Smooth Sailing
CONTACT & Connect With Us
HOURS of OPERATION
DOWNTOWN CLUB:
General Manager - Bruce Furman, CCM (727) 823-1219 | gm@spyc.org
Chief Financial Officer - Colleen Finney, CHAE (727) 823-1061 | controller@spyc.org
Waterfront & Club Communications Director - Corey Hall, CMO (727) 822-3113 | Waterfront-director@spyc.org
Membership Department (727) 892-6888 | Membership@spyc.org
Facilities Director - Steve Partridge (727) 892-6892 | facilitiesmgr@spyc.org
Food & Beverage Director - Jason Hooper (727) 892-6896 | FBDirector@spyc.org
Executive Chef - Christian Mayrhofer (727) 892-6889 | executivechef@spyc.org
Catering Director/Clubhouse Services Manager
Shannon Nylander, CPCE ,WSET2 (727) 892-6882 | catering@spyc.org
Catering Assistant - Caroline Stehr (727) 892-6897 | cateringinfo@spyc.org
Executive Pastry Chef - Natalia Nunez Torres (727) 822-3873 ext. 223 | pastrychef@spyc.org
Beverage Manager - Pierre Dumaine (727) 892-6891 | pierre@spyc.org
Member Services/Marketing Coordinator - Leah Wieter (727) 892-6893 | member.services@spyc.org
Pass-a-Grille Clubhouse Coordinator - Delora Croteau (727) 360-1646 | Pag@spyc.org
Harbormaster, Chase Hudspeth & Dockmaster, John Toberman (727) 822-3227 | harbormaster@spyc.org - dockmaster@spyc.org
Youth Sailing Director - Todd Fedyszyn (727) 896-8101 youthsailingdirector@spyc.org
Housekeeping - Stacey Darlington (727) 892-6894 | housekeeping@spyc.org
Downtown Clubhouse: (727) 822-3873
Pass-a-Grille Clubhouse: (727) 360-1646
Snell Isle Marina: (727) 895-8142
OPEN: Tuesday - Sunday CLOSED: Monday
TUESDAY, WEDNESDAY & THURSDAY
Open 7:30 am - 9:30 pm
FRIDAY
Open 7:30 am - 11:00 pm
SATURDAY
Open 8:30 am - 11:00 pm
SUNDAY
Open 11:00 am - 9:00 pm
BREAKFAST BUFFET
Tuesday - Friday: 7:30 - 9:30 am
Saturday: 8:30 - 10:45 am
Sunday Brunch Buffet: 11:00 am - 2:00 pm (Brunch reservations strongly suggested)
GRILLE 1909 ~ Fall Hours
5:30 - 9:00 pm (Wednesday - Saturday)
5:30-8:30 pm (Sunday)
Dinner Service: 5:30 - 9:00 pm (Wednesday - Saturday)
1909 Entertainment: Wed., Thurs., Fri., & Sat.
Smooth Piano ~ 6:00 - 9:00 pm 5:30 - 8:30 pm (Sunday)
HERITAGE LOUNGE
Lunch Service: Tues. - Sun. 11:30 am - 5:30 pm (Express Lunch Buffet every Wednesday & Friday 11:30 am -2:00 pm)
Dinner Service: Tues. - Sat: 5:30 - 9:00 pm Sun., - 5:30 - 8:30 pm
Late Night Menu: 9:00 -11:00 pm (Friday & Saturday)
LOUNGE ENTERTAINMENT
Friday & Saturday: 7:00 - 11:00 pm
FINAL FRIDAY MUSIC every month in the lounge! Enjoy a new, local, fun band.
TIKI BAR ~ Fall Hours
Tiki Menu Available Thurs., - Sun. Tues. & Wed.: 5:00 - 9:00 pm (drinks only) Thursday: 5:00 - 9:00 pm Friday: 5:00 - 11:00 pm Saturday: 1:00 - 11:00 pm Sunday: 1:00 - 7:30 pm (LIVE Music only on Sunday from 3:00 -5:00 pm)
PASS-A-GRILLE
CLUB
Temporary Hours: Pool Deck open Saturday, Sunday & Monday - 11:00 am - 6:00 pm (weather permitting) Limited menu offered. Come by boat or car.
** Denotes a recent change was made to the hours of operation for a specific outlet or location. (Times are subject to change)
Dining Reservations & Dietary Restrictions:
Reservations can be made online at www.spyc.org, or on your SPYC mobile app. If you are unable to keep your reservation, please contact us as soon as possible. It will permit us to offer a greater choice of time and size of party to your fellow members. A fee of $10/pp will be assessed for no shows. If you have any dietary restrictions please make note of that when you are making your reservation. When special dietary requests are made during the event (for vegetarian, gluten free, etc.), there will be an additional fee of $10++/per request added on and to the original meal price. Thank you for your understanding.
Inside this Issue
» Commodore's Ball Highlights -Page 5-7
» FEATURED EVENT ~ New Year's Eve 2025, CASINO PARTY! Pg. 15
» Club Events, Pg. 16-21
» FCYC General Meeting, Pg. 18
» Clubs Within the Club, Pg. 22-27
COMMODORE’S LOG CHAPTER TWO
Dear fellow members...
Seasons Greetings to all! Did I really just say that? Where did this year go? I hope all had a Blessed Thanksgiving. Yes, we endured two major hurricanes, and many are still coping with hardship. But we still have much to be thankful for in our lives, our Club, and our community. Working together, we will become stronger than ever.
We hosted a whirlwind weekend on Friday, Oct 25th, with our annual election, followed on Saturday by our annual meeting, and then Sunday with parties, first our Platinum and Gold members followed by our annual Member Appreciation. It was wonderful to see everyone having a good time. I felt an atmosphere where all the woes of Helene and Milton were forgotten for an afternoon, and we just enjoyed each being with each other.
You heard me announce that to help our staff, we hosted a “floor” signing event, where 100% of the proceeds went to a fund to help support them from their loss during the storms. I want to thank all of you for supporting this event.
It sure seemed that many of you enjoyed the ThunderBall hosted by PC Scott Boyle and his lovely wife, Terri. It was indeed a terrific night. I again thank again our staff for all that they did in making sure we all enjoyed a real celebration. I humbly accepted the change of watch to serve as your new Commodore, along with Christian Bergstrom as our Vice Commodore, Kevin Cross as our Rear Commodore and Mary Hacker as our new Treasurer, who is only the second woman to hold that position. All of us and the Board of Directors have pledged to serve all of you as we continue our heritage of yachting at this great Club and work toward our future Master Plan.
By now I hope you are following the progress of our restoring our Pass-a-Grille Club. Bruce Furman will be posting regular video updates showing all of you the progress. We are continuing to work on restoring Snell Marina, but shortages of electrical equipment may take us longer to be back in full operation. The big news is our new docks have passed final inspection and we are preparing to welcome back our slip holders in December and be in full operation by January 1st. Having our new state of the art marina will allow ample flex space for all members to enjoy and more importantly, our upcoming regattas.
Regatta Season is upon us, and we have already hosted the college and high school sailors for the Singlehanded Nationals. Congratulations to our winners on their impressive performances. Our Race Committee continues to amaze me, and I know they will be ready for the many regattas we will host in the coming months.
I began this note with Season’s Greetings and it’s never too early to begin shopping, so check out the 24th Annual Christmas Boutique on December 3rd. Then on December 12th come down to the Club for our Country Christmas Ho-Ho-Hoedown, and plan to ring in the New Year at our NYE 2025 CASINO PARTY on December 31st.
And in the spirit of the Holidays our Club will once again sponsor the annual Staff Holiday Fund. I ask you to please be as generous as you can for those that constantly go out of their way to serve us.
Cordially,
Joe DiVito,
Commodore
Welcome! NEW MEMBERS
Active Boat:
Mr. Patrick Ludwig & Ms. Ruth Seeger
Mr. Joseph Potenza & Ms. Heather Chattaway
Mr. Raymond Landes & Ms. Renee Dyer
Active:
Dr. Hadi Bozorgmanesh & Mrs. Cheryl Bozorgmanesh
Mr. Louis Virelli & Mrs. Barbara Virelli
Intermediate:
Ms. Ashley Baugher & Ms. Jenifer Walden
Mr. John Farese & Mrs. Alexis Farese
Thank You Proposers!
The Club relies on our members proposals and we Thank You for your support.
Pamela & Michael Arbisi Jessica Baugher
Brian Smith Kevin Moore
Douglas Byrd · John Farese Sr
The holiday season is a time for warmth, joy, and community—and this year’s decorations at the St. Petersburg Yacht Club truly captured that spirit. A special THANK YOU goes out to the incredible members who partnered with our in-house team to make the magic happen.
Your creativity, hard work, and dedication brought our spaces to life, making them festive and inviting for all to enjoy. From the sparkling lights to the beautiful wreaths and garlands, every detail reflects the heart of our community. Thank you for making this season so special!
This year, share the joy of being part of the St. Petersburg Yacht Club family with those closest to you! From exclusive waterfront dining and exciting social events to sailing adventures and lifelong friendships, SPYC membership offers something for everyone.
Encourage your friends and family to join you in experiencing the unique benefits of club membership—it's the perfect holiday gift! And as a special thank you, members who refer new applicants will receive $250 in food and beverage credits when their referral completes the joining process.
Interested? Reach out to our Membership Team for more details: membership@spyc.org
Let’s make this Holiday season one to remember... share the gift of SPYC membership today!
The Adult awards ceremony was (finally) held and in a new venue for this event –the Heritage Lounge. Forty -seven adults & collegiate members of our Club were recognized for their accomplishments and performance for 2023. This comes after 3 postponements –2 because of hurricanes Helene & Milton!
In addition to the traditional certificate recognitions, eight newly created keeper trophy awards were presented to select individuals based on special merit. This segment of the 2023 Yachting Recognition program restructure was a huge success with well over 120 people in attendance – including all Flag Officers and new General Manager Doug Furman.
[Listed here are just few highlights. Please check the SPYC website for more photos and be sure to look for the souvenir pamphlets from this event.]
* * * *
SPECIAL RECOGNITON KEEPER AWARDS
Collegiate –
TopCollegiate:GuthrieBraun
ICSA Match Race National Champion, ICSA Open Nationals and ICSA Singlehanded Championship [ICSA: Inter Collegiate Sailing Assoc.]
OneDesign – TopOneDesigner: AlMinella
J70 World Championship SPYC s/v Level 5 in St. Petersburg October 2023; competed in the SPYC Helly Hansen Sailing World Regatta Series finishing 4th; 8th in the Miami Bacardi Cup; 5th in the Chicago J70 NA Championships
OffshoreOceanRacing – NikHartney
Nik participated in multiple high-level events throughout the US, representing SPYC on a broad and high-profile level competing in a Beneteau 36.7 OD: 2nd Corinthian, NA Championship; 1st Chicago H. H. Sailing World Series; 3rd Chicago Colors Regatta; 2nd Chicago Verve Cup Offshore; 4th ORC, St. Pete–Ft. Lauderdale, SORC; 1st ORC SPYC North Gulf Challenge; 4th ORC H. Hansen Sailing World Series
ProfessionalsWithinYachtingCompetition: NicBaird
Nic focused on the 505 Class for 2023. He was second at both the North American Championships and the World Championships for this class.
RaceAdministration&Management -
ThomasS.“Tom” Rinda
Tom has held such positions as Chief Judge, Jury Chair, Chief Umpire; Umpire/Jury and Judge in regattas of all sizes and shapes in the US and all over the globe!
RobinRinda
Jury Secretary: Bacardi Invitational, St. Thomas Invitational, Block Island Race week, Rolex Fastnet Race, J70 World Championship, Orange Bowl Youth Regatta; Umpire: 69F Youth Gold Cup.
Both Tom & Robin were recognized for their over 30 years of membership and service to the SPYC!
SPECIAL RECOGNITION
Cmdre Scott Boyle Presenting Dr. Jody Abrams
TROPHIES & AWARDS
Commodore’s Award
2023Recipient:Dr.JodyAbrams
“For years Jody has served on our regatta management team and his dedication and commitment to creating new training opportunities both on and off the water has been remarkable. He recognizes the importance of equipping our members with the skills and knowledge necessary to excel in every aspect of yachting…”
SPORCTrophy -–
2023RecipientDr.JodyAbrams
Jody Abrams, skipper of s/v Athena, and his crew sailed in 5 out 6 six regattas, and achieved the best cumulative score based on their results in all events. Congratulations to Jody and his crew!
DONALD E. WHITE CRUISINGTrophy – JaleenHartney
Awarded to a cruiser who has completed the longest voyage in 2023, Jaleen traveled 2593.3 nm on m/v Catniss (Endeavour Cat 44)
America’sGreatLoopCruiser’sAward -– JaleenHartney
Awarded in recognition of those who have completed one or more “loops” around the Eastern third of the US.
Jaleen began her adventure on May 2, 2020, and completed the final 2592 miles of the Great Loop in 2023, returning to home port on December 11, 2023
CIRCUMNAVIGATION
AWARD – JopieHelsen
Johannes (Jopie) Helsen [s/v Sky – 56’ Next 56] Completed his circumnavigation in mid-2023, sailing over 32,000 nm!
Trisha Birkenstock, Yachting Information Chair
JopieHelsen
Yachting Recognition Since 1971
C O L L E G I A T E
Guthrie Braun –Top Collegiate
Emily Allen / Ethan Danielson
Heather Kerns / Heidi Hicks
Blaire McCarthy / Sidney Moyer
Emma Shakespeare
Jessica ‘JJ” Smith
A D U L T O N E - D E S I G N
Al Mineella – Toop One Designer
Meg Gimmi / Lon Ethington
Josh Goldman / Tim Landt
Ian Isles Lee / Charles Tomeo
O F F S H O R E O C E A N R A C I N G
Nik Hartney – Special Recognition
Joe Toth
SPORC T R O P H Y
Dr. Jody Abrams s/v Athena
P R O F E S S I O N A L S W I T H I N
Y A C H T I N G C O M P E T I T I O N
Nic Baaird – Special Recognition
Philip “Ed” Baird
Marty Kullman
Tim Snyder
R A C E A D M I N I S T R A T I O N &
M A N A G E M E N T
S p e c i a l R e c o g n i t i o n
Tom S. & Robin Rinda
C O M M O D O R E ’ S A W A R D
Cmdre Scott C Boyle
Awarded to: Dr Jody Abrams
D O N A L D D . W H I T E T R O P H Y
Jaleen Hartney 2593.3 NM on m/v Catniss A M E R I C A ’ S G R E A T L O O P
Jaleen Hartney 2592.3 NM on m/v Catniss
C I R C U M N A V I G A T I O N A W A R D
Johannes (Jopie) Helsen 32000 NM on s/v Sky
L O N G R A N G E U . S . C R U I S I N G
Joel & Catherine Tranum – 2477 NM
[m/v Serenity]
Paul & Julie Murry – 2109.9 NM
[m/v Out of the Blue ]
Tim & Susan Snyder – 1507 NM
[s/v Sea Life ]
Brian & Suzie Schmitz – 1440 NM
[m/v Sea Senora]
Steve Shortt s/v Hula Girl – 1131 NM
FCYC R E C I P R O C I T Y
F O U N D E R S C R U I S I N G A W A R D
Paul & Julie Murray – 1224 NM 28 Clubs
[m/v Out of the Blue ]
Al Torres & Jennifer Kirk – 634 NM 14 Clubs
[m/v Boa Vida ]
Rob & Michelle Matthes – 644 NM 13 Clubs
[m/v Talos]
Garry & Pam Haas – 543.1 NM 13 Clubs
[m/v Miss Starr II ]
Jack Fitzpatrick – 543.1 NM 13 Clubs
[m/v TheNextChapter]
Kevin & Susan Cross – 533 NM 13 Clubs
[m/v C Breeze ]
CONGRATULATIONS TO THESE 2023 RECIPIENTS!
SPYC REGATTA Schedule
https://www.spyc.org/Regattas
December 7/8: ICLA DistricT 13
December 14/15: High School Keelboat Nationals
January 10-12: Salt Pines Regatta
January 11-12: Master Driver Team Race
January 17-19: USODA Team Race Midwinters
February 1: John Jennings Regatta
February 8/9: Valentines day Regatta
February 14-16: HHSWRS
February 20-23: ILCA Midwinters East
Greetings Members, as a matter of introduction, I’m Andrew C. Tsunis your new Chair for the SPYC Entertainment Committee. I’d like to start off by saying I hope that you and your families are safe after our recent hurricanes.
I have been a member of this amazing Club for three years and am originally from New York City. From my active memberships, in a number of clubs there, I hope to bring some interesting insights for future events at SPYC for our membership to enjoy. Our Committee is currently busy working to bring you another year of fun and excitement. I encourage you to check your monthly Smooth Sailing newsletter and weekly eblasts for upcoming event listings; including some of our past favorites, like the Annual Ugly Sweater Party & White Elephant Gift Exchange taking place on December 6th in our newly renovated Commodore's Lounge. It will be an after dinner party with drink specials and good music.
A sold out night of, "Scotches Around the World & Cigars", which the Committee hosted back on October 4th was a truly spectacular event! The evening featured amazing food from Chef Christian, a Scotch representative explaining the five tastings we had, and an amazing cigar for desert sponsored by King Corona Cigars of Ybor City . We also had give-a-ways where two lucky members walked away with a cigar carrying pouch and rare cigars. Last month on Saturday, November 23rd we hosted an FSU UF Watch Party . While there was no championship on the line, we thoroughly enjoyed watching the Gators take on the Seminoles.
The Committee looks forward to seeing you all at one of our events real soon! Have an idea for a fun event? Please feel free to email me directly with ideas/feedback at: tsunis@mac.com
SPYC members Jennifer Parramore, Peter Hood, and Els Wiemken with the America’s Cup while attending a wine tasting at Lawson Dry Hills winery in Blenheim, New Zealand
Right: Bill & Robin Biloski visiting California in Palm Springs, where the temperature reached 112 degrees! Bottom: They also had their photo taken in front of the General Sherman Tree, the biggest tree in the worldthose sequoias are truly magnificent!
Rich & Angela Treinen and in Barcelona for the Louis Viton Cup of the America’s Cup Challenger selection. September 2024... Real Club Nautico which hosted the America’s Cup.
The McConnell's visiting Lietchstein October 2024
The “Happy Haffey’s” Carolann and K.C. Visiting Cozumel on Harmony of the Seas, August 30th
Claudia McCorkle & BEAU, with Opera friend/aficionado, Joe Ryan, at Chicago Yacht Club, September 2024
Left: Cynthia & Mark Carron cruising the Nile River, passing thru the Esna
Right: John & Cyndi Deermount visited Ireland, Scotland & Wales and exchanged burgees with the Holyhead Sailing Club in Wales.
lock
DOWNTOWN EVENTS
Dec. 1: Christening of the NEW Downtown Marina
OCTOBER 2024
Dec. 3: 24th Annual Christmas Boutique ~ 1:00 - 7:00 pm
Dec. 3: Themed Dinner Buffet ~ "Feast of 7 Fishes", 5:00 pm
Dec. 3: Golf Group
Dec. 3: Nauticats Practice Session ~ 3:30 pm
Dec. 4: Salty Sisters
Dec. 4: TRIVIA Night
Dec. 5: Cruising Fleet
Dec. 6: Ugly Sweater Christmas Party ~ 6:00 pm
Dec. 7: YOGA Class ~ 8:30 am
Dec. 10: Nauticats Practice Session ~ 3:30 pm
Dec. 11: Salty Sisters
Dec. 11: Saltwater Anglers
Dec. 12: Wing Shooters Society
Dec. 12: Ho-Ho-Hoedown Country Christmas Party!
Dec. 14: YOGA Class ~ 8:30 am
Dec. 15: Santa Sunday Brunch # 1 (reservations only)
Dec. 17: Nauticats Practice Session ~ 3:30 pm
Dec. 18: Salty Sisters
Dec. 18: Wine Society Night 1 ~ 6:00 pm
Dec. 19: Wine Society Night 2 ~ 6:00 pm
Dec. 19: Wine Society Prix-Fixe Dinner
Dec. 21: YOGA Class ~ 8:30 am
Dec. 22: Santa Sunday Brunch # 2 (reservations only)
Dec. 24: Christmas Eve - CLOSED
Dec. 25: Merry Christmas & Happy Holiday! (CLOSED)
Dec. 25 - Jan. 2: Happy Hanukkah!
Dec. 26: Club reopens with regular hours
Dec. 26 - Jan. 1: Happy Kwanzaa!
Dec. 28: YOGA Class ~ 8:30 am
Dec. 31: New Year's Eve 2025 ~ CASINO PARTY!
Jan. 1, 2025: Happy New Year's Day Eggnog Party Club will open from 4:00 - 6:00 pm ONLY for this complimentary, members only event. (NO other dining outlets will be available)
Jan. 2, 2025: Club reopens with regular hours
Employee
of the Month
KYLE RUNNFELDT
A HUGE congratulations to Kyle Runnfeldt , our Employee of the Month for October 2024! Kyle has been an invaluable part of our Waterfront team for years, leading the charge in maintaining the Sailing Center’s fleets as boat usage continues to grow. His attention to detail, dedication, and incredible work ethic make him an irreplaceable asset to the SPYC team.
Beyond his role at the Sailing Center, Kyle often goes above and beyond by assisting other departments, including the marinas and maintenance teams. He was pivotal during hurricane preparations and instrumental in post-hurricane recovery, ensuring everything was back in working order. Please join us in celebrating Kyle’s hard work and accomplishments—stop by the Sailing Center and congratulate him on this well-deserved recognition!
NOVEMBER 2024
Employee of the Month
It is with great pleasure we recognize Shaina Kelley as November’s Employee of the Month. Shaina has been with the Yacht Club since 2021 and has become a standout server in the Heritage Lounge. Born and raised in Atlanta, Georgia, Shaina moved to South Florida when she was 8 years old and fell in love with watersports.
Most people would not know this, but Shaina is both a certified scuba diver and dive instructor. In her spare time, you will find her routing on her alma-mater FSU or in the water somewhere around the world. Please join us in acknowledging her hard work and dedication to the St. Petersburg Yacht Club!
EMPLOYEE ANNIVERSARIES
NOVEMBER 2024
·Mark Deas ~ Garde Manger, 35 yrs
·Vanessa McCambridge ~ Front Desk Supervisor, 20 yrs
·Delora Croteau ~ Clubhouse Coordinator, 16 yrs
·John Toberman ~ Dockmaster, 14 yrs
·Stephen Partridge ~ Facilities Manager, 12 yrs
·Russell Dare ~ Banquet Chef, 10 yrs
·Danielle "Dani" D'Aloia ~ Outlet Supervisor, 6 yrs
·Glenn Richmond ~ Server, 6 yrs
·Ernestine McClendon ~ Housekeeping, 5 yrs
·Natalia Torres-Nunez ~ Pastry Chef, 5 yrs
·Saniyah Dickerson ~ Server, 4 yrs
·Roman Ivanov ~ Cook, 2 yrs
·Michael Machado ~ Cook, 2 yrs
·Christopher Mullin ~ Cook, 2 yrs
·Staci Banks ~ Server, 1 yr
DECEMBER 2024
·Barbara Kearnes ~ Business Office, 39 yrs
·Linda Morabito ~ Banquet Server, 18 yrs
·Nicole Nicholson ~ Banquet Server, 3 yrs
·Julia Larsson ~ Bartender, 3 yrs
·Elizabeth Apthorpe ~Server, 2 yrs
·Gregory Howard ~ Steward, 1 yr
·Geovanny Cruz ~ Bar Set-Up, 1 yr
August 7, 2024 - Member Since ~ 2009 Thank You!
IN
MEMORIAM
Our Beloved SPYC Family & Friends
Mr. Alain Cerf
Mrs. Barbara Goodman
October 6, 2024 - Member Since ~ 2003
Mr. Phillip Orsino
October 22, 2024 - Member Since ~ 2016
Hon. Judge David Walker
November 21, 2024 - Member Since ~ 1962
Mr. Carl Fuller
November 18, 2024
Recurring Events & Dining Info
Downtown
» Wed., Dec. 18th · 6:00 pm
» Thurs., Dec. 19th · 6:00 pm
» Wed., Jan. 15th · 6:00 pm
» Thurs., Jan. 16th · 6:00 pm
Pass-a-Grille: NO Wine Society
Downtown Prix- Fixe Wine Society Dinners
Thurs., December 19th & January 16th · 7:15 pm
Reservations required - Call (727) 822-3873
This is open to ALL members of the SPYC . You do not have to be a Wine Society member to enjoy the Prix-Fixe Wine Society Dinner.
December 4th & January 8th
6:00 pm | Includes Dinner
$30/pp ~ RSVP: www.spyc.org or (727) 892-6882
*Price is inclusive of service charge & tax WEEKDAY
Tuesday - Friday 7:30 - 9:30 am Saturday 8:30 - 10:45 am
$11.25++/pp (members)
$13.50++/pp (non-members)
$5++/per child ages 4-12
$5.50++/per non member child ages 4-12
Reservations not required
2nd Tuesday of the Month
December 3rd "Feast of 7 Fishes"
From 5:00 - 9:00 pm
$31.50++/pp
$15++/per child ages 4-12
Dinner Reservations Online or call (727) 822-3873 ext 211
11:00 am - 2:00 pm
$31.50++/per adult
$15++/per child ages 4-12
Reservations strongly suggested: (727) 892-6882 or 6897
SATURDAY
Every Saturday Morning
8:30 - 9:30 am
$8/per session, per person
RSVP Online: www.spyc.org
Downtown Lounge, Regatta & Tiki Tuesday & Thursday 4:00 - 7:00 pm Sunday - 3:00 - 5:00 pm (during football season)
Every Wednesday & Friday
From 11:30 am - 2:00 pm
$15.50++/pp (member)
$18.50++/pp (non-member)
$7++/per child ages 4-12
(Reservations Not Required)
Sept. 1st & Oct. 6th
11:00 am - 2:00 pm
PLEASE NOTE: Due to temporary, partial closure, this event is cancelled until further notice.
Every month on the 1st Sunday
RSVP at (727) 360-1646 ....OR email pag@spyc.org
$25/pp - Individual Bloody Mary's $5/each (Price inclusive of service charge & tax)
Tuesday, December 31st RESERVATIONS REQUIRED: www.spyc.org | catering@spyc.org | (727) 892-6882 or 6897 Price inclusive of service charge & tax - Cancellations honored until December 28th at 7:00 pm. If a cancellation is received after this time, your original reservation will be charged. 7:30 pm - Midnight • $100/pp
Music by, ’The Ocean Road Band’ Heavy Hors d’ Oeuvres including Shrimp Portofino Saffron Rissotto, Oysters on the 1/2 Shell, Prime Rib bites, decadent desserts & MUCH MORE! No Host Bar including Casino Themed drink Specials, Champagne Toast at Midnight, Party Favors and Dancing! Dress Code: Casino Glam ~ Show us your “winning” style
Holiday Hours Holiday Hours
DOWNTOWN CLUBHOUSE:
» CLOSED - Christmas Eve, December 24th
» CLOSED - Christmas Day, December 25th
» Downtown will REOPEN - December 26th with regular clubhouse hours
SPECIAL
Pass-a-Grille Hours:
» CLOSED - Christmas Eve, December 24th
» CLOSED - Christmas Day, December 25th
Pass-a-Grille will reopen from the holidays on Saturday, December 28th from 11:00 am - 6:00 pm. (Pass-a-Grille pool deck will be available on Saturdays, Sundays, and Mondays from 11:00 am to 6:00 pm (weather permitting) and offering a limited menu; come by boat or car.)
DOWNTOWN CLUBHOUSE
New Year's Eve, December 31st:
• Club Opens at 11:00 am
• Tiki Bar Opens at 7:00 pm - Food Service from the Tiki Menu only
• Lounge Open from 11:30 am - 8:00 pm with an exclusive menu
• Grille 1909 Open from 6:00 - 9:00 pm Reservations Only
*PLEASE NOTE*
Downtown Clubhouse will REOPEN with regular hours on January 2, 2025
Pass-a-Grille Clubhouse will be CLOSED on New Year's Eve & New Year's Day
DOWNTOWN CLUBHOUSE ~ New Year's Day ~ January 1, 2025:
• Annual New Year's Day Eggnog Party
• From 4:00 - 6:00 pm
• Club will be open only for this party during that time frame
• NO other outlets will be available for food or beverage service
• Complimentary to attend - For members ONLY
Ho-Ho-Hoedown Country Christmas
Thursday, December 12th · 6:00 - 9:00 pm
Downtown Clubhouse ~ in the Club Corral (aka Ballroom)
$65/pp (inclusive of service charge & tax)
6:30 - 8:00 pm: Line Dancing instruction by the "Dixie Dancers" will be available for anyone wanting to learn a fun dance during this event!
Reservations Required:
www.spyc.org | catering@spyc.org OR call (727) 892-6882 or 6897
*Cancellations honored until Tuesday, December 10th by 6pm. If cancellation received after this time, your original reservation will be charged.
Presented by the Woman’s Club at SPYC. This event is open to ALL SPYC Members!
Down Home Dinner Buffet Featuring:
Fried Chicken, BBQ Beef Brisket, Fried Alaskan Cod, Country Mashed Potatoes, Homemade Mac & Cheese, Southern Style Green Beans, Variety of Salads, Cherry Cobbler, Strawberry Shortcake & MORE!!
Live Music by “Fat Tracks” Prizes for BEST single costume & BEST couple costume!
New Year's EveDinner
Grille 1909 Open 6:00 - 9:00 pm Reservations Only (727) 822-3873 ext. 211
Members can join the NYE Casino Party taking place upstairs for only $30/per person (inclusive of service charge & sales tax) - please call (727) 892-6882 to add this to your dining reservation.
Soups & Starters
French Onion Soup 9
Lobster Bisque 14
Cognac Chantilly and Fresh Tarragon
VICHYSSOISE 7
pOTATO AND lEEK
bANG banG broccoli 12 sWEET cHILI tOGARASHI sPICED
+ rEMOULADE lobster croquette 16 saffron fennel aioli caviar
Entrees
all entrees include A House Salad or brickstreet Farms Caesar + 2 50
dUCK DE dEUX 35
cONFIT dUCK & mOLASSES
gLAZED dUCK bREAST rOASTED
cELERIAC & pARSNIPS
sWISS cHARD, bACON lARDON fINGERLING pOTATOES
dUCK aU jUS
dUO OF scallops & 45
Scottish salmon tRUFFLE rISOTTO sNAP pEA pUREE cRISPY prosciutto cauliflower
tWIN lOBSTER tAILS 55 mASHED pOTATOES aSPARAGUS dRAWN bUTTER & lEMON
6 oZ usda wAGYU 65 tENDERLOIN fOIE gRAS fONDANT pOTATOES sEASONAL vEGETABLES cREAMY mUSHROOM sAUCE sUNDRIED tOMATO cREAM 25 buCATINI pASTA burrata cHEESE
Dessert
wHITE chocolate bAUMKUCHEN 12
lAYERED cAKE WITH eSPRESS0 & wHITE cHOCOLATE gANACHE AND sabayon sauce
New Year's Day
Wednesday ~ January 1st, 2025 · From 4:00 - 6:00 pm
Served at the Downtown Clubhouse
Toast to the New Year with us!
The Downtown Clubhouse will be open on New Year's Day from 4:00 - 6:00 pm, only for this special Eggnog Party. Complimentary to attend - Members Only - located in the Compass Room.
Please note, the Heritage Lounge, Grille 1909, Tiki Bar & Weekday Breakfast Buffet will NOT be open for regular service. The Clubhouse will reopen on Thursday, January 2nd with regular hours.
Presented by the Woman’s Club of SPYC This event is open to ALL SPYC Members!
Getting Organized & Sorting out the Clutter to “Tell Your Side Of Your Life Story”
Thursday, January 9th · 5:00 - 7:00 pm
Downtown Clubhouse
Pricing: $15/pp (inclusive of service charge & tax)
Light Hors d’ Oeuvres & No Host Bar
Whether you write it, record it, or videotape it, telling your side of your life story can be a challenging process. Don't have the time? Don't know where to start? Or if you ever thought your story is not an important one. Mix and mingle with one another and meet our guests Michelle Passoff and Joel Woodlief. They will be there to shed some light on why your story matters and ways you can get organized to get it out there.
Reservations Required: www.spyc.org | catering@spyc.org OR call (727) 892-6882 or 6897 (48-Hourcancellationpolicyineffect)
Florida Council of YachT Clubs General Meeting
We are pleased to host the next FCYC General Meeting on: January 10th - 12th, 2025
Downtown Clubhouse
Please join us for an exciting weekend as we host many members from other Yacht Clubs around the state of Florida.
FCYC Information/Reservation Packet:
» Visit the FCYC Information webpage by logging into your member portal at www.spy.org and download this packet, OR...
» Contact the SPYC Member Services Coordinator for your packet and to make reservations at: (727) 892-6893, or email, member.services@spyc.org
History of the FCYC
In August, 1960, the St. Petersburg Yacht Club invited representatives from the leading West Coast Yacht Clubs to a meeting to discuss forming a representative body to encourage the sport of yachting and general club activities, to promote safety afloat, to encourage reciprocity between qualified yacht clubs, and to promote beneficial legislation.
Articles of Incorporation were filed with the Secretary of State on July 26, 1961
Friday
January 10th
Dinner & Show
Doors Open ~ 6:30 pm
Asian Themed Dinner Buffet ~ 6:30pm Show ~ 7:30 - 8:30pm
$50/Adult ~ Early Bird Rate:
($60 ~ if you RSVP after 12/10/24)
$25/Child (ages 4-12)
*All prices inclusive of service charge & tax
Join us on this journey to the land of the rising sun!
Tampa Taiko is a professional drumming ensemble, using a collection of Taiko drums made by themselves from discarded wine barrels.
Tampa Taiko has developed a dynamic fusion of old and new styles of drumming. This will be a fun show to watch and then you will have a chance to participate in playing the drums too.
MENU
Asian Pasta Salad, Sushi Station, Fried Rice, Caramelized Duck, Tempura Battered Bananas, Hoisin BBQ Pork Ribs, Stir Fry Vegetables, Green Tea Ice Cream, Rice Pudding, Fortune Cookies & MORE!!
Reservations: www.spyc.org
catering@spyc.org (727) 892-6882 or 6897
48-hour cancellation policy in effect
Bistro Salad with Goat Cheese, Roasted Peppers, & Balsamic Dressing
Duet of Chicken Picatta & Alaskan
Salmon, Rice Pilaf & Seasonal Vegetables, Death by Chocolate Dessert, plus a glass of wine with dinner
(Vegetarian option available, please specify when making reservations)
Totally 80' s Totally Murder Mystery Dinner
Saturday, January 18th
Downtown Clubhouse
Pricing: $50/pp (inclusive of service charge & tax)
6:00 pm: Doors Open, Hors d'Oeuvres & PFO Bar
6:30 pm: Sit-Down Dinner
The Show happens while you enjoy dinner and figure out WHODUNIT!
Like the 80's weren't tragic enough. The Juggernauts of New Wave are in town for a radical concert, but things turn bogus quickly, and one of these 80's stars is a murderer! Dress up in your favorite 80's style outfit.
Reservations Required: www.spyc.org | catering@spyc.org OR call (727) 892-6882 or 6897 (48-Hourcancellationpolicyineffect-AnEntertainmentCommitteeEvent)
SPYC Wellness Day
SPYC Wellness Day
Saturday, January 25th
Downtown Clubhouse
Pricing: $50/pp (inclusive of service charge & tax)
For Adults & Young Adults 13 and older - Dress in YOGA attire and bring a mat if you want to participate in the YOGA demos.
Join us in starting the new year with a better you! We have gathered experts to come and help you do just that...Sound Therapy, Acro YOGA, Nervous System Reset, Facials, Manicures, Compression Therapy & MORE! Each will have a booth setup for information and to receive a "mini-service".
11:30 am: Nervous System Reset & Somatics
12:00 pm: Sound & Frequency Therapy
12:30 pm: Detox & Lymphatic Drainage
1:00 pm: Health, Wellness & Biohacking
1:30 pm: Creating a Wellness Wing at Home
2:00 pm: Acro YOGA & Connection
(All services & presentations are valued at $185/pp)
11:00 am: Doors Open 11:30 am: "Lightning Talks"
Presentation Begins
11:30 am - 2:00 pm: Menu below available
Freshly Blended Smoothies, Freshly Squeezed Fruit & Vegetable Juices, Acai Bowls, Seared Ahi Tuna Wraps with Pickled Ginger Ponzu, Deconstructed Grille Romaine "Caesar" Parmesan Chips & Micro Greens with Chicken, House Made Guacamole, Roasted Kabocha Squash Tostado, Yuzu Cilantro Crema, Pico Brussel Sprouts & Baby Kale Salad, Golden Beats, Spiced Pecans, Strawberries, Sunflower Seed Tacos, Roasted Market Vegetables, Chimichurri & Lime Crema, Pistachios, Marcona Almonds, Walnuts & Dried Fruits.
Reservations Required: www.spyc.org | catering@spyc.org OR call (727) 892-6882 or 6897 (48-Hourcancellationpolicyineffect)
SPYC
Introducing something new for SPYC Kids! Kids events and specials taking place on a regular basis will be announced in the "SPYC Kids Corner" of Smooth Sailing. Parent's bring the kids to this first event:
STORY TIME ~ SUNDAY, JANUARY 12th
Every 2nd Sunday of the month (except for May)
More details to be announced in upcoming weekly eblasts.
ESCOFFIER DINNER
FEBRUARY 22, 2025 6:00 PM
MAMA MIA!
The Smash Hit Musical Based on the Songs of ABBA
Sunday · February 2nd
$258/pp
(Inclusive of service charge & tax)
Package Includes: One Ticket to the show (Seating in Orchestra level only)
Prix-Fixe Dinner & Drinks at the Downtown Clubhouse... PLUS Round-Trip Shuttle Bus Transportation!
Reservations Required: Contact SPYC Member Services to RSVP at (727) 892-6893 or member.services@spyc.org
*Please do NOT call Catering to RSVP.*
Prix-Fixe Dinner 4:00 pm Showtime 7:00 pm
Join us as we kick-off the new year with Dinner at the Club and then an evening of Broadway at the STRAZ Performing Arts Center....
$250/pp
Inclusive of service charge & tax
RSVP: www.spyc.org (727) 892-6882 or 6897 catering@spyc.org
Enjoy an evening of the highest quality fine dining featuring a variety of French wines paired with an elegant and unforgettable six course French dinner. Champagne, Sancerre, White Burgundy, 1st Cru Bordeaux, and something special for the dessert course all specially selected by our sommelier.
Reception~ Le Grand Plateau Chilled Seafood Display
Oysters in the 1/2 Shell, Cocktail Crab Claws, Key West Pink Shrimp, Lobster Salad, Bay Scallop Mini Gazpacho shooters with Hot Sauce & Horseradish, Cocktail Sauce, Joe’s Crab Sauce, Lemon Wraps, Chilled Cocktail Forks and Crackers
1st ~ Escargot “Bourguignon” Herb Garlic Butter and Crusty Bread
2nd ~ Classic Crab Bisque “Bretagne” with Warm Petite Croissant, Florida Orange Blossom Honey Whipped Butter
3rd ~ Baby Gem Lettuce, Toasted Walnut and Foie Gras Terrine, Dijon Mustard Champagne Vinaigrette
4th ~ Sorbet of Lemon and Lavender Flowers
5th ~ Pan Seared A5 Wagyu Ribeye “Rossini” Foie Gras, Black Truffle Madeira Glace
6th ~ Symphony of Chocolate Mousse with fresh Berries
(An Entertainment Committee Event - 48-Hour Cancellation Policy in effect)
by Nancy Dunn, President & Robin Biloski, Program Chair
The Woman's Club presents.... Ho-Ho-Hoedown
Country Christmas Extravaganza !
This event is open to ALL SPYC MEMBERS! Thursday, December 12th from 6:00 - 9:00 pm Grab a cowboy hat, throw on a flannel shirt, and slide into a pair of boots for some foot stompin' fun! Enjoy an evening of dancing, listening to music and a delicious Down Home Country Themed Buffet. Our "back to normal" beautiful Club will be decorated in its Christmas finery for our enjoyment.
Music is provided by the 6 piece "Fat Tracks All Star Band", bringing us their great collection of music to enjoy with Country, Christmas and a bit of Pop. Prizes for best outfits will be awarded, so start gettin' your Western gear ready!!
Our Woman's Club kicked off the new program year in September with an informative evening with our guest speaker, Pinellas County Sheriff Bob Gualtier i. He arrived early enough to allow folks to welcome him to our Club and thank him for his 12 years of service. He provided information on immigration statistics here in our county, jail data, services his offices provides and some bits of humor. We had a big turnout, which showed our SPYC support for dedicated law enforcement in Pinellas County. We thanked him and presented a check for $250 for the Explorers Club in our county schools. This program is for youth who are exploring the field of law enforcement. Thank you to all our fellow Woman’s Club Board Members for helping with the event, please enjoy these photos!
RESERVATIONS REQUIRED: www.spyc.org | catering@spyc.org | (727) 892-6882 or 6897
MORE Upcoming Events:
·December 3rd - Annual Christmas Boutique.... January 9th - author Michelle Passoff, "Clear Your Clutter/ Clear Your Mind."
We are always open to new membership in our group. Join us and share friendships and good times with your fellow Yacht Club members. Contact Dimity Carlson for more information: dimitybc@mac.com
by James Irwin
We have an experienced, passionate group of riders that have traveled far and wide on motorcycles together. The Riders Club welcomes you to join us. Weather permitting, we usually gather on Thursday or Friday mornings for a ride. The rides are very scenic and always involve a lunch somewhere unique and
This year we have had riding events for the Colorado Rockies and Sturgis, South Dakota, western North Carolina including part of Tennessee, Georgia and South Carolina. Including most recently riding back from Canada, Montana, Wyoming and Idaho. Check out the amazing scenery and occasional roadblock. If you seldom ride or ride a lot, please join us. You’ll be glad you did! The spirit of friendship and community is second to none.
To join our group and to keep updated with our events, please contact James Irwin at: JamesIrwin1231@gmail.com
by Julie Creamer, President
The Girls at the Ladies Beach Club know how to have a good time, but they know how to encourage, support, and get their hands dirty too. After Helene and Milton made a mess of Pass-a- Grille, and the other areas affected by these epic hurricanes, so many hands came together to help those of us in need. The unity and love shown was overwhelming.
The Barbie 65th Birthday Party in September will always be special as it was the last event before the big storm and a huge success! Ladies showed up in their best version of pink and left with fairy hair! The Downtown Club made accommodations for the LBC to keep our programs going by meeting there until the PAG Club could be reopened. The October event “Your Age vs Your Brain Age” was so informative and we all feel smarter! Natalie Creamer helped us launch our new digital directory and make us tech-savvy! Our annual Fashion Show by Patchington was held in the ballroom at the Downtown Club and the Woman's Club joined us. NEXT UP...Join us December 10th at the Downtown Clubhouse for our Annual Holiday Party! It’s always loads of fun and we’ll be swapping gifts, learning to tie bows, and fold napkins to make the Holidays more festive!
Not a part of the Ladies Beach Club at Pass-a-Grille yet?
Not a problem—contact Helle Getz, Membership Chair at (630) 564-9095 or email sailtym@yahoo.com and join today. "Life is BETTER at the Beach Club with girlfriends!"
Beartooth Pass waterfall area
Canada Roadblock
Beartooth Pass
by Debbie Storey, Fleet Captain
The Cruising Fleet has certainly felt the effects of hurricane season this year. Our August cruise to the Tampa Yacht & Country Club was cancelled due to damage from Hurricane Debby. Our September 26th Day Trippers outing to Davis Island Yacht Club - cancelled due to Hurricane Helene damage. And our October cruise to Anna Maria/Galati - cancelled due to extensive damage from Milton. It’s been a devastating couple of months for our community, and our thoughts remain with all those affected by the storms and facing a long road to recovery.
For the October Cruising Fleet dinner our speaker was John Sinnott MD, SPYC member and previous Chair of the USF Department of Internal Medicine, speaking on “Medical Emergency Preparation and Procedures on the Seas”. With him was Dr. Kaley Tash, Chief of Medicine at Bay Pines VA. She is an Associate Professor at USF, and her grandfather is a former Commodore at SPYC. At the meeting, Fleet Captain Debbie Storey thanked the Cruising Fleet Committee for their great work during the 2023-2024 cruising year and announced that Garry Haas will be rolling off the committee and Paul & Julie Murray will be joining the committee for 2024-2025.
On October 31st, our Day Trippers were excited to meet for lunch at Parkshore Grill, dressed all-out in some incredibly creative costumes. The group enjoyed a festive gathering and a delicious prix fixe lunch on a (finally) perfect fall-like day.
Our November cruise to the Clearwater Harbor Marina was initially cancelled due to damage from Milton, but we were thrilled to learn that the marina was able to get repairs completed quickly so our cruise is on! Thirty Cruising Fleet members have tickets to the O.A.R concert at Baycare Sound, which is next to the marina. We are planning docktails and hors d’oeuvres dockside before the concert, and a group outing for dinner in Clearwater on Saturday night. Stay tuned for photos in next month’s issue of Smooth Sailing!
UPCOMING Cruising Fleet Events:
December 13th – Cruising Fleet Annual Awards & Holiday Party
December 12th -15th - Cruise-in at Downtown Docks, and Lighting of the Yachts December 14th
January 16th – Lightning Game and cruise to Tampa Convention Center
Marina Jack's
Day Trippers
Day Trippers
Day Trippers
Day Trippers Captains
October Dinner Meeting
Day Trippers
Day Trippers
by Rich Treinen
Seven Wing Shooter’s participated in the 5th Annual G Man Shootout sponsored by the FBI Tampa Citizens Academy Alumni Association on November 2nd. The event was originally scheduled at Tampa Bay Sporting Clays on September 27th. Due to the intrusion of Hurricane Helene the 2024 G-Man Shootout was rescheduled.
by Jean Cox
TThose wishing to join the Wing Shooters Society are encouraged to contact Frank Robinson at fhr506@gmail.com
The FBITCAA promotes safer communities through community service projects and a process of educating business, labor, media, medical minority, religious, government, senior citizens and other community leaders about law enforcement, with particular emphasis on the mission, resources and limitations of the FBI. Since its inception, the G-MAN Shootout has raised more than $40,000 to help fund the association’s programs and community activities.
The Wing Shooter’s team of Gene Collins, Frank Robinson, Breck Amick and guest star shooter Terry Amick took third place. Every year the Wing Shooters participate in sporting clays charity events that support worthy causes. On the second Thursday of every month, except November and December, we meet monthly in the Quarter Deck room at 6:00 pm. In November we have our annual wild game dinner hosted in the home of a Wing Shooter and December we have our Holiday Dinner in the Yacht Club.
he Wine Club is a small membership club that is exclusively focused on wine education and exploration of limited distribution wines. Its members taste wines from boutique and smaller production wineries, expand their knowledge of wine, and socialize with others that have a passion for wine experiences. The club meets every other month on the first Thursday for a total of six meetings per year. Please contact us at: thewineclubspyc@gmail.com
2024-2025 Salty Sisters Board of Directors
by PC Carol Hansen
On November 6th, Interim Captain Dee Gill welcomed everyone to the Salty Sister Annual Meeting. This year’s meeting was well-attended.
2024-2025 Election Results: Captain – Beverly Smoak, Co-Captain – Mik Severini Secretary – Gina Bowden-Pierce, Treasurer – Audrey Orgo, and Awards – Helle Getz. (Directors) Tricia Billings, Gail Falkingham, and Molly Whitehead. Congratulations to everyone!
Co-Captain Beverly announced that this year’s Spirit Trophy was awarded to Suzanne Boohar. The Amy Joyce Uhler Race Management Award is chosen every year by the CoCaptain for her contributions toward race management. This year’s trophy was awarded to Tricia Billings. The 2024 Elizabeth Priestley Optimist Memorial Trophy was presented to the Salty Sister who best exemplifies Betsy’s spirit of eternal optimism in “achieving or attempting the challenge to achieve personal goals through exceptional character, as demonstrated on the water and in her life in the context of being a Salty Sister.” This year’s recipient was a tearful, but happy PC Els Wiemken!! This year’s FWSA Enthusiast Award, given to the sailor or spectator who went to or attended the most FWSA events either by sailing or just cheering everyone on, was awarded to Mik Severini
Other News: September was a month for traveling for several of our Salty Sisters. Anna Olecka visited Poland & Turkey, and PC Jennifer Parramore, Lisa Avila, and PC Els Wiemken traveled all the way to New Zealand. Looks like they all had a wonderful vacation!!
The Salty Sisters will be hosting the 2024 FWSA Crewed Boat Regatta on December 12th at the Sailing Center downtown, with a practice day on December 11th. Each member club will have a chance to compete in either an Ideal or Sonar, spin and non-spin classes.
Susan Boohar winning Spirit Award
PC Dee Gill pinning Captain Beverly Smoak
Jennifer, Els & Lisa in New Zealand
Anna Oleka in Warsaw
Captian Beverly Smoak pinning Co-Captian Mik Severini
by Juliette Clark, Race Captain
The Broad Reachers had a quiet summer, but the boats were very active with the summer Junior Sailing Program held downtown at the Sailing Center. Thanks to the Sailing Center staff for returning the equipment at the beginning of September so we can prepare for the upcoming sailing season.
Race Captain Juliette Clarke planned a couple of workdays early September, but due to weather and schedule delays we finally had one successful Saturday. Juliette Clarke, Dana Kollman, Katie Rodgers, Mik Severini, Barbara Watson, and Carol Hansen spent the morning checking all fourteen sails and boats preparing for the Annual Commodore Lucas Cup to be held on October 11th. Unfortunately, due to Hurricane Helene, the race had to be canceled. We’re hoping to find a date in the future to hold this popular FWSA event.
As everyone knows, Hurricane Helene dumped a lot of water on everyone. The Pram trailer was no exception. The first weekend in November Barbara Watson, Dana Kollman, Mik Severini, and Carol Hansen spent several hours cleaning out the trailer. Unfortunately, we had to toss a lot of things, old photos, race archives, and RC equipment. We washed and bleached as much as we could. After all that work, THE BROAD REACHERS ARE READY TO SAIL AGAIN!!!
Come join us for Saturday morning for some fun sailing and racing. You can participate as a sailor, race committee, or safety ashore. For more information about becoming a Broad Reacher, contact Carol Hansen at: Carol@dband1.com
Borad Reachers Workday
Broad Reachers
Post-Hurricane Clean-up Crew
Helene's Mess
Friends
