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Your views and opinions are welcome. To submit story ideas and letters to the editor include your full name and contact information in an email to kylie@thebendmag.com.
Volume 12 / Issue 3, The Bend (periodicals 25150) is published monthly, 12 times a year, by Hilltop Media Group, 7309 Sugar Ridge Rd, Corpus Christi, TX 78413. Periodical postage paid at Corpus Christi, TX and additional mailing offices. POSTMASTER: Send address changes to The Bend, P.O. Box 16765, Hollywood, CA, 91615.
The Art of Entertaining
There is something undeniably special about welcoming loved ones into your home. Game nights, birthday parties or an elaborate charcuterie board prepared just for our friends to come over for the latest episode of “The Bachelor” — I’ll take any excuse to host. My husband and I even throw our annual holiday party Christmas evening to extend the day’s feeling of love and togetherness for as long as possible.
Though plenty of things come together to create the perfect gathering — the menu, ambiance, guest list and all the small details in between — at the end of the day, being surrounded by those most important to you is the crux of a successful party.
But, when you want to impress your guests or simply take things up a notch, it never hurts to look to the experts. That’s why we called in a few of our “hostess with the mostest” friends to offer practical guidance and visual inspiration for your next soirée.
Starting on page 36, “Entertaining Excellence” explores a few key elements to getting it just right. Lifelong host and owner of Wildflowers Terrie Moore shares the dos and don’ts of entertaining, from both the host and guest perspective. Naturally, that takes us to a list of ideas for locally purchased hostess gifts. Event planning and styling extraordinaire JoAnne Howell of Oh Goodie Designs + Events brings your springtime table setting Pinterest board to life with an enchanting and maximal setting. And the owner of Wild Veggie Bouquet, Iuliia Prokhorova, provides tips for creating the perfect floral centerpiece — along with making your stems last longer than just the party’s duration. The feature wraps with a list of local food and drink vendors ready to help bring your event to life so you can focus on what really matters: enjoying the company.
Plus, on page 66, resident recipe developer Kayla Butts shares ideas for a tasty appetizer and cocktail perfect for this season’s gatherings. Her selections are easy to prepare and ready to elevate your menu.
As for my personal entertaining advice? Two things. First, music is a must. Curate a playlist for the evening or, if you have a vinyl setup, set out a selection of records for your guests to choose from, creating an activity. Second, when gathered around the table for a meal, present a thoughtful conversation prompt: My favorite is having everyone share their week’s peaks and valleys. Beyond that, I’ll leave the rest to the professionals in this issue.
KYLIE COOPER, EDITOR IN CHIEF kylie@thebendmag.com
THREE HIGHLIGHTS
As a Corpus Christi native, I’ve always been enamored with Ronnie “Pointy Boots” Mathis. I’m thrilled not only to have learned more about his story, but to share it with readers this month. Pg. 14
THE ART OF FIKA
Our team simply cannot get enough of the new local bakery, Fika. My personal favorites include a twist with goat cheese, caramelized onions and sundried tomatoes when looking for something savory, and the kouign amann when craving something sweet. Pg. 72
CLAY CONNECTIONS
It’s encouraging to see new activity and growth happening in the Six Point area, and with the recent addition of Barry Brown Clay Studio’s first stand-alone space, I am excited to see how the historic part of town begins to fill more of its vacant spaces. Pg. 76
THE LEGEND OF POINTY BOOTS
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Ronnie Mathis stays dressed to impress
The Legend of Pointy Boots
By Kylie Cooper
by Shoocha Photography
Various pieces of iconography immediately come to mind when thinking about Corpus Christi: Whataburger’s orange and white stripes; Selena’s iconic bedazzled outfits; palm trees and waves; and Ronnie “Pointy Boots” Mathis.
If you haven’t heard the name, you’ve most certainly seen the man. Dressed to the nines at all times, Mathis dons a bright-colored suit, pointy boots that extend about a foot into the air and the biggest cowboy hat you’ve ever seen. With his suit closet containing yellow, red, blue, purple and white versions of the recognizable ensemble, Mathis goes the extra mile by customizing each piece — from the bedazzled belt buckles to rhinestone-lined boots, he does it all himself.
“Before an event, he spends hours ironing his suits, making sure his jewelry is clean,” shared Mike Barnes, Mathis’ friend-turnedmanager. “Everything has to be perfect.”
Barnes met Mathis out in the community over eight years ago. Barnes, a fellow veteran who builds and fixes electric cars and bikes, saw the local legend on his then-manual bike and instantly knew he could help elevate the overall Pointy Boots production. He built Mathis an electric bike from the ground up, and has since played an integral role in helping Mathis market himself for event appearances.
“I’ll do whatever I can to help him keep going,” Barnes lovingly said about his friend. “He’s an icon in this community. If he stopped, people would ask, ‘Where’s Ronnie?’”
But how did it all start? How did Mathis become synonymous with the phrase “pointy boots?” His unique persona began
Ronnie Mathis stays dressed to impress
Photo
as a way to bring joy to others and distance himself from past struggles, including a history with drugs and alcohol, which he overcame more than 25 years ago.
Wanting to stand out and connect with people, he began crafting the eye-catching looks. His appearances at community events, often done free of charge, quickly made him a recognizable figure throughout Corpus Christi. Mathis credits his mother, who is 102 years old, for instilling in him a sense of style and the importance of taking pride in the ensembles you put together.
“He’s a showstopper,” Barnes said of Mathis. “People wave and honk at him when he’s riding his bike. It takes a while to get anywhere because he has to stop and talk to everyone.”
Recently, Mathis was honored through life-like portraits painted by local artist Alison Schuchs, who depicts Mathis as seen in pictures taken by Shoocha Photography Studios. The paintings act as a memorialization of Mathis’ beloved spirit. In partnership with the Art Museum of South Texas, a special unveiling of the portraits took place in December 2024 and the works are now on display and for sale at K Space Contemporary and Nueces Brewing & Barbecuing. A portion of the proceeds from the paintings will go directly to Mathis.
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“There’s only one Ronnie,” Barnes said. “Other people could try to duplicate him, but nobody talks to people like he does. He’s the life of the party but he also listens and inspires. He works so hard because he loves what he does.”
There is truly no one else like Ronnie “Pointy Boots” Mathis, and his influence goes far beyond impressing crowds with his fashion. At the heart of Mathis’ mission lies a deep desire to connect with the people he loves; the city he loves.
CONTACT
To book Mathis for an event or special appearance, contact Mike Barnes at 361.903.8825.
New Horizons for Habitat
Housing nonprofit welcomes new executive director
By Ava Coronado Photos by Robin Blackshear
Over the past four decades, Habitat for Humanity Corpus Christi has given more than 60 houses to people in need of affordable housing due to rising costs, natural disasters and impoverishment. Its mission is accomplished with programs such as the Habitat Homeowner — a collaboratively built home with an affordable mortgage for the homeowner — Habitat Home Repairs, which assists with home appliance repairs, and a retail outlet with gently used household items for resale at affordable prices called Habitat ReStore.
Habitat Corpus welcomed its new executive director, retired U.S. Army Lieutenant Colonel Steven Pierce, to the team toward the end of 2024. Pierce, a Purple Heart Recipient, is a natural leader passionate about serving others. After 26 years in the army, Pierce developed a mission-focused mentality, prompting him to set forth to uphold Habitat Corpus’ mission while achieving new goals in the process.
“The army is service-focused, mission-focused,” Pierce shared. “Every unit has its own specific mission that’s given, and I’ve operated like that for the past 26 years: You tell me what you need to get done and I’ll come in and complete the mission.”
Although adversity was always present in his life — having been raised in a low-income household and losing his parents to cancer at
To volunteer, a form is available to fill out on Habitat Corpus’ website.
age 15 — Pierce became the first person in his family to graduate college, and today, he serves as an example for his five children.
“It was a change of environment that really gave me hope,” he said of how he overcame life’s obstacles to achieve his goals. “That is why Habitat for Humanity is important for people who live in impoverished housing. It’s hard to break free from that, and sometimes getting an opportunity to own a home makes all the difference in the world because parents who are homeowners are more likely to have kids that are homeowners. We’re helping a family in [a specific] time and space, but we’re giving them an opportunity for generational change.”
The idea for Habitat for Humanity began with farmer and theologian Clarence Jordan, who developed the concept of working alongside people to build homes with no-interest loans from supporters and fundraising.
“We’re gonna build in a way that we’re putting people in a community of other Habitat families who all have the same challenges and the same dreams and put in the same effort to live there,” Pierce said.
Habitat helps more than 1,400 communities in the United States; and in Corpus Christi, through volunteer action, the organization continues acquiring lots to build affordable housing for families looking for a livable space to build brighter futures.
As the new leader at the helm, Pierce brings a fresh perspective and a vision that aligns with Habitat for Humanity’s foundational values of providing families with the resources to achieve stable housing and build thriving communities.
CONTACT habitatcorpus.org
PRESIDENT'S BALL 2025
Texas A&M University-Corpus Christi’s President’s Ball was held on campus on Jan. 31, 2025. The annual event honored and celebrated the individuals and organizations whose generosity and support contribute to the success of students at the Island University.
BOOTS & BLING BALL 2025
New Life Refuge Ministries’ annual fundraising event, Boots & Bling, was held on Jan. 31, 2025, at the South Texas Botanical Gardens. The evening included live and silent auctions, live music, special guest speakers and more, all in support of New Life’s mission.
Photos provided by TEXAS
Healing by Spoonfulthe
Local honey maker and naturopath on the benefits of buying close to the hive
By Vanessa Perez
The earliest human uses of honey date back over 10,000 years to the ancient civilizations of modern-day Spain and India. While medicinal methods differ across cultures and time, the areas treated share commonalities, from sore throats to cough suppression. Among some of the numerous benefits of natural, unpasteurized honey are its antimicrobial, anti-inflammatory and anti-allergenic properties.
“Honey as a natural remedy has been part of every herbalist and homemaker’s medicine cabinet for literally millennia,” explained Dr. LaDonna Rocha, a naturopath and Doctor of Natural Medicine. “Thanks to advances in science, we understand better why it has been such an effective staple. Honey contains enzymes, antioxidants and antibacterial and anti-inflammatory properties that help the body fight off invaders and support wound healing.”
Modern medicine has also found honey to be an effective dressing for wounds and burns as well as combatting threatening bacteria such as staphylococcus aureus, due to its natural ability to produce hydrogen peroxide. On the other hand, virtually all benefits of natural honey are completely lost in the heating process of producing most store-bought honey, reducing it to the role of a sugar-dense sweetener. This is where the magic of local honey comes in.
Operating in the Coastal Bend since 2023, Hebert Honey is a familyfounded honey operation that began in 1990 with one hive in Danielson, Connecticut. Passed down from founder David Hebert to his son David Hebert III and grandson Patrick, the independently owned operation has worked with dedication to carry on ideals and recipes for natural, ethically made honey.
“Local honey can help control allergies naturally through pollen exposure,” Patrick Hebert said about the numerous gains of buying closer to the hive. Studies have shown local honey can contain hundreds of types of microbes and pollen that can support building immunity to the pollen and other allergens native to the region where the honey is produced.
By virtue of a location’s unique attributes, each region where honey is made has its own special biological recipe. “Other reasons local is best [are] because typically you are getting a unique flavor from your own floral region, usually supporting a local business and also helping to support your local pollination,” Hebert said.
Hebert Honey focuses on producing raw, local Texas honey as well as 100% natural products like organic handmade moisturizing, healing creams and beeswax lip balm.
Those looking to shop small and support local honey makers would be remiss not to look into the myriad benefits raw, natural honey provides
consumers. The thousands of years of treatments and traditions could scarcely be covered across a single page.
Holistic medicine practitioners like Dr. Rocha advise shoppers to buy as close to the hive as they can to reap the full supplemental rewards, and to ask consciously about where the honey is sourced. Anyone looking to add a little holistic magic to their personal biome can look no further than adding a spoonful to their favorite yogurt, fresh bread, teas and more.
Social Media: @halcyonmedspa Email: info@halcyonmedspa.com
THE ESSENTIALS
LE VOLUME DE CHANEL
Chanel / Dillard's
Some mascaras hit a sweet spot a couple of weeks into use. You know, when it’s just tacky enough to begin to build and layer? Not Le Volume De Chanel. This tried-and-true favorite begins where other mascaras peak several uses later. The formula is buildable and gives perfectly defined and full lashes, without compromise, or simply put, without clumps. The wand, with a combination of long and short bristles, easily achieves precision and volume. Shade 80, Écorces, which translates to “bark,” is my favorite. It is subtle but effortlessly chic.
YERBA MATE WAKE UP EYE GEL
Good Molecules / Ulta Beauty
I’ve been an avid drinker of yerba mate tea for some time, so when I came across the ingredient in the form of an eye gel, I was immediately curious. Yerba mate is rich in caffeine, which brightens and reduces puffiness of the under-eye area by stimulating circulation. Good Molecules Yerba Mate Wake Up Eye Gel also hydrates with three different forms of hyaluronic acid. After I have washed my face, I dab and pat a small amount underneath my eyes in the morning. I like to give it a few minutes to dry before makeup application. It is gentle, yet effective, and at $6, an absolute steal.
Renewed, Rejuvenated and Dialed In
Springing forward well-rested and beautiful with tried, true and new products
By Natalie Werkhoven
As an avid beauty and wellness product consumer, I get really excited when I discover something new. A yerba mate eye gel that combats under-eye puffiness … and is under $10? Swoon.
However, let that not misrepresent that I am loyal to some iconic brands. And there is a mascara that, for years now, I always come back to: Le Volume de Chanel. The juxtaposition of a $6 eye gel beneath a $40 mascara isn’t lost on me. This is the paramount flex of a beauty junkie, though.
With another time change upon us and flu season not quite in the rearview mirror for many, good rest and remedies are crucial, which is why I’ve included two of my favorite wellness essentials this month. One I can promise will help you achieve deeper sleep and the other is my go-to for combatting flu symptoms. I travel with these products, give them as gifts and highly recommend you check them out.
And with spring in mind, I conclude with a product that puts a spring in my step. In fact, I won’t play a tennis match or do a public speaking engagement without it. If you can appreciate a drink that improves cognition and energy and reduces stress, you will certainly enjoy finding out more about Magic Mind below.
of time it takes to fall asleep and increases the duration of sleep. Applying magnesium at night has changed my sleep game. Two years ago, I brought magnesium oil to a holiday favorites party. Heads up: It can be a little tingly to the skin if you are deficient in magnesium, but as you continue to use it, that sensation goes away.
OSCILLOCOCCINUM
BOIRON / Natural Grocers
When our twins came down with the flu in January, Oscillococcinum (pronounced o-sill-o-cox-see-num) was the first medicine I reached for. It is a medicine cabinet staple for our family year-round. In the form of tiny sprinkles that melt under your tongue, it is easy for everyone 2 years and older to take. When taken at the first sign of symptoms, Oscillococcinum is a proven, natural way to reduce the duration and severity of flu symptoms. It is non-drowsy and has no known drug interactions.
Magic Mind Mental Performance Elixir
To be frank, focus, energy and less stress are significant priorities for me to cultivate good mental health in my everyday life. Magic Mind is easily a daily contribution I look forward to drinking, as it provides the ingredients essential to acquire better cognition, energy and reduced stress. Ingredients such as lion’s mane, rhodiola, ceremonial matcha, l-theanine and ashwagandha come together in one subtly sweet mental performance elixir. If you have activities requiring you to be calm while staying alert, you ought to give this powerful little drink a try. You’ll soon get to know my motto; more fuel, less drain. Cheers! Available at Sprouts Farmers Market
An Artist’s Happy Place
A restful sanctuary filled with subtle color and raw elements inspires creativity and joie de vivre
By Eleanor Mason and Elizabeth Welsh, ASID
What does home mean to you? It’s obviously a subjective question, but to local contemporary artist Karen Dellinger and her husband Jamie, home is a place where you can be most relaxed and at one with your surroundings. This concept is paramount when it comes to the look and feel of their single-story, bayside bungalow.
“My home is my happy place. It’s full of peace and calmness,” Dellinger beamed. Stepping through the front door, that sense of serenity is perfectly captured in the neutral color scheme appointed with natural textures and collected, hand-made and vintage décor.
“In remodeling, it was important to make my design selections timeless; nothing trendy,” she said, pressing the notion that the elements filling her home are full of character and meaning. Backstories come to life in a sculpted bust atop the living room sofa table acquired
after much deliberation, or the polished copper pots and pans inherited from her father, whose sense of hospitality was unrivaled.
“My home is filled with hand-made art; I can feel the love poured into each piece,” Dellinger mused. These unique items, flawlessly appointing the quiet color palette and furnishings, reflect cultured travels, personality and a lifelong passion for the arts.
The Dellingers knew their dream home needed to be a place that inspired comfort, which meant prioritizing an open layout to accommodate numerous guests, “Jamie and I love to entertain,” she said. “Our home is perfect to host one or even 30 guests comfortably.”
During the renovation, a wall dividing the living room from the kitchen was replaced with a faux, handpainted wooden beam, creating the open, seamless flow they desired. Working with the bones of the original
a stone-clad X-base dining table, two massive canvases span the full wall. The twin pieces, painted in place by Karen, reflect the peaceful and refined environment.
Behind
Photos by Jason Page
Original oak cabinetry has been gray washed to add a more contemporary feel to the open kitchen, with accenting custom millwork doors below a generous farmhouse sink. During the renovation, Karen insisted on an oversized kitchen island, resulting in a custom-built, single-slab countertop, perfect for any party the Dellingers host.
The foyer boasts a soft, eye-catching metallic wall glaze, hand-painted by Karen Dellinger, giving guests a taste of the artistry to come.
split-layout, they capitalized on a second primary suite to reinforce their love for hosting. With a flick of the hallway door, guests enter a domain uniquely their own to relax and unwind in privacy.
From ZZ plants known to flourish indoors to statuesque orchids, verdant greenery is spread through each space, emphasizing the fresh and soothing ambiance. “I always have live plants and fresh flowers in my home,” Dellinger said. “They give me the peaceful energy I crave.”
Steps from the main house lies a true surprise: A recently constructed free-standing art studio has been carefully incorporated into the backyard landscaping. As a practicing artist, Dellinger thrives in the uncomplicated, yet expedient space where she creates stunning canvases she adds to many of the rooms.
“My favorite room is my art studio,” she gushed. “I can totally immerse myself in my art and let my creative energy flow.”
A blank canvas is an opportunity, full of potential in skilled hands. In the Dellingers’ home, soft hues set the stage for florae and collected accessories to truly embrace the artistic joy that flows throughout.
The satellite art studio, with its white walls, shiplap ceiling and floor-to-ceiling sliding doors, provides the perfect calm to channel creativity. Whether immersed in inspiration or hosting guests, the kitchenette and en suite bathroom run double duty.
The once traditional brick fireplace was reimagined into a hand-applied Venetian plaster veneer monolith with ambient floor lighting to highlight its beauty.
Drastically
A luxurious master closet is punctuated with flair from a faux zebra hide ottoman and citron green blown glass wall flowers.
NOW GROWING
Tomatoes
The best varieties for your Coastal Bend garden
By Justin Butts
To achieve the highest yield of quality tomatoes from your garden, plant as early in March as possible. The Coastal Bend offers a brief growing season from March through June, after which heat and pests typically halt production.
To make the most of this short window, select varieties that mature quickly, such as Early Girl, as well as types that can withstand summer heat, like Cherry or Juliette tomatoes. Smaller varieties, such as Cherry or Grape, are generally easier to grow.
While numerous excellent varieties are available, the hybrids mentioned below are time-tested favorites. Growing heirlooms in the Coastal Bend is possible, but challenging, as they typically yield far less than hybrids and are highly susceptible to pests and disease. For heirloom varieties, visit Rare Seeds’ website, rareseeds.com.
TOP TOMATO VARIETIES FOR THE COASTAL BEND
Early Girl (50 days to harvest): Quick to mature with medium-sized, uniform fruits. Meaty with a rich flavor and tender skin.
Any Cherry Variety (55 days): Fast-maturing and prolific, continuing to produce in the summer heat. Bursting with flavor.
Celebrity (75 days): Slower to harvest but heattolerant. Produces uniform, meaty tomatoes great for slicing, with 20-30 fruits per plant in good soil.
Juliette (60 days): A Roma-grape hybrid that matures early and thrives well into summer. Prolific, pest-resistant, with slightly tough skin. Exceptional flavor, making it ideal for pasta sauce.
For container gardening, opt for bush or determinate varieties like Heatmaster or Better Bush. Use a tomato cage for support and enjoy a modest, yet rewarding, harvest.
GARDENER'S NOTES
GROWING UP
Spacing, 3’. Height, 5’ to 9’ vines. Full sun is essential, and the soil must be extremely rich and well-drained. For each plant, mix in 6” of organic compost, four cups of pastured poultry manure and two cups of homemade wood ash. Water the soil at the base of the plants, not the leaves. When the first flowers appear, side dress with two cups of poultry manure. Apply up to 12” of native leaf mulch to keep the soil cool and moist, helping to extend the season.
PROFILING
Tomatoes grow in three stages: first low on the vines, then in the middle, then high on the vines. For the best flavor, harvest when the tomato turns red and just begins to soften. Don’t wait too long, as pests — especially leaf-footed bugs — attack ripe tomatoes. Pinch these pests at night with a headlamp before they get out of control. Spray tomato vines weekly with Garrett Juice to boost plant health, repel pests and increase yields.
FUN FACTS
Each of the tiny hairs down the stem of a tomato is a potential root; these hairs can grow into an extensive root system beneath the soil. Plant tomato transplants two-thirds of the way into the ground — this allows the hairs to form additional roots. The more vigorous the root system, the more prolific the tomato plant will be. Use a strong trellis to support the heavy vine weight, like a cattle panel zip-tied to metal T-posts.
Spring is here!
Good Evening, Campers
Creative fundraising event ideas that engage donors and maximize impact
By Jo Anne Howell
Rachel Benavides
Planning the 15th annual ZaZu Music & More meant embracing the playful, welcoming spirit of Camp Aranzazu while crafting an evening that engaged and delighted guests. This year’s event, chaired by Emily and Clayton Campbell and held at BUS, was filled with interactive elements that brought the camp experience to life—think lawn games, frisbees and even a bullseyeinspired sign-in station.
Photos by
Creative touches were found at every turn, from handmade table tents marking each table to a bulls-eye sign-in.
Frisbees featuring the Camp Aranzazu logo tied into the camp-themed decor, serving as a memorable take-home gift while reinforcing the brand in a fun way.
Entertaining Excellence
EXPERT TIPS, ELEGANT TABLESCAPES AND THOUGHTFUL TOUCHES FOR A SEAMLESS GATHERING
Hosting a party is an art form in and of itself — one that requires a multitude of skills, at that. Whether it’s an intimate dinner party or a grand birthday celebration, creating a memorable experience depends on the details. And even if you feel keen on DIY-ing your event, expert advice never hurts.
From breathtaking floral centerpiece ideas crafted by local florist Iuliia Prokhorova of Wild Veggie Bouquet to expert table-setting inspiration from JoAnne Howell, this feature provides both visual and practical guidance. Discover the art of entertaining and explore thoughtful hostess gift ideas, and learn the essential dos and don’ts of hosting and attending events from Terrie Moore. Plus, a curated list of vendors offers the perfect finishing touches, ensuring every aspect of home entertaining is elevated and seamless.
Written by Jacqueline Gonzalez, JoAnne Howell & Terrie Moore
Pg. 36
Photography by Deux Boheme & Jason Page
Golden Rules
The owner of Wildflowers and lifelong hostess goes over helpful tips and the dos and don'ts of entertaining, whether you're a guest or hosting the event yourself.
I’ve been hosting parties for as long as I can remember. By 26, I had cooked a full Thanksgiving dinner — not because I loved cooking or was particularly skilled at it, but because I enjoyed setting a beautiful table and curating the guest list. Over the years, I’ve taken mental notes on what makes a gathering successful and what can turn it into a challenge. While stunning decorations add to the ambiance, they aren’t the defining factor. The true essence of a great event lies in consideration, respect and engagement. Whether you’re hosting or attending, here are my top tips for creating or enjoying a memorable soirée.
If You're Hosting
Attention to Detail: Hit all the senses! In the evening, dim the lights for a cozy ambiance; during the day, let natural light pour in. Set the mood with scented candles and upbeat music. I find the easiest way to make a decor statement is to literally go big with at least one element and stick to a simple color palette.
Gracious Hospitality: Welcome each guest at the door when possible. I love handing them their first drink before directing them to the bar for self-service. Have appetizers ready or serve food promptly. Whether you’re cooking, catering or ordering takeout, don’t get stuck in the kitchen — be present and enjoy your guests.
Introduce and Engage: While it’s always fun to get the old gang together, add a new couple or group of friends to your guest list. Make introductions and bring people together by engaging guests and ensuring everyone feels included. We all have that one friend who brings up the energy in a room — always invite them.
Flexibility and Calmness: I like to think of a swan gliding across the water — graceful and composed on the surface, while working like crazy beneath. The key is to keep the effort hidden and let the grace shine through.
Gratitude and Appreciation: Time is one of life’s greatest gifts and your guests have chosen to spend theirs with you. Let them know how much you appreciate their presence.
By Terrie Moore
If You’re a Guest
Communicate: Always RSVP promptly so the host can plan accordingly. For casual gatherings, it’s fine to ask if you can bring a guest, but for formal events, assume only those named on the invitation are invited.
Arrive and Leave on Time: Punctuality shows respect for the host’s effort. Arriving too early can be just as inconvenient as arriving too late. Likewise, be mindful of when it’s time to leave — overstaying can put extra strain on the host.
Bring a Thoughtful Gift: A small token of appreciation, like a bottle of wine, gourmet treats or funny cocktail napkins, shows gratitude for the invitation.
Engage and Mingle: Be social! Introduce yourself, join conversations and make an effort to connect with other guests. Don’t rely on the host to entertain you the entire time — let them enjoy the gathering too.
Respect the Space and Say
Thanks: Follow house rules, whether it’s removing shoes or respecting designated smoking areas. Before leaving, thank the host in person and follow up with a thoughtful note or text the next day to show your appreciation.
1. Graza Sizzle Extra Virgin Olive Oil LUCY'S SNACKBAR 2. Italian Cowboy Aged Balsamic Vinegar ITALIAN COWBOY 3. Lenox Tuscany Classics
Wine Decanter PARK SEVEN 4. Fun Set of Matches
Tableau Savant
By JoAnne Howell
The owner of Oh Goodie Designs + Events shows examples of how to curate a maximalist, striking tablescape for a fabulous dinner party.
Styling and Creative Direction JOANNE HOWELL, OH GOODIE DESIGNS Styling Assistant KATELYN KENESON Photography JASON PAGE
Butterfly Plates, Glassware, Placemats, Salt and Pepper Shakers, Cake Stands, Napkins, Napkin Rings PARK SEVEN Cake CK CONFECTIONS
Florals ALWAYS IN BLOOM
Fantastical Florals
The owner and leading designer at Wild Veggie Bouquet shares insights on how to create a showstopping floral centerpiece for at-home entertaining.
Best Springtime Florals
Depending on where you live or the aesthetic you’re going for, spring florals can look very different. In the north, spring is all about soft pastel colors: delicate pink, pale yellow and light lavender. These gentle hues create a calm, fresh vibe. Here in South Texas, spring bursts with bold, vibrant wildflowers. From deep blues to fiery reds and bright pops of color, our landscape comes alive with color and energy. So first, decide what type of spring you’re looking to emulate.
Soft & Elegant
NORTHERN PASTEL SPRING
Pale pink tulips
Romantic and lush
Soft yellow daffodils
Bright yet delicate
Lavender hyacinths
Beautiful and fragrant
Pair with blooming branches and wheat grass to reflect a feeling of growth you see in nature.
Vibrant & Wild
SOUTH TEXAS BOLD SPRING
Bluebonnets
A Texas must-have
Indian paintbrush
Striking reds
Orange cosmos and purple lantana
Playful pops of color
Pair with rustic elements such as wild grasses for a natural look.
MAKING A CENTERPIECE LAST
Extending the vase life of your flowers is an art in itself, and it all starts with proper processing and conditioning before arranging them. Here are top tips for ensuring floral arrangements stay fresh and vibrant for as long as possible:
PREPPING
By Iuilla Prokhorova, TMF, CFD
Cut the stems at an angle to maximize water absorption. Remove any leaves submerged in water. Leaving foliage on the stems can shorten flower life due to bacterial growth and excessive water loss through the leaves.
CONDITIONING
Bulb flowers, such as fresh daffodils, release sap that can harm other flowers. Let them sit in a separate container with fresh water for about four hours after cutting before combining them with other blooms.
MAINTAINING
Change the water daily to prevent bacteria buildup. Remove wilting stems from your bouquet daily, as they release ethylene gas, which accelerates the aging of surrounding flowers.
Designed in a whitefooted contemporary vase, this arrangement features large roses in soft peach and bold magenta tones, complemented by bright poppies, deep red ranunculus and pink anemones.
LONGEVITY
Keep your flowers cool — no direct sunlight or heat exposure. Use flower food to provide essential nutrients. For extra freshness, spray the finished arrangement with Finishing Touch by FloraLife or a similar product.
OUTDOORS, IN
Bring twisting branches, wispy grasses, seed pods, fruits or vegetables incorporated into arrangements. These add depth, movement and a touch of magic.
PERSONALIZE
If you are hosting a party, florals created for your guests like mini bouquets, individual bud vases or floral ice cubes in drinks add a personal touch.
Designed in a classic glassfooted compote vase, this floral arrangement includes deep pink ranunculus, a protea, green artichokes, adjusted sunflowers and alocasia leaves.
Photography by Deux Boheme
Styling Tips
TIP 1
For a an effortless garden-style look, let blooms spill organically over the edges of your vessel, and avoid rigid symmetry. Soft, airy textures create movement, and unexpected elements like seed pods, aromatic herbs, blooming branches — or even seasonal fruits — add a fresh-from-the-garden charm.
TIP 2
Not everything at once, of course, but a “wow factor” is a must! Add loose stems matching the main centerpiece to placement cards or design a variety of vessels of different shapes and styles in the same color palette for a beautifully curated yet organic feel.
TIP 3
For pastels, go with soft linens and vintage vases for a refined touch. For bold blooms, use wooden crates to embrace a rustic charm.
COMMON MISTAKES
One unnecessary tendency I see is arranging everything in a stiff, symmetrical manner — which can make an arrangement look lifeless. To avoid this, embrace movement and asymmetry. Also, consider scale: An arrangement that’s too tall may block friendly conversation, while one that’s too small might not make an impact.
The Value of Vendors
At-home entertaining offers a cozy yet stylish way to bring people together. With the help of local vendors, every detail — from delicious dishes to customized cocktails — can be tailored to create memorable experiences.
Catering
WATER STREET CATERING
With over 20 years of experience in perfecting the art of taking events from ordinary to unforgettable, Water Street’s catering services allow clients to create packages with a custom menu, bar service, action stations and more. waterstmarketcc.com
361.882.8696
BEAUTY & THE BISTRO
This catering service has been serving the Coastal Bend since 2001. It has built a reputation for helping clients execute stress-free events with options ranging from breakfast spreads to buffet dinners for gatherings of any size. beautyandthebistro.com
361.881.8500
USS CHEFS & THE GALLEY BISTRO AND BAKESHOP
From business lunches to weddings and smaller-scale events, this catering service offers flavorful dishes, stunning grazing boards and indulgent desserts to make every event unforgettable. usschefsllc.com 361.317.1566
DIAMOND POINT CATERING
Diamond Point specializes in creating custom menus for events of all sizes, offering exquisite food, exceptional service and a personalized touch to make any occasion memorable. diamondpointcatering.com
361.884.1399
BIEN MÉRITÉ
Bring the luxury of French fare to your home gathering with the help of Bien Mérité. Whether you’re looking for decadent desserts, croissant sandwiches, charcuterie boards or a sweet croissant box, the catering menu is here to serve. bienmerite.com 361.334.0241
JALAPÉNA’S SALSA & CATERING
From private dinner parties to custom menus, owner/chef Alissa Peña offers a variety of globally inspired dishes. This full-service catering company prides itself on providing the freshest ingredients, stunning displays and a highly seasoned staff. jalapenassalsa.com 361.500.9531
ROASTED CLOVE CATERING
Elevate your event with Roasted Clove Food Co., a premier caterer serving the Coastal Bend. From curated regional menus to custom creations by owner Chef Mark Pulich, its fresh, flavorful dishes ensure an unforgettable dining experience tailored to your tastes and budget. roastedclovefoodco.com 361.704.6187
CHEF KELI HUGHES
Chef Keli of Salty Sea Kitchen offers fresh, scratch-made and customized seasonal menus, bringing gourmet, healthy cuisine and personalized fine dining experiences to the comfort and privacy of your home or location, with options for every type of event.
361.777.6570
Bars/Cocktail Services
OLE’ SWAYBACK
This mobile event company brings unforgettable moments to life with a stylish horse trailer bar converted from a 1970s trailer — offering unique charm for any occasion — plus satellite bars for smaller events, serving everything from beer and wine to custom cocktails. oleswayback.com 719.355.6343
JUAN MANUEL BAR SERVICES
With a motto of “you mix, I mingle,” you’re sure to have a good time when Juan Manuel is behind your bar. Offering custom cocktail menus and bar management for a high-end clientele, Juan Manuel Bar Services brings over 10 years of mixology experience to your gathering. @jmbarservices
CC LIQUOR CATERING
From backyard gatherings to black-tie affairs, this liquor catering service travels across Texas, offering alcohol catering, bartending services and even margarita machines for a festive addition to your event. ccliquor.com 361.688.0180
Charcuterie/ Desserts
JENNIFER ROSE CUSTOM COOKIES LLC
Wow your guests with customized cookies to suit your party theme. Flowers, disco balls, fruit, your favorite TV characters — if you can dream it, Jennifer Rose can bake it. jenniferrose.cc@gmail.com @jenniferrose.cc
A+ COOKIES
There are so many creative ways to utilize custom cookies when entertaining. Sure, they’re a delicious dessert, but they also make for inventive name cards on your table, an extension of your decor or sweet party favors. A+ Cookies, with its precision and detail, is a wonderful local option to bring these ideas to life. apluscookiescc.com @apluscookiescc
By Jacqueline Gonzalez
CK CONFECTIONS
Always fresh, always made from scratch — that’s the CK Confections guarantee. Owner Codie Mooney creates customized cakes, cupcakes, cookies, cake pops and sweet gift boxes to help your event end on a sweet note. @coastalconfections.cc
CARCUTERIE
Carissa Mora of Carcuterie takes the art of grazing boards to the next level. Whether you’re looking for party favor snack boxes, a full dessert table or a charcuterie table with your name spelled out, the result is photo-worthy and delicious. @carcuterie.cc
LUCY’S SNACKBAR
As a lover of entertaining herself, Lucy’s Snackbar co-owner Jessica Gignac knows how to help feed your guests with intention. Charcuterie boards are her bread and butter, though she’ll work with clients to customize just about anything your party needs. @lucyssnackbar 361.299.5040
PARTY POPS CC
In the warmer months, surprising guests with homemade, gourmet paletas is the way to go. Party Pops CC will bring its paleta cart, which you can customize with a special decal, to your event with various flavors to choose from. @partypopscc
CHARCUTERIE & CO. LLC
From individual charcuterie cups to grazing tables spanning several feet, there’s no combination of meats, cheeses and accouterments too big or small for Charcuterie & Co. @charcuterie_co_
SNACKIN’ PARTY BAR
This traveling dessert bar brings the fun with a mini donut bar, sweet and sour paleta bar and a variety of other treats, making every event a little sweeter and a lot more fun. @snackinpartybar 956.579.8144
TOP ATTORNEYS 2025
Summary. To create the list, the magazine contracted DataJoe Research to facilitate an online peer-voting process and Internet research process. DataJoe Research is a software and research company specializing in data collection and verification, and conducts various nominations across the United States on behalf of publishers. To create the list, DataJoe Research facilitated an online peer-voting process. We paired this with an Internet research process to identify success characteristics. DataJoe checked and confirmed that each published winner had, at time of review, a current, active license status with the appropriate state regulatory board. If we were not able to find evidence of a lawyer's current, active registration with the state regulatory board, that lawyer was excluded from the list. In addition, we checked available public sources to identify lawyers disciplined for an infraction by the state regulatory board. These entities were excluded from the list. Finally, DataJoe presented the tallied result to the magazine for its final review and adjustments.
Final note. We recognize that there are many good lawyers who are not shown in this representative list. This is only a sampling of the huge array of talented professionals within the region. Inclusion in the list is based on the opinions of responding lawyers in the region. We take time and energy to ensure fair voting, although we understand that the results of this survey nomination and Internet research campaign are not an objective metric. We certainly do not discount the fact that many, many good and effective lawyers may not appear on the list.
Disclaimers. DataJoe uses best practices and exercises great care in assembling content for this list. DataJoe does not warrant that the data contained within the list are complete or accurate. DataJoe does not assume, and hereby disclaims, any liability to any person for any loss or damage caused by errors or omissions herein whether such errors or omissions result from negligence, accident, or any other cause. All rights reserved. No commercial use of the information in this list may be made without written permission from DataJoe.
Questions? For research/methodology questions, contact the research team at surveys@datajoe.com.
ADOPTION LAW
Tiffany Fader
Law Office Of Tiffany Fader 361-887-9900
Gary A Hall
Gary A Hall Attorney At Law 361-885-0943
APPELLATE LAW
Lauren Braddy Anderson Alexander PLLC 361-452-1279
Clay E Coalson Donnell Kieschnick Wolter & Gamez PC 361-888-5551 Legacy
Brian C Miller
Royston Rayzor Vickery & Williams LLP
361-884-8808
Thomas F Nye Nye Law Office PLLC
361-654-7008
Clinton Twaddell Branscomb Law 512-735-7809
Audrey Mullert Vicknair
The Law Office Of Audrey Mullert Vicknair 361-884-5400
ARBITRATION AND MEDIATION
Benny Cason
Webb Cason & Manning 361-887-1031
David J Dunn
Dunn Coffey & Kasperitis PC 361-883-1594
Craig Henderson Henderson Mediations 361-444-3825
Andrew J Lehrman
Anderson Lehrman Barre & Maraist 361-884-4981
Jorge C Rangel
The Rangel Law Firm PC 361-883-8500
Richard S. Schmidt
Judge Richard S Schmidt 361-244-9333
James W Upton
Upton Mickits & Heymann LLP 361-884-0616
ATTORNEYS FOR NON PROFITS
Casey F Rickard
Branscomb Law 361-886-3833
Karen Selim
Coastal Bend Community Foundation 361-882-9745
BANKING AND FINANCIAL
Peter E Avots
Wood Boykin & Wolter PC 361-888-9201
Bruce S Hawn
Welder Leshin Law Firm 361-561-8000
Stewart N Rice
Wood Boykin & Wolter PC 361-888-9201
BANKRUPTCY AND WORKOUT
Nathaniel Peter Holzer
Nathaniel Peter Holzer Attorney at Law 361-563-6175
Shelby A Jordan
Jordan & Ortiz PC 361-884-5678
Kevin Michael Maraist
Anderson Lehrman Barre & Maraist 361-884-4981
BUSINESS LAW
John D Bell
Wood Boykin & Wolter PC 361-888-9201
Lucinda J Garcia
Wood Boykin & Wolter PC 361-888-9201
G. Don Schauer
Schauer & Simank PC 361-884-2800
Shannon M Wilde Branscomb Law 361-886-3812
CIVIL LAW LITIGATION
William Asare Bonilla & Chapa PC 361-881-1000
Nathaniel J Clark
Anderson Lehrman Barre & Maraist 361-884-4981
Monte English
Monte English Law 361-882-2244
Andrew M Greenwell Harris & Greenwell 361-883-1946
John S Flint Law Office Of John S Flint 361-852-8888
Chelsey Gandy Hilliard Law 361-882-1612 Rising Stars
Christopher Garza Gowan Law Group 361-651-1000
Jeffrey Grime Herrman & Herrman PLLC 361-882-4357
Steve T Hastings Hastings Law Firm 361-692-2000 Legacy
Robert C Hilliard Hilliard Law
361-882-1612 Legacy
David Huerta Huerta Injury Law 361-884-1632
Matthew Hull Hilliard Law
361-882-1612
Eric Lopez Hilliard Law
361-882-1612 Rising Stars
Matthew Manning
Webb Cason & Manning 361-887-1031
Matthew McMullen Hilliard Law 361-882-1612
Alexis Medina Hilliard Law 361-882-1612 Rising Stars
Adam Nichols
Liles White PLLC 361-826-0100
Rene Obregon
Chaves Obregon & Perales LLP 361-884-5400
Minesh J Patel The Patel Firm PLLC 361-400-2036
Aidan Perales
Chaves Obregon & Perales LLP 361-884-5400
Thomas Christopher Pinedo Hilliard Law 361-882-1612
Jessi J Pritchett Hilliard Law 361-882-1612
Richard "Reagan" Sahadi Sahadi Legal Group 361-400-0888
John Schroeder Gowan Law Group 361-651-1000
Parker Webb
Webb Cason & Manning 361-887-1031
Charlie Webb
Webb Cason & Manning 361-887-1031
Stuart R White
Liles White PLLC 361-826-0100
PRODUCT LIABILITY
Richard W Crews Hartline Barger LLP 281-866-8034
Jason P Hoelscher Sico Hoelscher & Harris LLP 877-653-3334
Kevin W Liles Liles White PLLC 361-826-0100
Craig M Sico Sico Hoelscher & Harris LLP 877-653-3334
Jeffrey G Wigington Wigington Rumley Dunn & Blair LLP 361-885-7500
REAL ESTATE
Joseph B Baucum Wood Boykin & Wolter PC 361-888-9201
David Z Conoly David Z Conoly PC 361-541-1014
David S Gibson II
Davis Hutchinson & Wilkerson LLP 361-882-2272
Carey P Locke Davis Hutchinson & Wilkerson LLP 361-882-2272
Stephen C McMains Stephen C McMains Attorney At Law 361-887-9900
Marshall R Wilkerson Davis Hutchinson & Wilkerson LLP 361-882-2272
TAX LAW
Craig A Ansel Davis Hutchinson & Wilkerson LLP 361-882-2272
Marco A Longoria Branscomb Law 361-886-3800
TRAFFIC LAW
Mario Olivarez Cassidy & Olivarez 361-886-3821
WILLS
Newman F Baker III Davis Hutchinson & Wilkerson LLP 361-882-2272
Martin C Davis Davis Hutchinson & Wilkerson LLP 361-882-2272
Susan E Hutchinson Davis Hutchinson & Wilkerson LLP 361-882-2272
Omar J Leal Branscomb Law 361-886-3847
Richard L Leshin Welder Leshin Law Firm 361-561-8000
Dabney Pettus Clark Hill
Deanne Pierce Davis Hutchinson & Wilkerson LLP 361-882-2272
Scott L Sherman Branscomb Law 361-886-3820 Legacy
Michael Stukenberg Branscomb Law 361-886-3818 Legacy
LEGACY
Denny Barre Anderson Lehrman Barre & Maraist 361-884-4981 Legacy
R. Blake Brunkenhoefer Brunkenhoefer PC 361-888-8808 Legacy
Clay E Coalson Donnell Kieschnick Wolter & Gamez PC 361-888-5551 Legacy
Joseph A Cohn Jr Welder Leshin LLP 361-561-8000 Legacy
Steve T Hastings Hastings Law Firm 361-692-2000 Legacy
Robert C Hilliard Hilliard Law 361-882-1612 Legacy
Paul G Kratzig The Kratzig Law Firm 361-888-5564 Legacy
Timothy D McMurtrie Royston Rayzor Vickery & Williams LLP 361-884-8808 Legacy
Scott L Sherman Branscomb Law 361-886-3820 Legacy
Kathryn Snapka The Snapka Law Firm 844-848-8159 Legacy
Michael Stukenberg Branscomb Law 361-886-3818 Legacy
RISING STARS
Chelsey Gandy Hilliard Law
361-882-1612 Rising Stars
Eric Lopez Hilliard Law 361-882-1612 Rising Stars
Alexis Medina Hilliard Law 361-882-1612
Rising Stars
ATTORNEY PROFILES 2025
JJOHN D. GARCIA ATTORNEY AT LAW
ohn D. Garcia is a true South Texas native. Raised in Mathis, Texas, and later graduating from Calallen High School, he first attended Del Mar College with a dream of becoming an attorney. He was quickly accepted into A&M Kingsville, and after graduating, found himself at Texas Tech School of Law. He was elected President of his Class, then President of the Hispanic Law Students Association, and finally in his third year, elected President of the Law School’s Student Body He knew he wanted to be a lawyer since childhood, but didn’t actually know how to become one. He worked as an entry level court clerk and met a few practicing attorneys. One such attorney was local legend Rene Rodriguez, who promised to show Garcia the ropes when he was done with law school. Sadly, Mr. Rodriguez became ill and passed away before fulfilling that promise himself. Instead, “El Cucuy” sent Top Criminal Defense Attorney Terry Shamsie to train Garcia from scratch. John D. Garcia handles mostly criminal defense and personal injury cases, with the occasional family and civil law case sprinkled in. Under guidance from the area’s most fierce defense attorney, John D. Garcia’s rise to prominence really started decades ago, when he was just a boy from this town, with a really big dream.
HILLIARD LAW
TEXAS TRIAL LAWYERS
Rooted in the heart of Corpus Christi for 40 years, Hilliard Law remains a steadfast advocate for the Coastal Bend community. Established by Robert C. Hilliard, the firm now has a 40-year legacy of unwavering dedication to the people and places that make this region home.
In 2025, partners Bob Hilliard, Chris Pinedo, Matt Hull and Jessi Pritchett, along with attorneys Sopanha Anderson, Leslie Bearden, Chelsey Gandy, Eric Lopez, Matthew McMullen and Alexis Medina, are proud to be recognized among The Bend’s Top Attorneys. This honor reflects their deep connection to the community and their relentless pursuit of justice for Coastal Bend residents.
Hilliard Law’s commitment to Corpus Christi goes beyond the courtroom. From amplifying clients’ stories and
championing their rights in landmark cases to supporting local initiatives, the firm’s work is driven by a profound dedication to the well-being of its neighbors. Whether representing individuals in personal injury, social justice or high-stakes litigation, Hilliard Law strives to make a lasting impact on both its clients’ lives and the broader community.
With a history of success that includes hundreds of millions in verdicts and settlements since 1985, the firm has earned its place in the Texas Verdicts Hall of Fame. Yet, its ongoing contributions to the Coastal Bend community are what truly define its legacy. For Hilliard Law, justice is not just a profession — it is a promise to the people of Corpus Christi.
PERKINS & PERKINS TRIAL ATTORNEYS
erkins & Perkins is not just another law firm — it’s a family dedicated to fighting for those who need it most. Founded by father-son duo Eric and Jared Perkins, the firm has built a reputation for standing up for injury victims and those wrongfully accused.
Since 1989, Eric has worked tirelessly for his clients to ensure the best results possible, and after hundreds of trials, has earned a reputation of being a fierce and effective trial attorney. These qualities and traits have been passed on to Jared as well, and the firm’s track record proves it. Over the past few years, Perkins & Perkins has secured numerous multi-million-dollar settlements and verdicts for its clients. Recently, it secured one of the largest construction injury verdicts in Texas history.
Eric says the secret to the firm’s success is getting to actually know its clients, and treating them like family: “At Perkins & Perkins, we see our clients as human beings, not just as numbers on paper.” Jared says, “Our clients actually get to talk to me, unlike with other law firms. We make sure they are heard and we are ready to fight for them to the very end. Their case becomes personal to us.”
Perkins & Perkins is dedicated to serving our community, and its attorneys pride themselves on providing the attentiveness and results you need, regardless of the legal problems you face. As Eric says, “If we can’t help you, we know someone who can.” Their team is ready to stand by your side.
WIGINGTON, RUMLEY, DUNN & BLAIR, LLP
ATTORNEYS AT LAW
WIGINGTON RUMLEY DUNN & BLAIR LLP
ATTORNEYS AT LAW
Jeff Wigington and David Rumley founded their law firm 23 years ago, and have devoted their practice to helping people injured or killed in serious accidents.
JMany of their cases created positive change and made the products that we all use safer. Examples include 15-passenger vans that rolled over, door latches on trucks that opened during accidents, vehicle seat backs that collapsed in rear-end collisions, oxygen containers that caused fires and vehicles that rolled out of park. Based on this work, Jeff and David have received national recognition.
Jeff and David have been Board Certified in Personal Injury Trial Law for two decades. This certification is awarded through the State Bar of Texas and requires significant trial experience as well as a written examination. There are more than 111,000 licensed attorneys in Texas; only 1,343 Texas lawyers are Board Certified in Personal Injury Trial Law.
Jeff is licensed in Texas and Oklahoma, and David is licensed in Texas and Arizona. Both have prosecuted cases in numerous states across the country. Over the years, Jeff and David have tried cases that resulted in nine-figure verdicts recognized as some of the largest in the country. These include:
• $225,000,000.00 – Alaniz v. Ford Motor Company
• $173,720,000.00 – Ivy Gonzalez et al. v Southcross Energy Partners, LLP
• $124,546,732.89 – Caraveo v. Chavins
• $124,496,993.97 – Jesse Rivera, et al. v. Audi, et al.
eff Wigington and David Rumley founded their law firm 22 years ago and have devoted their practice to helping people injured or killed in serious accidents. Many of their cases created positive change and made the products that we all use safer. Examples include 15-passenger vans that rolled over, door latches on trucks that opened during accidents, vehicle seat backs that collapsed in rear-end collisions, oxygen containers that caused fires and vehicles that rolled out of park. Based on this work, Jeff and David have received national recognition. Jeff and David have been Board Certified in Personal Injury Trial Law for two decades. This certification is awarded through the State Bar of Texas and requires significant trial experience as well as a written examination. There are more than 108,000 licensed attorneys in Texas. Only 1350 Texas lawyers are Board Certified in Personal Injury Trial Law. Jeff is licensed in Texas and Oklahoma, and David is licensed in Texas and Arizona. Both handle cases in other jurisdictions and have prosecuted cases in numerous states across the country. Over the years, Jeff and David have tried cases that resulted in nine figure verdicts recognized as some of the largest in the country. These include: • $225,000,000.00 – Alaniz v. Ford Motor Company, • $173,720,000.00 – Ivy Gonzalez et al. v Southcross Energy Partners, LLP, • $124,546,732.89 – Caraveo v. Chavins, • $124,496,993.97 – Jesse Rivera, et al. v. Audi, et al. The firm has offices in Corpus Christi, San Antonio and Jourdanton. They welcome referrals from other attorneys locally, statewide and nationally.
The firm has offices in Corpus Christi, San Antonio and Jourdanton. It welcomes referrals from other attorneys locally, statewide and nationally.
ROBERTSON ATTORNEY AT LAW
Practicing law for over 30 years, Celeste Robertson decided in 2020 to build her own law firm starting with one part-time paralegal. The Law Offices of Celeste Robertson, LLC, now has grown to two attorneys (Celeste and Roxy Johnson), five paralegals and one intern.
Although family law can be challenging, the firm is committed to representing clients with compassion, integrity and fearless advocacy. Celeste is a vibrant, no-nonsense,
veteran lawyer. She never loses focus on the children involved in the case, and does her utmost to protect their best interests at a reasonable and affordable cost.
The staff joins Celeste at many community and civic events, hosting events and generally helping those in the Coastal Bend. She has two offices to better serve her clients, one in Rockport and another in Corpus Christi.
CELESTE
BAKER & BAKER ATTORNEYS AT LAW
Baker & Baker, we’re here to help with the maze of legal and financial issues following the loss of a loved one; to help plan for later years and the orderly transition of estates from one generation to the next; to help protect the elderly from abuse, exploitation and neglect. We’re a beacon of hope for families navigating the complexities of long-term care planning. Understanding that aging, with its inevitable challenges, is a universal experience, we’ve dedicated our practice to offering not just legal solutions but peace of mind.
For over two decades, Baker & Baker has stood by our clients, guiding them through the Medicaid qualification process. Medicaid is a critical resource for covering the cost of a nursing home, and it presents a daunting labyrinth of
regulations. Our expertise doesn’t end there. We take pride in our strategic planning that has protected every client from Medicaid estate recovery claims, preserving their legacies and providing reassurance in their final days.
Why choose us? Our firm excels in demystifying government bureaucracy, ensuring you or your loved ones receive the care needed without the financial burden. With Baker & Baker at your side, you have a partner committed to making professional care accessible.
Reach out to us. At Baker & Baker, we don’t just offer legal advice; we deliver solutions, support and security at a time when you need it most. Let us help you navigate this journey with confidence and dignity.
"TREE" BAKER ATTORNEY AT LAW
Newman “Tree” Baker is board certified in estate planning and probate law by the Texas Board of Legal Specialization. Mr. Baker’s practice includes estate planning and probate matters; real estate and commercial transactions; and business organizations.
He received his undergraduate degree from Texas A&M University, his M.B.A. from the University of Texas at San Antonio and his law degree from Georgia State University College of
Law. He was on the editorial board for Georgia State University Law Review.
He serves as an author and speaker for the State Bar of Texas continuing legal education programs; he has also served on the Board of Trustees of the Texas State Aquarium and the Board of Directors of The Rise School of Corpus Christi. Prior to attending law school, Mr. Baker served as a Captain in the United States Air Force.
NEWMAN
PORTER, ROGERS, DAHLMAN & GORDON, P.C.
BUSINESS INSTINCTS – LEGAL SOLUTIONS
The attorneys at Porter, Rogers, Dahlman & Gordon, P.C. are highly skilled professionals, each of whom brings a unique blend of experience and talent to their work. The firm’s attorneys — Charles Gordon IV, Tonya Webber, Joe Christina, Jr., Cornelius M. Hayes III, Rick Foster, Marc Williams, Blaine Floerke, Walker Bauer, Slade Bryant, David White, Kevin Lyssy and Henry J. Amen, III — serve clients throughout the state from the firm’s base in South and Central Texas. PRDG’s offices are conveniently located in Corpus Christi and San Antonio and operate as a single cohesive team of committed attorneys and seasoned legal support staff who share their individual knowledge, resources, skills and talent to benefit clients. The firm handles both standard and complex cases in the areas of Litigation, Oil and Gas, Business and Corporate, Insurance, Construction, Health, Labor and Employment, Real Estate and Estate Planning and Probate. It represents individuals, businesses, corporations, institutions, and public entities throughout the state. Since its beginning in 1969, PRDG has been recognized as a premier and trusted firm for its clients and the legal community. Its long-term presence as a firm stands as a testament to its members’ commitment to provide exceptional representation to clients and serve as trusted attorneys in the legal community.
CORPUS CHRISTI OFFICE 361-880-5808 | SAN ANTONIO OFFICE 210-736-3900 | WWW.PRDG.COM
CHARLES W. GORDON IV
TONYA BEANE WEBBER
JOE W. CHRISTINA JR.
CORNELIUS HAYES III
STEPHEN C. M c MAINS ATTORNEY AT LAW
Stephen is a Corpus Christi native, moving back to the Coastal Bend shortly after law school in 2002. He has been continuously involved in the community. He is professionally licensed to practice law in the State of Texas and has been certified since 2020 as a credentialed mediator by the Texas Mediator Credentialing Association. He currently is Of Counsel to the Law Offices of Arnold Gonzalez, Jr. His practice consists of administrative law, business law, federal crimes, litigation, mediation and real-estate law.
Stephen represents individuals, small businesses and large companies in a variety of matters, taking a results-oriented approach. He understands the need for quick and pragmatic solutions to problems. Whether it is in the courtroom or the negotiating room, he is there to help.
BKAYLA M c MAINS ATTORNEY AT LAW
orn and raised in Corpus Christi, Kayla is a proud local who received her Business Administration degree from TAMUCC before pursuing her Juris Doctor degree at Texas A&M University School of Law in Fort Worth. Upon graduation, Kayla returned to her hometown and began her career at the Nueces County DA’s office where she gained invaluable experience. In 2018, she chose to leverage her experience and founded her criminal defense firm, the Law Office of Kayla McMains. Kayla’s dedication to guiding you through the legal process, from hearings to negotiations and courtroom representation, reflects her commitment to achieving the best possible outcome.
When not working, Kayla enjoys being involved with numerous charities and local organizations as well as spending time with her husband and daughter.
KIM FROST ATTORNEY AT LAW
Who is Kim Frost, Attorney at Law? “I am a board-certified attorney with a specialty in Family Law. I have been licensed to practice law since 2005 with a mindset of helping those in my community. I believe that ‘Family Comes First’ and I work to ensure that is not lost when going through a family law issue in the court system — whether it be divorce, custody, child support, spousal support, pre-marital agreements, paternity actions or adoption. My staff and I are fully prepared to take you through each step with the utmost care and attention.
“When I am not practicing law, I enjoy spending time with my two beautiful children, my two halves that make me whole, Azelie and Gavin. I truly cherish the moments with my family and friends; they bring me warmth and joy.
“Aristotle once said, ‘Adventure is worthwhile,’ and he was right! I enjoy travelling around the world and experiencing everything life has to offer. When I’m not traveling, I find great solace and inspiration in the quiet moments spent lost in a good book. It allows me to immerse myself in new worlds and ideas, offering both reflection and escape.”
KIM FROST, ATTORNEY AT LAW, PLLC 807 CRAIG ST • 361.888.5533
KIMFROSTLAW.COM
DEBRA RODRIGUEZ ATTORNEY AT LAW
Debra Marti Rodriguez is Board Certified in Immigration and Nationality Law by the Texas Board of Legal Specialization, working exclusively on immigration matters since 1996.
Debra has served as the Chair of the State Bar of Texas, Immigration Section. She is Past President of the Corpus Christi Bar Association, and of the Coastal Bend Women’s Lawyer Association; a recipient of the Young Lawyers’ Association “Outstanding Young Lawyer of the Year” and the Young Lawyers’ Association’s “Outstanding Mentor” Award. Debra is also a Fellow of the Texas Bar Foundation, a privilege extended to less than 1/3 of 1% of Texas attorneys each month. In 2024 she received the distinguished Y Women in Careers Award from Y.W.C.A. for her leadership. Her dedicated, bilingual office is a fullservice immigration office handling all types of immigration matters including family, employment and deportation cases nationwide, employing the latest technology designed to help clients complete processing faster.
DEBRA RODRIGUEZ, P.C. 713 AYERS • 361.883.8900
DEBRARODRIGUEZ.COM
SARAH KLAGER ATTORNEY AT LAW
arah Klager is a native of Corpus Christi, graduating from IWA High School and Texas
A&M Corpus Christi. After receiving her law degree from Texas Tech School of Law, she returned to the Coastal Bend and founded her own practice, Law Office of Sarah Klager. Klager’s areas of practice are divorce, child custody, child support, adoption and CPS representation. Her client-centered solo practice strives to help achieve the best resolution while minimizing stress, conflict and uncertainty. When it is the most important decision of your life, Klager is here to help you. From darkness to light, from uncertainty to a hopeful future, she will guide you. With your goals and budget in mind, she considers it an honor to serve you with family law matters.
KATHRYN SNAPKA ATTORNEY AT LAW
ACorpus Christi native, Kathy Snapka returned to her hometown more than 40 years ago to practice law. After spending her formative professional years training with legendary trial lawyer Guy Allison, she opened her office in 1987. She is Board Certified by the Texas Board of Legal Specialization in Personal Injury Trial Law, and holds a Board certification in Civil Trial Law by the National Board of Trial Advocacy, where she sits on the Board of Directors.
Kathy has been lead counsel in landmark litigation involving dangerous products, pharmaceuticals, medical malpractice and catastrophic injuries. She was named Trial Lawyer of the Year for the State of Texas in 2021 by the Texas chapter of The American Board of Trial Advocates. Kathy is the current Texas chair of the American College of Trial Lawyers.
She practices with longtime partner Greg Turman, current president of the Corpus Christi chapter of ABOTA. Together they litigate cases for people whose lives were upended by the carelessness of others, be they individuals or corporate giants.
ATTORNEY
AT LAW
Heather, the founder of DeCastro Immigration Law, describes her career path and the firm’s focus in her own words:
“I come from a very international background. I was born on Saipan (near Guam and the Philippines) and raised in Hawaii, and my family members immigrated from Brazil, Japan, China, Mexico, the Philippines and Pacific islands. Prior to moving to Corpus Christi, I traveled the world and lived in Japan, Brazil and Mexico. In 2004, I moved to Corpus Christi with my family when my husband was recruited by Texas A&M Corpus Christi/HRI.
“In 2010, I merged with Debra Rodriguez and established the immigration law firm of Rodriguez & Moretzsohn. On Jan. 1, 2025, I branched out on my own and established the firm DeCastro Immigration Law.
“I focus on Immigration Court cases, permanent residence, citizenship, work permits, asylum and crime victims. I am honored to be named as one of the top attorneys in the Coastal Bend, and continue to do my best to assist clients with immigration matters.” HEATHER “ERIKA” STANTON MORETZSOHN DECASTRO
JOE BRAD BROCK
ATTORNEY AT LAW
Joe Brad has practiced personal injury and probate law in Texas for 35 years, and has established a reputation as a reliable, honest and ethical attorney who works tirelessly to seek justice for his clients.
He focuses his practice on helping Texans injured in automobile accidents or slip and fall accidents, and navigating the probate process.
Growing up in West Texas, Joe Brad learned the importance of hard work and determination, and the value of every individual. From an early age, his rural upbringing instilled in him a deep sense of service and independence, and a strong ethical foundation.
After earning his law degree from Creighton University, Joe Brad chose to return to Texas to serve the folks in communities like those that had shaped his life. With a legal practice grounded in integrity and a passion for service, Joe Brad brings both professional expertise and personal touch to every case he handles.
The Post and Michael Green deliver
new lineup
Springtime Soiree
Recipes to make entertaining this season a breeze
By Kayla Butts MS, RDN, LDN
As the days grow longer and the air warmer, spring offers the perfect opportunity to gather friends and family for lively outdoor entertaining. Here are food and drink ideas to make hosting a piece of cake.
Whet the appetite of your guests with a tarte soleil. This French appetizer is made by slicing and twisting filled puff pastry to resemble a sun. Despite its impressive appearance, this stunner is easy to assemble and endlessly customizable.
Wash down the first course with a gin-gin mule. This cousin to the Moscow mule uses gin in lieu of vodka for a crisper, clean finish. Make a non-alcoholic version by substituting the spirits with extra ginger beer.
Whether it’s a small backyard gettogether or a bonfire at the beach, a successful spring soiree needs only three ingredients: great food, refreshing drinks and good company.
PREP TIME: 20 minutes
COOK TIME: 30 minutes
INGREDIENTS:
4 oz regular cream cheese, softened
1/4 cup red onion, finely minced
1/4 cup fresh dill, chopped
1/4 tsp black pepper
2 puff pastry sheets, thawed
6 oz smoked salmon
1 egg yolk
1 tbsp milk
2 tsp everything bagel seasoning
DIRECTIONS:
Preheat oven to 350˚F and place a rack in the middle position.
Stir together cream cheese, onion, dill and black pepper in a small bowl and set aside.
Line your work surface with a 15-inchlong sheet of parchment paper. Roll out the puff pastry to a 12”x12” square. Using a pizza cutter, cut the puff pastry into a 12-inch circle. Transfer the cut puff pastry sheet to a baking sheet.
Repeat the process with the second sheet of puff pastry.
Spread the cream cheese mixture evenly over the prepared puff pastry on the baking sheet, leaving a 1-inch border. Cover the cream cheese with pieces of smoked salmon. Place the second puff pastry round on top of the filling and gently press the edges together to seal in the filling.
Set a small glass upside down in the center of the pastry round. Use a sharp knife to cut through both pastry rounds in fourths starting at the edge and stopping where the glass begins. Cut each quadrant into fourths. Cut any large pieces that remain in half, until you have 16-20 rays.
Gently twist each ray three times until they’ve all been twisted. Whisk together egg yolk and milk and brush a thin layer over the entire tarte. Sprinkle everything bagel seasoning over the tarte and bake for 30-35 minutes, until golden brown. Serve warm or room temperature.
Photos by Jason Page
RECIPE Salmon and Dill Tarte Soleil Serves 8-10
RECIPE
Cucumber Gin-Gin Mule
Makes 1 cocktail
PREP TIME: 5 minutes
INGREDIENTS:
1 mint sprig
1 3-inch piece of cucumber, peeled, seeded and diced
3/4 ounce fresh lime juice
2 ounces gin
2-3 ounces ginger beer
Cucumber ribbon and mint sprig, for garnish
DIRECTIONS:
In a shaker, gently muddle mint and cucumber in lime juice. Add the gin and ice and shake for 12-15 seconds, until thoroughly chilled.
Strain into a highball glass. Top with ginger beer and garnish with a cucumber ribbon and mint sprig.
Palomas
Journey through the Coastal Bend’s zesty takes on the beloved beverage
By Kirby Conda
Photo by Robin Blackshear
The Paloma is a vibrant and refreshing cocktail that has become a favorite among tequila lovers and casual drinkers. Often hailed as Mexico’s unofficial national drink (and a Coastal Bend favorite, no less), it combines tequila’s bold, earthy flavors with the bright, zesty punch of grapefruit, creating a perfect balance of sweet and sour. Simple yet satisfying, it’s easy to make and hard to resist.
Nueces Whiskey Library
3827 S. ALAMEDA ST.
The magic of the Paloma is exemplified at Nueces Whiskey Library. Over a perfect pour of tequila blended with freshly squeezed grapefruit and lime juice, the Topo Chico topper sizzles the tip of your nose upon first sip … but only after the tongue indulges in a hint of tajin laced around the rim. NWL’s version is shaken, not stirred.
BKK
3850 S. ALAMEDA ST. UNIT 27
BKK’s “Palomo” is as crisp and refreshing as you’d imagine. It’s the ideal drink to pair with Thai cuisine when craving an effervescent treat after a savory bite. Tequila, grapefruit, lime and soda stirred and served over ice, BKK’s Palomo serves fusion at its best.
YOLA
3818 S. ALAMEDA ST.
For its classic take on the beloved Paloma, YOLA crafts a traditional cocktail with precision. Served in a crystal low baller, the YOLA Paloma is rooted in a healthy helping of tequila and an energetic punch of grapefruit. The addition of soda, lime and Tajin leaves a lingering desire to take another sip.
The Mariner
108 PEOPLES STREET T-HEAD
This little hideaway bursts with surprises at every turn. The Mariner’s Paloma starts with its presentation. Garnished with a dehydrated orange slice, this simple drink is made extraordinary when the tall, slender glass displays the exacting pour of tequila mixed with flavorful grapefruit. Topo, Tajin and lime seal the deal on this invigorating libation.
BUS
702 N. CHAPARRAL ST.
BUS serves up a Paloma as cool as its customers. It is a hipster’s ideal take on an iconic warm-weather indulgence. Lemon and lime wedges curve across the rim of an elevated tumbler, doused with Tajin (or salt if you prefer) and filled with equal parts tequila, grapefruit and Topo Chico. Sounds simple, but so is luxury if you do it right.
THE MARINER
Mixing Things Up
The Post and Michael Green deliver a new lineup of innovative craft cocktails and menu items
By Jacqueline Gonzalez Photos by Jason Page
The Post at Lamar Park has been a trailblazer in Corpus Christi’s craft cocktail scene, and with its commitment to creativity, quality and innovation, it continues to set the standard for mixology. Its revamped menu features innovative cocktails created by award-winning mixologist Michael Green, and blends inventiveness and technique, proving that great cocktails are as much about the experience as the flavor.
While most bars lean into warm, spiced flavors for the cooler months, Green took a different approach. “I wanted something bright and fun,” he shared. “Our cold months are so mild here, and we get a lot of sunshine — these drinks are made for those kinds of days.”
This philosophy is evident in the latest lineup, which bursts with vibrant, refreshing flavors like those of the Apasionada and the Sea Witch. The tropical allure of passionfruit mingling with Minjenta Reposado, Aperol and lime juice with a zesty Tajin rim make each Apasionada sip like a sun-drenched escape. The coastal-inspired flavors of the Sea Witch combine Hendrick’s Neptunia Gin, Lillet Blanc, fresh lime juice, simple syrup and grapes, delivering a floral yet citrusy profile embodying the Gulf breeze.
New food items include pork belly, the Georgia Peach salad and the Kick His Ass Seabass, as pictured.
Green’s passion for experimentation is evident not only in the flavor profiles, but in the techniques used.
“One of our cocktails, The Daystar, uses three different techniques — clarification, juicing and carbonation,” Green explained. “It’s about layering flavors in unexpected ways.”
Featuring Dripping Springs vodka, Cocchi Americano, clarified lemon juice and Granny Smith apples that are juiced and then clarified, The Daystar is carbonated, bottled and capped in-house for a crisp, ready-to-pour experience.
Another technique used is infusion. From grilled peach tequila and pineappleinfused Mezcal to rice-washed gin, each element is designed to enhance depth and complexity.
Alongside the multiple new drinks on the menu, The Post has also introduced new food items that pair seamlessly with its cocktail offerings. The Georgia Peach balances sweet and savory with grilled peaches, prosciutto, shaved parmesan and candied pecans on a bed of arugula, drizzled with wildflower honey balsamic vinaigrette. For heartier fare, the Chicken Pesto Sandwich offers a choice of grilled or fried chicken breast with pesto sauce and parmesan on a ciabatta bun, served with crispy garlic fries.
With this latest cocktail menu that embraces bold flavors, inventive techniques and a keen eye for trends, Green and his team have once again raised the bar. Whether you’re a longtime enthusiast or a newcomer to the craft scene, these new offerings invite you to sip, savor and experience the artistry firsthand.
The Art of Fika
How coffee between friends brought a Swedish tradition to Corpus Christi
By Mandy Shelton Photos by Matthew Meza
When Jeannette Del Angel met Alexandra Dyckman in 2021, she admired her new friend’s intentional approach to their coffee dates. “We were meeting for coffee all the time,” Del Angel reminisced. “I really appreciated how much she enjoyed just slowing down for a moment.”
Originally from Stockholm, Dyckman taught Del Angel about the Swedish tradition of fika (fee-kah). Both a verb and a noun, fika indicates a pause throughout the day to enjoy coffee and something to eat. “It means a lot in just one word,” Del Angel shared. “It reminds me to slow down and appreciate small moments with the people I love.”
Del Angel’s expert confectionary skills have offered sweet, simple pleasures to her native Corpus Christi for years, most recently through her pop-up business Sucré and her involvement in opening Central Kitchen.
“I was wanting to create my own space,” she shared, and Dyckman provided some inspiration: a book called Fika. Flipping through the pages of recipes, Del Angel found herself thinking: “This is what my concept is going to be … because I do this already.”
Pictured above: spinach ricotta danish, Swedish bun, Fika shortbread cookie, lingonberry linzer cookie, chocolate chip cookie, berry almond danish and a kouign amann.
She had a hunch other people were also taking fika without realizing it, and her pastries could play a role in elevating the coffee break. “I want them to be so distracted by the flavor of the pastry that it becomes a moment for them,” Del Angel shared.
In attempting to craft a memorable fika experience for everyone, Del Angel set sights on the space next to local jewelry shop Lavender+Lee on Alameda. When construction delays arose, crowdfunding from the community actually helped finish the build-out. “A piece of everyone is in this space, and it’s just so amazing to see that it was community-built,” the owner said.
The microbakery handcrafts pastries like the Swedish bun, which resembles a puffy pretzel but tastes like a cinnamon roll imbued with cardamom. “I want it to be very artisan, so someone knows that we took the time to do this for them,” Del Angel shared. She also encourages folks to embrace the full fika slowdown with a pour-over coffee, custom blended by Driftwood Coffee Co. just up the road.
Though she spends half the year in Sweden, Dyckman attended Fika’s soft opening in January. In the whirlwind of well-wishes and open-for-business endeavors, Del Angel found the briefest moment, while coffee brewed, to sit down with her friend.
Fika is now open Wednesday through Saturday from 7 a.m. to 3 p.m., and if there is a friend you have not seen in far too long, it’s the perfect place to fill your cup.
4411 S. Alameda St. | @fika_microbakery
The book that inspired Del Angel's vision is Fika: The Art of the Swedish Coffee Break, With Recipes for Pastries, Breads, and Other Treats
CLOSE TO HOME EXCELLENCE
There’s a learning destination like no other, and it’s closer than you think!
Texas A&M University-Corpus Christi o ers nationally recognized programs led by award-winning faculty who prioritize hands-on learning. It’s a close-knit and supportive learning community with big opportunities. The Island University has everything a student needs to be successful and it’s close to home.
AROUND THE BEND
Clay Connections
A studio’s commitment to community guides it through a new chapter
By Evelyn Martinez Photos by Laro Pilartes
On a beautiful Texas winter morning, the sun shone brightly on Board of Directors President Kelley Mailhes as she cut the ribbon on the Barry Brown Clay Studio’s first brick and mortar location — a full-circle tribute to a man who devoted his life to those around him.
“He was a war hero,” said Mailhes about the studio’s namesake. “I am proud to carry on his name [at the new location]. It’s important to us to carry on that legacy.”
A Vietnam vet, family man, competitive sailor and passionate artist, Brown never did anything halfway. As a retiree, he immersed himself in sailing and pottery, graduating with a fine arts degree from Texas A&M University-Corpus Christi in 1996. He went on to establish a clay studio in the Art Center alongside a small group of local sculptors.
Wendy Maurer, one of Brown’s original students, stayed close in subsequent years as a resident artist. She joined the group in 2000, once Brown had settled into his nook in the Art Center, and Maurer and her fellow members played a key role in continuing Brown’s work after his passing.
“It was scary, at first,” Maurer said. “He took care of everything. But all 50 members at the time stepped up, and we did what we needed to do. It was a huge success over the years, and such a special place to work.”
Mailhes spent her first year as president continuing the Barry Brown legacy beyond just the namesake — creating a studio prioritizing affordability, inclusivity and community outreach. Grants and gracious volunteers keep membership costs low, while guided lessons and themed nights keep accessibility high. Efforts culminated in a one-ofa-kind space where any clay artist can feel comfortable experimenting
with their creations, hopefully making some friends along the way.
Now officially in the heart of historic Six Points, an area they plan to contribute to revitalizing, both Maurer and Mailhes described their new locale as a match made in heaven.
Mailhes plans on intertwining two valuable aspects of her life — her special ed background as a speech therapist and her love of clay — in a new initiative titled “Clay Connections.” She looks forward to hosting classes for those with special abilities in the Coastal Bend and, over the next year, going on to address many more artistic needs within the community.
“We are working hard to continue to grow each week,” Mailhes said. “That way, when members hit the studio, there’s somebody to say hi to. Someone to laugh and talk about clay with. People want to meet people, and we hope we can help build that community.”
1010 Ayers St. | 361.833.0606
@barrybrownclaystudio
Visit Barry Brown Clay Studio's Facebook page for class schedule information.
CALENDAR
MARCH 1
2025 GOODWILL RUN
Frontier Waste Solutions is hosting the 38th annual Goodwill Run, the largest fundraising event for Goodwill Industries of South Texas, Inc. Join more than 500 participants from across Texas as they come together to race and support Goodwill’s mission. The race will begin at 8 a.m. at Whataburger Field.
MARCH 1
BAREFOOT MARDI GRAS PARADE
Celebrate the essence of the Gulf Coast at the Barefoot Mardi Gras Parade. The parade will kick off at 11 a.m. featuring decorated golf carts, and all proceeds from Barefoot Mardi Gras will directly benefit local charities.
MARCH 1
THIRD ANNUAL TEXAS OYSTER ROUND-UP
Join the Texas Surf Conservancy and Water Street Restaurants for a day of food, live music and all things oysters. Discover the world of oyster aquaculture and environmental conservation through informative talks, while kids enjoy fun activities from noon to 6 p.m.
MARCH 6-9
FULTON OYSTERFEST
The 46th annual Fulton Oysterfest is back, offering something for everyone. Enjoy live music, carnival rides and shopping with local vendors. Plus, join the fun in the thrilling oyster eating and decorating competitions.
MARCH 8
TASTE OF THE COAST FOOD FESTIVAL
This spring break, indulge in the Taste of the Coast Food Festival, featuring a variety of food trucks. Gather the whole family for a day of shopping with local vendors, live music and face painting at Waters Edge Park, from noon to 10 p.m.
MARCH 8
GRAND FINALE: CARMEN IN CONCERT!
The Corpus Christi Symphony Orchestra presents highlights from Carmen’s iconic score, performed alongside vocalists from the Houston Grand Opera Studio. Experience the drama, passion and humor of this timeless music, beginning at 7:30 p.m. at the Performing Arts Center.
MARCH 8-9
13TH ANNUAL COMPETENCIA FOLKLÓRICA DE TEJAS
Celebrate the incredible artistry of Ballet Folklórico dancers from across the U.S. and Mexico as they bring the vibrant traditions of Mexican folk dance to life on stage. Don’t miss this opportunity to immerse yourself in a cultural experience honoring Mexico’s rich heritage. The competition will begin at 7 p.m. on both evenings.
MARCH 17
PRETTY WOMAN THE MUSICAL
This beloved New York musical is on tour and is making its way to Corpus Christi this spring. Experience the classic film brought to life on stage at the American Bank Center at 7:30 p.m.
SCAN FOR MORE EVENTS IN THE COASTAL BEND
EVENTS
MARCH 20
THE 36TH ANNUAL KEDT FOOD AND WINE CLASSIC
Elevate your next night out with gourmet culinary creations from the Coastal Bend’s top restaurants and caterers, perfectly paired with over 200 domestic and imported wines. H-E-B presents the 36th annual KEDT Food and Wine Classic, hosted at the Corpus Christi Museum of Science and History. Enjoy an exclusive VIP experience 6-7:30 p.m., followed by the main event 7-9:30 p.m.
MARCH 22
PICKLEFEST
Grab your fellow pickle lovers and join Nueces Brewing and Barbecuing for the annual Picklefest, an event celebrating pickles in all their forms. Enjoy food trucks offering pickle-inspired specialties, pickling competitions, face painting, live music and vendors selling a variety of pickled products. And don’t miss Nueces’ famous pickle beer, “Dill With It,” and its bold, spicy counterpart, “Dill With the Devil.” The event will take place at Nueces Brewing and Barbecuing from 11:30 a.m. to 6 p.m.
MARCH 22
JUNIOR LEAGUE OF CORPUS CHRISTI TOUCH-A-TRUCK
The Junior League of Corpus Christi, in partnership with H-E-B, is hosting the 7th annual Touch-A-Truck event. Kids will have the exciting opportunity to get up close with a variety of vehicles—including emergency, utility, construction and delivery trucks—while meeting the professionals who build, protect and serve the Corpus Christi community. The event also features food trucks and a kids’ zone, being held from 10 a.m. to 2 p.m.
ALAMEDA 5738 S ALAMEDA ST, CORPUS CHRISTI, TX 78412
FLOUR BLUFF 10309 S PADRE ISLAND DR, CORPUS CHRISTI, TX 78418
LONDON PLAZA 1290 FM 43, CORPUS CHRISTI, TX 78415
UPTOWN GF - 802
Where Passion Meets Purpose
Inside the basketball-focused force that is Supreme Athletics Training Center
By Luis Arjona Photos by Benjamin Zaragosa
Supreme Athletics Training Center, the newly opened basketball facility pioneered by Jacolby Satterwhite, is a space where the youth of Corpus Christi come to hone their craft. The training site is a home for those looking to dream and grow their skillset under the guidance of Satterwhite, who is transforming the landscape of the local basketball culture.
Satterwhite’s journey started in the Hillcrest neighborhood of Corpus Christi. “Basketball has always been my anchor,” he shared. “I started training one kid at a park — just the two of us out in the heat with no roof. From there, word spread, and suddenly, I needed more space. Renting gyms wasn’t cutting it anymore, and that’s when I realized I needed a home base to do this the right way.”
As the city’s only basketball-specific training center, it’s become the go-to spot for the region’s top young players. The Training Center is a space where quality players come to get even better. “And even the kids who aren’t as skilled develop into great players here,” Satterwhite added.
Satterwhite focuses on more than just developing basketball ability. His goals include building confidence, fostering discipline and helping kids see their potential. “Nothing beats putting kids in college,” he said. Seeing those he trains succeed and reach their goals is his favorite part of the job.
Beyond basketball, Satterwhite sees his role as a mentor and example for his community. He scratches his entrepreneurial itch through his clothing line, inspiring ambitious curiosity in his athletes, and always makes it a point to attend his athletes’ school and club games or tournaments. Needless to say, Satterwhite is a fixture in the local sports scene.
Register your young athlete for private or open training sessions by visiting the website.
The gym itself is a testament to his vision. The space is equipped with everything an athlete could need, from the VertiMax system for agility and explosiveness and weights for strength training to an open space designed for precision drills.
A project of this scale is contingent on the village that provides the vision. Brad Walker is someone of great importance to the development of the Supreme Athletics Training Center. “I started training his kid, and we built a close relationship. During the process of acquiring the building, Brad really helped me in some key areas. His support meant the world to me, and I’m incredibly grateful for him believing in what I was doing,” an appreciative Satterwhite said.
Supreme Athletics Training Center is something rare. The Training Center is a place where basketball transforms into something bigger, a symbol of what can happen when passion meets purpose. By putting in a bit of effort with the proper guidance, the juice is always worth the squeeze, especially if you trust the process.
Gatherings of Grandmothers
Philanthropic and social outlets for the city’s grandmas
By Jillian Becquet
The National Federation of Grandmothers Clubs of America Inc. was chartered in 1938 as a nonprofit organization dedicated to raising funds to support innovative research focused on the causes, treatment and cure of childhood diseases.
The ladies celebrated grandmothers along the way by advocating for National Grandmothers’ Day. In 1978, President Carter made Grandparents’ Day an official holiday, to be celebrated the first Sunday after Labor Day.
Corpus Christi got its first of three Grandmothers Clubs in 1948 — there was the Friendly Grandmothers Club, the Busy Grandmothers Club and the Corpus Christi Grandmothers Club.
As part of their fundraising, they supported the social interests of members. For decades, you could find newspaper announcements of meetings to be hosted
in members’ homes. They pulled out all the stops as hostesses to welcome their group for luncheons, desserts or casseroles, and often played cards and dominoes afterward.
But it wasn’t all about the entertaining — they hosted bazaars to sell their homemade goods and gathered donations for their causes at their meetings. For one Christmas party hosted by Mrs. Irene McGregor (Doc McGregor’s wife), the ladies dressed and donated dolls to Goodwill Industries.
The Grandmothers Club movement grew nationwide, and ladies from Corpus Christi served on the national board and traveled states away to conferences, meeting modern, active women like themselves who also leaned into their role as grandmothers to support their communities (and have a little fun, too).
Photo Provided by Corpus Christi Public Libraries, La Retama Special Collections & Archives
Grandmothers assembled at the National Federation of Grandmothers Clubs of America 21st annual convention in October 1962.
Providing Cosmetic surgery in Corpus Christi, TX and surrounding communities
OWN A PLACE LIKE NO OTHER ON THE TEXAS GULF COAST
At Whitecap, life takes on a rhythm all its own. Here, coastal contemporary homes meet five miles of navigable canals and 30 acres of pristine nature preserve.
Explore a lifestyle where you can boat to a neighbor’s dock or the Gulf, bike to the beach in minutes, or wander trails that weave through the community and parks.
Just 20 minutes from downtown Corpus Christi and 30 minutes from the airport, Whitecap offers a serene escape that’s connected to everything yet feels worlds apart.
