Host with The Most
AT THE BRIAR CLUB
Holiday Catering Guide 2024
BUFFET
FESTIVE FEAST
| Lunch 46 | Dinner 58
Holiday buffets include pre-set water, coffee service, and assorted holiday inspired desserts. Price per person for up to 2 hours of buffet service. (events of less than 25 guests are subject to a $100 fee)
Butternut Squash Bisque amaretto cream, toasted almonds
Cranberry Apple Salad baby greens, granny smith apples, mandarin orange, candied pecan, julienne carrot and shaved red cabbage, apple cider vinaigrette
Garlic & Herb Roasted Yukon Gold Potatoes
Wild Rice Pilaf
Sauteed Broccolini extra virgin olive oil, sea salt
Glazed Baby Carrots
Citrus Honey Glazed Grilled Chicken Breast
Grilled Beef Tenderloin tournedos, sauteed spinach, mushroom demi-glace
SANTA’S SWEETS
Pumpkin Pie Bites
Soft Molasses Cookie
Opera Cake Bite
Peppermint Cheesecake
Candied Pecan Brownie
PLATED
SEATED CELEBRATIONS
FIRST GREETINGS
Served with warm rolls & soft butter.
Butternut Squash Bisque amaretto cream, toasted almonds
Lunch $8 | Dinner $11 per Guest
Cranberry Apple Salad baby greens, granny smith apples, mandarin orange, candied pecan, julienne carrot and shaved red cabbage, apple cider vinaigrette
Lunch $9 | Dinner $12 per Guest
Winter Kale Salad chickpea, toasted pumpkin and sunflower seeds, julienne carrot and sweet red pepper, baby heirloom tomato, curry vinaigrette
Lunch $9 | Dinner $12 per Guest
MERRY MAIN
Honey Garlic Glazed Chicken Breast haricots vert, roasted baby carrots, wild rice pilaf, citrus beurre blanc
Lunch $35 | Dinner $39 per Guest
Chicken Breast Florentine pan seared chicken breast, artichoke and spinach fondue, parmesan crust, garlic whipped potato, sauteed broccolini & baby carrots, lemon butter sauce
Lunch $35 | Dinner $39 per Guest
Rainbow Trout Almandine almond and panko crust, butternut squash puree, charred brussels sprouts, beurre noisette
Lunch $36 | Dinner $40 per Guest
Cajun Seared Salmon garlic and herb roasted yukon gold potatoes, asparagus, tomato concasse, scallion, creole mustard sauce
Lunch $36 | Dinner $40 per Guest
DESSERTS THAT DAZZLE
| Lunch 10 | Dinner 14
(Additional $3 per guest for events with alternating desserts)
Chocolate Decadence Cake chocolate mousse, chocolate sauce, chantilly cream
Bourbon Pecan Pie
whipped cream
Praline Bread Pudding caramelized pecan, cream anglaise, caramel
Pumpkin Cheesecake spiced caramel, candied pecan
Braised Beef Short Rib boneless beef short rib, matignon, cheddar horseradish potato, roasted mushroom and broccoli, beef jus
Lunch $40 | Dinner $44 per Guest
TBC Char-Broiled Filet Mignon center cut black angus beef tenderloin, roasted mushrooms, yukon gold potatoes, haricots vert, tomato concasse, demi-glace
Lunch $42 per Guest (4 oz)
Dinner $52 per Guest (6 oz)
Thai Vegetable Curry
Steamed jasmine rice, zucchini, squash, sweet potato, red bell pepper, mushroom and peas in a warm coconut red curry sauce
Lunch $38 | Dinner $44 per Guest
Holiday Carrot Cake cream cheese frosting, toasted walnuts, candied carrot, butterscotch sauce
ENHANCEMENTS
HO-HO! D’OEUVRES
Passed or Displayed | minimum of 24 pieces
Smoked Salmon Mousse toasted pumpernickel bread, cucumber, dill
$4 per piece
Salami, Cheddar, & Olive Skewer
$4 per piece
Prosciutto & Pear Flatbread pesto
$4.50 per piece
Smoked Beef Tenderloin Crostini
creamy horseradish
$5 per piece
White Bean Bruschetta (vegan and gluten free)
$3.50 per piece
Baked Brie En Croute
$4 per piece
Bacon Wrapped Chicken
jalapeno cream cheese
$4 per piece
Mini Beef Wellington
$5 per piece
Firecracker Shrimp
$4 per piece
Asian Chicken Bites
sweet chili, scallion, cilantro, sesame seeds
$3 per piece
Spanakopita
$3 per piece
CARVING STATION
available for 2 hours- add an attendant for $150
Sea Salt and Thyme Crusted Prime Rib creamy horseradish, au jus
$18 per Guest
Bacon Wrapped Beef Tenderloin
creamy horseradish, au jus
$24 per Guest
Pepper Crusted Smoked New York Strip au poivre sauce
$22 per Guest
Smoked Turkey Breast cranberry sauce, turkey jus, warm rolls
$12 per Guest
Herb Roasted Colorado Rack of Lamb mint jelly, lamb jus
$28 per Guest
BEVERAGE
JINGLE & MINGLE COCKTAILS
frozen drinks | machine rental $150 | 2 gallon minimum
Frozen Jingle Juice
Tequila, Luxardo, Cranberry, Lemon
$175 per gallon
Frozen Espresso Martini
Vodka, Espresso, Coffee Liqueur
$200 per gallon
Cranberry Fizz
sparkling cider, cranberry, lime
Peppermint-ini
cream soda, peppermint
MERRY MOCKTAILS
$6 per Guest
Choco-Gingerbread chocolate, maple syrup, spices
CUP OF CHEER
$8 per Guest
Guests create their own wintery beverage at a station featuring holiday favorites and indulgent toppings:
Beverages:
• hot cocoa
• specialty coffees
• eggnog
Dash it up with Kahlúa and Bailey’s Irish Cream for an additional $5 per Guest!
Toppings:
• marshmallows
• sprinkles
• candy canes
• chocolate shavings
• whipped cream
