SOUTHLAKE09.22
FOLLOW YOUR DREAM, HOME. 1812 Broken Bend Drive WESTLAKE Gated Glenwyck Farms Six-Bed Acre Homesite Roxann Taylor 817.312.7100 1543 Meeting Street SOUTHLAKE Garden District Brownstone In Town Square Scott & Sammy Silver 682.622.6270 3101 Florence Road SOUTHLAKE Spectacular Custom Tuscan Villa Estate Robert Lord 214.713.3441 1732 Byron Nelson Pkwy. COLLEYVILLE Timarron No. 5 Tee Box Golf Course Estate Marlene Trevino 817.233.3232 1042 Diamond Blvd. SOUTHLAKE Tastefully Updated Acre Southlake Home Michon Taylor 817.793.1552 1514 Byron Nelson Pkwy. SOUTHLAKE Fabulous Timarron Golf Course Family Home Yanlin Qian 682.225.7261 2960 Flamingo Circle SOUTHLAKE Updated One Story In North Southlake Kelly Cawyer 817.714.1119 Engel & Völkers | Dallas Ft. Worth Located in Park Village next to Gloria’s 1111 E. Southlake Blvd., Suite 460 817.416.2700 Learn more at DFW.EVRealEstate.com ©2022 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principles of the Fair Housing Act. 808 Sawyer Drive COLLEYVILLE New Construction In Legacy North Cassandra Hughes 817.714.8915 807 Marie Drive COLLEYVILLE New Construction Complete In Legacy North Roxann Taylor 817.312.7100 FOLLOW US ON TV! $3,000,000 $2,100,000 $1,300,000 $2,850,000 $1,025,000 $1,799,000 $2,261,800 $623,000 $2,395,000 SUPER AGENTS 2022
One could say after a lifetime in the fashion industry, Roy Rizwan also knows a thing or two about presentation. The owner of XAR Clothier, he not only has eyes for fashion — they also double as a tape measure.
Now celebrating a decade in Southlake Town Square, he could very well be the reason why date night in Southlake keeps looking better. Or is it the restaurants?
Southlake has been bustling with new restaurant openings like Mesero, Stella Ristorante and Ferah Tex-Med just to name a few. Even longstanding favorites like Mi Cocina and more recently Copeland’s have gone through substantial remodels all in the name of fine dining.
See what we mean in our feature “The Fine Art of Sushi.”
This month’s issue is proof that presentation skills also matter in the dining room, where plenty of Southlake-area restaurants show off their greatest offerings in the pages of our annual dining guide.
YoursMike@SouthlakeStyle.cominSouthlakeStyle, Know your audience. Make a good first impression. Be authentic. These are great tips for the boardroom, where getting your point across effectively can make all the difference.
Mike Tesoriero | Publisher
WOMEN IN BUSINESS
All this to say, it’s not easy to stand out in this crowd — especially if you’re a sushi restaurant, of which we now have 10. However, my jaw dropped upon seeing all that Nikko has to offer. Southlake’s newest sushi spot has poured over every detail, from the designer lighting to immaculate plating. When it comes to its sushi grade, Nikko gets an A+.
presentation skills OPENING LETTER PUBLISHER Mike Mike@SouthlakeStyle.comTesoriero SALES & MARKETING DIRECTOR Nicole Nicole@SouthlakeStyle.comTesoriero EDITOR Kelly KellyT@SouthlakeStyle.comTwedell ASSISTANT EDITOR David David@SouthlakeStyle.comDunn CREATIVE DIRECTOR Bruce Sons MEDIA MARKETING ADVISOR Sydney Sydney@SouthlakeStyle.comMoyer ADVERTISING SERVICES MANAGER Andrea Andrea@SouthlakeStyle.comHatchett OFFICE COORDINATOR Kelly Rose CONTRIBUTING WRITERS Sydni Ellis Lizzy Spangler CONTRIBUTING PHOTOGRAPHERS BluDoor MikeThaddeusStudiosHardenLewisPhotography
SEP 22 • 01SOUTHLAKE STYLE.COM Southlake Style is not responsible for omissions or information that has been misrepresented to the magazine. Advertisers and agencies assume all liability for advertising content. Reproduction in whole or part without written permission from the publisher is prohibited. STAFF & CONTRIBUTORS CONTACT US 520 E. Southlake Blvd., Suite Southlake,100 TX 76092 817.416.4500 SOUTHLAKESTYLE.COM
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Roy stands alone for his uncanny ability to size up customers with just a glance and send them off looking and feeling their best.
ESTATEWESTLAKEMAGNIFICENT 1655 Carlyle Court | Westlake $5,999,999 Susan Mathews susan.mathews@alliebeth.com817.653.0200susanmathewsrealestate.com
The market has toMychanged...commitmentservice&results never changes. $65 million sold over the last 12 months DONA ROBINSON dona.robinson@alliebeth.com214.906.7069
Sold 713 Fegans Path Colleyville | $2,100,000 Sold 657 Sheldon Drive Trophy Club | $1,300,000* Sold 349 Dover Lane Trophy Club | $1,521,000 Sold 2109/2113 Tranquil Court Keller | $913,000* Sold 3609 Iron Mountain Ranch Court Southlake | $1,715,000* Available 1909/1905 Lakeshore Drive Westlake | $4,325,000 * Represented Buyer Amy Page amy.page@alliebeth.com972.467.0340 wynnemoore.com Millions of Reasons to Move with Me The changing of seasons brings Opportunity. I am attentive, intentional, & committed to bringing my knowledge of local communities to guide you Home. My families trust me to create a partnership that extends beyond the transaction. Committed to Opportunities
ENTERING A new season CHOOSE the best 508 St. Tropez Drive, Southlake $1,890,000 — SOLD 905 Winding Ridge Trail, Southlake $1,720,000 — SOLD 2109 Vail Road , Southlake $1,699,000 — SOLD 1849 Broken Bend Drive, Westlake $2,995,000— SOLD * James Keoughan | james.keoughan@alliebeth.com972.523.9740NanetteEcklund-Luker|817.235.8260nanette.ecklundluker@alliebeth.comKim Himes | kim.himes@alliebeth.com817.360.6511SusanMathews|817.653.0200susan.mathews@alliebeth.com *Represented Buyer alliebeth.com
ENTERING A new season 1312 Tinker Road, Colleyville 7+ Acres | $5,500,000 650 Castle Rock Drive, Southlake $1,960,000 — SOLD 2409 Lower Brook Court, Southlake $2,895,000 3336 Whitehall Drive, Dallas $595,000 Carrie Smith | carrie.smith@alliebeth.com817.905.4559NanetteEcklund-Luker|817.235.8260nanette.ecklundluker@alliebeth.comLillie Young | lillie.young@alliebeth.com972.467.5714JamesKeoughan|972.523.9740james.keoughan@alliebeth.com AllieBethAllmanAssociates @AllieBethAllman AllieBethAllman
CHOOSE the best 1901 Genevieve Court, Flower Mound $3,595,000 2800 Lakeside Parkway #1502 Flower Mound | $3,853,500 409 Marshall Road, Southlake $1,795,000 2615 Strathfield Lane, Trophy Club $1,040,000 Dona Robinson | dona.robinson@alliebeth.com214.906.7069 Wynne Moore | wynne.moore@alliebeth.com817.781.7060ToniaBeard|817.301.4401tonia.beard@alliebeth.comSusan Mathews | susan.mathews@alliebeth.com817.653.0200 alliebeth.com
08 • SEP 22 SOUTHLAKE STYLE MAGAZINE 23 features 48 contents 5016 52 16 TOAST OF THE TOWN Take a sip of these delicious drinks 50 SHARP-DRESSED MAN XAR Clothier celebrates 10 years in town square 52 SUSHI SPREAD Check out Southlake's newest Japanese joint
forAccessoriesKitchenSimpleNext-LevelResults
SEP 22 • 09
GRAPEVINE MUNICIPAL GOLF COURSE
listiclestyle’s SNIPPETS SOUTHLAKE STYLE.COM the TICKETDRAGONCLASSIC
SEPT. 16
10
Grab your tees and your clubs, because the Dragon Classic has returned for its eighth annual event. This alumni golf tournament has been one of the biggest fundraisers for Carroll ISD, raising as much as $60,000 last year. The 2022 Dragon Classic will be bigger and better than ever with golfing, barbecue, live auctions and an awards ceremony to celebrate the classic’s top players.
Stick to the recipe with a digital scale. Get restaurant-quality steak temperatures with a probe thermometer. A meat tenderizer helps the seasoning settle in. Grate a lemon with a microplane for a zesty topper. Keep a knife sharpener handy at all times. Stand mixers are your kitchen’s swiss army peppermillget…especiallyknife...ifyouthepastarollingattachments.Anythingapeppershakercando,acandobetter.Keeptheflavorsonyourfoodandoffyourfingerswithagarlicpress.Amilkfrothermakesafter-dinnercoffeesevenbetter.
POOL SCAMMER Southlake DPS arrests pool cleaner bandit. FANTASY LAND Pick your players, because fantasy football has begun.
GO BIG OR GO HOMECOMING Southlake shows off its mum pride. LET IT RAIN We are finally seeing some much-needed moisture.
10 • SEP 22 SOUTHLAKE STYLE MAGAZINE departmentscontents 12 TRAVEL WITH STYLE 14 MEDIA NOW 21 SPOTLIGHT 36 DOT COM 33 SHOP IN STYLE Cocktail Companions 62 HOMESTYLE 65 LOCAL FLAVOR Au Troisieme 71 ARTS & CULTURE What's going on in our area 75 BOARDING PASS State Fare 78 OUT & ABOUT 80 PARTING SHOT 66 34 23 ON THE COVER Roy Rizwan is all about style. SOUTHLAKE 09 22 VOL STYLESOUTHLAKE 22CoverComps.indd 9/1/22
Our online customization studio allows you to fine-tune every detail to perfectly fit your lifestyle and tastes. Begin the building process at home, then visit the experts at Park Place and bring your dream Land Rover to life. No matter how you customize your car, you’ll enjoy dealership service that’s equally custom-fit to you. That’s what makes us the Experts in Excellence. Land Rover DFW 1300 East State Highway 114, Grapevine, TX 75261 LandRoverDFW.com972.407.7000 CUSTOMIZABLE FROM HEAD TO TOW HITCH. the Land Rover of your dreams with the experts at Park Place.
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We'd like to go with you on your next adventure. along your copy of Southlake Style, and snap a photo. the image with us, and you might see yourself in our next edition! sure to include names of those pictured and your destination. photos at SouthlakeStyle.com or use the QR code.
One Cool View Spains and Palmers take Southlake Style with them to the top of Vail Mountain in Colorado.
12 • SEP 22 SOUTHLAKE STYLE MAGAZINE
WATER COOLER 469.300.3317 | TEXT LAKEME TO 63566 | LONGCOVETX.COM On Cedar Creek Lake, 98 miles from Southlake YOUR 1200 ACRE BACKYARD 2:22 PM. Breezy convo on Lake Club Pool deck. Kids on auto-pilot.
14 • SEP 22 SOUTHLAKE STYLE MAGAZINE
Florence Pugh, Harry Styles and Chris Pine are featured in this psychological thriller about a suburb caught up in a strange corporate conspiracy. “Booksmart” director Olivia Wilde returns to prove she’s certainly graduated from her high school days. Photo by Warner Bros. Pictures In Theaters Sept. 16
MARCUS MUMFORD
This biopic explores the life and loves of Marilyn Monroe, portrayed here by “Knives Out” star Ana de Armas. Based on the Pulitzer Prize-winning novel by Joyce Carol Oates, this raw look behind the scenes is not for the faint of heart. (NC-17) Photo by Netflix On Netflix Sept. 28
The lead singer of the Grammy Award-winning folk band Mumford & Sons is going solo for his self-titled debut album. We will wait for this highly-acclaimed singer’s solo outing — but hopefully not for very long. Photo by Ben Houdijk On Spotify Sept. 20
THE HANDMAID’S TALE
On the run after killing a high-ranking commander, Elisabeth Moss reprises her Emmy Award-winning role as June in the fifth season of this popular dystopian thriller. Gilead isn’t ready for the Handmaid’s wrath. Photo by Hulu On Hulu Sept. 14
DON’T WORRY DARLING
Viola Davis and John Boyega star in this bold historical epic about the vicious Dahomey Amazons and their resistance to coloniza tion. The Wakandans don’t have anything on these fierce female warriors. Photo by Ollie Upton In Theaters Sept. 16
media NOWFROM HANDMAIDS TO HEROINES
BLONDE
THE WOMAN KING
Friday, October 21 10:30 a.m. to 1:30 p.m. Hilton Southlake 1400 Plaza Place, Southlake 2022 SPONSORS PROMOTIONALSPONSORSDISPLAY All About Babies Argyle Birth Center • BLU Medspa B.O.S.S. Back Office Support Services Merit Financial Advisors • Randy White Real Estate Services • Scout & Molly’s Boutique • The NOW Massage • Utopia Food + Fitness IN-KIND SPONSORS Bubbles & Marquee Events D Flawless Concierge Jewelers • Event Art Co. The Threading Studio • XAR Clothier DR. CLAUDIA BEENY FOUNDER AND EXECUTIVE DIRECTOR HOUSE OF SHINE KEYNOTE SPEAKER PRESENTED BY womenʼ s LUNCHEON SOUTHLAKE STYLE 10% Both energetic and captivating, Dr. Beeny will guide attendees through a conversation entitled, “Rooted In Community: Lessons Learned From The Aspen Tree.” TEN PERCENT OF TICKET SALES AND 100% OF RAFFLE TICKET SALES WILL BENEFIT HOUSE OF SHINE IN THEIR EFFORTS TO BETTER OUR COMMUNITY. TODAY!TICKETSYOURGET COMTICKETS NOW AVAILABLE @
16 • SEP 22 SOUTHLAKE STYLE MAGAZINE
FIND YOUR NEW FAVORITE DRINK AT ONE OF THESE LOCAL HAUNTS
BY LIZZY SPANGLER
There’s nothing better than sipping on a craft beverage and soaking up the good vibes. Whether you visit as part of a happy hour with friends or a date night with your partner, these Southlake restaurants have curated drink menus and are just a few Uber dollars from home. So get ready to sample what some of the city’s favorite locales have to offer, from homegrown beers to immaculate-looking (and tasting!) cocktails. Who knows — you might just find your new favorite drink.
With a small brewery located in the back of its Southlake location, Malai Kitchen makes authentic Asian-inspired beers using only the freshest ingredients. Each brew takes 2-3 weeks to go from grain to glass, with flavors specifi cally designed to pair with Malai Kitchen’s dishes.
MONDAY-THURSDAY, 11 P.M.
“The focus on a culinary forward approach to our beer recipe-making really makes us unique,” head brewer Justin Meyers says.
“Many of our beer recipes take advantage of the fresh ingredients available in our Thai-Vietnamese kitchen that allow us to make unique brews that are designed to com plement the complex flavors of the food,” Justin says.
The restaurant always has five beer staples on its menu along with a rotating seasonal drink. Some of the recent seasonal offerings include the mango guava kolsch and the farmhouse braggot with Texas honey and bee pollen.
The establishment’s most popular beer is the Thai PA, Malai’s house IPA brewed with lemongrass, ginger, turmer ic, coriander and five different American hops.
FRIDAY AND SATURDAY
“We are really proud of the character and quality of the beers that we are able to make in one of the smallest brew eries in the area,” Justin says.
SEP 22 • 17SOUTHLAKE STYLE.COM MALAI KITCHEN 1161 E. SOUTHLAKE BLVD., SUITE 220 OPEN UNTIL 10 P.M.
18 • SEP 22 SOUTHLAKE STYLE MAGAZINE CORK & PIG 1431 E. SOUTHLAKE BLVD., SUITE 551 OPEN UNTIL 10 P.M. MONDAY-THURSDAY, 11 P.M. FRIDAY AND SATURDAY
Having opened in May, Cork & Pig is one of Southlake’s newest haunts for delicious beers, wines and cocktails. “We utilize a wide range of resources — any where from recreating simple classics with a twist [to] authentically designing in-house specialty cocktails while utilizing local distilleries, personal experiences and our talented bartenders' innova tive secrets and creations,” says co-owner Vir giniaWhatDalbeck.makes the establishment’s extensive drink menu so delicious is its attention to detail. All the aromatic garnishes are dehydrated inhouse, and both the ice and the glasses are cus tomized for each and every drink. Cork & Pig’s on-tap beer selections also fea ture varieties from around the state, while its bottled selections hail from all over the globe. Some of the more sought-after cocktails include the fruit-forward Molly Ringwald Cosmo and the Piglet — a refreshing blend of mimosa and frose. Others stay late for after-dinner coffee drinks or one of their selection of irresistible ports.
“Our drinks are handcrafted with fresh ingredients and always have a unique twist,” owner Mo Noorali says. “We rotate through different spirits and keep a thoughtful selection on the menu that will appeal to every craft cocktail connoisseur.”
OPEN UNTIL 11 P.M. MIDNIGHT FRIDAY AND SATURDAY
Already a year old, Jane continues to impress Southlake locals with its chic interior, divine ambiance and, most importantly, its delicious drinks.
TUESDAY-THURSDAY,
The bar’s menu is beyond built out, featuring 11 specialty cocktails, 30 different wines by the glass, another 65 wines by the bottle and over 200 different spirits.
SEP 22 • 19SOUTHLAKE STYLE.COM JANE 1151 E. SOUTHLAKE BLVD., SUITE 390
Some must-trys from Jane’s menu include the Spicy Mango Margarita, made with Dobel Diamante “Jane Barrel,” orange liqueur, mango, pineapple and jalapeno, and The Zenith, which showcases Zephyr gin, blackberries, St. Germain elderflower liqueur, lavender and lemon.
“We strive to think outside of the box and use ingredients and combinations that many would not attempt,” Mo says. “An example is our Scotch in Style, which features Highland Park 12 Scotch combined with a Sauvignon Blanc wine.” Open until 11 p.m. on Tuesdays through Thursdays and until midnight on Fridays and Satur days, Jane ensures residents can get their sip on whenever they feel like it.
20 • SEP 22 SOUTHLAKE STYLE MAGAZINE CURVE LOUNGE
1200 E. STATE HWY. 114 OPEN UNTIL 10 P.M.
Local beer selections include the ultra-popular Dallas Blonde from Deep Ellum Brew ing Company and Community Beer Co.’s Mosaic IPA. Craft whiskies are also available, with highlights including Southlake’s own Oak and Eden brand of finished whiskeys. The curated wine list also adds a touch of travel with everything from French roses and Italian pinot grigios to some of California’s finest.
Don’t be surprised that Southlake’s hottest new hotel is also a great place for a cold drink. Both guests and locals can enjoy drinks and live music at Curve Lounge inside The Westin“TheSouthlake.CurveLounge features local and Texas-produced beers, great whiskeys, crafted cocktails and a better-than-average wine list,” says Todd Muilenburg, the director of sales and marketing.
TEXAS
SEP 22 • 21SOUTHLAKE STYLE.COM
24 SPOTLIGHT
A GEM Entrepreneur Kendra Scott set to visit Southlake p.
Celebrate The Grape GrapeFest Returns To Commemorate All Things Vino W
ith over 400 wineries, 4,000 acres of vineyards and nearly 3 million gallons of wine made every year, Texas is known as one of the largest wine-producing states in the nation for good reason — and Grapevine is at the center of it all. Now you can experience the best wine Texas has to offer at the 36th annual GrapeFest. Regularly drawing over 250,000 attendees over the weekend’s events, GrapeFest is the largest wine festival in the Southwest. The crown of GrapeFest is the People’s Choice Wine Tasting Classic, where judges sample over 130 wines and vote for their favorites. Liberty Park Plaza off of Main Street features even more wineries from California and as far away as Italy to add even more options to your glass. Wine lovers can keep the fun going with sparkling wines and live music at the event’s well-received Cham pagneButTerrace.there’smuch more to GrapeFest than just the wine tastings. The GrapeStomp allows barefooted revelers to stomp their way through 18 pounds of grapes like a vintage vintner. More competitive types will enjoy testing their bottle-popping prowess against friends at the Cham pagne Cork Shoot-off. And between the carnival rides, games and Ferris wheel, there are plenty of activities for the entire Whetherfamily.youcome for the great wine or the fun activi ties, GrapeFest will provide a Texas wine experience you won’t soon forget.
22 • SEP 22 SOUTHLAKE STYLE MAGAZINE SPOTLIGHT focus
SEP 22 • 23SOUTHLAKE STYLE.COM SPOTLIGHT community Invest in healing your mind, body and soul with the help of licensed counselors. Cool. Collected.Calm. Counseling. Cool. Collected.Calm. Counseling. INDIVIDUAL • MARRIAGE • TEEN • FAMILY 1700 Tennison Pkwy., Suite 100, Colleyville 817.778.0522 | SEVNTherapy.com
The Dragon water polo team has selected its new head coach going into its first semester as a UIL sport. With over 20 years of coaching experience, Keith Gomez is a familiar face in the Southlake community. Not only has he served as an assistant coach for the Southlake Carroll Water Polo Club, but also as a group coach for the North Texas Nadadores and an assistant swim coach for the state championship-winning swim and dive team. Assisted by coach Paul Wallace, coach Gomez is ready to take the Dragon water polo team to new heights this year.
FORMER MISS SOUTHLAKE OUTSTANDING TEEN REPRESENTS TEXAS IN MISS AMERICA PAGEANT
Photo by Jenn Cady Photography.
CARROLL ISD HIRES NEW WATER POLO COACH
J-Belle Kimbrell had a very successful pageant tour this sum mer. The former Miss Southlake Outstanding Teen earned her way to represent Texas in the Miss America pageant held in Dallas last month. After strong performances in the on-stage question and overall talent segments, J-Belle finished in the top three, being named second runner-up and winning $4,000. “Thank you to everybody who helped me get to where I am,” J-Belle says of the experience via media release. “I could not be happier.”
FORMER TEACHER BECOMES SOUTHLAKE SCHOOL RESOURCE OFFICER
SPOTLIGHT community CARROLL ISD EARNS TOP TEA RATING
KENDRA SCOTT COMING TO SOUTHLAKE Kendra Scott fans have a lot more than jewelry to look for ward to when the designer, entrepreneur and author comes to her Southlake Town Square store on Sept. 18. Promoting her newly published memoir, “Born To Shine,” Kendra shares how her love for fashion and philanthropy helped create one of the leading boutique jewelry businesses in the country. Attendees will get the chance to meet Kendra, take a photo with her and receive an exclusive tote bag full of branded goodies. Tickets are $35 and can be purchased online at WorthyPublishing.com.
The Dragons have once again received top marks for their academic pursuits. Last month, the Texas Education Agency released its accountability ratings for school districts from the past school year. Not only did Carroll ISD return to its pre-pandemic ratings in 2018-2019 — it actually exceeded them with a score of 98 for an A rating. “We are extremely proud of the dedication and intentional work of our Dragon teachers and staff who prepare each day to serve all students and inspire excellence,” Carroll ISD Superintendent Dr. Lane Ledbetter says.
QUINN EWERS NAMED LONGHORN STARTER
DRAGON DREAMERS WIN COOPERSTOWN DREAMS PARK TOURNAMENT
A team of Southlake-area 12U baseball players visited the Baseball Hall of Fame in Cooperstown, New York. The team was there to compete in the annual Cooperstown Dreams Park Tournament, along with 76 other 12-and-under teams from around the country. Through five rounds of the tourna ment, the Dragon Dreamers went 3-2 and secured a berth in the championship game against the No. 1 seeded team from Pennsylvania. In the final game, they defeated Beaver Valley 11-5, winning the championship trophy.
The Texas Longhorns officially have their starter, and it’s former Southlake Carroll quarterback Quinn Ewers. During two seasons as the Dragon’s starting quarterback, Ewers threw for 6,445 yards and 73 touchdowns. Nominated for The Landry Award in 2020, Ewers was also named to the 2021 Elite 11 roster, selected to be in the All-American Bowl and became the overall No. 1 recruit in his division with a five-star rating. College football fans across the country will be watching as the Longhorns open their season against Louisiana-Monroe with Ewers under center on Sept. 3 in Austin.
Steve Werner is looking forward to a new semester at Carroll ISD this fall. But while in previous years he roamed the halls as a seasoned educator certified in K-12 and special educa tion, this year marks the first time he comes to Eubanks Intermediate School as a school resource officer. “I wanted to become an SRO because I want to be able to give the students, the teachers and the staff a protective environ ment,” officer Werner says. “The most important part is giving the parents and the community a sense of security inside the school — that they’re going to leave their kids in a safe environment that promotes their growth.”
24 • SEP 22 SOUTHLAKE STYLE MAGAZINE
INFLATABLE
SOUTHLAKE CARROLL EARNS 2021-22 MAXPREPS CUP
The Dragons were awarded the 2021-22 MaxPreps Cup ahead of their first game of the season. Every year, MaxPreps awards the cup to the best overall high school sports pro grams in the country. With the Dragons winning state cham pionships for sports including boys cross-country, boys and girls swimming, girls soccer and baseball, Southlake Carroll earned the cup with 1,763 points, putting it well ahead of second-place finisher Argyle with 1,240 points. This honor comes after the Dragons also claimed this year’s 6A Lone Star Cup from the University Interscholastic League.
A new program director has been named to lead North Texas Performing Arts’ 2022-2023 season. Beginning as an intern for NTPA in 2018, Paige Price graduated from Ouachita Baptist University in 2021 with her bachelor’s in fine arts and musical theater. After graduating, she joined NTPA as a resident director before being promoted to her full-time role. During its first year in Southlake, the NTPA has put on several shows including “Annie Jr.,” “Frozen Jr.” and “Beauty And The Beast Jr.,” and will even be unveiling a holiday production this winter in “Elf Jr.” “I couldn’t be more thrilled to take on this exciting new role and bring my passion for the stage to the youth of Southlake,” Paige says.
As summer vacation has come to an end, so have the seasonal efforts of GRACE’s Feed Our Kids’ hundreds of volunteers. For the past 18 years, the Grapevine Relief And Community Exchange program has coordinated nutritious sack lunches to be prepared and delivered to several hosting sites throughout Grapevine. Even record heat couldn’t slow this group from delivering over 30,000 lunches this summer. “From the bottom of our hearts, thank you very much for a wonderful summer,” seasonal programs coordinator Beth Chernik says. “You served through the scorching heat and always brought your best volunteers, activities, meals and warm, kind, big hearts and smiles.”
CITY OF SOUTHLAKE CREATES ALLIANCE FOR COMMUNITY ENGAGEMENT
The Southlake Carroll Dragons have a new inflatable to lead them onto the field. Generously donated by the newly-estab lished Dragon Touchdown Club (DTC), this new inflatable dragon takes over after a strong 12-year run from the former Dragon football helmet. Comprised of a head and tail, the two sections combine to a staggering 54 feet long and 23 feet tall — twice the size of its predecessor. With flashing LED eyes and smoke-emitting nostrils, players will be running out of these jaws of victory for years to come. You can check out the Dragons’ new inflatable during their upcoming games against Keller Timber Creek and Haltom on Sept. 16 and 22.
NORTH TEXAS PERFORMING ARTS NAMES NEW PROGRAM DIRECTOR
GRACE’S FEED OUR KIDS DELIVERS OVER 30,000 LUNCHES
The Southlake City Council has created a new alliance to foster communication and engagement within the commu nity. According to MySouthlakeNews.com, the new Alliance for Community Engagement will provide recommendations for how the city can promote public awareness on ways residents can get involved with city events, programs and initiatives. In addition to the alliance, the city was also looking for volunteers for its library board, senior advisory commis sion, Southlake arts council, Metroport teen court and crime control and prevention district. The city council is currently reviewing applicants and will announce board appointments on Oct. 4.
DRAGON TOUCHDOWN CLUB DONATES NEW DRAGON
SEP 22 • 25SOUTHLAKE STYLE.COM SPOTLIGHT community
PURE HOCKEY SET TO OPEN IN SOUTHLAKE Southlake will soon have another sports retailer to shop at. Pure Hockey, which began in Massachusetts and has over 50 locations nation wide, will be opening a location in the Gateway Plaza shopping center later this fall. With another location in Plano, Pure Hockey sells everything from hockey skates and sticks to jerseys and accessories. Set to open at 2956 E. Southlake Blvd., the retailer will be located between Old Navy and The Christmas Shoppe & More.
Last month, “Inc. Magazine” released its annual list of the top 5,000 businesses in the country — and six of them are local. According to the “Inc. 5000” list, KeyCity Capital was named the No. 1 financial services business and ranked No. 433 out of the list. But that wasn’t the only local business named to the list, with BILT Incorporated placing 899th, JWC General Contractors placing 1,184th, pawTree placing 1,496th, KoderLabs placing 2,151st and Venn Technology placing 2,516th. You can read the full “Inc. 5000” list online at Inc.com.
SPOTLIGHT business
A new bubble tea shop is coming to Southlake. Opening in 2010 and growing to over 350-plus stores across the U.S., Kung Fu Tea is a national bubble tea franchise that offers a variety of bever age options. From milk tea and freshly squeezed punch to slushies and seasonal specials, Kung Fu Tea comes with nine toppings that can be mixed into its drinks, including tapioca, pudding, red beans, herbal jelly and popping bubbles. Now Kung Fu Tea is slated to open a new store at 2175 E. Southlake Blvd., Suite 130 later this year.
26 • SEP 22 SOUTHLAKE STYLE MAGAZINE
KUNG FU TEA COMING TO SOUTHLAKE
SOUTHLAKE-AREA BUSINESSES NAMED TO INC. 5000 LIST
SEP 22 • 27SOUTHLAKE STYLE.COM BEAT GasAirSEASONALTHERUSH!Conditioning•HeatingFireplaces&GasLanterns LOCAL•FAMILYOWNED&OPERATED19972022 Free Service Call With Repair (Valid on repairs over $300) $99 Gas InspectionFireplace SEPTEMBER SPECIAL READERS’ SOUTHLAKECHOICE S TYLE WINNER READERS’ SOUTHLAKECHOICE S TYLE FINALIS T 817.631.0508 TexasAirDoctors.com TACLA20089E NEW & NOTABLE DUTCH BROS. COFFEE 801 E. NW DUTCHBROS.COMGRAPEVINEHWY.|541.955.4700 Grapevine’s newest coffee hotspot serves everything from cold brews to blended drinks. ROOTS & WATER 2102 E. STATE HWY. 114, SUITE RWSOUTHLAKE.WINESOUTHLAKE100 Welcome to an exclusive wine experience at this private club. DESTINY DRIP BAR 1251 E. SOUTHLAKE BLVD., SUITE DESTINYDRIPBAR.COM682.270.3942305 This boutique drip bar is offering new infusions alongside its new location. HOFFBRAU STEAKHOUSE COMING TO GRAPEVINE Grapevine will be getting a new restaurant soon. Hoffbrau Steakhouse, which has four other locations around Texas, will be opening a new loca tion at 700 W. State Hwy. 114 in Grapevine later this fall. When it opens, guests can expect a variety of steak options alongside dishes like fried catfish, barbecue chicken, smoked sausage and more.
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Jaleesa Dukuly Is Committed To Helping Others Through Connections Wellness Group
“She has a great bedside manner,” Katlin says. “She builds rapport very well with people. She’s very person able, and patients want to come back to her after they meet her. That’s because to them, it’s more than an office visit after that point.” Through Connections Wellness, Jaleesa aspires to get to the heart of her patient’s issues and help them work toward a path leading to holistic health.
30 • SEP 22 SOUTHLAKE STYLE MAGAZINE FEATURED BUSINESS PROMOTION
PASSIONATE FOR PEOPLE
L-R: Kelly Klinberg, Zandera Williams LPC-A, Katlin Parsons, LMSW, Jacqueline Estrada LPC-A, Jaleesa Dukuly, PMHNP and Kallie Breshears, RN. “ Jaleesa is a joy to have. She’s very good at what she does, and we get patient compliments about her all the time.” — Katlin Parsons
onnections Wellness Group is all about helping people, and no one is more committed to that mission than its providers. Opening in fall 2021, Connections Wellness Group helps its patients through individual counseling, therapy, psychiatry and medication management programs. And as a psychiatric nurse prac titioner, Jaleesa Dukuly is at the forefront of patient care.
“She embodies our patient-first culture of helping any way she can, sometimes outside of the typical 50-minute doctor’s visit,” clinical director Katlin Parsons says. “She cares about every patient, not just the ones she’s meet ingCompletingwith.” her Master's of Science in Nursing at the University of Texas at Arlington, Jaleesa specializes in handling depression, anxiety and trauma for both adults and children 12 or older. No matter what they are strug gling with, Jaleesa partners with her patients to help find the right treatment that works for them.
Connections Wellness Group | 1100 E. Southlake Blvd., Suite 200 | 817.756.1293 | ConnectionsWellnessGroup.com
“We have registered therapists, psychiatrists, nurses, dieticians and board-certified family practice physicians,” Katlin says. “You’re not here for just one issue. We try to look at the person as a whole and figure out the best ways to help Whetherthem.”you’re dealing with mental health issues or substance abuse, Connections Wellness Group can pro vide convenient, competent treatment through profes sional caregivers like Jaleesa. Give them a call today and see how Connections Wellness Group can help you.
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Tracey Justice was voted “Top Attorney” by her peers for the past 13 years.
32 • SEP 22 SOUTHLAKE STYLE MAGAZINE Preserving your legal rights and protecting your family. Our team of lawyers can provide you with a variety of services including: FAMILY LAW WILLS & MEDIATIONPROBATEDIVORCE (Including Collaborative Divorce) — Lonnie CLIENT TESTIMONIAL
CALL 817.421.0300 TO SCHEDULE AN APPOINTMENT JusticeLawDFW.com | 1100 E. Southlake Blvd., Suite 400, Southlake
I enlisted the services of Ms. Justice on three separate occasions (divorce, employment and child support). Throughout the litigation process she kept me informed and involved. Ms. Justice prevailed in all three of my cases.
SEP 22 • 33SOUTHLAKE STYLE.COM shop in STYLE p. 34 FRESH PRESSED Cocktails go Keurig
34 • SEP 22 SOUTHLAKE STYLE MAGAZINE SHOP IN STYLE stuff you’ll love cocktail Companions TRUMAN ROUND BAR CART This chic trolley is the proper place for your liquor and accessories to call home. Williams Sonoma | $1,295 RABBIT WHISKYFREEZABLEGLASSES This freezable drinkware ensures the fun and your drink won’t be watered down. Willa Arlo Interiors | $76 WINTER WARMERS: 60 COSY COCKTAILS FOR AUTUMN AND WINTER ‘Tis the season to expand your cocktail repertoire with this fun book. Target | $15 SPHERE ICE MOLDS When ice is called for, step up your game with this slick silicone set. Williams Sonoma | $17 shop LOCAL ALLURE INTIMATE APPAREL SOUTHLAKE MON.-FRI.: 10 A.M. - 6 P.M.; SAT.: 10 A.M. - 5 P.M.; SUN.: 11 A.M. - 3 P.M. Allure Intimate Apparel specializes in bra fittings offering 150+ bra sizes (28-48, A through K) in a professional and comfortable atmosphere. Having done more than 500,000 bra fittings since 2003, Allure also carries a beautiful selection of panties, robes, pajamas, swimwear and more. Panache (pictured) and Panache Sport carries bras fit petite to plus (UK sizes). Visit Allure, today! 1236 PROSPECT ST., SOUTHLAKE 5600 LOVERS LANE, DALLAS 817.410.1011 | ALLUREFITS.COM SPECIAL ADVERTISING SECTION Do you have a business you'd like to see in our Shop Local section? Email Marketing@SouthlakeStyle.com for more information.
Nothing is sweeter than sipping on a res taurant-style cocktail from the comfort of your own home. If you want to bring happy hour into your everyday routine with ease, the Bartesian Cocktail Maker will ensure your glass is never empty.
SEP 22 • 35SOUTHLAKE STYLE.COM You’ve Been Served The Bartesian Cocktail Maker Puts A Drink In Your Hand In Seconds DETAILS The Bartesian Cocktail Maker Weight: 13 15.5Dimensions:lbs."Lx15.75" W x 14.5" H Price: $369.95 Williams-Sonoma.com
Created by master mixologists, these recyclable capsules can make nearly every drink imaginable, from cosmopolitans and whiskey sours to old-fash ioneds and margaritas. With just a press of a but ton on its LCD touchscreen, this one-stop shop will make a perfect boozy beverage in seconds.
SHOP IN STYLE luxe review
All that is needed for a delicious drink is your preferred spirits and the Bartesian’s cocktail cap sules. Equipped with four glass bottles to hold your vodka, whiskey, tequila, gin or rum, load up your cocktail capsule and select your drink strength.
Convenience is the true power behind the Bar tesian. Alongside its dozens of cocktail options such as espresso martinis, whiskey sours and cosmopoli tans, this machine is a dream to clean. The accom panying glass bottles and lids are dishwasher safe, and its exterior just needs a good wipe with a damp cloth to make it look new again. Plus, the machine runs an automatic rinse cycle after every cocktail, making sure each drink remains as refreshing as the first time and ensuring that your gin and tonic won’t taste like tequila!
36 • SEP 22 SOUTHLAKE STYLE MAGAZINE ULTIMATE ULTIMATE SOUTHLAKE STYLE’S PROMOTION PRIZE SPONSORS ST. BERNARD’S | FEEDSTORE BBQ SPONSORED BY PUT YOUR DRAGON FANTOKNOWLEDGETHETEST! ENGAGE • PLAY • WIN TELL US HOW MUCH YOU LOVEDRAGON FOOTBALL SUBMIT PHOTOS TO OUR DRAGON GEAR PHOTO GALLERY FOLLOW OUR RECAPS AND PLAYERS OF THE WEEK VOTE ON MIDSEASONYOURMVPs VISIT THE FULL VIRTUAL PLAYGROUND! SOUTHLAKE STYLE .COM
Lisa Quinn 817.657.1294 LisaQuinn@Ebby.com Can I help you get ready? Trust the Southlake Expert Getting the highest possible return on your greatest investment requires strategy, thoughtful timing and diligent preparation on the front end. If you’re thinking about listing in the near future, planning should begin now so you’ll be properly positioned when Fall Market starts.
guide Dining guide ALWAYS AVAILABLE on SOUTHLAKESTYLE.COM 20222022
* RESERVATIONS. CARRYOUT. GLUTEN-FREE OPTIONS.
MOXIES ... at a glance
SEP 22 • 39SOUTHLAKE STYLE.COM on the menu SPECIAL ADVERTISING SECTION TUNA SUSHI STACK Sushi-grade tuna stacked with seasoned rice, avocado, mango, soy ginger glaze and spicy mayonnaise CUCUMBER COBBLER Tito's vodka, Midori, fresh-pressed lime, TYKU cucumber sake, Liber & Co. ginger syrup and mint CHIPOTLE MANGO CHICKEN Two sweet and smoky chicken breasts on a bed of lemon quinoa, seasonal vegetables, avocado and salsa fresca HOURS: Monday and Tuesday, 11 a.m. to 11 p.m.; Wednesday and Thursday, 11 a.m. to 12 a.m.; Friday, 11-1 a.m.; Saturday, 10-1 a.m.; Sunday, 10 a.m. to 11 p.m. 1472 Main St., Southlake 817.764.2767 | Moxies.com
Opening in Southlake Town Square in October 2020, Moxies showcases several distinguishable features in a quality contemporary setting such as floor-to-ceiling windows, a flexible seating dining room, private rooms and an expansive bar that includes over 20 TVs. Its tables can accommodate a party of two to 20 or more. Plus with a spacious patio with shaded seating, you can peruse through its menu of refreshing drinks and delicious food while basking in the sun. Moxies’ menu is globally inspired and features only locally sourced, fresh ingredients for a high-quality taste that you’ll remember, whether it’s with its Salmon Avocado Salad, Tuna Sushi Stack, Linguine Arrabiatta or prime steaks. Its top-notch beverage programs offer hand-crafted cocktails, premium spirits, local craft beer and an extensive wine list, which is half off every Wednesday. And don’t skip out on its brunch on the weekends, which features its popular french toast with Crown Royal strawberries and syrup.
40 • SEP 22 SOUTHLAKE STYLE MAGAZINE COPELAND’S BENEDICT A signature biscuit topped with grilled Chisesi ham, two poached eggs and Andouille hollandaise gravy CRABCAKES AND SHRIMP ALFREDO Fried crabcakes with gulf shrimp, angel hair pasta and shrimp Alfredo sauce
COPELAND’S OF NEW ORLEANS ... at a glance
Since 2007, Copeland’s of New Orleans in Southlake has delivered flavorful New Orleans flair in every bite of its Creole cuisine. Now it has reopened with even bolder flavors than ever before. Copeland’s casual yet festive atmosphere captures the heart and soul of southern Louisiana and combines it with the upscale comfort of Hilton hotels for an experience unlike any other. Copeland’s outdoor patios can be reserved for special events and accommodate 20-60 guests at a time. With executive chef Carl Chamberlain at the helm, Copeland’s food is scratch-made using only the freshest premium ingredients available. Brunch is back as well, with made-to-order omelets, a selection of New Orleans-inspired cuisine and delicious signature dishes. Whether you enjoy Copeland’s Benedict or the scratch-made chicken and waffles, you’ll find new ways to experience New Orleans every time you dine at Copeland’s.
on the menu
FRIED CHICKEN AND WAFFLES Buttermilk vanilla waffles topped with fried chicken, maple syrup, garlic butter and powdered sugar CLASSIC FILET 8-oz. Tender center-cut Certified Angus Beef filet * SPECIAL ADVERTISING SECTION RESERVATIONS. TAKEOUT. DELIVERY. CATERING.
HOURS: 7-11 a.m.; Brunch, 11 a.m. to 3 p.m. Saturdays and Sundays; Lounge, 4 p.m. to 12 a.m.; Dinner, 5-10 p.m. 1400 Plaza Place, CopelandsOfNewOrleans.com817.305.2199Southlake
SEP 22 • 41SOUTHLAKE STYLE.COM EAST COAST OYSTERS Served on the half shell with mignonette, chimichurri, horseradish, lemon and tabasco PAN SEARED CHILEAN SEA BASS With parsnip puree, fava beans, artichoke hearts and blood orange beurre blanc BRUNCH SAMPLING Pancakes, smoked brisket hash and duck fat biscuits HOURS: Monday through Thursday, 3-10 p.m.; Friday and Saturday, 3-11 p.m.; Sunday, 10 a.m. to 9 p.m. 310 S. Oak St., Suite 300, Roanoke CraftAndVine.Restaurant817.464.8181 * CRAFT & VINE ... at a glance A relaxed and casual atmosphere filled with fine dining, wonderful wine selections and beautiful sunset views awaits you at Craft & Vine Taproom and Eatery. Craft & Vine focuses on providing an upscale dining experience while simultaneously showcasing its chef-driven seasonal offerings on the menu. With its third-floor patio offering a stunning view of downtown Roanoke, Craft & Vine’s atmosphere is as fresh and exhilarating as its diverse and deli cious cuisine, cocktails and Sunday brunch. With over 72 local beers, wines and sours, you won’t have any trouble picking the perfect pairing for your meal. And with a “farm-to-fork” food philosophy, the seasonal menu changes twice a year to keep everything fresh. The upcoming fall and winter selections include Blackened Gulf Redfish and Black Angus Grilled Ribeye. Plus Craft & Vine’s private sky patio can be reserved for larger events.SPECIAL ADVERTISING SECTION on the menu RESERVATIONS. DELIVERY. CATERING. CARRYOUT. GLUTEN-FRIENDLY AND VEGETARIAN OPTIONS.
* CATERING. TAKEOUT. GLUTEN-FREE AND VEGETARIAN OPTIONS. TEQUILA PESTO ENCHILADAS Jumbo shrimp, onions, jack cheese, tequila pepita pesto reduction TABLESIDE GUACAMOLE Fresh guacamole crafted tableside with chips on the menu TAKE IT TO GO Cater your next event with Mi Dia From Scratch SPECIAL ADVERTISING SECTION
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MI DIA FROM SCRATCH ... at a glance
Spearheaded by chef and managing partner Gabriel DeLeon, Mi Dia From Scratch welcomes guests to experience unique, scratch-made dishes and beverages that provide a fresh twist on tried-and-true favorites. Blending traditional Mexico City recipes with modern Santa Fe and Tex-Mex flavors, guests can indulge in dishes such as the award-winning Duck Carnitas Artisanal Street Tacos and the New Mexico Tampiqueña with 28-day aged marinated skirt steak. Using the freshest and finest ingredients available, the dynamic mixed beverage program uses only 100% blue agave tequilas and handmade light agave nectar. You can also enjoy Mi Dia on the week ends during its delicious brunch, or you can bring its fusion of authentic Mexico City recipes to your next event with Mi Dia’s catering program. With a wide range of options from pickup to set up and go to full-service catering, discover the true spirit of Texas hospitality from Mi Dia’s highlyskilled catering team. HOURS: Sunday through Thursday, 11 a.m. to 10 p.m.; Friday and Saturday, 11 a.m. to 11 p.m. 1295 S. Main St., MiDiaFromScratch.com817.421.4277Grapevine
WINEWOOD GRILL ... at a glance
Winewood Grill invites you to indulge in its unique vision of classic American dining. From steaks cut by hand in the butcher station to topnotch seafood delivered fresh daily, memorable experiences are created every day at Winewood Grill. Cozy up by the bar and enjoy a selection from the award-winning wine list, with both Old and New World selections pleas ing any palate. Enjoy the view as the culinary team crafts delectable dishes at the live-action hickory wood-fire grill. If you enjoy a more secluded dining experience, reserve a table in one of the premium dining rooms. With rooms able to accommodate up to 65 guests, the event manager will assist in customizing every single detail to complement your dining experience. To learn more, follow Winewood Grill on social media and stay in touch with its current offerings.
* BOURBON TOMAHAWKGLAZEDPORKCHOP House-smoked pork chop with pineapple-bourbon glaze served with sweet mashed potatoes and goat cheese CHICKEN AND WAFFLES Vanilla-flavored waffle topped with bacon maple syrup and spicy chicken tenders on the menu TENDERLOIN FILET Hickory flame grilled over a peppercorn brandy sauce, served with garlic mashed potatoes SPECIAL ADVERTISING SECTION PRIVATE DINING. RESERVATIONS. TAKEOUT. GLUTEN-FREE OPTIONS.
SEP 22 • 43SOUTHLAKE STYLE.COM
HOURS: Sunday through Thursday, 11 a.m. to 9 p.m.; Friday and Saturday, 11 a.m. to 10 p.m. 1265 S. Main St., Grapevine 817.421.0200 | TheWinewood.com
HOURS: Monday, 4 to 9 p.m.; Tuesday through Thursday, 11 a.m. to 9 p.m.; Friday and Saturday, 11 a.m. to 10 p.m.; Sunday, 11 a.m. to 9 p.m. 2221 East Southlake Blvd., Suite 360, RedrockCanyonGrill.com817.912.1510Southlake * TO-GO. RESERVATIONS. DELIVERY. GLUTEN-FREE OPTIONS.
REDROCK CANYON GRILL ... at a glance
44 • SEP 22 SOUTHLAKE STYLE MAGAZINE HAWAIIAN RIBEYE Cooked to your temperature with pineapple-soy-ginger marinade and served with mashed red potatoes “TEXAS” STUFFED POBLANO A Poblano pepper stuffed with rotisserie chicken and cheese, fried and topped with chipotle sour cream and black bean salsa on the menu REDROCK SALAD Romaine lettuce tossed in house-made champagne vinaigrette and topped with rotisserie chicken, corn, Campari tomatoes, dates, avocado and mixed nutsmashed potatoes SPECIAL ADVERTISING SECTION
A true scratch-made kitchen with people as vibrant and exciting as the food is, Redrock Canyon Grill serves quality, homemade food at a reason able price for everybody. All of its meats and vegetables are cut and prepared in-house daily, as well as its salad dressings, sauces and sides. The atmosphere is equally inviting, with a bustling exhibition kitchen and wood-burning rotisserie that’s always on fire. Redrock also has some of the best happy hours in town, which runs every day from 4 to 6 p.m. and features specials such as $1 off bottle and draft beers, $6 wine features, $7 classic cocktails and $3 off select starters. Brunch is also served on Saturdays and Sundays from 11 a.m. to 3 p.m. Whether you want to bite into one of its spicy Buffalo wings, dive into the sensational spinach artichoke dip or try the signature Texas Stuffed Poblano, Redrock puts the Southwestern taste into every dish.
Dedicated to creating special occasions and enduring memories, Truluck’s is Southlake’s choice for the freshest sustainably-sourced seafood, thoughtfullycrafted cocktails and wines, captivating ambiance and the service you deserve. With an unwavering commitment to serving the highest quality products, Truluck’s chefs honor and elevate each dish with precise execution and classic presentation. Truluck’s is dedicated to serving exceptional seafood and fresh Florida stone crab, from the traps to your table in less than 24 hours. Specializ ing in milestone events, cocktail receptions, rehearsal and business dinners and private lunches, you can leave the details to Truluck’s and enjoy an unforget table private dining experience. From an intimate gathering with your closet guests to an elevated holiday luncheon for your office, Truluck’s is dedicated to exceeding the expectations of your friends, family and associates. So come and celebrate in style — your table is waiting.
SEP 22 • 45SOUTHLAKE STYLE.COM MISO-GLAZED SEABASS Served with crab fried rice and chilled cucumber slaw PRIME KING CRAB One full pound of delicious crab meat CARROT CAKE Made with fresh carrots, crushed pineapple, cinnamon, pecans and topped with layers of sweet cream cheese icing HOURS: Sunday through Thursday, 4-9 p.m.; Friday and Saturday, 4-10 p.m. 1420 Plaza Place, Trulucks.com817.912.0500Southlake *
TRULUCK’S ... at a glance
SPECIAL ADVERTISING SECTION on the menu RESERVATIONS. GLUTEN-FREE AND PLANT-BASED OPTIONS.
46 • SEP 22 SOUTHLAKE STYLE MAGAZINE NEXT BISTRO ... at a glance
Opening in 2011, Next Bistro is a luxurious, chef-inspired, ingredient-driven restaurant for upscale dining in a casual yet elegant environment. Since the beginning, chef Ying Aikens’ focus has always been offering her guests deliciously interesting dishes, locally sourced whenever possible and lovingly prepared each and every time. Next Bistro has been honored with numerous accolades and honors since, including being designated as one of the highlycoveted Distinguished Restaurants of North America (DiRoNA) having two glasses named as one of Wine Spectator’s prestigious Best of Awards of Excellence and recently being featured as one of the Top 13 restaurants in the United States for specializing in California cabernets. So what are you waiting for? Come to Next Bistro and enjoy a delightful meal in a comfort able, inviting surrounding. : Monday through Friday, 11 a.m. to 2:30 p.m., 5-9 p.m.; Friday and Saturday, 5-10 p.m 5003 Colleyville Blvd., NextBistroTX.com682.325.4046Colleyville
* RESERVATIONS. CARRYOUT. GLUTEN-FREE OPTIONS. CEDAR PLANK SUSHI-GRADE SALMON Served with lemon caper sauce PARKER COUNTY PEACH COBBLER Served with a side of Henry’s homemade cinnamon ice cream on the menu CHOCOLATE MOUSSE CREPE Served with strawberries and whipped topping SPECIAL ADVERTISING SECTION POACHED PEAR IN PUFF PASTRY Served with powdered sugar
HOURS
UTOPIA FOOD + FITNESS ... at a glance When it comes to a healthy lifestyle, food is a huge part of everyone’s success. Luckily, Utopia Food + Fitness has it all figured out for you. Serving healthy proportionally-correct meals in Southlake since 2017, Utopia Food + Fitness prepares fresh, chef-made meals from the farm to your table. De signed to pick up twice a week, members can grab their pre-prepped food and be ready to go, with over 40 new items being rotated every other week. With options ranging from free-range chicken to grass-fed beef, Utopia can cater every meal to whatever you need for energy, balance, nutrition and weight loss — all while tasting great. And after recently opening inside 280 Sports, it’s more convenient than ever to get balanced meals for the whole family. So, what are you waiting for? Come to Utopia Food + Fitness and get the meal that’s just right for you.
SPECIAL ADVERTISING SECTION * TAKEOUT. DELIVERY. CATERING. VEGAN AND GLUTEN-FREE OPTIONS. SWEET POTATO PANCAKES Served with apples and fresh strawberry sauce on the menu CHECK OUT OUR MENUCOMPLETE CHOCOLATE CHIP MUFFINS Bestselling muffins that are less than 200 calories TURKEY BOLOGNESE Served with pasta, veggies, herbs and a homemade cream sauce
SEP 22 • 47SOUTHLAKE STYLE.COM
HOURS: Monday through Thursday, 5:30 a.m. to 8 p.m.; Friday, 5:30 a.m. to 5 p.m.; Saturday, 7 a.m. to 2 p.m. 280 Commerce St., UtopiaFF.com817.761.0663Southlake
48 • SEP 22 SOUTHLAKE STYLE MAGAZINE
This exquisite European-inspired food hall has high-quality, chef-curated options for everyone. The food mecca houses Main Line Coffee Bar with hot and cold drinks and craft bites, as well as six additional chef-inspired kitchens. Arepa TX specializes in Latin and Mexican street food, with scratch-made arepas being the star of the show. Chick & Biscuit satisfies southern cravings with fried chicken and buttermilk biscuits. Easy Slider serves gourmet sliders with seasonal produce and scratch-made sauces. Noodle lovers will rejoice at Monkey King Noodle Co., which offers a plethora of Chinese street food. The Italian-themed Spuntino serves a variety of impressive pizzas such as an arugula and caramelized fig pie, as well as the classic Margherita. Last but certainly not least is ZaTaR, a Mediterranean eatery with authentic hummus, falafel and shawarma. It all happens next to Third Rail, an intimate setting for libations with live music and entertainment. There’s also a place for diners to enjoy their dishes and drinks al fresco on a 38,000-square-foot outdoor plaza.
HOURS: Sunday through Thursday, 11 a.m. to 9 p.m.; Friday and Saturday 11 a.m. to 11 p.m.; Main Line Coffee Bar open at 6:30 a.m. daily 815 S. Main St., Grapevine 817.251.3050 | HarvestHall.com
GLAZED & CONFUSED Angus beef patty with double cheddar cheese, bacon and pickled jalapenos, all served on a glazed donut SPICY GARLIC PEANUT NOODLES House-made noodles with slow-fried peanuts, garlic and black vinegar sauce on the menu PABELLON AREPA SANDWICH Slow-cooked shredded beef with black beans, sweet plantain and queso fresco SPECIAL ADVERTISING SECTION * TAKEOUT. CURBSIDE. LAMB KABOBS Tender, juicy and served with rice and salad
HARVEST HALL ... at a glance
BACCHUS KITCHEN + BAR ... at a glance
SEP 22 • 49SOUTHLAKE STYLE.COM VEAL OSSOBUCCO Eggplant mash, gremolata and au jus BOMBAS Crispy potato stuffed with veal ragu GRILLED OCTOPUS Arugula salad with an heirloom tomato confit HOURS: Sunday through Thursday, 7 a.m. to 11 p.m.; Friday and Saturday, 7-12 a.m.; Brunch 7 a.m. to 3 p.m. on Saturday and Sunday 215 E. Dallas Road, BacchusTX.com817.251.3040Grapevine *
SPECIAL ADVERTISING SECTION on the menu TAKEOUT. CURBSIDE.
Aptly named after the Roman God of Wine and rooted in Euro-Mediter ranean flavors, Bacchus Kitchen + Bar is an elevated all-day dining venue inside Hotel Vin. This exceptional restaurant and full-service bar features elevated cuisine fit for the gods, served in an environment filled with incredible ambiance. Its extensive menu is accompanied by an awardwinning wine list, spirits, beers and hand-crafted cocktails to sip on. When it’s time for dinner, Bacchus’ offerings feature an eclectic spread of delicious entrees by executive chef Juan Pablo Silva, who carefully curated his menu by using a combination of locally sourced ingredients and international cooking techniques. If you’re looking for a high-quality meal and a luxurious dining experience, Bacchus Kitchen + Bar delivers on every front.
Roy Rizwan is all about fashion. Since bringing his boutique shop XAR Clothier to Southlake Town Square in 2012, Roy has been sizing up men and women to create sharp, stunning looks that make heads turn. Now celebrating his shop’s 10th anniversary this month, it’s safe to say that Roy is well-suited for Southlake.
XAR Clothier Founder Crafts A Tailored Approach To Southlake Fashion
THE ONE THING ABOUT SOUTHLAKE IS THAT… people are extremely loyal. Residents here are always ready to support Southlake businesses. They’ve always had my back, and it always gives me immense pleasure to sup port my community in whatever ways I can.
I OPENED MY OWN STORE IN DALLAS IN… 2011. One of my clients kept insisting that I should check out the Southlake area and open a clothing store there. The following year, I introduced XAR Clothier to Southlake Town Square.
MY COLORS CHANGE… with the seasons. Over the summer, we introduced a lot of bright colors: A lot of vermillions, tangerines and bright yellows. This fall, you’ll see a lot of deeper hues such as burgundy, deep purples, browns, greens and navy blues. It’s going to be a season of rich colors.
I’M FAMOUS FOR… my jackets, my pocket squares and my flowers. If you see someone with a flower and a pocket square, you can tell that Roy dressed them up.
MY FAVORITE THING ABOUT XAR CLOTHIER IS… the confidence it brings people. When they’re wearing any thing from XAR and they receive compliments, it makes me feel good. When they take pictures and feel happy, that’s when I feel like my job is done. That makes my day every time.
CUSTOMER SERVICE HAS… always been my No. 1 priority and the secret behind my success. We don’t believe in judging people here, and we give them all of our best service. Whether they come in only to browse the collection or spend a million dollars, every customer receives the same experience. We believe in treating everyone equally.
FIVE MINUTES with ... 50 • SEP 22
I’VE ALWAYS HAD… an eye for fashion. In my culture, the expectation is to become a doctor, lawyer or engineer. Instead, I went to fashion school. It always came naturally to me. It’s an extension of who I am.
FASHION IN SOUTHLAKE HAS CHANGED… a lot since I’ve come here. We used to see a lot of traditional navy jackets, khaki pants and men sometimes wearing one size bigger than they needed to. Today, their style stands out. When you go to a party, you can tell when someone is wearing XAR.
AFTER GRADUATING, I… worked [in fashion sales] for about 11 years. We went through rigorous training, and that helped me eventually become the No. 1 salesperson in the U.S. In this field, you have to learn to wear many hats at the same time when you’re on the sales floor.
I AM BLESSED WITH… the ability to look at my clients and immediately tell their size. When anyone walks into my store, I can take a look at them and know how tall they are. I can tell their waistline, neckline, shirt and shoe size. This comes with years of practice and experience. In my case, I’ve had 27 years of experience.
I ALWAYS KNOW THE FASHION TRENDS… three years ahead because I look at what’s going on internationally. In terms of global fashion trends, we’re always a few years behind. That said, I know that old school [style] will be coming back, along with the double-breasted jackets and pleated pants. We may not be immediately ready for some fashion trends, but we always manage to catch up.
WHEN I MOVED INTO MY CURRENT SPACE IN… 2020, I fortunately had room to bring both men’s and women’s clothing under the same roof. I always try to have some thing that a couple will love together and complements what the other is wearing. For instance, if somebody chooses a yellow jacket, I will try to contrast it with gray or brown.
YOU DON’T NORMALLY SEE… a lot of colors in other fashion stores. Many people are afraid to introduce and combine different colors, and as a result, they stick mostly with black and cognac. My store is unique in that our pieces pop off of the stands with color, and people see that the minute they walk in. Fashion is ever-evolving, so I always try to bring in something different and see what works for my clients.
ROY RIZWAN FIVE MINUTES with ...
THE FINE ART
52 • SEP 22 SOUTHLAKE STYLE MAGAZINE
PHOTOS BY KYE LEE
n 1820s Japan, chef Hanaya Yohei changed the course of global cuisine forever when he served a slice of fish on a rice ball, creating the first nigiri sushi the world had ever seen. Today, even landlocked suburbs like Southlake have cultivated quite the sushi scene. From Sushi Sam’s first Dragon Roll in 1998 and Ozeki’s baked lobster and TexMex rolls to Sushi Dojo’s inventive burritos, Southlake has a sushi-grade story to tell. Now Southlake’s 10th and newest offering, Nikko, aims to elevate the way we see the beloved Japanese classic. Opening in Southlake Town Square last month next to Trader Joe’s, Nikko is the brainchild of founder and restaura teur Shane Shin. Working in Dallas restau rants for over 20 years, Shane succeeded in his goal of bringing authentic sushi to Southlake.“I’vewanted to open a sushi restaurant in Southlake for several years now,” Shane says. “We knew it could be done because we saw the potential with the way peo ple have responded to other restaurants around the area.” Aspiring to introduce diners to a mod ern upscale sushi experience, Shane knew he needed a high-quality chef to make a high-quality restaurant, and he found that OF sushi BY DAVID DUNN
NIKK Ō ELEVATES SUSHISOUTHLAKETHESCENE
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54 • SEP 22 SOUTHLAKE STYLE MAGAZINE in executive chef Tomo Tamura. Prepar ing sushi since the age of 18, chef Tamu ra’s culinary career has taken him every where the world over from his first job in Tokyo to the esteemed Nobu in Colorado and even opening his own restaurant in Kentucky.Shane’s vision for upscale sushi was enticing enough to lure chef Tamura out of retirement to help bring something unique to life through Nikko.
“Even if it is fresh, it needs a special curing method so you can have a better
“He’s an executive chef who special izes in kaiseki cuisine, which is a homecooking method where he prepares four, five or six-course meals,” Shane says. “He’s like a teacher to everybody, and he wants to pass on his knowledge and ex periences to others.” With the restaurant’s open concept, his teachings aren’t exclusive to just kitchen staff either. Thanks to the central bar area, diners can watch chef Tamura and his team prepare their dishes right in front of them, bringing an interactive ele ment to their meal. But what sets Nikko apart is that it marinates its fish to purify it and give it flavor. This is the same way that Hanaya prepared his sushi generations ago, ei ther lightly cooking or marinating his fish in soy sauce or vinegar.
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56 • SEP 22 SOUTHLAKE STYLE MAGAZINE quality and better-tasting fish,” Shane says. “That’s why our textures and flavors areWhendifferent.”itis time to serve, Nikko’s pre sentation style is simple and sophisti cated, with chef Tamura giving space for the vibrant colors of his fish, sauces and vegetables to pop off of the plate. The restaurant itself embodies a similar aes thetic, with the floral decor, cedar wood backdrops and private dining room remi niscent of ancient Japan. Whether you’re talking about the food, the kitchen or the dining room, every thing in Nikko is an homage to its mantra “omakase,” which translates to “I’ll leave it up to you.” “I love sushi,” Shane says. “That’s my passion, and it’s the reason why I wanted to open Nikko in the first place — because I want to educate customers. Many oth er sushi restaurants are just focused on making rolls with heavy sauces. We want to put omakase back into the sushi bar so people can come inside, see what the chefs are doing and experience quality sushi the way it was meant to.”
SEP 22 • 57SOUTHLAKE STYLE.COM
Guthrie
Ave.,
SPECIAL ADVERTISING SECTION
Whether
I
WHAT IS THE MOST REWARDING ASPECT OF YOUR PROFESSION?
When it comes to legal representation, there’s no shortage of expert attorneys you can find throughout Tarrant County. In this new special section, we recognize some of the top lawyers nominated by their peers in Southlake, Keller, Colleyville, Trophy Club, Westlake and Grapevine. you’re seeking legal advice or representation, these 35 licensed professionals are some of the most trusted in the area.
Roanoke,
Getting to know and work with amazing clients. Our work lies where their financial lives mix with their personal lives, and we are often called to help them navigate what may be the most difficult time of their life due to the loss of someone they love. Law Firm, PLLC Kimball Suite 140, Southlake Guthrie.Law
450 N.
| GUTHRIESHANNON817.482.6280 TOP Lawyers 2022 TOP Lawyers 2022 58 • SEP 22 SOUTHLAKE STYLE MAGAZINE ALWAYS AVAILABLE on SOUTHLAKESTYLE.COM
Northeast
WHAT TYPE OF LAW DOES YOUR FIRM PRACTICE? primarily practice estate planning, wills, trusts, estates, tax and charitable organizations and gifts along with my fellow Top Lawyer, Karen Wheeler. I am a fellow of the American College of Trust and Estate Counsel and I, along with two of our three other lawyers, are Board-Certified in Estate Planning and Probate Law by the Texas Board of Legal Specialization.
WHAT TYPE OF LAW DOES YOUR FIRM PRACTICE? We primarily practice family law, including but not limited to divorce, custody, termination, adoption and marital property agreements.
SEP 22 • 59SOUTHLAKE STYLE.COM
TOP Lawyers 2022 (Front) Dana White (Back L to R) Lisa McBee, J. Trevor Cantrell and Katie Berry TOP Lawyers 2022
SANDIFERCANDACE817.717.2700
WHAT TYPE OF LAW DO YOU PRACTICE?
THE LAW OFFICE OF DANA L. WHITE, PLLC
The Law Office of Dana L. White, PLLC 540 Silicon Drive, Suite 100, Southlake DanaWhiteFamilyLaw.com | 817.697.0180
Houser Law Firm, P.C. 211 E. Southlake Blvd., Suite 180 HouserFirm.com |
We consider ourselves to be a boutique wealth law practice, meaning we specialize in many areas of estate planning including wills, trust and entity creation, as well as asset protection, probate and fiduciary litigation. We also often serve as a general counsel for our clients, many of whom are successful entrepreneurs throughout the state of Texas.
We focus on protecting what matters most and navigating our clients through their crises with dignity and grace. We seek to provide clients with the highest degree of legal exper tise tempered with compassion and under standing.
We help clients navigate from the turmoil and chaos of divorce to a place of harmony, stabil ity and hope. We strive to remind clients that despite their situation, they can still be the best person they were always meant to be.
WHAT SETS YOU APART FROM OTHER FIRMS?
WHAT IS THE MOST REWARDING ASPECT OF YOUR PROFESSION?
Most recently, we received the Tops In Tarrant award for Best Lawyers in 2021, as well as Business of the Year in 2021 from the Colleyville Chamber of Commerce.
WHAT AWARDS OR ACCOLADES HAS YOUR FIRM RECEIVED?
Dana White 540 Silicon Drive, Suite 100 817.697.0180DanaWhiteFamilyLaw.comSouthlake
Cody Cofer 604 E. 4th St., Suite 101, Fort Worth CoferLuster.com | 682.777.3336 Craig Dameron 320 Purcey St., Fort 817.222.0624DameronLawFirm.comWorth
Samantha Ybarra 520 E. Southlake Blvd., Suite 140 BarrowsFirm.com | 817.481.1583 IMMIGRATION
PERSONAL INJURY Brandy Austin 2404 Roosevelt Drive, Arlington BrandyAustinLaw.com | 817.841.9906
Jesse Lotspeich 101 Quest Court, BHWLawFirm.comKeller|817.482.6770 Sommer Walker 320 Purcey St., Fort Worth 817.877.3355HawkinsWalker.com Lawyers
TOP
Shannon Guthrie 450 N. Kimball Ave., Suite 140 Guthrie.LawSouthlake | 817.482.6280 Candace Sandifer 211 E. Southlake Blvd., Suite 180 HouserFirm.com | 817.717.2700 Karen Wheeler 450 N. Kimball Ave., Suite 140 Guthrie.LawSouthlake | 817.482.6280 FAMILY Laura Alexander 101 Quest Court, BHWLawFirm.comKeller|817.482.6770
Leslie Barrows 520 E. Southlake Blvd., Suite 140 817.481.1583BarrowsFirm.com
Danielle DeFranco 520 E. Southlake Blvd., Suite 140 817.481.1583BarrowsFirm.com
J. Trevor Cantrell 540 Silicon Drive, Suite 100 817.697.0180DanaWhiteFamilyLaw.comSouthlake
Brandon Fulgham 4354 W. Vickery Blvd., Fort 817.877.3030CriminalAttorneyFortWorth.comWorth
Stephanie Beamer 1617 Park Place Ave., Suite 110 B Fort 817.631.3126BeamerFamilyLaw.comWorth Katie Berry 540 Silicon Drive, Suite 100 817.697.0180DanaWhiteFamilyLaw.comSouthlake Kimberly Butler 111 Dallas St., Suite 111, Argyle 682.503.2472TheButlerFirmPLLC.com
Timothy Davis 600 W. 6th St., Suite 300, Fort Worth 817.877.2800CanteyHanger.com
ESTATE & PROBATE James Davidson 1200 Summit Ave., Suite 722 Fort YourTexasLegacy.comWorth | 817.900.6529
Dorys Tijerina 1301 N. Houston St. Fort TijerinaLaw.comWorth | 817.624.7800 Luke Williams 101 Quest Court, BHWLawFirm.comKeller|817.482.6770
Rashelle Fetty 7137 Colleyville Blvd., Suite 101 TheFettyFirm.comColleyville | 214.546.5746 Sean Lynch 100 Energy Way, Suite 2000 Fort SeanLynchLaw.comWorth | 817.668.5879
Jason Howard 101 Quest Court, BHWLawFirm.comKeller|817.482.6770
Brad Scalise 235 NE Loop 820, Suite 302 TheScaliseLaw.comHurst | 817.617.8058
Lisa McBee 540 Silicon Drive, Suite 100 817.697.0180DanaWhiteFamilyLaw.comSouthlake
David Frisby 1913 Hemlock Drive, Haltom City DavidFrisbyPC.com | 817.924.2889
60 • SEP 22 SOUTHLAKE STYLE MAGAZINE SPECIAL ADVERTISING SECTION CIVIL LITIGATION
Chad Allman 5848 Boat Club Road, Suite 400 Fort 817.237.1117ChadAllmanLaw.comWorth
CRIMINAL DEFENSE Brandon Barnett 101 Quest Court, BHWLawFirm.comKeller|817.482.6770
Bonnie Wolf 1119 Oakview St., Fort Worth BonnieWolfLaw.com | 682.224.3438 Fiona Worthy 1452 Hughes Road, Suite 200 817.873.5107FionaWorthyAttorney.comGrapevine
Matthew Davidson 1200 Summit Ave., Suite 722 Fort 817.900.6529YourTexasLegacy.comWorth
Anna Teller 4100 Heritage Ave., Suite 104 DTellerLaw.comGrapevine | 817.612.4298
Justin Sparks 603 E. Belknap St., Fort Worth 817.381.7846SparksLawFirm.com
SEP 22 • 61SOUTHLAKE STYLE.COM We showcase the latest trends in fine jewelry. Schedule your custom jewelry experience today. CARROLL TERRACE EXECUTIVE CENTER 640 N Carroll Ave., Suite 100-13, Southlake 817.416.0825 | DFlawlessJewelers.com Darla Stapleton, owner your EXPERIENCED financial partner, providing the support you need to navigate life,s challenges, transitions and victories. SCHEDULE A CONSULTATION TODAY! 2625 E. Southlake Blvd., Suite 100, Southlake, TX, 76092 817.267.9480 | SouthlakeTeam@MeritFA.com MERITFINANCIALADVISORS.COM Securities offered through LPL Financial, member FINRA/SIPC. Investment advice offered through Merit Financial Group, LLC an SEC registered investment advisor. Merit Financial Group and Merit Financial Advisors are separate entities from LPL Financial. $10 SCHOOL PHYSICALS COVID-19 TESTINGAVOIDAVAILABLEERPRICES VIRTUAL VISITS ONLINE CHECK IN DON’T STAY SICK GET BETTER FASTER BETTERFASTERURGENTCARE.COM 630 N. Kimball Ave., Southlake (corner of Kirkwood & Kimball Ave.) OPEN FOR WALK-IN APPOINTMENTS 817.421. 8777 OPEN 7 DAYS A WEEK Monday - Saturday 8 a.m. - 8 p.m. Sunday Noon - 8 p.m.
PIXHOMEREALBYPHOTOS
With Southlake’s larger swaths of land becoming more and more scarce, the city is stepping away from master-built communities. In their place, single custom-built homes are popping up all over town just like the one at 1232 Wood sey Court. Listed for $2,350,000, this brand-new 5,500-square-foot Clay Custom home sits off of Continental Avenue and near Old Union Elemen tary — and it spares little when it comes to design.
No mantle, no problem. Clean lines flow throughout the living room thanks to a minimal ist gas fireplace seemingly suspended in air above a litany of contemporary dark wood floating cabi nets. The custom-painted back wall creates the perfect contrast and space for large format art work that ties the room together with ease. Then sit back and enjoy the views with a glass of wine selected from the nearby glass door wine cellar.
If fans are a must, open the multi-slide doors and make your way to the luxurious patio.
OPEN YOUR HEARTH
ContemporaryCustom SEP 22 • 63 home STYLE 1232 WOODSEY COURT | SOUTHLAKE
LIGHT OF YOUR LIFE
One custom home, hold the ceiling fans please. If you love lighting (we mean really love lighting), this home is worth a second look. Every room in the house gets a serious modern vibe with eyecatching designer fixtures. From the sweeping matte finish chandelier in the living room to the LED ribbon lights over the kitchen island, every corner of this home is lit with distinctive design.
YOURBNB Forget Airbnb and VRBO — the eventual owner of this home won’t ever need weekend reserva tions. That’s because the owner’s suite is a retreat rivaling any rental experience found online. The adjacent breakfast bar and spacious sitting area are perfect for morning coffee with gorgeous back yard pool views. The bathroom is an oasis of its own with floating, backlit cabinetry, a giant soak ing tub and heated floors that beckon you to relax and enjoy one more moment.
64 • SEP 22 SOUTHLAKE STYLE MAGAZINE Designing, constructing, and maintaining outdoor spaces since 1992 masterscapes.com | info@masterscapes.com817.354.4442| We can help you with all your landscape needs. Ask about our year-round Property Care plans! Professional Capable Relational READERS’ SOUTHLAKECHOICE S TYLE WINNER Karl Stefansson,owner Call for a personal consultation today! PROUD SUPPORTERS OF ALL DRAGONS THE ATTORNEY YOU CHOOSE MATTERS 4320 W. Vickery Blvd., Suite A, Fort Worth, TX 76107 THE LAW OFFICE OF KYLE WHITAKER Family Law | Criminal Law KYLEWHITAKER.COM817.332.7703
SEP 22 • 65SOUTHLAKE STYLE.COM p. 70 BACKROOM BAR Check out newestGrapevine’shotspot local FLAVOR
“I met [Jeff] when I was 16 at the Four Seasons [in Hawaii],” Bobby says. “He was the chef, and I was apply ing for an internship. He took me under his wing, and we ended up becoming great friends through that.”After Jeff sold his restaurant in Naples, Florida in 2020, Bobby convinced him to come to Texas and open Au Troisieme with him. “It amazed us how many people came and sup ported the restaurant,” Bobby says. “It was fun to see that I knew almost nobody in the dining room — that these were all people that had heard about us and had been waiting for us to open and to try ourSteppingfood.” into the restaurant, guests are immedi ately greeted with a cozy color palette of green, blue and brown, accented with pops of orange and yel
here’s a new restaurant joining the neighbor hood. Au Troisieme, a bistro located in North Dallas, opened its doors this past summer to the delight of foodies old and young. With a focus on global cuisine and a heart for its patrons, the restaurant aims to be a permanent fixture on the city’s food“Auscene.Troisieme means ‘third place’ in French,” owner Bobby Pollette says. “You hang out at home, you hang out at your office. We want this to be your third place.”
Nearly two years in the works, the concept is the brainchild of Bobby and his business partner Jeff Acol, both of whom grew up in Hawaii.
66 • SEP 22 SOUTHLAKE STYLE MAGAZINE Your Friendly Neighborhood Bistro Au Troisieme Aims To Be Your New Favorite Restaurant Au Troisieme 8305 Westchester Drive 469.726.2237Dallas AuTroisiemeDallas.com LOCALFLAVOR review
T
SOUTHLAKE STYLE.COM low. From the comfortable semi-circle booths to an aesthetic bar, the establishment invites guests to sit back, relax and enjoy their evening out. For those who love a fruity cocktail, the Watermelon Splash showcases Corazon Tequila, watermelon and lime juices, ginger cordial and mint, while the decadent Cafe Ole combines Sombra Mezcal, espresso, Kahlua, egg white and shaved dark chocolate for a satisfying sip filled with depth and“Forflavor.the drinks, we just wanted something that was wellrounded and fun, but approachable,” Bobby says.
“We want food that’s everyday fun but will still wow you,” Bobby says.
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Guests who have a smaller appetite or prefer a lighter meal will also find something for themselves. The concept offers daily soup specials and several salad options along side modest meals like the blackened tuna with Asian noodle salad, which is made of glass noodles, a seven-minute egg, pickled shiitakes and turmeric cauliflower, snap peas and an Asian ginger vinaigrette.
LOCALFLAVOR review
On the weekends, diners that come in early enough will get to experience Au Troisieme’s spectacular house-made brunch spread. The restaurant’s classic French toast comes complete with spiced maple syrup, whipped cream and ber ries, while the avocado BLT serves sizzling bacon, arugula, heirloom tomatoes and a poached egg stacked on a slice of sourdough bread. Meanwhile, the hearty corned beef hash comes with its own side of two poached eggs, hollandaise and a biscuit. And brunch guests shouldn’t miss out on the fancy Fish Locomoco, which is grilled swordfish with fried rice, a fried egg and soy burre blanc, or the steak and eggs made up of wagyu beef, two eggs and greens. With the tagline “A Great Good Place,” Au Troisieme em bodies all of that and more. So schedule a date night, get to gether with friends or just sip some cocktails at the bar at one of the Metroplex’s newest establishments. “It’s nice to finally be able to answer all the text messag es [saying] that we’re open rather than saying soon, soon, soon,” Bobby says.
Beer lovers will especially appreciate the restaurant’s three tap offerings, which include Peroni, Lakewood Lager and El Chingon IPA. Those who can’t get enough wine will delight in the restaurant’s eight white varieties, seven red se lections and two sparkling options as well. When it’s time to order, Au Troisieme has a comprehen sive menu that covers any craving you may have. Start off with a sharable dish like the fried green tomatoes, served with white cheddar pimento cheese, dill and carrot aioli, or the mezze platter that includes crudites, whipped feta and fattoush, both of which provide delicious savory flavors.
One of the restaurant’s more popular dishes include the smoked duroc pork chop, which is served alongside a root medley, bourbon gastrique and sweet potato brulee. Mean while, seafood fans will salivate over entrees like the tuna and foie, featuring cured tuna, smokey ponzu and foie tor chon, and the salmon served with Israeli couscous, Marcona almonds, lemon, roasted heirloom tomatoes, Texas goat cheese and citrus butter.
68 • SEP 22 SOUTHLAKE STYLE MAGAZINE
Visible from the Northwest Shopping Center along Route 26 in Grapevine, Tommy Tamale is locally owned and operated and made a big name for itself over the years. Originally established as a food truck in 2009, Tommy Tamale has since grown an impres sive national profile. Not only has it been on Yelp’s Top 100 Texas Restaurants list for six years running — it was also recently hailed as the best tamale in Texas.“We don’t have a huge menu, but nearly every thing we make is from scratch,” general manager Er ich Mota says. “Because our menu is smaller, we can focus on quality a lot more.” While cashiers are busy taking orders up front, the cooks are in the back preparing their infamous tamales. But unlike most other Mexican restaurants, they don’t make their tamales to order. Instead, they stockpile them so they always have a plentiful stash available.“We’re always busy making them behind the scenes all day, every day,” Erich says. “That’s what makes us Becausedifferent.”thetamale team is so efficient, fast ser vice is always guaranteed, with hot and flavorful ta males coming out within minutes of ordering. Tom my Tamale has a wide variety to choose from too, whether they opt for the steak, beef tenderloin, firebraised chicken, habanero and hatch chili pork or black bean and cheese. Any of the tamales can also be mixed into a tamale pie, where it’s smothered in queso, chili and shredded cheese, or a Tommy Bowl, where tamales and toppings are piled onto a bed of rice. There are even dessert tamales available as well, with flavors including apple cinnamon, chocolate and even pumpkin in the fall. Sweet or savory, there are several ways to enjoy Texas’ top tamale.
The Top Tamale How Grapevine’s Tommy Tamale Became No. 1 In Texas LOCALFLAVOR good eats
Tommy Tamale Market & Cafe 1689 W. Northwest Hwy. 817.360.6385Grapevine
TommyTamale.com
SEP 22 • 69SOUTHLAKE STYLE.COM HarborChaseExperienceaTasteof HARBORCHASE OF SMALLBEERSEASONALDAILY682.305.0301SOUTHLAKEHAPPYHOURCOCKTAILSANDWINEPLATES ALL-PRO OFFERS CLEANING & REPAIRS FOR BACKYARD GRILLS, SMOKERS, AND HOODS EXTEND GRILL LIFE AND ELIMINATE FLARE-UPS USE CODE ‘NOW10’ TO RECEIVE 10% OFF YOUR FIRST MASSAGE *One-time use only, cannot be combined with any other offers or Ritual Memberships. Offer valid at The NOW Southlake only. The NOW Massage Southlake - District 114 2102 E State Highway 114 Suite 107 Southlake, TX thenowmassage.com/southlake817.854.888976092@thenowmassage The NOW, a new concept massage boutique, has arrived to Southlake! READERS’ CHOICE WINNER Massage
LOCALFLAVOR small bites
70 • SEP 22 SOUTHLAKE STYLE MAGAZINE
At The Magnum
“We focused on using only premium spirits, housemade syrups, purees and large-format ice. The spirits selected fall into the craft spirits category, so you won’t find them on many back bars at your local watering hole,” Nicole says. “In addition, we curated a rotating list of rare and allocated spirits, primarily whiskey and bourbon.” Whether you want to celebrate a special occasion or simply spend an evening in the 1920s, make a point to stop by Magnum Speakeasy.
After finding a seat, patrons can choose from a bevy of beverage options, with drinks exclusive to the speakeasy and on a seasonal rotation. Some of the most popular drinks include the Magnum Margarita, made with Cincoro Anejo Tequila, Grand Marnier Louis Alexander, lime juice and gold salt, and the Gold Fashioned, which features Maker’s Mark Cask Strength Bourbon, Liquor 43, angos tura cocoa bitters and gold. For those looking for a fruit ier drink, the Seltzer Of The Queen showcases Chopin Vodka, Frankly Pomegranate Vodka, Yellow Chartreuse and house-made orange-basil seltzer.
If you want to escape to a place where the ambiance is exquisite and the drinks are flowing, step into the past at Hotel Vin’s Magnum Speakeasy. With a telephone booth entrance and vintage drinks and decor, the concept is reminiscent of the 1920s.
Step Into The
“Before transforming the space into an intimate speakeasy, Magnum was being used as a private meet ing room,” says Nicole Haarklau, Hotel Vin’s director of food and beverage. “As a team, we brainstormed ways to better utilize the space and unanimously decided that the room would be a perfect fit for a Prohibition-style speakeasy.”Withjust 18 seats, guests are highly recommended to reserve a spot ahead of time for a 90-minute seating. Once guests have checked in, they receive a secret code from the host at Bacchus Kitchen + Bar and are escorted into a telephone booth. After picking up the phone and listening to a message from Clint Eastwood, patrons can enter the code and walk through a secret door into the speakeasy.“Magnum has continued to organically evolve into the place to go for date night, anniversaries and even a good nightcap,” Nicole says. “The concept has been well re ceived, and hotel guests love the amenity of a speakeasy without having to venture off the property.”
Magnum Speakeasy
PartyProhibitionTime 1920s Speakeasy 215 E. Dallas Road 817.251.3040Grapevine HotelVin.com
SEP 22 • 71SOUTHLAKE STYLE.COM YOUMETHAVEN'THIMYET Michael Bublé sways into Dallas p. 73 arts and CULTURE HOUDIJKBENBYPHOTO
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NASH FARM | Rev up your excitement for GrapeFest with luxurious automobiles at ItalianCarFest 2022. For over five years, Grapevine has built up anticipation toward its highly popular wine festival with this premier Italian car show. With over 90 modern and classic vehicles, there are plenty of smooth rides for you and your family to admire — from Fiats, Alfa Romeos and Lamborghinis to Ferraris, Maseratis and Lancias. Be sure to stick around for the champagne toast, as well as the awards ceremony recognizing the best vehicle in each class.
TOYOTA MUSIC FACTORY |
Alicia Keys’ emotional lyrics and sul try, smooth R&B Ballads have made her millions of fans all around the globe. This month, the 15-time Grammy Award-winning artist comes to DFW as part of her Alicia + Keys tour, celebrating her last two album releases. Selling over 90 million records worldwide, this talented singer, songwriter and multi-instrumentalist is one to be hold. Whether it’s with one of her hit singles like “If I Ain’t Got You” and “No One” or one of her many features on Usher’s “My Boo” or Jay-Z’s “Empire State Of Mind,” this girl is on fire. Photo by ph.FAB. sep 8 sep 8
MY NAME IS NOT MOM
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Over 3 miles of beautiful art sculptures, instal lations and captivating views await you at the 24th annual Katy Trail 5K. Organized by Friends Of Katy Trail, the 5K starts at Reverchon Park and continues through Turtle Creek Boulevard before turning back around on Katy Trail. After crossing the finish line, runners and their supporters will have a picnic spread with food from over 30 local restaurants, ice-cold beverages, free swag, photo ops and live music from the Downtown Fever Band.
ARTS & CULTURE events
WESTIN DALLAS SOUTHLAKE | For over 35 years, the TED con ference series has been spreading ideas and perspectives in tech nology, entertainment and design along with a myriad of other significant topics. This month, those same thought-provoking con versations come to the Westin as part of TEDx Southlake. Hosted by Share A Smile, this full-day conference will host 12-15 speakers discussing a range of topics, including health, leadership, growth and the future. With this year’s theme being “Unlearn,” you may leave with a whole new view of the world around you.
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Parenting is hard work, and moms under stand this better than anyone. Treat yourself to a trip to downtown Dallas and watch internet sensations Tiffany Jenkins, Meredith Masony and Dena Blizzard share their hilarious journeys through motherhood in this live stage performance. From sleepless nights to crazy days filled with middle school drama and teenage angst, this trio shares a comedic view on what motherhood is really like.
Put on your best Mickey Mouse ears, because Walt Disney’s colorful friends are coming to town for a huge costume party! Join Mickey, Minnie, Donald Duck, Goofy, Pluto and more as they team up with Spider-Man and his amazing friends to save the day. Laugh with the Puppy Dog Pals, sing along with Doc McStuffins or travel to Wonderland with Alice as Disney’s greatest characters perform original music along with some of their most beloved hit songs.
REVERCHON PARK |
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KATY TRAIL 5K
Photo by Tony Norkus.
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It’s a beautiful day when Michael Bublé comes to town. Since 2005, this four-time Grammy Award winner has been serenading fans with his buttery-smooth vocals. Now you can listen to him live when he comes to the American Airlines Center as part of his Higher Tour 2022. Whether it’s with hits like “Everything,” “Haven’t Met You Yet” or new singles like “My Val entine” and “Bring It On Home To Me,” this iconic singer will have you “Feeling Good.”
AMERICAN AIRLINES CENTER | Country music fans rejoice! Country Music Hall of Famer Alan Jackson is making his way to Dallas. With 66 singles making the Billboard Hot Country charts, Jackson has sold over 75 million records world wide, making him one of the bestselling country artists of all time. From classics like “Chattahooch ee” and “It’s Five O’Clock Somewhere” to newer songs like “Where Have You Gone” and “Where The Cottonwood Grows,” you won’t want to miss out on seeing this two-time Grammy Award- and 19-time ACM-winner perform live.
ALAN
SEP 22 • 73SOUTHLAKE STYLE.COM ARTS & CULTURE events .com | Schedule your 1-hour appointment on BillyGO.com 1-HOUR AC APPOINTMENTS & PLUMBING, WAITING!WAITING!WAITING!STOPTOO!STOPSTOP
READERS’ SOUTHLAKECHOICE S TYLE WINNER sep 18
RED HOT CHILI PEPPERS SEPTEMBER 18 GLOBE LIFE FIELD | If you’re craving some classic rock ‘n’ roll and Califor nication, the Red Hot Chili Peppers are back to set the stage on fire. Since forming in 1983, these Rock & Roll Hall of Famers have been a staple in the rock scene, with hits like “Snow,” “Scar Tissue” and “Under The Bridge” selling out stadiums worldwide. Now with a new 17-song album called “Un limited Love,” the rock band will be jamming out with The Strokes and Thundercat as Globe Life Field jumps with energy and excitement. So, are you ready to rock?
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AMERICAN AIRLINES CENTER |
74 • SEP 22 SOUTHLAKE STYLE MAGAZINE 817.251.4989 2211 E. Continental Blvd. Suite 120, Southlake maidpro.com/grapevine Offer good for any weekly or bi-weekly recurring service. Offer valid for new clients only. Cannot be combined with any other offer. Expires focusyourFocus9/30/2022onfamily.We’llonthecleaning FREE oven or fridge clean (offer valid for new weekly or bi-weekly service) Locally owned. Locally operated. Locally trusted. The Clement Brothers are here for all of your restoration and roofing needs! READERS’ SOUTHLAKECHOICE S TYLE WINNER 255 S. MAIN ST., THECLEMENTBROTHERS.COMKELLERSEEMOREOFOURWORKONFACEBOOK Call today to schedule a free inspection. 817.383.3900 ARTS & CULTURE events KEVIN SEPTEMBERJAMES25 MAJESTIC THEATRE | If there’s one thing Kevin James is good at, it’s making people laugh. Whether you know him as Doug Hef fernan in “The King Of Queens,” Frankenstein in “Hotel Transylva nia” or Paul Blart the mall cop, Kevin has no shortage of hilarious characters. Now the longtime comedian is stopping in Dallas, and he’s bringing his quirky sense of humor with him. Whether you come for his funny food stories, physical comedy or hilarious quips on life, Kevin James always delivers. Photo by S. Bukley.
THE PAVILION AT TOYOTA MUSIC FACTORY | Are you itching to move and groove? Well, you just might have caught the dance fever. Described by lead singer Florence Welch as “a fairytale in 14 songs,” Florence + The Machine’s newest record combines their Iggy Popinspired sound with folk and gothic music elements, giving fans a new version of their iconic music. Now the indie rock band is bringing their vibe to Dallas this month for their “Dance Fever” tour, and fans couldn’t be more pumped. Between its newest singles, including “King,” “Free,” “My Love” and “Heaven Is Here,” you won’t regret shaking it out with Florence + The Machine.
ELTON SEPTEMBERJOHN30
FLORENCE + THE MACHINE SEPTEMBER 28
GLOBE LIFE FIELD | Sir Elton John is embarking on his final tour, and you don’t want to miss out on seeing “The Rocketman” live when he stops by Globe Life Field at the end of the month. One of the most successful solo artists of all time, this multi-platinum artist has sold more than 300 million records worldwide with over 70 Top 40 hits. Dance and sing along to some of his most popular singles like “Tiny Dancer,” “Bennie And The Jets,” “Your Song” and “I’m Still Standing” before the famed Grammy, Academy and Tony Award-winning artist bids the stage a final farewell. sep 25
SEP 22 • 75SOUTHLAKE STYLE.COM BIGGER THAN TEX State fair stands that are worth the trip p.76 state FARE
While Samuel Bert didn’t open his own concession stand until 1936, he’s been involved with the fair since 1919, sell ing penny matchbooks, operating the roller rink and even devising the first motor-driven ice-shaving machine in the 1920s. After he passed away in 1984, Bert Concessions was passed down to family members over the years until it reached his grandson. Since then, Nick Jr. has successfully kept his grandfather’s legacy alive and well through the ad ditions of several new staples like the Texas Fried Fritos Pie, Fried Pecan Pie and the Lucky Duck Dumplin’. The latter is
The Longest-Running Vendors Behind The State Fair Of Texas
Tasty Texan Traditions
T
here’s a reason why the State Fair of Texas is one of the longest-running celebrations in the Lone Star State. Since 1886, this annual festival has at tracted over 2 million fans to Fair Park every year, with families enjoying the rides, shows, attractions and of course, the fried food. While this year will feature new and inventive variations of fried goodness, we’re going to focus on beloved staples like Sweet Connie’s candy apples and Fletcher’s Original Corny Dogs, some of which even predate Big Tex’s arrival in 1952. Together, they keep the fair faith ful coming back year after year.
Bert Concessions
76 • SEP 22 SOUTHLAKE STYLE MAGAZINE bp BOARDINGPASS state fair of mind
BOARDINGPASS state fair of mind
bp
Fletcher’s Original Corny Dogs
One of the most recognizable treats from the state fair un doubtedly comes from Fletcher’s Original Corny Dogs. Before Neil and Carl Fletcher were dipping battered hot dogs into the fryer, they were vaudeville performers at the state fair. As they were on their way out of show business, they stumbled onto a cook who was baking hot dogs inside cornbread. When they discovered frying the dog cut cooking time in half, the corny dog was born. While their original 1942 recipe remains a popular favorite, the corny dog stand has since expanded to include additional flavors such as jalapeno, cheese and even brisket. “My dad took me as a child to get Fletcher’s corny dogs all the time, and his father took him — and that’s the story we kind of hear from everyone,” Neil’s granddaughter Amber says. “It’s a family tradition and a Texas tradition.”
Nevins Concessions
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filled with duck bacon, cream cheese and sweet corn and was named a finalist in last year’s Big Tex Choice Awards. “I’m always looking and creating new products for the fair, just like my dad and grandpa always would,” Nick Jr. says. “Family and tradition are what’s held us together and kept us going all this time.”
If Tami Nevins-Mayes looks familiar, it may be because of her appearance on national television. Earlier this year, Tami and her 70-year family business, Nevins Concessions, made a guest appearance on A&E’s “Deep Fried Dynasty,” showing a behind-the-scenes look at what it takes to be part of the state fair. Since airing last spring, excitement is at an all-time high for Nevins Concessions, not just for its iconic Barnyard Burg er served with a bacon cheeseburger and chicken-fried chick en patty, but also for its tater twisters, chocolate-dipped nutty bars, peach bellinis and its all-new wagyu on a stick. “We have a lot of pride in what we put over the counter,” Tami says. “That’s why we have third- and fourth-generation customers coming back to see us year after year.”
Sweet Connie’s Before she came to the state fair, Isabel Lusk, otherwise known as “Apple Annie,” was living in Ireland where she learned how to make candied apples beside her mother. After she immi grated and opened her own stand at the state fair in 1936, it didn’t take long for fairgoers to fall in love with her family’s special recipe. Affectionately named after Isabel’s daughter, Sweet Connie’s was an immediate hit with fairgoers enjoying not only their candy apples, but their caramel and chocolatedipped apples as well. Today, Isabel’s granddaughter Robin continues to keep Sweet Connie’s thriving by offering other items like chocolate-dipped strawberries and margaritas. Even with the new offerings, the apples continue to remain as the stand’s biggest hit. “Every time I dip an apple, I can still hear my mom like the first time she was teaching me,” Robin says. “There are so many family memories here.”
78 • SEP 22 SOUTHLAKE STYLE MAGAZINE out and ABOUT BACK TO SCHOOL DRAGON STUDENTS AND TEACHERS ARE WELCOMED BACK TO CAMPUS ISDCARROLLBYPHOTOS
SEP 22 • 79SOUTHLAKE STYLE.COM out and ABOUT SOUTHLAKEOFCITYBYPHOTOS SUMMER SPLASH THE GAYLORD TEXAN CLOSES OUT SUMMERFEST 2022 WITH SUCCESS TEXANGAYLORDBYPHOTOS MISS SOUTHLAKE’S STORYTIME LANDRY CHAMPLIN STOPPED BY THE PUBLIC LIBRARY FOR SOME LIGHT READING
DRAGON Always nice to see a friendly face on the first day
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parting SHOT
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