.
Beauty Bar By Majka Kaiser
1. 2. 3. 4. 5.
Estée Lauder’s Advanced Night Micro Cleansing Foam removes makeup and pollution to purify and restore a healthy balance to your skin. Massage this light and airy foam into moist skin and wash off to reveal a clean, clear complexion. Avoid using the foam on the eye area, but the cream version can be used on the eye area. For parched skin Trilogy Certified Organic Rosehip Oil is just the ticket to restore moisture and also helps reduce blemishes and scars anywhere on your face or body. This product is ideal for dry skin, however if you suffer from oily skin and are prone to acne, this product could exacerbate the problem. A potent formula that combines a carefully selected blend of five highly emollient natural oils and vitamins C and E, Bobbi Brown’s Nourishing Lip Color leaves lips feeling silky smooth and luscious even after you’ve taken it off. Clinique Sweet Pots combine an indulgent duo of a sugar scrub and lip balm to moisturise and colourise your lips for the perfect pout. Containing a slew of natural ingredients that includes jojoba seed oil; grape seed oil; avocado oil; murumuru seed butter, and shea butter, this range comes in five delectable colours to choose from. Dermalogica Overnight Retinol Repair is a lightweight mousse-like cream that increases collagen production and cell turnover; peptides, and antioxidant Vitamin C that helps reduce uneven skin tone and discolouration. Apply the concentrated night-time retinol treatment cream after cleansing and toning, and before moisturising.
CALL TODAY FOR YOUR
$50 WELCOME VOUCHER FOR YOUR FIRST VISIT
Metropol May 19, 2016 21
every season TO
By Majka Kaiser
Drawing a link between colour and its physiological effects, German poet and philosopher, Johann Wolfgang von Goethe, sowed the first seeds of colour analysis in the early 19th century.
H
owever, it wasn’t until the 1920s that Swiss painter and professor, Johannes Itten, discovered that using certain colours in conjunction with the subject’s specific skin tone and hair colour made more appealing portraits and so he created four distinct colour palettes based on the four seasons as a guide for his students. In 1942, Californian fashion designer and colour theorist, Suzanne Caygill, combined Goethe’s Colour Theory and Itten’s four season colour palettes to produce the Caygill Method of Colour Analysis – this is still used by colour professionals to this day. The first step in determining your personal colour season is to ascertain whether you have a cool or warm skin tone. To do this, the easiest and most accurate method is to apply a dab of pink based foundation on one
cheek, and a dab of yellow on the other. Whatever one disappears into your skin is your match. Pink equates to a cool skin tone and yellow equates to a warm one. Another test to determine a cool or warm skin tone can be done by simply examining your veins; green indicates a warm skin tone and blue indicates a cool one. Once you’ve ascertained your undertone, you can determine your season type depending on your hair and eye colour. Those with cool undertones with both dark hair and dark eyes will be a winter type, and those with light hair and light eyes will be a summer type. Those with warm undertones who have dark hair and dark eyes will be an autumn type, and those with light hair and light eyes will be a spring type. With this simple assessment, choosing the right makeup and clothing colours will be a cinch.
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22 May 19, 2016 Metropol
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Great
, excellent care
Quality, professional eye care and personalised service mix with the latest in fashion frames at Hey Optometrists in Sydenham.
C
elebrating the business’ 20 year anniversary in May, optometrists Paul and Debra Hey have continued to provide a tradition of professional service across the decades. Formerly Bell Optometrists, the practice has remained a stalwart presence in Sydenham Village. New equipment and an expansion to allow for a spacious showroom means patients leave looking great and with the personalised service that comes with continuity of care. The business offers a full range of optometry services including comprehensive eye examinations. Paul says it is advisable to have an examination every two years to check up on general eye health and for any vision changes - especially for those over 40 years of age.
Locally sourced, top quality lenses are a feature of the practice with a wide range available, including digitally surfaced, freeform progressive lenses, as well as prescription sunglasses and contact lenses. The showroom has a great selection of fashion frames, guided by Tegan, who closely follows the latest international trends in eyewear. Choose from classic or contemporary looks for men, women and children, with the likes of Kate Sylvester; Oroton; Sass & Bide; Tom Ford and Calvin Klein. Visit Hey Optometrists at 403 Colombo Street, just up from The Colombo, to check out its latest designer frames. Phone 366 0190 or visit www.heyoptom.co.nz for more information.
403 Colombo St, Sydenham, Christchurch. Ph: 366 0190 www.heyoptom.co.nz
Metropol May 19, 2016 23
SOCIAL
SCENE
A NIGHT OF FASHION, FOOD & WINE On Tuesday 5 April, House of Allure created a stylish sensation with its fashion show held at the beautiful Rossendale Vineyard. A night of fashion, food and wine, the event showcased all of the latest seasonal styles, offering lots of tips on how to embrace these trends.
Maureen Kingston, Kerry Dawson, Angela Barclay, Lee Parker, Dana McLean
Jess Rathgen, Angela Barclay, Dana Mclean
Maureen Kingston, Lee Parker
Lucy Currie, Hilary Sinclair-Hyde
Andrea Norton, Karen Pasco
Alice Brent, Michelle Kempthorne
Abbey Parsons, Ngaio Bell, Emma Newman
Debra Jackson, Coll Stewart, Rachel Gray, Samantha Wallace
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
DIVINE
Wool & Silk Scarves
WINTER COLLECTION in store now
NEW Good & Co Scarves
Aikmans Road, Merivale Phone 355 4228 24 May 19, 2016 Metropol
BRIMMIN’ WITH JOY By Kate Pierson
Reloved Quality Clothing
Brimmed hats are the be all and end all this season when it comes to accessorising your autumnal wardrobe.
I
n the form of an ever-stylish fedora, or a structured, full-brimmed beauty; hats are practical perfection when it comes to layering up for the chillier temperatures, while also making a style statement. You can opt for either an embellished aesthetic or something more pared back, but either way, you’re on your way to achieving a polished and more complete look donning a beautiful hat design. Pairing particularly well with either a cape coat and pant combination, or at the other end of the style spectrum - an autumnal maxi
dress with a leather jacket for sophisticated coverage, the brimmed hat is trending across the globe. We’re firm fans of deep burgundy and also midnight black – the latter able to transition you from day to nightwear with effortless ease. The key to selecting the best option for you is all about the fit – finding the right size is incredibly important to ensure the hat you make your ‘go to’ this season doesn’t end up dwarfing your face. Choose wisely as it’s one of the best investments you’ll make this year.
embrace boutique
CUE CUE WORLD WORLD LISA LAW LAW LISA VERSACE VERSACE METALICUS METALICUS DENNY ROSE ROSE DENNY JANE DANIELS DANIELS JANE VERONICA MAINE MAINE VERONICA TRELISE COOPER COOPER // COOPER COOPER TRELISE
Unit 5, 3 Kennedys Bush Road Halswell Ph. 03 322 6020 facebook.com/embraceboutiquechch
A wardrobe full of clothes and nothing to wear? I can help you! Personalised Colour Consultation Body Shape Analysis Wardrobe Audit Personal Shopping Corporate Styling Colour Parties e: polishedstyle1@yahoo.co.nz
Call Debbie on 0272723700
www.facebook.com/ polishedstylebydebbiereeves Metropol May 19, 2016 25
BELLE OF THE BALL
BALL SEASON
UEEN OF THEM ALL
For 2016’s ball season, we’ve taken the liberty of finding the cream of the crop, with helpful details and practical examples. The following is a fashionable lowdown – from top to toe – to help you get your style party started. Take your pick of one or more of the following tips that will ensure your look is totally on point.
26 May 19, 2016 Metropol
1 2
BALL SEASON
3
Finishing touches - The rules for jewels; No outfit is complete with companions in the form of accessories. From a feather cape through to art-deco, drop earrings, we love the concept of a statement piece to complement your threads. You can opt for some jaw-dropping jewels for the neck and wrist, or pair statement earrings with an oversized ring, but be careful about pairing longer earrings with a statement necklace, as you could create a clash.
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5 1
Face: Get it poppin’ We’ve flirted with the many possibilities for how you, or a qualified artist, can work makeup magic this ball season. We’ve whittled the options down to two, and settled on either a smoky, dramatic eye with a played-down lip, or the total opposite – an attention seeking lip with a natural eye. We have it on good authority from the Style Gods it’s better to avoid trying to do both.
2
4 Formal hair & Make up $ from
99
Unit 2 / 519 Cranford St Ph. 355 2125
Fingertips: Paint the town red There is nothing more visually compelling than a coordinated lip and nail. In the spirit of red rocking it out this ball season, we’re currently loyalists to a bold red on your pout and pedicure, and of course your manicured fingernails so you end up with a polished look that would rival Cinderella herself.
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Fashion: Back off Dip it low, girl! This season, we’re fawning all over low backed gowns. Provided you follow the rule of thumb with a backless dress – suitable coverage at the front – you can bring all sorts of sweet and sultry back with elegance at an all-time high. Respected personal stylist, Tracy Ilton (www.tracyiltonstylist.co.nz), adds: “Lace is very strong this season as are feathers, but not together. Dusky salmon pink is trending, but red, black and blue are always great classics. I’m seeing a lot of two-piece gowns this year with just a hint of midriff, or a one-piece with cutaways for sass!”
5
Fabulous Hair: Hello, Hollywood When it comes to whipping those tresses into shape, we love the old school ‘Hollywood Glam’ for hair. Evocative of a bygone era, the effortlessly chic aesthetic pairs beautifully with a bold lip or eye achieving Gatsby-esque grandeur and complementing mid-length or long hair. You can work this look on your own with the guidance of a YouTube tutorial, but if you’d like to splash out, take a visual of this style along to your trusted hairdresser, and let them polish the look to perfection.
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michellewistuba@hotmail.co.nz Metropol May 19, 2016 27
BACK TO
By Melinda Collins
As small humans become fledgling high-tech junkies, it feels as though it is getting harder to occupy even our smallest of kin.
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t wasn’t all that long ago we didn’t walk around with small computers in our pockets, so how did we keep ourselves occupied before we had instant access to a global video arcade? We dragged all the dining room chairs into the centre of the room and made fortresses with Mum’s clean sheets. We sewed odd buttons onto odd socks and created puppets. We drew numbered chalk squares on the pavement to hopscotch on. We made cross stitch and friendship bracelets from coloured cotton and, if you did want to check out the latest video game, you went to your local fish and chip shop with a pocket full of 20 cent pieces. Yet it seems some of yesterday’s craftiest of crafts are experiencing surges
in popularity as the younger generation realise the fun that can be had from the likes of sewing; knitting; woodworking and baking.
Some of yesterday’s craftiest of crafts are experiencing surges in popularity. The general revival of arts and crafts for children has been gathering pace over the last few years with Britain’s largest supermarket Tesco announcing recently that demand for sewing and
knitting pattern kits aimed at children had skyrocketed by nearly 500 percent. A kids’ mini sewing machine is so popular it has become one of the supermarket’s top selling children’s items and sales of arts and crafts staples such as finger puppets; stencil sets; felt and badge making kits as well as painting sets and bead craft for youngsters are soaring. In the spirit of getting back to basics, we’ve compiled a list of some of the coolest crafts to keep the littlies occupied over the cooler months:
Carve some cool designs into half a potato, dip in paint and stamp it onto paper.
Get super creative and try some scented or coloured doughs from traditional flour and water, or make some fun creations in salt dough, bake and paint.
Get out some newspaper, scissors and tape and see who can craft the coolest clothing.
Get fancy with some felt, needle and thread, or go old-school with some old socks.
What makes this one cool is that they double as great gifts.
Make some cool masks from paper plates.
& parents know they're in safe hands 375 Worcester Street, Linwood Phone: 03 389 2483
www.lindisfarnenursery.school.nz
28 May 19, 2016 Metropol
Accepting Enrolments Now
ROOM
AT THE
TOP There’s a very popular ‘show-off ’ in Christchurch that’s winning hearts with its great looks, charisma and charming offering.
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t the top of its game, and the Isaac Theatre Royal (ITR), the Gloucester Room compellingly defines itself as a ‘fringe performance space in the heart of Christchurch City’. It powerfully fulfils and exceeds the expectations associated with this proposition. Flowing seamlessly on from the adjacent Dress Circle Foyer in the ITR, its character, detailing and style is very loyal to the iconic aesthetics and décor of the wider institution. From cocktail and dining functions right through to concerts and gigs, the Gloucester Room isn’t shy about its social status. It has been able to generously assist local arts organisations in accessing the venue by offering venue rental subsidies with support from Creative New Zealand (CNZ) and the ASB Performing Arts Community Grant.
At Metropol, our anticipation is growing in the lead up to several performances in particular, which we know, unequivocally, stand to win hearts with the conviction of their storylines and the caliber of their characters. From 1-4 June, Amateur Girls will hit the stage telling the provocative story of a former nurse’s foray into ‘the oldest profession in the world’ with a modern, digital twist. This is followed by Mr and Mrs Alexander: Sideshows & Psychics, which promises ‘mentalism; illusion, and real sideshow stunts!’ The theatrical tone takes a dramatic turn with Everest Untold – the incredible true story of two men who faced their mortality during mighty Everest climbs. For further information go to: http://isaactheatreroyal.co.nz/ venue/gloucester-room/
Metropol May 19, 2016 29
SOCIAL
SCENE On Thursday 5 May, Rangiora Town Hall came alive with the magic of Elton John & Tim Rice’s Aida. With music by Elton John and Lyrics by Tim Rice, the performance – originally produced by ‘Disney Theatrical Productions’ - powerfully captured audience imagination. Aida runs until 21 May.
Paul Johnson, Gavin Bailey, Tom Robertson
Graeme Lawrey, Lynne James, Gail Fox, John Bangma
Teresa Dann, Leigh Wilson, Jo Allpress-Bartlett
Andre Vandervelden, Elliott Andrews, Robyn Andrews
Elly Bucher, Pete Bucher, Kirsty Allpress Marilyn and David Ayers (Mayor)
Jeneane Hobby, Bryony Jamison
Graeme Lawrey, Rebecca O’Mahony, Edy Lawrey
Jessie, Andrew and Gabrielle Budd
Photos by Nicky Robertson - for copies email: nicky.robertson@outlook.com
30 May 19, 2016 Metropol
Dale and Grant Hartley-Brown
freedom
FLOAT YOUR WAY TO
By Melinda Collins
The so-far futile search for immortality, or at least the extension of life, is nothing new. With 5000 years of teachings behind it, neither is yoga. Yoga’s journey from spiritual practice to big business begs the question, what do we crave from this ancient art?
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oughly five after Indian Shamans inspired the earliest yogic teachings, the contemplative Eastern practices such as yoga and meditation have been adopted by Western culture. At its simplest, yoga’s original purpose is believed to have been connecting with the divine and exploring inner awareness through the asanas and meditation. Yoga emerged from the Sanskrit word ‘yuj’ which means to unite or join. According to the Iyengar School of yoga, yuj is to join or integrate all aspects of an individual and create a balanced harmony of the body, mind and soul, with the ultimate goal of achieving ‘kaivalya’ or absolute freedom. Today, however, yoga is used for everything, from improving flexibility and balance to decreasing cholesterol and blood pressure. The health benefits are very real. A recent review in the European Journal
of Preventive Cardiology shows that yoga reduces the risk of heart disease as much as conventional exercise. On average, yoga participants lost weight; decreased their blood pressure, and lowered their low-density (‘bad’) cholesterol by 12 points. At Metropol we’ve become particularly curious about a new concept in Yoga – paddle boarding yoga. The marriage of these soothing sports spells magic for mind, body and soul. A more challenging workout that engages the mid-section of your body, paddle boarding yoga, provides a peaceful opportunity to hone your focus and technique. There are a myriad of online options that can help coach you in your pursuit for paddle boarding yogi greatness, so make like the meditational monks and get your ‘zen on’ with some 21st century flair in the mix.
We’ve become particularly curious about a new concept in Yoga – paddle boarding yoga.
Build Confidence and learn the life skill of Swimming
We cater for all ages, including adults and all ranges of ability. You can find us just off Buchanans Rd, Hornby!
Ph. 03 260 2220
www.canterburyswimschool.co.nz
348 8889
Metropol May 19, 2016 31
FASHIONABLE
FLEXIBLE FITNESS It’s very fashionable these days to wear a fitness tracker of some kind as you exercise. A slim, stylish wristband monitors your physical activity and tracks your progress towards your personal fitness goal.
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hese devices are motivational and that’s why Mr Rental Christchurch has an exclusive offer for Metropol readers this month. You will receive a complimentary fitness tracker with the rental of Mr Rental fitness equipment (while stocks last). You get to keep the tracker for the time you hire the equipment. There are so many different options for exercise - steady-state cardio versus high-intensity; interval versus endurance; low impact versus high impact. How do you know what might work best for you? With Mr Rental you can try a whole range of exercise equipment. This way you can determine what suits you because when it comes to exercise, a one-sizefits-all approach simply won’t work. All you pay is a one-off security bond and a weekly rental (terms and conditions apply) and you can exercise in the comfort of your home and enjoy the latest technology. Treadmills; exercise bikes; rowers and cross trainers, Mr Rental has them all. Renting your equipment also allows you to try it to see how committed you are - the fitness tracker will help out here. When your body figures out what you are up to, you can switch it up with another training programme on a new piece of equipment. It’s convenient and cost-effective; you can upgrade anytime, and you’ll never get locked into a fixed term contract. Mr Rental is located at 123 Blenheim Rd. Phone 343 0992.
Complimentary Fitness Tracker with rental equipment
Terms & conditions apply
HOCKEY
Love the convenience and privacy of working out in your own home
SOFTBALL
CRICKET
EQUIPMENT, COACHING & RECOVERY SPECIALISTS Unit 9 / 501 Wairekei Road, Christchurch. Phone 595 2324 / sportingedge501
www.sportingedge.co.nz
@ sportingedgech
sales@sportingedge.co.nz
TRAIN HARD, PUSH THE LIMITS GET THE EDGE
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If you are: • Moving Locally • Moving from Town to Town • Moving from City to City 32 May 19, 2016 Metropol
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Call us on free phone 0800 255 433 to speak to a moving specialist www.alliedpickfords.co.nz
RECIPES FOOD WINE BARS & CAFÉS RESTAURANTS
By Nicholas Henare
As I sit down to have my evening coffee, I bite into a homemade date and walnut muffin.
I love the sweetness of the date and the crunch of the toasted walnut. The walnuts come from my friend’s walnut grove. The season is short, so he’s working from dawn to dusk at the moment gathering the Juglans Regia (English walnut). I always thought they were from England, but it turns out that the two most common varieties originally came from Persia and North America. That’s not where we get most of them though - China exports 1.7 million tonnes of them a year. These facts started me thinking about all the nuts we enjoy day-to-day. Eighty-two percent of the world’s almonds come from California. Almond growers there are being targeted for the current water shortage as the industry consumes 10 percent of the state’s agricultural water. Do you love some Pecan Pie? Pecans are common to South America and when George Washington took a fancy to them, so did the rest of America. And where would Pesto be without Pine Nuts? I thought that was just their name, but they actually do come from over 20 varieties of Pine Tree. Classified as both a legume and an oil crop due to high oil content, Cashews comes from Brazil, but found their way to India with the Portuguese in the 1600s where they found their home. Closely related to poison ivy, the outer husk of a cashew is actually quite allergenic, but with the correct roasting, the toxins are destroyed. All in all, let’s hear it for the humble nut. Without it, our culinary lives wouldn’t be as varied and tasty as they are.
Toasty Coconut Chips & Nuts
From Vanilla Table.
Makes 3 Cups
By Natasha MacAller
Ingredients Coconut flakes - 1 ½ cups (125g) Whole almonds - ½ cup (100g) Macadamia nuts - ½ cup (100g) Brazil nut pieces - ½ cup (100g) Coconut or nut oil - 1 tsp Vanilla sugar – ¼ tsp Ground chili pepper – pinch Vanilla salt flakes – ¾ tsp
Cooking Preheat oven to 300°F/ 150°C Spread coconut flakes on a baking tray and bake for six minutes until lightly toasted. Let cool. Turn oven up to 325°F/160°C and on another baking tray, toast the remaining nuts for 10-12 minutes until you can smell them. Remove and transfer to a medium bowl and mix in coconut flakes Warm coconut oil in a small pan or microwave; add vanilla sugar and chilli powder. Drizzle over nut mix and toss to coat. Sprinkle vanilla salt flakes over nuts and spoon into serving bowls.
DUX DINE
2014 & 2015
breakfast lunch dinner
anytime
Life’s too short for mediocrity… Fresh seafood and vegetarian dishes that are created to be perfectly balanced, using the highest quality, locally caught seafood and seasonal produce
Whether you are after your morning espresso at the breakfast bar, a lunch in our sun drenched verandah, a platter in the verdant courtyard, or a glass of wine or beer in our peaceful lounge bar. we’ll be here, ready to welcome you to experience hospitality as it should be
PH 03 348 1436 28 RICCARTON ROAD, (Hagley Park end)
www.duxdine.co.nz
From 7am Mon-Friday, From 9am Sat & Sun Metropol May 19, 2016 33
H�ME �� ��UITE, �R�BAB�� CHRISTCHURCH S BEST EGGS BE�E�ICT� ����E�� ��A�ET� Dose Cafe is a friendly, vibrant breakfast, brunch & lunch cafe
TUAM ST
wonderland THE WINTER
chuch hospital Close to Christ BREAKFAST, LUNCH, AND COFFEE 77 TUAM STREET PH 03 943 2112 OPEN MON - FRI 7.30AM-4PM SAT 8.30AM-3PM
The winter ski season is not far away. It’s a chance for families to enjoy exciting recreation time together and to get away for the weekend.
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here’s a great place to do that and it’s only an hour’s drive from Christchurch. At the heart of Mt Hutt village, and so very close to the Mt Hutt Ski Area itself, is the Methven Resort Hotel with 47 ensuite rooms that can accommodate a family of four. Skiing may be the principal activity for the daytime, but what could be better après ski than a soak in one of the resort’s three heated outside spas? Certainly a relaxing opportunity to reflect on the day before heading into dinner in the restaurant with its stunning views out to the mountains. The hotel’s talented culinary team has carefully prepared a menu that offers a classic taste of New Zealand. All the dishes are freshly prepared using locally sourced lamb, beef, salmon and venison when possible. You can select dishes from the a la carte menu, but at $35 for adults or $12 for children
Connoisseurs of Vivace coffee and delicious food Love Coco!
Delicious New Bakery now on Selwyn St
A wide range of delectable savouries, pies, sandwiches & cakes. Combined with superb coffee & friendly service...
Nick Lange - Proprietor
Pies & Coffee 400 Barbadoes St, Amuri Building Ph.020 4106 8403 34 May 19, 2016 Metropol
Bakery
290 Selwyn Street
Ph 377 7725
up to the age of 10, the buffet is perfect for families. There’s everything from soups, salads and Asian dishes to carvery roast meats, vegetables and irresistible desserts. The adults can enjoy drinks before or after the meal by the warming open fire in the Piano Bar. And to fuel up for the day’s skiing, the breakfast buffet has both continental and cooked options.
Skiing may be the principal activity for the daytime, but what could be better après ski than a soak in one of the resort’s three heated outside spas? The Methven Resort Hotel is located at 51 Main Street, Methven. Phone 0800 224 440 or email booking@methvenresort.com. Visit www.methvenresort.com
CUISINE
LOCAL
MEXICAN MAGIC
Created using locally sourced ingredients and bold flavours combined with quality customer service, Pepe’s Mexican Grill restaurant offers a fresh, healthy alternative to takeaways.
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he locally owned and operated family business was established two and a half years ago by Peter Bucher, originally from Arizona. “We all missed our Mexican food and decided to fill that niche in the market – Christchurch didn’t know what it was missing,” he says. “This is a real family business - I work with my father; mother; brother; wife and a family friend. Pepe is my grandmother’s name.” The restaurant provides fresh, quality food at a reasonable price, in a timeefficient manner with everything prepared in-store or homemade. “We braise our own meats and make our own salsas
The menu is allergen friendly, with a variety of vegetarian; vegan; gluten-free and dairyfree options. and marinades, using fresh New Zealand produce. Our menu is allergen friendly, with a variety of vegetarian; vegan; glutenfree and dairy-free options. “The key to our success is our fantastic, high-energy staff members who are great with customers, and everything is fresh, fast and tasty.” There are five Pepe’s located in Christchurch and a sixth restaurant is due
to open in Hornby by the end of June with future plans to expand out of Canterbury. Mexican foodies can also catch Pepe’s at cricket games at Hagley Oval feeding hungry sportspeople and spectators. “We also support our local art scene with promotions, and provide programmes to help local communities, such as rugby clubs, with ‘Player of the Day’ prizes.”
Modern Thai, authentic flavors, cafe by day dining in the evening. locally roasted coffee beans
24 New Regent Street | Christchurch | Ph: 03-377 4627 www.thenook.nz | 10am til late - 7 days
Metropol May 19, 2016 35
Revolutionising the Dining
There is something that little bit special about being able to hold the attention of your serving-party when you have the first table of the evening at a restaurant.
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his reality is not lost on Mat Weir who has made a business out of helping diners feel special. Enter, First Table. Aptly named, the business model positions itself as a restaurant marketing company that promotes restaurants who in turn offer an early bird special for the first table of the night. “We have 33 restaurants on board in Christchurch and the reason we are commanding so much attention is because we are working in the restaurant and diner’s favour,” Weir confirms.
full control over when the offer is available, including the dates and times.” First Table also ensures an exclusive arrangement whereby there is only one table per restaurant per night and the early bird special is the same for all restaurants – 50% of the food bill for 2 to 4 diners who pay full price on drinks. Active in 15 cities including two in Australia, First Table had 215 restaurants on board as of late May. There is zero maintenance required by participating restaurants with the business taking care of the promotion. Visit www.firsttable.co.nz
A fee-less, contract-less commitment from the restaurants is the status quo as First Table’s profits are generated through the built-in booking fee when customers book
There is zero maintenance required by participating restaurants with the business taking care of the promotion. through the website. “This is the first significant benefit to restaurants. The second – a rarity in this industry – is that restaurants also have
DINE LIKE ROYALTY AT THE
Historic Oaks Homestead Functions and events Accommodation Dining
Lunch: Wed-Sun 12pm-3pm Dinner: Wed-Sun from 6pm (Bookings Essential)
36 May 19, 2016 Metropol
CNR Main West Coast Rd & Clintons Rd, Darfield, Ph: 03 318 7686
www.theoaksofdarfield.co.nz
cuisine
COMMUNITY
MODERN JAPANESE DINING IN CHRISTCHURCH
AT THEIR BEST
RICCARTON 85 Riccarton Road 03-3416608 RICCARTON@TEPPANYAKI.CO.NZ FERRYMEAD 2 Waterman Place Ferrymead P. 348 5644 FERRYMEAD@TEPPANYAKI.CO.NZ
WWW.TEPPANYAKI.CO.NZ
Savoire Café of Bishopdale is like a local community hub. “We have many loyal customers who have become well-known to us and come in regularly to have chats with our friendly staff,” Manager Blasia Su says.
T
he new owners took over the café in January last year, revamping the décor and the menu. Open for brunch and lunch, the menu offers a wide range of delicious items made in-house, from baked scones and muffins, to hot soups and sandwiches, as well as a large selection of gluten-free foods, both sweet and savoury. “Our café is very busy and popular with locals and visitors – whether it’s for a big breakfast or hearty meal after the kids’ sports games on a Saturday; a quick work lunch to-go from the cabinet, or getting together with a group of friends during the week for brunch. ‘We have a sunny, sheltered courtyard and
A fabulous café in Christchurch's most famous secret garden...
can seat up to 60 people, both indoors or outdoors.”
The café is very busy and popular with locals and visitors Some of the most well-loved dishes on the menu include the big breakfast; eggs benedict; corn fritter stack (GF), and the homemade toasted muesli (GF). High tea and catering is also available. “We use Burton’s coffee beans for our fantastic coffee, and many of our customers come in just for our delicious iced drinks, smoothies and milk shakes.”
LITTLE MERCHANTS Specialty coffee
18 Bernard St, Addington Phone 03-338 5700 www.facebook.com/Littlemerchants
Simplydelicious...
Fendalton’s Favourite Café
For enjoyable experience, excellent fresh food, coffee and service
Next �me you visit Hagley Park, you are welcome to enjoy our delicious food and an amazing range of drinks at the Club House Café. • The Café with the biggest back yard in Christchurch - North Hagley park, between Hagley Golf Club and Victoria Lake. • Func�on hire, weddings and catering. • Walking the dog? - pooch is welcome to join you at Club House Café.
North Hagley Park
Between Hagley Golf Club & Victoria Lake
Phone 03 365 3010
Gluten Free options abound Fresh Home-made baking Underground Coffee Fully Licensed
Fendalton Village Mall Cnr Ilam & Clyde Rd Ph. 351 4414 Open 7 days Mon-Fri: 7:30-4:30pm Sat-Sun: 8:30-4:30pm Metropol May 19, 2016 37
Introducing the Bugatti Diva. With funky Italian styling and design this is an espresso machine that you can use with ground coffee or pods.
The Crowded House Coffee Company. 23 Islington Ave, Waterloo Business Park Phone (03) 348 5089 www.thecrowdedhouse.co.nz
Una Bakery Fresh Handcrafted Convenient Underground coffee Friendly, helpful staff
73 Centaurus Rd, Huntsbury Ph: 337 8214. E: brian@unabakery.co.nz
Jen’s pickles and chutneys are delicious and versatile, great with chicken, meats, fish or vegetables. Fantastic on cheese/antipasto platters or in sandwiches.
Jen’s Cozinha
email: info@jenscozinha.co.nz Ph: 021 350 277 Look up jenscozinha.co.nz for stockists
38 May 19, 2016 Metropol
Divine cakes and desserts is the divine answer for a cake at your next special occasion. No baking required – just order and pick up. Whether it be a wedding cake, gateau’s, cheesecake, cakes for any occasion and more.
Divine Cakes & Desserts Blenheim Rd l The Palms l Northlands l Westfield www.divine.co.nz
The harvest is complete so we’re celebrating! Enjoy a delicious bottle of Wine, available selected Fine Wine Stores and Online at www.ataahuawines.co.nz You can follow the winemaking progess on Facebook.
A family business with menus tailored to each individual client, G&T Catering and Events can look after your next function.
G&T Catering and Events
info@gtcateringandevents.com P. 022 425 8628 www.gtcateringandevents.com
Looking for a sweet treat? Sweet Revenge’s goodies are made fresh to order, and every item is scrumptious! Crisp and Chewy Fruit Meringues or Luscious Moist Loaves are just two choices of an extensive range. Call today!
Sweet Revenge
Ph:03 3528815 www.facebook.com/sweetrevengechch www.sweetrevenge.co.nz
A gift of high quality that will be remembered Imagine giving family and friends our Gift Certificates to the value you decide, to allow the recipient to select their own cut of the high quality dry aged beef.
Cashmere Cuisine
Ph.(03) 03 3326071 - 18 Colombo Street
A taste of Spanish tapas by the fire. Early bird special $29.50 from 5-6pm.
Curators House Restaurant
Botanic Gardens. 7 Rolleston Ave Phone (03) 379 2252 www.curatorshouse.co.nz
Imagine a delicious Gourmet Bagel toasted & topped with our delicious handmade Schmears, preserves or spreads unique to Stolen Bagel Accompanied by a Wakey wakey or Jungle boy smoothie
Stolen Bagel 263 Lincoln Road Ph 335 0172
You’ll find the best Donburi, Udon and Sashimi in Christchurch right here at Mr. Sushi’s Donburi Bar.
Donburi by Mr Sushi next to our shop at THE COLOMBO
Ph. 3791899 www.mrsushi.co.nz
“Catering to Order” Work shouts, parties, picnics or just because! Club sandwiches, savouries, filled rolls, slices, cream cakes, birthday cakes & much more
HALSWELL BAKERY & CAFÉ 346 Halswell Rd Open 7 days Ph. 322-4600 www.halswellbakery.co.nz
A delicious & innovative new menu awaits when you next visit The Store @ Tai Tapu. With exciting flavour combinations and delicious local produce there is really something for everyone on our new menu.
The Store@Tai Tapu
687 Christchurch Akaroa Road, Tai Tapu Ph. 329 6753 E. thestore@taitapu.co.nz www.thestoretaitapu.co.nz
Decant is a wine shop - the largest range of European wine in the South Is. Decant is a licensed café - really good food, superb coffee. Decant is a deli - a great selection of French cheeses. Decant is… - visit our website www.decantwine.co.nz
Our Winter Collection of macarons has arrived in-store. Salted Caramel Espresso, Coconut Chai, Sticky Date Pudding...wintery & luxe!
J’AIME LES MACARONS Est 2008
The Comobo, 363 Colombo Strret Ph 366 9108 www.jaimelesmacarons.co.nz
Spoil yourself with our own special blend “New City” Coffee, house roasted to ensure a fresh, delicious cup. Delicious English and European Cuisine with healthy options for Brunch, Lunch, Breakfast, Afternoon Tea. Open Mon-Fri 7.00am-5.00pm Sat- Sun & public holidays 8am-5pm
Cafe Metro
Cranford Street Merivale Ph. 356 1835
Ferrymead
Main Divide Meats Delicious South Island sourced Wild Venison used by NZ's top chefs and now available for you to experience this quality in the comfort of your own home with the ease of home delivery. Wholesale available. To order, phone (03) 348 2573 or email: admin@maindividemeats.co.nz www.maindividemeats.co.nz
Metropol May 19, 2016 39
NEW Filled Bagels! Roast Vegetables & Feta Roast Chicken, Plum Sauce & Brie Roast Chicken, Pesto & Capsicum Fresh each day from
Kidd’s Cakes & Bakery
254 Cranford St Ph. (03) 355 6921 www.kiddscakes.co.nz
My Home Chef Catering
Book your Mid-Winter Christmas Dinner at your home or any location of your choice. Designed for your budget and taste. ‘In your home’ chef service available Ph. 3596444 Mobile 0277726022 Rita@myhomechef.co.nz
Fair trade coffee, Seasonal menu & hospitable staff for your lunch time dining and functions. Nestled in the heart of the University of Canterbury, Open to students, Staff and the public. University Drive, Ilam Ph: 03 364 3303
www.theshillingclub.co.nz
A taste of the Mediterranean from Moroccan chef Simo
Chicken, Beef & Lamb, Fish and Vegetable Marinades each have their own special blend of herbs and spices for wonderful aromatic flavours and a perfect jus base.
Fresh to Wigram – fresh baked – fresh served for either take away or dine in. Atomic Coffee Home made Pies Excellent Service
Coffee Cube
We tick all the right boxes 5 Avenger Crescent, Wigram Ph 021 028 48466 text orders welcome!
We are proud to be the only Christchurch stockist of the world famous Lieber Pies from Fairlie Bakehouse.
MRS DENTON'S
Fine. Food. Fast Takeaway Cafe, Delicatessen 168a Kendal Ave, Burnside Hours: Mon-Fri 7am-3pm Sat 8am-3pm Ph 03 357 4516 027 469 0206
Liven up your culinary repertoire with a burst of citrus flavour, sweet or savoury, with the new Zest range. Lemon, Lemon & Coriander, Orange and Orange & Cinnamon options for tasteful cooking & baking.
BUNRUNNERS
Now Available On-line at
www.simos.co.nz
Fresh Choice Merivale & Barrington and Cashmere Cuisine
Brimming with beautiful, fresh healthy food, made onsite. Fully organic coffees, made with local organic milk and coffee beans grown in Peru. 17 varieties of pies, 3 gorgeous salads, Including a Vegetarian selection We only use free range eggs 87c Fitzgerald Avenue Ph. 374 2260 www.bunrunners.co.nz
“Make our place, your place” A Bar, Café and Eatery providing a ‘speakeasy’ space for all to relax, relate and reconnect. Open 9am to late, Tuesday - Sunday.
Estuary & Co.
1091b Ferry Road, Ph. 384 7051 www.estuaryandco.co.nz 40 May 19, 2016 Metropol
CUISINE
TAPAS WITH AN
INTERNATIONAL
ACCENT Shared meals and conversations combined with a cosy, warm and friendly ambience await you at Lyttelton’s European-style tapas bar, Civil & Naval.
W
ith a range of simple, wellexecuted dishes, owner Louis Dyer says the focus is on small plates that over-deliver. “We offer an interpretation of international flavours, including Asian; French; Italian and Spanish – best served with a beverage in hand.” Established in 2013, Civil & Naval was a natural progression for Louis, who grew up in the hospitality industry. “My parents have always owned restaurants, so it’s
in my blood. I’ve been working in this industry since I was very young – between myself, my brother and my parents; we have nearly 100 years of combined experience.” The 50 square metre bar’s brick walls and high ceilings offer an intimate setting to enjoy the impressive list of craft beers and cocktails, as well as a range of local and international wines to accompany the tempting tapas menu.
Watch the talented chefs prepare your fare in the open kitchen - from polenta crumbed calamari with wasabi mayo to the famous slow-cooked beef cheek with crispy chickpeas, and then the smaller plates of garlic prawns or beetroot bruschetta – you’re sure to find something to please. Civil & Naval is located on 16 London Street. Phone 328 7206 or visit www.civilandnaval.co.nz
Breakfast, lunch or dinner by the seaside with incredible views Amazing menu Fresh daily Tuesday night Dessert & Coffee Special
Restaurant OPEN Tues - Thurs from 4pm Friday, Sat & Sun from 11am check our website for details
Restaurant
Café
Bar
Functions
Weddings
By the Pier, New Brighton P. (03) 388 4483 or (03) 388 4493 www.saltonthepier.co.nz
Eat in genuine Italian family style with genuine Italian food made by our genuine Italian owner Try the exciting new additions to our menu including Schiacciata (skiah-CHA-tah) – a delicious Italian pizza alternative. (A hand stretched Tuscan flatbread loaded with toppings & packed with taste)
You can dine either from our a-la-carte menu or the Italian Family way with shared Platters and Serves down the middle of the table
Now BYO 5
(Wine Only)
Metropol May 19, 2016 41
Addington
Waimairi/North Beach
SPECTATORS 7 day Bar & Bistro Design Your Own (DYO) Wednesday
BEACH CAFE Take your taste buds on a beachside stroll. Feel the sand between your toes and then just walk over the road to our beach café to taste our new summer menu, and supreme coffee. Boasting a great kids menu, play area and even your dog is welcome in the courtyard.
Every Wednesday evening from 5pm we offer you the chance to Design Your Own (DYO) pizza, pasta, curry or burger. Menu option changes weekly, see our website for full details including menus. With great food, tasty beverages and awesome views, Spectators has free parking at the door and opens out onto the Lindauer Lawn – the perfect beer garden spot. Regular Opening Hours: Monday - 7.30am til 4.30pm Tuesday to Friday – 7.30am til late Saturday & Sunday – 11am til late
Available for Private Functions.
Beach Café 16a Beach Road, Waimairi Beach www.beachcafe.co.nz
info@spectators.co.nz 65 Jack Hinton Drive, Addington Raceway spectators.co.nz
Hours: Open 7 Days: 9am - 4pm
Phone: 03 382 8599
Phone (03) 339 7915
FULLY LICENCED CAFÉ
Cashmere
Methven
Stunning view, exquisite food.
• 1 hour from Christchurch 51 Main Street, Methven Booking@methvenresort.com www.methvenresort.com
Phone 0800 22 4440 42 May 19, 2016 Metropol
ALFRESCO CUISINE WITH A GORGEOUS RIVER VIEW AT THE FOOT OF THE CASHMERE HILLS
A great place to soak up the sun over a long lunch or linger over dinner in our homely restaurant. Relaxed or casual with separate bar, restaurant and large outdoor area. Fully Licensed - A la Carte Open Monday - Thursday 11am to 12am, Friday & Saturday 11am - 1am and Sunday 11am to 10pm 69 Centaurus Road Cashmere
www.thebrickworks.co.nz
Phone (03) 337 2227
brick
the
Only a short drive from Christchurch, the Methven Resort Hotel is the perfect choice for your wedding. With accommodation in the Mt Hutt Village, plus our onsite chef offers a special wedding menu with a wide range of avours to suit all of your guests. We are Methven’s largest event venue with stunning views of the Southern Alps. • Bar and Restaurant • 3 heated outside spas • 25 metre outdoor swimming pool - seasonal • Accommodation • Restaurant • Bar • Conferences
works LICENSED
7 days bar & bistro located at Addington Raceway
LICENSED
Strowan
ROCKSALT CAFE
Cafe / Bar
Always fresh, always tasty... Whatever the occasion, your tastebuds are in for a treat! We pride ourselves on serving up mouthwatering meals throughout the day and into the evening. Come & enjoy this dining experience that every visit is a special occasion.
Happy Hour: Tues-Sat 4-6pm All Beer & House Wine $5 Available for functions Breakfast Lunch Dinner
FULL LICENSED 07rocksalt@gmail.com 7 Normans Rd Open 7 Days: Tue-Sat 8am-10pm Sun-Mon 8am-3pm Phone: (03) 355 5299
Middleton
CAFE KUDOS
Grab a confiden�al table and delicious food and do business. Breakfast, lunch, morning and a�ernoon teas. This Café is very spacious compared to most and has mul� areas indoors and out including a professional air condi�oned boardroom facility for hire. On and off premises catering - Fully Licensed, Wi fi and great parking Happy Hour on Friday from 4 to 6:30 for all beers and house wine for $6.oo and Free bar snack with purchase of $20 beers or wine.
FOOD HOMEMADE ON THE PREMISES Mon - Thur 7am-4pm Fri 7am-6:30pm Saturday 8:30 to 2:30pm 235 Annex Road Middleton www.cafekudos.co.nz
Phone (03) 338 1801
LICENSED Metropol May 19, 2016 43
Airport & Wigram
It's all about the food! Every day we grill and roast our meats, chop our salsas and fry up our tortilla chips to bring you the fresh avours of Mexico, Cali-style! Fully licensed, open 10am-9pm Monday to Sunday. Check out the menu and order online www.mexicalifresh.co.nz
Spitre Square, Christchurch Airport 5, 544 Memorial Ave 03 974 1084 www.mexicalifresh.co.nz
44 May 19, 2016 Metropol
Wigram Skies, 96 The Runway 03 974 9279
West Melton
Melton Estate is an award-winning winery and celebration venue. Located just minutes from Christchurch, this popular winery restaurant serves great food that is matched to handcrafted boutique wines. Come and enjoy the wines, vines and ne food. Our restaurant and cellar door are open for lunch and wine tastings - Thursday to Sunday from 10am to 5pm. Otherwise by arrangement for weddings, family celebrations, conferences and corporate meetings, live shows and staff training.
Weedons Ross Road, West Melton www.meltonestate.co.nz
Phone (03) 347 4968
LICENSED
Metropol’s sharing the musical vibes – they’re yours for the taking. Christchurch’s boldest and brightest, right here, every fortnight.
19 May
Winnies CBD: The Wall, late night Little Neighbourhood: Willy Styles and Jules Merchant, 8.30pm
20 May
Winnies CBD: NFX, late night Winnies Rangiora: Bigrig, late night Dux Central: Emerson (courtyard), 5pm-late Mish Mash: Clubkingz, 10pm-3am Little Neighbourhood: Bailey Wiley and Yoko Zuna, 8pm Carlton: Assembly Required, 10pm
21 May
Winnies CBD: Outlook Release Party, late night Winnies Rangiora: Karaoke, late night Dux Central: Emerson (upper Dux), 10.30pm-3am Mish Mash: Déjà Vu with DJ Infared, 10pm-3am Little Neighbourhood: D’scendantz, 9.30pm Carlton: Jordan Luck, 9pm
22 May
Dux Central: Sunday Jazz Sessions (courtyard), 2pm-5pm
26 May
Winnies CBD: The Wall, late night Little Neigbourhood: Willy Styles and Jules Merchant, 8.30pm Carlton: The Elevators, 9pm
Chill with your city neighbours at Little Neighbourhood
27 May
Winnies CBD: Getset, late night Winnies Rangiora: Assembly required, late night Mish Mash: Clubkingz, 10pm-3am Little Neighbourhood: Corner Sounds, 9pm Carlton: Shadow Puppet, 10pm
28 May
Winnies CBD: Switch, late night Winnies Rangiora: Willy Styles, late night Mish Mash: Déjà Vu with DJ Infared, 10pm-3am Little Neighbourhood: Uptown Shakedown, 10pm Carlton: Goodshirt, 9pm
2 June
Little Neighbourhood: Nick Lee, 8pm
3 June
Central City social interaction yummy food & your favourite tipple
Mish Mash: Clubkingz, 10pm-3am
4 June
Mish Mash: Déjà Vu with DJ Infared, 10pm-3am
10 June
Mish Mash: Clubkingz, 10pm-3am Ph. 03 312 8038 Mob. 021 704 214 email: flaxton.iron@xtra.co.nz
www.flaxtoniron.co.nz
11 June
Mish Mash: Déjà Vu with DJ Infared, 10pm-3am
94 Victoria Street Ph 021 942 955 Metropol May 19, 2016 45
From Lyttelton Harbour a beautiful example that even the most hardened, anti-rosĂŠ ratbags need to try. The nose shows a delicate fruit sweetness and the palate is long with pristine acidity and flavours of ripe summer berries.
A fruit driven chardonnay with tropical fruit aromas and citrus, laced with biscuit and lemon cheesecake. The wine has a vibrant line of acidity driving a concentrated and expansive palette with a rounded creamy texture. Available online @ www.whistlingbuoy. co.nz or from Vino Fino.
Available online @ www.whistlingbuoy. co.nz or from Vino Fino.
2010 Tussock Hill Pinot Noir Complex wine displaying perfumed violet, raspberry and dark cherry with spicy sandalwood char notes and savoury palate richness. Grown on the north west slopes of the port hills. Tussock Hill Vineyard Ph: 03 337 2121 www. tussockhillvineyard. co.nz
Wine Canterbury, New Zealand is one of the oldest grape growing regions in the South Island of New Zealand. The plains vineyards enjoy free-draining stoney soils and the peninsula vineyards are typically planted in valleys that enjoy favourable mesoclimates. The area is becoming well known for its excellent wines and invites you to celebrate with the 2016 winners.
Our Omihi Road range of wines made by Torlesse have more success at the Canterbury Wine Awards 2016. In 2015 the 2009 Omihi Road Riesling was the Champion wine of the show. This year our 2014 Omihi Road Gewurztraminer has won a Gold and a Trophy and our Torlesse 2015 Sauvignon Blanc also received a Gold Medal. Torlesse Wines Ph. 03 314 6929 www.torlesse.co.nz
46 May 19, 2016 Metropol
A nose of plum with dried herb undertones. The palate is finely textured and focused with excellent fruit weight and a rounded mouthfeel of soft integrated tannins. Lovely poise and complexity. Available online @ www.whistlingbuoy. co.nz or from Vino Fino.
Rossendale Wine Limited has been growing Pinot Noir in Canterbury for 30 years. The wine is light in colour, raspberry and plum on the nose and the mouth with the added hints of spice from the wood treatment. www.rossendale.co.nz Ph. 322 7780 100 Old Tai Tapu Road Halswell.
Blackhouse Vineyard and B&B. Home to award winning Pinot Gris and a boutique b&b. Come and stay and enjoy our fine wines and private outdoor spa. Use the code METRO1 to receive a 10% discount over winter 2016. www.blackhouse.co.nz
Award Winning Dessert Wine
NEW and Award Winning...
Luscious and rich from old vines. You will not regret tasting this!!!! 2013 Late Harvest Noble Riesling Lane Neave Lawyers Cheese Trophy and Gold medal Canterbury Wine awards 2016 Bragato Silver medal 5 * Wine Orbit
The Winemaker’s Wife Wines Gold Medal Winners | 2016 Canterbury Wine Awards: The Winemaker’s Wife Riesling & Pinot Gris
Ph. Linda 021 483 112 Waipara River Estate wines for information on our full range of wines
Trophy Winner | 2016 FruitFed Supplies Food Match ‘Chicken Class’: The Winemaker’s Wife Pinot Gris
www.waiparariver.com
www.thewinemakerswife.co.nz
WINE DRINKERS Motoring past our unique cellar door?? STOP - TASTE and be pleasantly surprised at our Award winning range of estate wines. OPEN 7 DAYS. 2321 Main South Road, Burnham Cheers James and Mary www.straight8estate.co.nz
TERRACE EDGE 2014 LIQUID GEOGRAPHY RIESLING A delectable riesling, with a succulent and rounded palate, rich fruit intensity and subtle sweetness. Certified organic Trophy Winner – Wine & Food Match (Seafood Class) TERRACE EDGE VINEYARD & OLIVE GROVE WAIPARA VALLEY Cellar Door: Thurs-Sun 11am – 4.30pm P: 0274878570
Wine Canterbury, New Zealand is one of the oldest grape growing regions in the South Island of New Zealand. The plains vineyards enjoy free-draining stoney soils and the peninsula vineyards are typically planted in valleys that enjoy favourable mesoclimates. The area is becoming well known for its excellent wines and invites you to celebrate with the 2016 winners.
Muddy Water Grower’s Series Syrah 2013 Black plum colour, exuberant nose of plum, black pepper and braised meat. Warm flowing palate of ripe plum and dried sage, chalky tannins and smoky finish. Muddy Water Wines, 376 Omihi Road, Waipara, Ph.03 314 6100 info@muddywater.co.nz www.muddywater.co.nz
Meniscus Wines The vineyard is spectacularly located on the slopes above the village of Akaroa. Unique in the world due to the local climate and volcanic soils of the Banks Peninsular. Meniscus Wine Vineyard: 35 Lighthouse Rd, Tasting Lounge: 42 Rue Lavaud, Akaroa, New Zealand Telephone 021304566 Awarded Riesling Silver Medals for 2014 and 2015 vintages Awarded for 2014 Pinot Noir Silver Medal and Fruited Supplies Lamb Trophy
2015 Waipara Hills Equinox Sauvignon Blanc This Waipara Valley Sauvignon Blanc is vibrant and complex with flavours of rich stone fruit and a touch of smoky oak. Available from Waipara Hills Cellar Door and fine wine retail stores. RRP $34.99
www.terraceedge.co.nz
Metropol May 19, 2016 47
ENHANCING INTERIORS: CREATING A HOME THAT GIVES A SENSE OF EMOTIONAL COMFORT AND PHYSICAL EASE. At D.J. Hewitt Builders our services go beyond architectural design and build to embrace ‘the total home’. Assisting our clients to achieve a home that reflects their personality, generating ideas for the functional and aesthetic possibilities of an interior space. From tiles, flooring, carpet to joinery and lighting, our team will guide you every step of the way. It’s the D.J. Hewitt difference.
TARA HEWITT InterIor Co-orDInAtor
djhewitt-builders.co.nz | Phone: 03 384 7470 48 May 19, 2016 Metropol
PLAN I DESIGN I MANAGE I BUILD
EXTERIORS INTERIORS BUILDING OUTDOORS KITCHENS & BATHROOMS
Spa Luxury at Home
By Majka Kaiser
A swanky wellness oasis nestled in the Swiss Alps and reflected in the crystal clear mirror of Lake Lucerne, the Frutt Family Lodge & Spa provides a luxury retreat from the stress of the outside world. Cutting-edge, contemporary architecture is paired with high-quality materials that makes relaxing easy.
In lieu of making the 30 hour flight to Zurich, we reveal a few ideas you can implement in your own bathroom to recreate the ultimate spa experience at home.
1
Create the healing connection with Mother Nature by using natural materials like wood and stone. If brand new flooring or wall tiles are above and beyond your current budget, consider adding a touch of nature by introducing earth bound colours with towels or painted walls, or add living plants in hanging baskets.
3
While it’s practical to have task lighting in bathrooms for applying makeup and the like, it’s also preferable to include ambient lighting to create a relaxed atmosphere when you are in need of some downtime. If you have the luxury of completing a bathroom renovation, then LED lighting strips provide discreet illumination that can be incorporated into the design.
2
Relax and unwind with the help of scented candles or by burning essential oils. Natural oils derived from plants; flowers; herbs and fruits not only smell wonderful, but have healing benefits to restore your health and general wellbeing. Burn pure soy candles - free of nasty chemicals, or add a couple of drops of aromatherapy oils to water in an oil burner.
4
If you are renovating, or better still, building from the ground up, installing a wireless audio system that you can control from your iPhone will create the ambience you desire for the ultimate at-home spa experience. Otherwise, Bose has a great range of compact wireless speakers you can easily sync up to all your electronic devices that will take you from Bach to Bacharach in an instant.
Metropol May 19, 2016 49
It Doesn’t Have To Be
at First
love sight Architect Cymon Allfrey reflects on why one day we will look back and recognise that what we have achieved is a unique style of architecture, just for us. Cymon Allfrey
50 May 19, 2016 Metropol
T
here are a number of varying opinions around the aesthetic quality of the architecture that is emerging in our post-quake commercial environment. Love it or hate it, it is a developing cityscape that tells a unique story. It is also shaping an architectural style that is ours, and ours alone. In Christchurch, we have several factors influencing our built landscape, factors which go beyond the traditional drivers of budget and time. While many could argue that both domestically and internationally, the same architectural fashion can be found being played out, it is here we are seeing that fashion driven and underlined by a set of unique conditions - that of our disaster recovery.
For Cantabrians, one of the most influencing factors is structure. We are acutely more aware of the structural behaviour of our buildings and how this is managed. Structural detailing - such as K brace systems - has become more exposed and dominant. This is representative of the way in which our buildings are built - expressed on the outside for all to see rather than hidden away. Then there are the emotive responses; the first being the desire by the general public to achieve beauty. Yet what is so
often missed in this response is recognition that beauty is in the eye of the beholder. Beauty is subjective, and when it comes to architecture, a building that generates interest and discussion - be it positive or negative discussion - can be regarded as a success. As our architectural personality emerges - despite your personal feelings towards it - it is our own. I believe if the general public can endear themselves to it, we, as a city, will be able to find a sense of pride in what we are creating and a sense of ownership over our new city through ownership of our unique conditions that shape it. ‘Love at first sight’ belongs in a beautiful fairytale and we need to remember this. It may take us a while
to build a bond with our cityscape, but that bond is important. It is one that the next generation will instantly feel as they will grow up with our ‘new-new’. The new Christchurch will be their city. They won’t have to re-learn to live in the city as we have. This will be instinctive and they will be as fiercely passionate about it as we were about ours, and our Fathers about theirs. While this new Christchurch cityscape may not reference the two built periods that Christchurch once boasted such great examples of – Gothic Revival and Modernism – the reality is that we have something special. While we can’t yet reflect on it, one day we will, and then we will celebrate the architectural feats - love them or hate them - that shaped our city following a period of disaster. www.caarc.co.nz
...always something stylish at
naturally tiles
- your choice naturally 13 Mandeville St Ph: (03) 343 0933 www.naturallytiles.co.nz Christchurch
Metropol May 19, 2016 51
HOME
home
A HOME AWAY FROM
to R: R: Patricia Patricia Hickey, Hickey, Sue Sue Edkins, Edkins, Cathy Cathy Young, Young, Sarah Sarah Scott, Scott, LL to Anneliese Veronese, Veronese, Janice Janice Hickey Hickey Absent Absent Kathy Kathy Bougen Bougen Anneliese
From the sun-filled balcony of an apartment on Armagh Street you can see the city unfolding before you. The apartment is one of many that Christchurch Accommodation offers, specialising in inner city apartments and townhouses for long or short stays.
M
anager Cathy oversees the portfolio of nearly 200 properties, including the 70 apartments at the base on Armagh Street. Whether you are visiting for a holiday; relocating from overseas, or travelling to the city for business, Christchurch Accommodation has a wide range of options available. All properties provide easy access to locations across the city centre. “It’s about asking the right questions. We provide a personalised, one-on-one service to find the right property for you,” Cathy says. From a studio to a four bedroom townhouse, short and extended stay accommodation comes with quality furnishings and linen, and full kitchen and laundry facilities. For longer term tenancies, unfurnished properties are also available.
FANTASTIC Waterfeatures FANTASTICWaterfeatures
The team at Christchurch Accommodation offers a full property management service, with Sarah the first point of contact, property manager Patricia and Kathy in property services. Behind the scenes are administrator, Anneliese; bookkeeper, Sue; and their housekeeping team of Janice, Shona, Coral, Sonja, Mel and Gemma. The team members work with a range of property owners from across the country, and invite those who may be considering renting their inner city apartment or townhouse, to contact them and talk over their rental requirements. To enquire about an accommodation booking or renting your property, contact Christchurch Accommodation on 372 3408; email info@christchurch-accommodation.co.nz, or visit them on www.christchurch-accommodation.co.nz, Facebook and Instagram.
“IT’S ALL ABOUT THE JOURNEY!”
e
For th
T BEt S deal po
n!
in tow
489 Sawyers Arms Rd with The Little Big Tree Co.
Ph. 359 2244 www.potteryworld.co.nz Hours: Mon-Fri 9am to 5pm. Sat-Sun 10am to 4pm
Open 7 days
52 May 19, 2016 Metropol
027 310 0560 office@formbuilders.co.nz
DAYDREAMING ABOUT
ART DECO By Melinda Collins
Funked-up and artsy, yet stylishly sophisticated is the distilled essence of art deco – one of the most distinctive design movements of the last century.
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ts 21st century incarnation incorporates many of the same design motifs as when it first hit the style scene in the 20s. It is rich and glamorous and classy and opulent featuring glossy blacks; shiny chrome; deep, tonal hues of purples and reds; bold geometric shapes; funky animal skins and ornate detailing. From the exterior to the interior, art deco’s deliciously decadent detailing can be easily incorporated with the sharp lines of this style found on light fixtures; patterns; mirrors and more. So we’ve compiled some basic tips on how you can bring some of art deco’s glamour into your home.
Art deco is about creating visual drama.
Credit: Meadowood House lamps and ornate furniture making a statement. Art deco is about creating visual drama. Furniture with distinct lines pairs well with bold fabrics and wallpaper featuring zigzags; stripes; chevrons and just plain textiles contrasted by silky fabrics. High-contrast colours are iconic hallmarks of the art deco era, and using them in your finishes can instantly inspire an art deco revival vibe in your home. Monochromatic black and white combinations; silver; gold, or pops of deep reds and browns in high-gloss tiles can bring art deco to the bathroom, while ornate mirrors and mirrored finishes will complete the look. Meadowood House in Napier has a special offer for Metropol readers. Quote ‘Metropol’ for direct bookings before 20 December 2016 to receive a 10% on a reservation.
Animal prints and exotic finishes such as pearl and tortoiseshell are easily added through cushions, throws and other accessories. Hieroglyphic-style symbols and sphinxes were historically added to many design elements in the home and can still be incorporated through textiles, wallpaper and artwork. The bold use of materials in glass; shiny fabrics; metallic paints and mirrors will complete any art deco look with sculptural table
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Metropol May 19, 2016 53
HOME
Bathroom
Heirloom bathroom products are known for their stylish designs, elegance and distinctly New Zealand flair. Now there is even more incentive to purchase these contemporary products to dress up your bathroom.
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f you make a single purchase of at least $995 worth of Heirloom products between now and 30 June, you can choose a stunning piece of Kagi jewellery to dress up and add sparkle to your personal look. There are four beautiful designs to select from – the Acorn pendant and chain; the Pearl Orbit pendant and chain; the Celestial pendant and chain and the Prismatic necklace – all so attractive that you might want every single one. Heirloom has been supplying ware for New Zealand bathrooms for over 40 years. All its products from toilet suites, basins and shower mixes to towel warmers and accessories, appeal to the Kiwi sense of self and way of living. Products are manufactured from quality material and are covered
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by a warranty. Edward Gibbon on Cranford Street supplies the full range of Heirloom products and has a comprehensive sample on display in its showroom. Create your perfect bathroom with Heirloom and one of those Kagi pieces will soon be yours. You can contact the Edward Gibbon team on 366 7137 to discuss how the Heirloom range
All products appeal to the Kiwi sense of self and way of living. could suit your requirements. Alternatively, visit its premises and chat with the showroom’s consultants while browsing though Heirloom’s comprehensive catalogues.
Savvy heating solutions
How you heat your home has a massive impact on its liveability and comfort. “Home heating isn’t a one size fits all,” Simply Heat’s Steve Waring explains.
“T
here is an incredibly wide variety of heating options available and a number of factors which determine the best heating system for each environment. We don’t think anyone should make a decision about home heating until they have visited our showroom.”
SKILLED, EXPERIENCED CRAFTSMEN ENSURE YOU GET A QUALITY PRODUCT EVERY TIME. From residential to commercial, kitchens and bathrooms to staircases, wardrobes and more, we've got you covered. With such a full range of joinery services available we are virtually a one-stop-shop whatever your needs.
“The perfect replacement for open fires.” And what a superb showroom it is with every conceivable type of heating solution available. Gas and wood fires; solar heating; radiator central heating systems; underfloor hydronic heating and electric and wall heaters all vie for space. And of course there are outdoor fires as well in the courtyard. Whether you are working from plans for a new build; undertaking a major renovation, or looking to upgrade existing heating, Simply Heat‘s team will walk you through the decision making process, expertly advising on what will be suitable for your home. Simply Heat is not limited to one or two brands; the company sells all forms and is quite unbiased. “We’re very excited about the new, freestanding, Stovax wood burning stove,” Steve says. “It’s really quite stunning as well as superbly efficient and clean air approved - the perfect replacement for open fires and other non-compliant wood burners.” Also very striking, but this time in the form of a gas fire, is the latest Rinnai – the 1250 Evolve. It’s a premium landscape fire offering everything from the latest design to high efficiency ratings and heat output. See the extensive range at Simply Heat, 95 Byron Street in Sydenham. Phone 365 3685, or visit www.simplyheat.co.nz
25a Lunns Road, Middleton, Christchurch. Phone (03) 343 0360 Email: info@mhj.co.nz Web: www.mhj.co.nz
Relax... We offer clean pre-sale homes 100% satisfaction guaranteed If not satisfied, let us know within 24hrs and we will put it right!
and step into your immaculate looking home
Call us for a FREE no obligation quote
Ph. 03 356 1387 C. 021 361 103 www.awomanstouch.co.nz Metropol May 19, 2016 55
HOME
Awardwinning architecture I
t’s a new home for this award-winning architectural company in a stylish, classic white villa that is eminently suited to the designs for which this practice is known. “We’re very much enjoying being back in the central city, seeing all the progress that is happening and making our contribution to that,” Managing Director Robert Weir says. “We have always had a passion for creating good designs that are visually pleasing with balance and proportion. “For us, being approachable and taking the time to listen to what our clients want and to understand their requirements is absolutely the key to producing a design that fulfils the brief. Each project is taken on its own merits with no
It‘s hard to miss them as you drive along Barbadoes Street – a large, striking, corten steel panelled wall at number 226 announces in bold white lettering that this is the home of Weir Architecture.
preconceived approaches.” Weir Architecture has experience in all forms of architecture, from residential to commercial, and rest homes to light, industrial structures. It has won many awards over the years - the most recent being the ADNZ’s top national award for a new home over 300 square metres for Robert Weir’s own home. The clean, crisp yet asymmetrical design for the Club Tower in Worcester Boulevard was another award winner from this dynamic team. There are examples of Weir Architecture’s work on its Facebook page –www.facebook.com/weirarchitecture. You can contact the team on 377 4900, or by email at info@weirarchitecture.co.nz
D E XE E E F I R IC N T P A AR GU
CANTERBURY’S LARGEST & MOST REPUTABLE REPAIRER - Over 2,500 repairs completed We Can Help • Lump Sum Repairs • Renovations/Upgrades • Purchase your property ‘As is Where is’
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We take all the risk, so contact us today..
56 May 19, 2016 Metropol
AFTER
- Our work speaks for itself BEFORE
AFTER
HOME
Practical sophistication Three generations of Mallia’s have brought sophistication and practicality to bathrooms, wardrobes and other spaces with clever, custom-made solutions.
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howerwell works directly with local tradesmen and its own interior designer, managing a bathroom’s inception right through to completion. “We guarantee our work, taking responsibility for the entire project for a seamless, costeffective result,” Managing Director Nick Mallia says. Being Christchurch’s largest frameless shower supplier, it customises to requirements, even motorhome shower doors and personalised glass - in fact, anything out of the ordinary. The team enjoys a challenge, even the small replacement jobs. Practicality meets individuality with
Considering Renovating?
Showerwell’s splash-backs made of ultraclear, toughened glass, which are painted in any Resene colour - a stunning solution for kitchens; shower walls; sinks and laundries. In offices, they double-up as smart ‘whiteboards’. You can even incorporate a photo or natural stone appearance. For showers or splash-backs, Nick recommends the non-toxic ‘Clear Shield’ ensuring water glides off, retaining that brand new look. Showerwell now enlists a craftsman joiner to create bespoke designs for quality wardrobe solutions. Better yet, shelving doesn’t end in the closet as the team also specialises in laundry and garage shelving
and wall-to-wall bookshelves. “Clients often have their own ideas, or we create a design for them,” Nick says. “We’ll always advise if there’s a better way to save money and improve. We’ve operated for 16 years in Christchurch utilising the skills of passionate, local people where possible. We acknowledge customer feedback, so are constantly evolving with new solutions as needs and styles change.” Visit Showerwell’s showroom at 7 Washbournes Road, 8am to 5pm weekdays and 9am to 12pm Saturdays. Phone 343 2223 for a free quote or visit www.showerwellchristchurch.co.nz
Book your appointment today.
Metropol May 19, 2016 57
A SLICE OF
CREATIVE PARADISE By Kate Pierson
It was to the sheer delight of my untapped creativity that I had the opportunity to experience ‘Go Potty’ recently.
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ocated on Hackthorne Road, the ‘paint your own ceramic studio’ is exactly what it says on the tin - an environment for colourful self-expression that takes the form of beautiful pottery.
Welcomed by the endearing and calming presence of owner, Claire Robb, it was exciting to choose my own ceramic piece to paint, with Claire providing a wonderful helping hand thanks to her knowledge and genuine passion for her craft. Offering mobile visits which see Claire bringing the artistic action to her customers; Ladies’ Nights; parties for all budgets and ages, and business events fostering team building, Go Potty is a fantastic kick-start for the imagination and a great fit for all occasions. The best part is that there is no skill or expertise required, just a willingness to experiment! For more information about Go Potty Ceramic Studio and its brand new ‘Gilding Masterclass’, visit www.gopotty.co.nz Sweet and spicy Damselfly candles in store now at token.
Visit Go Potty Ceramic Studio at the Christchurch Baby Expo on 11 & 12 June at Pioneer Stadium.
Jill Main merino mitts. Made in NZ. $45. Available at all Simply New Zealand stores.
Lamps $65 small $85 large Available from Bali Hai Imports. Sweet and spicy Damsely candles in store now at token. Lamps $65 small $85 large Available from Bali Hai Imports.
Unique range of cushions available at Joe Jandals HQ.
Salt & Pepper Mill in Palm. Available at The Cook Salt & Pepper Mill Shop. in Palm. Available at The Cook Shop.
Stunning New Autumn Colours from Le Creuset
NICE & NAUGHTY Damselfly Jewellery in store now
token.
Avonhead Mall Cnr Withells & Merrin St Ph. 03 358 3663
387 Brougham St (Corner of Brisbane & Brougham St) Ph. 365 3411 www.balihai.co.nz
Unique range of cushions available at Joe Jandals HQ
54 Holmwood Road Fendalton
03 356 1807
www.thecookshop.co.nz
www.joejandals.co.nz 58 May 19, 2016 Metropol
THE WRITING’S ON THE WALL Large range of planking tiles available at TileMax.
Greenstone Manaia Koru by Hokitika carver Jim Gordon. From Blue Penguin boutique.
Beautiful vintage evening wear perfect for ball season, school proms and weddings + art deco. Available from Ferry Antique Centre.
By Kate Pierson
Word art hasn’t just gate-crashed the home décor party, it’s become the alpha aesthetic.
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picture may paint a thousand words, but when it comes to word art, you only need a quick fire catch-phrase to communicate something powerful.
The beautiful thing about word art is that it can be mantra based - find words that empower you. Create your own word art with a quality printer at home and find inspirational options on websites like Flickr. If DIY isn’t so much your style, dress up walls with the many adorable word art selections available for purchase online.
‘Sock it to me’ socks with a difference. Now at Be Inspired.
Full picture framing service available at Windsor Gallery in their new location at 386 St Asaph St. ‘Sock it to me’ socks with a difference. available at Be Inspired.
Beautiful vintage evening wear perfect for ball season, school proms in any+room and weddings art deco. Available from with these Ferry Antique Centre. stunning ceramics
Make a statement
Greenstone Manaia Koru by Hokitika carver Jim Gordon. Available from Blue Penguin boutique.
Possumdown Possom Merino Knitwear.
Large range of planking tiles available at TileMax.
Maximum Value.
Bring ad in for 10% off Maximum Variety.
Shop 5, Cathedral Junction, 113 Worcester Street Ph 365 5899 www.bluepenquingifts.co.nz
Monday-Friday 7.30am-5.30pm, Saturday 9-3pm & Sunday 10-3pm FullAnnex picture framing serviceChristchurch. available at 280 Road, Middleton, Windsor Gallery in their new location at Phone 343 3893 chch@tilemax.co.nz 386 St Asaph St. www.tilemax.co.nz
Ferry Antique Centre 282 Ferry Rd Waltham
Picture Framing Specialists
Now at our NEW Location
386 St Asaph St Phone 03 376 4016
Phone 366 0724 www.windsorgallery.co.nz
Open 7 Days - 10-5pm, Sun 11-4pm
Metropol May 19, 2016 59
strong roots
The arborists at Elite Trees have been growing the business now for a year with grateful customers attracting plenty of referrals.
“W
e would like to thank all our clients for supporting us since last April,” Managing Director Chris Latimer says. New equipment; commitment to doing a fantastic job, and a qualified, knowledgeable, safety-trained crew, have shaped the business’ successful formula. “And we are extremely competitive with our pricing,” Chris comments. “We guarantee our work and ring our clients to ensure they are happy.” Just like the business, trees have grown fast over summer, so autumn is the opportune time to prune and shape before winter. Chris and his team can suggest solutions and provide a future maintenance plan. Even a little work on a tree, such as shaping to take advantage of winter sun, can make a huge difference. Elite Trees will quote
and assess the work needed, which then generally requires about three weeks’ notice before commencement. No tree is too big to prune or remove and the work is when Chris, with 15 years’ experience behind him, is certainly in his element. Challenges are his forte, but regular maintenance such as hedge trimming is the crew’s expertise too. Elite Trees mulches the debris on sight and always leaves things clean and tidy. “Gravity doesn’t have a brake pedal, and this is worth remembering before you consider climbing a tree yourself!” Chris says. Elite Trees also specialises in trees on property boundaries to keep both sides of the fence happy, as well as insurance reports and assessments for protected trees and commercial properties. Email chris@elitetrees.co.nz, or phone 0800 354 838 for a no-obligation free quote. Visit www.elitetrees.co.nz
BGLA is a small, award winning, landscape architecture and design practice based in Christchurch. Specialising in residential garden design, we aim to create landscapes that are beautiful, affordable and user friendly: they are the everyday extraordinary.
For a free, no obligation quote, contact:
Phone Chris Latimer for FREE QUOTE P. 0800 ELITE TREES (0800 354 838) M. 027 358 8894 www.elitetrees.co.nz
60 May 19, 2016 Metropol
contact@bgla.co.nz 0800 billygoat (0800 245 594) www.bgla.co.nz
SOCIAL
SCENE
A POWERFUL ‘ECHO’ On Wednesday 23 March, renowned and respected local artist, Min Kim of Bryce Gallery, held her solo exhibition entitled, ‘Echo’. The proud new owner of the gallery, Min is working hard to uphold its fine art reputation and her exhibition was justly celebrated by guests as a work of art in itself.
Jenny Lee, Gina Chin, Amelia Jang
Greg and Pam Robinson
Father Alexis, Elana Krauze, Min Kim
Sally Ha, Ally Choi, Daniel Bang
Roger and Barbara Barker, Joan Adair
Therese and Nelson Boustead
Min Kim, Rosemarie and Michael
Photos by Wendy C Photography - for copies email: events@wendycphotography.com
03 343 0219
#1 International Customer Choice Award 2015-2016 #1 Top Performing Salesperson Ray White Metro 2014 and 2015
Fiona Roach
Rebecca Toone
Emily Coates
peonies are perfect
• perfect for large spectacular flowers • perfect for picking • perfect for great colours • and…14 perfect varieties in stock
Metropol May 19, 2016 61
Stunning
Italian Oaks
now exclusively available at
Call 379 9109
to discuss options www.metrofloor.co.nz
For all your CONCRETE requirements... Contact us
9 Innes Rd, Merivale Ph, 595 2079
www.flashconcrete.co.nz 62 May 19, 2016 Metropol
Construction Perfection By Rachel Smith
A flawlessly constructed home comes down to the smallest of details. After learning his trade as a furniture maker 20 years ago, attention to detail is an innate skill for Richard Keown.
Richard Keown (right) and site foreman Andre O’Kane (left) reviewing plans on a new build.
F
rom crafting furniture to the beginnings of Unity Construction his Christchurch owned and operated Master Builder company - Richard applies the same precision and quality to all of his work. This eye for detail and a passion for each build - be it residential or light commercial; an extensive renovation; earthquake repair work; internal fit-out, or a complete design and build project, is a characteristic of Unity Construction. We can guide our clients through the entire process,” Richard says. Unity Construction has the flexibility to provide a design and build service, or to work with the client’s chosen architect. “We take care of all the stress for you.” Drive through Fendalton and Strowan and it is likely you will see one of the teams at work. Led by an experienced foreman on-site, they are supported by a project co-ordinator; an in-house quantity
surveyor, and Richard himself who project manages every build. They also have their own interior team of painters and decorators to ensure a quality finish with interior design advice from Richard’s wife, Jacki Breuer from Designlux, also available. “Everyone at Unity Construction plays their part,” Richard says. Large scale renovations on some of the city’s finest homes have seen word of the business’ quality construction spread quickly. Recent projects include two expansive homes on Poynder Avenue – re-levelling one home under challenging river side conditions; remodelling both interiors, and completing an addition. A bungalow renovation, retaining its exterior character while allowing for a contemporary interior design, has been so successful that Unity Construction has entered the property into the Registered Master Builder House of the Year in the ‘Renovations’ category. Unity Construction is also experienced in light commercial work; completing construction and renovation of retail, warehouse and office spaces, as well as full or partial interior fit-outs to clients’ specifications. As with its precision in workmanship, it is
the small details in the work practice that make the difference. You won’t find your stereotypical building team here. Instead Unity Construction has worked hard to develop a team culture based on its core values of communication, trust and respect - both for the clients and for each other. The professional approach extends from drug and police checks for new employees, to a dedicated Health and Safety Officer, and audits for health and safety every 2-3 months. Ease of communication is enabled through BuilderTREND software with clients able to view the exact progress of the build including site photographs, with the ability to also communicate their own colour selections. Richard himself is a regular visitor at each building site with his keen eye viewing the progress of each project, as well as giving the final sign-off at its completion with the client. “I really enjoy working with clients and seeing their construction completed to a very high standard,” Richard says. For more information give Unity Construction a call on 03 965 3202, visit www.unityconstruction.co.nz or on Facebook. Metropol May 19, 2016 63
heritage A FINE
OF HEATING HOMES
An exciting new development is now available at Tropicair Heating Ltd, the Christchurch manufacturer of home heating appliances. The newest addition to the business’ wood burner range is the Tropicair Duo, and the team proudly declares that this is the cleanest burning fire in New Zealand.
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T
he Tropicair Duo is the fourth ultra low emission burner available in Canterbury, but it is the first one made and designed in New Zealand. It has a larger output capacity and lower emissions than the imported low emission burners and is more conservatively priced. Tropicair Heating Ltd spent nearly four years designing and perfecting this wood burner range and began commercially manufacturing the fires at the end of 2015. The catalyst for investing so much time and expertise in developing the Tropicair Duo was to meet the current stricter requirements set through Environment Canterbury for clean air. With ever increasing demands from the Ministry for the Environment and National
Environmental standards, the New Zealand heating industry really had to be innovative to come up with new products that are cleaner. Tropicair Heating Ltd has done just that. The Tropicair Duo is clean
Providing an outstanding range of home heating solutions for more than 45 years. air approved and ready to be installed right now in new homes; homes without fires, or as an upgrade to existing fires. The Tropicair Duo comes in a selection of six colours – black, red, blue, silver, cream and gold all with a black base and doors. It really is a stylish appliance and would grace any home, whether
contemporary or traditional. There is also a wet back option and a wood bin base can be included. There is the bonus of a cook top and every fire has a 10 year warranty. Tropicair Heating Ltd has been known for providing an outstanding range of home heating solutions for more than 45 years. The Tropicair Duo is simply the latest in its long line of products. The company was originally started by Peter Visser and began as All Metal Products before changing its name to Tropicair Heating Ltd. In the beginning, the company was involved with heating, ventilating and general sheet metal work. It specialised in wood burner manufacturing and in the 1990s expanded into diesel fire
manufacturing. The company is now New Zealand’s only domestic diesel fire manufacturer since others ceased producing their own diesel units. Tropicair Heating Ltd also sells and installs its own Tropicair burner models as well as other brands of wood burners, including Metro, Osburn, Masport, Yunca, Woodsman and the Xeoos Twinfire. To turn your house into a home that is warm and welcoming, you want a heating system that is effective, efficient and environmentally-friendly. You’re sure to find the right solution for your needs at Tropicair Heating Ltd, 34 Sandyford Street in Sydenham. Open seven days in the winter. Phone 379 0438. Email sales@tropicair.co.nz and visit the website at www.tropicair.co.nz
Metropol May 19, 2016 65
HOME
A
PERSPECTIVE The notion that wisdom comes with age has been refreshingly flipped on its head by James Brownie and his team at the aptly named, Brownie Homes.
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lients are fortunate beneficiaries of not only sound knowledge and talent, but also youthful innovation. This owes to the experienced and energetic lifeblood flowing through the business – a sometimes rarity in an industry that can easily become hamstring by conservatism. Specialists in new builds; renovations; earthquake repairs; landscape and commercial builds, James and his team avoid pigeonholing themselves into one area of the building trade, instead choosing to take a multi-faceted approach to their work.
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“By no means has our versatility and diversity led us to become ‘jacks of all trades and masters of none’. In fact, it has strengthened our core proposition and broadened our capabilities, which, in turn, has inspired some incredible opportunities for us. “We take a great deal of ambition into these opportunities and are very motivated when it comes to offering a fresh take on a project or approach. We work hard to remain up to date on the latest techniques and building products, which we feel gives us and our work a unique point of difference.”
With an impressive reputation preceding the business, Brownie Homes’ portfolio boasts a range of builds in different geographies, reinforcing the team’s willingness to travel for clients and embrace new challenges. “We’ve worked on some particularly interesting projects – case in point is a house originally based in Brooklands that we flat packed and relocated to West Melton that we are working on now.” For further information about Brownie Homes, visit www.browniehomes.co.nz or phone 0508 276 964.
AUTO PLUS AUTO NEWS ROAD TESTS NEW MODELS AUTO EVENTS
Luxe tech By Nicholas Henare
My first car was a Morris Minor 800 with a split windscreen and side valve that my mate Geoff and I put together in his garage. You never forget your first car.
M
y second car was a BMW 2000 Saloon and I’ve owned three BMW’s since and loved each one. The new BMW 7 Series is here and, as always, BMW is bringing luxury to the market combined with technology. The brand excels with its lightweight design; chassis; operating systems; intelligent connectivity and interior ambience. BMW’s mission is to bring together unbeatable driving pleasure and long-distance comfort in a luxury sedan that’s Europeans for you. I compare cars to fighter planes and this is the P45 Mustang of cars – solid and high performing with a great deal of style. Being able to enhance dynamics; efficiency; comfort and safety while on the move owes to the use of carbon-fibre,
reinforced plastic in the body structure; engines from the BMW Group’s new generation of power units, and the plug-in hybrid system in the new BMW 740e. The interior of a BMW to me always has a particular style and the 7 series isn’t going to let you down.
A vision of modern luxury. “At BMW we believe the future can be predicted most effectively if we’re helping to shape it,” explains Adrian van Hooydonk, the Senior Vice President of BMW Group Design. “The primary objective in the development of the new car was to create a vision of modern luxury and to
exceed our customers’ expectations. This generation of the BMW 7 Series is the most luxurious, most comfortable and – all round – the best car we have ever built in this class.” Standout innovations in the operating system and driver assistance technology include the extension of the iDrive system to include a touch display and BMW gesture control; Touch Command; a Surround View with 3D View, and the Remote Control Parking system. It’s a combination of systems that makes driving safer and easier for you while retaining the passion of driving a luxury vehicle. What BMW brings to the market now in the 7 series is not the car of my youth, but nor would I – or you – want it to be.
Metropol May 19, 2016 67
The model marries the work horse By Nicholas Henare
MASERATI is one of the most fascinating car production companies with a long history. It was founded in Bologna by Alfieri Maserati in 1914, established as a mechanical workshop named ‘Officine Alfieri Maserati’.
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n 1926, Maserati was transformed from a workshop modifying or developing the vehicles of other companies into a company designing, building and selling its own. The Maserati brothers adopted the symbol of the Trident - created by the artist of the family, Mario Maserati, and inspired by the famous statue of Neptune in Bologna. The brand made this into a logo design, which defined the impressive scope of the new company in a single image. This year we see the release of the Maserati Levante. It takes its name from “a warm Mediterranean wind” and it’s Maserati’s first attempt at an SUV. Automotive companies are recognising
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that there is a gap in the market for a motor vehicle that’s both a sports model and a work horse. It’s a muscular vehicle compared with its sports car family, but retains the stunning characteristics of a Maserati. Check out the interior on this car - total Italian flare boasting a love affair with leather. There’s enough horsepower under the hood to get me excited and an optional tow bar if you need something to pull the speedboat to Brunner for the weekend. You’ve got to hand it to the Italians, they combine so much style with driving pleasure and they’ve encompassed both in the development of the Levante. It’s worth taking a look at - like all beautiful Italians.
It’s a muscular vehicle but retains the stunning characteristics of a Maserati.
Feeling
TRIUMPH-ANT By Nicholas Henare
T
I recently attended a launch event for Triumph’s new ‘Street Twin’ held at the Cuban Bar, hosted by motorcycle dealer First European. I’ve been riding Motorcycles since I was 16 and I still get excited by the Triumph. If you own one, then you know why.
he new Street Twin is the first member of Triumph’s new Bonneville family to arrive in New Zealand. The bike is powered by an all new 900cc water-cooled engine, which has been built to meet the latest European emission regulations. The high-torque engine produces a thrilling soundtrack and delivers 80Nm at a low 3,250 rpm - that’s 18 percent more than the previous generation Bonneville. Triumph engineers have worked hard to ensure this engine delivers “real world” riding and, as
such, between 2,750 rpm and 4,750 rpm. The engine is delivering 22 percent more horsepower than the model it replaces. The bike comes equipped with ABS, ride-by-wire and switchable traction control allowing the rider to respond to different road conditions. The chassis and suspension have been completely redesigned to provide a stable and neutral handling machine with a seat height of just 750mm. The bike has a premium look and
feel with brushed steel and aluminium complementing beautiful paintwork. The Street Twin is also available with over 150 accessories allowing owners to personalise their machine. Triumph has managed to create a 100 percent modern bike with 100 percent Bonneville character. There are new bikes to come from First European, and the team has a plethora of knowledge to share. Drop in to see Andy and the team at 114 Carlyle Street or give them a call on 366 2201.
Metropol May 19, 2016 69
Ask and you shall receive:
The evolution of the
Volkswagen
By Nicholas Henare
Volkswagen has three cars on the top selling cars of all time and is the second largest auto manufacturer in the world today.
One of NZ’s largest European vehicle selections 2014 Land Rover Discovery 4 3.0 SDV6 HSE Facelift Now
2008 Maserati GranTurismo Coupe
2014 Land Rover Discovery 4 3.0 SDV6 HSE Facelift High Spec, Very high spec HSE 3.0 SDV6 Diesel model with additional- Lane Change Assist, Surround Cameras, Heated Steering Wheel and Front/Rear Seating, Triple Sunroofs, HSE Soft Leather seats, Wade Sensing, Running Boards, Fridge, 7 Seats, Air Suspension/Terrain response, Towbar, NZ NAV/CD/AUX/Bluetooth Phone/Music, Keyless entry, LED Light signature etc. A very popular model moving into Winter!.
2008 Maserati GranTurismo Coupe, Practical and stunning looking 4 seater Italian Gran Coupe, 4.2 V8 engined with a fantastic exhaust note!, Full Leather, 20 inch Sports Alloys in Grey, Red Brake Calipers, Electric Seats, Factory CD/Stereo/NZ NAV, Climate Air, Paddleshift, Sport Model, Remote Locking, Pinifarina styling etc. Lots of car at this price range, why pay $200k for the same look!?.
2014 Range Rover Vogue 4.4 SDV8 Latest High Spec, One of the highest spec Range Rovers we have seen with additional- Panoramic Glass Roof, Running Boards, Roof Racks, Lane Change Assist, Rear DVD Screens fitted, Self Park with Cameras, Soft Close Doors, Heated/ Cooling Seats with Massage, 22 inch Sports Alloys, Fridge, Dual View Screen, Electric Rear Seats etc. Over $30k worth of options!.. If you want the best, then this is your chance!.
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999
2008 Mercedes Benz CL550 AMG Package Coupe, Only 40,000kms (AA Certified), Full AMG CL63 Badging, 20 inch AMG Sports Alloys, Dual AMG Sports Exhausts etc, Full Leather, Heated and Cooling Seats, Glass Sunroof, Night Vision option, ABS/ESP, Mercedes Command CD/ Stereo/Bluetooth phone, Reverse Camera, Full Electrics etc. Stunning condition, will suit a new car buyer!.
2005 Porsche 911 Carrera 2 997, NZ New with multiple Porsche service receipts, Upgraded 19 inch Sports Alloys on matching Pirelli tyres all round, Optional Glass Sunroof, Full Leather Sports Seats, Heated/ Electric Seats, PSM, Factory Porsche Command CD/Stereo, Electric Rear Spoiler, Built-in Radar detector, Full Electrics etc.. Inspection will impress!.
Over 150 more vehicles at Christchurcheuropean.co.nz 70 May 19, 2016 Metropol
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511 Blenheim Road / Ph 03 366 8328
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2005 Aston Martin DB9 6.0 V12 Coupe, Absolutely immaculate Grade 4.5/5 vehicle, Only 32,000kms from new, Black Metallic with Ivory Leather, Heated/Electric Seats, 6.0 V12 performance and sound, Factory Sports Alloys, Climate Air, Push Button Start, Remote Locking, ABS Brakes, Multiple Airbags, Full Electrics etc. Hard to get like this!. Be quick.
2014 Range Rover Vogue 4.4 SDV8
Now
10
Years
T
he brand has come a long way since Berlin in 1936 when it created the ‘people’s car’ - one of the most recognised motor vehicles in history - the Volkswagen Type 1, aka, The Beetle. This model is the longest-running and mostmanufactured car (of a single platform) ever made. I still have dreams of buying a Kombi Van; attaching my surf board and seeking the wave, but that was quickly quashed when an old; rusting; unwarranted 1957 Kombi sold on Trade me for $46,000 in March this year! Such is the desire to own such an iconic brand. Considering that price, some might say it’s easier to attain a brand new slice of the Volkswagen pie with a new Golf ranging in price from $33,490 to $42,490. So where did the Golf come from? Back in 1974 Volkswagen made the original Golf Mk1 - a front-wheel drive; front-engine
replacement for the air-cooled; rear-engine; rear-wheel drive Volkswagen Beetle. Apparently, 29 million of them have been made. Most production of the Golf was initially in the 3-door hatchback style. Other
VOLKSWAGEN SAYS THAT IT HAS LISTENED AND ASKED THE RIGHT QUESTIONS TO GET THE GOLF TO WHERE IT IS NOW. I GUESS ONE OF THE MAIN DEMANDS WAS: ‘GIVE US CHOICE’.
variants include a 5-door hatchback; station wagon, and convertible. The cars have filled many market segments, from basic personal cars to high-performance hot hatches. That’s the role of the brand today. Offering a full range of choice on what
YOU want from a personal motor vehicle. Volkswagen says that it has listened and asked the right questions to get the Golf to where it is now. I guess one of the main demands was: ‘give us choice’. There is an optional sunroof in the Golf with a tilt option or slide if you want. Did you know that direct sunlight increases endorphin production in humans by a factor of up to 8? That’s a great reason for a sun roof! What VW is doing right is the bespoke aspect of the Golf. You can pick your wheels; colour; seat upholstery; a plethora of personal options to make the car yours. Volkswagen is great at creating a raving fan out of you, and I have friends that won’t touch anything else. Go and say “hi” to Stephen or Adam at Miles Continental to book a test drive and find out why so many people love Volkswagen.
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Get winter-ready on the road Keep your vehicle on the road this winter with a pre-season service from Christchurch’s most experienced Volkswagen and Audi specialists, Volkspower.
O
wner, Marty Douglas, has been working on Volkswagen vehicles for over 25 years. His highly-qualified and passionate team of mechanics provides a one-stop repair shop, whether it is servicing, repairs or diagnostics. Quality techniques; equipment, and expertise are applied to every service provided - from advice to key cutting and coding, and pre-purchase inspections. The business also imports; sources, and stocks
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a large range of late model, new, and second-hand spare parts. Marty recommends being pro-active
A winter checklist begins with safety ďŹ rst. about the care of your car with a regular service essential before the cooler months arrive. A winter checklist begins with safety first – tyres; windscreen wipers; the
cooling system for heating and demisters, as well as anti-freeze. Looking after all the little things means a safer ride in adverse weather, as well as keeping your car in optimum condition; extending its life, and avoiding breakdowns in the future. Free phone 0508 89 3276 to book in your vehicle, visit www.volkspower. co.nz, or drop in to talk to Marty and the team at 400 Tuam Street in Phillipstown, Christchurch.
CLEAN AND CONTEMPORARY
THIS TOWNHOUSE WILL BE A SENSIBLE LIFESTYLE ENHANCEMENT AND A SOLID INVESTMENT IN YOUR FAMILY’S FUTURE -see page 75 MAY
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www.mikepero.com
Mike Pero Real Estate Ltd. Licensed REAA (2008)
0800 500 123 Metropol May 19, 2016 75
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