Are You Getting Enough Vitamin B12 On A Vegan Diet?

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Overview of Veganism in Malaysia, What is Vitamin B12, Importance of Vitamin B12 for Health

Sources of Vitamin B12 in a Vegan Diet

Types of Vitamin B12 Supplements, Dosage and Safety, How to Choose the Right Supplement, Checking the Percentage of Vitamin B12

Recipes Rich in Vitamin B12

Nutrition Counselling Services

Overview of Veganism in Malaysia

Veganism is gaining popularity in Malaysia due to its health, environmental, and ethical benefits. However, a vegan diet requires careful planning to ensure adequate intake of all essential nutrients, especially Vitamin B12.

What is Vitamin B12?

Vitamin B12 (Cobalamin) is a water-soluble vitamin essential for maintaining healthy nerve cells and producing DNA and RNA, the body's genetic material. It is naturally found in animal products like meat, fish, poultry, eggs, and dairy.

Importance of Vitamin B12 for Health

Fortified Foods

Nutritional Yeast

A popular ingredient in vegan cooking due to its cheesy flavour and high Vitamin B12 content.

Seasoning

Fermented Foods

Tempeh Miso

Types of Vitamin B12 Supplements

Cyanocobalamin

Methylcobalamin

Dosage

and Safety

Adults: 2.4 mg per day (based on Recommended Nutrient Intake Malaysia, 2020).

Checking the Percentage of Vitamin B12 (reading food labels)

Aim for products that provide at least 50% of the Daily Value per serving to ensure you are getting enough Vitamin B12 from your diet.

No-Cheese Sauce

Instructions

Ingredients

1 large potato, diced

1 large carrot, diced

1/4 cup nutritional yeast

2 tablespoons lemon juice

1 garlic clove

1 teaspoon onion powder

1 teaspoon mustard

Salt and pepper to taste

Boil potato and carrot until soft, then drain.

1. Blend all ingredients until smooth and creamy.

2. Adjust seasoning. 3. Serve over pasta, vegetables, or as a dip.

4.

Vegan Parmesan Cheese

Instructions

1. Pulse for a fine, crumbly texture.

Ingredients

1 cup roasted peanuts (unsalted)

1/4 cup nutritional yeast

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon salt

Add ingredients to a food processor.

2. Store in the fridge for up to a month.

3. Sprinkle over pasta, salads, or dishes needing a cheesy flavour. 4.

Eggless Mayonnaise

Instructions

Ingredients

1 cup soy milk (unsweetened)

1 cup vegetable oil

2 tablespoons apple cider vinegar

1 tablespoon Dijon mustard

1 teaspoon salt

1 teaspoon sugar (optional)

1. Gradually add vegetable oil while blending until thick like mayonnaise.

Blend soy milk, apple cider vinegar, Dijon mustard, salt, and optional sugar in a blender.

2. Store in the fridge in an airtight container for up to a week.

3.

Fortified Plant Milk Smoothie

Instructions

Ingredients

1 cup soy, almond, or oat milk

1 frozen ripe banana

1/2 cup frozen berries

1 tablespoon ground flaxseed

1 tablespoon almond or peanut butter

Add ingredients to a high-powered blender. 1. Blend until smooth and creamy, 1-2 minutes. 2. Pour into a glass and enjoy right away.

3.

A well-planned vegan diet can provide a reliable source of vitamin B12 through various fortified foods and supplements.

By incorporating these vegan-friendly sources of vitamin B12 into your diet, you can maintain optimal levels of this essential nutrient and support your overall health and well-being.

Łuszczki, E., Boakye, F., Zielińska, M., Dereń, K., Bartosiewicz, A., Oleksy, Ł., & Stolarczyk, A. (2023). Vegan diet: nutritional components, implementation, and effects on adults’ health. Frontiers in Nutrition, 10. https://doi.org/10.3389/fnut.2023.1294497

News - Veganuary cuts fat and cholesterol but also reduces vitamins and minerals - University of Nottingham. (n.d.). https://www.nottingham.ac.uk/news/veganuary-cuts-fat-andcholesterol-but-also-reduces-vitamins-and-minerals

Fernandes, S., Oliveira, L., Pereira, A., Costa, M. D. C., Raposo, A., Saraiva, A., & Magalhães, B. (2024). Exploring Vitamin B12 supplementation in the vegan population: A scoping review of the evidence. Nutrients, 16(10), 1442. https://doi.org/10.3390/nu16101442

Henjum, S., Groufh-Jacobsen, S., Lindsay, A., Raael, E., Israelsson, A. M., Shahab-Ferdows, S., & Hampel, D. (2022). Adequate vitamin B12 and folate status of Norwegian vegans and vegetarians. British Journal of Nutrition, 129(12), 2076–2083. https://doi.org/10.1017/s0007114522002987

Fontaine, A. (2022, August 11). 5 vegan food sources high in vitamin B12 - Alyssa Fontaine. Alyssa Fontaine. https://alyssafontaine.com/5vegan-food-sources-high-in-vitamin-b12/

Feel free to make an appointment with any of our doctors at Penang Adventist Hospital, or get in touch with our nutritionist if you require any assistance in nutrition related counselling in a healthy and sustainable way.

Nutrition counselling services

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