Lifestyle Report November 2014 by New Jersey Lifestyle Magazine

LifeStyle Report NOVEMBER 2014

We’re all of this and More! FASHION • HOME & DESIGN • ART DINING • GOLF • HEALTH

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“The biggest emotion in creation is the bridge to optimism.” —Brian May

THE • VIEW

The Bright Side

e’re not going to sugarcoat the stunning reversal of fortunes that have befallen Atlantic City. The closings of four casinos this year — three as of this writing and the possibility of a fifth in November — is virtually unprecedented in the business world. Yet each time Atlantic City has been knocked on her heels during her 160-year history, she’s displayed a remarkable resiliency. She’s picked herself up, spit in the eye of adversity, and always found a way to reinvent herself. Those who write the resort’s premature obituary point to the loss of thousands of hotel rooms. We prefer to see the thousands of rooms that are not only still open but, in many cases, are being upgraded. Entertainment? On most weekends, the Borgata alone offers more “name” artists in its two performing venues than casinos in other states offer in months. Under its new operator, Global Spectrum, Boardwalk Hall will be stepping up its policy of presenting some of the world’s top touring shows. Hungry? There are at least 70 dining outlets alone in Atlantic City’s casinos (and 100 or more outside the gaming resorts) that offer an international array of cuisine, overseen in some cases by “Iron Chefs” of TV Food Network fame. Wolfgang Puck and Bobby Flay have their own restaurants at Borgata. Guy Fieri isn’t an Iron Chef, but he may be the most popular and visible face of the food channel, and his new Chop House at Bally’s has been filled since it opened over the summer. Shopping? The Walk, in the heart of the city, has more than 100 outlet stores and will soon become a destination-within-a-destination when the Bass Pro Shop opens. From May through October — traditionally beach time — visitors don’t have to buy a tag to enjoy the pristinely clean sand and gentle surf. Try finding a free beach just about anywhere else along the East Coast. The Boardwalk, still Atlantic City’s main pedestrian thoroughfare as it’s been for over a century, is always evolving. Steel Pier will be adding the country’s second-largest observation wheel. Transportation is improving as the Port Authority of New York and New Jersey looks for more airlines to service ACY, one of the best small airports in the country. New Jersey Transit’s Atlantic City line makes the resort easily accessible by rail with Amtrak connections through Philadelphia. Even with the shrinking gaming market, Atlantic City will still generate about $2.5 billion in casino revenue this year. That’s about half the $5.2 billion the industry won from players in 2006 — its best year ever — but it’s still a very healthy number. Once the city remedies its tax problems and the casino industry stabilizes, Atlantic City will straighten the crown on her head and continue her long reign as America’s Queen of Resorts.

Divorce Law South Jersey 2014

Charles Matison

“High-energy, personable and tenacious ... some of the strongest courtroom skills in the state.” Law Offices of Charles A. Matison, Esq., P.C. 1640 Tilton Road, Northfield • cmatison.com

(609) 407-1100

Mark Biel

“Renowned for his experience, skill and personality ... Universally regarded as one of the region’s premier matrimonial attorneys.” Biel, Zlotnick & Stiles, P.A. 450 Tilton Road, Northfield • mbiel@bzs-law.com

(609) 344-1173

Michael Gill “One of the Atlantic City area’s best known ... and most accomplished ... divorce lawyers.” Goldenberg Mackler Sayegh Mintz Pfeffer Bonchi & Gill 660 New Road, Northfield • gmslaw.com

(609) 646-0222

See all Members of Ten Leaders of Matrimonial & Divorce Law of Southern New Jersey at

www.TenLeaders.org

Dar la Hendricks Publisher

The Ten Leaders of Matrimonial & Divorce Law of Southern New Jersey is based on interviews and peer referrals originating in first quarter 2003 and continuing through 2014. Attorneys listed here were referred by at least three of their out-of-firm peers. Ten Leaders is a consensus presentation of experienced, accomplished professionals, based on independent surveys and peer referrals; it is administered by The Ten Leaders Cooperative, Reston, Va., and Fort Lee, NJ. This announcement complies with advertising guidelines set forth by The Supreme Court of The State of New Jersey. Ten Leaders professionals underwrite the distribution of their lists. To read Ten Leaders profiles in the law, medicine and finance, and for more information visit www.tenleaders.org. Copyright 2014, The Ten Leaders Cooperative, All Rights Reserved.

njlifestyleonline.com

LIFESTYLE | November Issue 2014

CONTENTS FEATURES Architectrue Come as you are to this modern masterpiece.

First Person

Itâ&#x20AC;&#x2122;s full speed ahead for Mercedes-Benz and Porsche of Atlantic City.

D EPA RTME NTS Spotlight 10 Fashion One local fashion business triumphantly stands the test of time. Watch 16 Money Credentials matter when searching for an advisor. Watch 18 Health Help and hope for depression. Legacy 20 Lifestyle For the love of the game. Report 34 Restaurant The British invasion. Gallery 35 Dining All of the details on the areaâ&#x20AC;&#x2122;s great dining venues.

November Issue 2014 | LIFESTYLE njlifestyleonline.com

26 Trivia

Think you know everything about the Garden State?

On Wheels Conceptually appealing.

Mercedes-Benz Builds Cars,

WE BUILD RELATIONSHIPS.

2015 Mercedes-Benz

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Lifestyle Report Publisher

Darla Hendricks darlabh2@gmail.com Creative Director

Darla Hendricks Advertising Director

Barbara Scarduzzio Contributing Writers

Sherry Hoffman Alyson Boxman Levine Michelle Dawn Mooney Felicia Lowenstein Niven Marjorie Preston Matt and Tom Reynolds Elaine Rose Robin Stoloff Photogralphers

Nick Valinote Eric Weeks Online Media Info

www.lifestylereport.net Accounting

Michael I. Mann, CPA Zelnick, Mann and Winikur, P.C.

Lifestyle Report is published by New Jersey Lifestyle, LLC. The entire contents of Lifestyle Report are copyrighted and may not be reproduced without the express written consent of the publisher. New Jersey Lifestyle, LLC assumes no liability for products or services advertised herein. New Jersey Lifestyle, LLC reserves the right to edit, rewrite or refuse editorial material and assumes no responsibility for accuracy, errors or omissions. All correspondence should be sent to:

New Jersey Lifestyle

One North New York Road, Smithville, NJ 08205 Telephone: 609-404-4611 / Fax: 609-404-4613 info@njlifestyleonline.com www.lifestylereport .com

November Issue 2014 | LIFESTYLE njlifestyleonline.com

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FASHION

SPOTLIGHT

FASHIONABLY SUCCESSFUL WITH OVER SIXTY YEARS OF SUCCESS, ONE LOCAL FASHION BUSINESS TRIUMPHANTLY STANDS THE TEST OF TIME

Photography by Nick Valinote

By Alyson Boxman Levine

Marc Lovitz

Longevity in the business world certainly carries with it an air

of well-earned respect, especially in the ultra-competitive fashion retail industry. And no one in this area knows this concept better than Marc Lovitz, president of Talk of the Walk. Family-owned and operated for over seven decades, Talk of the Walk comprises a string of successful upscale women’s boutiques born from a bygone-era boardwalk souvenir shop. “It all began in 1951 when my father and uncle opened a souvenir shop on the Atlantic City boardwalk,” revealed Lovitz. “The shop carried inexpensive ladies items and, from there, we worked our way up. With hard work and a dedication to quality merchandise, together with my wife Sharon and my brother Bill, we built the business. And we are now the longest-running casino boutique.” In 1979, when Talk of the Walk opened their first casino store in Caesars, they had pre-selected unique, quality merchandise. “Sharon was a smart person with the eye, and the talent, to find special items that are not seen everywhere,” said Lovitz. “Our premise was to give people a reason to buy.” Rapidly earning a stellar reputation in the area for carrying the most unique and exciting fashions, Talk of the Walk quickly built a loyal following. With the success of the store in Caesars, the company expanded its operations, and presently has four NJ locations; The Pier at Caesars, The Quarter at the Tropicana, Northfield, and Stone Harbor. With a wide range of new and distinctive outerwear and leathers, handbags and accessories, fashionable sportswear, and elegant evening attire, Talk of the Walk has continually evolved to meet the demands of their customers. The stores specialize in better merchandise from smaller designers that sell only to specialty shops, said Lovitz. “Most of our lines are exclusive to our area,” he explained. “We are always looking for companies that are different and wearable.” Offering sizes 2 to 22, the Lovitz family travels far and wide to find those one-of-a-kind items that will get their customers the compliments

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they have come to expect from their merchandise. As a multi-store operation, Talk of the Walk is able to carry a diverse range of categories and sizes unattainable for a single store. Talk of the Walk’s unique retail strategy includes a constant flow of new merchandise hitting the stores daily, as well as aggressive in-season markdowns. As a result of this strategy, the company has created a dynamic retail environment that is both fresh and accessible. As an added benefit to their customers, the Stone Harbor and Tropicana shops are now featuring footwear through an in-store partnership with Hot Foot, an upscale Philadelphia shoe retailer. When asked his formula for success, Lovitz simply, and honestly, replied, “Working harder than the other people.” He added, “you have to work at making people happy. Whether someone buys the most expensive item in the store, or the least expensive item, we want their experience to be the same.” Renowned for customer service, Talk of the Walk sales associates strive to make lasting relationships with their customers. These special relationships enable them to make appropriate suggestions, both to the customers and the buyers. This personal service extends beyond the walls of the stores, as company associates keep their customers up-todate on the newest arrivals that fit their specific taste. One of their exclusive vendors is Joseph Ribkoff of Montreal, who has also been closely involved with both the Miss New Jersey and Miss America contestants, and on many occasions has provided the dresses worn by the contestants on the runway and during the day. “My son Geoffrey is currently in the business, and his young son, who represents the fourth generation, is waiting in the wings,” mused Lovitz. And the family ties continue, as Geoffrey’s wife Constanza is also very hands-on in the company. At 70 years old, Lovitz is still working full time in the family business he loves. “There is always excitement in our stores,” he describes. “You walk in and feel it.” n

©2014 Porsche Cars North America, Inc. Porsche recommends seat belt usage and observance of all traffic laws at all times. Porsche recommends four winter tires when driving in cold, snowy, or slippery conditions.

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Home at Last A sprawling 18 x 25-foot deck with rectangular saltwater pool located on the fabulous bayfront

Come as you are to this modern masterpiece, which was built by a surfing family uninterested in fuss or fancy décor.

or years, Jennifer Hansen had an eye on her dream house. She couldn’t help it: the sprawling 40-year-old dwelling was right across the street from her own home, on a secluded lane in Margate. The house had everything: the perfect setting, steps from the bay, with magnificent, ever-changing natural views; a dockside boat slip; and plenty of room for the family with three growing kids, Mia, Jaden, and Jackson. The house was also a tumble-down wreck, left vacant and wide open by the former owner, a developer who lost it to foreclosure during the recession. Outside, it was overgrown with weeds. Inside, it had 70s-era mirrored walls and (horrors!) purple shag carpeting. “It was a tear-down, really,” says Hansen. Even so, she loved the house — or more precisely, the location. Finally, she could no longer resist. She bought the place, stripped it down to the framework, the foundation, and the exterior stone walls, and started all over again. “We took it down to the bare bones,” Hansen says, “but the layout is pretty much the same.” Hansen and her husband, Margate chiropractor Jon Greenberg, replaced the dock, where they had often gone crabbing before

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Entryway with pond and gently-splashing waterfall

Airy and ultra-modern kitchen area

LIFESTYLE

ARCHITECTURE By MARJORIE PRESTON Photography by ERIC WEEKS

Dining area that flows onto the deck

All-purpose living space njlifestyleonline.com

LIFESTYLE | November Issue 2014

Lifestyle Architecture they bought the property. At the entryway, Greenberg built a pond complete with a resident Buddha overlooking a gently-splashing waterfall. He also designed the landscaping, which is rich with native grasses, shrubs and flowers in a riot of competing colors. A wooden trellis thick with greenery marks the path from the driveway to the front door. But there’s no need for a welcome mat. Everything about this house bespeaks ease and

The master suite

The master bath

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comfort. And despite a certain grandeur (it’s a big house, after all, totaling about 4,000 square feet), it also has an intimate, barefoot feel. That’s just what Hansen wanted. Talking About My Renovation “We have three kids, so we’re not very fancy,” she says. “And we all surf.” The implicit message: this is a house meant to withstand sandy feet, wet beach towels, galloping dogs

(the family has a rambunctious pit bull mix named Samson), and big gatherings filled with friends. Gesturing to the living room’s custom-made wraparound sofa, set under a wide bay window filled with candles, she says, “We’re just waiting until the kids are older so we can replace it.” The all-purpose living space is also distinguished by vivid paintings of leaping dolphins and sailfish (Greenberg’s art work); an inset gas fireplace; and a 150-gallon fish tank that’s built into the wall between the living area and kitchen. The tank and its inhabitants — lionfish, angel fish, a moray eel and more — are visible from both rooms. An upright piano, the kind you’d find in an old-fashioned parlor, occupies one corner (hint: there’s a musician in the family, daughter Mia, but this is not where she rehearses). The kitchen and dining area, which set the tone for the entire home, are airy and ultra-modern, with finishes that recall the sand, sea, and sky. This sparkling retreat flows organically onto an 18 x 25-foot deck, and then outside, to a rectangular saltwater pool and that fabulous bayfront. Like much of the house, the kitchen is characterized by shimmering surfaces:

glass, granite, stainless steel, gleaming woods, and other natural elements. The cabinets (salvaged from Hansen’s mother’s home in Florida) were faced with koa veneers from Hawaii; the doors are of rippled rain glass. Hanging lamps over the glass-topped dining table have boxy glass shades that seem to be encrusted with sand. Sconces made of variegated red, orange and gold glass look like someone mounted a tequila sunrise on the wall. But the most striking feature may be the textured glass countertop and kitchen table, which look like thick slabs of silver-blue ice. “We wanted it to feel like water in here,” says Hansen. “The sunset, the sand, the water, that’s what we were going for.” Hansen describes the look of the place as “tropical modern, because modern doesn’t usually use all the wood we’ve used in here (maple, mahogany, bamboo, and hard-as-nails ipe). It’s like some of the houses you would see in Hawaii, with a little more of a modern flair.” And she does mean modern: the homeowners eschewed door and window moldings in favor of drywall returns, and on the decks, chose cable railings (thin filaments of steel line) instead of wood. Sweet Retreats The master suite continues the contemporary

theme, but in a most comfortable way. A kingsize bed under a vaulted roof fan with Panama fan looks out at double glass doors onto a deck with intricately carved teak flooring. Some of the appointments look pricy, but in many cases they’re not. A rustic pine-stained mahogany sideboard is from Pottery Barn. And the teak tiles? “I got them at Overstock.com,” Hansen says cheerfully. “They come in squares and fit together like Legos. And they were cheap, like $10 a box.” The master bath includes a full wall of mirrors, an oversized steam shower, granite countertops, and Santos mahogany cabinets with a rich, gorgeous grain. Many of the fixtures and accents throughout the entire home were furnished by Artistic Hardware in Northfield. But the real fun may happen on the lower level of the house, where Hansen’s musician daughter, 16-year-old Mia Bergmann, rehearses, records and even makes Youtube videos in her own fully appointed music studio. Mia is a country music artist who plays guitar (electric and acoustic) and has been writing and performing since she was 12 years old. Could she be the next Taylor Swift? “She’s really starting to get some traction,” says her proud mother. “I always listened to classic rock, and Mia grew up listening to that. And a lot of the country music today sounds

I want

430 Tilton Road •Northfield, NJ 609-407-7200 • www.artistichardware.net

more like that, like the Grateful Dead or Fleetwood Mac.” Mia prefers “that kind of raw instrumentation, rather than a lot of synthetic, overproduced music.” The ambitious teen, who has her own band and has recorded several CDs, writes much of her own music, some with a composer in Nashville. Her hideaway includes a professional-quality sound board and track lighting for shooting those videos. But in an homage to the past, it also has an old-fashioned turntable, as well as a photo of Stevie Nicks. Welcome Home The once-derelict house is now officially a showcase. In August, the Hansen-Greenberg residence was chosen to be part of the 27th annual Jewish Family Services House Tour, which opens some of Downbeach’s most luxurious homes to the public to raise money for senior services. Hansen says she feels more than fortunate to have come home to this very welcome place. “We lived across the street for six years and were always looking at this house. Now we’re out here all the time, eating dinner on the dock, watching the sun set. The sunsets are great. We see dolphins, porpoise, turtles … “Sometimes we still can’t believe we live here.” n

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LIFESTYLE | November Issue 2014

LIFESTYLE

MONEYWATCH By Matt and Tom Reynolds

Credentials Matter Searching for a trusted advisor? Make your decision a well-informed one. ACCORDING TO THE BUREAU OF LABOR STATISTICS, THERE WERE 223,400 personal financial advisors in the Unites States at the end of 2012. Other analytical agencies such as Cerulli Associates, estimate that number to be north of 300,000. Furthermore, the Financial Industry Regulatory Authority (FINRA), which overseas how investments are marketed to the public, has identified at least 95 different professional designations for advisors. With hundreds of thousands of financial advisors across the country with an array of letters after their names, choosing one as your trusted advisor can be a daunting task. Understanding an advisor’s credentials is a must to ensure you choose the right one for you. Here we will cover three of the most respected designations in the financial planning and investment industry: CPA, CFA®, and CFP®. The CPA designation stands for Certified Public Accountant. This designation is awarded to candidates who have passed the Uniform Certified Public Accountant Examination. The exam consists of four sections: Auditing and Attestation, Business Environment and Concepts, Financial Accounting and Reporting, and Regulation. In addition to passing each of the four sections, candidates must hold a bachelor’s degree with an additional 30 semester hours of study, have at least one year of experience in the practice of public accountancy (NJ state specific), pass an ethics exam, and once earned, must complete 120 hours of continuing education every three years. Certified Public Accountants can provide more than just tax advice, as many act as business and financial strategists providing financial planning services, investment advice, estate planning, and various consulting services. The CFA Institute defines the Chartered Financial Analyst (CFA®) designation as a “globally recognized, graduate-level investment credential” that demonstrates a charter holder’s “mastery of the skills most needed for investment analysis and decision making in today’s fast-evolving global financial industry.” To earn the CFA® charter, candidates must have at least four years of qualifying investment work experience and pass three rigorous examinations. The exams cover topic areas such as ethical and professional standards, quantitative methods, economics, financial reporting and analysis, corporate finance, and portfolio management. Each six hour exam requires approximately 300 hours of study with levels II and III offered only once a year. CFA® charter holders can be found working in over 135 countries, and the

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Financial Times stated, “Among the countless degrees around the world, the Chartered Financial Analyst qualification has become the gold standard.” Anyone can call themselves a financial planner, but only those who have fulfilled the certification requirements of the CFP® board can claim the status as a CERTIFIED FINANCIAL PLANNER™. Prior to sitting for the CFP® exam, candidates must complete a comprehensive course of study at a college or university offering a curriculum that covers financial planning, insurance, income taxation, retirement planning, investments, and estate planning. The exam, formerly a ten hour test over a two-day period, will be reduced to single day, six hour exam later this year. The exam tests a candidate’s “ability to integrate and apply a broad base of financial planning knowledge in the context of real life financial planning situations.” After completion of the exam, candidates will be awarded the CFP® designation upon satisfying the three year full-time work experience and ethics declaration, which includes a detailed background review. Earning a designation does not indicate a better advisor; rather it indicates an advisor’s commitment to education, to his/her clients, and establishes a baseline for their competency. The CPA, CFA®, and CFP® designations require their members to abide by a stringent code of ethics, have several years of work experience, complete ongoing continuing education requirements, and demonstrate a mastery of a body of knowledge through a comprehensive examination. These three designations are highly-regarded credentials in the financial world, and should be a requirement as you narrow down your search for a trusted advisor. n Tom Reynolds, CPA & Matt Reynolds CPA, CFP® Co-Managing Partners, CRA Financial Robert T. Martin, CFA, CFP® Investment Advisor This article is for informational and educational purposes only and should not be relied upon as the basis for an investment decision. Consult your financial adviser, as well as your tax and/or legal advisers, regarding your personal circumstances before making investment decisions.

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HEALTHWATCH

HELP AND HOPE FOR DEPRESSION Learn the warning signs to identify this growing epidemic

CHRISTINE MILLER WAS A HAPPY WOMAN IN HER LATE 30’s with a full-time job, a husband and two great children. But when things began to go wrong in her marriage, she found herself in the middle of a difficult divorce. To make ends meets, she began working 70 hours a week between her full-time job and as a crisis counselor with Sandy victims. Paperwork from her divorce and bills was piling up and she struggled to find time with her kids. She was ignoring responsibilities, crying often, losing concentration and acting erratically. Feeling as if she was always “putting out fires”, Christine had no joy in her life. To make matters worse, she began to gain weight after losing 40 pounds. Ironically, Christine, who had worked for the Mental Health Association in Atlantic County for years, did not realize that she was in need of help. Then something changed. While working with Sandy survivors, she began to see symptoms in herself that were similar to her clients. The turning point was when a good friend noticed that something was wrong and offered to make an appointment for her with a therapist. Christine agreed, and was

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diagnosed with situational depression, also known as adjustment disorder. She saw the therapist for almost a year, going weekly at first and then biweekly. Through therapy and her professional experience in mental health, she made gradual progress. She took small steps and created goals to complete paperwork and address financial and household issues. She analyzed her daily routine and began to make healthier choices, such as getting outside and doing more physical activity. She slowly started to create more structure in her life and adhered to a bedtime routine which would allow her to get at least seven hours of sleep each night. She set priorities and began to find “silver linings” — focusing on the future, not the past, and finding happy moments in each day. She worked hard to develop coping techniques with her therapist. But, of all the steps she took toward getting better, her biggest one was asking for support from family and friends. Without them, she says, the road would have been much harder. She felt immediate relief just talking to a professional on her first visit, and was feeling better within months of seeing her therapist. She saw her world “put back together” close to a year after she first sought help. Christine acknowledged her symptoms and found the assistance she needed to recover and get back to her life. For Christine, anti-depressant medicine was not needed. However, she left that possibility open if the therapy sessions did not work. There are many types of depression, such as postpartum, major depression, dysthymia (a milder form of depression), seasonal affective disorder (SAD), and bipolar disorder. In some cases, medication is necessary to decrease symptoms as a person works toward getting well. Christine’s story is typical of so many in our country. She experienced a traumatic situation that triggered her depression. However, there are other people that cannot point to a definitive reason for their depression. They have feelings of sorrow, loss, anger, or frustration

By ROBIN STOLOFF

that persist over time, and they have no interest in activities that used to make them happy (see sidebar). Also known as major depressive disorder or MDD, this disabling condition adversely affects a person’s family, work or school life, eating and sleeping habits, and overall health. The recent suicide of comedian Robin Williams, who was reported to suffer from severe clinical depression, has shed more light on this disorder, and makes us more aware that depression can affect anyone, no matter their race, sex, or economic status. There are those that question how someone with Robin Williams’ wealth, fame and seemingly happy life, could have depression. As one expert noted, that is like saying “how could Robin Williams have cancer or diabetes?” Major depressive disorder is a mental illness that needs to be placed in the same category as other illnesses. A person just cannot “snap out of it” and make themselves better. Experiencing depression is not a sign of weakness and there should be no shame in seeking assistance. While more research needs to be done, many experts believe depression is linked to brain chemistry, which is why certain prescription medications, when taken appropriately, may work to relieve the symptoms. Combined with therapy, physical activity, and other techniques, medication is one tool in the arsenal to overcome this disorder. Sadly, all too often people with depression self-medicate with illegal drugs or alcohol, or abuse prescription drugs, which can lead to addiction problems. Stigmas associated with depression or mental illness still exist, but education and knowledge is helping to pave the way for more understanding and acceptance. The Centers for Disease Control estimates that one in ten people will suffer from depression at some point in their lives. One thing is for sure — depression is a complex illness with a variety of contributing causes. If you or someone you know is experiencing symptoms of depression, help is simply a click or call away. Throughout our area, group or individual counseling services are available. Many are free of charge or covered by insurance. The good news is, you can get better. You can feel better. The earlier you seek help, the more likely that you will see the benefits of treatment. The Mental Health Association in Atlantic County is offering a new program called Mental Health First Aid. Their trained professionals will come to your business, school, or other facility and teach you the basic signs of mental illness. Just like CPR training, this important course gives us the tools to recognize a problem and potentially save someone’s life. The program is offered at no charge while grant funding is available. Call the Mental Health Association in Atlantic County at 609-652-3800 for more information or to seek help for any mental illness issue. For services throughout New Jersey, contact NJ Mental Health Cares at 1-866-202-HELP. n

Robin Stoloff is the Health Reporter for NBC 40. She created and hosts the longest-running health feature in New Jersey, the award-winning Health Update. A certified group fitness instructor, Robin produced and hosted her own workout video, Rock Hard with Robin, on the beaches of Atlantic City. Like her on Facebook at Health Update-Reach Out to Robin to get daily health tips.

Symptoms of Depression from Mayo Clinic (one or more could be a sign of depression)

• Feelings of sadness, emptiness or unhappiness • Angry outbursts, irritability or frustration, even over small matters • Loss of interest or pleasure in normal activities, such as sex • Sleep disturbances, including insomnia or sleeping too much • Tiredness and lack of energy, so that even small tasks take extra effort • Changes in appetite — often reduced appetite and weight loss, but increased cravings for food and weight gain in some people • Anxiety, agitation or restlessness — for example, excessive worrying, pacing, hand-wringing or an inability to sit still • Slowed thinking, speaking or body movements • Feelings of worthlessness or guilt, fixating on past failures or blaming yourself for things that are not your responsibility • Trouble thinking, concentrating, making decisions and remembering things • Frequent thoughts of death, suicidal thoughts, suicide attempts or suicide • Unexplained physical problems, such as back pain or headaches njlifestyleonline.com

LIFESTYLE | November Issue 2014

LIFESTYLE LEGACY by Michelle Dawn Mooney

For the Love of the Game One Man’s Strategy on Stepping Up to the Plate Against Cancer

t was two years ago, at my wedding, when I first met my husband’s best friend, Ken. Little did I know that two years later I would be attending a memorial service held after Ken lost a courageous battle with cancer at the age of 49. I know that’s a pretty hardhitting subject to tackle so early on in an article, but trust me, this story is one with an unexpectedly uplifting ending, written by Ken himself. Working in news, I’m all too familiar with how so many are hurting right now, whether it’s from lost jobs, lost relationships, the loss of loved ones, or health concerns … which is all the more reason I wanted to share this with you. Hailing from Syracuse, New York, Ken Shepard’s roots were seeped in baseball. He loved playing it, watching it, and for more than 25 years, managing it. At the age of 23, he became the youngest man ever to manage a minor league baseball team. If his name sounds familiar, that may be because he made South Jersey his home for a short time as the first president and general manager of the Atlantic City Surf. His sixth and final stop was with the Bridgeport Bluefish in Connecticut, where he continued to implement his innovative ideas, even securing former Phillies legend Pete Rose to serve as manager for the

day. The team actually planned a special “Ken Shepard Day” at the park to help raise funds for his medical needs, but Ken would not live to see it, as he passed away just eight days before the event. Now many of you may be asking how this story in any way could be considered uplifting. How could any bright spot be seen in a chapter of life where cancer takes away a husband of 20 years and a father of a 16-yearold girl and 7-year-old boy? Well, here’s where it takes that turn, as Ken’s perspective on this is what I find nothing short of amazing. Over the course of the last two years, when Ken’s prognosis seemed to continually take a turn for the worse, Ken was determined to do something I’m not sure I could have done. He upheld the vow he made when he was first diagnosed. He promised himself two things, “I won’t get angry at God, and I won’t ask why.” During this time, Ken kept a journal about things he learned, realizations he made, and lessons he hoped to pass along after he was gone. The following words were some of the most impacting I have ever heard. While they don’t apply directly to everyone, their sentiment speaks volumes of how even through what seem like unimaginable circumstances, it is possible to see a purpose

The Shepard family (Ken, wife Tonya, son Travis, daughter Taylor)

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Ken & Tonya at Michelle’s wedding in Oct. 2012

and find a positive outlook. It’s no surprise that there wasn’t a dry eye in the church when these words that Ken wrote were spoken during the service. “Cancer is my blessing because God heard me ask Him to allow it to be in me and not my kids.” “Cancer is my blessing because it has taught me to really appreciate life.” “Cancer is my blessing because it has shown me how much I’m loved.” “Cancer is my blessing because it brought old friends back together.” “Cancer is my blessing because it helps me to see God everywhere.” “Cancer is my blessing because you can work on your legacy.” “Cancer is my blessing because it has heightened my desire to grow deeper in my relationships.” “Cancer is my blessing because it gives me what so many other people do not get a chance to say … goodbye.” As ugly as cancer can be, Ken truly saw his circumstances to be a gift that allowed him to laugh a little harder, love a little deeper, and live a life that was more meaningful. As we draw closer to that time of year when all of us are asked to reflect on the things we are thankful for, it’s often hard to see past the pain brought about through uncontrollable circumstances that turn our world upside down without warning. What we can control is our perspective, and perspective changes everything. Ken loved the game of baseball, but what he loved even more was the game of life. During this time of year, let’s not forget that every day is, in fact, a gift. In the words of Ken Shepard, “Enjoy every minute you have.” n

FIRST PERSON

John Merhlander, General Partner, Mercedes-Benz Porsche of AC

Full Speed Ahead You’ll feel it the instant you enter the world of Mercedes-Benz and Porsche of Atlantic City. There’s an unspoken elegance, a deep respect, and a heartfelt welcome. Perhaps it’s because of the comfortable living room-style waiting area or the quality of refreshments offered. Or maybe it’s the warm greeting you receive from literally everyone. Even receptionist Donna Brode will stand up at her desk to address you formally. And you will be walked to the door when you leave. That’s the kind of respect that John Mehrlander inspires. by Felicia Lowenstein Niven Photography by Nick Valinote 22November Issue 2014 | LIFESTYLE

njlifestyleonline.com

General manager and partner John Merhlander runs Mercedes-Benz and Porsche of Atlantic City like — pardon the pun — a fine-tuned engine. This is a house of business and he takes that seriously. “When you welcome someone in your home, you greet them, and it’s no different here,” said Mehrlander. “Our staff gives the same courtesies that they would offer in their homes, whether it’s offering you something to eat or drink, making sure you’re comfortable, and walking you to the door when you’re ready to leave. It’s a matter of respect.” Mehrlander has been at the helm of these two dealerships since April 2, 2012. An avid car lover, it was not a given that he’d land in the industry, however. In fact, he was headed in quite the opposite direction. A “Jersey boy” born and bred, Mehrlander spent the first years of his life in Long Branch. At the time that he was deciding on his career, he was living in Asbury Park. “I thought I wanted to be a teacher,” he remembers. “I also was working in a jewelry store at the time, and thought about becoming a gemologist.” That’s when his passion for cars took

over. He got a job at a Buick dealership where he became the youngest salesperson not related to the family. Working his way up, and across dealerships, Mehrlander gained experience as sales and business manager. He even owned his own body shop in Neptune. But it was while he was general manager at the Red Bank Volvo that his career path dramatically altered. “That’s when I met David Long,” noted

“When you welcome someone in your home, you greet them, and it’s no different here,” said Mehrlander. “It’s a matter of respect.” Mehrlander. “We realized quickly that we shared the same vision, whether it was managing people or building relationships with customers.” David Long was president and senior partner of the Long Motor Company, which operated several dealer franchises. Mehrlander went to work for him first at Bridgewater Volvo, and then helped

him open Volvo of Edison. The company also owns Volvo of Princeton. On April 2, 2012, Mehrlander arrived in south Jersey. Long Motor Company had acquired the Mercedes-Benz and Porsche of Atlantic City franchise. They put Mehrlander at the helm as a partner. He’s been helping to build the southern Jersey dealerships’ reputation ever since. A billboard at the entrance is a copy of a customer’s letter that exemplifies the dedication of the dealerships. It’s from Christopher Fellman, who purchased a fully-loaded E550 4matic Mercedes-Benz at another dealership. After having some issues with their service, he headed to Atlantic City — and was treated like royalty. The service department had the paperwork ready for when Chris arrived, as well as a loaner car. When Chris noted that the heater in his loaner car was working better than his own, service offered to replace the heater as well. Over the course of a couple of visits, they took care of everything Chris needed — and some things he hadn’t realized he needed. They brought his car back to his home — even though it was an hour away. “I will be a lifelong customer of njlifestyleonline.com

LIFESTYLE | November Issue 2014

First Person

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Mercedes-Benz of Atlantic City,” he wrote. “They truly embrace the Mercedes motto of ‘The Best or Nothing.’” Experiences like that have earned the dealerships a #10 ranking nationwide in terms of customer satisfaction in 2013. Mehrlander noted that choosing the right people has a lot to do with their success. “Our employees have a wonderful work ethic and the interpersonal skills that connect with customers. And importantly, they care.” There’s a “Wow Your Customer” program in place that allows service staff to cover some incidentals for customers. “Maybe the car is just out of warranty or the customer is back for a second time with an issue,” said Mehrlander. “We’ll simply take care of the problem, and the cost of it, because it’s the right thing to do.” That’s one reason that customers might buy at Mercedes-Benz or Porsche of Atlantic City. The other reasons, of course, are the brands’ state-of-the-art technology and well-earned attributes. “Mercedes-Benz moved to the forefront in safety, and now is the standard,” Mehrlander explained. “The S-Class is the closest thing out there to a car driving itself. The technology keeps you in-lane and driving straight so you avoid impact and collision. It has a surround camera. These safety features literally help save lives. There’s a model to meet everyone’s needs in terms of price point, size and versatility.” “Porsche has a reputation for phenomenal handling,” he said. Reviews clock the 2014 Porsche Boxster at 0 to 60 mph in just 4.8 seconds and note that it’s “one of the most engaging fun-to-drive cars at any price.” Other Porsche models may appeal to the family set, but offer a comparable driving experience, according to Mehrlander. There’s also a crossover between Porsche and Mercedes-Benz customers, he noted. “They are closely niched,” he said. “Many families will start with one, then switch to the other. They might have an M-Class SUV, for example, for the family, but then go for the 911 for fun.” His dedicated customer base stretches up and down the East Coast. The majority are from along the shore line from Toms River to Cape May, or summer visitors from Philadelphia. But because Mehrlander has built relationships with folks along the way in his career, it’s not unusual for him to personally deliver a car to Vermont or Florida. “Relationships are the foundation of our business,” he said. “We like

Scheherazade & Beethoven to say, Mercedes-Benz and Porsche build the vehicles; we build the relationships.” “We’re a hometown franchise,” said Mehrlander. “Part of that relationship building is supporting our local communities.” Toward that end, Mercedes-Benz and Porsche of Atlantic City have donated thousands of dollars to groups such as the American Red Cross, AtlantiCare, Boys and Girls Club of Atlantic City, and Embrace Kids Foundation — because “it’s the right thing to do.” “I’ve been in this business for 48 years,” said Mehrlander, “and the greatest thing about it are the relationships.” He thinks back to the start of his career when he was considering teaching or working in jewelry. “What I enjoyed most about those careers were the people. As it turned out, I found my dream job, because I get to work with people on so many levels. It’s very rewarding.” Mehrlander also gets to be around cars, which remain his passion. He does drive one of his franchise’s vehicles but like a proud parent, doesn’t want to reveal whether it’s MercedesBenz or Porsche so as not to show favoritism. “Just know that I couldn’t go wrong with either choice,” he said with a smile. And at the end of another 11-hour day, he heads home to wife Delynn for some supportive words that always energize him. You’ll find him back at the office the next morning, and before he does anything else, he stops to greet each and every employee. Again, it’s part of the “Old World” respect that he has helped to instill in the business. “I’m a walk-around manager,” he said. “I’ll introduce myself to customers, and greet ones that I know by name. I want them to feel welcome in our house of business.” The “‘house” however is slated for relocation soon. Plans are to move the dealerships further up the Black Horse Pike, a mile west of the Garden State Parkway. “Currently, we’re on nine acres,” he said. “The new site will have a 45,000 sq. ft. facility on just about 20 acres.” The move is anticipated in late summer/fall of 2015, and may even include additional franchises beyond Mercedes-Benz and Porsche. “There will be lots of opportunity in that location. Just the traffic pattern will put us in front of thousands of additional drivers.” The future is bright, and Mehrlander is just getting started. “I’m looking forward to all of the new people I’ll get to meet. It doesn’t get better than that.” n

Stefan Jackiw

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LIFESTYLE | November Issue 2014

LIFESTYLE TRIVIA

Let’s Do the

Numbers By SHERRY HOFFMAN

Think you know everything about the Garden State? Test your knowledge with these fun facts.

here’s no denying we’re a society that lives and breaths numbers. Nothing is official unless there’s a number attached to it. So here, in no particular order of importance, are some numbers associated with New Jersey. Some you may know; others may come as a surprise. Commit them to memory. Store them away in the recesses of your brain. Because you never know if you’ll need them during Final Absecon Lighthouse

Jeopardy when you’re about to break Ken Jennings’ record.

1. How many people watched the first televised surgery (it took place in Atlantic City)?

15,000 In December 1949, CBS received approval from the FCC to broadcast Smith, Kline & French’s medical programming over WMARTV in Baltimore and WCBS-TV in New York. Surgical procedures in Atlantic City Hospital (now AtlantiCare) were televised to 15,000 viewers attending the America Medical Association convention – 1,000 at a time – in Atlantic City’s Convention Hall. The response from viewers was tremendous. For some, it was too realistic. Several witnesses fainted as they watched the procedures on the color monitors.

2. How many pipes in the Atlantic City Auditorium Organ?

33,112 Silenced for nearly 70 years after it was damaged during the cataclysmic Hurricane of 1944, the world’s largest pipe organ, in Boardwalk Hall, has only recently begun playing again thanks to an ambitious restoration project. Since much of the organ is made from wood, repairing water and humidity damage is an important aspect of the work still to be done during the 10-year, $16 million dollar project by the non-profit Historic Organ

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Restoration Committee (HORC). The organ has 33,112 pipes, which range in length from a couple of inches to six stories high.

3. How many steps in the Absecon Lighthouse? 228 New Jersey’s tallest lighthouse – and, at 171 feet tall, the third highest in the nation – sits at the corner of Pacific and Rhode Island Avenues in Atlantic City. It’s no longer used as an aid to navigation to mariners, but that doesn’t make it any less of an impressive feat of architecture and engineering, especially considering it was built in 1856 – just two years after Atlantic City was created – and initially lit in 1857. Take an amazing journey back in time and above it all as you ascend the 228 steps of the Absecon Lighthouse (affectionately known as “Abby”). You’ll see breathtaking views of the Atlantic City skyline and up top you’ll come face-to-face with the original, first-order Fresnel Lens.

4. How long is the Atlantic City Boardwalk?

A little over four miles Before it was forever altered by the destructive Hurricane of 1944, Atlantic City’s first-in-the-world Boardwalk was about seven miles long and it extended well beyond the city’s border into Ventnor, Margate, and Longport. The first Boardwalk was a temporary structure. Planks of wood were laid atop the beach to keep beach goers from

tracking sands into hotel lobbies and onto the cars of passenger trains, and the boards were picked up and stored every winter. The first “modern” Boardwalk – raised off the sand – was built in 1884 and was washed away by a storm five years later. The Boardwalk today is more than four miles long and 60 feet across at its widest point. One urban myth about the Boardwalk: It never snows on the world’s most famous wooden avenue. The reality is that the Boardwalk, is among the first “streets” plowed during a snowstorm to keep it accessible to fire trucks and other firstresponse vehicles.

5. What’s the Cape May-Lewes Ferry’s top speed?

18 mph More than 11 million vehicles and 34 million passengers have made the 17-mile crossing between Cape May, NJ and Lewes, DE since the interstate ferry line began sailing on July 1, 1964 – 50 years ago. The route across the mouth of the Delaware Bay close to where it meets the ocean also doubles as a salt water extension of U.S. Route 9. The ferry’s three vessels can each carry 100 cars and trucks, and 1,000 passengers. They’re each 320 feet long – the length of a football field – and have a beam (width) of 68 feet. Their top speed is 18 mph.

6. How many bakeries in Atlantic City make Atlantic City bread?

2 Atlantic City bread, particularly those torpedoshaped rolls, have become the edible carrying containers of another Atlantic City tradition: those overstuffed sandwiches known as subs. The two dominant bakeries in town, and the ones that supply sub shops throughout the area with their freshly-based rolls, are Formica Brother’s Bakery and Rando Bakery. Formica’s has been a staple in the city’s Ducktown section for nearly a century. Their ovens work ‘round the clock as they continually bake rolls and deliver them still-warm to their customers, often several times a day. Rando, which operates within sniffing distance of Formica’s offers its retail customers a quasi do-it-yourself experience. They par-bake their bread 50% of the way done and then let the consumer finish it off in their home over for 10 minutes.

7. How much does Lucy the Elephant weigh? 90 tons

Absecon Island’s portly ponderous pachyderm, Lucy the Elephant in Margate is easily the world’s largest elephant. One walk through her belly will show you why she deserves her designation as a National Historic Landmark. Lucy was built in 1881 by James V. Lafferty, a real estate developer with a knack for promotion. Standing six stories tall, she weighs in at a svelte 90 tons. Lucy was – and remains – a functioning building, initially serving as a real estate office, then as a summer home, even briefly as a tavern until unruly drunks nearly burned her down. Although she’s an only child today, Lafferty originally made sure she had family. He built Lucy a brother in Cape May and a sister on Coney Island. Lucy, however, is the last elephant standing.

8. How many men and women go through boot camp each year at United States Coast Guard Training Center in Cape May?

4,000 Every enlisted sailor in the United States Coast Guard calls the training center at Cape May home for the first eight weeks of his or her service. The sprawling facility adjacent to Cape May harbor and near the entrance to Cold Spring Inlet is the fifth largest Coast Guard base in the country and the only base where recruits undergo boot camp – 4,000 greenhorns every year. Unlike other branches of the service, the Coast Guard is the only one that’s part of the Department of Homeland Security. TRACEN Cape May has a wide variety of all sizes of boats and ships that call the center home, including the 210foot USCG Dependable.

overwhelmed by the honor and didn’t realize her many promotional responsibilities. She insisted upon a much lighter schedule so that she could attend college. But ever since surrendering her crown, Cooper – at 94 is the oldest surviving Miss America – has resisted all attempts to bring her back to Atlantic City.

10. How many state symbols does New Jersey have?

19 Symbols. Every state has them. New Jersey has 19 officially-recognized state symbols. The eastern goldfinch, for example, is the “official” state bird. The brook trout, for some unknown reason, is the official state fish. And the knobbed whelk, which you probably know better as a conch, is the state’s official shell. Some of the Garden State’s lesser-known symbols include the square dance is the official dance; the hadrosaurus is the state dinosaur (because the first nearly complete skeleton of one was discovered in Haddonfield in 1858); the European honeybee is the official insect; the official fruit is the blueberry. And, proving that politicians never let science get in the way, the state vegetable is the tomato – even though it’s really considered a fruit that’s part of the berry family. n Lucy the Elephant

9. How many Miss America’s are from New Jersey

2 Two women from New Jersey have worn the Miss America crown, and each has a (gasp!) scandal attached to her reign. Thirty years ago, when Vanessa Williams became the first black Miss America, she also became the first queen to have to surrender her title because of a nude photo scandal. Her successor – for all of six weeks – was the first runner-up, Miss New Jersey Suzette Charles. Charles, who was from Mays Landing, became the first Miss New Jersey since 1937 to wear the tiara. That year, Bette Cooper, a 17-year-old from Bertrand Island, up and vanished for 24 hours after winning the title. Turns out she spent the night hiding out on a boat with her (male) chaperone. Cooper was apparently njlifestyleonline.com

LIFESTYLE | November Issue 2014

LifeStyle On Wheels

CONCEPT UALLY APPEALING Today’s concept cars expertly combine form and function, seamlessly creating wheeled works of art BY ELAINE ROSE

Buick Riviera Concept Car Photos courtesy of 3d-car-shows.com

HINK SLEEK EXTERIORS.

Think metallic colors. Think spacious interiors. Think fuel-efficient. Think high-tech. If the concept cars on display at auto shows around the world are any indication, those terms are a good description of what we’ll be driving in a few years. Three cars made their debuts last year

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on three different continents, catering to potential drivers with both practical and exotic tastes. While these cars are not yet rolling off the assembly lines, the ideas are forming in designers’ minds. And car enthusiasts like what they see. Unless you live among the Amish in Lancaster County, or in some other locale

with no access to television, you can’t avoid the commercials about how today’s Buicks aren’t what your parents — or even your older siblings — rode around in. But what’s old is new again, General Motors seemed to be saying as it introduced a revived Buick Riviera at last year’s Shanghai Auto Show. The Riviera was a big seller in the United

CrossBlue Concept Car by Volkswagen

Aston Martin CC100 Speedster Concept Car States for more than three decades, having been manufactured from 1963 to 1999. But these days, the most demand for Buicks is in China. So GM chose Shanghai for the introduction of the new Riviera concept car. Some experts say this car is a sign of the future of the entire Buick line. The concept Riviera was designed in Asia, and was given flowing lines and swirls to represent water, a favorite symbol among the Chinese. But low-riding style of the new model keeps it in sync with the Rivieras of days gone by. The interior is made of ebony and lava-colored suede, reminiscent of jade-inlaid wood. But it is the driving features that will impress tech-savvy Americans — if the new Riviera is ever built for sale in the United States. The driver can choose whether to move the car as a typical hybrid, using both gasoline and the battery, or by battery power alone. The concept Riviera is equipped with ten cameras and eighteen sensors, to inform the driver of possible hazards via a holographic screen on the windshield. These devices can warn the driver if the car drifts out of its lane,

if something is in the blind spot, a toddler in the driveway, and other possible dangers of the road. The Riviera also has four-wheel steering and electromagnetic suspension for better handling in tough driving conditions. Some aspects of the design, such as the deeply-slanted windshield, are only for show and will probably never be seen on the roadways. But the vertical grille and wingshaped running lights will likely become standard features on GM cars, according to industry experts. Halfway around the world, Volkswagen introduced its hybrid plug-in CrossBlue concept car at last year’s North American International Auto Show in Detroit. Built as both a seven-seat SUV and a slightly smaller five-seat CrossCoupe, some say the CrossBlue SUV may eventually replace VW’s Touareg or Tiguan. Both Cross models feature a grille made of two struts and connecting to narrow slits that house the headlights. The car-review website topspeed.com describes the CrossBlue SUV as “really big and masculine ... makes for an imposing ride,” with its emphasis on a long hood and large wheels.

At more than sixteen feet long and about sixand-a-half feet wide, this vehicle will definitely command respect on the street. The CrossBlue has unique “fuel doors,” as Volkswagen calls them, topspeed.com pointed out. The diesel-fuel tank and Selective Catalyctic Reduction reservoir are located on the right-rear of the vehicle, and two electrical outlets are on the driver’s side. The first outlet connects to a source of electricity to charge the battery. The second can be used to plug in devices like lamps and coolers, so owners can use the battery’s power to make life more comfortable at campsites and tailgate parties. The spacious interior is a major advantage of the CrossBlue, according to the topspeed. com review. The rear seats are somewhat higher than those in the front, giving backseat passengers a better view of the scenery ahead of them. There is plenty of headroom and legroom, making the car comfortable even for tall people. The trunk can hold 11.8 cubic feet of luggage, groceries, or other cargo, and expands to 28.7 cubic feet if the third-row seats are folded. For even larger loads, the second-row seats can also be released. And to njlifestyleonline.com

LIFESTYLE | November Issue 2014

On Wheels

Opportunity Knocks. If your focus is the world of fashion, fine dining, and luxury living, here’s a rare opportunity to join a magazine that shares the same. New Jersey Lifestyle is looking for highly motivated, entrepreneurial professionals to join our Advertising Sales Force and Management Team. In representing the finest magazine in the region, you’ll build a solid career with unlimited earning potential. This position is full time with salary plus commission. Experience is a must. Call 609-404-4611 to schedule an interview. Fax your resume to 609-404-4613 or email to: info@njlifestyleonline.com

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keep the kids entertained on long trips, the frontseat headrests are furnished with iPad minis. The CrossBlue holds a powerful engine, with a six-speed DSG transmission, a Volkswagen invention that can be operated as either automatic or semi-manual. The driver can choose to operate the SUV as a conventional hybrid, or can switch to the fuel-saving Eco mode or the powerful Sport mode. The driver also has the option of using four-wheel drive or just the front wheels. The SUV can go from zero to sixty in 7.2 seconds, with a maximum speed of 127 miles per hour. That might work well on the German Autobahns, but it’s more than enough power for any American highway. The CrossCoupe concept car has five seats, and its hybrid engine can be quite thrifty, getting up to 94 miles per gallon. But Volkswagen has no immediate plans to manufacture this version for sale to the public. If speed is your thing — and money is no object — it’s time for a trip back across the pond to Europe, where British automaker Aston Martin introduced the CC100 concept car as part of its 100th Anniversary celebration. The two-seat racing car was the brainchild of Aston Martin’s design director Marek Reichman and exterior designer Miles Nurnberger. It bears a strong resemblance to the Aston Martin DBR1 that won the1959 LeMans and Nurburgring races. A video on the company’s website shows the CC100 being hand-built and decorated with loving care at the headquarters in Gaydon, England. It took six months to design and build this car. The CC100 was introduced to auto enthusiasts last year at the ADAC Zurich 24 Hours of Nurburgring race in Germany. Dr. Ulrich Bez, who was CEO of Aston Martin at the time, drove the CC100 once around the 15.5-mile track, accompanied by the 1959 race-winning DBR1, driven by Sir Stirling Moss. “CC100 is the epitome of everything that is great about Aston Martin,” Bez said at the time. “It represents our fantastic sporting heritage, exceptional design capability, superb engineering know-how, and above all, our adventurous spirit.” The reviewers at topspeed.com say the CC100 can go from zero to sixty in just over four seconds, and reach speeds of up to 180 miles per hour. It has a six-liter, twelve-cylinder engine, with hydraulically activated sequential manual transmission. The car is nearly fifteen feet long and almost six feet wide. The Aston Martin website offers no clues as to whether the CC100 will ever be produced for sale. But if that day comes, be prepared to shell out a small fortune for the privilege of driving it. Pre-owned Aston Martins on the market in the United States are priced from $63,000 all the way up to nearly $300,000. But rest assured, it is one sweet ride. n

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$29.95 Prix Fixe Three-Course Dinner At Barista’s Coffee House “Great Coffee is what Life is All About” Bagels Bagel Sandwiches n Brussels Waffles n Liege Waffles n Espresso n Gelato n Cocoa Drinks n Breakfast

Brunch Specials Teas n Brewed Coffee n Frappes n Smoothies n Italian Sodas n Floats n Gourmet Desserts

Open Monday - Friday 7 AM - 6 PM, Saturday 8 AM - 6 PM, Sunday 8 AM - 2 PM

Barista’s Coffee House Central Square, Linwood, NJ 08221 609-904-2990 baristascoffeehouse.com

“Home of The World’s Best Spaghetti for over 70 years, and so much More!”

Joe Italiano Jimmy Italiano

For almost 70 years Joe Italiano’s Maplewood has been known for its consistently Good, GOOD Food! We believe that freshness and loving preparation are keys to satisfied customers! We have high standards for our food. Consistency can and should be expected. Our food is fresh, salads are made to order, and pasta is boiled right before sauce is poured over it. Our “Gravy” or red sauce is made fresh daily and is loved by the people in the area. We only use the finest ingredients. The Original Maplewood. Two locations — Same Great Food. Your Choice.

470 White Horse Pike 6126 Black Horse Pike Hammonton, NJ Mays Landing, NJ 609-561-9621 609-625-1181 www.maplewood.me

32November Issue 2014 | LIFESTYLE

njlifestyleonline.com

Expires 12/30/14 NJL

The PerfecT holiday GifT from chequemaTe Golf club

THE GIFT OF GOLF AT RENAULT WINERY RESORT! Just 25 minutes from Atlantic City, 1 hour from Philadelphia and Cape May, and 2 1/4 hours from New York.

A Stroke of GeniuS... ONLY

An incredible value of more than

A Gift that will keep on giving all year long! 7,200 Yard Championship Golf Course. Majestic Views of the Vineyards.

AN UNPARALLELED LEVEL OF CUSTOMER SERVICE

plus S&H

600 !

As a Chequemate Golf Club member, you will receive the following upon presentation of your membership card:

5 FREE Rounds of Golf 5 FREE Dinner Entrees Membership to the DiningOut card *Cannot be combined with any other offer or promotion. *Chequemate Golf Club Card is valid for 1 year from the date of activation.

HURRY... A limited amount of Chequemate Golf Club

memberships will be issued on a first come, first serve basis during this special holiday offer!

For additional information and to place your order

CALL (800)657-7573 or visit

www.chequemateclub.com Guaranteed delivery up to December 22nd. Chequemate Golf Club, One North New York Road, Galloway, NJ 08205

RESTAURANT REPORT by ALYSON BOXMAN LEVINE

The British Invasion Celebrity Chef Gordon Ramsay To Open Atlantic City Eatery

Chef Gordon Ramsay WITH ALL THE BAD NEWS COMING out of Atlantic City lately, it’s refreshing to have something upbeat, and utterly delicious, to talk about. Slated to debut at Caesars in early 2015, celebrated chef and television personality Gordon Ramsay will open Gordon Ramsay Pub & Grill, his first restaurant in Atlantic City. Located in the space currently occupied by Mia, the new restaurant will offer guests a sophisticated environment with a bit of “Garden State” flair, showcased in a lively English pub-style setting. Chef Ramsay is known worldwide not only for his superior cuisine, but also for his popular TV personality on numerous programs including; “Hell’s Kitchen,” “MasterChef,” and “Kitchen Nightmares.” Recently, he successfully emerged on the Las Vegas culinary scene with rave reviews at the newly-opened Gordon Ramsay Pub & Grill at Caesars Palace. “We’re really excited after such a great success in Vegas to be expanding to Atlantic City,” said Gordon Ramsay. “We have a tremendous team, and it’s been a terrific partnership with Caesars.” Delicious British pub food will be highlighted on the menu, featuring items such as bangers and mash, fish and chips,

34November Issue 2014 | LIFESTYLE

njlifestyleonline.com

and roasted chicken. Some of Ramsay’s favorites, like London broil prepared on a wood-burning grill, will also be part of the rustic menu that will change seasonally. Paying homage to a true English pub, the restaurant will also feature a wide selection of craft and microbrews from across the globe. Designed to give guests a variety of culinary experiences to fit any mood, the 250-seat restaurant will include an impressive bar, a vintage-style lounge, a series of casual dining rooms, and an intimate private dining room. EDG Interior Architecture + Design is creating a space that is welcoming, high-energy, yet comfortable, utilizing distressed woods with fun references to historic and iconic events. Taking center stage will be a striking bar with the backdrop inspired by traditional London red telephone booths. The space will also feature a patio area extending onto the casino floor where guests can be smack dab in the middle of all the action. Scottish born Ramsay was raised in Stratford-upon-Avon, England. With an injury putting an early end to a promising football career, Ramsay went back to college to complete a course in hotel management, where his natural talent and hard work led him to train with some of the world’s leading

chefs. He became chef of Aubergine in London in 1993, and within three years, was awarded two Michelin stars. In 1998, at the age of 31, Ramsay set up his first namesake restaurant, Restaurant Gordon Ramsay, which quickly received the most prestigious accolade in the culinary world — three Michelin stars. Today, Restaurant Gordon Ramsay is London’s longest-running restaurant to hold this award, and Ramsay is one of only four chefs in the UK to maintain three stars. “With the announcement of Gordon Ramsay Pub & Grill at Caesars, Atlantic City continues to elevate itself as a culinary destination, one that features big television personalities, celebrity chefs, and now a Michelin-rated chef,” said Kevin Ortzman, president of Caesars and Bally’s Atlantic City. “Chef Ramsay is one of the world’s most highly-regarded chefs as evidenced by his multiple culinary accolades and we are honored to partner with him at Caesars,” expressed Ortzman. “Guests and fans can expect the menu at Gordon Ramsay Pub & Grill to feature some of Chef Ramsay’s most well-known English pub-style comfort foods, while also taking advantage of the region’s natural resources and local farms.” n

DINING Gallery Ram’s Head Inn

9 W. White Horse Pike, Galloway, NJ 609-652-1700 ramsheadinn.com The Ram’s Head Inn continues the long-standing tradition of superior quality food and service that the Knowles family brought to Southern New Jersey in 1979. This started at the Manor in the 1950s, and also continues at the Highlawn Pavilion and Pleasantdale Chateau (all located in West Orange, NJ). Traditional food and beverage is served with a contemporary flair at various venues within this one-of-a-kind restaurant. Executive chef Elio Gracia has provided outstanding culinary excellence for seventeen years, incorporating as many seasonal organic and locally-grown foods as possible. Walk-ins are always welcome.

Library IV

1030 N. Blk Horse Pike, Williamstown, NJ 856-728-8064 libraryiv.com The area’s greatest steakhouse under the direction of owner Brian O’Keeney. Offering quality prepared food and friendly service. Serving hand-cut steaks by the ounce, prime rib, seafood, veal and chicken. The Library IV restaurant has been the area’s top steakhouse for 30 years. A recently completed remodel includes a new kitchen, new 30-foot long salad bar and dining rooms. A casual and cozy atmosphere sets this restaurant apart from the others, and their commitment to top quality has stood the test of time.

Crab Trap

2 Broadway, Somers Point, NJ 609-927-7377 thecrabtrap.com Overlooking the Great Egg Harbor Bay in Somers Point is the Crab Trap Restaurant. Flourishing as a 400-seat full service restaurant serving the finest seafood in South Jersey. As many businesses expand, they often lose touch with the quality and small personal touches that made them special. At the Crab Trap, they don’t believe that has happened, or ever will.

Girasole Ristorante & Lounge

3108 Pacific Avenue, Atlantic City, NJ 609-345-5554 girasoleac.com An Italian boutique restaurant with a strong Mediterranean influence. Fresh ingredients and simple preparations, served in style, with Versace banquettes and place-settings. A beautiful bar with a noteworthy selection of custom cocktails and quality wines are offered.

The Melting Pot

2112 Atlantic Avenue, Atlantic City, NJ 609-441-1100 meltingpot.com At The Melting Pot, fondue truly becomes a memorable four-course dining experience. Patrons can dip into something different — and discover all the ingredients for a unique dining experience including a relaxed atmosphere, private tables, attentive service, fine wines and signature fondue dinners.

Barista’s Coffee House

199 New Road Ste. 10, Central Square, Linwood 609-904-2990 baristascoffeehouse.com Owners Mark and Debbie Becker have created the perfect “neighborhood” atmosphere coffee house. Brewing up more than just coffee, customers come back time and time again for Barista’s espresso, tea breakfast, Liege waffles, Brussels waffles, gourmet desserts, and Italian gelato. Once you walk through the doors, you instantly become part of the “Barista’s Family”. Open Mon. - Fri., 7 AM-6 PM and Sat., 8 AM-6 PM. njlifestyleonline.com

LIFESTYLE | November Issue 2014

Berkshire Grill

6105 Black Horse Pike, Egg Harbor Twp, NJ 609-272-8808 berkshiregrillnj.com Superbly prepared entrees including aged USDA Choice steaks, slow roasted Prime Rib and Grilled Chicken Portofino. Signature entrees include Mandarin Glazed Salmon, Spinach Pecan Salad, and Shrimp & Mussels Linguine. A large selection of sandwiches, salads, wraps, steaks, chicken, seafood and pasta is offered.

Tun Tavern

2 Convention Blvd, Atlantic City, NJ 609-347-7800 tuntavern.com The Tun Tavern takes pride in being a fine restaurant as well as a brewery. Whether it’s inside soaking up the atmosphere or outside on the deck, the Tun Tavern provides a great dining experience. Take a look at the menu and see what wonderful delights they have in store for you. Tun Tavern serves the finest Black Angus steaks, Filets and Burgers. We also serve fresh seafood including our Tun favorite Ahi Tuna Wasabi, also Calamari, plus the original Philly Cheesesteak, with healthy salad options and tempting appetizers. Lunch and dinner served daily, and parking is free.

Great Food. Great Drinks. Great Atmosphere.

One Visit and You’ll Feel Like a Regular

Maplewood

470 White Horse Pike, Hammonton, NJ 6126 Black Horse Pike, Mays Landing, NJ 609-561-9621, 609-625-1181 maplewood.me For almost 70 years, Joe Italiano’s Maplewood has been known for its consistently great food! They believe that freshness and loving preparation are keys to satisfied customers. They have high standards for their food. Consistency can and should be expected. Food is fresh, salads are made to order, and pasta is boiled right before sauce is poured over it. “Gravy” or red sauce is made fresh daily and is loved by the locals in the area. They only use the finest ingredients at the Original Maplewood. Two locations — Same Great Food. Your Choice.

36November Issue 2014 | LIFESTYLE

njlifestyleonline.com

Mon - Thurs 4-11 Fri -saT 4-12 sun 3-10

Introducing our After 8pm Special Menu

(609) 272-8808

www.BerkshireGrillnJ.coM

6105 Black horse Pike & enGlish creek, eGG harBor TownshiP

Have an appetizer or sandwich with a beer or our glassAfter of wine... Introducing 8pm Special Me Only $8 from 8pm till closing every night. Have an appetizer or sandw Available in the bar, and dining room.

with a beer or glass of win

Only $8 from 8pm till closi every night all summer lon

CASINO DINING RESORTS

Gallagher’s Steakhouse

N. Carolina & Boardwalk, Atlantic City, NJ 609-340-6555 gallaghersresorts.com Gallaghers is located on the 2nd floor of Resorts Casino. A classic steakhouse serving hearty salads, dry-aged meats, wonderful fish and shellfish. Their glass-enclosed meat locker is in the front of the restaurant for all to view; and all of the beef is dry-aged for 21 days at a constant 36 degrees to insure tenderness. Offering the finest selections of seafood as well. An ambiance of warm woods and deep reds. Friendly, efficient and gracious service. Open for dinner Sunday thru Thursday 5-9:30 pm, Friday 5-10 pm, Saturday 5-11 pm.

THE PIER AT CAESARS

Capriccio

N. Carolina & Boardwalk, Atlantic City, NJ 609-344-6000 resortsac.com No passport needed for this Italian experience. Capriccio’s all new menu features gourmet Italian cuisine in an exquisitely comfortable Mediterranean atmosphere, overlooking the Atlantic Ocean. Capriccio’s has beautiful murals on the walls featuring Old World Italy. Try the lobster with shiitake mushrooms and sweet peppers served on a baked polenta round; or the Costolette di Vitello alla Lombardese; or absolutely the Ossobuco di Vitello alla Lombardese, braised in a red wine and tomato sauce served with saffron risotto. The food is as spectacular as the view.

Phillips Seafood

Pier at Caesars, Atlantic City, NJ 609-348-2273 phillipsseafood.com Phillips Seafood brings guests a classical American seafood menu boasting an array of fresh seasonal fish and Phillips’ famous jumbo lump crab cakes. Renowned chef Robbin Haas has designed a menu that offers guests the freshest, finest seafood available, complete with a rolling oyster cart where regional varietals are shucked tableside and a double-decker live lobster tank stocked with 3-10 pound lobsters. Experience an upscale, interactive dining experience with their exhibition kitchen and sweeping ocean views.

Chequemate ...and so much more!

Golf Club

5 FREE Rounds of Golf 5 FREE Entrees

The Quarter at Tropicana • Atlantic City, NJ 609.317.4660 • www.broadwayburgerbar.com Great Appetizers and Salads • Gluten Free Menu Extensive Food and Craft Beer Menu • Red Zone Football Specials $5 Happy Hour Food and Drink Menu, Sunday - Friday, 4pm - 6pm Dinner and an IMAX Movie for $25, Mon - Thurs Dinner and A Laugh at the Comedy Stop for $32, Sun - Thurs

Call 1-800-657-7573 or visit chequemateclub.com

We appreciate our locals. Show your ID and receive 10% off! njlifestyleonline.com

LIFESTYLE | November Issue 2014

BALLY’S

Arturo’s Ristorante

Bally’s Casino, Atlantic City, NJ 609-340-2300 ballysac.com Bally’s own Little Italy! Chef Maurizio prepares Milk fed Veal any way your heart desires; Picatta, Marsala, Francese, and of course, their famous Veal Parmigiana. Vibrant Italian mosaics abound as this restaurant offers tranquil views of the boardwalk and the Atlantic Ocean.

BORGATA

Wolfgang Puck American Grille One Borgata Way, Atlantic City, NJ 609-317-1000 theborgata.com The man who revolutionized the culinary industry carries an undeniable cachet, synonymous with bold, innovative cooking and an unmistakable panache and passion that redefined dining in America. Offering contemporary American cuisine, the restaurant offers two distinctive dining areas ranging from casual and relaxed to elegant and upscale.

Old Homestead Steak House

One Borgata Way, Atlantic City, NJ 609-317-1000 theborgata.com Their domestically-raised, hand-massaged Kobe beef is not only the envy of the trade, it’s trademarked. But that isn’t the only reason the venerable Old Homestead has been a New York City landmark for 137 years. “It’s consistency on all fronts,” says Marc Sherry who, with brother Greg, opened their second location at Borgata. The menu nearly mirrors New York’s — and for good reason.

$95.00 per month

Izakaya

One Borgata Way, Atlantic City, NJ 609-317-1000 theborgata.com A modern Japanese pub that defies comparison. Extraordinary sushi, sake, and robatayaki served in a sensual, yet modern atmosphere. Izakaya’s tempting cocktails and sharable plates make it the premier spot for an after-hours nosh and drinks, or a delicious late night meal.

38November Issue 2014 | LIFESTYLE

DINING GALLERY ADVERTISING RATES

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All units in full color. Rates include all production. All rates are based on a 12-month period from the date of the first insertion.

NJ LifestyLe MagaziNe CALL 609-404-4611 FOR RESERVATIONS

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I believe

that my life was their primary concern.

In March of this year, Annette Thomas almost died. Her health was slowly deteriorating, but she didn’t realize it. Annette didn’t have a regular primary care provider, so at the request of her daughter, she made an appointment with an AtlantiCare Primary Care Plus provider. And she’s glad she did. Her Advanced Practice Nurse (APN), Terri Rodino, discovered that Annette’s blood pressure was dangerously high. Terri immediately sent her to the emergency department at AtlantiCare, where they determined Annette had blockages in the left and right sides of her heart. Quite the dramatic turn of events— Annette would ultimately require two stents. Months later, she feels like a new person. She’s healthy once again, and spends her days without any of the symptoms that plagued her before her emergency. No more shortness of breath, headaches or fatigue. She can keep up with her grandkids and their busy schedules—all thanks to the coordinated services of AtlantiCare. Annette continues to see Terri for routine care, as well as her cardiologist for follow-up care. She’s even started referring her friends to AtlantiCare. Annette is indebted to Terri for the support she provided. “It’s like a miracle happened,” she recalls warmly. “Terri saved my life.”

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