PEBBLESGI ANTCUPCAKE PREP: 15mi n. TOTAL: 45mi n. MAKES: 1012ser vi ngs ( 1pi eceperser vi ng)
I NGREDI ENTS: •4cupsCUPCAKEPEBBLESCEREAL, •1boxyel l owcakemi xpl usr equi r edcakei ngr edi ent s, •216ozcont ai ner sofcannedvani l l af r ost i ng,f oodcol or i ng, anddecor at i ons. •Fordecor at i onsconsi derabout3060pi eces,dependi ng ont hi ckness,ofmi nipr et zelst i cks,chocol at est i cks,l i cor i ce orr ol l edcooki es.
DI RECTI ONS: PREHEATovent o350ºF.Gr easeandf l ourt wo9” ( or8” ) r oundcakepans. PLACE2cupsofCupcakePebbl esCer eali nsmal lbowl . Setasi de.Pr epar ecakemi xasdi r ect edonpackage andf ol di n2cupsofcer eal .Di vi debat t erequal l y bet ween2cakepans. BAKE2535mi nut esf or9”pans( 3040mi nsf or8”pans) orunt i lt het opspr i ngsbackwhent ouchedl i ght l yand at oot hpi cki nser t edi nt hemi ddl ecomesoutcl ean. ALLOW caket ocool10mi nut esi npans.I nver tcakeson cool i ngr ackandcoolcompl et el y .Oncecool edt he cupcakei sr eadyt oassembl e.Pl aceonecakel ayer onpl at eandf r ostt opevenl ywi t h½ canoff r ost i ng. SPRI NKLEwi t h1cupofCupcakePebbl esCer eal . TOPwi t hsecondcakel ayer .Fr ostsi desofcupcake wi t h½ canoff r ost i ngheavi eratt het opedget ocr eat e asl i ght l yf l ar edl ook. ADHEREpr et zelst i cks,chocol at est i cks(orot hercooki es / candi es)ar oundsi desofcake, cl oset oeachot her . TRI M asnecessar yt or esembl eacupcakel i ner . TI NTr emai ni ngf r ost i ngwi t hdesi r edcol or i ngandspr ead ont opt or esembl egi antcupcake. SPRI NKLEt opwi t hr emai ni ng1cupofcer ealr i ghtbef or e ser vi ng.
Nut r i t i onI nf or mat i on PerSer vi ng: 390cal or i es,17gt ot alf at ,4gsat ur at edf at , 2. 5gt r ansf at ,40mgchol est er ol ,300mgsodi um, 55gcar bohydr at e,37gsugar s,2gpr ot ei n,2% DVVi t ami nA,6% DVCal ci um,2% DVI r on