traveler and tourist
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Welcome to the January-February edition of Traveler and Tourist magazine!
What an amazing year we’ve had and we look forward to another one. With travel on the rise again and restrictions not as many as during the height of the pandemic, we are excited to share three new destinations for you to add to your travel list.
The gorgeous city of Denver is one. From the architecture to the arts, we were awed. Then there is Cleveland where the culinary offerings and the city life by the water impressed. And last but not least is the paradise of Barbados which is one of our favorite international destinations and included in this edition. We hope you enjoy reading our recommendations for what to see and do, where to stay and dine, and how to spend your time when vacationing in these spots.
Our regular departments bring you inspiration on all fronts—from traveling with pets to staying healthy when you travel, libations inspired by travels and traveling in style, gifts inspired by travels and reading suggestions, and more. We hope you enjoy every page filled with information and ideas.
As always, the monthly giveaway of a bag full of travel related goodies is up for grabs. To enter, simply sign up to receive the magazine alert directly to your email inbox. If you’ve already subscribed, then you are already entered to win the monthly goody bag…that simple! Additional giveaways are hosted online so follow all the social media channels linked on the opposite page to stay abreast of our adventures and other alerts.
Here’s wishing you and yours a happy and healthy year ahead with loved ones near and dear, close or far, and lots of travel in store.
For now, please enjoy the inspiration edition of Traveler and Tourist. Stay well. Be safe.
editor’s pick
Editor and Publisher: Ruksana Hussain
Creative Director: Parker Shatkin
Editorial Assistant: Ruqaiyah Hussain
Cover photo: Barbados
Photo by Ruksana Hussain
Whether you’re looking for something to spice up and refresh your daily self-care practice or looking for new, all natural products to incorporate into your lifestyle, here’s an array of products to choose from.
Add cranberries to your daily smoothies for all the health benefits they offer. These pre-washed and ready-to-go frozen cranberries have no additives, preservatives, and no added sugar. They are nonGMO + Kosher friendly and found in nearly 5,000 stores nationwide.
One of nature’s best, honey is a spectacular superfood that is easy to incorporate into your daily routine. Immune boosting properties using ginger, cinnamon, and the full antioxidant properties of vanilla are found in its caviar. These are sourced from family-owned and operated bee farms. Natural ingredients are directly sourced from other countries: nutmeg from Jamaica, vanilla from Madagascar, and cloves from Zanzibar. (Photo: Christopher Wells/Content by Chris)
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Incorporate this protein-filled oat milk powder in your breakfasts, coffee, and more. The high protein instant oat milk alternative (8 grams of oat protein) has added vitamins and minerals like calcium, vitamins A, B12, D, and plant-based prebiotic oat fiber, and is an expert-approved oat milk choice.
For the ramen lovers: a guilt-free + delicious musthave made with 100% plant-based protein is here. Packed with 20g of protein, no added MSG or additives, and no palm oil, this USA-made product has four delicious flavors to choose from: Thai Lemongrass, Roasted Chicken, Braised Beef, and Sweet Chili Togarashi.
Throw out that old shaving gel and refresh your cleansing routine with this all-natural shaving cream. No parabens, sulfates, formaldehydes, GMOs, drying alcohols, synthetic dyes, fragrances, or unstable silicones. Made with 8 natural oils: sunflower, castor, aloe, avocado, vitamin E, olive, sandalwood, and vanilla essential oils.
travel with a pet. Health certificates are also required for domestic travel, but these usually don’t take as long to prepare. Health certificates have expiration dates, so it’s important to get the timing right. You’ll also want the peace of mind of knowing your pet has been thoroughly checked over and is ready for travel. This is the perfect opportunity to ask about options that may help your pet cope with the stress of travel. Dogs who are prone to GI (gastrointestinal) upsets because of stress, for example, might benefit from starting a probiotic a day or two before the trip.
According to the National Pet Owners Survey by the American Pet Products Association, approximately 40% of pet owners include their pets in travel plans. And interestingly, that number has almost doubled since the last decade. Dr. Jo Myers , practicing DVM (Doctor of Veterinary Medicine) on Vetster, the world’s fastest-growing veterinary telehealth platform, shares these tips to keep dogs safe and stress-free while flying:
Air travel takes a good bit of planning when you’re bringing your dog. In a sense, everything you bring for yourself you must bring a dog version of for them — plus additional dogspecific items. So, start early and visit your vet — you’ll need at least one visit to an accredited vet and maybe more than six months to prepare the necessary paperwork for international
Each airline has its own set of rules and requirements, so get in touch with them well in advance so you won’t have any surprises. Many airlines, for example, limit the number of pets that can travel in the cabin. You can also expect to be required to present your dog’s health certificate to airline staff at the check-in counter and have a signed letter of acclimation from a veterinarian. They also may not allow pets to travel during extreme weather, especially if they won’t be in the cabin with you. If your dog takes regular medication, make sure you have enough to get through your travel period in your carry-on.
Your dog’s carrier must meet certain size requirements for your pup to travel with you in-cabin. For pets traveling cargo, kennel dimensions are somewhat larger, as many people fly large-breed dogs this way. Regardless of an airline’s specific size requirements, all carriers must be ventilated and large enough
for your dog to comfortably sit, stand, and turn around in. Dogs are not allowed out of their carriers at any time, either in cargo or in-cabin.
In addition to medications and vet documentation, you’ll want to be sure you pack the essentials, even on a short flight: food, water, pee pads, doggie bed, calming collar or shirt, toys, chews, identification, and a collar and leash. Make a list and check it twice: the one thing you forget to bring is the only thing your dog will want.
Even for a well-traveled dog, flying can be uncomfortable, stressful, and just downright boring. You’ll have to do your best to keep them comfortable, while strictly observing certain airline restrictions. Getting a calming collar may help. A favorite blanket or familiar toy can work, too.
Dogs can’t be let out of their carriers for any reason and should not be fed aboard the plane. This means meals and potty breaks will have to take place before boarding. Pre-flight exercise is also a good way to make it easier for your dog to sleep during the flight. Most vets recommend you don’t feed your dog for several hours before your flight as this helps to reduce nausea and vomiting.
When traveling internationally, leave your dog in their kennel until you get the all clear from airport officials, which may not be until after you’ve cleared customs or left the airport. Depending on your destination, you may need to present proof of vaccination and your health
certificate again upon landing. Requirements vary by state and country.
Still have questions about flying with your pup? The USDA publishes all the information you’ll need, but professional guidance can go a long way toward understanding all the requirements. Book a virtual care appointment anytime, anywhere with Vetster to speak with a veterinary professional about how your dog will fare on a flight. Top-rated vets are available 24/7 and can advise on traveling necessities based on your dog’s breed, health, and temperament. They can help you avoid the pitfalls associated with international travel by making sure you know how to get the documentation you need, all while avoiding purchasing any unnecessary pet passport paperwork or other documentation. m
Outdoor Afro, a national not-for-profit organization that celebrates and inspires Black connections and leadership in nature originates its second year of illustrated storytelling collaborating with digital illustrator Dajah Callen, to educate about one of the most well-organized networks by abolitionists to usher enslaved people out of the American South: The Underground Railroad.
What started as a kitchen table blog by Founder and CEO Rue Mapp in 2009 has since grown into a cutting-edge nationwide movement with 100-plus volunteer leaders in 60 cities with network participation reaching more than 60,000 people. Outdoor Afro reconnects Black people with the outdoors through outdoor education, recreation, and conservation.
“Collaborating with Outdoor Afro for this Black History Month project was a natural fit since my work centers emotions and thoughts we sometimes find hard to put into words,” said Callen. “I also enjoy drawing nature.”
Virtually visit trails and tours identified by the National Park Service’s National Underground Railroad Network to Freedom program and periodically toured by local Outdoor Afro networks throughout each year.
Callen’s illustrations depict the freedom train’s allegorical ‘conductors’ who strategically mapped out and commonly led a matrix of ‘stations’ from 1810 to 1850. These stations guided runaways (approximately 100,000) into liberation and provided temporary care. Some stations were shipyards. Others were safe houses (churches, barns, businesses). Modes of transportation used included boats, wagons, and freedom by foot.
Harriet Tubman served as one of the railroad’s distinguished conductors. She learned about the secret communications that happened on trade routes and applied the course knowledge. Her leadership as an outdoor navigator and wilderness survival expert earned her the Biblical title of ‘Black Moses.’
She, along with fellow conductors, operated canals, trails, bays, rivers, ferries, and forests as routes to help enslaved people escape. Tubman is known for guiding more than 13 trips to the South. It’s estimated she freed more than 70 enslaved people, including family and friends.
In the spirit of the Underground Railroad’s national reach and mission, Outdoor Afro selects and trains a network of more than 100 volunteer leaders who lead their neighborhoods in nature. With networks in 60 cities and up to 32 states throughout the United States, volunteer leaders guide more than 60,000 people nationwide annually to explore land, water, and wildlife.
Outdoor Afro volunteer leaders help reintroduce local Black history stories like the Underground Railroad. Volunteer leaders serve as community ‘conductors’ while guiding monthly outdoor activities. In addition to scheduling and hosting neighborhood historical tours, leaders use social media to connect and invite participation in experiences in nature.
These backyard activations include biking, gardening, kayaking, fishing, bird watching, swimming, and other requested community adventures.
Outdoor Afro National Program Director Chaya Harris sees the digital storytelling series as magnifying Black history in nature, showing that Black people were – and still are – skilled communicators, navigators, merchants, entrepreneurs, farmers, craftspeople, and more:
“Outdoor Afro’s networks often take community participants to modern-day tours and trails connected to the Underground Railroad,” said Harris. “By the end of these historical visits with our network leaders and participants, we’re reminded that a lot of thought, planning, and people went into this ongoing journey toward freedom.” m
Look no further than 88 ACRES’ many offerings to stay healthy when you travel. Not only do the snack packs come in easy travel sizes but each bite is packed full of flavor.
The pumpkin seed butter is a smooth, creamy spread developed from roasted pumpkin seeds with a hint of sea salt. Goes great on bread, toast, crackers, fruit and more. The butters can also be added to pesto, smoothies, sauces—just one scoop and you can turn even a classic dish into something new. It also comes in an unsweetened option if that’s more your preference. Other recipes you can try are on the website and include Pumpkin Seed Butter Chocolate Cups, Gluten-Free Chocolate Chip Pumpkin Muffins, and Smashed Potatoes with Garlic Pumpkin Seed Pesto.
The bars come in a variety of flavors and ingredients so you can have a few different flavors during your travels and still never get bored. The seed and oat bars are soft and chewy with flavors such as Dark Chocolate Sea Salt, Blueberry Lemon, and Double Dark Chocolate among other. The protein bars offer great texture and a hearty option for a snack on the go with flavors such as Banana Bread and Dark Chocolate Brownie.
Founded in 2015 by entrepreneur Nicole Ledoux, 88 ACRES is rapidly growing to become a leader in the healthy snack and food space. All of 88 ACRES’ nutrient-rich, plant-based, allergy-friendly seed bars, protein bars, seed butters and seed’nola are made in their very own ZERO Food Waste bakery in Boston and without any tree nuts, peanuts, wheat gluten, soy, palm oil, GMO ingredients, artificial flavors, or isolated proteins. How’s that for a healthy treat! m
While Cleveland, Ohio, might be famous for the Rock & Roll Hall of Fame, there is lots on offer if you decide to spend some time getting better acquainted with the area. From arts and history to cuisine and events, there is plenty to do here.
Make The Westin Cleveland Downtown your home base for your stay here. The hotel is beautifully furnished, centrally located and that gorgeous lobby area is one where you can easily catch up with friends or colleagues. It’s just a short walk from here to The Arcade, which is one of the city’s most iconic landmarks.
Another iconic spot here is the Rock & Roll Hall of Fame, which is one museum you must visit if in Cleveland. The many floors here walk you through the history of music, the many genres, the famous singers, and songs, behind the scenes videos and costumes, lyrics, and instruments and so much more. You will easily
spend a few hours, more so if you are a music lover yourself or a big fan of any of the musical acts featured.
Then head to University Circle and take the time to enjoy a leisurely stroll along the monuments to different countries. The History Center, Art Museum, and Botanical Gardens are located here so you can spend the day in the area. At the Cleveland History Center, aside from the permanent and temporary exhibits, there is a historic carousel housed here that is a must visit. Yes, it still works, and you can enjoy a ride while learning about the history of the installation from the staff. While general admission is free and special exhibits are paid at the Cleveland Art Museum, you must add it to your list of places to visit just for the nice courtyard area in the center. The café and the gift shop are great additions – grab a coffee and a book to read and you might never even enter the museum itself! There are some fantastic exhibits including Islamic art and brilliant pieces of artwork from other countries.
Spending time in nature more your style? Explore Cuyahoga Valley National Park, which has more than 3,000 acres to cover. Whether hiking, biking, birding or relaxing, you can find a spot in the park to indulge. The Ledges Trail and the Brandywine Gorge Loop are recommended trails if you will be spending your day outdoors.
If you are more of a history buff, then Cozad-Bates House is a venue to check off your list. Although a small space with free admission, this venue holds an impressive amount of information given its role in the Cozad-Bates
HouseUnderground Railroad. Request a guided tour for the orientation but take time to read all the details shared. The oldest and only surviving pre-Civil War structure in University Circle, this venue now serves as a museum to Cleveland’s many connections to the Underground Railroad and anti-slavery activism. The Cozad family, who are the original owners and builders, were leading abolitionists and known for their involvement in the Underground Railroad.
Other spots to add to your agenda include Lake View Cemetery, Langston Hughes Library, and Howard A. Mims Cultural Center.
Grab drinks at Flats East Bank at Lindey’s Lake House. Gorgeous views of the bridge in the background and sipping on a fun cocktail along the water is a great way to begin the day. Then head to Jade New Asian & Sushi Bar which is a chic waterfront restaurant specializing in Asian fusion dishes. Watch the sunset as the trains go by and folks enjoy living by the water as they cruise around in their personal yachts, kayaks, jet skis and such. Three levels of dining spaces and a rooftop bar and lounge give you a lot of room to enjoy the evening with
your party. For some live music after dinner, head on over to Collision Bend Brewery along the banks of the Cuyahoga River.
Another option to dine at is Primo African Quisine in the downtown area, where all your yearnings for dishes from the African continent can be satiated. The menu includes Nigerian egusi soup, Senegalese thiep, jollof rice, fufu and more. Remember to add some chilled hibiscus juice to that order of flavorsome meals. For a wine tasting experience within the city, Chateau Hough is a great option. Call ahead for an appointment as the tasting venue is a charming little spot.
But if you really want the full winery experience from the area, then a drive to Grand River Valley wineries is warranted. Among the spots to visit, of which there are many by the way, Laurentia, Debonne, Cask 307 and Ferrante are some spots that are leaders in ice wine production and offer great tasting experiences. If you choose to dine in the area, then Crosswinds Grille at The Lakehouse Inn is your spot.
Other great spots for your dining considerations include Felice Urban Café, Westside Market – built in 1912, it is one of the largest indoor and outdoor markets in the country, Betts, Addy’s Diner, Yours Truly, REBol and Blessed Café. Happy travels! m
Some brand-new properties will be opening their doors to the public this year. Here’s a quick tease on which ones to watch out for…
Washington D.C. | Stay at The Morrow Hotel in burgeoning NoMa
The Morrow Hotel is a cornerstone tenant in the NoMa neighborhood of Washington D.C. which is positioned for massive growth over the next few years. The Morrow is the first hotel of its kind in the area, created to serve all this new growth through its rooms/suites, meeting spaces, event spaces, restaurants/lounges (from local Michelin-starred chef Nicholas Stefanelli), partnerships, etc. The Morrow Hotel, part of the new 3rd Street District development, is ideally situated at the nexus of NoMa, Union Market and H Street, with easy access to the NoMaGallaudet U Metro and Union Station.
Just 90 miles outside of the city is Hudson Valley, NY, the region that has become a weekend getaway for New Yorkers wanting to escape the hustle and bustle of the city to find nature and peace. The region is growing with more wellness-tied properties and has become a wellness hotspot. The Ranch, a celebrity-favorite wellness retreat best known for the Malibu location in California, is expanding to the east coast with The Ranch Hudson Valley. Nestled amidst 200 acres in a historic lakefront estate, it is located 45 minutes from New York City and immerses guests in nature as they experience the core elements of The Ranch program – hiking, fitness classes, yoga, deep tissue massage, and a plant-based diet.
The Berkshires is a cultural hotspot with visitors making their way here to experience local art, breweries, outdoor adventures, a thriving food scene, entertainment, and shopping, while offering activities suitable for every season. With lovely B&Bs, trendy cottages, Victorian houses and retro retreats, The Berkshires offers some hidden New England gems with some new and upcoming hotels such as Lifehouse, but The Red Lion Inn stays true to its charm as an iconic picturesque landmark located in Stockbridge, MA, providing a veritable playground to nearby attractions. An idyllic town that was home to Norman Rockwell and set the scene for many of his classic American paintings, Stockbridge offers rich history and old-world charm in the heart of the Berkshires, a destination that has been known and loved by travelers.
A coastal city meant for a quick seaside getaway or staycation, Newport, Rhode Island, is having a moment with the help of HBO Max’s show Gilded Age. There are plenty of ways visitors can take part in the Gilded-Age fun of Newport’s storied past. As the first harborside hotel in Newport that debuted mid-pandemic in 2020, The Brenton and Hammetts Hotel allows guests stunning nautical views with luxury accommodations. Hammetts is a new kind of hotel on the Newport waterfront where guests can feel the footprint of the city’s historic past carefully blended with the aesthetic of a modern yacht club. With a subtle nod to the city’s turn of the century mercantile wharves in its design and decor, the hotel conveys quality while being engineered for simplicity and easy use. Hammetts offers not only a prime location in the heart of the city, but a portal to its art, dining and history, with a gallery on-site as well as Giusto, a freestyle Italian restaurant connected to the hotel. m
Spectacular views of the Rocky Mountains, unique live music venues like the famous Red Rocks Park & Amphitheatre, the giant blue bear public art sculpture—there’s all of that and more awaiting you on your next visit to Denver.
Get situated first at The Ramble Hotel in the RiNo district (River North Art District). The boutique hotel is the first in the area and offers 50 delightfully decorated rooms so ensure you reserve ahead if this is where you’d like to stay. Included in each room is a well-furnished mini bar with recipes to prepare your own cocktails if you’d like. Or you could head to the lobby bar where Death & Co has some creative libations on the menu. The outdoor space off the lobby is equally entertaining, with its neon lighting and casual cool vibes.
Among some of the local attractions to visit if this is your first time to the city 16th Street Mall and Larimer Square in Downtown Denver, Colorado Railroad Museum and Denver Art Museum,
Park and Washington Park, Denver Zoo, and Denver Botanic Gardens.
For an interesting day tour, one of the best experiences in Denver is a graffiti tour. A walking tour of the neighborhood guided by a local who can show you all the larger murals and the details behind them as well as some of the lesserknown works of art and their creators. Denver Graffiti Tour can give you a quick and easy or detailed and in-depth version, just check in on their site and let them know. Various public arts initiatives have resulted in a beautiful network of murals and graffiti walls that each tell their own unique story. You can enjoy the weather and the walk as you take in all the art.
Another cool experience?
Meow Wolf. There is no way to describe this unique experience other than to say it is multisensory and can be enjoyed by all ages. Innovative and interactive, this venue boasts work by multiple artists and creators, taking you through imaginary worlds and mediascapes that wow. There
are only a few places in the world that have a Meow Wolf location and Denver is one of them so definitely opt for this experience if you have the time. Give yourself the better part of a day to access all areas and interact with the different exhibits.
All that sightseeing is bound to make you hungry and there’s a list of places you can try. Start the day strong with breakfast at Snooze, a local crowd favorite for brunch. Their seasonal menu features items made from scratch and with a creative twist. Or for the views, head to The Woods, inside The Source Hotel, and delight in both brekkie and beautiful sights. Or go all relaxed and casual at Mimosas in the Five Points
neighborhood and remember to get the specialty beignets in this retro-style urban eatery.
Another spot within walking distance from The Ramble is The Denver Central Market. Think of it as a gourmet marketplace and food hall featuring many vendors. You will find a bakery, coffee shop, fish market, butcher, rotisserie, chocolate shop, ice cream, wood-fired pizza, salad and sandwiches, lunch bowls, and more. Stay indoors for a taste of the buzz once the crowds start arriving or grab a quick bite to go as you explore the city.
Dinner spots are many but here are the top three we recommend. For the view, head to the
lovely El Five. Located in LoHi (Lower Highland), the restaurant gives you unobstructed views of the city skyline. Enjoy Spanish and Eastern Mediterranean small plates and drinks served in a funky topfloor penthouse. The drink menu is creative and the food menu delightful. Do not miss out on the paella which is a signature dish. Other suggestions are the lamb sausage, and then the malabi to end on a sweet note.
For more of the city sights and sounds, consider Urban Farmer, which is close to the historic Oxford Hotel and Union Station, offering a chef-driven, seasonal steakhouse committed to locally sourced ingredients, sustainable practices and ethically raised meats. The cheeseboards are an absolute beauty and pretty much anything on the menu is guaranteed to be a win.
For a truly unique dinner experience though, head to Nocturne for a performance accompanying your meal. Your prix fixe menu does offer a few options for choice, or you can go with the a la carte menu as well, but the jazz performance is the highlight here. This is a short walk from The Ramble and a great idea for your first meal when you visit or your last meal to end on a memorable note. Watch out for the large murals inside and out and enjoy the music, the food, the ambience, and your time overall in this gorgeous city. m
These cocktail recipes from Gray Whale Gin (benefitting Oceana), Bib & Tucker Small Batch Bourbon and Redemption Whiskey will keep you cheering through the year.
Winter Fling by Redemption Whiskey
Ingredients:
2 parts Redemption
Rye
.25-part Cinnamon
Syrup
.75 oz Sweet Vermouth
Rinse of Dry Curaçao
1 dash Angostura
Bitters
3 dashes Pimento
Bitters
Instructions:
Stir all ingredients in shaker with ice and rinse chilled coupe glass with Dry Curaçao.
Strain ingredients over chilled coupe glass.
Ingredients:
2 oz Gray Whale Gin
5 oz blood orange juice
Instructions: Shake with ice, strain over ice, top with soda water, and garnish with blood orange slices.
Whiskey Daisy by Bib & Tucker Small Batch
Bourbon
Ingredients:
2 oz Bib & Tucker
Small Batch Bourbon 1/2 tbsp sugar
2 or 3 dashes of lemon juice
1 dash of lime juice
.5 oz Yellow
Chartreuse
Instructions: Shake with all ingredients (besides yellow chartreuse) with ice.
In a cup, line a few berries at the bottom of the cup and then top with crushed ice.
Strain contents of shaker, top with Yellow Chartreuse, and garnish with a few berries on top. m
The ultimate self-care treat for dry, tired eyes after a long day of travel or for those long international flights, CorneaCare is the eye doctor created brand to help treat tired, dry eyes and provide relief. The Self Cooling Hydrogel Cold Compresses or Self Heating Warm Compresses at the end of a long day are welcome respite. Featuring Eyelid Wipes, Eye Vitamins and Minerals and more, this is the one-stop source for dry eye treatments and education. The eye health and wellness brand is founded by an ophthalmologist and ophthalmic surgeon, Dr. Jovi Boparai, himself a sufferer from years of contact lens use, who has made it his mission to bring this topic to the forefront and provide easy and convenient solutions. Choose from the Eyelid Wipes, Self-Heating Warm Compresses, Self-Cooling Hydrogel Cold Compresses, Eye Vitamins & Minerals, and Eyelid Hygiene Plans to take better care of your eyes whether you are traveling or Not. Read more on their website and social media for eye care tips.
(Images provided by respective brands)
Bring the good vibes everywhere you go in these boots with suede-like texture and stunning colors. The classic silhouette of the Nora boot is designed specifically for women, with a heel height and shape optimized for a balanced tread. Go ahead and wear them all day long - you’ll still have a spring in your step at the end of the day. Leather uppers are sourced from world-renowned tanneries in the USA, England, Italy, and France. The buttery-soft kip linings from Milwaukee offer a luxurious feel, even without socks, and vegetable-tanned leather welts from Massachusetts provide the strength needed to endure years of wear and resoling. Look your best no matter your outfit - the Nora boot in any color will complement a fancier outfit like leggings and a dress for a date, look professional with trousers for work, or relaxed with shorts for a spring festival. No matter the weather, the Goodyear-welted Nora boot will keep you dry and comfortable without sacrificing style. m
They say if you come to Barbados , you come to do two things – eat well and celebrate life. And you are well on your way to accomplishing both if you’ve made it to this Bajan paradise. Something about the coastal life and salty air brings a relaxed attitude, only further accentuated by a colorful fruit punch or rum punch in your hand on arrival!
You’ve got to indulge in the fresh seafood and produce wherever you go. Nothing provides quite the introduction as the weekend fish fry at Oistins. It might appear that residents from all the islands have descended upon a few blocks of restaurants and eateries to enjoy fresh catch, music, community, and good times. Get here early as the lines are long or get here late and enjoy conversations and dancing as you wait for your turn to place an order. We’re talking one big outdoor party with communal tables and casual dining. A few different varieties of fish and sides are up for grabs.
Another experience to immerse yourself into the Bajan lifestyle is the Food Truck Experience at Worthing Food Square Garden . This outdoor food hall is filled with unique street food canteens and pop-up food trucks, each offering their own unique cuisine and dishes from around the Caribbean. Very relaxed outdoor space with live music to accompany your meal and rustic tables and chairs everywhere. From pizza and pasta to rice and curry, you will find everything here. Spending an evening enjoying tastes from different trucks in the company of friends is always time well spent.
For a nice seated dinner with live music, head to Sea Shed . The outdoor dining venue offers lovely drinks and bites and a party atmosphere filled with good vibe. The octopus and shrimp dishes here are very good. The spot does get busy so early reservations are recommended. An equally inviting venue is Cocktail Kitchen , located in St. Lawrence Gap, one of the best night life areas of Barbados. Dine here for your fill of Caribbean cuisine and cocktails with dishes such as roast breadfruit and lobster. There is also Calma Beach Club , a lovely experience by the water. This in the heart of Holetown where locals and tourists come together and enjoy fresh and delicious food
paired with wonderful cocktails. Multiple restaurants are also at your disposal at The Crane Resort , one of many options for your stay when in Barbados, but certainly one of the most luxurious and striking properties by the beach. Enjoy world-class service and the feeling of living in a sanctuary just minutes form the airport and other city spots.
Mount Gay Distillery tour and tasting gives you a good idea of how rum is produced in the country and the opportunity to taste some of the products made here. The guides are entertaining but quickly drive home how much work goes into a libation the world savors. The tasting room is in fact a nice spot to relax in if you choose to spend time aside from the duration of the tour itself. Your guide also shows you a few cocktails to make at home with the rum you buy here.
Prime areas to drive around and better understand the history and the lives of Bajans are Holetown and Speightstown and attractions include the
George Washington House and the History Museum. At the heart of Barbados lies one of its greatest wonders – the magnificent Harrison’s Cave. A Tram Tour at Harrisons Cave is a great experience. Located in the central uplands of the island, this crystallized, limestone cave is characterized by flowing streams, deep pools of crystal-clear water and towering columns. Aside from a few spots where orientation videos and presentations are available to help explain the occurrence of these caves and their formations, the rest of the tour is done in convenient and comfortable trams with a guide providing more details. The tram stops at a few spots where pictures can be taken, and the formations viewed up close.
And while there are many ways to enjoy the beaches, blue waters and other waterrelated activities, a catamaran cruise is a must here. The blue waters off the coast are truly as clear as the pictures you see online or in magazines. You get a chance to swim with sea turtles and see coral reef as well as other marine life as the cruise stops at a few different points. Seasoned crew keep the party going and are helpful with information about the islands. Spending a day off the islands is also one way to experience on a visit what Bajans call home. m
Molori Safari, the jewel of Madikwe game reserve in northwest South Africa, has always been known for its glamorous interiors, vibrant colours and spirited approach – whether experiencing the country’s “Big 10” wildlife, or its diverse culture as beautifully represented at the property. Now, the stand-out private suites and main lodge interiors have taken the concept of an ‘art safari’ up a notch. Along with new-look interiors boldly refurbished by the South African interior design team, Megan Hesse and Andrea Kleinloog of Hesse Kleinloog Studio, the luxury lodge now features an expanded art collection. Works by headline artists were specially selected from the private Ichikowitz Heritage Art Collection to complement the feelgood yet decidedly upscale interiors. Based in Johannesburg, the Ichikowitz Heritage Art Collection is one of the largest collections of its kind, featuring South African and African artists dating back as far as the 1950s. The diverse collection includes paintings, sculpture, works on paper, photography and video, all capturing the mood and emotions of Africa’s transformation and positioning the arts as an impetus for dialogue. Pieces chosen in this vein now add depth to the Molori experience. As for the recently added artworks themselves, new arrivals at the lodge include four Edoardo Villa sculptures. Villa arrived in South Africa from Italy in 1942, during World War II. He was passionately dedicated to the creation of an African identity in his work and is best known for his public sculptures,
like his red and silver tubular steel ‘Abstract Head’, which is now a striking focus in the glamorous main bar overlooking the pool.
There are three more Villa pieces that are strategically placed outdoors. ‘The Stork’ and ‘African Wild Bird’, however, are examples of his move to welding pieces of metal together in the early 1950s, in the vein of artists like Pablo Picasso and Julio Gonzalez.
Elsewhere on the exterior, Deborah Bell’s largescale bronze ‘Chariot’ is nestled in the bush near Molori’s main lodge and is a fine example of
Bell’s fascination with ancient civilizations and their excavated artefacts. Her work incorporates powerful, totemic images.
On the inside, interesting miniature works and sculpture by Norman Catherine can be found in the Metsi lounge. The main lodge area, near the grand piano, houses a work by sculptor Angus Taylor, best known for his gigantic slate figures set into landscapes, that are held in various prestigious collections in South Africa and around the world. Taylor’s Molori work is entitled ‘Bearing your Becoming’ and is rendered in bronze, malachite and prasiolite.
The gin and whiskey bar showcases Cole & Son ‘Savuti’ wallpaper, also used in the lodge’s gameviewing underground hide. This flamboyant and delightfully quirky wallpaper from The Ardmore Collection shows a warm orange background offset by drawings of monkeys, hoopoes, hornbills, and aloes. The Ardmore studio, in the remote hills of KwaZulu-Natal, produces work by over 70 African artists and ceramists, and has collaborated successfully with UK-based Cole & Son.
Another riveting artwork that hangs in the entrance and sets the tone for the lodge is by Lady Skollie. Guests intrigued by this piece entitled ‘Kind of, sort of united we stand: the ups and downs of competitive sisterhood’ (2016), will no doubt find a contemplative space to reflect on its deeper meaning. From papayas to bananas painted provocatively, art critics have stamped Lady Skollie’s works as anything from ‘an erotic jolt to the art world’ to ‘mildly offensive’. Her goal is to spark crucial debates amongst men and women on taboo topics with works revolving around themes of gender, sex, and the politics of lust, as well as her musings on identity.
Seeing these pieces installed and conceptualizing creative interiors to offset them was a satisfying and stimulating process for Molori’s interior designer. Every work evokes a different emotion, whether it be the controversial Lady Skollie or the deliberately soothing landscapes in the spa by Junior Fungai, the Zimbabwean post-war and contemporary painter. m
Over the last 463 years, the historically and culturally rich town of Pensacola, Fla. has been influenced by various countries and cultures, yet the Black community in particular stands out for its role in shaping Pensacola into the destination it is today. Here’s highlighting a few of its heritage sites.
The General Daniel “Chappie” James Museum and Flight Academy is a must-see museum in Pensacola that commemorates the nation’s first Black Four-Star General’s tremendous accomplishments. Daniel “Chappie” James earned his title through his perseverance and dedication during WWII. Housed in his childhood home, the museum memorializes James’ life with a pointed emphasis in aviation education, meant to inspire future young Black generations. For an earlier perspective on the influence of the Black community, the Julee Panton House in Historic Pensacola is the idyllic location for an immersive and inspiring experience. Julee Panton
was a free Black businesswoman and homeowner in the early 1800s. Not only did Panton support her livelihood through selling candles and pastries, but she is also believed to have helped many enslaved people escape to freedom. Through a self-guided tour, admire the urban Creole architecture of her cottage and reflect on her empowering and influential story.
Other Pensacola locations representative of monumental strides in the Black community include Pensacola Pass and Fort Barrancas. Pensacola Pass served as an underground route for freedom seekers in the mid 1800s, while Fort Barrancas was a Unionmaintained military post which became a destination for freedom seekers and Black soldiers in 1863. These two sites were recently named a part of the National Underground Network to Freedom Program, a federal program honoring the indomitable spirit of freedom fighters. Perhaps one of the most identifiable and culturally significant locations in modern
Pensacola is the Belmont-Devilliers Neighborhood. Otherwise known as ‘The Blocks,’ this neighborhood and cultural mecca saw the rise of many Black-owned businesses – notably its entertainment and music venues. These venues nurtured the touring musical performances known as the Chitlin’ Circuit as well as the careers of notable performers such as Sam Cooke and B.B. King. Belmont-Devilliers is also well-known for its culinary excellence – a fact that remains true to this day. Black-owned restaurants such as the Five Sisters Blues Cafe stand out among Pensacola’s offerings, with classic southern soul food and delivering a swanky Sunday Jazz Brunch.
A new addition to Pensacola, Celestine Bed & Breakfast offers quaint accommodations in the historic North Hill neighborhood. Named in honor of Celestine Harrison, the owners’ great grandmother, each one of the five private retreats is named after
Celestine’s children – James, Jean, Lois, Mary, and Horace. Celestine and her husband were long-time residents of North Hill, and her husband was a truck driver for Gulf Cleaners in the Belmont-Devilliers neighborhood and serving residents of North Hill, who first moved to Pensacola in time of segregation. Their children, Horace and Mary, were a part of the historic sit-ins in downtown Pensacola, serving as two of the 30-plus students who were arrested for sitting at the lunch counter in the 1960s; a plaque commemorates this moment in Pensacola today. Horace was also the first Black male student to graduate from Pensacola High School.
Throughout the halls and walls of Celestine, visitors have an opportunity to live amongst history – taking in moments and memorabilia throughout the house that are inspired by Pensacola’s rich Black heritage, including custom wallpaper that features vignettes of the Harrison’s family photos and Pensacola news articles that were recreated with pen and ink. The home was first acquired by Celestine’s grandchildren in 2019 and has gone through extensive renovations – created with the goal to share the Harrison family’s story with the community. m
The debut cookbook from the acclaimed chef of twoMichelin-starred restaurant Ikoyi in London is here. Included in the World’s 50 Best Restaurants 2022, Ikoyi is one of the most innovative restaurants in the world. Opened in 2017 by childhood friends Jeremy Chan and Iré Hassan-Odukale, Ikoyi builds its own spice-driven cuisine around British micro-seasonality: vegetables slowly grown, sustainable line-caught fish and aged native beef. Chan’s menus harness maximum flavor from meticulously sourced and chosen ingredients. The book tells the story of Chan’s incredibly creative and innovative approach to cooking. With a Canadian mother and Chinese father, Chan grew up between Canada, Hong Kong, and England. A natural academic, he has a degree from Princeton University and only became a chef in his 20s, after a chance conversation with his friend Iré Hassan-Odukale. Iré was born and raised in Lagos, Nigeria. He initially moved to England to attend Sixth Form and University but missed the dishes and tastes from his home country. Using the bold flavors of sub-Saharan Africa as a catalyst, the pair began researching and refining their restaurant concept, and Ikoyi was born. Ikoyi has distinguished itself for its bold use of flavor, introducing new and original ingredient combinations and presenting them with indefinable style. What has evolved over the past five years are a series of new dishes with distinctive international flavor profiles from a kitchen driven solely by Chan’s search for ‘deliciousness’ and a totally objective, creative reaction to often overlooked ingredients in terms of context and culture. What began with the bold flavors of West Africa has continued way beyond, transforming the identity of Ikoyi in the process. The result is menus that surprise the senses with a balance of heat and umami: a cuisine totally unique in itself and arguably one of the most innovative in the world. The book features 82 micro-seasonal recipes with beautiful photographs by Maureen Evans and eloquently written narratives by Chan. Recipe chapters, which open with a gallery of plated food shots, include base recipes, snacks, seafood, vegetables, meat, desserts, and improvisations. Dish examples include Varieties of Summer Squash; Cull Yaw Cured in Burned Seaweed & Asun Relish; and Brown Butter Apples, Cinnamon Berries, Custard & Rhubarb. The book opens with a substantial introduction covering Chan’s personal history, his journey to becoming a chef and the story of Ikoyi. A stunning debut monograph from one of London’s (and the world’s) most exciting talents, the book invites readers into Chan’s imaginative cooking, philosophies on food and incredible dishes created from his vast collection of global spices combined with an in-season snapshot of produce from the British landscape and seas. It’s little surprise this unassuming chef is the fearless epitome of a new wave in casting aside a rule book constrained by geographic borders. m