ONE COAST Lifestyle & Fashion Bangkok Phuket Samui
Retreat with W Life’s A Breeze @ Cape Yamu
House of Harlow Accessorise With Nicole Richie
KING OF THE
BLINGERS Vanity à la Versace
NAMU
WOOBAR® GIRLS JUST WANT TO HAVE FUN! Ladies enjoy a buy-one-get-one-free deal on any WOOBAR® house pours and beer every Tuesday from 6:00 - 9:00 pm. (non-inclusive of wine and champagne).
NAMU LUNCH NAMU lunch offering more opportunity for diners to try the taste of modern Japanese cuisine, offering a wide range of set menus as well as a-la-carte dishes. Lunch menu is available during noon – 4 pm, on Friday – Sunday.
MO-HEE-TOE MADNESS Energize yourself with the vibe of our DJ’s cool sounds while snacking on some of our innovative WOOBAR® COOKING WITH CHEF SK nibbles and enjoying a free-flow of any one of our 7 Get an insider access to art of preparing Sushi, Sashimi signature mojitos. Every Thursday from 7:00 pm. - 11.00 and other Japanese favorites side by side with Chef Sin pm. at THB 1,300 net/person Keun Choi.Wednesday and Thursday from 4:00 pm. – 6:00 pm. at THB 4,200 net per person. 2-4-1 FRIDAY SIP Buy two beers and get the third one free. Every Friday from 5-8 pm BEACH GRILL AT SIP
THE KITCHEN TABLE
Get more than just a BBQ at SIP, W's beach bar where you laze around on our beachfront and feast delicious BBQ dishes cooked fresh from our new Beach Grill. Daily, 11am – 5:00pm
INSIDE THE KITCHEN Experience your own customized 4 course Thai sharing BEACH BAR-B-Q RELOADED menu in the heart of the kitchen. It’s hot and loud but it’s Lounge in lazy beach bean bags and sun beds, groove to house tunes the ultimate insider access to food from the wok to your and sip on sangria, buckets of beer, drunken fruit and buy-one-get-one-free plate. Monday – Friday at THB 3,500 net per person martinis. And enjoy our Beach Grill menus. Every Saturday, 12:30 – 4:00 pm. inclusive of wine pairing. (regular menus will be available after 4:00 pm until 5:00 pm.) WOW COOKING CLASS MONDAY NIGHT AT THE MOVIES Get behind the scenes and have a one-on-one cooking Monday night is the new movie night! The silver screen is set on the beach session with one of our chef’s and learn how to prepare welcoming moviegoers to enjoy underground, classic and blockbuster flicks amid food, W style. Monday – Friday at THB 3,800 net per an unparalleled chillax ambiance on the beach with W signature cocktails and person or 7,400 net per couple . nibbles from Namu or movie munchies from the Beach Grill. Every Monday from 8:00 : enjoy an exclusive buy-one-get-one-free pm onwards. After movie, ticket holders deal at WOOBAR® until midnight! GET FREE 1 GLASS OF SIGNATURE COCKTAIL @SIP - SIMPLY MENTION PROMOTION CODE: SIP@W-ONECOASTMAG-01 CONTACT US: (66) 7791 5999 / BF.WKOHSAMUI@WHOTELS.COM / WRETREATKOHSAMUI.COM
2
One Coast Magazine
速
SAMUI GODDESS +668 4465 3562 Koh Samui facebook : B&BGenevieveBikinis&Beachwear info@beachweardeluxe.com www.beachweardeluxe.com collection can be brought to your hotel for viewing
One Coast Magazine
3
Editor’s Note Thailand is a place bound by mythical creatures and incredible folklore, with tales of gods and beasts entwined in romance, jealousy, heroism and splendour. These tales can be found all around us….in temples, cities, towns, restaurants, spas and hotels. Be sure to keep your eyes and ears open when wandering through this great country or you may just miss the magnificent stories painted on walls, captured in statue and in whispers of legend from passersby. One Coast explores some heroines of mythos past, fashion from the now, places of beauty, people of note and senses of taste – a journey from one sense to the next...from humble beginnings to heroic endings.
Jade Moore 4
One Coast Magazine
Wat Sila Ngu, Koh Samui photo by Johnny McGeorge
One Coast Magazine
5
ONE COAST EDITORIAL One Coast Magazine
JULY - AUGUST 2014
www.onecoastmagazine.com
Publishing Director Yuwares Khathipphathee
Editor in Chief Jade Moore
Associate Editor Jay Emmcee
Photographer The Imaginician
www.facebook.com/the.imaginician
Advertising Enquiries Samui Staci Lee Wearne E: sales@onecoastmagazine.com T: +66(0) 86 950 2291 Phuket & Bangkok Yuwares Khathipphathee E: yu@onecoastmagazine.com T: +66(0) 89 772 1589
34
Creative Director Johnny McGeorge
In-House Production
Satayu Publishing Co., Ltd. 34/9 Moo 4, Bophut, Koh Samui, Suratthani Thailand 84320 T: +66(0) 77 484 616, +66(0) 89 772 1589
Accounting
yu@onecoastmagazine.com
Publishing and Distribution Satayu Publishing Co., Ltd.
Publisher License สศก 14/6/2556 Printing and colour separation Amarin Printing and Publishing Co., Ltd. 376 Chaiyaphruk Rd., Taling Chan, Bangkok Thailand 10170 T: +66 (0) 2 244 9000
Contributors
Writer Dark Jader Writer Zhun-Ni Illustrator Celine Wong Photography assistant Siwa Anontachai Stylist Paula Sidoti
58
One Coast magazine shall not, without written consent of the publisher, be given, lent, resold, hire out or otherwise disposed of by way of trade, and it shall not be lent, hired out or otherwise disposed of in a mutilated condition or in any unauthorized cover by way of trade, or affixed to or as par t of any publication or adver tising, literary or pictorial matter whatever.
ข้อเขียนและภาพในนิตยสารวันโคสท์ สงวนสิทธิ์ตามกฎหมาย ถ้าจะน�ำไปเผยแพร่ต้องได้รับการยินยอมเป็นลายลักษณ์อักษรจาก Satayu Publishing Co.,Ltd. เท่านั้น 6
One Coast Magazine
66
CONTENTS FASHION 10 Flash 16 Dress me up 24 InStyle 40 Wear 66 Cover
BEAUTY 32 Hot Stuff 34 Wellness
LIVING 48 InDesign
52 Decorate
LIFESTYLE 58 CoastDrive 62 CoastRider
64 InCoast 74 Hotspot 78 TopCoast 84 Stay 90 Table Tales 96 Dine
FOCUS
100 106
ECO COAST 102 Habitat 109 Helping Hands
GUIDE
110 Samui 111 Phuket 112 Bangkok
COVER TALES Nicole Richie For House Of Harlow 1960 www.houseofharlow1960.com
About Her About Him
One Coast Magazine
7
ALL ABOARD
www.beachweardeluxe.com
ONE COAST Fashion 8
One Coast Magazine
fashionflash
model wearing Vidji Dress following page L-R: Sardinie Dress Ibiza Top and Mar tinique Skir t Koh Samui Dress St-Lucia Dress
One Coast Magazine
9
10
One Coast Magazine
One Coast Magazine
11
One Coast Magazine
13
One Coast Magazine
15
Welcome to the wonderful world of British photographer Nadia Lee Cohen. At only 23 years old, this London College of Fashion fresh grad is fast making waves in both the fine art and fashion worlds with her delicious mix of carefully contrived portraiture amid impeccably precise lurid landscapes awash with vintage nostalgia and dripping with retro charm. Nadia’s distinctly oversaturated opus of unfaltering attention to detail has since landed her the prestigious Taylor Wessing Prize at the National Portrait Gallery in London, resulting in numerous exhibitions and high-fashion features from those in the know. An incredible entry to a bourgeoning career, the unattainably talented photographer, stylist and model (herself) obviously has huge success ahead of her. But don’t take our word for it, feast your eyes on the next few pages and enjoy the visceral visuals afoot.
NADIA LEE COHEN www.nadialeecohen.com instagram : @nadialeelee
16
One Coast Magazine
fashiondress me up
One Coast Magazine
17
18
One Coast Magazine
One Coast Magazine
19
20
One Coast Magazine
One Coast Magazine
21
22
One Coast Magazine
One Coast Magazine
23
sa du ing e M tR ne Sig
Hexagonal Medusa Ring
King of The Blingers Pour Homme Oud Noir
Bl
ll Gr ec a Le at he r Ca rr ya 24
One Coast Magazine
ac
k L H eat ig he h To r M ps ed
us
a
fashioninstyle
Versace x Haas Brothers Gold iPhone Case
Versace Eros
Semiprecious Stone Cufflinks The Versace myth is what makes the Versace name world famous. Centered on the idea of a world of fashion, glamour and sexiness, the myth dates back to 1978, when the brand was created by legendary Italian designer and Gianni Versace. With every piece of crafted fashion art, comes the half Medusa logo, recalling the iconic image of Maison Versace whilst every collection addresses the needs of a clientele who wish to dress with style and individuality, in contemporary and sexy fashion, while avoiding ostentation and excess. The crème de la crème of luxury brands.
One Coast Magazine
25
PAULA SIDOTI owner of The Everyday Edit is all about Fashion for the Everyday Girl | Fashion Lover | Shoe Addict | Shopaholic | Style Stalker Instagram @the_everyday_edit
Paula Sidoti
the_everyday_edit
Blush pinks, baby blues, lilac and mint greens ignite visions of 1950's Old Hollywood glamour represented by the Kings and Queens of today's runways, imagine Jason Wu, Prabal Gurung and Rebecca Taylor. Pastel hues are fresh, feminine, elegant and effortless, ideal to be worn to the office or brunch.
To p Pa s te shop & mo l f lor al br ale m sh t 2 ,95 0 o r t s
M oto
Ma
5 u r 2 , 32 e t 1 ca it vo s u ro wim P t s en ut Ag u to yC zz
Giuseppe Zanotti circle cutout ankle boot 76,415
Elizabeth and James Slouchy Crochet Knit linen blend tank 5,592
26
One Coast Magazine
fashioninstyle
Valentino Split back play suit 78,880
Prabal Gurung Satin, Mesh & Crepe Dress 163,238
Maurie & Eve Skin Dress 4,820
River Island light blue plaited trim bandeau bikini 1,530
Balenciaga classic city leather tote 56,758
Alexander McQueen backless light blue dress 441,081 One Coast Magazine
27
a ng d e r Wp n a x A le e To W h i t 75 ,9 1 1
A.L.C. Bustier top 11,777
This Spring/Summer also sees the continuation of embracing yet another top to toe trend of white on white. Calming and refreshing in nature this minimalist trend has been updated to include clean silhouettes, sharp tailoring and feminine tones.
Zimmerman Haze embroided silk georgette shor ts 11,777 Birkenstock 3,000 Wh Ale it d o u e Te x t x a n d e u ble r e n v r e d l e Wa n g ath elo e p 2 2 , e shou r pr ism 615 lde r ba atic g
28
One Coast Magazine
Givenchy white draped silk chiffon & cotton bustier dress 202,130
Givenchy easy bag in white leather 39,714
Jason Wu lace underwear bikini 23,873
Bax
en
Ji p a t m my C ent p hoo 21,9 e e p t o ew 64 edg e
One Coast Magazine
29
30
One Coast Magazine
One Coast Magazine
31
ONE COAST Kimberley Nissen | www.theplasticdiaries.com
TOM FORD’S BEAUTY LINE HAS FINALLY SHIMMERED ITS WAY TO THAILAND AND THE 2014 SUMMER COLLECTION SHINES BRIGHT. Glowing shimmery skin is the uniform of summer, and Ford’s Skin Illuminator in Fire Lust creates an irresistible, translucent glow that will get you in the mood for fun in the sun. The universally flattering peach-pink shade contains micronised pearls to diffuse light, leaving your skin with a sun-kissed look. Team your new radiant complexion with the Eye and Cheek Colour Palette to refresh and enhance your summer skin. The soft pearl and satin finish neutrals, and a bold accent of cobalt, add a pop of unexpected colour to your eyes while still adaptable for a day-to-day chic look. Cheeks are illuminated with light rose and peach coral shades for a warm and sultry glow. Add shimmer and sheen to your pout with the sheer Lip Shimmers. Infused with Vitamins C and E as well as Shea Butter makes this the perfect companion for going beach-tobar. The moisturising lip-smackers come in a limited edition, ivory- and gold-coloured Tom Ford case. No summer look would be complete without a sizzling lacquer on your tips and toes. Soft and sexy peaches laced with purple hues and splashes of pink team up for the perfect mani-pedi combinations. Get ready to shine, dare to shimmer.
32
One Coast Magazine
beautyhot stuff
Lip C ol S umm or er Co lle
c t ion
Sk in Ill um in at or in Fir e Lu st Eye and Cheek Compact Nail Laquer Summer Collection
One Coast Magazine
33
For Whom The BELLE Tolls
Realign your mind, body and soul with the spiritually rewarding wellness experience of Koh Samui’s Vana Spa Vana Belle, A Luxury Collection Resort, recently introduced the travellers, tourists and residents of Koh Samui to its exceptional and captivating Vana Spa. With a total of four double treatment rooms and exquisitely nestled in the resort’s premises, Vana Spa is designed to rejuvenate the body and spirit with a menu of locallyinspired experiences and signature treatments. Inspired by the mythical ethos of the east and the legendary Himavanta forest (pronounced Hi-ma-pan), Vana Spa provides a realm of healing and revitalization for those who seek reprieve. Through cleansing treatments that soothe the senses and an atmosphere that mirrors the fauna and flora of the mystic forest, Vana Spa shares a story that is both healing and inspiring. Paying homage to four of Thai mythology’s most virtuous heroines – Manorah, Matthana, Rodjana, and Budsaba – Vana Spa’s treatments and rituals employ exotic and opulent elements that are deep-rooted in Thailand’s rich culture. Conveyed by skillful therapists and realized only through the most premium blends and ingredients, each pampering treatment is a gift to its guests.
34
One Coast Magazine
beautywellness
One Coast Magazine
35
The first of the virtuous heroines is Manorah. The youngest of 7 sisters and a Kinnaree princess with the wings and tail of swan, Manorah is more beautiful than any mortal women. Legend has it that one day a young hunter happened upon her and her sisters while they were bathing. Having removed her wings and tail, she appeared as a mortal maiden. Transfixed by her beauty, he captured Manorah as a tribute to his prince. She and the prince eventually did fall in love and marry. However, jealousy and intrigue surrounded them. She was later scapegoated and set to be sacrificed by fire. Before they could, she begged for one last dance. Wearing her wings and tail, she danced and flew away to freedom. KEY THEMES: grace, ingenuity, flight, freedom, brightness, radiance. TREATMENTS: Rejuvenating and returning radiance. SCENTS: Calming lavender. Tea tree & clary sage to soothe and illuminate the senses.
36
One Coast Magazine
One Coast Magazine
37
The second is Mutthana, and the story says Suthed, a powerful angel, fell in love with her, who was renowned throughout the heavens for her graceful form and figure. When she didn’t return his feelings, he became infuriated. In his rage, he cursed Matthana to transform into a fragrant rose, a flower before only found in heaven, and banished her to the mortal world of the Himmapan forest. Only once a month for a day and night during the full moon is Matthana able to return to her original form. The curse could only unravel if she found true love, allowing her to live as a mortal woman forever. When she does find love with Taochaisen, she is confronted with jealously and is falsely accused of infidelity. She begs Suthed for help, and he agrees provided she becomes his. She declines again, and is cursed to remain a rose for eternity. KEY THEMES: passion, transformation, roses, love, desire.
Thirdly, Rodjana, the beautiful youngest daughter of King Saamon, defied his expectations when choosing the ugly Phra Sun Thong as her betrothed. Believing that he was not worthy of his daughter, the king banished them both. After discovering Phra Sun Thong was merely wearing the ugly Ngorh mask to hide his true golden beauty, the king mends their broken relationship.
TREATMENTS: passionate and skin-hydrating. KEY THEMES: clarity, insight, love’s true vision, wisdom. SCENTS: lush bouquet of blooming roses, a garden of floral delights.
TREATMENTS: clarifying and banishing fatigue and jetlag. SCENTS: vibrant citrus, cedar wood and eucalyptus to clear the mind.
38
One Coast Magazine
Last but not least, Budsaba a Javanese princess is a smart, quick-witted, and graceful beauty that is always accompanied by beguiling scents and the sound of music. With constant patience, she is known to uphold family honor even at the cost of her own happiness. Her story is tied with the Javanese tale of Inao of the Indonesian Shailendra Dynasty (870 A.D.), a great lover and valiant warrior. After an arranged engagement set up by Budsaba’s family, Inao refused to marry her. Enraged, her father vowed to give her away to the first man who would marry her. At the end, even after interfamily wars and complex affairs, the couple fell in love and lived happily ever after. KEY THEMES: self-awareness, traditional femininity, virtue, letting love run its course. TREATMENTS: stimulating and warming. SCENTS: warm & spicy-sweet blends of pepper, clove and ginger.
Uniting the resort’s stunning setting with traditional Thai therapies, Vana Spa offers an enriching wellness experience that includes effective, nourishing beauty and body treatments performed with premium products, by experienced therapists Pamper yourself and indulge in Vana Spa’s unusual and unique themes that embody the spirit of Thailand. www.vanabellekohsamui.com
One Coast Magazine
39
Launched in 2008 by T V p e r s o n a l i t y Whitney Port, Whitney E ve evoke s a gir l y nature with a touch of punchy sass that rings unique with custom prints created by the designer season after season. Eclectic and feminine, Whitney Eve is a contemporary collection featuring an array of silhouet tes from conver tible par ty dresses to charming menswearinspired bodies that are complimented with allur ing color s and exclusive patterns.
Blending California clique and Manhattan chic make the Whitney Eve collection fun, feminine, veritably versatile and absoultely fabulous, darling...
Holly wood’s trendset ters have rapidly caught onto the fashionable line designed by style icon, Whitney Por t . Not only does the designer display her personal style in Whitney Eve, but Heidi Klum, Jessica A lb a , R ih ann a and Alessandra Ambrosio, to name a few, have been seen rocking the line. www.whitneyeve.com
40
One Coast Magazine
fashionwear
One Coast Magazine
41
42
One Coast Magazine
One Coast Magazine
43
44
One Coast Magazine
One Coast Magazine
45
VANA BELLE, KOH SAMUI Nestled in a stunning cove overlooking the Gulf of Siam, our beachfront haven is a perfect getaway to unique and authentic experiences. LIFE IS A COLLECTION OF EXPERIENCES LET US BE YOUR GUIDE luxurycollection.com/vanabelle
46
One Coast Magazine
M ASTER ED CR AFT It’s the little things in life that make the big things really work and details are the defining factor in any endeavour. Fine art, fine wine or fine print, attention to detail is what sets the best apart from the rest.
ONE COAST Living One Coast Magazine
47
A BOOK WORTH READING GOOD DESIGN SPEAKS VOLUMES WITH THE BEAUTIFULLY BOLD MINIMALISM OF THE LIBRARY KOH SAMUI 48
One Coast Magazine
livingindesign
Against the seductive backdrop of Koh Samui's Chaweng Beach, The Library reads like an elegant monograph. Owned by Samui native Kasemtham Sornsong, and created with designer Tirawan Songsawat, the beachfront hotel is a refreshing and subtle play on the humble book. The expansive grounds provide ample space for guests to flourish, each area representing a blank page on which to write their story. With its restrained yet sophisticated design, the conceptual resort is unique to the island; its pure minimalism offers the perfect opportunity to capitalize on its thematic Understated and peaceful, The Librar y concept. narrates a story in which genuine harmony with the neighboring landscape is a tangible achievement. The hotel's library binds the property; its collection of over 1,300 books available to borrow or purchase provides a satisfying alternative to modern distractions. Indeed, the 26 suites and studios (plus the inclusion of the ultra-luxurious Bookmark unit) are interlaced with a reassuring assortment of entertainment technology, such as iMacs and plasma televisions. One Coast Magazine
49
The enduring respect for the surrounding landscape is unequivocal. From The Page restaurant holding fort on the beachfront to the new Drink Gallery by the roadside to the 270-degree sea views from the glass-enclosed gym, The Library seals the chasm between nature and modern life. Like a good book, The Library contains an assortment of interesting chapters, e nt icing g ue s t s t o le ar n t o li ve harmoniously with nature. www.thelibrary.co.th
50
One Coast Magazine
One Coast Magazine
51
All
GOOD THINGS
A FIRST GLIMPSE AT EMERGING THAI DEGISN COLLECTIVE ALLTAG
ALLTAG is a collaboration of young Thai-based designers who are passionate about pushing the boundaries of contemporary design. Launching its first collection in 2014 and featuring all natural materials with simple functional and refined design, ALLTAG are focused on pursuing new aspects of design with uncompromised quality to create interiors, furniture and accessories that are both functional and inspiring. Paying close attention to detail for inception to production, ALLTAG aspire to create utilitarian and aesthetically pleasing pieces that mesh with daily life. ALLTAG quite simply is inspired quality for the everyday. www.alltagdesign.com
52
One Coast Magazine
livingdecorate
One Coast Magazine
53
PRODUCTS: From Top ALPHA Double Sideboard (low) ALPHA Single Sideboard (high) UNIE Standing Mirror Lamp (detail)
OPPOSITE PAGE: From Top MARTORRA Shelving (combo B) KLOK Polished Wallclock DASALLA Armchair (detail)
54
One Coast Magazine
One Coast Magazine
55
THE ART OF C
M
Y
CM
INTERIOR DECORATION MY
CY
Turn your home into a gallery showcase with beautiful hand-painted Chinese Ink & Watercolour fashion illustrations exclusively from Lihua. CMY
K
www.facebook.com/artoflihua for more information on printing & framing options, prices and available ar tworks contact: yu@onecoastmagazine.com 56
One Coast Magazine
One Coast Magazine
57
ONE COAST Lifestyle IN A CL ASS O F ITS OW N THE ALL NEW MERCEDES-BENZ C-CLASS IS REDEFINING BENCHMARKS IN THE PREMIUM MEDIUM-SIZE CATEGORY. A sensuous, clear design, a sporty interior with high-class appeal and a generous sense of space, the lightest body shell in the segment, economical and lively engines, efficiency benchmarks, extensive safety features, a new agile and comfortable suspension as well as a host of other innovations create the impression of an upgrade to a higher class of vehicle. The new C-Class offers a host of technical innovations as well as a comprehensive scope of standard equipment, and exemplary emissions and fuel consumption figures. This all adds up to substantial added value and long-term savings on motor vehicle tax and at the filling station.
lifestylecoastdrive
One Coast Magazine
59
New dimensions The new C-Class offers new dimensions with regard to technology, ecology, comfort, high-class appeal and fun at the wheel – and equally regarding the sense of space. The C-Class has grown to take account of people’s increasing average height. With an 80-millimetre increase in the wheelbase (2840 millim etres) compared with the previous model, the vehicle is 95 millimetres longer (4686 millimetres) and 40 millimetres wider (1810 millimetres). The resulting increase in space benefits the rear-seat passengers, who now travel in even more comfort, and creates room for the new front axle and future hybrid components. At 480 litres the new C-Class also surpasses its predecessor in terms of boot capacity (in accordance with ISO 3832). www.mercedes-benz.co.th
60
One Coast Magazine
The new C-Class sets visual highlights with a striking, dynamic design that exudes sensuous clarity while arousing emotions at the same time. Customers can choose from two fronts – sporty with a central star or – reserved solely for the EXCLUSIVE line – the classic Saloon grille with the Mercedes star on the bonnet, which puts particular emphasis on the status and reputation of the Saloon. The interior spaciously and stylishly showcases straightforward sportiness and aesthetic elegance with high-quality materials and finely crafted details worthy of the luxury class with surprising new design ideas. In addition to the base model, there are also three distinct design and equipment lines each for the exterior and interior.
Among the outstanding characteristics of the new C-Class are also the best ride comfort – especially with first-ever AIRMATIC air suspension in this segment – the best NVH figures (noise, vibration, harshness) for comfort and driver-fitness safety, the best wind noise index, the most advanced and extensive assistance systems with multifunctional touchpad, head-up display, and GPS-controlled climate comfort. The reputation of outstanding safety pioneer is extended to the new C-Class. it not only garners benchmarks in all national ratings around the world, but also meets the even more demanding Mercedes in-house requirements, which even more precisely reflect what actually happens in real-life accidents. C-Class customers will have a choice of three versions of the standard-spec suspension. This includes a sports option plus a first time offering of an AIRMATIC air suspension in this segment, bridging the gap between a high level of ride comfort and dynamic-agile handling. Efficient and lively engines Powerful and efficient petrol and diesel engines, all equipped with the ECO start/stop function and complying with Euro 6 emissions standards, provide for lively performance and great fun at the wheel. They also manage to cut fuel consumption by up to 20 percent compared with the preceding model. Among the motors is also a new small four-cylinder diesel engine with a displacement of 1.6 litres making it lighter, flightier and more economical all round, truly elevating the all new C-Class to a class all of its own.
One Coast Magazine
61
Moto
rcycle
Follow your passion for adventure, exploration and excitement with a cross-country trip on a Victory touring motorcycle.
Victor y
Hit the road in style and comfort on one of their bagger motorcycles like the Victory Cross Country. Mount up and power along the city streets on asphalt-rattling cruiser motorcycles like the Victory Hard Ball. Turn heads with custom motorcycles from the Ness Signature Series lineup. Feel the power and handling as you thunder down the pavement with the Victory Freedom V-Twin 106 ci engine. Whatever your passion or riding style, Victory has a motorcycle for it. The first to produce a 100-cubic-inch V-Twin engine that redefined standards of power in motorcycles, Victory put their designs through thousands of miles and countless hours of testing to ensure they can handle whatever you demand of them. Victory know motorcycles. Victory know riders.
62
One Coast Magazine
VICTORY HARD-BALL
Victory Hard-Ball stands out with black semi-gloss throughout the country. Cut with eye-catching red patterns, it’s powerful appearance is gritty and aggressive style. Break the limits of performance with precise control.
lifestylecoastrider
VICTORY ® FREEDOM ® V-TWIN 106 cu. In. Engines truck types ( Counter-Balance) 1.74 thousand cc. installed nozzle Air and water cooled vacuum torque 106 ft - lbs assured of acceleration. 6-SPEED OVERDRIVE TRANSMISSION Powered high voltage transmission helical-cut 6 -speed so you can change gear smoothly and easily in all directions. APE-HANGER HANDLEBARS Ape-Hanger handlebars style black chassis. Loose yourself in a gritty. Feel the emotions, challenges, and pride. Adjustable low for comfort in driving. Or high node will love traditional style, but also by the need. BLACK 40-SPOKE LACED WHEELS Rims, 40 spokes black with subtle style of the car. Provide a smoother ride while Latent image hitters Perfect Hard Ball RED PINSTRIPING Motifs painted red with technical Pinstriping With black trim on the outside of the chassis. Whether the fuel tank cap or baggage. Reinforcing the aggressive cool Ensuring the dominant view. HARD BAGGER STORAGE Hard luggage capacity of 21 gallons, made with good material. Resistant to all weather conditions With lid tightly closed lock of the falls. Ideal for riders who need storage space while traveling. ABS BRAKES Confidence of driving with the brakes off. Victory Anti-Lock Brake System that will allow you to stop the car immediately and effectively in all situations.
ZACH NESS CUSTOM SUEDE PAINT Specially designed and colored with Zach Ness Titanium Metallic accents and exquisite graphic. Attention to detail creates perfection. BLACKED-OUT ENGINE / EXHAUST / TRIM. Notably blacked out engine, exhaust and black borders. Accents of color and special graphic designs.
VICTORY ZACH NESS CROSS COUNTRY
KICKER ® PREMIUM SPEAKERS Pulsating with superb sound quality with premium grade KICKER ® Audio installed on the bearings. With volume controls that allow the driver to easily increase/ decrease the sound, no different from twisting the throttle to increase speed.
Every intelligent design is visually appeasing from every angle. The ultimate development of a great bike with limited edition versions that you take you on an incredibly smooth ride. FREEDOM ® 106/6 DRIVETRAIN The technology of Zach Ness elements creates an incredible Victory engine with a more powerful 106 cu. in.’s torque to 106 ft - lb response. excellent acceleration force! With a sportier drive, 6-speed full power. Most powerful on all the highways.
www.victorymotorcyclesthailand.com One Coast Magazine
63
Like all pioneers, Sunseeker’s founders Robert and John Braithwaite’s approach to boat building was to be unique. They wanted Sunseeker to stand out by standing for something different. And for over fifty years the company has done just that. As time progressed their style developed and Sunseeker became recognisable at a glance. A fact that remains true today. DESIGN ETHOS Creating yachts with the ability to turn heads begins on the virtual drawing board. Through computer aided design to manufacture (CAD/ CAM), lines on screen and paper become reality via high technology, advanced engineering and traditional boat-building skills. Building a Sunseeker may well start with hi-tech vacuum infusion moulding, but it will invariably finish with classic cabinetmaking and polishing techniques. The design stage is crucial, leaving nothing to chance. Keeping weight to design parameters ensures every Sunseeker performs as predicted, taking heavy seas in its stride and without intrusive vibration. With the precision of a military operation, the production of a Sunseeker boat relies on timing, communication and expertise. By the time the hull is moulded and ready for fitting out, every single component will have been production planned and its progress recorded on the central Sunseeker IT system. Every hour of the construction process is logged, monitored and analysed in the pursuit of quality and efficiency; with constant collaboration between team leaders, production planners and designers to ensure that every single action involved in the construction is right first time, every time...This means that as another Sunseeker takes to the waves, it proudly bears its name and British heritage that forever stands for quality above all. www.sunseekerthailand.com
64
One Coast Magazine
lifestyleincoast
One Coast Magazine
65
66
One Coast Magazine
fashionfeature
THE HOUSE THAT NICOLE BUILT A native Californian, Nicole Richie was born and raised in Los Angeles surrounded by entertainers, costumes, and designers. Needless to say, Nicole developed an appreciation for fashion at an early age, with a deep fascination for creating her own look.
Nicole’s love and influence of costume dressing are apparent in each collection, whether incorporated in a print or manifested through a unique addition to a fabric or style which has translated into the everyday dressing that has become the foundation and essence of the House of Harlow 1960 identity. www.houseofharlow1960.com
One Coast Magazine
67
68
One Coast Magazine
One Coast Magazine
69
70
One Coast Magazine
“I’ve always loved the possibility of being able to transform yourself through the way of dress” ~ Nicole Richie One Coast Magazine
71
w ww.am uk . c o m. a u
72
One Coast Magazine
MARKS THE SPOT EVERYTHING AND MORE FROM KOH SAMUI’S BEST KEPT SECRET
74
One Coast Magazine
lifestylehot spot
One Coast Magazine
75
The W Hotel is literally Koh Samui’s best kept secret. At first glance, you may think it is just an incredibly designed 5-star hotel, but what lies within their doors is a treasure-trove of fun, activities, bars and food to delight the senses. SIP bar, located down the very bottom of the W, on a private pinnacle coast with crystal blue waters as far as the eye can see, is all but a dream. Dotted with oversized beanbag beds, sunloungers, tables and more – it is here that you can enjoy the true Samui coastline and all it was designed to be. Saturday’s at SIP are where it’s at. From 12.30pm, the SIP Beach Grill is in full effect, with a DJ spinning tunes to get your body moving and incredible bites such as the Grilled Tuna, Rib Eye or Grilled Lobster Sandwich as well as skewers to tempt every belly – kofta, prawn, chicken, beef, you name it and they’ve put it on a stick and barbecued it to perfection. To complete this day full of grilled goodness, drink specials such as the Buckets of Fun for 2, Drunken Fruit and plenty of beer specials wash down all this delciousness with ease. The Beach Grill is also open daily if you miss out on fun-filled SIP Saturday’s and serves up some classics – The forever loved Cheeseburger, the NY Hotdog (adorned with a secret blend of capsicum, onion, tabasco, cinnamon and ketchup), their succulent Pulled Pork Sandwich or for those looking for something lighter, you cannot pass on the Marinated Squid Salad with watermelon, sesame and feta.
76
One Coast Magazine
If you’re looking for something slightly more chill, Monday Night At The Movies is for you. Playing all the classics, get horizontal on the beanbag or sala beds and take in the oversized screen with the sand beneath your toes down on the SIP peninsular. You do not have to move a muscle, with your very own buzzer that connects directly to ever-willing staff who are happy to serve you ice cold drinks and a myriad of fresh popcorn flavours (Parmesan and White Truffle sound good to you! Yes please!) and small bites throughout (you can even order from NAMU, their signature Japanese restaurant and Kitchen Table, the heartbeat of the W culinary offerings – the choice is yours). After the movie, why stop there?! Collect your ticket-stub and enjoy 2 for 1 drink specials at the infamous WOOBAR. With so much happening and something for everyone, W certainly marks the spot on Koh Samui. www.wretreatkohsamui.com
One Coast Magazine
77
A VIEW TO A THRILL WE ALL HAV E OUR FAVOURI T E DRINKING SPOT S AND HANGOU T S, B U T S O M E T I M E S Y O U H A V E T O S E T T H E B A R H I G H E R . . . L I T E R A L LY. O NE COA S T IN V I T E YOU T O T HE UP P ER EC HEL O NS O F ‘HI GH’ S O C IE T Y W I T H A S E L E C T I O N O F A S I A’ S F I N E S T R O O F T O P B A R S .
78
One Coast Magazine
top coastrooftopbars RED SKY - BANGKOK On the 55th floor of Centara Grand Hotel located at Central Word, Red Sky is a chic urban, al fresco bistro melded to a wine and a martini bar. French Bistro style cuisine is accompanied with mood-enhancing melodies from the silky voiced resident trio and 360 degree views over Bangkok city. After a few cocktails and some delicious bites, the striking lighting and ambience can almost make you forget there is a world below you.
AER – MUMBAI Evening cocktails and midnight small dishes complement the open-air atmosphere of chicrelaxation at Aer, Mumbai’s highest rooftop bar at the Four Seasons Mumbai. Covering the entire rooftop of the hotel, the bar -34 stories above the city --offers panoramic city and sea views, the open-air bar and lounge starts the evening with a daily ‘Sunset Happy Hour’ from 5.30pm to 8pm and of course an endless ceiling of sky and stars that is the antithesis of the incessant clamour of Mumbai far below.
One Coast Magazine
79
OZONE – HONG KONG Loftily perched on the 118th floor of the Ritz-Carlton in Hong Kong, OZONE enjoys the singular status of being the highest bar in the world. The chic design and ultramodern layout create an almost surreal ambiance, enhanced by an innovative cocktail program and an exotic Asian tapas menu. Enjoy your libations on the outdoor terrace as you take in stunning views of Victoria Harbour in one of Hong Kong’s most elite nightlife destinations.
80
One Coast Magazine
ROCK BAR – BA LI The Rock Bar is located along the 1.3 kilometer coastline of AYANA Resort and Spa Bali. The bar’s innovative, minimalist design by Yasuhiro Koichi of Japan’s Design Studio SPIN exploits the natural formation and character of the rock on which the bar sits, 14 metres above the ocean at the base of AYANA’s towering cliffs. The 360-degree vantage point affords nothing between you and the horizon but shimmering ocean waves (and the odd traditional fishing boat, adding another touch of magic to postcard-worthy photos). The bar itself was created by Japanese glass artist Seiki Torige using thousands of layers of recycled glass canes. Signature cocktails designed by international bar consultant Sebastien Bonnefoi use only the highest-quality imported liquors blended with local fruits, herbs and spices to complement the natural setting and are perfect to enjoy with the incredible sunset Rock Bar blesses you with.
One Coast Magazine
81
82
One Coast Magazine
One Coast Magazine
83
Hillside Hideaway LOSE YOURSELF IN THE LUSH LANDSCAPE OF PANACEA RETREAT
84
One Coast Magazine
lifestylestay
One Coast Magazine
85
Panacea Retreat, Koh Samui is one of Southeast Asia’s most exclusive active retreats, with an unprecedented level of luxury, providing its guests with bespoke intuitive service. Nestled in a setting of breathtaking natural beauty, Panacea boasts panoramic views from its hill top location, providing an unparalleled sense of exclusivity and privacy.  Five sumptuous private villas of varying sizes ranging from 1,200sqm to 4,000sqm, each with its own 20-26m infinity lap pools, feature stylish and comfortable interiors influenced by local artists and craftsmen, and all modern amenities and technology. In addition to that, Praana Residence, the crown jewel of the estate, offers a fully equipped gym, one of the most stunning outdoor tennis courts, cinema, karaoke lounge, billiard room, a dedicated massage room, sauna and steam room, and a full size outdoor boxing ring...
86
One Coast Magazine
One Coast Magazine
87
88
One Coast Magazine
S peci al at tention extends to a concierge , entertainment and fitness specialists, and personal chefs expert in a variety of international cuisines, who use only the finest ingredients and local flavours to create nutritious, healthy and yet absolutely delicious menus to order. We celebrate Panacea’s opening by offering our guests a complimentary night at Panacea for any 3 night booking, available until July 31, 2014 www.panaceasamui.com
One Coast Magazine
89
ONE COAST Table Tales
A Kolkata native, Gaggan showed his passion for cooking from an early age and, till this day, presents many of his mother’s home style recipes. After finishing his diploma in Hotel Management he worked in Taj Group at Orient Express and Zodiac Grill. As a young chef of just 22 had the honour of cooking for former US President Bill Clinton. He has also travelled with His Excellency Abdul Kalam, the former President of India, personally taking care of all his culinary needs.
Gaggan bound 90
One Coast Magazine
lifestyletable tales Having achieved all of the goals in India, Gaggan came to Thailand in 2007. Taking the helm at contemporary Indian restaurant Red Bangkok he quickly established a reputation as a talent to be recognised; food critics soon heralded his food as revolutionary. Indeed, the international press compared Gaggan’s work to that of chefs at international Michelinstarred restaurants. Eventually seeking fresh challenges, he became chef de cuisine for Bangkok’s Lebua Hotels and Resorts, where he was part of one of the most thriving F&B operations in all of Thailand. However pursuing his dream, he along with three other friends, decided to create ‘Gaggan’. While the restaurant was being renovated, Gaggan left to a once-in-a-lifetime chance – he interned with the research team of Spain’s famed El Bulli, under the inspiring Ferran Adrià of Catalonia. Gaggan was the first Indian and just the second Asian ever to enter through the hallowed doors of this extraordinary laboratory. Although he was only able to spend a few short months there, he considers his time at the nirvana of culinary knowledge one of true enlightenment. Gaggan is a chef with simple recipes made elegant by exotic presentation and futuristic cooking techniques. What he does with passion is translate those recollections of his roots into modern, innovative dishes; providing simple solutions that are authentically Indian, but also success to bridge the culinary divide between East and West.
And thus it is now here, you find him in a whitewashed colonial-style wooden house set in the heart of downtown Bangkok, where Chef Gaggan presents progressive Indian cuisine with traditional touches. Drawing on memories of the amazing cuisine he discovered on his life’s journey in India though that still make him nostalgic and emotional to this day - he is always looking for new ways to prepare and present them. With trademark passion and limitless imagination, he presents his acclaimed modern cuisine - authentically Indian; globally inspired. ww.eatatgaggan.com
One Coast Magazine
91
For the Marinade
Tandoori lambchops
Ingredients 1. Baby free range Lamb chops , chilled not frozen (4 pcs) 2. Coriander leaves 20 grams 3. Mint leaves 20 grams 4. Green chilli 10 grams 5. Lemon oil 20 grams 6. Salt to taste 7. Ginger 5 grams 8. Garlic 2 cloves 9. Small food grade plastic bag for vacuum pack
Method Mix all the ingredients to make a smooth paste and rub the chops with it. Put the marinated lamb in the plastic bag and vacuum seal it. Now in a sous vide bath cook for 60 minutes at 65째C. Finishing After the sous vide take the meat out of packet and barbecue them in tandoor oven, till chargrilled approx 4-5 mins. In a plate place nasturtium flowers and leaves as per photo place the lamb chops and then smoke it with sandal wood smoke
92
One Coast Magazine
Ingredients
5 cl vodka macerated with chili 2 cl Thai basil 2 cl fresh lemon juice 2 cl green tea Cucumber foam
witches Potion Method
First prepare the cucumber foam in a syphon. Put the remaining ingredients into a shaker and shake well. Pour into a funky glass and top with the cucumber foam. Add one piece of dry ice to it for effect.
One Coast Magazine
93
w w w. t h e l a r d e r s a m u i . c o m
Open 12pm - 11pm lunch through dinner Closed Sundays
9/114 Moo 2 | Chaweng Koh Samui | Surat Thani 84320 t: 077-601-259
One Coast Magazine
95
Fresh oyster set garnished with crispy shallots, micro greens and scallion oil. 96
One Coast Magazine
lifestyledine
BREEZE @
cape yamu
Breeze at Cape Yamu retains the vibe and outlook of a neighborhood restaurant but with the scope to deliver exceptional dishes that leave a lasting memory. The FrenchCanadian trained team has a downto-earth attitude and a culinary approach that is Modern French founded upon the backbone of Asian ingredients and local produce all complemented by an extensive wine list featuring quality wines and champagnes from around the world.
a Breath of Fresh Air
Despite having a menu that is ever-evolving, the cooking remains unassuming, and all the better for it. Breeze menus change every week - usually twice or more as they only use the freshest and best ingredients as every season brings its own unique tastes and flavours and menus are creted according to availability and purity. The service is not forgotten and the highly personable staff help engineer a relaxed atmosphere at one of the Phuket's most beloved establishments.
One Coast Magazine
97
Hamachi with homemade ponzu, radish, beetroot carpaccio, cucumber & garlic oil.
White chocolate yoghurt mayo with fresh strawberries, pistachio crumble, nougatine and raspberry sorbet.
98
One Coast Magazine
Perfectly located on the beautiful peninsula of Cape Yamu, providing stunning views of Phang Nga bay and the distant town of Phuket, the opensided interior is an outgoing, artistic and somewhat eccentric space that leads out to a comfy lounge area overlooking a crystal blue infinity pool..
Take a drive over for their infamous Sunday Brunch and enjoy a long lazy day full of platters of good food in a relaxed and gorgeous environment. Breeze is not to be missed – the views, the food, the experience are exceptional. www.breezecapeyamu.com
One Coast Magazine
99
How did you end up in Samui and what made you want to create the Yogarden? After spending a short time here in 2003, we made the decision to move to Koh Samui from the UK. Samui struck an instant chord in my heart; I fell in love with its natural beauty and lovely people. I had a small child at the time and taking the opportunity to bring him up in this environment surrounded by beaches, mountains, warm outdoors and lovely Thai people, just seemed completely right. My husband established a landscape design company, while The Yogarden was a long awaited dream come true. I wanted to bring together my love of yoga, good healthy food and a welcoming environment that gave people an inviting, unique space to do yoga and relax. Throughout the years we looked at a variety of options around the island but when the opportunity arose in Fisherman’s Village for the beautiful ‘boran’ (90 year old teak house) I knew instantly it was meant to be. The house needed a lot of work and attention to bring it to the current state but it has been a labour of love and totally worth it. People love it and so do we. The garden was naturally my husband’s creation while the house has an ‘energy’ about it that magnifies all the reasons we created it. What was your very first encounter or memory with yoga and what made you fall in love with it? I tried yoga many years ago when I lived in San Francisco. I often felt intimidated by the atmosphere of some of the studios so it wasn’t until I became pregnant, while living in East Africa, that I truly connected with yoga as a regular practice. It was a very special time in my life and doing yoga while pregnant gave me such a unique opportunity to connect with my baby. This chapter of life will always hold a very special place in my heart. I realized how much more yoga was than just a physical exercise. My practice of yoga has changed throughout the years but it continues to teach me so much about myself and the endless connections we, as humans, make in our lives. I’m so grateful for that. I often get to see people who fall in love with yoga when they try it for the first time at The Yogarden. Many times I get amazing emails from customers who have really transformed their lives after discovering yoga here and thank us for our part in their discovery. It is quite a privileged & rewarding job I have at the end of the day!
Is there a pose you find the hardest to master and any tips and tricks on getting your zen on? Every body is different and so even dedicated masters of yoga may find certain poses tricky. I have seen some people who have never practiced yoga before do very complex asanas in their first class while some might struggle with very ‘simple’ ones for years. It’s important to realize this and move away from judging ourselves compared to others. The key to yoga asanas is “practice”. This is why it is aptly called this. If you return with dedication to your practice, as with most things, you will see poses become easier. Even more important is to allow yourself to enjoy the journey getting there. It is, ultimately, as significant as reaching it. This is part of the holistic way in which yoga can teach us things about ourselves. Many of these lessons learnt on the mat can often benefit us in our daily life. When you learn to appreciate all the subtle changes that yoga can provide, I think you can be the master of your own zen. Yogarden has grown considerably in a short amount of time since it was launched – what are the plans for you and the Yogarden in the future? We have been very fortunate since we opened. Our reception from both the local community and visitors to the island has been really fantastic. Although we are a very small studio in comparison to others on the island we have been able to grow organically at a pace that suits us. We have so many people who join us from all corners of the globe and now we see people returning for a second and third time. We get customers who have been recommended by their friends who only visited once and this feels like the most natural way to progress. We are now welcoming well-known teachers from all over the world for workshops and trainings and word seems to be spreading quickly. We will soon have on-site accommodation options for more retreats and hope to expand upon what we have already achieved without loosing the charm and intimacy that makes our studio so special. It’s hard to predict the future of The Yogarden. We have so many promising possibilities but we will take each day as it comes
UP THE GARDEN PATH
O N E CO A ST G ET S CO SY W IT H TH E YO G A RD EN ’S BO N N IE M AC LE A N
photo by Johnny McGeorge
focusabout her
UNDER THE SEA AN INCREDIBLE WORLD AWAITS BELOW
Under the sea, under the sea, darling it’s better, down where it’s wetter, take it from me...up on the shore they work all day, out in the sun they slave away, while we devotin’ full time to floatin’, Under the sea... Sebastian the crab from The Little Mermaid knew exactly what he was talking when trying to convince Ariel that life was better down below and the team at 100 Degrees East in Bangrak, Koh Samui would not disagree. Having opened over 11 years ago, owners Caz and Ivan, originally from London, have created award winning 5 Star PADI Dive Centre and a BSAC Resort Centre based in Koh Samui that offers snorkelling and diving for all ages to the best and most picturesque diving and snorkelling spots on Koh Samui’s surrounding islands.
102
One Coast Magazine
eco coasthabitat
One Coast Magazine
103
Unlike other services on the island, 100 Degrees East prides itself on its high attention to detail and personalised service that a lot of other diving operators do not offer. Rather than being packed in like sardines on a boat with half of the islands tourists, 100 Degrees East offer the comfort and luxury of their own 35 ft custom built dive speedboat - steering you comfortably clear of the crowds to all the top dive sites in the Gulf of Thailand. The differences do not stop there – those in the know, understand the variances in scuba gear and are aware that rental equipment offered is often subpar. Not here it isn't. 100 Degrees East guarantee you will be diving in unparalleled rental scuba diving equipment with no other dive school in Koh Samui offering such high standard equipment. As Samui’s only Scubapro Dive Team Centre, 100 Degrees East have Scubapro T-Force BCD’s and Scubapro MK11/R-395 regulators, integrated weight jackets and are able to offer outstanding deals on all Scubapro retail dive equipment. This means you will be diving in comfort dive boots and open heel fins and in safety with Suunto Gekko dive computers.....even beginners will get the chance to test and understand how these top of the line computers work! Of course a great day out snorkelling or diving is not just all about superior equipment, it's about the people, the service and the overall experience. 100 Degrees East pride themselves on providing a safe, friendly and supportive environment in which you can relax, have fun and enjoy your dive courses and dive tours. Their Samui Dive Team consisting of some highly-skilled and qualified local staff, long-term resident expats from England, Europe and of course Ivan and Caz themselves - this team of instructors and Divemasters are attentive, enthusiastic, highly qualified and experienced professionals who care and who will ensure your expectations and requirements are met with a smile.
So, what to choose? Beginner? Intermediate? Advanced? Not keen to dive but ready to explore the waters by snorkel? Honoured by PADI with their “Outstanding Commitment to the PADI System of Education Award” in recognition of exceeding standards of educational excellence and outstanding customer service, 100 Degrees East provide all levels of PADI - giving beginners a solid foundation on which to base your future dive experiences to providing experienced divers with an unbeatable day of dives exploring the stunning waters of the Gulf. If your friends or family want to dive and you want to snorkel, fear not! A dedicated Snorkel Guide is on hand to ensure that you don't miss out on all of the fun. For your comfort and safety 100 Degrees East carry a maximum of only 10 divers on any of their tours and their absolute maximum group size with any one of their Instructors or Divemasters is just 4 divers, keeping divers of the same experience level together in groups and visiting sites appropriate to your level of training... meaning even more personalised service and safety!
Leaving ahead of the crowds in the morning to maximise your enjoyment in the waters, the three main dive destinations are Koh Tao, Sail Rock and Anthong National Marine Park. The sites are easily accessible from Koh Samui taking from 50 to 90 minutes from departure to arrival with hotel transfers included and all one day dive trips consist of 2 dives! All dives also include lunch from the delicious Shambala restaurant in Bangrak, known for its fresh and delicious food. Not only do 100 Degrees East offer adventures on Samui’s seas but are very aware of the environment in which they live and are always organising green initiatives such as Angthong Marine Park Clean Up – where they undertake at least four of these each year which involve both their speedboats and all or their crew removing trash from some of the Marine Park's more remote beaches as well as an extensive underwater clean up around the northern most islands. So when here, why not explore what is down below and let 100 Degrees East give you the experience of a lifetime? Like Sebastian the Crab says.....Under the sea, under the sea, darling it's better, down where it's wetter...Under the sea...
For more information on how you can explore the deep blue visit www.100degreeseast.com Phone +66(0)77 245 936 or email info@100degreeseast.com
One Coast Magazine
105
“I’ve carried Will Smith’s golf clubs, held the elevator door for Tom Cruise, arranged private boats for Alicia Keys and cooked dinner for all James Bonds.”
PERKS OF PARADISE photo by Johnny McGeorge
One Coast catches up with Samujana’s General Manager KURT BERMAN for a glimpse into his inspirations and the highlights of handling the high life.
106
One Coast Magazine
focusabout him
How did you arrive as the GM of Samujana, one of Koh Samui’s most incredible villa residences? My journey to Samujana started in South Africa and has seen stops in London, Dublin, the Turks and Caicos Islands, Seychelles, Antigua, Maldives and most recently, China. I am therefore quite comfortable with palm trees and warm beaches as my office! Was globetrotting always something you aspired to do? I have always been a bit of a nomad and would spend hours in my childhood poring over an atlas trying to imagine what life was like in exotic sounding places like Zanzibar, Bangkok or Shanghai. Growing up in South Africa during this time meant that the chances of actually being able to travel abroad were virtually impossible, but I was fortunate to have these opportunities open up just as I was ready to leave the nest. You were not always a hotelier, so tell us something about your past that no one knows about you…high school gymnast, trained as a chef? Surprise us! I actually started my career as a chef and reached the level of Executive Chef at a 5 star resort before venturing out of the kitchen. You would certainly not find me swinging from the high bar or leaping over a pommel, but I am know to swing a mean 3 iron and can hold my own with a drum set. I am also passionate about rugby (watching not playing anymore) and grilling (anything over hot coals on a sunny day by the pool). I also love the simple solitude of SCUBA diving. No cellphones or emails down there! Who has been your inspiration in life? I admire legendary hoteliers Adrian Zecha, Isadore Sharp, Bob Burns, Onno Poortier and Ian Schrager. I also respect people who get up after being knocked down like Nelson Mandela, Bill Clinton and Malala Yousafzai and I am inspired by crazy geniuses like Steve Jobs, Richard Branson and the legendary photographer Robert Capa. Having been in hospitality for some time, you must have a few stories to tell! Spill the beans! I have arranged many private events and special requests for A-list movie stars, musical artists, high-profile personalities, presidents, legends, kings and queens. From arranging a fashion shoot for Stella McCartney in the Caribbean to a million-dollar wedding for a 30-year old billionaire in the Seychelles. I have carried Will Smith’s golf clubs, held the elevator door open for Tom Cruise, arranged private boat transfers for Alicia Keys and cooked dinner for all James Bonds. If you were to do one thing in life, that you have not yet done or experienced, what would it be? I want to visit Antarctica, publish a book, master Italian, own my own business and visit all 500 hotels on my list. Does that all count as one thing?
One Coast Magazine
107
108
One Coast Magazine
eco coasthelping hands
EVERYONE LOVES THE CHANG Elephant Nature Park is a unique project set in Chiang Mai province, Northern Thailand. Established in the 1990’s our aim has always been to provide a sanctuary and rescue centre for elephants. The park is located some 60km from the city, and has provided a sanctuary for dozens of distressed elephants from all over Thailand. Set in a natural valley, bordered by a river, and surrounded by forested mountains the area offers a timeless glimpse of rural life.
Elephant Nature Park’s Mission
How you can help!
Sanctuary for endangered species: Provide homes for Chang (Elephant in Thai) as well as contributing to their welfare and development.
·
Visit the park or tell your family and friends that they are welcome to visit their website and park or sign up as a volunteer!
Rain Forest Restoration: One of the most exciting developments at the park is a specifically designed program which focuses on the planting of trees in the surrounding area. The ecological balance of plants and animals will be encouraged by the re-introduction of the rain forest. Some 25 acres of the mountainside will be planted every year for the first 5 years. Cultural Preservation: To maintain, as much as possible, the cultural integrity of the local community. By creating employment and purchasing agricultural products locally Elephant Nature Park are assisting the villagers in sustaining their distinct culture. Park managers are recruited locally to oversee the park’s progress.
·
Follow the park on facebook, twitter and share their activities on your social network community.
·
Donate direct - www.saveelephant.org
·
Let people at home know there are only 30,000 Asian Elephants left on the planet. Not very many!
·
Do not support elephant poachers by buying ivory or skin products. Demand causes death to these innocent creatures.
·
Order something from the Save Elephant Foundation online shop – all proceeds help.
·
Sponsor an Animal at our park and beyond
·
Help fulfill the Elephant Nature Park’s wish list
·
Become an Elephant Ambassador online
Visitors Education : To educate visitors, individuals, study groups, schools and interested parties. Emphasis on the plight of the endangered local species will be presented in an entertaining and constructive manner. Future phases will include audio / visual equipment and other modern educational aids. It is anticipated that small conferences and workshops will be organised at the park. Act independently : of pressure groups and political movements that we consider contrary to the wellbeing of the park and the creatures in its care.
You can find out about all of the above and how you can contribute to saving these incredible creatures at www.elephantnaturepark.org and show your support by liking facebook.com/TheElephantNaturePark
One Coast Magazine
109
SAMUI | PHUKET | BANGKOK
SAMUI SHOP IT CERA’ Offering a myriad of contemporary bespoke furniture and ornamental homewares, Cera’ in Maenam is the brainchild of design entrepreneur K. Khanchai - a master craftsman of carpentry, ceramics, metalwork, glassware showcasing stunning pieces of high-end Thai-fusion interior decoration. www.cera-thailand.com EAT IT SWEET SISTERS Tucked away off the beaten track in the deep south of Samui’s Taling Ngam lies a hidden gem for healthy eaters. Serving the most delicious home-cooked, wholesome fare and even their own fresh baked goods and delectable desserts, everything here is organic, uber nutritious and most importantly, super healthy. www.facebook.com/sweetsisters.cafe.samui
DRINK IT CHA-CHA MOON Smack bang in the middle of Chaweng beach, Cha-Cha Moon has made a name for itself as the new, laid back cool beach hangout that magically transforms into Samui’s hottest full moon party with great ambience, cool clientele and great music. Try it once, come back for more. www.facebook.com/ChachamoonBeachClub
110
One Coast Magazine
Illustrations by Celine Wong facebook.com/artoflihua
SHOP IT EAT IT DRINK IT
coastguide SHOP IT BAN BORAN One of the most striking shops on the island; it’s also one of the most discreet. This twostorey shop-house features hill-tribe jackets, silver amulets, valuable wooden and bronze sculptures, silver artifacts, opium pipes, wickerwork, musical intruments and much much more. Ban Boran is well worth a visit. www.phuketindex.com/banboran EAT IT KA JOK SEE One of Phuket’s most successful restuarants, set in a Sino-Portuguese converted shophouse and cleverly decorated with Thai and European touches, Ka Jok See is the place to be - newspapers on the tables, thick wooden beam ceilings, large plants and low lighting, with food served Thai style, meaning that everyone at the table shares and this enhances the fun factor. www.facebook.com/kajoksee DRINK IT WONDERLAND A magical cocktail and champagne bar like no other, the Wonderland team has created a vibrant space in the heart of Phuket Town that promotes the arts and inspires the creative soul in a playful and enchanting atmosphere. You will not be disappointed. www.wonderlandphuket.com
PHUKET
One Coast Magazine
111
SHOP IT COCUE BASICS Ten years ago, Cocue managed to kick the local fashion scene up a notch with their super cool vintage outlet in Siam Square. Now they’ve opened a new warehouse at Baan Ekamai which feels like a vintage boutique in Brick Lane, London. Tip: The real treasures are in the back, where you can find old military jackets, vintage dresses and classic jeans. www.socoolitdoesntevenhaveawebsite.com EAT IT CRÊPES & CO. Established in 1996 and since cementing itself as a Bangkok institution, Crêpes & Co. with their two outlets in Langsuan 1 and Thonglor 8 specialise in creative crêpes, delicious authentic home-style Mediterranean recipes, all served with a genuine smile in a chilled atmosphere with lots of reading material at hand. www.crepesnco.com DRINK IT LONG TABLE Located high above Sukhumvit Soi 16, Long Table is a unique 25th floor restaurant that dazzles through Thai inspired cuisine with a creative and distinctive twist. Claiming a restaurant experience as the world’s first “Destination Thai Restaurant” guests can also chill on the sprawling terrace to enjoy premium cocktails among funky vibes. http://www.longtablebangkok.com
BANGKOK
112
One Coast Magazine
A Z to
100 Degrees East +66 (0) 77 245 936 www.100degreeseast.com info@100degreeseast.com
ALLTAG 199/24 Soi Romkloa 11, Bangkok +66 (0) 92 265 1300 www.alltagdesign.com alltag.design@gmail.com Amuk 321 Chapel Street VIC, AU www.amuk.com.au Armani Suits 38/2 Moo3 Chaweng Beach Road +66 (0) 77 422 387 sales@armanisuits.com Beach Republic 176/34 Moo4, Maret, Koh Samui +66 (0) 77 458 100 www.beachrepublic.com info@beachrepublic.com Breeze @ Cape Yamu, Phuket www.breezecapeyamu.com breeze@capeyamu.com Elephant Nature Park 1 Ratmakka Road, Chiang Mai +66 (0) 53 272855 www.elephantnaturepark.org Four Seasons Resort Koh Samui 219 Moo5, Angthong, Koh Samui +66 (0) 77 243 000 www. kohthaikitchen.com koh.samui@fourseasons.com Gaggan 68/1 Soi Langsuan, Bangkok 10330 +66 (0) 26 52 1700 www.eatatgaggan.com info@eatatgaggan.com Go Samui Weddings Koh Samui +66 (0) 90 1566 583 www.gosamuiweddings.com weddings@gosamuiweddings.com GUCCI www.gucci.com House Of Harlow www.houseofharlow1960.com
The Library Koh Samui 14/1 Moo 2, Chaweng Beach +66 (0) 77 422 767 www.thelibrary.co.th rsvn@thelibrary.co.th Lihua facebook.com/artoflihua artoflihua@gmail.com Mandalay Beach Villas 1/35 Moo 6, Bophut, Koh Samui +66 (0) 77 484 970 www.mandalaybeachvillas.com
perfectliving@mandalaybeachvillas.com
Mercedes Benz www.mercedes-benz.co.th Nadia Lee Choen www.nadialeecohen.com Nadimos T. Bophut, Koh Samui, Prana Beach Resort +6 (0) 07 724 6362 www.nadimos.com nadimos@nadimos.com Panacea Samui 51/25 Moo 1 Bophut Koh Samui +66 (0) 77 43 00 74 www.panaceasamui.com reservations@panaceasamui.com Pause on Samui by Replay 16/13 moo5, Bophut, Koh Samui +66 (0) 77 448 201 www.pauseonsamui.com info@pauseonsamui.com
Katalina Beach Life www.katalinacollection.com
Samui Goddess +66 (0) 84 465 3562 www.beachweardeluxe.com info@beachweardeluxe.com
The Larder 9/144 Moo2 Chaweng, Koh Samui +66 (0) 77 601 259 www.thelardersamui.com hungry@thelarder.com
Samujana 63/154 Moo5, Koh Samui +66 (0) 80 878 9034 www.samujana.com reservations@samujana.com
Sukhumvit Soi 11 info@thabangkokgroup.com facebook.com/soi11nightlife Stitch & Hide +61 403 123 982 www.stitchandhide.com info@stitchandhide.com Sunseeker www.sunseekerthailand.com Tom Ford Beauty Siam Paragorn Rama 1, Bangkok www.tomford.com Vana Belle 9/99 Moo 3, Chaweng Noi, Koh Samui +66 (0) 77 915 555 www.vanabellekohsamui.com Versace Siam Paragon Bangkok www.versace.com Victory Motorcycles www.victorymotorcyclesthailand.com W Retreat Koh Samui 4/1 Moo 1 Tambol Maenam +66 (0) 77 915 999 www.wretreatkohsamui.com wkohsamui@whotels.com Whitney Eve www.whitneyeve.com The Yogarden Samui 78 Moo 1, Fisherman’s Village +66 (0) 8 5790 3409 www.theyogardensamui.com theyogardensamui@gmail.com
One Coast Magazine
113
After dreaming of a beach wedding since I was a little girl, it was incredible to find my perfect venue in Koh Samui.When I discovered Samujana‌I knew this was what my dreams were made of. With a stunning purpose built grassed tropical event space that cascades down to a picture perfect coastline and blue seas, it was as if the space was built especially for me. As I started to plan my dream day with Samujana’s Wedding Manager, I immediately felt at ease knowing that my wedding was in safe hands. Every possible aspect, even ones I had not even considered, was covered in meticulous detail, leaving me without worry. My wedding day was coming together seamlessly! The date grew closer and my excitement levels increased, soon we were to be married with our loved ones, joining our celebrations, surrounded by palm trees and sunshine with crystal clear blue water as the backdrop. Perfect.
WEDDINGSAMUJANA
Today, I married my best friend and everything was as I had imagined. The white orchids and callalillies that lined the aisle, the rose petal path guiding me down to my future husband who stood under the billowing canopy in front of sweeping sea views. The reception that followed left us breathless. A stunning assortment of our favourite sushi, served on hand carved ice blocks and placed along what seemed like an endless table, surrounded by all of our guests and adorned with intricate flowers with hand-chosen trinkets, the stuff of whimsical fairytales. The evening was made all the more spectacular as we dined underneath a magical display of fairy lights and lanterns, illuminating the smiles of all my family and friends as we ate, drank and danced the most wonderful night of our lives away. We kissed, we celebrated, we got married!
D A R E TO DREAM
It’s your day. Do it your way. Celebrate your tailor-made union with loved ones at Samujana. Large celebrations and spectacular occasions are ideal for the terraced ‘Big Lawn’ which cascades down to our beach whilst our secluded, oceanfront ‘Little Lawn’ is perfect for intimate affairs. Your special occasion will be an exceptional memory to treasure forever. Dare to connect your passion at Samujana.
+66 (0) 85 106 7697 events@samujana.com www.samujana.com
www.stitchandhide.com
FIRST CLASS QUALITY