RRJoVST
ISSN 2349-3690
Research & Reviews: Journal of
Veterinary Science and Technology Ÿ Bacteriophages as Biocontrol Agents of Foodborne Bacterial Pathogens Ÿ Changes in Biochemical Profile in Hemorrhagic Gastroenteritis in Dogs
conducted
Ÿ Influence of Tulsi (Ocimum sanctum) and Selenium Supplementation on Growth Performance in Broilers Ÿ Molecular Detection of Leptospira Using Polymerase Chain Reaction Based on LipL32 and rpoB Gene Ÿ Status of Some Essential Heavy Metals in Different Water Sources of Haryana State
Jan - April 2014
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STM JOURNALS
I take the privilege to present the hard copy compilation for the [Volume 3 Issue (1)] of Research&Reviews: Journal of Veterinary Science and Technology (RRJoVST).The intension of RRJoVST is to create an atmosphere that stimulates creativeness, research and growth in the area of Veterinary Science and Technology. The development and growth of the mankind is the consequence of brilliant Research done by eminent Scientists and Engineers in every field RRJoVST provides an outlet for Research findings and reviews in areas of Veterinary Science and Technology found to be relevant for National and International recent developments & research initiative. The aim and scope of the Journal is to provide an academic medium and an important reference for the advancement and dissemination of Research results that support high level learning, teaching and research in the domain of Veterinary Science and Technology Finally, I express my sincere gratitude and thanks to our Editorial/ Reviewer board and Authors for their continued support and invaluable contributions and suggestions in the form of authoring writeups/ reviewing and providing constructive comments for the advancement of the journals. With regards to their due continuous support and co-operation, we have been able to publish quality Research/Reviews' findings for our customers base. I hope you will enjoy reading this issue and we welcome your feedback on any aspect of the Journal.
Dr. Archana Mehrotra Director STM Journals
Research & Reviews: Journal of Veterinary Science and Technology
Contents
1. Bacteriophages as Biocontrol Agents of Foodborne Bacterial Pathogens Srinivasa Rao T., Lakshmi Kavitha K.
1
2. Changes in Biochemical Profile in Hemorrhagic Gastroenteritis in Dogs Raju Sharma, Ashok Kumar, Rajendra Yadav
6
3. Influence of Tulsi (Ocimum sanctum) and Selenium Supplementation on Growth Performance in Broilers Reddy L.S.S.Vara Prasad, Leela V, Thangavel A, Raju K.V.S.N.
12
4. Molecular Detection of Leptospira Using Polymerase Chain Reaction Based on LipL32 and rpoB Gene Chandan S, Umesha S
16
5. Status of Some Essential Heavy Metals in Different Water Sources of Haryana State Kaushalendra Kumar, Neelam Kewalramani
24
Research & Reviews: Journal of Veterinary Science and Technology ISSN: 2349-3690 Volume 3, Issue 1 www.stmjournals.com
Bacteriophages as Biocontrol Agents of Foodborne Bacterial Pathogens Srinivasa Rao T., Lakshmi Kavitha K. NTR College of Veterinary Science, Gannavaram-521102, Andhra Pradesh, India
Abstract Foodborne bacterial pathogens continue to be a serious food safety problem worldwide. At present, the leading causes of death due to foodborne bacterial pathogens are Listeria, Salmonella, Escherichia coli O157:H7 and Campylobacter jejuni. The process of making food safe is never-ending, and as a result, food safety experts, microbiologists, and industry insiders are constantly searching for new ways to improve the food safety system. Within the last few years, food growers and producers have begun to use a novel means of improving food safety through the use of bacteriophages. These phages, also known as lytic viruses, take up residence inside certain strains of foodborne bacteria, begin multiplying, and eventually destroy the bacterial cell. With today’s awareness on the use of fresh foods without chemical preservatives, there is a need for novel preservation strategies. Treatment with specific phages in the food industry can prevent the decay of products and the spread of bacterial diseases and ultimately promote safe environments in animal food production, processing, and handling. This review discusses the current status of use of bacteriophages as biopreservatives to prevent the spoilage of foods and to kill the foodborne pathogens.
Keywords: Foodborne pathogens, Listeria, Salmonella, Escherichia coli, Campylobacter jejuni, Food safety, Bacteriophages
RRJoVST(2014)Š STM Journals 2014. All Rights Reserved
Research & Reviews: Journal of Veterinary Science and Technology ISSN: 2349-3690 Volume 3, Issue 1 www.stmjournals.com
Changes in Biochemical Profile in Hemorrhagic Gastroenteritis in Dogs Raju Sharma, Ashok Kumar*, Rajendra Yadav LLR University of Veterinary & Animal Sciences, Hisar-125004, Haryana, India
Abstract The present study was conducted on 40 dogs having hemorrhagic gastroenteritis. Blood biochemistry revealed decrease in sodium, potassium, calcium, phosphorus and glucose, with slight decrease in total serum protein, albumin and globulin, while there was increase in alanine aminotransferase, alkaline phosphatase and blood urea nitrogen values. Following treatment there was increase in sodium, potassium, calcium, phosphorus and glucose values with a decrease in alanine aminotransferase, alkaline phosphatase and blood urea nitrogen values.
Keywords: Hemorrhagic gastroenteritis, Diarrhea, Biochemical profile, Dogs
*Author for Correspondence E-mail: aggar2050@hotmail.com
RRJoVST(2014)Š STM Journals 2014. All Rights Reserved
Research & Reviews: Journal of Veterinary Science and Technology ISSN: 2349-3690 Volume 3, Issue 1 www.stmjournals.com
Influence of Tulsi (Ocimum sanctum) and Selenium Supplementation on Growth Performance in Broilers Reddy L.S.S.Vara Prasad1*, Leela V2, Thangavel A2, Raju K.V.S.N.3 1
College of Veterinary Science, Proddatur-516360, AP, India 2 Madras Veterinary College, Chennai, India 3 Dr.Reddy’s Laboratories Ltd, Hyderabad, India
Abstract The present work was carried out to study the effect of dietary supplementation of Tulsi (Ocimum sanctum) and selenium on performance in broiler chicken. A total of forty-two broiler day-old chicks divided into six groups of seven each were used for this study. O. sanctum leaf powder (0.25 and 0.5%), organic selenium (0.3 ppm) and their combinations were added to the basal diet. Body weight and feed consumption were recorded at weekly intervals. The mean body weight, feed conversion ratio (FCR) and cumulative feed consumption did not vary significantly (P > 0.05) among the groups during the trial period. It is concluded that dietary supplementation of O. sanctum at 0.25 and 0.5% levels and its combination with selenium (0.3 ppm) cannot significantly change the growth performance in broilers.
Keywords: Ocimum sanctum, Selenium, Body weight, Feed conversion ratio, Broiler chicken
RRJoVST(2014)Š STM Journals 2014. All Rights Reserved
Research & Reviews: Journal of Veterinary Science and Technology ISSN: 2349-3690 Volume 3, Issue 1 www.stmjournals.com
Molecular Detection of Leptospira Using Polymerase Chain Reaction Based on LipL32 and rpoB Gene Chandan S, Umesha S* Department of Studies in Biotechnology, University of Mysore, Manasagangotri, Mysore-570006, Karnataka, India Abstract Leptospirosis is an emerging disease for which culture and identification are partly unresolved. In fact, 16S rRNA-based sequencing is the most widely used PCR methodology that can detect such uncultivable pathogens. However, this assay has some limitations linked to potential problems of contamination, which hampers diagnosis. To overcome this, the authors have a simple PCR strategy involving targeting of the gene encoding the LipL32 and RNA polymerase β subunit (rpoB), a highly conserved enzyme. We report here a case study of Leptospira-infected samples; Leptospira has been isolated from biological samples. Leptospirosis is a septicemia bacterial disease affecting animals and human being, the infection may be symptomatic, mild or severe and acute or chronic. PCR assay targeting partial rpoB and LipL32 gene of Leptospira using primers, with a product size of 600 and 532 base pair long which are Leptospira specific, where rpoB detects both pathogenic and non-pathogenic and efficacy of LipL32 primer capable of amplifying conserved outer membrane protein (OMP) gene. LipL32 is the major leptospiral outer membrane lipoprotein expressed during infection. The sequence of the Leptospira rpoB gene was determined and compared with the published sequence. The findings have significant implications for the development of a new tool for identification of spirochetes, especially if clinical samples are contaminated.
Keywords: Leptospirosis, Polymerase chain reaction, Phylogenetic analysis, Lipl32, Rpob
RRJoVST(2014)Š STM Journals 2014. All Rights Reserved
Research & Reviews: Journal of Veterinary Science and Technology ISSN: 2349-3690 Volume 3, Issue 1 www.stmjournals.com
Status of Some Essential Heavy Metals in Different Water Sources of Haryana State Kaushalendra Kumar1*, Neelam Kewalramani2 1
Department of Animal Nutrition, Bihar Veterinary College, Patna, India Dairy Cattle Nutrition Division, National Dairy Research Institute, Karnal, India
2
Abstract In order to assess the status of copper, zinc and iron in drinking water sources of animals of different districts of Haryana state, a survey work was carried out. All the districts were divided into two zones on the basis of different agro-climatic conditions. The present study was carried out with the objective to know the status of these trace minerals in feeds and fodders of all the districts of Haryana. At the same time, to know the status of these minerals in the animal body, samples of milk, hair and tissues were also collected. Water also gets contaminated with these minerals, due to corrosion of pipes, fertilizers, industrial waste, etc. So water samples from different sources, i.e., hand pump and tube well were also collected to see the content of Cu, Zn and Fe. Total 148 samples of water were collected from all the districts of Haryana. To check the contamination of water by trace minerals, the copper, zinc and iron content of water was estimated. The copper content of water from both hand pump and tube well was 0.037 ppm which was within a normal range. The zinc content of water from tube well and hand pump was 0.031 and 0.043 ppm respectively. These values were lower than the maximum permissible level of 5 ppm. With respect to iron, the value obtained was 0.29 ppm which is close to the maximum permissible level.
Keywords: Iron, Copper, Zinc, Water, Livestock, Haryana
RRJoVST(2014)Š STM Journals 2014. All Rights Reserved