DESIGN ICON. Cultural highlights. WILD THINGS. Luxe layers. GLOW GETTER. To the pub. WINE FLIGHT. Love nest. HIP HOTELS. Creative spaces. MAN KIT. Tee time. WOW WEDDINGS. Cool schools. LUXE.
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The seasonal shift from summer to autumn is hands down my favourite.
I say it every year, but there’s something special about the ‘reset’ that comes with the arrival of September. I think the ‘back to school’ notion never leaves us; and for me, it brings the perfect balance between getting organised and hunkering down for the cosy season. The landscape switches from bright and lush, to soft and warm. Trees lose their leaves and the darker nights start to draw in. We’re swapping weekends with the patio doors wide open, for evenings inside with fall-inspired candles flickering in cosy corners. Nature aside, the world of fashion is one of our first reminders of the new season, and that’s why, in this issue, we’ve focused on some of the brands leading the way, with local links. Our cover star is uber cool cult British designer, Nigel Cabourn. We also have a Harper Lavoir shoot, and a look inside Stokesley’s new menswear store, Stafford & Wilson. September calls for a fresh start, and although it marks the beginning of the final couple of chapters in the year, it often calls for new routines, hobbies and habits. With that in mind, we’ve been chatting to the lovely folk at We Are Wild about their upcoming creative events and workshops at their stunning walled garden near Darlington. There’s also our Wedding Edit - a beautiful bride and groom guide - and our in-the-know Education Edit. Plus all things health, beauty, interiors, culture, travel, motors and more.
Time to light a candle, put your feet up (in fluffy socks!) and live it up Luxe style.
Remember to check in with us online at luxe-magazine.co.uk
See us on social at:
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THE LUXE TEAM
Christopher March publisher chris@allies-group.com
EDITORIAL
Elysia Fryer editor editor@luxe-magazine.co.uk
Nicole Wood nicole@allies-group.com
SALES
Debi Coldwell director debi@allies-group.com PHOTOGRAPHY
Ben Benoliel studio@ben-benoliel.com
Kevin Gibson info@kgphotography.co.uk
Nicky Rogerson nicky@kgphotography.co.uk
Education Edit cover: Matalan
Weddings Edit cover: Halfpenny London Speak Collection By Leah Marie Photography
DESIGN
David Stubbs creative director dave@allies-group.com Euan Underwood euan@allies-group.com
If you wish to advertise with us please contact our sales team: Debi Coldwell: debi@allies-group.com / 07910 918366
Allies Group Ltd, Enterprise House, Kingsway, Team Valley Trading Estate, Gateshead, NE11 OSR allies-group.com
Emma Davies is the creative brains and founder of Harper Lavoir - a fashion brand focused on sustainability and the composition of clothing Her luxe things in life include: keeping fit and going to the gym, lighting a nice candle at the end of the day, and unwinding in the kitchen with a good cookbook.
Josh Rose is CEO of Hii CLUB, Newcastle’s coolest and newest, high-vibe health club, raising the bar for fitness and wellness in the region. His luxe things in life include: running, a really good double espresso first thing before a workout, and that feeling when you’re about to go on holiday.
Sibylle Clerey is a Newcastle-based interior designer who expertly transforms spaces into captivating reflections of a person or business personality. Her luxe things in life include: her children - who give her a profound sense of purpose and motivation, the cultural diversity she has from growing up in Switzerland and making the move to the UK, and finally her unique creativity.
12>> The agenda
Diaries at the ready...
18>> Sweet charity
A chat with Juliet Sanders, CEO of Feeding Families
20>> Our picks
10 things Luxe loves this autumn
24>> Secret garden
Uncoverig a cool, creative haven near Darlington
26>> Fashion icon
Luxe checks in with designer Nigel Cabourn
30>> Style & sustainability
Emma Davies on her beautiful brand, Harper Lavoir
38>> A skin thing
A glorious Good Skin Co. Hydrafacial
44>> Pub perfect
Luxe dines at The Abbey Inn by Tommy Banks
49>> Weddings Edit
Inspiration for tying the knot
60>> Eye for design
Inspiring interiors with Sibylle Clerey
65>> Education Edit
Our personal prospectus
74>> Test drive
Bob Arora gets behind the wheel
76>> Green days
Matfen Hall’s new golf kit
78>> Passion project
Stokesley welcomes Stafford & Wilson
80>> Social diary
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Our partners
WIN: A STARGAZING SUPPER AND STAY AT HIGH FORCE HOTEL & WATERFALL
We’ve teamed up with High Force Hotel & Waterfall to offer a lucky Luxe reader and a loved one the chance to win a spectacular stargazing evening plus supper and overnight stay.
Discover the magnificence of the night sky with a magical stargazing experience at the breathtaking High Force Hotel & Waterfall in the County Durham countryside.
Nestled in the heart of Upper Teesdale, High Force Waterfall provides the perfect backdrop for an unforgettable stargazing adventure. High Force has the darkest skies across the country, measured by the Sky Quality
Meter, but what makes it extra special is that on a clear night, the cliffs shield the observer from light pollution, making it a truly unique dark sky experience.
The evening begins with a delicious 3 course meal in the Garden Room and an insightful presentation. Before heading down to the magnificent High Force Waterfall where the beautiful scenery will be illuminated for you to take photographs. Gaze up at the stars, admire the web of constellations in the sky, and develop a greater understanding of the sky at night.
Complete the evening with a cosy stay at High Force Hotel, a country retreat packed with character and warmth with open lit fires, weathered floorboards and effortless laidback elegance.
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All you have to do is dream...
Indulge in the top homeware brands and experience a unique, personal service at Seymour’s Home
Step into our store on Grange Road, Darlington, a place where luxury and warmth come together in perfect harmony. Since 1953, our family-owned business in Darlington has been dedicated to bringing you the finest in bedlinen, homeware, lighting, furniture, and home fragrances from the world’s most prestigious brands. With a legacy of excellence and a passion for creating beautiful living spaces, we take pride in the trust our customers have placed in us over the years.
But what truly sets Seymour’s Home apart is our commitment to our valued customers. At Seymour’s, we believe that exceptional quality deserves exceptional service. Whether you’re shopping in our store or online, you’ll experience the same personal attention and care that has been the hallmark of our business for over 70 years. From the moment you walk through our doors, nothing is too much trouble - our friendly, knowledgeable staff are always on hand to help you find the perfect pieces to make your home truly yours.
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BRINKHAUS
TOM DIXON
The agenda: hello autumn >>
Time to fill those fall diaries…
THEATRE
Banff Mountain Film Festival World Tour (Blue Festival) 14 SEPTEMBER
The Princess Alexandra Auditorium in Yarm invites you to experience an unforgettable evening of thrilling adventure, from the comfort of your theatre seat. The Banff Mountain Film Festival returns to the big screen, featuring a brand-new
FOOD & DRINK
Saltburn Farmers Market
14 SEPTEMBER & 12 OCTOBER
On the second Saturday of each month, Saltburn Farmers Market lines up the seaside town, bringing a brilliant array of local food and drinks traders. It’s a fantastic opportunity to get to know some of the best in the business when it comes to seasonal produce and crafts. saltburnfarmersmarket.com
ARTS & CULTURE
An Evening with Annie Garthwaite 16 SEPTEMBER
Join Annie Garthwaite at The Biscuit Factory this September for an insightful talk and reading on her new novel, The King’s Mother. The book takes us from the Wars of the Roses, to the dawn of the Tudor age, telling the story of those era-defining conflicts through the eyes of four women who shaped and suffered them. It’s set to be an inspiring and educational evening in the author’s company. thebiscuitfactory.com
MUSIC
R&B Night in the Barn with The Beat Boutique
20 SEPTEMBER
Make a date at Whinstone View’s Wray’s Barn this September for an evening of R&B with DJs David Dunn and Callum Smith (aka The Beat Boutique). Bringing all things urban, plus stonebaked pizza and a glass of prosecco. What’s not to love? The perfect late summer soiree. whinstoneview.com
FOOD & DRINK
Charlotte Tilbury Masterclass and Afternoon Tea
22 SEPTEMBER & 27 OCTOBER
Get to know Charlotte Tilbury’s beauty secrets with an exclusive masterclass at Wynyard Hall. You’ll unlock the tips, tricks and beautifying secrets to master the Tilbury look, discover the story behind Charlotte’s Magic Cream moisturiser, and enjoy a delectable afternoon tea with fizz. wynyardhall.co.uk
THEATRE
Ghost - The Musical 24 - 28 SEPTEMBER
Don’t miss your chance to see this Oscar-winning love story live on stage in Darlington. One of cinema’s biggest all-time hits, Ghost, is taking to the Hippodrome this September in what promises to be a thrilling production, iconically featuring hit music including The Righteous Brothers’ ‘Unchained Melody’. Ghost tells the story of Molly, who - with the help of a storefront psychic - communicates with her late, beloved Sam. Heartbreaking and breathtakingly romantic. A must-see! darlingtonhippodrome.co.uk
collection of short films filled with extreme journeys, untamed characters and captivating cinematography. Join the world’s top adventure filmmakers as they climb, ski, paddle and ride into the wildest corners of the planet! thepaaonline.org
FOOD & DRINK
‘A Night Under the Stars’ 2024 Charity Evening 21 SEPTEMBER
The glorious Grantley Hall is set to host ‘A Night Under the Stars’ this Septembera sparkling charity event set inside the majestic orangery. The gala banquet - raising funds for Yorkshire Children’s Charity, which supports disadvantaged children across Yorkshire with disabilities, sickness and those living in poverty - includes champagne reception, four-course dinner, exciting entertainment, auction and dazzling fireworks display. It promises to be a night to remember, for a wonderful cause. grantleyhall.co.uk
THEATRE
An Audience with Kevin Keegan
24 SEPTEMBER
Join Pete Graves at Gala Durham this September as he hosts an evening with footballing legend and two-time Ballon d’Or winner, Kevin Keegan. Sit back and hear fascinating stories about his career in the sport - from his playing days at Liverpool and Newcastle, to captaining England and his successful managerial career. galadurham.co.uk
THEATRE Othello
24 SEPTEMBER
Shakespeare tragedy, Othello, is taking to the stage at Alnwick Playhouse this September and it’s a must for theatrelovers of the North East. This iconic love story between Othello and Desdemona is playing live in Alnwick for one night only this autumn, thanks to Elysium Theatre Company. Don’t miss it! alnwickplayhouse.co.uk
THEATRE
Wicked
24 SEPTEMBER - 20 OCTOBER
Wicked is flying back into Sunderland this autumn, and it’s a must for lovers of musical theatre! The smash-hit show imagines the backstory to the lives of Glinda The Good and the Wicked Witch of the West. Wicked recently celebrated 17 triumphant years at the Apollo Victoria Theatre in the West End, and has also taken Broadway by storm, as well as US and UK tours. It’s back on the road again, and we urge you to go and see this show sparkle at the Sunderland Empire! atgtickets.com
Image: Hael Somma, Chamonix, photo by Antoine Mesnage
Strength on your side...
Our Wynyard Park office is home to Tilly Bailey & Irvine's dedicated Commercial and Business Solicitors. It is ideally located on Wynyard Business Park, just off the A19 from Teesside, Wearside, Tyneside and the A1.
Tilly Bailey & Irvine Law Firm has a long tradition of acting for businesses, and the people who own and run them, across Teesside, the North of England, and nationally.
The Wynyard team advise on all types of Corporate and Commercial transactions, Commercial Property, Commercial Disputes, and Employment Law
Our Private Family Law team are also located within the office and can assist you with all your family law matters, working with the wider business teams, utilising their wealth of experience to provide an all-inclusive seamless service to every client.
In addition to our business hub, Tilly Bailey & Irvine is a full service law firm, offering services such as Conveyancing, Wills, Trusts & Probate, Personal Injury, and Investments & Wealth Planning, and has offices across the region.
For more information about our services, or to book a confidential appointment to speak to a solicitor, contact us on 01740 646000 or visit www.tbilaw.co.uk
Tilly Bailey & Irvine LLP is authorised and regulated by the Solicitors Regulation Authority.
FAMILY
Bark in the Park 29 SEPTEMBER
Head to Raby Castle this September for Bark in the Park - a fabulous opportunity to take your four-legged friends to the stunning grounds for some tail-wagging fun, complete with dog competitions and local market traders. A pawsome day out the whole family will love - and you don’t need to leave anyone at home! raby.co.uk
MUSIC
Life on Our Planet in Concert
6 OCTOBER
A cinematic musical sensation is coming to The Glass House this October and it’s bagged a safe spot in our culture calendars. Netflix’s ‘Life on Our Planet’ brings a live, natural history immersive concert, presenting the highlights from across the series, alongside an incredible live soundtrack. Narrated by Academy Award-winner, Morgan Freeman, the film tells the story of epic battles to conquer and survive on planet Earth - from the first single-celled life form, to the first animals to move out from the sea and onto land. Accompanied by the Royal Northern Sinfonia playing the score, this one is sure to send shivers down your spine. theglasshouseicm.org
ARTS & CULTURE
Leap Then Look: Play Interact
Explore FROM 12 OCTOBER
This exhibition explores play, collaboration and materials - featuring large, tactile sculptural objects and colourful assemblages. Play Interact Explore is designed to support and encourage taking part in different ways to create sculptures, take photographs, move things around, rock, roll, stack and play. The result is a showcase where every part can be touched, picked up, rearranged and combined - a welcoming environment full of possibilities. baltic.art
MUSIC
Candlelit Beatles
23 OCTOBER
Go on a musical journey through The Beatles’ greatest hits, set amongst a thousand candles at Yarm’s Princess Alexandra Auditorium. Prepare for an enchanting evening of live entertainment accompanied by the mesmerising Ebor string quartet and the stunning vocals of singer, Alistair Griffin. With hits including All You Need is Love, She Loves You and The Long and Winding Road, prepare to be transported through the timeless hits you know and love. An evening of pure nostalgia, by candlelight. thepaaonline.org
THEATRE
Heathers The Musical 15 - 19 OCTOBER
Straight from its West End run, Heathers The Musical arrives at Stockton Globe this October and it’s a theatre must! Based on one of the greatest cult teen films of all-time, this rock musical brings high octane, black comedy – telling the story of Veronica Sawyer, who is unexpectedly taken under the wings of three beautiful and impossibly cruel Heathers. Don’t miss your chance to see this superb story play out live at Stockton Globe. stocktonglobe.co.uk
FOOD & DRINK
Mantra Thai’s ‘A Journey to Thailand’ 10-year Anniversary
23 OCTOBER
Join Mantra Thai on 23 October to celebrate their 10-year anniversary with a very special ‘A Journey to Thailand’ evening. This ticketed event will see foodies treated to a welcome drink, live entertainment, including a captivating Thai boxing show, and soothing Thai massage demonstrations; providing a true taste of Thailand’s vibrant culture. The highlight of the evening will be a special six-course meal, expertly crafted by the restaurant’s highly-experienced chefs to showcase the diverse flavours of Thailand’s northern, mid, and southern regions. Make sure you book in advance and join in the celebration! mantra-thai.co.uk
THEATRE
Northern
Ballet: Romeo & Juliet 23 - 26 OCTOBER
The greatest love story is taking to the Theatre Royal stage this autumn, in a spectacular production by Northern Ballet. Every breathtaking movement breathes new life into the Shakespeare masterpiece, inviting audiences to rediscover the ultimate tale of forbidden love. Expect dazzling dancing, sparkling sets and Prokofiev’s timeless music, bringing this timeless tale to life on stage. theatreroyal.co.uk
WORKSHOP
Pumpkin Flowers Workshop 26 OCTOBER
Get ready for a crafty Halloween as Debbie from The Northern Flower Garden hosts a Pumpkin Flowers Workshop at Crook Hall Gardens. Enjoy an afternoon transforming pumpkins into beautiful floral arrangements using fresh, seasonal flowers. The end result?
A perfect, autumnal, Halloweeninspired centrepiece to take home. thenorthernflowergarden.co.uk
WORKSHOP
Willow Curlew Workshop with Phil Bradley 29 OCTOBER
Well-known basketmaker and willow grower, Phil Bradley, is hosting a creative workshop at Linnels Farm this October and it’s a must for craft-lovers looking to try something new. On this course you will learn simple sculpture techniques to create a willow curlew that will grace any garden setting. All tools and materials will be provided, and the workshop includes morning coffee, homemade cakes and a delicious twocourse lunch by ‘Papaya’. linnelsfarm.com
Spilmans Pumpkin Festival 2024 FROM 28 SEPTEMBER
Round up the troops and pick your own farm-grown pumpkins at Spilmans this autumn. With plenty of fabulous photo opportunities, a Halloween fancy dress disco and the ‘Magical Academy of Wizardry’ show, there’s plenty of spooky fun to keep the whole family entertained. spilmans.co.uk
Halloween After Dark Illuminated Trail in The Plotters Forest
1 OCTOBER
As dusk descends, Raby Castle’s Plotters Forest comes to life this October. Adventurers are invited to don their spookiest costumes and venture into the shadows where spiders spin webs and witches and wolves hide. Explore the eerie trail amongst enchanting creatures and forest surprises. raby.co.uk
Psycho path
28 SEPTEMBER - 31 OCTOBER
Get ready for the spookiest night of the year as the award-winning North East scream park comes alive this autumn. Named the best scare attraction in the UK, it’s the place to be for ghosts, jumpscares, haunted houses, and more. The event will also host some of the best food traders and live entertainment. This year, their Big Blaze Day event on 2 November will be the main attraction for family fun, featuring a massive fireworks display, bonfire, fairground rides, and more. Don’t miss it! psycho-path.co.uk
Murder Mystery Night at Ormesby Hall - Murder is Frightful
5 OCTOBER
A spooky diary date for grown-ups! Head to Ormesby Hall this October for a frightful murder mystery night inside a haunted house. Wealthy recluse Madden Batty was found dead on the doorstep of her home. Your invitation offers you a chance to share in her inheritance - but not everything is as it seems, and you’ll soon be investigating a murder! You’ll be taken in teams around the mansion, putting your detective’s hat on as you help solve the murder. The evening’s entertainment will be accompanied by a delicious twocourse dinner. nationaltrust.org.uk/visit/north-east/ormesby-hall
Halloween Film Screenings at Newcastle Castle
26 OCTOBER
Head to Newcastle Castle this October to binge-watch all the Halloween classics. We’re talking Sweeney Todd: The Demon Barber of Fleet Street, Dracula, The Exorcist, Nosferatu, Twilight, Krampus, and more! Steeped in history, Newcastle Castle is the perfect setting for a spooky night out. The films will be screened in the Great Hall, with specific times for each film, so check their website before attending. Grab a blanket, your loved ones, some popcorn, and enjoy some of the best films of all time. newcastlecastle.co.uk
Halloween Spooktcular at Whitehouse Farm
VARIOUS DATES THROUGHOUT OCTOBER
This Halloween, Whitehouse Farm will offer plenty of activities for little ones and their parents, including a fancy dress competition where you could win a prize for the best costume. Enjoy both indoor and outdoor pumpkin patches, a pumpkin carving station where you and your family can get crafty, and the Walkway of Terror. And if that’s not enough to entice you, there will be plenty of animals waiting to be cuddled. Whatever the weather, a fantastic day is guaranteed! whitehousefarmcentre.co.uk
A focus on food >>
Demo & Lunch - Grouse Special 7 SEPTEMBER
All you need to know about cooking and preparing grouse. Join the chefs at the Lord Crewe Arms in Blanchland as they demonstrate their ‘Grouse Special’, before sitting down for lunch. At this dine and demo lunch, not only will you get to enjoy the delicious flavours, but you’ll also learn the best tips and tricks for recreating the dish in your own kitchen. lordcrewearmsblanchland.co.uk
Whitby Fish
14 SEPTEMBER
Get to know some inspiring recipes using the freshest local fish and shell-fish our sea has to offer, thanks to Sarah at Arches Cookery School near Whitby. Learn how to fillet, descale and dress your fish and seafood, ready for cooking. Dishes include: poached salmon beurre blanc, pan fried sea bass with ginger and shiitake mushrooms and crab cakes with pink grapefruit mayonnaise. Start the day with tea and coffee in the demo kitchen, followed by cooking demonstrations and a hands-on workshop, finishing with a wonderful lunch, enjoying the dishes created. archescookeryschool.co.uk
Sabrina Ghayour Supper Club
19 SEPTEMBER
Sabrina Ghayour, a regular on BBC’s Saturday Kitchen, Channel 4’s Sunday Brunch, and Steph’s Packed Lunch, is hosting a special supper club at Castle Howard this September. She’s inviting foodies to indulge in a flavourful feasting menu of Persian and Middle Easterninspired dishes including chapli kebabs, slow-cooked saffron chicken and spiced orange and almond tart. castlehoward.co.uk
Afternoon Tea Trains
27 SEPTEMBER
All aboard for afternoon tea. Sit back and relax on one of Weardale Railway’s heritage locomotives and enjoy a delightful afternoon tea supplied by Platform One Tearoom on Stanhope Station. It’s a wonderful way to catch up with loved ones or celebrate something special in a quintessentially British way. aucklandproject.org
Autumn Afternoon Tea
5 OCTOBER
Indulge in the flavours of fall this October in the beautiful surroundings of Wynyard Hall, as they introduce a very special Autumn Afternoon Tea. Delectable treats include warm scones, savoury sandwiches and an array of delicious pastries, all infused with the flavours of the season. A fantastic way to welcome autumn. wynyardhall.co.uk
Filey Bay Whisky Dinner
24 OCTOBER
Whether you’re a whisky-lover or a curious newcomer, Dobson & Parnell have teamed up with Yorkshire Distillery to host the Filey Bay Whisky Dinner. Together, they will present a five-course menu perfectly paired with five Filey Bay whiskies. Every sip and every bite tells a story of craftsmanship and passion. A wonderful experiencedon’t miss out! dobsonandparnell.co.uk
Luxe reads
Five thrillers for spooky season…
Society of Lies
By Lauren Ling Brown
Lauren Ling Brown’s debut novel is a haunting tale of secret societies and sisterhood. Maya’s college reunion weekend turns into her worst nightmare when she receives the news that her sister Naomi is dead. As she begins to piece together the events running up to the event, Maya discovers Naomi had joined an exclusive social club on campus - the same one she belonged to. Full of twists and turns, this is a must-read thriller.
You Like It Darker: Stories
By Stephen King
We’ve been incredibly excited to get lost in Stephen King’s new collection of 12 short stories that delve into the darker side of life. King’s ability to surprise and evoke terror remains unsurpassedand each of these stories holds its own thrills, joys and mysteries. Dark and oh-so addictive!
Bless Your Heart
By Lindy Ryan
This mystery-horror novel is a gasp-worthy delight from start to finish, telling the story of the Evans women, owners of the only funeral parlour in town. When Mina Jean Murphy’s body is brought in for a regular burial and she rises from the dead instead, it’s clear that the Strigoi - the original vampire - are back! As the saying goes, what rises up, must go back down - but as unspoken secrets and revelations spill from the past into the present, the Evans family must face that sometimes, the dead aren’t the only things you want to keep buried.
Stargazing Suppers
6, 27 & 28 SEPTEMBER & 2, 12, 25 & 26 OCTOBER
Stargazing and sensational seasonal produce - is there anything better? This is a fantastic opportunity to discover the magnificence of the night sky with an exciting stargazing experience at the breathtaking High Force Waterfall in County Durham. Enjoy a delicious three-course dinner at the High Force Hotel before embarking on an expert-led stargazing experience, where you’ll be able to gaze up at the constellations using astronomy binoculars. A wonderful opportunity to broaden your understanding of the night sky, in an Area of Outstanding Natural Beauty. raby.co.uk
The September House
By Carissa Orlando
What’s Halloween without an eerie haunted house story?
A woman is determined to stay in her dream home, even after it becomes a haunted nightmare, in this compulsively readable, twisty and layered novel. Every September, the walls drip blood, the ghosts of former inhabitants appear, and all of them are terrified of something that lurks in the basement. The hauntings drive Margaret’s husband Hal away, but she stays. As time goes on, the hauntings grow more harrowing as Maragret and daughter Katherine look for their missing husband and father.
William
By Mason Coile
Described as an ‘up all night slice of Halloween horror’, this Mason Coile novel tells the tale of Henry, a brilliant but reclusive engineer and his half-formed robot William. Henry created William but is starting to lose control of him and William’s fixation with Henry’s wife Lily is starting to cause a problem. The robot is destroyed but continues to haunt the house, lurking behind the doors and whispering in Henry’s head. A ghost story where the haunting is not from another world, but from inside your head…
LUXE LOWDOWN:
Maddie and Ryan Sidebottom
GETTING TO KNOW YOU >
Names? Maddie & Ryan Sidebottom
Occupation? Ryan - ex England international and world cup winning cricketer.
Maddie - freelance fashion stylist and owner of Wynyard Re:Loved Boutique. Where is home? Wynyard (Ryan moved across the border from Yorkshire in 2019). Three reasons you love where you live?
Easily accessible to the main roads and motorways, quiet and safe (for the kids), and we have lovely neighbours and friends on our doorstep.
THE DAY JOB >>
What do you do for a living? Ryan - working as a brand ambassador and sports personality for various companies. I still play in some international legends tournaments across the world and bowling coach consultancy. More recently known as Mr Re:Loved!
Maddie - running my sustainable fashion business Wynyard Re:Loved Boutique, working freelance on TV commercials and photoshoots, and I often take the role as Ryan's agent.
A day in the life of you? Ryan - I could be in India playing a tournament, the next day I could be off to Lords to host some clients, and the next day at home doing the garden and spending time with the kids. I have zero routine as I am all over the place with work.
Maddie - my business works on appointment-only so on a usual day I would have three or four private appointments, I spend a lot of my time taking photos to advertise my stock on social media. I post a lot of orders out nationally so there will always be a trip to the post office. I spend a lot of the day on calls helping Ryan out with his work commitments and fitting in school drops off for my son Louis. If I am working on a TV shoot then I will be spending the days running up to it creating mood boards and buying clothes and props ready for the shoot.
Any upcoming or on-going projects we should know about? Ryan and I are both hosting a fashion and beauty event in September at Hardwick Hall to raise funds on the night for the Sir Graham Wylie Foundation, so there is lots of planning going into that at the moment. The event is a sell-out and we have 350 ladies to entertain!
Maddie - I am also in the process of building a new Wynyard Re:Loved Boutique studio on the side of my house. It’s been a year in progress and will be ready in October.
What does downtime mean to you as individuals and as a couple? Ryan - I love watching sport on tv (football, cricket and rugby league) and I am a real film geek, especially DC and Marvel. I love movie nights with the kids. I also like playing golf and I love gardening.
Maddie - spending time with family and friends. I have a large family so I love having family Sunday lunches at our house. I also love spending time with my gorgeous girlfriends.
As a couple we love having a night away with a nice bottle of champagne and a lovely meal. We do enjoy a Michelin star night away, our last trip was a two night break to Tommy Banks’ Black Swan at Oldstead and Abbey Inn. Tommy is a big cricket fan so we are always really looked after. He has joined Ryan a few times as his guest at the cricket.
LESSONS IN LIFE >>
What did you want to be when you were growing up? Ryan - a cricketer, I was always going to be in sport - if I hadn’t made it I would have been a landscape gardener.
Maddie - when I was very young I wanted to work in a shoe shop or sweet shop! I have always loved clothes and fashion and have dressed my friends from a young age, lending out my dresses and suggesting accessories to match. I was always told I had the ‘gift of the gab’ and loved chatting to and meeting new people so I knew I would go into a job involving people and being creative. I worked as a sales director for many years and ran events before I moved into styling full time.
What is the most important lesson life has taught you? Ryan - be nice to people and always treat everyone with respect. Manners cost nothing. Be humble and be real - having an ego gets you nowhere.
Maddie - the same as Ryan, just be nice to people, it's that simple. No one knows what anyone is going through in life so always be kind. I lost my dad 10 years ago after a six year battle with locked-in syndrome, so that has taught me not to moan about things that are not important in life and to get your priorities right.
What is your greatest fear? Ryan - not being able to support my family.
Maddie - not having good health, and losing close family members.
Which living person do you admire most and why? Ryan - I have been so lucky in my career to have met some amazing people including Nelson Mandela and the Queen. But I would say Robbie Williams - he’s the loveliest, funniest bloke I have met and so down to earth and honest. He is successful yet so humble and daft and doesn’t take himself seriously!
Maddie - I admire hard-working, strong, independent women. I admire anyone who will be your biggest cheerleader because they want you to do well.
LIVING LUXE >>
What is top of your bucket list? Ryan - we have an extensive bucket list! We are very lucky as we get invited in hospitality to so many amazing events. Last year we ticked off Cheltenham Festival, Royal Ascot and Henley Regatta. This year we ticked off the Paddock Club at the F1 Silverstone and Chelsea Flower Show. Top of the list is a champagne tour in France and to take the kids to see a football game at PSG or Madrid.
Maddie - I would like to take my son to Paris on a mum and son mini break, a child free trip to Thailand with Ryan (my brother lives out there and has three beautiful children)
so I’d love to visit them and travel around. I would like to revisit Nashville, that was one of our favourite holidays ever! We are also hoping to go to South Africa next January to see Robbie play in Johannesburg and Cape Town.
What is your most treasured possession?
Both - each other, family and our health. What does the weekend mean to you as a couple? Family time when we have our children, and just spending time at home as our lives are so hectic. It's nice for Ryan to be in his own bed!
When it’s just the two of us it's either a night away, dinner with friends or we like a day trip to Newcastle on the train for a bottle of fizz and lunch at Saltwater in Fenwick Food Hall.
A memorable holiday together? Ryan - Vegas to see Boyz II Men and then onto Nashville - it was unreal!
Maddie - a cruise around the Norwegian Fjords in 2019 where Ryan proposed to me with the kids - it was perfect!
Best dress? Ryan - having a wife who is a fashion stylist has its perks. I never have to go shopping! I love a bright patterned shirt, Dsquared jeans and Gucci trainers or loafers. I am quite flamboyant and I love
anything pink, fun and quirky.
Maddie - definitely a designer handbag and a pair of designer shoes (Re:Loved of course!). I purchased my first Chanel bag this year from one of my clients. It’s a real investment piece (my step daughter will inherit an amazing bag collection). I think if you have a nice bag, sassy shoes and a good pair of sunglasses they will accessorise and elevate any outfit perfectly.
Who would be each of your top three dinner guests? All of Take That and Spice Girls (I know more than three, but it’s six between us!). Just so we can get tipsy and sing 90s pop classics!
The last place you ate? Ryan - Nandos! Maddie - Coya Marbella. As a couple - The Ivy Harrogate.
The last thing you listened to?
Ryan - Raye. Maddie - Stevie Nicks.
The last thing you watched?
Both - Breaking Bad.
Three luxe things in life?
Ryan - luxe skincare products, Yorkshire, and a nice bottle of champagne/English sparkling wine.
Maddie - entertaining all of my favourite people in life, a nice bottle of champagne, all my Wynyard Re:Loved clients.
Feeding a future
Juliet Sanders is CEO of Feeding Families, a North East charity offering support, hope and security to those experiencing food insecurity. Luxe uncovers her inspiring personal journey and how she continues to make a huge positive difference in our community
What can you tell us about Feeding Families and the work that you do?
People often assume we’re a food bank and we’re not. Nobody comes to us directly. We currently support around 300 charities, schools and organisations across the whole of the North East, providing them with food boxes to distribute to the community. What we are really trying to do is to help people who can’t access food banks. If you’ve got mental or physical health problems, if you live in a rural area, or if you haven’t got the money for the bus, you may not be able to access these places, so we’ve tried to do something a bit different. We’re unique in the North East - and I think we’re unique in the country. We are filling a real niche. Poverty in the North East is so incredibly high, there are so many people out there just looking for a bit of support at the moment.
How did Feeding Families come about?
Completely accidentally, to be totally honest. Going back to 2016, I was working for the NHS at the time, and my husband and I were trying to get rid of some sofas from the flat that we rented out. They weren’t good enough to sell, but they were a bit too good to throw away, so we thought we would give them to somebody who needed them. If you’ve ever tried to give something like that away, it’s a lot more difficult than you’d think it would be!
Lots of people said yes and then didn’t turn up. But there was a lady who said she really needed them. Eventually we got back to her and said ‘just bring a van and you can have them’. It was near Christmas and she didn’t
have the money for van hire so I said to Neil, ‘let’s just get a van and help her out’. We went down to see her. She had five children under the age of seven and no furniture at all in the house. She had wrapped up empty boxes for the kids for Christmas - she had nothing to put in them. It was a mile from where we lived and we were just so horrified. We stood outside and thought, ‘my goodness, we can’t just leave her’, so we went and got her some food.
Shortly after that, life moved on and went back to normal. The next year, coming up to Christmas, my friend had asked me if I could help her find a family to help, like we had the year before. So I went out on social media and within an hour, 200 people had replied. It wasn’t just people saying ‘I want help’, a lot of it was people saying they wanted to help somebody in need. So, from that, I started creating food boxes. I hoped, in that first year, that we’d feed about 50 families for Christmas. In the end we fed 719. And for context, last Christmas, we did 12,500.
In Covid, as people were more in need than ever, we started to help out all year round. Now, we’re supporting lots of organisations on a weekly basis, helping people who have a need for food.
Meeting that lady and giving her our sofas and a food parcel happened by chance, but it so deeply impacted me and what I wanted to do. Unfortunately we lost contact with her, so she has no idea that she was the start of it all, and how many people have been helped as a result. One day, who knows, she might realise it was her.
What goes on behind the scenes at Feeding Families?
We are run by volunteers. We have about 4,000 who volunteer with us throughout the course of the year. We do have regulars who come in every week, but most of those
sometimes, don’t we? Some people just don’t have anybody to do that for them.
Has it been a shock to see how much poverty there is in the region?
On average, in the North East, about a third of children are growing up in poverty. So in a class of 30, that is 10 children. And we know that, in some schools, it’s every child. Of children in poverty, 67% have at least one working parent, so the old stereotypes that people in poverty are people that have never worked, just aren't true any more. For a lot of people, if we lost a job or lost our health, it would only be one or two pay cheques until we would be starting to struggle. You can see, with the cost of living, how easy it is for people to slip into that trap and to need that support.
What did you do before setting up Feeding Families?
This kind of work is not my background at all, but I’ve been through some real challenges in my life, and I truly believe that they have led me to the role I am in now. I got married very young and had four children close together. I found that I couldn’t work because there was no childcare back then, so that was difficult. My marriage then broke down and I ended up in poverty myself and there was a time when I was struggling to feed my family. I then remarried somebody who was an alcoholic and I ended up in domestic abuse. I came out of that. I was date-raped. I’ve had a lot of the most awful things that can happen to a woman. As I was ploughing through this, I was left wondering why this was happening to me. It was almost like I was being prepared because now, I can absolutely empathise - sometimes you get into difficult situations because you make bad decisions, other times, things happen to you that aren’t your fault at all.
are micro-volunteers who might just do a one-off or give a few hours at Christmas. The idea is that all of the help we get - even if it is something tiny - goes such a long way. We start to achieve big things when we work together. We can all make the world a better place, so let’s just give a bit of kindness and do things for the people who really need it. We all need a hug and a bit of a lift
For Feeding Families, we are nonjudgemental. We don’t care how you got to where you are, we just want to help you because everybody deserves a second chance. Everybody needs a community around them, and that is what we love most. My grandmother was a farmer in Barnard Castle and when I was a little girl, I remember her telling me that if somebody
had a baby up the road, she would take a few things and go and help them out. Quite often, today, we don’t even know who our next door neighbours are and we don’t know what their needs are. So, really, all I’m trying to do is let people know that you can make a difference and you can help people - even if it’s something tiny. Women particularly resonate with iton social media 92% of our followers are women, which I think is really interesting. For us as mums and daughters and wives and partners, we want to lift each other up. We want to help.
As CEO, what is your role within the charity? At one time, it was me doing everything. We say now, whatever job anybody does within the organisation, I’ve done it in some form. Right now, I’m doing a lot of trying to bring the money in to make it happen, trying to coordinate the people to make it happen, and I think more than anything just to inspire people to get involved.
How can people support Feeding Families this autumn/winter?
We’ve got our annual Charity Gala Dinner on 28 September at the Grand Hotel, Gosforth Park. We’ve got some Christmas events including Breakfast with Santa and an Afternoon Tea. We have the big Christmas campaign - it’s always a special time for us as that is where we started. Last year we packed and distributed over 10,000 boxes in two weeks!
We realised, quite quickly, that Christmas is always a pinch point for people. You see the world being happy, having nice food and giving gifts, and if you’re not in the position to be able to do it, it’s really difficult to navigate. It’s been brilliant to be able to give that opportunity to people in our communities.
This year, we’re looking for people who would sponsor a family at Christmas, to feed them. That might be by them receiving a voucher, or by us delivering food to them, there are different ways we are going to do it. There is a link on our website for people to be able to get involved in the Christmas campaign.
Anyone who wants to do a food collection, coming up to Christmas, we need mountains of food, so it’s a great thing for people to do together in their communities, in their school, their workplace. Everybody can do something.
What do you do when you’re not working?
If I do get the chance - I’m trying to be more organised and intentional about it - I love to travel and see the world. I try to block some time to get away with my husbandwe love to visit interesting places. When I’m at home, I just get sucked into doing work all of the time. I just feel so fortunate that I’ve had this opportunity later on in life. I was 57 when I started with it - so never think you are too old to do something inspiring. You never know what life is going to throw at you!
It found me, I didn’t go searching for it. I have faith, I am Christian, and I fully believe that I had to learn these lessons and go through all of these things, to get me where I am today, helping others. I can use my experiences to help other people.
“If a year was tucked inside of a clock, then autumn would be the magic hour.”
Victoria Erickson
10 things luxe loves
Our
top picks for cosy season…
Kitchen kit…
ProCook Cast Iron Casserole Dish Set
We’re heading into comfort food season with some new kitchen kit to help us out when feeding the family at home. A casserole dish set is the key to any foodie’s heart in autumn, when it comes to creating hearty one-pot dishes to warm us up in cooler evenings. Whether you’re a seasoned cook or looking to level up in the home kitchen, this ProCook Cast Iron Casserole Dish Set will help you on your way. Simmer, sear, slow cook, stew and serve up sensational family meals this season. £89, procook.co.uk
Pampering with…
Anara Skincare, Rejuvenating Eye & Face Serum
Our favourite product to reach for in the bathroom cabinet is Anara Skincare’s Rejuvenating Eye & Face Serum; a lightweight, power-packed formula that quickly penetrates to the deepest layers of the skin. It instantly brightens the complexion and works carefully to smooth fine lines and wrinkles while hydrating and moisturising the skin. The perfect tool to ensure you get that glow as we transition into the colder months. £79, anaraskincare.com
Perfect scent…
Diptyque Paris, L’Eau Papier Eau de Toilette
Marking the ‘back to school’ notion that comes with September, we’re loving Diptyque’s L’Eau Papier fragrance, inspired by the minerals of ink and tactile grain of paper. A deep dive into the essence of white musks in all their myriad facets. A luminous mimosa, plus accords of blonde wood and rice steam. A gentle, hazy cocoon - and an invitation to create. £129, diptyqueparis.com
Watching…
Love Is Blind UK
Love Is Blind UK is back on our screens and we were even more excited for the reality TV binge this time round when we heard the couple’s will be tying the knot on our doorstep at Wynyard Hall. You can catch the full series now on Netflix, and we can guarantee you’ll be glued to the screen.
netflix.com
Dreaming of…
Locke de Santa Joana Hotel, Lisbon
This new summer arrival has sparked a lot of love in its first season and we’ve added it to our travel to-do list. Locke de Santa Joana in Lisbon is a new urban destination located in the city’s vibrant centre. The aparthotel has been beautifully designed, in-keeping with Portuguese tradition and highlighting its original features as a 17th century convent. It’s a real celebration of culture and art - and one of the chicest new hotels to arrive in Portugal this year. lockeliving.com
Following…
@flo__pilates
We’re big on the reformer pilates hype and the Flo Pilates studio in Stokesley has got us swooning for more. It’s an incredibly chic and welcoming studio in the cobbled North Yorkshire market town, offering mat and reformer pilates throughout the week. Their insta page is packed full of inspiring content to educate and inspire us to ‘flo’.
Reading…
Stirring Slowly by Georgia Hayden ‘Recipes to restore and revive’... the perfect treat for autumn! In this truly comforting cookbook, Georgia Hayden shares her feel-good recipes to help us enjoy the simple pleasures of food. From a quick noodle bowl to a hearty slow-cooked pie, this book celebrates food’s power to restore, revive and rejuvenate. Stirring Slowly celebrates time spent in the kitchen and enjoying good food with loved ones. A book to guide you through recipes that will nourish you inside and out.
In our basket…
Tan Suede Trench Coat
The wardrobe shuffle from summer to autumn is always my favourite. Swapping sandals and sundresses for cosy knits and coats. Wrapping up feels like a warm embrace and it never gets old. As we head into the new season, we’ve got our sights set on this beautiful suede trench coat from John Lewis. An autumn staple. £399, johnlewis.com
Listening to…
The Midnight Library
Slip into your comfies, light a candle and curl up in a cosy corner as you listen to this binge-worthy podcast telling the tales of times long ago. Be transported to forgotten lands, learn about ancient customs and mysterious happenings… all in the company of hosts Miranda Merrick and Mr. Darling. Lively listening, perfect for spooky season. podcasts.apple.com
♥ NE
Our wonderful region through your lens. Here are some of your recent shots from days out in local beauty spots
1. Jenna Thomas, Runswick Bay @adve_nturesinyorkshire
2. Siân Dugan, Whitby Yorkshire Postcards
3. Shannon Clarke, Whitburn SLCphotography.x
4. Matt Hetherington, Seaton Delaval Hall Matt_H_Photo
THE CRAFTS CORNER
with Sara Davies
Entrepreneur and queen of crafts, Sara Davies, brings
guide to her latest craft projects...
Hey everyone! I can’t believe that we’re working our way into autumn already. It seems like only five minutes since our (albeit typically British!) summer was in full swing. I have to admit though, I do love this time of year, especially all of the beautiful colours and then hunkering down for the crisp but cosier months, where you can light a candle, grab a cosy blanket and settle down with a nice hot drink.
And, I have some gorgeous crafts to share with you this month including a decorative garland that will add an instant autumnal touch to your home and a super helpful organiser. This is great for when the kids go back to school and you’re trying to keep on top of homework, lunches and all of those extra-curricular activities. I hope you enjoy this month’s makes and don’t forget, you can always follow me on Instagram @saradaviescc for more crafty ideas and inspiration.
Organiser
You will need...
Glue gun
Glue sticks
Frame with removable backing
Cork fabric
Felt or fabric of your choosing
Large scissors
Ribbon
Fabric glue
you a step-by-step
To make…
Plug in the glue gun to heat up.
Remove the glass or Perspex from the frame then measure a strip of cork fabric to cover roughly the top third of the frame’s backing board. Once the cork has been trimmed to size, use the glue gun to adhere it to the top third of the backing board.
Next, create some pockets. Trim some felt or fabric and glue it in place to cover the bottom two thirds of the frame backing. Take another, shorter piece of fabric of the same width and place it slightly further down the backing. You only need to add the adhesive to the bottom edge and sides. Repeat this process to create another smaller pocket.
Leaf garland
You will need...
1 cup of plain flour (or 120g)
1 cup of table salt (or 300g)
1 cup of water (or 250ml you might not need to use it all)
Mixing bowl
Knife or cookie cutter
Straw
To make…
Next, cut three lengths of ribbon to line the top of each pocket and the strip where the felt fabric meets the cork. Use fabric glue for this step, if you have some, otherwise a small amount of glue from the glue gun will be fine.
Put the backing board back into the frame and you’re ready to get organised in style!
Natural leaves (if not using cookie cutters)
Wooden beads
Twine
Acrylic paints or paint pens
Paintbrush
First, take your mixing bowl and mix the flour and salt together.
Next, take your water and start adding it little by little, mixing the ingredients together as you go.
Keep adding and mixing in the water until you have a dough that has come together into a ball shape and is slightly sticky to touch but doesn’t leave any residue on your fingers.
Take the rolling pin and roll your dough out onto a surface.
Once your dough has been rolled out to around 1 cm in depth, use a cookie cutter or a variety of natural leaves and a knife for cutting to create your leaf shapes. Next, use a straw or something of a similar size and shape to create a hole in the top of each shape for the hanging.
Set your oven to 100c.
Carefully lay the shapes onto a baking tray and then bake in the oven for around 2-3 hours, making sure to check and turn the pieces to ensure they’re drying evenly.
Once dry, remove the leaves from the oven.
Take your chosen paints and decorate the leaves however you like, I used darker colours to add some dimension and some gold to add veins and accents to the leaves.
When the leaves have completely dried, thread them onto twine and add some of the wooden beads in between each one to space them out.
Upper Platinum Mall is home to a range of luxury brands, offering everything from womenswear to homeware.
For fashion, Hobbs, Phase Eight, Suit Direct, Kids Around, Jack Wills and Apricot will shortly be joined by British brand, Sosandar. Set to open in October, Sosandar bring their quality, on-trend designs to Metrocentre, opening their first store in the region.
Local independent brand, Rowen Homes, have put their magic stamp on interiors with their gorgeous collections and accessible luxury homeware.
Kuoni are your go-to destination for travel with holidays and experiences that are curated for you by a passionate team of experts.
High street favourite, Waterstones, stocks an enormous selection of fiction and nonfiction, including specialist books and a dedicated children’s section. They also have a cafe where you can enjoy barista coffee, hot or cold beverages, and locally-produced cakes and pastries.
Pop in and pop up to the Platinum Mall. For the latest brands, styles and fashions all in one place.
Hobbs
Sosandar
Rowen Homes
Phase Eight
Wild & wonderful
Clarey and Barney Wrightson are creatives with a passion for putting the fun back into learning. Using their beautiful walled garden, they’re bringing a whole host of outdoorsy adventures to like minded people in the North East and beyond
An unassuming farm track just off the Teesdale Way in Neasham will bring you to a huge wooden door with a whole world of creativity locked inside.
It is very Secret Garden-esque. I meet with Barney and Clarey just outside the four old Victorian walls and I’m led through the imposing entrance into what I can only describe as the most incredibly enchanting space - beautiful, peaceful and a spectacular secret - filled with opportunities for like minded creatives to use and enjoy.
The couple are driven by the desire to put fun and creativity back into learning.
Together, they’ve navigated the worlds of teaching, film, costume, floristry, gardening and woodland management - and We Are Wild is the result. A beautiful space offering creative opportunities for all.
Together with their three children, Kip, Leo and Faith, they’ve transformed the whimsical walled garden into something truly remarkable.
“We Are Wild is a revamp of our last business, Manor Garden Flowers, which was growing British cut flowers for weddings and workshops,” Clarey starts, as we sit at the wooden tables, made by her husband Barney, overlooking the garden in bloom.
“It became very difficult to make a profit as weddings got bigger and bigger. It was physically really demanding too, and we were always at the mercy of the weather.
“We did that for six years, but it was time to do something new with the space.”
One thing the couple did notice, particularly from the pick-your-own weekends, was that
people just enjoyed being in the space - and it’s easy to see why. It’s a real sanctuary - a space where nature can work its magic and creativity can bloom just as the plants do.
“When Covid happened and we decided to stop, it kind of gave us a bit of time to have a breather and think about how we wanted to change things up,” says Clarey.
“Since then, we’ve completely redesigned the garden and taken all of the beds out, making it into a space that can be used for loads of different things.
“Events, weddings (although we’re not going big on weddings), music camps, workshops and private hire.
“We’ve just teamed up with Jill the Gong Whisperer to do soundbath and meditation events. She’s done a couple of those now and they’ve been brilliant. Jill runs the
session and then we provide a home cooked meal and just hang out by the firepit.
“We do our own workshops with visiting artists. We did a great three day drawing course with an artist called Rosie Maccurrach - she’s coming back this autumn.”
As a qualified Forest School Leader, Clarey is passionate about getting children outside and being inquisitive about nature. She sees the woods as a giant classroom and an opportunity to leave behind screens and tech, focusing on how we can learn from our landscape.
“We love using our space for Forest School,” says Clarey.
“The possibilities are endless. We build dens in the woods, learn how to identify
the trees and flora around us, play giant hide and seek and cook around the campfire. We also run Forest School birthday parties where we’ll enjoy a couple of hours in the woods playing games.
“We recently did a fairy party for a six-year-old where we looked for fairies in the woods and made fairy houses. Barney made a throne out of old palettes and hung fairy lights around it. Then we toasted marshmallows around the fire. The parents just hung out in the Walled Garden and had tea and coffee - it was really lovely.”
“That’s what is so great about this spaceit’s just as enchanting for little ones as it is for grown-ups,” adds Barney.
“There’s something for everyone. It’s a place where anyone can hang out, and hopefully learn something new in the
A space where nature can work its magic and creativity can bloom just as the plants do
process. We’ve also done pop-up restaurant events and supper clubs.”
Creativity is at the heart of everything Clarey and Barney do - in life and in business.
Clarey’s background is in costume design and teaching, while Barney’s background is in film and production.
“I guess you can say we like to ‘put on a show’,” Clarey says with a smile.
“I think the idea of entertainment has always stuck with us,” Barney adds.
“Putting something on for somebody else to appreciate. It’s what makes us tick.”
The walled garden itself is vast and vibrant.
It is open to all kinds of adventures with a firepit, potting shed kitchen, woodland area, large green spaces, a fig tree-lined terrace and wild flower garden.
As we sit with a cup of tea, Barney points out an old roll-top bath, which came out of Clarey’s first house.
“I’m going to connect it with all of the pipes it needs and heat it as an outdoor bath,” he tells us.
“Imagine that - surrounded by butterflies in the walled garden.”
Clarey smiles: “As you can see, the ideas are never ending. I don’t think we’ll ever stop!” Barney also has aspirations to build a natural swimming pool in the old stable house next door. It’s a long way off, Clarey tells me, but nothing is out of bounds when it comes to this creative pair.
“I’ve always been a bit obsessed with walled gardens,” Clarey admits.
“The Secret Garden was my favourite book growing up and that enchanting notion of opening up the door and seeing what’s inside.”
So when the walled garden became home after their spell in London, Clarey was keen to uncover the secrets of the garden, Barney was able to share stories of his childhood here, and it sparked the urge for them to bring it back to life.
“I wasn’t allowed in here as a child - it was too dangerous!” says Barney.
“The bull lived in here and there was a fallen down greenhouse held up by one vine.
I used to peer through the gate and sometimes climb in.
“My great grandfather owned Head Wrightson at the Steelworks on Teesside and employed just over 2,000 people on that site. This walled garden produced all of the fruit and veg for the catering for all of the staff in the canteen over there.”
“Barney’s dad has great stories of when he was little and he and his sisters used to sneak in, and if the gardener caught them eating anything, they had to write it in a book, exactly how much they’d eaten,” Clarey adds.
“So it was always a growing space, but it was left for more than 30 years before we took it on.
“We definitely wanted to keep a mix of wild and tame. We didn’t want it to look too
manicured. The We Are Wild name and the whole vibe of the garden is that it’s still semi wild and rustic.”
As we wander along meandering paths and through the wild flower beds, Clarey and Barney talk me through the space.
“We’ve got the firepit area,” Clarey starts.
“Barney is good at making benches and tables out of chunks of wood that just seem to appear from nowhere! So there’s a nice area for people to sit and chill out by the fire.
“The middle section is where we’ll have marquees and tipis if we have bigger events
or weddings. It’s also just a really nice empty green space. When people have camped they’ve used it as a space to play football.
“We’ve also got a wild flower area, which we wanted to keep for insects and wildlife.
“Then there’s ‘crab apple avenue’ leading down to the wooded area at the back. And of course we’ve got the Potting Shed for indoor space, and the beautiful fig tree terrace.
“We’ve also got the quirky little caravan over there which I found on eBay. We haven’t actually done anything with it yet, but I’m sure it will come in handy for something.”
While the garden is predominantly booked out for creative events, workshops and summer schools, Clarey and Barney are keen to put We Are Wild on the map as a unique space to hire as a private campsite.
“Every August bank holiday, we were usually shattered from flower season, so we got into the habit of inviting around 25/30 friends to all camp out in the walled garden with their families,” says Barney.
“And we realised that it really is a great space for camping. So on the back of that, we’ve done a couple of camping weekends for families, where they get exclusive hire of the garden and facilities.
“We’ve got toilets, hot showers, an indoor kitchen, and also four walls to keep children contained - so it works really well.
“We don’t know of anywhere else in the
region doing the same thing, so it’s really quite unique.”
Whatever the season, there’s always something cool and creative going on at We Are Wild.
This autumn, for instance, they’ve got foraging walks, clay pot workshops, calligraphy courses and they’re hoping to re-introduce their apple pressing weekends.
“In the past, in autumn, we’ve run an apple pressing event where people bring their own apples, press them, pasteurise and bottle them,” says Barney.
“Or we do a community press where you bring your apples and drop them in the trailer, then I’ll mix them up and give you what you put in, back in bottles.
“We couldn’t believe how many people turned up two years ago. It was amazing!”
“We also do quite a lot of Forest School events in autumn/winter,” says Clarey.
“And I do Christmas wreath workshops as we head into winter, which are always lovely.”
We Are Wild is all about community and creativity - centred around a love for the great outdoors.
It’s a place to gather and enjoy, and as I head for that big wooden door and out of the ‘secret garden’, I can feel a buzz about the place, knowing all of the exciting and inspiring things to come.
we-are-wild.co.uk
A life in colour
Nigel Cabourn is a brand born from the inspirational stories of real people in history. Elysia Fryer chats to the designer about his career that has spanned five decades, crossed continents and changed the face of fashion
by Ben Benoliel
Nigel Cabourn, 74, is a true stalwart of British design. His style has spanned decades and he has remained a cult designer, best-loved for outerwear and vintage-inspired fashion. He shows no signs of slowing down as he continues to travel, collaborate and release new collections - all while, to put it simply, just living his life and enjoying every minute of it.
Aware of his very busy schedule, we set aside some time for a quick chat on the phone. As soon as Nigel picks up, I can feel his warmth, and it’s not long before my pre-planned questions are scrapped and we’re catching up like old friends. I
knew, just by looking at his imagery and Instagram feed, that he has the natural ability to take you on a journey with him. And that journey goes one step further when you’re lucky enough to spend some time getting to know him.
His story starts in the late 1940s.
“I was born in Scunthorpe in 1949, and lived there throughout the 50s. After that, I was brought up in Peterlee and the North East has very much been a part of my journey ever since,” Nigel starts.
“I was very lucky to be brought up in the 50s and 60s,” he says.
“Because I’ve had the best of everything.” Nigel’s brand and business - which is very much an extension of his personality - is very heavily influenced by the inspirational
Photography
stories of real people in history.
He states on his website: “I don’t class myself as a ‘fashion designer’ as I don’t follow fashion. Everything I design comes from either a moment in history, an inspirational person or a vintage garment.”
Chatting to Nigel, it’s clear to see how much the historical events that went on around him, coupled with his genuine passion for the great outdoors and sport, have influenced his creations over the years.
“I would say 1967 and 1968 are probably two of the most important years of this century,” he starts.
“Between 1967 and 1970 I was 17-21, so I was at a very influential age, and I remember noticing the wonderful films that were made and the records that were released. I was privy to all of that. To be a young adult in the swinging sixties - what a privilege.
“A lot of influential image makers came out of the 60s; we had the best of pop music - let’s be honest, there’s nothing better than 60s pop.
“I’ve got a big library in my office, and it’s mainly focused on people and periods in history. I’ve got a big section on the Vietnam War, for instance. I took so much inspiration from that period, and it has stayed with me.
“A lot of the stuff that I learned in the 60s has formed a library and a way of life for me.”
As we chat, I imagine Nigel’s creative mind like a scrapbook of inspirational stories.
Snippets of information, clippings from old magazines and newspapers, key dates in global history and visual representations of life through those iconic periods in time. First, he is drawn to places, people and their stories. From there, a concept is born and he is able to research that moment in time, collecting bits and pieces to form something incredibly unique. Something he can transform from an image to a physical product that will stand the test of time.
“I have carried visuals with me throughout my life,” says Nigel.
“And they are always at the core of a new concept or collection. Films first inspired me to do clothes, as did military uniforms. The Vietnam War is one of my biggest influences. I am very military orientated when it comes to function, detail, fabric and colour - all of those important things that give you an original product.
“I experienced my father fighting in Burma in World War 2. He didn’t tell me very much about it back then, but I got interested in the war and later on, started looking into collections inspired by Burma.
“I’ve been able to take aspects of mine and my family’s history and turn it into a clothing brand.”
Nigel doesn’t call himself a ‘fashion designer’, so his path wasn’t a conventional one as such, but he will say he has always had a creative edge, and a desire to do something different.
“I would say it’s always been there, but I probably didn’t realise it until later in life,” he says.
“Being inspired by music, films and iconic people was just what I was brought up with. I was drawn to people like Sean Flynn, who was Errol Flynn’s son - the most famous Hollywood star through the 1930s, 40s and 50s. My father used to talk about Errol Flynn a lot, and when I did finally look into him, it turned out he was a war hero in Vietnam!”
Other icons who have fed into Nigel’s designs include: Edmund Hillary, who reached the summit of Mount Everest in 1953, and Michael Hawthorn, who was Formula One’s World Champion racing driver in 1958.
“I’m not interested in trends as such,” he says.
“But I will go to Milan and visit all of
the fabric fairs. It’s at those fairs where you come across all of the brilliant new innovations in fabric.
“I think you could say I’m driven by history and fabric. History gives me images, images give me the concept, and then I can find suitable fabrics that allow me to achieve all of that in a contemporary, modern way. That’s the way I work. That’s my formula.”
Not only has the Nigel Cabourn brand taken inspiration from all over the world, but it has also hit many international marketsfrom the UK, to Italy, Germany, China, Australia and beyond. One market that has played a huge part of the Nigel Cabourn journey is Japan.
“I was very lucky because the Japanese came to me with a fantastic business
proposition in 1979,” he starts.
“I was showing my collections in Paris and New York in the 1970s, doing big trade shows, and meeting all of these amazing people in the industry.
“From there, in 1979 I met a wonderful guy - who is actually 82 now - so he was nearly 10 years older than me at the time. He loved the Cabourn brand and loved what I was doing at the trade shows.
“He said, ‘look, I want to set up a full Japanese business for you’. And that’s exactly what he did - he built a 10 million pound Nigel Cabourn business in Japan and the Far East. 10 million is peanutsthere’s people in fashion doing 100 million.
My business is still very niche, but I’m very pleased with the work that we’ve done. >>
I’ve got a big library in my office, and it’s mainly focused on people and periods in history. I’ve got a big section on the Vietnam War, for instance. I took so much inspiration from that period
I’m still working with that same guy!”
Forming strong relationships and connections in the fashion world has been key for Nigel, and something that really sets him apart. It’s never been about competitive markets or desperately trying to find a niche - that comes naturally to him. It’s been about supporting others, particularly those who, like him, have grown and succeeded through the generations.
“Of course, the industry has changed a lot over time, and I will forever be grateful for those pivotal years that defined me and what I do.
“There’s a handful of really good people in the industry, and a lot of them, I think, came out of the 60s and 70s.
“I always mention Paul Smith, because Paul and I have known each other for a long, long time. Paul worked for me in 1973 for a little while. We were good friends; he came to Paris with me and he helped me sell at a show, can you believe?
“I was also good friends with Margaret Howell. Margaret Howell, Paul Smith and Wendy Dagworthy are probably the old names that you may remember. I think I’m probably the least important amongst those names - and I’m not running myself downI just think because I’ve never really been a true fashion guy.
“Paul has really learnt the business, using his own colour and interests to create a brand. He’s a natural, and incredibly talented. He is a bit more old school.
“Vivienne Westwood was also very
important. Actually, Vivienne once came up to stay with me in Newcastle!”
Nigel isn’t afraid of doing things differently
- not only in his style and way of life, but also in his route into the world of fashion.
“I don’t really think of myself as a ‘fashion guy,’” he says.
“But what I did do is I went to Newcastle Fashion College for five years in the 60s.
“I went into fashion college not knowing how to draw at all. My teacher was called Barbara Stone and she was a wonderful woman. She was a big inspiration because she taught me to draw from scratch. I wanted to learn, because I wasn’t a natural.
“She taught me to work with quick lines and to not overcomplicate it. If you made a mistake on a drawing, you weren’t allowed to use a rubber, you had to make the mistake part of the drawing. If you saw some of my drawings that I did in the late 60s, you’d notice that they are continuous lines. It’s like following what your brain is telling you.”
And it seems that really stuck with himnot just in drawing, but in designing and in life in general.
When I ask Nigel what’s next for himself and for the brand, and if there are any signs of slowing things down, he pauses, laughs and hits back with: “Elysia, if you follow my Instagram, you’ll see that I don’t do much slowing down!”
And he’s not wrong. A quick flick through his feed takes us from a recent trip to the Lakes, to vintage pop-ups in Durham and Ouseburn, to fabric shopping Paris and a business trip to Tokyo.
Age is just a number, right?
“I’m approaching 75, but I believe that if you are lucky enough in life to do what you love, I think you stay pretty young,” he says with confidence.
“You’ll notice I don’t hang around with any old folk. People that age are not like me - that’s what makes me different. If I was acting like a 75-year-old, things would be very different! Being a bit childish just works for me. You’ve got to have a point of difference.
“I do actually love what I do. It’s not really a business, it’s a lifestyle that I’ve managed to get a business out of.”
He’s not willing to give up that lifestyle -
and he tells me with so much pride and determination. It’s what keeps Nigel being Nigel, and there are lots of exciting things in the pipeline in the weeks, months and years to come.
“The new trend, for me, is working on collaborations, and I’ve done quite a lot of them over the last 10 years or so. I’ve done some wonderful work with Converse, Vans - so many different brands.
“The beauty of doing collaborations with a company like Vans is that you hit a younger generation - a cool, young and trendy crowd who maybe can’t afford designer clothes, but can perhaps afford to invest in a designer collaboration.”
It doesn’t seem right to ask Nigel what he gets up to when he’s not working, because I know that creating for his business really doesn’t feel like work to him. It’s something that a lot of people who work for themselves might say, but Nigel’s work really is his lifestyle, and having spent just an hour or so chatting to him, I really believe that to be true.
“I’m not interested in the money or climbing the ladder of success,” he says.
“I’m more interested in being happy, travelling and meeting people.
“I do have a strong following, which is really nice. People stop me all of the time, wherever I go in the world. Particularly in Hong Kong, for some reason - I don’t know what it is there - but I get stopped 20 times a day! I really like it, I don’t find it offensive at all. It gives me a buzz, to know I’m doing something right.
“Through travelling, I meet loads of people and I get to go to all of the places I want to go to. That makes me happy.
“I’m a very lucky chap!”
Icons, moments in time and travel all play a huge part in the success of Nigel Cabourn, but another thing that has been a constant in his life is his home in the North East.
“I live in the North East and I’ve always been here,” he says.
“I think a lot of people don’t realise I live up here. I’ve got a fairly, what I would call, ‘honest life’. I’ve been married a couple of times, I’ve got three children, two grandchildren. I’ve got a normal side to me - you’d never know it from my Instagram - you probably think I’m a raging lunatic!
“My Instagram is a bit of a travel blog. It shows me in a real light, as a real person, and I really like to share that. The content I share is just about me moving through life and what’s happening at that time. If I’m going to the Lake District, like I did last weekend, I’ll build that into an interesting post to share with people.”
It’s amazing to see a designer living and breathing everything that their business represents, and that’s because Nigel Cabourn truly is one of the most authentic brands on the market. Nigel Cabourn is Nigel Cabourn, and that’s exactly why we love and admire his work.
If anybody is an advert for not giving in to age, it would be Nigel Cabourn. Coming off a phone call with him, I feel like I can take on the world. I feel like there are so many chapters left to write in my book, and that age doesn’t define you.
I’m approaching 75, but I believe that if you are lucky enough in life to do what you love, I think you stay pretty young
You can get a feel for Nigel’s personality just by looking at his brand, photoshoots, website and social media accounts. But when you chat to him in person, it’s like flicking a switch to up the tempo and enhance the colour. His quick wit, charming ways and incredibly unique style is inspiring in itself and I have no doubt that one day, he will be that ‘icon’ leading the way for another young creative.
cabourn.com
Standing the test of time
Born in France and blooming from the North East, Harper Lavoir is a brand with a commitment to sustainability and style that stands the test of time. Elysia Fryer chats to founder Emma Davies…
Emma is a breath of fresh air, just like her brand. Speaking to her, you can see how her gentle nature and thoughtfulness has filtered through into Harper Lavoir. It’s a fashion brand with a focus on feeling good about purchasing clothing. It’s as much about supporting and nurturing the composition of clothing as it is about ensuring the consumer looks and feels good in the garments.
Emma’s main focus is on transparency and traceability, promoting the true labour of love that goes into garments when there’s a commitment to sustainability. Her vision was to create beautiful clothing that can effortlessly transcend seasons and generations, and be adored for years to come.
Harper Lavoir brings tailored, feminine silhouettes to the market. Styles that stand the test of time. Shapes that always feel comfortable and encourage confidence.
“Lavoir means ‘to see her’,” Emma tells me.
“I was living in France when I started working on the business, and I came across the word and it really resonated with what I wanted to do in fashion. I knew from the outset that I wanted a real emphasis on the garment workers, shining a light on the people who make the clothes and why they are so important in the process.”
Working in the industry for some timeacross fast fashion, high-end fashion and fashion rental - Emma’s eyes were opened to the harsh realities of how garments are made and the effects it has on, not only the environment, but the people involved.
“I started out as a buying assistant in a fast fashion company, so that was where my eyes were opened,” says Emma.
“On the back of that, I moved into luxury fashion and then into rental. We had a lot of downtime during Covid and I found myself speaking to global brands about their sustainability strategies - many of which couldn’t really tell me anything about that side of the business, it was really quite shocking. I thought the higher end brands would be a bit more forward thinking with sustainability, but a lot of them told me they were manufacturing in China and couldn’t really give me any other details. I was shocked that they didn’t know their own supply chain. So that’s when I felt the need to step in and do my bit.”
Shortly after, Emma took the leap, left her job and set about creating the brand to beat these flaws in the fashion industry.
As the brand found its feet, Emma made the move from France back to the North East, where she was really able to set down her roots and focus on finding studios and suppliers to help bring her vision to life. “It was really important for me to ensure everything was made in the UK,” Emma starts.
“There was a lot of research involved but eventually I found two studios that I now
work with - one is a knitwear studio in the North East, and the other is a lady with a studio in North London - she makes all of my other pieces with her small female team.
“It is just me running the business at the moment, so I wanted to make sure that I can visit the studios and have a close relationship with the people at the beating heart of the brand. My fabrics are from all over the world - primarily Italy, but also from America, Australia and South Africa. Again, it was a long process of research and gathering samples as I had to check that everything was eco-certified, sustainable, and of course, of the best quality.”
Quality is high on the priority list at Harper Lavoir. Emma is really inspired by vintage fashion and hopes that, one day, her pieces will be being passed down and loved from one generation to the next.
“What I think is really cool at the moment is that vintage is really popular, but the sad thing is that at the moment, the way that garments are made, we will never be able to continue on with vintage clothing because they’re just not made to be durable enough anymore. So, I would love for somebody to be wearing a Harper Lavoir blazer in 20 years, because it’s still relevant and it’s durable enough to stand the test of time.
“When you look at vintage clothing it’s generally made with natural fibres like wool and linen, so that’s where I wanted to put my focus - one, because it lasts and two, if it does go into landfill it will just biodegrade and go back into the earth.”
Harper Lavoir is a fluid and meaningful brand. It’s not about bringing out new, trend-led pieces each season, but more about adding to a timeless collection.
“We’ve got some new pieces coming for autumn/winter, but they will follow on from the last collections, creating more staple pieces that will work throughout the seasons,” says Emma.
“You can shop Harper Lavoir in Fenwick Newcastle, and I also work with a small boutique called Gather&See in London, and another retailer called The Platform. I’m hoping to expand into global markets, so that’s my next focus.”
harperlavoir.com
ABOVE: Tencel Maxi Wrap Dress in Sage, £289
BELOW: RWS Merino Wool Maxi Dress in Oat, £329
ABOVE: Oversized Single Breasted Wool Blazer in Smokey Olive, £475
Tailored Wide Leg Wool Trousers in Smokey Olive, £285
BELOW: One Shoulder Silk Midi Dress in Rosé, £289
ABOVE: Organic Cotton Strapless Midi Dress in Rich Chocolate, £185
BELOW: Organic Cotton Strapless Mini Dress in Ivory, £165
AUTUMN VIBES
Get glossy
Autumn is the perfect time to give your locks a bit of love, enhancing their natural beauty with repair and replenish treatments
Now is the ideal time to start thinking about the replenishment and repair of your hair, especially for those with glossy brunette locks. After the sun exposure and heat of summer, your hair may need a little extra care to restore its natural shine and vitality. The cooler, drier air as we head into autumn provides a perfect opportunity to focus on deep nourishment and hydration, ensuring your brunette hair stays vibrant and glossy throughout the season and into the winter months.
Start by incorporating a moisturising shampoo and conditioner into your routine to combat any dryness and frizz. Adding a weekly deep conditioning treatment or hair
mask can help repair any damage from summer, replenishing lost moisture and strengthening the hair at its core. Consider using a leave-in conditioner or hair oil that specifically targets shine, to enhance the natural glossiness of your hair. Semi-permanent glossing treatments can give incredible shine with the option to add additional tone and vibrance to your colour without the commitment of permanent hair colour.
Of course, regular trims to remove dry and split ends help prevent further damage and keep your hair looking glossy and healthy. As the season progresses, the rich, deep tones of brunette hair will reflect the warm, golden light of autumn, enhancing its natural beauty. By focusing on
replenishment and repair, you can ensure your glossy brunette hair remains a stunning, head-turning feature all year long.
Michael Young and Gary Hooker run Hooker & Young, with four salons across the North East. hookerandyoung.co.uk
LIP TINT
Benefit
Benetint
A lip tint can completely change a lookfor the better - and Benefit’s bestselling Benetint is our go-to. Just a few drops on the lips and cheeks gives you a natural-looking flush of rosy colour. The sheer, non-drying formula is versatile, buildable, and made to last. You won’t regret adding this little treat to your cosmetics bag this season.
£31.50, brownsyork.co.uk
WOW COLOUR
Stila
Stay All Day Liquid Lipstick
Stila’s creamy-matte, full-coverage Stay All Day Liquid Lipstick promises ultimate moisture and bold, long-lasting colour that stays in place for 12 hours plus. Enriched with vitamin E and avocado oil, this beauty must hydrates and softens the lips so they look and feel beautiful. Once you add a Stila lipstick to your makeup bag, you’ll never look back!
£21.53, stila.co.uk
PERFECT POUT RMS Beauty
Legendary Serum Lipstick -
Monica
RMS Beauty brings a 3-in-1 formula that offers a cool, hydrating feeling and fantastic colour in one swipe. Packed with plenty of complexion-caring ingredients including kakadu plum, adaptogenic herbs, cherry fruit water, jojoba, mimosa and sunflower waxes, your lips have never looked (and felt!) so good. £33, cultbeauty.com
Beauty: update
Find the perfect pout with our pick of luxe lipsticks for autumn…
SATIN STYLE
Byredo
Lipstick Satin, Redolence
We’re big Byredo fans here at Luxe HQ - so wwe were thrilled to hear about their brand new lipstick range. Discover radiant colour with an ultra-gliding formula, where each smooth swipe brings a luminous finish that melts into the lips. Powered by an innovative vegan formula, enriched with rose flower extract, Byredo’s Lipstick Satin gives optimal lip care through a feeling of hydration and a sensation of comfort. We’re loving the deep burgundy ‘Redolence’ colour, perfect for autumn/winter.
£50, byredo.com
THINK PINK
Charlotte Tilbury
Matte Revolution, Gracefully Pink
A Charlotte Tilbury lipstick is a handbag staple and this season we’re loving the Matte Revolution in ‘Gracefully Pink’. It’s the perfect tool for fullerlooking, sculpted lips with long-lasting and hydrating effects. Mixed with good-for-you oils and waxes that help the colour slide softly on the lips, it doesn’t only look good, but it feels good too! Matte Revolution’s square angled tip mimics the shape of a lip brush for precision application.
£28, on counter at Fenwick Newcastle
HIGH SHINE
Summer Fridays
Dream Tinted Moisturizing
Lip Oil, 4.5g
We’re big on lip oils this season, and this Summer Fridays staple is one of the reasons why! The Dream Tinted Moisturizing Lip Oil glides on gloriously, delivering a high-shine tint plus deep hydration. Apply to bare lips of layer over your favourite lip colour or liner for added dimension. We won’t be leaving the house without this one!
£26, sephora.co.uk
GO BOLD
Tom Ford
HEALTHY GLOW Delilah
Colour Intense Cream Lipstick, Floozy
This vegan-friendly, goodness-packed lipstick by Delilah is a must-try for luxe lips, enriched with vitamin E and buriti oil. Floozy is an orange-based red colour - perfect for the transition from summer to autumn. It’s bright and bold, and its warmth brings out a healthy glow in the skin.
£26.50, delilahcosmetics.com
Ultra Shine Lip Colour, 04 Aphrodite
Tom Ford’s Ultra Shine Lip Colour is a lipstick, lip gloss and lip balm all in one - ensuring long-lasting colour, gloss and moisture. Featuring lightweight silica powders for all day shine, this unique combination is a makeup bag must. We’re loving the deep ‘Aphrodite’ shade for the autumn/winter months.
£48, johnlewis.com
ROSE TINTED
Givenchy
Rose Perfecto Liquid Lip Balm
Givenchy’s Rose Perfecto Liquid Lip Balm is a formula that nourishes as well as adding beautiful colour to the lips. Its creamy texture drenches the lips in an ultra-comfortable veil of marbled colour and gives a plumping effect for a full, healthy-looking pout. Sweet like roses!
£33, on counter at H beauty, Gateshead
We’re encouraged to love the skin we’re in, but how do we nurture and nourish it as part of our regular routine? Cue Good Skin Co. and the Hydrafacial. Elysia Fryer gets a glow-up at North Yorkshire’s new boutique advanced skincare clinic
It’s no secret that our skin speaks to us. Whether we’re dehydrated, struggling with sleep, experiencing hormonal shifts or navigating stressful situations, often our skin is the first thing to tell us we need a bit of TLC.
I’ve spent years trialling products and treating myself to the odd facial during a spa day, but I’ve never really incorporated skincare services into my regular routine. Struggling with a dull and tired complexion, I recently asked myself why I was forking out for highlights and manicured nails, but not giving my face the attention it deserves. The answer was I wasn’t educated enough to understand what I needed and why I needed it. Treatment and product recommendations are brilliant, but what we’ve really been missing is a personalised experience tailored to our own skin’s wants and needs.
The lovely Kassi at Good Skin Co. is determined to change the way we view skincare services. She’s a dedicated facialist who is obsessed with understanding the
science of the skin. She’s a Hydrafacial specialist who is big on pushing the ‘skin first’ movement, with less focus on enhancements and injectables.
Struggling on and off with her own skin in her adult years, she fell in love with the Hydrafacial and everything it stands for. But above all else, its ability to tailor each treatment to the individual. Our skin’s concerns and desires are as individual as our fingerprint; what works for some, won’t work for others.
It’s a sunny Tuesday and I’m visiting the Good Skin Co. clinic for the first time, off the back of a trip to Portugal. I’m feeling refreshed but my complexion is in need of a lift and is screaming out for a drink of skin-loving ingredients.
Good Skin Co.’s motto is: “good skin is always in”, and that’s exactly what we’re here to promote. The clinic itself is a thing of beauty. A light, bright and beautifully designed space above THOR hair salon in Hutton Rudby. Kassi’s skin sanctuary upstairs is white and bright with Good Skin Co.’s blue branding running through.
Good skin is always in
It’s fresh and thoughtfully designed, but it’s also warm and inviting.
Kassi meets me downstairs and guides me to the clinic, where we sit in the cosy consultation area to chat about my skin concerns and goals. The skin analysis is clear and thorough, and we both know exactly what we’re here to do. We’ve opted for the ‘Hydrate’ treatment: incorporating detailed skin analysis, Hydrafacial with lymphatic drainage, NassifMD Hydraglucan Intense Hydration Booster and LED therapy.
Getting comfortable on the treatment bed, my journey to healthier skin begins with a lymphatic drainage massage - the ultimate detox. It works to improve the circulation of the lymphatic system, eliminating the toxins and impurities that our skin picks up, reducing puffiness, whilst also lifting and contouring the face. It’s a mini facelift, and following the treatment, most people can see face structure improve, be it around their jaw or cheekbones.
Following this detox, it’s time to cleanse
and peel - uncovering a new layer of skin with deep but gentle exfoliation and resurfacing. This is where you really start to feel the machine working its magic. Next up, the extraction process - the most satisfying part of them all. They say ‘the magic is in the wand’ - and this is where the technology really comes into its own, removing debris from the pores by gently sucking the toxins out of the epidermal layer. In turn, the vacuum penetrates the product deep into the layers of the skin, moisturising in a way we simply couldn’t with our own hands. It’s an intense drink for the skin. Thirst-quenching stuff! The extraction leaves the skin feeling brand new - the perfect time to rejuvenate and heal. This process starts with the Lightstim Elipsa - a clinic grade LED light therapy device. The warm LED light hovers over my face for 20 minutes of pure relaxation as my skin settles and renews. Kassi leaves me to drift for a little while as calming music plays and I rest knowing I’m on a revolutionary journey to healthy skin.
It’s then time to drench my skin with the ultimate dose of nourishment; treating the complexion with a targeted, specialist booster. In this case, Kassi uses the NassifMD Hydraglucan Booster - a cocktail of good-for-the-skin ingredients including hyaluronic acid, glucan and betaine. This booster rejuvenates and protects the skin to hydrate, repair and radiate. The perfect tonic to maximise the glow.
If, like me, you’re a sucker for a satisfying before and after snap, then you will love witnessing the results from this hardworking facial. The Hyrafacial comes to a close with the application of a refreshing SPF, but before the all-important skin reveal, Kassi disconnects a tube of water from the Hydrafacial machine, filled with the debris sucked out of the pores and swept off of the skin. Now that is satisfying! And when handed the mirror, I am blown away by the results. We both are! We’ve waved goodbye to deep blackheads and congestion around my nose and T-zone, any pigmentation has given way for clear, even skin, and my whole complexion just looks and feels plump, firm and totally rejuvenated.
I’ve never felt such an instant glow from a treatment and I can feel the confidence oozing out of me as I leave the clinic and get on with my day. I’ve never felt so good with a fresh face and I’ll take it with me into my make-up free week!
instagram.com/goodskinco__
Luxe tips, tricks and kit to help you feel fit… Fitness notes
Say Hii >>
Luxe chats to Josh Rose, CEO of Hii Club, Newcastle’s newest ‘hii-end, hii-vibe’ health club where cool and innovative group training meets social connection and good times.
Can you give us an insight into Hii Club?
We wanted the club to look and feel more like a boutique hotel than a gym. Somewhere you want to workout and hangout as we couldn't find that sort of concept anywhere else and we felt that Newcastle needed something new. With people drinking less and generally getting healthier, we wanted a new way to hang out and socialise with friends.
What makes it different?
We think group training is better and our training concept allows you to do one of our five signature workouts. They’re all different but a combination of these will help build your fitness, make you stronger and allow you to be the best version of yourself.
What can members expect being part of this community?
Hii has already become an amazing community of like minded people who want to be the best version of themselves. We pride ourselves on being for anyone and everyone. We allow you to train like an athlete but you don’t need to be one.
What kind of classes can we expect at Hii Club?
HiiHERO, HiiJACKED, HiiBRYD, HiiNATION and HiiRUN. A combination of these classes give you the ability to combine running, cardiovascular fitness, strength, power and Hyrox-style training to make you fitter than you’ve ever been.
How does the space look?
The design process was pretty simple. We didn’t want it to look or feel like a gym but more like a boutique hotel. Somewhere you can relax after a workout and feel at peace.
What is the Hii Club approach to health and wellbeing?
We take a balanced approach to fitnessall of our workouts are scalable for any age, ability or shape. We try to stay down the middle - we choose to sell protein brownies not bars. I think that says it all.
hiiclub.co.uk
LUXE LOWDOWN: Christopher Welch
Christopher Welch is Managing Partner at Sintons. Having recently moved from Jesmond to the countryside near Ponteland, he spends much of his spare time working on his house renovation. We caught up to find out his luxe things in life…
GETTING TO KNOW YOU >>
Name: Christopher Welch
Title: Managing Partner at Sintons
Where is home? Just outside of Ponteland Three reasons you love where you live? Having lived in Jesmond for 25 years, I moved out here three months ago and I am loving the amount of sky, the fact it is a lot quieter and having my own parking for the first time in about 18 years!
THE DAY JOB >>
What do you do for a living? I am the Managing Partner of Sintons - prior to this, I was a corporate lawyer for 30 plus years. A day in the life of you? Since stepping back from most of my direct client activities, a day in the life usually comprises of a lot of meetings to drive along projects and the firm’s strategy for growth. My day generally starts at 8am and finishes around 7.30pm, with some downtime at home. My father was a clergyman and had a poster in his church office (which I bought him!) which said, “God so loved the world that he didn’t send a committee”! I often think about this as I go from meeting to meeting. Any recent, ongoing or upcoming projects or achievements we should know about? The project I have been living with on a daily basis for the past 18-24 months is an entire refit of our building, The Cube. It has involved renewing and replacing every part of the fabric of the building, whilst continuing to be a fully operational business. Having owned this building for over 20 years, this is a substantial
investment by the firm aimed at ensuring that our premises represent the quality of the clients we act for and provide first class facilities for our colleagues to work in. The end is in sight though, and hopefully a launch party, so we can show it off!
What does downtime mean to you? At the moment, having recently moved, it’s a lot of house related activities which is very different form the day job and a good way to kick back. The welcome when I get home at night from my dog is the quickest and easiest way to unwind after a long, hectic day at work.
LESSONS IN LIFE >>
What did you want to be when you were growing up? I wanted to be a GP, but unfortunately my school did not have a very good academic record for sciences, so this was a non-starter. It was at a family wedding when I spoke with a distant cousin who was a solicitor and I thought, that sounds like an interesting career, and that I would give it a go!
What is the most important lesson life has taught you? My greatest inspiration comes from my parents, who taught me the values of hard work, compassion and doing one’s best.
What is your greatest fear? My mother suffered from both Alzheimer’s and Lewy body dementia and it is so hard seeing someone you love losing their ability to process even the most basic thoughts. It is because of this that my greatest fear is losing mental capacity, as it is that ability
to think and process which defines everything you are and what you do. Which living person do you most admire and why? This is such a difficult question as there are many from different walks of life and from different sectors or parts of the community. One of many that I admire is Dolly Parton - from the humblest of beginnings she used her talent and tenacity to establish herself as not only a world class performer but also a great entrepreneur, a very shrewd business person and a phenomenal philanthropist. You can’t help admiring somebody so focused on their business that they turned down an invitation to tea with the Princess of Wales on the basis that ‘she wasn’t going to promote my rock album, so I had to say no’!
LIVING LUXE >>
What is top of your bucket list? My bucket list changes regularly and these days it is not so much a prioritised list but a long horizontal line of places I want to visit. Most of these are long haul and include New Zealand, India and Machu Picchu. What is your most treasured possession? It’s a series of six black and white photos that I bought from a gallery in New Orleans, which shows an elderly couple, both in their 90s, meeting after not having seen each other for a while. The series shows the facial expressions of the couple during animated conversations. You just can’t help but be blown away by the perfectly captured moments during their conversation - sometimes conspiratorial, sometimes laughing out loud and always happy in each other’s company.
What does the weekend mean to you? It is often mundane - a chance to catch up with the jobs that you can never get done during the week. I do try to catch up with friends if I can and, if I am lucky, a trip down to London to the theatre. Thankfully, the bad heads on Sundays have diminished the older I get! A memorable holiday? There have been
quite a view. It is probably a safari that I did in Tanzania about five years ago. I will never forget standing up in the back of the jeep in the Serengeti National Park and looking out over the plains of the Northern Serengeti and across to Maasai Mara. You seemed to be able to see forever across the vast landscape.
Best dress? One of the many Belstaff jackets that I own, having worn suits for most of my life, sadly putting on a suit these days doesn’t feel like dressing up.
Who would be your top-three dinner guests? The temptation is to say something very clever and learned. If I was having someone for dinner, I would want it to be fun and lighthearted, so Adele, Alan Carr and Amanda Holden.
The last place you ate? Sunday dinner at Bradley Gardens in Wylam. Set in an 18th century walled garden, the restaurant is in an original glasshouse dating back to the 1800s and the Sunday dinner is always amazing. The last book you read? As my friends know, I am a terrible reader and I only read for the story and not the quality of the text, so I only tend to read when I go on holiday. I can read a book and then probably read the same book again six months later and not remember having read it! The last time I was away I read Geneva - a debut novel by the actor Richard Armitage.
The last thing you listened to? On BBC Sounds, the Americast podcast, which is a podcast on US politics.
The last thing you watched? I love a good boxset with a lot of seasons that I can get into. I binge watched Happy Valley, having come to it 10 years late! But at least I didn’t have to wait eight years between seasons two and three like those who had watched it at the time.
Your three luxe things in life? The watch I never wear because I have to ‘save it for best’, my house abroad that I co-own with one of my friends and bought about 10 years ago. And finally, my car.
Embracing autumn
Nothing says autumn like a cosy countryside restaurant with rooms. This season, we’re falling head over heels in love with St Mary’s Inn, Morpeth. Here’s why…
When it comes to embracing autumn, one of the first places we’re called to is a cosy pub serving hearty comfort food, ideally with a roaring fire and wholesome hospitality.
St Mary’s Inn is exactly that - a hidden gem on the outskirts of Morpeth, nestled in the rolling Northumbrian countryside. Everything about this place is warm and welcoming; from the seasonal menu and drinks offering, to the friendly faces, the impressive interiors and the luxurious rooms to lay your head. As we head into the new season, we check in with the team to find out how they’re embracing autumn at St Mary’s Inn.
A COSY SPACE TO STAY…
Recently refurbished with comfort in mind, St Mary’s Inn is the perfect staycation and dining spot for couples, families or businesses travellers - with dog-friendly rooms also available, meaning you don’t need to leave anyone at home.
It’s a real box-ticker when it comes to finding a luxe venue with country charmthe perfect recipe for an autumn staycation, or a drink and a bite to eat. The restaurant
is cosy with a modern touch. Think real roaring fires, comfortable teal booths and sleek marble tables.
The 11 bedrooms are designed with one thing in mind - creating a comfortable space to ensure a good night’s sleep. They’re light, bright and airy with big windows and soft carpets. Deluxe bedrooms are a great fit for families - perfect for autumn staycations or half term getaways, and four-legged friends are welcome too.
FOOD MATTERS…
St Mary’s Inn does proper pub food perfectly, and as we welcome in the cooler months, there’s never been a better time to hunker down and enjoy hearty, seasonal dishes, inspired by the local landscape.
St Mary’s staples include the Doddington cheese souffle starter, the braised ox cheek main, and sticky toffee pudding for dessert. As well as the main menu, diners also have
the choice of the Market Menu which changes every two weeks, offering two courses for £16.
Visit St Mary’s Inn on a Sunday and you’re sure to be in for a treat with the best lamb roast in the area. A slow-braised lamb shoulder served with ruffled roasties, creamy mash, seasonal greens, red cabbage, crushed carrot and swede, honey-roast root vegetables, Yorkshire puddings and real ale gravy. Other Sunday lunch dishes include free-range chicken breast, roast pork belly and herb nut roast.
If you’re celebrating something special this autumn, make sure you speak to the St Mary’s Inn team about their beautiful private dining rooms, hosting up to 30 guests.
DIARY DATES…
The nights may be drawing in and the days getting a little shorter, but there’s no signs
of slowing down when it comes to the social calendar at St Mary’s Inn. The season’s festivities are kicking off with a Classic Car Day on Saturday 7 September, were North East petrolheads are invited to come and see some mighty motors while enjoying the bar and restaurant’s hospitality.
The restaurant also hosts a delicious Tapas Night every six weeks - bringing a beautiful array of tasty, Spanish-inspired dishes to the table. It’s an excellent way to socialise with friends and family over great food.
Another foodie date for the diary is the inn’s A Fruits of the Sea event scheduled for 25 October. From tide to table, guests can enjoy a platter of the finest shellfish from the Isle of Skye to the North East coast, as well as a glass of fizz. Produce includes: Whitby lobster, native oysters, Shetland mussels, Isle of Skye langoustines and more.
stmarysinn.co.uk
Everything about this place is warm and welcoming; from the seasonal menu and drinks offering, to the friendly faces, the impressive interiors and the luxurious rooms to lay your head
A new season
Nestled under Byland Abbey and surrounded by the vast landscape that feeds directly onto the menu, is The Abbey Inn - a Tommy Banks restaurant serving seasonal food from the family farm. Elysia Fryer tucks in…
Simple and sublimely finished.
When eating out, you know you’re in good hands when Tommy Banks is at the helm, and there’s no exception at The Abbey Inn.
The Michelin-starred chef picked up the keys last summer - a full circle moment, bringing his signature Oldstead approach to the pub he washed pots in as a kid.
He’s had a colourful culinary career since his early days pot washing in Byland. At 24, Tommy was the youngest chef to receive a Michelin Star when The Black Swan made its way onto the list in 2013. Since then, he’s opened Roots in York and gained another Michelin Star, won Great British Menu twice, released a cookbook and pivoted in the pandemic, bringing the Made in Oldstead food boxes.
It’s been bright and busy, and his latest venture is something else worth celebrating. So, when the opportunity came to enjoy a late summer supper in Byland, we jumped right in.
Overlooking the gothic ruins of Byland Abbey in North Yorkshire, the scene setting is simple here. We’re seated by the window, with the abbey’s ruins arching right in front of us - the perfect frame for a perfect evening.
The restaurant’s 19th century building is a former farmhouse that has been beautifully restored to blend into the breathtaking natural environment and ruins that surround it. It has been transformed into a cosy country pub with rooms.
Tommy was keen to steer away from the fine dining approach here. The Abbey Inn is all about embracing the family’s famous farm to fork approach, but in a relaxed way. You’re getting the same sensational, seasonal dishes curated with ingredients from the nearby family farm and gardens, but in the format of posh pub food.
Tommy’s signature Oldstead style shines through in every dish. What we instantly love about the place is that you can walk in with wellies and a wax jacket - labrador in-tow - order a pint and settle in for bar snacks or a burger, but you can also get dressed up for a special occasion dinner with cocktails. You can sink into sofas by the fire with a glass of red, or you can enjoy fine wines in the restaurant. It’s an all-rounder, and whatever experience you’re here for, you know you’re going to be well fed and looked after. It’s warm, Yorkshire hospitality at its finest.
Tommy’s venues are all about embracing and sharing the unique connection to the land that surrounds them. The restaurant’s ethos focuses on ‘food metres, not food miles’ - everything is fresh, local and made with love.
“When we say food metres, we really mean it,” says a humble declaration on the pub’s website. It continues: “Located in the nearby hamlet of Oldstead, our farm is just a stone’s throw away from The Abbey Inn, where the Banks family have lived for generations. Amongst the rolling pastures of our farmland
you’ll find our Dexter cattle, rare-breed pigs and Herdwick sheep; field-scale crops, two-acre kitchen garden and abundant seasonal produce growing in the hedgerows around Oldstead - nurtured by us to produce exceptional quality ingredients for our menus.”
It’s a sunny late summer’s evening as we clock off for the day and make our way over the moors for supper in beautiful Byland.
We’re seated by the window, with an abbey view so breathtaking we pull out our phones to quickly capture the moment, before popping them back in our bags to ‘unplug’ and really give ourselves to the moment. One way I like to really connect with time and place is to sit still and notice the senses. On this occasion: stunning stone arches and subtle country interiors catch the eye, the buzz of a full restaurant sets the soundtrack, the comfort of our huge cushioned armchairs settle us in, the scents of beautifully barbecued food fill the air, and all of the above lead wonderfully into the main reason we’re here, to taste the goods! We kick things off with a glass of Gorabie Txakoli Arabako (Basque, Spain) - a zingy, zesty white with hints of lime - the perfect tipple to raise a toast as we take in the views and magnificently matched with the fish dish that follows.
My dinner date opts for the Byland Spritz
cocktail - which again, screams late summer sun with lush ingredients from the local landscape surrounding us.
The service here is sincere and with a smile. Genuine, well-educated waiting staff, happy to guide you through every decision to ensure you leave feeling full and content. Wine is paired, not only by asking what we’d usually opt for, but by asking us how we’re feeling. It’s amazing how matching a drink or a dish by mood, rather than usual preference, just works.
To start, I opt for the Dexter beef tartareserved with fermented peppers, lovage and smoked bone marrow. I love steak tartare on a sunny day. It’s mellow, punchy and this dish has so much vibrancy in its flavours and presentation.
My dinner date goes for the chicken liver
parfait, served with barberry jelly and toasted milk bread. It’s effortlessly smooth - almost velvety in the mouth - and works as the perfect contrast to the toast’s crunch. With the sun shining and a zesty glass of white in hand, I opt for the fish specialmonkfish tail, simply barbecued and served with garden salad and chips. It’s as fresh as can be. Meaty fish, homegrown salad and the dreamiest chunky chips, topped with fermented wild garlic chimichurri. Delicious.
For my friend, it’s the rare breed pork schnitzel, served with fermented celeriac remoulade, fried hen’s egg and herb salad. Again, a simple dish but made with the finest ingredients, ensuring every single element is packed with flavour.
You must leave room for dessert because the sweet stuff is certainly worth shouting
about. We share the bay leaf chocolate fondant and the lemon palm posset. The fondant is wonderfully rich, served with sour cherry, yoghurt whey sorbet, and the posset comes with an amazing pine ice cream and raspberry madeleines. If fruity puddings are your thing, it’s a must!
We knew we were in for a treat here, in everything from the location to the food and the delivery. It’s a casual setting serving Michelin-class pub grub - perfect for those who can appreciate seasonal flavours and interesting combos, without going down the tasting menu route.
Heading into autumn, it’s a beautiful spot to walk and rest your legs over lunch, or cosy up by the fire for a fall-inspired feast.
abbeyinnbyland.co.uk
Tommy was keen to steer away from the fine dining approach here. The Abbey Inn is all about embracing the family’s farm to fork approach, but in a relaxed way
HOME COMFORTS
with chef Chris Baber
Heading home with Robson Green, celebrating North East produce and batch cooking hearty comfort food for autumn/winter
MY WORLD >>
I’ve recently spent a bit of time back up north, filming with Robson Green for his BBC show, Robson Green’s Weekend Escapes. It was great to be back at home, exploring some of the places and the produce on the doorstep. We went to Kielder and did some quad biking and some sailing (spoiler alert: you’ll have a laugh seeing me and Robson as two novices trying to navigate a sailing boat!). We went to Hexhamshire Organics and met a lovely fella called Bob who runs it, and did some cooking at a place called Sycamore Cottage & Glamping Pods. It was all just really wholesome and felt like a trip back through my childhood, incorporating all of the places that I used to go and things I used to do. Robson is from Hexham as well, so for us to start back where it all began, was really humbling. A full circle moment. I’m looking forward to that coming out next year, and off the back of it, we’re looking at ways we can work together on our own show based in the North East. It’s very early stages but we’ve got some great ideas rolling. It was also really nice that my parents could come along and watch me at work, as a lot of what I do is down in London.
FOODIE HAPPENINGS >>
I’m exploring a couple of opportunities to have more of a residency somewhere. It’s certainly not formalised yet, but it’s something I’ve been putting some thought into for the near future - whether it be a pop-up in London or something I move around with.
After summer, no matter who you are and what you’re doing, I think September does act as a bit of a reset. For me, as we come into autumn, the food starts to become
ASK CHRIS >>
slightly more comforting, the ingredients start to change. It’s just about getting creative again and thinking about the ways in which we can make food go further with a bit more batch cooking - proper familystyle food. I find myself at home a bit more at this time of year, thinking about what I want to eat - usually simple stuff with good ingredients and encouraging people to eat with the seasons as much as possible.
INSPIRED BY THE SEASONS >>
It’s great to see the pumpkins, butternut squash and beetroots coming in at this time of year. It’s kind of like a transition season, gearing up for mushrooms and the root vegetables. I tend to eat a lot of courgettes in September as we get the last of them growing in our gardens. Everything just feels a little bit more wholesome - saying goodbye to the berries and welcoming in the apples and pears. If you’ve got an apple tree in your garden and you’re unsure what to do with them, I’d say try and incorporate them into salads rather than opting for your usual apple crumble. Cut them up into matchsticks and make a Waldorf salad with chopped celery, lettuce leaves and walnuts. It just gives it that sweetness and sharpness. This time of year really lends itself to those more comforting recipes - which I love!
If you have any questions you want to ask Chris, please get in touch via his Instagram page. Chris will select a question and answer it in the next column. #AskChris
Q: If you were hosting an autumn dinner party, what would be your three course speciality?
A: I’d start with scallops and a really nice cauliflower puree. For the main, I’d serve a creamy parmesan polenta with slow cooked beef short rib. An apple tarte tatin is always a good dessert - it’s a great way to use up your apples and very easy to create with ready-made pastry.
TRY THIS >> Tarte Tatin
A stunning and relatively simple dessert to make, keeping a few pointers in mind
Cooking the sugar with some lemon juice helps prevent it from crystallising as it browns, but it is still best to swirl the pan for even browning, and not stir. To keep the pastry crisp and prevent burning yourself with hot caramel, let the tarte cool until the bottom of the skillet is just slightly warm before flipping. Enjoy fresh and warm with ice cream or whipped cream. Leftovers can be stored in the refrigerator, but the pastry will not retain its crispness.
Ingredients
5 small firm apples, such as Braeburn, Granny Smith, Fuji, Gala, or Honeycrisp, or a mix (about 930g total)
150g caster sugar
1 tsp fresh lemon juice
50g unsalted butter
Pinch Kosher salt
1 sheet prepared all-butter puff pastry (about 400g), thawed if frozen Vanilla ice cream, for serving
Method
Preheat the oven to 200°C. Peel, halve, and core the apples. Cut 1 half into 3 to 4 wedges.
Unfold the puff pastry on a piece of parchment paper and gently roll until it’s big enough to trace a 27 cm circle. Use the top of a HexClad 25CM Hybrid Fry Pan to trace a circle a little bit bigger than the pan, 26 to 27 cm, and then cut with a sharp knife. Lightly prick with a fork all over. Return the cut circle to the refrigerator while making the caramel.
Combine the sugar, lemon juice, and 1 teaspoon of water in a 25cm HexClad Hybrid Pan. It will look like wet sand with some dry patches of sugar. Turn the heat under the pan to medium. Cook, swirling and shaking the pan occasionally under the sugar melts and becomes an even rich amber colour, 4 to 5 minutes, taking care not to cook it too long or the caramel will taste bitter. Reduce the heat under the pan and rotate it if one side is cooking too fast. Add the butter and salt and cook until
smooth. Add the apples in a single layer. Continue to cook, spooning some of the juices over the apples and carefully turning them occasionally, until the liquid in the pan is thick and syrupy and the outsides of the apples are beginning to soften, 8 to 10 minutes. When you add the apples, the caramel will thin as the fruit releases its juices, but will thicken again as it cooks. Remove from the heat. Rearrange the apple halves in a nice pattern, cored side up, with one half in the centre and the others around it in a circle. Fit the smaller wedges into any open spaces around the centre apple.
Fit the puff pastry over the apples, tucking any overhang inside the pan edge, and transfer to the oven. Bake until the pastry is a deep brown, 30 to 35 minutes. Let cool in the pan until only slightly warm, about 30 minutes. Carefully fit a large plate on top of the pastry and invert the skillet so the apples are on top. Serve with vanilla ice cream.
“HexClad makes cooking effortless and enjoyable, achieving amazing results time after time. The sheer versatility of a HexClad makes them the only pans I couldn’t live without. They are built to last with a lifetime guarantee and get better with age. They are by far the best investment you can make for your kitchen at home. There’s no other pan that will give you the same results. It’s time to get Hexy! A pan for the modern age.” - Chris Baber
Perfect pairing
Be it new restaurant openings, special anniversaries, seasonal menu launches, or industry experts lending a helping hand, the North East hospitality scene is continuously enhancing its esteemed reputation. Join Chris March as he sits down for a very special winefuelled lunch at 21 Newcastle…
Every so often, I receive an invitation that I know will be a pleasure to attend. Not that I don’t take enjoyment from every event I go to, but some hold more anticipation than others. I’m sure you’ll appreciate my reasoning. This particular invite begins with a call from Terry Laybourne, asking if I could block out my diary for lunch one particular Tuesday. Terry, being Terry, has agreed to co-host a wine lunch for Zonin1821 to help promote their fine wines to a selected audience of North East restaurateurs.
Known as the godfather of North East hospitality, Terry often helps others to break onto the scene, whether it's a budding young chef, a new restaurant looking to open, or a local producer looking to expand their network.
Zonin1821 Group is an Italian winemaker of exceptional quality. Founded in Gambellara, Veneto, this family-owned group has seven estates across Italy, plus further estates in Virginia, USA, and Chile, South America. Their most renowned estate is Castello di Albola in Tuscany. Despite its global success, producing 50 million bottles annually and distributing to 140 countries, Zonin1821 remains deeply rooted in its
family values. For seven generations, the Zonin family has upheld traditions of care for the territory, respect for biodiversity, and innovation in winemaking, ensuring that the company retains its commitment to quality and heritage.
So why is this relevant to the North East?
I hear you ask. Well, let me fill you in…
The lunch is the brainchild of Massimo Neri, Zonin’s man on the ground in the North. Massimo is keen to engage local restaurateurs with Zonin’s products and showcase their exceptional quality. He is accompanied by Zonin1821 ambassador Denni Di Rosa, a man sporting the most magnificent beard and charisma, who talks us through each wine, their locality, and provenance.
I receive an advance copy of the menu, and it doesn't disappoint. I wonder if the wine will live up to the food on offer, and I’m pleased to say it absolutely does. The food is exceptional as always, and I'd expect nothing less from 21. Big on flavour and short on fuss, each mouthful is a celebration of fresh, seasonal, high-quality produce.
All in all, it’s the perfect pairing.
We kick things off with the pink sparkling Oltrenero Cruase Tenuta il Bosco, a delightful pinot aperitif from Lombardy,
followed by the light, crisp Aquilis Sauvignon paired with Isle of Wight tomatoes, nectarines, almonds, and stracciatella di bufala.
Next comes a bold Chardonnay Le Fate from Castello Di Albola, accompanied by wild turbot fillet and shellfish marinière.
Both are a triumph on my palate - a match made in heaven. With each course, a new wine is placed before us, with Denni Di Rosa talking us through the estates with all the flair that only an Italian with such charisma can muster.
However, the real star of the show for me is the Virginian Barboursville Nebbiolo Reserve, a deep, fruit-filled, smoky red balanced with roasted duck, peas, and girolle mushrooms. Simply delicious.
As the afternoon sun dips and glasses are refilled, old friends reconnect and new friendships are forged. Laughter echoes around the room, and stories are shared, creating that warm sense of happiness that only comes from great company and a glass or three of exquisite wine. Industry experts, who are usually behind the scenes, making the magic happen for others, have been brought together to catch up and reminisce. It's an afternoon that reminds us all of the simple joys of good food, fine wine, and the best of company.
If you’d like to learn more about Zonin1821 and their wonderful wines, reach out to Massimo Neri at massimo.neri@zonin1821. com or visit zonin1821.com
Despite its global success, producing 50 million bottles annually and distributing to 140 countries, Zonin1821 remains deeply rooted in its family values
Sommelier Daniel Jonberger, from Crush Wine Bar in Durham, guides us through his pick of wines for autumn…
The quite disappointing summer we had, with lost BBQs and sitting in the garden with a good glass of, perhaps a Provence rose, does not dampen the spirit for the autumn wines coming into focus.
As the season changes, so does the palate for the ‘grape’. A deeper, warmer feel is needed. Below are some eclectic and thoughtful selections that will tickle those taste buds.
Consolation Vineyards, Juliette, Roussanne, Roussillon, France, 2021
If you are going white, this is the ticket! A deep, complex and oh, so satisfying mix of candied orange, burnt butter, brioche and a warming aftertaste. For me this is a wine that works wonderfully both with food, but also a comfort wine with a book in front of the fire.
Quintaluna, Verdejo, Ossian, Alma Carraovejas, Spain, 2020
I know, another white in these darkening times, but this wine from Rueda, with 60% pre-phylloxera, is a real gem! Refined notes of white flowers, stone fruit and deep green tones. A beautiful conversation wine.
Château Grand Français, Amphore, Bordeaux, France, 2021
This is a beautiful Bordeaux blend from an organic vineyard. Dominique blends his Merlot, Cabernet Sauvignon and Cabernet Franc to perfection each year, using clay amphoras to enhance the dark cherries, plum, touch of smoke and a soft, lingering aftertaste.
Channing Daughters, Long Island, New York, USA, 2021
Well, they can actually do some good wine in Long Island. This is a fragrant Syrah with lots of dark fruit on the nose. A zing with contrasting red fruit and blood orange on the palate with lighter aftertaste. It’s beautiful!
Harry Hartman,’ Somesay’ Syrah, Stellenborsch, South Africa, 2022
One of my favourite vineyards in South Africa. If it is a comfort wine you are after, this is the one. Deep, fruity and soft - then the moment of dark chocolate, spice and some smoky hits. Then the second glass… ah, yes, comfort.
Nouma Cornut, Nuit-St-George, Cote de Beaune, France, 2018
A ninth generation winemaker, slightly eccentric, but the wines are wonderful. The wines are so elegant, refined, matured and complex. This wine has a good dose of cherries and liquorice to start, then notes of leather/cigar come up. To finish, a soft tannin and a lasting aftertaste.
These beautiful wines can be sampled in my little bar on North Road in Durham, Crush Wine Bar. I almost know what I am doing, being a former Head Sommelier for 20 years. If you want a wine journey, I have you covered.
RAISE A GLASS
WEDD iNGS
SEP/OCT 2024
The most romantic minimoon spot in the region
A spring
Real Wedding Q&A celebration
Lizzie and David tied the knot at Bishopton Church before heading back to the family farm where they had their fairytale happy ever after. The couple share details of their special day and how Abracadabra Marquees made their wedding dreams a reality…
We chose Abracadabra Marquees because…
We loved the sailcloth style of marquee as it gives it a real statement. The site for the marquee wasn’t straightforward and they worked with us to make it fit perfectly. We were worried about the weather as the spring had been so wet, so we changed the layout slightly to accommodate if guests had to be inside all day. Abracadabra were so accommodating, attentive and took such great care in creating the perfect space for our day. It looked especially amazing in the evening with the festoon lighting strung above it and along the walkway - it was magical. Abracadabra offered everything from furniture to the generator, toilets, table linen and lighting - it just meant all was dealt with by one team making it easy to ensure everything ran smoothly and reduced wedmin! They were so generous with their time, coming out for site meetings and inviting us to the warehouse - it meant we had full confidence in them and were not worried in the lead up to the wedding. We honestly couldn’t recommend Abracadabra more highly - thank you Scott and Michael.
THE COUPLE…
Lizzie, 28 - Surveyor
David, 34 - Farmer
to put it all together. Seeing it all come together in the marquee was overwhelmingit was such a special moment when we closed the doors on the Friday evening with everything finally done and ready.
Selecting the finer details…
We loved the festoon lighting that was above the marque and also leading up the path. Abracadabra positioned the marquee to make the most of the views but also to hide some of the less aesthetically pleasing sheds on the farm! We were invited to their warehouse to look at the furniture, lighting , carpet colours etc. It was a really exciting visit! They were so considerate with the layout of the marquee, making sure our requests were met but also giving us advice and reassurance along the way.
In the run up to the big day…
The team at Abracadabra were brilliant! They worked so hard to construct the marquee, often arriving very early and leaving late. The team were so particular which gave us the confidence that it
was going to be right. They often checked in with us to make sure we were happy with various aspects and were also incredibly friendly.
THE DATE… 20 April 2024
THE PROPOSAL…
David popped the question on Easter Sunday 2023 with the ring in an Easter egg! The couple were having both of their families round for Sunday dinner later that day, so it was a lovely surprise for everybody else when they arrived. A wonderful day of celebrations.
THE VENUE…
The couple tied the knot at Bishopton Church, perfectly placed between their family farms. The reception was at Lizzie’s family farm which meant an awful lot as it is so special to her. An incredibly special opportunity to make memories in a place the family holds so many fond memories of. The farm had never been so tidy in the run up to the wedding!
THE BRIDE WORE…
Lizzie’s gorgeous gown was a bespoke Elena Ferrera dress, finished with Charlotte Mills shoes and her Granny’s jewellery - a lovely touch. Lizzie changed into a stunning Rixo jumpsuit for the evening party.
THE GROOM WORE…
David and his groomsmen looked dapper in traditional tails from Slaters.
THE CAKE…
Keeping it in the family, Lizzie’s Granny made the cake and it was iced by her great auntie. Famous for her fruitcakes, it was only right the
couple asked her. Lizzie’s dad accidentally ate the first cake which was made two weeks before the wedding, so Granny had to make another one last minute!
SPECIAL DETAILS…
Lizzie’s sister-in-law designed the wedding invitations and stationery - which were thoughtfully made and incredibly personal to the couple. Lizzie’s Granda has two very beautiful Austin Swallow cars. Lizzie and her dad drove to church in one of them and then the couple drove home in the other. David was terrified driving Granda’s pride and joy. The families had tied cans and balloons to it and the newlyweds drove off from the church with everyone cheering and the cans rattling behind - a stand-out moment from the day.
As a nod to David’s chicken farming background, the evening food was delicious fried chicken. Lizzie’s sisterin law designed little packets with David's face as the colonel from KFC! Another special touch was in the lining of Lizzie’s dress, where she had the names of both family farms stitched in place.
Lizzie’s cousin is an opera singer. Charlotte Potter sang during the signing of the register, her mum (Lizzie’s godmother) sang a duet with her, and had also sung at Lizzie’s parents wedding over 30 years ago.
THE HONEYMOON…
The couple celebrated with a trip to Northumberland straight after the wedding and have just returned from their ‘proper’ honeymoon travelling to Borneo. An amazing adventure.
THE PHOTOGRAPHER…
Joe Dodsworth Photography, joedodsworth.co.uk
Stand out planning moments were…
Definitely seeing the marquee going up. The sailcloth marquee is so impressive and certainly looks the part, even before it is dressed for a wedding. We did a lot of the decorative stuff ourselves, from growing and arranging the flowers, to the artwork for table names designed by my sister-in-law and the signs we built around the farm. It took an army
On the day itself… Everything went smoothly and we got so many lovely comments on the marquee.
On reflection… We would 100% recommend Abracadabra Marquees. They brought our vision to life and made it possible for us to have our dream wedding.
They were so attentive, took on board all our requests and really made sure all the details were perfect. We were really nervous about the weather (it ended up being dry on the day!) and they were so reassuring - they made changes to put our minds at ease and everything was so well constructed that I am sure, had it rained, it would have been absolutely fine. They had numerous meetings with us, at our request, and nothing was ever a bother. We really couldn’t recommend them more highly.
abracadabramarquees.co.uk
Only eyes for you
Caroline Castigliano’s stunning 2025 bridal collection at a glance…
carolinecastigliano.com
C'est Magnifique
Modern couture meets classic details thanks to C'est Magnifique's intricately structured, bodice and gathered, full, skirt. Crafted from luxurious satin faced silk organza and Italian crepe, C'est Magnifique is a sartorial showstopper. If you're looking for an entrance-making dress, C'est Magnifique ticks every box.
Beautifully cut from lustrous silk organza and Italian crepe, it has a dramatic basque waist corset, nipped-in waist and exaggerated gathered ball gown skirt.
Let’s Fall in Love
Fall in love with this exquisite gown featuring a luxurious French corded lace bustier corset bodice that beautifully highlights your figure. Impeccably crafted from supple stretch power mesh, and modeled after traditional corsetry, the bustier bodice has internal boning, padded cups and underwires. The sweetheart neckline is framed with delicate scallops, perfect for showing off your decolletage. The elongating dropped waist falls to a frothy layered silk organza skirt, and the waist is accentuated by a crisp grosgrain sash. Ideal for the bride who appreciates the perfect blend of classic elegance and contemporary charm.
above
Moonlight Serenade
Moonlight Serenade is bold, sculptural and unquestionably stylish. Featuring an Italian Crepe corseted bodice for a super close fit with a unique twist bra cup detail and a smooth crepe fit and flare skirt. The centerpiece of this stunning dress is the bra-twist panelled corset bodice, designed to accentuate your curves and provide exceptional support.
The unique twist detail adds an element of contemporary artistry, while the expertly tailored panels create a contoured, flattering fit.
Flowing effortlessly from the bodice, the fit and flare skirt skims the hips and gently flares out, creating a graceful silhouette that moves beautifully with every step.
Perfect for the bride who appreciates timeless elegance with a modern twist, this Italian crepe gown promises to make you feel both sophisticated and effortlessly chic on your special day.
Complete with a stunning Bridal Fashion Show, NARS Makeup Masterclass, live wedding planning Q&A with industry experts, and wedding day perfume pairing tips from Maison Francis Kurkdjian, HBeauty - plus a delicious grazing board and an arrival drink.
SUNDAY 20
OCTOBER 2024
12 - 4pm
£60 PER TICKET
weddings@vermonthotel.co.uk
I’ve Got A Crush On You
Embrace modern romance with this Floral 3D Embellished Lace Bustier Corset Wedding Dress. The intricate bustier corset bodice, adorned with delicate 3D floral lace, offers a stunning, sculpted fit. Paired with an Italian crepe fit-and-flare skirt, this gown exudes sophistication. The thigh-grazing split shows off a flash of skin as you walk, making this dress perfect for the bride seeking a blend of elegance and daring style.
Photography By Daniel Cuthbertson
Wynyard Hall, one of the North East’s most exclusive wedding venues, invites you to create unforgettable memories on your special day. Nestled amidst 150 acres of picturesque landscape, this exquisite estate offers a perfect blend of historical grandeur and modern luxury.
From the moment you enter Wynyard Hall, the stately charm and elegance of this majestic venue captivate you. The hall’s opulent interiors, adorned with crystal chandeliers, sweeping staircases, and stunning period features, provide a breathtaking backdrop for your wedding celebrations. Whether you envision a grand affair or an intimate gathering, Wynyard Hall
can be tailored to meet your unique vision.
Our dedicated wedding team is committed to making your day truly special. With a wealth of experience and a passion for perfection, they ensure every detail is meticulously planned and executed. From the initial consultation to the final flourish, our team works tirelessly to create a seamless and stress-free experience, allowing you to savour every moment of your celebration.
Wynyard Hall offers a variety of stunning settings for your ceremony and reception. Exchange vows in the tranquil atmosphere of the estate’s private chapel or say “I do” surrounded by the beauty of the lakeside landscape. The elegant
State Rooms provide versatile options for your reception, each space offering its own unique charm and sophistication.
Make your dream wedding a reality at Wynyard Hall, where timeless elegance and exceptional service combine to create an unforgettable experience.
Get in touch today to start planning your wedding at Wynyard Hall. Scan the QR code or call 01740644811 to speak with the wedding coordinators and schedule your personal tour of the Hall and grounds.
Ramside Hall Hotel Golf & Spa, Carrville, Durham, DH1 1TD
Oink oink, wink wink
Why The Impeccable Pig’s cheeky suites are the ultimate romantic hideaway for minimooners and loved up couples
The Impeccable Pig in Sedgefield is known for its super swanky charm, with a bit of cheekiness thrown in.
It’s the perfect local staycation spot for minimooners, especially with its two new suites, recently redesigned with cupid in mind. They’re brilliantly bold, beautifully unique and possibly one of the most romantic (or cheeky!) places to retreat. The suites aren’t the only things full of character here. The staff are chirpy and cheerful, the bar and restaurant are contemporary and colourful with plenty of funky furnishings, and the whole place just feels tastefully fun. It doesn’t take itself too seriously, and we love that.
We’re checked in and directed to the Squealers suite, one of two newly refurbished ‘pigsties’, in an outbuilding
close to the main building. The entrance hall is our first cheeky surprise and I imagine it often gets an awkward giggle or two. Draped in velvety ruby red curtains with a neon ‘be seduced’ sign on the ceiling, it screams sexy French speakeasy, but in no way is it seedy. It’s a bit of fun and leaves you wondering what you’re in for when it comes to the suite’s design.
Up two flights of stairs, lined with funky carpet and deep purple walls, we enter the Squealers suite. I’d put good money on guessing most reactions start with a ‘wow’, followed by the giddy excitement of pointing out all the quirky features.
We’re greeted with a ginormous velvet bed with a huge zebra hanging from the wallbecause, why the hell not? Animal print cushions and throws cover the bed, a huge glitzy pink chandelier sits above, amongst super high mirrored ceilings, and a bar
stands proudly in the corner - packed with surprises including Durham Gin and a ‘hangover recovery kit’.
Your eyes don’t know where to turn next. Beyond the bed, and up a small step is a round velvet daybed, a huge plant, copper bath big enough for two and a double sink and open rainfall shower.
A breakout area features two bright orange armchairs against a plush pink tufted fabric wall. Gaze up to a pair of pink neon legs
beneath a massive gold glitterball. It’s nuts - but it works!
Every element of this suite’s design is fun - with a little bit of naughtiness thrown in. It’s wild and wonderful; and it’s certainly a space you won’t forget in a hurry. Other details include a zebra covered carpet, a huge flatscreen TV, lots of mirrors on walls and ceilings, glitzy gold scallop bathroom tiles, snake print sink tiles and a full black bathroom suite. It’s almost impossible to take it all in at once, and you’ll be uncovering more details for the duration of your stay.
The Impeccable Pig has a bar and restaurant that matches the fun of the rooms and suites. It offers a bistro-style menu featuring good, honest ingredients - food you really look forward to tucking into. We’ve had our eyes set on the souffle since booking our stay!
Start with a cocktail and some appetisers, tuck into starters including the goat’s cheese souffle (to die for!), and enjoy mains
Gaze up to a pair of pink neon legs beneath a huge gold glitterball. It’s nutsbut it works!
such as slow roast belly pork, miso roast salmon, crab and king prawn linguine, or something tasty from the josper grill. They also serve pizzas and a whole host of delicious desserts.
The bar and restaurant area has (almost!) as much character as the suites - styled with warm creams and rich greens with wistful wisteria hanging in lilacs and purples, cool prints adorning the walls, and pig-inspired interior decoration at every opportunity.
This place is a real talking point, totally swoon-worthy and the ultimate date night or minimoon hotspot on the doorstep.
impeccablepig.co.uk
About us
At Gainford Weddings, our mission is to ensure that our couples feel completely supported from their first look at the venue to their final dance at the reception.
We understand that planning a wedding can be extremely challenging, and our goal is to make the experience filled with excitement rather than stress.
Wh ’s Coming Up
Calling all VERY IMPORTANT BRIDES!
After the success of our last VIB event, we are planning our second event for this year: DATE COMING SOON
We aim to offer an educational and upscale experience-combining your hen party and wedding planning day into one luxurious affair!
If you'd like to express your interest, please email us at weddings@vermonthotel.co.uk, and we will let you know when tickets are released. We can't wait to make your wedding dreams come true!
HIP HOTELS
with Debrah Dhugga
Looking for an adults-only break in the sun, once the kids are back to school? I can’t think of anywhere better than the OKU Kos
The hotel creates a relaxing and soulful space where guests can unwind, meet like-minded people, or enjoy their private sanctuary in design-led luxury that blends modernism with local flair. It is an adult-only, village-style beach hideaway inspired by the laid-back Greek way of life. Just moments away from the resort, which offers 100 spacious guest rooms, OKU Kos’ private beach is connected to the property by wooden walkways, where couples can laze on sunbeds lining the shore, or further up the banks, spacious open-air cabanas dotted throughout the dunes. If you’re looking for much-needed
R&R you will love the OKU Spa, home to a heated indoor swimming pool, relaxation area and a hammam for unique rejuvenating rituals.
Kos is an enchanting island with plenty of charming towns and azure beaches to discover. Highlights include a boat trip around the stunning Lipsi Archipelago –home to turquoise waters, the islands of Arkoi and the caves of Makronisi; a hike to the remnants of a Byzantine castle, and also local wine tasting at a family-run vineyard, Hatzimmanouil.
ROOMS & SUITES
Private sanctuaries inspired by Greek living, rooms and villas are arranged in a village-style collection of private sanctuaries. Each one occupies a small cube of architectural innovation, that makes the most of outdoor living and peaceful seclusion. Interiors showcase mid-century elements contrasted with tactile natural textures and handmade accessories, creating a sense of simplicity and sophistication.
FOOD & DRINK
Laidback luxe, the main dining area serves a fabulous breakfast followed by a refined yet casual all-day lunch menu, before transforming into a very special dinner space. The menu offers sharing dishes, fresh salads, and grills focused on local and Mediterranean cuisine with a fusion twist.
The design is very cool and earthy, think natural materials, bamboo and muted tones.
SPA
The spa is home to a heated indoor swimming pool, a relaxation area, and a hammam for unique rejuvenating rituals. The spa is complemented by a carefully curated movement programme which includes an array of group fitness classes in addition to yoga, offered on a complimentary basis daily at either the beachside yoga pavilion or open-air terrace, it really is amazing.
EXPERIENCE
A stay at OKU Kos allows travellers to live
like a local whilst experiencing the island’s treasures and best-kept secrets.
OKU culture is derived from the Japanese spiritual and architectural concept of ‘inner space’. OKU Hotels is a boutique collection of soulfully curated, laid-back luxury hotels. The meticulously designed sanctuaries are conceived with barefoot luxury, enriching experiences, local connections, and slow living at heart. Can’t wait for an OKU to open in the UK. There is also an OKU in Ibiza which is equally as fabulous if Ibiza is on your hit list.
Rates at OKU Kos from €460 (currently approx. £394) based on two sharing a double room on a B&B basis.
okuhotels.com
Newcastle
Airport has announced two new spicy routes for Autumn 2024 and 2025!
Marrakech is a vibrant cultural hub with bustling souks, aromatic cuisine, and stunning ancient architecture, all in the shadows of the Atlas Mountains. You’ll fall in love with the ‘Red City’s’ centre where labyrinth-like streets lead to hidden riads that are adorned with exquisitely tiled courtyards.
With an abundance of places to see, sense, and explore, including, Medersa Ben Youssef, Souk Semmarine, and Musee YSL, Marrakech is truly a place like no other. For adventurers and nature lovers alike, see the sights from a height in a spectacular hot air balloon, or, enjoy an unforgettable camel ride in the Agafay Desert.
3 hrs 55 mins ight
Fly Ryanair from 27 October 2024
Fly Jet2.com from 10 October 2025
For a budget-friendly stay: Riad Celine, Riad Ekla
For a luxury stay: El Fenn, Movenpick Marrakech
Marrakech and Agadir o er two very distinct experiences, so whynot visit both and blend cultural immersion with seaside relaxation? e journey couldn’t be easier with just a 3-hour drive.
is Moroccan coastal city boasts yearround sunshine, miles of golden sands, and plenty of cultural richness. e buzzing bazaars are oozing with spices, vibrant colours, and artisan cra s, but one you won’t want to miss is Souk El Had. It is one of the largest in Morocco with more than 3,000 shops spanning over a whopping 13 hectares.
Take a stroll along Agadir’s promenade fringed by palm trees, white-washed buildings, and unparalleled views of the ocean.
Travel 12 miles south and explore Taghazout, a small shing village famous for its surfer beaches and traditional way of life.
3 hrs 55 mins ight
Fly TUI from 01 May 2025
For a budget-friendly stay: Hotel Anezi Tower, TUI SUNEO Kenzi Europa
For a luxury stay: So tel Agadir, Hilton Taghazout
Sights set on the States
From the neon lights of Las Vegas to the natural wonders of the Grand Canyon, America’s diverse landscapes and cultural highlights make it an ideal touring destination - and here’s how to get the best of the States in autumn/winter
In September and October, travellers can witness stunning autumn landscapes and vibrant fall festivals, particularly in regions like New England and the Pacific Northwest, while December brings the magic of the holiday season, with tours highlighting Christmas markets and iconic holiday displays in cities like New York.
WESTERN WONDERS
Starting in Los Angeles, visit the TCL Chinese Theatre and have the chance to visit Warner Bros Studios. Enjoy a stay in San Diego, a city perched on the edge of the Pacific Ocean, then take a journey through the Arizona Desert. A visit to the Grand Canyon is an amazing trip of a lifetime, and an optional flight over comes highly
Solo tour with Just You, 14 days from £5,024
recommended. You’ll travel along a section of Route 66 to the neon-lit wonderland of Las Vegas before heading back to California through the Mojave Desert. The highlights keep on coming as you explore Yosemite National Park, then cross San Francisco’s famous Golden Gate Bridge for a two-night stay in this cosmopolitan city.
The Big Apple, The City That Never Sleeps, The Empire State: no matter what you call New York, it is one of the most exciting cities in the world. This short break gives you the chance to see many of its most iconic landmarks, beginning in its beating heart, Times Square.
Cast your gaze skywards to the Empire State Building and make a poignant visit to the site of the World Trade Center. You’ll explore Central Park with a knowledgeable guide and see Manhattan’s highlights as you enjoy a lunchtime cruise, sipping a drink as you circle the remarkable Statue of Liberty. There’s no place like NYC at Christmas!
Solo tour with Just You, 5 days from £2,699
Discover the country music capital of the world, Nashville, stepping foot in some of the city’s most famed venues, visited by the likes of Dolly Parton, Willie Nelson, Aretha Franklin and Elvis Presley. Visit Elvis Presley’s birthplace, Tupelo, before heading to his opulent mansion, Graceland in Memphis, where the ‘King of Rock and Roll’ lived. Finally, you’ll head to the cultural melting pot of New Orleans, a city which everyone should visit at least once!|
EPIC WONDERS OF THE NATIONAL PARKS
This road trip starts in Denver, Colorado and takes you through seven different states to the bright lights of Las Vegas. Along the way, discover historic sites and landmarks dedicated to those who helped define the country’s history and step into the cowboy world of the ‘Wild West’. As you venture through the national parks, keep your eyes peeled for wildlife and see spouting geysers in Yellowstone,
then prepare yourself for the beauty of the Rocky Mountains in Grand Teton. Discover vast, rugged landscapes shaped by the power of nature, visit ancient cave dwellings and marvel at geological wonders galore. From dramatic red-rock arches to hoodoos, towering cliffs and the iconic Grand Canyon, this trip is packed full of once-in-a-lifetime experiences.
Group tour with Travelsphere, 17 days from £4,074
This incredible holiday has it all. Explore iconic North American cities, admire the incredible fall colours and see the thundering waters of Niagara Falls. Beginning in Boston and ending in New York City, this carefully planned itinerary takes you to some of New England’s most famous destinations.
From the historical town of Plymouth, where the Mayflower pilgrims landed, to Cape Cod and the mountains of Vermont and New Hampshire, you can take it all in as the group journeys north to Canada. You’ll then discover Montreal, Ottawa, Toronto and Niagara Falls before finishing your trip in New York City.
Group tour with Travelsphere, 14 days from £3,899
NEW ENGLAND, CANADA & NEW YORK THE CITY THAT NEVER SLEEPS
Solo tour with Just You, 12 days from £4,999
POSH PETS
with Rupert helped by Elysia Fryer
Sniffing out a new season
It’s been an action-packed summer for our hill-hiking, wave-chasing, sun-worshipping cockapoo. As our human schedules adjust and we fall back into routine, the new season for our pooches means nothing more than a change of scenery, some crisp new walks and a chance to chill out by the fire as the dark nights draw in.
We’re adjusting to autumn with some fall
Rupert
loves
finds - from coats to cosy beds and blankets. We’ve also sniffed out some canine-friendly cafes for cake and coffee-lovers and while out and about we bumped into Wilson the staffie, a Stokesley newbie.
Let’s put our best paw forward as we head into autumn!
Rupert, your luxe pooch x
Cool kit to get your pup ready for the colder months…
ANNABEL JAMES
Dachshund Blanket, Black £99.95, annabeljames.co.uk
PUP & KIT
PupPillow Dog Bed - Natural £69, pupandkit.com
HARBOUR HOUNDS
Orange Stripe Drying Coat
£59.99, lordsandlabradors.co.uk
Canine coffee & cake
Start the new season with a bit of cafe hopping with your four-legged friend…
Milk & Grind, Stokesley
This super friendly and spacious cafe in the centre of Stokesley High Street is the perfect pit-stop for coffee, cake and puppuccinos. Pop in with your pooch and you’ll be greeted with the biggest smiles, your companion is welcomed with cuddles and treats. Don’t forget to check out the doggie gallery to see who’s been in town!
The Running Fox
This popular artisan bakery has multiple sites across rural Northumberland and is best-loved for its breakfasts, afternoon teas, sharing platters and sweet treats. The staff love nothing more than seeing new and regular faces when it comes to humans and their hounds.
Luxe pet Q&A
Wilson is a 14-year-old Staffordshire Bull Terrier. As a rescue dog, he’s a people person and loves spending time in the company of others. His dads are the owners of Duo Digital and Stafford & Wilson.
LUXE WALKS
MUTTS AND HOUNDS
Willow Check Tweed Dog Coat £53, muttsandhounds.co.uk
In his old age, Wilson now enjoys short leisurely strolls around Stokesley.
POOCH’S PERFECT DAY OUT
Anywhere his dads go or where food is involved. He especially enjoys a parmo!
DOGGY DOWNTIME
Kiln
Kiln is our go-to when it comes to grabbing a coffee with our canine companion in Newcastle. An independent coffee spot in the heart of lively Ouseburn, it’s the perfect spot to rest your legs and sink into a comfy seat. Go here for a buzzy brunch, post Quayside stroll.
Boatyard Cullercoats Cafe
Shake off those sandy paws and warm up with coffee and cake at Boatyard Cullercoats Cafe. A cool and contemporary, dog-friendly cafe serving everything from brunch and coffee, to cake and cocktails.
even try to sneak in the shower if the doors open and it’s still turned on.
DOG’S BEST FRIEND
Wilson loves nothing more than being lazy! He’ll sleep anywhere and in any position. If the sun is shining, then expect him to find a spot and lay in it. He loves a hotel stay, testing out new mattresses and snuggling into the quilt.
HOUND HABITS
He’s a talker! If you’re ignoring him, then expect him to give you a moo (he doesn’t bark!).
PUPPY PAMPER
Whether it’s the hose or the bath, Wilson loves splashing about in water. He’ll
His dads. If either of us leave the room, he will follow (even to the toilet!).
FONDEST DOGGY MEMORY
The day he came home. Every dog in the kennels was barking and Wilson was just laid on the floor quiet with his head between his paws. It’s a face and moment we will never forget.
PUPPY A-LISTER
He’s Mariah Carey - ageing gracefully and loves being the centre of attention. The sound he makes, anyone would think he was trying to reach those high notes, just like the famous diva.
Don’t forget to get in touch and send in pics of your pet for our next issue via Facebook and Instagram…
facebook.com/luxemag @luxe_mag
Inspired spaces
Sibylle Clerey is an expert in the art of injecting unique personality into interior spaces. Moving from Switzerland to Newcastle 12 years ago, she is influenced by the notions of culture and environment. She creates unique spaces by joining you on life’s journey. Luxe checks in…
What can you tell us about yourself and your journey to Sibylle Clerey Interiors?
I moved to Newcastle from Switzerland 12 years ago to study marketing. I worked in that industry for five or six years and I found that I was always drawn to the creative side of marketing.
Seven years ago, I bought my first house and I flipped it. I absolutely loved project managing the whole thing and working on the interior design was a total escape for me. It allowed me to be creative in a completely different way and it just felt right. On the back of that, I started studying again (part-time at KLC School of Design) and working on other projects including friends’ homes. From there, everything clicked into place and I started my own company as an interior designer. I think it was a talent that was always in me, I just had to go through a little bit of life first before I found my passion.
Where is your business based?
My studio is in Ouseburn, which is amazing because it’s such a cool and creative place to be. I love it here - I share the studio with a photographer, so we can bounce ideas off each other and lean on each other in our respective creative worlds. The site is made up of loads of little studios in a container-style building, so there are artists, photographers, makeup artists, filmmakers, jewellery makers - all within the same space. We all work on similar principles; we love to work and grow our businesses, but we also value our social and family lives.
What makes you different as an interior designer?
Our mission is to transform spaces into captivating reflections of a person or a
business personality. We’re all about creating a space that works for the individuals living or working in it. Sometimes they know exactly what they want - other times, I can help them by getting to know them and their wants and needs. It’s as much about function as it is about style - it’s really important to combine both. There’s no point in having a beautiful space that isn’t at all practical to your life. There’s so much we have to take into consideration when designing a home or business space, and the best way of doing that is getting to know the client as much as possible - and most importantly, their life journey and how they go about their daily lives.
What can you tell us about your personal interior style?
Personally, I have a soft spot for industrial and biophilic design, but I am always led by the client and their personality, so I don’t have a ‘style’ as such. I love to mix textures, colours and patterns, but it depends on the project.
For me, it is key to feel ‘well’ in your own space, and that’s what I’m here to help clients achieve.
How do you feel about following design trends and creating Pinterest-worthy spaces?
For me, it’s more about making a space beautiful, liveable and functional - so that very much depends on the client and what their wants and needs are. It’s not about my taste or what is selling well in the shops. For example, an amazing art deco house might not be what I’d choose for myself, but I can appreciate how that might work for somebody else and I love stepping into another world, it’s so different and exciting.
I’m always learning about different styles and finding interesting suppliers that feed into different niches.
What kind of projects do you work on?
I tend to work with business owners, people in their thirties who are settling in their forever homes, or people in their 60s who may be retiring or downsizing.
I started with residential interior design, but now I also do commercial design. I’ve just finished a physiotherapy clinic, I’ve been working with a tea shop in Sunderland, and I’m currently working on a cafe in Great Park - it’s great because there’s so much variety.
Can you tell us about the wider team of suppliers you work with to help bring projects to life?
I try to use local suppliers as much as possible. I use Fern Antiques in Jesmond, for flooring I usually use Instinctive Flooring in Whitley Bay and CP Lighting & Interiors in
What do you do when you’re not working?
I live in Gosforth with my husband Hugo and two children. Oscar has just turned 6 and Billie is 2, so they very much keep us busy at home. Spending quality time with my kids is really important to me - and because I work for myself, I am lucky enough to be able to manage my diary so some days I can collect them from school and spend quality time with them. My social life is as important as my professional life, but because I love what I do I often spend hours working before I even realise it’s work. For downtime, I like to play tennis and discover new places in the region. I love being busy - it makes me more productive!
sibylleclereyinteriors.com
Team Valley for lights. I also use Delcor in Seaton Delaval - they are amazing. I find it so interesting to manage projects from conception to completion and work alongside talented tradespeople.
REPOSE STUDIO Dani Cushion £82, studiorepose.co.uk
HOMES Monarch Shell Velvet Cushion £69, rowenhomes.com
Our parenting expert on how to prepare for the new school term
School news
What’s been happening in the region’s schools
SCHOOL notice board
Luxe checks in with some local schools on their latest news, achievements and highlights...
A WAY WITH WORDS
Darcy dazzles judges with her stellar stanzas…
Darcy Donkin, 16, a student at Durham High School, captured the judges of The Simon Powell Poetry Prize, with her work entitled ‘Observing the Park’. The teenager, who was named one of ten winners in the competition, was inspired by Poet Laureate Simon Armitage’s ‘Zodiac T-Shirt’, a nostalgic piece which explores themes of youth, identity, and the passage of time.
Darcy of Chester-Le-Street, said: “My poem contains specific experiences from me and my friends. Although it was Simon Armitage that inspired my poem, I adore many poets including Mahmoud Darwish, Sylvia Plath and Daljit Nagra. I think it’s the raw emotion they carry. They aren’t afraid to be vulnerable even if it’s uncomfortable truths about themselves or the world around them. I appreciate their diverse styles and themes of heartfelt love and adoration.”
Darcy’s outstanding talent led to her winning a workshop with Daljit Nagra
and Imtiaz Dharker at the Barbican in London on 13 July, a collection of books from the poets and the opportunity to read her poem out at Poetry Live! - a series of events where renowned poets perform. Darcy said ‘it felt like a dream’ when she discovered her poem had won.
“Poetry is really important to me,” she added.
“I feel emotion very strongly and the ability to create art out of these emotions, even if it is painful, is a great comfort. I enjoy poetry as I can appreciate the beauty that people see in the world and not feel so isolated in my own experiences.”
Michelle Hill, headmistress at Durham High School, praised Darcy for her success: “Darcy has such genuine talent that she should not hide. We’re extremely proud of her dedication to poetry alongside her other studies at school. She is a brilliant example of how our students excel in all of their pursuits and an inspiration to her peers. Congratulations Darcy!”
dhsfg.org.uk
TOP OF THE CLASS
Yarm Preparatory School wins prestigious national award…
Yarm Prep School has triumphed in the category of Independent Prep School of the Year in the 2024 TES Schools Awards. Referred to as the ‘Oscars of education’, the TES Schools Awards recognise and celebrate excellence in education
across the UK. The awards honour the achievements of teachers and schools from both the state and independent sectors, covering early years, primary, and secondary education.
A distinguished panel of judges, including school leaders and educational experts, selected the winners. The chosen schools and teachers represent the pinnacle of educational practice across 21 award categories, highlighting excellence
in all areas of school education.
Yarm Prep was shortlisted amongst eight other prestigious independent preparatory schools vying to become Prep School of the Year, and was announced the winner in an awards ceremony that took place on 21 June at the Grosvenor Hotel in London.
Judges particularly commended the school for its vibrant and thriving partnerships programme, which this academic year has
impacted over 3,500 young people in the North East.
Mr Bill Sawyer, Head of Yarm Prep, commented: “Winning this prestigious national award is an incredible honour for our school and our collaborative initiatives. The dedication of our pupils and teachers at Yarm, along with the support from our partner schools and organisations, has made this achievement possible, and I am exceptionally proud of everyone involved.
“Our focus on professional learning is at the heart of developing our team at Yarm. We have been delighted to extend our progressive and dynamic coaching programme to other local schools by providing CPD opportunities.”
Judge Simon Larter Evans said, “Yarm Prep is not just a school that’s all about ‘us’, in the narrow sense, they are taking a wider understanding of their role in the wider community. The approach taken at Yarm Prep is standout in their sector, and what they’re doing is really making a difference.”
yarmschool.org
“Our focus on professional learning is at the heart of developing our team at Yarm. We have been delighted to extend our progressive and dynamic coaching programme to other local schools by providing CPD opportunities.”
EDUCATING FOR LIFE
JOIN THE CLUB
Co-curricular confidence: the power of trying something new…
The new school year marks a fresh start for pupils of all ages. Smart new shoes, new haircuts and, for some, a brand new school, mean a chance to embrace a new chapter.
Dame Allan’s Schools, a collection of independent schools based in Newcastle, encourage all pupils, from ages 3 - 18, to embrace the challenge of trying something new via their diverse co-curricular programme. The programme offers a wide range of opportunities to suit all tastes - from chess and dance, to the economics society and plant club!
“Trying something brand new is an incredible tool for helping our young people to build confidence and resilience”, explains Dame Allan’s Principal, Mr Will Scott.
“It can be nerve-wracking to take those first steps, but all of our pupils are fully supported to take part in our many co-curricular opportunities. Taking part in a club is often the basis for friendships between our pupils that will last throughout their school days and beyond, which is always really rewarding to see.”
Inside lessons too, small class sizes encourage pupils to be brave and become active participants. Dame Allan’s prides itself on stellar academic results, however the attitudes of pupils are just as important. The schools embody the ‘Attributes for Success’, an ethos that encourages self-development for pupils of all ages. Pupils are expected to demonstrate motivation, respect, strategic thought, and to become ‘meta-thinkers’ - recognising their own thought patterns and behaviours and reflecting on how they can improve.
“We’re passionate about developing the ‘whole child’ at Dame Allan’s.” added Mr Scott.
“Our pupils are supported both academically and pastorally to be the best version of themselves that they can be, whilst having lots of fantastic new experiences along the way!”
dameallans.co.uk
FLYING THE FLAG
Double success for Newcastle High School for Girls in The Independent Schools of the Year Awards…
Newcastle High School for Girls (NHSG) has been shortlisted for two awards in the prestigious Independent Schools of the Year Awards 2024, coming hot on the heels of the school being shortlisted for the TES Independent Senior School of the Year Award. The Awards, organised by the Independent School Parent magazine, are designed to showcase success stories and celebrate the extraordinary and compelling student experience schools provide.
NHSG has been shortlisted for the coveted Independent Prep School of the Year Award and the Marketing
Award for Brand Communication.
Speaking about the Independent Prep School of the Year Award, Emma Barnett, Head of Junior School, said:
”I’m absolutely thrilled that our Junior School has been shortlisted for this award. Our school community embodies the core belief that girls can do anything and the experience at Junior School prepares girls for the rest of their school lives and life beyond school.”
NHSG’s vision to champion excellence in all-girl education and empower girls to be leaders, trailblazers and world shapers has also been at the heart of the School’s marketing and brand messaging.
Janice Graves, Director of Marketing, said: “Last year we launched the NHSG ‘Dream making to Trailblazing’ campaign. When developing the campaign, we focused on creating more than a series of impactful adverts and videos. We wanted to embed the messaging
fully in the school community and provide the opportunity for NHSG to further develop the trailblazing spirit of our pupils, so that they can go on fearlessly into the world to help shape it for the better. I am
delighted therefore that this has been recognised by the judges and that we have been shortlisted for the Marketing Award.”
newcastlehigh.gdst.net
LITTLE moments
with Nadia McSheffrey
Our Luxe parenting expert,
Nadia McSheffrey, unpacks the ways in which we can cope with our child’s regularly changing patterns in behaviour
Now that the smell of barbecues and sunscreen is a distant memory, it’s time to return to the old routine. It’s easy to feel overwhelmed when we are forced to reintroduce structure into our relaxed, go-with-the-flow days, but sometimes, it’s a relief to have a timetable to stick to. For those of us with school age children, September punctuates the year and feels like a new beginning.
As a busy mother, wife, daughter and business owner, it’s imperative that I’m on top of my game and I try to stay as organised as possible throughout the school year. I do this by forward planning. I’ve always been a planner. Even when I was about 8 years old, I had a calendar and used to write down all of my upcoming events. And yes, I used to keep all of my pens in colour-coded order. I was THAT child.
I know lots of us feel like we’re constantly chasing our tails but let me invite you to take a few moments to think about the beginning of autumn and how you can make life easier for yourself.
My first tip is to get your planner or notebook and dedicate a whole page to the new school year. First, write down the name and email address of your children’s teachers. Next, jot down your child’s usernames and passwords for the various homework sites they may use. Then make a note of their timetable; e.g. P.E. days, after-school clubs. Finally, write down the days when homework is due, days of spelling tests and how many nights reading is expected to happen. Having this all on one page will save you any last-minute panics. You can update it as the year goes on, knowing that it is all in one place. If you can, start to input some dates into your diary. World Book Day, Comic
Relief and Children in Need are all events that creep up on us parents and then we are scrabbling around looking for a character costume or spotty onesie! Your mornings can set the tone for the rest of the day and so thinking about how you can streamline it now will set your family up for success. Establish a morning time that is as calm and organised as possible. Try to do as much preparation as you can the night before and give yourself ample time to get everyone out of the house. Try to entrust your children with as much responsibility as they can handle. They are often more capable than we give them credit for. Have an area where they hang up their school coats and bags every day. Model at the beginning of the year, how they should clean their water bottle, empty their packed lunch and take out any notes, letters or homework from their bag after getting home from
Outstanding opportunities from start to finish.
school. If they get into this daily habit, it makes life easier for everyone. Labels are your best friend in September. Label everything! Water bottles, gym shoes, sunscreen, caps, rulers, gloves. There are a multitude of companies that make really durable, sticky labels that take seconds to apply and prevent a lost cardigan on week two. Have a large calendar somewhere visible so the whole family can see it. This gives children a sense of independence but also security when they can see what is happening and when. This can also help foster time-management skills. Children can become more responsible for their own time as they get older and it will help them understand the importance of balancing their activities, responsibilities but also, downtime. You have probably noticed that I have focused on writing things down. This is because research tells us that when we put pen to paper, it’s more effective than typing something into our phones. According to new research from the Norwegian University of Science and Technology, using a paper planner enhances learning and memory. There is greater brain connectivity, stronger conceptual understanding and increased muscle memory when we form letters. This is always helpful if we are busy spinning lots of plates. Curve-balls are always thrown at us, but if we are organised and have done some forward planning, then we can hit the ground running at the beginning of the school year.
Follow @tranquiltreehouse for more tips!
A SPACE FOR
play
Hopscotch Café in Gosforth is changing the way little ones and their grown ups play and socialise…
designed to cater to various age groups.
When Cyrenne Khaliq returned to the North East after 14 years in London’s fast-paced finance sector, she brought with her a vision to transform family entertainment in Newcastle. Her brainchild, Hopscotch Café, has quickly become a beloved spot on Gosforth High Street, blending luxury with family-friendly amenities in a unique way.
Hopscotch opened its doors in September 2023 and the response was nothing short of spectacular.
“We’ve attracted families from all over the North East, and even had guests from Canada and Australia, all thanks to word-of-mouth recommendations,” Cyrenne shares.
With its sleek design, cosy café, vibrant play area, and enticing menu, it’s safe to say it’s been a hit with both adults and children alike.
The café’s play sessions are frequently booked out in advance, and the venue hosts up to six parties every weekend. Seasonal events have been a huge hit, with Halloween and Christmas celebrations drawing large crowds. Cyrenne highlights the café’s diverse events, from family steak nights, date nights (with the kids!), to wreathmaking workshops and many more in the pipeline.
The play area at Hopscotch is perfectly
“Hopscotch has five main areas,” Cyrenne begins.
“The Frame is our stylish play space for children under six, featuring a climbing area, a rope bridge and slide. For the littlest ones, we have The Gym, a soft mat area with sensory equipment. The Arches offers puzzles, dress-up, and a blackboard for creative fun. The Den provides a quiet reading nook, and we even have a retro arcade machine that’s a hit with both kids and their parents. Outside, The Yard is a fun space with a mud kitchen, shop, and playhouse.”
Hopscotch is primarily aimed at preschoolers, but older siblings and parents haven’t been forgotten about.
“Our main soft play area is perfect for little ones, but we’ve included elements to keep older kids entertained as well,” says Cyrenne. The goal was to create a safe, luxurious environment where children can have fun while parents relax.
The menu here is a testament to Cyrenne’s commitment to quality and local sourcing.
“We use local suppliers where we can,” she notes.
A good coffee was a priority and their Morpeth based supplier, Northside, does not disappoint. Their talented in-house baker, Lola, creates a mouth-watering display of cakes that are hard to resist and cater to most dietary needs.
“The café’s comfortable setting and thoughtful design make it a standout destination for families”
The kids’ menu features crowd-pleasers like pancake stacks, toasties and chicken goujons, while the adult menu is where parents and carers can indulge in a delicious breakfast or brunch, or catch up with friends over one of the speciality Grazing Boards.
A new Afternoon Tea option, complete with a glass of fizz, has become a popular choice.
Hopscotch is also fully licensed, making it an ideal venue for private events such as birthday parties, christenings, and baby showers. The versatility of Hopscotch is unmatched.
“We provide the perfect backdrop for any celebration,” Cyrenne says.
The café’s party package offers afternoon tea or pizza for kids, a variety of food for adults - and a full bar. Hopscotch
collaborates with local suppliers to create beautiful balloon displays, character visits, and even UV discos with glow sticks, ensuring every party is memorable.
What truly sets Hopscotch apart from other play areas is its dual focus on children and adults.
“We’ve created a space where kids can play and parents can unwind,” Cyrenne explains.
The café’s comfortable setting and thoughtful design make it a standout destination for families.
Looking ahead, Hopscotch has plenty
of exciting events in the pipeline.
“We’re hosting events and special activities, including a Rockpool School event in September. Santa brunch tickets will be available in October, and we’ll have our annual Halloween party,” Cyrenne reveals.
The success of Hopscotch has also sparked plans for expansion, with potential new locations in the North East and beyond.
“We’ve even had interest from Dubai!” she adds.
hopscotchcafe.com
Fresh start...
LUXE MAMA
with Elysia Fryer
Navigating a new season with beautiful books and spooky happenings...
A parent will almost certainly naturally go into ‘reset’ mode as we head for September. Whether kids are at school age or not, it’s something that stays with us from our own childhood.
My little people haven’t yet started school, but we’ve been trying to get into the habit of spending summers enjoying and exploring,
Little reads
Our little luxe book club…
and getting back to our regular routine when the world around us seems to fall back into place.
Summer was sleepovers and sun-soaked days out. As we head into autumn, we’re still filling our diaries with all of the fun stuff, but with a bit more structure and a return to nursery and work.
As a child, I remember being so incredibly excited to stock up on books and stationary ahead of the new school year.
So with that in mind, I’m sharing George
By Maria Isabel Sánchez Vegara
Luxe Mama Q&A
Isabella Dryden, 29, is founder of soulful clothing brand, Saint Belle. She lives in the North East with her husband and their 16 month old little boy, Joshua
For me, being a mama means…
Becoming a mam has been the most rewarding and beautiful milestone of my life. New life is a gift and knowing that you can be someone’s safe space no matter what is so powerful. My perspective has shifted to appreciate the little things just a bit more - like a morning coffee walk with a game of peekaboo. It sounds cliche but it means the most. I find that my days are now sprinkled with these moments. When I was pregnant I always felt this connection between the two of us that he was putting all of his strength into growing to bless us. It creates this unconditional contract to love forever. I remember a lady telling me that having a baby is like holding your heart outside of your body. It really makes a lot of sense to me now.
and Nora’s favourite reads.
And with Halloween just around the corner, we’ve rounded up some North East highlights to help you mark spooky season with small people.
All of that, plus a catch up with the lovely Saint Belle founder, Isabella Dryden, on her life as a mum with Joshua.
Time to fall in love with yet another new season of parenting!
Elysia, George & Nora x
A recent milestone for us has been… We’ve just bought his first pair of cruising shoes - he’s on the cusp of walking. He loves playing with our 7-year-old labrador Lucie. His first word was ‘stee’ meaning ‘stay’ and it melts my heart because she listens every time.
A product my little one cannot live without…
A few months ago we moved to combination feeding. I absolutely loved using the Nûby Rapid Cool for making his bottlesan absolute game changer and I mention it to any new mamas. I also have the Artipoppe baby carrier - it is an investment, but we use it all of the time and he looks so cute and comfy in it.
A product I cannot live without…
I would be lying if I didn’t say a fancy, fluffy dressing gown! There’s something so satisfying about sneaking downstairs before they wake up to make a cup of tea. The week Joshua was born I tossed out my old hair brush and invested in a Bonne Brosse hairbrush and it has made such a difference to how I feel on a morningjust a little ‘luxe’ moment for me. Joshy loves to brush his cute curls too, which makes me laugh.
The best piece of parenting advice I have been given…
When Joshua was four weeks old, my next door neighbour said to me: “the dust will still be there when they leave home” and it stuck with me. I think mothers put so much pressure on themselves to ‘keep up’, but the reality is just try to do the essentials and make more time to be in the moment. Try your best to embrace the slower pace.
Our favourite part of the week is… I work five days a week currently, and have my small business, Saint Belle, so making time for us to be together is my biggest priority. I love to walk to the park together, see him giggle on the swings, or book a slot at ‘Pineapple and Bears’ play café. We will be starting swimming soon and I can’t wait as he is a little water baby.
Something fun in our diary…
We are heading to Croatia as a family this September. Since having Joshua, we have travelled so much, it ignited something in us both to make time and share moments together. When Joshua was five months old we went to the same village in Croatia as it’s where my husband works on an archeological project for a few weeks of the year. I can’t wait to return, especially now he’s taking his first steps!
Three words to describe my motherhood journey so far… Blessed. Brave. Complete.
Halloween highlights
Five frightfully fun happenings to enjoy with little ones…
Spilmans Pumpkin Festival
FROM 28 SEPTEMBER
Round up the gang for a pumpkin picking spectacular at Spilmans farm this autumn. Opening on 28 September, you’ll be able to pick pumpkins, gourds and squashes, experience the new ‘Wizfords Academy of Witches and Wizards’ show and explore the space in all its spooky glory. Don’t forget your camera - there are tons of terrifyingly good photo opportunities. spilmans.co.uk
Halloween Half-Term at Belsay Hall
26 OCTOBER - 3 NOVEMBER
Gather your little monsters for a ghoulishly good day out at Belsay Hall in Morpeth this October half term. Go here for a whole host of spooky stories to get you in the spirit and follow the quest to solve creepy clues as you explore the hall and grounds. A great day out for the whole family this Halloween. english-heritage.org.uk
The Halloween Adventure THROUGHOUT OCTOBER
Stockeld Park always does Halloween well and this year is no exception. The creepy calendar is bursting with events and activities to mark the occasion, from spooky theatre and pumpkin picking, to ghost trails, a zombie laser experience and more! stockeldpark.co.uk
Halloween at The Plotters’ Forest
UNTIL 5 NOVEMBER
Raby Castle’s Plotters’ Forest is an enchanting space for little ones all year round, but it’s even more spectacular when spooky season comes around. Get ready to dive into a world of wicked witches and creaking skeletons as you go on a mission to collect creepy clues that will take you on a thrilling Halloween adventure in the great outdoors. raby.co.uk
Pumpkin Forest 4 - 31 OCTOBER
Auckland Palace’s dazzling new light trail is a must this Halloween. The Pumpkin Forest is the ultimate celebration of autumn with over 600 hand-carved, illuminated pumpkins along with hundreds of chrysanthemums and decorative gourds within the stunning gardens. A magical evening the whole family will enjoy. aucklandproject.org
The Party in the Sky By Alison Catley
The Paper Dolls By Julia Donaldson
The World Needs Who You Were Made To Be By Joanna Gaines
Little People, Big Dreams: Leo Messi
What Are Little Girls Made Of? By Jeanne Willis and Isabelle Follath
Each Peach Pear Plum By Janet and Allan Ahlberg
A WATCHFUL EYE
with Josh Sims
Our columnist and watch expert, Josh Sims, chats to experts about the importance of watch typography
Philippe Apeloig doesn’t hold back. “The watch industry is just a little backward when it comes to typography,” he says. “It just isn’t a priority for its companies when they consider their dials. Design for them is so much more related to shape, materials and so on, that an opportunity is missed to give a watch personality through type.”
Apeloig knows of what he speaks: he’s the French typographer who was hired by Hermes to give his attention to the Slim d’Hermes. The result is a curiously bisected, light and, perhaps most importantly of all, distinctive stencil-like number form, and arguably the most celebrated instance of watch dial typography in recent years.
Indeed, it’s a counter, in a way, to the criticism levelled by typographers at so many dials on so many watches from many of the most esteemed makers: why, for example, there’s a strange gap in the kerning between the ‘a’ and ‘i’ on the dial of a 2019 reissue Rado Captain Cook; why the Grand Seiko SBGR077 uses not one but a jumble of four typefaces on the same dial; or why the flurry of city names in the fancy Chancery font was thought to sit well alongside the hours in plain Arial on the Patek Philippe 5131 world time watch.
And that’s a small wonder, since the watch industry’s investment in dial typography has been patchy at best, with fonts bought off the shelf - typically designed for other media entirely - and the letterforms squeezed or expanded as required to fit on the dial. There may be much mechanical complexity behind the dials, but the type on the dials themselves is often generic.
According to Tom Rickner, the creative type director at typographers Monotype Studio and ex-lead typographer for Apple: “the standard in watch typography is pretty poor, which is odd given that we have mostly a visual relationship with our watches.
“The watch industry isn’t alone. I think you see the same in the automotive industry, with speedometers, for example. People on the design teams clearly have their specialist skills but just aren’t fine-tuned to drawing, shaping and spacing letterforms.”
Of course, there are demands unique to the watch dial. Some dials are printed using tampography, for instance, a process that transfers enamel from an engraved silicon pad to a convex watch face, a process that’s more complex than printing on a flat sheet of paper and which necessitates some tweaks to the letterforms to make them work at small scale. That’s why that trapezoid, flat-topped form of the number four turns up time and time again. Digitalisation has later allowed the development of fonts that could be effortlessly sized up or down, or stretched or squished, only encouraging watch designers to borrow those fonts originally developed for other purposes. Not that the advent of easy manipulation means that watch brands get it right.
“One of the problems with watch typography is that its effect is so subtle that you don’t see it until it’s pointed out, and then it’s hard to unsee it,” says George Bamford, founder of Bamford Watches.
“Sure, sometimes it’s that sense of being typographically ‘off’, in not being coldly perfect, that gives a watch its character. And other times it’s just a disaster.”
Such is our unconscious association of certain fonts with certain meanings, associations that have grown over time and through repeated usage, that it can be hard for watch companies to escape their pull.
That’s why a lot of watch typography can, Rickner stresses, feel like cliche: a certain style of type codes for a certain period in time. San serif fonts signal the modern, the functional, the precise, perhaps the masculine. Thank Breguet’s pioneering, curly numerals of the 1790s for the fact that, regardless of market, culture or price, it’s a calligraphic style that signals the traditional, the hand-crafted, the historic, the expensive, and yes sometimes the feminine.
When A Lange & Sohne re-launched in 1994, what did it choose? Engravers, a 19th century font, albeit heavily adapted. And sometimes, Rickner adds, people look to those cliches in order to find an emotional connection with a product: “I think that suggests how typography on a watch dial is important if your timepiece isn’t just about articulating the time quickly, which invariably it isn’t.”
“I think it’s a fair question as to why legibility is so important, why so many brands place such emphasis on it,” agrees Imogen Ayres, the typographer behind the dials on watches by Paulin.
“There’s a reluctance to accept the idea that most people can read the time on a dial regardless of what type is used - that’s
why indices work just as well - and that as such there’s scope for the type to be much more playful. Our Neo model is a simple design, but it’s the type that gives it a strong point of view.”
Break free of the cliches and expectations and it’s through typography - not just the choice of font but its size, weight, placement, contrast and sometimes colour too - that a watch can most directly be imbued with personality, certainly relative to the costs involved in developing a case shape, hands, or any other aspect of a watch’s physical form.
“Typography is that part of a response to a watch that has people liking what they see, but not quite being able to explain why,” says Christian Knoop, the creative director of IWC.
“The choice of typography accounts for maybe 80% of a watch’s visual appeal.”
Arguably that is typography’s core role on a watch. But delivering this can require some bold decisions - even the likes of replacing a Roman ‘IV’ with an entirely made-up ‘IIII’, as the likes of Cartier, Longines and Frederique Constant have done, just because that is assumed to look better. Sometimes even deeply held brand values might be challenged through typography for the greater good of visual appeal. Take the Tangente model from Nomos Glashutte, a brand known for its Bauhausian rigour and less-is-more aesthetic: how strange to find its elegantly elongated numerals given serifs so subtle you can barely see them without a loupe.
“We’re always aware that the minimalistic
kind of design (that Nomos is known for) can very quickly look boring, for example. It’s too simple, too sleek. So we need to elevate certain aspects beyond the purely functional and one of those is typography,” explains Nomos’s designer Thomas Hohnel.
“Think of iconic watches known for their typography and there really aren’t manyI think because typography on a flat page or screen and on a watch dial are different games.”
Even the quantity of typography has a bearing. Whether to say more by, well, saying more, or to say more by saying less - that’s another consideration in watch typography given the tendency for many makers, especially those of sports watches, to use the dial to describe the very thing in front of you. Country of origin, movement type, watch type, water resistance or depth rating, chronometer certificationall get used to pump up the allure of the timepiece but also as a visual device to fill what typographers like to call negative (ie. blank) space.
Oris, in contrast, has recently begun to scale back its word count: “Much as we’ve slowly come to realise that, although there are thousands of fonts out there, none could quite say what we wanted it to, so we don’t feel it’s necessary to state, say, ‘automatic’ anymore either, because we feel that by now people know we make automatic watches,” as CEO Rolf Studer says. “Really, all the words on a dial just don’t amount to necessary information a lot of the time.”
But the ultimate expression of watch individuality through typography is surely to have a unique font.
It’s rare for watch brands to take ownership of an off-the-shelf font in the way Junghans is the only one allowed to use its Max Bill-designed font; or in the way Mondaine has cornered the use of Helvetica - favoured by the likes of Jeep, Nestle and Oral B, among many, many other brands - by, in a neat inversion, producing a watch line dedicated to a typeface.
Rarer still, though, is the watch company that develops its own font from scratch, not just for a single watch model - as with the Slim d’Hermes, or as Chanel did with its space age-style font for its 2016 Monsieur line, or as IWC did with its 2005-18 Ingenieur collection - but for all of them. Ressence is one that has, designing a bespoke font for the entire alphabet, “even though we likely will never use many of the 26 characters,” notes founder and industrial designer Benoit Mintiens. That’s an approach you see more of in design broadly - with Leica, for example, Apple, Nokia and Samsung, but also with the BBC, Netflix or with Goldman Sachs.
“I think most watch brands would still see having their own font as an obstacle. They want to select a font depending on each model, to resort to those cliches to express the world they want to position the watch in - whether it’s nodding to aviation, or the automotive, and so on,” Mintiens adds.
“Typography helps express the product’s positioning. But having your own brand font is like having your own handwriting.”
AT THE WHEEL
with Bob Arora
Mighty MINI
Bob Arora gets behind the wheel of the new MINI Countryman…
BMW introduced the new premium MINI in 2001 and I can’t believe it’s been on our roads for 23 years. Having been a proud owner of many of the new MINIs, it’s a car that puts a smile on your face every time you go for a drive.
Back in the early days, when the new MINI was a bit of a rare sight on the roads, if you saw a fellow new MINI driver you would flash your lights or wave.
I started my MINI adventure with the Cooper, a little while after the Cooper S was launched, and it goes without saying that I had to have one. The Cooper S managed to give you even more smiles per mile. The supercharged engine and raspy exhaust just gave the standard MINI the performance that the standard Cooper lacked. Then the Countryman came along, which was essentially a MINI SUV, launching in 2010.
This car ticked a lot of boxes as it had plenty of room for passengers and it was ideal for families or anyone just wanting a more practical car.
Fastforward 14 years and MINI has introduced a restyled Countryman. Seeing the redesigned car for the first time, you can’t miss how much bigger and funkier it looks now. From the new front headlights along with the Union Jack brake lights, the extremely funky alloys and the rather imposing new grill, all help to give the
car its cool and quirky appearance.
The car is available in three petrol models: the base car is the C which is the cheapest car priced from £30,000; the S is priced around £34,000; and the John Cooper Works is priced around £40,000. An electric car will be available which I’m sure will be just as good to drive as its petrol alternatives. I drove the base model which is fitted with a 1.5lt 3 cylinder engine; the car gets to 60mph in nine seconds. As the car is front wheel drive it has the best fuel economy.
If you have a gentle right foot you should be able to return 45mpg. It’s definitely not the fastest car in the world, that said if you are after a quicker car then either the S or the JCW are the models to go for.
As the car is the largest Countryman to date it’s actually longer than the Nissan Qashqai. Thanks to the extra size there’s loads of head and legroom for the driver and passengers.
When you sit in the car you can’t help but notice the big round infotainment screen and the lack of a rev counter that used to be behind the steering wheel. The three spoke steering wheel is so chunky and really has a quality feel to it. The third spoke at the bottom of the wheel is actually a piece of fabric which doesn’t sound right but it works really well.
The other things you can’t help but notice are the cool looking door and dash panels which are made from recycled water bottles. In the dark they are illuminated with mood
lighting and it really makes the car feel like an extremely calm place to be.
The other thing you’ll notice in the cabin are the door openers which are a lovely brushed metal. There’s plenty of storage all over the car and USB charging points and wireless charging as well.
Everything from the heating to the sat nav and phone are all controlled via the infotainment screen. The speedometer and rev counter are also on the main screen. The reversing camera is excellent quality and the picture quality would put some expensive TVs to shame.
Underneath the infotainment screen there’s the volume button, along with a toggle switch for the car’s drive modes, a dial to start the car, and the gear stick which is now mounted next to the starter dial. You press a small button to put the car into park. There are also buttons for the traction control, hazard lights, reversing camera, and front and rear window demister.
My favourite drive mode has to be the go kart mode, which is pretty much sport mode. When you choose this mode you hear a hilarious squeal; in this mode the throttle and steering is much more driver focused.
Level 2 semi-automated driving allows the driver to let the car steer below 37mph. After spending a few days with the Countryman, it’s still a fantastic car that’ll deservedly not be a rare sight on our roads.
Car courtesy of Vertu Sunderland MINI
POLO RALPH LAUREN
NUDIE JEANS
Worker Jacket
REISS
Collar Shirt
The Golf Lab
It’s time to take your golf game to the next level thanks to Matfen Hall’s latest Foresight Hawk Golf Simulator technology - the first of its kind in the region. Part of the estate’s latest development, The Keepers, The Golf Lab is a great place to gather with friends and enjoy the very best of golf
Matfen Hall’s purpose-built lodge, The Keepers, has recently opened its doors, offering a contemporary dining destination set in the estate’s lush landscape. Whether
you’re stepping in straight off the golf course, staying at the hotel, or visiting for the day, it’s a place to drink, dine and enjoy with friends and family.
As well as the bar and restaurant, The Keepers is home to a brand new Pro Shop,
offer ultra-smooth virtual gameplay and practice sessions. Visit a range of incredible international courses including Royal Troon, The Old Course, Coeur d’Alene Golf Resort, Abu Dhabi Golf Club, and Bethpage. The Hawk uses a combination of infrared object tracking and high-speed, high-res camera-based technology to measure every aspect of club head and ball launch performance. Data analysis and visualisation features offer valuable insight into each shot, perfect for coaching sessions and fine-tuning your game. Enjoy a solo session to perfect your repertoire of shots or come with a group of friends to enjoy a friendly shoot-out over a few drinks.
Pga teaching
Develop, improve and perfect your game in the new cutting-edge Teaching Studio. One-to-one coaching sessions with PGA pro, Tom Robson are tailored to your individual goals. Using GC Quad technology, Tom will work with you to assess your current capabilities, then develop a plan to improve your whole swing, or help you overcome those problem areas in your game with professional guidance and techniques. And, with the PuttView laser-guided green that
Teaching Studio and The Golf Lab. The first of its kind in the region, The Golf Lab offers a space to play, practice and perfect technique with Foresight Hawk Golf Simulator technology.
Golfers can use the technology to transform their game with innovative, world-class facilities, and get support from the club’s PGA pro, Tom Robson, in the new Teaching Studio. Others, who just want to have a go, can explore the Simulator Studio where you can play a range of incredible international courses or just enjoy a friendly game over a few drinks.
Simulator studio
Step into the simulator studio and onto the tee of your favourite international golf courses. The Foresight Hawk Golf Simulator - the first of its kind in the region - uses the very latest state-of-the-art technology to
visualises the best line and speed for each putt, a lesson at The Golf Lab can drastically improve your game on the green too. Whether you’re just getting to grips with golf or are an experienced player looking to refine your game, a custom session in the Teaching Studio is invaluable to the development of your game.
Custom fit
Find your perfect set with a Custom Fit session in The Golf Lab. PGA pro, Tom Robson will spend time with you in the Teaching Studio, where state-of-the-art equipment will allow him to observe and analyse your game and individual tendencies.
info@matfenhall.com 01661 886500 matfenhall.com
New kid on the block
Stafford & Wilson brings a slick new independent clothing store to Stokesley’s cobbles. Elysia Fryer chats to owners Ryan and Mike about their latest venture and its exciting future in the North Yorkshire market town…
Stokesley is home for me, so you could call me biased, but I really feel it has gone from strength to strength in recent years. The long-standing businesses continue to bloom and there have been a number of new things to celebrate and explore.
A quaint, cobbled market town at the foot of the North York Moors, Stokesley effortlessly blends country charm with cosmopolitan flair. You’ll find farmer’s markets and fruit shops, but you’ll also find cocktail bars and busy restaurants. Stylish salons sit between cosy coffee shops, and the buzzy high street is a perfect contrast to the peaceful riverside just behind. Whether you’re cafe hopping with your gran, or cocktail crawling with your gang, you’ll find something that guarantees good times for all generations.
This trendy-yet-traditional town has a bit of everything - even more so since the recent introduction of Stafford & Wilson - a brand new menswear store sitting at the heart of Stokesley high street.
It’s been a welcome addition to the market town and there’s been a real buzz about the place as Ryan, Mike and their trusty companion, Wilson the Staffie, have been gearing up for their late summer opening.
“We saw a gap in the market for a contemporary clothing store stocking a range of focused designer and independent brands,” Mike starts.
“Stokesley wasn’t originally on our radar, but after driving through the high street when we were scouting for a premises, we got a great feeling about the place and could see our business setting its roots here.”
The couple, who have both worked in digital marketing for many years, were ready to pursue a joint passion project, merging their love of fashion with their ability to create and grow a brand to its fullest potential.
“We set up Stafford & Wilson as we were looking for a new challenge and wanted to put our strengths from our first business together to create something unique,”
Mike starts.
“As consumers with an appreciation for fashion, we noticed a lack of high street stores stocking designer and independent brands for men. We want to create a relaxed space where people can pop in and browse brands they know and love, and also find something unique.
“So far, we’re stocking brands such as Napapijri, Lyle & Scott, Farrah, Weekend Offender, Marshall Artist, DML Jeans and more. We’re also hoping to form relationships and collaborate with local and up-and-coming brands, to offer something a little bit different.
“We are sticking to menswear fashion and accessories initially, but there have been a lot of questions around womenswear, so it’s certainly something we’ll look at in the not-too-distant future.”
As Mike talks me through the Stafford &
Wilson ethos and the exciting plans for the future, I can see how they’ve hit the nail on the head when it comes to matching the business with the premises and its home on the high street of Stokesley.
“We spent a week exploring Stokesley and what it had to offer before we put in for the place,” says Mike.
“And we ended up falling in love with the
town. It felt like it was the perfect fit for our new business venture, and the people were incredibly welcoming. There’s such a supportive community here and we found that as soon as we stepped foot in the place.
“We’ve been getting to know lots of the business owners and locals and the response we’ve had has been really positive.
“There seems to be a lot of exciting things happening in the town. Lots of great cafes and restaurants, a yoga and pilates studio, hair salons, bars and restaurants. The high street has a real nice buzz about it and the people are very friendly.
“The positive reaction was that the locals were crying out for something new here in terms of menswear and fashion.”
The shop front is smart and sleek - a true representation of what you will find inside.
It’s a simple black and white design -
We saw a gap in the market for a contemporary clothing store stocking a range of focused designer and independent brands
subtle yet stylish, and looks the part on the cobbled high street.
“It’s a fantastic space,” says Mike.
“We are delighted with the finished look. We fought hard to get it because, as you can imagine, there were a lot of people interested in it. Thankfully, the landlord was happy to see us do something different with the space, as it had been a bar twice before we took it on.”
As we sit down for coffee in Sadlers Cafe & Bistro, a couple of doors down from the store, Mike and I are in agreement that Stokesley is the ideal market for the Stafford & Wilson customer.
“We’ve had lots of interest from men of all ages,” he tells me.
“Particularly young professionals who might prefer to go into a store than order online. People who are a little more conscious of who they buy from and the quality of the brands they’re investing in. People who are looking for well-known brands, but are also keen to try something new.
“Our price point is reasonable too. We’re not going overboard with super luxurious brands, but the quality is there, and we hope there’s something for everyone who has an
appreciation for high-end menswear.”
It’s clear Mike is incredibly passionate about this new venture and what it means for the couple, the town and the future of small high street fashion. But his enthusiasm quickly turns to a twinkle in his eye when I ask about the business name and its meaning.
“The business is named after our beloved rescue dog, Wilson,” he says with a smile.
“Our Staffordshire Bull Terrier - he’s 14 now so we wanted to create something to ensure he is always with us as he has been such a huge part of our lives so far.
“He had a really rough start to life, bless him - he was bred as a fighting dog. We rescued him through Maxi’s Mates - and he just looked really sad.
“We totally transformed his life and he’s the most loving dog - he’s been a constant in our lives and always part of our journey.
He’s like our son. He comes everywhere with us. He’s getting really old now and he’s starting to slow down, so we wanted to pay tribute to him. For us, naming this passion project after him is the perfect way to do that.”
staffordandwilson.co.uk
EXTRA TIME
with Pete Graves
Our Luxe sports columnist and Sky Sports presenter, Pete Graves reflects on a busy sporting summer, family time in Florida and predictions for North East football this season…
LIVING LUXE >>
We had a fantastic summer - we spent three weeks in Florida with the kids which was spectacular. I got to turn my phone off and really spend some quality family time - albeit very busy, but it was loads of fun. I wasn’t able to completely avoid my phone as the trip was during the Euros, so we ended up watching the games out there. On the flight out, we should have landed just in time for the European Championship Quarter Final, and I’ve not missed an England game since I was 8-years-old, but our flight was delayed so we were up in the sky during the final. I was frantic! There was no WiFi on the plane, so I spoke to every air steward to try and find a way to get an update on the score. In the end the pilot updated us from the cockpit. England won on penalties and the pilot was literally updating the whole plane through the tannoy. I’ve never been so nervous in my life! So although I didn’t get to see the game, it was quite a unique experience in the end.
WORKING LIFE >>
After the Florida trip, it was straight back into work, live on Good Morning Sports Fans, which was a bit of a challenge with the jet lag. It was really nice to get back into it and back on the Transfer Talk podcast - a nice bit of normality after some time away. It’s a really busy time with the new football season starting, with lots of build up and transfers going on. Events season really picks up in September, so there’s lots in the pipeline. I’m with Kevin Keegan for three ‘An Audience With’ nights, I’ve got a couple of nights with Geoff Hurst, an evening with Tony Adams and an evening with Stuart Pearce. I’m doing an event for London Fashion Week, I’m at the Anthony Joshua fight… it’s mad busy this autumn!
THE WORLD OF SPORTS >>
I didn’t work much on the Olympics this time, but it was great to see Team GB do so
well - it’s always really inspiring to watch the athletes do what they do. I was heavily involved in London 2012 and I remember going to Barcelona 1992 as a kid. Team GB got their 1000th Olympic medal in these games, which is just incredible to see. Reflecting on the European Championship, I think England did really, really well. I was quite sad to see Gareth Southgate step down afterwards. In my lifetime, I’ve only seen England play in two finals and they’ve both come under Gareth in the last few days. The FA have got a tough job in replacing him now and finding the right person who can take his squad on and do better than he did. I’m gutted he couldn’t crown his tenure with a trophy. I was really worried that Eddie Howe would be tempted to take it on, but I’ve got a really good feeling for Newcastle this season. They’ve got a really strong squad and are going to add a couple of stellar names in the transfer window, so I hope that might keep Eddie at St James’ Park, because he can see the potential for a really successful season.
Ask Pete >>
Q: How do you see the North East football teams shaping up this season?
A: I do fancy Newcastle to sneak into the top four this season, without the distraction of European football, if they’re able to keep their top players fit. I also think that both Sunderland and Middlesbrough will be there or thereabouts for the play-offs. They’ve both got talented squads and great fan bases. It would be nice to see them both make a strong start to the seasonthe opening couple of months are going to be key. I’ve always said that I’d love all three of the big North East teams to be in the Premier League. Of course, I’m a huge Newcastle United fan, but I always look back at the late 90s when they were all battling it out in the top half of the table. It would be great to see some Premier League derbies back in the North East. And lower down the pyramid as well, it would be nice to see some of the other teams do well - Hartlepool, Darlington, Carlisle United, Barrow - there are some great North Eastern teams across the EFL and Football League. I was brought up to love all North East teams and I’ve always maintained that.
Got a question you’d like to ask Pete for the next issue? Send us a DM @luxe_mag!
luxe:looks
Break out the fizz. Time to get down to some people-spotting as we bring you our social snapshot of happenings across the North East. Eyes and teeth time!
Hadrian
School Ball, Hilton Newcastle Gateshead
Tees Valley Business Club, Wynyard Hall
Feeding Families Ladies Lunch, Wynyard Hall
Alex Rainer, Bev Heron
Emma Amos, Pete Amos
Ben Houchen, Helen Lyne, Liz Casey
Jean-Pierre Van Zyl, Alistair Westwood, Ian Brown
John Heward, Vikkie Wilkinson
Rob Rushby, Andrea Clarke
Sharon Braithwaite, Peter Calvert
Sharon Starkey, Angeline Stewart, Jane Reynolds MBE, Emily Bentley
Sonia Herlingshaw, Peter Barron MBE
Juliet Sanders, Pam Royle, Mayor Kim McGuinness and Friends
Elaine Quinn, Olivia Tate, Vickie Calland
Alex Rainer, Marian Stokle, Chris Rowlands
Graham Nixon, Rob Armstrong, Adrian Hughes
Bradley Pine, Jordon Pine, Mark Fox
Nick Oates, Maine Oates, Sandra Leddy, Ian Leddy
Phil Surtees, Nadine Surtees
Amy Graham, Devon Bryce
Kev, Carl, Lyndsay, Joselyn, Louise and Mick Armstrong
Vikki Jackson-Smith, Ingrid Brough-Williams and the J&B Recycling Team
Sarah McPhie, Juliet Sanders, Mayor Kim McGuinness, Rachel Jane Lister, Emma Jarvis
Lindsey McMenamin and FW Capital Team
Angeline Stewart, Tom Brindle
Juliet Sanders
Bev Luke, Olivia Tate
Melissa Steel, Liam Steel
Jonathan Armitage, Jane Siddle
Quantum Controls Golf Day, Slaley Hall
Network NotWork, Stockton Globe
The Executive lunch, HMS Calliope, Gateshead
Chris Henderson, Gemma, Stuie Ellerton, John LambourneRichardson
Ashleigh McLean, Julie Turnbull, Helen Scott
Teresa Peters, Kyrie Geach, Georgina Llewelyn
Elaine Irving, Suzanne Elderbrant, Nina Robison
Rachel Bush, Helen Morrell
Celia Samater, Nicola Wood
Lisa Seferi, Emma Summerside, Helen Morrell Paula Young, Barbara King
Jay Savage, Tommy Harrington, Tom Day
Mahwish Qasiser, Chris Gray, Ajay Kalanchery
Carl McCammon, CDR Kevin Stockton
Martin Wintermeyer, CDR David King
Dave Bell, Daniel Fitsimmons, Paul Black, Neil Soulsby
CDR David King, Gurpreet Jagpal
Suzanne McCreedy, CDR Kevin Stockton
Simon Brown, CPO Dean Reed, Dr. Neetika Dang, AB Lucas Williams, Alison Gittins, Marie Nesbit
Graham Soult, Jan Dale
Gary McLafferty, Scott Wilson-Laing
CPO David McCormick, LET Adam Militon-White, AB Lucas Williams, Alison Gittins, CPO Dean Reed, LT Emma ‘Tegan’ Morley
Mark Beard, Andy Coxon, Dr Iain Caldwell
Ruth Smith, Anna Conley, Mahwish Qasiser
Emma Crute, Emma Palmer
Jude Daunt, Julie Turnbull, Claire Pickersgill, Emma Palmer
Luke Doughty, Tony Cockburn, Mick Liddle, Kevin Suggett
Nathan MacPhail. Ged Quinn, Martin Robson, Andrew Wilson Nathan
Luke Brown, Nathan Wilson, Stefan Townsley
Kevin Brown, Luke Doughty, Tony Cockburn, Mick Liddle
Kevin Brown, Peter Stelling
Reflections >> Gazing up at new buildings, Newcastle upon Tyne. Photograph by: kgphotography.co.uk
