Missouri Athletic Club, Cherry Diamond, March 2016

M I S S O U R I AT H L E T I C C L U B

M A R C H 2 01 6

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More Than Athletics: Making the Most of Membership

Gear Up

for Golf Season Five Different Ways

Weight Loss Challenges Launches a Transformational Journey

Registration Open

Spring Break and Summer Camp

CHERRYDIAMOND F

Features

Missouri Athletic Club Founded in 1903 MARCH 2016

6 MAC Elects 101st President 11 Spring and Summer Camp

6 16 More Than Athletics 18 Golf Season 26 Evening of Gratitude at the Gala

18 27 Announcing Women of Distinction Honorees

Departments 2 Calendar of Events 5 President’s Column 7 From the GM’s Desk 8 Members News & Notes

10 Athletics 20 Fitness Focus 22 Fine Dining 24 Clubs Within the Club

28 Around the Club 31 MAC Past 32 Snapshots

Cherry Diamond Staff Publisher – Brent Kaniecki Director of Communications – Jim Wilson Content Marketing Manager/Managing Editor – Amy Freeman Communications Coordinator – Emma Frey Design – Lilyann Rice General Manager – Wallace L. Smith To advertise, contact 314-539-4459 or efrey@mac-stl.org.

The Cherry Diamond Vol. 110/No. 3 (USPS: 102-560) is published monthly by the Missouri Athletic Club, 405 Washington Ave., St. Louis, MO 63102, (314) 231-7220.

Subscription - $45 per year, subject to sales tax.

PERIODICAL POSTAGE PAID AT ST. LOUIS, MO. POSTMASTER: Send address changes to Cherry Diamond, 405 Washington Ave., St. Louis, MO 63102 Connect: @macstlouis

facebook.com/macstl @macstlouis

F Diamond Digits F 61 225 28.94 $5,000 125 members have waived their 1903 investment by proposing new members!

Contact the membership department to propose a new member.

members attended the Foundations’ Gala and showed their support on Feb. 13.

See page 26 for the event recap.

marks the total percentage of weight lost by the top ten weight loss challenge participants through Feb. 5. See page 20 for details on their progress.

The amount of money saved by enrolling in ClubCorp before April 30. See page 9 for details.

Golden raffle tickets were sold in support of the Foundations’ Gala.

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UPCOMING EVENTS

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Use the Website to Register for Events 1. Login to the website (www.mac-stl.org).

2. From the member homepage, register for all events through the web calendar. Access the calendar the following ways: F My MAC > Calendar F Within the Quick Links box F Under Reservations > Events Note: Easily locate your event by using the red “Quick Filter” button in the upper left corner of the calendar page. Filtered Club Events and CWC calendars are also accessible under the Social heading.

Contact webmaster@mac-stl.org with any login or registration questions.

Reservations can also be made by calling: F Downtown Clubhouse: 314-539-4470 F West Clubhouse: 314-539-4490 No shows will be charged in full.

Please call with your own reservation.

Cancellations must be made at least 72 hours before the event to avoid a one-third charge.

March Hall of Fame Banquet (DT) Thursday, March 3 Honor some of the MAC’s most distinguished athletic figures as they are inducted into the Hall of Fame.

6 p.m. – Cocktails 7 p.m. – Dinner 8 p.m. – Program $75, plus service charge

MTS Irish Whiskey War (DT) Thursday, March 10 Enjoy an all-inclusive evening complete with whiskey tasting, cigars provided

by Gerard Ezvan of Jon’s Pipe Shop, hors d’oeuvres, and garage parking.

Whiskey profiles include: Jameson Irish, 2 Gingers Irish whiskey, Tullamore Dew and many more!

6:30-8:30 p.m. $42.50 per person, plus gratuity for MTS members $46.50 per person, plus gratuity for non-MTS members

St. Patrick’s Day Parade (DT)

Easter Egg Hunt (WE)

Saturday, March 12

Saturday, March 26

Enjoy a continental breakfast before riding aboard the MAC float!

9-11 a.m. – Continental breakfast 11 a.m. – Depart from Downtown Clubhouse 12 p.m. – Parade begins Register online for breakfast or call 314-539-4471 for float reservations.

Bring the kids for a morning of Easter egg hunting, photos with the Easter Bunny and a delicious breakfast buffet prepared by Chef Grant.

8-9:45 a.m. – Breakfast buffet 10 a.m. – Egg hunt Adults – $18.95 per person, plus gratuity Children (5-12) – $11.95 per child, plus gratuity Children (4 and under) – Gratis

Easter Brunch (DT) Sunday, March 27 Gather for Easter brunch including live music, family photos, a petting zoo and photos with the Easter Bunny.

10 a.m.-2 p.m.

Adults – $34.95 per person, plus gratuity Children (5-12) – $16.95 per child, plus gratuity Children (4 and under) – Gratis

Login to the MAC website (www.mac-stl.org) to register for events from the online calendar.

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Golf Season Kickoff (DT) Wednesday, March 30 Gather with the Golf Club for the season kickoff celebration featuring speakers Jay Randolph Sr., Jay Randolph Jr., Jay Williamson and Jay Delsing.

5:30 p.m.

No charge.

Rum Tiki Dinner (DT) Thursday, March 31 Enjoy a four-course dinner with a Plantation Rum tasting presented by Guillaume Lamy.

6:30 p.m. – Reception 7 p.m. – Dinner $50 per person, inclusive for WFSC and MTS members $60 per person, inclusive for non-WFSC members and non-MTS members

Seafood and Wine Dinner (DT) Thursday, April 21 Sponsored by the Wine Society, enjoy a three-course seafood dinner prepared by Chef Bart Phillips and a wine presentation given by Appellations Fine Wines.

6:30 p.m. – Reception 7 p.m. – Dinner $45 per person, inclusive for Wine Society members $60 per person, inclusive for non-Wine Society members

Election Rooftop Party (DT) Thursday, April 28

April

Women of Distinction Luncheon (DT) Friday, April 8 Honor the 2016 women of distinction nominees for their achievements and contributions to the St. Louis community.

Speaker Maggie Hales, Executive Director for the ArchCityRiver Foundation will present, and emcee Melanie Moon from KPLR News Channel 11 will lead the program.

11:15 a.m. – Reception 12 p.m. – Lunch 12:30 p.m. – Program $50 per person, inclusive

Mix and mingle with election candidates while enjoying drinks and appetizers on the rooftop!

5 p.m.

Apollos’ Spring Concert (DT) Friday, April 29 Enjoy an inspirational concert featuring songs from Shrek and other famous tunes.

These songs will warm the heart!

6 p.m. – Cocktails 7 p.m. – Dinner 8 p.m. – Program 9:15 p.m. – Afterglow $38.50 per person, plus gratuity

CWC MEETINGS The MAC offers a variety of Clubs Within the Club to bring together members with common interests.

Apollos Mondays, 7 p.m., Downtown Bike, Run & Triathlon Thursdays, 5:30 p.m., Downtown Book Club Second Thursday of the month, 5:30 p.m., West Business Development Group Third Thursday of the month, 7:15 a.m., Downtown Forever Young Club Third Friday of the month, 11:30 a.m., West Invitational Sanctioned Bridge Second and fourth Tuesdays of the month, 6:15 p.m., West Military History Club Fourth Tuesday of the month, 11:30 a.m., Downtown Toastmasters First and third Wednesdays of the month, 5:30 p.m., Downtown For more information, visit www.mac-stl.org or call 314-539-4402.

Login to the MAC website (www.mac-stl.org) to register for events from the online calendar.

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THURSDAY Hall of Fame Banquet

MTS Irish Whiskey War

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Dance Club Lessons

Dance Club Lessons

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WEDNESDAY

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Easter Brunch

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Dance Club Lessons

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Dance Club Lessons

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Golf Season Kickoff

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Seafood and Wine Dinner

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Apollos Spring Concert

PRESIDENT’S COLUMN

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Well, the groundhog did not see his shadow so let’s hope to have more beautiful weekends like the one where we celebrated Good Fellowship Day in our immediate future. Hopefully, you had the opportunity to get out and taste the sunshine and balmy temperatures.

I’d like to open this month’s column with a quick recap of the Foundations’ Gala from Feb. 13. Thank you to all who contributed, participated or attended this fantastic event. From the food stations and entertainment to the people and our MAC staff, everything was first class across the board. For those who could not attend, we gave special recognition to a few individuals who served as pioneers in helping to establish our foundations: Gerry Ortbals, Don Gunn and Kim Tucci.

Thank you for making a lasting impact on the MAC. In conjunction with making an impact and the continued exposure of the MAC’s philanthropic efforts, we also recognized several members for their commitment to remembering the MAC and its foundations in their estate planning.

Thank you Governor Bob Barnes, Brandon Dempsey, Past-Governor Kim DeMotte and Past-President Tom Albus. All of them will be inaugural members of the new Hall of Fame Society.

Speaking of Hall of Fame, there’s still time to come down and attend our Hall of Fame dinner on Thursday evening, March 3, as we induct a new class of MAC legends.

For those of you interested and committed to serving this wonderful club, letters of intent for Board of Governors nominations are due March 1 and the formal packets are due by 5 p.m. on March 7.

Early last month, we elected the officers who will assume leadership of

the club in mid-May. Congratulations to our President-Elect Troy Robertson, 1st Vice President Tracy Beckette, 2nd Vice President Rebekah Bahn, Secretary Tripp Zumwalt and Treasurer Duffy Dunn.

Later this month, the MAC Golf Club will hold its annual kickoff on March 30 with a star-studded field. In addition to the Golf Club, our golf program, the reciprocal clubs and ClubCorp, we’re pleased to announce that Maria Palozola has joined the MAC’s instructional staff.

Maria, owner of St. Louis Golf Lessons, is one of the most respected instructors in the St. Louis golf community, and our members now have direct access to her expertise at discounted rates. See page 19 for more information.

I mentioned ClubCorp above. For those not aware, this is an amazing club amenity, particularly for the member that travels.

This network of facilities and destinations is impressive, and we’re currently in an open enrollment period where the $5,000 initiation fee is waived. To learn more, please see page 9.

A few other items to consider as we head into March: the club is offering fish and seafood specials on Friday evenings at both clubhouses during the Lenten season. We’ll also host an Easter Egg Hunt at the West Clubhouse on March 26, followed by our traditional Easter Brunch at the Downtown Clubhouse on March 27. We have some spring break sports camps on deck for the kids this month and summer camp registration is open to members only through April 22.

A couple of weeks ago, during the filming of an upcoming video release, I had the opportunity to take a close-up look at the progress of our 1903 bar project at the West Clubhouse, as well as the adjacent lobby and dining room renovations. I am very pleased to announce that 1903 remains both on time and on budget with an expected opening in May. I cannot express enough how excited I am to see this project finally underway with some tangible and visual success and with spring and pool season looming. This project was in discussion from the first day I joined the Board, and it’s expected to be completed shortly before I step away.

See you at the Club.

Board of Governors F Brent Kaniecki – President F Christopher Hyams –

First Vice-President F Bob Barnes –

Second Vice-President

F Peter Dunne – Secretary F Beau Reinberg – Treasurer

Class of 2016 F Bob Barnes F Peter Dunne F Christopher Hyams F Brent Kaniecki F Beau Reinberg

Class of 2017 F Rebekah Bahn F Tracy Beckette F Duffy Dunn F Troy Robertson F Tripp Zumwalt

Class of 2018 F Talmage Newton F Tim Powers F Mike Schoedel F Paul David Shuff Jr. F Tim Slater

Brent Kaniecki, President Missouri Athletic Club Cherry Diamond F MARCH 2016 F 5

MAC Elects 101st President in Club History Troy Robertson Elected President and Four Other Officers Named

Troy Robertson

Troy Robertson has been elected the 101st president of the Missouri Athletic Club. The club’s 15-member Board of Governors elected Robertson and the other four senior officers on Feb. 2.

Robertson is currently serving his second term on the Board of Governors and thoroughly enjoys every aspect of the club. He has served as co-chair of the Membership and Clubs Within the Club committees and has been active in the basketball leagues since he joined the club in 2011.

Robertson works as a sales associate for Coldwell Banker Gundaker and lives in Kirkwood, Mo. with his wife, Tressa, and their two sons Trey and Hunter.

Robertson will succeed President Brent Kaniecki. The other four newly-elected officers are E. Tracy Beckette as first vice president, Rebekah Bahn as second vice president, M.R. “Tripp” Zumwalt as secretary and Robert Duffy Dunn as treasurer. These officers will begin their one-year term on May 19.

E. tracy beckette

rebekah bahn

M.R. “Tripp” Zumwalt

Robert Duffy Dunn

Tom Berra, Jr.

“Your insurance resources are closer than you think” Joel Karsten

Tom Reedy

Carey Prewitt

Mike Reedy

Tom Berra, Jr.

Elliot Benoist

Tim Wells

Mike Brand

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CraneAgency.com

GENERAL MANAGER’S COLUMN

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The patio will have a special “al fresco“ feel with a menu to match.

In general, according to Chef Grant, the new food and drink offerings will offer a more local and seasonal approach. The entrees and appetizers will be classified as “New American Cuisine” with hints, tastes, and sub-

More than a hundred years ago, prior to 1903, the Missouri Athletic Club was simply someone’s idea, a concept, possibly even a dream. Today, it’s a club with two locations that’s growing and expanding. Similarly, something that was discussed over drinks a few years ago is quickly becoming the place to get a drink. Beam by beam, brick by brick a structure has come up from the ground and 1903 is coming to life in a big way.

If you haven’t been to the West Clubhouse lately, you need to go check out the progress, or at the very least, login to the website to view the construction from our webcam that’s documenting the project. It will undoubtedly get you excited. From the inside out, the dining room and lobby have been gutted in preparation for a new décor that will flow seamlessly into the new bar. 1903 will have the decadent look and feel of a preprohibition old world clubhouse bar.

Think dark woods and rich leathers bathed in a warm color scheme while enjoying a handcrafted shaken cocktail by the warm crackling fire during these winter months. Then, during the warmer months, weather permitting; we will have a splendid patio with a stunning view of the pool.

tleties of different culinary fusions the world over. The menu will adjust often as the season changes to incorporate the local farms’ produce. We’re also incorporating some very local craft beer. Our brew master, Chef Grant, has setup a small microbrewery onsite at the West Clubhouse and has been crafting some tasty concoctions for you to sample. Until we are fully licensed to brew beer, we will have nights of the week where there will be a free beer of the evening accompanied with some fun and creative charcuteries, cheeses, and a variety of pickled vegetables.

The 190-Free brew! Along with many of you, I sampled some of his unique creations at the Foundations’ Gala, and they were fantastic. Stay alert for food-tasting opportunities. In the words of Chef Grant, “Your feedback and support is paramount to the success of 1903.”

I want to pause to touch on the gala, which was a truly incredible event, and reiterate the theme of the evening, which was “thank you” to the individuals who support our foundations and the MAC. Along that line, I want to extend a shout out to Chris Hyams and Tripp Zumwalt and Tom Dankenbring, Aaron Pawlitz and Dean Eggerding who combined purchased two pre-opening parties at 1903 for 20 guests. Similarly, Mark Belew, Joel Karsten, John Bugh, Scott Engelbrecht, John Carroll, Tim Shocklee, Cheri McLaughlin, Steve

Krause, Mike Schoedel, and Dean Eggerding combined purchased four two-hour happy hours for 12 people at 1903 prior to the opening. Thank you all for your generosity and ongoing support. These private pre-opening parties are sure to be a great time as we present out new exciting dining and drinking concepts.

President-Elect Robertson and Governors Zumwalt, Hyams and Dunn also deserve a huge thank you for their oversight of this project. They’ve done a tremendous job of executing an idea that’s been in development for years.

From the survey we commissioned in 2012 to many conversations during the last few years, members were voicing a strong desire for an “adult space” at the West Clubhouse for business and socializing. Multiple boards over the past 2-3 years deliberated over this project, and now the request is being fulfilled and coming to life! Financial plans and architectural plans were drawn up, construction is underway, and we’re on schedule and on budget for the launch to coincide with the pool opening in May. Saving the best for last, thank you MAC members for supporting this project. It truly could not happen without you. We’re on the tail end of your ten-month investment.

However, it’s still not too late to sponsor a new member to waive the remaining months. Additionally, in just a few short months, we’ll have this new premier amenity for you to share with them. Cheers!

See you at the club,

Wally Smith, General Manager Missouri Athletic Club Cherry Diamond F MARCH 2016 F 7

Welcome New MAC Members from January!

Becherer, Dr. Paul (Carla Becherer): Dr. Becherer & Associates, Ltd., 1 Park Place Professional, Belleville, IL 62226, 618-233-3040; Res: 69 Country Club Place Belleville, IL 62223, 618-397-0507

Leopold, Michael (Heidi Leopold): Coolfire Solutions, Inc., 1101 Lucas Ave., St. Louis, MO 63101, 314-231-3323; Res: 7206 Delta Avenue, St. Louis, MO 63117, 314-570-9401

Beyers, Edward: Beyers Lumber Co., 8684 Olive Blvd. St. Louis, MO 63132, 314-993-2445; Res: 8684 Olive Blvd.

St. Louis, MO 63132, 314-378-8520

Levenson, David (Stefanie Levenson): Edward Jones, 12555 Manchester Road, St. Louis, MO 63131, 314-575-9861; Res: 11 Ridgemoor Drive, St. Louis, MO 63105, 314-502-6153

Briggs, Terry (Lorie Briggs): SITE Improvement Association, 2071 Exchange Drive, St. Charles, MO 63303; Res: 3325 Greenbridge, Bridgeton, MO 63044, 314-291-2862

Marsicano, Dr. Elizabeth V. (Charles Coffey): St. Louis University, 3535 Vista Ave., FDT 9, St. Louis, MO 63110, 314-577-8764; Res: 17 Hillard Road, St. Louis, MO 63122, 314-395-4482

Bullock, Dr. Travis L. (Angie Bullock): Urology Consultants, 12855 N. Forty Drive St. Louis, MO 63141, 314-567-6071; Res: 4 Chipper Road, St. Louis, MO 63131, 314-569-2755

Meyer, Cornell William (Charla Jo Meyer): Self-Employed; The Alexander Group Ventures, Inc., 78 Memorial Court, Highland, IL 62249, 636-352-3835

Cherre, Timothy (Michelle Cherre): Sansone Group, 120 S. Central Ave., Ste. 500, St. Louis, MO 63105, 314-727-6664; Res: 1360 Brownell Avenue, St. Louis, MO 63122, 314-724-2031 Crecelius, Bradley: KPMG, 10 S. Broadway, Ste. 900 St. Louis, MO 63102, 314-244-4083; Res: 8636 Eulalie Avenue, St. Louis, MO 63144, 217-801-3049 Gianino, William (Kathleen Gianino): 4583 Chestnut Park Plaza, St. Louis, MO 63129, 314-892-7005; Res: 4896 Highway PP, Cuba, MO 65453, 314-846-0654 Haddad, Elias: Keefe, Broyette & Woods, Inc., 501 North Broadway, St. Louis, MO 63102, 314-342-3773; Res: 400 S. 4th Street, #604, St. Louis, MO 63102, 203-598-8125 Humes, Brian (Joan Humes): Clifton Larson Allen LP, 600 Washington Ave., Ste. 1800, St. Louis, MO 63101, 314-925-4456; Res: 1902 Elmsford Lane, Chesterfield, MO 63005, 314-853-3626 Krauss, Casey (Ted Reimer): Washington University, 660 S. Euclid Ave., Box 8042, St. Louis, MO 63110; Res: 6318 N. Rosebury, #2W, St. Louis, MO 63105, 616-460-3582 Lazenby, Dr. David (Carol Lazenby): AFS, 12977 N. Outer 40 Drive, Town & Country, MO 63141, 314-985-0291; Res: 1000 Clayton Douglas Ct., Chesterfield, MO 63017, 314-954-3484

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Moye, Bradford: Student SLU Law; Res: 3968 Albers Pointe Dr., Florissant, MO 63034, 832-971-4355 Olson, Taylor: Kodner Watkins, 7800 Forsyth Blvd., Ste. 700, St. Louis, MO 63105, 314-727-9111; Res: 7505 Parkdale Ave., #1W, St. Louis, MO 63105, 206-276-3142 Reinlein, Kevin (Christi Reinlein): Phillips Healthcare, 3000 Minuteman Rd., Andover, MA 01810; Res: 1610 Mason Valley Rd., St. Louis, MO 63131, 703-217-3525 Santangelo, Nicholaus J. (Maria Santangelo): Inflexion LLC, 800 Market St., St. Louis, MO 63101, 314-655-0234; Res: 215 S. Jefferson St., St. Charles, MO 63031, 314-807-2915 Sartori, Matthew: Great Southern Bank, 8235 Forsyth Blvd., #150, St. Louis, MO 63105, 314-889-8921; Res: 1251 Strassner #2308, St. Louis, MO 63144, 314-210-7786 Schlueter, Michael (Karla Schlueter): The Schlueter Law Firm, 1108 Olive St., 4th Floor, St. Louis, MO 63101, 314-227-2425; Res: 75 Pointer Lane, St. Louis, MO 63124, 314-496-8716 Schwepker, John (Sheila Schwepker): Abstrakt Marketing Group, 727 N. First Street, St. Louis, MO 63102, 888-636-8267; Res: 141 Huntington Crossing Dr., St. Peters, MO 63376, 314-680-7787 Sharp, Donald (Ursula Sharp): Coolfire Solutions, Inc., 1101 Lucas Ave., St. Louis, MO 63101, 314-300-6502; Res: 668 Highview Avenue, Glen Ellyn, IL 60137, 630-545-9383

Smith, Scott: Scott J. Smith Insurance Agency, 325 Paul Avenue, Suite 100, St. Louis, MO 63135, 314-368-4621; Res: 2070 King Arthur Court, St. Louis, MO 63146, 314-542-2228 Staley, Todd (Sarah Staley): Self-Employed; IWR Building Systems; Res: 324 Woodmar Ct., St. Louis, MO 63117, 314-633-4947 Story, Sam (Mary Ellen Story): Story Brothers, Inc., P.O. Box 247, Charleston, MO 63834, 573-380-3792; Res: 825 Vernon Avenue, Sikeston, MO 63801, 573-471-4524 Van Antwerp, Kerri (George Van Antwerp): The Advisory Board, 3102 West End Ave., Ste. 800, Nashville, TN 37203, 314-517-8915; Res: 2714 Wynncrest Manor Drive, Chesterfield, MO 63005, 314-276-8915 Wellington, Thomas (Debbie Wellington): Wellington Environmental, 607 Hanley Industrial Ct., St. Louis, MO 63144, 314-960-2456; Res: 17173 Lafayette Trails Ct., Wildwood, MO 63038, 314-575-1281 Wright, Joshua (Amanda Wright): Ameriprise Financial, 7733 Forsyth Blvd., Ste. 950, St. Louis, MO 63105, 314-725-4266; Res: 618 Clemens Court, St. Louis, MO 63122, 314-471-4841 Zerr, Stephen (Natalie Ganousis): Hoffman Clark LLC, 8000 Maryland Ave., Ste. 820, St. Louis, MO 63105, 314-863-8777; Res: 1907 Edwards Street, St. Louis, MO 63110, 314-814-0443

Thank you to the following members for sponsoring new members to the club in January.

F Bruce Cross F Fred Schmidt F Jay Schultehenrich F Mark Cusumano F Nick Sansone F James Link F Joe Fresta F Andrew Carter F Luke Pope F Ryan Mortland F Kevin Albritton F Steven Zekert F Chris Burnes F Greg Klaus

F Richard Hardcastle F Dr. Anna Desaix F Karl Reinlein F Brent Kaniecki F John Bugh F Mike Sudekum F Scott Scully F Steven Zekert F James W. Smith F Aaron Rutherford F Bruce Barnes F Gerry Voss F Bart Bouchein F Beau Reinberg

MEMBER SPOTLIGHT

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Member Spotlight: Doug Drysdale Doug Drysdale, a long-time member, shares his influential role in the club by sponsoring the Saint Louis Priory School’s Father Son Banquet for the last three years.

CD: How long have you been a member of the MAC?

CD: How have you utilized the club since joining?

DD: I have been a member of the MAC for almost 25 years, including a number of years while living in London and Chicago.

DD: : For me, the MAC is distinguished from other athletic and social clubs by the ease of hosting flawless events large and small and the convenience of differencemaking professional fitness instruction always available at both clubhouses. Rob Scheer introduced me to efficient and effective cross-fit training at the Downtown Clubhouse a few years ago, and I remain one of Rob’s regulars on Mondays and Fridays. Since then, I have joined Joy Holdmeier’s spirited group at the West Clubhouse on Wednesdays and everything our new Fitness Manager, Courtney Hutt, offers at the Downtown Clubhouse. Many more professional trainers, nutrition experts, and fitness instructors are on-staff at both locations. Our members have responded to these quality MAC fitness opportunities, and I believe our MAC leadership team is committed to continuing to invest in fitness.

CD: Have you held any events at the club? If so, why did you choose the MAC? DD: For the last three years, I have sponsored Saint Louis Priory School’s Father Son Banquet at the Downtown Clubhouse.

Our first year we hosted 350 people, last year was over 400, and this year nearly 500 fathers, sons, and monks attended making it an all-time Priory record. There is no better place in town to host a large event. Our MAC team and Missouri Ballroom shine brightest at the biggest moments. Although my son graduates from Priory this spring and my term as Fathers’ Club President ends, I look forward to sponsoring Priory Father Son Banquets here for many more years. Priory has found a home at the MAC.

Enroll in the ClubCorp program starting March 30 and save $5,000 by foregoing the initiation fee.

What is ClubCorp?

The ClubCorp network is an elite collection of private golf and country clubs, business clubs, and resorts across the country and around the world.

CD: Have you brought any new members to the club? What advice would you give to fellow members in their recruitment efforts?

DD: I have brought new members to the MAC and two years ago began a Platinum Partnership with Frank Van Bree, CEO of UrbanFuture. Frank has been a vibrant addition to the MAC and immediately started hosting UrbanFuture’s annual March Madness charity fundraiser extravaganza in the Missouri Ballroom. As far as advice, we are in the Show-Me State so just show the club to others.

The MAC makes a statement all its own!

See page 28 for a recap of the St. Louis Priory Father Son Banquet!

ClubCorp Acquires Marsh Creek Country Club

business or pleasure regularly and love to golf, the savings will stack up quickly.

ClubCorp brings the private club experience to you wherever you go, including tennis and racquetball access, What is the benefit of award-winning dining experiences, ski joining ClubCorp? offers, boat and marina services, While MAC members already enjoy overnight accommodations, private reciprocal club benefits at nearly 90 meeting rooms and the best tickets to private clubs, a Signature Gold ClubCorp sporting events and concerts. membership provides additional golf, To preview the network of clubs and fitness, business and dining amenities and discounts at more than 150 golf and benefits, visit www.clubcorp.com and click on “Membership.” country clubs, resorts and hotels.

What does a membership include?

For just $50 a month, receive two free rounds of golf monthly at any course in the ClubCorp network as well as concierge service to assist in booking travel and accommodations. If you travel for

Doug Drysdale speaks at the Saint Louis Priory School’s Father Son Banquet.

For more information, contact: F Downtown Clubhouse: Michael Gray, 314-539-4471 mgray@mac-stl.org F West Clubhouse: Julie Kueper, 314-539-4408 jkueper@mac-stl.org

ClubCorp recently acquired Marsh Creek Country Club, a premier private country club in St. Augustine, Fla. This is the 10th club acquired by ClubCorp in the past 13 months.

Plans are in the works for a capital project that will bring new amenities, improvements and upgrades to the club.

“Marsh Creek is a beautiful facility offering one of the finest experiences in North Florida,” said Eric Affeldt, ClubCorp president and CEO. “With an active membership base, Marsh Creek is a perfect complement to our nearby clubs and to the rest of the ClubCorp Network.”

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MAC ATHLETICS

Âť Double Elimination Basketball Tournament

Youth Swim Training Beginner swimmers, ages 4-8, will become comfortable in the water while learning floating and breathing techniques during this 45-minute class.

F Saturdays at 8:30 a.m. from April 2-May 21 F Downtown Clubhouse F $75 per eight-week clinic F Register online

Adult Swim Training Swimmers are led through hourlong workouts, given tips and stroke instruction by MAC swim instructor, Nick Divan. Exercise and train with fellow members!

F Sundays at 10:30 a.m. from March 20-May 1 F Tuesdays at 6 p.m. from March 22-April 26 F Downtown Clubhouse F $75 per six-week session on either Sundays or Tuesdays Register online or contact Rick Schneider at 314-539-4434 for more information.

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Sign up for the Double Elimination Basketball Tournament by March 11.

Space is limited to 64 players. All games are held at the Downtown Clubhouse and begin the week of March 21. Price is $60 per person.

All those who participate in the tournament will not be charged to attend the annual basketball banquet on April 4.

Register online. Contact Rick Schneider at 314-539-4434 or Scott Mattingly at 314-539-7020 with questions.

Register Now for SIUE Athletics Summer Camps SIUE Intercollegiate Athletics programs offer summer camps for boys and girls in the following sports: baseball, basketball, cheer, socccer, softball, track & field, volleyball, & wrestling. *Dates for camps will be released as camp details are finalized.

CampMAC

The MAC offers a wide variety of camps for kids of all ages. From squash and flag football to basketball and floor hockey, kids can stay fit and healthy during spring break!

Spring Break Camp March 21, 22, 23, 24, 25 Full and half day camps will be offered for children in grades kindergarten through fifth during the week of March 21. Space is limited. Register for each day separately online.

F Full Day – 9 a.m.-4 p.m. (lunch included) F Half Day – 9 a.m.-12 p.m. or 1-4 p.m. (optional lunch for $7) Member Cost F Full Day - $50 F Half Day - $25 Guest Cost F Full Day - $65 F Half Day - $40 Preschool Camp March 21, 22, 23, 24, 25 Drop off children ages 3-5 (must be fully potty trained) for a fun day of camp.

Register for each day separately online.

F 9 a.m.-12 p.m.

F Members only – $30 per day F Optional lunch for $7 from 12-1 p.m.

Specialty Camps F Flag Football (Grades K-5) – March 14 from 1-4 p.m.

F Floor Hockey (Grades K-5) – March 16 from 1-4 p.m.

F Basketball (Grades K-5) – March 18 from 1-4 p.m.

F $35 for members F $50 for guests F Register online.

Swim Team Spring Warm-Up Get your penguins prepped and ready for this year’s swim team. Whether your child is new or returning, the spring warm-ups are perfect for refreshing and polishing skills before the summer swim team begins.

F Saturdays for eight weeks: April 2, 9, 16, 23, 30, May 7, 14, 21 F 9:30-10:30 a.m.

F Downtown Clubhouse F $40 per child To register, contact Larry Jackson ljackson@mac-stl.org or call 314-539-4463.

Swim and Dive Team Summer will be here soon and with it comes the start of the Swim and Dive Team Season. The club offers one of the top programs in the area, led by experienced coaches with a proven record of helping young swimmers and divers improve their performance.

This year’s season begins on June 1.

Registration will be available starting March 1. Please visit www.macwest.swim-team.us for more detailed information and to register for the Penguins Swim and Dive Teams.

The cost to participate in either the Swim or Dive Team is $100 for one child; additional children receive a 10% discount. If a child participates in both the Swim and Dive Team, an additional 50% discount on the enrollment to the second team ($100 + $50 = $150) will be offered.

Practice Times Swim and Dive Teams sign-up for regular morning or evening practice is on a first come, first serve basis. The club can register up to 50 swimmers for each time frame. When registering, select a practice time preference.

Swim Team Morning Practices (Monday - Friday) F 8-8:45 a.m.: Open ages F 8:45-9:30 a.m.: Ages 9-10 F 9:30-10:30 a.m.: Ages 11-14 and high school F 10:30-11:15 a.m.: Ages 7-8 F 11:15-11:45 a.m.: Ages 6 and under Swim Team Evening Practices (Tuesday, Wednesday and Thursday). Children also have the option of attending the Monday morning practice.

F 5-5:30 p.m.: Ages 7 and under F 5:30-6:15 p.m.: Ages 8-10 F 6:15-7:15 p.m.: 11 and older F Puffin Team (Pre-Swim Team): Takes the place of group lessons for children ages 3-5.

12-12:30 p.m.

Dive Team Morning Practices (Monday - Friday) F 8:30-9:30 a.m.: Ages 8 and under F 9:30-10:30 a.m.: Ages 9 and 10 F 10:30-11:45 a.m.: Ages 11-18 Dive Team Evening Practices (Tuesday, Wednesday and Thursday) F 5-6:30 p.m.: All ages For more information, contact Larry Jackson at 314-539-4463, email Alyson Schoedel at alysonschoedel@charter.net or contact Nikki Hostnik at nikki@ehostnik.com or 314-808-2552.

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Spring Break Squash Camp March 21-25 and March 28-April 1 F Beginner (Ages 11 and under) 9-10 a.m.

(Member: $150, Guest: $200) F Intermediate (Ages 12-15) 10 a.m.-12 p.m.

(Member: $300, Guest: $350) F Elite (Ages 16 and over) 1-4 p.m.

(Member: $450, Guest: $500) Ability will be taken into consideration.

Please email abews@mac-stl.org to sign up.

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Everything You Need to Know About Summer Camp MAC at the West Clubhouse Preschool Camp MAC

12 weeks of camp beginning Tuesday, May 31 through Friday, Aug 19

Children ages 3-5 (must be fully potty trained) will enjoy daily health and safety lessons, sports, games, arts and crafts, and water play/pool time from 9 a.m. to 12 p.m. with a $7 lunch optional from 12 p.m.1 p.m. Preschool camp is reserved for MAC members only. However, space is limited so register online early. Camp will be offered every other week for six weeks throughout the summer.

Cost per week Member Full Day: $185 Member Half Day: $105

Camp Dates F June 6-10 F June 20-24 F July 5-8 F July 18-22 F Aug. 1-5 F Aug. 15-19

Valet service is available Tuesday through Friday between 8:45 and 9 a.m. for drop off only. Campers must be picked up in the gym at noon or 4 p.m.

Camp Fees F Cost: $149 per week F 72-hour cancellation or no show fee: $25 per week F Walk-in fee: $25 per week F Lunch available at $7 per day

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Guest Full Day: $245 Guest Half Day: $135 Partial weeks will not be prorated.

72-hour cancellation or no show fee: $25 per week Walk-in fee: $25 per week Optional lunch available for half-day campers at $7 per day TIME Full Day Camp: 9 a.m.-4 p.m., includes lunch
 Half-Day Camp: 9 a.m.-12 p.m. or 1 p.m.-4 p.m.

Before and after care is available with advanced notice. Care begins at 8 a.m. and goes until 5 p.m. and is offered Monday through Friday.

The cost is $5 per 15 minutes per child with a 15 minute grace period.

Grace period is from 8:45-9 a.m. and 4-4:15 p.m. With advance notice of three business days, care can begin as early as 7 a.m. and as late as 6 p.m.

Registration Registration is reserved for members only until April 22. Space is limited, and camps have been reaching maximum capacity quickly. Register early to guarantee your child’s first choice of dates and times. Also, registering in advance ensures camps are staffed appropriately so your child has the most enjoyable experience possible. Register online by logging into the website and going to Athletics > Youth Programs > Youth Program Calendar.

Upon registration, participants will be supplied with a Parent/Guardian release form. This form must be completed, signed and returned prior to the first day of camp to participate. attire Children should dress comfortably and wear tennis shoes for the daily activities. Children are also encouraged to bring swimsuit, towel, sandals/flip-flops for the pool, sun block, water bottle, and a tennis, squash or racquetball racket.

Contact Joy Holdmeier, Youth Programs Manager with any questions or 314-539-4468 or jholdmeier@mac-stl.org.

Squash Summer Camp May 30-June 3 June 6-10, 13-17 West Clubhouse

Summer Specialty Sports Camps Help your child learn a new sport, improve their skill level and gain confidence at MAC Summer Specialty Sports Camps.

Soccer A fun and challenging experience with Saint Louis University’s women’s soccer player and counselor Molly Ream. Campers will work on developing skills as well as strategy and teamwork. Camp will be held outside, weather permitting.

Yoga Kids will enjoy this unique and creative yoga experience. Instructor Bethany Bogosian makes yoga movement fun and interactive.

F June 6-10 from 9 a.m.-12 p.m.

F Ages 5-10 years

F July 18-22 from 9 a.m.-12 p.m.

F Members: $125 per week

F Grades K-6

F Guests: $155 per week

F Members: $125 per week F Guests: $155 per week

F June 6-10 from 1-4 p.m.

F Aug. 8-12 from 1-4 p.m.

Baseball Baseball instructor Tommy Richards will teach baseball fundamentals in this fun and educational camp. Kids will work on throwing, catching, hitting and fielding. Camp will be outdoors, weather permitting. Campers should bring their own gloves.

F July 5-8 from 9 a.m.-12 p.m.

(Camp will be prorated due to the holiday.)

F Grades K-6 F Members: $100 per week F Guests: $124 per week

Contact Joy Holdmeier, Youth Programs Manager with any questions at jholdmeier@mac-stl.org or 314-539-4468.

JUNIOR BEGINNER CAMP Monday – Friday; 8 a.m.-9:30 a.m.

This camp is open to all children ages 8-13 years old.

Cost Members: $150 per week Guests: $200 per week JUNIOR INTERMEDIATE CAMP Monday-Friday; 9:30 a.m.-11 a.m.

This camp is for children ages 10-15 with squash experience. Depending upon their ability, their eligibility will be taken into consideration at the coaches’ discretion. Space is limited.

Cost Members: $175 per week Guests: $225 per week ELITE CAMP Monday-Friday; Doubles sessions from 11 a.m.-1 p.m. and 2 p.m.-4 p.m. This camp is for elite players ages 16+. Coaches will invite players to this camp. Space is limited.

Cost Members: $400 per week Non-Members: $450 per week

To register, contact Adam Bews at abews@mac-stl.org or 314-539-4455.

F Register now!

Check it out!

For more information on Summer Camp MAC at the West Clubhouse, visit the website.

Athletics > Youth Programs > Youth Program Calendar.

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» MACtivities

MAC ATHLETICS

MACtivities will continue every Friday through March from 5:30-8:30 p.m. at the West Clubhouse gym!

Kids enjoy crafts and sports-related activities.

Mediator Jack Carey

Back row from L to R: Lynn Finnie, Jim Newell, Desiree WojciechowSKi, Renae Achter, George Van Antwerp, John Finnie, Gary Kinder, David Wasinger and Linda Steinmetz. Front row from L to R: Evan Finnie, Sean Finnie, John Newell, Tate Wojciechowski, Preston Achter, Keeley Van Antwerp, Laura Finnie, Ella Kinder, Alex Wasinger and Jake Steinmetz.

Parent/Child Tennis Tournament Serves Up a Fun Night Mr. Carey has extensive legal experience in civil litigation for both Plaintiff and Defendant, including personal injury, workers’ compensation, product liability, contract, labor law, civil rights, Jones Act and FELA.

On Feb. 12, ten teams competed in the Parent/Child Tennis Tournament held at the West Clubhouse. Teams were divided into two divisions with seven teams in the older division and three in the younger. John and Jim Newell beat John and Sean Finnie in the finals. The Wasinger family prevailed in the round robin tournament.

All teams also competed in a trivia contest that included several questions regarding the history of the MAC and the history of tennis.

Professional Associations:  Illinois State Bar President 2008-2009  Charter Fellow, Foundation

Meet Alex Ingham

Association,

Illinois

From London, Alex Ingham is the new Assistant Squash Professional at the West Clubhouse! He won the British Junior National Championship, reached the final of the PSA Porto Cup, and ranked 113 in the PSA World Tour.

Ingham is looking forward to bringing his experiences to the club while working with members and staff. Please join us in welcoming him!

Bar

 ISBA Mutual Insurance Company, Director, 2009-Present

 St. Clair County Bar Association, President, 1986-1987  East St. Louis Bar Association, President  Madison County Bar Association  Land of Lincoln Legal Assistance, Director, 1997-2008

Contact USA&M to mediate with Mr. Carey 500 N. Broadway, Ste.1800 St. Louis, MO 63102 (314) 231-4642 fax (314) 231-0137 (800) 844-4237 info@usam.com www.usam.com

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New Times for Youth Yoga Class Bethany Bogosian instructs this children’s yoga class at the West Clubhouse.

F Pre-K through First Grade – Tuesdays at 3:45 p.m.

F Ages 8 and Up – Wednesdays at 4:15 p.m.

Contact Joy Holdmeier for more information at 314-539-4468.

Sharpen Agility and Sports Skills with Private and Team Training Private lessons are available at both clubhouse locations for individual athletes or sports team. Offerings include basketball, baseball or speed and agility training.

Contact Rick Schneider at 314-539-4434 (DT) or Joy Holdmeier at 314-539-4468 (WE) for baseball or basketball, or Courtney Hutt for speed/agility training at 314-539-4495.

Athletic Department Easter Hours

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Th e B a n k

Courtney Hutt instructs a speed and agility team training clinic with the Ajax U8 girls.

The Downtown Athletic Department will be closed on Sunday, March 27 in observance of Easter. The entire West Clubhouse will be closed that day. Both clubhouses will reopen on Monday, March 28 with regular hours.

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More Than

Camaraderie, social events, dining, private events,

The Missouri Athletic Club is more than just an athletic facility. Greg Lindsay and George and Kerri Van Antwerp second that statement. These members shared their stories with the Cherry Diamond on how their guest experiences bloomed into membership thanks to the club’s social events, family-oriented opportunities and club camaraderie.

Greg Lindsay Greg Lindsay joined the club in 2012 after a great guest experience in the basketball league.

CD: Tell us about your first MAC experience as a member’s guest.

GL: I knew it was something I wanted to be part of right away. I felt as if I had been a member for 10 years when I would talk with everyone. Every member I interacted with told me they really enjoyed being a part of the MAC and that they wish they would have joined sooner. I took their word for it.

CD: What made you decide to become a member?

GL: I was really looking for a place to play basketball at a higher level with great competition while also being able to build friendships with those same guys. It’s not easy to find quality basketball with great 16 F Cherry Diamond F MARCH 2016

people in the St. Louis area. The benefit to joining the MAC was that I could get all of that in one place.

CD: How long have you been a member?

GL: I have been a member since fall of 2012.

CD: Basketball was the primary reason you joined the MAC. Now that you’re a member, what other aspects of the club do you enjoy?

GL: Throughout my years as a member so far, I have become much closer to individuals on and off the court and have developed great friendships and business relation-

ships. Although I haven’t joined any Clubs Within the Club yet that is on my list. I want to take advantage of everything that I haven’t tapped into yet.

CD: What advice would you give to other members who regularly invite guests to the MAC? GL: If you talk about the fun culture of the club and the great camaraderie that exists here, people will want to join and be part of something like that. What stood out to me was that everyone got along and that it almost seemed like a brotherhood. If there is any advice I’d give, it’d be to expose as many people as you can to the club! I made the right decision in joining.

Athletics

business networking, CWCs, fitness & wellness

George and Kerrie Van Antwerp Following a wonderful guest experience in the junior tennis program, the Van Antwerp family recently joined the MAC. CD: Tell us about your first MAC experience with the Junior Tennis program. Why did you choose the MAC’s program as opposed to other options?

VA: When we first came to the MAC last January we were very impressed with the facilities at the West Clubhouse. A facility with eight courts, a pro shop and fitness center all in one place was fantastic, and the wonderful Stan Musial Grille was an added bonus. We chose the MAC tennis program because they are dedicated to junior players at all levels, and the program offers clinics, weekly match play, agility training and mental toughness.

CD: What made you decide to become a member?

VA: We decided to become members once we realized that both of our children were interested in participating in the junior tennis program. Since we essentially

doubled our time at the West Clubhouse with both kids in the program, we felt that we could also use the fitness center and gym while the kids were playing tennis.

CD: How long have you been a member?

VA: We joined in January of this year so just over a few months.

CD: Tennis brought you to the MAC. Now that you’re a member, what other aspects of the club have you enjoyed?

VA: We have enjoyed dining at the West Clubhouse and look forward to the opening of 1903. I would like to join the Lunch & Tour Group for an outing, and once the weather warms up, we would like to participate in the Golf Club. We recently participated in the Parent/Child Tennis Tournament, which is always a great night of fun with the kids.

CD: What advice would you give to other members who regularly invite guests to the MAC? VA: Our advice would be to include the whole family when inviting guests to the MAC. Whether it’s for a family dinner, Easter Brunch or a day at the pool, I think it is important for all family members to feel like the MAC is their club. One of the things that stood out to me was all of the activity on the weekends. You will see kids playing, parents exercising and families enjoying a meal together.

The Cherry Diamond wants to know more about your membership experience.

Have you used ClupCorp or our reciprocal clubs? If so, contact efrey@mac-stl.org to share your story.

Cherry Diamond F MARCH 2016 F 17

Golf Season Kickoff: Masters at the MAC Jay Randolph Sr., Jay Randolph Jr., Jay Delsing and Jay Williamson

Join the MAC Golf Club for the 2016 Season

The MAC Golf Club brings members who enjoy playing golf together on a regular basis for league play, tournaments, outings and special events.

Golf Club members receive GHIN (Golf Handicap and Information Network) registration, prizes, league specials and $25 off of the first round of the Club Championship. Annual dues are just $75.

Benefits include: F Official USGA GHIN F Discounts to each MAC Golf Club event F Priority access for participation in events F Access of the MAC Golf League

Wednesday, March 30 5:30 p.m.

Downtown Clubhouse Register online or call 314-539-4470.

There is no cost to attend.

Join the Golf Club and KTRS 550 AM to kickoff the 2016 golf season with a reception and presentation featuring some great names in golf including Jay Randolph Sr., Jay Randolph Jr., Jay Delsing and Jay Williamson.

Jay. Randolph Sr. has been a personality on the St. Louis airwaves for nearly half a century and was inducted into the Missouri Sports Hall of Fame in 2008. He served as sports director for KSDK for 21 years and went on to broadcast PGA/LPGA golf for NBC sports.

Jay Randolph Jr. was an amateur golfer, having played on the golf team at George Washington University and was inducted into their Athletic Hall of Fame in 1978.

He began his broadcasting career at KMOX in 1966 and was announcer and sports director for KSDK from 1967-1988. He currently continues to broadcast golf events for CNBC and The Golf Channel.

Jay Delsing is a local player. Delsing played on the PGA Tour with his best finishes in the 1993 New England Classic and the 1995 FedEx St. Jude Classic. He is currently making a run at the Champions Tour.

Jay Williamson is a local player and played on the PGA Tour, coming in second to Hunter Mahan and Kenny Perry in 2007 and 2008, respectively. He won the 2007 Fort Smith Classic on the Nationwide Tour.

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For more information about the MAC Golf Club, contact: Tim Powers at 314-922-8958 or trpowers7@yahoo.com.

To sign up for the MAC Golf Club, contact: Katie Maurer at 314-539-4402 or kmaurer@mac-stl.org.

2016 MAC Golf Club League Calendar MARCH F Wednesday, March 30 – Kickoff Event: Masters at the MAC (featuring Jay Randolph Sr., Jay Randolph Jr., Jay Williamson and Jay Delsing (presented by KTRS 550 AM) 5:30 p.m.

Downtown Clubhouse MAY F Thursday, May 12 – League 3:30 p.m.

Glen Echo Country Club F Thursday, May 26 – Birds and Bogies (presented by the Rod and Gun Club and MAC Golf Club) Strathalbyn Farms and Glen Echo C.C. JUNE F Thursday, June 9 – League 3:30 p.m.

Glen Echo C.C. F Thursday, June 30 – Ryder Cup Match Play (presented by the MAC basketball league and the MAC Golf Club) Glen Echo C.C. Limited space

JULY F Thursday, July 21 – League 3:30 p.m.

Glen Echo C.C. F Thursday, July 28 – St. Clair C.C. AUGUST F Thursday, Aug. 11 – Shuttle trip to Dalhousie Golf Club Limited space F Thursday, Aug. 25 – League 3:30 p.m.

Glen Echo C.C. F Monday, Aug. 29 – Foundations’ Golf Tournament Glen Echo C.C. SEPTEMBER F Thursday, Sep. 8 – Golf Club Championship Glen Echo Country Club F Thursday, Sept. 15 – League 3:30 p.m.

Glen Echo C.C. F Thursday, Sep. 29 – St. Clair C.C. OCTOBER F Friday, Oct. 14 – Old Warson C.C. Limited space F Thursday, Oct. 27 – The Legends C.C.

Note: Nine-hole league play starts at 3:30 p.m. at Glen Echo Country Club.

Regular outings start between 12:30-1:30 p.m.

Hit the Links Joining the MAC is like joining four country clubs at once. Regardless of where you live and work, chances are that you are near one of the private golf clubs where MAC members receive special guest privileges. Make the most of your membership and check out the full range of challenging and enjoyable courses available.

Golf privileges are automatically included in Diamond Club membership. For A La Carte members, please contact the MAC Accounting Department at 314-539-4432 for seasonal golf privileges.

For a complete list of benefits and course policies, visit the MAC website (Athletics > Golf). In most cases, MAC members also have access to dining and other amenities along with golf, and all charges are billed back to your member account.

Glen Echo Country Club

St. Clair Country Club

3401 Lucas Hunt Road Normandy, MO 63121 www.gecc.org 314-382-5780

100 S. 78th Street Belleville, IL 62223 www.stclaircc.com 618-398-3400

About the Course: Designed by the 1896 U.S. Open Champion Jim Foulis and his brother Robert, Glen Echo is the oldest 18-hole private course west of the Mississippi. The course also hosted the only Olympic golf matches held on U.S. soil in 1904.

About the Course: Completed in 1927, this 18-hole championship golf course offers golfers of all skill levels a challenging and enjoyable 6,411 yards. The Jay Haas Practice Facility includes a driving range and short game practice area.

Panther Creek Country Club

625 The Legends Parkway Eureka, MO 63025 www.thelegendsgolf.com 636-938-6295

3001 Panther Creek Dr. Springfield, IL 62711 www.panthercreekcc.com 217-546-4431 About the Course: This 7,244-yard course was professionally designed

by PGA Hall of Fame golfer Hale Irwin. It offers five sets of tees to choose, along with wide fairways and large putting surfaces, and serves as home for the LPGA State Farm Classic.

New! Golf Instructor Offers Spring Program St. Louis Golf Lessons’ owner, Maria Palozola, with her staff of Ellen Port, Jim Holtgrieve and Skip Berkmeyer, join the MAC roster of dream team coaches. These individuals bring great golf experience and victories at the amateur level and will teach and develop MAC golf players.

The spring program (co-ed, ladies and juniors) includes special discounted member rates, which are available at: www.stlouis golflessons.com/missouriathletic-club-members-only. Use password MAC2016GOLF to access this members-only page.

The Legends Country Club

About the Course: Located in the rolling hills and thick woods off the bluffs of the Meramec River Valley, this course was personally designed by the famed golf course designer Robert Trent Jones Sr. The Legends offers an 18-hole course measuring 7,026 yards and the third 9 measuring 3,386 yards.

(FROM TOP) Maria Palozola, Skip Berkmeyer, Jim Holtgrieve and Ellen Port.

Cherry Diamond F MARCH 2016 F 19

FITNESS FOCUS

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Fitness Tip

Measure Variables Often Fitness programs are a great way to stay focused on achieving wellness goals, but over time, the same old weight routine or cardio program can grow stale. Switch it up! Often, new routines produce even better results!

Members Make Great Headway in Weight Loss Challenge The weight loss challenge began on Jan. 11 and ends on March 21. Fifteen members are participating between both clubhouses. The winner will be the member who has the largest percentage of weight lost and the combined team with the largest percentage of weight lost. The following graph shows the current standings for the top 10 participants through Feb. 5.

New for You: Try a Fitness Class at the Downtown Clubhouse!

Spin-terval Build endurance and increase strength in this cardio and weight-based class. Class meets on the spin bikes and finishes on the 11th floor/judo room.

Instructor: Courtney F Wednesdays at 5 p.m.

Water Aerobics This class highlights aerobic conditioning and muscle toning through lowimpact exercises performed with hand paddles, foam noodles and bands in shallow water.

Instructor: Rob F Mon.,Wed. and Fri. at 8:15 a.m.

Yoga for All Rejuvenate and refresh the mind and body with this journey to peacefulness and relaxation. Yoga assists to increase flexibility and strengthen both mentally and physically.

Instructor: Andrew F Mondays at 12:15 p.m.

Mat Pilates For a strong core and strong limbs try the exclusive floor workout created by Joseph Pilates. The mat will work the powerhouse, back, legs and arms by using exercises that will help lengthen muscles as they strengthen. This complete workout will tone the abs like no other. Mat Pilates is an excellent workout for both men and women. Class is 45 minutes long and is done all on the mat.

It will improve core strength, flexibility, coordination and muscle control.

Instructor: Jeanna F Wednesdays at noon

For more fitness classes, go online and choose Wellness > Fitness Classes.

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Percentage of weight loss through Feb. 5

Weight Loss Challenges Launches a Transformational Journey The enthusiasm to tackle New Year’s resolutions usually wanes as the year progresses and many struggle to find the motivation or willpower to continue. MAC member Cindy Curtis is inspiring and a perfect example of the hard work it takes to achieve a weight loss goal. She thanks her personal trainer, MAC registered and licensed dietitian David Vandeven, for the incredible goals she has achieved thus far in her journey.

Curtis’ professional relationship with Vandeven started in January of 2015 as part of the annual MAC Weight Loss Challenge.

Vandeven conducted an assessment of Curtis’ current eating habits, health status and wellness goals as well as created a three-day meal plan custom-designed to her caloric needs for weight loss. They met again in February, March and April to discuss her weight loss progress and make adjustments to her eating plan. Then again, in August, they met to discuss her progress. At this point, Curtis made the decision to appoint Vandeven her personal trainer and nutrition plan guide.

Since then, they have worked out at least once each week and have met several more times to discuss and refine her eating plan. Currently, Curtis has ramped up her exercise routine to three weight training sessions per week, three yoga classes per week and added daily exercise on a stationary bicycle.

Curtis attributes her success to Vandeven’s constant encouragement and motivation, and his request for her to repeatedly look inward at her compliance with the plan. Vandeven also emphasizes the importance of getting enough sleep and encourages Curtis to focus on moving forward toward her goal. To-date, Curtis is 45 pounds lighter. Both individuals

have decided to continue to work together until Curtis meets her goal, which Vandeven continually says is possible. Failure is not an option. Curtis plans to achieve her goal weight by Dec. 9 of this year.

Curtis admires Vandeven’s tenacity and constant devotion to her weight loss goals.

“As second-generation club members, my family and I have, over the years, developed high expectations of service excellence from club employees,” notes Curtis. “David exceeds even these expectations in both what he does and how he interacts with us. My first interaction with David was through the nutrition and physical training of my young adult son. David was professionally supportive, caring and encouraging, building a trusting relationship with my son and producing outstanding results. As a mother, one cannot ask for a greater gift than a person like David entering their child’s life and making such a positive impact. David’s impact on our family continues with my own wellness interactions. At the beginning of 2015, I started seeing David for nutritional counseling and eventually added strength training with him. David’s professionalism appealed to me with his credentials and through his application of that knowledge.”

photos from top: Cindy curtis before she began her weight loss journey; Cindy with David Vandeven after losing 45 pounds; Bags of Cindy’s clothing that no longer fit!

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Cherry Diamond F MARCH 2016 F 21

The Perfect Backdrop for Prom Dinner Parties High school prom season will be here shortly, and the MAC can make your child or grandchild’s evening even more memorable.

Both the Downtown and West Clubhouses offer dining options for couples, small and large groups, from the Jack Buck Grille and Stan Musial Grille to flexible banquet space for large groups.

Save money on a limo by booking one of the MAC Shuttles. Mini-MAC seats 14 and is perfect for smaller groups, while Big MAC accommodates larger groups of up to 33 passengers. For shuttle reservations and details, contact Fred Nelson at 314-539-7388 or fnelson@mac-stl.org.

To make dining reservations online, visit the member homepage > Quick Links > Reservations > Dining.

To book an event space, call 314-539-4470 (DT) or 314-539-4490 (WE).

Downtown Wines of the Quarter Dine at any of the MAC’s downtown restaurants during the month of March, and enjoy these wines by the glass or by the bottle. $10 per glass ✦ $38 per bottle

Stillman Street Alexander Valley Chardonnay 2014 This wine is crafted from 100% estate-grown fruit from Alexander Valley’s acclaimed Stuhlmuller Vineyard. Planted in a well-drained, sandy loam section of the vineyard, these grapes come from the famed Gauer clone, which is known for its pear and spice notes.

Aromas: Filled with orchard fruit aromas of Anjou pear and golden delicious apples, this wine has notes of citrus oil and honeysuckle.

Tasting Note: On the palate, the pear and apple flavors continue alongside layers of peach and ripe grapefruit. Along with its pure fruit flavors, this 2014 vintage displays a creamy texture with hints of oak-inspired vanilla and enticing spice.

Huber Estate Heritage 2010 Red Wine Heritage is a robust blend of some of our finest barrel-aged red wine. It’s blended primarily from Cabernet Sauvignon, Cabernet Franc, and Petit Verdot. All are barrel-aged for 11-14 months.

Tasting Note: The bold, structured body of this premium blend complements its rich flavors and nose, bursting with aromas of blackberry, cranberry, walnut, and toasty oak.

Tantalize the Taste Buds with the

Seafood and Wine Dinner

The Wine Society is sponsoring a lovely seafood and wine dinner, which includes a three-course dinner and wine presentation by Appellations Fine Wines.

(FROM TOP) Stan Musial Grille and The Rendezvous Room. Photo credit: Kari R. Frey, FREYtography

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Thursday, April 21 6:30 p.m. – Reception F 7 p.m. – Dinner $45 per person, inclusive for Wine Society members $60 per person, inclusive for non-Wine Society members Downtown Clubhouse F Register online or call 314-539-4470.

Easter Egg Hunt Saturday, March 26 Bring the kids for a morning of Easter egg hunting, photos with the Easter Bunny and a delicious breakfast buffet prepared by Chef Grant.

8-9:45 a.m. – Breakfast buffet 10 a.m. – Egg hunt Adults – $18.95 per person, plus gratuity Children (5-12) – $11.95 per child, plus gratuity Children (4 and under) – Gratis West Clubhouse Register online or call 314-359-4490.

Easter Brunch Hop into Fun at the

Bring the family for a fun Easter celebration at the Downtown Clubhouse!

Kids will enjoy a petting zoo, photos with the Easter bunny and all the candy they can eat! Live music will add entertainment to the morning and a delicious breakfast buffet will satisfy hungry tummies. Family photos are included!

Sunday, March 27 10 a.m.-2 p.m.

Adults – $34.95 per person, plus gratuity Children (5-12) – $16.95 per child, plus gratuity Children (4 and under) – Gratis Register online or call 314-539-4470.

Lent Specials In observance of the Lenten season, the West Clubhouse will offer daily seafood specials in the Stan Musial Grille.

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CLUBS within THE CLUB

»

CSC’s Impact on St. Louis Community Grows $32,929.29 in checks presented to three local charities The MAC’s Charitable Society for Children (CSC) is a Club Within the Club that annually collects and donates money to three local children’s charities. This year marks the 11th anniversary of the CSC and the organization has increased its donations since its inception thanks to club members and employees who contribute. Since its inception in 2005, the organization has donated $237,343.45 to 33 St. Louis area children’s charities.

Governors Bob Barnes, Rebekah Bahn and Tracy Beckette presented three checks each equaling $10,976.43 to Coat-a-Kid, Inc., The Maren Fund and Sweet Babies for a grand total of $32,929.29 on January 22. Throughout the night, attendees enjoyed dinner, camaraderie and dancing, thanks to an outstanding Beatles cover band, Les Beat.

“What a wonderful event. The dance floor was busy all night and the band offered a great sound just like The Beatles. All the charities were so happy at the donation amounts, and Sweet Babies told me that that was the biggest check they had ever received.”

– Marie Salter

PHOTOS ABOVE (L TO R): Governor Rebekah Bahn and past governor John Salter smile for the camera; Coat-A-Kid, Inc. receives its check; Sam Hopmeier, chairman of the CSC, addresses the attendees; Sweet Babies receives its check during the event; MemberS of Les Beat give a “Beatles” vibe to the evening. Photo Credit: Richard Doyle.

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FYC to Receive Updates on Improvements to Gateway Arch The multi-million dollar project to enhance the Gateway Arch, its grounds and neighboring public space is well underway.

At the Forever Young Tom Nagel Club meeting on Friday, March 18, CityArchRiver Communications Coordinator, Tom Nagel, will illustrate the project’s current state and what’s left to accomplish to better connect the Arch grounds with downtown St. Louis.

CityArchRiver was founded in 2009 to invigorate and expand the Arch and its environs. Everyone is welcome to attend at the West Clubhouse at 11:30 a.m.!

Add Some Tropical Flair to the Night and Attend the Rum Tiki Dinner

Be Inspired at the Apollos’ Spring Concert April 29 F Downtown Clubhouse 6 p.m. – Cocktails F 7 p.m. – Dinner F 8 p.m. – Program $38.50 per person, plus gratuity Hear tunes like “Hallelujah” from Shrek and other inspirational songs!

You’ll leave with a warm feeling in your heart!

Register online or call 314-539-4470.

Serving Our Community Since 1966

“We work each day towards the greater good of our customers, our fellow employees and our community.”

F.W. Rundquist C.O.B, C.E.O

Enjoy a four-course dinner including a Plantation Rum presentation and tasting

by Guillaume Lamy at the Downtown Clubhouse. This event is sponsored by the Whiskey and Fine Spirits Club and the Mark Twain Society.

F F F F

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Thursday, March 31 6:30 p.m. – Reception 7 p.m. – Dinner and rum tasting $50 per person, inclusive for WFSC and MTS members $60 per person, inclusive for non-WFSC and non-MTS members Downtown Clubhouse

Register online or call 314-539-4470.

Bill Rundquist MAC Member

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On-Time, Within-Budget, Safely Offices located in St. Louis and Columbia, MO Corporate Office: 1055 Cassens Industrial Ct. Fenton, MO 63026 Phone - 636.680.2100 www.intfs.com

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Foundations’ Gala an Elegant Evening of Gratitude and Celebration

On Feb. 13, the annual Foundations’ Gala took place at the Downtown Clubhouse.

More than 200 members attended the classy evening of cocktails, red carpet photos, themed food stations, music

by Griffin and the Gargoyles, dancing, Golden Ticket Raffle and subsequent auction. The night was one of gratitude to foundation donors and to those who became planned givers. It was also a way for members to see how foundation monies had been used in the past year. Later in the evening, Jim Zemlyak won the sold-out Golden Ticket Raffle, with a trip to Sand Hills Golf Club.

Photo Credit: Long Live Media

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Announcing The 2016 Women of Distinction The MAC is pleased to announce this year’s Women of Distinction honorees. Join us at the luncheon to recognize these individuals for their achievements and contributions to the St. Louis community.

This event, which is open to the public, will feature keynote speaker Maggie Hales from the CityArchRiver Foundation.

Melanie Moon from KPLR News 11 will emcee the program. Honorees include: Batya AbramsonGoldstein Batya AbramsonGoldstein joined the St. Louis Jewish Community Relations Council (JCRC) in November of 1988 as Director of International Affairs, appointed Associate Executive Director in 1992, named Executive Director in 2003 and retired in January of this year. She is a member of the steering committee of the Community Programming Initiative (CPI), a program of Arts and Faith, St. Louis. Batya was the 1993 recipient of the Jewish Federation Award. In 2015, Batya received honorary membership in the Saint Louis University Chapter of Alpha Sigma Nu and was honored by the National Conference for Community and Justice as a recipient of its Brotherhood/Sisterhood Award.

Tracy Hart Tracy Hart is the first woman president of a major general contracting company in St. Louis and one of a few nationally. In 2008, she was the first woman elected chairman of the Associated General Contractors of St. Louis. She serves as a trustee and commissioner for the Saint Louis Science Center and as a trustee for St. Louis Children’s Hospital. A 14-year member of the Board of Directors and Executive Committee for the St. Louis Regional Chamber, she also serves as a trustee for Webster University and as a director for the Muny. Hart is a past winner of the St. Louis Business Journal’s “40 Under 40” Award and was honored as the region’s “25 Most Influential Business Women.”

The 2016 Women of Distinction

Christie Judd Christie Judd, SHRM-CP, PHR is the Vice President of Human Resources and a member of the Executive Leadership Committee at PARIC Corporation. She has progressive experience in operations, business development, and human resources within for-profit and not-forprofit organizations. Christie has been a board member of the Children’s Home Society of Missouri since 2010, and has also chaired on the Organizational Effectiveness Committee for two terms and led the 2013 Strategic Planning process. Christie volunteers at Donate Life America and has served on the Allocations Panel and Disability Services Panel for the United Way. Kathryn Love Kathryn Love is a partner at Bryan Cave. She practices in the areas of general corporate matters, mergers and acquisitions, joint ventures, strategic alliances, commercial agreements and private placement finance, with a particular emphasis on the representation of closely held businesses and entrepreneurial companies. She serves on the Competition Committee for Arch Grants, is a founder and chair of the Hawthorn Leadership School for Girls, serves on the Board of Directors and the Strategic Planning Committee of Pedal the Cause, and the Board of Directors of Big Brothers Big Sisters of Eastern Missouri. Last month, Kathryn was elected to join the Board of Directors of both The Muny and Barnes-Jewish Hospital.

Luncheon

Maureen Moore Maureen Moore is the Executive Vice President of the Today and Tomorrow Educational Foundation, the Founder and owner of Saddleback Chocolates, LLC and the creator of the Leaders in Education program. From 2009-2015, Peabody Energy was Title Sponsor of the Leaders program. Prior to joining Peabody Energy, Maureen served as Senior Vice President of Advancement at Logos School and Director of Major Gifts at Saint Louis University where she was responsible for the funding campaign of Chaifetz Arena. She and her husband Michael founded Saddleback Stables a thoroughbred breeding, sales and racing partnership competing at racetracks in the Mid-Atlantic, South and Midwest.

Susan Trautman Susan Trautman is Executive Director of Great Rivers Greenway. She has been instrumental in advancing the district’s vision of improving quality of life in St. Louis by building the River Ring, a 600-mile web of more than 45 greenways, parks and trails connecting St. Louis City, St. Louis County and St. Charles County. For nearly 35 years, Trautman has guided the development and enhancement of numerous park and open space facilities, trails, and recreation centers.

She is the 2015-2016 Board Chair for the 50,000-member National Recreation and Park Association.

Friday, April 8 11:15 a.m. – Reception F 12 p.m. – Lunch F 12:30 p.m. – Program $50 per person, inclusive F Register online or call 314-539-4470.

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AROUND THE CLUB

»

What’s on the Web

Logging into the website offers exclusive benefits to members from the ability to view the member directory, make court, dining, event and hotel room reservations, and access to the latest, most detailed information. More than 1,480 members have logged into the website. If you have not logged into the website yet, follow these instructions:

1. Go to www.mac-stl.org 2. Select the red “Member Login” button in the upper right corner.

3. When the Member Login box appears, put your member number into the “Username” field.

• Members’ spouses should use the member’s number followed by a capital letter “A.” 4. In the password field, type the member’s entire last name in lowercase.

5. Select “sign-in.” Then, you will be directed to a page to create a unique username and password. Follow the directions on the screen.

6. Select “Save Changes & Login.” You will then be directed to a welcome page to begin using the member side of the website.

If you would like personal assistance with logging into the website and becoming acquainted with its functionality, contact Amy Freeman at afreeman@mac-stl.org or 314-539-4447.

Dave Wehner (center) presents to the crowd while Doug Drysdale (left) and Headmaster Fr. Gregory Mohrman (right) look on.

St. Louis Priory School Hosts Annual Father Son Banquet at the MAC The club shined bright once again for Saint Louis Priory School’s annual Father Son Banquet on Jan. 23.

An all-time Priory record turnout of nearly 500 fathers, sons, and monks celebrated an extraordinary night of fun, food, and fellowship in the Priory red and blue festooned Missouri Room. Priory alum and current Chief Financial Officer of Facebook, Dave Wehner, was the keynote speaker.

Member sponsor and Priory Fathers’ Club President, Doug Drysdale, gives a big thumbs up to the MAC for a Father Son Banquet that many proclaimed to be the biggest and best yet!

Saint Louis Priory School looks forward to returning to the MAC again in 2017.

Dreaming of Patio Cocktails?

1903 Takes Shape!

1903 continues to take shape at the West Clubhouse and as opening day draws closer, more video updates are available online! Check the website to view the fantastic progress.

Cardinals Opening Day: Monday, April 11 In honor of the Cardinals opening day, the Sportsman’s Club will offer ballpark fare!

The Jack Buck Grille will open at noon for lunch on opening day with a new sports menu and the MAC shuttle will run for two hours prior to the game so no need to walk! Return to the Jack Buck Grille after the game with your Cardinals ticket for a chance to win weekly prizes including complimentary beverages, appetizers or entrees!

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(LEFT) The exterior of 1903 continues to progress and (RIGHT) The dining room receives an upgrade.

Easter Hours The West Clubhouse will be closed on Sunday, March 27 in observance of Easter. It will reopen on Monday, March 28 with regular business hours.

The Downtown Clubhouse will be open from 10 a.m.-2 p.m. for Easter Brunch; no other departments will be open during this time. The clubhouse will reopen on Monday, March 28 with regular hours.

Meet Chiante Boddie Please join the club in welcoming Chiante Boddie, the latest addition to the Downtown Clubhouse team. Boddie, a nail technician for 17 years, grew up in Atlanta, Ga., but visited St. Louis with her mother and sister four years ago to try all the famous “foodie” destinations. She moved to St. Louis a month ago and was hired at the MAC soon after.

Fun Fact: Boddie is cat lady and thoroughly enjoys her three furry babies!

Make a manicure or pedicure appointment with Chiante by calling 314-539-4440.

Artist of the Month

Sherry Salant

Meet Morgan Franke In February, Morgan Franke joined the Missouri Athletic Club as its Membership Administrative Assistant. She is responsible for filing, creating reports, updating membership statuses and many more important tasks.

Morgan graduated from Missouri State University with a bachelor’s degree in hospitality and restaurant management. She has four years’ experience in the hospitality and event planning field, specializing in weddings and corporate functions. Prior to accepting this position, Morgan worked at The Bevo Mill as its Event Coordinator and Office Manager.

Outside of work she enjoys spending time with friends and her new puppy, Harley. Dancing and seeing live music are a two of her favorite pastimes. She can be reached at 314-539-4438 or at mfranke@mac-stl.org.

St. Patrick’s Day Parade Saturday, March 12

Enjoy a continental breakfast before riding aboard the MAC float!

9-11 a.m. – Continental breakfast F 11 a.m. – Depart from Downtown Clubhouse 12 p.m. – Parade begins F Register online or call 314-539-4471.

Salant grew up in Chesterfield, Mo. Her grandfather was a sculpture artist and her father was an avid art collector. While other kids were spending the weekends playing tetherball and foursquare, she was either on a road trip to New York City galleries or at the Saint Louis Art Museum where her mother was a docent.

This is where Salant learned to appreciate tone, light, color, texture, and style.

Salant learned to appreciate more avant garde and surreal art in works by Salvador Dali and Alexander Calder and color with August Renoir. Her love for black and white photography and landscapes come from her favorite photographer, Ansel Adams.

Over the years, the artist dappled in drawing but found her true calling in photography and alcohol ink.

Most of Salant’s education developed in a darkroom at the University of Missouri Journalism School of Photojournalism. This is where she learned the importance of a picture to tell a story or convey an emotion, the same way that her poetry does.

The alcohol ink paintings are organic in nature and a brush is just for blending the colors with rubbing alcohol. The paint flows naturally over a nonporous surface as she picks up the hardboard and angles and dips it in different directions. It is only after she sees how the ink flows that she determines what to paint and where.

To purchase any work on display, contact Morgan Franke at 314-539- 4438 or mfranke@mac-stl.org.

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Make the most of your membership by visiting reciprocal clubs such as:

The University Club of Chicago The University Club of Chicago, at the corner of Michigan Avenue and Monroe Street, is more than an architectural landmark. The Club has been a cornerstone in the careers of the city’s best and brightest. Today, more than ever, the Club remains a vital part of the professional life of Chicago.

Reciprocal members enjoy a comprehensive range of facilities and services.

The University Club offers three distinctive dining venues for your pleasure, each ideally suited to meet the need of the moment – whether it be a quick business lunch or an exquisite formal dinner.

The University Club boasts one of the finest squash facilities in the country, with six international singles courts and one North American Hardball doubles court. In addition, the fitness center is outfitted with the latest, most innovative equipment and our trained staff is always on hand to assist with your workout.

A five-lane pool, sauna, steam room, whirlpool, tanning bed and massage services are also available.

Our exceptional accommodations, comparable to the finest hotel lodgings in Chicago, are conveniently located in the heart of the city. With 59 newly renovated sleeping rooms, offering complimentary wireless internet, bottled waters, Molton Brown European bath amenities, morning coffee service on each guest room floor,

and so much more, the Club is a restful and relaxing “home away from home”.

Above all, attentive personal service is a hallmark of the University Club.

Perhaps nowhere else in Chicago will

you feel so welcome. We anticipate your needs, appreciate your interests and aspire to your success. The University Club of Chicago is truly one of the great private city clubs in the nation.

Guest Room Reservations: 312-726-2840 Online reservations: www.ucco.com (special code: Recmbr)

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MAC past

»

1986 Election of New Officers

Keeping it in the family: 30 years later the Dunn names carries on The club recently announced the newly elected officers from the Board Class of 2017 (Troy Robertson, Tracy Beckette, Rebecca Bahn, Tripp Zumwalt and Duffy Dunn). They will take office on May 19 (see page 6 for more details). A similar celebration took place 30 years earlier in 1986 when Joseph Conran, James Sheehan, John Hermen, William

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Holtgrieve and Robert Dunn (Duffy

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Dunn’s father) were elected officers.

Summer!

Mark your calendars for the upcoming MAC Happy Hours. In addition to serving up great drink specials, these events are a great opportunity to meet new members and introduce friends and colleagues to the (TOP) President Joseph Conran (Bottom row FROM LEFT) First Vice President James Sheehan, Second Vice Club. No reservations are required.

President John Hermen, Secretary William Holtgrieve AND Treasurer Robert Dunn

West (Poolside) Downtown 14 Wednesday, June Stay up-to-date on25 the Club’s latestSaturday, activities June by following our social media pages!

Saturday, July 12 Wednesday, July 23 Facebook: www.facebook.com/macstl YouTube: www.youtube.com/missouriathleticclub Thursday, Aug. 14 Saturday, Aug. 23 Twitter: Instagram: 5-8 p.m.www.twitter.com/macstlouis 1:30-4:30 p.m. www.instagram.com/macstlouis

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Because Place an in the Directory Cherry Diamond andMAC reach the best Club members refer to it throughout the year, advertising in the Roster offers prospects around – fellow MAC members! your business great exposure.

For advertising rates and details, Ads start at just $60 Frey – contact Becky Rasmussen contact Emma at 314-539-4459 at 314-539-4447 or brasmussen@mac-stl.org. or efrey@mac-stl.org.

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SECURITY SERVICES

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Cherry Diamond F MARCH 2016 F 31

Rick C. Koelz Owner/Partner Missouri General Insurance Agency, Inc.

Snapshots Jim Sheets, Ken Butler, Michael Brooks, Steve Merlo and Bill O’Neill during a Business Development Group meeting at the Downtown Clubhouse.

Joe Mattingly and his dad Steve celebrate college national signing day in the Jack Buck Grille. Joe, a senior at St. Louis U. High, signed his letter of intent to play football at Holy Cross.

Jim and Carol Dobbs spend time together at the West Clubhouse.

Lewis Gary Parker receives his first haircut at the West Clubhouse salon.

The Wall Street Table members celebrate Ray Harter’s (center, seated) 80th birthday (born Feb. 6, 1930).

Rick Lemp, Jill Padua, Marge Boveri and Hope Wood play each other in a game of bridge.

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Tom Dankenbring with his son, Andrew, at the Father/Son Banquet on Jan. 20.

Former Cardinals player and current hitting coach, John Mabry, speaks at the Father/Son Banquet held in January.

Jim O’Grady with his son, Patrick, and grandson Seamus, at the Father/Son Banquet.

Kenny Powell, Carl Walker, Whitney Jones, and Andy Coon at Jeff Greenwald’s (center) Mental Toughness weekend.

The group of young adults who attended Jeff Greenwald’s (center) Mental Toughness seminar at the West Clubhouse Feb. 6-7.

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Missouri Athletic Club elegance, service and hospitality since 1903

F Timelessly elegant ornate ballroom for ceremonies or receptions.

F Onsite award-winning culinary service ranging from fine dining to wedding cakes and late night snacks.

F Hotel rooms to accommodate the newlyweds and their guests.

F Shuttle service for the wedding party.

To tour the space and reserve your date, call 314-539-4470 | 405 Washington Avenue, St. Louis, MO 63102 | www.mac-stl.org

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