Aspire Lifestyle Issue 33

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ASPIRE LIFESTYLE

NATURE + NURTURE

GET LOST IN THE WORLD OF BOTANICAL ART WITH ARTIST CHRIS VAN NIEKERK

Let there be brunch Sunday brunch at its finest at The Pot Luck Club

VISITING VIETNAM

HORMONAL HEALTH LINKED TO SKINCARE?

Murdocks established in 1897 holds a rich jewellery history and expertise grounded in Cape Town. Murdocks is committed to offering a lifetime of service and premium quality jewellery and finest timepieces. Murdocks is situated in the heart of the bustling V&A Waterfront purveyors of world class gems and the finest prestigious brands makes Murdocks the premium jeweller of choice.

N EXT

IS NOW

THE ALL-NEW NX 450h+

PLUG-IN HYBRID ELECTRIC VEHICLE

THE CAR WITH TOMORROW WRITTEN ALL OVER IT.

Say hello to the NX’s future with the arrival of the all-new Lexus NX 450h+. The Plug-in Hybrid Electric Vehicle is the latest version of the class-leading crossover SUV and takes innovation, luxury, and versatility to a whole new level. To ensure both e ciency and performance, it intuitively switches between three driving modes: petrol, hybrid, and electric. Experience smooth acceleration, refined driving, reduced noise, and flawless design in the NX 450h+. Next is Now.

ONE CANNOT THINK WELL, LOVE WELL, SLEEP WELL, IF ONE HAS NOT DINED WELL.

EDITOR’S NOTE

Welcome to this issue of Aspire Lifestyle, where I invite you to immerse yourself in a world of elegance, sophistication and inspiration. As a new season unfolds, we celebrate the art of living well ... curating experiences that transcend the ordinary and elevate our everyday lives.

In this issue, we explore the latest in luxury travel, from hidden gems to the finest accommodations that redefine comfort and style in Vietnam. Discover a culinary masterpiece from renowned chef Luke Dale Roberts and his team, who are pushing the boundaries of gastronomy with their latest brunch o ering. And dive into the latest trends in fashion that exude timeless charm and modern flair.

We also shine a spotlight on innovative artisans and brands that embody craftsmanship and creativity, reminding us of the beauty that comes from passion and dedication. Their stories resonate with the essence of luxury: not just in what we acquire, but in the experiences we cherish and the connections we forge.

As always, I hope you enjoy the read.

Brunch in spring time! Brunch at The Pot Luck Club is served every Sunday from 11:00 am. Read more on page 44.

THE TEAM

EDITOR-IN-CHIEF

Lauren Zuidema

ART DIRECTOR

Bianca-Leigh Nagel

PROOFREADER

Margy Beves-Gibson

COMMERCIAL OPPORTUNITIES

vann@aspirelifestyle.co.za

CONTRIBUTORS

Jared Ruttenberg

Morgan Stewart

Robert Voerman

Robyn Alexander

Sven Alberding

Vann van Staden

IMAGES

Supplied, Unsplash, DepositPhotos, FreePik

DISTRIBUTION:

Distribution: Community Life Media, On The Dot

PUBLISHED BY

Aspire Lifestyle (Pty) Ltd 021 712 3842

ALL RIGHTS RESERVED. No part of this magazine may be reproduced in whole or in part without the written consent and permission of the publisher and copyright owners as featured. DISCLAIMER All information, dates and prices were correct at the time of print. We cannot be held liable for any changes thereafter.

Art of Art of

Reflection Reflection

PASS THROUGH TO the other side of the mirror, where time plays with appearances. After the Clash [Un]limited and Coussin de Cartier watches, the Reflection de Cartier watch continues the odyssey of magic, illusion and fascination. The collection’s motto: transcribing the mysteries of time through bold creations.

The result of Cartier’s work on shapes is that this watch combines savoir-faire from Cartier watchmakers and jewellers alike. It all starts with the open bracelet’s unprecedented generous architecture, which blends openwork and polished reflective gold with elongated lines and defined edges.

Tension culminates as a delicate dial meets its reflection, where time appears to move backwards. The gem-like bevelled glass on the dial marks the piece’s double identity, equal in sophistication and precision.

This creation that pushes boundaries is available in several versions: yellow and rose gold; one in diamond-set white gold and two in white gold paved with coloured stones.

Daring to go beyond the limits of high jewellery, the stones create a vibrant chromatic harmony and reveal a further sensuality. This is where all of Cartier’s art is found, in its capacity to evoke colour, light and senses to be able to better question the mystery of time.

This vision has inspired Cartier to make two new creations. The first celebrates Louis Cartier’s peacock motif, with its blue and green chromatic harmony, consisting principally of chrysoprases, obsidian, emeralds, Paraiba tourmalines and an iridescent blue-green lacquer wrapped around chiselled gold.

The second introduces a new chromatic harmony around an opal, amethysts, spessartite garnets and tiger’s eye inserts.

The result is felt in the richness of the textures, subtle to the touch.

WILD WEST wild

WILD WEST wild

Louis Vuitton’s Fall-Winter 2024 Collection by Pharrell Williams illuminates the roots of the American Western wardrobe.

The Louis Vuitton Fall-Winter 2024 Men's Collection celebrates the essence of the American Western wardrobe. At its core, travel – a fundamental passion of the Maison – takes centre stage, delving into the origins of workwear with Louis Vuitton’s impeccable craftsmanship. The collection showcases intricate details, from exquisite gems to handpainted designs and expert embroidery, highlighting the iconic elements of American Western attire. Collaborative efforts with artists from the Dakota and Lakota nations enrich the collection through innovative contributions to sound, staging and design elements. Partnering with American bootmaker, Timberland, enhances this exploration. This collection embodies a perpetual quest for creativity and authenticity.

The artistry pays homage to the rugged elegance inherent in the American Western wardrobe. Denim is embellished with intricate pearl and sequin embroideries, washed in gunmetal tones, adorned with sunbeam and raindrop beading, or printed with classic Western floral patterns. Chaps are crafted from denim or fringed leather, embellished with Monogram and floral motifs, while leather jackets and trousers echo the embossed textures of saddles. Plaid and Damier patterns converge in Buffalo Check designs interpreted through brushed flannel, tweed, sequins and shearling intarsia across coats, jackets and shirts. Blanket coats and vests are adorned with cowboy-inspired Monogram motifs, pyjamas are tailored in cowboy lace, and a tweed jacket features a cowboy-infused ‘horsetooth’ pattern. Original cowboy artwork is reimagined as jacquard tapestries in raincoats, utilised as dry canvases for rope-embroidered jackets, or printed on garments weathered as if aged by the prairie sun.

GUMBOOT

GUMBOOT CHIC?yes!

Perfect for braving the elements, whether you’re hitting the city streets or the country trails, this is a must-have for every season.

Get ready to have your fashion expectations turned upside down this winter. Veldskoen has shaken up the scene with their stylish twist on the classic gumboot, and it’s set to become your new favourite wardrobe essential.

GET THE LOOK

Veldskoen is stepping into new territory with this launch of its first-ever ladies’ gumboot. The excitement began when Neptun, a giant in the safety boot world, proposed a collaboration to craft a gumboot using sustainable materials. Veldskoen co-founder Nick Dreyer jumped at the chance to team up and blend their expertise. The Veldskoen Gumboot is available for purchase online in South Africa, the US, and later in the UK. It retails for R699 at www.veldskoen.com in South Africa.

Casual look Pair the Veldskoen Gumboot with skinny jeans and a cosy sweater for a comfortable, everyday look.

Festival ready Match these boots with a floral dress and a denim jacket to stay stylish and dry at outdoor events.

Outdoor work Combine the gumboots with durable work pants and a flannel shirt for a practical yet fashionable work outfit.

Urban chic Wear the gumboots with a trench coat and leggings for a sleek, urban look, perfect for rainy days in the city.

NA botanist-turned-artist in South Africa’s Cape Winelands creates lifelike insects using decayed and preserved natural materials he forages.

TEXT LORI COHEN PRODUCTION SVEN ALBERDING PHOTOGRAPHS WARREN HEATH

ATURE AND NURTURE

ATURE NURTURE

Abutterfly’s antenna is clubshaped with a long shaft and a bulb at the point. The end of the style of an African protea flower happens to look identical.

Botanical artist Chris van Niekerk’s work is about finding these examples of similitude in nature. Using leaves, seeds and other plant materials, Chris meticulously combines and assembles them, metamorphosing his foraged finds into insect forms.

“I call my insects ecoskeletons; it’s a wordplay on the exoskeleton of a beetle,” explains Chris. In his studio, the walls are crawling with his ‘insects’ – from scorpions to green-winged butterflies – all handmade through Chris’ obsessive creative vision.

Chris expounds that one, a wild-looking bee with a downy abdomen, has a lifelike striped abdomen made from individual grass seeds, which he placed with precision over many hours to mimic delicate body hairs. Next to it, a butterfly has wings fashioned from pressed leaves, the pulp removed to

expose the veins to resemble the structure of a wing.

Sometimes, the materials he chooses will dictate the artwork, says Chris, referring to the butterfly with its leafy green wings. They began life as magnolia leaves, which Chris processed to remove the pulp, leaving the delicate veins of the leaf exposed like a carcass, only to find a second life as a wing on one of Chris’ ecoskeltons. “It also works the other way around where I draw the insect, breaking it down into its components, and then I look for materials to create it,” he explains.

He is surrounded by inspiration. In his studio, natural elements are dried, pressed and sometimes coloured using handmade vegetable dyes or charcoal. Chris is constantly tinkering with various plants in stages of decay and preservation, some of which take weeks to process.

He’s always been a collector, he confesses, but the previous lives of all the objects in his studio, not just the plant materials, contribute equally to his work. The rugged workbench in the heart of the studio, the

antique crafts tools he uses, and medical journals from the 1930s used to press leaves, form part of his creative ecosystem. “There’s a flow of energy and exchange between the pages and the plants, and the wood and the insects that are part of the process,” he says.

Chris’ studio is crammed with bottles containing the medium for his work: seeds, leaves and other unidentifiable fragments of flower anatomy, painstakingly collected and catalogued. “I forage a lot. The fynbos plant kingdom we have in the Western Cape o ers plenty of possibilities. They are tough and textured,” adds Chris.

He explains he has always been fascinated by the shapes and textures of flora and, even as a child, saw plants not as individual elements but as something bigger in context with space. He grew up in the rural Free State, the youngest of three brothers, where the farm was his playground. A quiet, introspective child, he recalls collecting thorns from trees and making patterns in the sand. When he makes his ‘insects’, he channels the

same contentment he felt roaming the arid landscapes of his youth.

Having studied horticulture, Chris went on to practice as a horticulturist for six years. However, the desire to create was strong, and he moved on to launch an events company renowned for its conceptual spaces and massive flower and décor installations. He admits it was a transitional time between Chris-the-horticulturist and where he is most comfortable identifying as an artist.

“The installations I created had a beginning and an end. I longed to create something more permanent.” A decade later, Chris has conceived an entirely di erent habitat for his work. His home and studio

are nestled in a cottage part of a historic rural homestead in the heart of winemaking country.

These days, he finds satisfaction in creating pieces on a small scale, attracted to the challenge and limitations of a process that requires extreme concentration, creativity, and patience. “I’m obsessed with detail,” says Chris. One piece could take him up to four days to make, sitting for hours at a time with tweezers and magnifiers. Making them to scale, or entomologically correct, doesn’t interest him. “I use reference books as a starting point, but I’m not trying to replicate particular species. It’s about creating a piece of beauty.”

ANDREA BOCELLI 30th ANNIVERSARY TOUR IN SOUTH AFRICA

GET READY TO be swept off your feet, South Africa! Big Concerts and the legendary Andrea Bocelli are teaming up to bring you an unforgettable musical extravaganza. Andrea Bocelli, one of the brightest stars in classical music, will be enchanting audiences at the SunBet Arena, Time Square, on 12 and 13 April 2025 . Then, he’ll light up the DHL Stadium in Cape Town on 16 April 2025 , for what promises to be the biggest outdoor classical concert Cape Town has ever seen.

This isn’t just another concert; it’s a Big Concerts Experience in association with KFM 94.5, CapeTalk, 702, and backed by 947. Prepare for a night of pure magic as Bocelli takes the stage with a special guest guitarist, a dazzling soprano, a magnificent 60-piece choir and a grand 69-piece orchestra.

The Symphony Choir of Johannesburg and the Johannesburg Festival Orchestra will join forces with Bocelli in Johannesburg. In Cape Town, the Philharmonic Choir and the Cape Town Philharmonic Orchestra will come together to create a musical feast. With Bocelli’s iconic voice and the local talent’s symphonic brilliance, this tour is set to be a symphony of epic proportions.

THE PERSISTENCE OF MEMORY

A new edition of an annual ceramics exhibition, which opens at Spier on 3 June 2024, explores time, texture and memory – both the personal and the collective.

Many will be familiar with the 1931 artwork by surrealist painter Salvador Dali, which features melting, warped clocks draped across an open expanse of land. The new ceramics exhibition shares its title with this piece, The Persistence of Memory (La persistència de la memòria), and contrasts hardness and softness, functionality and aesthetics, flirting with the relativity of space, time and memory. The exhibition, featuring more than 50 pieces from artists working across South Africa, is notable for its tactile and textural appeal. As their core purpose, ceramics are historically functional. But these artworks don’t conform to that notion. They are sometimes strange, always beautiful; always telling a story to evoke a sense of surreal wonder.

Dates: 3 June to 13 September 2024 Times: 9:00–17:00 Entry to the exhibition is free.

Brunch LET THERE BE

Sunday brunch at The Pot Luck Club. BY

A FEW WEEKS BACK, I had the pleasure of experiencing a 10-course brunch at The Pot Luck Club in Woodstock, owned by acclaimed chef and restauranteur Luke Dale-Roberts.

From the moment we stepped out of the lift into the restaurant, we were warmly greeted by the hosts and promptly shown to our table, which o ered an unparalleled view of Cape Town. The ambience was inviting, and we were presented with menus while our server brought us water and gave us a few moments to decide on drinks.

We started with two cocktails: The Pot Luck Club Old-Fashioned and the Pineapple and Basil Daiquiri. The Old-Fashioned was perfectly balanced and a great start to the brunch, while the Pineapple and Basil Daiquiri was exceptionally refreshing, striking the perfect balance between sweet and tangy with a delicious basil undertone.

The first course was West Coast oysters with spicy soy dressing and trout roe, a flavourful start that set the meal’s tone. Next, we enjoyed a quail egg on buttery toasted brioche with hollandaise and mushroom duxelles, a rich and sumptuous reimagining of a classic.

runch

Following that was a lobster McMu n, a miniature English mu n with pea and wasabi relish topped with a bright cream sauce that perfectly complemented the lobster.

For the final of the first four courses, my pescatarian companion had a yellowtail sashimi taco with avocado and corn salsa, while I savoured a curried lamb taco with parsnip cream, mint salsa and delicate parsnip crisps

After a brief break and a glass each of the unlimited bubbly special (included in the price, along with bottomless Bloody Marys), we moved on to the Arnold Bennett. Traditionally an omelette filled with smoked haddock, this dish was reimagined as a decadent mix of scrambled eggs and haddock, covered in a cheesy cream sauce and baked to a crispy top.

Cocktails were the order of the day, so we tried more options. I enjoyed a perfectly balanced Caipirinha while my companion ventured out of her comfort zone with a Sour-Fig Daiquiri, a delicate and flowery drink with a strong touch of rose flavour that we both appreciated.

Halfway through our meal, we watched the talented young chefs headed by executive chef Jason Kosmas in the open kitchen preparing the courses like welloiled machines. On our return to our seats, we were served heirloom carrots with pistachio crumb and labneh, accompanied by sourdough naan bread.

The last savoury dish we had was di erent for each of us. I had the roast duck, which was decadent and perfectly pink with a delicious citrus component that complemented the sauce. My companion had a braaied piece of hake served with clams. Both dishes were accompanied by a beetroot tarte and salad that demonstrated the chefs’ respect for vegetables, as well as a beautiful

Yorkshire pudding to mop up the sauces.

We finished with an Irish co ee and awaited our dessert, which was served in three sections: a selection of Pot Luck Club sweets, including macadamia nougat, a Rum Canelé that could rival any I’ve had in Paris, and the centrepiece, a guava malva pudding with chestnut ice cream. This creative and wintery dessert put traditional elements into a delightful new shape.

Overall, The Pot Luck Club brunch was a great culinary experience. The attentive service, inventive dishes and warm ambience made a memorable meal. If you are in Cape Town during the cold winter months, I highly recommend trying The Pot Luck Club’s brunch menu. You can thank me later.

Brunch at The Pot Luck Club is served every Sunday from 11:00 am. Priced at R1 250 per person, including the full menu, Bottomless Bubbles, and the DIY Bloody Mary Station, the winter brunch runs from 7 July to 29 September 2024, with summer brunches from October to April 2025.

CABIN COOL

Situated between a picturesque estuary and the sea, this family holiday cottage combines a crisp update on cabin design with cosy interiors inspired by old-fashioned boathouse style.

PHOTOGRAPHS WARREN HEATH TEXT ROBYN ALEXANDER STYLING SVEN ALBERDING

EEight years ago, Jo Sinfield and his wife Sarah spent a weekend at a lodge on the Overberg coast near Stanford, about two hours from Cape Town. As the couple are inveterate and professional travellers – Sarah is a bespoke tour operator and Jo a co-founder of Explorers Club, a collective of accommodation options and creators of o -the-map expeditions in South Africa, Zimbabwe and Kenya – this was an ordinary part of their routine. But on this occasion, there was an unexpected bonus to the visit: it opened Jo’s eyes to the utterly unique property next door.

“I gazed at the ancient indigenous milkwood trees, the open water of the river and lagoon, and the Maanschynkop mountains rising beyond,” says Jo. “And I thought, why hadn’t I known about this place before?” The landscape is remarkably beautiful, with a long stretch of wild beach on one side, the lagoon in the centre, and the blue-grey mountains rising up across the water. It feels untamed and untouched, yet also like a natural safe haven. Unsurprisingly, Jo rapidly formed the idea of creating a select group of family holiday cabins here, and he enlisted the assistance of fellow conservationist and destination developer Bas Hochstenbach as planning commenced on what has now become Coot Club.

From the start, they were determined that the environment should shine and so, a key priority has been and will remain taking care of the 464 hectares of land that makes up the property. Situated within the Walker Bay Fynbos Conservancy and having never been commercially farmed, Coot Club was given an ornithological and botanical biodiversity assessment in 2021 by Birdlife South Africa, which not only recorded a remarkable 230 di erent species of birds here, but also recommended that the peninsula be accorded the highest possible natureprotection status.

Jo turned to Cape Town-based architects Jed Kritzinger and Julia Abell of Kritzinger Architects as design professionals ideally placed to “retain that focus on biodiversity” and create buildings that are “second to the landscape rather than standing out”, says Jo. Jed notes, he too, was immediately struck by the pristine condition of the vegetation and the dramatic views of the mountain range that the boat houses would be facing and saw the deep steely grey colour tones and scale of the mountains as key sources of visual inspiration.

The design Jed suggested was based on the concept of an old corrugated-iron boathouse that structurally hovers above the terrain rather than imposing itself on it – a building that, as Jo puts it, “floats in nature on stilts”. Jed adds that the idea was, understandably, well received by both town planning and heritage authorities as a complementary addition to the landscape, with the dark grey exterior allowing the boathouses to discreetly settle into the landscape.

The nautical theme suggested by the architectural form of the cabins is further augmented by the use of timber decking and wood-panelled interiors, as well as design details such as porthole windows, all of which are “reminiscent of traditional boat-building techniques”, as Jed explains. A boathouse aesthetic is also key to the interior design, for which Jo envisioned something fun, fresh and di erent, which would bring the nautical feel inside via sailing memorabilia, in a way that complements the natural environment. To realise this aim, he enlisted the expertise of Cape Town interior designer Dominic Touwen, who worked with fellow designer Camilla Fraser on the project.

Recalls Dominic, “The brief was to create weekend cottages that would take them back to their childhood – a retro and very relaxed experience of exploring the lagoon

The boatshed-inspired architecture at Coot Club melds with the pristine surrounding landscape – which includes the Klein River estuary lagoon and the Maanschynkop mountains – as a result of the structures’ dark grey exteriors, and the cabins are also eco-sensitive owing to their platformstyle construction and careful placement on the contours of the land. Says architect Jed Kritzinger of Kritzinger Architects, who designed them, “The architectural language of the development embraces a nautical theme by incorporating elements such as porthole windows, decking and timber construction reminiscent of traditional boatbuilding techniques.”

and ‘messing about in boats’. The interiors had to be hard-wearing yet comfortable and not pretentious.” Set against the painted timber-lined interiors of the cabins and amplified by the open and plentiful natural light, the resulting interior schemes nod to sailing nostalgia while also having a simple, contemporary feel.

Like everyone else who has contributed to the creation of Coot Club, Dominic clearly remembers the first time he viewed the property. “It was like déjà vu,” he says. “I realised I had sailed across the lagoon from the yacht club when I was a child and explored the then-derelict old stone house here. So it’s a very sentimental project for me.

It’s one of the most exceptional sites in the Cape, and it’s been a real privilege to work here.”

In short, this holiday haven is a genuinely unique location in which a delightfully nostalgia-infused aesthetic combines with a viable vision for the preservation of the pristine environment far into the future. From waking to a symphony of birdsong to exploring the lagoon in a kayak, relishing a long beach walk and spending a sundrenched afternoon playing boules, this place is all about complete, recuperative relaxation and finding ways to reconnect with the natural world. cootclub.com

Featuring storage cabinets painted in a warm yellow that, as co-owner Jo Sinfield says, picks up on the geelblombos flowers, which regularly adorn the surrounding indigenous vegetation, the kitchen-diner is part of an open plan space that includes the living room.

Shades of blue continue the nautical theme in the living area, as well as reflecting the endlessly shifting blues of water and sky in the surrounding landscape. A large, comfortable couch faces the view, and the wood-burning stove heats the entire open-plan space on chilly winter days. The pair of wooden folding chairs are vintage pieces. The group of vintage blue and white maritime signal flags have been framed and used as a decorative artwork

Positioned alongside the large picture window in the main bedroom is a large sofa covered in ticking stripe fabric; the cushions include a pair of scatters made from old kilims.

In the bathroom, which is painted in a soft shade of pistachio green, a simple metal and glass screen frames the shower space. The Burlington toilet, shower rose and mixer tap were sourced from Victorian Bathrooms, and the botanical drawings are by Lisa Strachan.

This spacious bedroom has its own separate entrance and en suite bathroom, and is decorated for all-day use, from morning coffee at the petite dining table and chairs to afternoon chats (or naps) on a large ticking-covered sofa and a built-in window seat.
Characterful vignettes have been created everywhere; the vintage kilim adds soft colour and texture, and augments the lived-in feel of the cabin.
A smaller children’s playroom and sleeping area is situated off one side of the main living space. Painted in a restful light blue shade. it’s furnished with a combination sofa and chaise that double up as beds if required and have been upholstered in a combination of natural linen and a ticking stripe fabric

When designing Coot Club, Jo says the idea was to create an environment in which everyone feels relaxed, and young Florence Sinfield definitely agrees that her father and his team have got this just right. Jo, Sarah and Florence Sinfield, with their Labrador, Rufus, spend their time reconnecting with nature, friends and family. “The key drivers here are the simple things in life,” says Jo. “Like the daily sounds of nature, walks and picnics on the beach, a lagoon swim, foraging for mussels... It’s the ideal canvas for a relaxed holiday.”

An interior design lesson in the effective use of unexpected red, this living space features built-in seating, as well as loads of vintage boating paraphernalia.
The wooden jetty has been refurbished and is the place where everyone sets off into the lagoon on dinghies, kayaks and stand-up paddleboards

TRAVEL. REPEAT.

THE IV LEAGUE wellness OF

Imagine if you could have a spa day without leaving your house and without waiting for an appointment. Sounds like a dream, right? Welcome to the world of mobile IV therapy, where the magic of wellness can come right to your door.

Here’s the lowdown: mobile IV therapy is like having a superhero team of hydration and nutrients deliver a customised blend of vitamins, minerals and fluids straight into your bloodstream for fast absorption. No more dealing with hangovers, fatigue or just feeling o . It’s all about getting you back to your fabulous self, pronto!

Our team visited the Mobivive IV Therapy & Revive Lounge to test the process and benefits, and it was an exhilarating experience. From the welcome and the service and e ciency to the co ee and treats and the IV therapy, it was an experience we will be booking on the regular in the future.

The Mobivive IV Therapy & Revive Lounge therapy menu is extensive and is well put together to address specific www.mobivive.co.za

concerns. The Student Drip improves mental focus and boosts energy levels; the Baywatch drip is designed to help you lose weight; there is the immune-boosting Kick Start drip, as well as the Anti-Clockwise drip, which is packed with powerful vitamins and benefits to boost anti-ageing, and more.

So, if you’re looking for a little extra sparkle, hydration or a way to feel great without the fuss, mobile IV therapy is here to save the day. Cheers to feeling fantastic!

Mobivive IV Therapy & Revive Lounge can administer IV therapy in the comfort of your own

home, at The Promenade shopping mall in Camps Bay, or in the luxury mobile lounge at your nearest designated location: Somerset West, Table Bay, Paarl or Stellenbosch.

UNLEASH THE LEGEND TOYOTA HILUX GR-S III

VANN VAN STADEN

PREPARE TO REDEFINE your expectations of a pickup truck with the all-new Toyota Hilux GR-S III, which epitomises power, performance and rugged sophistication. Born from Toyota’s storied legacy and built to conquer any terrain, the Hilux GR-S III sets a new benchmark in the realm of bakkies. At the heart of this formidable machine lies a robust 2.8-litre turbo-diesel engine, delivering an impressive 165kW of power and 550Nm of torque. Paired with a responsive six-speed automatic transmission, it ensures seamless acceleration while navigating city streets or tackling off-road trails.

Speaking of off-road prowess, the Hilux GR-S III boasts enhanced capabilities designed to easily tackle the most challenging conditions. With an increased approach angle and higher ground clearance, supported by all-terrain tyres on lightweight 17-inch alloy wheels, it's engineered to handle any challenge nature throws its way. Plus, upgraded suspension and brakes provide unparalleled stability and control, making every journey smooth and secure.

The exterior of the GR-S III commands attention with its muscular stance and dynamic design elements. From the bold black over-fenders to the distinctive black G mesh front grille, every

detail exudes strength and purpose. The interior complements this with a premium monochrome theme, accented by sporty red touches and featuring luxurious black suede and leather sports seats for ultimate comfort.

Technological innovation takes centre stage inside the cabin, where an 8-inch touchscreen multimedia system, complete with wireless Android Auto and Apple CarPlay, seamlessly integrates with a JBL sound system to elevate your driving experience.

In terms of safety and convenience, Toyota's commitment is evident through features like MyToyota, personalised vehicle management, and in-car WiFi capabilities, making sure you stay connected on the go.

At a competitive price of R999 000, the Hilux GR-S III is a steal. And that's not all. It also includes a comprehensive service plan and warranty, reaffirming Toyota's commitment to reliability and customer satisfaction. For those who demand more from their adventure, the Toyota Hilux GR-S III stands ready to exceed expectations. Embrace the legacy of a true champion – explore further, conquer more and experience the extraordinary with the Toyota Hilux GR-S III.

Luxury

WITH A PURPOSE

In May 2024, the Aspire Lifestyle team was invited to visit the luxurious Morukuru Beach Lodge at De Hoop Nature Reserve in the Overberg and, as a bonus, the main drawcard, attend their annual beach cleanup event.

THE BEACH CLEAN-UP

Over 2.5 days, a group of guests, day visitors and sta from Morukuru and CapeNature employees came together and ventured up and down the sand dunes along the coast in a plight to restore the beach’s pristine beauty. On the 16km trek, a wide variety of rubbish was picked up, from plastics to glass, rope and fishing lines and nets, and even a washed-up, broken fridge! A total of almost 4 tonnes of rubbish was picked up over the course of two days.

“As the Morukuru Family and Morukuru Goodwill Foundation, we remain committed to this cause, determined to keep the beaches clean and raise awareness about the importance of reducing plastic waste. The heartfelt e orts of everyone involved inspire hope for a cleaner, more beautiful coastline. As we reflect on the success of this year’s event, we look forward to continued collaboration and greater participation in the future. Together, we can turn the tide against beach pollution and ensure these natural wonders remain pristine for generations to come.”

2025 DATES Look out for next year’s beach cleanup dates in May 2025, and book in advance to partake and make a difference.

www.morukuru.com  IG morukurufamilydehoop

A LUXURIOUS GETAWAY

The five-bedroom Morukuru Beach Lodge in De Hoop Nature Reserve can be reserved by the suite or as an exclusive-use retreat. This o -grid paradise is perfect for couples or small families looking for a serene, private beach getaway in South Africa.

True to Relais & Châteaux standards, their hosts and guides will ensure your stay is unforgettable. From 2020 to 2023, the World Travel Awards honoured the lodge as South Africa’s Leading Beach Hotel.

The bedroom suites exude luxury with carefully selected and impactful décor and design elements dotted throughout, allowing for a calm retreat. Each suite boasts panoramic views of the Indian Ocean, dunes and the surrounding fynbos.

Activities include a marine walk showcasing the rich diversity of sea creatures from octopus to anemones, snorkelling, a fynbos walk to discover

1500 di erent species of seasonal flowers, land-based whale and dolphin watching, mountain biking, sandboarding, bird watching, and more.

Morukuru Beach Lodge redefines luxury getaways by integrating sustainability into every aspect of its design and operations. Constructed with eco-friendly materials like reclaimed railway sleepers and local sandstone, the lodge features energy-e cient designs that maximize natural light and ventilation, eliminating the need for air conditioning. Its roofs are adorned with fynbos, the region’s indigenous vegetation.

Both Morukuru Beach Lodge and its sister property, Morukuru Ocean House, operate completely o -grid. They harness solar energy to generate over 210,000 kWh annually, which helps o set nearly 150 tons of carbon emissions. Water conservation is a key focus, with systems in place for sustainable sourcing, filtration, and greywater recycling to support local ecosystems.

We L ve

WELLNESS / FRAGRANCES / SKINCARE AND MORE

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the

Say hello to
latest star in the Oscar de la Renta Bella fragrance lineup: Bella Tropicale!

HORMONAL HEALTH LINKS TO

Hormones play a crucial role in regulating many body functions, including the health of your skin. Imbalances in hormones such as oestrogen and cortisol can cause skin problems like dryness, acne and increased sensitivity. Factors like low humidity and cold temperatures can make these issues worse in winter, so keeping your hormones in balance becomes even more essential.

TIPS FOR MAINTAINING HEALTHY SKIN

Hydrate inside and out: ensure adequate water intake and use a heavy-duty moisturiser to combat dryness. Avoid hot showers: opt for lukewarm water to prevent stripping the skin of its natural oils.

Use a humidifier: maintain moisture levels in your home to help your skin stay hydrated.

Gentle exfoliation: exfoliate weekly to remove dead skin cells and promote cell turnover.

Sun protection: continue using sunscreen to protect your skin from UV damage, even on cloudy days.

SKINCARE INGREDIENTS TO CONSIDER

Hyaluronic acid: helps retain moisture in the skin, keeping it plump and hydrated. Ceramides: strengthen the skin barrier and prevent moisture loss.

Glycerin: attracts moisture to the skin, providing long-lasting hydration.

Vitamin C: brightens the complexion and protects against environmental damage.

Shea butter: nourishes and soothes dry, irritated skin.

TOP FIVE FOODS FOR HEALTHY SKIN

Avocados: are rich in healthy fats and vitamins E and C, they help maintain skin elasticity and hydration.

Sweet potatoes: are high in beta-carotene, which converts to vitamin A, promoting skin cell renewal. Nuts and seeds: provide essential fatty acids and antioxidants that support skin health.

Oily fish: is packed with omega-3 fatty acids, which reduce inflammation and keep skin supple.

Leafy greens: contain vitamins and minerals that support overall skin health and repair.

HAVE YOU MET KIKO VITALS HORMONE BALANCE?

This product is meticulously formulated with key ingredients known for their remarkable benefits in supporting hormonal well-being and promoting radiant skin.

■ Red raspberry leaf is known for its high content of vitamins and minerals, it helps regulate hormones and improve skin elasticity.

■ Red clover contains isoflavones that mimic oestrogen, aiding in hormonal balance and reducing skin dryness and irritation.

■ Chasteberry supports the balance of progesterone and oestrogen, helping to alleviate skin issues related to hormonal fluctuations.

Incorporating Kiko Vitals Hormone

Balance into your daily routine allows you to experience the radiant skin you have always desired, even during the harsh winter months. Achieve true radiance from within by prioritising your hormonal health and embracing a comprehensive approach to skincare and nutrition. www.kikovitals.com

SCENTSATIONAL

Bella Tropicale

Say hello to the latest star in the Oscar de la Renta Bella fragrance line-up: Bella Tropicale. The new addition is reminiscent of Oscar de la Renta’s personal gardens in Punta Cana. Bella Tropicale is for the Oscar Woman who e ortlessly entices with her sultry sensuality like a blossoming tropical flower, full of unique and unforgettable beauty.

A lush tropical garden inspires Bella Tropicale with rich florals, vibrant greenery and warm sunshine from which the most elegant Oscar de la Renta Woman emerges. An e ervescent sparkle of pineapple fresca, red coral and citrine accord sparkle vibrantly on top before introducing an unforgettable heart of ylang-ylang, coconut water and orange flower absolute. Lingering base notes of tonka bean, sandalwood and ocean mist musk leave you fully immersed in the luxurious tropical vision. Bella Tropicale is vegan, cruelty-free and comes from sustainably sourced ingredients.

“This scent instantly transports you by evoking images of a colourful paradise, sipping a splashy tropical cocktail and being surrounded by the lush bounty of nature,” says perfumer Nicole Mancini of Givaudan.

Blind Barbie HAS ARRIVED

EXCITING NEWS FROM BARBIE-LAND! Mattel, Inc. has recently introduced a new blind Barbie doll, making playtime even more inclusive for kids everywhere. This enchanting addition aims to represent children with visual impairments and spark imagination through storytelling and play. Plus, Mattel has teamed up with the South African Guide-Dogs Association for the Blind to empower individuals with skills for a vibrant, independent life.

Barbie is all about inclusivity, and this new doll reflects that commitment from start to finish. Here is what’s special.

ACCESSORIES The doll comes with a white and red cane, an identifiable marshmallow tip, and stylish and functional sunglasses. With some blind or low-vision individuals sensitive to light, the lens provides additional eye protection.

ELBOW ARTICULATIONS The blind Barbie doll includes elbow articulations to ensure comfortable cane use.

TACTILE FASHION Barbie collaborated with blind and low-vision kids to design vibrant fabrics. Picture a satin pink blouse paired with a textured ru e skirt. And don’t forget the high-contrast hook-and-loop fasteners for easy dressing.

PACKAGING AND DESIGN Barbie’s commitment extends to the packaging, which includes the placement and writing of ‘Barbie’ in braille on the box.

EYE GAZE The doll is designed with an eye gaze facing slightly up and out to accurately reflect the sometimes distinct eye gaze of a blind individual.

Playing with dolls like Barbie helps kids develop empathy and social skills, letting them imagine they can be anything they want. The Barbie Fashionistas series is more diverse than ever, boasting over 175 looks in various skin tones, body types and abilities. From dolls with vitiligo to those using wheelchairs and prosthetics, Barbie is all about celebrating beauty in every form.

To celebrate this launch, Barbie has partnered with the fashion brand Aille Design for a chic collection featuring braille beadwork. Look out for a slip dress with Barbie’s iconic herringbone pattern, a stylish black neck scarf, and a classic Barbie pink pink T-shirt, all adorned with beautiful braille designs using Swarovski crystal pearls.

MODERN

TODAY’S MEN

MODERN

IN A MOVE set to redefine men’s grooming, L’Oréal Paris South Africa has proudly announced an inspiring campaign partnership with South African rugby icons Faf de Klerk and Cheslin Kolbe. This dynamic collaboration will see Faf de Klerk lending his star power in the L’Oréal Paris Elvive and Men Expert campaigns, while Cheslin Kolbe will spearhead the L’Oréal Paris Men Expert campaign.

“The opportunity to partner with a brand like L’Oréal Paris, a brand synonymous with excellence, is truly an honour,” said Faf de Klerk. “The brand resonates with my commitment to looking and feeling my best, both on and off the field.”

Echoing this sentiment, Cheslin Kolbe added, “Partnering with L’Oréal Paris Men Expert is an incredible opportunity to inspire men to invest more time into their appearance and well-being. This campaign is about empowering men to embrace self-care and confidence. It’s a message that resonates deeply with me, both as an athlete and as a person.”

This groundbreaking partnership reinforces L’Oréal Paris’ firm dedication to empowering individuals worldwide. Through this alliance, L’Oréal Paris continues its legacy of celebrating diversity, amplifying voices of strength, and championing the power of authentic selfexpression.

“Welcoming Faf de Klerk and Cheslin Kolbe to the L’Oréal Paris Men Expert family is a moment of immense pride for us,” shared Ayanda Mackay, Brand Business Lead for L’Oréal Paris Southern Africa.

“Their steadfast dedication, palpable passion and genuine authenticity perfectly encapsulate the essence of our brand. This campaign is a testament to our commitment to celebrating empowerment, honouring cultural richness, and emphasising the importance of self-care for the modern man.”

The collaboration with Faf de Klerk and Cheslin Kolbe marks a pivotal moment in L’Oréal Paris’ journey of inspiration and innovation. The L’Oréal Paris Elvive Hydra Hyaluron and L’Oréal Paris Men Expert Hydra Energetic range – meticulously designed to meet the diverse needs of today’s modern man – provides the tools for men to embrace their confidence and conquer their day.

PURE INDULGENCE

Get cosy with some real comfort food. This season, Le Creuset shares its recipes for a three-course dinner that’s perfect for an exuberant lunch or a long dinner around the dining room table. Start with a creamy risotto, indulge in oven-poached honey citrus salmon, and end with a delicious zesty lime custard tart.

SUNFLOWER

SEED

RISOTTO WITH PESTO

This risotto is an excellent choice for a dinner party. It serves as a delightful starter and works well for smallerportions due to its creamy and rich nature.

INGREDIENTS

• 500g (4 cups) raw sunflower seeds

• 125ml (1/2 cup) cream

• 60g freshly grated Parmesan cheese, plus more for serving

• 1/2 large onion, finely chopped

• 2 garlic cloves, finely chopped

• 500ml (2 cups) chicken stock

• 30ml olive oil

• Sea salt and freshly ground black pepper, to season

• Asparagus spears, blanched for serving

For the spinach pesto

• 100g baby spinach, washed

• 1 clove of garlic

• Juice and zest of 1 lemon

• 2 tablespoons (30ml) toasted mixed seeds

• 50g Parmesan cheese, grated

• 45ml olive oil

• Sea salt and freshly ground black pepper, to season

• Parmesan cheese crisps, to serve

METHOD

To make the pesto, place all the ingredients in a blender and pulse until blended but still slightly textured, then season. Place into a jar and drizzle olive oil to prevent discolouring. Chill until needed – it will last 3–5 days in the fridge. Place the sunflower seeds in a medium-sized casserole and cover with water, cover with a lid and bring to a boil, then reduce to a simmer and cook until al dente, approximately 45–55 minutes. Strain the seeds through a sieve into a large bowl, reserving the cooking liquid.

Transfer 1 cup of cooking liquid and 1 cup of seeds to a blender; reserve the remaining seeds and discard the remaining liquid. Add the cream and Parmesan and blend until very smooth. Heat a good drizzle of olive oil in a Le Creuset 26cm Signature Shallow Casserole on medium heat. Add the onion and the garlic and cook, stirring, until the garlic is fragrant and the onion turns translucent. Add the reserved sunflower seeds and cook until the seeds are toasted (about 1 minute). Add the stock and simmer over medium heat until liquid is almost fully reduced and the seeds are tender, about 15–20 minutes. Once the seeds are tender, add the blended seed and cream mixture to the risotto and stir to incorporate until thickened. Season to taste and serve with the blanched asparagus spears, extra cheese and the spinach pesto.

OVEN-POACHED WHITE WINE AND HONEY CITRUS SALMON

Simple and flavourful, this oven-poached salmon is best enjoyed with a fresh herb salad and crusty baguette. Take it to the table in the Signature Shallow Casserole to serve from.

INGREDIENTS

• 500ml dry white wine

• 1kg side of Norwegian salmon

• 1 lime, sliced into rounds

• 1 grapefruit, sliced into rounds

• 1 lemon, sliced into rounds

• 1 orange, sliced into rounds

• 150g butter

• 60ml honey

• Sea salt and freshly ground black pepper

METHOD

Preheat the oven to 200°C/180°C fan/gas mark 6.

Place the white wine into a Le Creuset 26cm Signature ShallowCasserole. Place the salmon in the base of the casserole with the citrus slices arranged on top. Drizzle with the honey and dot with butter. Poach in the oven for 10–15 minutes, depending on your cooking preference. Season to taste.

Serve with a fresh herb salad and crusty baguette.

ZESTY LIME CUSTARD TARTS

If you’re searching for a wonderfully simple dessert to prepare in advance, then these zesty tarts are the perfect choice. Served in Mini Cocottes, they are just the right size to satisfy after-dinner sweet cravings.

INGREDIENTS

• 375ml (11/2 cups) full cream milk

• 375ml (11/2 cups) cream

• 3 tablespoons butter

• 100g caster sugar

• 125ml (11/2 cup) water

• 50g cornflour

• 6 large egg yolks

• 2 limes, zested

For the biscuit base

• 175g digestive biscuits, shortbread, or ginger snaps

• 85g butter, melted

METHOD

Crush the biscuits until they resemble fine crumbs. Add the melted butter and mix well until combined. Line the base and sides of 4 x Le Creuset 10cm Mini Cocottes. Refrigerate to set while you prepare the custard.

Place the milk, cream, butter and sugar in a heavy-based saucepan, bring to a boil, then remove from the heat. Combine the water and cornflour to create a slurry, then whisk into the egg yolks. Whisk the cornflour and egg mixture into the hot cream mixture. Add the hot liquid slowly to prevent the egg mixture from scrambling. Once combined, return to medium heat and whisk continuously until the custard thickens. Lastly, whisk in the lime zest. Pour into the set biscuit crusts and chill for 3–4 hours or until set.

COLOURFUL COOKWARE

Le Creuset is loved for its enamelled cast iron, stoneware and stainless-steel cookware, which come in various beautiful colour palettes. The pieces have been individually crafted by French artisans from the finest quality materials since 1925, and the cookware is known for its excellent heat retention and stylish design. When it comes to colour, there’s really something for everyone. The signature Flame was the first colour Le Creuset introduced in the twenties and, since then, the range has grown to include more gorgeous shades. Some newer and must-have shades include Pêche, Brioche, Sea Salt and Thyme. To explore Pêche and other inspired collections from Le Creuset, visit lecreuset.co.za and @LeCreusetSA.

ART UNCORKED

A of culture optimism

VEUVE CLICQUOT LAUNCHES LA GRANDE DAME 2015, A COLLABORATION WITH ITALIAN ARTIST PAOLA PARONETTO.

In true solaire style, Veuve Clicquot has unveiled La Grande Dame 2015, an extraordinary sunny cuvée. Infused with hope and optimism – values cherished by Madame Clicquot – this vintage captures her spirit. Each iteration of La Grande Dame showcases a fresh artistic vision, and this year’s vibrant collaboration with Paola Paronetto highlights the Maison’s solaire culture through a unique creative perspective.

For over 250 years, Maison Veuve Clicquot has celebrated Madame Clicquot’s audacious, creative and innovative legacy. Within just a few years, La Grande Dame de la Champagne, as she became known, created the first vintage Champagne (1810), the riddling process (1816), and the first known blended Rosé champagne (1818). Maison Veuve Clicquot created its esteemed cuvée in homage to this Grande Dame.

Today, La Grande Dame showcases the Maison’s winemaking excellence and savoirfaire with a cuvée that conveys a message. Through resilience and unwavering passion, La Grande Dame exemplifies hope and optimism, and each cuvée o ers this unique heritage a new creative dimension.

Paola Paronetto combines stylistic innovation and the traditions of ancient art with those of pottery. Over time, she has perfected an original technique that she calls Paper Clay, combining clay, cellulose fibre and water. Her creations, which evoke the texture of corrugated card, are trompe-l’œils. Always inspired by the beauty of nature, Paola sees colours as full and opaque and has devised a palette of 86 tones. Her objects’ irregular shapes and raw texture create a graphic play of light that exalts the carefully chosen colours.

Committed to the conscious use of resources and recycled materials, she was delighted to accept Veuve Clicquot’s invitation to design an elevated gift box. Echoing the Maison’s pioneering use of hemp in its gift boxes, the new box is sustainably made in France and composed of 60% hemp, 20% cotton and 20% non-wood fibres. Through this creation, the artist and Veuve Clicquot share their commitment and innovative common vision. The structure of the gift box has also been designed so that it can be reused.

LA GRANDE DAME 2015: THE PRECISION AND ELEGANCE OF A GREAT VINTAGE

Madame Clicquot was particularly fond of Pinot Noir. She used to say: “Our black grapes give the finest white wines.” This versatile grape variety expresses itself di erently according to its terroir and the year it’s harvested and requires the finest

expertise from the cellar master. Elegance, detail and precision are embodied in its complexity. A solaire vintage, La Grande Dame 2015 honours Madame Clicquot’s vision. Pinot Noir finds its greatest expression in this blend (+90%), enhanced by a touch of Chardonnay (10%). This cuvée is a feat of winemaking with an immense ageing potentiation of more than 15 years.

Taught and elegant, it reveals its exceptional verticality thanks to the Pinot Noirs from the historic Crus of its terroir, among the most prestigious in Champagne: Verzenay, Verzy, Ambonnay, Bouzy and Ay. The year 2015 was an exceptional one for Champagne. After a very mild winter, spring began with a particularly cold period, followed by high temperatures. In June, an abundance of sun and modest rain produced a homogenous flowering. In the coolness of fall, the grapes harvested in mid-September gave birth to a great vintage.

La Grande Dame 2015 is all about tension and elegance. It exhibits a beautiful, sparkling, golden robe. On the nose, it o ers freshness and minerality, with light floral notes of jasmine and acacia that evolve towards fruity notes of pear and clementine. In the mouth, its texture is subtle and silky. towards fruity notes of pear and clementine.

Vietnam Visiting

Vietnam

AAlighting from the plane at Da Nang, it’s only seconds before an all-embracing humidity cocoons you, a tangible reminder that you have arrived at a tropical destination. Vietnam is perhaps the most fascinating Southeast Asian country I have ever visited and, despite being a communist system, she is surprisingly openhearted and welcoming.

Scooters excitedly dart the streets at all hours (there are 70 million of them in a country of 100 million people), and on every corner, locals gather over bowls of Pho, the classic Vietnamese soup-like dish of meat and vegetables in a steaming, rich broth.

In truth, this trip was to be a break from my usual fully scheduled travel; we’re all familiar with the ever-familiar when visiting a foreign land. This time, rather than a packed itinerary, my partner and I would be based at one utopian location for nine days and take occasional excursions at our leisure.

LĂNG CÔ

Just under an hour from Da Nang, Central Vietnam’s largest city, Banyan Tree Lăng Cô would be our home. Flanked by the tropical Truong Son mountain range on one side and the East Sea on the other, it is a sliver of paradise. The splendour of this place was penned a century ago by Emperor Khai Dinh: “When I look at the mountains, I can see clusters of miraculous clouds flying from caves as fairies dancing on mountains; when I look down at the water, I can see waves, pushed by winds, running as if numerous horses gathering at sea.” Thanks to the Banyan Tree, this previously inaccessible bay is now a prized remote retreat.

As I experienced in Vietnam, one of the hallmarks of Banyan Tree Hotels is the locally infused focus, a helpful process of bringing the local culture to its guests. While all the usual tenets of a luxury hotel were present, they were cleverly blended with local components. But much more than aesthetics and culturally clever designs, this is something deeper, a celebration of culture through subtle storytelling.

The hotel o ers lagoon-facing villas, sea-view villas perched on the limestone hill, or – our choice –beachfront villas. Every villa is equipped with a private pool. With the warm ocean mere steps away, we spent most of our first days drifting between the ocean and the pool. There’s also a jacuzzi, outdoor shower, sala and a lush landscaped garden. All are exceptionally romantic, with uncompromised privacy.

When you are tempted to leave the sanctuary of your villa, there is a host of activities on o er: from food

and beverage classes (mixology, Vietnamese co ee), craft lessons (hand embroidery, basic survival skills, calligraphy art), active sessions (tai chi, photography tour, jogging, cycling, yoga, aquatic exercise), archery, croquet and even birdwatching, a first for a hotel in Vietnam. Enjoy every water sport you can imagine, including complimentary kayaking, stand-up paddle board, banana boat and Vietnam basket boat.

Of course, what so many visitors enjoy most about Vietnam is the exquisite local cuisine. The Water Court serves an abundant breakfast bu et and, in the evenings, an a la carte menu of Vietnamese delights. For a dining experience par excellence, Sa ron is Banyan Tree’s hero restaurant. Perched high overlooking the bay, Sa ron is one of the few Thai SELECT Signature restaurants in Vietnam (a prized Royal Thai Government certification that guarantees the authenticity of Thai restaurants).

There are also two restaurants and a pool bar at the adjacent Angsana resort (Banyan Tree guests have full access to their facilities, including the spa, 300-metre pool and watersports centre). Then, of course, the inroom dining is a spoil of note for a romantic night. banyantree.com

HUE CITY

Despite being beautifully tucked away, Banyan Tree Lăng Cô is just a short drive from the central Vietnamese worldrenowned ancient wonders, the closest being the historical city of Hue. From 1802 to 1945, the royal dynasties lived here and Hue was the national capital.

The complex of Hue monuments was Vietnam’s first site to be inscribed as a UNESCO site. The Đai Nôi Citadel is perhaps the most prominent, where a moat and thick stone walls protect the Imperial City. Palaces and shrines abound within the walls, including the Forbidden Purple City and a recently restored replica of the Royal Theatre. It was here that the last king of Vietnam, under pressure from French control, surrendered with the famous words, “I’d rather be a citizen of a free country than a ruler of an enslaved nation.”

Vietnam is a country that wears its history in its temples and tombs. In Hue, you’ll find seven royal tombs and mausoleums, mostly clustered along the banks of the Perfume River. We visited Emperors Tu Duc and Khai Dinh’s tombs, which had impressive porcelain, glass and ceramics imported from China and Japan. Walking through them 93 years later is a surreal experience that commands awe.

Before returning to the lodge, we had a lavish lunch at the beautiful French-inspired Les Jardins de La Carambole. The Banyan Tree arranged all of this, and our informative guide, Hung, ushered us around in style.

HOI AN

Our last excursion from the hotel was to the famed Hoi An. This perfectly preserved 17th-century town invites visitors for an authentic and utterly enchanting experience of an ancient Southeast Asian trading port. Reflecting the country’s complex history, the architecture is principally Chinese and Japanese, with some European flourishes. All this is now encompassed in a Vietnamese UNESCO site.

Several streets wind their way to the river, lined with tiled houses with traditional motifs carved into their wooden parts. It’s mesmerising and sometimes overwhelming as you’re transported into a new world. After wandering the streets, likely having been measured up and ca einated (the old town is famous for its tailors and co ee roasters), find a riverside restaurant and watch the evening spectacle unfold; hundreds of boats carrying colourful lanterns float along the river, providing a kaleidoscope of colours that reflect along the rippling waters.

ELECTRIFIED ELEGANCE

n a world where the future of luxury is increasingly defined by sustainability and cutting-edge technology, BMW has once again set the gold standard with the BMW iX1. This compact, all-electric SUV isn’t just another entrant into the EV market; it’s a statement of sophistication crafted for those who demand the perfect fusion of performance, luxury and an ecoconscious lifestyle. The iX1 captures the essence of the Munich brand, combining iconic design with an electrifying future that still o ers the driving pleasure synonymous with BMW.

A DESIGN THAT TURNS HEADS – EFFORTLESSLY

The BMW iX1 makes an entrance without trying too hard. Its silhouette perfectly balances bold athleticism and refined elegance, exuding that unmistakable BMW aura. From the signature kidney grille – now seamlessly enclosed to enhance aerodynamics – to the subtle yet striking blue accents that hint at its electric heart, every detail of the iX1 is designed to catch the eye.

Meet the BMW iX1

The clean, aerodynamic lines emphasise its forwardthinking design philosophy, while the large, elegant wheels and muscular stance ground the iX1 in the world of premium SUVs. Whether cruising through the quaint dirt roads of McGregor for a weekend getaway or parked in front of the Mount Nelson Hotel for high tea, the iX1 carries an air of understated confidence. It’s the kind of vehicle that does not need to shout to make an impression – it simply commands attention.

THE INTERIOR: A SANCTUARY OF INNOVATION AND ELEGANCE

Step inside the iX1, and you are welcomed into a world where innovation meets pure indulgence. Every element of the interior is meticulously crafted to deliver a firstclass experience. The finest materials adorn the cabin, from plush leather seats to precision-crafted metal accents, creating an atmosphere of serene luxury.

However, what truly elevates the iX1’s interior is the advanced technology woven seamlessly into the design. The curved digital display – part of BMW’s latest iDrive 8 system – floats elegantly on the dashboard, o ering a futuristic yet intuitive interface. The touchscreen is e ortless to navigate, allowing you to control everything from entertainment to climate settings with a mere flick of a finger or a voice command. And for those who demand constant connection, the wireless Apple CarPlay and Android

Auto keep your digital life at your fingertips. The iX1’s cabin is not just a place to sit; it’s a space where luxury living and cutting-edge technology coexist perfectly.

ELECTRIFYING PERFORMANCE, UNDENIABLE BMW DNA

Beneath the iX1’s sophisticated exterior lies an electrifying performance that rivals its combustion-engine counterparts. The dual electric motors deliver a potent 230kW and 494Nm of torque, propelling the iX1 from 0-100 km/h in a swift 5.6 seconds. This isn’t just an electric vehicle – it’s a true BMW, designed for those who crave the thrill of the open road.

But while the iX1 o ers exhilarating acceleration, it’s the smooth, almost silent ride that will redefine your driving experience. With a claimed range of up to 440km on a single charge, the iX1 ensures the journey is never interrupted.

Fast-charging options, bringing the battery from 10% to 80% in just 29 minutes, mean that even your pit stops are elevated to an art form.

THE BMW LIFESTYLE: MORE THAN JUST A DRIVE

Owning a BMW has always been about more than just driving ... it’s about a lifestyle. The iX1 perfectly embodies this philosophy. It’s for those who lead dynamic lives where elegance, e ciency and sustainability go hand in hand. Whether you are gliding into a private event or arriving at an exclusive destination, the iX1 is the ideal companion for those who value modern luxury with a conscience.

BMW has long been a symbol of prestige, performance and innovation. With the iX1, the brand invites a new generation of luxury seekers to experience electric driving without compromise.

THE FUTURE OF LUXURY, NOW ELECTRIFIED

For those who demand nothing less than the best in life, the BMW iX1 o ers the perfect fusion of performance, luxury and sustainability. It’s a vehicle designed for the discerning driver who values heritage as much as innovation.

BMW IX1 PRICING

BMW iX1 xDrive30 xLine: R1,205,000

BMW iX1 xDrive30 M Sport: R1,245,000

Both models come with BMW’s two-year/unlimited km warranty, plus eight-year/100,000km coverage for the battery packs on fully electric and PHEV versions. A five-year/100,000km maintenance plan is included.

BOOK CLUB

Get lost in the pages of these latest must-reads.

THE BRIGHT SWORD

Author: Lev Grossman

No. 1 New York Times

bestselling author of the Magicians trilogy returns with a triumphant reimagining of the King Arthur legend for the new millennium. The Bright Sword is a story about imperfect men and women, full of strength and pain, who are looking for a way to reforge a broken land in spite of being broken themselves.

Published by Penguin Random House Cover price: R395

ALL MY KISSES FOR YOU

Author: Monica Murphy

Everyone adores Willow Lancaster, and every girl wants to be her. After studying in Europe, Willow returns to Lancaster Prep, excited to start her senior year with her friends and maybe rekindle things with her old crush. But things have changed. Her best friend is now dating her crush and everyone is obsessed with the new guy, Rhett Bennett; gorgeous, dangerously charming and incredibly full of himself. Rhett becomes all Willow can think about, and as he starts to feel the same way, she’s willing to risk her ‘good girl’ reputation for him.

Published by Penguin Random House Cover price: R270

POSITIVELY ME

Author: Nozibele Qamngana-Mayaba

Born in Qgeberha in the 1990s, Aids activist Nozibele Mayaba faced a challenging upbringing under a strict Christian mother. Driven by a desire for approval and affection, she excelled academically and became the first in her family to travel abroad and graduate from university. Her life took a dramatic turn when her first love infected her with HIV. Initially hiding her diagnosis owing to fear and stigma, she eventually fell into depression. Through the pain, she found purpose and strength.

Published by Jonathan Ball Publishers Cover price: R310

IT ENDS WITH US

Author: Colleen Hoover

Lily’s journey hasn’t been easy, but she’s worked hard to transform her life; from her small Maine hometown to graduating college, moving to Boston and starting her own business. When she meets the alluring neurosurgeon, Ryle Kincaid, everything seems almost too good to be true.

Ryle is assertive, stubborn and a bit arrogant, yet he’s also brilliant and deeply caring, especially towards Lily. His strong aversion to relationships, however, is unsettling. As Lily becomes the exception to his ‘no dating’ rule, she wonders about the root of his reluctance.

Just as her relationship with Ryle deepens, Atlas Corrigan – her first love and a connection to her past –reappears, putting everything she’s built with Ryle at risk. It Ends With Us is a poignant novel about love, sacrifice and the difficult choices that come with them.

Published by Jonathan Ball Publishers Cover price: R290

REWIRE YOUR NEUROTOOLKIT FOR EVERYDAY LIFE

Author: Nicole Vignola

Rewire is your personal guide to unpacking the neuroscience behind why we are subconsciously programmed to repeat certain habits and how we can do or undo any behaviour to achieve peak mental well-being.

Published by Penguin Random House Cover price: R420

HOW TO AGE DISGRACEFULLY

As age renders Daphne invisible, she uses her obscurity to hide a troubled past. Alone on her 70th birthday, she makes friends by joining a senior citizen’s social club, only to find the expected activities dull. Fortunately, the quirky members –including a failed actor with a shoplifting habit and a yarn-bomber – share her sentiments. When a tragic accident threatens the club’s closure, this unlikely group, aided by a teenage dad and a senior dog, band together to fight back.

Published by Penguin Random House Cover price: R355

NOTHING TO FEAR DEMYSTIFYING DEATH IN ORDER TO LIVE MORE FULLY

Author: Julie McFadden

What if we didn’t consider death the worst possible outcome? What if we discussed it honestly, embraced end-of-life care and prepared for the end of our lives with hope and acceptance?

In this empathetic and knowledgeable guide, TikTok star Julie McFadden – known online as ’Hospice Nurse Julie’ – shares the valuable lessons she’s learnt in her 15 years as a palliative care nurse.

Published by Penguin Random House Cover price: R420

BARBIE amazon.co.za, takealot.com

CARTIER www.cartier.com

KIKO VITALS www.kikovitals.com

LE CREUSET www.lecreuset.co.za

LOUIS VUITTON Sandton City Shopping Centre + V&A Waterfront

VELDSKOEN www.veldskoen.com

VEUVE CLICQUOT Bar Keeper, Norman Goodfellows, Yuppiechef

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