Dining Out Summer/Fall 2024

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Stock Up, Stay Refreshed Downtown Taos 623 Paseo Del Pueblo Norte Taos Ski Valley 200 Thunderbird Road The Cellar 623 Paseo Del Pueblo Norte FIND US NEXT DOOR TO CID’S MARKET IN DOWNTOWN TAOS THECELLARTAOS.COM Discover our wide selection of classic, local and innovative wine, beer and spirits for all your Taos adventures. DINING OUT SUMMER/FALL 2024 4
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CHARLES COLLINS GALLERY Most Awarded Artist in the History of Taos Fall Arts Festival Taos Plaza • charlescollinsgallery.com • 575-758-2309 “A TAOS MASTER” ... MILLICENT ROGERS MUSEUM
“Water Woman”, 13 1/2” bronze sculpture, David Mayes Da Vinci three piece bronze separated showing da Vinci the artist and scientist and the Mona Lisa “Da Vinci Mastermind” Bronze three-quarter front view Charles Collins “Einstein Mastermind” Bronze Charles Collins “Goddess of the Moon” 36 x 48“ oil “Circle Of Life”, 16”x 20“ Timothy Bunn “Skyline of New York”, 24”x 30” acrylic on canvas, Jill Collins “Starburst” 24x30” o/c Kevin Collins “Caught in the Middle” mixed media Robert Ross “Geisha Flowers” acrylic on canvas Jill Collins “Country Road” o/c Ric Farley
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“When Morning Breaks” photograph on canvas Brian Hudzik
Cheryl Deluna, LME Master Esthetician Appointments and inquiries, call/text 360-621-8069 822 Paseo del Pueblo Sur, Unit B • Taos Salon Deluna Face, brow, lash treatments ...& much more! DINING OUT TAOSMENUS.COM 11
Dine Out, Stay Home Organic Groceries, Prepared Foods Fine Wine, Beer & Spirits Downtown Taos 623 Paseo Del Pueblo Norte Taos Ski Valley 200 Thunderbird Road The Cellar 623 Paseo Del Pueblo Norte SOUP & SALAD READY-MADE MEALS ROTISSERIE CHICKEN LOCAL, ORGANIC & NATURAL – SINCE 1986 CIDSFOODMARKET.COM HOUSE-MADE DESSERTS DINING OUT TAOSMENUS.COM 17
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GRAND OPENING June 6th 2024 We Dig Flavor Lebanese Appetizers Grilled Skewers Earth Oven Roasted Meats Open Wednesday through Sunday Lunch Hours (11 - 3) Garden Hours (3 - 5) Dinner Hours (5:30 - 9) Sunday Brunch (10 - 1) Parking Available 106 Des Georges Place, Taos, NM (575) 751-7344 DINING OUT TAOSMENUS.COM 23
317 Kit Carson Road, Taos | 855-846-8267 | ElMonteSagrado.com REST RETREAT RENEW DINING OUT SUMMER/FALL 2024 24
Breakfast & lunch restaurant by Jaime Saenz Ramirez. 88 NM-150, El Prado, NM 87529 (575) 776-3202 Breakfast served all day GOLDEN PINON ~ DINING OUT TAOSMENUS.COM 25
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Breakfast & Lunch

Wednesday - Sunday 8AM - 2PM

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TAKE OUT

DINE IN OR TAKE OUT

DINE IN OR TAKE OUT

(575) 751 - 0474

(575) 751 - 0474

(575) 751 - 0474

www.HunanTaos.com

Open 11am - 8pm

www.HunanTaos.com

DINING AREA

AVAILABLE FOR TAKE OUT CUSTOMERS

Lunch Specials

From 11am - 3 pm

Lunch Specials

From 11am - 3 pm

Served with Soup, Rice, Egg roll

Served with Soup, Rice, Egg roll

BEER & WINE

BEER & WINE

Paseo Pueblo to Theater Closed Tuesdays

1023 Paseo del Pueblo Sur next to Storyteller Theater Closed Tuesdays

1023 Paseo del Pueblo Sur next to Storyteller Theater Closed Tuesdays

SOME OF OUR POPULAR DINNER ENTREES: ALL ENTREES SERVED WITH STEAMED OR FRIED RICE

SOME OF OUR POPULAR DINNER ENTREES: ALL ENTREES SERVED WITH STEAMED OR FRIED RICE

SEAFOOD BIRD’S NEST

SEAFOOD BIRD’S NEST

Lobster, scallops, shrimp, crab and fish filet, sauteed in a delightful white wine sauce. Served in a flour basket.

Lobster, scallops, shrimp, crab and fish filet, sauteed in a delightful white wine sauce. Served in a flour basket.

VOLCANO SHRIMP

VOLCANO SHRIMP

HOT! Dipped in a light tempura batter, then combined with ginger, crushed red peppers and scallions. Garnished over a bed of steamed broccoli.

HOT! Dipped in a light tempura batter, then combined with ginger, crushed red peppers and scallions. Garnished over a bed of steamed broccoli.

IMPERIAL SHRIMP

IMPERIAL SHRIMP

Crispy Shrimp in a light tempura batter, glazed with sweet ginger sauce. Garnished over a bed of broccoli. Gotta try it!

Crispy Shrimp in a light tempura batter, glazed with sweet ginger sauce. Garnished over a bed of broccoli. Gotta try it!

BLACK PEPPER SHRIMP

BLACK PEPPER SHRIMP

Succulent tiger shrimp stir-fried with diced sweet onions, peppers, and a touch of black pepper. Garnished with steamed broccoli.

Succulent tiger shrimp stir-fried with diced sweet onions, peppers, and a touch of black pepper. Garnished with steamed broccoli.

SPRING ROLL (2)

SPRING ROLL (2)

Vegetarian egg roll.

POT STICKERS (6)

Vegetarian egg roll.

POT STICKERS (6)

Pan-fried dumplings with ground meat and vegetables.

Pan-fried dumplings with ground meat and vegetables.

HOT & SOUR SOUP

HOT & SOUR SOUP

HOT! Spicy chicken broth with pork, bean curd and bamboo shoots.

DRAGON PHOENIX SOUP

HOT! Spicy chicken broth with pork, bean curd and bamboo shoots.

DRAGON PHOENIX SOUP

Subtle flavors of chicken and crab compliment each other delicately.

GENERAL TSO’S TOFU

www.HunanTaos.com • STIR-FRIED RICE • PAN-FRIED NOODLES • • LO MEIN • SWEET & SOUR • • VEGETABLE ENTREES • • LEMON CHICKEN • • GENERAL TSO’S CHICKEN • • TERIYAKI CHICKEN • • MOO-SHOO DUCK •

Subtle flavors of chicken and crab compliment each other delicately.

Vegetarian “General Tso’s Chicken”

GENERAL TSO’S TOFU

TA CHIEN GAI

Vegetarian “General Tso’s Chicken” TA CHIEN GAI

Sliced chicken with broccoli, snow peas, carrots, bamboo shoots, water chestnuts, etc. Sauteed in a spicy brown sauce.

Sliced chicken with broccoli, snow peas, carrots, bamboo shoots, water chestnuts, etc. Sauteed in a spicy brown sauce.

PEKING ROAST DUCK

PEKING ROAST DUCK

Roast boneless duck. Served with pancakes, scallions and Hoisin sauce.

Roast boneless duck. Served with pancakes, scallions and Hoisin sauce.

PEPPER STEAK

PEPPER

Beef with fresh in sauce.

PEPPER STEAK

Beef tenderloin sauteed with fresh green peppers and onions in a brown sauce.

GINGER

Beef tenderloin sauteed with fresh green peppers and onions in a brown sauce.

GINGER LAMB

lamb sauteed sweet brown

GINGER LAMB

Sliced lamb sauteed with sweet spicy ginger in a brown sauce. Garnished with steamed broccoli.

Garnished with steamed broccoli.

Sliced lamb sauteed with sweet spicy ginger in a brown sauce. Garnished with steamed broccoli.

ROYAL SHRIMP

ROYAL

ROYAL SHRIMP

Shrimp snow pea water shoots, carrot mushrooms in a

Shrimp with snow pea pods, water chestnuts, bamboo shoots, broccoli, carrot and mushrooms in a wine sauce.

Shrimp with snow pea pods, water chestnuts, bamboo shoots, broccoli, carrot and mushrooms in a wine sauce.

SESAME SHRIMP

SESAME SHRIMP

Lightly battered shrimp glazed with a sweet, spicy brown sauce. Sprinkled sesame

Lightly battered shrimp glazed with a sweet, spicy brown sauce. Sprinkled with sesame seeds.

Lightly battered shrimp glazed with a sweet, spicy brown sauce. Sprinkled with sesame seeds.

STIR-FRIED RICE

Subject to change without notice.

to without notice.

Subject to change without notice.

• LO
• • •
• • GENERAL • • TERIYAKI
• •
MEIN
SWEET & SOUR
LEMON CHICKEN
CHICKEN
• STIR-FRIED RICE • PAN-FRIED NOODLES • • LO MEIN • SWEET & SOUR • • VEGETABLE ENTREES • • LEMON CHICKEN • • GENERAL TSO’S CHICKEN • • TERIYAKI CHICKEN • • MOO-SHOO DUCK •
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FLATBREAD PIZZAS

Caprese (basil, mozzarella, tomato, balsamic)

Chick-Mushroom Alfredo

Pepperoni - Green Chile

Italian (pepperoni, salami, sausage, ham)

SALADS

Caprese: tomato, mozzarella, basil, herb-balsamic reduction

Greek: veggies, olives, pepperoncini, feta, pesto vinaigrette

Tuna Salad: chipolte mayo, avocado

Chicken Curry Salad: coconut, grapes, cashews

Marinated Beets: greens, goat cheese, pinon, red wine reduction

Baby Spinach: mushroom, bacon, red onion, lemon aioli

Elote-Black Bean Salad: greens, avocado, corn chips, cotija cheese

MENU

SANDWICHES/PANINI

Crab Salad Sliders Avocado-BLT

Smoked Turkey (Brie, Guava Jam, greens)

Green Chile, Ham and Cheddar

Chicken Asada (Pico, Pepperjack, avocado)

Mediterranean Focaccia

SOUPS

Green Chile Stew

Corn Chowder

BYO-MAC-N-CHEESE

ADD: Green Chile, Pico, Bacon, Chicken Asada, Spinach, Carnitas, Crab

ALL BEEF FRANKS

Chicago

Taos Chili Dog The BLT

More Options: Casa Benavidez Baked - Egg Red Chile Frito Pie

115A South Plaza, Taos • 575-240-4801 Open Sun, Mon, Thu, Fri, Sat 11pm–8pm / Closed Tue & Wed
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Transformative Experiences and Outdoor Adventure Abiquiu, New Mexico | ghostranch.org
The
, an
is on
the
December 2024
Photo by Cara Romero, detail from Bri & Trina. Gathering
exhibition
by Cara Romero,
display at
Florence Hawley Ellis Museum of Anthropology at Ghost Ranch
through

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