Veggie Fajita Quesadillas By: Anu Venkatesh Ingredients: • • • • • • • • • •
onion green pepper red pepper spinach Mexican shredded cheese olive oil salt cumin chili powder tortilla
Instructions: 1. Cook chopped onions in the pan with olive oil. Add some cumin and chili powder. 2. Add chopped green/red peppers and some more cumin and chili powder. Also add some salt. Once these are cooked, add some spinach and cook for just a minute more. 3. Set up a tortilla with lots of shredded cheese. When the veggies are done, pour them onto the tortilla. 4. Close the tortilla and cook on the same pan (yay for less dirty dishes!)
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