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Getting fresh

REJUVENATE YOUR HOME WITH TIPS FROM A DESIGNER

SHOWER ROOMS THE PRETTIEST ALFRESCO LUNCH

The power of

PROTEAS

A brilliant COURTYARD MAKEOVER

Win BUSH ESCAPES WORTH

R54 000 SEPTEMBER 2019 R41,50 (Incl. VAT) Other countries R36,09 (Excl. Tax)

s s i STYLISH HOUSES THAT INVITE THE OUTDOORS IN REVEL IN GLORIOUS SPRING GARDENS THE LATEST DECOR TRENDS

NEW disease-resistant impatiens




90 20

66

contents

38

70

SEPTEMBER 2019 decorating 8

16

HOME FRONT What’s

TREND SPOTTING:

52

WATCH THIS SPACE How

76

THE JEWEL IN THE CROWN

CLUB MED Vibrant summer

to turn blank walls into

Lawns and abundant

decor essentials

decorative features

rose beds star in this

THE STRAIGHT AND

Jo’burg garden

happening on the decor scene?

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ARCHITECT’S PLAN: BEST OF

18

BOTH WORLDS Energy and

INSPIRATIONS: PALM BEACH

56

82

The tropical jungle look gets

NARROW Great ways to

a glam update

use console tables

New disease-resistant

MAKEOVER: TRUE REFLECTION

impatiens varieties

THE BUSY LIZZIE IS BACK

water saving are at the heart of

20

ON TOP OF THE WORLD

60

this Stellenbosch home

extensively renovated for

pamper space

How to make your entrance

THIS MONTH’S GOOD

garden more inviting

62

TAKING IT EASY Simplicty

IDEA Set a flower-filled table

rules in this KZN new build

for alfresco dining

90

A MONOCHROMATIC MOOD

these colourful creatures

gardening

93

A strikingly simple country house in Constantia

38 42

48 Cover photograph: Taking it Easy, pg 26 Photograph: Lar Photography

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GARDEN NOTES Gardening news and events

64

THE GREEN ROOM: TURN OVER

THE NEXT BIG THING All the

A NEW LEAF Get your outdoor

new spring trends

living area ready for summer living

LET THE SUNSHINE IN

BUTTERFLY HEAVEN Make your garden a magnet for

geared for entertaining

32

FIRST IMPRESSIONS COUNT

A tired cloakroom becomes a

a young family

26

86

This Cape home was

66

96

PROTEA POWER Brand-new hybrids

99

THE FLAVOURS OF FRANCE

COURTYARD BLISS A garden

Grow your own herbes

A designer reveals how she

makeover inspired by the

de Provence

refreshed a dated home

south of France

OPEN SEASON Wet rooms

70

THE ESSENCE OF SPRING A

and stand-alone showers are

spectacular spring garden

becoming the trend

lovingly tended by generations

ON THE COVER

SEPTEMBER 2019 | gardenandhome.co.za


C

E B R AT I N

27 YEARS

OF QUALITY SERVICE

STYLISH SOPHISTICATION. TIMELESS ELEGANCE. We do more than kitchens. At Easylife Kitchens we pride ourselves in designing, manufacturing and installing bespoke living spaces for your home. From bedrooms and bathrooms, to studies and kitchens. Speak to our expert designers at one of our 31 showrooms across the country. 2 year kitchen guarantee. Easylife Kitchens, making life easier since 1992. Proudly featuring Jo-Ann Strauss, Easylife Kitchens Brand Ambassador. 0861 327 9543 | 0861 EASYLIFE | www.easylifekitchens.co.za

G

EL


READERS’ QUERIES 087 158 0279 or e-mail gardenhome@caxton.co.za EDITOR Mary Jane Harris ADMINISTRATIVE OFFICER Mandy Buchholz 087 158 0279 KZN CONTRIBUTING EDITOR, DECOR Candice Botha candicebotha@gmail.com CAPE CONTRIBUTING EDITOR, GARDENING Marianne Alexander gandhgardenguru@gmail.com FEATURES EDITOR Lauren Delargy laurend@caxton.co.za CHIEF SUB-EDITOR, GARDENING Diane Peacock dianep@caxton.co.za DIGITAL EDITOR Khanyi Mlaba khanyim@caxton.co.za EDITORIAL CONTRIBUTORS Juliette Arrighi de Casanova, Natalie Boruvka, Jane Griffiths, Jenny Handley, Lizette Jonker, Derick Kirk, Connall Oosterbroek, Tess Paterson, Anne Schauffer, Alice Spenser-Higgs, Jo Trappitt, Lisa van der Knaap, Diana Wemyss, Lyn Woodward MARKETING AND PROMOTIONS Roline Haine 087 158 0309 rolineh@caxton.co.za ADVERTISING JOHANNESBURG 368 Jan Smuts Ave, Craighall 2196, 010 492 8356 CAPE TOWN 36 Old Mill Rd, Ndabeni, Maitland 7405, 021 001 2401 DURBAN 115 Escom Road, New Germany, Pinetown, 3610, 031 716 4444 SUBSCRIPTIONS 087 405 2003, +27 21 045 1809 (international), Subscribe online at gardenandhome.co.za or e-mail subs@magsathome.co.za BACK ISSUES 087 405 2003 or 021 045 1809 CLASSIFIEDS Charmaine Pillai 087 087 8898 cp@caxton.co.za Shantal Pillay 087 087 8902 shantalp@caxton.co.za DISTRIBUTION RNA Distributors 12 Nobel Street, Industria 2093, 011 248 3500, rna@RNAD.co.za PRINTING by CTP Gravure, 19-21 Joyner Rd, Prospecton, and published by the proprietors, Caxton/RP Magazines (Reg No. 68/12588/06)

108

102

18 promotions & offers 61

COMPETITION Win one

for two at Tambuti Lodge

regulars

food & travel

SUBSCRIPTIONS Get

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102 DRESSED FOR SUCCESS

of two three-night stays

75

76 CAPTURING EMOTIONS

a fantastic 35% off Megan Bonnetard’s

Caterer Sandy Wood hosts

evocative works

a garden lunch

with Magazing

collecting antiques 114 COLLECTING WITH… Kevin McCarthy shares his

117 DIRECTORY AND

107 BON APPETIT What’s new

WORKSHOPS Good

in the world of food

shopping guide and

and wine

short courses

120 LAST WORD ON STYLE Samantha

108 ON THE LIGHT SIDE Fresh, flavourful dishes for spring entertaining

love for model railways

116 TREASURE CHEST

Moleta of The Refillery

110 TEMPLES AND

shares some of her

BLOSSOMS Exploring

favourite things

fascinating Japan

How much are your collectables worth?

4

SEPTEMBER 2019 | gardenandhome.co.za

GENERAL MANAGER Anton Botes FINANCIAL MANAGER Rohan French NATIONAL HEAD OF SALES Ronell Buitenbos HEAD OF RETAIL MARKETING AND INNOVATION Dejane Poil MARKETING MANAGER Reinhard Lotz PRODUCTION MANAGER Sada Reddhi DIGITAL MEDIA STRATEGIST Aqsa Qureshi EDITORIAL HEAD OFFICE Caxton House 368 Jan Smuts Avenue, Craighall Park 2196. Box 1558, Saxonwold, 2132. Tel 087 158 0279 © All material published is copyrighted and may not be reproduced. Unsolicited manuscripts cannot be accepted. Please note: Variations in actual paint colours may occur. Due to the effect of light, colours are reflected as accurately as the print process allows. While due care is taken to ensure accuracy, SA Garden and Home is not liable for any errors in product listings or availability, pricing or any other information that was checked and has changed since the time of going to print.



spring T

hanks to our long deadlines, I’m usually writing the editor’s letter for the September issue on the coldest day of the year. And this morning didn’t disappoint – frost on the lawn and the birdbaths frozen solid. But the jasmine has started blooming, the banksia is out and the sweet peas are busy climbing up the netting giving the impression that warmer weather is on the horizon. For this issue, we looked for houses that have that promise of spring. The house in Hout Bay featured on page 20 is a wonderful example of welcoming the outdoors in. The renovation included installing glass doors that open completely, linking the living areas with the deck. And who wouldn’t want to spend time on the veranda of the Simbithi house that features on our cover? That soft warm light is so typical of the KZN coast and brings back memories of the years I spent growing up in the area. Interior designer Margaret Bercheron has carried the easy summer mood throughout as you’ll see on page 26. And what would spring be without the gardens? Photographer Karen Edwards captured the essence of this season to perfection in her images of the Hayhoes’ garden in Nottingham Road in KZN featured on page 70. The display of blossom against the azaleas is just breathtaking. Choosing which photograph to leave out was near impossible, they were all stunning. Last spring, on rose expert Ludwig Taschner’s rose tour, I was fortunate enough to visit the other beautiful garden in this issue (see page 76). Although it was drizzling slightly, the garden was magnificent. Lush lawns rolled down to a water feature surrounded by beds overflowing with roses, delphiniums, Iceland poppies and other annuals and perennials, all in glorious bloom. We were made to feel very welcome by the owners, Frank and Manuela Crabbia, who revealed that they had renovated the garden to suit the new look of their home and with their nine small grandchildren in mind. And to round off this issue, caterer Sandy Wood hosted the prettiest spring lunch I’ve seen in ages, albeit in March to make our deadline. Her recipes are delicious and the setting is just gorgeous as you’ll see on page 102. Hopefully, by the time you read this, we’ll all be hosting our own alfresco lunches.

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SEPTEMBER 2019 | gardenandhome.co.za

To give you more of what you want to see in your favourite magazine, we’d love to get to know you better and get your input and opinion. Join the exclusive Garden and Home discussion group and all you’ll have to do is answer a few questions on your cellphone. It won’t take more than five minutes of your time.

WHAT WE KNOW ALREADY Of the 76% who are pet owners, 100% consider pets, like Frankie who lives in the Hout Bay house on page 20, to be part of the family.

%

100

%

44

Of all the rooms in the house that you’d renovate, 44% chose the kitchen. Be inspired by the sleek, modern kitchen in the KZN house on page 26.

89% of you would buy a magazine with a garden on the cover. Watch this space. In the meantime, feast your eyes on the stunning Jo’burg garden on page 76.

89%

66%

If you’re among the 66% who consider makeovers an important part of Garden and Home, you’ll love Tracy Lilford’s elegant transformation of a dated Cape Town house on page 42.

To join, simply email Analda, our Pulse community manager, at analda@opinionsolutions.co.za or sign up yourself. Download the Upinion app from Google Play or the App Store and join the group by entering Homelovers as the group code. You’ll receive a notification on your phone when there are questions for you. Answer them and you’ll earn points that you can use to enter our monthly prize draw.

PHOTOGRAPHS KARL ROGERS, LAR PHOTOGRAPHY AND CONNALL OOSTERBROEK

THE PROMISE OF

AT YOUR SERVICE


GBR/24043/GH

Cozy Cream 171-1

Dusty Loden 153-5

Ghost Story 142-1

Paint so smart, you’ll style your life around it. Inspiration comes easily with Duram’s collection of interior and exterior paints, which effortlessly add elegance to any living space. Offering luxurious finishes in every colour, Duram paint has been expertly formulated to ensure superior, long-lasting results that always look smart. Ask for Duram at your local hardware store. The paint that’s made smart to look smart. Dry paint colour and sheen may vary from colours shown.


Home FRONT Our pick of this month’s highlights, from things to do and buy, to the latest decor news and the best places to visit

We fancy the rattan pendants, from R999  R1 499, from The Lighting Warehouse’s Pescatore range. Delicate and textural, they’re suited to various looks from modern loft to relaxed beach cottage. lightingwarehouse.co.za

LUNCH PARTY Nothing beats pure linen napkins for a gorgeous spring table. Mungo’s Selvedge serviettes, R200 each, are a generous 55 x 55cm and feature a stripe detail in an array of new colourways. This is modern country at its sophisticated best. mungo.co.za

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SEPTEMBER 2019 | gardenandhome.co.za

Bold and BEAUTIFUL The latest collection from Romo, Japura is a strikingly rich compilation of vibrant, sophisticated and wildly spirited fabrics and wallcoverings. There is a stunning array of colourways and textures for all tastes, and all are right on trend. Cape customers can now visit one of Romo’s two new showrooms in Wynberg or Durbanville. romosouthafrica.com

NEW GROWTH Indoor plants are still one of the biggest trends in interiors and Designs by Day’s brass planters, from R1 500, are one of the best ways to make a stand-out green feature on your walls. designsbyday.co.za

COMPILED BY TESS PATERSON, CANDICE BOTHA AND JULIETTE ARRIGHI DE CASANOVA PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT THE TIME OF GOING TO PRINT. SEE PAGE 4.

A LIGHT TOUCH


TIMELESS DESIGN Cole & Son’s Contemporary Collection is a beautiful curation of iconic designs from their vast portfolio. Look out for Flamingos, Palm Jungle and the unmistakable Hicks’ Hexagon, each combining colours and patterns in their signature style. Available from St Leger & Viney. stleger.co.za

Classic edge Cape Town’s trusted modern furniture atelier LIM added this beautiful statement piece to its bespoke catalogue. The New York Square Chevron cabinet, R17 990, boasts beautiful design details, including patterned doors and a soft mulberry-tone interior. Ideal for adding drama and texture. lim.co.za

HANGING AROUND

SUN SEEKER

We love Top Knot Design’s striking and contemporary fibre-art tapestries as an alternative to traditional artwork. Each one-of-a-kind piece is created using hundreds of strands of locally sourced, 100% Merino wool that’s hand-dyed and suspended from a custom piece of stained meranti wood. topknotdesign.co.za

The Ibiza sun lounger by Vondom is a super-sleek answer to permanent outdoor seating. Sturdy and stackable, it’s made from high-quality polypropylene and comes in black, white and two pale neutrals. Available from Core Furniture Concepts. corefurniture.co.za

Settle DOWN Add extra seating and a shot of welcome spring colour with the Tweedle pouffe, R229,99, from Mr Price Home, in Blush or Misted Yellow. mrphome.com

gardenandhome.co.za | SEPTEMBER 2019

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PHOTOGRAPH MARIKE HERZBERG

CONCRETE COOL The demand for concrete flooring continues, and Italtile’s concrete-look porcelain tiles are just the answer. Inkjet printed, photorealistic designs offer numerous choices. From the screed look to flecked ‘aggregated’ options, the range also includes slip-resistant tiles ideal for patios and poolsides. italtile.co.za

City Bowl chic Block & Chisel’s new Cape Town home at 122 Kloof Street was designed as an ‘inspired retail experience’ and the space showcases products in various home-like settings. Classical and eclectic, for indoors and out, it’s highly imaginative with a London-Chelsea edge. blockandchisel.co.za

WHAT’S ON

Designer’s

FAVOURITE

“I love Pretoria-based lifestyle store, The Golden Goose Artistry,” says Mpho Vackier, owner of The Urbanative. “It’s packed with local design, and is a great source for accessories and South African art.” facebook.com/goldengooseart; theurbanative.com

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SEPTEMBER 2019 | gardenandhome.co.za

STYLE ONLINE Online furniture and homeware store Julia Jayne’s products are clean lined and modern with a stylish look that fits into any contemporary interior scheme. With items for adults and children, it’s a must-visit on your next virtual shopping spree. juliajayne.co.za

28 AUGUST – 1 SEPTEMBER KAMERS/Makers returns to St John’s College in Houghton, Jo’burg, for a spring celebration. Over 130 makers will showcase handcrafted fashion and design, plus artisanal food and drinks. Don’t miss the Moonlight Market opening on 27 August at 16h00 in aid of the Realema Teacher Intern Project. R70 from plankton.mobi or R95 at the entrance. kamersvol.com



ARCHITECT’S PLAN

Best of BOTH WORLDS This extraordinary Stellenbosch house marries traditional family living with modern environmental features

THE ARCHITECTS: Frederik Lötter (centre), Alma Mentz and Neill Mathews of S-Design Architects (formerly Skep Design). THE CLIENTS: Cor Booysen, his wife Adriette and their four children. THE BRIEF: To design a traditional farmhouse-style family home in a leafy cul-de-sac. THE HOUSE: A double storey consisting of four barn-like structures. Two form the double garages (one with a loft playroom above), the third features the living areas – kitchen, dining and two living rooms below, and four en suite bedrooms upstairs. The fourth houses the main en-suite bedroom above and a guest suite below.

hen Cor and Adriette Booysen asked Frederik Lötter and his team at S-Design Architects to design a modern family home in Stellenbosch, they already had a strong idea of what they wanted: contemporary barn style with eco-technological features such as solar energy, alternative heating and rainwater catchment.

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SEPTEMBER 2019 | gardenandhome.co.za

There was an existing 1930’s house on the site where the family lived for a couple of years after relocating from Pretoria. The brief was to demolish the old house and build a new one that would provide the family with generous accommodation as well as energy- and water-saving systems. “Our clients initially consulted with Pretoria architect Friedrich W Strey who drew up a concept design,” explains

TEXT DIANA WEMYSS PHOTOGRAPHS CORNELIUS MULLER

AT A GLANCE


GET THIS PLAN ONLINE Visit gardenandhome.co.za and click on Architect’s Plans to download the plan. Frederik. “We were then appointed to finalise conceptual and design details and to complete the project.” The plan was for the four barn-like structures to be arranged on the property as farm buildings might be. While construction was underway, the owners were able to buy an additional 500m2 of the neighbour’s property, which enabled them to move the swimming pool further back. This also provided space for a large lawn between the house and vegetable garden. A unique aspect of the house is the use of traditional leiwater, which is still allocated to homeowners in Stellenbosch. Frederik and his team designed a gravity-fed reticulation system that directs the leiwater from the street, under the driveway, to a water feature at the front entrance, back under the driveway, around the house, to the vegetable garden and swimming pool, and back to the road. Several rainwater tanks also catch run-off from the roof and are fitted with filtration systems. To enhance the barn style, the architects clad the buildings in corrugated iron complemented by raw brick. The stairwell, also built in brick, replicates a storage silo and links the main and secondary barns. Raw concrete shuttering was used on the ceilings and yard walls, and the kitchen has a modern country range. Wood finishes and decorative features add texture and rural styling. Generous light-capturing sliding windows are secured with sliding shutters concealed in the cavity walls when not in use.

garage

Ground floor guest bedroom

lawn pool patio lounge lounge

dining room

kitchen laundry scullery garage

main bedroom

First floor

study bedroom 1

bedroom 2 bedroom 3 bedroom 4

ems r syst e t a w

loft

SOURCE Frederik Lötter, S-Design Architects 083 488 3191

gardenandhome.co.za | SEPTEMBER 2019

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CAPTURING

emotions

Durban artist Megan Bonnetard’s still-life scenes are gentle and dreamlike What is your background in art? I have always loved being an artist – it’s the only thing I’m good at. I studied Fine Art at Natal Technikon after matriculating, but didn’t appreciate the opportunity or complete the course. Life took a series of wrong turns, but in 2001 I enrolled for a Bachelor of Visual Arts at Unisa and graduated in 2015. You work mainly in oils. What appeals to you about this medium? The study of art through Unisa was conceptually driven, focusing on experimentation with media. I didn’t do much oil painting (my final work was in textile) and sometimes longed to paint something just because I found it beautiful, which is what I do now. I still work in textile, but always come back to oils. I enjoy the physical experience of oils, how luxurious they feel on the brush. How do you select your subject matter? This depends on what it allows me to do with paint. At the moment, I’m in a still-life phase. I enjoy the way simple objects catch the light and transcend the mundane. I used to paint large canvases, but a recent enthusiasm for doll’s house miniatures has influenced me to work on a smaller scale. I enjoy the intimacy of small

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SEPTEMBER 2019 | gardenandhome.co.za

surfaces. I sometimes paint miniature canvases, working under a magnifying glass, and find I am far more detailed and intense in these than larger works. What inspires and influences your work? Sometimes I feel that my paintings are emotional diaries; I look at a work and remember what I was feeling or what was happening at the time. A few years ago, my palette was very dark and monochromatic. I realised afterwards it was while my mother was in the last stages of terminal cancer. I wasn’t aware of the connection at the time, but I recognise it now. Lately my palette has become brighter, which I take as a good sign. Your style is quite loose and defocused. What inspired this approach? I attend weekly classes with Grace Kotze, who has a strong influence on my work. One of the things she’s made me aware of is how photographs influence the way we see the world. In a photo, everything is usually in equally sharp focus. In real life we only see directly in front of us, while the periphery is blurred. This has influenced my brush marks. Even though I work from photographs, I paint loosely – not looking for photo realism, but for the essence of the subject matter. SOURCE Megan Bonnetard mbonnetard@gmail.com

TEXT CANDICE BOTHA PHOTOGRAPHS SALLY CHANCE AND SUPPLIED

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9 10 1. Palawan pendant, R2 590, SHF. 2. Country Road vessels, from R249 each, Woolworths. 3. Mesta rug, from R2 900, HAUS. 4. Fulani plant holder, R650, KNUS. 5. Floral scatter cushion cover, R149, H&M Home. 6. Printed abstract splash scatter, R159,99, Mr Price Home. 7. Wire tripod floor lamp, R6 899, KARE. 8. Seville outdoor rug, from R649, FabHabitat. 9. Peacock occasional chair, R4 370, 8° South. 10. Smeg Dolce & Gabbana kettle, R8 499, @home. SOURCES @home home.co.za 8° South eightdegreessouth.com Country Road woolworths.co.za FabHabitat fabhabitat.co.za HAUS hertexhaus.co.za H&M Home 086 0690 707 KARE kare-design.com/za/en KNUS knus.co Mr Price Home mrphome.com SHF shf.co.za

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SEPTEMBER 2019 | gardenandhome.co.za

COMPILED BY JO TRAPPITT PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

7



TEXT MARY JANE HARRIS SHOPPING MANDY BUCHHOLZ PHOTOGRAPHS MAREE HOMER BAUERSYNDICATION.COM.AU/MAGAZINEFEATURES.CO.ZA, PETER WHITFIELD AND SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

BEACH


INSPIRATIONS

EXPERT TIPS Miranda Reeder, owner of online decor store NetDécor, has recently partnered with Dutch company Van de Sant to manufacture high-end furniture from recycled plastic waste, fabrics and materials. Here are her tips for creating tropical style: The tropical jungle theme is still very much in vogue. However, at HOMI and Salon Mobile in Italy this year, we noted that it’s been given more sophistication with gold accessories. To establish the look, start with a neutral base of cream or white sofas and chairs, then introduce scatters in foliage-print fabrics. Anchor the seating area with an exotic, textured rug. Have fun with accessories such as clam shells, terrariums and monkey bowls. Use an old trunk as a coffee table, and ceramic stools as side tables and extra seating.

Up the glam factor with leafy accessories in gold. Gold metal palm tree in pot, R4 600, NetDécor.

Make a statement with a botanical wallpaper such as Martin Lawrence Bullard’s design for Cole & Son. Hollywood Palm wallpaper, POR, St Leger & Viney.

Add instant drama and another layer of interest with framed bird prints. Paradise bird pictures, R2 329 each, KARE.

Bring in fun elements like this monkey bowl, R2 530, from NetDécor and fill it with fruit.

To establish a neutral base, you can’t go wrong with a cream or white slipcovered sofa. Santa Monica sofa from 1,7m, from R6 995, Sofaworx.

Accentuate the island style with shells and coral. Giant clam shell, R805, Bespoke Home.

Small stools are useful as extra seating or as footrests. Bedford stool, R2 990, SHF.

Juxtapose a luxe gold scatter with fresh foliage designs. Charm gold scatter, R460, NetDécor. Chenille Plantation scatter, R199,99, Mr Price Home.

SOURCES Bespoke Home bespokehome.co.za KARE kare-design.com/za/en Mr Price Home mrphome.com NetDécor netdecor.co.za SHF shf.co.za Sofaworx sofaworx.co.za St Leger & Viney stleger.co.za Van de Sant netdecor.co.za

gardenandhome.co.za | SEPTEMBER 2019

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On top OF THE

WORLD

t was the setting we fell for when we bought this house 16 years ago,” says Lani Carstens. Hugging the upper slopes of a kloof bordering the Cape

I

Peninsula National Park, the property has sweeping views of the Hout Bay valley and the surrounding mountains. “Although the house itself was small

TEXT NATALIE BORUVKA PHOTOGRAPHS KARL ROGERS

This house underwent a contemporary makeover inspired by the beauty of its mountain surrounds


HOUT BAY RENOVATION

WHO LIVES HERE Lani Carstens and Richard Eskinazi, their son Luca (9), Frankie, the French bulldog, Parker and Bo, the dachshunds, and their cat, Jam.

THE HOUSE A double-storey, four-bedroom house with an open-plan living area that flows onto a deck and terraced garden.

Situated in an eco-estate overlooking the Hout Bay valley, the house was extensively renovated and another storey added for the bedrooms. “The living area is the heart of our home, where even the dogs are welcome,� says Lani. Designer Jenine Bruce covered the front of the custom-made armchairs with a floral velvet, Linwood Tango from Hertex. Folding doors connect the living room to the deck. The sofa and coffee table are from LIM. THIS SPREAD, CLOCKWISE FROM TOP LEFT:

gardenandhome.co.za | SEPTEMBER 2019

21


A console table behind the sofa separates the TV area from the rest of the living space. Often used for entertaining, the drinks trolley is from Stokperd. The kitchen has a serving hatch, so the counter can act as a server. The stools are from Block & Chisel. Painted in Country Club from Dulux, the wall in the dining room reflects the lush surroundings and shows off the artwork. The light fittings are from Weylandts and the dining chairs from Guideline. THIS SPREAD, CLOCKWISE FROM ABOVE LEFT:

and dated, we knew we could turn it into a comfortable family home,” recalls Lani. Three years later, the family moved out for nine months while the house was extensively renovated “by a gifted designer and a brilliant builder,” says Lani. Another storey was added for a spacious main en suite bedroom and a new bedroom for their son, Luca. Fitted


under the sloping ceiling, these rooms are filled with light, thanks to large windows and skylights. At the same time the rest of the house was remodelled to include a new open-plan living area. “We wanted to maximise the beautiful views and bring in more natural light, so we installed folding doors on two sides leading onto the deck. When the doors are

open, the spaces merge and it’s hard to tell whether you’re inside or outside,” explains Lani. In terms of the decor, Lani originally played it safe with a neutral scheme of white and greys. However, last year she decided it was time for a change. She put together a couple of mood boards and met with designer Jenine Bruce of Lacuna. “I realised that Lani was

hesitant to use colour, so I decided to use the neutrals as a base and introduce splashes of colour inspired by the beautiful green belt,” explains Jenine. She started with a deep green wall in the dining area. “The colour complements the natural wood furniture and flooring beautifully. It also demarcates the dining space in the open-plan layout and forms a

gardenandhome.co.za | SEPTEMBER 2019

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dramatic backdrop to their collection of contemporary art.” To pick up the green in the living area, Jenine had two armchairs made up with a bold tropical floral velvet on the front and charcoal leather on the back. Separating the dining room and kitchen is a wall with a serving hatch, so the counter acts as a server. Natural oak floors offset the sleek

white finishes. Small windows in the splashback let in plenty of light and provide an outlook of lush foliage. Upstairs, Jenine gave the main bedroom, which has a reading nook and desk, the plush look of a boutique hotel. A half wall behind the bed screens the entrance to the dressing room and bathroom, and a built-in cupboard was added behind it. The wall was painted steel blue

to show off the new dusty pink velvet headboard. Although they maintained the white scheme in the bathroom, it was updated dramatically with 3-D tiles. Oak finishes and a brass light add warmth and a touch of femininity. “We’re so pleased Jenine encouraged us to use more colour. The house has a much more playful look now and while it’s stylish and contemporary, it’s also very inviting,” says Lani.

Circular mirrors designed by Jenine and a pendant light fitting from Pezula Interiors soften the strong architectural lines of the main bathroom. New 3-D wall tiles from Douglas Jones give the room depth. To give the pink headboard in the main bedroom a sophisticated edge, the half wall was painted steel blue. The bedside tables are from Lacuna and the wall lights from Maxim Lighting. A desk from Stokperd provides a work surface in the main bedroom. THIS PAGE, CLOCKWISE FROM ABOVE LEFT:

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SEPTEMBER 2019 | gardenandhome.co.za


White glass and gold branch wall light, R924, K. Light Import.

Shanghai chair, R3 995, Weylandts.

Get the look Give your bedroom the same sophisticated edge

Pink Sam stool, R2 895, Block & Chisel.

Powder mink mauve throw, R329, @home.

Vintage brass Divan mirror, R4 500, La Grange Interiors.

SHOPPING MANDY BUCHHOLZ PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

Classic Matt paint in Castle Rock (134-3), Duram.

Stonewashed linen scatter in Rose Dust, R1 100, HAUS.

THIS PAGE, FROM TOP TO BOTTOM: Skylights and large

windows flood the main bedroom with light. Frankie loves the ottoman from Sofacompany South Africa. Luca’s bedroom features a rug from Airloom. A triangle painted on the wall echoes the angle of the ceiling.

SOURCES @home home.co.za Airloom airloom.co.za Block & Chisel blockandchisel.co.za Douglas Jones douglasjones.co.za Dulux dulux.co.za Duram duram.co.za Guideline guidelinemnf.co.za HAUS hertexhaus.co.za Hertex hertex.co.za K. Light Import klight.co.za Lacuna lacunaspaces.co.za La Grange Interiors lagrangeinteriors.co.za LIM lim.co.za Maxim Lighting maximdecor.net Pezula Interiors pezulainteriors.co.za Sofacompany za.sofacompany.com Stokperd stokperd.com Weylandts weylandts.co.za

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KZN FAMILY HOME

easy

WHO LIVES HERE A couple, their two teenage children and three Boston terriers.

THE HOUSE A double storey on a golf estate on the KZN North Coast with an open-plan kitchen-living area that leads onto a deck with a rim-flow swimming pool and firepit. There’s also a wine cellar adjacent to the double garage. Upstairs, there are four en-suite bedrooms, a pyjama lounge and study.

TEXT CANDICE BOTHA PHOTOGRAPHS LAR PHOTOGRAPHY

TAKING IT

The combination of a beautiful setting and great design resulted in a light and airy family home geared for entertaining


aving fallen in love with the relaxed lifestyle on this stretch of the KZN North Coast, the owners looked for a suitable property on which to build. Set high on a hill with beautiful views of coastal bush, this sloping site fitted the bill and they asked architect Mark Leslie-Smith to design them a laid-back family home. “In our brief we requested a good indoor-outdoor flow with an extensive entertaining area as when we’re here, we want to socialise,” say the owners. To fulfil these requests, Mark included a large open-plan living area and kitchen on the ground floor. “The kitchen’s central location allows us to be part of the action even when cooking,” say the owners. Large sliding doors that disappear completely into pockets

H

On the veranda, a sofa from Weylandts was given a fresh feel with blue and white cushions from Inside Out Home Boutique. The kitchen cabinetry has push-to-open doors to eliminate unsightly handles. The pendants are from SHF and the countertops by Dolphin Coast Granite. On the veranda, a built-in pizza oven, braai and bar encourage lively get-togethers. THIS SPREAD, CLOCKWISE FROM LEFT:


THIS SPREAD, CLOCKWISE

The kitchen island has a timber extension for casual meals. A corner sofa from Leisure Lounge and cane chairs provide plenty of seating in the living room. A console table from Brushwood Basics separates it from the dining area. In the dining area, engineered oak flooring from JP Agencies complements the clean lines and natural tones. FROM RIGHT:

connect the living areas to the deck, which features a rim-flow pool and firepit. There’s also a bar, which can be hidden by a roll-down door, a built-in braai and a pizza oven. “It’s like another living area,” say the owners. The wine cellar they requested was accommodated next to the garages and fitted with unusual timber shelving and brick flooring in a herringbone pattern.


I believe in the power of simplicity, especially when the house is blessed with abundant natural light, a beautiful outlook and a layout that really works.”

Having seen interior designer Margaret Berichon’s work in other homes by Mark Leslie-Smith, they asked her to design the interiors and kitchen, and assist with the choice of finishes. “I believe in the power of simplicity, especially when the house is blessed with abundant natural light, a beautiful outlook and a layout that really works,” she says. “To build on

this and emphasise the coastal location, we installed engineered oak floors throughout and fitted the windows with shutters. We picked up the oak in the detailing on the kitchen cabinetry and also in the wall cladding in the dining and living areas.” Adding plenty of interest to the predominantly neutral scheme are stone and metallic elements, lots of texture

and subtle wallpapers. “As there are children and three boisterous dogs to consider, the fabrics and finishes had to be both practical and durable,” notes Margaret. Working closely with the owners, she included furnishings from their previous home and assisted them in the choice of artwork and accessories. “We tried to strike a balance between the new and contemporary, and the

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familiar and lived in,” she says. Much thought was put into making the house as easy to live in as possible. The cabinetry in the kitchen features push-to-open mechanisms, the pool pump is operated by remote control, the lights are fitted with dimmer switches, there is ceiling surround sound and all the showers have built-in seats. “We love our shower. The view brings nature right inside,” say the owners. Comfort was also a priority and bedrooms feature upholstered headboards and inviting sitting areas. “The secret to a decor scheme that has longevity,” reveals Margaret, “is a neutral palette to which you can add small, simple splashes of colour using items that are easy and inexpensive to change.” THIS PAGE, CLOCKWISE FROM TOP LEFT:

Wallpaper by Casamance from Hertex and an unexpected pop of tangerine bring the main bedroom’s neutral colour scheme to life. Adding artwork and a shelving unit gives the bathroom a furnished feel. The shutters are from Aesthetics Shutters and Blinds. A wall in inky blue makes the perfect backdrop for a custom-made timber headboard and side tables in the guest suite.


Get the look Take inspiration from this patio with its natural materials and fresh colours

Bamileke stool, from R4 200, Inside Out Home Boutique.

Round seagrass rug, from R995, Homestead Décor.

SHOPPING CANDICE BOTHA PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

Dar Cherifa scatter cushion, R399, Coricraft

Java sofa, R14 995, Block & Chisel.

Round Max mirror tray, R599, Woolworths.

THIS PAGE, TOP TO BOTTOM: Shades of pink brighten up the

neutral palette in the bedroom. The rug and the cushion fabric are from Hertex. Dans Lemur wallpaper from Walnut Interior Fabrics makes a bold statement in the spa-like bathroom.

Large concrete salad bowl, R349, Grys.

SOURCES Aesthetics Shutters and Blinds aestheticsshuttersandblinds.co.za Block & Chisel blockandchisel.co.za Brushwood Basics brushwood.co.za Coricraft coricraft.co.za Dolphin Coast Granite 072 216 3662 Grys grys.co.za Hertex hertex.co.za Homestead Décor homestead-decor.co.za Inside Out Home Boutique insideouthb.co.za JP Agencies 082 772 3643 Leisure Lounge leisurelounge.co.za Margaret Berichon Design bdesignstudio.co.za Mark Leslie-Smith markleslie-smith.co.za SHF shf.co.za Walnut Interior Fabrics 031 208 9520 Weylandts weylandts.co.za Woolworths woolworths.co.za

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A MONOCHROMATIC mood

A modern take on country living, this property is defined by its striking simplicity 32

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TEXT DIANA WEMYSS STYLING AND PHOTOGRAPHS HENRIQUE WILDING

CAPE NEW BUILD


hen the owners bought this property, wedged into a corner of one of Constantia’s prettiest streets, they realised that the long plot could be far better utilised and the views maximised. They decided to demolish the old house and build a brand-new one. “We moved from a very small house in Claremont on a mere 170m2. While we rented in Bishopscourt, we discovered that we liked having more space,” explains the owner. “Originally the garages on this property were on the street, facing north,” he says, “so we swung things around and put

W WHO LIVES HERE A young professional couple, their three-year-old daughter and a wire-haired fox terrier.

THE HOUSE Twin barns linked by a wide central section. In one barn is a large kitchen with a casual dining area, scullery and pantry. In the adjoining barn, the living area is on the ground floor with four bedrooms and three bathrooms upstairs.

The two barns are connected by a strong central axis linked in front by a covered patio. The metal sculpture at the entrance is by Antonia Cronje and was an anniversary gift for the owner’s wife. Furnished with comfortable outdoor furniture, the patio is used all year round. THIS SPREAD, CLOCKWISE FROM LEFT:

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A table from Pierre Cronje makes a statement in the entrance hall. The eating area off the kitchen is furnished with John Vogel chairs and a table from Pezula Interiors. The dining area is dominated by a large portrait by Dion Cupido. The owners updated a set of chairs from @home by recovering them in leather to complement the Gregor Jenkin table. In the background is the daughter’s playroom, which can be closed off with a sliding door. The herringbone floor is by Oggie Flooring. THIS PAGE, CLOCKWISE FROM LEFT:

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a long driveway down the east side with the garages at the back.” The entrance is dominated by a stunning scrap-metal sculpture of a horse by Antonia Cronje, daughter of the more famous Pierre, that the owner presented to his wife as an anniversary gift. Charcoal aluminium-framed windows and doors, and high-pitched roofs with exposed wooden rafters set the tone for this modern take on country living. Architect Kim Johnson, who designed the house, initially trained in industrial design and brought an edgy, practical boldness to the project. “I like to create a blank canvas, so that if the owners want to change their decor, or new owners move in, the house will suit whatever style is introduced,” she explains. “In addition, I like to bring in a little visual information about how the building is constructed, such as the strong shuttering element in the ceiling of the walkway between the two barns.” Kim introduced a certain London flavour to the house with the use of the metal-framed windows and was inspired by In the kitchen, pendant lights, custom made by Sprout Design, highlight the island. A sofa and ottoman from Sprout Design add colour to the sitting area of the main bedroom. Oak flooring from Oggie Flooring links the upstairs rooms. THIS PAGE, FROM TOP TO BOTTOM:


In the guest bedroom, the long leather headboard, wallpaper from Hertex and raw wood bedside table from Sprout Design enhance the look of subtle luxury. The main bathroom is large and airy with a freestanding bath, open shower and exposed wood roof trusses. A four-poster bed from Weylandts takes centre stage in the daughter’s bedroom. THIS PAGE, CLOCKWISE FROM LEFT:

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Antique brass and glass wall light, R1 015, K. Light Import.

Triumph showerhead, R240, Builders.

Get the look Copy this bathroom’s use of ever-stylish black

Spartan box heated towel rail, R5 520, Jeeves.

Black Dew candle, R190, Bespoke Home.

SHOPPING MANDY BUCHHOLZ PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

Macaela mirror, R395, Bathroom Bizarre.

the Dutch architect Piet Boon. “Proportions are very important to me,” she says, “as well as the lifestyle of the owners.” The owner says that the eating area is the most used part of the house as it has a wonderful view over the garden to the mountain. Similarly, their young daughter enjoys the play area off the open-plan dining-living area, which also has access to the garden. The house has a very fresh, clean-lined appearance, says the owner. Kim agrees: “If something looks simple, you can guarantee that it took many hours of hard work and design development to achieve.”

Britannia side taps and swivel spout, R5 800, Victorian Bathrooms.

ABOVE: The monochromatic mood is carried through to the

guest bathroom with a black vanity and the Meir taps from Flush Bathrooms.

Cotto Thantara countertop basin without tap hole, from R2 999, Italtile.

SOURCES @home home.co.za Bathroom Bizarre bathroom.co.za Bespoke Home bespokehome.co.za Builders builders.co.za Flush Bathrooms flushbathrooms.co.za Gregor Jenkin gregorjenkin.com Hertex hertex.co.za Italtile italtile.co.za Jeeves jeeves.co.za John Vogel vogeldesign.co.za Kim Johnson Architect kjarchitecture.net K. Light Import klight.co.za Oggie Flooring oggieflooring.com Pezula Interiors pezulainteriors.co.za Pierre Cronje pierrecronje.co.za Sprout Design 044 382 0514 Victorian Bathrooms victorianbathrooms.co.za Weylandts weylandts.co.za

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DECOR TRENDS

LARGE-SCALE MURALS Whether hand-painted or on wallpaper, murals have taken a turn for the big and bold. Think oversized florals, fantasy landscapes and dreamlike scenes featuring birds and forests. Find Your Flock wallpaper from Cara Saven Wall Design.

The next

BIG THING

NATURE’S GEOMETRICS EMBOSSING AND QUILTING “Honeycomb quilting is especially popular in Europe at the moment and we’ll be seeing more of it here,” says Michelle Harris, national sales manager of LaForma Barcelona Living. Lift a plain chair by upholstering the outside in a quilted fabric. Lobby armchair from LaForma.

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While geometric patterns aren’t new, this season’s are bigger and bolder than ever. Providing a contrast to the softer watercolour effects are trellis, honeycomb and chequerboard designs. Pair them with gold for an art deco look. Scatter from H&M Home.

COMPILED BY CANDICE BOTHA AND LAUREN DELARGY PHOTOGRAPHS SUPPLIED

What’s new and lustworthy this coming season


WOVEN LIGHT FITTINGS One of the reactions to today’s technology-driven lifestyle is a penchant for natural, organic materials and light fittings are no exception. Made from bamboo, reeds and raffia, in designs ranging from simple woven bases to showstopping pendants, they add a touch of the tropics. Install one of these oversized pendants from SHF above a dining table as a conversation piece.

MELLOW HUES Popular hues tend towards dusty pinks, mustard yellows and earthy terracottas – all beautifully complemented by gold and brass. “Yellow is definitely the colour of the moment,” says Garth Wastie, brand ambassador for Home Fabrics. “But we’re also seeing loads of hunter green and bold shades of teal.” Morris & Co Season by May wallpaper from St Leger & Viney. Celebrate mauve armchair from KARE.

CANE AND RATTAN Reminiscent of luxury Palm Springs resorts, this trend in furniture has a sophisticated elegance and is a reminder of 60’s glamour. French pole patio chair, Canopy queen bed, both SHF. Petal cane headboard, Design Store.

GREY-TONED TIMBER This season, timber has taken on a natural, smoky look. “The grey finish cools down the warmth of the wood grain making it ideal for all types of decor schemes,” says Justin Vickers of JVB Furniture Collection. Slender console table from JVB.

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WATERCOLOURS AND TIE-DYE With a move towards the organic, patterns are less defined with a hand-dyed look to them. Painterly effects and tie-dyed fabrics in shades of coral pink and lime green and indigo Shibori designs are taking centre stage. Sorbet Ripple fabric in Melon from Mavromac & Gatehouse.

FRINGING AND TASSELS The rough edges seen in fashion have made their way into decor. Embellishing a scatter cushion with chunky fringe or edging curtains with tassels gives a slightly bohemian look that’s oh-so inviting. Leather scatter and raffia pendant with fringe, both Weylandts.

SCALLOPS AND SCALES Fish for compliments with design motifs inspired by the sea. From shells to fish tails, these curved, feminine patterns offer a softer alternative to geometrics. Scallop shapes and brass detailing up the luxe factor. Glazed tiles from Hadeda. Scales chest and Elipse chair, both from SHF.

CLASSIC CHANDELIERS “Crystal chandeliers like this one from Eurolux are back in a big way,” says Kelly Klopper, brand manager at Eurolux. Just like a little black dress, the new releases are classic, but as they’re far less ornate, they also complement contemporary furnishings.

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CONCRETE FINISHES

GOLD AND BRONZE Moving away from the pink rose shade, the new golds are pale and classic, while brass takes on an antique finish. You’ll find metallic details on table legs and light fittings such as this palm tree pendant from SHF and velvet-look stool from Mr Price Home.

Concrete’s industrial aesthetic is ideal for giving a bland scheme an edge. To prevent rooms from looking too cold, restrict it to details such as pendant lights, bowls and planters. The new concrete used for household items is much lighter than building concrete, so it’s easy to pick up and carry. Pendant light from 20Eight.

STAR MOTIFS AND CONSTELLATIONS Designers are looking to the heavens for inspiration, so star and constellation motifs are appearing on fabrics, ceramics and even handbags. Adding to the celestial mix are astrological signs such as those on these cups. All products from Love Milo.

SOURCES 20Eight 20eight.co.za Cara Saven Wall Design carasaven.com Design Store designstore.co.za Eurolux eurolux.co.za Hadeda hadeda-tiles.com H&M Home 086 069 0707 Home Fabrics homefabrics.co.za/en JVB Furniture Collection j-v-b.co.za KARE kare-design.com/za/en/ LaForma Barcelona Living laformasa.co.za Love Milo lovemilo.com Mavromac & Gatehouse mavromacandthegatehouse.co.za Mr Price Home mrphome.com SHF shf.co.za St Leger & Viney stleger.co.za Weylandts weylandts.co.za

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REFRESHING YOUR HOME

SUNSHINE IN Cape interior designer Tracy Lilford shares her tips on giving a dated home a fresh contemporary look

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TEXT DIANA WEMYSS PHOTOGRAPHS KARL ROGERS

Let the


hen interior designer Tracy Lilford and her husband Neil downsized from a large Constantia home to a small townhouse, they knew they had their work cut out for them. On the plus side, the house had high ceilings, deep cornices and skirtings, but, as the before photos reveal, the floor tiles, Grecian-style pillars, coloured bathrooms and striped awnings were dated. However, Tracy was confident that with the right approach, she could lighten the interiors and give them a fresh new look using most of their existing furniture.

W

THE POOL COURTYARD

BEFORE

“It’s always a good idea to turn outdoor spaces into stylish, comfortable living areas that are a continuation of the interiors,” says Tracy. “Extend the floor space by removing unnecessary plantings and architectural clutter like oldfashioned pergolas as we did here.” Then unify the space with a smooth, clean floor such as these limestone-look tiles. An L-shaped sofa provides plenty of seating as well as around the dining table, while a large umbrella adds the necessary shade. “In a courtyard with high boundary walls and no view, create a strong focal point,” says Tracy. With the help of Lavender Blue Landscapes, the shape of the plunge pool was emphasised with a low buxus hedge. “Limit the number of plants and make sure they are low maintenance,” says Tracy. A new braai was built to give the area structure and whitewashed to soften the brick and make it less obtrusive. “Use succulents and cacti as pot plants both inside and out. They add a soothing splash of green and are incredibly easy to maintain,” says Tracy.

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ENTRANCE HALL “Choose furniture that doesn’t block the passage and makes a strong first impression,” says Tracy, who repurposed an old cabinet from Block & Chisel and painted it white to give it a modern look. “To maintain the light effect, I placed a collection of white ceramic items on it and even painted a tall blue vase white to match.” She gave the arrangement more impact by hanging a large painting above it. “In entrance halls, I also recommend using a strong statement fabric such as the zebra print on the side chairs.”

LIVING ROOM “If your existing furniture has the right proportions, it’s worth updating,” says Tracy. Paint specialist Anri Barris lightened the coffee table and armchairs with a white paint finish. “I furnished the room with two three-seater sofas for a more generous feel. Often larger pieces make a small room feel more spacious.” To give the room a modern sophisticated look, Tracy added elements such as a standing lamp from Weylandts, a round side table from Block & Chisel, wicker accessories and plants. She also ‘refreshed’ her existing cushions by placing them against new ones in solid dark colours. “For windows, shutters like these from American Shutters give a cleaner, less fussy look than curtains,” she advises.

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TV ROOM “Wherever possible, open up rooms to the garden,” says Tracy. She replaced the sash windows and French doors in the TV room with doors that slide back completely to reveal the courtyard. “These bring in light and extend the living space.” The neutral furnishings were livened up with patterned scatters. “I used pot plants to link the room with the garden and replaced the curtains with shutters for a neat look,” she says.


BEFORE

BEFORE

THE KITCHEN To open up the kitchen, Tracy removed a small peninsula. “Try not to block the view with counters and use glossy finishes to reflect the light.” Waist-high cabinets on two sides maintain the light, open effect and the new island was placed in the centre so that there’s plenty of space on either side. To offset all the white, she whitewashed the brick splashback and painted the rest of the walls in Conclusion from Midas. “If installing pendant lights over the work surface, make sure the shades don’t block the line of sight. I chose glass ones from Weylandts. And consider light furniture such as these three-legged bar stools from La Grange Interiors,” she says. “The wood adds warmth, but the design keeps the space open.”

DINING AREA “Define the dining area with a central light fitting, but not one that dominates,” says Tracy, who chose a chandelier from Weylandts, which forms an interesting contrast to the modern table from Pierre Cronje. “The contemporary oak chairs, also from Pierre Cronje, help to emphasise the light, fresh look.”


BEFORE

BATHROOM Although the main bathroom was neat and square, a door in the middle of the wall cut awkwardly into the space and there was only a single, tiny window over the built-in bath. To gain more floor space and a more sophisticated style, Tracy consulted Lisa Millbacher of Bespoke Bathrooms. The door was moved to the left, the window enlarged and the built-in bath replaced with a freestanding one. “This gives a more open feel,” says Tracy. Lisa designed a floating vanity that also frees up floor space and the area above was clad with mirror, which lightens the room further. With the addition of a marble floor in a herringbone pattern and a Cara Saven wallpaper mural, the room is now cool and airy, but not without interest.

GET MORE ONLINE Find more fabulous makeovers at gardenandhome.co.za

POWDER ROOM “One way to instantly update a powder room is with a statement wallpaper,” says Tracy. “This outrageously overscaled rose design makes a very dramatic and bold impact and is also fun.” A narrow antique table holds accessories including real roses – a nod to the wallpaper design. As you can see under the glossy wall-mounted vanity, the floor space is visually increased.

SOURCES American Shutters americanshutters.co.za Anri Barris anri.barris@gmail.com Bespoke Bathrooms bespokebathrooms.co.za Block & Chisel blockandchisel.co.za Cara Saven carasaven.com La Grange Interiors lagrangeinteriors.co.za Lavender Blue Landscapes 072 828 5261 Midas midas.co.za Pierre Cronje pierrecronje.co.za Tracy Lilford Interiors tracylilford@worldonline.co.za Weylandts weylandts.co.za

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OpenSEASON More and more homeowners are embracing the open, airy shower experience by either opting for wet rooms or replacing baths with walk-in showers. Here are some examples that said goodbye to the cramped cubicle 48

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TEXT CANDICE BOTHA PHOTOGRAPHS SALLY CHANCE

SHOWER ROOMS


WALK RIGHT IN Wanting a large bathroom that extends naturally off the bedroom, Durban interior designer Lisa Twyman planned both spaces as one using a polished concrete floor throughout for continuity. “It’s essential in an open-plan bathroom to get the floor level absolutely right so the water drains in the right direction,”

says Lisa. The only barrier is a glass screen that keeps the bedroom dry. “As there’s no visual clutter, the effect is very calming.” Twin showerheads were installed on the ceiling adjacent to the timber screen, which provides privacy from the neighbours but reveals views of the sea. In the centre of the wet room,

a freestanding bath adds a sculptural element. A vanity resembling a cabinet and a large painting give the room a furnished feel. The toilet is tucked away in a separate cubicle. “We installed filmy floor-to-ceiling curtains to hide the bathroom when necessary and make the bedroom cosier,” explains Lisa.

Twin showerheads placed near the window allow two people to shower at the same time. The slatted screen provides privacy while still allowing views of the sea. Softly draping curtains can be drawn to close off the bathroom. A barely-there glass panel keeps the bedroom dry. The vanity was designed by Lisa to resemble a piece of furniture. The Patricia Urquiola hooks above it are from True Design and Lisa designed the illuminated mirrors. THIS SPREAD, CLOCKWISE FROM LEFT:

SOURCES Lisa Twyman Design lisatwyman.com True Design truedesign.co.za

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“When our clients renovated the bathroom of their Cape Town house, all they asked for was a large shower,” recall designers Stacey Russell and Kyle Coetzee of House2Home. “Because we had complete creative freedom, this was a dream project.” To give the room an open look, the shower is enclosed by a single glass screen. “The angle of the showerhead prevents water from splashing on the rest of the floor,” says Stacey. “And you hardly notice the screen is there.” Inspired by the aqua and bronze wallpaper in the adjoining bedroom, the walls were clad in matching aqua tiles. “We continued them on the lower

sections of the walls, which makes the room appear wider,” explains Stacey. Complementing the tiles are a bronze vintage-style showerhead, mixer, towel rail and the custom-made arm and brackets supporting the glass shower screen. To give the room visual warmth, they chose wood-look ceramic tiles for the floor. THIS PAGE, FROM TOP TO BOTTOM: The

designers found the perfect shade of aqua tile at Italtile, which also supplied the woodlook floor tiles and the white mosaics on the shower floor. The showerhead, mixer and towel rail are from Victorian Bathrooms. Two floating shelves act as a vanity and take up little space.

SOURCES House2Home house2homesa.co.za Italtile italtile.co.za Victorian Bathrooms victorianbathrooms.co.za

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TEXT NATALIE BOROVKA PHOTOGRAPHS KARL ROGERS

SPLASHING OUT


TEXT NATALIE BORUVKA PHOTOGRAPHS KARL ROGERS

BLACK MAGIC “For our new guest bathroom, we wanted a shower room with a modern look that wouldn’t date,” recall Dave Nel and Garth Psardelis who live in De Waterkant, Cape Town. In their brief to Rennie Scurr Adendorff Architects, who designed the renovation, they asked for a neutral scheme with black elements but insisted they didn’t want the room to look cold.

To visually expand the bathroom and create a seamless look, the architects specified large-format floor tiles and extended these into the shower. To introduce the strong graphic look Dave and Garth wanted, they had a black steel-framed shower screen custom made and echoed this with the mirror above the basin. The oak vanity adds texture and warmth, preventing the room from becoming too austere.

THIS PAGE, CLOCKWISE FROM ABOVE LEFT: The black steel-framed shower

screen was custom made by Metal Windows who also made the mirror. The floor tiles are from Stiles and the showerhead, mixers and tap from Italtile. Natural elements of stone and greenery warm an otherwise restrained space. Metal towel hooks are a fun feature.

SOURCES Italtile italtile.co.za Metal Windows metalwindows.co.za Rennie Scurr Adendorff Architects archrsa.com Stiles stiles.co.za

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Watch this

SPACE 1

THE BIG PICTURE

Bare walls offer the perfect opportunity to create decorative features. Here are some great ways to turn one into a striking focal point 52

SEPTEMBER 2019 | gardenandhome.co.za

The photographs you take are unique to you. Instead of just framing them, have your favourite printed wall size as this homeowner did. This image of tree aloes brought the bedroom to life and makes a good contrast to the straight lines of the furniture. Decor by Jacquie Bender of Motife Interiors.

2

MOODY HUES

Watercolour and ombre effects are a popular way to establish a soothing atmosphere without pattern. However, if your artistic skills are not up to painting them yourself, use a wallpaper like Rebel Walls’ Gradient from St Leger & Viney to give the same soft, organic look.

COMPILED BY LAUREN DELARGY TEXT MARY JANE HARRIS PHOTOGRAPHS ANDREA CALDWELL, CHRISTOPH HOFFMANN, WARREN HEATH/BUREAUX, SCOTT HAWKINS/BAUERSYNDICATION.COM.AU/MAGAZINEFEATURES.CO.ZA AND SUPPLIED

DECOR IDEAS


2 3

1

3

CIRCULAR ROUTE

Round items such as plates and baskets lend themselves to more casual, unstructured arrangements. In keeping with the relaxed Mediterranean style of this outdoor dining area, the designer covered the wall with a selection of blue and neutral baskets – simple, down to earth, but striking.


4

REFLECTED GLORY

Mirrors make an excellent alternative to artwork, adding strong shapes and interesting reflections. To establish a bold focal point in her pyjama lounge, designer Angela Saffy hung six identical convex mirrors from SHF above the sofa.

GET MORE ONLINE Try this outdoors. Shop for garden wall decor online at gardenandhome.co.za

4

5

GROUP THERAPY

Instead of dotting pictures around, group them together. For impact, keep to a monochromatic scheme and don’t be afraid to include other items such as clocks and boxframed items. First, work out the

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arrangement on the floor and don’t place pictures too far apart or the grouping will lose cohesion.

6

PALE AND INTERESTING

If you don’t want the effect to overpower

the decor then use the approach Yvonne O’Brien of The Private House Company took in this beach house. A series of blue and white prints were framed identically with white mounts and frames, and hung in a grid pattern to create subtle interest on the wall above the daybed.


5

6 SOURCES Angela Saffy 083Â 321 3478 Motife Interiors motife.co.za SHF shf.co.za St Leger & Viney stleger.co.za The Private House Company privatehouseco.co.za


CONSOLE TABLES

The straight AND NARROW

1

A SURFACE FOR READING LAMPS

In open-plan living rooms, furniture is often arranged in the centre with no convenient space for reading lamps. This is where a console table comes in useful. Placed behind the sofa, the table in this room decorated by Louise Metcalfe of Storehaus Design, not only provides a surface for table lamps and accessories, it subtly separates the living and dining areas.

COMPILED BY LAUREN DELARGY AND CANDICE BOTHA TEXT MARY JANE HARRIS PHOTOGRAPHS LAR PHOTOGRAPHY/PERFECT HIDEAWAYS, KARL ROGERS, CHRISTOPH HOFFMANN AND SALLY CHANCE

Slim and versatile, console tables in all their forms have myriad uses in decor schemes


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IN A PASSAGE

Console tables are ideal for breaking up long passages as they don’t block the traffic flow. In her Jo’burg home, Anne Hartmann chose a handsome table from Hartmann & Keppler to draw the eye from the entrance hall.

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IN AN ALCOVE

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NEXT TO A BED

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As there was very little extra space in this Pretoria bedroom, designer Tanja Beyers used a console table that doubles as a bedside and dressing table next to the bed.

Alcoves on either side of a fireplace are often a challenge to furnish, especially if you don’t want bulky furniture or bookshelves to detract from a light and sunny look. In this Durban home, Belong Interior Design used a natural wood table and combined it with a flower print by Clinton Friedman as well as white accessories.

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AS A DRESSING TABLE

With a mirror hung above it, a striking table makes an interesting feature in this guest bedroom and also serves as a dressing table. Decor by Kita Veale of Homestead Décor.

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A BASE FOR ARTWORK

If you choose the right table, you can use it to highlight artwork. Here a graphic black metal table complements the artwork hung above it, an effect enhanced by the plants and sculptures on the surface. Decor by Yvonne O’Brien and Karen Smit.

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TO MAKE A FEATURE OF A BLANK SPACE

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Console tables combined with mirrors are ideal for turning bare walls into focal points. Although it’s striking, imagine this mirror on its own. It wouldn’t have half the impact without this cross-legged timber table. Decor by Celeste Bushnell Interiors.


SHOPPING

FIND THE PERFECT TABLE FOR YOUR NEEDS Tamara console, R5 299, @home.

Valentina console table, R11 995, Block & Chisel.

COMPILED BY MANDY BUCHHOLZ PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

Soho console, R6 995, Weylandts.

Zoe console, R8 999, Coricraft.

The Wade desk, R4 299, Trestle South Africa.

Carrington console, R6 995, Sofaworx.

SOURCES @home home.co.za Belong Interior Design belong.co.za Block & Chisel blockandchisel.co.za Celeste Bushnell Interiors 073 718 9602 Clinton Friedman clintonfriedman.com Coricraft coricraft.co.za Hartmann & Keppler hartmannandkeppler.co.za Homestead Décor homestead-decor.co.za Karen Smit 083 374 7120 Sofaworx sofaworx.co.za Storehaus Design louise@storehaus.co.za or 083 268 3431 Tanja Beyers tanja@beyers.me Trestle South Africa trestlesouthafrica.co.za Weylandts weylandts.co.za Yvonne O’Brien privatehouseco.co.za

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MAKEOVER

TRUE reflection

THE GUEST CLOAKROOM in Anne and Robert Hartmann’s Jo’burg home was nicely finished, but it needed freshening up. “It wasn’t in our style and was rather bland,” recalls Anne. “I wanted something more timeless and classic.”

HOW IT WENT FROM DRAB TO FAB “Although we retained the marble floor, we removed the wall tiles and had a new vanity custom made in walnut by Hartmann & Keppler to fit the area,” explains Anne. She also swapped the oval basin for a more contemporary rectangular shape. She believes in using wallpaper in bathrooms and chose a subtle geometric

BEFORE

design, Hampton Trellis from Home Fabrics. “This way you can add pattern while still maintaining a neutral palette.” Offsetting the straight lines, a large round mirror makes a statement above the vanity. “I fell in love with the raffia curtain in Mauritius and just had to have it. I had no idea where I was going to use it and, fortunately, it fits perfectly in here.”

NOW THE CLOAKROOM is ideal for guests. Accessorised with candles, diffusers and room mists from Anne’s company, Grace Collection, it’s become a mini pamper space.

SOURCES Grace Collection gracecollection.co.za Hartmann & Keppler hartmannandkeppler.co.za Home Fabrics homefabrics.co.za

TEXT MARY JANE HARRIS PHOTOGRAPH CHRISTOPH HOFFMANN

With a few subtle changes, this guest cloakroom became a chic retreat


COMPETITION

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L SPECIAL READER OFFER: Treat yourself to a stay at Tambuti Lodge by taking advantage of a 20% discounted reader offer. Quote GH when enquiring.

WINNING IS EASY – ENTER NOW! To enter, SMS TAMBUTI, your name, email and postal addresses to 48406. Each SMS costs R1,50. Free SMSes don’t apply.

TERMS AND CONDITIONS: 1. The first two correctly completed entries to be drawn will win the prizes. 2. The judges’ decision is final and no correspondence will be entered into. 3. The prizes aren’t transferrable and can’t be exchanged for cash. 4. Employees of Tambuti Lodge, CTP Caxton, their advertising agencies and immediate families may not enter the competition. 5. Accommodation is subject to availability and excludes peak travel periods. The prizes are valid from 1 October 2019 to 31 March 2020 (excluding 10 December 2019 to 15 January 2020). 6. The prizes exclude transport costs to Tambuti Lodge, gratuities and all other sundries not mentioned. 7. Entries close on 30 September 2019. 8. The competition is only open to South African residents over the age of 18. 9. The winners will be notified telephonically. 10. To comply with the Consumer Protection Act, postal entries will no longer be allowed and the winners will be required to supply their ID numbers. 11. E-mail addresses are not mandatory. 12. By entering the competition, you give Caxton Magazines the right to present other Caxton offers to you.

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HOME PROJECT

This month’s GOOD IDEA… SET A GORGEOUS SPRING TABLE Now that the weather has warmed up, invite friends around for an alfresco lunch. Take advantage of the glorious spring flowers available at the moment to create a magical setting. Arrange them in a variety of containers down the centre of the table and, to keep the effect fresh and spring like, stick to white ceramic and glass vases. Setting by The Birthday Company, flowers by Franz Grabe Flower Couture.

TEXT MARY JANE HARRIS PHOTOGRAPH ANDREA CALDWELL

SOURCES Franz Grabe Flower Couture franzgrabe.co.za The Birthday Company thebirthdaycompany.co.za


Celebrate spring with GARDENANDHOME.CO.ZA

Arranging spring blooms Create a vibrant display with seasonal flowers

Decorating with florals

Ice cream desserts

Modern ways to add these fresh fabrics to your home

Treat yourself to something sweet and refreshing

SA Garden and Home magazine

@SAGardenandHome

sagardenandhome

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COMPILED BY MANDY BUCHHOLZ AND MARY JANE HARRIS MAIN PHOTOGRAPH CATHY SCHUSLER/ BAUERSYNDICATION.COM.AU/MAGAZINEFEATURES.CO.ZA PRODUCT PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

TURN OVER A

new leaf Get your outdoor area ready for summer by establishing a new alfresco dining spot surrounded by lush greenery

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THE GREEN ROOM

EXPERT TIPS

Outdoor Kai pod chair, R12 995, Weylandts.

If you want to create a lush tropical effect with container plants, Leonie Coulson of Plantimex recommends the following: Miniature tree fern (Blechnum gibbum) This fast-growing tree fern grows 1,5m high and prefers bright light, but not harsh sun. Place the pot on a saucer filled with pebbles and water to give it the humidity it needs. Water regularly in summer and less in winter, but keep the soil moist. Feed monthly with half-strength fertiliser. Elephant’s ear (Alocasia rubra) This stunning focal plant thrives in bright indirect light. Feed monthly with a liquid fertiliser at half strength and keep the soil moist in summer. Water sparingly in winter. Rubber plant (Ficus elastica ‘Robusta’) The new varieties are more compact with variegated or coloured foliage. They require very little care, but should be kept out of draughts. Water only when the soil is dry to the touch. Don’t overwater. Feed monthly with liquid fertiliser at half strength.

Valencia grey outdoor rug, 1,8 x 2,75m (available from 1 September), R1 399, FabHabitat. Henry basket, R650, La Grange Interiors.

Janne basket, from R450, La Grange Interiors. Philodendron selloum faux plant, from R1 100, Esque. Palm pot basket, R2 995, La Grange Interiors.

All Seasons table, from R4 860, Patio Warehouse. Surabaya chair, R2 799, Coricraft.

Tribal scatter cushion, R350, Coricraft.

SOURCES Coricraft coricraft.co.za Esque esque.co.za FabHabitat fabhabitat.co.za La Grange Interiors lagrangeinteriors.co.za Patio Warehouse patiowarehouse.co.za Plantimex plantimex.co.za Weylandts weylandts.co.za

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A love affair with the south of France inspired this charming courtyard makeover

BEFORE

O 66

riginally, the garden at the back of Tone and Claire Alexander’s holiday cottage in Milkwood Park, Cape

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Town, was rather drab, comprising a raised level area of lawn and a narrow gravel path separated by a low, retaining wall. “Despite its small proportions, we were determined to turn it into a stylish area that we could make better use of,” they recall. Tone, a landscaper for more than 20 years, drew inspiration from his

many trips to Europe, specifically the south of France. He envisaged a picturesque courtyard with a small plunge pool and built-in seating beneath a pergola. For privacy, the entire area was excavated by half a metre to create a sunken effect. The pool was positioned centrally so that it gets plenty of sun, and a

TEXT NATALIE BORUVKA PHOTOGRAPHS KARL ROGERS AND SUPPLIED

Courtyard BLISS


COURTYARD MAKEOVER THIS SPREAD, CLOCKWISE FROM FAR

Bamboo screens overhead create dappled shade. Reclaimed timber was used to build the pergola. Lawn provides softness underfoot around the pool. The seat cushions are from Mr Price Home, the scatters from Coricraft and the mirror from Pezula Interiors. The bottle with stopper and glasses came from Frenchhouse and Company. Upsidedown zinc planters from Block & Chisel serve as stools. Built by Two Ocean Pools, the water feature’s antique tap was bought at a church fete and the tiles are from Italtile. LEFT:

gabled wall provides a backdrop for a water spout. “Even though the gable is Cape Dutch rather than French, I felt that given the Cape’s French Huguenot heritage, it would still be appropriate,” Tone explains. After tiling the floor of the pool, Tone decided to extend the tiles up the sides, which needed a team of experienced tilers. “It has a showstopping effect, so it was well worth the time and effort involved,” he says.


TONE’S TIPS FOR BUILDING A POOL IN A SMALL SPACE Ensure that the scale is in proportion to the area. Consider a raised pool as the edge provides additional seating. Design it to double as a water feature when it’s not in use. Make the pool a focal point by incorporating interesting elements like feature lighting.

“We combined the same plants as well as white bougainvillea along the perimeter of the garden, so over time, the wall backing the pergola and the wooden fence will be shrouded in green and white,” he says. The final stage was filling the pool, but with water restrictions still firmly in place in the Cape, they had to use non-potable water. “Waiting for the treatment process to clear the water was a test in patience. It looked like a swamp for two months,” laughs Tone. Hugging a corner of the garden, an L-shaped, concrete bench was clad in

stone with the undressed side facing outwards. “While this confused my stonemasons a bit, it replicates the weathered stonework in France,” Tone explains. The bench easily seats a crowd and is an ideal spot for snoozing after a swim. Tone backed it with raised planter boxes filled with star jasmine and Viburnum sinensis.

THIS PAGE, FROM LEFT TO RIGHT:

French terracotta pots from Plaisir du Jardin are filled with balls of Buxus lonicera and eugenia. The bottled lemonade, glasses and glass lanterns are from Frenchhouse and Company. Vintage saris from Jane Valken are used as oversized towels.

SOURCES Block & Chisel blockandchisel.co.za Coricraft coricraft.co.za Frenchhouse and Company frenchhouse.co.za Italtile italtile.co.za Jane Valken janevalken.com Mr Price Home mrphome.com Pezula Interiors pezulainteriors.co.za Plaisir du Jardin plaisirdujardin.co.za Tone Alexander Design Studio tonealexander.co.za Two Ocean Pools 071 682 9840

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KZN COUNTRY GARDEN

avin and Ann Hayhoe live on Braemar, a glorious 1,6-hectare property at the end of a little Nottingham Road country lane. Ann’s family has lived there for over 82 years, so the gracious Cape Dutch home and garden is redolent with history.

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“My maternal grandfather built the house for my parents when they married in 1936, and my sister and I were born here,” she says. “Gavin and I moved to Nottingham Road in 1978 to help Dad on his farm, and when he died, took over its management. We moved into the house in 1982 when my

TEXT ANNE SCHAUFFER PHOTOGRAPHS KAREN EDWARDS

SPRING


WHO LIVES HERE Gavin and Ann Hayhoe, Lulu, the Labrador, and Poppy the cat.

THE GARDEN An exuberant, largely informal 1,6-hectare garden with a wide range of trees, thriving veggie garden, well-used greenhouse, tennis court, pavilion and guest cottage.

paint a love story between the generations and their garden. Amble down the driveway and there’s the front garden, ablaze with cherry blossom and English country flowers such as foxgloves and daisies; wander under the pergola along the weathered walkway and marvel at 60-year-old heritage roses. Behind the house, a change of mood – layers of multicoloured annuals, dazzling azaleas and cherry trees, in more shades mother moved to Pietermaritzburg.” With the colour explosion at Braemar in spring, it’s almost contradictory to suggest the garden is intensely peaceful. Yet it is. The underlying sense of history, the towering trees, and the lichen-splashed brick and stone paths, walls and archways,

The magnificent flowering cherry tree frames the multiple azaleas’ pink-through-mauve colour palette. Ann’s favourite pinks in various hues, enhanced by the showstopping flowering cherry, take centre stage at Braemar, while old brickwork becomes an informal planter. THIS SPREAD, FROM LEFT TO RIGHT:

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than imaginable. The Braemar garden has myriad little corners where something different is happening, and the element of surprise is enchanting. Ann’s parents established the garden and built many of the structures, including the stone walls. “They planted most of the trees and flowering shrubs, and over the years, we altered a few beds, added perennials and removed or pruned some of the trees, but the layout is essentially the same,” she says. “We’ve learnt to plant only what the duiker won’t eat, but

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we’re happy to live in harmony with them! We try to garden with plants that are happy to live there.” The prolific birdlife is proof of the symbiotic relationship fostered by the Hayhoes, with plants often left to go to seed for that sole purpose. As farmers, the Hayhoes’ empathy with the soil and the seasons is a given, and the acidic soil and Nottingham Road climate is perfect for the many azaleas that burst into flower in spring: “The azalea season is short, but they’re simply gorgeous when in bloom,” enthuses Ann. “The hydrangeas also do well, and they’re a picture in summer.” Ann plants flowers, especially large yellow verbascum, for the bees. Gavin’s the beekeeper and his retirement freed him up to become more involved with the garden. His four Much of the garden is deliberately unstructured yet, created with intent, the result has an immensely pleasing symmetry, with a sense there’s always something beyond. Archways and paths, almost hidden by multicoloured foliage and mixed flowers, lead from one sector of the garden to another. THIS PAGE, FROM TOP TO BOTTOM:


Every green imaginable and then a shout from the shocking pink azaleas. The light, lime and dark greens of the trees and shrubs behind offer a perfect counterbalance to the pretty whites, purples and pinks. In among the arum lilies and azaleas are the prettiest lamb’s ears (Stachys byzantina). A mixed near-English country flower bed featuring everything dainty, from foxgloves to arum lilies and roses. THIS PAGE, CLOCKWISE FROM TOP LEFT:

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hives produced around 40kg of honey last year. Behind the homestead on the sunny north-facing aspect, Ann’s parents built a greenhouse, and it’s alive and flourishing and filled with tomatoes during summer. Parsley does well there, and in autumn, broccoli and cauliflower. The vegetable garden flanks the greenhouse, and as Gavin says, “We’ve made a lot of compost, much of which is used for our organic veggies. Happily, we very seldom need to buy any – we grow what we eat, and pick fresh from the garden daily, even in winter.” The garden is largely informal, never manicured even though the front lawn is suitable for cricket, croquet or whatever game is planned. The exuberant colour of the spring-flowering shrubs may take your breath away, but it’s

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complemented by the different tree species which populate the grounds. The good depth of soil allows deciduous trees to grow well, and Braemar’s include pin oaks, liquid ambers, planes, beeches (green and copper), a tulip tree, swamp cypress, and the massive, towering gums at the entrance gate. Braemar has a distinct, intentional blurring of boundaries between house and garden: “When additions were made to the original house in 1955, my father wanted to create a feeling of sitting in the garden,” says Ann. He certainly achieved that, with a small front terrace to enjoy morning sun, a bigger north-west-facing one for lunch and large picture windows in the living area. From inside the house, the garden is always present. Ann smiles, “It’s a very peaceful, beautiful space, which never ceases to move anyone who visits.” A flowering peach arches over the age-worn steps leading towards the greenhouse. From the front veranda, a clean stretch of lawn gives perspective to the garden, and ringside seats for the family’s lawn-friendly games. The lush, living breadbasket of Braemar. THIS PAGE, CLOCKWISE FROM ABOVE LEFT:


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THE

Jewel

Changes to the family home led to the transformation of their functional garden into a romantic, flower-filled haven with plenty of hiding places for the grandchildren fter the upheaval of renovations, followed by a complete revamp of their garden, Fred and Manuela Crabbia love to just sit on the wisteriashaded patio, absorbing the beauty of the surroundings as each season unfolds. And what a view it is, despite the fact that the garden is only two years old.

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Wide gracious steps descend to a sunny lawn that flows down to the formal rose garden, which, like the jewel in a crown, perches in the very centre of the garden, commanding all the views from the house. Roses in shades of pink, gold and creamy white overflow the four formal beds, with a central raised pond and steps leading up to a loggia with ‘Isidingo’

TEXT ALICE SPENSER-HIGGS PHOTOGRAPHS CONNALL OOSTERBROEK

IN THE CROWN


JO’BURG GARDEN

WHO LIVES HERE Fred and Manuela Crabbia and their Staffordshire terriers, Jocko and Abby.

THE GARDEN Enclosed by stately trees, this gently sloping Bedfordview garden has a formal rose garden as its main feature, with various formally structured ‘rooms’ exuberantly planted to express the owners’ love of seasonal flowers and shrubs.

roses spiralling up the pillars. Blue obelisks in the middle of each rose bed and spires of spring-flowering blue delphiniums add further splashes of colour. The blue obelisks are a dead giveaway – the signature of landscaper Shirley Wallington, who came to Manuela’s rescue when she realised that her garden was completely out of date and out of step with the clean, formal lines of her home. “We bought the house in 1990 and the garden was tropical, with lots of trees, very green and low maintenance, and a few

The central rose garden with its raised pond and abundance of plants is the main feature. The ‘lucky packet’ garden contains the roses that were replanted from other parts of the garden. The couple fell in love with the large paperbark thorn tree (Vachellia sieberiana) when they first saw the garden. THIS SPREAD, CLOCKWISE FROM LEFT:

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roses scattered about. With children and dogs, it was the kind of garden that suited us,” recalls Manuela. Having always admired Shirley’s work, Manuela was thrilled when she responded promptly to her call. Their brief to Shirley was to honour the many trees, like the huge paperbark thorn tree (Vachellia sieberiana) that Manuela and Fred had fallen in love with when they bought the house. Only one tree had to be sacrificed, a massive acer in the centre of the lawn where the rose garden is now. Its removal, however, opened up the whole garden, and Shirley was able to capitalise on that in her design by opening sight lines right down to the boundary.

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Wavy beds were straightened and bordered with clipped hedges, giving a sense of structure and cohesion. “I still have to get used to the hedges,” admits Manuela, “but they make sense and I like the feeling of organisation.” While it appears that you can see the whole garden from the house, that’s not actually so. Shirley has created five or six different garden ‘rooms’, interlocking spaces that are just glimpsed from the patio and invite further exploration. Pathways lead through the garden around and behind banks of shrubs that act as screens. There is always a surprise around the corner. Many of the existing plants were reused. To the right of the house, the original tropical greenery has been retained and reorganised to resemble a mini rainforest. Towering strelitzias, yuccas and philodendrons also provide a green backdrop for a long perennial border that faces the lawn. A view across the rose garden reveals a profusion of roses including ‘Tawny Profusion’, ‘Garden and Home’, ‘South Africa’, ‘La Rochelle’, ‘Glamis Castle’ and ‘Lyn Keppler’. Mass plantings of alstroemeria and heliotrope combine to great effect in the tropical garden. THIS PAGE, FROM TOP TO BOTTOM:


It’s filled with alstroemeria in tones of yellow and orange, coral New Guinea impatiens, deep-purple fragrant heliotrope and shade-loving plectranthus. The large, lower part that Manuela describes as the orchard and wild garden, has just a tantalising corner visible from the house. The iris-lined grassy walkway gives it a Monet-inspired feel, with clumps of daylilies, scatter-sown nasturtiums, tumbling salvia, daisies, herbs and rose-coloured echinacea creating an informal meadow under different varieties of fruit trees. This section adjoins a large shade area behind the formal rose garden, with a pathway leading past a bank of Japanese anemones to a dark, cool space that’s leafy underfoot. It comes to life with seasonal colour: azaleas in spring, hydrangeas in summer and plectranthus in autumn. Moving in a circle back to the house, deep shade gives way to an area of morning and dappled sun called the ‘lucky packet’

rose garden. Planted by Lizette Nieman of Strylitzia Landscapes who planted up Shirley’s design, it’s a collection of roses from the former garden. “I’ve always loved them,” says Manuela,

Bright blue blooms catch the attention along the iris-lined walkway that leads through the meadow-style wild area and orchard. In spring, white snapdragons are interplanted with the roses in the ‘lucky packet’ garden. Clipped hedging surrounds this bed where a range of apricot-pink and golden roses such as ‘Clocolan’, ‘Happy Home’, ‘Perfumery’ and ‘South Africa’ glow in the mellow evening light. An urn gives focus to a bed of roses in the formal rose garden. THIS PAGE, CLOCKWISE FROM TOP LEFT:

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“but originally the roses were around the corner and in shade so I thought of doing without them. Fortunately, Shirley persuaded me otherwise.” The final segment to be revamped was the kitchen garden, partially under netting to keep the birds out. Hip-high raised plant boxes filled with rich soil supply the family with herbs and vegetables. Apples are espaliered on a wire frame and against the wall. In the sunniest section, artichokes fill the space with their silvery leaves. Manuela is hard pressed to name a favourite part, because the seasonal nature of the planting constantly surprises her with something new coming into flower. The final nod of approval comes from Fred and Manuela’s nine grandchildren,

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all under 12. The large lawn was retained for ‘happy playing’ after leisurely family lunches on Sundays, but more often than not, says Manuela, they are in the garden having adventures and finding secret hiding places. A container filled with echeveria acts as a focal point. Pathways throughout the garden invite one to meander and explore. Spring-flowering annuals like snapdragons and perennials add seasonal colour to the wild garden. THIS PAGE, CLOCKWISE FROM TOP LEFT:

SOURCES Shirley Wallington 083 750 3998 or wallington.co.za Strylitzia Landscapes 082 454 2869


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NEW BEDDING IMPATIENS

Thanks to the new, highly disease-resistant bedding impatiens summer gardens can once again be filled with these easy-flowering, colourful shade lovers

Beacon ‘White’ and ‘Orange’

emember when summer shade gardens were ablaze with impatiens? The spread of the fungal disease downy mildew put an end to that, and despite the introduction of interspecific hybrids, nothing quite filled the gap.

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NEW GENERATION IMPATIENS That gap has now been filled by two new-generation Impatiens walleriana varieties, Beacon and Imara, which deliver the same bold, bright colour of the original busy Lizzies. Both of these are described as highly disease resistant. In all respects, they mimic the traditional walleriana impatiens as fast-filling compact bedding plants, with a similar flower size and flowering season from early summer until the first frost.

TEXT ALICE SPENSER-HIGGS PHOTOGRAPHS BALL STRAATHOF

R


Clockwork ‘Orange’, ‘Purple’ and ‘Orange Stripe’

Imara mixed

Beacon ‘Coral’

TRIALLED AND TESTED BEACON Growing 25–30cm high and wide, the colours in this range include bright red, salmon, white, violet, orange and coral. New shades will be introduced annually. Plants are identifiable in stores by a colourful Beacon label. IMARA Compact and floriferous, Imara has a similar colour range that extends to ‘Rose’ and even one with an orange star. Both varieties do best in shade to semi-shade and should be planted in well-composted soil. Apart from regular watering and feeding with a liquid fertiliser once a month, they don’t require any special care.

Trials conducted at Ball Straathof in Jo’burg, and various other locations around the world, have shown Beacon to be the more resistant variety at present. “Susceptible Super Elfin varieties were planted in between Beacon and Imara in October,” explains Kathy Varney, product manager at Ball Straathof. “By January, the Super Elfin varieties had downy mildew, and by the end of February, they’d been decimated. Imara showed downy mildew spores on the leaves and dropped the lower leaves, but they kept their flowers. Beacon never showed any spores and maintained their neat habit. Both the resistant varieties continued flowering into the colder months.”

Beacon

Imara Super Elfin

Super Elfin

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New Guinea Divine ’Lavender’ Sunpatiens

Clockwork ‘Appleblossom’

OTHER IMPATIENS When downy mildew struck eight years ago, the alternatives were the larger New Guinea varieties that were immune to the disease. They also formed the basis for interspecific breeding programmes that resulted in hybrids that could be used in beds, containers and hanging baskets. Each has their own specific characteristics. SUNPATIENS One of the first interspecifics, it’s known as the ‘all weather impatiens’ as it puts on a display in summer through to the first frosts. Plants are robust

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enough to grow in full sun or partial shade. This compact series grows up to 35cm high and wide, making it a good alternative for beds that receive a bit more sun as well as containers. The larger series grows up to 70cm high, is suitable for landscapes, towards the back of a border, large containers. Plant them in full sun and water daily in summer. They are forgiving plants – the beauty of all impatiens. If they flop from a lack of water, they’ll bounce right back after watering. CLOCKWORK An upgrade of the Celebrette New Guinea pot impatiens (I. hawkeri), Clockwork has the ideal compact growth (25cm high and 30cm wide) for patio containers and planters and performs equally well in beds. It comes in a wide colour range, including twotone ‘Pink Star’ and ‘Orange Stripe’. Plant them in a good quality potting mix, with a controlled-release fertiliser. The best position has morning sun and afternoon shade or good, dappled light. Water pots once a day in midsummer and feed with a liquid fertiliser once a month. DIVINE This New Guinea landscape variety has the largest colour range of all and includes soft colours such as lavender, pearl, soft pink as well as some brighter

DOWNY MILDEW What is downy mildew? This is caused by an Impatiens hostspecific water mould, Plasmopara obducens. It develops rapidly in moist rainy weather where there is high humidity and night temperatures are cool. As a result, leaves tend to stay moist for longer, which encourages the growth of spores. Downy mildew had such a devastating impact because it is easily spread by wind as well as splashing water. Spores are also able to overwinter in the ground and reinfect impatiens when the weather warms up. What does highly resistant mean? The term is used for plants that may show symptoms of disease, especially when under pressure from adverse weather conditions, but continue to live and thrive. Leaves may be dropped or discoloured, but plants don’t die. Downy mildew is a threat to varieties that aren’t resistant.

shades. It’s compact and quick-growing and supplied in seedling trays in single colours or mixes. These make a show, especially in a large bed, as an edging and in hanging baskets.

SOURCE Ball Straathof ballstraathof.co.za or 011 794 2316



2 1 The design should complement the style of house. Use a few complementary materials rather than a variety of different ones. Match the scale of focal points and features like benches and arches to the size of the garden. Keep it as low maintenance and water wise as possible.

COUNT 1 Even if you don’t spend much time in your front garden, it’s worth making it attractive, inviting and easy to maintain. Here are 10 examples to inspire you

esigning and planting what are often small, walled courtyards is a challenge but, with some thought and inspiration, you can transform them from a passage to the front door into a welcoming experience.

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Although this entrance garden has beautiful design features, it’s also low maintenance. Too shady for grass, the area was paved with brick. Forming a focal point is a fountain and pond, while a wisteria-covered pergola adds height. Silver and white planting gives it a fresh inviting effect.

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In secure estates where there are no boundary walls, provide privacy with a bed of shrubs. Place the taller ones at the corners and the shorter ones in the centre as in this pretty garden.

TEXT MARIANNE ALEXANDER PHOTOGRAPHS MARIANNE ALEXANDER AND CONTOURS DESIGN STUDIO

First impressions

USEFUL POINTERS


ENTRANCE GARDENS

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Visible to the street, this attractive formal garden complements the era of the house. Classic rose beds edged with water-wise spekboom are relatively low maintenance, while the crunch of the gravel paths alerts the owner to anyone approaching. Pulling the design together is a decorative container in the centre.

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For a more contemporary approach, use large rectangular pavers set in a straight line to direct visitors to the front door. Wide enough for two people to walk side by side, these are softened by groundcovers extending from beds bordering the house. Design by Cara Smith of Contours Design Studio.

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Clipped evergreens look good all year creating a lush border edging the gravel path to the front door.

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The symmetrical façade of the house inspired the layout of this entrance garden. Yellow roses garland the pergola and pots of clipped myrtle flank the entrance. The matching beds in front feature kumquat trees underplanted with pansies.

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Arches are a good way to indicate where the entrance is and which way guests should approach. Use pavers set in the lawn to keep feet clean and dry on rainy days and prevent the grass from being worn away.

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The sound of water has a calming effect at an entrance, giving the impression of entering another world, and also serves to muffle traffic noise.

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As it’s essential to see where you’re going at night, install lights or lanterns near paths and steps. Choose those that illuminate the floor and don’t shine in your eyes.

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When building steps up to the front door, make them deeper, leaving gaps at the back of the treads for seasonal annuals or groundcovers like erigeron, alyssum and lobelia.

SOURCE Contours Design Studio capecontours.co.za



ATTRACTING BUTTERFLIES An African monarch on ‘Margaret Roberts’ lavender.

Butterfly heaven African leopard butterfly on a pink coneflower (echinacea).

lthough they’re often thought of as pretty little jewels flitting around the garden, butterflies play an important role as pollinators. The only pollinator of the endangered red disa in the Western Cape is the mountain pride butterfly, without which, the disa would die out. Unfortunately, as a result of urban

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development, many natural butterfly habitats have disappeared. Of South Africa’s 801 butterfly species, the South African National Biodiversity Institute (SANBI) has identified 205 species in the nine national botanical gardens. The following were found in more than half the botanical gardens and these could possibly visit suburban gardens: African monarch, brown-

Twin dotted border on ‘Margaret Roberts’ lavender.

veined white, bush bronze, citrus swallowtail, common diadem, common dotted border, painted lady, garden acraea, African clouded yellow, African grass blue, African migrant, common Hottentot, common zebra blue, geranium bronze, meadow white, pea blue and yellow pansy. There might also be other butterflies endemic to your area that are not included here.

TEXT AND PHOTOGRAPHS LIZETTE JONKER

Butterflies bring life, colour and movement to a garden. Follow these six steps to attract them and ensure that they return


Common dotted border on Limonium perezii

Variable diadem feeding on fermenting pineapple peels.

The winter form of the gaudy commodore at Butterfly Valley, Ramsgate.

Eyed pansy (also known as ox-eyed pansy) on indigenous scabiosa.

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Include nectarproducing plants

As many flowering plants have been hybridised, they produce less or no nectar, which is another reason for dwindling butterfly numbers. Before buying plants, establish whether they are original species or hybrids. To attract butterflies, group nectarproducing flowers together rather than dotting them around. Shrubs should be planted in groups of three to five. Butterflies prefer sun-loving plants and are often seen on the leaves warming themselves in the sun. According to Steve Woodhall, author of Field Guide to Butterflies of South Africa (Struik), the following are good butterfly-attracting plants: Zinnia, echinacea, scabiosa, heliotrope, buddleja (both indigenous and exotic), ‘Margaret Roberts’ lavender, French lavender, Spanish lavender, indigenous creeping foxglove (Asystasia gangetica),

barleria, impatiens, marigold, lobelia, alyssum, gazania, daisy, salvia, perennial basil, pentas, verbena, rosemary, ribbon bush and Limonium perezii.

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Set up feeding stations

Some butterflies prefer fermenting fruit to nectar. Place a plate of bananas, orange halves or pineapple peels in a secluded spot. Make sure it’s far away from birdbaths and birdfeeders to prevent birds from eating the butterflies.

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Don’t use pesticides

As some butterfly species feed on ant brood (the secretions of aphids) and fermenting liquid caused by borer in tree bark, don’t spray these pests or you’ll kill the butterflies as well. It goes without saying that you shouldn’t spray nectar-producing flowers – even with organic products. And don’t destroy every caterpillar you see; they could be the larvae of moths or butterflies.

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Common diadem

Painted lady on zinnias, which attract all kinds of butterflies.

Painted lady

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Grow host plants

Common dotted border on French lavender (Lavandula dentata).

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Establish mud patches

Butterflies prefer to drink water from mud patches rather than birdbaths or containers of water. Butterflies, males especially, need certain nutrients from the soil, says Steve Woodhall. Create a couple of mud patches in a flower bed. Remove weeds, self-seeding plants and groundcovers and keep them free of mulch. Choose spots far away from birdfeeders and birdbaths so the butterflies can drink in relative safety.

As butterflies lay their eggs on specific host plants, make sure you have these in your garden. These are plants that caterpillars and larvae feed on and include weeds such as stinging nettle, host to the golden piper, pied piper and dusky acraea. Keep in mind that these plants will be eaten and look a little tatty periodically. Butterfly Valley in Ramsgate recommends the following hosts: Indigenous creeping foxglove (Asystasia gangetica) is host to the common diadem, common mother-ofpearl, brown pansy, yellow pansy and blue pansy. Unhybridised plectranthus species (buy the plants at specialist indigenous nurseries) are host to the gaudy and garden commodore.

Unhybridised gazania species (buy the plants at specialist indigenous nurseries) are host to the painted lady. Wild peach trees (Kiggelaria africana) are host to garden acraea and battling glider. Citrus trees are host to citrus swallowtail. Indigenous white ironwood (Vepris lanceolata) are host to citrus swallowtail and green-banded citrus swallowtail. Pelargoniums are host to the geranium bronze butterfly.

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Plant or set up windbreaks

If your garden is windy, create protected spots for butterflies, as their wings aren’t strong enough to withstand high winds. Plant hedges or establish sheltered ‘rooms’, but make sure there’s enough sun for nectar-producing and host plants to thrive.

SOURCES Butterfly Valley butterflyfarm.co.za South African National Biodiversity Institute (SANBI) sanbi.org. To learn more about butterflies in your area, become a member of the Lepidopterists’ Society of Africa (Lepsoc Africa) lepsocafrica.org

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GARDEN NEWS

Garden

NOTES

Be inspired by spring and get your garden off to a great start

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We’re PLANTING…

Contributing gardening editor Marianne Alexander’s handy checklist of essential chores to do in September

REGAL PELARGONIUM ‘NOVITA’ Why: Its abundant flowers in vivid colours (purple, red, violet, dark red with a purple eye, and a pink bicolour), appear throughout summer if fed monthly with 3:1:5 fertiliser. Where: Plant it in full sun to semishade. It’s not frost tolerant, and in cold gardens, should be protected from frost or treated as an annual. It will also flourish in coastal gardens. How: Plants do best in well-draining soil. Add compost and fertiliser to the prepared beds before planting. Those in containers need more regular watering; allow the soil to dry out before rewatering. To retain a neat shape, regularly remove spent flowers and trim in spring and autumn. For more information, visit ballstraathof.co.za

Cut out or pull dead leaves from ornamental grasses and sedges such as carex and grass-like plants like New Zealand flax and mondo grasses. Divide or split outsized clumps of festuca and Miscanthus spp. Rejuvenate restios like elegia and thamnochortus by breaking off all the old stems at the base. Enhance the blue of hydrangea flowers by mulching with acid-based compost, old pine needles or oak leaves. Apply aluminium sulphate fortnightly. Dissolve 25g in a watering can and water in around the root zone, use commercial blueing compounds or flowers of sulphur. Spike damp and compacted lawns and feed with 2:3:4 or 3:1:5 to promote root growth, or 6:3:4 for leaf growth. Don’t cut the lawn too short in shady areas as it needs blade surface to produce food. Check dormant indoor pot plants like amaryllis, gloxinias, tuberous begonias and achimenes for regrowth and repot or top up the soil. If plants in hanging baskets are wilting, immerse the whole basket in water for a few hours to rehydrate. Once winter and spring displays have faded, prepare beds for summer. Dig in compost and a sprinkle of bonemeal. Feed the entire garden with organic slowrelease fertilisers then apply a generous mulch. Repot cymbidiums that have outgrown their pots in a loose medium, such as a special orchid mix or coarse bark nuggets that drain freely. Repot moth orchids (phalaenopsis) in the same pot with fresh medium. Cut off faded flowers 2–3cm above the next growth node. For a longer display of rose blooms, pinch out the tips of the new shoots by about a third. Feed with Vigorosa 5:1:5 or Talborne Vita-Green 5:1:5. Start a preventative spraying programme for black spot and mildew. Gently tease the soil around fuchsias. Mulch with compost, and if available, well-rotted manure. Feed with a high-nitrogen fertiliser; spraying foliage or watering the plant with Kelpak will stimulate growth. Once new shoots appear, nip back the tips to encourage new growth; use these tips to propagate new plants. Once spring annuals like indigenous Namaqualand daisy, blue flax, kingfisher daisy (Felicia spp.), and exotic linaria, calendulas and Virginian stocks have died back, collect their seed for next year. When dry, store in labelled paper packets. Sow seeds of annuals including alyssum, candytuft, cosmos, cleomes, hollyhocks, lavateras, marigolds, scabious and sunflowers in situ in warm areas. Ageratum, Chrysanthemum paludosum, nicotianas, phlox, salvias and hybrid vincas with fine seed are best sown in seed trays.

2 TEXT MARIANNE ALEXANDER AND DIANE PEACOCK PHOTOGRAPHS MARIANNE ALEXANDER AND SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

MUST-DOS THIS MONTH

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THIS WEEKEND Now is a good time to propagate plants. Take soft tip cuttings of daisy bushes, lavender, pentas, salvias, pelargoniums and impatiens (busy Lizzies). Cut off truncheons of moon flower, poinsettias and frangipani (pictured). Allow the base to dry for a day or two before planting in a well-drained sandy mix.

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EASY pickings

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This handy fruit picker, from R225, from Ferndale Nursery, Constantia, comes with razor sharp blades and a strong net basket. Attach it to a long stick to reach fruit like mangoes and pawpaws. Call 021 794 5175.

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THE VEGGIE GARDEN Once the last winter vegetables (cauliflower, cabbage and broccoli) have been harvested, plant heattolerant varieties in a new position. Add a few kale and celery plants. Look for different varieties of Swiss chard like Lucullus and Green Wave. Baby marrow and patty pan seeds can be sown in situ; wait until the weather warms up in cold areas. In heavy soils, place the seeds on their sides for better germination. For quick results, buy punnets of green pepper, chilli (pictured), aubergine and tomato seedlings. When sowing seeds of carrots, spring onions and beetroot, add some quick-maturing radishes. As they mature and are harvested first, they’ll free up more space for slower growers. Feed strawberries with a high-nitrogen fertiliser then change to a high-potash food to encourage fruit production. Start growing potatoes. You can order certified seed potatoes from livingseeds.co.za Sow basil seed and keep on a warm windowsill, or buy small plants, pot them into individual containers and keep in a warm sheltered place until the weather heats up. Divide perennial herbs like mint, oregano, marjoram and chives. Splash a sugary bait for fruit fly on fruit trees once 80% of the blossom has dropped.

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SPRING-FLOWERING CLIMBERS

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Wisteria sinensis (wisteria) Strong growing and deciduous, this climber bears generous sprays of purple, white or lilac flowers and has attractive autumn foliage. Drought tolerant, once established. Prune in winter and after flowering. The lowdown: Frost hardy. Plant it in full sun. Height: 3m+. Hardenbergia violacea (hardenbergia) This evergreen Australian climber has sprays of delicate flowers. Prune it in late spring to keep it compact. The lowdown: Half-hardy. Plant it in full sun in welldrained soil. Height: 1–2m. Gelsemium sempervirens (Carolina jasmine) An evergreen climber with a long flowering season, its clusters of fragrant, yellow trumpet-shaped flowers show up well against its shiny foliage. Propagate it from shoots appearing from the root ball. The lowdown: Frost tolerant, it prefers full sun or semishade. Height: 2–3m.

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WIN! A SKNLOGIC SKINCARE HAMPER We’re giving away a cosmetic bag containing a range of cosmeceutical skincare products including remove gentle cleanse cream, exfoliate enzymatic, revitalise eye cream, supreme moist night cream, and renew foot balm all worth R2 000. Learn more at sknlogic.com. To enter, SMS the word LOGIC, your name and e-mail address to 48406. Standard rates apply. See Ts&Cs opposite.

WIN!


Welcome CREATURES Craneflies or daddy longlegs are short lived, gangly flying insects. Harmless, they don’t sting or bite. Their larvae, known as leatherjackets, prefer moist environs and generally feed on organic matter. Fortunately, the species that damages lawns isn’t found in South Africa.

Eat like a bird This rustic hand-made wooden bird feeder, R445, is secured with brass screws that won’t rust. Other designs, including bird houses, are also available from Ferndale Nursery Constantia 021 794 5175.

WILD AND WONDERFUL Reader Carin Houliston was so intrigued by this creature in her parents’ Ramsgate garden, she asked us if we could identify it. Mike Picker, co-author of Field Guide to Insects of South Africa, R390, (Struik Nature) had this to say: “It’s a nymph of the spiny flower mantid, a subtropical species. When disturbed, the nymphs, which often look very different to the adult, can expand a warning eyespot on the top of their abdomens.” The updated edition of this field guide has vivid photographs and features over 1 500 species and insect groups, ranging from the most common to the most ecologically important, interesting and attractive. penguinrandomhouse.co.za

Open

GARDENS

21 – 23 SEPTEMBER McGregor Magic Open Garden Festival Over 20 private gardens will be on display, plus there’ll be workshops, expert talks, music and a garden market. Entrance is R120 and includes access to all gardens. Guided bird and medicinal plant walks cost extra. Visit tourismmcgregor.co.za or call 023 625 1954. Tickets are available at quicket.co.za 21 – 24 SEPTEMBER Magoebaskloof Spring Festival Crab apples, azaleas and flowering cherry trees create a glorious playground of blossom through Magoebaskloof and Haenertsburg, Limpopo, where there are three beautiful open gardens to enjoy. Festivities include a craft fair and delicious food. E-mail magoebaskloofspringfestival@gmail.com or visit springfestival.co.za

WHAT’S ON 23 AUGUST – 1 SEPTEMBER Clanwilliam Wildflower Show Head to the Western Cape and celebrate the beauty of endemic plants and flowers in the `Blomkerk’. Open from 08h30 – 18h00, entrance is R50 for adults, and scholars, R10. clanwilliamwildflowershow.co.za 7 – 8 SEPTEMBER East Rand Orchid Society Spring Show and Sale Held at Greenstone Shopping Centre, Edenvale, on Saturday 09h00 – 17h00 and Sunday 09h00 – 15h00. Entrance is free. For more details, call Andre van Wyk on 011 453 6888 (o/h) or info@eastrandorchids.co.za 20 – 22 SEPTEMBER Darling Wildflower Show Enjoy a carnival of wildflowers at the Landscaped Hall depicting endemic flowers in their natural habitat, then wander through the craft and gourmet food markets. Open from 09h00 – 17h00 at the Darling Golf Club in Jacaranda Street, tickets cost R70, pensioners and children seven to 18, R50, and children under six are free. Tickets are available at quicket.co.za. Visit darlingwildflowers.co.za GIVEAWAY TERMS AND CONDITIONS: 1. Standard terms and conditions apply. 2. An SMS costs R1,50. Errors will be billed and free SMSes don’t apply. 3. Entries close 30 September 2019. 4. It is not mandatory to supply your e-mail address with your entry. 5. Offer valid for SA residents over the age of 18 only. 6. To comply with the Consumer Protection Act, the winner must supply their ID number. 7. The prize is not transferrable and cannot be converted to cash.

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NEW PROTEAS 1

embers of the protea family are not only valued for their striking shapes, they also grow naturally in nutrient-poor soils and require little additional fertilising. Most make exceptional cut flowers, good hedging and many are suitable for containers. Generally quite social, they grow in close proximity to one another, forming a dense cover that protects them from prevailing winds, prevents compaction, cools the soil and reduces evaporation.

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Protea POWER The ancient Proteaceae family has a huge diversity of form and spectacular flowers. Here are some of the best new releases 96

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1. TELOPEA ‘SHADY LADY’ RED AND WHITE Native to Australia, this beautiful, tallgrowing hybrid (Telopea speciosissima x oreades) produces vibrant red or pure white blooms in spring. It likes dappled shade and cooler, more protected spots. It’s perfect for low-maintenance, lowwater-use gardens and as a feature shrub in beds and large containers.

TEXT CONNALL OOSTERBROEK PHOTOGRAPHS CONNALL OOSTERBROEK AND SUPPLIED

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2. MIMETES CUCULLATUS ‘COMMON PAGODA’ This unusual, multistemmed shrub is easy to grow and reaches up to 2m high. Neat and compact, it’s colourful throughout the year. It likes to be well watered from autumn through to spring. An excellent plant for coastal gardens, it can also be grown in large containers.

GET MORE ONLINE Take care of your proteas with help from gardenandhome.co.za

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3. LEUCADENDRON ‘HARLEQUIN’ This compact 1 x 1m shrub makes a perfect low hedge. Its green foliage emerges from bright red stems, and from late summer to spring, its longlived flowers change from orange to pink. It’s completely at home in both beds and containers.

4. PROTEA ‘ATLANTIC QUEEN’ This P. magnifica (Queen Protea) cultivar is particularly suited to summerrainfall areas. In winter, its blooms attract birds and make beautiful cut flowers. Fully grown plants reach about 1,5m high with a similar spread in full sun. Established plants tolerate

4 periods of drought and frost. It needs good air circulation.

5. PROTEA ‘PINK DUKE’ A cross between P. magnifica and P. eximia, ‘Pink Duke’ has clear pink

5 flowers that appear in late winter and continue into spring. These 2m-tall plants thrive in well-drained soils, and once established, tolerate moderate frost and extended dry periods. It’s ideal as a hedge or screen and as a cut flower.

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PROTEACEAE AT A GLANCE Position: Full sun. Plant: In frost-prone areas, plant in summer and in winter rainfall areas only once the rains have started. Water: Once established, water sparingly. Size: This varies according to the species. Frost tolerance: Can tolerate short periods of light frost. Caution: Don’t use fertiliser that contains phosphorus.

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6. LEUCADENDRON ‘JOLLY JOKER’ This variegated leucadendron is a cross between L. laureolum and L. salignum and is a blaze of colour in autumn and winter. Growing 2m high and 1,5m wide, it’s suitable for hedging. It can also be planted in a container.

7. PROTEA ‘LADY DI’ This cross between P. magnifica and P. compacta boasts large pink blooms from early winter into spring, growing 2m tall, with a spread of 1,5m. Mature plants are drought hardy and can take temperatures as low as -5°C. It’s also good for low-maintenance, water-wise gardens.

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GROWING NEEDS Proteas hailing from winter-rainfall areas need good air circulation, cool nights, and don’t like high humidity in summer, while summer-rainfall species are more tolerant. Most summer-rainfall species will take moderate frost; those from winterrainfall areas light frost (to -2°C) for short periods, only once the plants are fully established. Cover young plants at night with frost blankets. Most species need well-drained soil and thrive in acidic soils. When planting, don’t add bonemeal or any form of phosphorous. Proteaceae surface roots are very sensitive to disturbance, so don’t pull

out large weeds by hand, cut them off just below soil level with sharp secateurs. A thick layer of mulch will help to suppress weed growth. Mulching also keeps the soil cool, minimises evaporation and conditions the soil. Acid compost or decayed pine needles make a good mulch. Once fully established, proteas are usually drought tolerant, but during their first two summers, need a thorough soaking two or three times a week, depending on the weather. Pruning improves the quality and quantity of flowers, resulting in a well-shaped plant and helps reduce disease. Remove diseased and dead branches at their base. Cut back branches (especially those which have flowered) to encourage regrowth. All members of this family are sensitive to excess phosphorus and nitrogen so be very careful about adding fertilisers and composts. Organic fertilisers made from seaweed and fish encourage the development of feeder roots. Talborne organic fertiliser 5:1:5 (16) for proteas releases nutrients slowly and contains all the necessary macro and micro nutrients, but must be applied sparingly. Don’t use manure, mushroom compost or bonemeal. SOURCES Find proteas at Arnelia arnelia.co.za and Madibri madibri.co.za


TEXT JANE GRIFFITHS PHOTOGRAPHS JANE GRIFFITHS AND KEITH KNOWLTON

GROWING HERBS

The flavours of

FRANCE Growing and drying herbes de Provence, a delicious blend of herbs, is easy with this advice from Jane Griffiths


rench cuisine can be a little daunting for a home cook. After all, the French invented the soufflé, baked Alaska and croissants. But making herbes de Provence is easy – and it adds that gourmet touch to any meal. It’s also a great way of preserving and using an abundance of Mediterranean herbs.

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The ingredients These vary, but most recipes contain winter savory, thyme, marjoram, oregano and rosemary. Other herbs that can be added include tarragon, lavender, parsley, basil, fennel seeds and mint, but for me, the classic mix is best.

Thyme, winter savory and lavender

Quantities There is no fixed recipe so experiment to find one that suits your taste. Start off with a small amount of mixture, bearing in mind that some herbs (such as rosemary and fennel) are stronger than others. Keep notes and adjust according to the flavours you like. This is my basic recipe (these quantities are for dried herbs): 4T thyme, 4T oregano, 3T marjoram, 2T winter savory and 2T rosemary. I sometimes add a tablespoon of fennel seeds, and label the bottle accordingly.

Thyme

Method After harvesting the herbs, spread them out on a tray in a north-facing window until completely dry – moisture can lead to mould developing. Once dry, measure the quantities. Put the rosemary in a spice grinder (with the fennel seeds, if desired) and grind into a bowl. Roughly crush the remaining herbs in a pestle and mortar. Mix together with the rosemary (and fennel, if using) and place in an airtight bottle.

How to use it This blend is simply delicious, particularly on roast vegetables. Mix it with olive oil, salt and pepper, and

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Oregano

toss with the vegetables before roasting. Use it the same way rubbed onto roast chicken or fish (the fennel version works well). It can also be included in a salad dressing. Try mixing it with olive oil

Marjoram

and white wine vinegar and combine with finely sliced red onion. Leave it to marinate for an hour or two. Add sugar, salt and pepper to taste, and mix into the salad.


Lemon thyme

SEEDS OR SEEDLINGS? All these Mediterranean herbs can be grown from seed, but it’s far easier to grow them from seedlings or propagate them from an existing plant, using layering or cuttings.

How to grow these herbs WINTER SAVORY This hardy perennial likes well-drained soil and full sun. A low-growing, sprawling plant, it has fragrant white to lilac flowers that attract bees. Avoid overwatering and trim in spring to encourage new growth and to keep the plant healthy. THYME A hardy, unfussy perennial, thyme bears pink and purple flowers in summer. There are numerous varieties, including variegated and lemon-flavoured. It does well in a hot, dry climate. However, it also grows happily through rainy summers, as long as it has sufficient sunlight and the soil is well drained. Every year after flowering, give the plant a trim to promote growth and

Winter savory

prevent it from becoming too woody and sprawling. MARJORAM AND OREGANO Marjoram is more sensitive to frost and is mostly grown as an annual. Oregano is a hardy perennial. Both like hot sunny places and don’t require much water. All they need is to be trimmed back every now and then so they don’t become straggly. ROSEMARY Although its preferred climate is hot and dry, rosemary also does well in more temperate zones. There are many varieties, some trailing, others compact and bushy, with flowers ranging from pale mauve to dark purple. Choose the planting spot carefully as it’s a large perennial and can live up to 20 years. Cut it back in late spring. In frost areas, don’t cut it back in autumn.

Rosemary

FENNEL Fennel seed can be direct sown in full sun and well-drained, fertile soil. It easily grows over a metre tall so don’t plant it where it will shade other plants. It’s a member of the parsley family and has yellow flowers that ladybirds and other beneficial insects adore. Fennel tends to self-seed – often where you don’t want it. However, if you learn to recognise young seedlings, pull them out when they appear.

Fennel

SOURCE Jane’s Delicious Herbs by Jane Griffiths (Sunbird Publishers, jonathanball.co.za) janesdeliciousgarden.com

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TEXT LISA VAN DER KNAAP PHOTOGRAPHS ANDREA CALDWELL THESE RECIPES ARE SUPPLIED BY THE ENTERTAINER, AND WHILE EVERY EFFORT IS MADE TO ENSURE THEY ARE CORRECT, THEY HAVEN’T BEEN TESTED BY GARDEN AND HOME

ENTERTAINING

Dressed for SUCCESS Sandy Wood celebrates spring with a harvest table lunch at her home in Craighall Park, Jo’burg


Sandy Wood, Bianca Buisman, Melissa Fontini, Anikesh Ramani, Natalie Elsener, Debbie McLaughlin and Jason Lume

y mother is the reason that I love cooking,” explains caterer Sandy Wood. “She was an excellent cook and every night, we’d cook something simple together like soup, spaghetti Bolognaise or roast chicken and sit around the dinner table, chatting and eating. I adored cooking so much that I knew that I wanted to make it my career,” she says. Sandy studied at Cordon Bleu in South Africa then went overseas to Prue Leith in London, Ballymaloe Cookery School in Ireland and The Ritz in Paris. She spent time at Cybele Forest Lodge, was a chef on private yachts, gave cooking classes at home, and five years ago after a friend asked her to cater for a function, she set up Sandy’s Kitchen. Whether it’s a dinner for eight or a function for 200, she does everything – food, flowers, decor, drinks and waiters – putting as much effort into smaller gatherings as she does huge events. “I love them all equally; it’s those events such as a friend’s wedding at Fugitives Drift Lodge, KZN, and a themed rock concert 50th in the bush that have been the most memorable,” she explains. “I enjoy making people happy, whether it’s with food or flowers,” she says. A popular request from clients, and one that Sandy often does at home, is a harvest table. “It allows you to serve an eclectic blend of food, whether it’s French, Italian, Israeli or Moroccan and at the same time keep things healthy. The

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Menu SPICY WATERMELON GAZPACHO BLOODY MARY STEAK SALAD SPICY VIETNAMESE GRILLED CHICKEN SALAD ROASTED CARROTS WITH CARROT-TOP PESTO AND BURRATA ARTICHOKE, ORANGE AND BROAD BEAN SALAD WITH FENNEL, ALMONDS AND ORANGE BLOSSOM DRESSING CAESAR SALAD WITH MACADAMIA NUT ‘CHEESE’, AVOCADO AND COCONUT DRESSING WHITE CHOCOLATE CHEESECAKE Debbie McLaughlin and Sandy Wood

secret is to use the freshest ingredients,” she explains. Today’s harvest table lunch is set in her evergreen courtyard. Although Sandy has a busy lifestyle (she also studies overseas at least once a year), she still entertains on weekends. “I love to cook with people around me, chatting on the sofa in our kitchen, with a glass of wine while I’m prepping the food,” she says. Her husband, Clinton, is also a good cook and they often have

friends over for a relaxed braai with lots of salads. Their four grown-up children live in different parts of the globe, but they all love food. “We spend Christmas together at our holiday house in Plett and that’s really when we all catch up – in the kitchen, while preparing meals together. For me, it’s always been about family, friends and food, so all of us cooking together is my absolute best.”

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Bianca Buisman and Jason Lume

Melissa Fontini and Anikesh Ramani

SPICY WATERMELON GAZPACHO (Serves 6) 2kg ripe tomatoes (about 20), peeled and roughly chopped 5 cloves garlic, peeled and roughly chopped 6 celery stalks, pale parts and leaves, all roughly chopped 1 small onion, roughly chopped 400g watermelon flesh, seeds removed 100g crustless white bread, broken into small chunks 150ml tomato passata (or tomato juice) 15g basil leaves coarse salt and black pepper 2T red wine vinegar 200ml olive oil, plus extra for drizzling TO SERVE microgreens (optional)

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1. Place the tomatoes, garlic, celery, onion, watermelon, bread, passata or tomato juice and 10g basil in a blender or large bowl along with 1½ teaspoons of salt and a good grind of black pepper. 2. Blend until smooth; with the blender still going, add the vinegar and olive oil. Chill in the fridge. 3. Pour the soup into individual bowls. Tear the remaining basil and sprinkle it on top of each serving along with the microgreens and a final drizzle of oil. 4. Finish with a little sea salt and serve immediately.

BLOODY MARY STEAK SALAD (Serves 4) 680g rump or sirloin steak

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1T sherry vinegar 1T balsamic vinegar juice of 1 lemon 2T prepared horseradish 1T Worcestershire sauce 1½t any hot sauce 300g cherry tomatoes, halved 60g thinly sliced red onion 50g sliced celery, cut into thin half-moons, plus extra leaves for garnish 35g chopped briny green olives, plus 2T olive brine 2T pickled jalapeños freshly ground black pepper 35g crumbled blue cheese 10g loosely packed flat-leaf parsley leaves

1. Heat the grill to medium high, or a grill pan over high heat on the hob. Grill the unseasoned steak on both sides until it’s cooked to your liking. (I recommend

medium rare, 3–4 minutes on each side.) Place the steak on a cutting board to rest. 2. Whisk the vinegars, lemon juice, horseradish, Worcestershire sauce and hot sauce together in a large bowl. 3. Stir in the tomatoes, red onion, celery, olives and brine, and the jalapeños. Season with ground pepper. 4. Cut the steak across the grain into 1,3cm pieces and add to the salad. Marinate for at least 30 minutes. 5. To serve, stir in the cheese, parsley and celery leaves.

SPICY VIETNAMESE GRILLED CHICKEN SALAD (Serves 4) 1½T lime juice 2T fish sauce 1T light brown sugar 2t chilli-garlic sauce 1t Sriracha (chilli sauce) 2 garlic cloves, peeled and crushed 6 skin-on, bone-in chicken thighs 140g shredded savoy cabbage 80g thinly sliced sugar peas 110g julienned carrots


GET MORE ONLINE Find Sandy’s recipes for Roasted carrots with carrot-top pesto, and Artichoke, orange and broad bean salad at gardenandhome.co.za

QUICK CHAT WITH THE COOK

1 red bell pepper, seeded and thinly sliced 3 spring onions, thinly sliced 1 jalapeño, thinly sliced sea salt, to taste 225g pad thai rice noodles handful basil and mint leaves, coarsely chopped FOR THE DRESSING 6T walnut oil 80ml lime juice 5T fish sauce 1T toasted sesame oil 1T rice vinegar 1T light brown sugar 2t Sriracha (chilli sauce) 1 garlic clove, minced ½t sea salt

1. In a wide shallow bowl, mix the lime juice, fish sauce, brown sugar, chilli-garlic sauce, Sriracha and garlic.

2. Add the chicken and coat evenly. Cover and marinate in the fridge for 3–6 hours. 3. In a serving bowl, toss together the cabbage, sugar snap peas, carrots, bell pepper, spring onions and jalapeño. Add a couple of pinches of sea salt. 4. To make the dressing, whisk all the ingredients together and season to taste. 5. Bring the chicken to room temperature, and while you wait, bring a large pot of salted water to the boil. Add the rice noodles and cook according to the instructions. Drain and rinse under cold water for a few minutes. Drain again and add the vegetables. 6. Heat a grill pan to

My cooking style is fresh, tasty and beautifully presented. No dinner party is complete without a great bottle of wine. The kitchen gadget I couldn’t live without is my KitchenAid mixer. I use it for everything from pasta to batters and meringues. If I had just one recipe book, it would be Ottolenghi Simple. Every recipe is delicious and has a bit of everything: food for every day, different flavours and meals on their own. My store cupboard staples are soya sauce, lime juice, sesame oil, Maldon salt, cumin seeds and lots of olive oil. When it comes to food, my family is obsessed. They’ll eat anything, anywhere, anytime.

medium heat. Remove the chicken thighs from the marinade, letting any excess drip into the bowl. Sprinkle each side lightly with salt. 7. Place the thighs fat side down and grill until the fat is crisp and charred. This takes about 7 minutes. Flip the thighs and grill until cooked through, about 5–7 minutes. Make sure the meat is not

pink. Remove from the grill and allow to cool. 8. When cool enough, slice the chicken off the bone crosswise. Include a little piece of the juicy, crispy fat. 9. Toss the vegetables and noodles with about twothirds of the dressing; add more, if desired. 7. Fold in the chicken, basil and mint and serve.

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Natalie Elsener and Jason Lume

CAESAR SALAD WITH MACADAMIA NUT ‘CHEESE’, AVOCADO AND COCONUT DRESSING (Serves 4) 4 baby gem lettuces 1½T salted baby capers, washed and drained 1 avocado, peeled, quartered and cut into small wedges FOR THE MACADAMIA NUT ‘CHEESE’ 280g macadamia nuts 2t chopped garlic 2½T lemon juice FOR THE DRESSING 115g raw cashews 75g young coconut meat 1/3 clove garlic, finely chopped 1½T lemon juice 1T raw apple cider vinegar 1t white miso paste ½t liquid aminos or tamari soy ¼t Tabasco sauce ½t salt, or to taste

1. To make the macadamia nut ‘cheese’, place all the ingredients in a blender and blend until a smooth paste. Scoop the mixture onto a non-stick sheet on

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an oven or dehydrator tray and smooth evenly until 3mm thick. Dehydrate the ‘cheese’ at 50°C for 4 hours; turn it and dry for another 4 hours. Remove, let it cool and grate into shards resembling Parmesan shavings. 2. To make the dressing, place the cashews in a bowl and cover with water. Soak for 2 hours, drain and rinse. 3. Blend the cashews and the remaining ingredients until smooth. For a thinner consistency, add a little water. 4. Cut off the bases of the lettuces and place in a bowl with the capers and avocado. Add half the dressing and toss until the lettuce is coated. 5. To serve, arrange the lettuce in separate serving bowls. Layer the macadamia nut ‘cheese’ and the avocado between the lettuce wedges. Pour over the rest of the dressing. COOK’S NOTE The shards of nut ‘cheese’ can be stored in an airtight container for up to a week.

75g good-quality white chocolate 250g cream cheese 110g castor sugar 1 egg 60ml single cream TO SERVE strawberries, hulled and halved mango slices pulp of 1 passion fruit

while you make the topping. 4. Bring a pot of water to the boil and turn it down to simmer. Melt the chocolate in a bowl over the pot; the bowl should not touch the water. When the chocolate is melted, set it aside to cool. 5. Clean the blender, add the cooled chocolate, cream cheese, sugar, egg and cream and mix together until smooth. Spread the filling over the biscuit bases. 6. Bake for 20 minutes. Turn off the heat and allow the cakes to slowly cool in the oven; refrigerate until they’re firm. 7. Decorate the cakes with strawberries, mango slices and passion fruit pulp and serve immediately.

(Serves 10)

1. Preheat the oven to 160°C. Grease two 10 x 4cm spring form moulds. 2. Put the biscuits in a blender and swirl until the mixture resembles fine breadcrumbs; add the melted butter and blend again. 3. Divide the mixture between the moulds, pressing down well. Refrigerate it

100g wholemeal biscuits 30g unsalted butter, melted

SOURCE Sandy’s Kitchen 082 882 0238, sandys.kitchen@icloud.com, facebook.com/sandyskitchensa/

WHITE CHOCOLATE CHEESECAKES

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FOOD AND WINE

ROAD BLOCK? NO PROBLEM!

New squeeze Add lashings of Nando’s spicy Perinaise mayonnaiseinfused Creamy Dressing to wraps, burgers and crispy potato wedges. At R37,99 each, they’re available in Medium and Hot at local supermarkets. nandos.co.za

Made from wines from which the alcohol has been extracted, leaving no more than 0.5%, Leopard’s Leap Natura Dealcoholised wines come in a refreshing Chenin Blanc/ Muscat blend, and a smooth Classic red with Cabernet Sauvignon and Cinsaut. Visit leopardsleap.co.za

KEEP IN TOUCH

Get a taste of what’s new in the culinary world

COMPILED BY LYN WOODWARD PHOTOGRAPHS SUPPLIED PRODUCTS ARE SUBJECT TO AVAILABILITY AND PRICES WERE CHECKED AT TIME OF GOING TO PRINT. SEE PAGE 4.

THE VEGAN BRAAI Add delicious vegetarian and vegan dishes to your repertoire during braai month. Adele Maartens’, My Vegetarian Braai, R325, Penguin Random House, also features a number of easy desserts. Find the recipe for Ghee-roasted Brussel Sprouts with mustardtahini dressing on our website, gardenandhome.co.za

Float your BOAT Bring back the flavour of yesteryear and enjoy a float made with one of Frankie’s range of old-fashioned carbonated soft drinks, R9,99 for 400ml. Made by Clover, they come in refreshing traditional flavours, including the new Candy Apple Crush, Cream Soda and Traditional Ginger Beer. clover.co.za

WHAT’S ON 7 SEPTEMBER Waterblommetjie Festival Experience the unique flavour of waterblommetjies in traditional bredies, soups, gin cocktails and even ice cream at Boland Cellar, Domaine Brahms, Rhebokskloof Wine Estate and Windmeul Cellar. To find out more, visit waterblommetjiefees.com 14 SEPTEMBER The Soweto Cheese & Wine Live Live musical performances, crafts, cheese and wine pairings, kids’ area and competitions form part of this festival at the Soweto Theatre Forecourt, Jabulani, Soweto. For more info, visit sowetotheatre.com/the-soweto-cheese-wine-live 14 – 15 SEPTEMBER Franschhoek Uncorked Festival Participating wineries in and around the Franschhoek Wine Valley will showcase their new releases and host events, including cellar and vineyard tours, and food and wine pairings. Pre-book Uncorked Weekend Passes at webtickets.co.za. For details, call the Franschhoek Wine Valley on 021 876 2861, or visit franschhoekuncorked.co.za

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EFFORTLESS ENTERTAINING

Fresh flavours make these easy-toprepare dishes a must for a spring lunch

(Serves 4) FOR THE MARINADE 5ml fresh ginger, finely grated 1 clove garlic, crushed 15ml oyster sauce 30ml tamari or light soy sauce 15ml sesame oil or sunflower oil FOR THE SALAD 4 chicken breast fillets 100g raw cashew nuts 300g wide rice noodles 1 medium carrot, peeled and sliced into matchsticks 1 Mediterranean cucumber, sliced into matchsticks 100g fresh bean sprouts 2 red chillies, thinly sliced (optional) 60ml fresh coriander leaves 15ml fresh mint leaves FOR THE DRESSING 1 lime, zest and juice 45ml rice wine vinegar 10ml sugar 10ml sesame oil 45ml sunflower oil 5ml pickled ginger, finely chopped 1 red chilli, deseeded and finely chopped TO SERVE 2 limes, quartered

1. Whisk the marinade ingredients together and coat the chicken breasts in the mixture. Cover and place in the fridge for at least 30 minutes to marinate. 2. Preheat the oven to 160°C. Arrange the cashew nuts in a single layer on a baking sheet and lightly toast them in the oven for 5–7 minutes.

RECIPES AND STYLING LYN WOODWARD PHOTOGRAPHS CHRISTOPH HOFFMANN

On the LIGHTside

CHICKEN AND CASHEW RICE NOODLE SALAD


LIKE A SHOPPING LIST? Visit our website gardenandhome.co.za and go to Recipes to download the shopping list for this menu

3. Place the noodles in a heatproof mixing bowl and cover with boiling water. Soak for 2–3 minutes, or until just tender. Drain and run the noodles under cold running water. Drain again. 4. Whisk the dressing ingredients together, pour over the noodles and toss. 5. Heat a griddle or frying pan until hot and sear the chicken fillets for about 4–5 minutes per side. If they need extra cooking, transfer them to a baking sheet and cook for a further 5 minutes, or until just cooked through. 6. To serve, divide the noodles into the serving dishes and top with the cooked, sliced chicken, some toasted cashew nuts, carrot, cucumber, bean sprouts, chilli (optional), coriander and mint. Serve with the lime wedges.

WHITE CHOCOLATE AND LIME MOUSSE (Serves 4–6) 220g white chocolate, broken into pieces 3 eggs, separated 2 limes, finely grated zest and juice 2ml ground cardamom 15ml cold water 5ml gelatine granules 250ml cream, whipped TO SERVE cream, whipped white chocolate shavings fresh berries fresh edible flowers or petals (optional)

1. Place the chocolate in a glass bowl over a pan of barely simmering water. Make sure the water doesn’t touch the base of the bowl. 2. Once the chocolate has melted, turn off the heat and stir until smooth. 3. Stir in the egg yolks, lime zest, juice and cardamom and allow the mixture to cool slightly. 4. Stir the cold water into

the gelatine and allow it to stand for 5 minutes. Melt the mixture gently in the microwave until liquid and stir into the chocolate mixture. 5. Fold the whipped cream into the chocolate mixture. 6. In a spotlessly clean bowl, whisk the egg whites, using an electric beater, until firm peaks form. Stir a third of the egg white mixture into

the chocolate mousse. 7. Carefully fold in the remaining egg whites. 8. Spoon the mousse into serving dishes or glasses, cover and place in the fridge for at least 2–3 hours to set. 9. Before serving, top with a dollop of whipped cream, white chocolate shavings, fresh berries and an edible flower, if desired.

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DESTINATIONS

Jenny Handley set off to Japan to enjoy the cherry blossoms and experience Japanese cuisine, but it was the gardens that fed her soul here are many reasons for putting Japan on your bucket list – this year the Rugby World Cup, next year the Olympics – but the beauty of the blossoms and the

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magnificent gardens are reasons enough to visit this enigmatic country. In spring, thousands flock to see the sakura zensen, the cherry blossom show that stretches from the north to the

south. Although difficult to predict when it will occur, I was hoping to see the last of it. The blossom is a revered symbol and reminder that all is transient and should be appreciated. During blossom

TEXT JENNY HANDLEY PHOTOGRAPHS JENNY HANDLEY AND BAGUS PANGESTU FROM PEXELS

TEMPLES and blossoms


Osaka Castle looms behind a froth of cherry blossoms.

The iconic Fushimi Inari-taisha shrine in Kyoto.

A kimono-clad girl in front of a traditional teahouse.

Locals like to dress up in kimonos over weekends.

JENNY’S TRAVEL TIPS MUST-SEE SIGHT For a guaranteed glimpse of geishas, wait at the doors of the Minami-za Theatre in Kyoto just before a kabuki performance. INTERESTING TO KNOW Most restaurants have a specialty such as sushi, yakitori or ramen. Chefs spend a lifetime perfecting one dish or style of cooking, so you’re unlikely to have a bad meal. NICE TO KNOW Visit the Facebook page of the Kyoto Free Walking Tour to book a walk. LOCAL LINGO Upon arrival at a restaurant say: itadakimasu (I gratefully receive) and end with gochisosama deshita (thank you for the feast).

time, the nation celebrates with magical events, hanami – parties and picnics. The Japanese archipelago is a fusion of tradition and modernity with breathtaking natural and man-made

beauty. Nearly 7 000 islands in the Pacific Ocean with 60 active volcanoes make up this mountainous country. The cities are energetic and industrialised, the country towns tranquil. Generous

rainfall combined with melting snowcaps are the reason for the beautiful lakes and natural hot springs, which offer relaxation and purification. After a few days in Osaka, known as the ‘kitchen of Japan’, I travelled to crowded Kyoto, a 15-minute bullet train ride away. This imperial city is lauded for its tradition, reflected in temples and teahouses, gardens and geisha, art and architecture.

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A carpet of blossoms at the tea shop.

It was en route to Nishiki Market, a hive of bustling stalls selling snacks and fresh ingredients, that I saw the first cherry blossom trees. They lined the street, a fusion of pink and white, some gently dropping their blooms. In the market, I stocked up on spices and packets of cherry blossoms preserved in salt before devouring shrimp and honey yakitori (skewers). It’s only in the markets that eating while walking is acceptable, and the locals, ever respectful, never litter. Still peckish, I ventured into a 10-seater restaurant. Seated at the counter I ordered gyoza (dumplings). Mine were a heavenly mix of pork and shrimp folded into a round, fried and served with a piquant soy and chilli dip. My love affair with this cultured city continued on a free walking tour. Our guide, Dominic, a pastry chef, shared his knowledge and passion for the arts while guiding us through the streets. In Gion, known as the geisha district (or pleasure quarter), he explained the mystique of these women, renowned for the art of refined conversation, companionship, calligraphy, song, dance and the ceremonious serving of tea. He warned

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Kennin-ji Temple.

A maiko running errands.

us that the Japanese are fiercely protective of their reputation, so visitors should avoid disrespecting them. I spotted a few of the young geishas, known as maiko, walking briskly through narrow streets to and from the teahouses in their brightly coloured kimonos and wooden sandals. He also highlighted 20 UNESCO World Heritage sites that Kyoto is famous for such as Ryoan-ji, the famous Zen rock garden, the Kinkaku-ji Temple and the famous Golden Pavilion. The gardens, compact and neatly

Pagoda in Gion.

manicured are exquisite. Stroll and tea gardens are designed for wandering. In a tea garden, the path represents the passage between the real world and the traditional tea ceremony. Paths, like most things in Japan, are orderly with a starting and finishing point and in between there are brightly painted red bridges, eye-catching pagodas and trickling streams. Shrines and temples play large roles in Japanese culture – shrines are Shinto, while temples are Buddhist. At the


Oikeniwa Garden in Kyoto.

Shrines suddenly appear in most shopping streets.

PLANNING YOUR TRIP

Try your hand at making sushi in an interactive cooking class.

Takoyaki (octupusfilled batter balls) are on every street corner.

Yasaka Shrine in Kyoto, decorated with lanterns hanging in rows and featured in many geisha movies, Dominic demonstrated appropriate behaviour. Use a wooden ladle to lift water to wash your left hand, then right hand before ringing the bell loudly to awaken the spirits. Bow twice, clap your hands twice. If it’s your first visit, introduce yourself to the spirits. To ensure good fortune, tie your written wish to a tree, and to leave your bad luck behind, donate. Next stop was the Kennin-ji Temple

GETTING THERE Emirates flies regularly from Cape Town and Jo’burg to Osaka and Tokyo, via Dubai. GETTING AROUND Buy your Japan Rail Pass before leaving and validate it on arrival. It covers most bullet and some local trains, ferries and buses. VISAS Apply for a visa online at za.emb-japan.go.jp/en/visas/visa_application, download a form and submit it in person at a Consular Office. HANDS-FREE TRAVEL Send your luggage on from your hotel or local convenience store to your next hotel, making train travel hassle-free CURRENCY The currency is the yen. At the time of going to print R1=JPY7,63. An average meal costs JPY1 000–JPY3 000 YEN (about R130 to R390).

where flowering azaleas create a backdrop of colour as the cherry blossoms fade. At the most Instagrammed temple, Yasaka Koshindo, I pushed past the masses to write a confession and wrapped it in cloth tied into the shape of a monkey to hang with the many others seeking forgiveness. While a tea ceremony is high on most tourists’ lists, I chose to take tea in a local ryokan, a traditional Japanese inn with tatami mats on the floor. It overlooked a koi pond in a gorgeous garden covered in a carpet of fallen blossoms. I sat cross-legged on the floor sipping the earthy green matcha tea, accompanied by Japanese sweets prepared from red bean paste. Then it was off to Kanazawa in the north, a 1,5-hour ride on the highly efficient Sakura Express. Daunting at first, the train system is simple to navigate and locals will assist if you look lost. Here, the highlight was a visit to

Zeniya, a two-Michelin star restaurant with only eight seats at the counter. It’s not only in the gardens that a heightened awareness of seasons is obvious, the food in Japan is as fresh as the day it’s caught or harvested. I enjoyed a kaiseki, a series of small, skilfully served dishes, each one using a few premium ingredients. After a memorable meal prepared by chef Shin Takagi, he took us to the local market to meet the suppliers and to understand the value of provenance. He showed me the brightly coloured snails that I’d devoured as sashimi, and the bright green wasabi root. From my hotel, I walked to Kenrokuen Gardens. This unique garden has towering trees, moss-covered floors and imposing statues. At sunset, a string quartet started to play in the charming teahouse with a surreal backdrop of illuminated trees. It was hard to tear myself away.

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COLLECTABLES

A BRIEF HISTORY OF MÄRKLIN

MÄRKLIN MODEL RAILROADS with Kevin McCarthy

This Cape train enthusiast uses his technical knowhow to bring his collection to life

railroad enthusiast since receiving his first train set as a teenager, retired print and coating technologist Kevin

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McCarthy has been working seriously on his Märklin train collection for over 15 years. Kevin’s astounding collection and railway setup is housed in its own

50m2 building on his smallholding in Noordhoek on the Cape Peninsula. Set on a large table, tracks wind over model bridges through scenic villages and green countryside. “My love for trains grew from family train trips when my father worked at the South African Railways. There’s nothing like the clatter of a train while you watch the countryside roll by,” reminisces Kevin. “I’m fascinated by the history behind these extremely detailed models. LEFT: This HO scale steam locomotive

with metallic boiler bands is a detailed model of a German one that dates from around 1957.

TEXT AND PHOTOGRAPHS DERICK KIRK

Collecting

Founded in 1859, Märklin is based at Göppingen in BadenWürttemberg, Germany. Although it originally specialised in doll’s house accessories, today it’s best known for model railroads and technical toys. In 1891 the company released its first wind-up train with carriages that ran on tracks. In the 1930s, Märklin produced Erector sets, Germany’s answer to the extremely popular English Meccano. Importantly, the company is responsible for the creation of several popular model railroad gauges or scales, which are the international standards today. Märklin created O gauge (by some accounts as early as 1895 or as late as 1901), then the popular HO scale in 1935, and the diminutive Z scale, 1:220, in 1972 — the smallest in the world for decades. Over the years, the company changed hands several times and is now owned by the Simba Dickie Toy Group. To this day, Märklin is dedicated to producing the highest quality and most accurate model railroads in the world.


TIPS FOR ASPIRING COLLECTORS “Choose a railroad system that suits your budget. In the world of models, smaller isn’t necessarily cheaper. HO scale is the most freely available and quite reasonably priced,” says Pierre Bezuidenhout of The Hobby Shop in Cape Town. “Join a local model railroad club – it’s a great way to meet other enthusiasts who are happy to share information, and often like to swap and sell their used pieces.” “Unfortunately, you can’t mix and match systems with Märklin because of their unique Direct Current (DC) electrics. If you choose an Alternating Current (AC) like Lionel, Lima and Hornby, you can add to your set-up system with just about any maker’s locomotives,” says Kevin McCarthy.

Märklin produces the finest replicas of just about every full-size European railroad prototype from the past 100 years or so,” he explains. “My two favourites are probably a WWII German tank transporter, a steam train with steam condenser tender, and the highly detailed and desirable Kaiser’s train.” With his technical background, Kevin enjoys working on the setup, laying tracks, wiring and programming. “Most of the newer locomotives are digital, and the Märklin system is powered by a unique 6V DC, so it takes quite a lot of in-depth knowledge to get it running smoothly. I’m not really creative so I’m grateful to my good friend Hector Macbeth who helps me out on the scenery and artistic side of things,” says Kevin.

CARING FOR YOUR COLLECTION Although model railroads might be toys, as new locomotives cost a few thousand rands, they’re for big boys only. Keep them out of the hands of small children. Enthusiasts will tell you that dust is the biggest enemy of a setup because once tarnished, the tiny details are very difficult to clean. Protect your setup with a dustcover when not in use. Store locomotives and coaches in their original boxes to keep them dust free and maintain their value. Boxed models are more valuable if you decide to resell. An occasional spray with a silicon-based lubricant helps keep metal parts from rusting.

Appelpfeil dome coach produced in limited numbers in 2004. West German Deutche Bahn electric locomotive class 111 from the 1970s. Vintage tinplate railbus dating from the 1950s. Model of WWII German military tank transporter steam locomotive with condenser tender in camouflage winter grey. Falk Adler scrap metal car with rusty Porsche 356 from Märklin Collectors Club, 2015. THIS PAGE, CLOCKWISE FROM TOP:

SOURCE The Hobby Shop 021 761 3070 thehobbyshop.co.za

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ANTIQUES AND COLLECTABLES

What are your collectables worth?

FIND OF THE MONTH I inherited this teapot from my grandmother. The card inside it, from an antique shop in Pietermaritzburg, has the following notation: ‘Victorian sterling silver teapot Louis XV pattern. Made by Hyam Hyams London 1873’. Do you think that this is true? It is a very beautiful piece, regardless. Diane Kantor Specialist silver dealer Jeremy Astfalk of The Old Corkscrew says this is a nice mid-Victorian silver teapot marked London 1873 by Henry Holland (of Holland, Aldwinckle & Slater). The maker’s mark HH in conjoined circles was registered by Henry Holland in October 1860 and was active until 1879. A great quality piece, it would retail for R8 000 – R14 000 in an upmarket antique shop.

EXPERT TIP “Veneers were also used on larger items of furniture to cover carcasses made of less expensive woods such as oak,” says Justine Ferrigno.

According to George Curtis of Quagga Rare Books and Art, specialist dealer in old prints and antique books, “The subject of these volumes is marriage: maidenhood, courtship, the bride, the wife, the mother and the widow. The author, Jacob Cats (1577 – 1660), a prolific Dutch poet known as Father Cats, was a jurist, statesman and diplomat, and I assume a great expert on female matters. First published in 1625, subsequent editions were issued until 1779. If it contains all six sections and illustrative plates, and is in reasonable condition, it would be worth around R2 000 – R3 000.”

THANKS TO OUR SPECIALISTS Jeremy Astfalk The Old Corkscrew theoldcorkscrew.co.za George Curtis Quagga Rare Books and Art quaggabooks.co.za Justine Ferrigno Le Brocanteur 021 761 9142

WRITE IN AND WIN Can you tell me when this dressing table mirror was made and what it is worth? Cathy Fitzgibbon “This is Edwardian (1901 – 1910) and made from walnut with ebony and satinwood veneer (or stringing) decoration,” says Justine Ferrigno of Le Brocanteur. “Many similar examples are without drawers, which makes this one practical as well as pretty. It would sell for about R4 900.”

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SEPTEMBER 2019 | gardenandhome.co.za

EVERY MONTH we give away a *prize for the most valuable or interesting item sent in. This month Diane Kantor has won two mixed cases of Van Loveren’s Almost Zero and an apron, all worth R1 500. With less than 0,4% alcohol, the range includes a refreshing Wonderful White and now a brand-new Ravishing Rosé and Radiant Red. Visit vanloveren.co.za E-mail clear photographs and relevant information about your collectable item to gardenhome@caxton.co.za with Treasure Chest in the subject line. Due to the volume of mail we are unable to respond personally. Pictures must be sent as separate attachments at a size between 1MB – 2MB. For guidelines on the best way to take your photos for Treasure Chest, visit gardenandhome.co.za

COMPILED BY DIANA WEMYSS *DELIVERY OF PRIZES TAKES AT LEAST 6–8 WEEKS.

Treasure chest

I’ d appreciate any information about, and the value of, this set of old books I inherited from my father. It’s of Dutch origin and the dates inside range from 1720 – 1729. Lorinda Sinclair





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Samantha MOLETA

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Co-owner of a zero-waste grocery store, this former yachtswoman and avid traveller shares some of her favourite things y husband Dom and I met while sailing in Europe,” says Samantha Moleta, co-owner of plastic-free grocery store The Refillery in Jo’burg. “During the six years we spent at sea, we saw first-hand how pollution is destroying our oceans and were determined to do something about it.” After spending some time in New Zealand, Dom’s home country, they settled in South Africa. “I’m a born and bred Jo’burg girl, and even though we’ve travelled to many countries, we always wanted to come back here,” says Samantha. Realising that condemning plastic use wasn’t enough, they decided to live

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plastic-free for a month. “It went so well that we knew other people could do it too, so we decided to open The Refillery.” A zero-waste store, there is no packaging. The store stocks staples and groceries such as rice, flour and oil in bulk containers. Customers take their own containers (or buy glass mason jars there), fill them up and pay by weight. Dom and Samantha have added other products such as wraps and reusable produce bags so that food can be preserved without plastic. Other items available include ethically sourced bamboo toothbrushes, stainless steel straws and shampoo bars. Although building up their company keeps them extremely busy, the Moletas

1 BLEACHED WOOD FURNITURE & DÉCOR I love the relaxed beach vibe of this online store’s furniture, which is made from reclaimed wood. 2 BEESWAX FOOD WRAP I always keep one of these (from our store) in my handbag. They’re so useful for wrapping sandwiches and snacks. 3 ANTIBES, FRANCE This is where Dom and I met and started on our travels, so it has a special place in my heart. 4 SIMONSIG BRUT ROSÉ It’s perfect for any occasion and pairs so well with tapas, my favourite type of food. 5 SPAZA BOWL COVERS As I entertain often, I find these bowl covers from our store so handy, plus they look fantastic. 6 HYPNOTIC POISON BY DIOR With its hints of coconut, it reminds me of the beach, which has always been my happy place. 7 THE WORLD ACCORDING TO GARP by John Irving (Ballantine Books). I remember my dad giggling while reading this novel. It’s the reason I love reading and brings back fond memories.

still love to travel. “Sailing took us to so many beautiful places and we’d love our children, Jackson and Stevie, to have the same experiences,” says Samantha. However, at the moment, this is on hold as she and Dom have plans to open stores in Cape Town and Durban. “We believe that being eco-friendly needs to go from a niche pursuit to a mainstream lifestyle.”

SOURCES Ballantine Books penguinrandomhouse.com Bleached Wood Furniture & Décor bleacheddecor.co.za Dior dior.com Simonsig simonsig.co.za The Refillery therefillery.co.za

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SEPTEMBER 2019 | gardenandhome.co.za

TEXT LAUREN DELARGY PHOTOGRAPHS HEMA PATEL AND SUPPLIED

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Next month in Gorgeous homes that celebrate colour

How to decorate a room from scratch Great ideas for kitchens

Propagating herbs

Pick of the best roses

Starting a veggie garden

Don’t miss the October issue ON SALE 16 SEPTEMBER


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