TecnAlimentaria Catalogue Asiatic English - Technology for the Beverage Industry 2016

ITALIAN TECHNOLOGY FOR

BEVERAGE INDUSTRY

2016 ASIATIC EDITION

INTERNATIONAL MAGAZINES

.it

Supplemento a TecnAlimentaria N°11 Novembre 2016 Poste Italiane SpA - Spedizione in Abbonamento Postale - D.L. 353/2003 (conv. in L. 27/02/2004 n. 46) art. 1 comma 1 NE/TV - Anno 21 N°11-2016 - ISSN 2498-9541

Since 1912 Frilli has been supplying worldwide in-house designed and manufactured bespoke continuous and batch distillation plants operating from vacuum through to pressurized conditions. These plants range from small to large capacities. Frilli believes that satisfied customers are the only form of advertising worth investing in. When working with Frilli you will be met with courtesy, professionalism, quality advise and all questions answered.

Glen Turner, Scotland - Complete Distillery for 75.000 l day Whisky and Alcohol production

Teeling Distillery, Ireland Pot Stills for Whisky production

FRILLI Srl Loc. Rigoni – Strada dei laghi, 15 - 53035 Monteriggioni (Siena) Italy Tel +39 0577 307011 - Fax +39 0577 307080 - info@frillisrl.com

Workshop

Isle of Harris Distillery, Scotland Pot Stills for Gin production

La Versa Distillery, Italy Pot Stills for Grappa production

Taris Tat Distillery, Turkey Pot Stills for Raki production

ABOUT US Frilli Srl is a company specializing in design, construction and supplies of distillation plants and/or complete distilleries, starting from any kind of raw material containing alcohol, sugar or starch for production of distillates, raw alcohol, extra neutral and absolute alcohol, with its own know-how, advanced technologies and experience developed worldwide.

• Cereals: corn, wheat, barley, rice • Other starchy substances: potatoes, cassava, chestnuts, etc.

• Other sugary substances: sorghum, grape, cane and beet juice • Fruits: apples, peaches, apricots, cherries, plums • Exotic fruits: dates, bananas, pineapples, papaya, mango, etc.

• Soft fruits The company, realizing more than 90% of its turnover • Aromatic herbs, seeds and berries abroad, is constantly and continuously growing, as world-trade appreciates its leading technical and NOWADAYS technological skill. Reliability, honesty, an excellent In recent years, the company has been operating quality/price ratio together with pre- and post-sales with great success in the field of Whisky and Gin, by services are our strength and allow us to be always up designing, manufacturing and supplying both continuous to the situation, giving quick and qualified answers. plants with columns and discontinuous pot stills with traditional onion shape (in Scotland and Ireland).

RAW MATERIALS We have realized pot stills in copper from 0,5 up to • By-products of wineries (pomace, lees, wine) 18 m³ of working capacity for our Scottish and Irish • Cane and beet molasses customers.

www.frillisrl.com

1 NE/TV - Anno 21

N°11-2016 - ISSN 2498-9541

INTERNATIONAL MAGAZINES

.it

Supplemento a TecnAlim entaria

N°11 Novembre

2016 Poste Italiane

SpA - Spedizione

in Abbonamento

Postale - D.L. 353/2003

(conv. in L. 27/02/20 04 n. 46) art. 1 comma

Do you want to know the leading producers of cutting-edge beverage technology?

Browse through our magazines on www.tecnalimentaria.it

ITALIAN TECHNO LOGY

FOR

BEVERAGE IND

USTRY

2016 ASIATIC ED ITION INTERNATIONAL MAGAZ

ITALIAN TECHNOLOGY FOR THE BEVERAGE INDUSTRY

www.tecnalimentaria.it

2016

Supplemento a TecnAlimentaria N°8/9 Agosto-Settembre 2016 Poste Italiane SpA - Spedizione in Abbonamento Postale - D.L. 353/2003 (conv. in L. 27/02/2004 n. 46) art. 1 comma 1 NE/TV - Anno 21 N°8/9-2016 - ISSN 2498-9541

INTERNATIONAL MAGAZINES

Supplemento a TecnAlimentaria N°3 Marzo - 2016 Poste Italiane SpA - Spedizione in Abbonamento Postale - D.L. 353/2003 (conv. in L. 27/02/2004 n. 46) art. 1 comma 1 NE/TV - Anno 21 N°03/2016 - ISSN 2498-9541

INES

Итальянские технологии в сфере производства напитков

www.tecnalimentaria.it

BEVERAGE INDUSTRY Technology for the Beverage Industry - International magazine in Italian/English Poste Italiane SpA - Spedizione in Abbonamento Postale - D.L. 353/2003 (conv. in L. 27/02/2004 n. 46) art. 1 comma 1 NE/TV - Anno 21 N°06/2016 - ISSN 2498-9541

N°6 Giugno / June 2016

ITALIAN TECHNOLOGY FOR THE BEVERAGE INDUSTRY

2016

.it

INTERNATIONAL MAGAZINES

TecnAlimentaria Supplement n. 11 November 2016 Year XXI

.it

Design: Claudia Bosco

Publisher: F. Da Cortà Fumei

Cooperators: Anita Pozzi Franco Giordano

Editorial Staff: Sabrina Fattoretto

Photolito & Printing: L’Artegrafica

Management, Editorial Office: Editrice EDF Trend srl Corso Del Popolo, 42 31100 Treviso - ITALY Tel. + 39 0422 549 305 Fax + 39 0422 591 736 info@tecnalimentaria.it redazione@tecnalimentaria.it www.tecnalimentaria.it

.it

MEMBER OF:

Autorizzazione Tribunale di Forlì n. 5 del 19.01.1996 In questo numero la pubblicità non supera il 45% Poste Italiane SpA - Spedizione in Abbonamento Postale - D.L. 353/2003 (conv. in L. 27/02/2004 n. 46) art. 1 comma 1 NE/TV ISSN 2498-9541 Publisher: Editrice EDF Trend srl Corso del Popolo, 42 31100 Treviso - Italy All right reserved.

Reproduction in whole or in part without written permission is prohibited.

The Publisher is not responsible for any materials, nor for writers’ nor contributors’ expressed or implied opinions.

Informativa ex D.lgs 196/03 Ai sensi dell’art.2 comma 2° del Codice Deontologico dei giornalisti si rende nota l’esistenza di una banca dati di uso redazionale presso la sede di Corso del Popolo, 42 - Treviso. Responsabile del trattamento dati è il direttore responsabile a cui ci si può rivolgere presso la sede di Treviso - Corso del Popolo, 42 per i diritti previsti dalla legge 675/1996.

Index COMPANY

WEBSITE

PAGES

FIELD

A.WATER SYSTEMS SRL

www.watersystems.it

4-7

Beverage Industry

AERAQUE SRL

www.aeraque.com

8

Beverage Industry & Food Industry

AKOMAG SRL

www.akomag.com

10-11

Beverage Industry

ALTECH SRL

www.altech.it

12-13

Beverage Industry & Food Industry

ATLANTA SRL

www.atlantapackaging.com

14-15

Beverage Industry

AVE TECHNOLOGIES SRL

www.ave-technologies.com

16-17

Beverage Industry

DELLA TOFFOLA

www.dellatoffola.it

39

Beverage Industry

ENOMET IMPIANTI SRL

www.enomet.it

30

Beverage Industry

ENOPLASTIC SPA

www.enoplastic.com

18-19

Beverage Industry

FBF ITALIA SRL

www.fbtitalia.it

20-23

Beverage Industry & Food Industry

FRILLI SRL

www.frillisrl.com

2 Cover, 1

Beverage Industry

METALNOVA SPA

www.mnmetalnova.it

24-25

Beverage Industry & Food Industry

NAVATTA GROUP FOOD PROCESSING SRL

www.navattagroup.com

26-27

Beverage Industry & Food Industry

SIAPI SRL

www.siapi.it

28-29

Beverage Industry

SMI GROUP

www.smigroup.it

31-33

Beverage Industry

TECNO PROJECT INDUSTRIALE SRL

www.tecnoproject.com

34-35

Beverage Industry

VELO ACCIAI SRL

www.vlstechnologies..it

36-37

Beverage Industry

4

WS is a company, founded in 2005, working as process equipment supplier for the beverage industry. During these years, WS has achieved a very good reputation in the beverage industry field, managing to cooperate with the major global players, such as Coca Cola, Pepsi Cola, Nestlé Waters and OranginaSchweppes, and with private investors installing new production facilities, quite often green fields, in emerging Countries.

WS has met new standards for product quality, energy saving and maximum plant output while complying with the strictest criteria for hygiene and safety.

All the devices are entirely conceived and designed to guarantee the best requirements in terms of microbiological, physicalchemical and organoleptic properties; the entire production process and software development are managed internally, as well as installations and commissionings which are carried out with WS’s own resources.

WS’ products for beverage industry are: • water purification plants (mechanical filtration, microfiltration, reverse osmosis, UV disinfection, sterilisation) designed according to the customer’s exigencies and the chemical analysis;

• sugar dissolving systems (single batch, double batch and continuous up to 35.000 l/h); • semiautomatic and automatic syrup rooms; • premix units; • flash pasteurising units; • ozone generators; • carbonating equipment (water, wine, beer, soft drinks); • in line syrup blending systems and ingredients mixing systems; • steam sterilisable microfiltering systems (juices, beer, wine); • mineralising equipment; • equipment for preparation of non-chemical bottles rinsing and disinfecting solutions (such as ozone) and chemical solutions preparing devices (peracetic acid, hydrogen peroxide, chlorine, etc.); • equipment for the preparation of sterile water; • manual and automatic CIP systems.

Thanks to its skill and process expertise, today WS is widely present worldwide even with turnkey solutions including ancillary equipment (cooling equipment, boilers, etc.).

A.Water Systems Srl Località Piana, 55/D - 12060 Verduno (Cuneo) Italy Tel. +39 0172 47 02 35 - Fax +39 0173 61 56 33 www.watersystems.it - info@watersystems.it

BEVERAGE INDUSTRY

5

WS’ philosophy is to manufacture high-quality and reliable equipment, equipped only with top brand components: ALFA LAVAL, ENDRESS+HAUSER, PALL, ANTON PAAR, SIEMENS, FESTO, SPIRAX SARCO are the typical components our Customers will find on Their plants.

The choice of providing only state-of-the-art solutions has brought us to be appointed as officially authorized integrator by ALFA LAVAL. Between main technical references, WS can list the supply of two fruit juice tubular flash pasteurizers for aseptic filling to ORANGINASCHWEPPES in France; furthermore, it’s significant to point out that WS is included in NESTLÉ WATERS’ authorized suppliers list for water purification systems: recently an important contract for the supply of a top-technology water treatment plant in the far East has been finalized.

Amongst last supplies (early 2016), WS also boasts a complete line for soft drinks production in Las Vegas – USA (Coca Cola co-packer): from water treatment to hot fill pasteurizer, through sugar syrup preparation and ingredients mixing, also including CIP equipment.

WS considers Customer Service one of the greatest keys to success: entire business, marketing, sales and profits depend on customers’ satisfaction so the after sales team is constantly trained to perform the simplest solution in the shortest possible time to support the customer’s business.

“BLENDSYSTEM M” Premix Unit The growing market’s confidence gained by process plants manufactured by WS, allowed a continuous development of blending technology for carbonated soft drinks (CSD) production to such an extent that We reached a very high level of specialisation in manufacturing mass controlled blending systems, named BLENDSYSTEM M.

BLENDSYSTEM M is a piece of equipment for preparing beverages, completely preassembled on a skid for an easy and quick shipment and installation, conceived mostly for the production of carbonated soft drinks (CSD), but also carbonated mineral water (CMW) and still water (charged with nitrogen in order to increase the mechanical resistance of the bottle). The required quantity of ingredients (water, syrup, and CO2) is carefully measured and dosed in an electronically controlled continuous process.

The whole system, realized to guarantee the highest qualitative standards and a qualitatively constant production, also running in conditions of considerable format change, is completely preassembled on stainless steel circular-section skid for an easy and efficacious cleaning. It usually includes the following subsystems: • inlet water deaeration: a vacuum pump removes incondensable gases; the pump is conceived to maintain the dissolved oxygen level below 1 ppm values; • carbon dioxide dosing (or nitrogen in case of still mineral water production): a modulating valve and a mass flow rate transmitter inject carbon dioxide in quantity that is proportional to water quantity loaded to the deaeration tank; the water flow rate is usually measured by a magnetic flow rate transmitter, which may be replaced with a mass flow rate transmitter in case water presents a very low electrical conductivity level. A special gas injecting and mixing system - specifically developed by WS -

A.Water Systems Srl BEVERAGE INDUSTRY

Località Piana, 55/D - 12060 Verduno (Cuneo) Italy Tel. +39 0172 47 02 35 - Fax +39 0173 61 56 33 www.watersystems.it - info@watersystems.it

6

• performs a careful mixing with the water to be treated and, hence, best results in terms of product perlage; the carbon dioxide contents is maintained constant in the product receiving tank by a supervising software, which checks possible fluctuations in feeding water temperature and product buffer temperature; the effective dissolved carbon dioxide contents in the product is checked using a carbometric unit, installed in by-pass on the filling machine feeding line; • syrup dosing and mixing: at first syrup is stored in a small buffer tank, whose atmosphere is modified and enriched with carbon dioxide in order to avoid oxidation occurrence. Syrup injection is made by a sanitary design modulating valve and a mass flow rate transmitter in a quantity which is proportional to the water amount fed from the deaeration tank; furthermore, using the mass flow rate transmitter, it is possible to check constantly the effective density of the inlet syrup and therefore to compensate immediately for the dosing and to stabilize the sugary concentration in the end-product within established bounds (usually ±0,05 °Bx). A specific refractometer installed in by-pass on the filling machine feeding line, allows the constant

check of the product and, if necessary, its adjustment; similarly, the instruments minimize waste of both syrup and product during transitory phases of production, such as start and stop.

Furthermore, customized solutions for product cooling are also available, depending on the environmental conditions of the system installation.

The supervising software loaded on the mass premix unit BLENDSYSTEM M - is conceived to guarantee the best results in terms of dosing, offering at the same time an easy control by a friendly user interface; this software enables on one hand to set the main production parameters and visualize their state graphically and on the other hand to set the statistics parameters (ca, cp e cpk) connected to that kind of production.

Using a more advanced version of this software, associated with specific instruments, it is also possible to control automatically saccharose inversion, so that the need of intervention by laboratory technicians is reduced.

The equipment is equipped with field buses (MPI, Profibus or Ethernet) for a complete integration in the bottling line and the control of production, cleaning and sanitizing processes.

A.Water Systems Srl Località Piana, 55/D - 12060 Verduno (Cuneo) Italy Tel. +39 0172 47 02 35 - Fax +39 0173 61 56 33 www.watersystems.it - info@watersystems.it

BEVERAGE INDUSTRY

Ozone Generators Ozonization Systems Technological Plants

Aeraque designs and manufactures systems for the treatment of liquids and gases used in several applications; this list shows the plants we have already achieved, but our design department is ready to examine new specific requirements in order to find a solution to the customers’ demand.

• Drinking Water Treatments • Drinking Water Disinfection • Mineral Water Preparation and Conditioning • Fresh Vegetables Disinfection • Stocking Goods and Stocking Areas Disinfection • Food Products and Containers Disinfection • Cooling Systems Disinfection • Fish Farms Ozone Treatments • Pure Water Loop Distribution Disinfection • Reverse Osmosis Plants • Ultrapure Water Plants • Waste Water and Gas Treatment • The Customer Care Department ensures prompt interventions upon specific request and Programmed Maintenance Services around the world.

Aeraque Srl Via Riccardi, 12 - 27040 Pinarolo Po (Pavia) Italy Tel. +39 0383 197 54 39 - Fax +39 0383 39 80 48 www.aeraque.com - aeraque@aeraque.com

BEVERAGE INDUSTRY

10

In the beverage industry, the automatic washing of recycled bottles has now reached a high level of specialization. In this context, works AKOMAG, company located in Soragna (Parma), able to offer a varied production, which includes bottle washing machine, rinsing machine, sterilizers for glass or PET bottles, crate washer and accessories to complement. Very large is the choice of the washer, the potential of which obviously varies in base at the model, and the ranges it is from 100 to 60.000 bph.

The modular structure of all installations allows to gradually increase the functions and the level of sophistication, including special washing sections and sanitizing, automatic control of process parameters, security systems, energy recovery, reduction of discharges and automatic sanitization of the parties most important from the point of view of hygiene.

Start the washing At low production capacity, the range offer GENESI, available in very small dimensions in order to be inserted in any operating environment. Designed under the indication of the producers with low production capacities, the series has a simple but functional washing cycle, which lowers operating costs (water, energy, detergent) without negatively affecting cleaning bottles to recycle, the complete removal of the labels and their total evacuation outside. The particular ease of use and maintenance, increases productivity and reduces downtime.

The modularity of the GENESI series allows at the customer to “build a machine to measure”, adapting it from time to time to different types of use (water, wine, oil, beer, soft drinks).

Constructed in accordance with the Machinery Directive (EC), is equipped with all the accessories needed for the proper functioning: a heat exchanger built with stainless steel tubes arranged geometrically to prevent the deposit of mud or various precipitation

that would compromise the performance or, alternatively, a combustion chamber built with direct burner operation.

Safety guards and dust cover to protect the unloading of bottles; grouped grease; saving valve for the water network and automatic control of the presence of water in the last rinsing station; electronic speed control; electronic security on the main gearbox that stop the machine in case of overload; spray pumps with casing and impeller made in stainless steel AISI 316 and protective filters; valves for emptying the waste paper and spray tanks; control panel adjustable, made in stainless steel; IP55 electrical plant; gauges and thermometers in visual range of the operator; setting and control of all the machine by “touch-screen”. This are the main amenities that characterize the series.

The GENESI machine is also arranged for the introduction of detergent and liquid additives in the bath and in the detergent tank, disinfectants and other products in the spraying tanks.

Internal spraying (made with self-cleaning rotating nozzles) and external high pressure spraying are easily removable for routine cleaning and maintenance. The loading and unloading of bottles is completely automatic, and perfectly synchronized with the movement of the main chain.

Dry cycle To streamline the washing cycle, the company has realized the HYDRA series, a series of fully automatic machines which comprise a first station for emptying the bottles followed by prewashing spraying and first pre-maceration bath. This configuration helps to reduce the pollution of the detergent bath and reduce fuel consumption. The triple station for labels extracting ensures their complete detachment from used bottles, while the rotating filter displaced over the entire width of the machine ensures the evacuation outside.

The bottle washing is complete with indoor and outdoor spraying, which occurs with high-pressure cleaner distributed with rotating nozzles self-cleaning and self-centering. To complete rinsing, however, ensure the phase abatement alkalinity followed by spraying with external and internal water network.

Built according to the Machinery Directive (CE) also, the series has different predispositions that increase safety, including: sensors for slowing down and eventually stopping the machine in case of failure or obstruction of bottles on conveyor; detergent introduction and liquid additives in the bath and other products in spray tanks; the automatic loading and unloading of the bottles is perfectly synchronized with the movement of the main chain; the economizer valve for the water network and the automatic control of the presence of water on the last rinsing station.

Akomag Srl Fraz. Diolo, 15/D - 43019 Soragna (Parma) Italy Tel. +39 0524 59 90 97 - Fax +39 0524 59 90 12 www.akomag.com - info@akomag.com

BEVERAGE INDUSTRY

12

ALritma

ALline ALritma

ALcode

ALTECH - Advanced Labelling Technologies - is one of the major European producers of self-adhesive label applicators for product decoration, coding and identification.

On its premises in Bareggio, Milan, the company manufactures a thousand systems a year that reach 50 countries through 80 distributors; with a 2016 turnover that is going to well over 10 million euro, 80% of which is for foreign markets.

From small-sized and low-cost automatic applicators to highly sophisticated and high-performance heads, complete linear labelling systems for flat, oval and cylindrical bottles, the company’s range also includes print/apply systems equipped with thermal transfer printing groups of Japanese leader SATO, and of which ALTECH is distributor in Italy.

Their features briefly described here below: ALstep – low-cost applicator featuring modular and flexible configuration. It is equipped with reels of 300 mm diameter and 100 mm label length, granting speed 30m/min max of the S version (15 k/min for E version).

ALritma – high-performance label applicator, which can be easily integrated in packaging lines where high yield and reliability are essential requirements. Reels with 300mm diam. Max labelling speed 40m/min for the standard version, and 90 m/min for the X version (with reels of diam. 400 mm). It is also available with thermal transfer printing group in the ALritmaT version, for print/ apply applications.

ALline – linear system to apply labels on products of any shape and size, for double-sided printing, wrap-around and seal of foodstuff, cosmetic, chemical and pharmaceutical products. Its modular design, integrating ALstep and/or ALritma heads, can be configured upon customer’s requirements.

ALcode – print/apply units for label printing/applying in real time.

The printing group (SATO or compatibles) can operate on-line from a PC for data transmission to be printed on the label to be applied on the product at once. The labels can be printed with different information, as it is for pallet labelling: ALcode P version is studied and built for pallet double-sided labelling up to 120 p/h.

Altech Srl Viale De Gasperi, 72- 20010 Bareggio (Milano) Italy Tel. +39 02 90 36 34 64 - Fax +39 02 90 36 34 81 www.altech.it - labellers@altech.it

BEVERAGE INDUSTRY

14

ATLANTA, always sensitive to your specific needs of productivity, innovation and competitiveness, is a specialized company engaged in the production of packaging machines for food, beverage, pet food, detergents, lubricants and personal care products.

The experienced ATLANTA staff ensure the optimum solution to any packaging challenge. Since the beginning, ATLANTA has wrapped with film, or packed in tray, any kind of product. The latest challenge to be successfully overcome has been to produce, on the same machine, different kinds of glass jars, with particular shape, and tins. ATLANTA machines offer the user simplified operation and build solutions dedicated to the needs of both production and management with ease of use and increased versatility on a wide range of products to be packaged a priority. The customer is the company’s constant “focus”.

The ATLANTA machines have established themselves in the marketplace thanks to performance, versatility, efficiency, reliability and low maintenance. For this reason many OEMs utilized ATLANTA machines inside their lines, which are installed all around the world.

The company produces the following machine range: • Wrap-around GIOTTO, up to 50 cases per minute • Wrap-around RAFFAELLO, up to 15 cases per minute • Shrink Wrapper ARAGON, up to 300 packs per minute (triple lane) • Shrink Wrapper ECOFARD, up to 300 packs per minute, of small containers (triple lane)

• Shrink Wrapper OPALE, up to 50 packs per minute • Shrink Wrapper AMBRA, up to 30 packs per minute • COMBI machine range which is a union of a shrink wrapper and a wrap around case packer.

ATLANTA is characterized by the great “flexibility” to your needs by offering different types of shrink wrapping machine that can be specified to run film only packs, printed or not, with pad and film, with tray and film or just tray.

Key benefits of all these models are fast and easy format changes, combined with operational convenience. Product changes take only a few minutes and can be completed without the use of tools or change parts. ATLANTA machines can be supplied with automatic size changeover if required.

Atlanta Srl Via Europa, 13 - 40010 Sala Bolognese (Bologna) Italy Tel. +39 051 72 27 92 - Fax +39 051 72 16 30 www.atlantapackaging.com - info@atlantapackaging.eu

BEVERAGE INDUSTRY

16

SWAN new short-pipe electro-pneumatic isobaric fillers are AVE Technologies’ latest novelty standing out for their special features of functionality and construction quality.

These plants are suitable for throughput up to 80,000 bottle/h and are engineered upon “clean design” philosophy; in addition, stainless steel materials are also used to produce all component.

External pressurized tank is equipped with a variable speed restart pump for overall

control on the pressure of the filling head.

The machine manages three different process gases, such as: pure CO2 at filling pressure; CO2 impure from the bottle during low pressure isobaric filling phase to vacuum wash the bottles and pressurization, and vacuum making for bottle pre-discharge and decompression.

The modular isobaric valve runs at two filling speeds and is provided with short or long pipe to perform filling from the bottom.

A dome-shaped board is used to convey the bottles and ease water and glass shards drainage. Modular structure with clockwise and anticlockwise configuration.

Setting for rinser and screw capper, or crown capper as an alternative in case of simultaneous us of more cappers. Board handling of bottle conveying by means of synchronized brushless motor with main motor of the filling carrousel.

Bottle synchronizing screw runs with fix centre with the varying of the diameter of the bottles, and it is mounted on a tilting structure as to ease change of formats.

Stars and bottle guiding equipment are in stainless steel while wear outline is in rubber as to ease the cleaning of the handling system.

Machines are also equipped with dismountable shields with tilted conicshape outline, to avoid glass shards from bouncing back on the valve after possible explosion of the bottles. Bottle lifting stainless steel jacks are fully pressurized as to avoid water or other impurities from being sucked in.

SWAN is the latest and most qualified technological innovation from AVE Technologies, a company member of Della Toffola Group.

Ave Technologies Srl Via della Costituzione, 127 - 30038 Spinea (Venezia) Italy Tel. +39 041 541 26 24 - Fax +39 041 508 91 00 www.ave-technologies.com - info@ave-technologies.com

BEVERAGE INDUSTRY

18

To make the difference means succeeding in conveying the values of the product and the brand in a clear and appealing way. That is why an increasing number of companies is investing in product communication, paying particular attention to the selection of innovative shapes and materials, colours, modern and eyecatching visual and tactile effects.

Consequently, with equal bottle and label, the capping system has become an indispensable element to the creation of product image.

In the production steps, ENOPLASTIC involves the purchaser actively, thus creating efficient partnerships with its own customers.

ENOPLASTIC’s highly vertical organization allows for total control over product quality and processing, while its R&D department develops state-ofthe-art products and solutions without ever disregarding the environment.

Today, the company produces over 2,5 billion units a year and guarantees its presence across the globe through a trade network reaching 86 countries, serviced by five strategically located facilities: a global brand represented by one single Group that incorporates the Italian headquarters and four subsidiaries (Spain, New Zealand, Australia and the United States), built around a shared technological language, which is the foundation of the entire company’s organization.

Thanks to its extensive experience honed throughout the years and deep knowledge of production methods, print and material processing, ENOPLASTIC can supply an all-round service encompassing advice, engineering, design, personalization, and production of the finished product.

This is the result of fifty-nine years of history, made by a united and enthusiast family, and young and resolute management at the helm of a company that has firmly established itself of the market leader.

Enoplastic Spa Via L. Galvani, 1 - 21020 Bodio Lomnago (Varese) Italy Tel. +39 0332 94 35 11 - Fax +39 0332 94 96 86 www.enoplastic.com - enoplastic@enoplastic.com

BEVERAGE INDUSTRY

22

FBF Italia has designed and manufactured since 1987, high pressure homogenizers, positive displacement pumps, laboratory homogenizers, dosing systems and, thanks to the wide experience gained in this field, is now a key point-of-reference for plants manufacturers, suppliers of turnkey equipment and end-users in the food, chemical and pharmaceutical sectors.

On-going innovation, exacting experimentation of special materials, strict quality controls and endurance tests allow FBF Italia to guarantee maximum performance, durability, reliability and safety; its mission is to offer to all its customers not only excellent sale services but also continuous relationship with constant, direct postsale technical assistance; the target is to keep friendly relationship built on mutual evolution and innovation.

FBF Italia’s machines are suitable to process a lot of products and can be inserted into complete process/production, both in sanitary and aseptic design.

The main utilization fields of the company machineries are: • dairy industries (milk, cream, cheese, yoghurt, caseinates, proteins, soya milk, etc.); • ice-cream industries; • food, processing, preserving and beverage industries (fruit juices, tomato sauces, oil, ketchup, eggs, vegetable greases, emulsions, concentrates, baby food, etc.); • cosmetic, pharmaceutical, chemical and petrol-chemical industries (starch, cellulose, wax, colorants, beauty creams, tooth paste, detergents, disinfectants, emulsions, inks, latex, lotions, emulsifiers oils, pigments, proteins, resins, vitamins, etc.).

But what about the homogenizing principle?

In order to permanently mix one or more substances in a liquid, a homogenizer must be used in such a way as to make it possible to micronize and disperse the suspended particles in the fluid, rendering it highly stable even during successive treatments and storage.

The product reaches the homogenizing valve at a low speed and at high pressure.

As it passes through the valve, it is subject to various forces that cause the micronization of the particles: violent acceleration followed by immediate deceleration causes cavitation with explosion of the globules, intense turbulence together with high-frequency vibrations, impact deriving from the laminar passage between the homogenizing valve surfaces and consequent collision with impact ring.

Homogenization can occur with the use of a single stage homogenizing valve (suitable for dispersion treatment), or double stage homogenizing valve (recommended for use with emulsions and for viscosity control when requested).

FBF Italia’s range of machines can be commonly classified as follows: • high pressure homogenizers: The homogenizer is often necessary to mix one or more substances within a liquid. This

FBF Italia Srl Via Are, 2 - 43038 Sala Baganza (Parma) Italy Tel. +39 0521 54 82 00 - Fax +39 0521 83 51 79 www.fbfitalia.it - info@fbfitalia.it

BEVERAGE INDUSTRY

23

machine allows micronizing and scattering the particles suspended in the fluid, so that the product becomes highly stable, no matter the followings treatments and storage the product may undergo. The “Buffalo Series” homogenizers are manufactured according to the UE directives and are available with capacity ranging from 50 up to 50.000 litres/hour; according to the products to be processed, the requested pressure may vary up to 2.000 bars (29.000 psi) • positive displacement pumps: these pumps are used to transfer the products from a storage system or process one to a further part of the plant at a high pressure.

These machines are commonly used for feeding of spray driers, tomato paste plants, osmosis plants, etc.

• laboratory homogenizers: manufactured

to replicate the same homogenization conditions that can be expected in a real production process these machines offer the possibility to execute tests up to very high pressure (1500 bar) and do not need of any other device to work. Easy to use and to move, with the highest reliability, is the best choice for keeping the production always under control.

• positive displacement pumps for product containing particles: these pumps are mainly used for product containing particles with a max. sizes of 15x15x15 mm such as tomato cubes, vegetable or fruit pieces.

The construction of such a machine is much the same as the homogenizers, except for the compression head which is equipped with special pneumatically controlled valve groups.

FBF Italia Srl BEVERAGE INDUSTRY

Via Are, 2 - 43038 Sala Baganza (Parma) Italy Tel. +39 0521 54 82 00 - Fax +39 0521 83 51 79 www.fbfitalia.it - info@fbfitalia.it

24

BASELESS monoblock internal view

METALNOVA SpA has been engineering and producing bottling machines since 1981.

The company’s greatest news of recent years has been the BASELESS project, the new philosophy of engineering and making bottling machines. The new design features the machine carrousels hanging from an upper structure where motorization and gear elements are installed; hence, there is nothing below the bottles for remarkably easy interventions and cleaning operations to be carried out.

The following filling solutions are present in different beverage sectors: • SCS gravity-level filling machines for non-carbonated products, developed to reduce contamination risk in sensible products like still water.

• LG-EP isobaric filling machines with electro pneumatic controls for carbonated products, studied to fill various kinds of soft drinks avoiding foaming.

• VMAG electronic volumetric filling machines for conductive non-carbonated products, studied to guarantee highly precise dosing and avoid any contact between bottle and filling valve. Versions for PET bottles of 5 to 12 litres and 5 gallons are also available.

• LG-VMAG electronic isobaric volumetric filling machines for carbonated products studied to guarantee filling precision, simplify operations of change of formats and sanitization.

• VMAS weight filling machines with mass meters for oil, studied to guarantee filling precision and reduce any cleaning

problem about oil.

• HVR/LVR vacuum recirculation filling machines with external tanks for hot and/ or highly viscous filled products; studied to guarantee filling temperature and ease CIP operations.

METALNOVA range of products also consists of complete lines for 5-gallons bottles (available for returnable polycarbonate containers and one-way

PET containers) and turnkey bottling lines for which METALNOVA provides an engineering line lay-out service and integration with machines from specialized subcontractors.

Attention to cleaning operations in its filling machines, and accurate and flexible customer service from purchase right to after-sales assistance are the pivotal points of the corporate strategy.

DELTA L-VMAG Linear filler/capper for one-way PET bottles

Metalnova Spa Via Mercalli, 4/a - 43122 Parma, Italy Tel. +39 0521 60 75 68 - Fax +39 0521 60 75 76 www.mnmetalnova.it - info@mnmetalnova.it

BEVERAGE INDUSTRY

26

MAYONNAISE, SAUCES, PESTO SAUCE AND SPICY SAUCE PROCESSING LINE

The company Navatta, founded by Mr. Giuseppe Navatta in 1983, produces and installs fruit and vegetable processing lines and boasts references across the globe.

Navatta Group is also centre of excellence for the production and installation of processing machines and plants for peeled tomato and tomato by-products; it counts many references all over the world, with capacity ranging from 20 to 120 t/h of incoming fresh product.

Navatta Group is today a well–established and technologically efficient reality, also thanks to the numerous companies’ acquisitions over the years, such as Dall’Argine e Ghiretti in 2001, a 40–year-old company world famous for rotary can pasteurizers and tomato pulping lines; Mova, in 2010, with extensive experience in bins handling, bins and drums emptying, palletizers and de-palletizers, washing systems; Metro International, in 2012, leader in fruit and vegetables processing, boasting international patents for juice and puree extraction, concentration plants and thermal treatment; Ghizzoni Ettore, in 2012, specialized in special batch plants for ketchup, sauces and jams.

Manufacturing range Navatta Group manufactures and commissions processing lines, systems, equipment for fruit, tomato, vegetables for: • Peeled/diced/crushed tomatoes, tomato sauces and purees, tomato paste, all filled into any kind of package or in aseptic • Diced, puree, juices (single strength or concentrated) from Mediterranean/tropical fruit, all filled into any kind of package or in aseptic

• Fruit crushing lines from IQF, frozen blocks and frozen drums • High yield patented fruit puree cold extraction, fruit purees / juices equalized in aseptic • Wide range of evaporators to produce tomato paste Mediterranean and tropical fruit concentrate • Evaporators for coffee and milk: evaporation before spray atomizers, freeze dryers or other dryers • Evaporators for cogeneration industry (waste treatment) • Aseptic sterilizers • Aseptic fillers for spout bags/spout-less Bag-in-Box 3–20 liters, Bag-in-Drum 220 liters, Bin-in-Box/IBCs 1.000 – 1.500 liters • Spiral-cooler • Formulated products productions (jam, ketchup, sauces, drinks) starting from components unloading to dosing, mixing, mechanical / thermal stabilizing, to filling into any kind of package or into aseptic mini-tanks • Processing pilot plants • Vegetable processing as receiving, rehydration, cooking, grilling and freezing Navatta Group’s headquarters and the two production units are located in Pilastro di Langhirano, Parma, with a total production area of 10,000 square meters.

Vision: Passion is the factor that drives it to higher targets, in terms of technology, products and services.

Mission: To constantly increase customers’ satisfaction and fidelity.

Navatta Group Food Processing Srl Via Sandro Pertini, 7- 43010 Pilastro (Parma) Italy Tel. +39 0521 63 03 22 - Fax +39 0521 63 90 93 www.navattagroup.com - info@navattagroup.com

BEVERAGE INDUSTRY

HIGH QUALITY PROCESSING JAM

4 EFFECTS MIXED FLOW EVAPORATOR WITH MECHANICAL STEAM RECOMPRESSION

TURBO-PRESS WITH SCREW CONVEYOR PRODUCT FEEDING TOMATO WASTE

DOUBLE HEAD ASEPTIC FILLER FOR PALLETIZED BAG IN DRUMS

Via Sandro Pertini, 7 43010 Pilastro (Parma) Italy Tel. +39 0521 630322 Fax +39 0521 639093 info@navattagroup.com

WWW.NAVATTAGROUP.COM

28

SIAPI, first reference in linear stretch-blow molding solutions SIAPI has worked for over twenty years on the design, production and marketing of top quality two-stage linear Blow Molding Machines for all applications, becoming an international player in providing solutions for the PET packaging industry. Customized applications driven by utmost flexibility have made this company one of the most competitive on today’s market.

With over 800 installations in the world, SIAPI is acknowledged as a provider of opportunities and solutions to get competitive advantage on the market, especially thanks to technological and process innovation. As for the reinforced presence on foreign markets, SIAPI has been achieving excellent results, which spur toward constant product and service improvement.

Only using linear stretch-blow molding technology, SIAPI machines are able to produce the widest range of PET containers. For over 15 years, SIAPI has especially been working on large and extralarge applications: targeted segments are water bottles and coolers from 1 US gallon to 20 litres capacity, and stackable containers for edible oil, detergents, chemical and industrial products. SIAPI 1 to 5 cavity machines for high-capacity containers (also up to 30 litres) can reach productions ranging from 400 to 5000 bph. A useful modern solution is a 25-litre – square container that can be stacked in four layers – made by SIAPI to replace HDPE fuel containers with PET, thereby reducing their weight of 50% with big advantage for the customer in terms of logistics and transport.

The beer market also recognizes SIAPI as best technology for producing PET KEGs up to 40 litres, leading the conversion from stainless steel to 100% recyclable plastic containers. Thanks to

a long experience in the market and constant R&D effort, today SIAPI is able to provide turnkey lines for this specific application.

SIAPI’s research is focused not only on producing high-quality PET KEGs: thanks to the collaboration of experienced partners, the company is working on valves and fittings development, shelf-life improvements and transport options in order to offer full service for this growing market.

Besides, SIAPI developed special SW series for Wide-mouth containers: SW1 and SW2 models manage preforms up to 180 mm of neck diameter blowing jars suitable for a broad range of products, such as sauces, paint, cosmetics, toys, powder and pet food. By anticipating new trends as to meet all customers’ requirements, SIAPI designed and recently supplied a new special platform named WRN – Wide Range Neck – which allows standard series machines to manage narrow neck and wide-mouth containers during heating and stretch-blowing process. This project is an example of SIAPI’s approach with unconventional customer demands: flexibility is a key factor of its experienced team and technology.

It is also worth saying that the company pays much attention not only to special containers (oval, square and asymmetric bottles): its blowing machines for standard bottles are equipped of 1 to 10 blowing cavities, achieving maximum productivity of 14,000 bph. As independent entity SIAPI is a unique example of constant presence and innovation through the last twenty years, leading the development of two-stage linear technology for PET projects.

Today major accounts, whether converters or large food & beverage brands, address SIAPI R&D for their new PET applications due to customized, high-flexible blow molding machines.

Siapi Srl Via Ferrovia Nord, 45 - 31020 San Vendemiano (Treviso) Italy Tel. +39 0438 4096 - Fax +39 0438 401016 www.siapi.it - info@siapi.it

BEVERAGE INDUSTRY

32

SMI: cutting-edge technology, constant innovation and top flexibility.

The role of manufacturers of bottling and packaging technology, such as SMI, is particularly important for the success of companies operating in the food & beverage sector. Success that can only be achieved through an optimal combination of competitiveness, cost-effectiveness, efficiency and environment-friendliness of the production process. Creating

systems and machinery that allow the achievement of that ideal “blend� is the main goal of SMI since the very beginning of its activity, dating back to 1987.

With nearly 6,000 packaging machines installed worldwide, Italy-based SMI ranks among the top manufacturers of bottling & packaging machines as well as of systems for food & beverage, household cleaning and personal hygiene, chemical and pharmaceutical products, capable of

meeting output rates up to 36,800 bottles per hour.

SMI is a leading manufacturer of automatic packers for the secondary packaging in shrink film and corrugated cardboard and one of the top makers of rotary stretchblow moulders for the production of PET bottles.

98% of SMI systems (entirely produced in Italy) is exported to over 130 foreign countries, where the company operates through a network of fully owned subsidiaries and/or agents and dealers providing sales and technical support.

In almost 30 years of business, SMI has always distinguished itself on the market for the high level of technological innovation and operating flexibility of its range of machines and systems, that is constantly upgraded and expanded thanks to an intensive activity of Research & Development.

These are the principles on which SMI most innovative studies are based and that came into effect in the realization of the new ERGON series of primary, secondary and tertiary packaging machines.

Ergonomics, technology, robustness and modularity are only some of the elements featuring the new ERGON series.

SMI and the importance of R&D investments Investments in advanced technology and breakthrough innovation are the main driving force for the success of SMI in the world.

Smi Spa Via Carlo Ceresa,10 - 24015 San Giovanni Bianco (Bergamo) Italy Tel. +39 0345 401 11 - Fax +39 0345 402 09 www.smigroup.it - info@smigroup.it

BEVERAGE INDUSTRY

33

In order to maintain and further develop its technical expertise, SMI annually invests a significant share of its turnover in Research & Development projects. In almost 30 years, those foregoing investments have enabled SMI to market a wide array of innovative bottling and packaging machines and systems whose high-tech features and solutions have led in many cases to set new industrial standards in this sector. For instance, in the 1990s SMI was the first manufacturer to employ fibre optics to enable high-speed exchange of signals on its automatic packaging machines, providing great benefits in terms of packaging operation accuracy, reliability and flexibility.

The commitment of SMI to the environmental protection is also proved by the fact that the company is UNI EN ISO 14001:2004 certified and that, therefore, a machine-manufacturing industry can be run in perfect harmony with the nature and the needs of an ever-changing market.

Complete solutions for every bottling & packaging need SMI designs and manufactures complete bottling & packaging systems, chiefly destined to the food & beverage industry, but also for the detergent, personal hygiene and chemical/ pharmaceutical product sectors.

The turn-key lines proposed by SMI are the ideal solution for output needs from 3,600 to 36,800 bottles per hour also requiring high efficiency, broad operating flexibility, low energy consumption and a good quality/price ratio.

After careful analysis of the customer’s needs and the generation of a feasibility

study, a team of experts draws up a customized proposal in collaboration with the customer’s staff in order to fine tune the scope of supply.

The range of turnkey systems proposed

by SMI includes cost-saving and compact lines as well as full optional and complex solutions, with a wide array of intermediate products that can satisfy customers’ current and future requirements in terms of output rate, product to be packaged, process automation and facility size.

A market-oriented and flexible organization In a global market where competition is getting fiercer and fiercer, the possibility to

guarantee a “next door” service is for SMI a key factor to effectively and successfully support customers wherever they are. Thus, over the years SMI has set up a widespread network of branches and representative offices in order to extend the service to the widest number of clients.

In the Asian continent SMI operates through two wholly-owned subsidiary companies: SMI Asia Services Sdn Bhd based in Malaysia and SMI Machinery Beijing Co. Ltd based in China (with offices in Beijing, Nanjing and Guangzhou). Local staff’s expertise and know-how ensure an accurate and qualified support to Asian customers.

Smi Spa BEVERAGE INDUSTRY

Via Carlo Ceresa,10 - 24015 San Giovanni Bianco (Bergamo) Italy Tel. +39 0345 401 11 - Fax +39 0345 402 09 www.smigroup.it - info@smigroup.it

34

TPI: Energy saving in CO2 recovery Tecno Project Industriale pays great attention to any new requirement of its customers and always tries to turn it into a technical update of its own plants.

Settled in Curno (about 50 Km North-East of Milan), TPI has been working in the CO2 Food Grade industry for 30 years and has recently integrated into its CO2 Recovery

lines for breweries some equipment designed to achieve considerable energy saving and to reduce the running costs of the plants.

The new CO2 recovery plants from fermentation are provided with the CombiCondensers liquefiers and the Energy Saving evaporator, equipment which enables to recover the frigoria released by

the liquefied CO2 stored in storage tanks when it is turned into gas to be used in bottling lines.

As a matter of fact, nearly the 50% of the electric power consumed by a CO2 recovery plant is for the liquefaction unit. A TPI CombiCondenser enables a brewery - producing a million hl/y - to avoid consumption of about 300,000 kWh. These significant figures enable ROI on the short run.

Similarly, a TPI’s Energy Saving evaporator enables to recover 0,1 kWh per hectoliter of beer produced since the frigoria recovered from CO2 evaporation are used in the glycol water cooling system of the factory (thus reducing power consumption of cooling compressors). In addition, these two pieces of equipment show a very important feature: they can be installed in already existent plants with a very low impact.

Further recent news from TPI is a new architecture for plants up to 1000 Kg/h capacity, built in one single skid. A compact technical solution bringing two big advantages: first the possibility of testing and fine tuning the whole plant in the workshop before shipment and second a very short installation and commissioning phase, dropping installation costs and start-up time down to the minimum.

TPI plants are running in all the largest breweries of the world producing Food Grade CO2 and granting top performances in terms of purity (99,99%) and unitary consumption of energy and cooling water.

With over 30 years’ activity in the beverage market and more than 600 CO2 plants installed in 91 Countries, Tecno Project Industriale confirms its status of flagship brand in the sector of CO2 Recovery plants from fermentation and in CO2 production plants.

If CO2 recovered from fermentation is not enough to satisfy the factory needs, TPI proposes plants for in-house production of carbon dioxide, from the flue gas of a boiler (natural gas or oil fueled). CO2 production plants by TPI offer three relevant benefits, without ever jeopardizing quality (also if the CO2 is Food Grade).

The economic benefit is due to the saving possible with in-house production in comparison with the cost of CO2.

The strategic benefit, not to be underestimated, is related to the continuous availability of the product, without any logistic problem of shortage in times of most demand.

Not less important, the environmental benefit which regards the greenhouse emission reduction.

Tecno Project Industriale Srl Via Enrico Fermi, 40 - 24035 Curno (Bergamo) Italy Tel. +39 035 455 18 11 - Fax +39 035 455 18 95 www.tecnoproject.com - tpi@tecnoproject.com

BEVERAGE INDUSTRY

36

The Lees Stop filter and the other innovative solutions introduced by VLS Technologies at SIMEI 2015 At the latest SIMEI 2015, VLS Technologies introduced, together with other new solutions for liquid treatment, the “Lees Stop”, an innovative technological solution for filtering products with high content in solids: this solution was awarded with the prize ““SIMEI New Technology 2015”. We are talking about it with Mr. Jacopo Velo.

Would you give us a brief overview on VLS Technologies?

What I usually say to make people briefly understand who we are is that “VLS Technologies is the new technological partner for liquid processing…with a 30-year experience on it!” With that I mean that, from our perspective, it is possible to match both “innovation”/“freshness” and experience and, at the end of the day, this is what we try to do; even if our expertise dates back to 1985, we try every day to build innovative forms of partnership with our customers so to try to be a twentieth century Brand that acts on the global market with proposals that can have a deep effect on our customers’ productive processes so to make them

more efficient and improve performances.

How have you evolved since 1985?

Everything began with my father, Mr. Giovanni Velo, who set the bases of our company thanks to his creativity and experience in the sector. The production of housings and microfiltration plants started in 1987 already. The 90s were synonymous with strong worldwide commercial expansion both in EU and in extra-European countries and in 2002 the “second generation”, represented by me and my brother Tommaso, entered the company. I believe that now VLS represents the constant innovation in the sector; a company that, regardless of current economic conditions, made strong investments, doubling up the employers and acquiring solid competence in the sector of liquid processing. Important investments have been made in research and development during the last two years and the technical solutions introduced at the recent international exhibitions are proving it.

What is new with the “Lees Stop”?

The lees Stop is an “ad hoc” solution meant for filtering products with high content in solids that replaces the traditional polymeric membranes of the cross flow filters with sinterized stainless steel membranes.

Sinterization is a thermal process to which stainless steel powders undergo.

High temperatures “weld” these powders together by heating them below their melting point. Thanks to several tests, we have verified that this kind of material perfectly fits the cross flow filtration of difficult to treat products leading to products on the outlet with concentration up to 95% V/V. What are the advantages of this solution?

Sintered Stainless Steel has a structure that guarantees high mechanical and chemical

resistance that translates to high resistance to pressure, thermal shocks, impacts and chemical washing with high PH. Therefore, a solution that lasts over time. The Lees Stop also allows the filtration of a broad range of products, from lees to industrial waste: in example, very good results have been achieved with producers of juices. If we take in consideration the knocking down of costs connected to disposal, the high quality of the filtrate, the full automation and the economical comeback from waste of the process, “Lees Stop” really represents the ultimate solution for who needs to filter efficiently and in innovative way products with and high content in solids.

What other news have you introduced at SIMEI 2015?

One of the most interesting news introduced at SIMEI 2015 is surely the UNICO filter. This filter is meant for small/medium producers who need to filter their products (wine and lees) with one solution only, obtaining a high-quality filtrate and with turbidity lower than to 1 NTU. For those reasons, VLS has created “UNICO”. Thanks to our filter it is possible to reach a perfect filtration of the product and shoot down the microbiological flora meanwhile saving the organoleptic characteristics or improving them sometimes. The filtering media that we are using can stand repeated regenerations with hot water and detergents and that means a long lifespan. All models come in the semi-automatic or automatic version. In the latter the PLC handles all the phases filling, filtration, cleaning - and constantly monitors all parameters without any need for the operator’s intervention. Thanks to the “touch” screen it is possible to set all phases, times and all the parameters necessary to the correctly operating of the machine.”

Velo Acciai Srl Via San Lorenzo, 42 - 31020 San Zenone degli Ezzelini (Treviso) Italy Tel. +39 0423 96 89 66 www.vlstechnologies.it - info@veloacciai.com

BEVERAGE INDUSTRY

ITALIAN TECHNOLOGY FOR

BEVERAGE INDUSTRY

2016 ASIATIC EDITION

INTERNATIONAL MAGAZINES

.it

Supplemento a TecnAlimentaria N°11 Novembre 2016 Poste Italiane SpA - Spedizione in Abbonamento Postale - D.L. 353/2003 (conv. in L. 27/02/2004 n. 46) art. 1 comma 1 NE/TV - Anno 21 N°11-2016 - ISSN 2498-9541