Music, Music, Music
Art in the Open Trevor Noah, Billy Porter and More
DISCOVER HOW THE WAR THAT CHANGED THE WORLD CHANGED THE PEOPLE WHO LIVED IT.
Music, Music, Music
Art in the Open Trevor Noah, Billy Porter and More
DISCOVER HOW THE WAR THAT CHANGED THE WORLD CHANGED THE PEOPLE WHO LIVED IT.
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Taste of the town: What’s on the MidCity menu.
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Four more music festivals to add to your must-catch list. 19
A stroll through the New Orleans Museum of Art’s stunning scuplture garden.
Long before French explorers founded New Orleans in 1718, Native Americans had established a bustling trading post on the site of what is now known as the French Market. e nation’s oldest public market continues to thrive today, with a variety of fresh produce vendors, eateries, ea market stalls, stand-alone shops and popular annual events, such as the Creole Tomato Festival. In addition to the open-air market, the French Market District includes the Upper Pontalba Buildings surrounding Jackson Square (the rst apartment complex in the U.S.), the Shops of the Colonnade and the riverfront Crescent Park. For a full lineup of o erings and free events, visit frenchmarket.org.
Muse Inspired Fashion in the Upper Pontalba Building on Jackson Square is well known for fashion-forward, one-of-a-kind apparel and accessories for both women and men. From Bella Rose Jewelry to men’s seersucker jackets, Muse Inspired Fashion has been a trendsetter and trusted stylist to customers since 2006.
Oscar of New Orleans is a xture in the French Market’s ea market and known for his popular wearable art in the form pins and earrings. Oscar rst discovered his artistic aptitude at a young age and has fostered his creativity through the years. People throughout the world now enjoy his whimsical, colorful creations.
May 13
Asian Pacific American Heritage Festival
Co-hosted with the Asian Paci c American Society, festivities will feature cultural performances, food vendors, and community organizations.
June 10 and 11
Creole Tomato Festival
Celebrate the bounty of Southeast Louisiana at the 37th annual Creole Tomato Festival, featuring inspired food offerings and anticipated Bloody Mary Market!
© ZACK SMITHThe city’s springtime festival season continues in full force throughout May, with the nal weekend of the New Orleans Jazz & Heritage Festival drawing thousands to the Fair Grounds at the beginning of the month and the 48th annual Greek Fest capping things o along Bayou St. John over Memorial Day weekend. In between you’ll nd more amazing music and fun fests from Uptown (Shorty Fest) and down (Wednesday at the Square) to New Orleans East (Daze Between Fest) and Mid-City (Bayou Boogaloo).
Like most New Orleans festivals, in addition to great music acts, Bayou Boogaloo serves up a variety of local cuisine. For an even broader taste of area eateries, we’ve mapped out a far-from-exhaustive guide to Mid-City neighborhood must-tries. Cajun, Mediterranean, French, Italian, old-school, new-school, ne-dining, down-home—you’ll nd it all and then some.
Easily accessible via the Canal streetcar line, Mid-City is also home to scenic City Park, which is home to the New Orleans Museum of Art and its top-rated sculpture garden. Work o that overstu ed po’boy and syrupsoaked snoball with a leisurely stroll through the free, 11-acre outdoor gallery. All that walking got you craving more? You’ll discover additional dining options within both the park and museum.
Music, food and fun aren’t exclusive to the French Quarter. Let May’s citywide good times vibes point you…where they may.
PUBLISHER
Lois Sutton, 504.522.6468, lois.sutton@morris.com
EDITOR
Doug Brantley
ART DIRECTOR
Hadley Kincaid
CONTRIBUTORS
Jenny Adams, Shawn Fink, Lorin Gaudin
ACCOUNT MANAGERS
Stephanie Cantrell 504.522.6468, stephanie.cantrell@morris.com Vincent Tortorich, 504.522.6468, vincent.tortorich@morris.com
A PUBLICATION OF MCC MAGAZINES, LLC a division of Morris Communications Company, LLC 735 Broad Street, Augusta, GA 30901
MCC MAGAZINES, LLC
PRESIDENT Tina Battock
VICE PRESIDENT Scott Ferguson DIRECTOR — MANUFACTURING & PRODUCTION
Sherry Brown
ACCOUNTING MANAGER
Veronica Brooks
CIRCULATION BUSINESS MANAGER
Michelle Rowe
MORRIS COMMUNICATIONS COMPANY, LLC
CHAIRMAN
William S. Morris III
CEO Craig S. Mitchell
©2023
MAY 4-7
Jon Batiste, Kane Brown, H.E.R., Dead & Co., Santana, Mumford & Sons, Tom Jones and Herbie Hancock join local favorites Irma omas, Terence Blanchard, Dee Dee Bridgewater, John Boutté, Kermit Ru ns, BeauSoleil, Galactic and Flow Tribe, along with close to 300 additional acts, to close out the nal weekend of Jazzfest at the New Orleans Fair Grounds. Don’t skip the Cultural Exchange Pavilion, which salutes Puerto Rician music, dance, arts and cuisine, or Trombone Shorty & Orleans Avenue’s blow-you-away Sunday sendo on the Acura Stage. nojazzfest.com
Wednesday at the Square
May 3, 10 & 17
The free springtime concert series continues through mid-month at Lafayette Square (St. Charles and Lafayette), with performances beginning at 5 pm. May 3:
The Soul Rebels and Tonya Boyd-Cannon; May 10: Nigel Hall and Miss Mojo; May 17: glbl wrmng and LeTrainiump. ylcwats.com
Trevor Noah
May 12-13
The former “Daily Show” host pulls into town on his nationwide “Off the Record” tour, which parks at the Saenger for two laugh-packed nights. saengernola.com
Billy Porter
May 14
The Tony/Grammy/Emmywinning red carpet scene stealer lands at the Saenger Theatre in support of his new album, “Black Mona Lisa.” saengernola.com
Jon Cleary & Tank and the Bangas
May 20
Missed them at Jazzfest? Catch ’em at the Orpheum, where the 2016 Grammywinning piano man and the 2023 Grammy-nominated group join with the Louisiana Philharmonic Orchestra in celebration of conductor Carlos Miguel Prieto’s nal concert. orpheumnola.net
NOLA Food Fight
May 25
More than 30 leading local chefs and mixologists show off their skills and battle it out for bragging rights, while the Honey Island Swamp Band and other acts perform along the riverfront. food ghtnola.com
Greek Fest
May 26-28
Dolmathes, souvlaki, roasted lamb, baklava: Load up on authentic Greek fare while roaming the grounds of the nation’s oldest Greek Orthodox Church, where you’ll also be treated to live music and Hellenic dancing. Ouzo shots? Opa! gfno.com
To Kill a Mockingbird
May 30-June 4
Harper Lee’s 1960 Pulitzerwinning novel captured a whole new audience with Aaron Sorkin’s recent Tony-winning Broadway adaptation. Richard (“John Boy”) Thomas takes on the role of Atticus Finch in the traveling production. saengernola.com
e Mid-City neighborhood’s wide-ranging restaurant scene serves up something for every appetite
BY LORIN GAUDINSo much May! With Jazzfest’s second weekend happening May 4-7 and Mid-City’s Bayou Boogaloo rocking May 19-21, the city is stu ed with festival foods. at said, as a rule, New Orleans leans heavily on food (music, art and culture too!), so if the aforementioned fests didn’t make your agenda, fret not, we’ve got you. Fashioning a food-centric sundial, using Bayou St. John as a center point and main drags—Carrollton, Esplanade, Bienville and the La tte Greenway—as “rays” o that, create your own destination dine-around with our noted (though hardly exhaustive) restaurants/cafés and menu suggestions.
Fans ock here for all the smoky meats, though we love the wings, cracklins and crispy Brussels sprouts. e red beans and rice excellently rep the local Monday traditional meal.
900 N. CARROLLTON AVE., 504.822.2583; BLUEOAKBBQ.COM
Chef Isaac Toups and wife Amanda are a treat, but those rillons (candied cracklins), the Con t Chicken ighs, burger and Crispy Turkey Necks are food wows. Always opt for the charcuterie at any meal, and at brunch, the Boudin Breakfast Burrito is where it’s at.
845 N. CARROLLTON AVE., 504.252.4999; TOUPSMEATERY.COM
CLOCKWISE FROM LEFT: A BLUE OAK BBQ SAMPLER, PANDORA'S SNOWBALLS AND JUMBO LUMP CRAB SALAD WITH CHARRED VEGETABLES FROM TOUPS' MEATERY
PANDORA'S SNOWBALLS
A serious local favorite for good snow (soft shaved ice) and a large menu of sweet syrup avors and toppings. Big love goes out for the Orchid Vanilla with condensed milk, as well as the awesome soft-serve ice cream for non-snoballers.
901 N. CARROLLTON AVE., 504.285.4867; @PANDORASSNOWBALLS
BEVI SEAFOOD CO.
Yes, the boiled seafood is a standout, but so are the po’boys (fried catfish!) and debris fries. Daiquiris and other boozy concoctions spinning in the machine are a big “yes.”
236 N. CARROLLTON AVE., 504.488.7503; BEVISEAFOODCO.COM
New Orleans Italian food, which means red sauce on the sweeter side. Locals love the antipasto salad,
pizzas, paneed veal, fettuccine Alfredo and ice-cold martinis. Save room for dessert (see below).
134 N. CARROLLTON AVE., 504.488.7991; VENEZIANEWORLEANS.COM
ANGELO BROCATO’S
A 2023 James Beard Finalist, this 120-year-old bakery/ gelateria is full of Sicilian charm and the place to go for top-notch gelato, homemade cookies, pastries (get a mezzo crema or tiramisu slice) and deep espressos served with a lemon twist.
214 N. CARROLLTON AVE., 504.486.1465; ANGELOBROCATOICECREAM.COM
RALPH’S ON THE PARK
Where to begin…the house-made fruit sodas (recently
blood orange juice, basil syrup and soda), the $25 two-course lunch, Classic Turtle Soup, Brown Butter Glazed Fish and Lemon Ice Box Pie. ere’s a killer three-course kid’s menu, too.
900 CITY PARK AVE., 504.488.1000; RALPHSONTHEPARK.COM
KATIE’S
Home-cooking comfort is the vibe. Standouts include cheddar- and beef gravy-topped Swamp Fries, chargrilled oysters, Mama Parino’s Meatball po’boy and the Parino on the Hill pizza, topped with red sauce and spectacular, locally made Italian sausage.
3701 IBERVILLE ST., 504.488.6582; KATIESINMIDCITY.COM
RESTAURANT & BAR
A 75-year-old dining institution beloved for its Frenchuletta—a French bread sandwich twist on the famous mu uletta (meats, cheeses and tart olive salad on round bread). Here, there are no wrong orders. From creamy red beans and rice to New Orleans Italian classics (eggplant parm, lasagna, meatballs), po’boys, pizza and more. Every meal needs an icy, oversized schooner of beer. Yes, they have green stu (salads, veg), but why?
3636 BIENVILLE ST., 504.482.9120; @LIUZZASRESTAURANTANDBAR
A busy place with good reason: e food is centered on traditional dishes like lé gumbo, red beans and rice, shrimp Creole, fried seafood and stellar sides like Carrot
Sou e and gorgeously rich macaroni and cheese. Get a Neyow’s Punch (spiked or virgin), and don't skip the homemade bread pudding with cinnamon-cream sauce. Check out “Neyow’s XL” Sunday brunch for prime steak and eggs.
PARKWAY BAKERY & TAVERN
One word: iconic. While known for their messy roast beef po’boy, all Parkway po’boys are good. Is it the bread? Yes. Is it the fillings? Yes. Fried seafood to caprese, French fries to corned beef—there’s even po’boy bread pudding. The sleeper is a boozy, grapefruit-y frozen Porch Swing. You’ll want two.
FULL BLAST BRUNCH
New on the scene, this full-on breakfast, brunch and lunch spot o ers eye-opening cocktails and co ee drinks. Check out the Cajun Scramble with smoked sausage, shrimp, onion, tomato and cheddar over potatoes or the Full Blast Benedict with poached eggs and bacon on jalapeno-cheddar grit cakes.
139 S. CORTEZ ST., 504.302.2800; FULLBLASTBRUNCH.COM
CAFÉ DEGAS
Another beloved restaurant of long standing. is sweet French bistro’s dining space is set on a charming indoor/outdoor covered
deck. Top options are French onion soup, steak frites, ursday 30%-o bottle wine night or the outstanding weekend brunch.
3127 ESPLANADE AVE., 504.945.5635; CAFEDEGAS.COM
LOLA’S
Across Esplanade from Degas, Lola’s is a tiny Spanish spot that begs the question: Do you like garlic? If so, this is the place, from the garlic soup and crusty fresh-baked bread with garlic aioli spread to sautéed garlic shrimp and stunning pastas. e paella is superb.
3312 ESPLANADE AVE., 504.488.6946; LOLASNEWORLEANS.COM
1000 FIGS
Of all the Mediterranean-style restaurants around town, here is where to nd the city’s best falafel
as a sandwich, feast or platter piled with kale and cabbage salad, dips, sauces and fresh bread. No matter what, get the fries and ash-fried Brussels sprouts with garlicky toum for dunking.
3141 PONCE DE LEON, 504.301.0848; 1000FIGS.COM
A fun neighborhood restaurant/ bar xture that’s usually lled with locals, Liuzza’s is best known for its BBQ Shrimp Poboy and really, really, good Creole Gumbo. Keeping with the garlic theme of the area, we also love the Garlic Oyster PoBoy and sweet potato fries with a frosty beer.
1518 N. LOPEZ ST., 504.218.7888; LIUZZASBTT.COM
SHORTY FEST
MAY 1
This annual Troy “Trombone Shorty” Andrews Foundation fundraiser, benefiting budding local musicians, celebrates its 10th year with performances by Andrews, Galactic, Tank and the Bangas, The Havana Funk Experience and more at Tipitina’s.
TIPITINAS.COM
NOLA CRAWFISH FEST
MAY 1-3
Never experienced a Big Easy backyard crawfish boil? Here’s your chance. Chris “Shaggy” Davis—aka “the Crawfish King”—works his mudbug magic while Ivan Neville, Sonny Landreth, the Lost Bayou Ramblers and more great local acts perform for your tail-pinching pleasure. There’s a Crawfish Eatin’ Competition (free admission for participants), a 20-team cook-off, area arts and craft vendors—dig in!
NOLACRAWFISHFEST.COM
3
DAZE BETWEEN FEST
MAY 2-3
Free- owing beer and nonstop music on two outdoor stages? Yes, please. e city’s largest brewery plays host to Tank and the Bangas, George Porter Jr., the Honey Island Swamp Band and other regional standouts, along with visiting national bands, including the Connecticut-based indie groovers Goose, who close out both days.
DAZEBETWEENNOLA.COM
BAYOU BOOGALOO
MAY 19-21
e Yonder Mountain String Band, Juvenile and Reverend Horton Heat headline this annual a air along the banks of Bayou St. John, joined by close to 20 more acts (Boyfriend, Bonerama, the Rebirth Brass Band). In addition to food and arts vendors and family-focused activities, new this year are “water tickets” and a comedy stage.
THEBAYOUBOOGALOO.COM
Named the nation’s No.1 sculpture park by USA Today readers in 2022, the New Orleans Museum of Art’s Besthoff Sculpture Garden features more than 90 works spread among 11-plus artfully landscapes acres in City Park. Open daily, from 10 am to 6 pm, the free facility is divided into two sections, incorporating early 20th-century greats (including Auguste Rodin, Henry Moore, Magritte and Renoir) with their 21st-century contemporaries (Hank Willis Thomas, Maya Lin, Gehry and Stella). The open-air venue also plays host to live performances, such as the NOLA Project’s staging of Shakespeare’s “A Midsummer Night’s Dream” May 10-28. Get out and soak up some culture. NOMA.ORG; NOLAPROJECT.COM
“GREAT SEATED CARDINAL,” BY GIACOMO MANZÙGeorgia peach and blue crab from Mister Mao (p. 26). As of press time, the following listings were accurate and up to date but subject to change; call ahead to verify hours.
BÉSAME
Latin. Chef Nanyo Dominguez’s Latin American menu covers a lot of ground: Oaxacan-style ceviche, crispy cauliflower tapas, Yucatan pork. For big appetites, the seafood paella more than satisfies. L (ThSu), D (Th-M). 110 S. Rampart St., 504.308.0880. Map 3, E3; besame-nola.com
Louisiana.French for “path to the sea,” chef Donald Link’s gorgeous Four Seasons space offers incredible views of the Mississippi, a well-stocked raw bar and top-tier steaks. B, L D (daily). 2 Canal St., 504.434.5100. Map 3, E7; cheminalamer.com
COCHON
Louisiana. Many restaurants profess to be “better than your mama’s,” but chefs Donald Link and Stephen Stryjewski’s lives up to the claim with haute twists on Cajun standards. The adjacent Cochon Butcher offers sandwiches and housecured meats. L, D (daily). 930
Tchoupitoulas St., 504.588.2123. Map 3, B7; cochonrestaurant.com
Caribbean. A native of St. Lucia, chef Nina Compton’s island upbringing is evident in dishes such as blackened pig ears with smoked aioli and curried goat with sweet potato gnocchi. D (nightly). 535
Tchoupitoulas St., 504.599.2119. Map 3, C6; comperelapin.com
American. Along with 30 varietals on tap and an additional 20 by the glass, this easygoing “wine pub” serves up duck fat fries, a wide variety of flatbreads and heartier fare, such as Gulf fish amandine. L (M-F), D (nightly); Br (Sa-Su). 1001
Poydras St., 504.208.9535. Map 3, C4; coppervine.com
Vegetarian Light, healthy eats and cold-pressed juices are the draw at this hip café. Tuck into a shaved Brussels
sprouts salad or an Orbit Bowl of warm wild rice, avocado, runny egg, kimchi and pickled veg. B, L (daily). 1000 Girod St., 504.605.4413. Map 3, C4; B, L, D (daily). 3300 Magazine St., 504.766.0377. Map 1, D4; thedailybeetnola.com
DESI VEGA’S
STEAKHOUSE
Steaks. Sure, there are standout appetizers (baconwrapped, crab-stuffed shrimp) and killer sides (andouillecrawfish mac ’n’ cheese), but the big get here is the sizable USDA prime beef steaks cooked to perfection. L (MFr), D (Tu-Sa). 628 St. Charles Ave., 504.523.7600. Map 3, B7; desivegasteaks.com
DOMENICA
Italian Out-of-the-norm antipasti (roasted cauliflower with whipped feta), handmade pastas, authentic pizzas and Old World classics. Mangia, mangia! L, D (daily). 123 Baronne St., 504.648.6020. Map 3, E3; domenicarestaurant.com
EMERIL’S
Louisiana. Emeril Lagasse’s flagship sets the course for the Lagasse empire. Opened in 1990, the restaurant is now under the helm of his son, E.J., whose top-notch team turns out a variety of ever-changing, multicourse tasting menus. D (Tu-Sa). 800 Tchoupitoulas St., 504.528.9393. Map 3, C6; emerilsrestaurants.com
GIANNA
Italian. The focus here is on rustic Italian cuisine. Chopped salad, meatballs in red gravy, lamb-and-mushroom lasagna, veal saltimbocca with pasta bordelaise; finish with a gelato and biscotti. L (M-F), D (nightly); Br (Sa-Su). 700 Magazine St., 504.399.0816. Map 3, C6; giannarestaurant.com
Seafood. This comfy seafood house boasts such standouts as smoked fried oysters, hot crab dip and other Southern favorites. Grab a seat at the bar for shrimp by the pound and cold beer from taps encased in ice. L (F-Su), D (W-Su). 575 Convention Center
Blvd., 504.520.8530. Map 3, D6; grandislerestaurant.com
MAYPOP
Eclectic. Chef Michael Gulotta (MoPho) expands on his Asianfusion food theme in a bright, open space with an industrialterrarium vibe. Dig into fried oysters with bourbon-soy ailoi or go spicy with coconut braised lamb. D (nightly); Br (Sa-Su). 611 O’Keefe St., 504.518.6345. Map 3, B4; maypoprestaurant.com
MERIL International. Emeril Lagasse’s casual dining venue is reflective of the chef’s world travels, with a globetrotting menu featuring everything from Korean short ribs to Mexican street corn. L (F-Sa), D (nightly); Br (Su). 424 Girod St., 504.526.3745. Map 3, C6; emerilsrestaurants.com/meril
MISS RIVER
Louisiana. Chef Alon Shaya’s culinary love letter to the city includes renditions of local classics like the muffuletta and oyster patty, along with dramatic share-with-the-table whole fried chicken and clay pot dirty rice with duck. L (M-F), D (nightly); Br (Sa-Su). 2 Canal St., 504.434.5100. Map 3, E7; missrivernola.com
PÊCHE
Seafood. The focus here is on chef Ryan Prewitt’s simple seafood grilled over hardwood coals...and it couldn’t be better. From the raw bar to the whole fish, you can’t go wrong. L, D (daily). 800 Magazine St., 504.522.1744. Map 3, C6; pecherestaurant.com
POKE LOA
Hawaiian.This bright spot offers build-your-own poke bowls of tuna, yellowtail, salmon and/or tofu cubes atop fresh greens and rice, veggies and an array of garnishes. L, D (M-F). 939 Girod St., 504.571.5174. Map 3, B4; L, D (daily). 3341 Magazine St., 504.309.9993. Map 1, D4; eatpokeloa.com
RESTAURANT AUGUST
Contemporary. Fine dining at its finest. The surroundings are elegant, and the food is spectacular, combining
European style with Gulf Coast ingredients for dishes such as gnocchi with crab and truffles. D (nightly). 301 Tchoupitoulas St., 504.299.9777. Map 3, E5; restaurantaugust.com
Seafood This chic offshoot of New York’s Grand Banks oyster bar casts a wide net, serving up fresh bivalves from the Gulf, along with East and West Coast varieties and other sustainably sourced seafood. L (Sa-Su), D (nightly). 630 Carondelet St., 504.930.3071. Map 3, C5; seaworthynola.com
TRUE FOOD KITCHEN
Eclectic. Backed by powerhouses Dr. Andrew Weil and Oprah Winfrey, there’s everything to love about this “health-driven” restaurant, from the edamame dumplings to the ancient grains bowl and grass-fed burgers. L, D (daily). 801 St. Charles Ave., 504.558.3900. Map 3, B5; truefoodkitchen.com
TSUNAMI
Sushi. At this sprawling emporium the usual sushi suspects sit menu-side with funky items like calamari “fries.” Grab a seat at the bar and create your own roll. L (M-F), D (M-Sa). 601 Poydras St., 504.608.3474. Map 3, C5; servingsushi.com
Creole. Established in 1840, Antoine’s is New Orleans’ oldest restaurant and a living treasure with rich French-Creole food, courtly waiters and an atmosphere of hospitality and tradition. L (M, Th-F), D (M, Th-Sa); Br (Sa-Su). 713 St. Louis St., 504.581.4422. Map 3, F4; antoines.com
Creole. In this magic castle of dining rooms, Arnaud’s continues a tradition begun in 1918. The restaurant was assembled piecemeal over the decades, which is part of its charm. Shrimp Arnaud, oysters Bienville and café brûlot are three of its many famous dishes. D (Tu-Sa); Br (Su). 813 Bienville
St., 504.523.5433. Map 3, F4; arnaudsrestaurant.com
BAYONA
Contemporary. Chef Susan Spicer’s menu continually surprises with fresh specials, but still includes her signatures: grilled shrimp with black-bean cakes and coriander sauce, and lemon-caper sautéed sweetbreads. L (Th-Sa), D (Tu-Sa). 430 Dauphine St., 504.525.4455. Map 3, F3; bayona.com
BIJOU
International. Easygoing-yetsophisticated is the vibe here. Kick off with fried goat cheese and tomato jam before moving on to hanger steak with patatas bravas or meatless curried cauliflower. Finish with a warm cookie plate. D (M, W-Sa). 1014 N Rampart St., 504.603.0557. Map 3, H3; bijouneworleans.com
BRENNAN’S
Creole. The legendary establishment continues more than seven decades of tradition with long-popular classics (turtle soup, eggs Hussarde, bananas Foster) coupled with fresh, contemporary takes on Creole cuisine. B, L, D (Th-M). 417 Royal St., 504.525.9711. Map 3, F4; brennansneworleans.com
BROUSSARD’S
Creole. Broussard’s, established in 1920, remains one of the French Quarter’s premier fine dining spots with one of the most elegant courtyards in the Quarter. The kitchen turns out long-popular classic, such as bronzed redfish with lump crab. D (Tu-Sa); Br (F-Su). 819 Conti St., 504.581.3866. Map 3, F4; broussards.com
CAFÉ BEIGNET
Coffee. Along with the city’s signature pastry and all-day breakfast, these cafés serve up small bites of Cajun classics. Open daily. 311 Bourbon St., 504.500.4370. Map 3, F4; 334 Royal St. Map 3, F4; 600 Decatur St. Map 3, F5; 622 Canal St.; Map 3, E5; cafebeignet.com
Coffee. In operation since 1862, Café Du Monde is a must-
do. On the menu: café au lait and beignets, the unofficial doughnuts of New Orleans. Open daily. 800 Decatur St., 504.525.4544. Map 3, G5; cafedumonde.com
Cuban. This rum-centric restaurant provides a taste of the city’s Caribbean connection. Classic cocktails are given clever contemporary twists, while island flavors inform the “seasonal smart” menu. L (Sa-Su), D (W-Su). 1113 Decatur St., 504.581.1112. Map 3, I5; caneandtablenola.com
Creole. No French Quarter visit would be complete without a meal at this romantic restaurant, which features a daily jazz brunch and a nightly a la carte menu. Creole and Cajun cuisine, combined with Southern hospitality and a magical patio setting, makes for a memorable dining experience. Br, D (daily).
613 Royal St., 504.522.7261. Map 3, G4; courtoftwosisters.com
Louisiana. The French Quarter’s only brewpub, featuring microbrews and sophisticated cuisine. Try the pretzel with beer cheese, German sausage and baby back ribs with sugarcane glaze. L, D (daily). 527 Decatur St., 504.522.0571. Map 3, G5; crescentcitybrewhouse.com
Chinese. Dim sum craving? Satisfy it here. Steamed pork dumplings, crab-and-crawfish bao, salt-and-pepper squid; the menu goes on and on. L, D (Tu-Su). 1218 Decatur St., 504.266.2828. Map 3, I4; 620 Conti St., 504.372.3372. Map 3, F4; dianxinnnola.com; dianxinonconti.com
Steaks. A stunning steakhouse and butcher shop with superior quality dry-aged meats. The menu impresses with an eclectic collection of specialty cuts and an extensive wine list. L (F), D (Tu-Su). 620 Chartres St., 504.267.3500. Map 3, G4; dorismetropolitan.com
FRENCH TOAST
Breakfast. Breakfast is the get at this popular French Quarter spot. There are sweet and savory crepes, perfectly rolled omelets and, of course, a variety of toasts (avocado and egg, ratatouille and ricotta). B, L (daily). 1035 Decatur St., 504.300.5518. Map 3,H5; toastneworleans.com
GALATOIRE’S
Creole. Since 1905, Galatoire’s has been a gravity center of New Orleans. Happily, the food is as good as the party atmosphere, with traditional Creole dishes presented by some of the city’s best waitstaff. L, D (W-Su). 209 Bourbon St., 504.525.2021. Map 3, E4; galatoires.com
GW FINS
Seafood. The local obsession with seafood is taken to global heights here, with fresh fish flown in daily from around the world. Irish salmon and New Zealand lobster rub shoulders with Gulf shrimp and Louisiana duck on the menu, all exquisitely prepared. D (nightly). 808 Bienville St., 504.581.3467. Map 3, F4; gwfins.com
JEWEL
Contemporary. This hidden gem pays homage to a 19thcentury restaurant of the same name, with retro cocktails (brandy crustas, French 75s) and an ever-changing, seasonal menu. L (Su), D (W-M). 1026 St. Louis St., 504.265.8816. Map 3, F3; jewelnola.com
French. Chef Justin Devillier’s Parisenne-inspired brasserie is both classic and contemporary in design, but the menu is fullon French: onion soup gratinée, escargot, steak frites. D (nightly); Br (F-Su). 225 Chartres St., 504.218.8533. Map 3, E4; justinenola.com
Contemporary. This small joint has garnered big buzz with its “internationally inspired, chefcrafted” takes on the standard po’boy. Try the rum-braised pork belly version with lime-infused slaw. L, D (W-M). 219 Dauphine St., 504.462.2731. Map 3, F3; 811 Conti St. (in the Erin Rose
bar), 504.252.6745. Map 3, F4; killerpoboys.com
French. A modern French bistro with Creole flavors. Cooked salmon tucked into brioche beignets, red beans cassoulet topped with slices of head cheese, roasted chicken with garlicky parley potatoes. For dessert? Lemon madeleines. D (Th-Su). 942 N. Rampart St., 504.381.4557. Map 3, H3; mamounola.com
Louisiana. Another outstanding Brennan family restaurant, famed for its deceptively casual powerlunch scene. Must-gets include the barbecued shrimp and bread pudding with Irish whiskey sauce. L (W-Sa), D (W-Su); Br (Su). 201 Royal St., 504.523.2078. Map 3, E4; mrbsbistro.com
Louisiana. Napoleon never slept here, but this historic café and bar, with its peeling walls and worn charm, has its share of French ambiance. The café serves seafood gumbo, salads and warm muffulettas. L, D (daily). 500 Chartres St., 504.524.9752. Map 3, F4; napoleonhouse.com
Creole. Part of the Brennan restaurant empire, the Palace offers a sweeping view of Canal Street. Standouts include the savory crabmeat cheesecake and andouille-crusted Gulf fish. L (W-F), D (W-Su); jazz brunch, SaSu. 605 Canal St., 504.523.1661. Map 3, E4; palacecafe.com
Eclectic. This progressive restaurant explores the wider definition of the South, including Latin America. There’s hot sausage carimañolas and duck tamales or dig into closer-tohome flavors of turkey neck gumbo. D (W-M); Br (Su). 308 N. Rampart St., 504.814.6200. Map 3, F3; palmandpinenola.com
Creole. Creole classics reenvisioned through a contemporary lens. Hot shrimp remoulade, pork belly
cassoulet, bacon fat-seared duck with satsuma glaze— everything old is delicious again. Br, D (W-M). 1117 Decatur St., 504.435.5151. Map 3, I5; saintjohnnola.com
SYLVAIN
Contemporary WElegant chandeliers dangle overhead at this sophisticated gastro pub near Jackson Square, as diners sip on handcrafted cocktails and nibble refined comfort classics, such as Fried chicken sandwiches and pasta Bolognese. D (nightly); Br (F-Su). 625 Chartres St., 504.265.8123. Map 3, G4; sylvainnola.com
TABLEAU
Creole. Housed in historic Le Petit Theatre, Dickie Brennan’s Jackson Square bistro offers two bars, balcony and courtyard dining and applause-worthy French-Creole dishes. Finish with a tarte à la bouillie. D (W-Su); Br (Th-Su). 616 St Peter St., 504.934.3463. Map 3, G4; tableaufrenchquarter.com
THAIHEY NOLA
Thai. Vibrant, modern Thai cuisine. Start with saltylemony fried okra, followed by the red curry frog legs and Louisiana crab fried rice. A full vegan menu is available as well. L, D (W-M). 308 Decatur St., 504.354.8646. Map 3, F5; thaiheynola.com
TUJAGUE’S
Creole. A historic restaurant with a new location, new look and newly reconstructed, five-course table d’hôte menu. Choose from the classic set menu or go á la carte with contemporary dishes. D (nightly); Br (F-Su). 429 Decatur St., 504.525.8676. Map 3, G5; tujaguesrestaurant.com
Louisiana. Look for the giant cast-iron skillet outside of this homey neighborhood spot and dishes such as free-form blue crab ravioli and crispy duck. Br, D (Th-M). 901 Louisiana Ave., 504.891.9626. Map 1, D4; atchafalayarestaurant.com
Creole. Chef Meg Bickford carries on the Brennan family tradition of adventurous food based on Creole principles, served in an elegant atmosphere. L (Th-F), D (nightly); jazz brunch (SaSu). 1403 Washington Ave., 504.899.8221. Map 1, D4; commanderspalace.com
French What do you get when you mix traditional Louisiana cooking with spicy Italian and refined French? Coquette, where the menu changes daily but is always stacked with stellar standouts. D (nightly). 2800 Magazine St., 504.265.0421. Map 1, D4; coquettenola.com
Louisiana. Chef Eric Cook whips up elevated New Orleans standards (oyster-and-caviar po’ boys, sugarcane-seared duck) from his hopping open kitchen.The adjacent Gris-Gris to Go Go offers grab-andgo items. Br, D (W-M). 1800 Magazine St., 504.272.0241. Map 1, D4; grisgrisnola.com
LENGUA MADRE
Mexican. AChef Ana Castro and team turn out a five-star, five-course tasting menu of reimagined traditional Mexican cuisine. The adventurous menu changes with the seasons. D (W-Su). 145 Constance St., 504.655.1338. Map 1, D3; lenguamadrenola.com
SAN LORENZO
Italian. The Hotel Saint Vincent’s elegant eatery serves up homemade pasta tumbled in light sauces, platters of chilled raw seafood and wood-fired steaks. Great wine list. L (MF), D (nighty); Br (Sa-Su). 1507 Magazine St., 504.350.2450. Map 1, D4; saintvincentnola.com,
TURKEY AND THE WOLF
Eclectic. Sandwiches are the menu mainstay at this casual café: fried baloney with American cheese and chips, collard green melts. Don’t pass on the wedge salad with blue cheese and “everything bagel” crunchies. L (W-M). 739
Jackson Ave., 504.218.7428. Map 1, D4; turkeyandthewolf.com
ALMA
Honduran. Chef Melissa Araujo’s menu reflects her Honduran heritage: savory orroz con pollo, baked plantains with refried pintos and housemade crema, Central American sweetbreads to go with Colombian coffee. Br (daily). 800 Louisa St., 504.381.5877. Map 1, E3;eatalmanola.com
BACCHANAL
Eclectic. This combo wine retail shop/bar/live music venue is also a full-blown restaurant. Dig into “international bistro” fare, while local bands perform in the shady backyard. L, D (daily). 600 Poland Ave., 504.948.9111. Map 1, E3; bacchanalwine.com
THE COUNTRY CLUB
Louisiana. Known for its swimming pool, this longpopular Bywater hangout also offers casual fine dining. Dive into big-flavored small plates (crab beignets, truffle mac ‘n’ cheese) or full-on entrees, such as duck cassoulet. L (M-F), D (nightly); Br (Sa-Su). 634 Louisa St., 504.945.0742. Map 1, E3; thecountryclubneworleans.com
N7
French. This quiet, tucked-away bistro is named for France’s Route Nationale 7. Escargot, steamed mussels, steak au poivre, duck a l’orange, a lovely wine list and fine service equate to total charm. D (M-Sa); Br (FSa). 1117 Montegut St. Map 1, E3; n7nola.com
PALADAR 511
Contemporary. California cooking New Orleans-style means lots of frilly salads, fish left au naturel and pizzas smartly topped with farm eggs, summer squash and the like. D (nightly), Br (Sa-Su). 511 Marigny St., 504.509.6782. Map 3, J5; paladar511.com
ADDIS NOLA
African. Eating with your hands is encouraged here.
Spongy injera flatbread is perfect for pinching bits of doro wat (chicken), spicy stewed lentils and mitmita-dusted kitfo (beef) with fresh cottage cheese. D (W-M). 2514 Bayou Rd., 504.218.5321. Map 1, E2; addisnola.com
BLUE OAK BBQ
Barbecue. Blue Oak draws raves for its crisp-skinned barbecued chicken, spareribs, killer nachos and fried Brussels sprouts. If the barbecued pork egg rolls make a menu appearance, get them. L, D (daily). 900 N. Carrollton Ave., 504.822.2583. Map 1, D3; blueoakbbq.com
Bakery. Hand-shaped, boiled and baked New York-style bagels are the get here. You’ll also find a broad menu of bagel sandwiches and open-faced tartines. B, L (Th-Tu). 457 N. Dergenois St. Map 1, D3; flourmoonbagels.com
Steaks. This former butcher shop is now a full-on restaurant with tempting brunch options: boudin eggrolls, short rib hash, blueberry-stuffed French toast. Dinner is all about the top-quality steaks. D (W-M); Br (Sa-Su). 3301 Bienville St., 504.372.2289. Map 1, D3; pieceofmeatbutcher.com
TOUPS’ MEATERY
Cajun. Chef Isaac Toups is known for his masterful charcuterie. Start with the Meatery Board, a selection of house-cured meats and condiments, before moving on to the lamb neck with fennel and black-eyed pea salad. L (MF), D (nightly); Br (Sa-Su). 845 N. Carrollton Ave., 504.252.4999. Map 1, D3; toupsmeatery.com
ZASU
Seafood. James Beard Awardwinning chef Sue Zemanick goes coastal at her intimate Mid-City space: grilled baby octopus, tuna crudo, salmon with caramelized sauerkraut and dill spaetzle. D (M, W-Sa). 127 N. Carrollton Ave., 504.267.3233. Map 1, D2; zasunola.com
Spanish This casual spot’s Spanish-inspired menu encourages plate-sharing with a wide range of tapas (patatas bravas, beef shank-and-potato bombas), along with larger entrees such as seafood paella. D (W-M). 4938 Prytania St., 504.302.2332. Map 1, D4; costerarestaurant.com
DAKAR NOLA
African. Senegal-born chef Serigne Mbaye’s tasting menu restaurant combines the flavors of Africa and Louisiana, served in seven courses at a single 7 pm seating. D (Th-Sa). 3814 Magazine St., 504493-9396. Map 1, D4; dakarnola.com
LA BOULANGERIE
Bakery. This French bakery doles out savory and sweet artisanal goods to regulars who are loyal verging on addicted. Almond or ham-and-cheese croissants make light snacks, while loaves baked with blue cheese or olives are all good enough to devour on their own.
B, L (daily). 4600 Magazine St., 504.269.3777. Map 1, D4; laboulangerienola.com
LA PETITE GROCERY
French. An intimate bistro with gas lighting and pressedtin ceilings, where local specialties share menu space with French favorites. Try the blue crab beignets or a Gruyére cheeseburger with onion marmalade. L (Th-Sa), D (nightly); Br (Su). 4238 Magazine St., 504.891.3377. Map 1, D4; lapetitegrocery.com
MISTER MAO
Eclectic. The food here is as fun as the quirky interior. The “inauthentic” globally inspired menu swings from escargot Wellington to octopus with mango and cerveza jelly. D (ThM); Br (Su). 4501 Tchoupitoulas St., 504.345.2056. Map 1, D4; mistermaonola.com
PICNIC PROVISIONS & WHISKEY
Southern. Crawfish-boil hot fried chicken anchors the menu at this playful Commander’s Palace offshoot near Audubon
Park. Begin with the crab dip and finish with a marshmallowtopped brownie. L, D (Tu-Su). 741 State St., 504.266.2810. Map 1, D4; nolapicnic.com
SABA
Mediterranean. Chef Alon Shaya provides a taste of modern Israel with a menu full of hummus, kebabs and labneh, along with intriguing entrees, such as harissa chicken with laurel leaves. L (F), D (W-M); Br (Sa-Su). 5757 Magazine St., 504.324.7770. Map 1, D4; eatwithsaba.com
WISHING TOWN BAKERY & CAFÉ
Chinese. Hong Kong-style dumplings and super-cool baked goods are on tap here. Order from the long list of dumplings, noodles, salads and soups. L, D (daily). 802 Nashville Ave., 504.533.9166; wishingtown.com
Art Galleries & Antiques
ANTIEAU GALLERY
Folk artist Chris RobertsAntieau’s textile appliqué works are found in the American Visionary Art Museum and her French Quarter gallery. Each of her one-of-a-kind “fabric pictures” feature individually crafted, hand-painted frames. 719 Royal St., 504.304.0849. Map 3, G4; antieaugallery.com
ARTHUR ROGER GALLERY
One of New Orleans’ leading modern art galleries, featuring an extensive collection of paintings, sculpture, photographs and works on paper. 432 Julia St., 504.522.1999. Map 3, C5; arthurrogergallery.com
ASHLEY LONGSHORE
Step into this Uptown studio, with its pop art paintings, giant lipstick sculptures and statement-making furniture, and you’ll understand why Elle calls Longshore “New Orleans’ Most Badass Artist.” 4537 Magazine St., 504.333.6951. Map 1, D4; ashleylongshore.com
BEVOLO
The vast majority of copper and brass gas lanterns adorning French Quarter shops, restaurants and homes are made at Bevolo. Choose from a selection of available styles, or have fixtures custom-built on-site. Contemporary designs are featured at 304 Royal, while 316 Royal is home to a lighting museum where you’ll see lamps being made by hand. 521 Conti St., 504.522.9485. Map 3, F5; 304 Royal St., 504.552.4311. Map 3, F4; 316-318 Royal St., 504.552.4311. Map 3, F4; bevolo.com
CRAIG TRACY GALLERY
The bulk of artist Craig Tracy’s work is devoted to the human form, which the famed bodypainter enhances with eye-tricking imagery he then captures on film. 827 Royal St., 504.592.9886. Map 3, H4; craigtracy.com
FRANK RELLE PHOTOGRAPHY
Award-winning photographer
Relle’s moody “nightscapes” are counted among the permanent collection of the Smithsonian National Museum of History and the private holdings of Brad Pitt, Wynton Marsalis and others. 440 Julia St., 504.547.5931. Map 3, H4; frankrelle.com
KEIL’S ANTIQUES
Founded in 1899, Keil’s established its reputation with rare 18th- and 19th-century French and English furniture. The shop also specializes in chandeliers, mantels, mirrors and fine jewelry. 325 Royal St., 504.522.4552. Map 3, F4; keilsantiques.com
M.S. RAU ANTIQUES
This third-generation family business is one of the nation’s oldest dealing in 19th-century antiques. Rau is known for its American, French and English furniture, fine silver, glass, porcelain, clocks and quality jewelry. 622 Royal St., 504.523.5660. Map 3, G4; rauantiques.com
This branch of the nationwide Martin Lawrence galleries features contemporary paintings, sculpture and limited-edition graphics by such famed artists as Picasso, Chagall, Dali, Miró, Warhol and Erté, among others. 433 Royal St., 504.299.9055. Map 3, F4; martinlawrence.com
The off-kilter architectural renderings of James Michalopoulos are instantly recognizable. You’ll find them here, along with his figurative paintings, still lifes and landscapes. 617 Bienville St., 504.558.0505. Map 3, E4; michalopoulos.com
David Bowie, the Eurythmics, Freddie Mercury, U2: Steve Rapport’s photo archive reads like a 1980s rock royalty roll call. You’ll also find images of local musicians. 627 St. Peter St.; mostlyrocknroll.com
Devoted to the works of the late great George Rodrigue. Paintings and silkscreens representing Rodrigue’s Cajun roots period and popular Blue Dog series are available. 730 Royal St., 504.581.4244. Map 3, G4; georgerodrigue.com
SCENE BY RHYS
“New Orleans music inked into art.” Like her legendary father, Noel Rockmore, known for his Preservation Hall paintings during the 1960s, Rhys captures the beat of the city through portraits of its musicians. 1036 Royal St., 504.258.5842. Map 3, H4; scenebyrhys.com
OSBORNE GALLERY
Over the past decade artist Osborne has garnered a large local and national following with his architectural works and reflections on Crescent City life. 3029 Magazine St., 504.232.7530. Map 1, D4; terranceosborne.com
VINTAGE 329
A mecca for vintage jewelry buffs, this shop is filled with
Chanel, Memento Mori and Christian Lacroix. Retro sunglasses, fashion-inspired posters and barware are among the offerings. 329 Royal St., 504.525.2262. Map 3, F4; vintage329.com
WINDSOR FINE ART
This fine art gallery features original works from the old masters and masters of the Belle Époque to the modern masters and the biggest names in post-war contemporary art. Internationally renowned contemporary artists and sculpture are also featured. 221 Royal St., 504. 586.0202. Map 3, F4; windsorfineart.com
Books & Music
BALDWIN & CO.
In addition to books geared to a wide range of interests, this popular shop also houses a coffee bar and podcast studio. 1003 Elysian Fields Ave., 504.354.1741. Map 3, I3; baldwinandcobooks.com
CRESCENT CITY BOOKS
Louisiana’s sole member of the Antiquarian Bookseller’s Association. In addition to a large selection of vintage books, the shop offers maps and prints. 240 Chartres St., 504.524.4997. Map 3, E3; crescentcitybooks. com
FAULKNER HOUSE BOOKS
For six months in 1925, William Faulkner lived at this address, and it was here he penned his novel “Soldier’s Pay.” First additions of his works are sold, as well as contemporary fiction. 624 Pirate’s Alley (behind St. Louis Cathedral), 504.524.2940. Map 3, G4; faulknerhousebooks.com
LOUISIANA MUSIC FACTORY
There’s no better place in town to stock up on new or used CDs by local artists. Select posters, books and videos also offered. 421 Frenchmen St., 504.586.1094. Map 3, J5; louisianamusicfactory.com
PEACHES RECORDS
For nearly five decades, this local chain has been promoting area musicians with a large
selection of New Orleans music. 4318 Magazine St., 504.282.3322. Map 1, D4
BELLA UMBRELLA
Cloudy skies? This shop helps keep a sunny disposition with cool rain gear, ranging from vintage parasols to its signature pagoda-style umbrellas. 2036 Magazine St., 504.302.1036. Map 1, D4; bellaumbrella.com
BILLY REID
Award-winning designer
Reed’s chic boutiques are found all over the country—and now in his birth state as well. Women’s and men’s fashions are featured. 3927 Magazine St., 504.208.1200. Map 1, D4; billyreid.com
CENTURY GIRL
A bright, glittery women’s clothing and accessories emporium that steps back in time with gorgeous retro fashions. 2023 Magazine St., 504.875.3105. Map 1, D4;centurygirlvintage.com
DIRTY COAST
Catering to locals and inthe-know visitors, the shop’s slick designs feature funky graphics with cool Crescent City-inspired slogans. 1320 Magazine St., 504.766.0752. Map 1, E4; 5415 Magazine St., 504.324.3745. Map 1, D4; dirtycoast.com
The city’s newest hat shop dates to 1895, when milliner Cassel Goorin first began plying his wares from Pittsburgh street carts. Today Goorin’s hip headwear is found nationwide. 709 Royal St., 504.523.4287. Map 3, G4; goorin.com
“Unique soles for unique souls.” This forward-thinking footwear shop is a “shoe-in” among trendy travelers. 321 Chartres St., 504.523.7296. Map 3, F4; fluevog.com
Get a step ahead with cuttingedge women’s footwear from up-and-coming international
designers. 324 Chartres St., 504.523.SHOE. Map 3, F4; shoebedousa.com
A bargain hunter’s paradise overflowing with overstock items at drastically reduced prices. 518 Chartres St., 504.301.4437. Map 3, F4; 3306 Magazine St., 504.354.2777. Map 1, D4; shopual.com
BUNGALOWS
This shop mixes jewelry (including designs by Pandora, Brighton and other popular lines) and women’s accessories (hats, handbags) with home accents and gift items. 610 Chartres St., 504.522.9222. Map 3, G4; shopbungalows.com
504.462.2731
DARK MATTER
Jars of preserved scorpions. Taxidermy mice, mummified birds and possum skulls. Eerie art and moody photography. More than 30 regional oddity artisans are represented in this macabre space. 822 Chartres St. Map 3, H5
FLEURTY GIRL
These popular boutiques are packed with Crescent City collectibles, NOLA-centric T-shirts and great gift items. 617 Chartres St., 504.304.5529. Map 3, G4; 3117 Magazine St., 504.301.2557. Map 1, D4; fleurtygirl.net
A magical emporium offering everything from herbal enchantments and candles to bless your home to voodoo dolls crafted by true practitioners and psychic readings by real New Orleans witches. 1219 Decatur St., 504.613.0558. Map 3, I5; hexwitch.com
OMEN
This witchcraft shop offers psychic readings, along with candles, brooms and the city’s largest selection of tarot decks. Psychics are also available for private events. 1205 Decatur
St., 504.322.7440. Map 3, I4; omensalem.com
PASSION LILIE/ BEATRIX BELL
This designer-owned boutique features handcrafted jewelry and fairtrade clothing, along with a curated collection of home accessories, bath and body goods and gift items. 831 Chartres St., 504.5070644. Map 3, H5; plbbcollective. myshopify.com
ART & EYES
The eyes have it at this chic eyewear boutique, which specializes in hand-picked frames to fit just about any face or budget. Wearable art by designer Starr Hagenbring and jewelry is also featured. 3708 Magazine St., 504.891.4494. Map 1, D4; artandeyesneworleansla.com
French Quarter cast iron, St. Louis Cathedral’s cross and Uptown ornamental columns are among the architectural elements incorporated into the jewelry here. 717 Royal St., 504.475.5254. Map 3, G4; fleurdorleans.com
PORTER LYONS
Jewelry designer Ashley Lyons is a hit in Hollywood, but it’s her New Orleans roots that inspire her creations. 623 Royal St., 504.518.4945. Map 3, G4; porterlyons.com
CANAL PLACE
Some of world’s finest retailers in an elegant setting. Stores include Tiffany & Co., Louis Vuitton and Saks Fifth Avenue. 333 Canal St., 504.522.9200. Map 3, E5; canalplacestyle.com
LAKESIDE SHOPPING CENTER
A favorite shopping stop of New Orleanians, Lakeside is conveniently located near the city and Louis Armstrong Airport. The mall houses more than 120 stores. 301 Veterans Blvd., 504.835.8000. Map 1, C2; lakesideshopping.com
Located along the Mississippi River at the foot of Poydras Street, the nation’s first urban outlet center offers more than 70 shops. 500 Port of New Orleans Pl., 504.522.1555. Map 3, D7; riverwalkneworleans.com
ARMSTRONG PARK
Named for the late jazz great Louis Armstrong, this 34-acre greenspace is home to Congo Square, where jazz is believed to have first taken root. N. Rampart and St. Ann streets. Map 3, H2
AUDUBON PARK
Walk, jog, golf or picnic among the oaks and lagoons in this beautiful glade. On the St. Charles streetcar line (stop 36) across from Tulane and Loyola universities. St. Charles Ave. at Walnut St., 504.212.5237. Map 1, C4; auduboninstitute.org
AUDUBON ZOO
Inhabited by more than 1,800 animals, the renowned Audubon Zoo is one of the finest in the U.S. Open daily, 10 am-5 pm. 6500 Magazine St., 504.581.4629. Map 1, C4; auduboninstitute.org
CITY PARK
Abundant live oaks provide a lush canopy for this 1,300-acre outdoor oasis, larger even than New York’s Central Park. 1 D2; neworleanscitypark.com
CRESCENT PARK
Looking for unique views of the city? Stroll along this 1.4mile riverfront promenade, which stretches from the French Quarter to the Bywater neighborhood. Map 3, J6; crescentparknola.org
A 30-minute drive from New Orleans, Destrehan was built in 1787 by a sugar planter, and is the oldest plantation home in the lower Mississippi Valley. Tours are offered daily: M-Th, 9 am-3 pm; F-Su, 10
am-4 pm. 13034 River Rd., Destrehan, La., 985.764.9315; destrehanplantation.org
FRENCH MARKET
America’s oldest public market. Along with homegrown specialties, it also features a number of food stalls, retail shops and flea market merchants. 1008 N. Peters St., 504.636.6400. Map 3, H5; frenchmarket.org
HARRAH’S CASINO
The city’s largest casino is located at the foot of Canal Stree. The mammoth pleasure palace features 115,000 square feet of gaming space and a number of dining venues. 228 Poydras St., 800.427.7247. Map 3, E6; caesars.com/ harrahs-new-orleans
HOUMAS HOUSE HISTORIC ESTATE AND GARDENS
Houmas House is famous for its imposing Greek Revival architecture and lush grounds. A museum charting the history of River Road is also featured. Daily tours, 9:30 am-7 pm. Overnight accommodations available. 40136 Hwy. 942, Darrow, La, 225.473.9380; houmashouse.com
JACKSON SQUARE
The heart of the Quarter was originally known as Place d’Armes, and was renamed to honor President Andrew Jackson, whose statue anchors the square. Decatur Street at St. Ann Street.Map 3, G5
LAFOURCHE PARISH
Outdoor enthusiast? Head “down the bayou,” just 35 minutes south of the city. Lafourche lives up to Louisiana’s “sportsman’s paradise” moniker with charter fishing, kayaking, paddle boarding, swamp tours and more. lacajunbayou.com
NEW ORLEANS MUSICAL LEGENDS PARK
This pocket-sized park celebrates Bourbon Street’s musical legacy with statues of Allen Toussaint, Al Hirt, Pete Fountain and others. An on-site café and bar offer cool libations, lite bites and live music. 311
Bourbon St., 504.888.7608. Map 3, F4
OLD URSULINE CONVENT
Dating to 1727, this is the oldest edifice in the Mississippi River Valley and the sole surviving building from the French Colonial period in the U.S. Tours given M, Th-Sa, 10 and 11 am and 1 pm. 1112 Chartres St., 504.529.3040. Map 3, I4; stlouiscathedral.org
SMOOTHIE KING CENTER
Cousin to the Superdome, the Center is home of the New Orleans Pelicans basketball team, as well as the site of major concerts. 1501 Dave Dixon Dr., 504.587.3663. Map 3, D8; smoothiekingcenter.com
Founded by Canary Islanders in 1778, today St. Bernard Parish is a thriving, familyoriented community and popular fishing and birding destination. Attractions include Chalmette Battlefield, the Los Isleños Museum & Village and St. Bernard State Park. visitstbernard.com
Established as a parish in 1720, this magnificent circa-1849 cathedral is the heart and symbol of New Orleans. Jackson Square, 504.525.9585. Map 3, G4; stlouiscathedral.org
Brandan Odums’ giant graffitistyle murals explore Black life through powerful portraits of Martin Luther King Jr., Malcolm X, Muhammad Ali and other pivotal players coupled with images of everyday individuals. Open W-Su. 2941 Royal St., 504.330.6231. Map 1, E3; studiobenola.com
Along with the highest viewpoint in the city, this one-of-akind, 360-degree observatory provides a crash course in local history and culture through a variety of immersive exhibits and interactive experiences. Open daily. 2 Canal St., 504.285.3600. Map 3, E6; vueorleans.com
Opened to the public for the first time in its 265-year history, this plantation explores slavery through moving first-person accounts. Tours are offered W-M, 10 am-3 pm. 5099 Hwy. 18, Wallace, La., 225.265.3300; whitneyplantation.org
This grassy riverfront promenade, which runs from the Audubon Aquarium to Jackson Square, affords great views of the Mississippi. Map 3, F6; audubonnatureinstitue.org
The city’s premier modern art exhibit space features rotation exhibits and also plays host to performances. Open W-M, 11 am-5 pm. 900 Camp St., 504.528.3800. Map 3, B6; cacno.org
This trove of historic treasures offers free changing exhibitions, along with permanent displays tracing the evolution of the French Quarter and the city’s multilayered past. Open Tu-Sa, 9:30 am-4:30 pm; Su, 10:30 am-4:30 pm. 520 and 533 Royal St., 504.523.4662. Map 3, G4; hnoc.org
The Louisiana State Museum operates a number of French Quarter venues: The Cabildo, where the signing of the Louisiana Purchase took place; the Presbytère; the 1850 House; and the Old U.S. Mint, home to the New Orleans Jazz Museum. Open Tu-Su. 504.568.6968. louisianastatemuseum.org
Three galleries of interactive exhibits examine Jewish life in 13 Bible Belt states, while exploring the broader concept of the great American tapestry. Open W-M, 10 am-5 pm. 818 Howard Ave., 504.384.2480. Map 3, B5; msje.org
This living history tribute to the veterans of World War II is a world-class military archive with numerous exhibits, including the 4D film “Beyond All Boundaries.” Open daily, 9 am-5 pm. 945 Magazine St., 504.528.1944. Map 3, B6; nationalww2museum.org
NEW ORLEANS AFRICAN
AMERICAN MUSEUM
This repository of African American art, culture and history is located in the Faubourg Tremé, America’s oldest Black neighborhood. Rotating exhibits are featured. Neighborhood tours are also offered. Open ThSu, 11 am-4 pm. 1417-1418 Gov. Nicholls St., 504.218.8254. Map 3, I2; noaam.org
NEW ORLEANS
JAZZ MUSEUM
The world’s largest and most comprehensive collection of jazz-related artifacts offers rotating exhibits and live performances. Open Tu-Su, 9 am-4pm. 400 Esplanade Ave (in the Old U.S. Mint), 504.568.6993. Map 3, I5; nolajazzmuseum.org
NEW ORLEANS MUSEUM OF ART
One of the South’s finest museums, featuring an extensive collection from the 15th through 20th centuries and a free sculpture garden. Open Tu-Su, 10 am-5 pm. 1 Collins C. Diboll Circle (City Park), 504.658.4100. Map 1, D2; noma.org
NEW ORLEANS
PHARMACY MUSEUM
This former apothecary housed the nation’s first licensed pharmacist. See 19th-century “miracle” drugs, phlebotomists’ tools and an 1855 soda fountain. Open Tu-Sa, 10 am-5 pm. 514 Chartres St., 504.565.8027. Map 3, G4; pharmacymuseum.org
OGDEN MUSEUM OF SOUTHERN ART
This Smithsonian Institution affiliate offers a fresh, new look at four centuries of the American South. Open daily, 10 am-5 pm. 925 Camp St., 504.539.9650. Map 3, B6; ogdenmuseum.org
SAZERAC HOUSE
Explore the evolution of the city’s cocktail culture through a variety of exhibits, while sipping samples along the way. Free. Open Tu-Su, 11 am-6 pm. 101 Magazine St., 504.910.0100. Map 3, E5; sazerachouse.com
AIRBOAT ADVENTURES
Dive into Louisiana swamplands on guided, high-speed airboat excursions geared to groups of all sizes. Hotel pickup available for an additional fee. 504.689.2005. airboat adventures.com
CANOE & TRAIL ADVENTURES
Explore Lake Pontchartrain the way Native Americans did. Eco-conscious canoe and kayak excursions with certified guides are offered, along with rentals. 504.233.0686. canoeandtrail.com
CITY SIGHTSEEING
This informative doubledecker bus tour allows you to hop off—then back on again— at top attractions throughout the city. 700 Decatur St., 504.207.6200; 800.362.1811. Map 3, G5; citysightseeing neworleans.com
CREOLE QUEEN PADDLEWHEELER
Daily 2.5-hour brunch and Chalmette Battlefield cruises (10 am and 2 pm) and two-hour dinner jazz cruises (7 pm). Departs from Spanish Plaza. 1 Poydras St., 504.529.4567. Map 3, D7; creolequeen.com
GATORS AND GHOSTS
This tour group offers a variety of excursions, from swamp explorations to city, plantation and haunted outings. Hotel pickups and drop-offs are available. 888.481.8188. gatorsand ghosts.com
GRAY LINE NEW ORLEANS
Gray Line provides a wide array of tours—Plantations, Ghost, Garden District, Cemeteries, Swamp & Airboat, Cocktail, French Quarter, City,
Steamboat, River Cruises—and all possible combinations. Call for tour info and reservations. Toulouse St. at the Mississippi River, 504.569.1401. Map 3, F5; graylineneworleans.com
HAUNTED HISTORY TOURS
Ghost, vampire, voodoo, occult: This popular tour group offers a variety of excursions through the French Quarter and Garden District. Meet guides 15 minutes prior to tours. For tickets and further information: 504.861.2727. hauntedhistorytours.com
STEAMBOAT NATCHEZ
The last authentic steamboat on the Mississippi River. Daily harbor jazz cruises at 11:30 am. Dinner jazz cruise, nightly at 7 pm. Departs from Toulouse Street and the Mississippi River. 504.569.1401. Map 3, E7; steamboatnatchez.com
ARNAUD’S FRENCH 75
Fine libations and classic cocktails in a clubby atmosphere, adjacent to Arnaud’s restaurant. 813 Bienville St., 504.523.54533. Map 3, F4; arnauds.com
AVENUE PUB
The New Orleans go-to for craft beers, offering the city’s largest available selection of locally produced brews. 1732 St. Charles Ave., 504.586.9243. Map 1, D3; theavenuepub.com
BAR MARILOU
With its swanky sofas and blood-red walls, this Parisianaccented space is perfect for sipping an aperitif while nibbling on sophisticated bar biteS. 544 Carondelet St., 504.814.7711. Map 3, C5; barmarilou.com
CAFÉ LAFITTE IN EXILE
Billing itself as America’s oldest gay bar, Lafitte’s creates a party with high-energy music, hi-def video screens and a great Bourbon Street balcony. 901 Bourbon St., 504.522.8397. Map 3, H4; lafittes.com
CAROUSEL BAR
Located in the Hotel Monteleone, this bar is an authentic revolving carousel and worth a peek even for teetotalers. 214 Royal St., 504.523.3341. Map 3, E4; hotelmonteleone.com
CHANDELIER BAR
The Four Seasons’ aptly named lobby lounge is anchored by a dramatic 15,000-crystal centerpiece and award-winning bartender Hadi Ktiri. 2 Canal St., 504.434.5100. Map 3, E7; fourseasons.com/neworleans
HOT TIN
Named after a Tennessee Williams play (the playwright once stayed here), this chic space on the roof of the Pontchartrain Hotel offers creative cocktails, wine by the glass and amazing views. 2031 St. Charles Ave., 504.323.1500. Map 1, D3; hottinbar.com
LAFITTE’S BLACKSMITH SHOP
This historic cottage dates to the late 1700s. The legends surrounding Lafitte’s are vast; it’s easy to sit in the dark, watching the carriages pass, and imagine yourself back in a den of pirates and privateers. 941 Bourbon St., 504.593.9761. Map 3, H5; lafittesblacksmithshop.com
MARTINE’S LOUNGE
Tucked in a strip mall in nearby Metairie, this no-frills, no-attitude cocktail/wine bar is an ideal alternative to Bourbon Street’s hustle and jive. Great daily happy hour. 2347 Metairie Rd., Metairie, 504.831.8637. Map 1, C2
PAL’S LOUNGE
Friendly bartenders, strong pours and rotating food pop-ups make this casual, Mid-City neighborhood spot a local favorite. 949 Rendon St., 504.488.7257. Map 1, D2.
PAT O’BRIEN’S
Birthplace of the Hurricane cocktail, this complex features four bars, a full menu and the famous courtyard and fountain. A Crescent City must-do. 718 St. Peter St., 504.525.4823. Map 3, G4; patobriens.com
THE PENTHOUSE CLUB
This upscale gentlemen’s club is one of the largest and most popular along the Bourbon Street strip. State-of-the-art lighting and sound systems are featured, along with private suites. 727 Iberville St., 504.524.4354. Map 3, E4; penthouseclub neworleans.com
SAZERAC BAR
Thirties elegance and classic quaffs inside the beautiful Roosevelt Hotel. The perfect place to sample a Sazerac— the official cocktail of New Orleans. 7130 Roosevelt Way, 504.648.1200. Map 3, E3; therooseveltneworleans.com
THE WILL & THE WAY
This not-so-hidden gem offers a low-key vibe, well-crafted cocktails and an elevated, easyto-digest bar bites menu. 719 Toulouse St. thewillandthe way.com
BLUE NILE
This lively Frenchmen Street venue is simultaneously funky and stylish, with oodles of ambiance. Local acts perform regularly, along with national and international musicians. 532 Frenchmen St. Map, J5; bluenilelive.com
THE FILLMORE
Harrah’s Casino ups the city’s live-music ante with this 22,000-sq.-ft. offshoot of the legendary San Francisco venue, which features top-tier national touring acts. 6 Canal St., 504.881.1555. Map 3, E6; fillmorenola.com
The New Orleans branch of the national chain consistently tops local best-of lists, mixing big-name tours with homegrown favorites. 225 Decatur St., 504.529.2583. Map 3, F5; hob.com
THE JAZZ PLAYHOUSE
This stylish spot inside the Royal Sonesta recreates the tony jazz clubs of Bourbon Street’s 1950s heyday. A rotating roster of top-tier local talent is featured. 300 Bourbon St.,
504.553.2299. Map 3, F4; sonesta.com
MAPLE LEAF
A tin roof and a sweaty dance floor make for a quintessential N’awlins experience fueled by funk from Crescent City greats. 8316 Oak St., 504.866.9359. Map 1, C3; mapleleafbar.com
At this whimsical wonderland, ramshackle huts double as instruments. The one-of-a-kind open-air venue also hosts live performances. 4557 N. Rampart St., Map 1, E3; musicboxvillage.com
Home to traditional jazz since 1961, this beloved nightspot still packs ’em in despite not serving liquor. 726 St. Peter St., 504.522.2841. Map 3, G4; preservationhall.com
REPUBLIC NOLA
One of downtown’s hottest nightspots. Bands, touring and local, share the stage with a late-night dance club. 828 S. Peters St., 504.528.8282. Map 3, C6; republicnola.com
THE SPOTTED CAT
This tiny club has a casual, laid-back vibe and a large, loyal following. Live music starts at 4 pm on weekdays (3 pm on weekends) . 623 Frenchmen St. Map 3, J5; spottedcatmusicclub.com
A veritable nightlife trifecta: excellent handcrafted cocktails, great small plates and sandwiches and live local music. 536 Frenchmen St., 504.252.4801. Map 3, J5; 3musesnola.com
TIPITINA’S
The legendary Tips offers an eclectic, always-entertaining lineup, killer acoustics and multiple bars. 501 Napoleon Ave., 504.895.8477. Map 1, D4; tipitinas.com
TOULOUSE THEATRE
This French Quarter music venue takes its name from a former performance space in the same location. Local acts share billing with visiting headliners. 615 Toulouse St., 504.571.9771. Map 3, G5; toulousetheatre.com
AC AC New Orleans, 221 Carondelet St., 962-0700 D4
AH Ace Hotel New Orleans, 600 Carondelet St., 900-1180 C5
AJ Andrew Jackson Hotel, 919 Royal St., 561-5881 H4
AS Astor Crowne Plaza, 739 Canal St., 962-0500 E4
BI Baronne Inn & Suites, 346 Baronne St., 524-1140 D4
LK Best Western Landmark Hotel, 920 N. Rampart St., 524-3333 H3
BW Best Western St. Christopher, 114 Magazine St., 648-0444 E5
BH Bienville House, 320 Decatur St., 529-2345 F5
BL Blake Hotel New Orleans, 500 St. Charles Ave., 522-9000 C5
BO Bourbon Orleans, 717 Orleans Ave., 523-2222 G4
CA Cambria New Orleans, 632 Tchoupitoulas St., 524-7770 C6
CY Chateau Hotel, 1001 Chartres St., 524-9636 H4
CO Chateau Orleans, 240 Burgundy St., 524-8412 F3
CN Courtyard by Marriott Convention Center, 300 Julia St., 598-9898 C7
DI Courtyard by Marriott Downtown Iberville, 910 Iberville St., 523-2400 E3
CM Courtyard by Marriott New Orleans, 124 St. Charles Ave., 581-9005 E4
DO Dauphine Orleans, 415 Dauphine St., 586-1800 F3
DT Doubletree Hotel New Orleans, 300 Canal St., 581-1300 E5
DR Drury Inn & Suites, 820 Poydras St., 529-7800 C4
EJ The Eliza Jane, 315 Magazine St., 882-1234 D5
EB Embassy Suites by Hilton Convention Center, 315 Julia St., 525-1993 C7
FP Four Points by Sheraton French Quarter, 541 Bourbon St., 524-7611 F4
FS Four Seasons, 2 Canal St., 434-5100 E6
FR The Frenchmen, 417 Frenchmen St., 688-2900 J5
HI Hampton Inn Downtown, 226 Carondelet St., 529-9990 D4
HQ Hampton Inn French Quarter Market, 501 Elysian Fields Ave., 381-0041 J5
HA Hampton Inn & Suites, 1201 Convention Ctr. Blvd., 566-9990 B8
HR Harrah’s Hotel, 228 Poydras St., 533-6000 D6
HH Higgins Hotel & Conference Center, 1000 Magazine St., 528-1941 B6
HT Hilton Garden Inn CBD, 821 Gravier St., 324-6000 D4
HG Hilton Garden Inn Convention Center, 1001 S. Peters St., 525-0044 B7
HL Hilton New Orleans Riverside, 2 Poydras St., 561-0500 D7
SC Hilton New Orleans St. Charles, 333 St. Charles Ave., 524-8890 D4
FI Historic French Market Inn, 501 Decatur St., 561-5621 F5
HC Holiday Inn-Chateau LeMoyne, 301 Dauphine St., 581-1303 F3
HD Holiday Inn-Downtown Superdome, 330 Loyola Ave., 581-1600 D3
HE Holiday Inn Express-St. Charles, 936 St. Charles Ave., 962-0900 B5
HW Homewood Suites by Hilton New Orleans, 901 Poydras St., 581-5599 C4
HS Homewood Suites French Quarter, 317 N. Rampart St., 930-4494 F3
HM Hotel de la Monnaie, 405 Esplanade Ave., 947-0009 J5
HF Hotel Fontenot, 501 Tchoupitoulas St., 571-1818 D6
LM Hotel Le Marais, 717 Conti St., 525-2300 F4
MA Hotel Mazarin, 730 Bienville St., 581-7300 F4
PP Hotel Peter & Paul, 2317 Burgundy St., 365-5200 K5
PV Hotel Provincial, 1024 Chartres St., 581-4995 H5
SM Hotel St. Marie, 827 Toulouse St., 561-8951 G4
SP Hotel St. Pierre, 911 Burgundy St., 524-4401 H3
HF Hyatt French Quarter Hotel, 800 Iberville St., 586-0800 E4
HP Hyatt Place Convention Center, 881 Convention Center Blvd., 524-1881 C7
HY Hyatt Regency New Orleans, 601 Loyola Ave., 561-1234 C3
IC InterContinental New Orleans, 444 St. Charles Ave., 525-5566 D4
IN International House Hotel, 221 Camp St., 553-9550 D5
JW JW Marriott, 614 Canal St., 525-6500 E4
JU Jung Hotel & Residences, 1500 Canal St., 226-5864 E2
LH Lafayette Hotel, 600 St. Charles Ave., 524-4441 C5
LQ La Quinta Inn & Suites Downtown, 301 Camp St., 598-9977 D5
LE Le Meridien, 333 Poydras St., 525-9444 D6
LP Le Pavillon Hotel, 833 Poydras St., 581-3111 C4
LW Loews New Orleans, 300 Poydras St., 595-3300 D6
MZ Maison de la Luz, 546 Carondelet St., 814.7720 C5
MD Maison Dupuy, 1001 Toulouse St., 586-8000 G3
MR Marriott New Orleans, 555 Canal St., 581-1000 E4
MW Marriott Warehouse Arts District, 859 Convention Ctr. Blvd., 577-1520 C7
ML Hotel Monteleone, 214 Royal St., 523-3341 E4
90 Nine-O-Five Royal Hotel, 905 Royal St., 523-0219 H4
NO NOPSI Hotel, 317 Baronne St., 844-439-1463 D4
OV Olivier House, 828 Toulouse St., 525-8456 F3
OR Omni Riverfront Hotel, 701 Convention Center Blvd., 524-8200 D7
OO Omni Royal Orleans, 621 St. Louis St., 529-5333 F4
OE One11 Hotel, 111 Iberville St., 699.8100 E6
PL Pelham Hotel, 444 Common St., 522-4444 E5
PD Place d’Armes, 625 St. Ann St., 524-4531 H4
PC Prince Conti, 830 Conti St., 529-4172 F4
QC Q&C Hotel, 344 Camp St., 587-9700 D5
RA Renaissance Arts Hotel, 700 Tchoupitoulas St., 613-2330 C6
PM Renaissance Père Marquette, 817 Common St., 525-1111 D4
RE Residence Inn by Marriott Downtown, 345 St. Joseph St., 522-1300 B6
RZ Ritz-Carlton Maison Orleans, 921 Canal St., 524-1331 E4
RO Roosevelt New Orleans-Waldorf Astoria, 130 Roosevelt Way, 648-1200 E3
RC Royal Crescent, 535 Gravier St., 527-0006 D5
RF Royal Frenchmen, 700 Frenchmen St., 619-9660 J4
RS Royal Sonesta, 300 Bourbon St., 586-0300 F4
RH Royal St. Charles Hotel, 135 St. Charles Ave., 587-3700 D4
SJ St. James Hotel, 330 Magazine St., 304-4000 D5
ST Sheraton, 500 Canal St., 525-2500 E5
SH Spring Hill Suites by Marriott, 301 St. Joseph St., 522-3100 C7
VH Virgin Hotels New Orleans, 550 Baronne St., 833-791-7700 C4
WQ ‘W’ French Quarter, 316 Chartres St., 581-1200 F4
WO Westin Canal Place, 100 Iberville St., 566-7006 E5
WH The Whitney Hotel, 610 Poydras St., 581-4222 D5
WC Windsor Court, 300 Gravier St., 523-6000 D6
WG Wyndham Garden Baronne Plaza, 201 Baronne St., 522-0083 D4
WQ Wyndham New Orleans French Quarter, 124 Royal St., 529-7211 E4
Those brass gas lanterns you see ickering throughout the French Quarter? Watch them being made by hand, as they have been since 1945, at the Bevolo Gas Light Museum & Shop (p. 28).