The Cocktail Lovers Magazine Issue 45 Summer 2023

Page 57

Sophia Loren, Paul Newman, Gina Lollobrigida, Kirk Douglas, Grace Kelly… the list of exceptionally glamorous guests who once graced the elegant Igiea Terrazza Bar in Palermo is endless. Imagine, if this bar could talk, what stories might it tell? Well, thanks to the ingenious mind of Salvatore ‘The Maestro’ Calabrese it is telling them. And this cocktail guy was more than ready to pull up a bar stool in the beautiful bar and listen. The space itself is a work of art. Situated in what were once the vaults of Villa Igiea, its sandstone walls are adorned with 1950s frescoes depicting historic and mythical scenes. Lighting is provided by dramatic wrought-iron chandeliers. As for the bar area itself, it appears to be one long, very impressive creation of marble and wood, divided perfectly in two. However, one section is many decades old, while the other is brand new but cleverly crafted to perfectly mirror the original. The reason? The Maestro was keen to accommodate more guests in the intimate setting, while retaining the original’s sophistication. Moreover, though, it is the older of the two bars that has seen and heard it all over its many years of service, and apparently it shares these wondrous stories at night with its younger sibling. So says Salvatore, and it is these ‘conversations’ that have been romantically brought to life by him and his team to inspire the new menu, Once Upon a Time. I started with Kirk 103 (Bulldog Gin and Belvedere Vodka scented with extra-virgin olive oil, and Vermouth del Professore infused with black olives). Now, so this particular story goes, Kirk Douglas lived to be 103 years old, Martini in hand. Whilst I’m not advocating this as a lifestyle diet, this particular Martini, featuring local ingredients such as black olive, oregano and rosemary, and served ‘naked’ (sans dilution, a style pioneered by Salvatore), was bold and beautiful. My date was drawn by Divina (Cîroc Vodka, basil, kiwi and honey cordial, and Champagne), a lowsugar cocktail created in honour of the healthy lifestyle of another famous guest, operatic icon Maria

THE COCKTAIL GUY IMAGINES… Sipping with stars of the silver screen in Sicily Igiea Terrazza Bar Villa Igiea, Salita Belmonte 43, Palermo. @villaigiea palermo

Callas. And after her first sip, my companion declared that she was feeling better already. Paul Newman loved a beer, hence the refreshing and punchy Newman’s Day (Wild Turkey Bourbon, mango, passion fruit and APA Sicilian beer). While the legendary ‘Ice Queen’ – actress (and later Princess of Monaco) Grace Kelly – is honoured in an appropriately ice-cold and seductive drink of the same name (Ketel One Vodka, Acqua Bianca, eucalyptus and anise aromatic ice). As we sipped away the drinks

57 THE COCK TAIL LOVERS / ISSUE 45

confided more of their stories. And as the evening light slowly began to fade, we slipped out on to the equally stunning terrace itself to enjoy the breathtaking views over the Gulf of Palermo, still imagining ourselves in the glamorous company of our famous friends from a bygone age when stars of stage and screen really were stars. And, just for the briefest of moments, thanks to the sumptuous surroundings and those exceptionally exquisite drinks, make-believing that we were stars too.


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COMMUNITY MATTERS

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pages 66-67

Four of the 50 Best Restaurants

1min
page 65

FLAVOURS OF LIMA

5min
pages 62-64

Johnnie Walker Princes Street

2min
page 61

MAINS & MARTINIS

1min
page 60

LIQUID INTELLIGENCE

2min
page 59

THE COCKTAIL GUY IMAGINES…

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page 57

THE COCKTAIL GIRL SWOONS…

3min
pages 56-57

THE EXPERTS’ CHOICE

1min
page 55

RAISING A GLASS TO NEIGHBOURHOOD BARS

2min
pages 54-55

SEEK FIND DRINK

4min
pages 50-52

FARM TO GLASS BARS

6min
pages 40-49

Born in the UK

2min
pages 38-39

The American Bar, Gleneagles

1min
page 37

Le Syndicat, Paris

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page 37

Ugly CarbisButterfly, Bay

0
pages 36-37

The Oxford Artisan Distillery

5min
pages 33-36

HOME-GROWN SPIRITS

2min
pages 32-33

HE CANNES

4min
pages 29-31

ANYONE FOR PORT?

2min
pages 26-28

snack like a local

1min
pages 24-25

H TSEAT IN THE

3min
page 23

FOUR

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pages 19-20

eleven Local reasons

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page 18

SIX QUESTIONS for…

1min
page 17

book club

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page 16

THE NEXT BIG THING?

0
page 16

Theperson

0
pages 14-15

Edinburgh

1min
page 13

CHILLI

1min
pages 10-13

The local ingredients bartenders love

0
pages 9-10

The PLACE

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pages 8-9

hello cocktail lover!

5min
pages 3-6
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