Ultimate Experiences November 2019 by tagmediaaspen

U LT I M AT E E X P E R I E N C E S

WILD BY NATURE

AFRICA SALUD

LOS CABOS NEXT STOP

SLOVENIA P L U S : E GY P T . H O N G KO N G A N D M AC AO . T H E S E YC H E L L E S

POINT OF VIEW

Art of Travel ONE OF OUR FAVORITE ASPECTS OF TRAVEL IS UNIQUE CULTURAL IMMERSION. Not only are we passionate about scouting and revealing new landscapes and destinations, but what makes these areas truly come to life are the people who anchor them. The cornerstone of any community’s DNA is an indigenous mix of culture, tradition, and cuisine. Through customized itineraries and meticulously vetted experiences, you will reap the cultural rewards of our global network of in-destination experts and exclusive privileges. We are in the know and ahead of the curve. As such, expect VIP access to the globe’s UNESCO World Heritage sites, avant-garde museums, trend-setting galleries, eclectic theaters, and more. We can’t wait to open the doors for you to what’s new and noteworthy, and to reveal experiences you didn’t even know existed! HAPPY TRAVELS

12 U LT I MI M ATAT E EE XEPXEPRE IREIN U LT EC N ECSE S

FAMILY SEASON

FROMAGER SEASON

BEACH SEASON

â&#x20AC;&#x2DC;Tis The Season

HARVEST SEASON

CANINE SEASON

FLOWER SEASON

ROMANCE SEASON

Only at The Miramar

ICE CREAM SEASON

POOL SEASON SEAFOOD SEASON

101 Wilshire Blvd. Santa Monica, CA 90401 U LT I M AT E E X P E R I E N C E S

EYE CANDY

THE Magic of Myanmar THESE DAYS, UNIQUE JOURNEYS TO FAR-FLUNG CORNERS OF THE GLOBE ARE IN HIGH DEMAND. As the desire to truly unplug and experience unique cultures rises, remote destinations like Myanmar are attracting visitors seeking elevated spiritual escapes. Not-to-miss highlights are the Kalaywa Tawya Monastery, home to 1200 monks, and Shwedagon Pagoda (pictured), one of Myanmar’s most revered landmarks. Traveling yogis will appreciate an hour-long Hatha and Ashtanga practice at Yangon Yoga House— Myanmar’s first English-speaking yoga studio where skilled instructors lead classes for beginners and experts. At Lake Inle, experience a ritual cleansing ceremony at the Inle Princess Resort Spa. Shan-inspired treatments include the traditional ‘Anaite’ Massage and an invigorating ‘Kimbum’ Scrub. Return home feeling recharged and transformed after only-in-Myanmar adventures.

CONTENTS ULTIMATE EXPERIENCES November 2019 46 58

ON THE COVER Zebras strike a pose in Tanzania. Photographed by Paul Peter Mahagi.

F E A T U R E S

SYMPHONY OF NATURE

LAND OF PLENTY

SABOR POR FAVOR!

Roam this seductive land through the lens of photographer, filmmaker, and author, Pete McBride, and then journey into East Africa with African Travel, Inc.

The next European “it” destination? Discover the secrets of Slovenia.

A culinary awakening in Los Cabos is serving up a new world order in Mexican cuisine.

BY PETE MCBRIDE

U LT I M AT E E X P E R I E N C E S

BY IGNACIO MAZA

BY JACKIE CARADONIO

CONTENTS 40

Go Now 24 BESPOKE Pearl hunting in Polynesia with Paul Gaugin Cruises; culinary and culture in Hong Kong and Macao; off the beaten path in Victoria, Australia.

32 ABROAD & BEYOND

Experience the Nile in style aboard the S.S. Sphinx; the finest in London adventure and cuisine.

36 HAVE MISSION,

WILL TRAVEL With an increased awareness of our impact around the world, Luxury Gold journeys for a cause.

38 DESTINATION GPS Visit South America with Silversea Cruises and immerse yourself in cultural roots.

40 POINT OF VIEW New frontiers in Abu Dhabi and Dubai; hidden European gems; a cultural escape to South Africa.

Wow Factor 10

16 TRIED & TRENDING

2 EYE CANDY

Exclusive suite privileges at The Ritz-Carlton Grand Cayman.

Ignacio Maza and Jean Newman Glock reveal where to go in 2020.

6 EDITOR’S LETTER

12 ROOM KEY

Paradisus by Meliá’s exclusive resorts give new meaning to all-inclusive; checking into the andBeyond Phinda Private Game Reserve

Journey to the Seychelles aboard the re-imagined Crystal Esprit.

THE SUITE LIFE

CRUISE GPS

CONTRIBUTORS

71 BEYOND Travel, Elevated: Cruises, Vacations, and the Hotels & Resorts Collection.

80 POSTCARD FROM…

Corona Del Mar, California, with Lindsey Ueberroth, CEO of Preferred Hotels & Resorts.

U LT I M AT E E X P E R I E N C E S

EDITOR’S LETTER

Ultimate Experiences November 2019

Truffle hunting near Certaldo, Italy.

Cultural Immersion “TARTUFO!,” exclaims Lucca. He saunters through the forest,

bright blue eyes as crisp as the morning air; a mop of curly hair channeling a blonde Slash from Guns ‘N Roses. Cradled in his callused hand is a small yet pungent Tuscan truffle. His father, Luigi, the professional hunter of the bunch, only speaks Italian. With stern yet encouraging commands, Luigi leads a hunting dog through the Natural Reserve of Truffles. During a trip to Tuscany, while producing a story, I went truffle hunting with this local family. After foraging, I followed Lucca to the town of Certaldo. He walked me to his mother’s kitchen, named Cucina Giuseppina. Every bit the no-nonsense Italian cook, Giuseppina shaved our truffles while Lucca served red wine crafted by his own hands—his reserve Chianti named “The Poet.” This was true farm-to-table dining, a three-course meal of meats, cheeses, eggs, and dessert shared with a proud local family. Afterward, I lined my shopping bag with kitchen utensils, Lucca’s reserve wine, housemade jalapeno jam, and local olive oil. They all helped me carry a little piece of Certaldo home, and today, when I cook in my own kitchen, a soup ladle decorated with “Cucina Giuseppina” nourishes my memory.

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It’s not just moments like these, but the people met along the way, that define true cultural immersion. Within this Culture Issue, we celebrate the brutal and beautiful wildlife of East Africa with National Geographic photographer Pete McBride, explore Slovenia with Editor at Large Ignacio Maza, and taste the many flavors of Mexican culture with writer and photographer Jackie Caradonio. My hope is that, as you read, time slows and you remember a culture or person that forever changed you. Consider these pages your inspiration to further explore. Enjoy the issue!

ERIN LENTZ, EDITOR IN CHIEF

CONTRIBUTORS EDITORIAL EDITOR IN CHIEF Erin Lentz CREATIVE DIRECTOR Karrie Sims EDITOR AT LARGE Ignacio Maza PHOTO DIRECTOR Stefanie Michejda COPY EDITOR Sarah Taylor Asquith

CONTRIBUTORS Amiee White Beazley, Jackie Caradonio, Meredith Diers, Jean Newman Glock, Pete McBride, Ignacio Maza, Stefanie Michejda, Jen Murphy.

2019 TAG Custom Publishing LLC. Ultimate Experiences Magazine is published four times a year on behalf of Signature Travel Network. All rights reserved. Reproduction in whole or in part of any material in this publication without publisher’s permission is strictly prohibited. For copies, customer service, or to exhibit or distribute at a business, please inquire at info@tagmediaaspen.com.

TAG MEDIA 418 East Cooper St. Suite 207B Aspen, CO 81611

Signature Travel Network is comprised of top-tier travel agencies that share one common objective: serve the personal needs of the discerning traveler. The network’s buying power translates into the ability to leverage worldwide partnerships to provide you the best value and ensure the best service before and during your travels.

This brochure has been produced for the exclusive use of Signature Travel Network member agencies only. All efforts have been made to ensure the accuracy of the information contained herein. Should an error occur, we reserve the right to correct it. Print Date: November 2019.

Scott Gummer

Jean Newman Glock

Pete McBride

WRITER

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WRITER & PHOTOGRAPHER

Scott Gummer is a writer, editor, and publisher based in California’s Sonoma wine country. He has contributed to magazines including Vanity Fair, Fortune, Travel + Leisure, Golf, Skiing, and more. Here, he writes about the Phinda Private Game Reserve, which he recently visited on his fifth trip to Africa.

Jean Newman Glock is Managing Director of Communications at Signature Travel Network. She began writing about travel after a 17-year career at the Smithsonian Institution, and she has worked with the US Department of State and US Chamber of Commerce to promote tourism post Arab Spring in the Middle East and Northern Africa.

BUCKET-LIST TRIP: Wild Alaska. WOULD MOST LIKE TO INTERVIEW: Anyone with a helluva story to tell. CURRENT OBSESSION: Mind Circus Hazy IPA by Russian River Brewing Company.

WISH-LIST 2020 TRIPS: Russia and Egypt. Romanov history is my passion and I must have been an Egyptian in my past life because every time I return to the sands of the west bank of Luxor, I feel at home and revitalized. RECENT CULTUTAL IMMERSION: Dinner with a family on the West Bank, Palestine. We were joined by our Israeli and Palestinian guides providing dual narratives of the challenges of living in such a volatile region. CURRENT OBSESSION: How to inspire travel and experiences to lesser-known locales in responsible and sustainable ways.

p. 46 Native Coloradan Pete McBride has spent two decades studying the world with a camera. A selftaught photographer, filmmaker, writer, and public speaker, he has traveled on assignment to over 75 countries for the National Geographic Society, Smithsonian, Outside, Google, The Nature Conservancy, USAID and many more. RECENT TRAVEL FOR A CAUSE: 10-city speaking tour with National Geographic about the challenges of protecting our national parks and public lands. WISH LIST TRIP FOR 2020: I’m headed to South Georgia Island and am excited to visit with those saintly emperor penguins. MY FAVORITE THINGS TO PHOTOGRAPH: Wildlife and wild places.

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Dordogne, France

WE SET OUT TO DISCOVER OTHER PEOPLE AND PLACES. WE NEVER IMAGINED CRYSTAL WOULD HELP US DISCOVER SO MUCH ABOUT OURSELVES. Made possible by my Travel Advisor.

W H E R E L U X U R Y I S P E R S O N A L™

INTO AFRICA

andBeyond Phinda Private Game Reserve Page 14

2020 HIT LIST Where to Go Next Page 16

CRUISE TRACKER

Seychelles with Crystal Cruises Page 18

wow factor

ULTIMATE EXPERIENCES

Novemner 2019

THE SUITE LIFE . ROOM KEY . TRIED & TRENDING . CRUISE GPS

Above: The Tswalu Kalahari Reserve in South Africa. U LT I M AT E E X P E R I E N C E S

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THE SUITE LIFE

CARIBBEAN READY?

The Ritz-Carlton, Grand Cayman

AT THE RITZ-CARLTON, GRAND CAYMAN, POSH ACCOMMODATIONS ARE HEADQUARTERS FOR ELEVATED PLAY. Set on the soft pearl sand of Seven Mile Beach, The Ritz-Carlton, Grand Cayman has everything a seafront luxury hotel could ever offer. Bright turquoise waters contrast the white sands and the clean lines of the resort. In addition to numerous accommodations, expect a luxury spa, scenic golf course, six bars and restaurants, an exhibit of art by local Caymanian artists and familyfriendly adventures.

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SEVEN SOUTH SUITES Seven South is housed in a top-floor wing of the resort’s Ocean Tower and indelible views of the Caribbean Sea. As the resort’s largest luxury hotel suite configuration, three lavish adjacent suites can comfortably accommodate up to 18 guests. GRAND CAYMAN PENTHOUSE With one-of-a-kind views of the Caribbean from its wraparound terrace, the 8,000-square-foot, three-bedroom penthouse can accommodate up to eight. You’ll find a private theater, outdoor furnished terrace, and ocean views from nearly every room. In addition to three guest bedrooms, there’s also a butler’s guestroom with full private

THE SUITE LIFE

Opposite: The Ritz-Carlton Grand Cayman hugs the island’s famous Seven Mile Beach. Clockwise from top left: Suites are decorated in colors that take their cue from the sea; kids tackle Starfish Cay, an aqua playground; La Prairie Spa at The Ritz-Carlton, Grand Cayman.

bathroom, plus a personal assistant for penthouse guests who arranges adventures, pre-arrival grocery shopping, local reservations, and more. OPAL & SAPPHIRE RESIDENTIAL SUITE This lavish living space features all the comforts of home, including a fully-equipped kitchen, washer and dryer, living and dining room, full marble master bath, and walk-in closet. A large private terrace overlooks Seven Mile Beach and the Caribbean Sea, while windows breath natural light into the suite and maximize ocean vistas. THE RITZ-CARLTON SUITE Clean lines, neutral finishes, soft tones, and rich mahogany accents offer a soothing beach atmosphere. With a full dining room, large sitting area, and private terrace with ocean views, entertaining is easily accommodated. A personal assistant is also available to help curate and personalize your itinerary. NOT TO MISS With six restaurants and bars at the resort, exceptional culinary experiences await. Don’t miss dinner at Blue by Eric Ripert, which celebrates local seafood with Caribbean influences and features an extensive wine list of 700 of the world’s finest selections. Bar Jack is the ultimate perch for sunset, known for its handcrafted piña coladas. The resort’s Ambassadors of the Environment by Jean-Michel Cousteau

SUITE PRIVILEGE: >$100 hotel credit, once per stay (minimum two-night stay in select categories). EXCLUSIVE PRIVILEGES: >Buffet breakfast for two daily at Seven Restaurant. >$100 resort credit, per reservation, per stay. >Upgrade from Garden View to Resort View; Resort View to Harbour Suite; and Club Resort View to Harbour Suite (subject to availability at check-in).

exposes guests to the natural world and cultural traditions of the Cayman Islands through familyfriendly activities like glass-bottom boat tours, snorkeling tours, and mangrove kayak adventures. Traveling with kids? Starfish Cay, an interactive water playground, excites and delights children with brightly colored, easy-to-access water slides. For a more relaxing experience, head to La Prairie Spa. The Swiss-inspired Caribbean wellness outpost is a sanctuary for both women and men. Try the La Prairie Signature Caviar Massage, which uses “skin caviar” to lift and firm.

Isles Away. Dreaming of toes in the sand? Enter OFFER H1969 on the website on the back cover and explore your next Caribbean escape.

WOW FACTOR

ROOM KEY

PURELY PARADISE Paradisus by Meliá’s exclusive resorts give new meaning to all-inclusive. BY JACKIE CARADONIO IN THE WORLD OF ALL-INCLUSIVE RESORTS, THERE’S ONE THAT STANDS ABOVE THE OTHERS. Paradisus by Meliá—which includes seven exclusive properties stretching from the Caribbean to Mexico—takes the classic luxury beach resort experience to new heights with comprehensive wellness programs, spectacular culinary offerings, and an environmentallyconscience commitment that puts the future of our planet first. Here’s how to see and do it all. 12

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To Your Health

A healthy lifestyle is everything—and, thankfully, a visit to one of Paradisus by Meliá’s resorts doesn’t mean you’ll have to skip your favorite workout or wellness experience. Whether you’re in the Dominican Republic at the elegant Paradisus Palma Real or soaking up some south-of-the-border sun at Paradisus Los Cabos, you’ll find daily yoga, Pilates, spinning, and dance classes, as well as state-of-the-art Lifefitness training centers and watersports galore to keep active and energized. Paradisus by Meliá is also committed to the mind

Opposite: Dusk descends on the colorful Playa Del Carmen La Esmeralda. Clockwise from top left: La Perla Pool at Paradisus Playa Del Carmen; Paradisus Los Cabos Gabi Beach Restaurant; Paradisus Punta Cana Paradisus Junior Suite.

and body: Each property features a YHI Spa, where the treatments range from soothing aromatherapy and sports massages to meditation and thermal circuits.

Easy Being Green

As a member of Meliá Hotels International, Paradisus by Meliá is committed to leading the charge in sustainable hospitality. That means each of the brand’s resorts is fully transparent in its environmental performance, employing sustainable architecture and design, banning plastic straws, and reducing its carbon footprint by planting native flora and participating in the highly effective Carbon Neutral program. Paradisus is also committed to supporting each of its local communities by donating soaps and other useful materials and providing free-range farms with organic leftovers for animals.

High-Design Dining

The all-inclusive experience at Paradisus by Meliá means culinary wonders at every meal (and even in-between). At Paradisus Playa del Carmen’s La Perla, take a tequila workshop to learn about Mexico’s national spirit, and at Paradisus Punta Cana, taste the Caribbean’s best and freshest seafood. Beyond local culinary explorations, you’ll also find international journeys, where all of the world’s favorite flavors await—from Indian and Asianfusion to Mediterranean and modern steakhouses—while world-renowned chefs like Michelin favorite Martín Berasategui are at the helm.

Living Like Royalty

It’s all about personalized service at Paradisus by Meliá, whether you’re on a getaway

Suite Style. Enter OFFER M20290 on the website on the back cover and unlock a world of exclusive privileges at Paradisus by Meliá’s resorts.

for two or a multi-generational trip of a lifetime. For the adults-only crowd, the Royal Service is a must, allowing guests to reconnect with nature and indulge in life’s finer moments with butler service, a lounge for private check-in and check-out, an exclusive pool with a dedicated concierge, and nightly cocktail parties. Families have their own VIP experiences, too, thanks to the Family Concierge service, which provides an exclusive check-in and check-out lounge, a perfect-for-allages pool and beach area, and tailored experiences for everyone, from aquavolleyball to evening performances of favorites like The Lion King.

I Do! I Do!

Whether you’re planning an intimate vow renewal for two or a blow-out event of a lifetime, Romance by Paradisus makes the destinationwedding process effortless. Wedding packages and tailored services take all the work out of saying “I do,” thanks to an expert team of planners and designers that handle everything from the flowers and décor to the photographer and entertainment. And when you’re already in paradise that means the honeymoon starts right away—or even before the big day—with soothing couples treatments at the YHI Spa, private dinners under the stars, and endless lounging for two on the beach. U LT I M AT E E X P E R I E N C E S

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ROOM KEY

Checking In andBeyond Phinda Private Game Reserve BY SCOTT GUMMER IN ZULU, THE WORD FOR “THE RETURN” IS PHINDA. It was an appropriate name for the andBeyond Phinda Private Game Reserve, which, since its founding in 1991 in the eastern South African province of KwaZulu-Natal, has revitalized local communities and restored a vast expanse of derelict farmland to its natural splendor. The founders’ vision was to offer luxury eco-tourism as a means to fund their stated mission—Care of 14

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the Land, Care of the Wildlife, and Care of the People—and by any measure, Phinda (pronounced PIN-duh) and its six main lodges has been an unequivocal success. Phinda’s latest major renovation is the just reopened Mountain Lodge. Toward the north of the 70,560-acre reserve you’ll discover the six-suite Vlei Lodge, set on the edge of a wetland (vlei), and Forest Lodge, with 12 suites featuring floor-to-ceiling glass in the heart of a rare sand forest. To the south, Rock Lodge has six suites blended into the hills. Nearby, Mountain Lodge was Phinda’s first and oldest accommodations; now, thanks to a fresh rethinking of its form and function, the flagship lodge is state of the art—with an emphasis on art. The largest of Phinda’s lodges and one of the most popular with families, Mountain Lodge reopened in mid-August. The local Zulu culture and nearby Indian Ocean inspired the design, from blue hues to intricate beadwork and baskets and handmade herringbone tiles. Expect 16 suites, three family cottages with two rooms, and one family suite, each of which has a private plunge pool and outdoor shower. The courtyard and gardens are inviting and

ROOM KEY

There’s a feel-good aspect, too, knowing that andBeyond channels profits into projects that serve the betterment of the land, wildlife, and local communities.

tranquil, and the main lodge is intriguing, with open decks that provide views of the Ubombo mountain range, the Lebombo foothills, and the surrounding Zululand bush. Phinda is a top safari destination for a number of reasons, not least of which is because it is sumptuous in every aspect: accommodations, meals, and service. The staff is welcoming, and the rangers and trackers are literal walking encyclopedias of bush knowledge. From aardvarks to zebras, the abundance of wildlife is astounding. Additionally, Phinda was the first private game reserve in KwaZulu-Natal to bring back the “Big Five,” the quintet of prized viewing: lion, leopard, rhino, elephant, and Cape buffalo. What’s more, there are 436 bird species, myriad butterflies, majestic trees, and color-drenched flowers. Considering that an African safari truly is a once-in-alifetime journey for most Americans, choosing a place like Phinda nearly guarantees an incredible stay. And there’s a feel-good aspect, too, knowing that andBeyond channels

profits into projects that serve the betterment of the land, wildlife, and local communities. Lastly, among the most interesting viewing at Phinda are the guest books, in which travelers from all corners of the globe share their sightings and memories. One entry offered sage words of wisdom for maximizing the safari experience: “Best advice from our ranger—binoculars first, cameras second.” And thanks to andBeyond’s partnership with Swarovski Optiks, those binoculars are top of the line, too.

Best of the Bush. Africa Bound? Visit the website on the back cover, enter OFFER H333 and further explore your inner adventurer.

Opposite: Elegant al fresco meals can be served under the evening stars. From left: Zulu warriors perform traditional ceremonies; an up-close look at an “ele.” U LT I M AT E E X P E R I E N C E S

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TRIED & TRENDING

From left: The iconic Blue Mosque, in Istanbul; a sea of red sand at the Namib Desert; brilliant wish ribbons in Bahia’s Pelourinho Salvador in Brazil; The magnificent facade of The Treasury in Petra, Jordan.

Where to Go in 2020?

Savvy travelers are always one step ahead. Now more than ever, it’s essential to be on the lookout for emerging and reemerging destinations and new frontiers. Globetrotters Ignacio Maza and Jean Newman Glock are in search of what’s next. Here are their picks for 2020. NAMIBIA

Magnificent desert scenery. Africa’s tallest sand dunes. Unique safaris. Southern Africa’s last frontier offers endless and otherworldly landscapes, desert-adapted wildlife, outstanding stargazing, five-star lodges, giant sand formations and indigenous cultures. Soar over the Skeleton Coast in a helicopter, catch the sunrise at the Sossusvlei Dunes, meet the Himba in Damaraland, and spot big cats at Etosha National Park.

JORDAN

Ancient cities. New Desert trails. The Dead Sea. A living, breathing history. Even if you’ve seen Petra, it is time to return to Jordan. The newly inaugurated Jordan Trail is a must for the adventurous. Go glamping in Jordan’s desolate and exotic Wadi Rum. 16

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Visit the Roman ruins of Jerash, soak in the Dead Sea, sleep in a Bedouin camp, and see Jerusalem from Mount Nebo’s reopened church.

SCOTLAND

Royal Yachts. Misty Highlands. Whales and Falcons. Castle stays.

Inspired by the series Outlander and The Royals, Scotland and Edinburgh are on everyone’s list, and for good reason. Enjoy a private dinner on Queen Elizabeth’s favorite yacht—the HMY Britannia in Leith. Head to the Highlands and stay at Gleneagles, your choice for golf, falconry, or hiking. Balmoral, Queen Elizabeth II’s favorite palace, now welcomes visitors. Be the first to follow the new “Hebridean Whale Trail” for prime whale and dolphin watching along the coast.

PANAMA

New luxury and intimate resorts. History, culture, and outdoor pursuits. The path between the oceans is celebrating its 500th

TRIED & TRENDING

anniversary. Escape civilization in a secluded private island retreat like Isla Palenque, an overwater bungalow in the Caribbean’s Bocas del Toro, or an ecoresort in the rainforest. Here you’ll find more species of wildlife than in Costa Rica. Nonstop air service is available from many North American gateways, while you can expect the finest ceviche this side of Lima and coffee to make you forget Starbucks. So much more than just the canal!

ISTANBUL, TURKEY

East meets west. A shopping, cultural, dining Mecca. More affordable than ever.

In the city where Asia meets Europe, stay in a former Ottoman Palace or a design-forward boutique hotel. Visit the Spice Market for a culinary extravaganza, including world-class aphrodisiacs. Go behind the scenes with a curator at the Turkish Modern Museum. Don’t miss Hagia Sophia and the Blue Mosque, and a private visit to the Dolmabahçe Palace is amazing.

SALVADOR, BRAZIL

Cradle of Brazilian history, music, and culture. The finest Bahian cuisine.

Africa meets South America in Salvador. Taste delicious cuisine, experience rhythmic music and tropical beaches, and wander through the Pelourinho district’s 500 years of history. Stay at the new Fasano Salvador, with panoramic views from the rooftop pool. Best news? Visas are no longer necessary.

HOKKAIDO ISLAND, JAPAN

Japan’s best kept secret. World-class hiking and skiing. Hot springs. Sapporo’s Snow Festival.

After visiting Tokyo, experience Hokkaido, Japan’s northern wilderness and home to the country’s largest national parks. Hike active volcanoes and soak in some of Japan’s finest hot springs. Marvel at the endless flower fields of Biei. Taste Japan’s freshest sashimi. Visit in winter and catch Sapporo’s Snow Festival, with awe-inspiring ice sculptures and outdoor adventure.

ST. PETERSBURG

Tsars, revolutionaries, and oligarchs. Visit newly accessible palaces.

The home of the Romanovs—the wealthiest dynasty the world has ever known— St. Petersburg continues to amaze travelers. Visit the magnificent Alexander Palace, the last home of Tsar Nicholas II that’s re-opening in 2020. Don’t miss the new Fabergé Museum, located at the renovated Shuvalov Palace. Witness a performance by the Mariinsky Ballet in a private theater in a Romanov palace and experience an after-hours visit of The State Hermitage Museum, a must for art and history lovers. Digital Download. Where else in 2020? Enter OFFER EW19652 to explore additional destinations and learn how to start planning your itinerary to the world’s next best places. U LT I M AT E E X P E R I E N C E S

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CRUISE GPS

Esprit de Seychelles Crystal Yacht Cruises’ all-inclusive passenger yacht, Crystal Esprit, makes its homecoming to the exotic waters of the Seychelles.

THERE IS AN INHERENT RISK IN GOING TO THE SEYCHELLES— NOT BECAUSE IT’S ONE OF THE MOST ISOLATED PLACES IN THE WORLD, BUT BECAUSE IT IS, OBJECTIVELY SPEAKING, ONE OF THE MOST BEAUTIFUL. Its waters are so crystalline, its landscapes so vibrant, that this hyper-color stretch of Indian Ocean spanning some 115 isles—each somehow a little bit more idyllic than the last—has the potential to spoil you for the rest of your life. After seeing La Digue’s magnificent granitic boulders, Praslin’s crescent-shaped gold beaches, and Félicité’s Eden-like forests, you might find that no other destination can measure up.

Opposite: The enticing kind of blues along the Seychelles, which spans 115 isles.

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CRUISE GPS

But if you’re willing to take that risk, there’s only one way to do it: Crystal Esprit. The superyacht from Crystal Cruises was made for sailing the waters of this tiny turquoise swatch of sea— literally. The 280-foot-long boat was once the pleasure cruiser of Malaysian billionaire Tan Sri Lim Kok Thay, whose Genting Hong Kong acquired Crystal in 2015. One of the venturing entrepreneur’s first orders of business was to transform his elegant vessel into a 31-suite cruising yacht that would take up to 62 guests into some of the world’s most remote areas—where the waters are too shallow and the ports too small (or nonexistent) for larger cruise ships. After a dry-dock renovation that added chic nautical design and many a new amenity (wine cellar, spa, and four restaurants included), the yacht, which was 20

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christened Crystal Esprit in 2015, spent its first season islandhopping around the Seychelles before heading off to lessertraveled waters—the Persian Gulf and Dalmatian Coast among them. This January, Esprit will finally be back on its home turf, bringing with it all the luxuries that a trip to this singular islandnation demands. Whether it’s adventure or romance, nature or cuisine that brings you to the Seychelles, Crystal delivers. Here’s how.

THE ADVENTURER

Two words: Personal submarine. Crystal Esprit has an abundance of seafaring toys and tenders—including jet skis, ocean kayaks, stand-up paddleboards, custom Zodiacs, and a 32-foot day cruiser—but none are as impressive as the one that will take you nearly 1,000 feet under the surface of the sea. The ship’s small U-Boat Worx C-Explorer—the first ever on board a commercial cruise ship—dives deep into the rare and endemic marine life of this exotic region, offering glimpses of bat fish, giant green sea turtles, dolphins, manta rays, and whale sharks. Back at zero-plus altitude, meanwhile, the adventures continue with fishing, zip-lining, hiking, and helicopter tours.

CRUISE GPS

By the Numbers Crystal Esprit

3,370

Weight, in tons, of the ship, making it easy to visit shallow bays and small ports that are inaccessible to larger vessels.

984 Opposite: Crystal Esprit’s exclusive submersible takes guests on a deep dive. Clockwise from top: the ship’s tasty reserve wine; caviar cones give new meaning to indulgence; a giant tortoise roams the Seychelles.

Maximum depth, in feet, that Esprit’s U-Boat Worx C-Explorer submersible can reach.

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THE EPICURIOUS

Of course, the seafood is spectacular. When you’re floating over some of the healthiest waters in the world, you’re guaranteed delicious surf (and, turns out, some pretty great turf, too). On the main island of Mahé, local markets and fish joints in the capital of Victoria are a must, but there’s also Michelin-worthy cuisine just a few steps from your stateroom onboard Esprit—and it’s all-inclusive. At the elegant Yacht Club, your multi-course meal of caviar, chargrilled octopus, or Wagyu steak has a perfect pair in the wine cellar—Château Lafite Rothschild and Krug Clos d’Ambonnay included. Meanwhile, the Sunset Grill is the best spot for an al fresco seafood lunch. Seychellois delicacies are also on the menu, from shrimp curry—which taps into the island-nation’s Creole roots—to lobster samosas.

THE ROMANTIC

It’s not hard to find romance in the Seychelles. All those isolated beaches (perfect for quiet picnics) and tropical landscapes (unofficial dress code: bathing

suits only) are just begging for couples. But Esprit has the lovers’ scene made, too, whether it’s a couples massage in the spa suite or a private candlelit dinner on their stateroom’s terrace. Book a tasting with the onboard sommelier to sip some of the cellar’s finest bubbles, or grab a gourmet lunch from the Pantry café for a secret on-island lunch. During visits to Félicité, Mahé, and Praslin, escape to luxury resorts like the Six Senses Zil Pasyon and Four Seasons Resort Seychelles for more romantic relaxation.

THE NATURE LOVER

The Seychelles wouldn’t be the Seychelles without its endemic tortoises or indigenous frigatebirds— and no visit to the Seychelles would be the same without them, either. So Crystal doesn’t just show travelers the island-nation’s flora, fauna, and wildlife rarities—from the beautiful coast of Praslin Island to the hawksbill turtles and endangered corals at Sainte Anne Marine National Park—it also encourages them to help save the delicate habitat in which they live. On Curieuse Island, Esprit’s passengers aid reforestation by planting their own trees, then get close-up encounters with giant Aldabra tortoises, an only-in-Seychelles species that once came dangerously close to extinction. Esprit’s naturalists also take adventurers on bucketlist tours where they can check off magpie robins, paradise flycatchers, and other birds that can’t be seen anywhere else on the planet.

Size, in square feet, of the Owner’s Suite, the ship’s largest cabin featuring a separate living room and dining room.

100

Percentage of suites that comes with the services of a personal butler.

Number of Seychelles sailings Esprit will make in 2020.

Number of islands visited in each sevenday Seychelles itinerary.

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Vitamin Sea THE BEST WAY TO REMEMBER YOUR TRIP TO FRENCH POLYNESIA? WEAR IT HOME â&#x20AC;¦ BY JEN MURPHY

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Ah, Amenities! Travel aboard The Gauguin and enjoy: • All shipboard meals, in your choice of venues. • Complimentary 24-hour room service.

Opposite: Snorkeling in Tahiti’s Stingray Alley; the m/s Paul Gaugin in Bora Bora; onboard entertainment includes learning traditional dance; coveted Tahitian pearls.

• Complimentary beverages, including select wines and spirits, beers, soft drinks, bottled water, and hot beverages served throughout the ship. • In-room refrigerator replenished daily. • All shipboard entertainment, including the boat’s resident troupe of Polynesian performers and live music.

THE 118 ISLANDS AND ATOLLS OF FRENCH POLYNESIA SHIMMER LIKE A STRING OF TAHITIAN PEARLS. A unique way to get to know them, intimately, is aboard the m/s Paul Gaugin. Holding just 332 passengers, the ship’s small size allows it access to the smallest of harbors and secret coves. At the heart of trademark itineraries by Paul Gaugin Cruises is the seven-night Tahiti and the Society islands cruise. While the destination’s natural beauty is the main attraction, Paul Gaugin puts just as much attention into delivering its guests culturally enriching journeys. Les Gauguines, the ship’s resident troupe of Polynesian performers, do much more than entertain passengers with elaborate dances that retell ancestral legends. They also host hands-on cultural demonstrations in pareo tying and basket weaving and offer ukulele lessons and Tahitian language classes. Additionally, experts, such as marine scientist Denis Schneider and Polynesian anthropologist Mark Eddowes, enlighten guests with lectures on topics such as coral health and the cult of tiki.

Authenticity is at the heart of the Paul Gaugin experience, and that extends to the souvenirs you take home. Every trip to the South Seas should include a treasure hunt for the region’s iconic pearl. Paul Gaugin makes the search effortless by partnering with Hinerava Jewelry, one of Tahiti’s leading jewelers, to offer its collection onboard. Hinerava embraces a farm-to-nape policy, sourcing its shiny ocean gems locally. Guests can arrange to visit a pearl farm in Rangiroa or Huahine and learn how pearls are formed by the area’s special black-lipped oysters. Each gem takes on the luster and shade unique to the interior shell of its hosts. Purchasing a pearl is as simple as remembering five measurements: shine, surface, shape, size, and shade. The thicker the nacre, or luminous outer coating, the more lustrous the pearl. The coveted Tahitian pearl comes in a variety of shapes, from oval to round. A rainbow of colors can be had. The most common hues are charcoal, silver, and dark green. Hinerava specializes in more exotic tones, including peacock, rose, and pistachio and is known for combining its pearls with semi-precious stones like pink sapphires and copper geodes. What better way to commemorate your trip than with a memento straight from the sea!

• Presentations by onboard experts, and select sailings featuring guest hosts. • Onboard gratuities for room stewards, dining, and bar staff. • Watersports, including complimentary kayaking and paddleboarding. • Use of m/s Paul Gaugin’s secluded, white-sand beach in Bora Bora with volleyball and snorkeling. • A day on Paul Gaugin’s private islet, Motu Mahana, off the coast of Taha’a, featuring snorkeling, watersports, a barbecue, and full service bar.

For Sail. Interested in finding your own Tahitian pearl? Enter OFFER M20292 on the website on the back cover to further explore.

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City Slickers Hong Kong and Macao pack a double punch of culinary and culture. BY JACKIE CARADONIO

SEPARATED BY JUST A FEW DOZEN MILES OF THE ZIJOU RIVER ESTUARY, HONG KONG AND MACAO ARE PARTNERS IN INGENUITY. They have a mutual appreciation for local culture and the culinary arts. Together they are home to 82 Michelin-starred restaurants and more than 20 UNESCO World Heritage Sites. A visit to both is the ultimate exploration of Chinese food and arts.

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HONG KONG

Michelin’s love affair with Hong Kong has been well documented: The red guide has consistently honored the island with dozens of stars, making it one of the most dynamic and diverse culinary destinations in the world. Deciding among its 63 starred restaurants, however, is the biggest challenge any visitor will face. Start at the InterContinental Hong Kong to scratch two big names off your culinary cheat sheet: Rech by Alain Ducasse is one of the city’s most thrilling French fine dining experiences, while Yan Toh Heen is one of the world’s finest Cantonese restaurants. Elsewhere in Hong Kong you can sample everything from upscale Italian (Chef Umberto Bombana’s 8 ½ Otto e Mezzo is the only Michelin-three-star Italian restaurant outside of Italy) to authentic dining and basic rice noodles (Hop Yik Ti’s cheung fun garners a long line of devotees daily)—all of which bear the guide’s seal of approval.

BESPOKE Opposite: The cityscapes of Hong Kong (left) and Macao. Clockwise from top left: Macao’s Ruins of St. Paul’s; a dish from Rech by Alain Ducasse in Hong Kong; the famous PMQ in Hong Kong; delicacies from The Eight in Macao.

MACAO

And there’s no better way to work off your last great meal—and build up an appetite for your next one—than by exploring the burgeoning cultural districts of Hong Kong. The city has a thing for turning old municipal buildings into modern attractions, whether it’s the PMQ—the former Police Married Quarters, which is now a bustling hub of designer studios and stylish restaurants—or the Tai Kwun Centre for Culture and Arts, the historic Central Police Station compound that has been transformed by starchitects Herzog & de Meuron into a series of indoor and outdoor art galleries, performance spaces, shops, and restaurants. The merging of history and modernity is a recurring theme here, as there’s also the vividly modern Xiqu Center, with dramatic curves that serve as the backdrop for traditional Chinese theater performances, and Wan Chai, which has been reborn with the addition of the avant-garde Hong Kong Arts Center and the Academy for Performing Arts.

Macao may be known as an entertainment capital, with glistening high rises, but this peninsula on the western side of the Pearl River Delta is also a place of mixed heritage and storied history, where one of the world’s oldest Taoist temples and the ruins of the 17th-century Ruins of St. Paul’s lie just a few miles apart. With influences from both the Portuguese (whose presence in Macao started in 1577) and the Chinese, there’s ample culture to explore, whether it’s the varied architecture at the Historic Centre of Macao or the many examples of modern and traditional art at the Macao Museum of Art. Designated one of UNESCO’s 26 Creative Cities of Gastronomy, the destination is also home to its own fair share of Michelin eats. Start your visit with a few stars and head to one of Macao’s hottest Michelin restaurants. For something refined and French, it’s the twostar The Tasting Room, where Chef Fabrice Vulin’s vegetable-forward

cuisine is plated with beautiful orchids and other dramatic accoutrements; if traditional Chinese is what you’ve come for, a reservation at The Eight— where 40 kinds of dim sum are served—is a must. But Macao is more than a fine-dining mecca. The high-brow guide has also tipped its hat to dozens of local street vendors, from Lord Stow’s Bakery (famed for its Portuguese egg tarts) to Sei Kee Cafe (for the best pork buns, bar none). Polish it all off the way locals do—with tea—at the Lung Wah Tea House, where the owner buys fresh produce from across the road and serves Yunnan’s finest pu’er.

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Melbourne’s Wild Side Off-the-Beaten-Path Adventure? Check! BY JEN MURPHY

Melbourne is the capital of Victoria and while it’s Australia’s smallest mainland state, with more than 45 national parks it’s also one of its wildest. Here are 10 ways to indulge your inner adventurer with Swain Destinations, including wildlife cruising, paddling with platypus along the Great Ocean Road, glamping in Wilsons Promontory National Park, participating in koala conservation in the You Yangs, and more.

Opposite: A boat of curious travelers approaches Skull Rock, the southernmost point on the Australian mainland.

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Clockwise from top left: The scenic coastline of Wilsons Promontory National Park; Victoria’s most famous furry friends; private guides explain the historical significance of iconic landscapes. Opposite: Walking the coastline beneath Australia’s Great Ocean Road.

1. SPOTTING WILDLIFE IN THE YOU YANGS The bushland of You Yangs Regional Park, located 45 minutes west of Melbourne, is home to more than 200 bird species as well as one of Australia’s healthiest populations of wild koalas, and Swain Destinations is the founding sponsor of the Koala Clancy Foundation. In an effort to protect these iconic marsupials, Janine Duffy, cofounder of Echidna Walkabout, started a citizen science research project identifying individual koalas by their noses. Her experiences use sustainable koala viewing practices and give travelers a chance to participate in habitat conservation work. 2. WILDLIFE CRUISING IN GIPPSLAND Explore the rugged coastline of Wilsons Promontory National Park by boat. The year-round Wilsons Promontory Cruises is the latest addition to Pennicott Wilderness Journeys, and the 2.5-hour journey takes passengers around the southernmost tip of mainland Australia and into the waters of Bass Strait and Victoria’s first marine national park in custom-built, yellow amphibious boats. Victoria’s largest protected marine area is known for its migrating whales (September to December and May to July) as well as its unique birdlife and Australian Fur Seal colony.

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3. PADDLING WITH PLATYPUS ALONG THE GREAT OCEAN ROAD Get a rare opportunity to spot a platypus, one of Australia’s most elusive and intriguing creatures, on a canoe trip with Otway Eco Tours. If you go at dusk, you’ll also have an opportunity to view the lake’s magical glow worms. 4. WITNESS THE PENGUIN PARADE Every year, more than 700,000 people witness the famed Phillip Island Penguin Parade. A state-of-the-art visitor’s center debuted in July 2019 and features a new theater area plus dining, retail, and research facilities. Home to Australia’s largest colony of little penguins, the enhancement of the site added nearly 15 acres of habitat, creating homes for an additional 1,400 breeding penguins. 5. HIKE TOWER HILL Located between Warrnambool and Port Fairy, this extinct volcano is now home to a landscape full of wildlife. Originally the land was inhabited by clans of the Gunditjmara nation. Today, the visitor center offers guided interpretive walks of varying difficulty levels. The strenuous Journey to the Last Volcano loop traverses the rim of one of the crater lakes and rewards hikers with panoramic views of the reserve. 6. TREKKING IN THE GRAMPIANS Grampians National Park is known for its sandstone peaks and ancient Aboriginal artwork. One of the best ways to take in its splendor is by hiking the Grampians Peak Trail. The

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first 22.3-mile section was recently finished and takes three days to complete—with camping options along the way. Begin your trek at Halls Gap, take in the famous Pinnacle Lookout, and enjoy 360-degree views from the summit of Mt. Rosea. The entire trail will consist of a 13-day circuit and should be completed in late 2020. 7. EXPLORE THE TWELVE APOSTLES Arguably Australia’s most famous road trip, the Great Ocean Road is a 152-mile stretch from Torquay to Allansford near Warrnambool. Of all its wild beaches, rugged coast, and cascading waterfalls, the 12 Apostles reigns as the main attraction. You can view it from the clifftop, from the beach, or from above via helicopter. From the 12 Apostles, it’s less than a half-mile walk along rugged cliffs to see Gibsons Steps—86 steps that lead to a wide expanse of beach. Hop in the car and its less than a five-minute drive to Loch Ard Gorge, a sapphirehued inlet with a storied seafaring past. 8. GLAMPING IN WILSONS PROMONTORY There’s no need to rough it in the bush. Wilsons Promontory National Park offers a glamping alternative to traditional camping. Located within walking distance to the beach, tents feature all necessary comforts, including a queensized bed, mini fridge, a private ensuite bath, and a timber

deck. Glampers also have access to a BBQ area as well as a communal kitchen equipped with a four-burner gas cooktop, fridge, coffee machine, and microwave. 9. VIEW KOALAS ON FRENCH ISLAND Animal lovers flock to Phillip Island to see its famed Little Penguins. But few realize one of the most robust koala populations in Victoria is just a 30-minute ferry ride in French Island National Park. A network of well-managed tracks starting at the Tankertson Foreshore Reserve makes it easy to explore the area on foot or bike. Increase your chances of seeing these nocturnal animals by camping overnight. 10. SWIMMING ON THE MORNINGTON PENINSULA Get up close with the Mornington Peninsula’s resident marine life. Intimate groups have the opportunity to swim alongside bottlenose dolphins and Australian fur seals. To commune with tinier creatures, book a Snorkel with Seadragons experience. In addition to viewing puffer fish, colorful corals, and star gazers, you’ll come face to face with the rare Weedy Seadragon.

Land of Oz. Discover Australia’s penchant for play by entering OFFER M20293 on the website found on the back cover. U LT I M AT E E X P E R I E N C E S

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ABROAD & BEYOND

The Nile in Style With the debut of Uniworld’s new S.S. Sphinx, Egypt’s famed waterways are getting a dose of luxury fit for a pharaoh. BY JACKIE CARADONIO “IT IS SO PEACEFUL CRUISING THE NILE,” says Hani Kamona. “It feels

as though time has stopped—or even gone backward to those ancient times when the pharaohs were making their great civilization.” Kamona, an Egyptologist since 1997, talks about his country much in the way that a poet describes a beautiful landscape—full of vivid descriptions and lyrical imagery. His love for his home is no doubt intensified by the way he experiences it from day to day: Kamona has been sailing

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the Nile River with Uniworld since the cruise company first started operations there back in 2006. And with next year’s launch of the brand’s newest Egyptian vessel, Kamona will soon show off his country in a whole new way—the most luxurious the river has ever seen. Purpose-built for these exotic waters, the S.S. Sphinx will be a true wonder—just like its namesake, the Great Sphinx of Giza. An upgrade from the vessels cruising the Nile, the 42-suite ship will feature three gourmet restaurants, a swimming pool, a massage room, and, throughout, stunning Egyptian artwork, fabrics, and hand-carved furnishings. But the S.S. Sphinx is more than just a pretty ship—it’s evidence

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Opposite: Daybreak along the Nile River. From top: Pyramids at sunset in Cairo, Egypt; Uniworld itineraries call for cocktails on the upper deck of the S.S. Sphinx.

A Jordan Sojourn that Egypt’s next wave of tourism is rising high. After years of struggle caused by the Arab Spring, the country is back in business, and it’s better—and safer—than ever. “Egypt gained back 80 percent of its guests compared to 2010’s numbers,” says Kamona. And as Egypt prepares for an influx of travelers—many of whom have been waiting with bated breath to return to this magnificent destination—Uniworld shows its passengers the best of it all with 2020’s Cairo-to-Cairo journey. The adventure begins before S.S. Sphinx even sets sail, with a visit to Luxor’s Karnak Temple Complex, where the giant stone pillars of the Great Hypostyle Hall have stood 60 feet high for thousands of years. Then it’s down the Nile passengers go, from the Valley of the Kings (where Tutankhamen’s tomb has recently received a painstaking restoration) to Aswan (for a ride through the colorful markets and a glimpse of the Temple of Philae). Along the way, guests will watch it all float by, sipping cocktails on the upper deck of S.S. Sphinx as they meander past the monuments of Edfu and while riding in a traditional felucca sailboat to the Old Cataract Hotel, which Agatha Christie famously wrote about in her mystery novel Death on the Nile.

Next year, Uniworld will offer a fiveday post-cruise extension to Jordan, one of the Middle East’s most progressive and burgeoning countries. The trip will take travelers from the capital city of Amman to the high deserts, ancient monuments, and Biblical sites of Petra, Jerash, and Madaba. Along the way, guests will support Uniworld’s notfor-profit partner, the Treadright Foundation. Visit the Iraq al Amir cooperative, where local women are being empowered through the establishment of sustainable businesses—the most impressive of which is a dynamic gift shop with handmade wares and souvenirs.

For Kamona, however, it’s the grand finale of the Uniworld cruise that never gets old. After disembarking the S.S. Sphinx and landing back in Cairo, guests attend a sound and light show at the Pyramids of Giza, in which ancient Egyptian secrets and legends come alive with vibrant music and color. “For many, it’s a dream come true to see the pyramids,” Kamona says. “And it makes me proud to feel like an ambassador for my country, on a mission to give my guests this special moment.”

Next up: The Nile. Enter OFFER M20294 on the website found on the back cover and unlock the finest in river cruising.

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From left: The elegant Palm Court at the Ritz®London; learning about nature at the National Pinetum in Kent Downs; the colorful LGBTQ+ Pride festival; an art inspired afternoon at the Tate.

LONDON CALLING Whether you travel to please your palate, test your limits, or expand your horizons, this urban escape is a swinging city for all. Here’s how to see and do it right, for four different types of visitors. BY JACKIE CARADONIO

FOR FOODIES Where to begin? London has long been the culinary epicenter of Great Britain, but now more than ever, the city is brimming with dining creativity. Timing your travels to one of its many food festivals—from the Taste of London (June and November), which features signature dishes from the city’s best restaurants and Michelinstarred chefs, to VegFest (October), one of the biggest food festivals for vegans in the world—is the best way to squeeze a taste of everything into a short amount of time. And no matter when you come, there are more than a 34

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few quintessential staples to fit into your schedule, from afternoon tea (the most famous is served at the elegant Palm Court at the Ritz®London) to pub fare (the best of which can be found at longstanding institutions like Churchill Arms and Ye Old Mitre Tavern). FOR ADVENTURERS London may be the sophisticated center of Great Britain, but it’s a fabulous jumping-off point for adventure, too. Within a 100-mile radius, you’ll find several national parks, including South Downs, a spread of rolling hills, wooded valleys, and peaceful rivers that covers more than 6,000 square miles and has as much activity (with roughly 100 miles of mountain biking trails) as it does history (Jane Austen spent most of her life here). You can also find spectacular hiking at Box

ABROAD WANDER & BEYOND WELL

Sure Bet

Hill, just 25 miles outside of London, and outdoors aplenty at the National Pinetum in Kent Downs, where the towering trees and forestland make for a magnificent immersion in nature year-round. And back in the city, you can get an adrenaline rush just as easily—via a sightseeing kayak tour on the River Thames. FOR CULTURE VULTURES There’s royalty. There’s history. There’s unrivaled art and architecture. The options for culture in London are plenty—the real challenge is finding a way to see it all in one visit. Of course, there’s a museum for every type, whether you’re an art lover (take your pick between the Tate, the National Gallery, Saatchi Gallery, and more), a history buff (don’t miss the Churchill War Rooms), or a science nerd (the Royal Air Force Museum isn’t nerdy at all). There’s so much more beyond the walls of a museum though, from a viewing of the Crown Jewels at the Tower of London to a quintessential stop by the guards of Buckingham Palace to a casual stroll past the centuries-old landmarks of Mayfair. You can’t do anything in this city without getting a muchappreciated dose of culture.

FOR LGBTQ+ TRAVELERS London has Pride. The English capital is one of the most LGBTQ+ friendly cities in the world, with multiple Pride festivals every year (including the not-to-be-missed Fringe! Queer Art & Film Fest, which takes place every November) and plenty of proud experiences continually taking place. Everybody under the rainbow gravitates to Soho, where some of the best gay clubs have been partying for decades. The scene in Vauxhall and East End is equally enticing, with a serious after-hours scene at the former, and favorites like the Queen Adelaide and the Glory located in the latter. And while all of London’s hotels are welcoming, there’s a host of overnight stays that prioritize LGBTQ+ travelers, including the Rosewood London and The Beaumont Hotel.

Of course, London is one of the safest big cities in Europe, but with overseas travel often comes uncertainty—especially with constantly shifting alerts issued by the Department of State. GeoSure’s mobile app gives travelers greater peace of mind with its rating system measuring the safety of more than 40,000 worldwide cities and neighborhoods. The app analyzes comprehensive data from dozens of official and trustworthy sources, including Interpol, the World Health Organization, and the Centers for Disease Control and Prevention—to give travelers more accurate and upto-date information on their vacation destinations. Filter options for women, LGBTQ+, and political freedom, as well as overall safety, also make it easy to customize the most relevant data for your next holiday getaway, whether it’s São Paulo or Shoreditch.

Urban Escape. Enter OFFER M20295 on the website found on the back cover and prepare to city hop.

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TRAVEL THAT MATTERS With an increased awareness of our impact around the world, Luxury Gold journeys for a cause. BY MEREDITH DIERS

FOR SEVERAL YEARS, LUXURY GOLD HAS INDULGED TRAVELERS IN IMMERSIVE, SMALL GROUP JOURNEYS AROUND THE WORLD, AND VIA ITS EXPERIENCE AND EXPERTISE, GUESTS ENJOY BOTH GUIDED AND INDEPENDENT TRAVEL EXPERIENCES. Luxury Gold partnered with The TreadRight Foundation, a non-profit supporting conservation and sustainability, to help facilitate, educate, and promote responsible travel. Aimed to create positive impact through adventure and immersive travel, The TreadRight Foundation operates under the belief that once you experience the spellbinding cultures, places, and nature of our world, a feeling of responsibility to protect it will emerge. The foundation supports sustainable tourism projects through donations and grants, each of which falls under the three pillars of TreadRight: people, wildlife, and planet.

Imperial Rajasthan with ME to WE

A luxury journey through Rajasthan is anchored in local culture and dining as you relax in exquisite hotels along the way. With both rural and urban exploration, expect tours of maharajahs-built forts and extravagant palaces. The trip is capped off with a sustainable development project supported by ME to WE, a non-profit that facilitates meaningful connections and service projects with locals. What’s more, when traveling during one of 36

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India’s largest festivals like Holi (held in March), you’ll get an up-close look at Hinduism and Indian culture. As the festival symbolizes winter’s end, it encourages joy, laughter, and play. STAY: A jewel on the banks of Lake Pichola, The Leela Palace Udaipur offers stunning views of the lake, City Palace, and the Aravalli Range. It evokes the grandeur of Udaipur’s rich and royal heritage, and the contemporary rooms are embellished with traditional Rajasthani design and décor. DINE: Enjoy a traditional feast as the sun sets over the Kanoi Sand Dunes. A delicious dinner is

prepared over hot coals and accented by the camp’s ambiance—a truly cultural affair. While in Ranakpur, learn cooking tips and tricks by a well-known chef during a demonstration of local dishes. CULTURAL CONNOISSEUR: In partnership with ME to WE, a four-day immersive experience in rural surroundings will not

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Clockwise from left: The City Palace, Jaipur, in India; one of Machu Picchu’s daily visitors; a Luxury Gold traveler visits a local village; one of the many faces of India.

only educate you on local agriculture methods and processes, but also provides a personal, memorable stay in India. Connect with community members as you learn Hindu words and work on a sustainable development project alongside villagers.

“earth oven” and translates to a big hole dug in the ground where an entire meal is cooked and celebrates the good fortune of crops. This tribute has been passed down through generations, and today is considered a party.

WELLNESS: Greet the day with sunrise yoga overlooking the Aravalli Range. Feel rejuvenated and ready to explore after these inspiring sessions.

CULTURAL CONNOISSEUR: Witness the work of Nilda Callañaupa Alvarez, president of the Center for Traditional Textiles of Cusco and recipient of a TreadRight Foundation grant. While enjoying lunch, learn about her work, which preserves the 10,000-year-old Andean textile tradition. Income generated by the Centro de Textiles Tradicionales del Cusco is used for local education, improving housing, and providing medical care.

Treasures of the Incas

The world of the ancient Inca Empire is spread throughout Peru, from Machu Picchu to the Sacred Valley and Lake Titicaca. This experience touches each of those places and delves into ancient Peru history. Unique natural wonders are breathtaking while the indigenous culture is fascinating. STAY: The Inkaterra Machu Picchu Pueblo Hotel is an intimate Andean village with iconic Peruvian terraced hills and stone pathways. Luxurious, white-washed casitas are tucked into the cloud forest. In addition to 12 acres of exquisite natural beauty, more than 200 bird species, and the world’s largest native orchid collection, the hotel also houses Unu Spa, which sources products derived from local botanical extracts. DINE: Take in a Pachamanca feast—a tribute to Mother Earth—in Cusco. The authentic Peruvian meal means

WELLNESS: Following your journey via the Vistadome Train to the Machu Picchu village, explore the nature trails in the cloud forest while learning about its unique ecosystem. Afterward, drink in the workings of a local tea farm and experience the aroma of the world’s largest private orchid collection.

Impact Zone. Enter OFFER M20296 on the website found on the back cover and learn how to make a difference. U LT I M AT E E X P E R I E N C E S

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Port of Call Visit South America with Silversea Cruises and immerse yourself in cultural roots. BY JEN MURPHY OVER THE PAST 25 YEARS, SILVERSEA CRUISES HAS RAISED THE BAR FOR LUXURY EXPLORATION AT SEA. The company’s original mission was to help guests discover the world’s most remote and iconic regions in superlative comfort. Over the years, and from the Russian Arctic to Micronesia, its passengers have been pampered with butler service, gourmet meals, and fine wines. The introduction of Silversea Expeditions in 2008 has expanded its reach, allowing travelers to experience more than 900 destinations from pole to pole. Antarctica remains one of its most popular itineraries. While the White Continent is certainly the highlight, don’t underestimate the magic of Tierra del Fuego, the island at the southernmost tip of Argentina and the departure point for crossing the Drake Passage. Set aside time to explore the culture and natural beauty of the island before or after your cruise.

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6 Ways to Experience Tango in Argentina

Opposite: The scenic Port of Ushuaia, located in Tierra del Fuego, Patagonia. From top: A playful sea otter enjoys his version of happy hour; the Silver Explorer.

CULTURE: USHUAIA

The capital and tourism hub of Tierra del Fuego marks the end of civilization before the continent disappears into the Antarctic Ocean. Make your way to the tourism office to get your “Southernmost City in the World” passport stamp, then explore the surprisingly lively main street, San Martin. Grab lunch in Mercado del Jardin, which houses several shops and restaurants. Seafood lovers should try local delicacy centolla gratinada, a creamy, gratinéed king crab baked in its shell. Walk down to the dock at sunset to snap an impressive panorama of Isla Navarina and the snow-capped peaks of the Martial Range.

Whether you want dinner and a show or to learn from a pro, there are plenty of ways to appreciate this national dance. 1. SHOW PALACES Gala Tango offers one of the most intimate shows in town. The dancing is accompanied by live music and kicks off with a three-course, winepaired meal.

NATURE: TIERRA DEL FUEGO NATIONAL PARK

Established in 1960, Tierra del Fuego National Park protects nearly 173,000 acres of diverse ecosystems. It’s also the only place in Argentina where the southern beech forest reaches the sea. These varied habitats are home to fascinating flora and fauna. Birdwatchers can try to spot the red-headed Magellanic Woodpecker, Rufous-collared Sparrows, and White-throated Treerunners. If you’re lucky, you just might see a huillín, an endangered species of sea otter. An extensive trail network makes it possible to walk on the edge of Ensenada Zaratiegui and the Beagle Channel. Along the way, keep an eye out for fossilized arrows and shells left behind by the nomadic Yámana people who once traveled in canoes and camped on the surrounding beaches.

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2. TANGO BARS Head to Los Laureles, a weekends-only tango institution in the Barracas barrio. Named a historic site of cultural importance, it’s been attracting tango legends for more than 120 years. 3. FESTIVALS Plan a trip around the International Tango Festival and World Cup, which takes place in Buenos Aires every August. The free, two-week event includes films, dance, and tango concerts. 4. MUSEUMS Learn the story behind the dance, as well as its various styles, at the World Tango Museum in central Buenos Aires. 5. ON THE STREETS The shopping street Calle Florida and La Boca is considered the birthplace of tango, and locals can still be seen dancing in the streets of this port neighborhood. 6. DANCE HALLS Also known as milonga, or salón de baile, this is where you go when you want to learn from locals. Expect a packed scene of all ages.

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Abu Dhabi & Dubai

Travel to the United Arab Emirates and discover landscapes ripe for adventure and historical treasures.

Curious young travelers at the grand palace of Qasr Al Watan. Opposite from top: Off-roading in Al Dhafra; mountain biking in Hatta; the iconic Louvre Abu Dhabi.

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DESTINATION GPS

Abu Dhabi

Meaning Land of the Gazelle in Arabic, Abu Dhabi was founded when a young antelope led a wandering tribe to fresh water. What began as a simple island settlement has since been transformed into the high-rise capital of the United Arab Emirates and a global hub of art and adventure. ART & ARCHITECTURE The Louvre Abu Dhabi is an essential stop on the global art circuit. Located in the heart of the Saadiyat Cultural District, it spans 99,000 square feet of permanent and temporary galleries. As a counterpoint, the Sheikh Zayed Grand Mosque is a glistening architectural marvel that incorporates design styles from different Muslim civilizations. One of the largest mosques in the world, it has the capacity for 40,000 worshippers and its opendoor policy invites visitors to witness an iconic prayer hall decorated with 80 domes, over 1,000 columns, goldplated chandeliers, and the world’s largest hand-woven carpet. NEW LANDMARKS After 11 years of intensive restoration work, Qasr Al Hosn, the oldest and most significant building in Abu

Dhabi, opened as a public museum in 2018. The building’s watchtower was built around the 1790s and is believed to be the city’s first permanent structure. The grand palace of Qasr Al Watan also recently opened its doors to the public. This new cultural landmark is an exquisitely crafted tribute to the Arabian heritage and artistry. Inside, visitors learn about the formation of the UAE. DESERT ADVENTURES Al Dhafra is home to some of the UAE’s most dramatic desert-meetssea scenery. The best way to explore is with an off-road driving adventure to Liwa. This historic oasis town sits at the entrance to the famed Empty Quarter, the world’s largest single expanse of desert and home to massive sand dunes. Thrill seekers should plan their visit around January’s Tal Moreeb Festival, the pinnacle hill climb event for desert driving enthusiasts and the Al Gharbia Watersports Festival, a 10-day event with everything from Dragon boating and kite surfing to dhow racing and swimming.

Dubai

As a city consistently on the rise, with rapid development, evolving landscapes, and innovative world summits, now’s the time to visit this modern wonder. EXPO 2020 DUBAI Held October 2020-April 2021, this oncein-a-lifetime celebration’s mission is to connect minds and create the future. The largest event ever staged ln the Middle East, Africa, and South East Asia will welcome 12 million visitors from across the globe. The Expo celebrates the belief that innovation and progress are the result of people and ideas coming together, and more than 190 countries will participate to find creative interpretations and solutions to the three subthemes of Opportunity, Mobility, and Sustainability. TAKE ME TO HATTA This remote alpine village nestled in the craggy peaks of the Hajar Mountains celebrates Dubai’s culture and tradition. Whether discovering the playful terrain on a mountain bike, tackling the teal waters by kayak, or simply exploring the cultural town by foot, this mountain haven is just an hour drive from central Dubai. Culture buffs can time travel to an era of citadels, forts, and towers dating back several centuries. This quiet retreat is known for its ancient Hatta Fort and the remnants of an old village still being assessed by historical authorities.

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LIKE VERSAILLES? TRY FONTAINEBLEAU. Older than Versailles and home to French Kings for more than 800 years, Fontainebleau (an easy day trip from Paris) is one of Europe’s largest and most important chateaus. Admire the spectacular art and architecture, wander through the vast gardens, and don’t miss the Gallery of Francis I. CAPRI CALLING? ISCHIA IS, TOO … This volcanic island in the Gulf of Naples has been a hotspot for jet setters and movie stars since the 1950s. Enjoy the mineral-rich waters, spend days on the beach, visit the Aragonese Castle, and stay at the newly refurbished Mezzatorre Hotel & Thermal Spa—the place to see and be seen. INTERESTED IN PRAGUE? OPT FOR OLOMOUC. Moravia’s majestic former capital has much to offer, including charming architecture, cobblestone streets, ornately decorated churches, and a famous astronomical clock. Visit the Archdiocesan Museum, marvel at the Trinity column in the main square, and stop at one of many celebrated microbreweries.

OFF THE

Beaten Path Discover Europe’s best-kept secrets with these hidden gems. BY IGNACIO MAZA AS THE NUMBER OF EUROPEAN VISITORS CONTINUES TO GROW, POPULAR DESTINATIONS ARE BECOMING INCREASINGLY CROWDED, ESPECIALLY IN THE HIGH SEASON OF APRIL TO SEPTEMBER. So just what’s the right approach? Consider alternatives to the most sought-after hotspots, with options that offer unique experiences without rubbing elbows in long museum lines. Here are my suggestions to inspire your next trip.

ALL ABOUT ALGARVE? COMPORTA IS PORTUGAL’S ST. TROPEZ. Comporta comprises seven villages and dune-backed beaches, and is a must for sophisticated travelers. Dine on delicious Portuguese seafood at oceanside restaurants, shop chic boutiques, horseback ride on the beach, and stay at the design-forward Sublime Comporta resort, just a 90-minute drive from Lisbon. MADE FOR MYKONOS? HELLO, NAXOS. The largest Cycladic island has enchanting whitewashed villages, ancient ruins, green valleys, and superb beaches like Agios Prokopios or Agia Anna. For outdoor enthusiasts, hike to the summit of Mount Zeus, the highest point in the Cyclades. Stay at the elegant Naxian Collection resort.

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Go SOUTH

A journey through South Africa traces the roots of a nation—and all of humankind. BY JACKIE CARADONIO

SOUTH AFRICA’S ROOTS RUN DEEP. Today, the country

is an exciting blend of art, culture, and natural beauty, but if you go back 20 years—or even 2,000 years—you’ll find the same was true then. As a hotbed of vibrant civilizations for centuries, South Africa is a place that speaks to all of us. Here’s how to see it all. It’s only fitting to start where it all began—at the Cradle of Humankind. This UNESCO World Heritage Site (which celebrates its 20th anniversary as a World Heritage Site in December) just outside of South Africa’s largest city of Johannesburg is where scientists unearthed the oldest known hominid fossils, dating back 4.5 to 1 million years ago. An adventure through the site’s limestone caves paints a colorful picture of our early ape-like ancestors—and the common history we all share as human beings. Head next toward Soweto, the famously vibrant township where Nobel Laureates Nelson Mandela and Desmond Tutu made their homes. An example of South Africa’s tumultuous past, this neighborhood suffered greatly during apartheid, only to rise up— much like its famous denizens—as an example of courage in the face of prejudice. Back in Johannesburg (or Jo’burg, as locals call it) for the night, drop by the former home of Mahatma Ghandi for further inspiration. It was at this stable house, which is now a museum,

where the social activist developed his philosophy of satyagraha, a form of active yet peaceful resistance to political injustices that Ghandi would enact against British rule in India. In the morning, it’s further exploration of Guateng. Head south of Jo’burg for a day with the Zulu, Xhosa, and other Ubuntu groups of the Lesedi Cultural Village. This is no tourist attraction—the residents of this village will welcome you into their homes and share centuries-old cultures and rituals. For more, stay overnight in a village hut (outfitted with Western conveniences for visitors) and join an African feast of crocodile, kudu, or warthog along with the locals.

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A leopard, one of Africa’s “Big Five,” on a stealth perch in Kenya. Photograph by Pete McBride. U LT I M AT E E X P E R I E N C E S

Symphony of Nature Roam this seductive land and encounter majestic wildlife through the lens of photographer, filmmaker, and author, Pete McBride. FOR MOST AVID TRAVELERS, VISITING AFRICA JUST ONCE IN A LIFESPAN WARRANTS BUCKET-LIST BRAVADO. For

National Geographic photographer, filmmaker, and author Pete McBride, touching ground on African soil has happened 11 times, and counting. “For my first story with National Geographic, we flew a replica WWI open cockpit biplane from London to Cape Town, shadowing the first African air passage of 1920,” says McBride. “We tried to mimic their route as a way to show the advancements of Africa and aviation. Those early aviators made the journey in 43 days (following

mostly the railroad) and crashed twice. In 1998, it took us 58 days, we crashed once, were detained, and got intercepted by fighter jets. Yet, we also got a firsthand, open-cockpit view (at 63 mph) of the entire eastern side of the African continent. The place and all its richness in culture, language, wildlife, and wonder got under my skin then, and has never left.” McBride has since traveled to this enchanted part of the world—at once beautiful and brutal in its cyclical nature of life—for several projects and assignments, many of which have been anchored in conservation. “I’ve produced stories on Northern Kenya, gotten involved in community

conservation with local tribes, and have taught student workshops in Tanzania, in addition to looking at glacial loss and climate change at the summit of Mount Kenya,” he says. “I’ve stepped in the footsteps of Diane Fossey while following gorillas in Rwanda. I’ve also been deported from the horn of Africa—the Djibouti/ Somalia region—while documenting a legal narcotics story. Every trip has been magical, awe-inspiring, frightening in spurts, and humbling.” Here, McBride captures and explains Africa’s wild heart, which pulses to the beat of the animals and tribes that have roamed its lands long before a plane dared fly over its vast landscapes.

MT. OLOLOKWE, KENYA > “As turkey vultures swarmed below us, we scampered above the 1500-foot vertical granite cliff with a young group of Samburu warriors. They were reaching out to their Mai spirit, Ngai, who brings rain and sustenance. I marveled at their connection to the land and their ability to climb and move without stopping to eat or drink for hours.” - PM

OKAVANGO DELTA, BOTSWANA > “I once watched in amazement, through my camera whirring, a hungry lioness plunge across a river in a desperate attempt to steal a kill from a group of wild dogs. The dogs fended her off, but ultimately, her hunger and tenacity won her some scraps before the hyenas arrived. It was a classic symphony of silence and sounds in the African wilderness. First, the warning ruckus, then all went hauntingly quiet before the chase, which turned to sudden chaos. Then, during the kills, quiet again. The animals did their territorial ballet of strength and numbers.”

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“The setting sun streams through a herd of water buffalo who meander, honk, snort, and clomp—all working together, ears listening, tails swishing, eyes watching for the only predator besides man that hunt them, the lion. This is a rare phenomenon only seen in parts of BOTSWANA.”

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NORTHERN KENYA > “A group of Moran Samburu warriors dance and sing with deep guttural, rhythmic movements as they celebrate the rains and their livestock. These warriors of the northern reaches of Kenya have learned to work with their livestock in and around wildlife, trying to manage longer droughts, a more recent occurrence linked to a changing climate. We slaughtered a goat this night and I was offered the honor of drinking blood from its neck. The tribes in northern Kenya are tough, nomadic, and resilient. Many live off a mix of blood and milk and can walk or run marathon distances daily. They are also remarkably fun, festive and welcoming— and their singing is ethereal and raw.”

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TANZANIA > “A gentle giant roams through softening light in Tanzania. Despite the size of an elephant, I’m always amazed how quickly, and quietly, they can move—like apparitions of the forest.” U LT I M AT E E X P E R I E N C E S

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SAMBURU VILLAGE, KENYA > “As the Milky Way quietly sweeps overhead, the muffled chatter of Samburu villagers discuss their day and share stories of life in northern Kenya: herding, cattle clashes, wildlife encounters, nomadic living, waiting for the rains. In this region, the community works closely with a group called Northern Rangeland Trust to protect their land from overgrazing, poaching, and promoting sustainable, small tourism programs. Through conservation initiatives, it enables communities, and particularly women, to have an economic voice and protect the region’s greatest asset—wildlife.”

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INTO EAST AFRICA During a firsthand account of this enchanted land, a wish-list trip becomes an experience to mentally revisit, with memories of nature at its finest. BY JENNIFER ANN

’d been dreaming of a trip to East Africa for years—a bucket-list check imagined as a soul-stirring, immersive journey. As I prep for the experience with African Travel, Inc. which includes stops in Nairobi, the Maasai Mara, Singita Grumeti Reserve in Tanzania, and the famous Ngorongoro Crater, I anticipate celebrating community, culture, and the Big Five. Yet after what I first thought of as a once-in-a-lifetime trip, I quickly discover I can’t wait to return.

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A herd of zebra at the Ngorongoro Crater.

NATURE IS HARD AT WORK HERE, AND AS THE CHEETAH PAUSES TO CATCH HER BREATH, I REALIZE WE, TOO, ARE BREATHLESS IN HER PRESENCE. A NAIROBI WELCOME

First up is a visit to the David Sheldrick Wildlife Trust. Established more than 40 years ago as a rescue and rehabilitation facility for orphaned elephants and rhinos, for $50 a year you can adopt one of these beautiful creatures, and I have an opportunity to interact with my own foster elephant, Larro. Next, I head to the Kazuri Beads Factory. Swahili for “small and beautiful,” Kazuri was started in the 1970s as a place for single mothers to find employment; it’s since become an artist haven where women thrive. Each unique piece of jewelry and pottery has been handcrafted by women employed here, and as I hold these gems in my hand, it shows. Then it’s off to the Giraffe Center. Located on the estate of Betty LeslieMelville, Giraffe Manor Hotel offers a truly unexpected experience. Not only can you feed Rothschild giraffes by hand, but if you place a pellet between your lips, you’ll receive a giraffe “kiss” as they gently grasp it with their tongue.

THE MAGIC OF THE MAASAI MARA

The following morning, I awake before my alarm goes off, flooded with excitement about the next adventure: my first safari, in the Maasai Mara, with two nights at Karen Blixen Camp. Upon arrival I’m greeted with freshly squeezed juice and the sound of hippos playing in the Mara River. Tents are both eco-friendly and luxurious, with private outdoor showers and every amenity needed for a comfortable bush experience. When I’m not in awe of nature during dawn and dusk game drives, there’s time to enjoy a spa treatment, lounge by the pool, or simply gaze out at the river from my tent’s private deck. The land is brown and vast, sprinkled with quirky trees that have as much

personality as the animals that seek shelter beneath them. Elephants parade with their calves; a pride of lions unsuccessfully tries to conquer a hippopotamus; a tower of giraffes graze on tree leaves; and a dazzle of zebra befriend a lonely wildebeest. Just when I think the safari experience couldn’t be more, we break during a morning game drive and are surprised with a breakfast feast served in the middle of the Mara. Later, as we toast a Kenyan sunset with sundowners served around a roaring bonfire, a hyena scurries past, carrying his dinner into the distance as dayglow pink and orange hues collapse into the horizon.

TANZANIA’S SINGITA GRUMETI RESERVE

Leaving the Mara is bittersweet, but Singita Grumeti Reserve in Tanzania awaits. I’m welcomed at the airstrip with a refreshing drink before continuing by jeep to Singita Faru Faru, a haven for honeymooners, couples, or anyone looking for a quiet retreat in the heart of the Serengeti. I also spend two nights at Singita Sasakwa Lodge, ideal for families and those desiring more space. Cottages are like a private luxury oasis, with individual plunge pools, made-to-order meals, and impeccable service. The terrain at Singita Grumeti Reserve is vastly different than Kenya’s landscape. Tanzania’s tall grass make this safari experience a lesson in patience, which pays off. We watch a family of female lions lazing in the grass as their cubs play, while dad surveys the area (and us) from a distance. Zebra frolic about, giraffes saunter in slow motion, and

water buffalo take mud baths before gathering together under a shady tree. We spend over an hour tracking a cheetah as it hunts for dinner, an unlucky impala. Nature is hard at work here, and as the cheetah pauses to catch her breath, I realize we, too, are breathless in her presence. The following day, I learn firsthand of the Grumeti Fund Community Outreach Program, which supports families in nearby local villages. Children invite us into their homes, and as they sing their welcome song, I’m overwhelmed by this small but significant encounter.

NGORONGORO CRATER + ARUSHA COFFEE LODGE

The next morning brings a visit to The Manor at Ngorongoro. Located in the middle of an expansive coffee estate, cottages are set amongst a lush green landscape and flowering gardens, and a horseback ride takes me through beautiful coffee fields. I find the Ngorongoro Crater, a UNESCO World Heritage Site, is home to an abundance of wildlife. Thousands of pink flamingos soar over the water’s edge in the distance and my Big Five checklist is complete when I spot a black rhino. Prior to journeying home, I lunch at Arusha Coffee Lodge and think about how this journey to Africa is an experience that’s hard to relay. Its magnificent physical terrain mines an emotional landscape impossible to capture via words. It’s a place I’ll return to, if not physically, but emotionally, for the remainder of my life. As I leave, I am filled with the voices of children singing welcome songs: “Jambo, Jambo bwana, Habari gani, Mzuri sana ... ”

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LAND O F PLENTY Discover the secrets of Slovenia, Europe’s next “it” destination. BY IGNACIO MAZA

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Opposite: Sloveniaâ&#x20AC;&#x2122;s scenic Lake Bled. Dusk lights up the capital city of Ljubljana. U LT I M AT E E X P E R I E N C E S

SLOVENIA, ONE OF EUROPE’S HIDDEN GEMS,

is quick to seduce sophisticated travelers in search of new horizons. A few fast facts: This compact, green, diverse, and beautiful country was first to declare independence from the former Yugoslavia in 1991. Slovenia’s small size (roughly the same as New Jersey), combined with its superb infrastructure, means getting around is a cinch. What’s more, the Alps, Adriatic, wine country, and Eastern plains are all less than a 90-minute drive from the capital of Ljubljana. As someone who’s been to over 100 countries, I believe we follow our passions via travel, so here are my suggested journeys for outdoor enthusiasts, food and wine aficionados, history and culture buffs, and the spa seeker. 60

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THE ADVENTURIST

Due to Slovenia’s varied terrain, the country offers endless options for travelers seeking active pursuits. Start in the Alps, a gorgeous haven for hikers of all levels. One of my favorite spots? The Upper Savinja Valley, home to Logarska Dolina and the so-called “pearl of the Alps”—a narrow glacial valley with several natural wonders, soaring snowcapped peaks, and endemic flora and wildlife. Kranjska Gora, Slovenia’s premier ski destination, begs for challenging mountain treks during spring and fall. Additionally, hikers can traverse sections of Europe’s major trails that wind through Slovenia, including the E6 Baltic to Adriatic path, or the Via Alpina, a network of five long-distance alpine hiking trails, part of which runs from Monaco to Trieste. And if you are feeling especially ambitious, tackle Mt. Triglav, Slovenia’s highest mountain (and tallest of the Julian Alps at 9,396 feet) and a rite of passage for both locals and visitors. If water is your adventure muse, raft such rowdy and fast rivers as the Soča. The river winds through Slovenia and northeastern Italy, and a breathtaking float down this ethereal waterway reveals blue-green waters cascading from the Julian Alps. If two wheels are your preferred mode of transport, cycle and mountain bike through green valleys, up and down challenging Alpine foothills, and slower-paced paths near Lake Bled and the Krka Valley. Finally, for an adrenaline boost, try ballooning, canyoning, or

paragliding near the mountain towns of Bovec or Bohinj. Slovenia is also known for its caving, canyoning, and rockclimbing. Yet the ultimate thrill in Slovenia? Ziplining down the world’s steepest descent as you fly over Planica Nordic Centre, which features the longest ski jump in the world.

THE EPICURIOUS

Long before slow food and farm-to table menus were popular, Slovenian chefs were way ahead of the curve. The country’s top toques have a serious obsession for fresh, locally sourced, seasonal ingredients. Slovenian cuisine, by virtue of the country’s location, borrows from its Austrian, Hungarian, Italian, and Croatian neighbors. The result: Unique dishes and innovative flavor combinations you’ve likely never tasted before. Despite its small size, Slovenia houses 23 distinct culinary regions. Begin your food and wine trail in Ljubljana, where you’ll discover such excellent restaurants as Restavracija Strelec. Located in the city’s castle tower, expect fantastic views of the city. Don’t miss Monstera Bistro, the slow food bistro by Bine Volcic and Gostilna Grič, arguably Slovenia’s best contemporary farmhouse

inn. Nestled in the hills overlooking Ljubljana and a member of the Jeunes Restaurateurs movement, it showcases the world’s best young chefs. Outside the capital city, try Chateau Zemono, located in a charming countryside setting in the Vipava Valley. And, if you’re lucky, have your travel advisor book a table at Hiša Franko in Kobarid. Named to “The World’s 50 Best Restaurants” (vetted by a panel of 1000 culinary experts), it’s one of the hardest reservations to secure in Slovenia, so plan ahead. Helmed by Chef Ana Roš, the restaurant is lauded by culinary experts for her award-winning expertise—for the ultimate experience, have your travel advisor arrange a cooking demonstration with this top chef. Order uniquely Slovenian specialties like pumpkin seed oil, Karst Prosciutto, Tolminc cheese, and Prekmurska Gibanica—the country’s rich and multi-layered dessert. If wine is what you’re after, you’ve come

From left: Autumn in Logar Valley; Chef Ana Roš at her Hiša Franko restaurant in Kobarid; Predjama Castle, a fortress built into the side of a mountain.

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From left: Aqua wonders at Škocjan Caves National Park; Ignacio Maza claims Slovenia as one of his favorite European countries to visit; Wellness Orhidelia in the Terme Olimia features sensory spa journeys.

to the right place. Award-winning Slovenian wines are attracting fans worldwide. More than 20,000 wineries can be found in Slovenia, so expect a vineyard for every discerning oenophile. The country’s terroir produces bright red wines like Teran, in addition to superb whites, sparkling wines like Zlata Radgonska Penina, and fruit-flavored brandies. Although there are many celebrated wine regions, I recommend the Vipava Valley and Goriška Brda for the quality of wines coupled with outstanding dining and places to stay (see sidebar). What’s more, elevate your wine experience with helicopter flights, biking to various wine tastings, and meeting regional winemakers at their estates.

THE CULTURE & HISTORY BUFF

Launch your cultural pursuits in Ljubljana, Slovenia’s manageable, livable, and charming capital. Because of the city’s relatively short distances, plan to navigate its storied streets via foot, bicycle, or public transportation. Ride

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the funicular to the top of Ljubjlana’s castle for panoramic views of the city and an overview of Slovenia’s history. Wander through Old Town (aka Staro Mesto), the most regaled part of the city that hugs the banks of the Ljubljanica River. Explore the area’s charming old squares, wooden shop fronts, markets, and historic churches. Connecting Old Town with Ljubljana’s commercial center is Prešeren Square, a favorite meeting point of city residents. Make time to stroll along the river, down the grand avenues, or, better yet, take a boat ride for a new perspective on Ljubljana’s neighborhoods. Throughout the city you’ll notice the distinctive architecture of native Slovenian Jože Plečnik, a student of Viennese master Otto Wagner who designed a series of buildings and public works in a unique amalgam of Art Nouveau, Art Deco, and Arts & Crafts movements. Two not-to-miss Plečnik masterpieces include the National University Library. Completed in 1941, it features grand colonnades (one of Plečnik’s signatures) and distinctive main doors. The Dragon Bridge commemorates the 50-years reign of Austro-Hungarian emperor Franz Joseph and is adorned with dragon statues. Additionally, Ljubljana is home to several interesting museums, including the National Gallery of Slovenia and

the Museum of Modern Art. Outside the city, witness the aweinspiring Predjama Castle, a one-of-a-kind fortress built into a cave; the medieval town of Ptuj; Radovljica, a well-preserved village with a colorful main square; and Piran, Slovenia’s Adriatic gem and a beautiful city rich in history, with a bell tower reminiscent of St. Mark’s Square. Lastly, no trip to Slovenia is complete without experiencing Lake Bled, Slovenia’s most beautiful alpine lake. Visit Bled Island on a traditional boat called a pletna, and then enjoy views from the castle located high above the lake. Ultimate experiences for the cultural connoisseur include an unforgettable private dinner at Predjama Castle or an after-hours visit to the aforementioned museums.

THE SPA LOVER

No matter what your passion is, end your Slovenian sojourn at one of the country’s fantastic spas. Wellness Orhidelia in the Terme Olimia features spa journeys to ignite all five senses, while the grand Kempinski Palace Portorož is located along Slovenia’s Riviera. The large Kempinski Rosa Spa features outdoor and indoor swimming pools, a whirlpool, fitness center, and sauna. Try the signature Rose Spa Treatment—the pièce de résistance to discovering Slovenia’s unique and beguiling personality.

Ignacio’s Hit List OUTDOOR ADVENTURE> Stay at Hotel Plesnik, in the heart of the Logarska Valley, or at a fully furnished treehouse or tent at the Garden Villa Bled, one of Slovenia’s top glamping sites. Another option? An Alpine chalet, designed to mirror the style of a shepherd’s hut and located high in Slovenia’s mountains. URBAN MUSE> While in Ljubljana, stay at the InterContinental near the city center. The soaring glass tower features a rooftop restaurant and panoramic views. The

intimate Hotel Cubo is located in the heart of Slovenia’s capital and offers a blend of warm hospitality, personalized service, and modern design. ALONG THE WINE TRAIL> Gredič Castle is a lovingly restored five-star, 17thcentury castle in the heart of Goriška Brda (Slovenia’s answer to Tuscany), or opt for the ultramodern Alma Vista, a sleek luxury villa with every creature comfort imaginable.

Best of Europe. Visit the website found on the back cover and enter OFFER M20505 to jumpstart your plans to explore this European hot spot. U LT I M AT E E X P E R I E N C E S

ยกSabor, Po

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or Favor! A culinary awakening in Los Cabos is serving up a new world order in Mexican haute cuisine. BY JACKIE CARADONIO

Opposite: Seasonally inspired cuisine by Chef Alexis Palacio is served at Mezcal restaurant at the Montage Los Cabos resort. This page: Flora Farms and its Executive Chef Guillermo Tellez have helped put San JosĂŠ del Cabos on the LT I M AT stage. E E X P E R I E N C E S 65 globalUculinary

Clockwise from top left: Las Ventanas al ParaĂso, A Rosewood Resort; Manta Restaurant, located at The Cape, a Thompson Hotel; innovative methods at Montage Los Cabosâ&#x20AC;&#x2122; Mezcal restaurant; a brilliant spread at Acre Baja; the scenic El Farallon Restaurant Resort at Pedregal; sea-to-fork fare at Mezcal; Flora Farms serves fresh, handcrafted cocktails; Los Tamarindos features a daily catch by Chef Enrique Silva.

Soil to Spoon: The History of Flora Farms

Above: Chef Enrique Olvera has opened his fifth restaurant in Mexico. His newest, Manta, is located at The Cape, A Thompson Hotel.

DUST SWIRLS AROUND OUR CAR AS IT BOBS AND WEAVES ALONG THE DIRT ROAD, NARROWLY MISSING DEEP HOLES AND BOUNCING ALONG AT A CAREFUL CRAWL. We’re enveloped in a brown fog, which adds a hint of drama—not to mention uncertainty as we squint through the haze—to our culinary pilgrimage. It has only been half a mile since we turned off the main road just north of San José del Cabo, and already we’re in another world, trading the smooth concrete of the coastal highway for a dirt path surrounded by scrubby brush. It’s ironic that this trail—unruly and unpaved as it is—leads to Flora Farms, the restaurant that not long ago paved the way for Cabo’s modern culinary movement. When we’ve finally made it to the end of the road and the dust settles, we discover a lush oasis. Gone are the thirsty desert landscapes; in their place are acres of healthy farmland punctuated by long stretches of grass—they almost look like verdant catwalks—and slender palms. The mango trees are in full bloom, their massive fruits tugging at the branches from which they precariously dangle, and the garden’s herbs are bursting from the ground like brilliant green bouquets. There’s an ice cream cart and a sprawling lawn perfect for picnics, and in the distance, a collection of stone buildings connected by streams of twinkling lights is buzzing with action as dinner is about to begin. If there was a heaven for foodies, I’m pretty sure it would look like this.

When Flora Farms opened in 1996—then, just a little organic restaurant called Café Flora—it was something of an outlier in the local culinary scene. Back in those days, Los Cabos (which comprises San José del Cabo and Cabo San Lucas) had a good enough reputation as the south-of-the-border vacation spot, with its unrivaled luxury resorts and pristine Sea of Cortez beaches. But what you ate and drank when you got to whichever five-star beachfront property you were staying at typically looked the same: margaritas and guacamole, tequila and tacos. Delicious, yes, but hardly a study of Mexico’s diverse cuisine. With the arrival of Flora Farms, however, travelers who had been religiously coming to Cabo for decades had a new lifeline to the culture of their favorite destination. Who knew that juicy heirloom tomatoes, giant eggplants, and mouthwatering figs could be grown right there on the edge of the beach? And with those fruits of the earth came ample opportunities to explore Mexico’s finest flavors: sweet corn with cotija cheese, chicharron with spicy honey (from on-site beehives), and quinoa cooked with succulent papaya and shrimp. In this coup of culinary greatness, Executive Chef Guillermo Tellez—a Charlie Trotter protégé and Michoacán native—is the renegade at the helm. He strides through his gardens with a pile of picks fresh from the earth—Persian limes, broad leaves of kale, and fragrant basil—right into the kitchen where the staff is busy preparing everything under the sun: Neapolitan-style pizzas with house-made mozzarella in the wood-fired pizza oven; freshly baked bread and carrot-almond ice cream for the Flora market; and mesquite-roasted chicken and rabbit rillettes for the dozens of tables outside, where hungry guests are sipping—what else?—margaritas. But here, they’re made with pineapple-infused mescal, cilantro, and jalapeño.

The Next Factor: Top Tables

Tellez says he’s “living the dream” at Flora. “We’re taking it to the next level,” he adds—and he’s right. In the 23 years since the farm has opened, it has led the charge for other Cabo restaurants to forge new territory, too. But only recently has the movement reached a critical mass. Just down the road, Acre Baja is the newest straight-from-the-soil eatery where every last ingredient is hecho en Mexico, from the mescal to the salsa, and served in a chic setting filled with rough-hewn wooden tables and banquettes topped with patterned pillows (made by local artisans, of course). U LT I M AT E E X P E R I E N C E S

Manta means “blanket,” and it’s clear that Olvera intends to envelop his guests in worldly comfort from their first taste.

Acre Baja is one of Los Cabos’ newest straightfrom-the-soil eateries, celebrating local produce and farmers.

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En la Cocina A few miles west, at Los Tamarindos, Chef Enrique Silva operates one of Cabo’s biggest working farms, producing everything from pasillo peppers—which he dries in the sun for his vegetarian chile relleno— to cauliflower, which he mesquite-bakes and pairs with pepita aioli. Set on a sugarcane ranch from the 1800s, his restaurant serves locally-sourced perfection down to the last detail: Pork shank and Rock Cornish game hen come from nearby farms, while the green mole sauce and achiote are crafted only from ingredients Silva can grab just outside his kitchen. Down the golden corridor— the stretch of highway named for the glittering resorts that line it on either side—luxury hotels are getting in on the movement too, serving up dishes with deeper roots than ever before. At the new Montage Los Cabos, mescal is putting new spins on fresh ingredients with plates like the suckling pig al pibil—an international twist on the classic Yucatán dish, cochinita pibil—and the castacán tacos, a transformation of one of Mexico’s most classic dishes with crispy pork belly and peanut-chipotle sauce. My favorite, however, turns out to be the simply executed hiramasa de baja, a seared avocado hot and soft with just the right richness and consistency, topped with plum aguachile sauce. For the freshest seafood, we head next to the local market—that is, the fish market at the Waldorf Astoria Los Cabos Pedregal’s El Farallon Restaurant. There, we select our catch, which is weighed on an old-

fashioned scale and then paired with our choice of accoutrements: sea bass with chimichurri, red snapper with fragrant ajíllo, and shrimp with a tangy tequila sauce. At Las Ventanas al Paraíso, A Rosewood Resort, meanwhile, we discover a traditional Tlaxacalan barbacoa. It’s a throwback to an ancient pre-Hispanic ceremony in which the natives wrapped meat in Maguey leaves and heated it for hours in an underground oven. When the free-range lamb is unearthed from the beach after seven hours of smoldering, it’s a tender and sweet history lesson for our taste buds.

Top Toque: Chef Enrique Olvera

But it’s all the way on the west end of the corridor where we discover Cabo’s most effective blend of culinary authenticity and creativity. Chef Enrique Olvera became a celebrity for his Mexico City restaurant, Pujol, when word of his famous mole madre sauce, which has been cooking continuously for more than six years, made it onto the worldwide foodie radar. His fifth restaurant, Manta, located in The Cape, a Thompson Hotel, is a true testament to the all-encompassing culture of Mexican cuisine. Everything, from the vintage tortilla presses lining the entryway to the handmade ceramic tiles on the floor, nods to Olvera’s mother country. When we arrive just before sunset, a stream of golden light stretches through the floor-to-ceiling windows to cast an angelic glow on the cooks working with careful focus in the open kitchen. Manta means “blanket,” and it’s clear that Olvera intends to envelop his guests in worldly comfort from their first taste. Yet, nothing here is strictly about the classics. Fish tacos are dressed in black miso, scallops are cooked in shiso, and a variety of moles that look nothing like the traditional brown sauce arrive at our table one after the other. Olvera says he’s eschewing the stereotypes of his own native cuisine with such dishes and yet everything is somehow distinctly Mexican, whether it’s the tortillas made from handground bolita corn or the tres leches cake served with tamarind. It’s an education of the palate, as we parse the flavors of each dish, surmising the origins of each ingredient, whether from Oaxaca or Osaka. That it all pairs well with a margarita is no coincidence. This is, after all, Cabo.

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Learn to make Mexico’s many delicious cuisines yourself at one of these elevated Los Cabos cooking classes. Flora Farms • Every Tuesday, Wednesday, and Friday, join Chef Guillermo Tellez’s team to learn the art of tacos, tamales, and regional salsas, with a focus on the fresh produce and herbs produced on Flora Farms’ grounds. The interactive classes also include a farm tour, a craft cocktail, and lunch. Los Tamarindos • Prepare— and then eat—a four-course meal with one of Enrique Silva’s chefs, focusing on traditional Mexican cuisine as well as the rich flavors of the Mediterranean. Classes take place amid Los Tamarindos’ 17-acre farm, surrounded by fragrant herbs, ripe vegetables, and the breeze of the Sea of Cortez. Las Ventanas al Paraíso, A Rosewood Resort • Serious— and seriously aspiring—chefs should head to Las Ventanas’ demonstration kitchen to cook the resort’s award-winning dishes alongside its chefs. Or, take it to the next level and enter the property’s Challenge the Chef competition: Using the resort’s fresh ingredients, guests can prepare an original dish for Executive Chef Rick Gonzalez. If the meal is deemed a “three-spoon success,” it will grace Las Ventanas’ menu for a week. Esperanza, Auberge Resorts Collection • Esperanza’s cooking classes take students beyond la cocina to explore the natural riches of Los Cabos, to the Baja shoreline to dig for chocolata clams (one of the region’s most delicious bivalves) and the chef’s garden to hand-pick herbs and produce. Back in the kitchen, you’ll cook up traditional fishand-clam ceviche and pescado zarandeado over a wood-andcoal bonfire.

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Above: San Francisco’s Golden Gate Bridge serves as the city’s iconic sentinel.

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As experts in luxury travel for nearly 60 years, Abercrombie & Kent offers unforgettable travel experiences in more than 100 countries on all seven continents. From small-group journeys and Luxury Expedition Cruises to Private Jet adventures and privately guided Luxury Tailor Made Travel, all A&K journeys are backed by an unmatched network of more than 55 local offices around the globe.

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U N I T E D S TAT E S

Explore a tropical paradise and be captivated by local culture, scenic landscapes, sandy beaches, and warm water. Dedicated to helping create the best possible vacation experience, Classic Vacations ensures you’re not only satisfied but completely delighted. With Classic Vacations, you’ll discover the difference between a good and great vacation.

Belmond El Encanto

The Lodge at Blue Sky, an Auberge Resort

The Beekman, a Thompson Hotel

BELMOND EL ENCANTO

Santa Barbara, CA

This iconic hideaway is perched in the Santa Barbara Hills and offers amazing views of the Pacific Ocean. Low-key yet luxurious, relax poolside with a glass of local vino. 3-NIGHT VACATION INCLUDES: Terrace King Room accommodations; chef’s welcome amenity; $60 breakfast credit daily, per room and $150 dinner credit, per room, per stay. Valid for new reservations made by 12/15/19 for select travel dates through 2/29/20 OFFER 1347312

THE LODGE AT BLUE SKY, AN AUBERGE RESORT

THE BEEKMAN, A THOMPSON HOTEL

Park City, UT

New York City, NY

The Lodge at Blue Sky is surrounded by nature and offers guests a modern take on the western adventure. A wide variety of activities include horseback riding, shooting clay, and wellness and spa experiences.

Located in the south of Manhattan, just a few blocks away from 9/11 Memorial and Wall Street, this historic hidden gem lies in a residential side street. Mix and mingle with locals, enjoy happy hour or a night out at the hotel’s hip speakeasy, “Alley Cat,” or indulge in a meal at the James Beard Award-winning restaurant.

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3-NIGHT VACATION INCLUDES: Premium King Room accommodations and $50 food and beverage credit daily. Valid for new reservations made by 12/15/19 for select travel dates through 2/29/20 OFFER 1347351

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Creating a truly memorable vacation is an art form. That’s why Journese takes pride in partnering with travel advisors to craft the finest itineraries for discerning travelers. From soft-sand beaches to majestic mountains, enjoy peace of mind and exquisite value with Journese—the luxury brand of Pleasant Holidays.

GRAND VELAS RIVIERA MAYA

Riviera Maya, Mexico This indulgent resort is a family-friendly, allinclusive resort in the Mexican Caribbean. Get pampered with private butler service and fun resort activities, including kayaking, scuba diving, and the Kid’s Club. 5-NIGHT VACATION INCLUDES: Zen Grand Pool Suite accommodations; Beyond All-Inclusive, Beyond All Compare™; catamaran to Tulum excursion; Chichen Itza experience and private transfers. Select travel dates through 5/31/20

• $50 spa credit per day • Welcome bottle of Mescal • Upgrade, subject to availability

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THE WESTIN ST. FRANCIS SAN FRANCISCO ON UNION SQUARE

San Francisco, CA Located on Union Square and opened in 1904, The Westin St. Francis is a landmark among San Francisco hotels. This iconic building combines rich history with modern luxury, innovation, and design. All guest rooms have been transformed, perfectly balancing classic style and fresh sophistication.

5-NIGHT VACATION INCLUDES: Traditional guestroom accommodations; Castle Winery experience and Hertz full-size rental car. Select travel dates through 5/31/20 OFFER 1352187

MOANA SURFRIDER, A WESTIN RESORT & SPA

Oahu, HI This Beaux-Arts style resort, with its gleaming white facade, grand columns and a distinctive portecochere, is a legendary landmark on Waikiki Beach. Colonial-style architecture blends with contemporary furnishing and fixtures, welcoming guests to a place of refined elegance and old-world charm. 5-NIGHT VACATION INCLUDES: Tower Oceanview Guestroom accommodations; Kualoa Ranch experience; Polynesian Cultural Center with Ambassador Luau and private transfers. Select travel dates through 5/31/20

• Continental breakfast daily

• Upgrade, early check-in and late check-out, subject to availability OFFER 1352186

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AFRICA + INDIA

This is more than just Africa and India—it’s Micato’s Africa and India. An experience unlike any other, enjoy V-VIP+ treatment everywhere you go. With these exclusive itineraries, you’ll witness The Big Five in style and experience India’s most enchanting royal palaces and architectural marvels.

ROYAL PALACES OF INDIA

A journey to the continent’s northern heartland, Royal Palaces of India immerses travelers in grand and gorgeous architectural masterworks, with an enthralling emphasis on its old and new palaces, in which, enveloped in luxurious hospitality, Micato travelers will stay. Overnights include Delhi’s Leela Palace; the fabulous Oberoi Amarvilas in Agra, where every window looks out at the nearby Taj Mahal; the exquisite Rambagh Palace, home of Jaipur’s last reigning maharajah; Udaipur’s lyric Oberoi Udaivilas; and the Taj Group’s majestic Umaid Bhawan Palace in Jodhpur. 13-NIGHT VACATION INCLUDES: Luxury accommodations; all meals (with local wine and beer, soft drinks, and bottled water); intra-tour flights; free valet laundry service; all tips and gratuities; a personal Micato Tour Director who will travel with your party throughout the trip. Select travel dates through 12/18/20

• $200 spa treatment, per person

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MICATO GRAND SAFARI

Combining the excitement of East Africa’s legendary savannahs and the romance of its most exclusive and luxurious lodges and tented camps, this indulgent safari includes game drives in Amboseli National Park, Lewa Wildlife Conservancy, and the fabled Maasai Mara in Kenya. In Tanzania, the majestic Serengeti, the otherworldly beauty of the Ngorongoro Crater, and the extravagance of a Hot Air Balloon Safari and champagne breakfast will leave you breathless. 12-NIGHT VACATION INCLUDES: Luxury accommodations; all meals (with regional wines, beer, soft drinks and bottled water); intra-tour flights; free valet laundry service; all gratuities; services of a professional safari director throughout; all sightseeing and game runs. Select travel dates through 12/31/20

• $400 Micato online safari store credit, per booking OFFER 1352104

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EUROPE, NORTH AMERICA + ASIA

Whatever corner of the globe beckons you for exploration, Oceania Cruises takes you there in comfort and style. Relax on board luxurious, mid-sized ships and savor exquisite cuisine not only renowned as the finest at sea, but also rivaling the best restaurants ashore. Inspired by Master Chef Jacques Pépin, culinary delights are a hallmark that distinguishes the Oceania Cruises experience from any other.

CIRCLING THE BISCAY

Marina ITINERARY: London (Southampton), Honfleur, St. Malo, Brest, La Rochelle, Bordeaux (overnight), Bilbao, La Coruna (Spain), London (Southampton) 10 nights departing: August 7, 2020

• Prepaid gratuities per couple

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VINES OF HISTORY

SCENIC STARS AND SHRINES

Marina ITINERARY: Amsterdam, London (Tilbury), Paris/Normandy (Le Havre), St. Malo, English Channel, Bordeaux (overnight), Bilbao, El Ferrol, Oporto (Leixoes), Lisbon, Seville (Cadiz), Malaga, Barcelona

Regatta ITINERARY: Los Angeles, Victoria, Vancouver, Seattle, Ketchikan, Icy Strait, Hubbard Glacier, Anchorage (Seward), Kodiak Island, Dutch Harbor, Petropavlovsk, Sapporo (Muroran), Hakodate, Miyako, Sendai, Oarai, Tokyo

14 nights departing: September 22, 2020

25 nights departing: September 30, 2020

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Everything is included, without exception and compromise. All Regent Seven Seas Cruises® guests enjoy 2-for-1 all‑inclusive fares, and the following FREE amenities: unlimited shore excursions, 1-night hotel package in Concierge Suites and higher, unlimited beverages including fine wine and premium spirits, in-suite minibar replenished daily, prepaid gratuities, specialty restaurants, transfers between airport and ship, and unlimited WiFi.

FIESTA IN ITALIA

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SPANISH EMBRACE

Seven Seas SplendorTM

ITINERARY: Venice, Zadar, Kotor, Dubrovnik, Cephalonia (Argostoli), Taormina (Giardini Naxos), Amalfi, Rome (Civitavecchia), Portofino, Monte Carlo, Provence (Marseille), Barcelona

ITINERARY: Barcelona, Valencia, Casablanca, Seville (Cadiz), Lisbon (overnight), Oporto (Leixoes), La Coruna, Bilbao, Le Verdon, Bordeaux (overnight), St. Malo, London (Southampton)

ITINERARY: Monte Carlo, Provence (Marseille), Barcelona (overnight), Valencia, Palma de Mallorca, Valletta, Messina (Sicily), Amalfi, Rome (Civitavecchia)

12 nights departing: July 23, 2020

14 nights departing: August 4, 2020

• $400 shipboard credit per couple;

• Cocktail reception and experienced host

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10 nights departing: September 14, 2020

• $400 shipboard credit per couple;

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Hotels & Resorts Collection

MEXICO

With the Hotels & Resorts Collection, expect exclusive access, peace of mind, and once-in-a-lifetime memories. At the Waldorf Astoria Los Cabos Pedregal, access an extraordinary 24-acre site located at the southernmost tip of Mexico’s Baja California Peninsula.

WALDORF ASTORIA LOS CABOS PEDEGRAL

Cabo San Lucas, Mexico The majestic Waldorf Astoria Los Cabos Pedregal, previously known as The Resort at Pedregal, lies on Cabo San Lucas’ most coveted parcel of land. Accessible only by the private Dos Mares tunnel, this exclusive haven is just minutes from the bustling downtown Cabo San Lucas yet seemingly worlds apart with unprecedented luxury, sophistication, and custom service from an elite team of personal concierges.

• Full breakfast for two daily

• $150 resort credit, per room, per stay

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• One-way airport transfer

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Hotels & Resorts Collection

MEXICO

From Canada to Cabo, the Hotels & Resorts Collection ensures exclusive privileges at more than 1100 participating global properties. Enjoy complimentary breakfasts and resort credits towards spa treatments and available upgrades.

PARADISUS LOS CABOS

Los Cabos, Mexico Every getaway, in a sense, is the search for an escape from the ordinary. Royal Suites at allinclusive Paradisus Los Cabos offer an adults-only, all-encompassing resort experience—presenting you with the opportunity to venture beyond the extraordinary. When you’re Royal, you have access to your own restaurant, your own lounge, and your own personal butler. When you’re Royal, your experience is defined by your imagination and nothing else. When you’re Royal, anything is possible. • Tasting menu at the Gastro Bar by Martin Berasategui (excluding drinks)

• 30% spa treatment discount at the YHI SPA

• Roundtrip airport transfers for Royal Service guests • Upgrade, early check-in and late check-out, subject to availability

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POSTCARD FROM …

Dubrovnik, Croatia, tops Ueberroth‘s 2020 travel wish list.

CORONA DEL MAR, CA. with Lindsey Ueberroth, CEO of Preferred Hotels & Resorts. 2020 WISH-LIST TRIP: A trip to explore Croatia and re-visit Yugoslavia tops my list. My grandfather was Serbian so I have a lot of interest in visiting the country of my lineage. MY DREAM HOTEL SUITE: I have stayed in countless incredible suites, and the most memorable are those designed as minihavens where you can truly relax, take care of yourself, and have easy access to all of your favorite things without ever leaving. For me, this would be a suite complete with a workout room, massage room, movie screening room, Jacuzzi, and a balcony with an inspiring view.

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NEVER THOUGHT I’D SEE: Myself spending a personal vacation in the most remote parts of the Amazon helping repair broken water wells for an amazing organization called Wine to Water. I spent five days working 12 hours a day doing manual labor. I didn’t have access to electricity, cellphone, internet connectivity, or running water and slept in a hammock. It ended up being one of the best and most rewarding vacations of my life. Being disconnected and working alongside locals and a team of incredibly passionate, generous people bonding together for a great cause made me appreciate not only everything I have in life but also the joys of traveling and connecting with other cultures in a different way.

I’D MOST LIKE TO DINE WITH: Oprah Winfrey. She is an inspirational female leader, and it would be incredibly interesting to hear about the experiences and people she has had the opportunity to interview over the years. WHEN I’M NOT WORKING, YOU’LL FIND ME: If I am not traveling for fun—which I like to do often— you’ll either find me enjoying downtime in my home watching movies and relaxing with my dog, Piper; in summertime, with friends and family in California either at the beach in Laguna Beach or relaxing along Lake Arrowhead; and in winter, skiing (anywhere!).

TRAVEL. EXPERIENCE. LEARN. REPEAT.

A Temazcal dancer at the One&Only Palmilla. San Jose del Cabo, Mexico

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