Scuolagelato Federico II
The SCUOLAGELATO FEDERICO II organizes specific COURSES dedicated to ice cream and training courses for anyone wishing to enter the profession of ice-cream maker.
Vision
The vision of SCUOLAGELATO FEDERICO II is to give a chance to anyone, from anywhere in the world comes, to learn the art of homemade ice cream.
Mission
Spread the ice cream culture such as food, with attention to the ingredients, nutritional values and health and legislation.
Transmitted through different types of courses and with the help of professional teachers and authoritative, teachings, techniques and secrets of the preparation of ice cream with the use of raw materials and at a sustainable cost. Participants at the end of the course, will be able to prepare the desired ice cream themselves.
