Convotherm maxx pro – High Definition Innovations from Start to Finish Eglfing, Germany – The Welbilt brand Convotherm is once again setting new standards in the development of advanced, future-oriented products. Introducing Convotherm maxx pro, a new generation of combi steamers. This premium class device impresses with innovations and technologies such as a 10” TFT HiRes glass touch display with scroll function, automatic cooking and triple glazing of the oven door for improved energy consumption
T
he new Convotherm philosophy –
well-conceived routing using AirFlow Management as well
IntelligentSimplicity
as an intelligent, customised program-controlled interplay
From the outset, the Convotherm maxx pro
of steam, hot air and time ensure optimum quality for
is well thought-out. Innovations that are
every item to be cooked and baked.
suitable for daily work in professional kitchens and lead to more efficiency and productivity as well as profitability, can be found throughout the entire device. A further benefit is the ease of use of all hardware, functions and software on all levels of the Convotherm maxx pro. This approach follows the Convotherm philosophy IntelligentSimplicity. This term unites the combination of intelligence and simplicity in all areas, in other words, solving complex requirements as simply and efficiently as possible, which also positively impacts usage, service and operating costs. High Definition for product quality, cooking processes and efficiency True to the motto IntelligentSimplicity, four Functional Management features developed by Convotherm, support optimal work in the Convotherm maxx pro and thus always ensure the best results:
• Production Management: Perfectly matched intelligent functions ensure that operating the Convotherm maxx pro is always simple and clear, even with the most complex processes. These include Press&Go, which guarantees automatic cooking with the touch of a finger, an integrated baking and cook book that can be viewed at the touch of a button, and TrayView, which is helpful for mixed loads on a rolling basis. • Cleaning Management: The Convotherm maxx pro boasts optimal cleanliness. The fully automatic, multistage and environmentally friendly cleaning system is even approved for unattended operation. Since users never have direct contact with the cleaning agent, gloves are not required for use. What’s more, the innovative HygieniCare package provides extra hygiene in the kitchen.
• Climate Management: In the Convotherm maxx pro,
The ConvoWorld: ConvoSmoke – ConvoGrill –
the unique, closed system with Natural Smart Climate™,
ConvoServe – ConvoSense
a custom-fit cooking climate can be set for each product
The catering industry is diverse; as are the various options
to ensure perfect cooking and baking results. In addition,
with which the Convotherm maxx pro is available:
energy efficiency has been improved by up to 10 % compared to the previous product.
• The smart ConvoSmoke makes the Convotherm maxx pro the perfect smoking oven, suitable for all catering
• Quality Management: A multitude of innovative
concepts that smoke themselves without requiring
functions help cooking and baking professionals to always
additional space in the kitchen. Both hot and cold smoking
achieve the best product quality. Smart sensors, particularly
is easy with ConvoSmoke.
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Fastfood Professional • December and January 2021-22
December and January 2021-22 • Fastfood Professional
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