I
know we are still in summer and the weather is not really conducive to camp oven cooking and fire bans being in place all around the state means no fires, heat beads or charcoal can be used during these times.
But if any of you have a Weber-like BBQ, a caravan oven or your oven at home then you can perfect this recipe for the next time you can ark up the camp oven. The dish I use for this pie is a 23cm round deep enamel plate from a camping store. Tin pie plates are available to purchase at homeware stores or disposable aluminium foil pie plates can be purchased from most supermarkets.
p p A
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m o a n n p n i i e c le
| Western 4W Driver #121