st-hubert
brunch Saturday & Sunday, 10 a.m. to 3 p.m.
DISCOVER OUR GOURMET B R E A K FA S T M E A L S F E AT U R I N G OUR DELICIOUS HAM.
OUR HOME-COOKED HAM
BRUNCH - 10/2017-CD-A
Our home-cooked local ham shoulder has simmered overnight in a beer, maple syrup and whole-grain mustard sauce. Discover its home-style flavour in our new brunch dishes.