Wedding Trends Industry Experts L ove

Larger live string ensembles (full quartets) again. Also, lighted dance floors.

– Michelle Jones, Violectric

We asked local industry experts to share some of their favorite wedding trends.

“Something old, something new, something borrowed, something blue” added into the table settings for the reception along with handcrafted items to complete the design. This can be anything from family China and crystal to vases, place cards and table linens. Looking into family heirloom pieces to borrow, adding early wedding gift registry China patterns, or renting unique items from private collections adds that unexpected element.

– Christine Girand, Style a Good Life

We love it when our brides opt for customization. From pearl clutches with their new initials or wedding date on them to an outfit for every event (bridal brunch, wedding shower, welcome party, rehearsal dinner, farewell brunch, honeymoon, etc.). They’re creating new memories while staying true to their personal style.

– Victoria Angela and Whitney Carillon, ShopModa

Our brides are registering for great, easy outdoor entertaining and dining pieces — they want to use their gifts in their everyday lives!

– Amanda Warren and Meredith Gardner, Clementine

With wedding trends always coming and going, some of our favorites that we are seeing now are mocktails and craft cocktails that are named after a couple’s dogs or other pets; couples opting out of large multi-tiered wedding cakes for a more fun and lavish dessert display, like our flaming doughnuts or a table of petit desserts and chocolates; and incorporating a family-style dinner service in lieu of a buffet or formally plated dinner.

– Mark Leggett, Arthur’s Catering

I have seen a shift toward more color in florals. More brides are opting for colorful varieties over all-white bouquets. Also, LGBTQ weddings are still very strong right now — from large events to intimate affairs.

– Brian Joyce, Flourish Productions