Recipe of paruppu usili Buy toor dal online and make this delicious recipe of paruppu usili at your home. In this recipe vegetables like cluster beans, banana flower and dal are used along with the toor dal. So, let’s see how you can make this yummy recipe in your kitchen.
Soaking time- 15 minutes Preparation time- 20 mins Cooking time- 30 mins Total time- 1 hour 5 minutes Make- 4 servings
Ingredients
Broken dry Kashmiri red chili- 6-7 Asafoetida- 1 tsp Chopped French beans- 2 cups Turmeric powder- ½ tsp Coconut oil- 1 tbsp Mustard seeds- 1 tsp Rentio tuvar dal- ¼ cup Urad dal- 2 tsp Grated coconut- 1 tbsp Curry leaves- 6 to 7 Salt to taste
How to make paruppu usili? 1. Wash the dal with running water and soak it in enough water for 10-15 minutes. It is recommended to use Rentio toor in this recipe as it comes with great quality and nutrition. To get the dal you can opt to tuwar dal online and delivered to your home. 2. Now add red chilies, asafoetida, salt and 2 cups of water and blend it in a mixer. 3. Combine 1 cup of water, a little salt, French beans and cook on a medium flame by covering it. 4. Drain the excess water if any and keep it aside.