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elcome to the third Gainford Magazine - a luxury publication showcasing our range of city centre hotels and bars, and shining a light on what makes them the stars of Newcastle’s nightlife and hospitality scene. Each of our venues has its own unique style, personality and appeal, attracting visitors and celebrities from all over the world, but what they all have in common is an inviting atmosphere and unrivalled service, for a truly personal experience - and their offering is getting bigger and better every year. Through the pages of this magazine, you’ll be given an access-all-areas tour of our celebrated properties, discovering what’s new and why now is the time to visit. New faces behind our renowned food and drink offering will be sharing their food stories, while our experts will treat you to a behind-the-scenes look at our specialist care homes and award-winning Bright Star nurseries. We’ll also be sharing news about some of our most glamorous events and partnerships and revealing why our venues are the places to be in the city to say ‘I do’. It’s been another successful 12 months for Gainford Group and the future continues to look promising, as we continue our efforts to extend our portfolio of breathtaking venues. We’re delighted to give you exclusive insights into what’s new and what’s to come, from impressive new restaurants, to exciting hotel developments. All this, plus top tips on where to go and what to do during your visit to the North East and reasons why Newcastle is the place to be for unbeatable hospitality, top-class culture and vibrant nightlife. We hope you enjoy our third edition - and look forward to welcoming you in the future.
Imran Khaliq
Director, Gainford Group
gainfordgroup.com
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08 THE VERMONT
46 Wow wedding
12 THE MAVEN
52 COUNTY APARTHOTEL
14 Recipe
54 THE NEW BRIDGE HOTEL
Newcastle’s best-loved venue for comfort, cuisine and top class stays in the city centre
Variety is the spice of life at The Vermont’s sixth floor restaurant, The Maven
Be inspired by one of The Maven’s most mouthwatering dishes
A simple, sophisticated and incredibly stunning wedding at The County Hotel Swanky city centre apartment - the perfect place to rest your head when in Newcastle
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Getting to know Gainford Group’s new gateway to the city
56 AVEIKA
An insider’s guide to the city’s coolest Japanese restaurant and late bar
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60 Recipe
80 Proud partnership
64 VIP treatment
84 Race day thrills
66 Time to shine
86 THE GREAT VICTORIA HOTEL
Super sushi treats from Aveika’s colourful kitchen Roll out the red carpet and party like a VIP at Aveika Gainford Group doing good things
90 Outstanding childcare
A behind-the-scenes look at a modern fairytale wedding at The Vermont Hotel
Take a peek at Newcastle’s sky-high cocktail spot at the top of The Vermont Hotel
26 THE VERMONT APARTHOTEL
Gainford Group teams up with Newcastle Racecourse
A look inside a landmark hotel sitting proudly in the Yorkshire city of Bradford
19 Wow wedding
24 THE SKY LOUNGE
A celebration of the Armed Forces Covenant at The Vermont Hotel’s Sky Lounge
A guide to the group’s award-winning Bright Star nurseries
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92 Quality care
Specialist healthcare across the North East
94 What’s on
A month-by-month guide to Newcastle’s cultural goings-on
A look inside Newcastle most exclusive address
30 Get to know
A word from Gainford Group’s executive chef
32 Worthy winners
68 LIVELLO
36 THE COUNTY HOTEL
74 VIP treatment
40 THE HUDSON
76 Party people
42 Recipe
78 Crowning glory
Aveika wins big a second time
Step inside one of Newcastle’s oldest and most cherished luxury hotels
Get to know The County Hotel’s glamorous bar and restaurant
Get the low-down on gorgeous grilled goodies at The Hudson
Lap up the luxury at Livello - Newcastle’s latenight playground Party like a star and prepare for glamorous gadabouts at Livello See snaps of the people that make Aveika and Livello tick Gainford Group is proud to host another Miss Newcastle event
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Published by RememberMedia Ltd on behalf of The Gainford Group Publisher Chris March chris@remembermedia.co.uk remembermedia.co.uk All contents copyright ©2019 RememberMedia Ltd. All rights reserved. While every effort is made to ensure accuracy, no responsibility can be accepted for inaccuracies, howsoever caused. No liability can be accepted for illustrations, photographs, artwork or advertising materials while in transmission or with the publisher or their agents. Reproduction in whole or in part is strictly prohibited without written permission from the publisher. All information is correct at time of going to print June 2019.
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St. James’ Park invites you into the heart of the City – its history, the iconic silhouette on the skyline, instantly recognisable – the place to be. Whether you’re looking to celebrate, network, develop your team, build your brand or simply enjoy a premium matchday experience we can help. We are... • • • • • •
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The Vermont Hotel combines Gatsby-glamour with contemporary elegance - together creating the perfect formula for Newcastle’s best-loved hotel and luxury venue. Steeped in history, blessed with lavish interiors and within walking distance of some of the city’s most famous landmarks, this is the best spot for exploring, indulging in some in-house dining and kicking back with a cocktail at the end of the day as you take in the iconic river views.
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Lay your head
Located in the heart of Newcastle, The Vermont Hotel is an ideal base to discover what this buzzy, cosmopolitan city has to offer; from shopping and sight-seeing, to a renowned nightlife scene that brings it to life after dark. Wow at the breathtaking views from the hotel’s mix of luxury twin and double guest rooms - perfect for solo travellers, friends and couples - stylish city rooms and superior suites, a tribute to the hotel’s timeless style.
At your service
Being a guest at The Vermont Hotel means you’re guaranteed unrivalled service from check-in to check-out, with a VIP edge for a truly memorable stay. Take advantage of 24-hour room service and high-speed internet access, a top-class concierge service offering a range of personal services including taxis and valet services, dry cleaning facilities and more. Fancy exploring in style? Why not hop in the hotel’s very own Rolls-Royce Phantom and let your chauffeur take you on a tour of the city’s best bits.
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Dine in style
A dining destination in its own right, The Vermont Hotel caters for all tastes and occasions. Combining exceptional service with fresh-to-order food inspired by round-the-world cuisine, a meal at The Maven, whether dinner, Sunday lunch or even a spot of afternoon tea, is always a tasty experience. Devour the very best produce the North East has to offer with exotic twists, paired with exquisite wines from across the globe.
Cocktails with class
Savvy scotch drinkers and connoisseurs in search of something a little different can mix and mingle in the The Redwood Bar & Lounge. Overlooking the city’s iconic Castle Keep, the intimate and relaxing whisky lounge offers one of the finest selections of spirits, Champagnes and whiskeys in Newcastle, along with local ales and quality cocktails, created by some of the city’s most talented mixologists.
Added extras
Find a corner in the hotel’s luxury lounge area and settle in for a spot of afternoon tea - the best in town. Go traditional and tuck in to freshly-prepared finger sandwiches, scones and dainty desserts, add a glass or two of chilled champagne for a celebratory treat, or opt for a gentleman’s platter of mini burgers, scotch eggs, pork pies and more, washed down with a pint of Wylam Ale.
Eat, drink, stay… like a VIP
Looking to celebrate? Why not let The Vermont Hotel make it a night to remember? Check in to a River View room, a luxurious Suite, or the Presidential Suite - before a trip to St James’ Park. You’ll be chauffeur-driven to the Newcastle landmark in your choice of car - your very own Range Rover, Rolls Royce Phantom or Rolls Royce Dawn - before returning for a night on the tiles. As special guests, you’ll receive VIP access to Aveika, Livello or The Maven. After a night of partying like a star, the next morning, you’ll be treated to a relaxing full English breakfast, before a leisurely checkout at noon.
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COME INSIDE...
THE MAVEN
Head to The Vermont Hotel’s luxurious sixth floor for decadent dining at The Maven. Explore its flavour and variety-packed menus while taking in the breathtaking views of the River Tyne and Newcastle’s Quayside… 12
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he Maven opened its doors in the spring of 2019 and joins Gainford Group’s award-winning family of bars and restaurants, alongside The Hudson, Aveika and Livello. Elegantly furnished and decorated with plush velvet seating, dark mahogany tables, candlelight, and beautiful white flowers, the low-lit and intimate venue is the perfect place for cosy date night dinners, special occasions and private parties, mid-week catch-ups with friends and weekend family gatherings. Gainford Group’s executive chef, Ken Thompson, and The Maven’s current head chef, Kris Campbell, have worked hard to create the best menus possible; an exciting and unique a la carte offering, serving up flavours from all corners of the globe, an afternoon tea menu that caters to the whole family and all occasions, and inventive Sunday lunch options to round off the week in style. “Guests can expect an eclectic range of dishes here at The Maven, inspired by cuisine enjoyed around the world,” says Kris. “I wanted the the food to appeal to everyone including the hotel’s international clientele - so variety was important to me. “I really liked the idea of creating an environment in which guests can come in for afternoon tea, a north Indian curry, traditional fish and chips, or a Greek-style mezze sharing board. Something for all tastes and appetites. “Many hotel restaurants only attract hotel diners, but our hope is that The Maven will break down barriers and shine bright as both a respected hotel restaurant and an exciting stand-alone venue in Newcastle’s ever-growing food and drink scene,” says Ken.
a huge part of The Maven’s ethos when it comes to food. Whether you’re stopping by for lunch or dinner and whether you’re a meat-eater, vegetarian or pescetarian, your tastebuds will be taken on a round-the-world tour, exploring and enjoying traditional dishes from the likes of Asia, India, America and the UK. Starters range from tempura king prawns and fresh Scottish mussels, to char siu belly pork, chilli cumin and lentil dhal and roast garlic, cheddar and ale soup; while mains include spiced salmon fillet, north Indian lamb curry, basil pesto linguine, grilled halloumi salad, a speciality ‘Maven’ burger and grilled steak. Groups of hungry diners, meanwhile, can pick from one of the kitchen’s four sharing boards, inspired by Mexican, Greek and Italian flavours. And if dessert is your thing, there are plenty of sweet treats to settle on - everything from Earl Grey panna cotta and lemon pie, to sticky toffee pudding, chocolate and ricotta cake and raspberry crème brûlée.
Dreamy dining
Treat yourself
They say variety is the spice of life - and it’s certainly
Indulging in a spot of afternoon tea is the perfect
Sunday grub The Maven isn’t afraid to experiment with flavours, so on Sundays, diners can expect exciting twists on the traditional. Alongside classic roasts, including a vegetarian option, diners can enjoy dishes such as roast chicken supreme with gratin potatoes, creamed savoy cabbage and pancetta, Cambodian yellow vegetable curry and beer-battered haddock. Beef fillet carpaccio and fresh Scottish mussels are popular dishes from the starter menu and there’s a great range of sides, too - think pigs in blankets, cauliflower cheese, duck fat roasties and braised red cabbage. Enjoy one course for £12.50, two for £16.95 or three for £20.95.
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I wanted the food to appeal to everyone including the hotel’s international clientele - so variety was important to me way to mark a special occasion, or treat yourself after a day of sight-seeing and shopping in the city. The Maven offers five delicious options to choose, depending on how hungry or fancy you feel. If you’re after a quick breather, then cream tea is a great option; freshly-baked sweet scones with clotted cream and preserves and your choice of tea or coffee. For special occasions, or if you’re in the mood for a sweet treat, then the kitchen’s traditional afternoon tea is a real winner. Alongside sweet and savoury scones and tea or coffee, diners can enjoy dainty finger sandwiches with gourmet-style fillings and a tempting variety of mini desserts and pastries, made by skilled hands. If you’re looking to celebrate, why not upgrade to champagne afternoon tea? You’ll be served the same delights, topped off with a glass of Veuve Clicquot champagne. For the guys, there’s the gentleman’s afternoon tea - a rustic platter of Scotch eggs, mini burger sliders, Ploughman’s pork pies, cakes and pastries - and there’s even a children’s version, too, with milkshakes in place of tea and coffee! For bookings visit: vermont-hotel.com or call 0191 233 1010. For news, events and updates, search @themavenrestaurant on Facebook and Instagram.
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Vietnamese shaking beef For the stir-fry liquor 3 2 2 1
tsp fresh lime juice tsp fish sauce tsp sugar birds eye chilli, chopped
For the beef marinade 250g fillet steak, sliced into strips 2 tbsp vegetable oil 2 tsp oyster sauce 1 tsp light soy sauce
Stir-fry vegetables 1 clove of garlic, sliced Âź pineapple, diced 8 basil leaves, torn Âź red onion, thinly-sliced 1 handful of watercress, torn 4 cherry tomatoes, halved
To garnish Shallots, deep-fried Coriander
To make the dressing, combine the lime juice, fish sauce, sugar and chilli in a bowl and mix until the sugar has dissolved. To make the marinade, combine all the vegetable oil, oyster sauce and light soy sauce in a bowl and place the beef in the liquid. Set aside for up to 30 minutes, allowing the flavours to infuse the meat. Prepare the stir-fry ingredients and set aside. Put a non-stick frying pan on the heat, then add a splash of vegetable oil. Wait until the pan is smoking hot, then add the marinated beef, caramelising on both sides. Add the vegetables and stir in with the beef. Add the stir fry liquor to deglaze the pan and let this reduce by half. Add the watercress and serve. Serve with torn basil, coriander and deep-fried shallots.
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THE VERMONT SIGNATURE COCKTAIL Long Island Iced Tea INGREDIENTS
12.5ml Finlandia Vodka 12.5ml Bacardi Carta Blanca Rum 12.5ml Triple sec 12.5ml Bombay Sapphire Gin 12.5ml Jose Cuervo Especial Gold Tequila 12.5ml Gomme syrup Half a lemon, squeezed and sliced
METHOD Using the spirit measure, pour all ingredients into a cocktail-shaker filled with ice cubes. Securing the lid, hold the shaker with both hands (one on each piece) and shake vigorously over your shoulder. Shake all the ingredients together, then strain the contents into a sling glass. Top up with a splash of Pepsi, garnish with a lemon slice and enjoy.
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Amy Turner and Marc Philip Lennox chose The Vermont Hotel as the setting for their modern fairytale wedding. Here, the couple unveil the story behind their big day‌
The meet: Amy and Marc met back in 2009 in a bar in Newcastle. Marc was a close friend of Amy’s sister, Laura, and when the pair were introduced, they hit it off straight away. The proposal: The pair got engaged on 16 May, 2016. Marc organised a surprise flight from Newcastle International Airport to the coast. While flying above Tynemouth, at 2,000 feet, Marc got down on one knee and popped the question. The plan: The couple tied the knot on 6 October, 2018. On the night before the wedding, Amy and her bridal party laid their heads in the hotel’s luxurious Presidential Suite, which comes with an adjoining twin bedroom. On the morning of the wedding, after a relaxing breakfast together in the comfort of their suite, Amy sat down to get her hair and makeup done by North Shields hairdressers, GM Hair, and Kitty Kerry MUA. Videography also took place in the suite. On the night of the wedding,
Amy and Marc had the suite all to themselves. Big day details: Award-winning wedding band, Hip Operation, serenaded the couple and their guests on the day, while Grey’s Events provided evening entertainment in the form of casino tables. The pair worked with Gateshead-based wedding and event styling company, The Whole Sch-Bang, to bring their dream wedding to life in the form of table decor and flowers. They wore: Amy wore a blush pink Mori Lee gown, complete with a beautiful lace train, which she purchased from Brides Dream in Newcastle. The bridesmaids’ dresses were from online fashion brand, Little Mistress, and the men wore Moss Bros 1851 Jacquard Tuxedos. Picture perfect: The guys at 14photographers captured Amy and Marc’s special day. Photos were taken at the hotel’s Sky Lounge & Garden, on the Moot Hall steps, opposite the hotel’s main entrance, and on Newcastle’s High Level Bridge.
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Food, drink and fun: For fun favours, the couple gave their guests miniature bottles of vodka and Kraken Black Spiced Rum - their favourite spirits. And because the pair are big fans of Indian food, catering on the night was provided by Sachins, one of Newcastle’s best-loved Indian restaurants. Local cake-makers, Captain Cake, made the couple’s three-tier creation. Why they said yes to The Vermont Hotel… “It was our dream venue. We had particular desires when it came to our big day and the hotel’s fantastic wedding coordinators worked so hard to deliver exactly what we had in mind, from decorating the room for our ceremony and evening reception, to having a traditional Indian feast as our wedding breakfast! We had every confidence in them; they were friendly, approachable and passionate from beginning to end.” Photography: 14photographers, 14photographers.com
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TO WED AT THE VERMONT HOTEL Every year, countless couples choose The Vermont Hotel - voted the Best City Wedding Venue at the North East of England Wedding Awards as the backdrop for their special day. Blessed with historic good looks, luxurious interiors and a breathtaking city centre location, it’s one of the region’s most sought-after spots for weddings with added wow-factor... All couples receive a red carpet arrival, followed by a sparkling drinks reception in the hotel’s luxurious Redwood Bar. The hotel also invites couples back to celebrate their one-year wedding anniversary with a special champagne dinner.
When the wedding celebrations are over, family, bridal parties and other special guests can spend the night at one of The Vermont Aparthotel’s luxury, selfserviced apartments, just moments away from The Vermont Hotel.
The hotel’s dedicated wedding team has been voted Wedding Coordinators of the Year at the North of England Wedding Awards for three years running. The hotel offers three signature bridal suites. The Riverview Suite and The Castle Suite both offer breathtaking views of the Quayside and beyond, while The Presidential Suite delivers ultimate luxury across the entire 11th floor.
The Vermont Hotel is the only wedding venue in Newcastle that gives couples the chance to say ‘I do’ 200-feet above the city, in its Sky Lounge and out on its roof terrace.
The hotel’s Gold Room, on the third floor, oozes 1920s glamour and offers dramatic views of Newcastle’s skyline. Served by its own kitchen and dedicated team of staff, and with enough room for up to 80 guests, it’s a great place for drinks and smaller, more intimate wedding receptions. The Vermont Hotel can accommodate and cater for all types of weddings and nuptial celebrations, from civil ceremonies, to muslim, hindu and jewish weddings.
The hotel won Best City Wedding Venue at the North East of England Wedding Awards 2018/2019 With enough room for 180 guests, the grand Ballroom Suite is perfect for large, lavish ceremonies. The adjoining Assembly Room can be used for receptions and dinners, or as a relaxing, quieter space for guests during a wedding. To ensure a stylish journey, couples are welcome to use the hotel’s RollsRoyce Phantom as their very own wedding car, complete with a local chauffeur.
For more information about The Vermont Hotel’s wedding services and packages, email weddings@vermonthotel.co.uk or call 0191 233 1010
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COCKTAILS AND CONNECTIONS Gainford Group teams up with Cocktails & Connections to launch a brand new monthly networking event The exciting events will be hosted on the first Thursday of every month at the Group’s showstopping venues in Newcastle city centre. The first will be held at The Hudson on Thursday 4th July from 5-7pm and businesses from all over the city will be invited. Topped off with drinks and gourmet canapés, the not-to-be-missed events will give the region’s businessmen and women an opportunity to meet new faces, share experiences and build new relationships.
Thursday Thursday Thursday Thursday
1st August - Vermont Hotel Sky Lounge 5th September - Aveika 3rd October - Livello 7th November - The Maven
Further dates tbc, please contact media@gainfordgroup.com for more information.
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Prepare for a perfect panorama as we unveil plans for The Vermont Hotel’s dazzling, all-new, all-weather rooftop bar - due to open in autumn 2019. Gainford has been working with architects to perfect the designs of a star-lit outdoor lounge that will make the most of the rooftop’s 360-degree panoramic views of Newcastle. The Sky Lounge & Garden has been a stunning feature of The Vermont Hotel since 2012, but the addition of a covered glass structure means it will become a year-round attraction. Perfect for summer soirees and mid-winter meet-ups, this unique spot will be a versatile private venue for all kinds of special occasions. Thanks to its adaptable layout, it will be suitable for weddings, birthdays, anniversaries, corporate events and more. Extra bar space and cooking facilities mean there will also be on-site catering available, allowing bespoke dining options for guests.
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The Vermont Aparthotel is Newcastle’s most exclusive address, combining the history, contemporary elegance and sublime service of The Vermont Hotel with that private, home-comfort feeling to ensure your city stay is as relaxed as possible.
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Lay your head
The Vermont Aparthotel’s individually-designed, luxurious pads stand proud in the shadow of Newcastle’s iconic Tyne Bridge. There are 11 to choose from, including the spectacular Dom Pérignon penthouse suite, boasting unrivalled views of the Tyne and Quayside, luxe furnishings for added wow-factor and enough space to host your pre-party celebrations. Checking-in here means you’re in the perfect spot for exploring both the Newcastle and Gateshead Quayside, as well as Newcastle’s buzzy vibrant wine bar quarter.
At your service
A stay here means you’re free to do as you please, like you would in the comfort of your own home - but with a VIP edge that makes you feel like an extra special guest. A team of reception staff are on standby 24 hours to help you with anything you may need, while daily housekeeping keeps your pad spotless throughout your stay. Fancy dining in? Kitchens are fully-equipped with all the cooking utensils, china, cutlery and glassware you need to cook up a storm. Pamper yourself with luxury toiletries before dancing the night away at nearby Aveika or Livello, and take advantage of free Wi-Fi and digital TV once the night is through.
Added extras
Give your overnight stay the wow-factor by indulging in one - or all - of The Vermont Aparthotel’s luxury extras. 24-hour room service is on offer if you fancy dessert at 3am, butler service for a truly VIP edge, and even a Rolls-Royce, complete with your very own chauffeur.
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Ken Thompson is Gainford Group’s executive chef. Originally from Blaydon, he’s worked in the industries of food, hospitality and people development for over 20 years...
GET TO KNOW KEN THOMPSON When I was younger, I flirted with the idea of joining the police. But then someone told my father, ‘get your boy into cooking and he’ll never be out of a job everyone has to eat’ and I soon found myself at college in Newcastle, doing an advanced Level 3 course in professional cookery. Fortunately, I really took to it and the rest is history.
Travelling had a huge impact on my life and career. After college, I embarked on a round-the-world trip, which saw me working in kitchens in places such as Sydney and Brisbane. I learned a lot skills-wise and gained great cookery experience, but it probably helped me more as a person. I grew and matured so much as an individual; it instilled a lot of discipline, confidence and professionalism in me at a young age.
I’ve been lucky enough to work for, and alongside, some great organisations and people throughout my career. Back in late 80s, I was sous-chef to the great Terry Laybourne at Fisherman’s Lodge in Jesmond. When I returned home from
travelling, we crossed paths again and I joined him in the kitchen at his restaurant, 21, on Queen Street, Newcastle. I went on to spend seven years at his company, 21 Hospitality Group, as group kitchen manager. I’ve also worked for Marriott, St James’ Park and Newcastle College.
I’ve always had an interest in people development. My career has seen me take on three roles in education at Newcastle, Darlington and Tyne Met Colleges as a part-time catering lecturer. Training and nurturing young people - budding chefs - is a real passion of mine. It’s all about helping them reach their potential.
What most drew to me to Gainford Group is that it’s a family business. I was really inspired by its story and how it has grown and flourished over the years, thanks to the Khaliq’s hard work and dedication. It’s a business, but it’s rooted in family values and I really respect that. Everyone involved is committed to its success and working here feels like being a part of something incredibly meaningful.
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My role at Gainford Group is full of variety - which I really like. My main focus is supporting the chefs in the group’s restaurants in terms of personal development and training, but it also involves me focusing on menu content, recruitment, liaising with suppliers, organising student placements, food safety and sourcing the very best produce for each of the kitchens. There’s lots to do and no two weeks are the same.
A kitchen is only as good as the people in it. The way I see it, in my job, I’m the coach and they’re the football team - the youth squad. It’s up to me to get the most out of every player by encouraging them and supporting them in any way I can.
I try and cook as much as I can at home. But the kitchen is mainly my wife’s domain - she’s a great cook. Dining at home has always been a family experience; sitting around the table with the kids, enjoying everything from Mexican and Indian food, to traditional roast dinners. My favourite food to cook is traditional, hearty French cuisine. It’s the way I was trained and I’ve had a love for it ever since.
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WORTHY WINNERS
No stranger to success, Aveika is celebrating another big win thanks to its legion of foodie fans. The Quayside restaurant has been crowned Best Restaurant in Newcastle for second year running at the British Restaurant Awards 2019 32
The award is voted for by the public, reaffirming Aveika’s place as a go-to dining destination in the city for inspiring cuisine, with an Asian fusion twist. Commenting on Aveika’s success, Gainford Group owner, Imran Khaliq, said: “Aveika is once again thrilled to have won this award for a second time. We would like to thank our wonderful, loyal customers for their continued support and all of the staff for their hard work and dedication.”
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24cm, die-cast aluminium, with a grill pan to the underside of the lid.
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Following a period of ravishing renovation and restoration, The County is now one of Newcastle’s most celebrated hotels, offering up a warm welcome to visitors emerging from Central Station opposite. Standing grand and proud, it’s one of the oldest and most cherished buildings in Newcastle and the gateway hotel to the city.
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Lay your head
The County Hotel’s prime location - just across the road from Newcastle’s bustling Central Station - means it’s a traveller’s paradise and an ideal venue for special occasions and corporate gatherings. Luxury comes as standard when it comes to accommodation. Emerge from your deluxe room, junior suite or luxury single or double boudoir, ready to hit the city’s best shopping spots and cultural attractions, which lie just moments away.
At your service
A short break spent at The County Hotel means you’ll be looked after by an attentive and dedicated team of staff who are on-hand at all times to make you feel at home. Talk reservations and sight-seeing suggestions with the hotel’s friendly and knowledgable front-of-house members - or grab a map from reception. After a busy day, rest up in quality bathrobes and slippers and enjoy a night of pampering with luxury toiletries. The next morning, why not enjoy a lie-in, taking advantage of complimentary Wi-Fi, Freeview TV or perhaps a spot of room service.
Dine in style
The Hudson is the hotel’s hot spot when it comes to fine dining in sensational surroundings. Retire to one of the restaurant’s three hidden snugs, or enjoy a feast in the VIP area, indulging in mouthwatering plates, bringing together British, French, Italian and American-inspired flavours from the a la carte menu. Wake up to a sunny and sophisticated breakfast menu, showcasing local ingredients, visit on a Sunday for a hearty roast, or snack on tasty bar bites - perfect alongside a gin or martini. Check out the exciting express menu for tempting two and three-course supper options.
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Cocktails with class
The Hudson’s chic late bar comes to life after dark and is the place to be for show-stopping cocktails, expertly-crafted to show off seasonal ingredients and up-and-coming flavours. Take a seat at the bar, or find a candlelit table, and sip on sweet finds, such as peanut butter coladas and pistachio espresso martinis. Help yourselves to balloon glasses of Aperol spritz and twisted classics, including bourbon iced tea, or try house favourites like passionfruit mojitos and G&T-inspired Pimms.
Added extras
Blending Victorian grandeur with modern-day style, The County Hotel provides the perfect backdrop for any memorable occasion or important event, whether that’s a wedding, a weekend break made special with afternoon tea, or a knock-out business presentation. Busy professionals can show off their stuff in the hotel’s state-of-the-art meeting and event rooms, while brides and grooms can swoon over its historic good looks, and chat packages with its dedicated wedding coordinators.
Eat, drink, stay... like a VIP
Indulge in luxury and treat yourself to an overnight stay to remember in the hotel’s newly-refurbished West Wing. Guests will enjoy a mouthwatering two-course meal at The Hudson, topped off with a bottle of Prosecco.
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COME INSIDE...
THE HUDSON
Step inside The County Hotel and discover The Hudson - one of Newcastle’s most luxurious bar and restaurants. Soak up the bar’s old-school glamour, cocktails in hand, or kick-back and enjoy fabulous food in fine-dining surroundings. Whatever the occasion, The Hudson is the perfect backdrop for an elegant evening in the city... 40
What’s in the name? The venue takes its name from George Hudson - one of the greatest railway pioneers of the 19th century. Known to many as the ‘Railway King’, he was responsible for putting the North - and particularly Newcastle - on the map as one of the UK’s major railway hubs. The track master died in 1871, but his legacy lives on through Newcastle’s vibrant city centre, its transport links, grand Central Station - the very place Hudson helped transform into a renowned landmark - and now, The Hudson.
Morning bites Whether you’re in the city for the day or a long weekend, get your trip off to the best start with breakfast at The Hudson. Go continental and pick your favourites from the hot and cold buffets, or order yourself something a little extra special. Fresh fruit, French pastries and homemade porridge with
honey and yogurt will keep sweet-toothed visitors satisfied, while full English breakfast and eggs every which way are on offer for those who prefer something on the savoury side.
Sunday grub The Hudson’s Sunday lunch options promise all the comfort, but with added elegance. Starters range from moules marinière and oak-smoked salmon, to chicken liver pate with Madeira jelly and rolled goats cheese; while mains include traditional roasts, served with homemade stuffing and Yorkshire pudding and proper roast potatoes, pan-fried salmon, lamb rump and the kitchen’s ever-popular open lasagne for vegetarians. Groups of hungry diners can order the sharing board, which serves up pork loin, chicken breast and sirloin of beef together with crispy crackling and all the trimmings.
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Treat yourself After a day of exploring, shopping and sightseeing, a sumptuous afternoon tea hits the spot - and The Hudson’s take on it goes above and beyond the traditional treats you may find elsewhere. The kitchen’s power pastry team put their all into dainty finger food, spoiling guests with mini morsels that not only show off their impeccable patisserie skills, but deliver in flavour and presentation. Think handmade cheese and fruit-studded scones, the finest macaroons dusted in edible glitter and sophisticated sandwiches - from cream cheese, smoked salmon and cucumber on rye, to rustic sourdough with Mediterraneaninspired toppings. For chocolate-lovers, there’s The Hudson’s renowned brownies to try, plus a selection of fancy French desserts and even mini milkshakes. Enjoy yours with tea or fizz.
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Grilled prawns with chilli and roast garlic and miso butter 20 large red prawns 1 bulb of garlic, roasted until soft 3 red chillies, deseeded and thinly-sliced 4 tablespoons of white miso 250g unsalted butter, softened A sprinkling of sea salt 1 lemon, cut into wedges Rapeseed oil Chopped parsley 20 skewers To make the roasted garlic and miso butter, roast the bulb of garlic in a hot oven for 1520 minutes. When soft, blend with the white miso and softened butter and set aside. Skewer the prawns from the tail up through the body, rub with rapeseed oil and season with salt. Place on a hot griddle, or in a pan, and cook each side for approximately three minutes until noticeably charred. Transfer the prawns to a tray and smother generously with the roasted garlic and miso butter. Place in a hot oven for a further four minutes. To assemble the dish, take the prawns out of the oven and serve on a warm plate with a wedge of lemon and a sprinkling of chilli and parsley.
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THE HUDSON SIGNATURE COCKTAIL Cosmopolitan INGREDIENTS 25ml Absolut Citron Vodka 25ml Triple sec 50ml cranberry juice 12.5ml lime juice Orange peel
METHOD Using the spirit measure, pour all ingredients into a cocktail-shaker filled with ice cubes. Securing the lid, hold the shaker with both hands (one on each piece) and shake vigorously over your shoulder. Shake all the ingredients together, then strain the contents into a martini glass. Garnish with orange peel and enjoy.
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taylor foods Midlands
Taylor Foods are delighted to be the sole seafood supplier for Gainford Hotel & Restaurant Group.
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fresh fish
Taylor Foods supply quality fresh and frozen seafood, directly Direct Seafoods to professional kitchens in the North East.
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Our premises in North Shields, just outside Newcastle upon Tyne, hold a prime position near North Shields fish quay; we source, prepare and deliver fresh fish and seafood each day.
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Having been an established fishmonger business for over 85 years, we know our fish! Taylor Foods staff hold a wealth of knowledge and experience and are available to take your order, offer advice on menu planning, seasonality information, and seafood availability.
Direct Seafoods London
Our knowledge and experience means that once we understand you and your business, we can look out for daily specials to suit your requirements. To find out more please contact us Phone: 0191 2582957 or Email: sales@taylorfoods.co.uk
www.taylorfoods.co.uk @TaylorFoods
CITY WEDDING
Jessica Rose March and Alexander James chose The County Hotel as the setting for their sophisticated wedding. Here, the couple unveil the story behind their big day‌
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The meet: Jessica and Alexander met at Ponteland High School in Northumberland and have been together since. They celebrated their 11-year dating anniversary the day before they said their vows. The proposal: The pair got engaged on 19 April, 2018. They were living in London at the time and after a day spent together in Greenwich Park, Alexander got down on one knee in the comfort and privacy of their home. The plan: The couple tied the knot on 5 April, 2019. On the night before the wedding, while Alexander stayed at the couple’s home in Dinnington, Jessica settled in the hotel’s luxurious Penthouse Suite with her mother and sister. Before she said ‘I do’, Jessica did her own makeup and local hairdresser, Aimie Foster, took care of her wedding day locks. The couple stayed in the Presidential Suite on the evening of the wedding.
Big day details: Jessica and Alexander said ‘I do’ in Newcastle Civic Centre, before making their way to The County Hotel. Jessica, with the help of her mother and sister, created all of the breathtaking flower arrangements and bouquets, and for entertainment, the couple enlisted the help of Brent March Music and Paul Lytton, otherwise known as The North East Magician, who entertained guests throughout the day. They wore: Amy wore a chic, figure-hugging gown from a unique wedding retailer in Newcastle, while Alexander and his best men wore speciallytailored suits from Moss Bros. Picture perfect: Sabrina at Sabbou Photography captured Jessica and Alexander’s special day. Photographs were taken just outside of the hotel entrance, in the Presidential and Penthouse Suites and in the ceremony room.
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Food, drink and fun: For favours, the couple treated their guests to their own hessian bags filled with delicious fudge. One of Alexander’s best men made the couple’s stunning ‘naked’ three-tier cake, while the couple did all the decorating and room styling themselves. Why they said yes to The County Hotel… “It just ticked all of our boxes. We were coming up to Newcastle from London, so the fact that the hotel is opposite Central Station was very handy indeed! We also love the history behind the building - it’s stunning. Two of our wedding guests actually got married at The County back in the 70s! The wedding coordinators introduced us to a great package and made sure everything went smoothly on the big day. Oh, and we also loved the beautiful rooms - they looked stunning in the pictures.” Photography: Sabbou Photography, sabbouphotography.com
10 REASONS
TO WED AT THE COUNTY HOTEL Boasting exquisite Victorian features and grand facilities, The County Hotel is a breathtaking wedding venue that’s catching the eyes and winning the hearts of couples from all over the region. With a focus on individuality at every stage, it’s an ideal destination for couples longing for a wedding day that’s expertly tailored to them... The hotel has been nominated for Best City Wedding Venue at The North East of England Wedding Awards 2019 Chefs and mixologists from the hotel’s bar and restaurant, The Hudson, are on hand to create mouthwatering menus, canapés and drinks options that are tailored to your taste. The hotel offers three romantic wedding packages, packed with special extras, such as complimentary wedding breakfast and overnight accommodation for you and your new husband or wife on the night of your wedding.
The Mozart Suite is the hotel’s largest wedding space, accommodating up to 250 guests. Complete with floor-toceiling windows and a breathtaking gold ceiling.
Couples looking to host a smaller, more intimate, wedding, can say their vows in The Strauss Suite, complete with a period fireplace and its own library. Perfect for up to 20 guests. The little details can make a big impact. The County Suite, which can host up to 160 guests for a ceremony and 120 guests for dining and dancing, is blessed with stained glass windows and a beautiful mirrorpanelled wall that add light and create the illusion of more space. All couples receive a red carpet arrival, along with a glass of champagne.
Special menu upgrades include comforting ‘bowl food’, such as braised lamb ragu, pesto penne and Goan vegetable curry. Special midnight snacks, from cheeseboards and hot pork stotties, to bacon and sausage baps, are also on offer, as is a dedicated kids’ menu for the little ones.
All couples are invited back to the hotel to celebrate their one-year wedding anniversary with a complimentary night’s stay. To make your big day even more special, the hotel offers a variety of thoughtful extras, such as flower walls, photo booths, in-house DJs and table plans.
When it comes to food, the hotel offers a great selection of vegetarian and vegan options, alongside mouthwatering meat and fish canapés and main meals.
For more information about The County Hotel’s wedding services and packages, email info@countyhotel.co.uk or call 0191 731 6670
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TIME TO SHINE
Gainford Group stands out at the Asian Business Connexions Awards…
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ear after year, Asian Business Connexions celebrates the significant impact the Asian community has had on the North East’s business community. Its sell-out annual dinner and awards ceremony, which takes place in the heart of Newcastle, provides a platform for the Asian community to be acknowledged for the significant contribution it has made across the private, public and third sectors. Made special with glittering awards and thoughtprovoking speeches delivered by speakers from a variety of backgrounds, the event is considered a real highlight in the Asian community. Every year, hundreds of guests from across the globe attend,
with many flying in from India especially for the event. Not only do finalists represent the success of the Asian community, they also showcase the resilience and determination that make for a successful entrepreneur in today’s competitive society. Gainford Group proudly hosted and sponsored dinner and awards ceremony at The County Hotel. Commenting on the event, Imran Khaliq (left), director of Gainford Group, said: “Having attended a significant number of ABC dinners and award ceremonies in the past, I was only too delighted for Gainford Group to host and sponsor last year’s event. The finalists’ achievements were truly exceptional - and each one of them has done the Asian
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community proud.” In 2017, Gainford Group’s founder, Mohammed Khaliq (right), was presented with the Lifetime Achievement Award for outstanding contribution to the North East’s economy. Together with his wife, Susan, his children and other members of the Khaliq family, Mohammed has created one of the most successful leisure, care and hospitality portfolios in the North East. Since launching in 1995, Gainford Group has invested over £100 million into the North East’s business sector and has given over 2,500 people secure and steady employment. Mohammed has also made significant impact to the social inclusion of the Asian community within the region.
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Matthew Clark are delighted to be the main drinks supplier of Gainford Hotel & Restaurant Group Our drinks range of over 7000 products makes Matthew Clark the first choice for On-trade customers. The greatest drinking experience naturally requires the best selection of drinks, carefully selected by our own expert buyers. We stock over 900 craft beers, ale and ciders, 1,400 wines from new boutique producers, to the world’s best-loved brands, and a range of spirits for every occasion. We also support our customers with training, marketing and design, and unrivalled industry insights. The experience matters To find out more please contact Customer Care: 0344 822 3910 or www.matthewclark.co.uk
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COUNTY APARTHOTEL
When only the best will do, kick-back in one of County Aparthotel’s luxury apartments, in the heart of Newcastle’s historic Grainger Town. Settle in and make yourselves at home…
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chic extension of The County Hotel, County Aparthotel’s 22 luxury, selfserviced apartments are the epitome of luxury living. Each one is spacious, individually-decorated and furnished to the highest standards. Available on a nightly basis and ideally-located in the heart of Newcastle’s buzzy, up-and-coming Grainger Town, moments away from Newcastle Central Station, they’re perfect for those visiting the city for business and for pleasure.
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Fabulous features
Attention to detail is obvious in every apartment. All spaces benefit from quality fixtures and fittings, modern bathrooms, top-of-the-range beds for a perfect night’s sleep, the finest textiles and state-of-the-art technology. All standard single, double, king and twin rooms are equipped with flat-screen TVs with Freeview, free Wi-Fi, complimentary refreshments and more, while deluxe double and king rooms offer guests fluffy bathrobes, slippers and luxury toiletries, as well as lots of space to relax in. For those with something to celebrate, a stay in the aparthotel’s chic West Wing is a must. Treat yourselves to a stay in the magnificent penthouse, boasting dramatic 360-degree views of Newcastle city centre, the presidential suite or the bridal wing, if you’re about to say ‘I do’. The development also features a chic outdoor courtyard, which guests can make the most of during the warmer months.
Prime postcode
Blessed with beautifully-preserved 1800s architecture, designed by internationally-renowned builder, Richard Grainger, Newcastle’s Grainger Town is regarded as one of the city’s most beautiful and best-loved areas. Nearly half of the buildings found in and around Grainger Market, Grey Street, Grainger Street and Clayton Street are listed as being of historical and architectural importance - and County Aparthotel is no exception. Every apartment makes the most of, and celebrates, its grand details and original features, including high ceilings, cornicing and huge panelled windows, which flood the rooms with light.
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Gainford Group’s new hotel and leisure project promises to change the face of Newcastle city centre, creating a new and exciting space for visitors, students and locals...
THE GAINFORD GATEWAY
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ork on development of The New Bridge Hotel Gainford Group’s latest addition to its showstopping range of hotels - is going strong. What was once a tired Premier Inn hotel will soon become a chic new place for visitors to lay their heads, wine and dine, network and relax. Complete with a host of new bars and restaurants, meeting spaces and beautiful gardens, the new project will be an exciting part of the changing face of Newcastle city centre, transforming an unattractive brick building - almost a barrier to the city centre - into an inviting and safe gateway into newcastle. Gainford Group continues to work closely with Newcastle city centre on the site development, with the aim of creating an urban regeneration boost for the city.
PRIME POSTCODE Whether you’re in town for gigs and goals, or shopping or sights, The New Bridge Hotel puts you in the perfect spot for exploring what Newcastle has to offer. The latest addition to Gainford Group’s impressive range of hotels is ideally located in the city’s vibrant heart, only a stone’s throw away from its leading shops and boutiques, bars and restaurants and cultural hotspots.
glass viewing area overlooking the city and the River Tyne. In addition to the four-star hotel, the new site promises a range of high-end restaurants, cafes and bars, as well as a state-of-the-art spa and fitness centre and a luxurious rooftop bar to make the most of the building’s cityscape views. The project will also provide Newcastle with its biggest conference space, with facilities for events for up to 500 people.
FABULOUS FEATURES
BRIDGING THE GAP
A dazzling, illuminated ‘jewel box’ will be a bold talking point, forming a breathtaking
The development will mark the site of an exciting new blue carpet bridge over the central
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motorway, creating a brand new route in and out of the city that will benefit the growing number of students and visitors. The bridge will also provide an easy and safe connection between the city and Northumbria University for students in the form of a new pedestrian pathway and cycle route. The plans are being encouraged by the government, who believe that the bridge will deter people driving into the city centre, therefore lowering unhealthy car emissions. The new project will also change the view into the city, creating an attractive vista from Sandyford to the iconic Grey’s Monument.
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Aveika is Newcastle’s thriving Japanese restaurant and late bar, perfectly positioned in the heart of the city’s sparkling Quayside, in the shadow of its iconic Tyne Bridge. The restaurant reinvents Asian classics with a modern and inspiring twist, while the high-class bar transforms the venue into an exciting after-dark destination for dancing, socialising and celebrating in style.
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At your service Allow Aveika’s experts to help make your night an experience to remember. All guests are given the red carpet treatment on arrival, while table service booths cater for private and social gatherings and parties of all sizes. Dedicated hosts are on hand to ensure your evening runs as smoothly as possible and all your needs are met, while live DJs are central to the party, playing a mixture of lounge, house and popular music until the early hours, seven days a week. Mingle and dance the night away underneath the signature crystal chandelier, or head upstairs and join the VIP party.
Dine in style
Aveika serves up some of the best, most creative Japanese food Newcastle has to offer. Its mouthwatering menus have earned it legions of foodie fans since its opening in late 2015, all of whom flock here for a taste of the orient, made with the freshest ingredients, by skilled hands. Its offering has also earned it the title of Newcastle’s Best Restaurant at the British Restaurant Awards 2018. Guests are encouraged to dine like the Japanese do; informally and with an open mind when it comes to tasty clashes of east-meets-west flavours. The sushi bar spoils diners with sashimi, nigiri and maki delights, while the traditional robata grill woks up quality vegetable, meat and seafood dishes and sharing platters, all made-to-order with speciality sauces and marinades.
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Cocktails with class
With a diverse drinks menu, packed with meticulously-designed cocktails and a unique range of Japanese whiskeys and sake, it’s no wonder Aveika is one of the city’s most popular bars - and a firm favourite of its social elite and celebrity crowd. Enjoy a mix of classic tipples with refreshing Asian twists and fun, original creations served as fresh and as colourful as can be.
Added extras
Aveika offers a range of bespoke party and special occasion packages and is available for private hire, whether you’re celebrating a birthday or graduation, hosting a corporate meal or organising an exclusive event. Enjoy a spot of Asian-inspired afternoon tea, or get stuck in at one of its sushi or cocktail masterclasses, led by the restaurant’s passionate chefs and the bar’s leading mixologists. Special Christmas and New Year’s Eve menus are on offer throughout the festive period.
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Nomad sushi 80g sushi rice Half a nori sheet 2 tablespoons tempura flakes (tempura batter, deep-fried until crisp) 1 and a half tablespoons of apple salad (50g mayo, 30g orange tobiko, 1 whole apple, cut into thin sticks) 50g smoked eel 2 strawberries, whole
Cut the nori sheet and add the sushi rice,making sure the nori is completely covered in rice. Flip the nori sheet over and sprinkle with tempura flakes. Add the green apple salad and gently roll into a cylinder, pressing as you go. Once you’ve achieved a cylinder shape, put the sliced eel and sliced strawberry on top, wrap in cling film and then portion out the sushi.
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AVEIKA SIGNATURE COCKTAIL Mexican Samurai INGREDIENTS 37.5ml Sauza Silver Tequila 12.5ml Passoã 25ml passion fruit purée 12.5ml lime purée 12.5 Gomme syrup 1 lime slice 1 physalis berry
METHOD Using the spirit measure, pour all ingredients into a cocktail-shaker filled with ice cubes. Securing the lid, hold the shaker with both hands (one on each piece) and shake vigorously over your shoulder. Shake for a slow count of ten, or until the outside of the shaker frosts up, then strain the contents into a coupe glass. Garnish with a physalis, a slice of lime and enjoy.
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VIP AT‌
aveika
Enjoy the red carpet treatment at Aveika. A chic and stylish spot for dining and dancing, it was awarded Newcastle’s Best Restaurant at The British Restaurant Awards 2018 and 2019... 64
Party the night away under the bar’s LED crystal chandelier. Always a talking point, it’s one of the venue’s stand-out features and provides the perfect backdrop for photographs The venue’s Celebration Package, which can be tailored to your needs, allows you to dine and dance in both Aveika’s restaurant and bar As the official after-party venue for Newcastle Racecourse, special guests can enjoy VIP-style post-race parties, promising free-flowing drinks and feel-good vibes all night long
For ultimate comfort, privacy and the unrivalled views, nab yourselves an elevated VIP booth on the mezzanine floor - a perfect space for private parties of all sizes Indulge in a carefully-selected range of premium spirits and champagnes, alongside sharing platters of sushi and robata grilled skewers cooked-to-order from the Aveika kitchen
The venue’s luxurious Courtyard Garden, which is fully-heated and features a retractable roof, is an ideal space for summer parties and gatherings Kick back and let the bar’s glamorous and experienced table hosts look after you all night long 65
INSPIRING SUPPORT Gainford Group offers a helping hand to PIE Project… Giving back to its local - and wider - communities has always been a big part of Gainford Group’s ethos. Today, the Group is a proud supporter of 17 regional and national charities, all of which go above and beyond to help those in need, from babies and young children, to teenagers and veterans. Most recently, the Group joined forces with The Primary Inspiration through Enterprise (PIE) Project. Established in 2013, the Newcastlebased organisation aims to build effective business links with schools, helping children (as young as eight-years-old) and young adults realise their ambitions and go after the career of their dreams. It’s also the first UK initiative to deliver accredited vocational qualifications, such as its NCFE Qualification, to primary and secondary schools.
Established in 2013, the Newcastle-based organisation aims to build effective business links with schools, helping children (as young as eight-yearsold) and young adults realise their ambitions and go after the career of their dreams.
Bringing together pupils with their teachers, parents and businesses, it provides children with an industry-recognised qualification and the foundations to become better equipped to enter the world of work. But it doesn’t stop there. The charity also offers a range of activities, including engineering, art and coding, and visits and talks from local businesses, all of which help to make the connection between education and the world of work. The hope is that students develop the knowledge, attitudes and life skills they need to succeed. Its founder, Ammar Mirza CBE, patron, Sir John Hall, and president, Bill Midgley OBE, continue to work closely with a vast number of North Eastbased organisations and businesses, including Gainford Group, which have kindly dedicated significant time, effort and money to make a difference to their local communities. Recently, Gainford Group showed its support for the charity’s BIG PIE Friday Challenge. Targeting nine, ten and 11-year-olds, it aimed to engage, inspire and educate future generations in science, technology, engineering, enterprise and mathsbased activities. Pupils from five North East schools took part in a day of enterprise, during which they competed
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at completing various tasks in record time. They also had to plan, create and sell something with the support from local businesses and complete a formal qualification, before being judged on the profit they made. Each of the Schools will be allocated a ‘PIE’Oneer’ – someone from industry - to help them through the challenge and independently validate the competition. Ammar Mirza CBE, trustee of PIE Project, said: “The level of support and interest from the public, private and third sectors for the challenge was overwhelming. We had small and big businesses coming together to support our common purpose; improving life chances and enhancing life choices for young people, regardless of their background. “I am also grateful for the significant support from a number of organisations that recognise the valuable work of the charity. In particular Gainford Group, which has made a significant donation to ensure success of the BIG PIE Friday Challenge in primary schools across Durham and Chester-le-Street.” For more information, visit big@Pieproject.org or call 0191 242 4892. For updates, follow @PIEPROJECTUK
Sintons - Leisure Licensing - 205x143mm - 22499 ARTWORK with crops and bleed.pdf
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Livello is the place to be seen; an effortlessly upscale bar that pulls out all the stops for weekend glamour. It’s one of Newcastle’s most sought-after spots for luxury nightlife; a place to sample exclusive cocktails and vintage wines against a chic, cabana backdrop and be entertained by some of the region’s most prolific DJs and live musicians. A late-night playground for grown-ups…
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Award-winning
Complete with an upstairs members’ lounge, personal bottle service and private seating, Livello is a late-night playground for grown-ups that goes above and beyond to make every guest feel like a VIP. And it hasn’t gone unnoticed: the bar has recently been named Newcastle’s best cocktail bar and late night venue at the Newcastle Love Awards.
At your service
Livello goes above and beyond to make every visit feel like an occasion, whether you’re stopping by for after-work drinks, celebrating an event or simply toasting to the weekend. Passionate mixologists take centre stage behind the bar, muddling and mixing unique and inspired cocktails - made to your taste - while a team of glamorous hosts pull out the stops to deliver a tailored service for members. Don your gladrags and head to one of the venue’s red carpet events, which attract star-studded guest lists, or mark Saturday night in style up in the opulent members’ lounge, perfect for buzzy, private gatherings. Grab a booth and enjoy personal bottle service, or take a seat at a private table within the main bar area.
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Cocktails with class
Think of Livello’s cocktails as mini masterpieces - colourful and flavour-packed drinks that deserve to be shown off, garnished with everything from fresh fruit to fireworks. Groups can dive into sharing cocktails, G&T fans are kept happy with refreshing gin globes, speciality ‘shot-tails’ add the fun-factor, while classic cocktails, wine and inventive spins on the traditional martini satisfy all tastes. Enjoy yours inside, or out in the newly-revamped courtyard.
Party on
Many bars only come alive at the weekend, but Livello’s standard of service, cocktails and atmosphere stays the same every night of the week. But if you are in the mood for celebrating the end of the working week, Livello has teamed up with CandyPants to bring you feel-good Fridays each and every week. What’s more? Every bank holiday Sunday, Cirque Le Soir makes Livello its home, promising a series of unforgettable nights in the heart of the city. Globally-renowned as a clubbing experience with a difference, Cirque Le Soir is established as the most extravagant, exciting and unpredictable night out in the world. Don’t miss out.
Added extras
Livello’s most skilled and passionate mixologists lead guests through a two-hour cocktailmaking journey during its popular cocktail classes. In the comfort of Livello’s exclusive Opulenza VIP Lounge, lucky attendees are greeted with a chilled glass of prosecco, before having a go at tasting and making classic cocktails and a few of their own, unique concoctions, inspired by the bar’s colourful and inventive menu.
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LIVELLO SIGNATURE COCKTAIL Tropical Dream INGREDIENTS 25ml CÎROC French vanilla vodka 25ml Whitley Neill Blood Orange Vodka 25ml mango purée 12.5ml hibiscus syrup 12.5ml fresh lime juice
METHOD Using the spirit measure, pour all ingredients into a cocktail-shaker filled with ice cubes. Securing the lid, hold the shaker with both hands (one on each piece) and shake vigorously over your shoulder. Shake all the ingredients together, then strain the contents into a tall glass. Top up with a splash of Tropical Red Bull, garnish with flowers and foliage and enjoy.
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PRESENT
FE AT. RIVE R VIIPE RI JAS MINE SAND E RS & WIZKID
VIP AT…
Livello
Party like a star and lap up the glamour at Livello, Newcastle’s award-winning cocktail bar and late night venue…
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Dance and drink in style in the venue’s exclusive VIP Lounge, which only guarantees to accept members and guests with table reservations Top off your evening with a host of special VIP extras, including dedicated photographers, renowned musicians, private security, photo booths and Rolls Royce chauffeur service to and from the venue.
Party in the same spot as some of the biggest stars from the world of music, film and sport, including Floyd Mayweather, Alan Shearer and Trey Songz
Raise a toast with premium spirits and champagnes, including six-litre Methuselah bottles of CÎROC Vodka and 15-litre Veuve Clicquot Nebuchadnezzar Perfect for private parties and special occasions, the venue’s bespoke bottle shows make every guest feel and party like a VIP Taking advantage of the venue’s dedicated hostess service means you’ll be looked after all night long 75
Party the night away to an unbeatable soundtrack of live music, courtesy of Newcastle’s finest DJs, complemented by the venue’s state-ofthe-art sound and lighting system
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FUNDRAISING WITH FLAIR
As Miss Newcastle enters another exciting year, Gainford Group is proud to continue hosting the event in partnership with Tyne Tees Models…
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ach year, Gainford Group joins forces with the North East’s largest model agency, Tyne Tees Models, to host Miss Newcastle. The event, which has been going strong for 12 years, has raised over £100,000 for local charities and is now considered one of the biggest, most prolific and most celebrated charity events in the North East’s social calendar. Each year, Miss Newcastle brings together local businesses to raise vital funds for local charities
and showcases a selection of the region’s most talented and beautiful young ladies. 13 finalists are chosen in various heats, hosted across the region by the competition’s big-name sponsors, which in the past have included Newcastle Racecourse and international brands, Topshop to Charlotte Tilbury. The hopefuls are then given a four-month period to step out of their comfort zones, be selfless with their time and individually raise as much money as they can for the competition’s chosen charity all in the lead up to an exciting black-tie final.
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This glittering event always pulls out the stops, providing an opportunity to celebrate all of the ladies’ achievements and raise even more money for local businesses. Just last year, the fundraising funds from all 10 finalists, combined with the money raised at the final, amounted to an impressive £20,000 for the Evening Chronicle Sunshine Fund. But the fun doesn’t stop there. The final also sees a judging panel crown a worthy winner; a young lady who has gone above and beyond in her money-making efforts and who has dedicated
time to her local community and those in it. For many, winning the title - and the tiara can be be life-changing. A number of past competition winners have gone on to carve out successful careers for themselves thanks to the experience and the exposure the event provides. Now signed to Tyne Tees Models, 2017’s winner, Alisha Cowie, continues to enjoy a successful modelling career. She is also the current reigning Miss England and has represented the country at the Miss World Final in China. Over the years, Miss Newcastle has supported the likes of the RVI Hospital’s Tiny Lives Trust, Percy Hedley Foundation and The Chronicle Sunshine Fund, and fundraising efforts have even included a sponsored trek to the Grand Canyon. This year - the 12th year of the competition the spotlight was once again on the Evening Chronicle Sunshine Fund. The Newcastle-based charity provides specialist equipment to hundreds of disabled children in the North East every year. Applications are at an all-time high, however with the financial help and support from Miss Newcastle, both Gainford Group and Tyne Tees Models hope to help even more children reach their potential and live life to the fullest. This year’s finalists exceeded all expectations in their efforts to raise as much money as possible. Armed with their signature yellow buckets, the ladies drew on their own individual interests and networks to set up a range of fun and creative events, from dog walks in Newcastle’s Exhibition Park, to Easter bonnet parades at local schools, special ‘pamper days’ in partnership with The Body Shop and team bag-pack events at local supermarkets. Over 300 people - the largest number to date - applied for this year’s competition, which took place at The County Hotel on June 14. Hosted by Capital FM presenters, Bodg, Matt and Hannah, the event was bigger, better and more glamorous than ever before, themed around ‘The
Year of Aphrodite’, drawing inspiration from the Greek goddess of beauty and love. The event opened with a dramatic dance sequence, followed by a jaw-dropping catwalk show. Before a panel experienced industry professionals, finalists showed off their stuff in a bid to win not only the Miss Newcastle crown, but a place in the Miss England Final and a contract with Tyne Tyne Models. Guests will also enjoyed live performances, music from guest DJs and, in true Gainford Group style, plenty of bubbles to kick-start the celebrations and keep them flowing all night long. Commenting on another successful year, Gainford Group owner, Imran Khaliq, said: “Gainford Group are very proud to host the Miss Newcastle event and we are delighted to have exceeded our fundraising target with £30,087.00 going directly to benefit young people with special needs in our region.” “The Miss Newcastle event is a positive showcase for young women in our region, encouraging them to step out of their comfort zones and help build confidence, while directly benefitting the charity via their fundraising in the community.”
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MISS NEWCASTLE 2019 This year’s heat saw young women from all over the North East - from Whitley Bay and Wallsend, to Chester-le-Street and Cramlington - compete, helping spread the word about the Evening Chronicle Sunshine Fund across the width and breadth of the region. In the end, it was 19-year-old Monet GrantChowdhury of Chester-le-Street, who was crowned 2019’s winner. Commenting on her win, she said: “I was completely lost for words. I didn’t know what to say or what to do. I was not expecting it at all. The competition was tough and all the girls worked so hard - every one of them deserved to win.” Monet, who is currently studying interior design at Manchester University and also works parttime as a nursery nurse assistant, says she feels extremely passionate about supporting children and charities that help youngsters in need.
Proud partnership 80
As part of its on-going partnership with the Armed Forces, Gainford Group are honoured to have been awarded the Medal of Commemoration and Medal of Gratitude and Support...
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ainford Group has long been committed to supporting local and national charities, recognising the contribution they make to their wider community and the positive impact they
have on the people living within them. Newcastle United Foundation, Teenage Cancer Trust, Help for Heroes, Percy Hedley Foundation, Evening Chronicle Sunshine Fund and Tiny Lives are just some of the organisations supported by Gainford Group, helping to improve the lives
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of the region and the country’s children, young people and veterans. Gainford Group was one of the first North East businesses - and the first Asian employer - to sign the Armed Forces Covenant in support of the help and services it offers to veterans and their
families. And it’s a partnership that is still going strong today. Recently, the group hosted the very first Annual Armed Forces Cocktail Party in The Vermont Hotel’s iconic Sky Lounge to celebrate the ongoing partnership. The aim of the event was to bring people together to network and discover more about the level of support that is available from employer organisations that pledge, demonstrate and advocate support for the Armed Forces community and the Covenant. A range of different employers attended the glittering event, as well as many members of the Armed Forces, all of whom were in different stages of their journey. Guests enjoyed cocktails, canapÊs and live music from the Quintet Band of the 5th Royal Regiment of Fusiliers. Both Claire Flint, general manager of The Vermont Hotel, and Deputy Commander Andy Hadfield of the Armed Forces, gave heartfelt speeches about the proud partnership between Gainford Group and the Covenant.
Gainford were honoured to be Awarded Medal of Commemoration and Medal of Gratitude of Support
Gainford Group was one of the first North East businesses and the first Asian employer - to sign the Armed Forces Covenant in support of the help and services it offers to veterans and their families 82
As a proud sponsor of Newcastle Racecourse, Gainford Group continues to add fun and glamour to the region’s race days, in association with Veuve Clicquot...
POWER PARTNERSHIP
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o visit to the North East is complete without a thrilling visit to Newcastle Racecourse - one of the country’s busiest and most prolific racecourses and one of the region’s top hotspots for sport and high-class events. Gainford Group has been a part of the action for the last five years as the racecourse’s official after-party sponsor. The group provides racedaygoers with spectacular venues to continue their celebrations in, as well as exciting extras,
including plenty of Veuve Clicquot to keep the party vibes flowing, and unbeatable service to give their visit to the North East a VIP edge. The businesses partner up throughout the racecourse’s action-packed, year-round fixtures list, working together on all of its 60 races, including the historic, three-day Northumbrian Plate Festival and Ladies’ Day - one of the biggest and most glamorous highlights in the region’s social calendar. Respected corporate clients are invited to celebrate their wins and enjoy post-race feasts,
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entertainment and exclusive table service at Aveika, Livello and The Hudson, while all visiting guests and sponsors are pointed in the direction of both The Vermont Hotel and The County Hotel for a luxurious place to lay their heads and relax before and after their favourite fixtures and during their stay in the North East. You can find pop-up bars at both Ladies’ Day and Plate Day where you can enjoy the Aveika and Livello experience before the after-party later in the evening at Aveika.
Blessed with historic good looks and the most perfect of postcodes, The Great Victoria Hotel is one of Bradford’s most-loved landmarks, located in the heart of this vibrant Yorkshire city. It’s a go-to venue for city-chic cocktails and top-notch afternoon tea, glittering weddings, conferences and more.
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Lay your head
Blending 1800s grandeur with modern-day style, The Great Victoria Hotel stands tall as one of the most impressive and beautiful places to lay your head in Bradford. It’s enviable location - just next door to iconic St George’s Hall, moments away from Bradford City Park and opposite Bradford Interchange - makes it a great pick for guests visiting for business or for pleasure. The hotel’s city superior twin rooms and double rooms are as sumptuous as can be; spacious, light and airy, with enough added perks to make short stays memorable.
At your service
As well as a team of friendly and attentive reception staff at your disposal, guests are also treated to 24-hour room service, highspeed internet, glossy en-suite bathrooms and all the latest TV for your viewing pleasure. Business folk can take advantage of the hotel’s state-of-the-art meeting and conference facilities and suites, while those looking to really push the boat out can head to the fourth floor and check-in to one of its executive bedrooms. These must-book rooms enjoy all the features of the standard city rooms, plus luxury added extras, such as designer toiletries, roll-top baths and twin showers, grand wooden beam decor and large flatscreen TVs.
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Dine in style
The hotel’s Exchange Bar and Restaurant is the place to be for four-star food and tempting tipples. Whether you’re in the mood for a long, lazy lunch, a spot of early dinner, a celebratory evening meal or even afternoon tea, the restaurant serves up something for everyone, catering to a range of tastes and appetites. Food is freshly-prepared using local ingredients where possible and the menus showcase a variety of plates from all over the globe. Enjoy homemade pasta dishes, English classics, authentic curries, catch-of-theday seafood and more.
Cocktails with class
Complementing its food offering, the Exchange Bar and Restaurant also offers an impressive wine and cocktail list, filled with prize bottles to keep all palates sweet. Sip on sweet rose, indulge in a bottle or two of red, or enjoy something fruity as you tuck into dainty finger food and scones.
Added extras
Wow-weddings are guaranteed at The Great Victoria Hotel - and its team of passionate and experienced coordinators can help brides and grooms-to-be plan their dream day with ease. The same goes for glittering parties and events - whatever the occasion, you’ll find the hotel can provide the perfect setting. You’ll be matched with an expert who will guide you through every last detail of your event, from tasting menus and table arrangements, to decor and VIP extras. All who pass through the doors receive a red carpet entrance, and welcome drinks and canapés can be enjoyed in the hotel’s chic bar and lounge.
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Outstanding childcare
In the North East’s childcare sector, Gainford Group’s Bright Star nurseries are celebrated destinations for individualised learning. Declared ‘outstanding’ by Ofsted, both sites offer unbeatable support for young children and their families... 90
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hen it comes to quality childcare in the North East, Bright Star Nursery is up there with the very best. Its two independent and personally-managed nurseries, in Chester-le-Street and Birtley, focus on learning and play that is tailored to each and every child and their individual needs. Both nurseries are well-resourced and benefit from devoted teams of early years professionals, who are highly-skilled and experienced in children’s education. Together, they deliver an outstanding level of service to ensure every child is cared for and supported in a safe, nurturing and stimulating environment, in which their development, happiness and personal progression are paramount. Ever-committed to building strong and trusted partnerships with families, staff members welcome parents and carers into the nurseries on a regular basis to listen to and discuss any concerns they may have about their child’s experience at nursery. Regular communication, through parents’ evenings, consultations and parent-and-child events, not only gives families peace of mind that their child is in the best hands, it also means that parents and carers are involved in the planning of their child’s care and helps to form strong links between a child’s home life and their life at nursery. The result? Happier children who feel stable and comfortable, and who are able to thrive in their environments. In their quest to maintain excellent standards of care, both nurseries provide inspiring programmes that meet the physical, emotional, social and cognitive needs of all children. These programmes include a range of unique, age-appropriate and creative activities that encourage children’s developmental, social and leadership skills to flourish. Both nurseries have also developed a consistent and rigorous monitoring and quality control system, which is accessible to parents and carers and ensures the best nursery practice at all times. The nurseries’ unwavering commitment to their practice and the children in their care has helped them both achieve ‘outstanding’ status in their recent Ofsted inspections. Ofsted inspectors praised both nurseries for their knowledge and practice with special educational needs children, their partnerships with parents, their vision for the nurseries and their continued drive for excellence.
HEALTH AND WELLBEING Children are introduced to the concept of health, hygiene and safety at both nurseries, as well as the importance of diet, rest, sleep and exercise. Because outside play is an extension of the nurseries, each one has direct access to the outdoors. Both sites offer children endless opportunities to explore nature, enjoy planting, be active, form bonds with others and continue their learning. Staff also aim to raise awareness of environmentally-friendly practices and introduce
the children to the concepts of recycling and reusing materials.
FOOD FOR THOUGHT Bright Star Nursery knows how important it is to provide children with healthy, appetising meals and that’s why every plate of food served within the two sites is made up using fresh, nutritious ingredients.
Nursery menus are carefully planned by the company’s resident chefs and give children opportunities to try different foods, helping to make mealtimes fun and develop healthy eating patterns. For more information about Bright Star Nursery, visit: brightstarnursery.co.uk
BRIGHT STAR NURSERY CHESTER-LE-STREET Bright Star Nursery Chester-le-Street offers full day care to children aged 0-5, in a stimulating environment with plenty of sensory equipment. The nursery caters for up to 90 children and is open five days a week, 52 weeks of the year. There are 21 staff members, including a chef and a team of domestic staff.
WHAT’S INSIDE? The nursery operates three play rooms; one for children and babies aged 0-2 years, one for children aged 2-3 years and another for children aged 3-5 years. It also offers a breakfast and after-school club, in which children can relax and interact with others in a home-from-home environment.
0-2 YEARS The smallest of three play rooms, accommodating up to 21 children, is a quiet, warm and nurturing environment, in which babies are given one-to-one care by a team of caring and highlyskilled professionals.
2-3 YEARS The second play room is a fun environment, rich in natural resources, in which toddlers are able to learn and explore at their own pace. Staff are experienced in toddler development and the room can accommodate up to 30 children.
3-5 YEARS The third and largest play room, which can accommodate 34 children, is a stimulating space for pre-schoolers to develop their social skills, creativity and physical abilities.
BRIGHT STAR NURSERY BIRTLEY Bright Star Nursery Birtley is a brand new, purpose-built building, offering full day care to children aged 0-5, in a stimulating environment with plenty of sensory equipment. The nursery caters for up to 71 children and is open five days a week, 52 weeks of the year. There are 23 staff members, including a chef and a team of domestic staff.
WHAT’S INSIDE? The nursery operates three play rooms; one for children and babies aged 0-2 years, one for children aged 2-3 years and another for children aged 3-5 years. It also offers a breakfast and after-school club, in which children can relax and interact with others in a home-from-home environment.
0-2 YEARS Catering for 12 babies, this room offers a bright, natural and well-resourced environment for very young children. Areas offer a variety of different and exciting activities, including natural and found materials, which babies can explore independently. There is an outdoor area that they can explore and there are also warm and comfortable sleeping areas.
2-3 YEARS The second play room is a fun environment, rich in natural resources, in which toddlers are able to learn and explore at their own pace. Staff are experienced in toddler development and the room can accommodate up to 30 children.
3-5 YEARS The third and largest play room, which can accommodate 34 children, is a stimulating space for pre-schoolers to develop their social skills, creativity and physical abilities.
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Quality care
From humble beginnings, Gainford Care Homes has grown and flourished into an award-winning healthcare provider, offering outstanding specialist care to residents across the North East...
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ince making its mark on the region’s healthcare scene in 1995, Gainford Care Homes has continued to lead the way in quality care and support for residents and their families. Founded by husband and wife team, Mohammed and Susan Khaliq, who began with one 53-bedroom nursing home in Chester-leStreet, today the company is renowned across the region for its impressive portfolio of modern care homes. The company currently owns and operates 13 sought-after homes, in which teams of trusted, devoted and highly-trained healthcare professionals work around the clock to make each and every resident feel comfortable, content and at home. All members of staff have years of experience behind them and a wealth of knowledge when it comes to today’s care sector - and it’s this expertise that enables the company to deliver an exceptionally high standard of service and support. Gainford Care Homes is proud to offer its residents care that is tailored to them and their individual needs. For example, its family of Lindisfarne care homes, which can be found in the likes of Chester-le-Street, Crawcrook, Hartlepool, Ouston, Seaham, Birtley and Throckley, offer specialist dementia care and care for those with physical disabilities. Meanwhile, its St Mary’s Nursing Home, a purpose-built care home in Chester-le-Street, provides both nursing and residential care. For respite care and care for those with learning difficulties, Glenbrooke, in Gateshead, is one to consider, while The Grove, in Birtley, offers day care. Its Lindisfarne care homes in Chester-le-Street and Seaham both offer
male-only units, too. The company is particularly passionate about, and proud of, its Lindisfarne care home in Hartlepool, which is now part of Cleveland Police’s Safe Haven scheme. As part of the police force’s dementia-friendly initiative, the care home operates as a safe and secure base for anyone suffering from dementia who may have become disorientated and discovered by, or reported to, the police. Under the careful and compassionate watch of the care home’s specialist team, each individual is looked after, listened to and comforted until they can be reunited with their permanent carer. The company’s Durham homes also take emergency placements throughout the night, should there be a crisis in the home, or if an individual’s carer cannot look after them. But it isn’t just the level of care that makes Gainford Care Homes stand out. Its facilities and engaging activity and outing programmes have also helped the company reach the top of its game. So much so, that all of its care homes have been awarded a ‘good’ rating by the Care Quality Commission. All care homes benefit from modern, state-ofthe-art facilities and services, with many offering luxury bedrooms with entertainment systems and LCD flat screens, quiet and comfortable lounges, specialised beds and bathing facilities and Wi-Fi access. Some even offer hair and beauty services, landscaped gardens with outdoor seating areas, as well as varied daily menus to make mealtimes as enjoyable as possible. Each home also has its own dedicated minibus, ensuring residents maintain links with their local communities and are able to enjoy regular trips to wherever takes their fancy, from their favourite seaside towns on the North East’s coast, to tourist
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attractions such as Beamish in County Durham. As a way of bringing them together, boosting their social skills and cognitive and physical abilities, residents are also offered a range of engaging activities, seven days a week. The company works closely with local schools and nurseries, who often visit the care homes so that residents can meet and interact with their young pupils and children, and hosts a variety of charity events to help boost morale and bring residents together. These have included Macmillan’s World’s Biggest Coffee Morning and activities linked to Dementia Awareness Week. With plans to expand its offering, develop its sites and build new homes, the future looks bright for Gainford Care Homes. For those looking to embark on a new career in the care sector, the company is now offering exciting, hands-on placements in association with Northumbria University. The placements provide first, second and thirdyear nursing students a unique opportunity to work within a working, true-to-life care home setting, helping them gain first-hand experience and in-depth knowledge in the care of elderly and disabled people. And because staff development is always a priority within the company, it is also supporting staff members to achieve Level 5 qualifications, helping them become registered associate nurses with the Nursery and Midwifery Council. It also offers Level 2 and 3 apprenticeship training for all members of staff who want to further their skills and career in the care industry. For more information about Gainford Care Homes and the services and care it offers, visit: gainfordcarehomes.com
The North East leading Health Care providers gainfordcarehomes.com For more information call our head office on 0191 389 5810 93
What’s on
A month-by-month guide to some of the biggest, most exciting events happening in and around Newcastle for the coming year. New to the North East? Time to make some plans! It’s all happening here…
June 2019
Stobart Rail & Civils Northumberland Plate Day is the most famous race meeting of the year for Newcastle - a real society high and the highlight of Newcastle Racecourse’s calendar. Get dressed up and enjoy a day of extravagance on 29 June. newcastle-racecourse.co.uk
Following his visits to Dorchester, Birmingham, Belfast and Glasgow, the Natural History Museum’s famous dinosaur, Dippy the Diplodocus, arrives at Newcastle’s Great North Museum: Hancock for a very special exhibition. He’s lived in London for over 100 years, but now he’s on an adventure around the UK’s best family attractions. A great one for families visiting the city. greatnorthmuseum.org.uk
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July 2019
Due to overwhelming demand, 70s crooner, Sir Rod Stewart, arrives at Newcastle’s Utilita Arena on 9 July as part of his Live In Concert tour in celebration of his 30th studio album, Blood Red Roses. It will be the world-renowned singer’s first performance in the city since 2013. utilitaarena.co.uk
The Newcastle Northern Pride 2019 Festival will commemorate 50 years since the era-defining Stonewall Riots from 19-21 July. The colourful annual parade will make its way through Newcastle city centre, transforming into a procession of remembrance to honour those who fought for change. A party with an action-packed line-up will follow at the Town Moor and Exhibition Park. northern-pride.com
SummerTyne Americana Festival is an immensely popular weekend event that attracts visitors from across the world for a sizzling celebration of Americana music in and around Sage Gateshead - just over the Tyne Bridge, on the south bank of the River Tyne. This year’s event kicks off from 19-21 July. sagegateshead.com
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Firmly established as one of Newcastle’s social calendar highlights, Collingwood Insurance Beeswing Ladies Day promises a fun-filled day out for friends and family. The most glamorous race day of the flat season combines an exciting day of fashion, fillies and, of course, lots of fizz. Head to Newcastle Racecourse on 27 July. newcastle-racecourse.co.uk
If you love your history, you’ll really like Laing Art Gallery’s Victoria & Albert: Our Lives in Watercolour workshop. Discover the places Queen Victoria and Prince Albert visited throughout their marriage and create your own watercolour scene of the North East. Great for the whole family. laingartgallery.org.uk
September 2019
The Great North Run is one of the biggest annual events in the UK and runs through the city all the way to South Shields at the coast. Year on year, runners gather in their thousands to take part in the event, which has become one of the biggest and most celebrated fixtures in the region’s calendar. This year’s event takes place on 8 September. greatrun.org/great-north-run
August 2019
Watch a range of classic flicks and major sporting events for free right in the heart of the city all summer long, thanks to NE1’s Screen on the Green. A real treat that locals and visitors love and take advantage of year after year. Grab a deckchair and the popcorn. getintonewcastle.co.uk/ne1-events-screen-on-the-green
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Where life long learning begins
When you choose a Bright Star Nursery, you can be confident and satisfied that your child will be safe and well cared for in a caring nurturing environment. Our Nurseries provides high-quality childcare and nursery education concentrating on the development needs and happiness of the children and their families. Contact one of the nurseries today to find out more.
For further information please contact us on the details below Birtley 0191 492 4360 birtley@brightstarnursery.co.uk Birtley Lane, Birtley, Chester le Street, Co. Durham, DH3 2PR
Chester Le Street 0191 389 5817 chesterlestreet@brightstarnursery.co.uk Gainford House, Picktree Lane Chester-le-Street, Co. Durham, DH3 3SR
October 2019
Celebrate Halloween in style at The Monster’s Ball at The Vermont Hotel. The glamorous event celebrates all things spooktacular, with themed cocktails and canapés, incredible fancy dress and costumes and the hottest Halloween hits. Dress to impress to be in with the chance of winning VIP prizes and, afterwards, continue the party into the early hours at Livello. vermont-hotel.com
November 2019
Hundreds of theatre-loving families make their way to Newcastle’s Theatre Royal each year to experience its festive pantomime. This year’s extravaganza is Beauty and the Beast and stars the North East’s best-loved panto trio, Danny Adams, Clive Webb and Chris Hayward, who have become regional treasures. Expect spectacular choreography, glittering sets and musical numbers, breathtaking special effects and hilarious slap-stick comedy. From 26 November, 2019 until 19 January, 2020. theatreroyal.co.uk
December 2019
Taking place at Grey’s Monument, Grey Street and Grainger Street throughout December, Newcastle’s International Christmas Market is hugely popular with locals and visitors. Get into the festive spirit with a cosy wander around the stalls, in search of tasty seasonal treats from around the world and beautiful handmade gifts for loved ones. newcastlegateshead.com
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Bidfood are proud to be a key business partner of Gainford Group and wish them many years of continued success.
Let us feed your passion
...with a relationship that delivers. Our dedicated team of food development managers, account managers, and marketers are here to help you. Whatever your menu requires, we can provide the right ingredients for you to add your magic. For more information contact your local depot on 0191 4024622.
www.bidfood.co.uk
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