S P O RT S L I N E
W I N T E R 2 0 1 4 / 2 0 1 5 | W W W. T H E S P O R T S C L U B F O U R S E A S O N S . C O M
In This Issue
The Sports Club at Four Seasons Resort 4150 N. MacArthur Boulevard Irving, Texas 75038 www.thesportsclubfourseasons.com
K FAS
HAVANA NIGHTS
Membership Services Fitness Desk Tower IV Sports Boutique Tennis Reception Spa & Salon Private Reserve Line Members Lounge Accounting Kids For All Seasons
972-717-2525 972-717-2560 972-717-2530 972-717-2540 972-717-2440 972-717-2591 972-717-2580 972-717-2617 972-717-2570
MANAGEMENT TEAM PIN EH URS T
7 9 Shop Tower IV 11 Pinehurst 13 KFAS
SHOP TOW ER I V
New Year’s Eve Viva Las Vegas
Top 5 Holiday Must Haves
Kristian Ruiz and Vince Menard Shine in Pinehurst
NYE Circus Party
Want to spread Holiday Cheer? Gift Cards are Available Here! Gift the gift of a memorable experience with a Four Seasons gift card. Redeemable for overnight stays, dining experiences, spa treatments and more. Available in any denomination from $100 to $10,000. Gift cards are sold at the following locations: Cielo Gift Shop, Tower IV Sports Boutique and The Spa & Salon. For more information about gift cards, Please contact us at (972) 717-0700. 1 | TheSportsClubFourSeasons.com
Club Manager Rob Cowan x2501 rob.cowan@fourseasons.com Associate Director of Club Sales Ryan Humphreys x2520 ryan.humphreys@fourseasons.com Member Relations Manager Jessica Asaff x2526 jessica.asaff@fourseasons.com Director of Golf Paul Earnest x2531 paul.earnest@fourseasons.com Director of Golf Course Maintenance & Landscaping Scott Abernathy x2494 scott.abernathy@fourseasons.com Director of Sports Robin Scott x2522 robin.scott@fourseasons.com
2014 BOARD of GOVERNORS Bob Shema, Chair Bill Bailey, Lowelle Childers, Chuck Hosler, Lydia Karney, Hank Kimbriel, Pat McMahon, Alex Pier, Sharon Pfaff
Chair’s Chatter BOB SHEMA,
Board of Governors CHAIRMAN ringo@designblockzero.com
Here we are at the end of 2014 already, which means I have completed my first full year as the BOG Chairman and I’m happy to announce I have been elected to serve as Chairman again to finish out a second term! Once again I am excited and honored to do so. It has been a great deal of fun to get an up close and personal view of what it takes to run such a unique facility like Four Seasons Resort and Club.
I’ve also enjoyed visiting with and getting to know more about our dedicated committee members that serve on Golf Services, Golf Greens, Tennis, Fitness, Social Food & Beverage and the Young Members Committee. These individuals put in a lot of time and effort to work so diligently to make every aspect of our club be the best it could be. Thank you! Through this process I have also been more closely exposed to various staff and management personnel employed at the property that are directly responsible for making sure that every member and guest’s experience is truly first class. As part of this acknowledgement we have been inviting one employee a month to visit with us at the beginning of our Board meetings to share their experiences and discuss their roles and responsibilities. This has been very rewarding for both the Board members and employees involved! And oh wow... what a terrific year it’s been at the Club! We started off with the announcement of the sale of the property to Blackstone Investments with the news shortly there after of their intention to create major improvements throughout the property. Members had the opportunity to preview some of the planned improvements and renderings at a presentation in October. The Club management team also announced our exciting partnership with a brand called Well & Being. Together these two will bring you a new health and wellness experience like no other in the area. If you have not had the opportunity to be at the presentation you can view pictures of the improvements on the club website and Facebook page. I encourage everyone to take a look!
W
e are so excited to take the Club and Resort to the next level and to create an experience like no other for our entire membership in spring of 2015. Plans and preparation for the Club’s $3.5 million renovations are underway! In addition to the multi-million dollar renovation project, we are also extremely excited to partner with Well & Being, to bring you a new health and wellness experience at the Club. Well & Being is the only guided, personalized and integrated spa and wellness experience offering the opportunity to explore a full array of healthy lifestyle options in an inviting fitness and spa setting. They bring together the very best coaches, therapists, instructors, nutritionists and experts in every area of preventative health and medicine, and make it easily accessible all under one roof - your Club.
In closing I would like to wish everyone a very happy, healthy and safe holiday season and I look forward to seeing all your faces around the club next year!
We are so excited to share updates and hot-off-thepress renderings and design elements as we move forward.
PS: Please join us for the New Year’s Eve Bash and ring in the New Year, Las Vegas Style, with your friends and fellow club members!
Make sure to log in to the Club Website for more information and follow us on Facebook! TheSportsClubFourSeasons.com | 2
Get fit with Josh Biard JOSH BIARD, PERSONAL TRAINER & FITNESS SPECIALIST
D
uring the first three months as a personal trainer at Four Seasons, my clients have lost an average of over 15 pounds each. Every day members ask me how my clients have had so much success in such a short period of time. Most people find it hard to believe that my clients only train with me for 30 minutes, 2 or 3 times a week. I believe in quality over quantity. What you do in the gym is a very small percentage of what it takes to reach your health and fitness goals. I believe a fun and effective fitness program is very important. The most challenging and rewarding part of my job as a trainer, is motivating people to change their lifestyle and making a decision to commit to reach their optimum fitness level.
“Whether you think you can, or you think you can’t--you’re right.” -Henry Ford
REFERRAL Share the Club Lifestyle!
Know someone interested in Membership? Earn rewards for introducing friends, family or colleagues to The Sports Club Powered by Well & Being. Contact the Sports Club Sales Office at (972) 717-2525. New member must include your name on the referral line of their application making you eligible for rewards. Please note the referral program may not apply during special promotions or for membership upgrades.
Golf Rewards Menu Book 10 sessions with Josh before December 31, 2014 and receive one free session! People can accomplish almost anything if they are motivated enough. What does it take to reach that level of motivation? It starts with a positive, optimistic attitude and a belief system. If a person believes they can do something, they will feel better about themselves and be more likely to achieve it. So, what are you waiting for? Your time is now. I am undeniably driven and passionate to help any person that wants a lifestyle change. If you are interested in taking your fitness to the next level, please contact me at 480-652-1060. 3 | TheSportsClubFourSeasons.com
Select one • $1,500 in Sports Club credit • Two night stay in a Villa guest room and your choice of two rounds of golf for four or two 50-minute spa treatments • Twelve 50-minute massages or facials at The Spa (Monday-Thursday) • Two dinners for eight in Café on the Green (excluding alcohol) • Eight 50-minute golf lessons with a golf professional
Tennis & Fitness Rewards Menu
Select one • $300 in Sports Club credit • One night stay in a Villa guest room • Four 50-minute massages or facials at The Spa (Monday-Thursday) • Five one-hour personal training sessions • Dinner for four in Café on the Green (excluding alcohol) • Round of golf for four
Around the Club Havana Nights Cocktail Party
Sponsored by the Young Members Committee Members and their guests enjoyed a night under the stars with Havana inspired cocktails, Cuban bites, live music and of course cigars.
Mark your Calendar
ADMISSION
BE A SPORT AND WEAR YOUR FAVORITE TEAM COLORS OR JERSEY TO THIS SUPER BOWL INSPIRED PARTY. ENJOY COMPLIMENTARY APPETIZERS, ICE COLD BEER AND TAILGATING GAMES.
DATE
TIME
WHERE
01/30
6PM-8PM
BYRON’S
GUESTS WELCOME
4 5 TheSportsClubFourSeasons.com | 4
PARTY ON THE
patty o Saturday, March 14 4:00 p.m. – 7:00 p.m. Byron’s Patio
We’re Celebrating St. Patrick’s Day on the Patty’O! Enjoy complimentary Irish inspired bites, a full bar, and complimentary beer. Throw on your green attire and bring a guest!
Please Rsvp on the Club website
Around the Club Beer Pong Tournament Over 40 teams battled it out to claim the coveted red solo cup trophy! The competition was tough but in the end, Ryan Pervier and teammate Joe Moidel left with the win!
5 | TheSportsClubFourSeasons.com
Holiday Happenings Make sure to mark your calendar with these Festive Holiday Happenings at the Resort and Club!
Four Seasons Chocolate Village
Christmas Day Dining
Breakfast with Santa
Breakfast
December 3 – January 2 Open Daily | Hotel Lobby The illustrious Four Seasons Executive Pastry Chef, Randy Gehman, once again dazzles guests and members with the spectacular Four Seasons Chocolate Village display in the main hotel lobby. December 20 8:00 a.m. – 10:00 a.m. | Café on the Green $29 Adults | $15 Children 6-12 * Jolly ol’ Saint Nick joins Four Seasons Dallas for breakfast and holiday crafts. Kids, bring your Christmas wish lists and let Santa know if you’ve been naughty or nice.
Christmas Eve Dinner
December 24 5:30 p.m. – 10:00 p.m. | Café on the Green $74 Adults | $35 Children 6-12 * Café on the Green welcomes members and your guests for a delightful dinner buffet. Don’t forget your camera to capture a family picture beside the Resort’s Christmas tree and holiday chocolate village in the Lobby.
December 25 Café on the Green Don’t stress about preparing the perfect holiday meal. Relax on Christmas Day and take the family out for a festive dining experience, and let our Four Seasons Chefs delight you with their culinary masterpieces! 6:30 a.m. – 10:30 a.m. | Café on the Green A la carte menu options and pricing available.
Brunch
10:30 a.m. – 2:30 p.m. | Café on the Green $74 Adults | $35 Children 6-12 * Enjoy a festive brunch buffet to celebrate the holiday with live entertainment in Café on the Green. Also featuring a child-friendly buffet.
Dinner
6:00 p.m. – 9:00 p.m. | Café on the Green Enjoy an a la carte menu and pricing, as well as live entertainment. A children’s menu is available up to age 12. * Children 5 and under are complimentary.
TheSportsClubFourSeasons.com | 6
Casino Games, Showgirls, Fine Food, Frivolous Fun and Festive Foolery! Wednesday, December 31, 2014 7:30 p.m. - 1:00 a.m. Reservations Required Black Tie or Cocktail Attire Four Course Dinner with Wine Pairings $150++ per person
Four Course Dinner Only $125++ per person
For more information, visit www.thesportsclubfourseasons.com or call Membership Services at (972) 717-2525. Ring in 2015 with a special room rate of $201.50 at Four Seasons Resort and Club. For room reservations, call the Private Reserve Line at (972) 717-2591. Rate offer based on availability and only valid on December 31, 2014. Child care 7 | TheSportsClubFourSeasons.comavailable at the KFAS NYE PARTY – Please call (972) 717-2570 for reservations.
Don’t lose your Holiday Cheer (or Sanity) Well & Being Staff
T
he holiday season can be a wonderful time to spend with friends and family and share loving moments with those closest to us. It also can be a stressful period of time filled with shopping lines, party planning, and traveling. The following tips can help you enjoy the holidays! Stay Fitness-Minded Don’t fall off your fitness routine during the holidays. In fact, turn it up! How better to reward yourself after a highintensity workout than a savory seasonal dinner (or dessert). If you are driving to visit family, plan a hike along the way. If you are cooking, do sets of lunges during your downtime. The more you incorporate fitness into your everyday life, the more natural it becomes.
Get a Massage Nothing will take away the holiday stress quite like a relaxing massage. With all the planning and executing, it’s easy to forget about quality “you” time. Plan for an afternoon at the spa, indulge in a body treatment, and return to the holiday hustle and bustle with a new found sense of energy. Choose to Eat Smart, well most of the time Choose your favorite foods and skip your least favorite. Include vegetables and fruits to keep your plate balanced. Limit the amount of items you chose to put on your plate. You can always go back to add something new. Eat until you are satisfied, not stuffed. Sit down, get comfortable and enjoy!
Jump into Deep Sleep Here’s a thought, try going to bed! The best way you can attack the day is refreshed from a good night’s sleep. The holidays can be overwhelming, but getting the proper amount of sleep will allow to attack your “to do” list without completely losing it. It remains important to wind down towards the end of the night. Read, listen to calming music, or take a bath. See you in the morning. Practice Healthy Holiday Cooking Baking can be quite therapeutic. Since sharing baked goods is common, and well received during the holidays, try a new (healthy) recipe. The smells wafting from the oven will bring you to a happy place.
Winter Spa Specials Gingerbread n’ Butter Hot Stone Mani & Pedi
This holiday season, dip into a classic that leaves you warm all over. Your feet will be immersed in a rich whole milk and chicory root butter soak that softens and nourishes the skin. Next, a brown sugar and pecan-whiskey polish smooths calluses and leaves a glistening sheen to skin. Finally, you’ll be drizzled and massaged with hot stones in a velvety rich, warm butter blend of emollient shea, cocoa and mango butters that melt into skin, leaving you instantly, irresistibly soft. 50 - 80 MINUTES | $75 - $115
Winter Warm-up Wrap and Massage
Toast to a brief winter escape with this heavenly treatment that starts with a candy cane soak linen wrap that envelops your body in a cocoon of warmth, hydrating your parched winter skin. Next, enjoy a moisturizing marshmallow shea butter massage with antioxidant-rich olive fruit and grapeseed oils that will bring a glistening holiday glow to your skin and leave you with visions of sugarplums dancing in your head. Finally, enjoy a minty-fresh peppermint foot scrub that will remind your feet why it’s the most wonderful time of the year. 50 MINUTES | $150 Don’t forget your member’s discount! Spa treatments only. Winter treatments are available from December 1, 2014, to January 31, 2015. Please call the Spa at (972) 717-2555 to book your next treatment. TheSportsClubFourSeasons.com | 8
The Ladies of the Sports Club + The WGA=FUN
T
he WGA would like to thank the 55+ members for a successful, fun and competitive year of golf. Our fan favorite Ringer Tournament kicked off the year in fine fashion and our Halloween themed Monster Match rounded it out and proved to be a cat scratching competitive event once again. We are very proud to have renamed our Spring Member Guest the “Lady Nelson Classic” and look forward to building on that theme for years to come. We are looking to add more events in 2015 including another WGA vs MGA event and team competitions. So you Lady Golfers that have not yet joined the WGA, we need you! Let’s make 2015 the best it can be in lowering our handicaps and having some FUN.
For information on how to join, please contact Margie Hogan at champmargie@gmail.com or Susan Ware at wares@sbcglobal.net and check out our photos and tournament list on the club website under the WGA tab.
T
he winter months mean dormant Bermuda. The grass stops growing through the winter months and lays down to create tighter lies on the fairway and around the green. Tighter lies mean you must be more exact in making contact with the ball and ground at the same time. Four keys will help to insure solid contact off tight lies.
Tim Cusick, Director of Golf Instruction tim.cusick@fourseasons.com
1. Choke down on the club. 2. Retain your wristcock longer into your downswing 3. Feel as though the shaft is leaning forward at impact. 4. Turn through the shot with your lower body. Lastly, make a practice swing to the side of the ball and make sure the club bottoms out even with or in front of the golf ball. This training motion will help to insure solid contact if replicated in the real swing. Focusing on solid contact will be a big key to lower scores off dormant Bermuda grass. 9 | TheSportsClubFourSeasons.com
Junior Golf with Grady
T
he Junior Golf program has exploded over the past few months and the Sports Club Eagles have a lot going on! As of November 4, all four phases of the Junior Program are in full swing and well attended. We have recently surpassed 55 kids in the program across all four phases which is very exciting! Everyone in the program has the opportunity to purchase an Eagles team uniform. Each phase has a different color uniform and as the kids progress, their uniform color changes, much like in Karate. The kids love them! Here is a breakdown of the phases of the program: Grady randle, head golf instructor and jr. golf coordinator
grady.randle@fourseasons.com
Phase 1- SNAG Golf (Starting New At Golf) - White Team: Target age, 5-7. We use high quality plastic clubs and hit tennis balls at velcro targets, or in some cases, a full body sticky suit! Needless to say, it is very popular and a great tool for our camps. Then the kids progress into hitting balls with real clubs and try to earn a place in the next phase. This phase practices twice a week for 50 minutes and has a 30 min monthly lesson included in the package. Phase 2- Developmental Team - Green Team: Target age, 8-11 (with some exposure to golf already). These kids compete in NTPGA Team Golf events and are able to participate in our monthly play days at the Club. They have a one hour skills practice and a two hour on-course practice per week. A 50 minute private monthly lesson is also included in the package. We focus on the fundamentals on all areas of the game and teach them how to work their way around the course by following the rules and using proper etiquette. Phase 3- Interclub Team - Blue Team: Target age, 9-14 (with a more advanced skill set). This group practices for 2 hours, Saturday through Sunday and we get more technical with critiquing their swings, rules of golf, course management, trouble shots, etc. We participate in a Junior Interclub League with three other Clubs; Vaquero, Royal Oaks, and Gleneagles. There is a spring and fall season and each course hosts two events at their facility. This team also participates in the monthly play days and has a 50 minute monthly private lesson included in the package. Phase 4- Champions Team - Red Team: Target age, 11-14. This is the newest team to the Jr. Golf Program. They have two hour practices two days during the week. We really dig into their games, expose them to different formats, and get them ready to compete in High School golf. They will compete in Champions division NTPGA Team Golf events and will be able to fill in on Interclub tournaments (based on availability). They are also able to compete in our monthly play days and a 50 minute monthly private lesson is included in the package. Be on the lookout for more team gear, a growing staff to instruct the kids and an upgrade on practice equipment. A more intense skills program will also start in the spring in addition to what is currently being offered and we will turn the tournaments up a notch next year as well! It’s been great watching the kids develop and enjoying the game. I am very excited about what 2015 has to offer. Please feel free to contact Grady for more information. The program is growing fast so now is the perfect time to get on board and grow with us! TheSportsClubFourSeasons.com | 10
Sports Talk with Robin Scott
T
he holidays are such a special time of year, but bring with them some serious challenges from a health and wellness perspective. Rather than taking the bah humbug outlook, embrace the holidays and all the temptations that come with them. Approach every holiday gathering with a plan to enjoy yourself, only in moderation, and choose food and drinks wisely. Do your homework in advance and know what food and drink choices have less calories, fat, or sugar. Additionally, stay active during the holidays, making sure you schedule time to exercise, and when you do, be focused and make the most of every minute. And speaking of the new year, I’m not a big fan of resolutions. Instead, focus on creating new habits that are achievable and sustainable. The majority of people who set unrealistic new year resolutions end up Robin scott, disappointed and less motivated than ever by the time February rolls around. Don’t be DIRECTOR OF SPORTS one of them! robin.scott@fourseasons.com All the very best for the holiday season and for a prosperous 2015!
Pinehurst Recap
K
ristian Ruiz and Vince Menard won the Sports Club Mercedes Benz Mixed Doubles Club Championships back in June. They had the opportunity to play in the Eastern Sectional tournament at Pinehurst Resort, North Carolina in November and had a wonderful experience. Seventeen dealerships from across the country competed for a VIP US Open 2015 1st place prize. Kristian and Vince played in the open division and placed 4th out of 17. The format consisted of dealership doubles play and mixed dealership match play. They participated in target drills, mini tennis, singles and doubles drills. They worked on fitness, skills, partnerships, mental toughness and match play during the 3 day tournament. Full days of tennis were followed by social gatherings and dinners.
Holiday Must Haves
Available in the Tower IV Sports Boutique
I
f you need to fill those stockings or checking off that Christmas shopping list, the Tower IV Sports Boutique has some amazing merchandise perfect for the whole family.
“These are my personal Top 7 must haves for the holiday season.” Caryn VanderMeer, Retail Manager
2
1
7 5
6
3
Thanks Kristian and Vince for representing the Sports Club. 1. Himilayan candles 2. betsey johnson purses 3. francis edward belts 4. spartina wristlets and
4
scarves 5. peek-a-boo earrings 6. fun golf socks
Kristian Ruiz and Vince Menard Shine in Pinehurst 11 | TheSportsClubFourSeasons.com
7. bushell neo xs
Singles League February 16 - April 3
If you love singles, this is your chance to play some great matches. This is a flexible week-to-week schedule where you will be given a schedule and you can set up your own matches. Finalists in each division will play for the Singles Club Championships.
Winter League Session January 12 - February 26
If you are interested in improving your game and meeting new players, then we suggest signing up for the Winter League! Practices are held on the indoor courts and there are a variety of options for any skill levels. Not sure of which league is best for you? One of our Tennis Professionals can evaluate you and will place you in the appropriate league.
Monday
Men’s Elite League 7:00 p.m. - 8:30 p.m. (optional warm-up at 6:30 p.m.)
Tennis Happy Hour
Tuesday
6:00 p.m. – 8:00 p.m. $25 - At the Door $20 - Advance Registration
Wednesday
Please call the Tennis Reception Desk a t 972-717-2540 to register.
Thursday
Friday, January 16
B League 7:00 p.m. - 8:30 p.m. Women’s Round Robin League 10:30 a.m. - 12:00 p.m. A League: Round Robin League with Set Partner Option 7:00 p.m. - 8:30 p.m. If you have a partner great, if not, you will play a round robin with a variety of players.
Watch courtside as ATP Professionals and our Sports Club staff compete for the trophy (and bragging rights!)
Schedule of Events
Courtside Cocktails - 5:30 p.m. - 6:15 p.m. Courtside Dinner - 6:15 p.m. Semi-Final #1 - 6:30 p.m. Semi-Final #2 - 7:30 p.m. Finals - 8:30 p.m.
THE SPORTS CLUB
Pro TENNIS
CHALLENGE SATURDAY, JANUARY 31
$55 per person $20 per junior, age 13-20 Bet on the winning team and you might win a prize! RSVP on the Club website or by calling the Tennis Desk at (972) 717-2540. TheSportsClubFourSeasons.com | 12
KFAS News KFAS Holiday Party December 20 The kids will have magical time making holiday crafts, playing games, decorating cookies and singing along to Christmas carols. You can leave your little ones with us or join in the fun! Make sure to come dressed in your festive holiday attire! Christmas Caroling: 10:30 a.m. Cookie Decorating: 12:00 p.m. Christmas Crafts: 1:00 p.m. Kids’ Night In Your kids will have a great time making crafts, decorating mini desserts and watching our featured movie of the week! Every Friday Night | 6:00 p.m. - 9:30 p.m. | Age 3 and up $39 for the first child and $20 for each additional child in the same family. Cost includes dinner, snacks and activities. Reservations required
SPOOKTACULAR RECAP Each year KFAS hosts an Annual Spooktacular Open House. We had approximately 50 members and kids attend. The cupcake decorating and Halloween crafts were a hit, the snacks were tasty and the beautiful fall weather couldn’t have been better! Elsa from Frozen attended, along with Batman, Marie Antoinette and even a Hawaiian dancer! The pictures speak for themselves, but it was a wonderful night!
New
Holiday Hours Kids For All Seasons will be closed on Christmas Eve and Christmas Day. We hope you enjoy time with your families during the holiday season. Christmas Eve – Closed Christmas Day – Closed New Year’s Eve – 8:30 a.m. - 4:00 p.m. and open for the KFAS NYE Party 6:00 p.m. – 1:00 a.m. New Year’s Day – 12:00 p.m. - 8:00 p.m. 13 | TheSportsClubFourSeasons.com
NY
KFAS Y E C IRCUS PART
Your kiddos will ring in the New Year with activities, carnival themed crafts, a scavenger hunt throughout the Club, dance party, face painting, photo booth and a sparkling apple cider toast at midnight! What a night! Sometimes parents see all the fun and want to join in, but this is just for kids age 3 and up. December 31 | 6:00 p.m. - 1:00 a.m. Cost for Members attending the Las Vegas Member’s NYE Party is $65 for first child and $40 for each additional child in the same family. We will also offer a rate of $15 per hour for members having dinner in Cafe on the Green Price includes activities, snacks and dinner Reservations required | space is limited
Ke’o’s Corner Ke’o Velasquez, Club Chef keo.velasquez@fourseasons.com
G
rowing up, one of my favorite holiday treats was pumpkin pie. As a teenager I decided to try and grow the seeds from our Halloween pumpkin. I didn’t realize just how easy they would grow and soon had a huge pumpkin patch. I wasn’t sure what to do with all of them, so I decided to see if I could make a pie truly from scratch. I was shocked at how easy it was and how much better it tasted. I proceeded to make A LOT of pies. I think it was at least a couple of years before my family ever wanted to see a pumpkin again. Now every year I take a couple of leftover Halloween pumpkins and make a variety of holiday desserts.
Pumpkin Pie Recipe Pie Filling 1 Cup 1.5 teaspoon 1 teaspoon 1 teaspoon ½ teaspoon ½ teaspoon 4 3 Cups 1.5 cans (12oz each) ½ teaspoon
sugar ground cinnamon ground cloves ground allspice ground ginger salt (optional) large eggs pumpkin puree of evaporated milk
Pumpkin Puree Cut a pumpkin in half, remove seeds and cut into 1½ - 2 inch strips, use a vegetable peeler to remove outer skin, cut into large chunks and steam for 20-30 minutes until very tender, allow pumpkin to cool slightly and puree with a blender, mixer or hand blender
vanilla extract (optional)
Mix all ingredients well using a hand blender or mixer, pour into a pie crust and fill it to about one quarter to one half inch from the top. Don’t be surprised if the mixture is very runny. It may start as a soupy liquid, but it will firm up nicely in the oven! TIP 1: Cover the edges of the crust with aluminum foil to keep it from burning. TIP 2: If you put the empty pie crust on your oven rack, with the rack slid partially out, you can fill it there and avoid making a mess while carrying the pie to the oven! TIP 3: If you have left over mix you can make mini pumpkin pie muffins or use the mixture for French toast batter, my personal favorite! Bake the pie at 425 degrees F (210 C) for the first 15 minutes, then turn the temperature down to 350 degrees F (175 C) and bake another 45 - 60 minutes, until a clean knife inserted into the center comes out clean. TheSportsClubFourSeasons.com | 14
Sleep
Valentine's Weekend 2015
Rendezvous for Two Sweep your special someone off their feet with a romantic getaway to Four Seasons Resort and Club Dallas at Las Colinas, where we’ve created a package designed just for couples. Amid signature Four Seasons comfort and amenities, enjoy sweet treats for two – a bottle of bubbly and delicious chocolate-covered strawberries – that will help set the stage for romance. Included in this package • Bottle of Prosecco • Chocolate-covered strawberries • Luxurious accommodations For room reservations, please call 972-717- 2591.
Dine APHRODISIAC DINING
Allow your inhibitions to run free with a special four course aphrodisiac menu offered in the Member’s Lounge on Saturday, February 14, 2015. Dinner is $65 per person. Stunning wine pairings selected by Master Sommelier James Tidwell are available for $30 per person. Reservations are required. Please call Membership Services at 972-717-2525.
love spell
Sip on a delicious aphrodisiac libation in Bar 19, the Terrace Lounge or in the Member’s Lounge. This sinfully delicious drink is made with Bombay Saphire, Grey Goose La Poire, Yellow Chartreuse, Lemon Juice, House Made Asian Pear Shrub and Peychaud’s Bitters. Indulgence at its finest comes shaken, not stirred.
Spa
Sweet Surrender Couples Massage
Ignite the spark and toast to romance with a chilled glass bubbly as they are escorted to a candlelit treatment room set for two. Side-by-side, love birds will melt with a head to toe pomegranate scented Las Colinas Custom Massage that alleviates any muscle stress and leaves skin feeling velvety smooth. The sweetness doesn’t end there. As a part of the experience, enjoy a glass of bubbly to help set the mood. 50 Minutes | $350
Love Me Tender Facial
Get ready for the ultimate in glowing radiance! First, your skin is prepped with a steaming antioxidant compress with Honey Magnolia sparkling soak, rich in grapeseed and olive fruit oils to relax your senses and awaken your skin cells. You’ll be pampered with a creamy Coconut Milk and Green Tea cleanser and whipped into softness with a Shea Butter and Sugar micropolish or a micro-buffing Red Arizona Montmorillonite Clay and Desert Willowbark scrub to clear away bacteria, dead skin, and blemishes, clearing the way for either a velvety smooth, cooling active yogurt mask that gently tingles as pores are deep cleaned, tightened and skin is nourished with raw honey and oats or a rich Dark Chocolate and CoQ10 Enzyme mask chock full of vitamins and antioxidants, fighting free radical damage and leaving a smooth surface behind. Your skin is then fed with a nutritional super-antioxidant cocktail made from Texas winery grapes, providing a plumped and luscious complexion. Crow’s feet are encouraged to run for the hills with a peptide serum that targets deep wrinkles and surface lines. Finally, bask in Three Milk Ageless Moisturizer, a rich, creamy botanical milk with firming peptides that instantly works to spur on healthy collagen and reduce deep wrinkles. Patrons will receive a take home gift after this divine treatment. 60 Minutes | $165 These treatments are available February 1 - 28, 2015 For spa reservations, please call 972-717-2440.