Figure 47: Planclassroom and section can of theaccommodate edible schoolyard The kitchen upto thirty students. Here the
children learn to prepare and enjoy meals by utilizing the vegetables and herbs harvested from the organic garden. The façade of the classroom is clad with cementitious shingles, which is a low cost material. These make a graphic flower pattern in association with the porthole shaped windows and circular skylights that shape the interior space creating a fun and dynamic environment. 68