Fastfood Professional

Page 32

Campden BRI testing proves HyGenikx kills airborne Coronavirus Independent trials conducted by Campden BRI have confirmed that the HyGenikx air and surface sanitisation system, from UK manufacturer Mechline Developments is effective at removing airborne Coronaviruses, including SARS-CoV-2 which causes Covid-19. The results of the trials proved that HyGenikx removed up to 99.99% of an airborne Covid-19 surrogate in under 3 hours.*

T

hese results back up the real-life experience of our

represent heavily contaminated air. Air samples were

customers including Cyrus Todiwala OBE DL, owner

then taken every 20 minutes for a period of 3 hours, to

of Café Spice Namasté who said:

determine levels of Phi6.”

“HyGenikx has proven what it can do for us

As we move into the winter months it is essential to

– keeping the air and surfaces clean, pure and fresh,

the whole economy that we keep the doors of business

controlling odours and providing extra reassurance for

open. Unfortunately, physically keeping the doors and

customers so they can relax and enjoy their meal knowing

windows open is not so great when it comes to customer

that we are leaving nothing to chance to make our

comfort and sustainability. Indoor air quality, however, is

restaurant Covid-secure.”

a primary driver when it comes to the transmission of the

Nick Falco Product & Technical Director at Mechline explains how the trials at Campden BRI worked:

Coronavirus between people. As a tried and tested technology, HyGenikx has a huge

“Trials were conducted within the Campden BRI

role to play in controlling infections - in fact HyGenikx is

aerobiology laboratory to determine the efficacy of

the most rigorously tested unit of its type on the market.

HyGenikx towards airborne Phi6 - a recognised SARS-

Affordable and easy to install, HyGenikx is a plug and play

CoV-2 Surrogate (the coronavirus that causes COVID-19).

solution for a challenging world.

Phi6 was nebulised into an aerobiology test chamber to

HyGenikx units consume very little energy and operate quietly and efficiently 24/7 without the need for human intervention. The HyGenikx range has models to suit every business from restaurants to bars, hotels, care homes and offices - with specialised units available for food preparation areas, cold rooms, washrooms and refuse areas. Cyrus Todiwala, OBE DL added: “I wouldn’t hesitate to recommend HyGenikx to other foodservice or hospitality businesses as it is the ideal complement to manual cleaning. It helps to protect customers and staff, whilst extending the shelf life of fresh produce.” **

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Fastfood Professional • December and January 2021-22

December and January 2021-22 • Fastfood Professional

32


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Takeaway deliveries rise continues despite easing restrictions

2min
page 52

Survey Reveals Developing Hygiene Crisis Within Foodservice Sector

2min
page 51

New partnerships put Roadchef in the fast lane

3min
page 50

Winter Ice Cream Recipes from Star Chef Stephanie Moon

3min
pages 42-43

Lolly Does It Again With The Lollyencore

3min
page 48

Williams launches hot holding solutions for food delivery

2min
page 46

Add a savoury twist to Stir Up Sunday - with Sarson’s new pickling jar

2min
page 49

Saving space in the kitchen: put the refrigeration outside

3min
page 47

A Chic New Look For Pasquier’s Pâtisserie Collection

1min
page 44

The steaks are high for Synergy Grill Technology at World Steak Challenge 2021

2min
page 41

Synergy Grill Technology Triumph with Trilogy of Footprint Awards

2min
page 40

Smash says “integrated Lolly tech is the best investment they ever made”

4min
pages 38-39

Convotherm maxx pro – High Definition Innovations from Start to Finish

5min
pages 36-37

The go toTakeaway

2min
page 34

Ornua Ingredients Europe celebrates Spinneyfields Consistent Shred™ sales success

3min
pages 30-31

New Forest Introduces New Vegan Ice Cream And Sorbets

2min
page 27

Monika sets new standards with ISO accreditations

2min
page 35

Consistent Shred, 2021 - An Exciting Year for Pizza

2min
pages 28-29

Campden BRI testing proves HyGenikx kills airborne Coronavirus

2min
pages 32-33

Riding the Crest of the Vegan Wave

2min
page 26

Keeping Fire Safe & Saving Money

2min
pages 24-25

Sustainable Seafood celebrated at MSC UK’s annual awards ceremony

2min
page 22

Bespoke Vans Co & Superior Fry Launch The First UK Certified Mobile Frying Range

3min
pages 18-19

The results are in - get your guide to the best Fish & Chip shops in the UK

6min
pages 12-15

Data driven marketing - not just for the big fish (and chip shops)s

4min
pages 16-17

Recognition for The Dukes of Chippingdom grows

1min
page 23

Seafish launches campaign on climate change impacts for seafood

3min
pages 10-11

Vizu, Fast Food Systems - Serving your Chicken “ Just Right” is our mission

2min
pages 20-21
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