QC Exclusive - No. 6 - Sept / Oct 2012 by QC Exclusive Magazine

Hospitality In The Carolina High Country

3 Tasty Pumpkin Cocktail Recipes

Flats Fly Fishing With Captain Paul Rose

EXCLUSIVE Charlotte’s Guide To The Good Life

September/October 2012 | QCExclusive.com

Matrimony

Charlotte’s Breakout Band

Coastal’s Low Country Flavor Blue Hue Fall’s Fashion Trend

S U L P

Together We

Will Find A Cure

Breast Cancer Awareness Month

4 • qcexclusive.com • September/October 2012

September/October 2012 • @qcexclusive • 4

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Publishers’ Note

Celebrating

One Year From the bottom of our hearts, thank you.

e can’t believe that it has been an entire year since the launch of our inaugural issue. Not to sound about as cliche as one can possibly sound, but it really does seem like yesterday that we were burning the early morning oil to publish our first magazine. A lot of things have happened in the last three hundred and sixty five days. We have met so many interesting and wonderful people, heard some amazing stories, experienced more than a handful of once-in-a-lifetime adventures, and we have tried to share all of this with you. Please know, that the last year has been possible because of you, the reader. Some of you have picked up the magazine from locations all over our beloved Charlotte and enjoyed the articles and photos within pages. Some of you have subscribed to the magazine. Some of you read Publishers, Brett Barter (left) and Jon-Paul Grice (right), on site at our articles online at QCExclusive.com. Some of QCExclusive magazine’s fall fashion shoot in Valle Crucis, North Carolina. you have supported our advertisers and sponsors. No matter what you have done to support QCExclusive, Country travel guide, the story of Heather St. Aubinjust know that it is very much appreciated. Stout, Breast Cancer Awareness month information and We would also like to personally thank any or all of our events, pumpkin cocktail recipes, an introduction to a advertisers that get a chance to read this brief note. The new uptown eatery, even more recipes including a crab confidence that many of you have had in us from the asparagus bisque (Yum!), and even some unique local fly beginning is almost unbelievable. We appreciate your fishing destinations. This issue has all that and more. faith and consistency and can only hope that the exposure Now that you’ve gotten a glimpse into what’s in the we have given you has been worth the investment. magazine, we’ll leave you to the reading. But before you As a promise to you both, reader and advertiser, know start, if you have a glass near you, raise it and toast to that we are striving for an even better second year in yourselves for making our magazine possible. Thanks business. To do this we intend to improve our editorials, again and enjoy. photography, accessibility, and overall aesthetic. So with that said, we give you our anniversary issue. The Brett Barter pages of this issue embody autumn. You will find amazing Jon-Paul Grice fall fashion styled by Erica Hanks, an in depth High Publishers Wardrobe provided by Nordstrom SouthPark. Styling by Hade E. Robinson Jr. Photo by Thien La.

8 • qcexclusive.com • September/October 2012

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If you enjoy the magazine show your support with a subscription. Get one year (6 issues) for just $19.99. Subscribe online at QCExclusive.com, call us at 704.218.9192, or mail a check or money order to 3945 Melchor Avenue, Charlotte NC 28211. Follow us on Twitter and Facebook for a chance to win subscriptions, prizes, getaways, and more! Twitter.com/ QCExclusive Facebook.com/QCExclusive

QCexclusive Charlotteâ&#x20AC;&#x2122;s Guide To The Good Life

es)

QCexclusive Charlotte’s Guide To The Good Life

September/October 2012 Credits Issue No. 6 PUBLISHERS Brett Barter | Jon-Paul Grice

EDITORS Erica Hanks | Melissa Justice

CONTRIBUTORS Melissa Justice | Andi Perullo Hade E. Robinson Jr. | Tracy Zeller Terra Baltosiewich | Samantha Busch

PHOTOGRAPHERS Thien La | Jamey Price | Robert Christopher

Exhibiting Works By Charles Basham Romare Bearden Ernesto Berra Oscar Bluemner Norman Bluhm William Partridge Burpee Christopher Clamp Raul Diaz Daniel Douke Gordon Onslow Ford Susan Grossman Hans Hofmann Rick Horton

Wolf Kahn Ida Kohlmeyer Robert Kushner Thomas McNickle Robert Motherwell Manuel Reyna James Rosati Brian Rutenberg Harold Shapinsky Richard Stenhouse Ramon Urban Felicia van Bork Esteban Vicente

Advising collectors, museums and corporations ȱ ȱę ȱ ȱ ȱ ȱřŖȱ¢

STYLISTS & ARTISTS Genc Burgija | Erica Hanks | Terra Hines Hade E. Robinson Jr. | Alyssa Whipple ILLUSTRATIONS Kasey Murray

SPECIAL THANKS GOES TO

And everyone else who made this issue possible.

Receive 6 issues (1 year) of the QCExclusive magazine for just $19.99 a year. To subscribe visit us at QCExclusive.com and click on the subscribe link, fill out the form, and voila! Or, if you prefer to call us and order a subscription over the phone simply call 704-268-9497. If you would like to subscribe by mail please send check or money order for $19.99 to 3945 Melchor Ave., Charlotte, NC 28211.

Information

625 South Sharon Amity Road 704.365.3000 Monday-Saturday 10am-6pm gallery@jeraldmelberg.com www.jeraldmelberg.com

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QCExclusive is published by Exclusive Media Group, LLC in Charlotte, North Carolina. For advertising information and editorial inquiries please email us at QCExclusive@ gmail.com, call us at 704-218-9192, or visit online at our website, www.QCExclusive.com.

QCexclusive Charlotte’s Guide To The Good Life

Visit Us Online Visit QCExclusive.com for Charlotte’s best articles, upcoming events, our city business directory, Carolina travel guide, photos, back issues, and more.

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8/16/12 1:36 PM

Contributors

Erica Hanks

Melissa Justice

KASEY MURRAY

Author of CafeTerraBlog.com and food safety/assurance specialist, Terra, produces some of the tastiest food and drink recipes.

Erica has worked in the fashion industry as a consultant for major retailers. She and her husband live in Charlotte with their three children.

A displaced Yankee, Melissa has learned to relax after having worked in the public sector. Now she sits lazily reading, writing, and drinking ice tea.

After graduating College of Charleston and teaching in Argentina, Kasey returned home to paint pet portraits, commissions, and teach art.

ANDI PERULLO

JAMEY PRICE

HADE E. ROBINSON JR.

traci zeller

Andi is a Chinese Medicine Doctor/Travel Photojournalist who explores the world. Follow all of her travels on her popular blog MyBeautifulAdventures.com.

Jamey is a Charlotte sports photojournalist specializing in anything that moves fast. Jamey loves Jimmy Buffett, Nikon cameras, and anything with a Ferrari logo on it. jameypricephoto.com

Hade is manager of the personal styling department at Nordstrom in South Park. With his keen sense of style, Hade can help you redesign your wardrobe or style you for events.

Traci is known for her sophisticated mix of classic and modern pieces. She developed her refined aesthetic through years of extensive travel tracizeller.com.

TERRA BALTOSIEWICH

14 â&#x20AC;˘ qcexclusive.com â&#x20AC;˘ September/October 2012

ArtByKaseyMurray.blogspot.com.

September/October 2012 cover photo by Thien La

Publishers’ Note 8 • Credits 10 • Information 12 • Contributors 14 • Events 19 • The Last Word 98

Contents 27 30 32 34 36

Cocktails Artist Recipe Books Decor

39 44 48 50

Not My Mother’s Journey Breast Cancer Awareness The End Of Headaches? Fit For Fall

54 56 58 60 66

Men’s Fall Musts All About the Details Haute Event Blue Hue Matrimony

72 78 82 86

The High Country On The Flats Megafauna Low Country Flavor

92 96

Food & Drink Guide Real Estate Guide

Live Well

The Good Life

Style/Icon

39 19

The Exclusives

Guides

To subscribe, advertise, or comment please contact us at qcexclusive@gmail.com, visit us at qcexclusive.com or call 704.268.9497

Wardrobe of Chelsea Lewis (Cover): Jacket: Tory Burch SouthPark, $795 | Dress: Rebecca Taylor, Neiman Marcus, $595 | Necklace: Bruno Cucinelli, TRC, $1360 Bracelet: Our Place, $100 | Earrings: Our Place, $58 | Booties: Lanvin, Neiman Marcus, $775 | Belt, Ring & Tights: Stylist’s own

18 • qcexclusive.com • September/October 2012

Sept/Oct 2012

Your Guide to Charlotte’s Best Events

Publis her Choic ’s e

October 12th and 13th, 2012 :: BBQ And Blues, one of the Southeast’s largest BBQ festivals, is back. Illustration by Kasey Murray. 9/6 Fashion’s Night Out

On September 6th, the place to be for fashionistas is South Park Mall. Belk will be celebrating Fashion’s Night Out from 6-9 pm. The evening kicks off with an exciting fall fashion show. Why not walk down the Red Carpet and feel like a star. 9/8 9th Annual Grandfather Mountain Kidfest

A great event for the entire family but designed with kids in mind, this is a wonderful opportunity to learn about the culture and nature of the North Carolina Mountains. There will be guided hikes, storytelling, music, and much more. • www.grandfather.com 9/10 Bechtler Museum Modern Mondays

For those who love art or are just inquisitive, Modern Monday provides a perfect opportunity. Beginning at 6 pm, museum professionals, scholars, and other learned individuals will hold a discussion and lecture on Bechtler’s current exhibits. • www.bechtler.org

9/12 Kelly Clarkson and the Fray

Kelly Clarkson, Grammy Award winner for Best Pop Vocal Performance and Album, will be coming to Charlotte accompanied by the Fray. You won’t want to miss this. It promises to be a good time and great music under a starry night sky. • www.livenationcom 9/12-9/15 CHARLOTTE IntERNATIONAL. Fashion Week

Charlotte North Carolina Fashion Week has a new name, a new venue, and a new roster of designers participating in its’ 5thannual Fashion Week. Now known as “Charlotte International Fashion Week”, the multi-cultural fashion event will take place at the newly renovated Blake Hotel in Uptown Charlotte September 12-15 2012, and will showcase over 20 talented Emerging Designers from around the region and the country as well as several local boutiques and retailers. • www.charlottencfashionweek.com

September / October 2012 Events 9/21 Architecture and Film

On the 3rd Friday of every month, the American Institute of Architects (Charlotte chapter) and the Bechtler Museum of Modern Art will present a series of films that examine the themes in modern and contemporary architecture through film. Sept 21- “Birds Nest: Herzog and de Meuron in China”; Oct 19-“Philip Johnson: Diary of an Eccentric Architect” • www.bechtler.org 9/22 Pointe The Way

For their 20th anniversary celebration, the Corps de Ballet will present a fun evening of cocktails, music, and food. Money raised will provide at-risk children in the community dance instruction and performance opportunities at no expense. • www.nctheatre.com

Publisher’s Choice October is Breast Cancer Awareness Month. You can make a difference in the fight against the disease by participating in one of many of the events around Charlotte including the BCC Rally in September benefitting Susan G. Komen For The Cure, the 16th Annual Race For The Cure on October 6th, the Vera Bradley For Breast Cancer Classic on October 15th, Making Strides Against Breast Cancer 5K on October 20th, and the Avon Walk on October 27th and 28th. Please participate in an event this fall and together we can find a cure. 9/15 Walk to End Alzheimer’s

Uniting the entire community of friends, families, businesses, and other groups, the Alzheimer’s Association Walk is the largest event to raise funds for the care, support, and research needed to find a cure. Help defeat this terrible disease. Please come out and support this cause. • www.alz.org 9/15 7th Annual Festa Italiana

Raffaldini Vineyards will celebrate all things Italian: a culture rich in history, art, food, wine, and music. Come spend the day or better yet, make a reservation at one of the local B& B’s or hotels and relax after a day of food and wine. • www.raffaldini.com 9/15 Harvest Fest

Treehouse Vineyards, in Monroe, North Carolina, presents crafts, food vendors, wine, live entertainment, and grape stomping at this year’s fun-filled festival. • www.treehousevineyards.net 9/17 Margaret Cho

Cho used her childhood experiences to start a comedic career at the early age of 16. Since then she has become a national celebrity who will make you laugh. • www.cltcomedyzone.com 20 • qcexclusive.com • September/October 2012

9/23 - 9/29 2012 BCC Rally

9th Annual BCC Rally for the Cure benefiting Susan G Komen For The Cure. This week long rally consists of 5 events: family day, ladies tennis, ladies golf and luncheon, men’s golf and finally a black tie gala. Since 2004, BCC Rally has raised $719,000 which unlike many charities consists of all volunteers, and all of the proceeds go towards the cause, and none towards overhead. In addition, 75% of monies remains in Charlotte and it’s 9 surrounding counties, while 25% remaining supports research though the Susan G Komen National Headquarters. The rally comes to a culmination on Sept 29th at the Pink Bow Gala held at the Ballantyne Country Club with a special appearance by Nancy Brinker, founder and SEO of the Susan G Komen Foundation. • www.bccrally.com 9/29 LLS Light the Night Walk

Come support the community in battling blood cancers like Leukemia and Lymphoma. Please register at www. lighthenight.org/nc or contact Emily Greenfield at emily. greenfield@lls.org. • www.lls.org 9/29 UNC Charlotte International Festival

The UNC festival will celebrate people, places, and cultures of more than 50 nations. The Barnhardt Student Activity Center will stage a color filled marketplace where guests can wonder stall-to-stall enjoying arts, crafts, food, music, costume, and dance. • www.ifest.uncc.edu 10/4 Levine Children’s Hospital Charity Golf

Love golf? Come out in support of this worthy and charitable cause—a tournament to help raise money to purchase an Aviator Flight Transport Isolette for MedCenter Air. Money will also go towards the Cardiovascular Intensive Care Unit at Levine Children’s Hospital. • carolinashealthcare.org

The Mint Museum Auxiliary is a leading and innovative organization dedicated to generating funds to support inspiring education offerings for the community and signiﬁcant acquisitions for the Mint’s permanent collection.

Thank You to Our 2012 Spons�s PRESENTING SPONSOR

W E L L S FA R G O P R I VA T E B A N K B E L K , I N C . | L I L LY P U L I T Z E R Allen Tate Company

Hidell Brooks Gallery

PPT Photography

Bond Street Imports

Hubert Whitlock Builders

Porcupine Provisions

Charlotte Home and Garden Magazine

In Bloom, Ltd.

QCExclusive

J. McLaughlin

Salins Group

Joyner Benﬁeld

Stark Carpet Design Center & Outlet

Circa Interiors and Antiques Classic Party Rentals Lisa Sherry Interiéurs Triad Foundation, Inc.

Cummins Atlantic Loftin & Company Printers Dickens-Mitchener and Associates

The Webb Co. The Morgan Landscape Group

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September / October 2012 Events 10/12 Queen City Shootout Charity Poker

On October 12, 2012, the 3rd annual Queen City Shootout Charity Texas Hold ‘Em Tournament will return to Whisky River. The area’s best poker minds will play against NFL and NBA players, NASCAR drives, and local celebrities. The grand prize is a paid seat at the World Series of Poker Tournament Main Event in Las Vegas. All net proceeds will benefit the Juvenile Diabetes Research Foundation. Individual ($275) and spectator ($75) tickets are available for purchase, plus there will be two live auctions. • www.queencityshootout.com 10/12-10/13 Bbq And blues

Publisher ’s Choice October 12th, 2012 :: The 3rd Annual Queen City Shootout Charity Poker Tournament features the best poker players competing against the city’s best sports celebrities. Now in its 4th year, the star studded celebrity Queen City Shootout poker event has successfully raised over $173,000 for charities. You can register to play at www.queencityshootout.com. Art by Kasey Murray. 10/4 Taste of the World 2012

East Charlotte is known for locally owned ethnic restaurants. Approximately 24 different restaurants will participate this year enabling guests the opportunity to choose from three different and tantalizing foods to taste. The event begins at VanLandingham Estate where attendees will board buses and receive a guided tour of both the restaurants and cuisines. A dessert reception and prize giveaway will conclude the evening’s activities. • www.charlotteeast.com 10/6 16th Annual Charlotte Race for the Cure

The Susan G. Komen Race for the Cure, the largest 5 K run/ walk, helps raise money and awareness for the fight against breast cancer while also celebrating the survivors of this deadly disease. 75% of all monies raised are used in the “greater Charlotte community.” Come show your support. • www.komencharlotte.org 10/11 Bonnie Raitt

Guitarist, singer, songwriter, and nine time Grammy winner, Bonny Raitt will be at Ovens Auditorium to deliver a phenomenal performance. There’s a reason Rolling Stone Magazine named her one of the “100 greatest singers of all time.” • www.ovensauditorium.com 22 • qcexclusive.com • September/October 2012

The Southeast’s largest MBN sanctioned BBQ festival is back. Over 90 teams will grill and compete for cash and the ultimate braggin’ rights. This year brings great blues bands, competing teams, cornhole tournaments, BBQ and plenty of brews! Bring your friends and families and enjoy. • www.charlottebbqandblues.com 10/14 3rd Annual Lights! Camera! Fashion!

Lights! Camera! Fashion!, a signature fundraiser of the Junior League of Charlotte, Inc. is sponsored by Belk. It will feature runway fashion shows at 6:30 or 8:00 p.m. presenting the latest fall fashions from BelkSpecial; 20% discount on purchases made during the event; Belk gift cards; storewide fashion events; and a red carpet giveaway for chances to win top prizes. • www.jlcharlotte.org 10/15 Vera Bradley for Breast Cancer Classic

The historic Donald Ross golf course and tennis courts will be a wonderful opportunity for all amateur women players to help raise money for a great cause while having a great time. Breast cancer is one of the foremost killers of women today. Since its beginning, the Vera Bradley Foundation has raised over $16 million. So, have the courage to play, the compassion to give, and the commitment to battle a deadly disease. The day’s activities will end with cocktails, an auction, and dinner. • www.verabradley.org 10/20 Making Strides Against Breast Cancer

The American Cancer Society holds a non-competitive 5K walk and a competitive 5K run to bring the community together in order to celebrate, honor, educate, and raise money in support of breast cancer research. Please participate in this worthy cause. • www.makingstrides.acsevents.org 10/20 BIG SOUTH 5K

This year the Big South 5K presented by Keffer Auto Group and TrySports will start and finish in Blakeney Shopping Center located at the corner of Rea Road and Ardrey Kell Road. Participants will be treated to food, beverages, music and giveaways at the conclusion of the race. Finally, the 6th Annual Blakeney Shopping Center Boo! Bash will start at 10:00am following the race. • www.bigsouth5k.com

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September / October 2012 Events 10/25 - 10/27 Limitless

At the Knight Theater at the Levine Center for the Arts this ballet showcases some of the most impressive choreography and daring dancing. Attendees will get the privelege of seeing the new works of Sasha Janes and Dwight Rhoden. Without a doubt, this event is one of the can’t miss of the season. • www.carolinatix.org 10/26 Harvest Brewed

The Daniel Stowe Botanical Gardens will host the Harvest Brewed featuring brews from North Carolina, microbrews, and the craft. This year’s Harvest Brewed promises to be even better than last years. A wide variety of beer will be available ranging from pale ales to dark stouts and everything in between. Come enjoy a night of music, food, and drink. • www.dsbg.org 10/26 Kellogg’s Tour of Gymnastics Champions

This national tour features Team USA’s top gymnasts following the 2012 Olympic Games, besides men and women from 2011 World Championship and 2008 Olympian Nastia Liukin. Local gymnasts will have the opportunity to participate. • www.timewarnercablearena.com

10/27 - 10/28 SHAKE YOUR GHOUL THING!

Celebrate Halloween with a fun and spooky performance from Carolina Voices’ jazz and pop ensemble. Costumes are encouraged but not required. • www.carolinavoices.org 10/27 - 10/28 AVON WALK

Avon Walks have raised hundreds of millions of dollars for research to find a cure for breast cancer. The Avon Walk in Charlotte will begin at Frazier Park and end at Park Road Park. It is a beautiful walk through the greenways and parks of the Queen City, all to raise needed money for research. • www.avonwalk.org/charlotte 10/30 Rush

Rush, the Canadian classic rock band, is coming to Charlotte, NC. With the release of their 20th album, Clockwork Angels, the band is sure to amaze audiences. In existence since 1968, Rush is known for their “musicianship, complex compositions, and eclectic lyrics.” Don’t miss out on a great concert. • www.timewarnercablearena.com We are always looking for the best events in the Charlotte area. If you would like to have an event showcased here please contact us at QCExclusive@gmail.com. You can also submit events for FREE on our website. Simply visit us online at www.QCExclusive.com.

Get your tickets today!

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Good Life Cocktails • 28 | Artist • 30 | Recipe • 32 | Books • 34 | Decor • 36

Cocktails

Pumpkin Apple Martini

Recipes by Terra Baltosiewich

Recipe

Ingredients:

1 oz (30ml) vodka 1 oz (30 ml) apple schnapps 1 oz (30 ml) pumpkin juice Dash of cinnamon Splash of pineapple juice Frozen apple cubes

Pumpkins Juice Directions: Wrap 2 cups of pumpkin puree in cheese cloth. Place in strainer over bowl. Press on cloth to strain liquid.

Directions: Cut one apple in cubes, and freeze to make apple ice cubes.

Mix together vodka, sour apple schnapps, pumpkin juice, and cinnamon in a closed container or shaker. Pour in a martini glass, add a splash of pineapple juice and frozen apple cubes.

The Good Life

Pumpkinology Foodie, Terra Baltosiewich, mixes up some gourd-geous drinks straight from the vine. Cocktails

Apple Pumpkin Spritzer

Hot Chocolate Liqueur with Pumpkin

Ingredients

• 2 oz apple juice • 2 oz pumpkin juice • 1 oz pineapple juice • 2 oz club soda • Pineapple, cut into cubes • Apple, cut into cubes

• 1 oz (30 ml) of coffee • 1 oz (30 ml) warm milk • 1 oz (30 ml) pumpkin juice • 1 oz (30ml) Godiva chocolate liquor • Dash of cinnamon • Whipped cream • Chocolate bar

Directions

For pumpkin juice - wrap 4 cups of pumpkin puree in a cheese cloth that is placed in a strainer over a bowl, press down with another bowl to strain liquid out. It will yield about 4 oz of pumpkin juice. In covered container or shaker, mix together apple juice, pumpkin juice, pineapple juice, and club soda. Add handful of pineapple cubes, and apple cubes, pour in 12 oz glass.

Make pumpkin juice by wrapping 2 cups of pumpkin puree in cheese cloth. Place in strainer over bowl. Press on cloth to strain liquid. Make one cup of your favorite coffee. In a small sauce pot heat up one cup of milk. In a coffee cup add warm coffee, warm milk, pumpkin juice, chocolate liqueur and dash of cinnamon, mix well. Top with whipped cream, and grate a small amount of chocolate on top of whipped cream.

Find Terra online at CafeTerraBlog.com or on twitter at @CafeTerraBlog

28 • qcexclusive.com • September/October 2012

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The Good Life

Artist

Born To

Photograph With hard work and determination, Thien La is creating his own American Dream.

When he thinks of his birthplace he still hears the whistling vibrations of hundreds of passing scooters. He can still see the photo of Ho Chi Minh hanging on the wall of his mother’s home, which at the time was required by law to showcase. If you didn’t, you would go to jail. No questions asked. He recalls leaving the bustling city that he calls Saigon (better known to the rest of the world as Ho Chi Minh City) in the summertime to visit his grandparents in the countryside. There, they lived a simple life without the luxuries of the modern world. Their only source of electricity came from a car battery used to illuminate 30 • qcexclusive.com • September/October 2012

tiny light bulbs so they could see walkways at night. That life seems so far away now to Charlotte photographer Thien La. His memories of his homeland are over twenty years old. At the ripe old age of eleven, he and his family left Vietnam for California and then eventually ended up in Charlotte. His time as a boy in the Queen City was spent adjusting to an entirely new culture, learning a new language, and overcoming obstacles that come with a transition of this magnitude. Luckily for Thien, his mother, a strong and loving woman, was beside him all the way. Eventually, after years of hard work, Thien was a success, opening up a small business that ultimately thrived. However, as we all know, fate sometimes intervenes. Almost three years ago to the day, a friend of his, who knew he had an artistic talent, asked him to take pictures of her. Thien’s life hasn’t been the same since he said yes to the request. It only took one day behind the viewfinder of a camera for him to Charlotte photographer Thien La, on the other end of the camera. Photograph taken become an addict to the by Jon-Paul Grice at the Ballanytne Hotel. photography medium. Within months he had sold his burgeoning business, turned his home into a studio, and rededicated himself to his new craft. Today, if you visit Thien at his home, studio lights and backdrops grace his living room where couches once rested. Hundreds of Vogue and GQ magazines lie open to pages that inspire him. Countless props ranging from old cameras to vintage motorcycles are stored in his garage. Models often stop in for brief sojourns and Thien will accomodate with a photo shoot. There the midnight oil, in its more modern equivalent, the luminescence of an Apple Macbook, burns brightly into the early morning. For Thien, photography is his life. Thien La’s passion and skill is evident with each and every one of his photos. Because of this, Thien, after just a short stint in the industry, is sought after by some of the best models and celebrities in the world. For the onlooker, his story embodies the American dream. For Thien his story has only begun. For us, because of his attitude and demeanor, we expect even greater things ahead for this Charlotte artist. You can see all of his photography at ThienLaPhotography.com.

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September/October 2012 • @qcexclusive • 31

The Good Life Recipe

Crab & Asparagus Bisque Charlotte chef Michael Bowling shares one of his favorite fall dishes

othing warms you up on a crisp Autumn night N like a bisque. Originally a French necessity, the bisque, was concocted to use every last bit of edible shellfish. Much like other historic foods for the common folk, notably shrimp and grits, the bisque has evolved and varieties of the dish abound. Chef Michael Bowling has prepared one of our favorite bisques just for you. Learn more about the chef at ChefMichaelBowling.com or email him with questions at mgb@chefmichaelbowling.com.

Ingredients

• 3 Gloves of Garlic minced • 2 carrots peeled and diced • 2 celery stalks diced • 1 medium white onion diced • 2 cups heavy cream • 2 cups vegetable stock • 1 Bunch asparagus • 1/2 pound lump crab • 1/4 cup flour

32 • qcexclusive.com • September/October 2012

Method of Production 1) Cut the asparagus into 1/4 inch pieces and boil for 2-3 minutes in salted boiling water. Take the asparagus out and place in ice water to stop cooking and let them cool. Set asparagus to the side. 2) In a large pot sautee onion, celery, and carrots until tender (about 7 minutes), dust with flour , and stir until the mixture is thick and the oil is absorbed. Then add stock and stir. Add more stock if needed. Reduce heat and allow to simmer. 3) In your mixer add asparagus and cream (or milk) and blend. Slowly add the soup mixture from the pot (step 2) to the cold cream asparagus. When blended and smooth, return to the pot and simmer. For the garnish, in a small bowl add asparagus tips, parsley, and cherry tomatoes (halfed), a touch of extra virgin olive oil, salt, and pepper. Serve soup in a bowl, and rest a spoon of garnish in center of soup and serve.

September/October 2012 • @qcexclusive • 33

The Good Life Books

Autumn’s Bestsellers

Support your local bookstore and pick one of Fall’s top five books.

Southern Farmer’s Market Cookbook

Shine, Shine, Shine

A fantastic guide for any Southern chef , both novice and culinary wonder , this cookbook combines fresh recipes (i.e., Horseradish Cheese Grits, Sweet Onion & Tomato Gratin, Kale Ceviche) with stories of the oddities and eccentricities to be found at many a farmers market.

Part science fiction, part mathematical equations, and entirely absorbing in its scope and characterization, Lydia Netzer’s novel tells of the evolution of raw, contemporary relationships in all their dysfunctional, fluctuating beauty.

Devil All the Time

Author Donald Ray Pollack’s dark, riveting glimpse into an America reminiscent of Flannery O’Conner’s at her very darkest will have you desperate to turn to the next page. Exposing an array of characters from the end of World War II to the 1960s, the stories of Pollack’s subjects are artfully interwoven with an expertise distinct in today’s drastically predictable literary world.

Taco USA

A quirky trip through the Americanization of Mexican fare, this book combines cultural criticism, anecdotes from the author, and a look at the undulating history of the food from our neighbors to the South.

Tell The Wolves I’m Home

In her beautifully poignant debut novel, Carol Rifka Brunt intimately portrays the 1980s AIDS epidemic through the eyes of a fourteen-yearold girl growing up in NYC. This one will make you laugh, cry, and ultimately warm your heart, leaving you with an admiration for the human spirit.

To support your local bookstore get these titles and more at Park Road Books or visit www.parkroadbooks.com.

34 • qcexclusive.com • September/October 2012

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The Good Life

Traci’s Tip #1 Use lucite objects, such as this knot, to decorate a tabletop without adding visual weight. Traci’s Tip #2 Look for vintage books with colorful spines to add interest in any space.

Decor

Layer In Color

Welcome the crisp nights of autumn with colorful layers and new decor

he arrival of fall brings cooler weather, shorter days, and often a desire to give your bedroom a more seasonally appropriate look. Gone are the lightweight coverlets of summer, and in are the fluffy duvets in which to snuggle. While you are changing your bedding, why not freshen the room by adding accents of saturated color? Jewel tones like aubergine, amethyst and jade give any space a rich, lush look, yet, paired with classic white bedding, are not overwhelming, even to colorphobes. 36 • qcexclusive.com • September/October 2012

by Traci Zeller Draw on the room’s existing elements to choose complementary colors. Often, artwork or patterned fabrics include deep colors that you can choose to accent. Similar color intensities – here, the deep purple pillows balance the moss green velvet bench – keep the look cohesive. Of course, a classic down comforter is a tried and true solution, but quilts and blankets make wonderful layering pieces and are an opportunity to bring in an accent color. Switch out your decorative objects to complete the mini-room makeover.

Vintage books are easy, beautiful, full of character, and may just provide impromptu reading material. Top the stack of books with a small object like a lucite knot, fragrant candle, or catchall tray. What a delightful way to welcome crisp nights and sweet dreams. Products Pictured Headboard, Bedding, Side Table from Isabella (isabellastyle.com) | Bolster Pillow customized by Traci Zeller Designs (tracizeller.com) | Artwork, Lucite Knot from Decade (decadecharlotte.com) | Tufted Velvet Bench, Books on bench from Luxe (luxehomecouture. com) | Vase from Tiffany & Co. (tiffany.com). | Books on nightstand from Matters of Style Marketplace (www. mosmarketplace.bigcartel.com).

LiveWell

Heather St. Aubin-Stout • 40 | Breast Cancer Awareness Month • 46 | End of Headaches? • 48 | Fit For Fall • 50

Not My

Mother’s

Journey Author and Breast Cancer Survivor, Heather St. Aubin-Stout, shares her story. by Melissa Justice

Live Well How do you deal with cancer when you’re first diagnosed? It varies for everyone. For me, once the shock wore off and I realized, “Hey, you could die,” I embraced it and fought like a bull. But, cancer affects people differently. There’s no right or wrong response. Cancer infects your stability, your outlook, your mind, body, and spirit. It plays to win; it plays dirty.

“Each day is so precious, I try to do what I learned during my journey because it’s not over yet.”

I recently had the opportunity to meet Heather St. Aubin-Stout, a breast -HEATHER St. Aubin-Stout cancer survivor and author, to talk to her about her experiences with the disease and her new book. Heather St. Aubin-Stout was only 43 when she was first diagnosed with breast cancer in 2006. However, cancer was not a stranger to her. St. Aubin-Stout’s mother was diagnosed with breast cancer at the age of 44. A year later, the cancer had metastasized to her mother’s lungs and liver. She passed away at the age of 45. Having been diagnosed at stage 1, St. Aubin-Stout’s early vigilance paid off. She was told her cancer was an easy cure, but after one year, the cancer came back, this time with a vengeance. “Psychologically, it was very difficult,” she says, “for my family and me. There’s no cure, and nobody can tell me why I’m getting it. It wasn’t genetically linked. I knew there were other people out there experiencing the same thing.” That’s when Not My Mother’s Journey was born. Written in a journal-like format, Not My Mother’s Journey is a reflection of About the Book her life as she faces her diagnosis, mastectomy, and chemotherapy, her faith, and her relationship with family and friends. “When you’re diagnosed with Twenty years after she lost her mother a life threatening disease,” St Aubin-Stout explains, “you think about what to breast cancer, Heather St.Aubin-Stout you’re going to do with your life. It’s an effective change.” She continues, receives a postcard asking her to come back “Things happen for a reason. One experience builds on another, and that for magnifications of her recent mammogram. She asks for prayers from her one leads you to where you are in your life.” family, friends, and neighbors. “Wow, that’s funny you said that,” I say. “I remember speaking Prayers not to be cured but for those exact words to my husband.” strength and wisdom. St. Aubin-Stout’s book intrigued me. When reading it, I When she is diagnosed she soon faces her memories of was comforted and felt somehow connected to her. Coping what she experienced with with a deadly disease is difficult in and of itself, but to have her mother’s illness and a relationship--even a silent one--with others who you know death. However as she deals have shared a similar experience makes all the difference. with her illness and treatments while she and her husband After the initial shock of being diagnosed with breast cancer, try to parent their three St. Aubin-Stout decided she wasn’t going to fight it. “It’s hard independent teenage sons to do, but why? Embrace it and move forward. I realize not she discovers that this is Not everyone will agree with me, but this is how I dealt with it. I was My Mother’s Journey. Heather chronicles her journey with very honest and proactive, allowing people into what I was candid honesty discussing going through.” The abundant support that St. Aubin-Stout her challenges, confusion received through cards, emails, and deeds reminded her that and emotions with daily life while dealing with a potentially she rested in the hands of God and was lifted up through terminal disease. Available On Amazon.com prayer. Faith played an enormous role in her survival, as well She engages the reader with as being an incentive in her writing Not My Mother’s Journey. every day life experiences. She knows that each journey is unique, but believes St. Aubin-Stout’s journey was definitely not her mother’s. Almost twenty that we are here to help each other and by years had passed since her mother’s death. New research led to new sharing our stories we’ll make the individual path treatments but still no cure. With the release of her book, St. Aubinless painful, no matter what we’re dealing with. 40 • qcexclusive.com • September/October 2012

Live Well

Stout hoped to encourage women to be vigilant, to get their mammograms yearly, and for younger women to notice changes in their bodies. “It’s recommended that women start getting mammograms at the age of 40, but not everyone agrees on that specific age. I think women should listen to what their body is saying. Not ignore it until you hit 40 just because that’s what doctors tell you.” “You’re right,” I say. “Cancer comes in many forms and if I hadn’t listened to my body, forced my general practitioner’s hand, I’d be dead right now. It’s a reality check.” Getting published is a difficult process and although

42 • qcexclusive.com • September/October 2012

continued from page 40

she received positive critiques of her manuscripts, most publishers thought there were just too many books on the market about cancer, so St. Aubin-Stout, with the advice of her editor, went the self-publishing route. “I’ve got to do everything myself: market it, push it, and advertise it. I use Facebook, and I also hold book signings. Wherever I speak, I give back 20% of Left: Heather during her first all sales to that particular chemo treatment. Center: Heather before she organization. Last year, I went back to the infusion room. sold about 500 books and Right: Arriving at her doctor’s appointment, model pose, raised over $1000.” wearing her wig.

Live Well She hopes the book will eventually get national attention, but it’s a long, hard road. “I’ve been interviewed on local and internet radio, a couple of TV stations, but I’m not famous. I can’t get the book out there like a celebrity can, so I do the best I can. Not My Mother’s Journey can be purchased from Amazon and Barnes and Noble. It’s available as an e-book or as a paperback.” St. Aubin-Stout is at her five year mark. “It’s been an up and down journey,” she says. “It’s hard being bald and not being able to get off the couch…but now it’s exciting. To be able to go out and about; you have a new appreciation. The book is for everyone, and what I hope people learn is that they can get to that point without having to have a tragic diagnosis. Enjoy each day within moderation and balance.” Personally, I understand how easy it is to get bogged down. Sometimes, what’s truly important falls to the wayside because of work, stress, family commitments, and misplaced priorities, but that’s okay, it’s life. What St. Aubin-Stout wants us to grasp is our need to pull back, to be there for ourselves and for others. It’s hard, and at times even she finds herself falling into the old routine. “Each day is so precious,” she says. “I try to do what I learned during my journey because it’s not over yet.” For more information on Heather St. Aubin-Stout and her journey visit her website at www.notmymothersjourney. com. To order a copy of her book visit Amazon.com or Barnes and Noble.

44 • qcexclusive.com • September/October 2012

continued from page 42

Heather after her last treatment of chemo.

BUSINESS SPOTLIGHT

Do You

Koko?

BY JAN SHERMAN

or most of us, getting in shape is still boring, confusing and way too time-consuming. Until now. Koko FitClub, the “world’s first automated personal training studio”, is using state-of-the-art technology to make exercise simple, efficient and personal. As you walk in for the first time, you will immediately realize Koko is remarkably different from any gym you’ve ever seen before. Its patented Smartraining™ system takes the best of exercise science and designs a completely customized training plan that guides you through each step. These smart, high-efficiency cardio and strength training programs can be completed in just 30 minutes or less. “Koko is for people who are done with the whole gym scene. We have jobs and families, and don’t have the time or desire to spend hours at gyms that don’t work for us anymore”, said Koko CEO Michael Lannon, “Thanks to our user-friendly technology, Koko is delivering a whole new, more efficient way to exercise than has ever been available before. We do all the planning and thinking so you don’t have to. This means no more falling into ruts, no more wasting time figuring out what to do and no more disappointing results”. And it’s simple. You just show up, pop in your personal Koko Key and you’re guided through a personalized, custom program based on your goals, individual strength and current fitness level. And Koko automatically adapts each day to the progress you’ve made so your body and mind stay continually engaged.

Get in. Get out. Get on with your life.

Koko is for people who are done with the whole gym scene

And it works. Shortly after joining Koko FitClub, Kathleen reached her goal weight and noticed a major difference in her shape.

“I love how the workouts are so quick and effective. I love that I can go work out and that it’s not intimidating. I love that there are always new workouts, so it keeps me engaged and doesn’t get boring,” she said. Another part of the Koko experience people love is the ability to see results and progress in real time. Members have their own personal page on the MyKokoFitness website where they can track everything from their strength gains, to the number of calories burned. “At Koko, we’re not just focused on simple weight loss. We’re building – and protecting – lean muscle, which in turn keeps your metabolism revved. Lean muscle burns calories at a rate three and a half times that of fat,” said Michael Wood, Koko’s CFO (Chief Fitness Officer), and one of Men’s Fitness top ten “Dream Team” of personal trainers nationwide. With locations nationwide in nearly 30 states (and counting) and thousands of men and women across the country as members since first opening in 2009, Koko is literally becoming a nationwide movement.

“I was hooked immediately,” said Koko FitClub Member Nick, “Koko makes working out fun and it doesn’t require any planning. You just pick your program and get started. I can definitely see a

change in my body type and I feel so much better during the day”. In just 30 minutes or less, you can enjoy your comprehensive custom workout and get back to your life. You can be confident you’re making the most of your time because Koko’s cutting edge technology has already figured out your most efficient and effective workout. And Koko not only saves you time, but money. For the cost of just one session with a personal trainer, Koko FitClub gives you unlimited sessions each month. Getting in shape has never been easier. Learn more at charlotte.kokofitclub.com or call 704-544-1774

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Let’s Find A Cure Attend one of these events to raise money for the research of breast cancer. 9/23 - 9/29 2012 BCC Rally

The Susan G. Komen Race for the Cure, the largest 5 K run/walk, helps raise money and awareness for the fight against breast cancer while also celebrating the survivors of this deadly disease. 75% of all monies raised are used in the “greater Charlotte community.” Come show your support. • www.komencharlotte.org 10/15 Vera Bradley for Breast Cancer Classic

46 • qcexclusive.com • September/October 2012

About 226,870 new cases of breast cancer will be diagnosed in women in 2012. However, early detection has helped increase the number of breast cancer survivors in the United States to 2.6 million. $16 million. So, have the courage to play, the compassion to give, and the commitment to battle a deadly disease. The day’s activities will end with cocktails, an auction, and dinner. • www.verabradley.org 10/20 Making Strides Against Breast Cancer

Early detection is key and Charlotte Radiology’s 38 foot long state of the art breast screening center on wheels makes getting a mammogram easy. The vehicle is staffed by two certified mammography technologists, features a registration & waiting area, private dressing rooms, and an examination room for completing the digital mammogram. Visit www. charlotteradiology.com for more info or to schedule an appointment.

Live Well

The End Of Headaches? A revolutionary treatment could stop the pain and frustration that countless numbers of people experience.

Countless numbers of people suffer from headaches on a weekly or even daily basis. For many years, common headache treatments have overlooked the role that the mouth, jaws and bite alignment can play in triggering this type of pain. The misalignment of teeth, is a prominent contributor to headaches. When biting or chewing, the teeth exert tremendous pressure on their opposing counterparts. If the bite pattern is disturbed even slightly, this pressure can result in radiant pain throughout the head. The head and mouth are home to a myriad of nerves, muscles, tendons, ligaments, joints and bones which affect not only your teeth, but your overall health and wellbeing. When not properly balanced, the forces created by these elements can result in symptoms including chronic headaches and migraines, temporomandibular joint (TMJ) pain, neck and jaw pain, earaches, tinnitus (ringing in the ears) and sleep apnea among other symptoms. At last, there is reason for hope thanks to a revolutionary diagnostic and treatment system called TruDenta that has been introduced to select dental offices around the country. This leading-edge technology allows specially trained professionals to quickly pinpoint the problems and successfully alleviate the pain. 48 â&#x20AC;˘ qcexclusive.com â&#x20AC;˘ September/October 2012

Dr. Robert Harrell is the first dentist in the Carolinaâ&#x20AC;&#x2122;s to offer this breakthrough treatment and he is located right here in Charlotte. Dr. Harrell and his staff at Charlotte Headache Center in Ballantyne are uniquely trained and equipped with state-of-the-art technology to quickly examine and diagnose dental force abnormalities. This allows them to identify issues often overlooked for years by other practitioners that lead to painful symptoms. By the end of the first exam there is enough information to create a specific treatment plan that can provide lasting relief to often long-suffering patients. Once a patient has been diagnosed, his or her specific treatment can begin immediately. Many patients are amazed at the relief they feel after their very first appointment. Therapy sessions last about 50 minutes and include the use of several FDA-approved technologies. Treatment is painless and non-invasive -- no needles or drugs are involved. Depending upon the severity of the diagnosis, patients require from one to twelve treatments, completed weekly. This means that a patient with even the most severe symptoms can achieve lasting relief in just three months. For more information on the Charlotte Headache Center visit www.charlotteheadachecenter.com.

Paul Beaune NY Salon (QC Sep-Oct) 8-1-12.pdf

Wednesday8/1/12

After The Referral...

he relationship between you and your dentist is a special one. Your dentist may be the first to observe a change in your health. When a periodontal change is noticed, your dentist may refer you to a periodontist. Left untreated, periodontitis may lead to tooth loss, heart disease, stroke, respiratory issues, and complications with diabetes and pregnancy. Dr. Kiya Green Dixie, of Matthews Periodontics, is board certified and the only practicing female periodontist in the Charlotte area.

Matthews Periodontics offers patients: Dr. Kiya Green Dixie Diplomate of the American Board of Periodontology Before

After

• A soft touch in a caring atmosphere. • The only laser FDA approved to treat perodontitis, which means therapy without cutting, sutures, or pain. • Treatment of non-disease periodontal issues, such as frenectomies, gum grafting, correcting gummy smiles, and implant therapy. • Different levels of sedation, if necessary, including IV sedation, oral sedation, and laughing gas. • Periodontic care for pediatric and orthodontic patients.

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We offer to help patients with the following conditions: • • • • • • • • • • • • • • •

Back and neck pain Sciatica Joint pain, acute or chronic Arthritis/bursitis Occupational injuries Accident injuries Sport injuries Headaches Peripheral neuropathy Neuralgias Shingles pain Fibromyalgia Phantom limb pain Muscle spasm And many more

Live Well

Fit For Fall

Fitness columnist, Samantha Busch shares five quick exercises everybody can do all season long For more exercise tips from Samantha follow her on Twitter at @SamanthaBusch • Thread the Needle

To note, this exercise can be performed with or without a weight. If you are just beginning, do not use the weight but as you progress, use one for an added challenge. To begin, lie on your side and place your left hand on the mat. Lift yourself up into a full side plank on your left arm keeping the arm straight and directly below the shoulder. Keep your right arm to the sky and stagger your feet so the top (right) leg is in front. Sweep your

right (top) arm toward the mat and “thread” it under your left armpit, reaching for the back of the mat, while rotating your hips to face the ground and balancing on your toes. Rotate your body back to the starting side plank position and repeat 20 times then do the same on the other side. Complete two sets. • Forward Lunge with Bicep Curl

Start with your feet shoulder-width apart, dumbbells next to your thighs and palms facing forward.

While stepping into a forward lunge with left foot (bending until thigh is parallel to the floor and maintaining that the knee is aligned over the ankle) , curl the weights to your upper arms always making sure your arms stay flush to your body. Lower the weights back down as you push through your left heel and return to the starting position. Do all given reps on right leg; switch sides and repeat. Complete 15 reps, 3 sets. As you get more advanced, increase your weights and reps.

P ELBOW

FOOT

HAND

HIP

KNEE

PEDIATRIC

SHOULDER

SPINE

SPORTS MED

For excellent care in these areas:

50 • qcexclusive.com • September/October 2012

•

Single Leg Dumbbell Row

Start by grabbing a pair of dumbbells, stand with feet shoulder width apart and then bend at your hips and lower your torso until it’s nearly parallel to the floor. Let your dumbbells hang at arms’ length from your shoulders and face your palms toward one another. Next, slightly bend your knees and raise one leg and hold it in the air. Contract your abs and glutes the whole time throughout this exercise. Row the dumbbells to the side of your torso, keep your arms close to your body and imagine there is a pencil between your shoulder blades that you are squeezing. Slowly return your arms to the starting position. Beginners, you may have to lower your leg down after every rep but as you advance try to stay balanced on your one leg the entire time. Complete 15 reps each side, 3 sets. • Curtsey Squat with a Front Raise

Begin by standing feet hip width apart and a dumbbell in each hand, arms resting in front of your body, palms facing toward your body. Cross your

right foot behind your left leg and lower down in a deep curtsy, as you keep your hips and torso facing forward. As you get more advanced, your curtsey will get deeper until your back leg is a mere inch from the floor. From this position, raise weights to shoulder level in front of your body, palms down, keeping elbows slightly bent. Lower weights while standing back up to the starting position. Complete all 15 reps on one leg before switching to the next. Complete 3 sets on each leg.

Thread The Needle

• Plié Squat with Tricep Extension

Start by standing with legs in a wide stance, toes turned out. Your knees need to stay in line with your toes so don’t go too wide. Holding a dumbbell in each hand, raise your arms straight up above your head, palms facing in as you keep your shoulders relaxed and your arms right next to your ears. Tuck your pelvis under and slowly bend into a plié squat while at the same time bending your elbows and slowly lowering the dumbbells behind your head. Pushing through your heels and squeezing your glutes,

Single Leg Dumbbell Row

legs and abs slowly begin to rise up as you simultaneously raise your arms back up straight overhead to the starting position. Complete 3 sets of 15 if you are a beginner or 3 sets of 20 if you are advanced and try heavier weights.

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Style/Icon

Men’s Fall Style • 54 |

Details • 56 | Haute Event • 58 | Blue Hue • 60 | Matrimony • 66 Shoes

The Monk Strap Personal stylist, Hade E. Robinson, Jr. shares the very best in fall style for men, and it all starts from the feet up with the return of the monkstrap.

Magnanni monkstraps shown above are available at Nordstrom.

Style/Icon Men’s Fashion

Men’s Fall Must Haves One thing we can count on when it comes to fashion is that EVENTUALLY IT will repeat itself. This autumn men’s

fashion trends are no exception. Modern twists on styles from the late 1960’s and 1970’s are back, and back with a bang. From monkstrap shoes to colorful socks and floral neckties, having fun is a major characteristic of this season’s styles.

No More Laces

The “Monkstrap” is taking over and it doesn’t matter if they are single or double straps. You pick your style and color - black, tan or even gray - all will work well with your great looking modern suit, your favorite casual slim leg trouser, or a straight leg jean.

Make Your Socks Smile

This fall switch out your standard blue or black sock with a pair that reflects your true personality. Choose from an array of colors and patterns that allow you to show off some real character. 54 • qcexclusive.com • September/October 2012

The British Invasion

The Europeans have always influenced fashion and we certainly have embraced it. This fall the “plaid” shirt marches in with a bang. Bold, colorful, and versatile, these patterns can be worn at the office or during a night out on the town. Wearing plaids demonstrates that you have grown beyond the basic blue and white button down and are open to try new styles.

Dots and Flowers, Really!

By the early 1980’s the polka-dot and floral prints for neckties

were on their way out. Thirty years later, these styles are back and come in much bolder designs. This fall add dots or flowers to show off your creativity and self assurance. Not only are these ties easy to match up with a basic shirt, but they also give you a strong sense of confidence and masculinity.

Cufflinks

You don’t have to stick with the same old studs or domes. Instead, try a unique cufflink like an Abbeydale boxing glove or pistol style. This adds some fun to even the most serious of suits.

Pull it all together in one look

Match your favorite pair of dark denim straight leg jeans with a single cuff bottom, paired with your new brown monkstrap shoe and your favorite color of bold patterned sock. Then top it off with a fun color plaid shirt and a polkadot or floral print necktie - depending on your mood of the day. Remember that a pattern on pattern combination is a great look. With these tips in mind, show the world, that you are modern, on trend, and openly ready to embrace fashion with the “spot-on” attitude. September/October 2012 • @qcexclusive • 55

Style/Icon 2 Women’s Fashion

All About The Details As summer days wind down, we say goodbye to the simplicity of summer wear and welcome the textures that come with cooler months. by Erica Hanks

This autumn we happily usher back in velvet, leather, embellishments and eye catching layers. Taken from our local boutiques in town, these amazing finds can start the fall transition from breezy chic to luxe fabrics. 1. Rugged gets a redo

The Isabel Marant slouchy boot, from Poole Shop, is a carefree boot with character. This low boot is the most versatile boot to own and can be worn all season long. 56 • qcexclusive.com • September/October 2012

2. Ladylike structure

Lanvin is the ultimate house for femininity and on point. Sweet Repeats is a great place to scoop up labels like Lanvin for a fraction of the price, like these velvet loafer heels.

3. Luxurious layering

If you are looking for versatility, The Burning Torch scarf from Our Place is a chameleon and can top off your look.

4. Arm Party

Host an arm party with this embellished wrapped cuff

from Our Place. With a magnetic closure and perfect fit, this sparkler will be the talk of the town.

5. The Mane Accessory

7. Itâ&#x20AC;&#x2122;s clutch time

6. Chain gang

Erica Hanks is QCExclusive magazineâ&#x20AC;&#x2122;s fashion editor. You can follow her on twitter for the best fashion tips and event updates at @QCEstyle.

Headbands are back. They have already been featured in runway shows and on the red carpet. Our Place has an amazing assortment of elastic headbands that are eye catching and comfortable. A gray link necklace is a great neutral to pair with your

vibrant jewel tones for fall and a multilink bracelet is a great and easy way to create a look of many bracelets.

The last few seasons have brought back the clutch. The red leather texture is a nice POC for any color ensemble and a look you can wear day or evening.

Style/Icon ent Haute Ev

Art of Fashion

Fete

by Erica Hanks photos by Tommy McCart

eptember all over the world is known as the beginning of the fashion calendar. It is fall when we anticipate a change in trends and those trends dictate what direction fashion will go into for resort and summer collections for the rest of the fashion year. This year has been no exception as we

58 • qcexclusive.com • September/October 2012

have seen in some of the absolutely stunning shows at NYFW. When fall strutted in New York in February the fashion world could not wait for the season to arrive and leaves to change their colors. We are fortunate enough to have a store that brings all the best of fashion week favorites straight to Charlotte. Neiman Marcus, home to

some of the most sought after and sophisticated labels in town, will kick off this fashionable month with the Art of Fashion Fete. On Thursday, September 13th, from 6:30 to 10pm, Neiman Marcus will host a stylish night of festivities, great music, and luxe merriment to ring in the new (fashion) year. The NM Beauty Bar will show partygoers beauty tips and tricks, and it is at the Beauty Bar where you and your friends will be able to get your picture snapped in the Neiman Marcus photo booth. Another feature of the night you will definitely need to check out; the QCExclusive Style Stop, where you will be able to peruse my absolute favorite picks for fall trends. JJ’s Red Hots gourmet hotdog bar will also be on hand for tasty nibbles and local beer sampling will also be available for your enjoyment. The fall runway presentation will begin at 7:30 and will feature the best looks for the season for men and women. Seats are $50 and all proceeds will directly benefit the Mint Museum’s Annual Fund. To purchase seats for the runway show, visit www.mintmuseum.org. There will be complimentary valet parking for the night, and guests will receive $50 off any regular-priced purchase of $350 or more. Some exclusions apply, but with a store like Neiman Marcus at your fingertips, I’m sure you’ll find something you can’t begin this season without. See you there!

More Fashion Events 9/6 Fashion’s Night Out

The event combines the experience of fashion, style, and shopping in a week-long event. Charlotte Seen Fashion Week includes some the most prestigious couture and bridal collections, extraordinary fashion designers, competition for emerging designers, and the finale of the recyclable designers. • www.charlottefashionweek.com 9/20 - 23 THE CURRENT EVENT

Neiman Marcus is hosting the Current Event from Thursday to Sunday at SouthPark Mall. This four day event will feature the exclusive CUSP brand. One of the best parts about the event: you can snap up exclusive earrings from Kendra Scott with a $300 regular priced Cusp purchase. • www.neimanmarcus.com 10/14 3rd Annual Camera! Fashion!

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Every year forest green and bordeaux are expected colors for the fall wardrobe. For fall 2012, all kinds of blue hues, from baby blue to cerulean, and all the way to the deepest navy, have shined on the runway. We took this seasonâ&#x20AC;&#x2122;s unexpected color to the Blue Ridge mountains to show you how shades of blue make a big impact and can compliment everything that encompasses fall. On Chelsea Coat: Tory Burch SouthPark, $595 Blouse: Troubadour, Coral, $295 Turtleneck: Majestic Filatures, TRC, $160 Pants: Perisico, TRC, $350 Boots: Frye, Neiman Marcus, $298 Necklace: Rachel Zoe, Neiman Marcus, $650

Hue Photos: Thien La

Blue

Model Chelsea Lewis | Wardrobe Styling Erica Hanks | Hair Terra Hines, Alyssa Whipple | Makeup Genc Burgija

Sweater: By Malene Birger, Coral, $315 Skirt: Chan Luu, Our Place, $307 Fur scarf: Stylistâ&#x20AC;&#x2122;s own Boots: Off Broadway Shoes, Necklace: Anthropologie, $58

Vest: Trilogy, Neiman Marcus, $795 Blouse: Troubadour, Coral, $345 Pants: Tory Burch SouthPark, $225 Booties: Jeffrey Tyler, Off Broadway Shoes Bangles and Earrings: Diamondâ&#x20AC;&#x2122;s Direct

Cape: Juicy Couture SouthPark, $398 Clutch: Pink Hanger, $56 Bracelet: Our Place, $244 Ring: Stylistâ&#x20AC;&#x2122;s own

Coat: St. John, Neiman Marcus, $995 Blouse: Hoss Intropia, Our Place, $236 Skirt: Tory Burch SouthPark, Tights: Hue, Belk, $13.50 Booties: Juicy Couture, Belk, $328 Cuff: Stylistâ&#x20AC;&#x2122;s own

OBEY YOUR GUNS by Brett Barter | photos by Thien La | styling by Erica Hanks

Left To Right: On Jimmy Brown: Jacket: Deisel. Nordstrom, $250. Shirt: Burberry, Nordstrom. $150 Jeans: Citizen of Humanity, $209. Boots, Frye. $258. Neckerchiefs, $50 each. On CJ Hardee: Shirt: Burberry, $250. Tie: Public Opinion, $25. Jeans: Diesel, $119. Belt: Diesel, $68. Hat: Bailey, $100. Shoe, To Boot New York, $398. On Ashlee Hardee Brown: Top: Free People. Belk, $78. Skirt: The Frock Shop, $38. Shoes: Via Spiga. Nordstrom, $225. Ring & Bracelet: Stylist’s own. On Jordan Hardee: Shirt: Hugo Boss, $250. Vest: New England $225 Jeans: PRPS Goods & Co, $158. Shoes: Cole Haan, $198. Belt: Bill Adler, $39.50

66 • qcexclusive.com • September/October 2012

After seeing a video of their song Obey Your Guns and hearing the buzz around town about the band, we wanted to see what was so special about Charlotte’s own Matrimony and they obliged. See what they have to say about groupies, life on the road, and angel rock.

ow do you put a label on a band whose influences are as diverse as Tom Petty, Stevie Nicks, Van Morrison and Lil Wayne among others? It was 11am on a sunny Saturday morning at 5Church restaurant in Uptown Charlotte when we sat down with the band, Matrimony, to try to answer this question. We had heard about the Charlotte based band for the first time just a few months earlier from our friend Alejandro Torio. We told him that we wanted to start including and featuring music and bands in the magazine. Without hesitation he said that Matrimony had to be the first band that we featured. With our interest piqued by his suggestion, we went to YouTube to see what we could find out. What we found was a band whose sound is meaningful, melodic and full of soul. “Do you guys want something to drink before we get started” I asked. In almost perfect harmony, all four members replied, “I’ll take a Jameson on the rocks please.” I immediately smiled at the resounding response and couldn’t help but think to myself, this is going to be good. As we sat across the table from each other sipping on our whiskey drinks, I immediately noticed a striking resemblance between three out of the four of them, as well as the intricate and captivating imagery tattooed on their arms and necks that were sure to represent stories and experiences of their past. As I soon discovered, their story is rich with themes of family, tradition and a love for music that began long before any of them were even born. With a great grandfather who played in a bluegrass band and a grandfather who played the washtub bass, musicality runs deep in the veins of siblings Ashlee, Jordan and CJ and in a sense, was inherited. “We first started playing music as children and had a child band called the Fabulous 5. We’d play at family functions and get togethers to entertain the family.” Lead singer and guitarist, Jimmy is originally from Belfast, Ireland and first met brothers CJ and Jordan while playing gigs around Charlotte. They became friends instantly and started playing gigs locally around Charlotte. With a foundation of trust and friendship that originated from the music they played together, the two brothers decided that they wanted to introduce Jimmy to their younger sister, Ashlee. The connection and chemistry between the two started with the music, and is evident when you hear the almost effortless and perfect blending of their harmonies, and the marriage of their voices. As life often imitates art, they were soon married and the band Matrimony was born.

As the story goes with any working band with aspirations of making it to the next level, Matrimony’s #1 goal has been to book gigs, tours, and festivals wherever they can. Aside from playing local Charlotte venues like The Evening Muse, Visualite, and Neighborhood Theatre, their journey has also taken them to huge festivals like SXSW (South By Southwest) in Austin, Texas and they have even played internationally in Jimmy’s homeland of Ireland. Life for a band on the road can be a roller-coaster ride of highs and lows, and in the words of Anchorman’s Ron Burgundy, “A glass case of emotion.” 26 hours straight one time As a big fan of music myself, from Austin when we were I’ve often wondered what it trying to get back to a gig in would be like to be a band on Charlotte, but we did have the road, spending night and to stop for 2 hours because day with the same people in 50,000 chickens spilled out close quarters for weeks, and onto the highway. It was like sometimes even months, at a Armageddon.” time. We’ve all heard stories. Let’s go back and recap. Crazed fans and groupies Groupies, check (well sort sneaking into tour buses of). Whiskey fueled brawls and backstage just to get a between band mates, check. chance to “be with the band”, Marathon road trips with marathon road trips and 50,000 chickens, check. If this benders from gig to gig on no was an episode of Behind The sleep where days and shows Music, I’d say they’re well on blend together to the point their way to success. I say this that the band forgets where jokingly of course. All of this the hell they are, and of course just seems to be a function of the whiskey fueled fist fights life on the road for an aspiring between band-mates because band. The truth is, Ashlee’s somebody missed their solo voice is almost haunting and during the second set of last angelic, reminiscent of Alison night’s show in Dallas. Do Krauss, and as I mentioned these stories of rock and roll lore actually happen to all From left to right: Jordan Hardee, Jimmy Brown, Ashlee Hardee before, her wistful tone when bands trying to make it big, Brown, and CJ Hardee of Charlotte’s band Matrimony pose for combined with Jimmy’s soulful grit is the perfect and in this case, a family band, a photograph at uptown’s 5 Church restaurant. blend. Their songwriting or are these just things you see and lyricism is very skillful and diverse, conveying a lot on VH-1’s Behind The Music that are reserved for the likes of feeling and sincerity, but is also capable of delivering a of The Stones or Guns N’ Roses? I was hell-bent on getting more upbeat and poppy sound. When you add the acoustic the answers to my questions, and like an inquisitive child, accompaniment of CJ and Jordan’s banjo, mandolin, and I started firing away. bouzouki, their sound is an organic combination of modern“Ashlee, have you ever had to step in because a female fan folk and indie rock that is tightly composed and produced. was trying to get too close to your husband Jimmy”? “No When I asked them what genre of music they thought they fit not really,(laughs) I think it’s kind of funny. No one has ever into, they said that they had invented a new genre that they really crossed the line, I don’t think so at least.” Her brother like to call “Angel Rock”. I’d say that moniker is befitting. CJ chimes in, “There was that chick that tried to kiss you It seems that the folks at Columbia Records are in (Ashlee) in Florida” (They all laugh). She replies, “Yeah this agreement. Recently, they were signed to the label. girl kept bringing me drinks and she told me many times Currently, they are in Nashville recording their next album that if I wanted to make out with her by the bathrooms, which is scheduled to be released worldwide sometime in she would be waiting.” CJ chimes in again, “Then she tried 2013. When I asked the band if they were jumping for joy to pass her off to me.” when they heard the news they replied, “As a family we “So guys, you always hear stories of bands getting into fist knew we were going to do music together. We were excited fights with each other, if we were on the road right now and when we actually signed the deal but we’re not the kind of we had a pair of boxing gloves, who would be most likely to people that are going to hype something up. We’re grateful pick them up and go at it?” I asked. “Me and CJ just got into and we feel very fortunate and very humbled by the fact a fight, he busted my lip pretty good” replied Jordan. “It was that we did get this record deal but it’s not the be all end pretty bad, I tried to break them up and I was powerless” all. A ton of people get signed and nothing ever happens. said Ashlee. “Were they drinking Jameson?” I asked. They If the album turns out good then we should be good but if all chuckled and replied “Yes”. Now feeling like we are on not, we’re going to keep working, keep writing and keep a roll, I continued probing, “So, what’s the longest you’ve playing because we love it.” had to drive straight for a gig?” Jimmy replies, “We drove 68 • qcexclusive.com • September/October 2012

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Exclusives The High Country • 72 | On The Flats • 78 | Megafauna • 82 | Low Country Flavor • 86

High Country Hospitality Elegance and service abound. So do sunsets. North Carolina’s Blue Ridge offers world class amenities to provide you with unrivaled rest and relaxation.

Travel

photos and story by Andi Perullo

utumn is currently enveloping our beloved state of North Carolina. Mornings are met with a frost lingering heavily in the air. Sunrises and sunsets light the sky ablaze and smolder into a purple flame along the horizon. Trees burst into a riot of color: crimson reds, rusty yellows, and burnt oranges. The wind blows through outstretched branches and leaves dance like dying embers before falling to the ground. Fortunately for those of us who live in the Queen City, there is no better place to witness natureâ&#x20AC;&#x2122;s glory than in the neighboring High Country. With less than a three hour drive from 72 â&#x20AC;˘ qcexclusive.com â&#x20AC;˘ September/October 2012

Charlotte, it makes for the perfect fall getaway. Whether you prefer to stay in a private villa or in a luxury hotel, there are plenty of options to choose from. Just make sure to pack a scarf before setting off onto the open road! Nestled at the foothills of the majestic Blue Ridge Mountains lies the Banner Elk Winery & Villa; a Tuscan inspired three-story house surrounded by rolling vineyards, landscaped gardens, and a blueberry orchard. It is located in its namesake Banner Elk, a charming town that only has one stoplight. This bed and breakfast was designed so that you would feel as though you were in the photos shown on this page are from Banner Elk Winery

Other Carolina Wineries To Visit This Fall Little River Winery Located just an hour from Charlotte in Mt. Gilead, North Carolina on the banks of the Little River, the winery offers award winning wines including traditional grape varietals and fruit varieties. For more information on the winery visit them online at www. www. littleriverwines.com Shelton Vineyards Shelton Vineyards located in Dobson, North Carolina is one of the largest wineries on the east coast. Nestled perfectly in the Yadkin Valley American Viticultural Area, the vineyard experiences virtually the same growing conditions as the best vineyards in France and Italy. Cabernet Sauvignon, Chardonnay, Merlot, Reisling, and other types of wines are produced at the vineyard. For more information visit www.sheltonvineyards.com. Owl’s Eye Vineyard Just forty five minutes from Charlotte in the rolling hills of Shelby, North Carolina sits a beautiful vineyard. Thirteen acres of vines sit on their land and more are planned. Currently Owl’s Eye produces all types of wines and blends including their brands Tweyelight, Traminette, and Night Owl. Owl’s Eye has a tasting room on site. For more information on the vineyard visit www. owlseyevineyard.com.

comfort of your own home – only a more glamorous version. Who knew that after traveling the world, you would find the ultimate in relaxation in the High Country? The villa offers eight different suites that are aptly named after different wines that are produced in their vineyard. Each suite features a king or queen sized bed and the spacious ensuite bathrooms are adorned with jetted tubs, Fresh bath products, and lavish linens. If you are looking to a splurge, the two largest suites have their own fireplace. When you enter your room of choice you are greeted with picturesque views of lake, mountains, and sky from the windows. You will sleep peacefully in comfortable beds, waking in a renewed state of excitement about what the day has in

store. At Banner Elk Winery & Villa that could be anything from lounging in the common room next to the fireplace, exploring the beautiful grounds of the villa, or wine tasting at the adjacent award-winning winery. Of course, a visit to the Spa at Banner Elk is a must. There you can indulge in massage therapy, facials, and various other holistic services in a state-of-the art facility. The highly trained therapists care deeply about bettering your health and you instantly feel that the moment you meet them amidst the calming atmosphere. If you are feeling on the adventurous side, head to nearby Dutch Creek Trails where gentle horses await you for a thrilling Cowboyguided ride through the wilderness.

Since your well being is largely dependent upon the food you eat, Banner Elk Winery & Villa offers only the best: gourmet cuisine that focuses on fresh and local seasonal ingredients. Every morning you will awake to the delicious smell of breakfast being made in the kitchen. During your stay you will never taste the same meal twice, as the menu changes daily. An unforgettable way to celebrate your vacation is to enjoy an evening with a chef prepared dinner. Earlier in the day, the chef will discuss with you what your favorite foods are and then will create an innovate feast that will be paired with Banner Elk wines. In another part of the High Country in the larger town of Blowing Rock, is the Westglow Resort & Spa, one of the finest hotels, not only in the United States, but throughout 74 • qcexclusive.com • September/October 2012

the world. It has the distinct honor of being internationally recognized as a Relais & Châteaux property. This architectural wonder consists of an elegant Greek Revival mansion, which was once home to the renowned author and artist Elliott Daingerfield and is now a historical treasure opened to the public. While the suites have been modernized, the owners were careful in preserving every original detail found throughout the rest of the twentyacre estate. You will find relics dating back over a century. There are different bed combinations inside of the six rooms, however each bathroom is fitted with an antique tub, Acqua Di Parma bath products, and plush robes and matching slippers. During your tranquil country retreat at the Westglow photos shown on these pages are from Westglow Resort And Spa

Above: High Country Sunset Far Left: Photos of Food from Westglow’s Rowland’s Restaurant Immediate Left: Breakfast from Banner Elk Winery Upper Right: Horses at Dutch Creek Trails

Resort & Spa, your days will undoubtedly be spent inside of their exclusive spa. Travel + Leisure Magazine named it the “Number Two Destination Spa in the World.” It is truly the kind of place that you never want to leave, but when you do, you will find renewal of the, body, mind, and spirit. You can design a customizable spa package or choose a la carte in order to create the perfect spa experience. In between treatments, there are fitness classes you can attend, a fully equipped gym you can work out in, or you can go back and forth between the sauna, steam room, jacuzzi, and heated pool. Do not forget to leave some time to do absolutely nothing in their luxurious waiting room, which has a gigantic 76 • qcexclusive.com • September/October 2012

More Places To Stay In The Blue Ridge

fireplace and plush, welcoming couches. An organic four-course lunch can be eaten either poolside or al fresco in the fresh mountain air with a view that will take your breath away. In case you are looking for even more exhilaration, there is a nearby hiking trail guaranteed to get your heart rate pumping. Indulgence is celebrated at Westglow Resort & Spa and there is no better place to experience culinary pleasure than at Rowlandâ&#x20AC;&#x2122;s Restaurant, conveniently situated beneath all of the rooms inside of the mansion. The menu changes seasonally, thus for fall you can expect inspired dishes saturated with local squashes, pumpkins, sweet potatoes, blackberries, blueberries, and apples.

It is open seven days a week and for breakfast, lunch, and dinner. You are guaranteed to leave satiated, though still already thinking about your next meal there. As the year winds down there is time for reflection and contemplation. Autumn allows you the opportunity to let go of the past and plan for the future. Why not do this in a place like the High Country, in a region known for its scenic beauty and historic landmarks and where personal service is an honored tradition. For more information on Banner Elk Winery visit www. bannerelkwinery.com. For more information on Westglow Resort and Spa visit www.westglowresortandspa.com. For things to do in the High Country visit www. highcountryhost.com

The Village Inn The Village Inn is located in downtown Blowing Rock literally minutes from the Blue Ridge Parkway and only about ten minutes from Boone, North Carolina. With access to the very best restaurants and shops in the area including the Tanger Outlets Shoppes On The Parkway, it is the perfect location for your mountain stay. Visit www. thevillageinnsofblowingrock.com. Ridgeway Inn This gorgeous lodging in Blowing Rock is set amongst the elegant restaurants and shops of the village. Feel miles away from everything, yet right in the middle of the bustling and sophisticated village. The Ridgeway Inn is a place where rustic mountain charm meets southern hospitality. For more information about Ridgeway call 1-800-821-4908. The Castle in Blowing Rock The 16th Century Scottish style castle with long range vistas of Grandfather Mountain can be yours for the night or the weekend. For more information on the Castle visit www. thevillageinnsofblowingrock.com.

ON THE FLATS Charlotteâ&#x20AC;&#x2122;s Lakes On The Fly Sporting

Captain Paul Rose guides the shallow water of Charlotte’s lakes, offering sportsmen a unique fly fishing experience.

Photos by Jamey Price

Left: Captain Paul Rose poling the flats on Mountain Island Lake. Right (Top to Bottom): 1) Captain Paul’s Hell’s Bay Boat crusing to the flats. 2) Sage rod and reel 3) Mayfly, what the fish were eating 4) Carp fly pattern tied perfectly 5) Captain Paul with a nice four pound carp.

The lakes and rivers around Charlotte don’t usually come to mind when one thinks about fly fishing. In fact, I bet if you asked one hundred fly fishermen to name a good place to enjoy our craft in North Carolina, not one single person would mention the Queen City. Truth be told, before about two weeks ago, I damn sure wouldn’t have mentioned our city in a response. When I think of fly fishing destinations, I think about gin clear streams in Western North Carolina or the waters of Coastal North Carolina. I would never have imagined that some of the very best fly fishing (and the most sporting) takes place on the waters in our own backyard. Then I met Captain Paul Rose. Captain Paul Rose, owner of Carolina Bonefishing, has been fishing for 30 plus years and guiding the waters around Charlotte for over ten years. According to Paul, “I am a utility type guide. I can guide the cold water mountain streams for trout, the saltwater for reds, and the warm water lakes of the Piedmont for carp,bass and panfish.” Rose grew up fishing and hunting and was taught the importance of the outdoor lifestyle. When he was just a boy, his dad, after a long week at the factory, would always spend the weekends hunting and fishing with Paul and his brothers. “If we did good in school we could skip the occasional day from school. He always said not to tell mom,” said Paul. In an effort to keep the sporting tradition alive, he has made the same deal with his daughters, however they have a slightly different arrangement. According to Paul, “My three daughters have the same incentive, but if we fish there must be a little shopping involved. We call it ‘Deals with Dad’.” I met Captain Paul about an hour after sunrise at the put in ramp on Highway 16. The fog was burning off of the water at Mountain Island Lake. It was calm and glassy. I waited several minutes for Paul and then spotted a wellused Hell’s Bay flat boat approaching. He acknowledged me and pulled the boat within inches of the dock with ease. I boarded the small boat, introduced myself to Paul, and we were off. The wind blew as we sped past beautiful shoreline weaving in and out of buoys and avoiding fallen trees and

Sport other obstacles. To my surprise, there was no one else on the water. Within ten minutes we had reached the first cove where we would be fishing. He turned into the small cul-de-sac of water and immediately started looking for fish. “This is why I have a boat like this. Without a flats boat you can’t get into this shallow water.” said Rose, “and that’s where the fish we are going to be hunting feed.” “Did he say hunting?” I asked myself. In minutes I knew why. He silenced the engine, handed me a fly rod and told me to strip out some line. What he said next was unexpected, “We’re going to be fishing for carp today.” Just as I never would’ve ever answered ‘Charlotte’ to a question regarding fly fishing destinations in North Carolina, I never had thought of carp as a sport fish. Many think of the common and grass carp as trash fish, cleaning the lakes, and eating whatever they can smell. However, as Paul informed me not seconds later, “Carp are very spooky fish, hard to catch, and when you hook them they fight like hell. They’ve all got shoulders.” After a short briefing on our target. Paul grabbed a long ten foot pole off the side of the boat and climbed up onto a stand at the rear near the motor. From his new elevation he could easily spot fish. With the pole, he pushed us closer and silently through a mere six inches of water towards the back end of the cove. “Do you see him? At ten o’clock. About twenty yards out,” Paul said. I looked but to no avail. I saw absolutely nothing. He repeated what he said and then asked, “Don’t you see the mud?” I couldn’t see anything. This same event happened numerous times, until my eyes started to adjust. Then finally, I saw my first target, heaved out an awful cast and was rejected within seconds. This rejection happened over and over again. Sightfishing for carp had, in just several hours, turned into the most challenging fly fishing experience ever. I saw

the entire day pass by without one single take. Cast. Rejection. Cast. Rejection. The frustration began to build and I thought I had been beaten by, of all things, the carp. I was about to throw in the towel. And then, Paul shouted again. “Twelve o’clock. Ten yards in front of you coming right at you.” I cast, hit the fish’s nose with the fly, saw it bounce off of him, and then the fish did what all others that day didn’t, he took the fly. Instantly I could tell that this was going to be the single most powerful fresh water fight I had ever experienced. The fish played me for ten minutes, making multiple runs away from the boat, squealing the drag on the reel, and doubling over the rod. Finally netted, I held the fish briefly, then placed it back into the lake water. It swam quickly away to be caught another day. The day came to an end successfully, but I was also left perplexed. After all the trout I’ve caught, it was the common carp who had humbled me. Yet I wanted more. I said bye to Captain Paul, headed back down Highway 16, and not ten minutes later was on the horn booking a second day on the water, excited for another day searching for “Carolina bonefish.” There is no doubt that this stlye of fishing is one of the rawest and most challenging types of fishing I have ever had the chance to do. I urge all anglers and sportsmen and women to put aside your skepticism and try it. If you do you will become addicted. You can schedule a guided trip with Captain Paul Rose by visiting his website online at www. CarolinaBonefishing.com. His guiding is impeccable and the experience is sure to be one of the best of your fly fishing adventures. Paul also encourages children to get out into the outdoors, catch a fish, and start another generation of sporting tradition. In fact according to Paul, that’s, “Probably why I guide. Seeing a kid catch bluegill for the first time as mom or dad watches is the draw.”

Play On The

LAKE Three fall water activities.

Sailing Explore scenic Lake Norman and take in all the colorful foliage aboard your very own sailboat. Rentals at Saltshaker Marine are very affordable and the boats are in pristine condition. Reservations are recommended. For more information visit www.lakenormanboatrentals.com

Paddleboarding Experience an amazing workout while paddleboarding the waters of Mountain Island Lake. Paddle Core Fitness is the fun and effective way to get fit. Owner Ramsay Mead offers a wide variety of programs and lessons so you can get healthy. He also offers an unbelievable Adventure Day Trip to the waters of South Carolinaâ&#x20AC;&#x2122;s Lake Jocassee, one of the most pristine lakes on the entire east coast. For more information about Paddle Core Fitness visit www.SupCharlotte.com

The Catawba Queen Enjoy a wonderful adventure aboard a historic Mississippi Paddle Boat for a dinner cruise. On the Catawba Queen you can experience some of the finest food during your romantic dinner cruise under the stars. The boat is also available for lunch and sightseeing tours and has a cash bar. For more information on tours on the Catawba Queen visit www.queenslanding.com.

Art

Erich Moffitt (Ieft) and Scott Partridge (right)

The art of Erich Moffitt and Scott Partridge at Genome Gallery.

I first saw Erich Moffitt’s artwork hanging on the walls of a North Davidson establishment. From the first painting I saw, an acrylic named “The Silver Dollar Symphony” portraying the members of a colorful jazz band, I knew I liked his work. Little did I know that just two weeks later I would get the opportunity to meet Erich and talk with him about his passion for art, his inspirations, and his goals as an artist. We met at Brevard Court in uptown Charlotte. The area is known to many as the French Quarter and anyone who visits can understand why. When you turn the corner from the hustle and bustle of Church Street, you are whisked away. The area pays homage to the bygone days of another era in Charlotte, reminding me more of Savannah or New Orleans, or maybe even another part of the world, like Paris than of our own modern city. The original buildings from over a half a century ago still stand, old and imperfect, shadowing the court made of faded red brick. The alleyway is framed by old pub signs and restaurant awnings. Patrons sit outside under umbrellas, dining on simple food and sipping craft beer and wine. At the very end of the court is Genome Gallery. Standing in front of the door to Genome, a name derived from Greek origin meaning “to come into being,” is a group of people, artists I assume. They are smoking cigarettes, drinking, and laughing. I introduce myself to the group and ask for a tour of their space. The small but vibrant main room showcases all the exhibitions. Megafauna, the two man exhibition featuring Erich Moffitt and his friend Scott Partridge is currently 84 • qcexclusive.com • September/October 2012

This Page Left: Painting named “Adam Names the Animals” - A Collaboration with Scott Partridge . 60” x 48” Acrylic on Canvas | Upper Right: Painting named “Echoes” - 24” x 18” Acrylic on Canvas | Lower Right: Painting named “Near Mint” - 30” x 24” Acrylic on Canvas. Opposite Page: Left: Digital Art named “In The Beginning” - 40” X 40” | Middle: Digital Art named “Triangle Tiger V2” - 8” X 8” on panel | Right: Digital Art named “Gorilla 3B” on 8” X 8” panel.

showing. The walls don over twenty five pieces of absolutely intriguing artwork in a variety of mediums ranging from acrylic to digital art, and even a piece entitled “Adam Names The Animals” a collaboration between both Moffitt and Partridge. “Adam Names The Animals” for me is the standout of the exhibition. The large 60” X 48” painting shows off the artists’ skill and attention to detail. The colors are diverse, including virtually the entire spectrum. The illustrations are elaborate. The meaning, whimsical and fecetious. According to Moffitt, “The piece is sort of a tongue-in-cheek take on the part in Genesis where Adam names the animals. In this case, you have all of these animals that are larger than life, larger than humanity, huge lumbering behemoths that all come together around the tree of life to get named by Adam.” Regardless of meaning, the peice is magnificent and achieves exacly what Moffitt tells me is his goal with art, “I want people to like my work regardless of if they know what it’s about, regardless of whether or not they know what it’s worth or how many hours I’ve put into it. For my sake, I want to brighten up somebody’s day with my work. A lot of the ideas that I play with in my work feed into that. The idea of Adam and the Animals, the centerpiece in the Megafauna

show is taking a very serious subject like the origin of life and translating into sort of a Saturday-morning-cartoon-like mindset that highlights both the seriousness in silly things and the silliness in serious things.” Moffitt’s other paintings are just as dichotomous, displaying amazing skill in his craft while tackling silly subjects. His “Seisuki & Mai” is a tribute to the Japanese manga artist, Hayao Miyazaki and his “Legends of the Mushroom Kingdom” is a piece inspired by Super Mario Brothers. His style of painting and illustrating is inspired by some of the greats, both dead and alive. According to Moffitt, “These days if you were to ask me what my major artistic influences would be I would say Gustav Klimpt, J.C. Leyendecker, and Alphonse Mucha. Nowadays I like to look at artists that will be for the betterment of my own skills, people that I can still learn from and those arent exclusively dead artists (Scott Scheidly).” Alongside “Adam Names The Animals” are a gaggle of Scott Partridge’s panels. Partridge’s digital art for Megafauna was designed around particular shapes and patterns like chevron and triangles. The art is colorful, depicting everything from tigers and monkeys to the largest panel that features Australopithecus, one of the main hominids in the evolution theory. The Australopithecus is made from the letters of Genesis. The piece can be interpreted in a variety of ways, but for Partridge, he believes the work simply tells the story of two different belief systems through one piece of art, all controversy aside. According to Partridge, “The Australopithecus skull represents the scientific narrative of our origins and the first chapter of Genesis represents the biblical reference. If you treat the scientific consensus as religion, it is not going to serve that purpose well, and conversely, if you try to treat stories as science, they don’t do a good job. I think that problems arise when one is treated as the other.” The binary attributes of this work make it a powerful piece and allow for an array of interpretations. According to Moffitt, the pieces of Megafauna embody what art should be. “Art should not be about catering to one specific craft, it should be about communicating either a world view or an individual idea to someone who can appreciate it and that someone can be anyone out there. All that takes for a piece of artwork to sell is for the right person to see it and connect with it,” said Moffitt. After viewing the exhibition and learning about each of the

pieces we continued the tour of Genome. We make our way up a set of stairs hidden by a door in the main room. At the top of the stairs we turn right and enter the studio of Genome’s resident artist Henry Schreiber. Henry sits on a stool, elbows on his desk, working on art for his next exhibition. His paintings of marmots adorned the walls and easels of his area. As his comical subject matter, these creatures are painted realistically (dressed up as famous people like Napolean and Mona Lisa) and are technically sound. Another artist, Alexandra Loesser is in the room chatting with him. Her piece, “How To Get Famous”, a painting of a nude woman on a stool with a camera hanging around her neck, was mounted on the walls as well. They show me all of the paintings from past exhibitions and then we all talk about Genome’s existence and what the gallery is trying to accomplish. According to Moffitt, “Genome is different than a lot of galleries in Charlotte. A lot of galleries in the area only promote the type of art and artists that they feel they will be able to market as opposed to saying, this month we’ll have this series of styles, and the next month we’ll have this variety of artists. They’re locked in, more or less, to a specific profile of their clients and that’s what’s expected. Upsetting the apple-cart would upset their client base which is something that they aren’t going to do. It’s not a good or bad thing, it’s just how it is. For an artist like me, that’s why a place like Genome is all the more tempting, because its new and fresh. They can afford to make mistakes, they can afford to take risks and chances, move in different creative directions, see what they can experiment with, and find out what works and what doesn’t.” It seems that the other artists agree with Erich and find the gallery’s goal very appealing. By creating an artist network that serves as a foundation for contemporary works spanning different mediums and styles, all kinds of artists have a chance to thrive and their art now has a chance to reach local, national, and international audiences. Erich Moffitt and Scott Partridge’s Megafauna exhibition ended in late August, however you can view and purchase all of their work online at www.erichjmoffitt.com or jevaart. com. Be on the lookout for new art from both of these upand-coming artists in the near future at galleries all around the Queen City. Genome’s next exhibition runs to October 4th and features art from Chris Watts. The exhibition is entitled American Gods. Visit Genome online at ohgenome.com.

Chef Clark Wade of Coastal Kitchen & Bar shows off three of his favorite dishes.

Food

FLAVOR L o w

C ountr y

Chef Clark Wade of Coastal Kitchen at the Hilton Center City uses local ingredients and southern staples to bring remarkable tastes to your palate.

s the saying goes, “The kitchen is the heart of the home,” but for a restaurant, the heart and driving force is undoubtedly the chef. Coastal Kitchen and Bar’s Executive Chef, Clark Wade, took the time to sit down with us and talk about his culinary journey and influences, the importance of using fresh local ingredients, and more . He also gave us a taste of the wonderful and unique creations

he’s crafted for the one-of-a-kind menu at Coastal Kitchen. The menu at Coastal is a direct reflection of Chef Clark’s diverse culinary background. As a magna cum laude graduate of Johnson and Wales in Charleston, Chef Clark honed his chops making all kinds of soul and comfort food, or in the words of Chef, “Food that hits your belly and is full of love and makes you think of mama once you take that first bite.” A great example of this is the black eyed pea falafel, one of Chef Clark’s

original creations at Coastal. He used a southern staple, the black eyed pea, as a substitute for the chick peas in the Middle Eastern staple. After graduating from Johnson and Wales, he worked under a Vietnamese Chef for four years who helped train his artistic eye. He also introduced Chef Clark to Southeast Asian flavors which he incorporates into his unique dishes created exclusively for Coastal Kitchen. You can taste the Asian influence in his Tuna Crisp, a dish that features a Wonton Crisp topped with

jasmine rice, wakame salad and ahi tuna, and then drizzled with ponzu, wasabi mayo and sriracha mayo. The presentation is beautiful, and the combination of diverse textures and flavors are exhilerating. According to the chef, even though he puts a lot of effort into the presentation of each and every dish, the most important thing is how something tastes. In an effort to always be able to deliver the best tasting food, Coastal changes their menu two to three times a year so they can use the freshest in season produce, procured from local vendors and farms as much as possible. “When it’s fresh and it’s local it’s gonna taste a whole hell of a lot better,” says Chef Clark. The new menu has a wide range of dishes. Everyone who visits can find something that suits their palate. For meat lovers, they have a killer skirt steak, filet cooked to perfection, or a large bone in lamb shank which is pan seared and then slow cooked in the oven for 6-7 hours resulting in a fall-off-the-bone, melt Traditionally a southern fish the in your mouth piece grouper at Coastal is prepared with a Meditteranean twist with a saute of of protein. If you are a artichokes, calamata olives, fennel in Recipe seafood lover the Ahi white wine and butter reduction and topped with fried leeks. Tuna Crisp or the Chili Parmesan Calamari is highly recommended. If you just COASTAL’S Ahi Tuna Crisp want a relaxed spot to grab a drink Coastal can also oblige. They have handcrafted specialty cocktails INGREDIENTS Preparation Instructions (we recommend you try the Yellow 8oz Ahi Tuna or Sushi Grade 1. Cut the Ahi Tuna into small Submarine), or try something off of 1 oz Sriracha dice and add 1oz Sriracha, 2oz their expansive wine list which has 2 oz Soy Sauce Soy Sauce to Marinate 20 min. more than quadrupled in size. 5oz Wakame Salad (Seaweed 2. Cut Wonton Skins into 4 Coastal Kitchen & Bar is a casual, yet Salad) rectangles for bite size then panrefined restaurant offering worldly 1cup cooked Jasmine Rice fry and let cool. dishes inspired by ingredients and 5 Wonton Skins 3. Top the cooled wonton skins flavors from the Carolinas and coasts 6oz Ponzu Sauce with small layer of jasmine rice, around the world. With a revamped 4oz Wasabi Cream (1/2 cup Sour wakame salad, and then a small menu and the creativity and passion Cream, 2 Tbl Wasabi) amount of tuna on top. of Executive Chef Clark Wade, Coastal 4oz Sriracha Mayo (1/2 cup 4. Top each crisp with the will no longer be known as “The Mayonnaise, 3 Tbl Sriracha) Sriracha Mayo, Wasabi Cream, restaurant at the Hilton Center City.” and Ponzu to your taste. Recipe Its time under the radar has come to will make 15-20 crisps. an end and its status as a destination restaurant in Charlotte has arrived. 88 • qcexclusive.com • September/October 2012

i d n a h s e fr s ’ t i n e “Wh

” r e tt e b t lo a of ll e h le o wh a te s ta a n n o g s ’ t t ’s local i K WADE

- CHEF CLAR

Recipe

COASTAL’S BLACK EYED PEA FALAFEL INGREDIENTS

4 Cups cooked Black Eyed Peas ½ Whole Onion Diced Small 2 Tablespoons Minced Garlic 1 Cup Finely Chopped Parsley 2 Eggs 2 Teaspoon Baking Powder 1 ½ Tablespoons Cumin 1 Pinch Teaspoon Cayenne Pepper 2 Tablespoons Extra Virgin Olive Oil 4 Tablespoons Fresh Squeezed Lemon Juice 2 Cups Panko Bread Crumbs Preparation Instructions

Preheat oven to 425F. Put the peas in a food processor and pulse to puree them. Pour into a large bowl. Then add onion, garlic, parsley, and egg into the food processor and pulse to combine. Add the mixture to the peas. Stir in the remaining ingredients plus salt and pepper to taste. Form small patties with the mixture and sauté 2 min on each side until golden brown. Serve on warm flat bread or pitas with your choice of toppings.

YELLOW SUBMARINE INGREDIENTS

Patron Anejo Cointreau Pineapples Mint Brown Sugar Sprite

Preparation Instructions

Mix the Patron, Cointreau, Mint, Brown Sugar, & Pineapples together and muddle. Add Ice, Shake, then pour into glass and top with Sprite.

Opposite Page: Coastal’s large bone in lamb shank, skirt steak skewers, filet Above: Chef Clark Wade’s black eye pea falafel. Left: Kristofer Carlson, Coastal’s very own food and beverage director, creates this cocktail called Yellow Submarine. COASTAL’S FOOD & WINE MONTH October is Coastal Kitchen & Bar’s food and wine month. Chef Clark Wade and certified Wine Sommelier Kristofer Carlson’s will craft a specialty menu paired with choice picks of the finest vintages. To date, there are two confirmed events: October 12 - Barrel 27 McPrice/Meyers Wine Dinner 6pm October 25 - Justin Wine Dinner 6pm For more information, new event schedule, and to make reservations, please call restaurant directly via phone at (704) 331-4360, email coastal@hiltoncentercityhotel.com or by accessing OpenTable: Coastal Kitchen & Bar.

Food & Drink Chilled asparagus salad, soft boiled quail eggs from 5Church.

Mediterranean region. Executive chef Gene Briggs has assembled an unparalleled multi-cultural menu that is sure to take your taste buds on a whirlwind journey and give you a dining experience like none other. Whether you desire French food, Italian food, Spanish food, Moroccan food, Mediterranean food, or American fine dining, they have got you covered. Expect to be wowed by some of Blue’s staple dishes like the Moroccan Lamb Tagine and Tenderloin a la Blue, or step even further outside of the box and try the Duo of Wild Boar. • bluecharlotte.com

Photo by Benjamin Getz.

Center City Restaurant Guide Uptown and the surrounding areas including Dilworth, Elizabeth, and Plaza Midwood have so many unique dining options. Here are a few you that you must try.. 5 Church Executive Chef Jamie Lynch (formerly of Barrington’s and Blue) is at the helm of this uptown eatery located on the corner of 5th and Church. The menu is “New American” fare featuring locally grown food and seasonal fruits and vegetables where possible, and hand made breads and pastas. The 60 second prime New York steak is the stand out. Not just a place for a great meal, 5Church is set up to offer its patrons several different vibes from a “cocktail scene” to an intimate dimly lit table for 2. Look up to the ceiling and you can read the entire book, “The Art of War”, handwritten word for word. The Charlotte restaurant scene just got a whole lot cooler. • 5church.com 92 • qcexclusive.com • September/October 2012

bistro la bon Nestled at the end of a strip mall on Central, Bistro La Bon is unassuming yet absolutely delicious and sophisticated. Dinner is full of treats and they excel at dessert, especially the bread pudding. The highlight is the Sunday brunch buffet that is absolutely amazing. However, you definitely should get there early because the restaurant is crowded, and crowded for so many great reasons. • www.bistrolabon.com BLUE RESTAURANT & BAR This award winning Charlotte restaurant offers a wide array of flavors and dishes from around the

bONTERRA This beautifully renovated 110 year old church became the deliciously elegant restaurant it is today over 10 years ago. A hidden gem in Dilworth, Bonterra both architecturally and culinarily will not disappoint. Boasting over 200 wines by the glass and an additional several hundred in their cellar, Bonterra is more than just food. The menu is designed with wine in mind! They offer a vast array of cheeses, olives, cured meats and spreads for nibbling while wine tasting, as well as a full dinner menu complete with steaks and seafood, but don’t forget to save room for dessert and port! • www.bonterradining.com

CAPITAL GRILLE We aren’t able to fit the amount of awards this place has on this page. Let’s put it this way: If they had a trophy room it would probably be as big as their wine cellar, which allows you to choose from over 5,000 bottles. Hankerin’ for a steak with a beyond impressive romantic atmosphere? Two words: Capital Grille. • thecapitalgrille.com COASTAL KITCHEN Located at the Hilton Center City, Coastal Kitchen isn’t your normal hotel cuisine. Chef Clark Wade is innovative and his menu is one of the most unique in the city. • hiltoncentercity.com

Levant A new addition to the uptown dining scene, this Middle Eastern gem is well worth the trip. The striking decor really sets the stage for the incredible food that is to come. The baba ghanoush is smooth as silk and the lamb is melt in your mouth tender. A perfect place to grab a quick affordable lunch, or take a date for an evening in the city. Walking distance to all the museums, theatres, and attractions of uptown. â&#x20AC;˘ 704-333-0930.

Banner Elk Winery & Villa Experience Luxury in the High Countryâ&#x20AC;&#x2122;s Original & Most Acclaimed Winery Savor award-winning wine and pamper yourself at The Villa, a luxury B&B. Spend your days exploring WKH ORFDO JROÂżQJ ÂżVKLQJ DQG VNLLQJ 2U UHFKDUJH with a spa treatment and a glass of wine in IURQW RI WKH PDJQLÂżFHQW VWRQH ÂżUHSODFH

McNINCH HOUSE Entrenched in the history of the city, the McNinch House was built in the historic fourth ward in 1892 for Charlotte Mayor Sam McNinch. For the last twenty-two years it has been one of the go-to dining destinations in the city and recently received an award of excellence from Wine Spectator. â&#x20AC;˘ mcninchhouserestaurant.com

$ ZHHNHQG JHWDZD\ FRUSRUDWH UHWUHDW family vacation, or destination wedding ... itâ&#x20AC;&#x2122;s the perfect place to relax, re-inspire, and rejuvenate ~ both inside and out.

MEZ Ever wonder what it would be like to experience 4 dates in 1? Movie, dinner, and drinks all in one place. First date: mojitos and conversation at bar. Second date: dinner at the 2010 Dinerâ&#x20AC;&#x2122;s Choice winning restaurant. Third date: popcorn and candy accompanied with the latest flick. Fourth date: boogie with Charlotteâ&#x20AC;&#x2122;s youth at Mez after hours dance club hot spot. 4 birds 1 stone. â&#x20AC;˘ mezcharlotte.com RI RAâ&#x20AC;&#x2122;S This place is more than just your neighborhood Irish pub. The self proclaimed â&#x20AC;&#x153;Irish Bistroâ&#x20AC;? takes pride in their traditional cuisine. Even the American inspired dishes on the menu are prepared with an Irish flair. Great food without leaving the comfort of the pub? Every manâ&#x20AC;&#x2122;s dream. â&#x20AC;˘ rira.com SAVOR CAFĂ&#x2030; Located just near the stadium, Savor serves up lunch and dinner with real soul. Every day is a new day here

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September/October 2012 â&#x20AC;˘ @qcexclusive â&#x20AC;˘ 93

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f you enjoy the magazine support it with a subscription. Get one year (6 issues) for just $19.99. Subscribe online at QCExclusive.com, call us at 704.218.9192, or mail a check or money order to 3945 Melchor Avenue, Charlotte NC 28211. Follow Us On Twitter And Facebook for a chance to win subscriptions, prizes, getaways, and much more! @QCExclusive Facebook.com/QCExclusive

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Food & Drink Center City Restaurant guide continued from page 93

with different, fresh, local specials and southern classics. All desserts are made in house and guaranteed to make you drool (yeah, there’s a “Cobbler of the Day” too). There’s even homemade strawberry lemonade. So save room for dessert and savor this hotspot voted one of Charlotte’s Best Lunches in 2010. • savoronmorehead.com

SOUL GASTROLOUNGE I never thought I wanted a mounted peacock on my wall until I went to Soul. The gastrolounge serves innovative sushi and international tapas with a casual and modern flair. Hob-knob with the hippest of Plaza Midwood here and don’t forget Sunday brunch. Two words: Chicken. Waffles. • www.soulgastrolounge.com

TRADE RESTAURANT & BAR Executive Chef Francisco Jimenez, graduate of the Culinary Institute of America in Hyde Park, New York has created an exceptional menu full of quality ingredients. The staff is attentive and knowledgeable and the confidence displayed by the staff is reverberated in their predominantly Southern menu. • omnihotels.com VIVACE So good. So chic. Located in The Metropolitan, Vivace makes you think you’ve left the Carolinas and jetsetted to a glamorous Italian urban locale. Offering cuisine for every palate, Vivace is all Italiano and every bite is oh so delicioso. Is there any detail they missed? We think not. • vivacecharlotte.com

WOODEN VINE WINE BAR Amongst the hustle and bustle of Uptown is Wooden Vine, a wine and tapas sanctuary. Chef Jon Martinson whips up some of the best food in the city including the crispy pork belly and grits while sommelier David Soper pours the finest handpicked wines. • woodenvine.com

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September/October 2012 • @qcexclusive • 95

Real Estate Guide

909 Ardsley Rd., built in 1919, is a professionally decorated 5BR/4.2BA home situated on a .6+ acre lot. It was renovated in 2005 and includes a large addition featuring a Great Room, gourmet kitchen, butler’s pantry, wet bar, Sunroom, screened porch, and a private MBR suite with luxury bath with an oversized tub and steam shower. It also includes a formal DR and LR, Study, 4 fireplaces, surround sound, unfinished basement, covered patio, and a detached twocar garage with Guest Suite and full bath above. $1,995,000. • www.hmproperties.com

Ventana Court, located in an exclusive gated community on Alexander Island; is just minutes away from Exit 31 I-77. This estate features finest craftsmanship and luxurious décor. French inspired gourmet kitchen includes breakfast bay with a breathtaking waterview. Two master suites, with main level suite featuring dual sided fireplace, adjoining office and palatial master bath. Panoramic waterviews are enjoyed from inside, or from the covered outdoor living area. Come home to your private resort. MLS# 2084810 $2,795,000. • www.lnrluxury.com

3419 Foxcroft Road is situated on a .6+ acre lot. This 6BR/6.1BA Tudor home is near SouthPark and includes a detached two story carriage house, formal DR, GR w/ fireplace, Study, Office, wet bar, MBR Suite on main level, Recreation and Bonus rooms upstairs, and 3+ car garage. Elaborate stone and tile work, heavy crown molding, builtins, arched doorways, high ceilings, top-of-the-line appliances, HW and marble flooring. The backyard has an in-ground pool, hot tub, and terrace with a fireplace. $1,849,000. • www.hmproperties.com

This spacious luxury condo has an open floor plan with lots of natural light. It features granite countertops and backsplash, crown molding, hardwoods, 2 private terraces, master with 2 private dressing areas, corner unit and additional storage unit, and large office which could be used as a spare bedroom.One block from dining, theatre and nightlife. 3BR/3BA. $1,000,000 • 400northchurchpenthouse.com

The Penthouse at The Garrison offers approx 3000 sq ft of interior space and nano-walls opening up to a 1500 sq ft outdoor terrace with panoramic skyline views. 3 bedrooms, 3 bathrooms, Viking appliances, 2 story ceilings, and more! Offered at $999k. Shane@ TheMcDevittAgency.com • TheGarrisonPenthouse.com

Exquisite custom built home on nearly 40 acres with private FAA approved airstrip, 9NC7 Willow Creek Airport. Fully appointed gourmet kitchen flows into the great room which features Brazilian hardwood floors, stone fireplace and impressive coffered ceiling. Enchanting main-level owners suite has lavish bath and access to private terrace. This picturesque property with 2 fenced pastures, runway, plus, barn/hangar suits the equestrian or flying enthusiast. MLS 2093817 $1,290,000. • www.lnrluxury.com

96 • qcexclusive.com • September/October 2012

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all is here and I for one am ecstatic about it. It’s not that I don’t love summertime in the city. In fact it’s quite the opposite. However, by the time Labor Day arrives, I’m over the hundred degree days and the high humidity. This fall in particular has gotten me really riled up. For those of you that are sports fans you know exactly why. We’ve had about a six month drought when it comes to sports in the city. Now, with the first week of the season in our sights there is so much to get excited about. First, the Carolina Panthers are back and better then ever. With a great draft, a strong returning core, and Super Cam, our team seems to be set for success. Ryan Kalil, the center for the Panthers, knows what I’m talking about. He’s so confident he took out a full page ad in the Charlotte Observer telling everyone why this team will win the Super Bowl. Ryan Kalil, cheers to you and good luck achieving your goal. Second, with all this football comes a

whole bunch of tailgating. From brews to barbeque, September and October are filled with flavor. There are several excellent beer festivals in Charlotte including the Charlotte Oktoberfest. I personally can’t wait to attend another year of BBQ and Blues, one of the South’s biggest barbeque festivals. The list of fall activities doesn’t stop there. For those that could care less about sports, beer, or barbeque, there are a plethora of options for you as well. The arts and culture scene is heating up as theaters across Charlotte start their performances. There are fashion shows virtually every week of September, lots of love and support during all the activities for October’s Breast Cancer Awareness Month, and, if you enjoy the outdoors you can always escape to the mountains to watch the seasons and colors change. Point being, there is no excuse for you not to enjoy fall in the Queen City. So, get out there, cheer on your Panthers, and have an amazing autumn.

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