Dining Out Summer/Fall 2021

Page 14

Tastes off the beaten path Candycane scallop and udon noodle hot pot 24 Seafood fumet, shiitake, and yucca root Chicken dumpling hot pot 21 Ground pork, kombu, hondashi, and garnish plate, with side of rice Pad thai vegetable 15 / large shrimp 20 Red curry 17 coconut broth with steamed veggies and choice of rice or noodles Gun powder green tea curry 16 coconut broth with steamed veggies and choice of rice or noodles Chicken shio ramen 16 for 1 / 24 for 2 house-made canadian bacon, tomago, corn, nori, and scallion Vegetarian pho 12 with fresh local vegetables, sprouts, herbs, jalapeno, enoki mushroom, and choice of rice or noodles Pho bo 15 with beef brisket, bison shank, tripe, fresh veggies, sprouts, herbs, jalapeno, enoki mushroom, and choice of rice or noodles

133 paseo del Norte donabetaos.com | 575.751.9700

DINING OUT

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SUMMER/FALL 2021


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