Recipe of dahiwali toor dal Buy toor dal online and make this delicious recipe of dahiwali toor dal at your home. The low-fat curd and toor dal are the key ingredients of this recipe. So, let’s see how you can make this dahiwali toor dal in your kitchen.
Ingredients
Turmeric powder- ½ cup Bengal gram flour- ½ cup Cumin seeds- 1 tsp Finely chopped onions- ½ cup Chili powder- 1.5 tsp Coriander powder- 2 tsp Cumin powder- 1 tsp Low-fat curd- ½ cu Rentio toor dal- ½ cup Salt to taste
How to make dahiwali toor dal? 1. Soak the dal in the water at least for 2-3 hours. 2. Now take a pressure cooker, add turmeric powder, salt, soaked dal and cook it for 3-4 whistles. 3. Take a small bowl and mix the Bengal gram with curd. 4. Now heat a non-stick pan on a medium flame and roast the cumin seeds for 20-30 seconds. 5. Once it is sauted, add onions and saute it well for 1-2 minutes. 6. Once onion started to turn brown add little water in it. 7. Now add cooked dal, chili powder, coriander powder, cumin seeds and cook it for 1 minute. 8. Lower the flame and add curd-Bengal gram flour and stir constantly. 9. Garnish the dal with coriander leaves and serve hot. As you can see that we have used the rentio toor dal in this recipe which is processed by Rentio Foods. They deliver the premium quality of toor dal to their customer.