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When Origin Kitchen needed to upscale its production to meet demand for its spreads and desserts range of products, it turned to Roboqbo’s universal processing system.

A single product trial was all that the start-up company needed to know that Roboqbo was the perfect solution for Origin Kitchen. Not only was it able to complete all parts of the manufacturing process in one single vessel in less than a quarter of the time, but the product quality and shelf-life for the vegan range was much greater. With all ingredients being cooked together, the flavours were more intense, having bonded together throughout the whole process. The greater sheer offered also enabled better sized particulates, enhancing the creamy mouthfeel even further. And, as a small business with big aspirations, the zero-oxidation achieved through vacuum cooking opens the brand up to larger distribution through major retailers, says UK agent Holmach.

As well as being able to manage the increased production demands for its own product range, the Roboqbo has also opened Origin Kitchen up to offering co-manufacturing solutions for a number of artisanal producers.

T 01780 749097

W www.holmach.co.uk

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