Valentine-Dinner-Menu-2013

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Valentine’s Dinner Smoked Duck Flat Bread Overnight roasted tomato bruschetta & a crab phyllo tower with a curry aioli ~ Stuffed Blood Orange Salad Creatively presented with a sunflower Thai dressing ~ Homemade Short Rib Cannelloni A basil tomato roast garlic cream sauce ~ Grapefruit Gin Granita ~ Pan Fried Halibut A lemon avocado hollandaise sauce & mashed blue potatoes ~ Trio Cheese Plate ~ Signature Chocolate Marquise with raspberry coulis

$79/ per person


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