Crepes Why did i choose the recipe ?
I chose this recipe because I like this and I am from Brittany
When do you eat the recipe ?
We often eat the recipe in winter or for the chandeleur For 10 crepes we need : -200g flour
-25 cl of milk -12,5 cl of water -3 eggs
-4 teaspoon oil
-1 /4 teaspoon salt -a dish
-a fryingpan - a whisk In the dish mix the milk and the flour.Beat the eggs in a bowl and pour in the dish with salt, oil and water.Mix
Pour the dough in the fryingpan and toss it, then put it in a plate On the crepes, you can put sugar, chocolate or jam. Enjoy ! :) Na誰s