December 2014 by The British Club

Mission To be the leading international club in Singapore, exceeding the expectations of our Members and their families.

pg 12

pg 18

cONTENTS

BRITISH CONTACTS British Association of Singapore Website: www.britishassociation.org.sg

Tel: 6339 8229

British High Commission Tel: 6424 4200 Website: www.ukinsingapore.fco.gov.uk British Chamber of Commerce (Singapore) Email: info@britcham.org.sg Website: www.britcham.org.sg

pg 68

Tel: 6222 3552

The British Council Tel: 6473 1111 Email: contact@britishcouncil.org.sg Website: www.britishcouncil.org.sg Visit Britain Tel: 800 852 3 549 (Toll Free) Email: singapore@visitbritain.org Website: www.visitbritain.com/sg Singapore St. Andrew’s Society Derek Maggs Tel: 9666 2586 Email: derekmaggs@gmail.com Website: www.standrewssociety.org.sg St. David’s Society of Singapore Rhiannon Gage Email: stdavids.singapore@gmail.com Website: www.stdavidsingapore.com St. Patrick’s Society of Singapore Elizabeth McEneaney Email: elizmceneaney@hotmail.com Royal Society of St. George’s Paul Adamberry Email: rssg.sg@gmail.com Website: www.saintgeorgesociety.com

President’s Message

GM’s Message

Club News

4 – 21

Fry Group Feature

Member in the Spotlight

Food & Beverage

22 – 43

Activities & Events

44 – 57

Sports & Fitness

58 – 67

Calendar of Events

68 – 69

Magic Moments

Reciprocal Club Spotlight

Club Directory & Operating Hours

ADVERTISE WITH US Membership Base

Profile

54% British expatriates, 21% Singaporeans and 25% expatriates from a wide range of countries in Europe,North America, Australasia and Asia Pacific.

Professionals, managers, executives and business people who hold senior management positions in the business community. CIRCULATION : 2,500 copies | READERSHIP : 10,000 FREQUENCY : Monthly except for the June/July and August/September combined issues.

Magazine Submission Deadlines January 2015 Advertising Bookings : 1 December Advertising Artwork : 5 December Febuary 2015 Advertising Bookings : 29 December Advertising Artwork : 5 January 2015

Club Members enjoy additional 10% discount. MICA (P) 118/05/2013 Designed & Published by The British Club. Printed by Sonic Printing (S) Pte Ltd All events, dates and times are correct at the time of print. We welcome articles, letters, comments or any other contribution from Members. However, the Club reserves the right to edit all materials submitted. Opinions and views expressed by the contributors and writers need not necessarily represent those of the Club. The magazine accepts no responsibility for the quality of goods or services advertised.

For advertising bookings and editorial enquiries/feedback Please contact Qian Yu Tel: 6410 1112 •

Fax: 6468 6161 •

Email: marketing@britishclub.org.sg

73 Bukit Tinggi Road Singapore 289761 Tel: 6467 4311 • Fax: 6468 6161 • Email: enquiries@britishclub.org.sg • Website: www.britishclub.org.sg Facebook: www.facebook.com/thebritishclub

PRESIDENT’S MESSAGE

Dear Members,

MAIN COMMITTEE

(AS AT THE TIME OF PRINT)

We are fast approaching the last month of the year and Christmas is always a busy and

Steve Settle

fun period to be at the Club.

President

At the time of writing this report, we are a couple of weeks away from the Annual General Meeting. It has been my privilege to have served you for a second year and I would like to take this opportunity to thank all our Members for their support to both myself and my fellow committee members. It has been a good year for the Club and I believe we have achieved a lot to be proud of. Sadly

Shaun Matheson Chairman of Ways & Means Committee

Tony Quek Chairman of Activities & Events and Marketing Committee / Disciplinary Committee

Damian Hills Honorary Treasurer / Chairman of Finance Committee

I cannot fail to mention that, as many of you will know, the year ended with the

Frank Wong

tragic death of Richard Shaw, our InfoComm chairman. He will be missed by all

Honorary Secretary / Chairman of Membership and Rules Committee

who knew him and our hearts go out to those he left behind. Please keep the Club in mind when making plans for the festive season, as we promise to make this Christmas and New Year an unforgettable and memorable time for you, your family and guests. For gastronomic indulgences, Members will be treated to festive delights at all our Food & Beverage outlets and will be spoilt for choice. If you are looking for gifts for your loved ones, why not visit the Windsor Shop and select from a wide range of items, from British Christmas

Adrian Waterton Chairman of Human Resource Committee

Stephen Fulton Chairman of Development and Health & Safety Committee / Sports Committee

goodies, hampers to wine and champagne. Andrew Moore

By the time you read this we would have concluded our annual Swimming Gala. Swimming remains one of the top sports in the Club particularly for the youngsters. I thank the organising committee, parent volunteers, our announcer Tony Melero and all who continue to make this a successful event for all the swimmers. Don’t forget to bring the children to meet Santa this December on Saturdays 6 and 13 December or join our yearly Christmas Pantomime, where Aladdin will be visiting on Sunday, 7 December. For the ladies, mark your diaries for an all-girls night out on Wednesday, 10 December. The festive supplement in the magazine provides more details, there is something for everyone this Christmas. Whilst we enjoy the year-end festivities, please do not forget those who are less fortunate than ourselves. Members can make a difference by picking a Wish Star from our main tree at reception to fulfil the wishes of a child from the Riding of the Disabled Association or alternatively make a donation through your Club account to the Gurkha Welfare Trust. They really do need and appreciate our support. I wish you all a Merry Christmas and a happy, healthy and prosperous 2015.

STEVE SETTLE President

THE BRITISH CLUB

Chairman of Food & Beverage Committee

CLUB COMMITTEE MEMBERS Development / Health & Safety Committee Chris Walden, Malcolm Skipp, Michael Leslie, Darshan Mehta Disciplinary Committee Andrew Vine, Eric Clements, Russell Shield Activities & Events and Marketing Committee Tony Melero, David Wong, Maggie Ashman, Fiona Corbett, Michelle Kuek, Andrew Sullivan, Jacqueline Shorrocks, Marcus Krishnan Finance Committee Stephen Fulton, Patrick Hyde, Andrew Moore, Yip Wai Hun, Sanjay Radhakrishnan Food & Beverage Committee Frank Wong , Bradley Fraser, Adrian Bewsey, Chris Cribb, Steve Walker, Susan Watmough Human Resource Committee Steve Settle, Shaun Matteson, Terry O’Connor OBE, Tony Quek, Eugene Heng Infocomm Committee Mick Leaver, David Griffiths, Eric Rogers Membership Committee Antony Melero, Robin Nayak, Don Wang, David Wong, Sona Janikova, Jeffrey Chua Ways and Means Committee Douglas Inch, Andrew Moore, Stephen Fulton Sports Committee All Sports Convenors

GM’S MESSAGE

Dear Members, In the coming weeks, our Chefs and service team will be busy preparing for the busiest time of the year at the Club. It’s probably also the happiest time in my opinion as we bring smiles on the faces of young children seeing Father Christmas for the first time, families enjoying their first Christmas in Singapore or parents and children just enjoying their Christmas break by the poolside. Whatever you decide to do, there is plenty going on at the Club. Get ready to indulge your taste buds in our scrumptious pre-Christmas specials offerings at our Food & Beverage outlets and do take the opportunity to try out the new menu at The Windsor Arms. It is part of our continued efforts to provide authentic British food to our Members. As mentioned by the Club President in the preceding page, the Club will be organising a fantastic line-up of festive activities and events; definitely, there is something for everyone! This year, we are bringing two New Year Eve’s parties for you to choose from. For families, usher in the New Year with a bang at the Pirates themed family countdown party hosted at the Verandah Café. For a night of glitz and glamour, Members can look forward to the Masquerade Dinner & Ball at The Elizabeth Suite, for adults only. Take advantage of the early bird promotions which have been extended till 12 December for some fantastic savings. When I look back on 2014, I can proudly say that it has indeed been another successful and eventful year for the Club. We have hosted a successful round of Best of British celebrations in June, following that, a great Peranakan Night in September, and winning numerous awards including The Exclusive Club of the Year 2014 from the National Critics’ Choice and Leadership in Customer Focus award from British Chamber of Commerce’s 15th Annual Business Awards. All these would not have been possible without the dedicated hard work of the staff and as your General Manager, I write to ask for your donation towards the annual Hong Bao Fund for them. As we do not encourage tipping or charge a service tax in the Club, the annual Hong Bao is much appreciated by the team, who work hard throughout the year giving their best to serve all Members. You will be receiving a letter in your monthly statement of accounts regarding this soon. On behalf of the Club Management and employees, I thank you for your generous and continued support. Looking forward to a brand new year, I wish all Members a Wonder ful Christmas and a Prosperous, Peaceful 2015.

SEAN BOYLE General Manager

CLUB MANAGEMENT General Manager Sean Boyle 6410 1103 seanboyle@britishclub.org.sg

Head of Finance & Facilities Michelle Chua 6410 1119 finance@britishclub.org.sg

Director of Food & Beverage Michael Lie 6410 1141 fb@britishclub.org.sg

Head of Activities & Events, Marketing, and Member Relations Chrisse Olayres 6410 1120 chrisseolayres@britishclub.org.sg

Executive Chef Sunny Sia 6410 1170 sunnysia@britishclub.org.sg

Catering Sales Manager Matthew He 6410 1146 banquetsales@britishclub.org.sg

Membership Sales Manager Fauziah Ali 6410 1114 membership@britishclub.org.sg

Member Relations Manager Cyrhyl Racho 6410 1113 memberrelations@britishclub.org.sg

Human Resource Manager Alice Wong 6410 1130 hr@britishclub.org.sg

Activities & Events Yusri Bin Mohd Yusoff 6410 1144 activities@britishclub.org.sg

Sports & Recreation Manager Sajan S/O Sahadevan 6410 1150 sports@britishclub.org.sg

Facilities Manager S. Sundaram 6410 1160 maintenance@britishclub.org.sg

Housekeeper Ma Isabel Sombrado 6410 1162 Housekeeping@britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT

CLUB NEWS

COMPLIMENTS

MEMBERS CONNECT NIGHT

Come join us on Thursday, 4 December

Looking to meet other Members... This monthly networking event will introduce you to fellow Members in the Club – a perfect social setting to get together and meet new people.

Time : 7.30pm to 9.30pm (Canapes & drinks will be served.)

For bookings and more information, contact

recept@britishclub.org.sg Supported by

Warm Welcome... To our new Members ALLAN & BREDA HOSE

KARTIK KRISHNAMURTHY & TASNEEN PADIATH

CHRISTOPHER & MARTA NEWPORT

MATTHEW & NICOLE BEATH

DAMIEN LIM

MELINDA & FINTAN CASSIDY

DANIEL POTTER & DORIS WEE

MELISSA NICOLE TEOH

DR DAVID KINNEAR CHRISTIE

MOHAN KRISHNA GUNDU & GAURI NAFREY

EMMA & BEN WEBB

PETER & MARY DOBSON

JONATHAN & SADIE MILLS

SARAH & LUKE CONRICK

JULIAN & KELLY DAVIES

SUE & PAUL MCNAMARA

JUSTIN & CHRISTINA NICOLSON

SUZANNE WARD

THE BRITISH CLUB

BUILDING NETWORKS, CONNECTING BUSINESSES, CREATING OPPORTUNITIES. THIS IS WHAT WE DO BEST. EXCLUSIVE BRITCHAM MEMBERSHIP OFFER FOR THE BRITISH CLUB MEMBERS Celebrating 60 years in Singapore this year, The British Chamber of Commerce Singapore (BCCS) traces its history back to 1954 and is now one of the largest foreign business chambers in Singapore. BCCS’s network currently comprises close to 400 businesses across all industry sectors; membership is open to all nationalities. The network of executives representing their companies grew substantially over the past years to now over 2,600; a dynamic development that is going to continue in the future. Join now at a 15% discounted rate and get an additional 3 months membership for the annual fee!

OFFER: OCT 2014-DEC 2015 (Including 15% discount) MEMBERSHIP TYPE

ANNUAL FEE

FEE PER MONTH

ANNUAL FEE

FEE PER MONTH

ANNUAL SAVINGS

Sterling

S$ 3650

S$ 304

S$ 3102

S$ 207

S$ 1460

Corporate Plus

S$ 1900

S$ 158

S$ 1615

S$ 107

S$ 759

Corporate

S$ 1300

S$ 108

S$ 1105

S$ 74

S$ 519

Corporate SME

S$ 990

S$ 82

S$ 841

S$ 56

S$ 395

Overseas Corporate

S$ 680

S$ 57

S$ 576

S$ 38

S$ 273

Individual

S$ 500

S$ 42

S$ 425

S$ 35

S$ 201

Member Benefits: • Strong business network spanning a range of business groups, sectors and functions • Various exclusive member offers such as 10% off selected British Airways flights, various F&B discounts • Make use of our Hot Desk and state-of-the-art meeting rooms with free Wi-Fi and phone lines in the Central Business District

* All fees are quoted in Singapore dollars and subject to 7% GST and are subject to a joining fee of S$200

• Access to British Chambers in the ASEAN markets through the Britain in South East Asia (BiSEA) network.

British Chamber of Commerce Singapore, 138 Cecil Street, #13-03 Cecil Court, Singapore 069538, Phone: +65 6222-3552 | Fax: +65 6222-3556 | www.britcham.org.sg | Email: katie@britcham.org.sg

PRESIDENT’S MESSAGE

HOW DO YOU EARN POINTS? There are two ways you can earn points.

1. MONTHLY SPEND When the monthly spend on your membership account exceeds $500, you earn points according to the schedule below: Spend Per Mth

Points Per Mth

Spend Per Mth

Points Per Mth

$0-$499

$2,750 - $2,999

5,500

$500-$749

500

$3,000 - $3,249

6,000

$750-$999

1,125

$3,250 - $3,499

6,500

$1,000-$1,249

2,000

$3,500 - $3,749

7,000

$1,250-$1,499

2,500

$3,750 - $3,999

7,500

$1,500-$1,749

3,000

$4,000 - $4,249

8,000

$1,750-$1,999

3,500

$4,250 - $4,499

8,500

$2,000-$2,249

4,000

$4,500 - $4,749

9,000

$2,250-$2,499

4,500

$4,750 - $4,999

9,500

$2,500-$2,749

5,000

$5,000 and more

10,000*

The eligible monthly spend excludes the following items: • Membership fees including entrance fees, upgrades, renewals, nomination fees, deposits and transfer fees • Administrative fees including late payment charges, F&B credits, replacement of card charges and GST • Other charges like amounts spent at any reciprocal clubs, Jackpot Room • External promotions offered to Members * 10,000 is the maximum amount of points that will be awarded per month

2. REFERRAL OF NEW MEMBERS Refer your friends to the Club and earn BCR points when they join as new Members. Your friends must purchase their new membership directly from the Club and these include Associate Membership, Transferable Membership and Ordinary Membership. The number of points assigned will be double the amount of the membership price paid excluding GST. If your friend becomes a nominee of an existing Corporate Membership, it does not earn you any points. See example table below : *Re-sale/Transfer of Memberships are not eligible for rewards points.

MEMBERSHIP TYPE

OUR SERVICES • General Dentistry • Paediatric Dentistry • Cosmetic Dentistry • • Invisalign • Implants • Endodontics • Crowns and Bridges • • Teeth Whitening • Veneers • Fillings • Scaling and Polishing • • Mouthguards • Fissure Sealants • Orthodontics •

Dr Gareth Pearson MSc BDS - UK

Dr Andrew Lui BDS - Melbourne

We would like to welcome our new dentists!

12,000

Ordinary Membership - $10,500

21,000

Associate Transferable - $16,000

32,000

TIM - from the Club $20,000

40,000

TCM - from the Club $20,000

40,000

WHAT CAN YOU REDEEM WITH THE POINTS? You can use your points to redeem items from The Windsor or Pro Shop (block of 2,000 points worth S$40) and other rewards as shown : Points Rewards

Where To Redeem

2,000

$40 retail credit

The Windsor Shop

2,000

$40 retail credit

The Pro Shop

2,500

$50 food credit

All Outlets

Dr Linda Yen

Dr Ceri Martin

BDS (Hons) - Sydney FRACDS

BDS - London

Dr Tiffany Tan Yi Cheen BDSc (Hons) - Melbourne

Dr Edwin Heng Specialist in Periodontics BDS MSD Oral Biology - Boston Cert in Periodontology - Boston FAMS - Singapore

6733 9433

127 Tanglin Road, Tudor Court Shopping Gallery, Singapore 247922

6733 2234

583 Orchard Road, #02-31, Forum The Shopping Mall, Singapore 238884

Website: www.dentalessence.com.sg

THE BRITISH CLUB

POINTS AWARDED

Associate 1 year - $6,000

(Except for magazines and tobacco) (Except for magazines) (Food items only)

6,000 $120 off Wine Dinner

F&B Department fb@britishclub.org.sg

8,000

Body Massage

(60 minute Signature or Noble) at Chinois Spa

Membership Department membership@britishclub.org.sg

25,000 $500 off any Banquet Lunch, Cocktail or Dinner Package

(With minimum $1,000 spent)

F&B Department fb@britishclub.org.sg

CLUB NEWS

Operating Hours during the Festive season FACILITY Day/Date

CHRISTMAS EVE CHRISTMAS DAY BOXING DAY NEW YEAR’S EVE NEW YEAR’S DAY Wednesday Thursday Friday Wednesday Thursday 24 December 2014 25 December 2014 26 December 2014 31 December 2014 1 January 2015

MOUNTBATTEN ROOM 6.00pm - 1.00am 11.30am - 3.00pm 6.00pm - 11.00pm Masquerade Dinner & Ball 8.00pm - 2.00am WINDSOR ARMS 12 noon - 1.00am

11.30am - 3.00pm 8.00pm - 2.00am

12 noon - 1.00am

12 noon - 2.30pm

CLOSED 12 noon - 11.00pm

VERANDAH CAFÉ 9.00am - 10.30pm 11.30am - 3.00pm 9.00am - 10.30pm 9.00am - 3.00pm New Year’s Eve Family Countdown Party! 7.00pm - 2.00am

9.00am - 10.30pm

SPLASH BAR

9.00am - 8.00pm

9.00am - 3.00pm

9.00am - 8.00pm

9.00am - 6.00pm

9.00am - 9.00pm

SCORES SPORTS BAR & RESTAURANT

8.00am - 11.00pm

CLOSED

8.00am - 11.00pm

8.00am - 6.00pm

8.00am - 11.00pm

WINDSOR SHOP

10.00am - 10.00pm

8.00am - 3.00pm

10.00am - 10.00pm

ADMINISTRATIVE OFFICE

9.00am - 12.30pm

CLOSED

9.00am - 6.15pm

9.00am - 12.30pm

CLOSED

The entire Club will close at 4.00pm on Christmas Day.

THE BRITISH CLUB

10 minutes from Orchard

Enrolling for January 2015 Be it academic, sporting or artistic at AIS we foster a culture of excellence, innovative learning and a global outlook for all our students.

1 2 3 4 5

Best of the International and Australian Curriculum

The only school in Singapore offering the Australian Curriculum enhanced with IB PYP, IGCSE, IB DP and HSC, for students aged 2 to 18 years old.

Book your personal visit today! Tel: +65 6517 0247 www.ais.com.sg

Academic Excellence

IB Diploma results 12% higher than the world average and NAPLAN results over 20% higher than the Australian national average in Elementary Numeracy and Reading, mean our students graduate to the top universities in Australia, UK, US and around the world.

International Sports Program

Cricket, rugby, basketball and swimming clubs, 12 representative sport teams and 20 international tours across Australia, Asia and Europe every year.

Globally focused, distinctly Australian Contact: +65 6517 0247 | www.ais.com.sg AIS is part of the Cognita Group of Schools www.cognitaschools.com

Global Language Program

Daily Mandarin for 3 to 11 year-olds; Mandarin, Indonesian or French in Secondary and a dedicated mother tongue program for native speakers.

Early Childhood Excellence Starting at 2 Years Old

Dedicated maths co-ordinator, daily Mandarin and individualised goal setting in the Preschool inquiry centre.

Australian International School Pte Ltd is registered by the Council for Private Education. CPE Registration Number 199204405H. Period of Registration 6 July 2011 to 5 July 2015

Pensions become more flexible By David Pugh

Major changes to the way pensions can be taken have been announced by the UK Government. Chancellor George Osborne said people should be “free to choose what they do with their money”. Most people can take up to 25% tax-free cash from their pension. From April 2015 you’ll be able to decide how you take that tax-free cash: take it all in one go upfront or have a portion of any withdrawals you make tax free. So, someone with a pension worth £100,000 will have the choice of: 1.

Taking the £25,000 tax-free cash all at once, with any subsequent withdrawals taxed as income;

Making a series of withdrawals over time and receiving 25% of each withdrawal tax free. For instance, someone making lump sum withdrawals of £20,000 would receive £5,000 of each withdrawal tax free. Equally, someone taking an income of £1,000 a month, would receive £250 of that payment tax free. Please note: this will not be available through an annuity.

The second option could be attractive because it could help you manage your tax liability. While this gives you much more flexibility when it comes to taking your pension, the added choice can still confuse some people so advice should always be sought. You also need to remember any withdrawals in excess of the taxfree amount will be taxed at your marginal rate, this is the highest rate of income tax you are liable to pay. However, there is no obligation to take any money from a pension – now or after April 2015. You could just leave your pension pot untouched.

Passing on your pension Another major change now makes it more tax-efficient for relatives to inherit your pension savings. Until now, there was little incentive to reserve your pension fund, because on death it could be subject to a severe 55% pension ‘death tax’. But from April next year this 55% pension ‘death tax’ will be scrapped. So when you die, any money left in your pension can be passed on to your beneficiaries who will instead be charged either their marginal rate, take the income tax free or be subject to 45% tax (this applies if you die after age 75 and your beneficiaries take your pension as a lump sum). The new flexibility is making pensions increasingly attractive. You can build up your pension fund, knowing from age 55 you can not only draw on your savings without the current restrictions, but also pass on any unused savings to beneficiaries tax efficiently on death. However, with the freedom comes the responsibility of managing your pension responsibly. Please do get in touch if you like a complementary, no obligation “health check” of your existing UK pensions. ABOUT THE AUTHOR David Pugh has been living and working in South East Asia for four years and is responsible for The Fry Group’s activities in the region. David specialises in inheritance tax strategy, pension planning and portfolio management. He is a regular contributor of financial scenario articles for the Financial Times, an Associate of the Institute of Financial Planning and a Board Member of the British Chamber of Commerce, Singapore. He is also Vice President of the Welsh Society in Singapore.

Tel: +65 6225 0825 | Email: advice@thefrygroupsg.com | www.thefrygroupsg.com Wilfred T Fry (Personal Financial Planning) Ltd is authorised to act as an Investment Adviser by the Monetary Authority of Singapore (MAS). License number FA095023. The information in this article aims to provide information. However, this is not intended to form professional advice nor should it be relied upon as such and before taking any particular action, specific and personal advice should be obtained.

TOP 5 GIFT IDEAS © 2014 The Body Shop International Plc. All rights reserved. Absolutely no reproduction without the permission of the owners ® Registered trademark of The Body Shop International Plc. thebodysop.com

Christmas 2014 at The Body Shop is all about making wishes come true. Not only will you find everything you need to delight your loved ones, but we’ve also teamed up with Cerebral Palsy Alliance Singapore (CPAS), so you can send a child to a class with every specially selected gift you buy*. Giving has never felt so good!

SCHOOLBOOKS OF WISHES $24.90 EACH Treat a loved one to a truly thoughtful tale. These book-inspired gifts are handcrafted by our Community Fair Trade supplier in Nepal and is full of some of the world’s finest ethically sourced ingredient.

GLAZED APPLE TIN OF TREASURES $36.90 Be the apple of their eye with this selection of delicious-smelling treats, perfectly packaged in a fun and reusable apple inspired tin.

SPECIAL EDITION LIP AND CHEEK DOLL $39.90 Get all dolled up and add a rosy glow with our iconic Lip & Cheek Stain in ultracute special edition packaging. *APPLIES TO SPECIALLY-SELECTED GIFTS ONLY. FIND OUT MORE INSTORE.

THE WINTER WONDERFUL MUSIC BOX $69.90 Pull out all the stops with this magical music box filled to the brim with bodyloving treats. Spin it and let the musical enchantment begin!

POLAR BEAR & PENGUIN SPONGE $9.90 EACH Skip the snowball fight and give our jolly round polar bear or our cuter-than-cute penguin instead!

HEAD TO YOUR NEAREST THE BODY SHOP STORE OR VISIT WWW.THEBODYSHOP.COM.SG FOR MORE DETAILS.

MEMBER IN THE SPOTLIGHT

For this issue’s Member in the Spotlight feature, we are pleased to feature Past President Terry O’Connor OBE. Mr Terry O’Connor, Group CEO of Courts Asia Limited, is an active leading figure in the British Community in Singapore, having held the position of President of The British Club from 1999 to 2002 and President of the British Chamber of Commerce from 2006 to 2010. In 2010, he was conferred the award of Officer of the Most Excellent Order of the British Empire (OBE) by Her Majesty, The Queen of England. Just recently in August, Mr O’Connor was honoured with an honorary degree by the University of Stirling in recognition of his outstanding contributions to retailing and British business in Singapore. In this exclusive interview, he shares with us some insights into his life in Singapore. When did you join the Club and reason for doing so… I joined in 1993. Having looked at other Clubs, the welcome was very different. Being greeted with a pint of Boddingtons and a smile won me over.

When I am not working, you would probably spot me at… The gym. We also have a holiday home in Bali, which we try to visit when we can!

What I like best about Singapore is… The dynamism and everchanging landscape. It’s hard to believe that Marina Bay Sands didn’t exist a few years ago.

My hobbies… I am a mad Liverpool Football Club supporter. I think I can dance, but I can’t. My wife, Janice, and I are also very active in charity and community outreach efforts.

Please share with us your favourite restaurant/s in Singapore… Other than the British Club’s Mountbatten Room which we staunchly support, we also love OSO Ristorante in Bukit Pasoh Road.

My favourite holiday destinations include… Bali, and I had a kick out of Rio de Janeiro when I visited it with my son this year for World Cup.

As one of the Past President of the British Club, can you share with us anything about the Club which the Members may not know about? During my tenure, we were considering a merger with the Swiss Club to leverage each other’s respective businesses and sports facilities. It never materialised, and to this day, I feel it would have added significant synergy.

THE BRITISH CLUB

3000+ newly arrived home furnishings!

Check out our refreshed range today! PASSERI

BELEZA

Wall Plaque

Horse Figurine

L149 x D8 x H50cm

L40 x D3 x H40cm

RRP $59 OFFER $29

SAVE $40

SAVE

$86

$40

KLEUREN

Neon Cushions 45 x 45cm

each RRP $59 OFFER $29

CIMENT

SAVE

Owl without Wing

$410

RRP $131 OFFER $65

L25 x D13 x H30cm

UTTERMOST

Clock

L46 x D5 x H46cm

SAVE

$52

SAVE

RRP $79 OFFER $39

$6.10

209

GLAS

Coloured Glass Vases

GLAS

Glass Lantern

2.90

each RRP $9 OFFER $4

SAVE $26

999

269

$ UNIK

SAVE

$86

$26

$510

RRP $779 OFFER $389

Terracotta Figurine (Splash - Stand)

$2000

L45 x D40 x H130cm

KLEUREN Puka Hexx Tray Mint

RRP $39 OFFER $19

URBANE

Set of 2 Dome

L24 x D24 x H38cm

$104

RRP $159 OFFER $79

$ RRP $211 OFFER $105

each RRP $51 OFFER $25

30% OFF

SAVE

L58.5 x D30 x H170cm

249

PASSERI

SAVE

Steel Floor Lamp

$34

$142

LUMINA RRP $125 OFFER $62

SAVE

L50 x D4 x H100cm

SAVE

Knock-Knock Door Hangers

Wall Art

Set of 3 Union Jack Suitcases

RRP $2999 OFFER $1499

SAVE

URBANE

VINTAJ

RRP $39 OFFER $19

UMBRA

RRP $619 OFFER $309

$462

RRP $711 OFFER $355

SAVE

Cast Iron Bird

$1760

L17 x D8 x H19cm

UNIK

Terracotta Figurine (Splash - Kneel)

939

RRP $2699 OFFER $1349

L47 x D47 x H85cm

Amazing Introductory Prices

All Home Furnishings

(No minimum purchase required and advertised prices are after 30% oﬀ)

WWW.COURTS.COM.SG • ANG MO KIO • BUKIT TIMAH • CAUSEWAY POINT • CLEMENTI • JEM • LOT ONE • MEGASTORE • NEX • SOMERSET • TOA PAYOH RRP stands for Recommended Retail Price. All advertised prices include GST. Prices valid till 31st December 2014. Courts reserves the right to substitute gifts of similar value if stocks runs out and while stocks last. For products with “Picture for illustration only”, customers are advised to check in-store for details as actual products may vary from those featured.

CLUB NEWS

EMPLOYEESâ&#x20AC;&#x2122; Dinner and Dance 2014 The Dinner and Dance was held on Monday, 13 October at Marina Mandarin Hotel to show appreciation to all employees. Members of the Main Committee were invited as well to the Shanghai Tang-themed celebration. The enjoyable evening began with welcome addresses from President, Steve Settle, and General Manager, Sean Boyle, followed by the presentation of the Long Service Awards and Employee of the Year Award. Massura Binte Mohammad Jaini, A&E Junior Officer, was awarded the Employee of the Year. Congratulations Mass!

LONG SERVICE AWARD

Ng Mah Boey (20 Years)

Oui Beng Huat Tommy (20 Years)

L Sivakumar A/L Letchumanan (20 Years)

Gan Ah Tin (15 Years)

Mohamed Saat Bin Amin (15 Years)

Zolkifli Bin Ali (10 Years)

Seemaidurai Sivavazhagan (10 Years)

Poo Kok Kon (10 Years)

Nonis Stamford Hyginus (10 Years)

Ganasen A/L Seenivasagam (10 Years)

Elidah Binti Awang (10 Years)

Rajeev Singh Saini (10 Years)

THE BRITISH CLUB

CLUB NEWS

Charlas A/L Savrimuthu (10 Years)

Masyadi Bin Rik (5 Years)

Kerija D/O Ayakanoo (5 Years)

Jalaluddin Bin Arba A (5 Years)

Samuel Simon Charles (5 Years)

Fauziah Bte Ali (5 Years)

EMPLOYEE OF THE YEAR AWARD

Employee of the Year: Runner-up Leo Ting Lung Siong

Employee of the Year Massura Binte Mohammad Jaini

Employee of the Year: Runner-up Gan Qianyu

SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

CLUB NEWS

THE CLUB IS PLEASED TO ANNOUNCE THE APPOINTMENT OF THE FOLLOWING NEW EMPLOYEES:

Michelle Chua Siew Lee

Head of Finance & Facilities Finance

Tay Zhong Ching, Kelly Sous Chef Windsor Kitchen

Po Keow Ngoh, Theresa

Administrative Officer Maintenance/ Housekeeping

EMPLOYEES’ PUMPKIN CARVING COMPETITION

In celebrating Halloween, the Human Resource Department organised a Pumpkin Carving Competition for Club employees to stir their creativity. There were a total of 9 participating teams, each representing different departments. It was a fun and enjoyable activity that created camaraderie among the teams. After an intense carving session, the Sports & Recreation team emerged as the winner, while the team made up of staff from Admin Office, Membership Sales, HR, and Marketing departments came in second. All pumpkins were displayed around the Club during the Halloween & Guy Fawkes Night. To view photos of all the pumpkins, please visit our Facebook page (https://www.facebook.com/thebritishclub).

Mediacorps’ behind-the-scenes filming of BC’s Executive Chef Sunny Sia

On Monday, 10 November, a filming crew from Mediacorp’s Channel 8 was at the Club to film Executive Chef Sunny in action. For this particular programme, Chef Sunny have specially prepared a traditional and delicious Chinese dish of Vinegar Pork Trotters. Do remember to catch our very own Executive Chef Sunny Sia on Mediacorp’s Channel 8 on Saturday, 27 December, 9pm to 10pm (details accurate at time of print).

THE BRITISH CLUB

STAR CRUISES PRESENTS

SUPERSTAR GEMINI • 14 NOV 2014 - 2 JAN 2015 BE CAPTIVATED BY THIS INTERNATIONALLY ACCLAIMED HIGH-ENERGY COMEDY SHOW FROM KOREA!

www.starcruises.com

6223 0002

sg.sales@starcruises.com

Advertorial

THE COMPAGNIE DES MOUSQUETAIRES D’ARMAGNAC AT THE BRITISH CLUB

On Friday, 17 October, the Compagnie Des Mousquetaires D’armagnac hosted an exclusive fine dining event hosted by The British Club. The Guest of Honour was His Excellency Benjamin Dubertret, Ambassador of France to Singapore. Guests enjoyed an exquisite 7-course dinner paired with splendid wines and impeccable service. The 7-course menu personally prepared by the British Club’s Executive Chef Sunny Sia and his team included delicacies such as Siberian caviar and Kobe wagyu beef.

THE BRITISH CLUB

Advertorial 21

For your next personal or corporate function, do call our Catering Professional at 6410 1146 or email banquetsales@britishclub.org.sg to find out more! SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

Friday, 5 December 2014 7.00pm to 11.00pm The Elizabeth Suite

STOCK UP FOR THE HOLIDAYS Calling all wine lovers, come up to the British Club for our annual wine affair. Do not miss this chance to beef up your wine collection with over 150 labels on offer from various renowned wine regions around the world at below market prices. Enjoy an evening sampling countless wines, and our buffet spread of canapĂŠs, cheeses and Chef specialties. You could also stand a chance to win selected wines, wine hampers and wine merchandise when you attend this event!

$40.00+ Member $45.00+ Guest For more information or booking, please call 6467 4311 or email fb@britishclub.org.sg Photos taken during events at the Club may be used in Clubâ&#x20AC;&#x2122;s collaterals.

Turn your childâ&#x20AC;&#x2122;s hopes and dreams into reality.

GEMS holds over 54 years in holistic international education. Committed to providing an outstanding holistic education through a balanced programme delivered across academics, sports and the arts. Strong emphasis is placed on 360Âş development, to foster excellence in your child. Global leader in international education, providing more than 54 years of successful international education excellence to more than 150 different nationalities and 142,000 students in 19 countries. GEMS students have been accepted into 860 universities in 46 countries and include 12 of the top 15 universities in the world. Delivering a world acclaimed international curriculum program in the early, middle, and high school divisions by a highly qualified and experienced international faculty dedicated to student achievement and an integrated holistic education program.

+65 6808 7320 www.gemsworldacademy-singapore.com

Enrolling now for Pre-K to Grade 8.

The people to inspire your child to international success.

Friday, 5 December 2014 to Tuesday, 23 December 2014

MOUNTBATTEN ROOM

PRE-Christmas Celebrations!

THE WINDSOR ARMS

3-Course Set Dinner

4-Course Set Lunch/Dinner

Enjoy the spirit of Christmas with our special Pre-Christmas menus prepared by our dedicated Chefs. Enjoy an early celebration with your family and friends as we bring you yuletide favourites.

Mondays to Fridays only

$65.00+ per person

$38.00+ per person Traditional British Festive Buffet Dinner Saturdays & Sundays, 6, 7, 13, 14, 21, 20 December

Sundays, 7, 14 & 21 December • 12.00 noon to 2.30pm

If you do not want to miss all the trimmings and all-time favourites of Christmas, then this special buffet will surely satisfy your festive cravings!

$48.00+ per person

$40.00+ Adult • $20.00+ Child*

Yuletide Christmas Sunday Carving

Get into the festive mood and pre-order your party hats & novelties at only $5.00+ per person!

Verandah Café

Yuletide Pre-Christmas Lunch & Dinner Buffet Saturdays & Sundays 6, 7, 13, 14, 20, 21 December 2014 Indulge in a delectable buffet spread featuring Christmas favourites, local delights as well as international cuisines.

$35.00+ Adult • $17.50+ Child* Limited a la carte menu is available on Fridays, 5, 12, and 19 December.

Festive a la carte menu Immerse yourself in the festive spirit at the Verandah Café with a range of all-time favourites of Christmas such as roast turkey and warm mince pies.

SCORES

A la carte menu Christmas celebrations can be enjoyed at Scores this December with delectable a la carte items available for both lunch and dinner.

For the detailed menus, kindly refer to the Festive Supplement 2014 THE BRITISH CLUB

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes. Photos are for illustration purposes only and are subjected to change. | *Child: 12 years and below

Because most of the time, you’ll be out. Which is a bit of a shame, as our serviced residences are perfect for the modern living. But as we’re located at the heart of the Orchard area, you’ll have Singapore’s best restaurants, shops and entertainment, right on your doorstep. And its location gives you easy access to businesses across the island. So when you stay at 8 on Claymore Serviced Residences, we’d love to see you, but we have the feeling you’ll be out. managed by

Royal Plaza on Scotts

Christmas EVE Celebrations!

wednesday, 24 december 2014

Prom

otion

5 D OK BY andecember

enjo

MOUNTBATTEN ROOM

$15.0 0o for b ff per pe oth rso and Member n Gues t

5-Course Set Dinner 7.00pm to late

A truly special and intimate dinner awaits you and your loved ones the night before Christmas with our 5-course set dinner at the Mountbatten Room.

$90.00+ Member • $100.00+ Guest

Verandah café

Festive Buffet Dinner

Prom

otion

5 D OK BY andecember

5.30pm to 8.30pm Join in the festive cheer with our carollers and usher in a tropical Christmas while enjoying a festive buffet spread of international cuisine and traditional favourites.

enjo

$10.0 0o and ff per Ad $5.0 ult per C 0 off hild

$45.00+ Adult • $25.00+ Child*

THE WINDSOR ARMS

3-COURSE SET DINNER WITH DESSERT BUFFET 7.00pm to late

$55.00+ Adult $30.00+ Child*

Prom BO

otion

5 D OK BY andecember

enjo

$10.0 0o and ff per Ad $5.0 ult per C 0 off hild

Above prices include party hats & novelties and entertainment by roving carollers.

For the detailed menus, kindly refer to the Festive Supplement 2014 THE BRITISH CLUB

Christmas DAY Celebrations!

Thursday, 25 december 2014

MOUNTBATTEN ROOM

4-COURSE TRADITIONAL CHRISTMAS LUNCH WITH DESSERT BUFFET 12.00 noon to 3.00pm A very Merry Christmas to you and your loved ones. Let us take the heat and help you host the perfect Christmas lunch with great food and live carol singing. Don’t miss a visit from Father Christmas!

$100.00+ Member $50.00+ Member’s Child* •••••

$110.00+ Guest $55.00+ Guest’s CHILD*

Verandah Café

Christmas Day Buffet Lunch 12.00 noon to 2.30pm Have a great Christmas lunch with the widest selection of Christmas and Asian delights and a great array of festive desserts!

$78.00+ Member $40.00+ Member’s Child* •••••

$88.00+ Guest $45.00+ Guest’s CHILD*

THE WINDSOR ARMS

Christmas Day Buffet Lunch 12.00 noon to 2.30pm Bring your family and friends for a warm and cosy Christmas Day lunch at the Windsor Arms with our special buffet brunch.

$90.00+ Member $45.00+ Member’s Child* •••••

$100.00+ Guest $50.00+ Guest’s CHILD* Above prices include party hats & novelties and entertainment by roving carollers.

For the detailed menus, kindly refer to the Festive Supplement 2014 For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

Photos are for illustration purposes only and are subjected to change. | *Child: 12 years and below

SINGAPORE’S HILLTOP RETREAT

Christmas DAY Celebrations!

Thursday, 25 december 2014

NEW THIS YEAR!

Christmas Day Champagne Brunch 12.00 noon to 2.30pm

For the first time ever, the Club is holding a Christmas Day Champagne Brunch at the Elizabeth Suite. Give yourself a good break from all the festive preparations and join us for a smashing Champagne Brunch with great food, great champagne, and, of course, great company!

$135.00+ Member $55.00+ Memberâ&#x20AC;&#x2122;s Child*

$145.00+ Guest $65.00+ Guestâ&#x20AC;&#x2122;s Child*

Above prices include free-flow of Piper Heidsieck Brut, house pouring red & white wines, Tiger draft beers, chilled juices and soft drinks. Minimum of 50 bookings required for event to proceed.

Above prices include party hats & novelties and entertainment by roving carollers.

For the detailed menus, kindly refer to the Festive Supplement 2014 THE BRITISH CLUB

Boxing day Celebrations!

Friday, 26 december 2014

MOUNTBATTEN ROOM

otio m o r P K BY r BOO be

m Dece o y

enj on an0doff per Pebresr

m $10.0 both Me t for Gues and

4-Course Set Lunch 12.00 noon to 2.30pm

For a cozy and quiet Boxing Day Lunch, this 4-course set lunch with exquisite selections is just for you and your loved ones.

$55.00+ Member $30.00+ Member’s Child* •••••

$65.00+ Guest $35.00+ Guest’s Child*

ion t o m o r

K BY BOO mber

ce o y enejr Adult and p o 0 ff off

5 De

$10.0 d $5.00 an hild per C

Verandah Café

BUFFET LUNCH

12.00 noon to 2.30pm Unwind with your loved ones over an enjoyable buffet lunch at the relaxing Verandah Café after a busy Christmas Day.

$40.00+ Member $25.00+ Member’s Child* •••••

$50.00+ Guest $30.00+ Guest’s Child*

on i t o m ro

BUFFET LUNCH

K BY BOO mber

Dece

y enejroAdult and p f f o 0 off

THE WINDSOR ARMS

$10.0 d $5.00 an hild per C

12.00 noon to 2.30pm

Without having to worry about the cooking and cleaning, join us at the Windsor Arms for a relaxing buffet lunch after a night of merry-making.

$45.00+ Member $27.50+ Member’s Child* •••••

$55.00+ Guest $32.50+ Guest’s Child* For the detailed menus, kindly refer to the Festive Supplement 2014 For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes. Photos are for illustration purposes only and are subjected to change. | *Child: 12 years and below

SINGAPORE’S HILLTOP RETREAT

Wednesday, 31 December 2014 • 8.00pm till late • The Elizabeth Suite Ring in the New Year with an elegant Masquerade Ball. Dress up in your most fanciful mask and be greeted by a Champagne reception upon your mysterious entrance. Indulge in a gourmet 5-course dinner, free flow of wines and beers, with fabulous music and entertainment by the awesome live band, Daybreakers!

Best Dressed table wins 6 bottles of Piper Heidsieck Brut Champagne worth more than $700!

$258.00+ Member • $268.00+ Guest EXTENDED EARLY BIRD PROMOTION Book by Friday, 12 December, and pay only

$218.00+ per person Optional:

Piper Heidsieck Brut Champagne for Midnight

Toast at an exclusive price of $68.00+ per bottle (Price only available at the Masquerade Ball) Dress code: Black Tie & Evening Dress Masks required for added mystery and fun! Cancellations made less than 2 weeks before the event shall be chargeable. Photos taken during events at the Club may be used in Club’s collaterals.

Please note that all bookings must be made on the official booking forms available at the Reception or at all F&B outlets. Kindly return the completed form to Activities & Events departments by leaving it at the Club Reception or fax it to 6468 6161. You may also email it to activities@britishclub.org.sg

Menu Amuse bouche Tarte Flambee Baked Snail ***** Scottish Salmon Carpaccio, Fennel, Marinated Potatoes ***** Bouillabaisse of Prawns, Scallops and Lobsters, Pernod ***** Pan Fried Cone Bay (WA) Barramundi, Crushed Peas, Confit Yolk, Jamom crumb, Shallot Vinaigrette ***** Braised Kobe BMS 5 Beef Cheek, Desiree Mash, Baby Spinach, Natural Jus OR Free Range Chicken Breast-Tornadoes of Foie Gras, Rosti Potato, Morel Cream Sauce ***** Ivoire Raspberry Dome, Mixed Berries Compote ***** Freshly Brewed Premium Coffee or Selection of English Teas Petit Fours

Name :

Concha y Toro Noblesse Sauvignon Blanc, Chile Concha y Toro Noblesse Cabernet Sauvignon, Chile

(H)

(HP)

Email : Venue : The Elizabeth Suite | Time : 8.00pm onwards Dress Code : Black Tie & Evening Dress, Masks required for added mystery and fun! Member :

x $258.00+ | Guest :

x $268.00+

Seating Requests (If any) : Extended Early Bird Promotion: (For bookings received before Friday, 12 December. Please tick) Member :

x $218.00+ â&#x20AC;˘ Guest :

x $218.00+

Main Course of Choice : x Beef

x Chicken

Food Allergies / Special Dietary Requirements (If any) : Optional: Piper Heidsieck Brut Champagne for Midnight Toast :

x $68.00+ per bottle

Important Note : All cancellations must be done in writing and received by the Club no later than Monday, 8 December 2014. Please note that the full ticket price will be charged for new bookings and cancellations made after this date or in the event of no-show.

Signature / Date :

Name of Attendees & Choice of Main Course: (01) Beef

Chicken

(02) Beef

Chicken

(03) Beef

Chicken

(04) Beef

Chicken

(05) Beef

Wines

Membership No :

Contact No :

Chicken

(06) Beef

Chicken

(07) Beef

Chicken

(08) Beef

Chicken

(09) Beef

Chicken

(10) Beef

Chicken

For Official Use Only Booking Received by on

(Name) (Date/Time)

Comments : Confirmed / Waitlist

NEW year’s day 2015 Celebrations!

Thursday, 1 January 2015

ion t o m o r

K BY BOO mber

ce o y lt enj d n a 0 off per oAfdfu

5 De

$10.0 d $5.00 an hild per C

THE WINDSOR ARMS

BUFFET LUNCH

11.30am to 2.30pm Happy New Year! Start the year with us at the Club and enjoy one of our signature buffet brunches during the festive holidays. Price includes free flow of Bloody Mary, House Sparkling, House Red or White Wines and Tiger Draft:

$98.00+ Member $108.00+ Guest ••••• Member Price (no drinks included):

$78.00+ Adult $40.00+ Child* ••••• Guest Price (no drinks included):

$88.00+ Adult $45.00+ Child*

Our staff make the difference

Family, Paediatric & Travel Medicine • Caring for the expatriate community since 1999 • A diverse international team of medical professionals • A caring, friendly and familiar environment Camden Clinic | 1 Orchard Boulevard, Camden Medical Centre #14-06 | 6733 4440 Jelita Clinic | 293 Holland Road, Jelita Cold Storage #02-04 | 6465 4440 Paediatric Clinic | 1 Orchard Boulevard, Camden Medical Centre #11-06 | 6887 4440

www. imc healthcare . com

For the detailed menus, kindly refer to the Festive Supplement 2014 IMC - British Club - Half Pg Ad - Make the Difference.indd 2

13/11/13 10:19 PM

SINGAPORE’S HILLTOP RETREAT

Windsor Shop’s festive Promotions

Windsor shop Christmas Goodies & Take-away specials NO. ITEMS CHRISTMAS ROASTS

WEIGHT SELLING PRICE

1. 2. 3. 4. 5. 6. 7.

approx. 5kg approx. 5.5kg approx. 1.5kg/500g approx. 3kg approx. 1.8kg approx. 1kg approx. 1.2kg

Whole Roast Turkey with chestnut stuffing, giblet gravy, cranberry sauce Tandoori-spiced Turkey with chestnut stuffing, giblet gravy, cranberry sauce (NEW) Honey Glazed Ham with peach sauce, summer vegetables and potatoes Roasted NZ Beef Rib-eye with herb crust, shallot red wine sauce Roast Chicken with 13-spices, orange mustard sauce (NEW) Honey Roasted Baby Pork RIbs with Mexican Smoked Paprika (NEW) Roasted Five Spice Australian Rack of Lamb with citrus jus (NEW)

$130.00+ $140.00+ $70.00+/$40.00+ $180.00+ $38.00+ $48.00+ $88.00+

SIDES 8. 9. 10. 11. 12.

Roast Potatoes (serves 2 to 3) 500g $12.00+ Roast Medley of Vegetables (serves 2 to 3) 500g $12.00+ Glazed Brussel Sprouts with Almonds (serves 2 to 3) 500g $12.00+ Yorkshire Pudding (min. Order of 10 pieces) per piece $2.00+ Extra Gravy/Sauce/Jus per tub $5.00+

CAKES AND BAKERIES

13.

Feliz Navidad Yule Log Cake Spanish-styled almond and vanilla cake with premium

per cake

$62.00+

14.

Rolled Genoise Log ‘Le Chocolate Noir’ Yule Log Cake Rolled chocolate sponge with premium dark chocolate truffle cream and valrhona chocolate dulcey pearls.

per cake

$62.00+

15. 16. 17. 18. 19.

Christmas Rich Fruit Cake with Candied Orchard Fruits Traditional Christmas Plum Pudding Assorted Gingerbread Figurine Christmas Stollen with Confit Orange & Lemon Assorted Christmas Cookies

450g 200g each 500g 200g

$28.00+ $16.00+ $6.00+ $28.00+ $14.00+

per box

$14.00+

each each each each 12 pieces

$12.00+ $12.00+ $12.00+ $12.00+ $28.00+

(Choice of Giblet Gravy, Cranberry Sauce, Peach Sauce, Shallot Red Wine Sauce, Orange Mustard Sauce, Citrus Jus)

dark chocolate bits and tahitian vanilla cream.

20. Mince Candied Mini Fruit Pie in Box (5-pcs per box) 21. Pannettone CHOCOLATES 22. 23. 24. 25. 26.

Jolly Santa Santa Claus & Goodies Bag Angel & Candle Chocolate Boots with Pralines Christmas Chocolate Pralines

* All prices are subject to prevailing government taxes.

Christmas Hampers The British CLub Way

HAROGGATE BUBBLES & CUDDLES TOWER OF LONDON WINDSOR CASTLE CHRISTMAS BASKET A perfect gift to send your CHRISTMAS BASKET CHRISTMAS BASKET (ALCOHOL-FREE)

Simple and classy, packed with delicious Christmas delights, this is the ideal choice to convey your festive greetings.

warmest wishes to the special someone this Christmas!

$118.00+

Spread the Christmas joy with This basket of delightful treats this Tower of London basket filled is sure to bring a smile to your with festive delights! loved ones!

$148.00+

$178.00+

BEST OF BRITISH CHRISTMAS BASKET With a generous selection of sweet & savoury goodies, there is something for everyone.

$238.00+

$78.00+ For the booking form, please refer to the Festive Supplement or you can get it from the Windsor Shop and Reception. For more information, please call 64674311. THE BRITISH CLUB

Windsor Shopâ&#x20AC;&#x2122;s festive Promotions

BRITISH CLUB GIFT VOUCHERS Not knowing what to buy for this Christmas? Pick up some British Club Gift Vouchers for use at our retail shops, F&B outlets and Chinois Spa. Gift vouchers are available at the Windsor Shop and Pro Shop.

CHAMPAGNE DAY

Everyday in December

Purchase 2 bottles of Piper Heidsieck Brut NV at $108 or Piper Heidsieck RosĂŠ Sauvage N.V at $128 at the Windsor Shop! Promotion is available daily during this festive period, now you have more reasons to enjoy a joyous season!

CHRISTMAS WINE PROMOTION @ THE WINDSOR SHOP December 2014

Stock up this festive with fine quality wines from as low as $25 a bottle. These wines make an ideal gift idea for your loved ones this Christmas too!

Ossado Chardonnay, San Juan-Valle de Uco, Argentina @ $25.00 per bottle Ossado Malbec/Shiraz, San Juan-Valle de Uco, Argentina @ $25.00 per bottle Krebs-Grode Riesling, Trocken, Rheinhessen, Germany @ $26.00 per bottle Bornpfad Spaburgunder, Trocken, Rheinhessen, Germany @ $26.00 per bottle Masi Modello Delle Venezie Bianco IGT, Veneto, Italy @ $32.00 per bottle Masi Modello Delle Venezie ROsso, IGT, Veneto, Italy @ $32.00 per bottle Mouton Cadet Reserve Graves Blanc, Bordeaux, France @ $38.00 per bottle Mouton Cadet Reserve Vintage Edition, Bordeaux, France @ $38.00 per bottle

THE BRITISH CLUB

Windsor Shop’s festive Promotions

THIS CHRISTMAS…..

Missing the chocolates, sweets, shortbreads and all things delicious in the UK this Christmas? Pick up some of these festive products that we have stocked up for you this Christmas all the way from UK!

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

Photos are for illustration purposes only and are subjected to change. | *Child: 12 years and below

SINGAPORE’S HILLTOP RETREAT

Windsor Shop’s festive Promotions

Monthly Special BUY 3 GET 1 FREE (December 2014)

Yealands Estate Babydoll Sauvignon Blanc, New Zealand

Yealands Estate Land Made Pinot Noir, Marlborough, New Zealand

@ $103.50 for 4 bottles

@ $124.50 for 4 bottles

(You save $34.50!)

(You save $41.50!)

Parcels from the Awatere Valley and Wairau Valley combined to create a wine brimming with varietal character, balance and elegance. The nose is lifted and fresh with notes of passionfruit and grapefruit. The sweet fruit characters on the palate and fresh acidity combine to create an expressive, classy Sauvignon Blanc. Beautiful with barbequed seafood – especially prawns, fish and also mezze plates.

Brimming with lifted aromatics, showing dark cherry fruit and savoury spice. The palate is supple yet juicy with ripe fruit, fresh acidity and a soft tannin finish.

MONTHLY WINE PROMOTION (December 2014)

Eguren Ugarte Winery belongs to the Eguren Family devoted to the World of Wine since 1870, and it is currently in the sixth generation dedicated to the fascinating world of growing vines and wine making. Located next to Paganos (Laguardia), a visit to their facilities is an unrivalled experience for all the senses. The family winery has managed to maintain the traditions of winemaking, as well as the incorporation of all the latest growing and wine-making techniques, resulting in exceptional wines that have won Major National and International Awards.

Eguren Ugarte Reinares Blanco, Vino de la Tierra, De Castilla Spain

Eguren Ugarte Reinares Tinto, Vino de la Tierra, De Castilla Spain

$24.90 per bottle Smooth and pleasurable wine. Fresh melody of fruit. Soft crisp and easy to drink. 87 points – Wine Cellar

$24.90 per bottle Sublimely intense aromas of red fruit with subtle hint of toast. Very fruity in the mouth with good length due to the subtle tannins. 87 points – Wine Cellar

SPIRITS PROMOTION (November & December 2014)

Suntory Yamazaki Distiller’s Reserve A fresh and fruity whisky from Yamazaki, full of red fruit and a touch of sherry cask. It features hint of mizunara (Japanese oak) matured whisky, which comes through as a complex spicy and almost incense-like note. A well put together and deep dram.

Windsor Shop - $108 per bottle | Windsor Arms - $128+ per bottle The Botanist Islay Dry Gin A satin smooth gliding over the palate like no gin you have ever tried before. A totally seductive experience! Colour Quicksilver Nose

The aromas explode like an olfactory, Aurora Borealis filling the senses of meteorites of smell sensations as they explode from the glass. Sweet delicate menthol, apple mint, spring woodlands, juniper, coriander with aniseed undertones, lemon and orange peel, a bouquet of summer flowers on the machir honey from thistle, coconut from gorse, wild mint and summer meadows.

Palate

The taste is rich and mellow; cool on entry then as it reaches the back palate you can feel the warmth and absolute purity of slow unhurried distillation. Its citrus freshness excites and stimulates the taste buds allowing you to experience a starburst of flavours as they explode across the palate.

Windsor Shop - $108 per bottle THE BRITISH CLUB

FOOD & BEVERAGE SPECIALS

Catering Sales Situated in the charming enclave of Bukit Timah Hill and surrounded by lush greenery, the British Club is the ideal venue for you. A perfect meeting, private dinner or party is a memorable affair and exudes its own character and charm. We strive to create an ambience that reflects our client’s personality. Our specialised catering professionals will tailor to the needs of each and every client. Speak to us to find out what we have in store for you.

MEETINGS & CONFERENCES The British Club meeting rooms are the most cost effective way when you need a larger space, be it for a board meeting, conference or presentation. We have the expertise to ensure your experience is flawless and you can relax in the knowledge that we are taking care of each and every of your delegate. Why rent our meeting rooms? • • • • • • •

Boardrooms for up to 60 people OR Classroom for up to 108 people OR Theatre for up to 200 people LCD Projector & Screen WIFI Connection Included Full Catering Options Whiteboards Complimentary Tea & Coffee Bottled Mineral Water throughout your meeting

Private Dining, Events And Year-End Parties At this special time of the year, let the British Club present the ideal venue for your Christmas and year-end parties. Whether it is for family or corporate functions, The British Club offers an exquisite collection of lavishly decorated reception rooms to al-fresco seating to Black Tie function rooms. What’s more, our specially designed menus from Indian, cuisine with a British influence to International menus or even the best roast in town, will definitely have you back asking for more!

Call us now to find out more! For enquiries, please contact our Catering Professional at 6410 1146 or email banquetsales@britishclub.org.sg THE BRITISH CLUB

FOOD & BEVERAGE SPECIALS

HAPPY HOURS

Mondays to Fridays | 5.00pm till closing

APPLICABLE TO ALL OUTLETS

Mountbatten Room, Windsor Arms, Verandah Café & Scores Sports Bar

‘LIVE’ ENTERTAINMENT

SWINGING 60s WITH Vernon Cornelius and the T ‘n’ T+ band Every Saturday, 8.45pm onwards

$5.80+

(½ pint draft beer; House Wines & House Pour Liquors – by the glass)

SPLASH BAR

Daily | 5.00pm till closing

$5.80+

(½ pint draft beer; House Wines & House Pour Liquors – by the glass)

Get ready to swing to the music of the 60s with our new trio, fronted by the 60s king himself – Vernon Cornelius at the Windsor Arms, every Saturday. Come and enjoy the great dance music of the yesteryears with our dynamic trio who together have over 50 years of music experience! Join Vernon, Tony and Ted every Saturday for a unique experience as they play your favourite kind of music (they take requests too) at 8.45pm! Come dressed for the occasion on the last Saturday of the month and stand to win hampers, wine & dine vouchers and more in a lucky draw!

CRAZY HOURS on Saturdays 9.30pm till closing

CRAZY HOURS

Saturdays & Sundays | 9.30pm till closing

One-for-One (½ pint draft beer; House Wines & House Pour Liquors – by the glass)

ONE-for-ONE

(½ pint draft beer; House Wines & House Pour Liquors – by the glass)

SINGAPORE’S HILLTOP RETREAT

HONG KONG SEVENS 2015 27 to 30 March 2015

Calling all Rugby Sports Enthusiasts, the action-packed game of the year is here again! We are pleased to present to you a 4 Days / 3 Nights package where you can have a fantastic long weekend at the Hong Kong Stadium to catch the carnival-like atmosphere and enjoy the thrill of seeing the most prestigious rugby tournaments in the world. As this is a hugely popular event, we encourage you to book early to avoid disappointment.

Adult (Member) Adult (Guest)

Child (Member) Child (Guest)

4 Days / 3 Nights Hong Kong Sevens 2015 Single Occupancy (1A) Twin Sharing (2A) Triple Sharing (3A)

$2,498 $2,598

with Bed (2A + 1C)

$1,998 $2,098

$1,898 $1,998

$1,398 $1,498

$1,848 $1,948

w/o Bed (2A + 1C) Twin Sharing (1A + 1C)

$1,798 $1,898

Please note that the package price will be adjusted accordingly in the event of prominent increase in airfare, taxes and/or rugby ticket prices. Package is inclusive of:• Return economy airfare to Hong Kong on Cathay Pacific • Airport Taxes • 3 Nights’ Accommodation at Charterhouse Causeway Bay (20-25 minutes’ walk to stadium) • Daily Buffet Breakfast • Return Airport Transfers in Hong Kong • 3-Days Entry Ticket to Rugby Sevens Flight Details SIN-HKG:

Friday, 27 March 2015 SIN-HKG

CX710

0805/1155hrs

Monday, 30 March 2015 HKG-SIN

CX711

1620/2010hrs

Please note that the package price will be adjusted accordingly in the event of prominent increase in airfare, taxes and/or rugby ticket prices.

Booking deadline is on Sunday, 28 December 2014. Bookings forms are available at the Reception.

For more information, please call Sueme at 6410 1143 or email sueme@britishclub.org.sg

BEST OF MARGARET RIVER WINERY TOUR 27 to 30 April 2015 Margaret River offers a fabulous escape where you can find a simply stunning collection of best wines from around the renowned region. From full-bodied and flavoursome olive oil to premium cheeses and delicious hand-made chocolates, this is a gourmet food lover’s paradise.

4 Days / 3 Nights Best of Margaret River Winery Tour

Single Occupancy (1A) Twin Sharing (2A) Triple Sharing (3A)

Adult (Member)

$3,099

$2,799

$2,749

Adult (Guest)

$3,199

$2,899

Package is inclusive of:• Return economy airfare to Perth on Singapore Airlines • Airport Taxes • 2 Nights’ Accommodation at Margaret Beach Resort – Studio or 2 Bedroom Apartment or Similar • 1 Nights’ Stay at The Good Earth Hotel in Perth • Daily Breakfast • 3 Lunches at Voyager Restaurant, Cullen Restaurant and Cowaramup Brewery • 1 Dinner at Gnarabar • 1 Exclusive Barbeque Dinner at Thompson Estate • 3 full days of transportation including evening transfers when required for dinner • Airport Transfers in Perth Tour Highlights • Tour and Wine Tasting to 5 Wineries - Voyager Estate, Leeuwin Estate, Cullen Wines, Ashbrook Winery & Thompson Estate • Visit to Sunset Kangaroo Safari Flight Details

27 April 2015 SIN – PER

0105/0620hrs

30 April 2015

1530/2045hrs

PER – SIN

Bookings forms are available at the Reception. Booking deadline is on 15 January 2015. A minimum of 10 persons required for tour to confirm.

For a detailed itinerary, please approach Reception or email sueme@britishclub.org.sg

ACTIVITIES & EVENTS

BINGO NIGHTS

ONGOING ACTIVITIES

Tuesdays, 2 and 16 December 8.00pm

FOR CHILDREN Chinese Brush Painting Classes Every Friday, 5.00pm to 6.00pm Children’s Art & Crafts Every Saturday, Verandah Café: 3.00pm to 6.00pm (No class when there is Little Chef)

FOR TEENS

It is going to be BINGO FUN! So bring your friends and get ready to shout

BINGO!

The prize snowballs after each session.

Teen Committee Every 3rd Thursday of the month, 7.30pm

FOR ADULTS Mahjong Every Monday: 10.00am to 12.00pm

QUIZ NIGHTS

Wednesday, 10 December 8.00pm

Craft Ladies Every Tuesday: 10.00am to 3.00pm with a lunch break

Pit your wits against other teams over five rounds of quizzes.

Club Balut Every 2nd Tuesday of the month, Windsor Terrace,

In addition to weekly prizes, teams will accumulate points on a per season basis. Third season will be from September to November 2014 and the team with the most points at the end of the season wins a Grand prize! Watch this space!

8.00pm onwards Chinese Brush Painting Classes Every Wednesday: 12.30pm – 2.30pm Every Friday: 9.00am – 11.00am

Participation fee (for charity): Minimum $5.00 per participant

Pub Quiz Nights Alternate Wednesday, Windsor Arms, 8.00pm onwards Bingo Nights Alternate Tuesday, Windsor Arms: 8.00pm onwards

Bingo shall resume on 20 January 2015 Pub Quiz shall resume on 14 January 2015

Sweep Night Every Saturday Night: 8.00pm, 9.00pm & 10.00pm

THE BRITISH CLUB

Bridge Every Wednesday, 7.00pm – 10.00am

PRESENTS

Book Club Every 3rd Tuesday of the month, 8.00pm Pitter Chatter Every Thursday, Activity Hub: 10.00am – 11.30am

ACTIVITIES CONTACTS

Have a Good Laugh at our monthly Comedy Night featuring international comedians and your host, the very funny Jonathan Atherton.

CHINESE BRUSH PAINTING: Yap Sin Guan Tel: 9666 8994 BALUT: David Quinn Tel: 6572 7028 Email: quinndj@singnet.com.sg

BRIDGE GROUP: Rajesh Chhabara Tel: 9008 7095 Email: rajesh.chhabara@csrworks.com

MUSIC SECTION: Andy Sullivan Email: andysullivan9@gmail.com

Tel: 8268 8252

CRAFT Ladies: Maggie Ashman Tel: 8606 1120 Email: mandpashman@yahoo.co.uk

MAHJONG: Fiona Corbett Tel: 9841 9058 Email: Corbett.fiona83@gmail.com

BOOK CLUB (Evening Group) Tel: 6410 1144 Angela Ryan Email: angela.ryan@hotmail.co.uk Martin White Email: martinwhite2@gmail.com

Ron Josol

Jarred Fell

Brian Aylward

Thursday, 4 December Show Time: 8.30pm Venue: The Windsor Arms Ticket Prices (Show Only): $40.00+ Member • $50.00+ Guest

To book, please email activities@britishclub.org.sg Minimum Age: 18 years old • Free Seating Selected Dinner Menu available from 6.30pm

Pitter Chatter Tel: 6410 1144 Elaine Dutton Email: elainedutton2@gmail.com

Cancellations made less than a week before the event will be billed the full price. (Kindly note that there may be coarse language and sexual references during the show.) For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg

THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. Photos taken during events at the Club may be used in Club’s collaterals.

A PI LOT ’S WATCH SH O U L D EN D U R E E VERY T H I N G T H E PI LOT DO E S . The Bremont MBIII is not like other pilot’s watches. It’s built in collaboration with British firm Martin-Baker, the pioneers of the ejection seat. At their test centre, the MBIII is strapped to the wrist of a crash-test dummy and shot out of the cockpit. Enduring forces of between 12G and 30G in the process. Then a vibration test simulates 30 years of continuous flying. But this doesn’t mean the MBIII is built for endurance at the expense of performance. It’s a beautifully-engineered mechanical chronometer with GMT functionality, certified 99.998% accurate by COSC, the official Swiss testing institute.

Takashimaya S.C., #01-12, 391 Orchard Road, +65 6733 0618 The Shoppes at Marina Bay Sands, #B1-201/206, 2 Bayfront Avenue, +65 6634 9782

M BI I I

ACTIVITIES & EVENTS

PITTER CHATTER

Parents and Toddlers Group Every Thursdays | 10.00am-11.30am | Activity Hub

Calling all mums, dads and toddlers. Join us every Thursday for a fun social gathering to meet other parents at the Club. This is a time to relax a bit and enjoy the company of each other while the little ones play.

For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg

CHILDRENâ&#x20AC;&#x2122;S ARTS AND CRAFTS Every Saturday (except when there is Little Chef) 3.00pm to 6.00pm | Verandah Terrace

Art generates a love of learning and openness to new ideas for kids. Kids whose creativity is nurtured are curious and inspired to learn more. If your child loves to create things, these Saturday sessions are packed with arts and craft activities. Let them try their hands at making lanterns, masks, mosaics from eggshells, cards, fruit stamping; and the list goes on.

$5.00 + Member | $7.00 + Guest Come and join us. Walk-ins are most welcome. For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg

THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. Photos taken during events at the Club may be used in Clubâ&#x20AC;&#x2122;s collaterals.

ACTION & FUN FOR EVERYONE • Exciting holiday camps

• Kids aged 3-11

Located at the Australian International School and Stamford American International School

S p o r t s S ta r s

Chef r e p u S

darin Mini Man

Mul ti A ctiv ity

Upcoming Winter camps: 15 – 19 December 2014 | 22 – 24 December 2014 29 – 31 December 2014 | 5 – 9 January 2015

Book now at www.campasia.asia

ACTIVITIES & EVENTS

SANTA’S XMAS TREE Saturday, 6 and 13 December 2014 | Lobby Have you been good this year? Come and meet Santa and tell him what you have on your Christmas list. Have your photo taken with him and be in for a nice surprise! Book early and get a chance to sit on Santa’s lap!

$10.00 for charity

CHRISTMAS PANTOMIME – ALADDIN Written by Barry Woolhead & Directed by Elena Scherer Sunday, 7 December 2014 | 4.00pm – 6.00pm | The Elizabeth Suite

N BE MOT TO ISSE D

Featuring all your favourite characters from the ageless story of Aladdin; his brother Wishy Washy, his mum Widow Twanky, the evil Abanazar, a beautiful princess, and two genies for the price of one, with a few surprises too! Come prepared to cheer the good guys and boo the bad guys, laugh, sing, and join in with the fun!

$45.00+ member | $50.00+ guest $150.00+ member family of 4 | $180.00+ guest family of 4

GINGER BREAD HOUSE Saturday, 13 December 2014 | Treetops Lounge

First Workshop: 10.00am to 11.00am • Second Workshop: 2.00pm to 3.00pm A hands-on family experience not to be missed! Let your creative juices flow as our Chefs show you how it’s done. Make your own yummy Gingerbread House and decorate it with sweets and chocolates and lots of icing!

$35.00+ member | $40.00+ guest (bookings shall be done on a first come first served basis. Book early to avoid disappointment.)

CHILDREN’S CHRISTMAS PARTY Sunday, 14 December 2014| The Elizabeth Suite Merry Christmas! Let’s welcome the holiday season with a smashing party with food, music and games! And of course, what is a Christmas party without a visit from Santa? Come one, come all! Parents are asked to prepare a present for their child of not more than $30.00 worth (please ensure the child’s name and membership number is clearly indicated on the gift) and leave it at Reception by Sunday, 8 December for Father Christmas to give away during the party.

For Ages 5 years old and below Time: 10.30am to 12.30pm Dress code: Come in your best Cartoon character outfit! Price: $30.00+ Member Child $45.00+ Member Child & 1 Adult $55.00+ Member Child & 2 Adults

For Ages 6 to 10 years old Time: 2.30pm to 4.30pm Dress code: Cowboys, Cowgirls Price: $35.00+ Member Child $45.00+ Member Child + 1 Adult $55.00+ Member Child + 2 Adults For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg

THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. Photos taken during events at the Club may be used in Club’s collaterals.

Celebrate with friends and family this season, as you indulge in our decadent selection of Christmas flavours from all over the world.

• Katong Market Place 112 Katong Basement 1 • Paragon Market Place Paragon Shopping Centre Basement 1 • Tanglin Market Place Tanglin Mall Basement 1 • Raffles City Market Place Raffles City Shopping Centre Basement 1 • Hillview Market Place 4 Hillview Rise HillV2 #02-07

Ladies Night:

Wednesday, 10 December 2014 • 7.30pm to 11.00pm • The Elizabeth Suite

Because what goes better with the perfect dress, if not a perfect pair of stilettos? Flaunt them at an unforgettable night out with the ladies, featuring great music, exciting games and free flow of wines over a traditional 3 course Christmas Dinner!

“Dress shabbily and they remember the dress. Dress impeccably and they remember the woman”. – Coco Chanel So Ladies, What are you waiting for?

$75.00+ Member $85.00+ Guest

Dress code: Dress to impress!

For more information and bookings, please call 6467 4311 or email activities@britishclub.org.sg Photos taken during events at the Club may be used in Club’s collaterals.

ACTIVITIES & EVENTS

THE NUTRITION WORKSHOP

Mondays, 12, 19, 26 January, 2 and 9 February 2015 10:00am - 12:00pm | The Elizabeth Suite

Festive over-indulgence or wish to lose a few kgs or to feel more energized? Or just simply, wish to provide your family with better nutrition and better health? Attend this Workshop series and gain knowledge on healthy food choices for you and your family; know where to shop for nutritious food and how to interpret food labels; design meal plans in a small supportive group; keep a food intake journal and enjoy a 1-to-1 discussion with the instructor, Liza Rowan.

$425.00 + Member | $450.00 + Guest Liza holds a Degree in Business and MSc in eCommerce. Her passion for natural health and wellness led to studies as a Holistic Nutrition Practitioner at the Institute of Holistic Nutrition in Toronto, and later at the Edison Institute of Nutrition Canada. Liza, a mother, fitness enthusiast and holistic nutritionist, is passionate about helping you and your family improve your overall health, energy levels and general wellbeing. Minimum 10 participants required for the workshop to commence.

For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg Cancellations made less than a week before the event shall be billed the full price.

For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg All prices quoted are subject to prevailing taxes. Photos taken during events at the Club may be used in Clubâ&#x20AC;&#x2122;s collaterals.

SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

ACTIVITIES & EVENTS

MULIA JEWELRY

INVENTIVE PUPPETRY

Tuesday, 13 January 2015 | 10.30am to 12.00pm Stuart Room

Sunday, 25 January 2015 | 4.30pm- 5.30pm The Elizabeth Suite

Mulia Jewelry’s vision is to build on a strong belief that every customer deserves a Jeweler they can trust. The brand is a respected and trusted name in Indonesia, representing utmost precision and perfection in the art of jewelry making. Mulia’s Personal Jeweler, Ira Lim will share with you the basics on how to identify quality diamonds and ways to take care of them. Bring along a piece of your own jewelry and learn how easy it is to maintain it at home.

Have you ever wondered how puppets work? Catch awardwinning puppeteer Frankie Malachi’s ‘Inventive Puppetry’, as he showcases his fascinating puppetry creations and shares the magic behind his creative puppet-making process. Watch how he creates wonderful works of art from seemingly uninteresting everyday objects in this rare, behind-the-scenes presentation. Join us for an afternoon of entertainment and interactive fun for the whole family and discover ways to create your own puppets at home!

$25.00 + Member | $35.00 + Guest Minimum 6 participants required for the workshop to commence.

$15.00 + Member | $20.00 + Guest $50.00+ Family of 4

For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg

Cancellations made less than a week before the event shall be billed the full price.

LEO SAYER British Theatre Playhouse presents

40 YEARS AT THE TOP “Live in Singapore”

Y R A U N A J 7 1 T SA R ONE NIGHT ONLY FO

rt Hall

Esplanade Conce

PLAYING SMASH HITS SUCH AS: Produced by:

Official Lifestyle Magazine:

Official Hotel Sponsor

Official Lifestyle Magazine:

Supported by:

Official Radio:

Supporting Radio:

Official Label:

Official Airline:

“You Make Me Feel Like Dancing” “More than I Can Say” “When I Need You” Tickets thru' all SISTIC channels! . Call SSITIC Hotline 6348 555

www.britishtheatreplayhouse.com For bookings or enquiries, please call 64674311 or email activities@britishclub.org.sg

THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. Photos taken during events at the Club may be used in Club’s collaterals.

SCOTTISH WEEK Friday, 23 January 2015 to Friday, 30 January 2015

It is time to bring out those tartans and bagpipes! Join us as we honour Robert Burns in a weeklong celebration of Scottish cuisine and entertainment.. Watch this space as we provide you with more details coming your way in January 2015!

Ho, ho, ho! Universal Studios Singapore® turns into Santa’s Land for a Christmas celebration twinkling with snowflakes... Come with family and friends to enjoy a jolly good time! Enchanting snowfall daily

“Sesame Street Saves Christmas” show

Pyrotechnics and multimedia shows

Photo-op with our characters, and more...!

BUY ONLINE OR VISIT THE BRITISH CLUB RECEPTION FOR DETAILS

rwsentosa.com/uss

*Christmas event not available after 7pm on 5, 6, 19 and 31 Dec. All information is correct at time of print and is subject to change without prior notice. Terms and conditions apply. TM/© 2014 Sesame Workshop. Puss In Boots © 2014 DreamWorks Animation L.L.C. Madagascar © 2014 DreamWorks Animation L.L.C. UNIVERSAL STUDIOS, UNIVERSAL STUDIOS SINGAPORE, Universal Globe logo, and all Universal elements and related indicia TM & © Universal Studios. All Rights Reserved.

DISCOUNTED TICKETS EXCLUSIVELY FOR BRITISH CLUB MEMBERS Peter Pan, The Never Ending Story Tickets available from 27 November 2014 till 31 December 2014 Peter Pan, The Never Ending Story, a theatrical production for all ages is presented by Resorts World Sentosa in association with Belgium’s Music Hall. It tells the enchanting story of Peter Pan, a mischievous boy, with the ability to fly and who refuses to grow up. One night, he visits Wendy, John, and Michael Darling in their London nursery and takes them on an unforgettable flight to Neverland, where the Lost Boys, Indians, mermaids and pirates await. They embark on adventures beyond their wildest imaginations, as the villainous Captain Hook hatches an evil scheme that crescendos to a dramatic swordfight with Peter.

Photo by Leslie Artamonow

Tickets Category CAT 1 CAT 2 CAT 3

Regular Price Member Price Savings $138.00 $110.50 20% $108.00 $86.50 20% $78.00 $62.50 20%

Singapore’s Biggest Snowy Christmas at Universal Studios Singapore® Tickets available from 1 till 31 December 2014 Happening for the entire month of December with extended park operating hours till 9pm*, ‘Christmas at Santa’s Land’ in Universal Studios Singapore will showcase Singapore’s biggest snowfall as Hollywood Boulevard, New York Street and Sci-Fi City will experience magical snow every hour every day. Universal Studios Singapore will also present Santa’s Toy Soldiers – at the New York Public Library. The popular Christmas Sesame Street show – Sesame Street Saves Christmas – returns with a bigger stage for more enchanted moments at Pantages Hollywood Theater. Christmas Fireworks Spectacular will also light up the night over Lake Hollywood on selected Fridays, Saturdays and Sundays. There will also be a nightly 3D multimedia light shows and dancing light performances at the New York Public Library.

Member price (after 5.00pm admission): $42.00+ (U.P. $50.00) + Tickets

are only available subject to minimum combined orders of 20 tickets. * Christmas event not available after 7pm on 5, 6, 19 & 31 Dec 2014. Information is correct at time of print and is subject to change without prior notice.

Come celebrate Singapore’s Biggest Snowy Christmas at Santa’s Land from 1 December 2014 to 4 January 2015.

Purchases can be made at the Reception. For enquiries, please contact recept@britishclub.org.sg Prices are subjected to change without prior notice. Other terms and conditions apply TM/© 2014 Sesame. Puss In Boots © 2014 DreamWorks Animation L.L.C. Madagascar © 2014 DreamWorks Animation L.L.C. UNIVERSAL STUDIOS, UNIVERSAL STUDIOS SINGAPORE, Universal Globe logo, and all Universal elements and related indicia TM & © Universal Studios. All Rights Reserved.

SPORT & FITNESS

SPORTS CONVENORS SPORTS CHAIRMAN Stephen Fulton Tel: 9321 3714 sportschairman@britishclub.org.sg CRICKET CONVENOR Paul Twine Tel: 8202 1060 cricket@britishclub.org.sg GOLF CONVENOR Nicholas Merrow Smith golf@britishclub.org.sg

LOOKING TO SHED Those EXTRA KILOS?

Then start taking up personal training at the British Club with any of our friendly Fitness Trainers. Let them help you identify your goals and achieve them.

1 session*

•

5 sessions*

•

10 session*

$80 $375 $700 Group Training (Minimum of 2 persons)

FOOTBALL CONVENORS James Morris Tel: 9651 2556 Rob Allen Tel: 9177 4642 football@britishclub.org.sg

$45 per person

Junior induction (Children aged 12 to 15 years old)

2 sessions* for $130

Kindly call 6410 1151 or email sports@britishclub.org.sg for more information.

MARTIAL ARTS CONVENOR Adam Slater Tel: 9839 3303 martialarts@britishclub.org.sg

* 1 hour per session

SQUASH CONVENOR Craig Telmer Tel: 9738 5072 squash@britishclub.org.sg SWIMMING CONVENORS Emma Thomas Tory Morris Helen Tynan swimming@britishclub.org.sg TENNIS CONVENOR (MEN) Joel Krueger Tel: 9838 8870 tennismen@britishclub.org.sg TENNIS CONVENOR (LADIES) Sally Morris tennisladies@britishclub.org.sg SCUBA CONVENOR Karo De Beul scuba@britishclub.org.sg SPORTS & FITNESS sports@britishclub.org.sg Monday Tuesday Wednesday Thursday Friday Saturday

• • • • • • • • • • • • • • • • • • •

Ladies’ & Men’s Social Tennis Pilates Yoga Social Squash Aqua Spin Aqua Aerobics Aqua Spin Pilates Yoga Social Squash Seven A Side Football (alternative Thursdays) (Call 6410 1173 to enquire) Aqua Aerobics Pilates Mixed Social Tennis Karate Kids @ Studio Taekwondo @ Studio Football Matches Social Squash Cricket

THE BRITISH CLUB

SPORT & FITNESS CLASSES For bookings, please contact the Sports Department at 6410 1173 or email sports@britishclub.org.sg

AQUA SPIN Instructor : Yannick Dedigama Tuesday : 9.00am to 10.00am 10.00am to 11.00am Free first trial for BC Members $39.00 (per succeeding session) $456.00 (12 sessions/full term) PILATES CLASS** Instructor : Temporary Instructor Monday : 8.30am to 9.30am Wednesday : 8.30am to 9.30am $20.00 per session* YOGA CLASS** Instructor Monday

: Paulina Buck : 9.30am to 11.00am

Instructor Thursday

: Patricia Lorenz : 9.30am to 11.00am

$20.00 per session* WATER AEROBICS Instructor : Ismail Wednesday : 10.00am to 11.00am

Friday

: 10.00am to 11.00am

$15.00 per session* NOTE: Members are advised to book one week in advance to secure a slot for each class. * Fee is exclusive of 7% GST ** $20.00 will be charged for no-show and guest fee for Yoga & Pilates Classes

SPORT & FITNESS Golf:

GOLF SECTION HAPPENINGS By Nic Merrow-Smith Club Championship: Serapong Course, Sentosa Golf Club (SCC) The British Club Annual Club Championship took place on the world class Serapong Course on 24 October 24. It was a fantastic day with great participation, plenty of sponsored prize support and tremendous hospitality from SCC. Our thanks go out to the Sports Office for making the whole event such a success. Here are some of the stats; 10 flights which included 26 members and 14 guests. The field comprised 33 men, 5 ladies and 2 juniors in two divisions. 25% of the field broke 100 on a very long and tough course. From left: Nina Sung K. Um (Ladies Champion) and Richard Holloway (Menâ&#x20AC;&#x2122;s Champion)

Our thanks go out to all our prize sponsors and congratulations go out to all our winners of novelty and team prizes, handicap division champions and our two Club Champions, Richard Holloway and Nina Sung K. Um.

Race to The Sarojin The Race to The Sarojin is still wide open due to the large field participating in the October Medal at Sentosa. All will be revealed at the 2014 finale on December 13th at Ria Bintan. Book your slot now.

British Club Golf Section - Order of Merit After Position 1 2 3 4 5 6 7 8 9 10 11 12 13 14 T15 T15 THE BRITISH CLUB

Name Points Scored John Bussell 71.0 Nicholas Merrow-Smith 65.0 Charles Pierron 64.0 Colin Allcard 56.0 David Kempton 55.0 Richard Holloway 45.0 Steve Settle 43.5 Oliver Stoffel 39.5 Andrew Affleck 31.0 Andrew Stearns 30.0 Nigel Spry 28.5 Gary Cunning 26.0 Nicholas Holloway 22.0 Martin Garner 18.5 Paul Nikkel 15.0 Adhijit Patwardhan 15.0

10 of 12 Events No. Of Rounds 7 7 7 7 9 4 5 4 3 3 4 2 4 4 1 3

Results & Standings

SPORT & FITNESS

Club Championship; Club Champions Venue: Sentosa Golf Club, Serapong Course British Club Men’s Champion: Richard Holloway; 91 gross British Club Ladies Champion: Nina Sung K. Um; 96 gross

Club Championship; Division A (Handicap 0-18) Venue: Sentosa Golf Club, Serapong Course, Blue Tee/Red Tee Winner: Nina Sung K. Um; 30 points Runner Up: Richard Holloway; 28 points

Club Championship; Division B (Handicap 19 and above) Venue: Sentosa Golf Club, Serapong Course, White Tee/Red Tee Winner: Charles Pierron; 29 points Runner Up: Yeo Kok Sheng; 28 points

Club Championship; Novelty Prizes Nearest the Pin, Hole 2; Simon Bird Nearest the Pin, Hole 14; Graeme Jacombs Longest Drive, Hole 12; Paddy Flynn Team Prize 1st Place: Team Wack Wack; John Bussell, Angus Maxwell, Henry Ong, Brett Davis Team Prize 2nd Place: Team Vilamoura; Steve Settle, Bryan Weir, Trevor Williams, Dillip Ghosh

Our Limits Are Only Your Imagination… Just 55 minutes from Phuket, in Khao Lak, secluded white sands await

Couples, honeymoons, intimate weddings, adult family groups

reservations@sarojin.com . sarojin.com . +66 (0) 76 427 900

Team Prize 3rd Place: Team Capilano; Abhijit Patwardhan, Kevin Caldwell, David Kempton, Wan Aishah Binti Wan Ahmad

Club Championship; Honourable Mention (members) Graeme Jacombs; 93 gross (blue tee) Bryan Weir; 93 gross (white tee)

Club Championship; Honourable Mention (guests) Robert Jones; 89 gross (blue tee) Henry Ong; 95 gross (blue tee) Mike Rodwell; 95 gross (blue tee) Wan Aishah Binti Wan Ahmad; 96 gross (red tee)

Club Championship; Sponsors British Club Golf Section Urban Fairways Bukit Timah Golf Complex and Champion’s Golf Academy South Links Country Club Raffles Golf & Country Club Warren Golf & Country Club Marina Bay Golf Course

Up and Coming Events December Medal and Year End Bash: Saturday 13 December, Ria Bintan, followed by Poolside Barbecue at the British Club.

Interested parties, please contact Wan Lay Chi at wanlaychi@britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT

SPORT & FITNESS Cricket:

SEASON WIND-DOWN

Random musings from an entirely random mind. By David Kempton Game 3. BC 122 for 8, ANZA 124 for 3, Lost by 7 wickets Benno possibly relieved himself of captaincy duties forever (maybe that was the plan?) by repeating the previous week’s mistake of winning the toss and electing to bat. If last week was a beating, this was a thrashing. Apart from the steady Lakhanpal (25 from 41, including two successive 6’s) and the even steadier Rose (29 from 55) nobody came to grips with the ANZA attack. In response ANZA were even more dominant, although we did drop Edmondstone off the first ball of their innings, which would have been the first time we had dismissed him in this competition, but it was not to be. Only Bacon could really hold his head up with 2 for 7 from 2 overs, the other wicket going to a below par Prendeville. Game 4. Cusadans 170 all out, BC 171 for 6, Won by 4 wickets

By the time you read this, the BC cricket season will have drifted to a close and all eyes will be on the election of a new executive to take the team forward next year. Of course the new team is likely to be the old team but hopefully some of the newer members will step forward to shoulder the burden of high office and put themselves in the firing line from members less gruntled with decisions and how things are progressed. Our 2014 Veterans League campaign has passed into folklore as our most successful to date and here’s a rundown. Played: 5

Won: 2 Lost: 3 – League table position: Not Last!

Welcoming back Cap’n Todd, who had no hesitation in fielding first when he astonishingly won the toss, BC proved the old adage that catches win matches. In a performance we’ve rarely seen the like of, not a single outfield catch was dropped (7 for 7) and this support for the bowlers saw the opposition dismissed for 170 well within their allotted 30 overs. Bowling honours went to Bignell, who finished with 4, although it has to be said he bought the first one very expensively. Backing him up was Bacon with 2 and all the other bowlers with one apiece. The BC innings was well paced to win with 5 deliveries to spare, notable contributions from the reliable Lakhanpal (30), Marsh (24), Bignell (31, retired) and Bennett (26 no). Cap’n Buck did try and hex the innings by warning batsmen they were approaching retirement. Having done this to both Gaurav and Ross, who promptly got out, we then sat on him to prevent him doing it again to Simon.

Whilst it may not look much considering in the two previous years we’ve failed to win a single game, believe me, this represents a Game 5. Misfits 83 all out, BC 84 for 3, Won by 7 wickets towering achievement. Further rain on an already drenched Turf City shortened this Game 1. SCC 238 for 8, BC 195 for 7, Lost by 43 runs to a 15-overs a-side contest and once again allowed the BC to demonstrate its unrivalled ability at sub-aqua cricket. With A Sunday game at Dempsey saw the BC in a generous mood Cap’n Todd having yet again lost the toss the Misfits skipper as 28 wides and 2 no-balls allowed SCC to pile up a big score batting first. There were two wickets apiece for Bennett, Bromell and Prendeville but runs per over varied from the just about acceptable (5.6 for Prendy) to the downright ugly (10.25 for Hosking). In reply, BC replied upon the middle order of Prendeville, Bromell and Bignell, who each made retirement but couldn’t just match SCC’s scoring rate (even though they were equally generous with the wide’s total). Game 2. BC 164 all out, Spirits 165 for 4, Lost by 6 wickets With Cap’n Todd AWOL, Benno took over the role and immediately made the classic boo-boo of winning the toss and electing to bat. Despite a bright opening from Hosking (20) and Wall (26), wickets began to fall regularly and only a late flourish from Atkins (23, including three 6’s) saw us reach the inadequate total of 164. How inadequate, Spirits quickly demonstrated, knocking off the runs in 24 overs. Bennett managed the one wicket and Atkins, demonstrating his all-round ability (can bat, can bowl, can’t run) took the other 3 but at a cost of 42 from his 5 overs. THE BRITISH CLUB

BC XI - first ever Vets League victors

SPORT & FITNESS

Special mention for Wall, who steadied an already upright ship into immobility, and Twine who repaid Misfits by allowing himself to be bowled first ball. Quiz Question Answer: Our last message to our adoring public posed the question how many wides will we bowl in the Vets League this season? And the answer is: 79 After the terrible opening of 28 against SCC how did we reduce it by so many? Simple – Economics. Cap’n Todd instituted a fine system of $2 per wide bowled and immediately our tight fisted bowlers started to bowl straight. Of course it also helped that we only bowled 15 overs against both ANZA and Misfits and 24 and 26.5 against Spirits and Cusadans respectively, rather than the full 30. Now we’re on a roll..........

Remember – the secret to a happy life is to treat your wife like you do your beloved cricket bat: Take her out often and keep somewhat surprisingly elected to bat. Whether this was tactics her well oiled. or just the desire to let the pre-match combo of beer, samosa and wrap digest before attempting to field we shall never know. Even more surprisingly Twine delivered a first delivery which was straight, so surprising in fact the opener missed it and lost his middle stump. This set the tone for the BC bowling performance. Special mention goes to Bromell, who delivered 3 overs for 4 runs (1 wicket) and the surprise package Lakhanpal who in a faux Darshan performance recorded 3 for 12 from 1.4 overs. He then went on to cement his man-of-the-match claim making a retired 32, opening our innings with a 6. He was ably supported by Hoskins (19 and not LBW) and Marsh (15 and was LBW).

SINGAPORE’S HILLTOP RETREAT

SPORT & FITNESS SQuash:

THE FINAL WITH ZAINAL By The Boaster After a long delay to allow Zainal to climb further up the world rankings, he and Charlie Thomas finally took the court for the final of the Club’s open tournament. The game was a repeat of last year’s finale, won by Zainal, and the question was – could he make it past Checkpoint Charlie to retain his title? The squash was spectacular from both of them but the occasional flash of magic and deception from Zainal put Charlie under too much pressure, and Zainal won 3-0.

Club’s Open Tournament Runner-Up Charlie & Winner Zainal

Next up will be the annual handicap knock-out where Charlie is our defending champion. There will be more cheers and tears at the squash courts just before Christmas as that title is decided. CHOCKS AWAY – match report by Wing Commander Craig The section enjoyed a great evening in September taking on a touring RAF side. The airmen attacked with 11 strong squash players. The BC responded with a United Nations alliance defense bringing in some squash players from across the Island. • Charlie gunned down Damien in a fantastic 3-2 match. (having lost to the same opponent 2 years back) • Simon fell on the bayonet against Andy. • Ben was hit by a grenade named Dave. • Darren’s martial arts skills were no match for Bez’s handgun. • Bill was taken to the field medical tent 2/3 of the way through against the Aussie fellow. • Gabriel from SICC was taken out by Mike’s double barrel shotgun.

• At 1 – 5 down, many teams would have raised the white flag, however, I knew that we had some gunpowder further down the lineup:

Gerald, our COSMO #1 player, played in the final match and was 2-2 and 10-10 in the fifth against a very handy Mark. With no ammunition left and with the gallery packed upstairs with all soldiers drinking, cheering and going AWOL, Gerald eventually bludgeoned Mark to death with the butt of his squash racquet. 15-13 in the last!!

• Herve from SGCC took out Gareth with the Sniper Rifle. • Daniel from HC put the squash ball and a Claymore in the corner against Lee. • James from HC tripped up Chrissie with an explosive booby trap. • Miles from Fry group borrowed the explosive booby trap from James and blew up Annabel.

THE BRITISH CLUB

BC 6 – RAF 5. Well done chaps. COSMO Just past the halfway point of the Cosmo season and the BC – in charge of the competition this year – are supporting the league in every way, not least by sitting at the bottom of the table propping everyone else up. We have, however, scored a pair of good home & away wins against the league leading Tanglin Club – perhaps a sign of a second-half comeback in the making?

SPORT & FITNESS

SWIMMING:

Section Report By Helen Tynan

Back row, Cameron Finlay, Andrew Moore, Tristan Howitt, Roland Sarmiento, Andrew Phelan, Neil Trayler Front row, Susan Finlay, Emma Thomas, Helen Tynan, Natasha Howitt, Alain Chan

The swimming section continues to be a hive of activities with lots going on in and around the pool. In recent weeks we have seen the Masters competing in the annual Singapore Masters swim meet, the permanent addition of the dive blocks, a British Club swim team’s visit to the FINA world cup event at the Aquatics centre as well as the normal Barracuda and learn to swim sessions. In mid-October our Masters swimming team competed in the 2014 Singapore Masters swim meet. Held at Toa Payoh swimming complex, the meet comprised 28 different clubs competing in a multitude of different races, across all strokes and various different age ranges (in fact the oldest competitor was over 80!). The British Club entered a squad of 9 masters whose ages ranged from 24 to 53 and valiantly competed in 38 different races (plus 2 relays). Through the focused training of coaches Roland and Alain, the team returned with a significant medal haul, comprising 10 golds, 10 silvers, 2 bronze and 5 new masters meet records. Special mention to Susan and Cameron Finlay, Natasha Howitt and Neil Trayler for setting new meet records in their respective age group events. If there are any members out there that would like to get involved in the Masters group please email us at swimming@Britishclub.org.sg. The masters welcome all abilities and ages (over 18) whether you’re interested in competitive swimming or just want to stay fit. The Masters train 8am to 9am on Mondays, Wednesdays, Fridays, and Saturdays; and 7.30pm-8.30pm on Tuesdays and Thursdays.

Since the end of October you will have noticed the permanent installation of the dive blocks in lanes 1, 2 and 3. This is to allow our swimmers to get more coaching on their dives & starts from the respective coaches. Please do not use the blocks when the blue covers are over them, they are only to be used under the guidance of Alain and his coaching staff. As we approach the end of the year, it is with sadness that we will be saying goodbye to the Thorpe family in December. Rob, Suzanne, Robbie, Sam and Will have been great swimming section members over the years and will be greatly missed in and around the pool. Good luck in Australia and do stay in touch. Dates and events for the remainder of the year include; • 30 November: The British Club Swimming Gala • Monday – Saturday, 1 – 6 December: Learn to Swim Graduation Ceremonies • Wednesday, 10 December: Barracudas Year-end Party and Awards evening Please note that from 1 December all BC members signing up for Learn To Swim, Barracudas, or Masters training will automatically join the Swimming section, and be charged $5/ month / family.

Any questions or feedback, please get in touch on swimming@Britishclub.org.sg, we would love to know any ideas, queries, or concerns. Happy swimming. SINGAPORE’S HILLTOP RETREAT

SPORT & FITNESS Tennis:

Year-End Tennis Round-Up By Nousheen Jalal By the time this is published many of you will have already met Sally Morris in her role as Ladies Tennis Convenor. Sally stepped up to the challenge with some gentle persuasion from Fiona Barton and a few others at the Club who will remain unnamed for now. The Morris family moved to Singapore from Bristol just a little over a year ago. Sally has already been contributing her professional expertise to The British Association as the Treasurer. Sally and her family are passionate about all things sports – surfing, football, cycling, and running. Her husband Phil is a keen cyclist who is enjoying riding with ANZA these days. Her sons, Joe and Hugo, are evaluating whether riding waves in Bali are acceptable substitutes for those in Cornwall. Fortunately for the British Club, the family has a special fondness for tennis as the Morris boys are on court regularly and Sally is as active off court as she is on court. This season Hugo plays for BC Hercules, a U12 team in the KLM Junior Team Tennis league and Sally is the team manager. Sally herself is part of Court Appeal, a British Club team in Division B in the Women’s Interclub Tennis Singapore (WITS) and she also plays in “Mix ‘n Match” in the Ladies Tennis Singapore (LTS) league. She restarted her tennis game seven years ago at her club in Bristol after a 25 year break. Sally is delighted that a move to the tropics did not result in another break. Sally says “I have loved the British Club for making me part of something when I arrived in Singapore”. The Tennis Committee is really pleased to have Sally Morris as Ladies Convenor. If you have not met Sally or the rest of the Tennis committee, please join us and more tennis lovers for the Red Hat Social on Saturday 6 December from 2-5pm. Following some doubles play in the afternoon, we will proceed to the serious business of the tennis section’s Annual General Meeting over a few drinks and a buffet dinner at Scores. By that time, the British Club Junior Tennis Tournament would have concluded. Many of us might be musing over the U18 tennis talent at the British Club who wowed us with their moves over three weekends in November. Many of them would have also proudly represented the Club by playing in KLM Junior Team Tennis League. There were eight British Club teams, playing in the U10, U12, U14 and U16 groups in this season; all teams are doing well with a few matches still outstanding. Boys, girls and parents cap the mark each Season’s end with trophies for Best Sports Person, dinner and a swim. If any of the Club’s under-18s had inspired your own children to pick up a racquet, do contact the Sports & Recreation (SRC) team or the Junior Convenors, Liza Rowan and Kim Das, to be involved in high energy fun that start at the Club courts. THE BRITISH CLUB

Adults who are keen to test their competitive tennis, note that the British Club sponsors men and women’s teams in the Singapore Tennis Association (STA) Inter-Club League. Singles season starts in in January 2015 and Doubles season will run again from September. In the WITS league for ladies, the British Club usually has the most teams in the league with our players competing in almost every division during Spring and Autumn. For men and women who are more inclined to just plan amongst British Club members, do sign up for the Ladies’ Ladder Singles, Ladies’ Ladder Doubles, or Men’s Boxes Singles. Sarah Smith coordinates the Ladies’ Ladder whilst Kerry Friend organises the Men’s Boxes. Both are eager to see more players join in. Please reach out to the SRC team or the Tennis Committee by contacting sports@britishclub.org.sg. Members, thank you for your active participation and support throughout 2014 thus making the Tennis section among the most active communities at the British Club. We look forward to getting to know you better on and off-court in 2015. As 2014 comes to a close, on behalf of all BC tennis players we say a thank you to all the British Club staff who make our hours of tennis possible – the Sports & Recreation team led by Sajan s/o Sahadevan, the tennis coaching team lead by Darren Moore, the friendly staff at Scores, and the Facilities team.

Tennis Calendar Friday 5 December from 7pm • Mixed Doubles Social with First Friday drink Saturday 6 December from 2pm • Red Hat Social 2-5pm for Mixed Doubles play on all 4 courts • Tennis Section AGM from 5:30pm with drinks and buffet dinner at Scores

Congratulations to new parents

Coach Cyril and Gulnaz on the arrival of baby Noah on 18 Oct 2014

SPORT & FITNESS

SCUBA:

New Divers in Training By Eva and Harriet Carlyle We joined the British Sub Aqua Club (BSAC) recently. Our Dad learnt to dive in his University days, and when we came to Singapore, this was the perfect opportunity to do the same. Fortunately, everyone was very helpful at the British Club and we soon joined the SCUBA section. We also joined the local branch of BSAC, which enabled us to learn Scuba diving. There are currently 7 of us on the course, a mix of adults and children. You must be at least 12 years of age to partake in it. The first course that you take is the Ocean Diver Course, which includes theory and practical training. Theory lectures take place for approximately 1-2 hours each week for about 6 weeks, if you are especially keen, then it may be possible to complete the theory part of the training in less time. The lectures are informative and help you to understand the physiology of Scuba diving, safety precautions involved and, most importantly, how to enjoy yourself as much as possible. You cover a variety of topics, such as dive planning, dive equipment and the effects of diving on your body. If you are busy on some days, the lecturer is very flexible and will meet your needs to the best of their abilities. There will be a short test at the end of the theory lectures. All the topics included in the assessment will have been covered during the lectures. Additionally, you are required to do a number of practical training sessions. These involve “pool sessions” and “open water dives”. During the pool sessions, you will learn essential skills for diving, including how to set up your equipment and how to communicate under the water. All you will need is basic snorkelling gear (mask, fins and a snorkel) and it is advisable to have a weight belt (though weights for it are not needed), the other equipment for your dive (BCD, cylinder, weights) is provided. It is important that you practise skills needed for diving in a pool before in open water, as it helps you to gain confidence in your ability and would help you to stay calm in an emergency situation. Once you have passed the theory test and successfully completed the pool sessions, you will be able to go on some open water dives. This is all part of the training. We are really enjoying the course and would highly recommend it. It’s never too late to join! Thank you to all the people who have made this possible. Eva and Harriet Carlyle, aged 14 and 12 For more information, please contact: Scuba Convenor: Karo Hannigan E-mail: scuba@britishclub.org.sg Website: www.freeflowdivers.com

SINGAPORE’S HILLTOP RETREAT

CALENDAR OF EVENTS

December 2014 Tue

Mon

Bingo Night Champagne Day @ Windsor Shop Craft Ladies One-for-One pizza promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Aqua Spin

Wed

Thu

1 2 3 4 Mahjong Champagne Day @ Windsor Shop One-for-one pizza promotion @ Scores Monday Madness @ Verandah Café Social Squash Tennis: Ladies’ & Men’s Social Yoga

Bridge Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Aqua Aerobics

Members Connect Night Comedy Night Champagne Day @ Windsor Shop Pitter Chatter Mountbatten Weekday Specials Social Squash

8 9 10 11 Champagne Day @ Windsor Shop Mahjong One-for-one pizza promotion @ Scores Monday Madness @ Verandah Café Tennis: Ladies’ & Men’s Social Social Squash Yoga

Craft Ladies Balut Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Aqua Spin

Ladies Night: Stiletto Night Swimming Section’s Barracudas Year-end & Awards Party Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Aqua Aerobics Pub Quiz Bridge

Champagne Day @ Windsor Shop Pitter Chatter Mountbatten Weekday Specials Social Squash

15 16 17 18 Mahjong Champagne Day @ Windsor Shop One-for-one pizza promotion @ Scores Monday Madness @ Verandah Café Social Squash Tennis: Ladies’ & Men’s Social Yoga

Craft Ladies Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Aqua Spin Bingo

Bridge Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Aqua Aerobics

Pitter Chatter Champagne Day @ Windsor Shop Mountbatten Weekday Specials Social Squash

22 23 24 25+ Champagne Day @ Windsor Shop Mahjong One-for-one pizza promotion @ Scores Monday Madness @ Verandah Café Tennis: Ladies’ & Men’s Social Social Squash Yoga

Craft Ladies Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Aqua Spin

Christmas Eve Promotions @ Mountbatten Room, Windsor Arms, Verandah Café Bridge Champagne Day @ Windsor Shop Aqua Aerobics

Christmas Day Promotions @ Mountbatten Room, Windsor Arms, Verandah Café Christmas Day Champagne Brunch @ Elizabeth Suite Champagne Day @ Windsor Shop

Pubilc Holiday: Christmas Day Mahjong Champagne Day @ Windsor Shop One-for-one pizza promotion @ Scores Monday Madness @ Verandah Café Social Squash Tennis: Ladies’ & Men’s Social Yoga

Craft Ladies Champagne Day @ Windsor Shop One-for-One pizza promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Aqua Spin

NYE Family Countdown Party @ Verandah Café NYE Gala: Masquerade Dinner & Ball @ Elizabeth Suite Champagne Day @ Windsor Shop Bridge

29 30 31

THE BRITISH CLUB

*Promotion till 23 December

+The Administrative office and Scores Bar and Restaurant will be closed on Christmas Day and the Club will be closed at 4.00pm

CALENDAR OF EVENTS

Fri

Sat

Sun

January 5 6 7 Wine Affair Pre-Christmas Promotions @ All F&B Outlets* Champagne Day @ Windsor Shop Pilates Aqua Aerobics Mixed Social Tennis

Santa’s Xmas Tree Tennis Red Hat Social Tennis Section General Meeting Swimming Section’s Learn to Swim Graduation Ceremony Children’s Art & Crafts Sweep Night Champagne Day @ Windsor Shop Kid’s Buffet @ Verandah Café Saturday Night Buffet @ Scores Pub Grub Buffet @ Windsor Arms Live Music with T ‘n’ T+ @ Windsor Arms Social Squash • Taekwondo • Karate Kids Football Matches Ginger Bread House Santa’s Xmas Tree Children’s Art & Crafts Sweep Night Champagne Day @ Windsor Shop Kid’s Buffet @ Verandah Café Saturday Night Buffet @ Scores Pub Grub Buffet @ Windsor Arms Live Music with T ‘n’ T+ @ Windsor Arms Social Squash Taekwondo Karate Kids Football Matches

Christmas Pantomime – Aladdin Champagne Day @ Windsor Shop Sunday Farmers’ Market Brunch @ Verandah Café Kid’s Buffet @ Verandag Café Carving Dinner with Salad Buffer @ Verandah Café & Splash Bar The Great British Carve-out Lunch @ Windsor Arms

2015

LISTINGS

Hangover Brunch @ Windsor Arms

12 13 14 Thursday, 1 January Champagne Day @ Windsor Shop Pilates Aqua Aerobics Mixed Social Tennis

Children’s Christmas Party Champagne Day @ Windsor Shop Sunday Farmers’ Market Brunch @ Verandah Café Kid’s Buffet @ Verandag Café Carving Dinner with Salad Buffer @ Verandah Café & Splash Bar The Great British Carve-out Lunch @ Windsor Arms

Mulia Jewellery Tuesday, 13 January

Scottish Week 23 - 30 January

19 20 21 Inventive Puppetry Golf December Medal Champagne Day @ Windsor Shop Pilates Aqua Aerobics Mixed Social Tennis

Children’s Art & Crafts Sweep Night Champagne Day @ Windsor Shop Kid’s Buffet @ Verandah Café Saturday Night Buffet @ Scores Pub Grub Buffet @ Windsor Arms Live Music with T ‘n’ T+ @ Windsor Arms Social Squash • Taekwondo • Karate Kids Football Matches

Champagne Day @ Windsor Shop Sunday Farmers’ Market Brunch @ Verandah Café Kid’s Buffet @ Verandag Café Carving Dinner with Salad Buffer @ Verandah Café & Splash Bar The Great British Carve-out Lunch @ Windsor Arms

Sunday, 25 January

26 27 28 Boxing Day Promotions @ Mountbatten Room, Windsor Arms, Verandah Café Champagne Day @ Windsor Shop Pilates Aqua Aerobics Mixed Social Tennis

Sunday Seafood Champagne Brunch Champagne Day @ Windsor Shop Sunday Farmers’ Market Brunch @ Verandah Café Kid’s Buffet @ Verandag Café Carving Dinner with Salad Buffer @ Verandah Café & Splash Bar The Great British Carve-out Lunch @ Windsor Arms

Please note: The information above is correct at time of printing and is subject to change without prior notice.

SINGAPORE’S HILLTOP RETREAT

MAGIC MOMENTS

Halloween And Guy Fawkes Night 1 November

THE BRITISH CLUB

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RECIPROCAL CLUB SPOTLIGHT

Madras Cricket Club

“Cricket was his religion and the Madras Cricket Club was his Church” it was said of one of its most illustrious members since its inception in 1846. Inextricably entwined with the history of Madras (and later Tamil Nadu) Cricket, the institution founded by that eminent civil servant, Sir Alexander Arbuthnot, largely to fill the Englishman’s need for a home away from home, continues to mean as much to its members today as it did 150 years ago. For nearly a hundred years, the club remained an exclusive preserve of the ‘Europeans’, opening its doors to Indian members only when the first winds of Independence began to sweep across the country. During those hundred years, it had played its role to perfection – that of promoting and developing not only cricket but also hockey and tennis and squash. In fact, the Madras Cricket Club was instrumental in giving direction to every sport gaining ground in the Presidency. It had maintained the Chepauk cricket ground with loving care; those who played on it or watched cricket on it in its pre-stadium days remember with nostalgia its perfect outfield surrounded by trees, its sporting wicket and its picturesque old pavilion. From its earlier days until the Madras Cricket Association gradually took over the administration of the sport – and even then it was led by MCC members – the club it was that organized all representative cricket, playing host to national and international teams. It set an example by conducting matches with clockwork precision and smooth efficiency. It continues to conduct a prestigious all-Indian Hockey tournament which is over a hundred years old. It is the home of South Indian Squash and, boasting of one of the best facilities in the country, it hosts tournaments with great success. For years the MCC Tennis tournament provided some of the best competition in that game.

Madras Cricket Club 1 Bells Road, Chepauk Chennai 600005 Tel: 91 44 285 23976, 91 44 285 50341 Email: contact@madrascricketclub.org Website: www.madrascricketclub.org

For more information, please visit www.madrascricketclub.org or email recept@ britishclub.org.sg THE BRITISH CLUB

OPERATING HOURS OPERATING HOURS AT THE CLUB Reception in Main Lobby Daily: 8am to 11pm

6467 4311

Administrative Office Monday to Friday: 9am to 6.15pm Food & Beverage Office (Banquet Sales & Events) Monday to Friday: 9am to 6.15pm Saturday: 10am to 7pm Membership Sales Monday to Sunday: 9am to 6.15pm Rabley Room & Library Daily: 8am to 11pm The Activity Hub (for 7 to 14 years old) Tuesday to Friday: 2pm to 7pm Saturday, Sunday, Eve of Public Holidays and Public Holidays: 9am to 9pm Closed on Mondays Treetops Terrace & Lounge Open during Club and private events. Jackpot Room Monday to Thursday: 12pm to 10pm Friday & Saturday: 12pm to midnight Sunday: 12pm to 11pm The Mountbatten Room is closed on Mondays Sunday, 12pm to 3pm, 6pm to 11pm Tuesday to Thursday 6pm to 11pm Pre-dinner drinks from 6pm Dinner commences at 6.30pm (last food order: 9.30pm) Friday and Saturday (Pre-dinner drinks from 6pm)

6pm to midnight Dinner commences at 6.30pm (last food order: 10.30pm)

The Windsor Arms Sunday to Thursday: 12.00pm to 11.00pm Friday, Saturday and Eve of Public Holidays: 12.00pm to 1.00am Verandah Café / Verandah Terrace Monday to Sunday including Public Holiday: 9am to 10.30pm (last order for food and drink: 10.15pm) Scores Sports Bar and Restaurant Bar: 8.00am to 11pm (Last order: 10.45pm) Restaurant: 11.30am to 11pm (Last food order: 10.15pm) Splash Bar Monday to Thursday: 9am to 8pm Friday to Sunday and Public Holiday: 9am to 9pm Main Swimming and Children’s Pool Daily: 6am to 9.30pm Mike Gorrie Playcentre Monday to Wednesday: 9am to 7pm Thursday to Sunday: 9am to 9pm Video Games Room Daily: 9am to 10.30pm Windsor Shop Monday to Thursday: 11am to 10pm Friday to Sunday and Public Holiday: 10am to 10pm Sports Centre Information: Court Booking 6410 1173 Pro Shop Daily: 8am to 10pm 6410 1173 Gymnasium Daily: 6am to 10pm 6410 1151 Chinois Spa Sunday to Wednesday: 10am to 6pm 6410 1154 Thursday to Saturday: 10am to 9.45pm (Based on requests)

THE BRITISH CLUB DIAMOND SPONSORS 2014

If you would like to partner the British Club at our up coming events and promotions, do contact the Marketing Department at 6410 1111/2 or email marketing@britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT