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Tong Nang Tea
Stevia is a native plant of the northeastern region of Paraguay in South America. The specialty of stevia is that the leaves are 10-15 times sweeter than sugar, but this sweetness does not give energy (0 calories/g).
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There is also an extract derived from stevia called stevioside, which is a substance of 200-300 times sweeter than sugar. With these advantage characteristics of stevia, it becomes an interesting plant to many groups of industry, medicine, herbal medicine, and beverage, etc.
Thongnang Organic Farm Co., Ltd. is aware of the benefits and properties of stevia, whether it helps nourish the pancreas, empower energy, heal wounds both internally and externally and also helps with blood circulating into the brain, the company has produced stevia tea for sale accordingly. At present, stevia is made as a mixture with other herbs such as pandanus leaves, lemongrass, mulberry leaves, and chrysanthemum, etc.
Tong
จึงไดคัดเลือกนำสายพันธุขาวที่มีสารอาหารสูงมาปลูกเพื่อรองรับความตองการของตลาดที่สูงมากขึ้น